• News

    Now Open: Nixie Nox Is Richmond's Smallest Pub with a Big Personality (and Vintage Vibes)

    Nixie Nox's clear direction and mindful design are proof positive that sometimes, size isn't everything.

  • News

    Lune Has Launched a Loyalty Program to Reward Your Love of World-Famous Croissants and Other Tasty Pastries

    Sign up online or in a Lune store, then earn one zont mile for every $1 spent on food in one of the bakery's venues — which you can then redeem for discounts.

  • Feature

    Suntory Time

    The ingredients list for a stellar night out isn't long: top-notch drinks, tasty snacks and good company.

  • News

    Martha Stewart Is Coming to Australia to Share Insights From Across Her Career at Vivid Sydney 2025

    The businesswoman and TV personality is Vivid's global storyteller for this year, and will get chatting at a one-night-only in-conversation event.

  • News

    Now Open: OnAir Is Uniting Cafe and Club Culture in Cremorne with Daytime DJs, Coffee and Panini

    Serving as a haven for house and electronic music fans, this DJ-driven space is combining club culture and cafe culture in a distinctly Melburnian way.

  • News

    Coming Soon: Federation Square Is Transforming Into a French Alpine Village with Mountain Chalets, Fondue and Mulled Wine

    Featuring cheese and chalets imported from France — and even snowfall — this Euro-inspired winter experience will save you a trip to the airport.

Latest Guides
  • News

    Blue Diamond Has Reopened in the Melbourne CBD, Serving Modern Japanese Cuisine and Cocktails 15 Floors Up

    Serving up late-night entertainment in the heart of the CBD, this high-rise restaurant and cocktail bar has relaunched with a new look and menu.

  • News

    Now Open: Mork Chocolate's New Chadstone Store Features Limited-Run Drinks, Cocktails and Small-Batch Creations

    For its fifth location, the indie Melbourne chocolate brand has made perhaps its boldest move to date.

  • News

    Dine Without Limits: Freyja Has Introduced a $99 Four-Course Feast That's Personalised to Your Preferences

    Boundary-pushing executive chef Jae Bang is reimagining the possibilities of dining, with the introduction of personalised menus that put the power back in diners' hands.

  • News

    Coming Soon: Making the Jump From Brisbane, Blackbird Bar, Dining & Events Is Setting Up Shop in Collins Place

    A Brisbane mainstay for a decade, Blackbird will be bringing its produce-driven menu and stylish cocktails to the heart of Melbourne this winter.

  • News

    Piccolina Gelateria's Italian-Inspired Easter Eggs Are Back for 2025 in Nostalgic Milo, Rocky Road and Golden Gaytime Flavours

    Add a little more intrigue to your Easter with three gelato-filled creations that reimagine time-tested treats.

  • News

    Coming Soon: Yiaga Is Chef Prodigy Hugh Allen's New 40-Seat Fine-Diner That's Nestled Within Fitzroy Gardens

    After mastering his trade at Noma and Vue Du Monde, one of Australia's brightest young culinary talents is stepping out on his own with a fascinating concept.

Latest Places
  • News

    Now Open: With Como Lane, Scott Pickett Has Brought Modern European Cafe Dining to South Yarra's Como House & Garden

    Settle in for a long lunch or pass through for a takeaway coffee and pastry at this botanical cafe and community space.

  • News

    Coming Soon: Melbourne's Meatmaiden Is Teaming Up with Stockholm's AG for a Steak-Loving Dream Dinner

    The two steakhouses are joining forces for the Australian debut of The Rare Tour, an international dining series that brings together world-renowned chefs from the globe's top steak restaurants.

  • News

    Messina's One-Kilogram Gelato Easter Egg Is Back for 2025 — and This Time It's Cheesecake- and Pretzel-Flavoured

    The gelato chain has turned its beloved Mr Messina flavour into this year's tastebud-tempting Easter special.

  • News

    It's Official: Chuck E Cheese Is Bringing Its Pizzas and Arcade Games Down Under, Opening in Australia in 2025

    The US chain's first Aussie location will launch in Perth in the coming months, with the exact site set to be revealed in April.

  • News

    Holy Smokes and Ring-a-Ding-Dong: Il Texan Barbecue Is Here, Launching at Il Mercato Centrale

    Il Mercato Centrale is now expanding its culinary borders, starting with Armstrong Barbecue.

  • News

    Off to This Fairytale Wonderland You Go: All Things 'Snow White' Have Transformed The Grounds of Alexandria in Sydney

    Wander through an enchanted forest, then tuck into red apple mocktails and sweet treats inspired by the new live-action 'Snow White' film.

Latest Events
  • News

    First Look: Catseye Pool Club Is Josh and Julie Niland's Soon-to-Open (and Holiday-Worthy) Hamilton Island Restaurant and Bar

    You'll find the pair's first Queensland eatery at The Sundays hotel from late-April 2025 — but while the ocean's finest is on the menu, it isn't a seafood joint.

  • News

    Iconic Pairing Alert: Pinot Palooza and Mould Are Joining Forces in 2025 to Throw Multi-Day Wine and Cheese Parties

    This is a vino festival and a cheese festival — and it's heading to Brisbane in late autumn, then Melbourne and Perth in winter.

  • News

    Now Open: Bang Bang Has Launched a Third Melbourne Location, This Time in the Heart of St Kilda

    Hit the beach, then head to this new St Kilda spot for pan-Asian cuisine and cocktails with all your pals.

  • News

    Easter Treat Alert: Andrew McConnell's Morning Market Is Serving Up Extra-Fancy Hot Cross Buns for the First Time

    Give your Easter an epicurean lift, with these premium hot cross buns delivering complex layers of sweet and spice.

  • News

    Melbourne Zoo Is Hosting Its First Roar and Pour Beer and Spirit Festival, Complete with After-Dark Animal Encounters

    Spanning sips, rare animal encounters and open-air fun, this new event offers a wildly entertaining time.

  • News

    Coming Soon: Residence Is Seeking the Head Chef for Its Ever-Evolving Concept Restaurant at the Potter Museum of Art

    Got what it takes to lead this concept restaurant? Submit your application and spend the next 12 months exploring your inventive ideas.

  • News

    Julien Moussi's Only Hospitality Group Has Acquired Belgrave's Century-Old Micawber Tavern for $4.7-Million

    Hospo mogul Julien Moussi has set his sights on the hills, with extensive plans to refresh the historic Micawber Tavern.

  • News

    Designer Christian Kimber Is Teaming Up with Bar Bellamy to Whip Up a Duo of Fashionable Cocktails

    Drawing inspiration from laidback tailoring, these menswear-inspired old fashioned cocktails offer a stylish twist.

  • News

    Say Cheers: Brunetti Classico Carlton Has Added a Permanent Range of Gelato Cocktails to Its Menu

    Can't choose between dessert and a drink? You don't have to — instead, you can enjoy a sweet pairing featuring two of your favourites.

  • News

    Now Open: Toby's Estate Has Launched a New Melbourne Flagship Store in the Heart of the Fitzroy Coffee Scene

    Get down for high-end single origins, flavour-forward blends and even a special lineup of frozen coffee creations.

  • News

    Now Open: Barragunda Dining Has Brought the Simple Joys of Paddock-to-Plate Cuisine to Cape Schanck

    Though the journey to open was long and winding, the result has made this eco-driven Mornington Peninsula restaurant well worth the wait — and visit.

  • News

    Chef David Boyle Is Giving Dr Morse, Bodriggy Brewing Co and Albion Hotel Collingwood New Culinary Identities

    The menus at several cherished inner-city venues are getting a big lift — and Dr Morse has scored a revamped NYC vibe.

  • News

    This Australian Cafe Was Just Named the Best in the World on the First-Ever Top 100 Coffee Shops List

    Toby's Estate flagship cafe and roastery in Chippendale in Sydney took out top spot — and eight other Aussie caffeine havens, plus one in New Zealand, made the ranking.

  • News

    Now Open: Inspired by Queenslander Homes and Boasting Stellar Views, Stilts Is the Sunshine State's First Restaurant on a Bridge

    There's elevated dining experiences and then there's this addition to Brisbane's Kangaroo Point Bridge, perched ten metres above the Brisbane River.

  • News

    Now Open: Sistine Is Chapel Street's Playful New Cocktail Bar with Sinful Sips and a Caviar Vending Machine 

    A big night out at this new addition to Windsor means Renaissance-inspired decor paired with a late-night vibe.

  • News

    Melbourne Food & Wine Festival's Already-Huge 2025 Lineup Just Got Even Bigger (and Tastier)

    Food pioneers and culinary talent of every stripe are taking over Melbourne for another sprawling festival delivering non-stop dining pleasure.

  • Guide

    The 14 Best Omakase in Melbourne or 2025

    This multi-course Japanese dining experience has surged in popularity over the past few years — with sushi lovers fighting to get a reservation at the exclusive chef's tables.

  • News

    Lune and Four Pillars Have Teamed Up to Create a World-First (and Delightfully Buttery) Croissant Gin

    Is this the new perfect brunch drink? The two Australian favourites behind this limited-edition tipple think so.

  • News

    A 'Yellowjackets'-Inspired 11-Course Degustation Is Popping Up to Test Your Tastebuds at Sydney Fine-Diner NEL

    Have you ever sat down for a cannibalism-inspired feast? For four days, that's exactly what acclaimed Chef Nelly Robinson is serving up.

  • Guide

    The 18 Best Indian Restaurants in Melbourne for 2025

    Explore these Indian restaurants' menus with countless regional dishes — or just order a butter chicken and be done with it.

  • News

    You Could Win One of 80 Limited-Edition Suntory -196 Prize Packs and Keep Your Cool As You Send Off Summer

    Beat the final weeks of heat this summer and quench your thirst with with some exclusive prizes from Suntory -196.

  • Guide

    The 40 Best Restaurants for Group Bookings in Melbourne

    These spots are large (and rowdy) enough to host all your mates for dinner.

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