When it comes to winter family getaways, Sydney is often overlooked in favour of snowier spots further south. But the Harbour City is full of unexpected wintry delights—both indoors and out. Think cosy corners, hearty pub fare, awe-inspiring exhibitions, and close-up wildlife encounters. Add kids into the mix, and it becomes even more magical. From spotting humpbacks along the Bondi to Coogee Coastal Walk and soaking up Harbour views aboard the iconic Manly Ferry to sampling global eats at Hay St Market, we've rounded up some of the best family-friendly activities to help you plan your next escape. Plus, if you're keen to stay in the city, Marriott Bonvoy is offering 10% off your stay across six hotels—all you need to do is sign up (for free). It's also the perfect excuse to extend your stay. Pack your puffer and rally the little ones—here are nine top family-friendly things to do in Sydney this winter. Wander Through Hay St Market If the weather turns grizzly or you're facing decision paralysis over what to eat, Hay St Market—Sydney's newest hawker-style foodie hub—is an ideal spot for the whole family to explore. Bringing together 48 traders and over 25 international cuisines under one roof, the market buzzes with lively, aromatic stalls serving everything from freshly-baked sourdough and creamy cannoli to juicy citrus, melt-in-your-mouth sashimi, and premium cuts of meat. To keep the food adventure going, walk across to Spice Alley in Chippendale—just a short stroll from Four Points By Sheraton Sydney, Central Park. Picnic In the Royal Botanic Gardens While many botanical gardens around Australia boast magnificent, manicured grounds, few compare to Sydney's historic Royal Botanic Garden. Home to more than 27,000 plant species and boasting uninterrupted views of Sydney Opera House and Sydney Harbour Bridge, it's the ultimate spot to roll out a picnic rug and absorb some precious winter rays. There are plenty of things to keep the little ones entertained, too. Wander through the aromatic herb garden, the vibrant wildflower meadow, and the sun-drenched succulent garden—or book the kids into a nature-inspired craft workshop. Spot Whales Along Bondi To Coogee Coastal Walk Revered as one of the most picturesque walks along Australia's east coast, the Bondi to Coogee Coastal Walk is a year-round favourite—but it's especially popular from May to November during the annual humpback whale migration. The walk stretches about six kilometres one way, is suitable for all fitness levels, and offers vantage points aplenty, including Ben Buckler Point, Clovelly Beach, Waverley Cemetery, and Gordon's Bay. Mornings and late afternoons are the best times to spot whales, which often breach close to shore—but bring a pair of binoculars to get an even closer view of the action. Ride Sydney's Iconic Manly Ferry Keen to check out one of Sydney's iconic beaches? Jump aboard Sydney's historic Manly Ferry. Departing regularly from Circular Quay, the 30-minute journey is packed with spectacular Sydney Harbour views, including the Sydney Harbour Bridge, the Sydney Opera House, and Kirribilli House. A must on any first-timer's Sydney itinerary, Manly offers plenty to explore once you arrive, with viral eateries like Norma's Deli, Butter Boy, and Chica Bonita regularly drawing crowds daily. Plus, the ferry terminal is just a quick stroll from Sydney Harbour Marriott, Circular Quay making it the perfect day-trip if you're staying close by (and scoring 10% off your stay). Run Amok at Luna Park Speaking of ferries, hop aboard the Milson's Point Wharf ferry at Circular Quay and spend a day exploring Luna Park—one of Sydney's most iconic amusement destinations. The heritage-listed theme park blends vintage carnival charm with modern thrills like the sky-high Coney Island Devil's Drop, the gravity-defying Rotor, the classic Ferris Wheel, and The Big Dipper—the world's first-ever double-launch single-rail rollercoaster. Get Up-Close with the Animals At Taronga Zoo Taronga Zoo is a playground for all ages that rolls education and fun into one, and has offered unforgettable wildlife encounters for over 100 years. Committed to wildlife conservation, the zoo is home to 4,000 animals across 350 species, including majestic African lions and Western Lowland gorillas, playful fairy penguins, and adorable pygmy hippopotamuses. To kick the adrenaline up a notch and see some wildlife from a new perspective, strap in for a climb on the zoo's thrilling high ropes course. Adventure Underwater at SEA LIFE Sydney Aquarium Home to over 4,000 animals across more than 300 species, SEA LIFE Sydney Aquarium is a sample of the seven seas right in the heart of the city. With immersive themed zones like Jurassic Seas, Shark Valley and Penguin Expedition, it showcases the world's largest variety of Australian aquatic life—and has become a rite of passage for Sydneysiders and young visitors alike. Highlights include Pig, the resident rescue dugong, up-close shark scuba encounters, and a walk-through tunnel where rays and sharks glide overhead. Plus, it's just moments away from W Sydney, making it well within reach for an easy yet exciting day out. Tour Sydney's Historic Cockatoo Island Once a convict gaol and shipyard, Cockatoo Island is now a UNESCO World Heritage-listed site just nine minutes by ferry from Barangaroo Wharf. The largest island in Sydney Harbour, it offers a fascinating mix of historical tours suitable for all ages, plus regular cultural exhibitions and events. After exploring, pull up a seat at one of the family-friendly waterfront cafes and watch a flurry of boats glide past—and if you're staying at Pier One Sydney Harbour, take the scenic route back and wander through Barangaroo. Get Inspired at Sydney's Art Galleries The Art Gallery of NSW is a cultural cornerstone and arguably one of the most significant art galleries in the state — if not the country. While it's known for showcasing a program of both local and internationally acclaimed artists, it also offers a mix of compelling creative activities for the little ones, including Australia's first children's art library on lower level 3, weekly Storytime sessions, and interactive exhibitions. This winter, check out the annual Archibald, Wynne and Sulman Prize (on display until August 17), and the Young Archie finalists. Down by the Harbour, The Museum of Contemporary Art Australia is the only public museum dedicated exclusively to contemporary art in the country. A must-visit for modern art lovers, it hosts a rotating lineup of globally acclaimed artists—including Cerith Wyn Evans' monumental light sculptures, on display from June until October. Families can also enjoy drop-in drawing classes, and unstructured creative art play for kids under five. Ready for a jam-packed family adventure? Book your Sydney escape before September 30 to access 10% off your stay and dining with Marriott Bonvoy. All you have to do is sign up as a member—and it's completely free. With access to exclusive member rates, your stay will also earn points towards free nights at over 30 hotel brands around the world. Book your stay here. T&C's apply and vary by participating hotels including blackout dates, cancellation restrictions and more. Offer may not apply in properties not participating in the award and redemption of Marriott Bonvoy.
Despite its big, double-fronted entrance, you'd be forgiven for driving right past this fun, modern Asian restaurant, which sits unassumingly on a small roundabout at the end of Gilbert Road in Preston. In a pocket of not much else, Chumanchu has been serving sophisticated, yet relaxed Asian (mostly Vietnamese and Thai) food to Melbourne's northsiders for over five years. The lunch and dinner menus hit all the favourites: pho ($14–15), mee goreng ($21), curries, banh xeo pancakes ($19–21) and rice paper rolls ($7–8) — owner Marten Chu is the brother of rice paper roll queen Miss Chu, after all — along with some fabulous surprises, like mussels in a hue and lemongrass broth with Thai basil and coriander. But why not really push the boat out and go for breakfast, starting your day with the likes of rice congee ($15) with quail eggs and dried scallops, or the ever-popular okonomiyaki ($18) with smoked salmon and wasabi mayo? You're sure to leave Chumanchu satisfied, perhaps with a new favourite dish and definitely with a reasonably priced bill. It might not be the most authentic fare in the 'hood, but Chu and his team get big ups for bringing something fresh to the area, and creating a dining experience that shoots way above its cheaper, canteen-style counterparts.
How better to temporarily break free from the everyday routine than by heading on a holiday escape somewhere worlds apart from your normal life? Imagine swapping life in the city for a few nights soaking up some spectacular coastline or enveloping yourself in lush rainforest. Well, if it's a unique getaway you're after, you'll find a smorgasbord of unconventional Airbnb stays dotted all across Australia. A Newport cabin floating on the water, a converted vintage bus nestled in the Tamar Valley and even a historic French provincial castle tower in Rutherglen are all options at your fingertips. Whether you're planning that ideal vacation, or still in the dreaming stages, here are ten of Australia's best Airbnb stays. Recommended reads: The Best Dog-Friendly Hotels in Australia The Best Glamping Sites in Australia The Best Islands to Visit in Australia The Best Beaches in Australia [caption id="attachment_774843" align="alignnone" width="1920"] Airbnb[/caption] The Bus Hideaway, Tasmania This vintage bus has been retired from the roads, but it's living a pretty happy life reborn as a cosy getaway for two, moored on a remote farm in peaceful Tamar Valley bushland. It's an eco-friendly hideaway, crafted from lots of upcycled materials, heated by a cosy wood fire and stocked with organic, locally sourced goodies — right through to the luxurious linens on the comfy king-size bed. This little gem is kitted out with a full modern kitchen, proper gas-fuelled shower and a composting loo that won't have you feeling like you're roughing it too hard. And with zero wi-fi, it's the perfect excuse to unplug and unwind — the book collection, DVD player and acres of Tassie wilderness are sure to keep you happily entertained. From $220 a night, sleeps two. [caption id="attachment_774846" align="alignnone" width="1920"] Airbnb[/caption] Dinky Di's Dugout, South Australia Ever wanted to indulge your inner earthworm with a subterranean stay? Best put Coober Pedy on your holiday radar. The South Australian town is famed both for its opal mining and its underground dwellings, built to withstand the area's scorching temperatures. And you can call one of these 'dugouts' home for a few nights — namely this two-bedroom, two-bathroom number that's carved into the earth just north of the town centre. It's got all the trimmings you'll need for a comfy cave getaway, with full kitchen, laundry and an outdoor barbecue area. This underground beauty even comes with a healthy dose of natural light, thanks to the windows set right across its front. From $185 a night, sleeps seven. The Salty Dog, New South Wales This floating cabin on the sea takes 'waterfront property' to a whole new level. Featured in countless Australian travel guides and even International publications, its easy to see why this boathouse is filed under unconventional. Found in Newport, this tiny home on the ocean features a combined kitchen and dining area as well as a cozy loft bedroom. Windows are a-plenty for splendid views of the marina, and emphasising that boat-on-the-water feeling. During your stay, make sure to stop by the beach - only a 20-minute walk from the cabin - or Newport's local businesses. And yes, they give you a boat so you can leave. From $635 a night. Sleeps two. [caption id="attachment_774851" align="alignnone" width="1920"] Airbnb[/caption] The Shed at Broger's End, New South Wales Occupying a quaint patch of green between the Kangaroo River and Brogers Creek in NSW's southern highlands, this former machinery shed has been given new life as a rustic country escape. And it's got unplugged group getaway written all over it. The low-footprint, sun-powered home features lots of recycled materials, boasting a sprawling but cosy living area with vintage furniture pieces throughout. And you'll find no shortage of nifty extras to help elevate your downtime here — think, woodfired pizza oven, firepit, expansive herb garden, onsite chooks laying fresh eggs for brekkie and even an outdoor bath for soaking under the stars. Hit the river for activities, or go wildlife-spotting on one of the many kilometres of nearby walking trails. From $550 a night, sleeps seven. [caption id="attachment_774853" align="alignnone" width="1920"] Airbnb[/caption] The Tower at Mount Ophir Estate, Victoria If you've ever fantasised about living it up in a fairytale castle, you can quit dreaming and lock in a stay at this 115-year-old French provincial-style tower, located at Mount Ophir Estate in the heart of Rutherglen winemaking country. As far as couples' escapes go, this one comes with a fairly exxy price tag — though it also boasts three separate levels, some truly gorgeous interiors, a library, and a lavish top-floor bedroom suite with 360-degree views. Breakfast is included with your stay — we get the feeling it'll be top-shelf — plus you've got access to the property's bikes whenever you're in the mood for some exploring. And of course, don't forget all those wineries right on the doorstep. From $518 a night, sleeps two. [caption id="attachment_774854" align="alignnone" width="1920"] Image: Airbnb[/caption] Alikra Eco-Glamping Retreat, Victoria Tucked away among scenic Dandenong Ranges forest, this straw-bale yurt is the ultimate antidote to all that big city craziness, with space to sleep two nature-seekers and a unique design that keeps things comfy all year round. Hang out in the wilderness of this 40-acre property, revelling in nature, getting acquainted with the farm animals or just clocking in some off-grid time in this beautifully appointed former artist's studio. There's a firepit, a rustic outdoor kitchen and a light-filled bedroom stacked with soft furnishings collected from all across the country. Hiking trails abound in this pocket of Melbourne, though you'll also find a healthy stock of books and board games for cosy days spent lounging at base camp. From $295 a night, sleeps two. [caption id="attachment_774856" align="alignnone" width="1920"] Airbnb[/caption] The Little Red Barn, Queensland Secure your own little patch of leafy, Noosa Hinterland wilderness with a stay in this cheerfully restored red timber barnhouse. With space to sleep seven, it's working a stylish old-meets-new fit-out, where timber floors and soaring vaulted ceilings complement plush white linens and contemporary bathroom features. Depending on the weather, you can snuggle up by the living room's fireplace, take a soak in the old-school claw-foot bath out on the deck, or unwind with a dip in the concrete water tank swimming pool overlooking the rolling green hills. Put this one on the list for your next group getaway — it's got a big, open living area, plus roomy wrap-around verandahs for those outdoor hangs. From $450 a night, sleeps seven. The Beach Dome, Queensland This quirky beachside dome has a look that's as cheery as its tropical Far North Queensland surrounds, nestled among palm trees just metres from the sands of Cairns' Trinity Beach. The self-contained, two-bedroom bubble is like a cool, coastal oasis, decked out in plenty of bright whites and upbeat pastel tones. Though it's compact, it's got space for four guests (plus an extra, if you use the rollout bed), a modern kitchen and bathroom, and even a cute front porch primed for afternoon wines overlooking the ocean. In addition to four other domes, the property's also home to its own pool, just in case you want to shake things up between beach sessions. From $130 a night, sleeps four. [caption id="attachment_786395" align="alignnone" width="1920"] Arabella on Airbnb by Love Space Photography[/caption] Arabella, New South Wales Settled on a 140-acre property that looks straight out of a fairytale, this tiny home is for nature lovers and off-the-grid fanatics. And when we say off the grid, we mean it. No internet, reception, two kilometres off the main road and water from the natural spring nearby. This dwelling is an eco-experience in every sense of the term. However, as unconventional as the time home is on its own, the stand-alone one-way glass shower truly takes the cake. Soak in nature while soaking in the tub with 360 views of the gardens around the entirely-glass structure. While you're having your inevitable picnic in sprawling outdoors, be sure to try to spot the wild alpacas, kangaroos, and echidnas. From $445 a night, sleeps three. Stargazing Bubble 'Etoile', Victoria Sleep among the stars from the comfort of the indoors in this award-winning accommodation. Set atop the mountains overlooking the rolling hills and ocean below, this out-of-the-box retreat is made to bring stargazing to the next level, providing panoramic views of the night sky as well as a telescope and pair of binoculars. When you're not staring at the stars, the outdoor patio comes with deck chairs and a mini barbecue to use after a day of exploring. The interior of the bubble features a four-post queen bed with wrap-around privacy curtains, a lounge area, kitchenette, and a bluetooth speaker. Bubble acoustics are out of this world! A connecting bubble for the bathroom has all the amenities for a comfortable stay, and don't forget to look up in the shower to see a mini stargazing roof. From $795 a night, sleeps two. Images: courtesy of Airbnb. FYI, this story includes some affiliate links. These don't influence any of our recommendations or content, but they may make us a small commission. For more info, see Concrete Playground's editorial policy.
Back in 2020, Lord Howe Island was picked as one of the best places to visit on the planet. The 11-kilometre-long, two-kilometre-wide expanse just a two-hour flight east of Sydney is also one of Australia's most incredible islands, clearly. Now, it's being recognised for boasting the best hotel in the South Pacific — beating out resorts in Fiji and Bora Bora, which is quite the feat. The latest acclaim being showered Lord Howe Island's way comes courtesy of Tripadvisor, which has surveyed its users' review data and unveiled its Best of the Best Hotels list as part of its 2023 Travellers' Choice Awards. Open since around 1895, Pinetrees Lodge earned the top spot in the South Pacific rankings, and also came in at number 25 on the best all-inclusive hotels list, which details the top spots where everything you need is all in one place. [caption id="attachment_901975" align="alignnone" width="1920"] Pinetrees Lodge[/caption] Joining Pinetrees Lodge among the Aussie highlights in the South Pacific are six other accommodation destinations. The Reef House Adults Boutique Tropical Escapes in Palm Cove came in second, The Remington Muswellbrook ranked fourth, RACV Torquay Resort sits in fifth, Brisbane's Kingsford Smith Motel at sixth and Element on Coolum Beach at seventh, then Little National Hotel Sydney in tenth. Filling the gaps between them: Fiji's Tokoriki Island Resort in third spot, then Outrigger Fiji Beach Resort at eighth and The St. Regis Bora Bora Resort in ninth position. That's quite the handy rundown of local and local-ish places to spend a night or several on your next vacation or staycation — and all seven Aussie hotels obviously took the top seven berths in the Australia-only top 25 as well. That lengthier list spans everywhere from Sovereign Park Motor Inn in Ballarat and MACq 01 Hotel in Hobart to Laneways by Ovolo in Melbourne and the Four Seasons Hotel Sydney. [caption id="attachment_901976" align="alignnone" width="1920"] Rambagh Palace[/caption] Sadly, there was no Aussie showing in Tripadvisor's top ten hotels in the world, with the number-one spot going to Rambagh Palace in Jaipur, India. As all these kinds of rankings offer, the rest of the placeholders comprise an impressive travel bucket list, pinballing from Ozen Reserve Bolifushi on Bolifushi Island in the Maldives to the Shangri-La The Shard in London, plus Ikos Dassia in Greece, Padma Resort Ubud in Puhu in Indonesia and more. In various subcategories, other hotels given some love include Dromoland Castle Hotel in Ireland, a 16th-century castle that's been named the best hotel for sleep; The Ritz-Carlton in Hong Kong, aka the newly dubbed best hotel with a spa; and the yurts of Patagonia Camp in Chile, which were anointed the best out-of-the-ordinary hotel. Or, there's The Toulson Court in England as the best B&B or inn — a field that Yarra Gables in Victoria came in third in worldwide — and White House Hotel in Istanbul as the best small hotel. [caption id="attachment_901973" align="alignnone" width="1920"] Ozen Reserve Bolifushi[/caption] TOP TEN HOTELS IN THE WORLD 2023: 1. Rambagh Palace — Jaipur, India 2. Ozen Reserve Bolifushi — Bolifushi Island, Maldives 3. Hotel Colline de France — Gramado, Brazil 4. Shangri-La The Shard, London — London, United Kingdom 5. The Ritz-Carlton, Hong Kong — Hong Kong, China 6. JW Marriott Marquis Hotel Dubai — Dubai, United Arab Emirates 7. Romance Istanbul Hotel — Istanbul, Türkiye 8. Ikos Dassia — Dassia, Greece 9. Ikos Andalusia — Estepona, Spain 10. Padma Resort Ubud — Puhu, Indonesia [caption id="attachment_901978" align="alignnone" width="1920"] Tokoriki Island Resort[/caption] TOP TEN HOTELS IN THE SOUTH PACIFIC 2023: 1. Pinetrees Lodge — Lord Howe Island, Australia 2. The Reef House Adults Boutique Tropical Escapes — Palm Cove, Australia 3. Tokoriki Island Resort — Tokoriki Island, Fiji 4. The Remington Muswellbrook — Muswellbrook, Australia 5. RACV Torquay Resort — Torquay, Australia 6. Kingsford Smith Motel — Brisbane, Australia 7. Element on Coolum Beach — Coolum Beach, Australia 8. Outrigger Fiji Beach Resort — Sigatoka, Fiji 9. The St. Regis Bora Bora Resort — Bora Bora, French Polynesia 10. Little National Hotel Sydney — Sydney, Australia [caption id="attachment_901977" align="alignnone" width="1920"] The Reef House Adults Boutique Tropical Escapes[/caption] TOP 25 HOTELS IN AUSTRALIA 2023: 1. Pinetrees Lodge — Lord Howe Island, NSW 2. The Reef House Adults Boutique Tropical Escapes — Palm Cove, Qld 3. The Remington Muswellbrook — Muswellbrook, NSW 4. RACV Torquay Resort — Torquay, Vic 5. Kingsford Smith Motel — Brisbane, Qld 6. Element on Coolum Beach — Coolum Beach, Qld 7. Little National Hotel Sydney — Sydney, NSW 8. Zagame's House — Melbourne, Vic 9. Sovereign Park Motor Inn — Ballarat, Vic 10. Mansi on Raymond — Sale, Vic 11. Quest South Perth Foreshore — South Perth, WA 12. Quest Orange — Orange, NSW 13. Emporium Hotel South Bank — Brisbane, Qld 14. MACq 01 Hotel —Hobart, Tas 15. Julie-Anna Inn — Bendigo, Vic 16. Majestic M Suites — Adelaide, SA 17. Alcyone Hotel Residences — Brisbane, Qld 18. Laneways by Ovolo — Melbourne, Vic 19. Quest Echuca — Echuca, Vic 20. Gwinganna Lifestyle Retreat — Tallebudgera, Qld 21. Quest Warrnambool — Warrnambool, Vic 22. Korte's Resort — Rockhampton, Qld 23. Novotel Brisbane South Bank — Brisbane, Qld 24. Four Seasons Hotel Sydney — Sydney, NSW 25. Adina Apartment Hotel Adelaide Treasury — Adelaide, SA For more information about Tripadvisor's 2023 Travellers' Choice Awards, head to the service's website. Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world.
With the return of the Melbourne Food and Wine Festival, there are more than a few delicacies to try around town. In the case of Nori Maki — Chef Keisuke Kita's (Nobu, Sushi Baby) Melbourne CBD omakase-style restaurant — the kitchen is plating the cheapest-ever fugu maki in Australia. For those not in the know, fugu pufferfish is a Japanese delicacy notorious for its extreme toxicity. Fans of Charlie's Angels might remember Drew Barrymore's Dylan butting in about how one in 60 bites is poisonous. Perhaps a cinematic exaggeration, but it's true that pufferfish's tetrodotoxin is no bueno for your organs, eyes and skin. Fortunately, the crew at Nori Maki are specially trained and licensed chefs to prepare pufferfish safely, so you can breathe a sigh of relief. After all, there's no antidote. But like all the best omakase-esque spots, trust between the chef and the guest is pivotal to the experience; though this time, you must trust more than their menu selections. Available for $25 throughout March at Nori Maki's refined Bourke Street spot, this might be one of your only chances to sample this legendary Japanese specialty. Let's just hope you don't end up like Homer in The Simpsons, after a fan-fugu-tastic meal gone awry leaves him with 24 hours to live. View this post on Instagram Opened in late 2024, Nori Maki makes this life-or-death matter an intimate affair. With just 28 seats — most overlooking the kitchen — you'll have a front-row seat to the action. Combining traditional Japanese cuisine and culinary techniques with a little Californian and Melburnian inspiration, don't bother comparing these handrolls to your typical food court encounter. As for Chef Kita, he brings impressive experience to the venue. Having cemented his reputation as the Head Sushi Chef at Nobu Melbourne, Kita also helped to launch Brighton's Sushi Baby. Yet his expertise comes from a deeper place. For over 180 years, Kita's family has been associated with the historic Shijoryu cooking tradition, with deep roots in Imperial Court cuisine. Fugu maki is being served at Nori Maki, located at 7/235 Bourke St, Melbourne, until the end of March. Head to the website for more information.
Yackandandah's historic pub is officially pouring again. First built in 1868, the beloved watering hole — known locally as 'The Bottom Pub' — has long been a social hub for the gold rush-era town located a nip over 300kms northeast of Melbourne, and it's now reopened with a refreshed look and a team of Melbourne hospitality veterans at the helm. Led by ex-Yolk Group Executive Chef Dale Kemp (Terror Twilight, Convoy, Hi Fi) and his partner Britney Hart, alongside mates and hospo pros Jackson Cartwright and Sian Haycock, the expansive pub has undergone a thoughtful restoration that preserves its old-world bones while adding a few new touches. There's still the original brown brick bar and ceiling plasterwork, which are now joined by plush tartan carpets, crackling fireplaces, a horseshoe-shaped bar top crafted from reclaimed red gum from a nearby farm and a large communal table fashioned out of a 500-year-old local tree. Out the back, a spacious, sun-washed beer garden features a raised cast iron chiminea for winter warmth and a stage for local musicians. [caption id="attachment_1016059" align="alignnone" width="1920"] Bec Haycraft[/caption] The menu keeps things familiar with a little finesse. The chicken parma, for example, is topped with smoked ham and vodka sauce, the pot pie is loaded with slow-cooked brisket and cheddar ale and served with roasted root veggies and onion gravy, while 24-hour lamb ribs are finished with a Sichuan-inspired coating and served with a bright cucumber and mint salad. There's also a steak selection starring regional cuts like Mitta Valley ribeye, plus hearty desserts like sticky toffee pudding spiked with Rutherglen muscat. Drinks also lean local. At the bar, you'll find craft beers from Bright Brewery and Bridge Road Brewers, wines from Beechworth and Rutherglen and a cocktail list that champions spirits by neighbouring Backwoods Distilling Co, alongside a stable of classic pub pours. Later this year, six charming upstairs rooms will open to the public, offering visitors a place to stay among the trees and rolling hills of Victoria's High Country and overlooking the streets of one of the state's most creative regional towns. [caption id="attachment_1016057" align="alignnone" width="1920"] Bec Haycraft[/caption] Images: Bec Haycraft.
Sibling to King & Godfree Deli and Espresso Bar below, Johnny's Green Room is a sunny, relaxed rooftop bar with stunning views across Melbourne. Open from noon til late, daily, it's serving up a Euro-centric cocktail lineup courtesy of drinks guru Matthew Bax (formerly Bar Americano). He's crafting the cocktail list as an ode to Italian outdoor drinking — think sophisticated yet cool sips with a side of people-watching. The wine program then comes from sommelier George McCullough and features mostly Italian drops from both established and emerging winemakers. Celebrity chef and author Karen Martini, who has taken on the role of Culinary Director, has whipped up an Italian-inspired menu that's all about sharing — think 48-hour slow-fermented dough pizzas and stacks of cicchetti — which is great because food tastes better when it's pinched from someone else's plate. Expect a culinary journey from Carlton to the coasts of Italy, minus the jet lag. Owners Jamie Valmorbida and Luca Sbardella also joined forces with architect Dion Hall (known for his work at Music Room, Supernormal, Pidapipo Laboratorio and Rare Hare) to give the place a snazzy makeover at the end of 2023. They've even thrown in a semi-retractable roof, because Melbourne weather. While this venue doesn't have the pool tables and gangsters of the eponymous Johnny's, it does have something of a stylish Italian nightclub vibe, with a varied lineup of resident DJs — as chosen by non-profit Hope St Radio — taking to the decks regularly. What's more, you can expect plenty of high-energy rooftop parties happening throughout the year.
Officina Gastronomica Italiana is an all-day dining destination in the heart of Hawksburn Village, Prahran. It serves strong coffee, sweet pastries, and generous Italian fare in a warm, inviting space that lends itself to easygoing, drawn-out meals. Claudio Casoni set up what was originally Officine Zero in 2014 and garnered a loyal following of locals and shoppers who found respite and comfort in the humble espresso bar. However, he says he "always had a bigger vision for Officine Zero. Sustainability and the preciousness of old-fashioned conviviality have always been integral to my life and…[Officina Gastronomica Italiano] is our way of introducing the philosophy of my land to the Melbourne dining scene. My hope is to promote the important connection between the artisan, the land and its produce and the customer, in a context of true enjoyment of food and authentic conviviality inspired by my heritage." When Casoni reopened Officina, the restaurant had doubled in size, added a deli section, and expanded its service to dinner. So no matter what time of the day you're visiting, you'll get a taste of Head Chef Gabriele Coniglio's generous, homely Italian food. Breakfast highlights include bruschetta with portobello mushroom, reggiano spread, tomatoes and eggs, 'nduja scrambled eggs with pickled chilli, and Tuscan baked eggs with slow-braised wagyu beef ragu. The lunch and dinner menus showcase the tastes of Coniglio's childhood with dishes such as his Nonna's meatballs with tomato sugo and pecorino dolce. There are plenty of moreish snacks to start, mushroom croquettes with truffle pecorino, fried calamari with tempura zucchini, crostini with anchovy and butter, and plates of 18-month-cured Prosciutto San Daniele, sliced fresh to order. You won't be surprised that the fresh pastas are a local favourite, think pumpkin ravioli with goat cheese, egg tagliolini with cacio e pepe or squid ink spaghettoni with spanner crab and pangrattato. If you weren't planning on having a drink with your meal, the floor-to-ceiling wall of wine bottles might persuade you otherwise. Try one of Claudio's hand-selected aperitif wines from his home region of Emilia-Romagna, and work your way through his curated list showcasing some of the finest natural wine makers in Italy. Now, diners can enjoy the newly renovated alfresco dining area out the back. Channelling the laidback energy of Italy's neighbourhood enotecas, the updated pergola lets customers enjoy the fresh breeze and warm sunshine. Images: Supplied.
With a fresh (an exclusive) Hiroshi Sugimoto exhibition at the Museum of Contemporary Art Australia (MCA), now is the perfect time to indulge in some Japanese culture right here in Sydney. MCA is known for its world-class art exhibitions and is a leading cultural destination for tourists and locals alike. The Hiroshi Sugimoto: Time Machine exhibition is now at the MCA until October 27. This exclusive exhibition is the largest display of Sugimoto's work ever presented and his first in the southern hemisphere. Featuring nearly 100 of his most iconic and rarely-seen pieces, it showcases over 50 years of the artist's groundbreaking photography. Organised in collaboration with London's Hayward Gallery and supported by Destination NSW, Time Machine is set to be a highlight of the MCA's calendar. Whether you're a seasoned art lover or simply curious, Hiroshi Sugimoto: Time Machine is a must-see event on your Japanese-themed tour of the city. [caption id="attachment_952847" align="alignnone" width="1920"] Kahii Kissaten Match, KWPhotography, Matthew Wong[/caption] Morning Start your day with a taste of Tokyo in Surry Hills. Wander over to Parami on Alberta Street, where breakfast comes in the form of onigiri, humble but oh-so-satisfying rice triangles. Whether you go for the wagyu, salted salmon, or a breakfast favourite like bacon and egg, you'll find yourself wondering why you ever settled for avo on toast. Pair that with a matcha latte, and you're set. For a sweeter start to your day, head to the cult-favourite Gram Cafe's CBD outpost and indulge in its famous soufflé pancakes. [caption id="attachment_972871" align="alignnone" width="1920"] Hiroshi Sugimoto, installation view, Hiroshi Sugimoto: Time Machine, Museum of Contemporary Art Australia, 2024, image courtesy the artist and Museum of Contemporary Art Australia, © the artist, photograph: Zan Wimberley[/caption] Now that your belly is happy, it's time to feed your artistic soul. Make your way to the MCA for Hiroshi Sugimoto: Time Machine, an immersive exploration of Sugimoto's work. As one of the most renowned photographers of our time, Sugimoto has made an indelible mark on contemporary art. He captures ethereal and contemplative images that challenge the boundaries of time, history and reality. The MCA has curated a dynamic program of talks, workshops, family-friendly activities, and film screenings, all designed to further engage visitors with Sugimoto's unique vision. Mark your calendar for Friday, October 11, when the museum will host a special 'Up Late' event, celebrating Japanese culture through art, music, and performance, offering an unforgettable evening experience. [caption id="attachment_972870" align="alignnone" width="1920"] Hiroshi Sugimoto, Opticks 195, 2018, installation view, Hiroshi Sugimoto: Time Machine, Museum of Contemporary Art Australia, 2024, chromogenic print, image courtesy the artist and Museum of Contemporary Art Australia, © the artist, photograph: Zan Wimberley[/caption] After soaking in Sugimoto's art, refuel at Kahii Kissatten in the CBD. A nod to Japan's traditional tea rooms, this spot is part of the buzzing YCK Laneways precinct but with a much more serene vibe. Here, you can savour a house-roasted small-batch coffee, sip on Uji-sourced matcha, or go all out with a black sesame cloud drink. Pair your bevvy with one of their Japanese-inspired pastries (we're talking banana tiramisu pastries and almond croissants), and you're all set. Afternoon With your caffeine cravings satisfied, it's time to channel your own inner artisan with some traditional Japanese art. Head to Kintsugi Australia, and try your hand at kintsugi, the Japanese practice of mending broken pottery with lacquer and gold. It's all about celebrating imperfections, a philosophy that'll have you looking at life's cracks and flaws in a whole new light. Kintsugi Australia offers a range of courses, whether you are looking for something modern, traditional, beginner or intensive. After flexing your creative skills, enjoy a satisfying sushi lunch at the sleek underground sushi restaurant Toko on George Street or head out to Ume Burger in Barangaroo or its outpost in Darling Harbour for delicious Japanese burgers, lotus chips and crisp Japanese lager. No day of Japanese culture would be complete without a little retail therapy. Head to Kinokuniya, Sydney's best Japanese bookstore, for everything from manga to art books. Then, swing by Muji and Uniqlo to pick up minimalist homewares and effortlessly stylish clothing that'll have you embracing the Japanese principle of 'less is more.' And, of course, make time for a quick stop at a Gacha Gacha machine — who doesn't love a capsule toy surprise? — there are numerous Gacha Gachas dotted throughout the CBD. [caption id="attachment_887361" align="alignnone" width="1920"] Bay Nine, Declan Blackall[/caption] Evening As the sun sets, treat yourself to a luxe Japanese dinner at Bay Nine Omakase in Circular Quay. Here, you'll be spoiled with a chef's selection of seasonal dishes crafted with the finest ingredients in the tradition of omakase dining. Prefer something more casual? Check out Nakano Darling for an izakaya feast. For dessert, head over to LeTAO for a luxurious slice of Japanese cheesecake. Still have some energy left? Slide into Rekodo, a vinyl bar at Barangaroo where tunes meet Japanese whisky — an ideal combo for a laidback evening. Or, if you're feeling more lively, pop into Bancho in Haymarket for a cocktail and a nightcap. Finally, no Japanese-inspired day would be complete without a karaoke session. Head to Goros in Surry Hills, where you can belt out your favourite anthems while sipping on sake in one of the private rooms, challenge your mates to arcade games or dance the night away at the popular Japanese dive bar spot. Whether you're diving into art, sipping on matcha, or singing your heart out, Sydney's got all the ingredients for a Japanese day out that's anything but ordinary — no passport required. Hiroshi Sugimoto: Time Machine runs from August 2 until October 27, 2024. Tickets can be purchased from MCA's website. Tickets cost $28 for adults and $20 for concessions, excluding booking fee. Entry is free to MCA members, youth (13–17 year-olds) and children (12 year-olds and younger).
While Melburnians are quite proud of our diverse cuisine offerings, Ethiopian food is severely underrepresented throughout the city. Footscray, however, champions this distinctive cuisine at casual dining restaurants, including Addis Abeba, Awash and Abesha. After a meal of injera (flatbread), azifa (green lentil salad) and sambusa (fried pastry often filled with meat), wash it all down with a beer at The Reverence Hotel. At this Footscray institution, local beers like Two Birds and Coopers & Stone are championed, providing the perfect lubrication for one of their weekly gigs, or a laidback night with friends over a round of billiards. Image: @marnie.vinall via Instagram.
We're sorry to break it to you, but summer is officially nearing its end. To soften the blow while it's warm or when a freakishly toasty day pops up in the cooler months, why not visit some of Melbourne's rooftop bars? Picture you and your mates, a drink in hand, sun on your face (chaotic Melbourne weather pending) and epic views – what more could you want? We've narrowed down some of those rooftop spots around town for you to check out. Skinny Dog Hotel, Kew Being Kew's only rooftop bar, a couple of drinks at the Skinny Dog Hotel is never a bad idea. A perfect blend of classic pub fare with fresh energy, you can enjoy a cold pint and a delicious meal outside on the deck, or if you prefer the comfort of the indoors, the expansive glass roof means you'll still feel any sun on your skin. Public House, Richmond With a rooftop garden and panoramic views of Melbourne's CBD and beyond, you'll feel miles away at Public House. Plus, the vibes here are always high. There's a happy hour every Friday from 5—8pm, featuring $5 pots, $10 pints, house wines and spirits, and our personal favourite – $14 espresso martinis and margs. Once the sun goes down, it's worth staying around for DJs, which hit the decks from 9pm. Gardiner Hotel, Malvern Tucked into the heart of Malvern, Gardiner Rooftop Terrace offers a stunning escape from the hustle and bustle of Melbourne. Unlike many other rooftop bars in Melbourne, the roof here is retractable, and there is ample heating, so it's perfect for those classic Melbourne days that hit all four seasons in one. Available for exclusive or semi-private events for up to 180 guests, this rooftop is luxe yet relaxed—the perfect spot to kick back with a couple of cocktails. The Provincial, Fitzroy One of Melbourne's best rooftop bars, The Provincial is Fitzroy's latest rooftop gem. Head upstairs for golden hour and watch Brunswick Street come alive, all the while enjoying generous happy hour deals from 5—7pm every day. Whether midday vino, knock-off drinks during the week or a cheeky boogie, The Provincial Rooftop bar has got you covered. Morris House, Exhibition Street Conveniently located in the heart of the Melbourne CBD, Morris House Rooftop is the ultimate city retreat where you can enjoy signature cocktails, share-friendly plates and DJs every Friday and Saturday, as well as panoramic views, of course. Our tip? This spot is famous for its selection of cured meats, house-made focaccia and reimagined pub classics, plus a cocktail menu perfect for any occasion. State of Grace, King Street Perched up high above King Street, State of Grace is one of the top rooftop spots you can get in the Melbourne CBD – perfect for a long lunch on a sunny workday or a glass of the good stuff on a weekend golden hour. If you love a casual vibe, you can never really go wrong with a quick pop-in for a cold beer, summery cocktail or pizza here. Imperial Hotel, Bourke Street Much loved by Melbourne sports fans, what many don't know is that the Imperial Hotel on Bourke Street also has an unrivalled rooftop space. And yes, there is a huge screen up there, too, so you don't miss out on any of the sporting action. And if you're team is losing, simply gaze at the view instead and let all the frustration go. Designed for the everyday punter, the huge range of tap beers and dedicated rooftop menu means you'll never want to leave. The Duke of Wellington, Flinders Street Perched above Melbourne's oldest pub, The Duke Rooftop is a charming drinking hole loved by locals and visitors alike. You'll find cosy undercover nooks, high-top tables for sunny sips and big tables for meals with your mates. Enjoy a tipple while you immerse yourself in views of Flinders Street Station on one side and the MCG on the other. The perfect place for Friday night knock-offs, and everyone else has the same idea, so you'd benefit from leaving work early to nab a spot. Fargo and Co, Richmond Another of Richmond's most popular rooftop bars, Fargo and Co is the perfect spot for a cheeky beverage (or a spritz bucket) and a bite to eat. But the main event here is the famous weekend bottomless brunch sessions. Come night, the terrace is transformed into a pool party paradise, with DJs bringing the beats every Sunday from 2pm. Harlow, Richmond One of the finest bars for Melbourne CBD views, Harlow Rooftop is a great spot to enjoy the sun while you're in the big smoke. The food here is always on point, as are the cocktails, and the weekly specials and Drag Bottomless Brunch make it one of the more lively spots to go for a drink in Melbourne, no matter the occasion. Richmond Club Hotel, Richmond Richmond Club Hotel is a local institution found in the heart of Richmond. The multi-level pub is known for its laidback vibes, simple quality menu items and classic drinks. Pair this with sweeping views of Melbourne's skyline and ultimate sunset views, and you'll soon find out why this place is always packed. For more information on The Pass and perks you can unlock, visit the website. For more bars and restaurants around Melbourne, explore more on Concrete Playground. Images: supplied
Having snapped up much of Melbourne's infamous King Street strip between Collins Street and Flinders Lane, developer Lorenzo Grollo is making good on his promise to revitalise the area, announcing plans for an ambitious 400-capacity live music venue. Part of the Grollo Group's planned King Street Revival (KSR), the Geddes Lane Ballroom will completely transform the 170-year-old site that was once home to the notorious Showgirls Bar 20, turning it into a sprawling ground-level bar and first-floor band room. Music will be the main focus, in a nod to another of the bluestone building's past lives, when it played host to names like Tina Arena, INXS, John Farnham and Daryl Braithwaite as The Grainstore Tavern. Pitching to a new era of live music lovers and filling the gap left by some pretty significant venue closures, Geddes Lane Ballroom will feature world-class sound systems and a broad lineup of acts, booked by Ben Thompson and Ashlea O'Loughlin (The Venue Collective, 170 Russell, East Brunswick Club). The food situation is set to be another huge drawcard, headed up by renowned Vue De Monde chef-owner Shannon Bennett. Expect fast food that's fun, yet sustainable, with cameos from favourites like Bennett's own Benny Burger and the Lui Bar's legendary sausage rolls. The team's been busy customising special food vending machines, which'll serve things like salad bowls and snacks, to enjoy alongside retro cocktails and local beers. They're also looking at incorporating cashless technology throughout the venue, so you won't have to fumble around with notes at the bar while wasting precious gig time. As for the fitout, Grollo says, "but for the removal of some 'choice' objects and elements from its former use, we're deliberately embracing the wonderful bones of this 1850s Melbourne icon." We can only assume that means the heritage elements are staying put and the stripper poles are getting turfed. The adjoining Geddes Lane will also be a part of the fun, playing host to a hefty program of food vans, street art, projections and pop-ups. Geddes Lane Ballroom is slated to open at 46 King Street, Melbourne, in the coming months. Image: Jason Edwards.
A huge 1908 entries were submitted for the the 2022 Archibald, Wynne and Sulman prizes. From that hefty number, 52 works were shortlisted for the Archibald, 34 for the Wynne and 29 for the Sulman. But only one artwork in each category can be named the winner of these three prestigious Australian art awards each year — and the Art Gallery of New South Wales, the prizes' hosts, has just unveiled the 2022 recipients today, Friday, May 13. All three decisions were unanimous, and they provide an impressive snapshot of the Aussie art scene right now. Taking the big gong, the Archibald Prize — which is Australia's most prestigious portrait award, has now reached its 101st year and hands out $100,000 to its annual winner — is Blak Douglas' Moby Dickens. The painting depicts Wiradjuri artist Karla Dickens, who lives on Bundjalung Country in Lismore, and is designed as a metaphor for northern NSW town's floods earlier in 2022. And yes, the title references Moby Dick. Douglas — a Sydney-based artist with Dhungatti heritage, who was born Adam Hill — made history, too, as the first New South Wales First Nations artist to win with a painting of a New South Wales First Nations artist. "I'm elated," he said, accepting the award. "It's a major historic win." Douglas has been an Archibald Prize finalist in 2015, 2016, 2017, 2018, 2019 and 2020, all with portraits of Aboriginal sitters. "I'm making up for lost ground in the failure to memorialise First Nations people," he said, accepting the 2022 award. 'In the past I've considered each entry to the Archibald Prize a memorial to that individual and that's why I only paint First Nations people." Measuring three metres by two metres, Moby Dickens stands out in another way, too: it's the largest Archibald painting in this year's exhibition. [caption id="attachment_853908" align="alignnone" width="1920"] Winner Archibald Prize 2022, Blak Douglas. Moby Dickens, synthetic polymer paint on linen, 300 x 200 cm © the artist, image © AGNSW, Mim Stirling. Sitter: Karla Dickens.[/caption] Also picking up some love from the Archibald's judges: Jude Rae, who was highly commended for The big switch, a portrait of scientist, engineer and inventor Dr Saul Griffith. For the Sir John Sulman Prize, 491 works were submitted, with Claire Healy and Sean Cordeiro winning for Raiko and Shuten-dōji. The first collaborative duo to do so to win the award — which is presented to the best mural, subject or genre painting — they nabbed the prize for their rendering of the battle between the warrior and the demon that gives the colourful piece its title. [caption id="attachment_853910" align="alignnone" width="1920"] Winner Sulman Prize 2022, Claire Healy and Sean Cordeiro. Raiko and Shuten-dōji, acrylic gouache, jute and tape on helicopter shell, 159.5 x 120 cm © the artist, image © AGNSW, Mim Stirling.[/caption] With the Wynne Prize — which recognises the best landscape painting of Australian scenery, or figure sculpture — Nicholas Harding emerged victorious from 601 entries with painting Eora. The artist has a long history with the awards, being shortlisted for the Wynne nine times, and also for the Archibald 19 times, including winning the latter in 2001. Two artists were highly commended among the Wynne Prize finalists, too: Lucy Culliton for painting Mooresprings, a good season, and Juz Kitson for sculpture An unwavering truth. She walks in beauty, of the night and all that's best of dark and bright. In memory of the wildfires. And, the Roberts Family Aboriginal and Torres Strait Islander Prize — an annual prize of $10,000 awarded to an Aboriginal and/or Torres Strait Islander artist who is a finalist in the Wynne Prize — went to Sally Scales for Wati Tjakura. [caption id="attachment_853909" align="alignnone" width="1920"] Winner Wynne Prize 2022, Nicholas Harding. Eora, oil on linen, 196.5 x 374.8 cm © the artist, image © AGNSW, Mim Stirling.[/caption] Also a winner, but announced last week, on Thursday, May 5: Sydney-based artist Claus Stangl, who picked up this year's Packing Room Prize. He won for a portrait of the one and only Taika Waititi, because there really is nothing that the Hunt for the Wilderpeople and Thor: Ragnarok filmmaker can't do. The winning portraits and finalists will now be on display at Sydney's Art Gallery of NSW from Saturday, May 14, up until Sunday, August 28. If you don't agree with the judges, you can cast your own vote for People's Choice, which will be announced on Wednesday, July 27. ARCHIBALD PRIZE 2022 DATES Art Gallery of NSW, Sydney, NSW — May 14–August 28, 2022 Bunjil Place, Melbourne, Victoria — September 2–October 16, 2022 Blue Mountains Cultural Centre, NSW — October 22—December 4, 2022 Grafton Regional Gallery, NSW — 17 December, 2022–29 January, 2023 Wagga Wagga Art Gallery, NSW — 10 February–26 March, 2023 Museum of Art and Culture Lake Macquarie, NSW — 8 April–21 May, 2023 Western Plains Cultural Centre, NSW — 3 June–30 July, 2023 If you can't make it to any of the above dates, you can check out the award winners and finalists of the Archibald, Wynne and Sulman prizes on the Art Gallery of NSW website. Top image: Excerpt of winner Archibald Prize 2022, Blak Douglas. Moby Dickens, synthetic polymer paint on linen, 300 x 200 cm © the artist, image © AGNSW, Mim Stirling. Sitter: Karla Dickens.
Chef Tom Sarafian's debut restaurant on Smith Street is a 40-seat ode to his grandfather Zareh, whose journey from Egypt to Melbourne sparked a multigenerational love of hospitality. The venue deftly marries the generosity of Middle Eastern hosting with the sleek and moody ambience one would expect from its Collingwood postcode — it's cool, but not cold. At Zareh, the kitchen finds the centre of the room — fully open and built around a charcoal barbecue and woodfired oven by The Brick Chef. The restaurant's menu draws on a mix of Sarafian's family heritage, his stints in renowned Melbourne and London kitchens (Cumulus Inc, Rumi, Petersham Nurseries, St John, to name just a few) and travels through North Africa, the Mediterranean and the Middle East — but is ultimately defined as Armenian-Lebanese. Expect fresh Victorian produce seasoned with 'Mouneh' (pantry goods sourced directly from organic farms in Lebanon) like high-quality za'atar, sumac and pomegranate molasses, plus pine nuts, cedar oak honey and fermented pepper pastes. Zareh's wine list spotlights producers from Armenia and Lebanon, alongside thoughtful local and international labels. Bartender Matt Linklater leads the cocktail program, with a focus on arak (an anise-flavoured alcohol traditionally served in Middle Eastern countries) — including Arak Farid, discovered by Sarafian and partner Jinane Bou-Assi in Lebanon and now imported to Australia for the first time. Notable drinks include the Zareh Gilda Martini, an icy martini laced with arak and finished with Sarafian's take on the classic Gilda, plus a selection of world-class Armenian brandies. The space, designed with Min Tseng and MIC Projects, channels family nostalgia and Beirut's colour palette: soft green banquettes, pink-hued limestone walls and a flowing tahini-coloured curtain, anchored by a warm timber bar wrapped around the open kitchen. There are details nodding to Sarafian's grandparents' house, too — from bar tiles to a retro glass sliding door. Zareh also retails Sarafian signature pantry favourites alongside authentic Lebanese mouneh — distilled waters, vinegars, honey and jams, spices, za'atar and freshly ground sumac — via a partnership with Droubna, a mother-and-daughter team in South Lebanon preserving traditional farming practices and village food culture. It's an invitation to take the flavours home with you. Images: Kristoffer Paulsen
After much anticipation, the second phase of the renewed King & Godfree precinct has just been announced. This winter, Carlton will welcome Delmonte — a new Italian diner that blends approachability with authenticity — to the corner of Lygon and Faraday Streets. Delmonte, the latest venture from hospo entrepreneur Jamie Valmorbida, will sit alongside Garfield Pizzeria, Johnny's Green Room and Pidapipo, marking the continued evolution of the historic site. The neighbourhood restaurant and wine room will be grounded in Italian traditions, presented through a contemporary lens. Delmonte, meaning 'from the mountains', pays homage to Valmorbida's grandfather, Carlo, who was born in Italy's mountainous Veneto region, and reflects the venue's connection to heritage. The new venue will pay respect to the foundations of the original deli and wine shop that stood in its place, building on traditions centred on cured meats, cheeses, bread and wine. Head Chef Diana Deseni (of Saint George, Pt. Leo Estate and Julie), alongside Executive Chef Mark Glenn, and under the watchful eye of Culinary Director Karen Martini, will present food that is simple, seasonal and fuss-free. Dishes will be grounded in the traditions of a classic Italian osteria while retaining the flexibility to adopt a modern interpretation. A wood oven and grill at the heart of the kitchen will steer the menu, as will produce from local establishment Donati's Fine Meats, which was recently acquired by Valmorbida. Italian wine will be a central focus of Delmonte, with George McCullough of GUM Wine, Carnation Canteen, and Garfield Pizzeria, curating a wine program that spans both classic and emerging producers. The list will showcase drops from the Piedmont region, and will be complemented by select releases from the King & Godfree cellar. "Delmonte anchors the King & Godfree building. It's about bringing the corner back to what it has always been — a place for people to come together over wine and food," says Valmorbida. Images: Griffin Sim. Like what you see? Subscribe to the Concrete Playground newsletter to get stories just like these straight to your inbox.
With its massive deserts, wild seas and expanses of ancient forest, Australia offers space a-plenty for sculpture parks. Here, we take a look at eight of the most spectacular – from Mornington Peninsula's Pt. Leo Estate, set among vineyards and wildflowers, to Western Australia's Inside Australia, where metal figures appear on the surface of a gigantic salt-crusted lake. Next time you're in the mood for an arty road trip, pay a visit to one of these wonders. [caption id="attachment_641338" align="alignnone" width="1920"] Anson Smart[/caption] PT. LEO ESTATE, VICTORIA Set among vineyards, flowers and oceanic backdrops on the Mornington Peninsula, this 135-hectare park features epic works by local and international artists, all belonging to multibillionaires John and Pauline Gandel (owners of Chadstone Shopping Centre, FYI). Among the main attractions are the late Australian sculptor Anthony Pryor's Horizons (1988) — a spiral staircase that seems to disappear into the sky — and the late Israeli-American artist Boaz Vaadia's Ma'aseyahu. In between wandering, sample wines at Pt. Leo Estate's cellar door and feast at Laura, the stunning on-site restaurant, headed by ex-Rockpool Bar & Grill chef Phil Wood. Where? 3649 Frankston–Flinders Road, Merricks — about an hour south of Melbourne. [caption id="attachment_696465" align="alignnone" width="1920"] Tourism Australia[/caption] NGA SCULPTURE GARDEN, ACT While many sculptures are made with a particular site in mind, at the National Gallery of Australia (NGA), things are topsy-turvy. The Sculpture Garden was landscaped to fit the artworks. Built in 1981, the grounds stretch between the NGA building and the sparkling waters of Lake Burley Griffin. There are 26 sculptures by Australian and international artists, including Japanese artist Fujiko Nakaya's Foggy wake in a desert: An ecosphere, a cool, mist-filled forest through which you can wander, and a collection of Pukamani burial poles from the Tiwi Islands. Where? Parkes Place, Canberra — about three hours southwest of Sydney and seven hours' northeast of Melbourne. BROKEN HILL LIVING DESERT RESERVE, NSW The best time to visit Living Desert Reserve is sunset. This is when the sculptures look their most dramatic, backdropped by endless plains, flooded with the last rays of the day. There are 12 sculptures in total, created in 1993 by artists from all over the world during a sculpture symposium led by Australian artist Lawrence Beck. Each artwork has its own story, told through an accompanying plaque. While you're there, take a stroll through the Flora and Fauna Sanctuary, where you'll find stunning displays of Sturt's Desert Peas and learn about the site's significance to the area's Aboriginal people. For more tips in and around Broken Hill, check out our weekender's guide. Where? Living Desert Reserve, Broken Hill — a hefty 13 hours west of Sydney. MCCLELLAND SCULPTURE PARK AND GALLERY, VICTORIA Also on the Mornington Peninsula is McClelland Sculpture Park and Gallery. Its origins lie back in the 1920s, when artist Harry McClelland and his poet sister, Annie May, moved to Long Island, Frankston, where they surrounded themselves with arty, bohemian types. Harry built his studio on the current site of the gallery, which was designed by modern architects Munro and Sargent and opened in 1971. Dotted among open fields and pretty lakes are more than 100 sculptures by well-known Australian artists, including Inge King, Lenton Parr, Clement Meadmore, George Baldessin, Robert Owen, Norma Redpath, Rick Amor, Lisa Roet and Ken Unsworth. Where? 390 McClelland Drive, Langwarrin — about 45 minutes southeast of Melbourne. GLENORCHY ART AND SCULPTURE PARK, TASMANIA Located one kilometre from the Museum of Old and New Art (MONA), this extraordinary space is a fusion of art and nature. It occupies nine hectares along the shores of Elwick Bay, accessible by a boardwalk that passes through parklands and wetlands. The artworks respond to the site – often through their watery or amphibious qualities. James Guests' Refraction Principle, for example, launched in October this year, is a piece made of marine grade aluminium that marks the spot in the River Derwent where fresh and salt water meet. Where? Brooker Highway, Elwick Bay, Glenorchy — about 15 minutes' drive north of Hobart. HEIDE MUSEUM OF MODERN ART, VICTORIA Like McClelland, Heide Museum of Modern Art began its life at the centre of a bohemian community. Philanthropists John and Sunday Reed bought 15 acres 16 kilometres northeast of the Melbourne CBD and it wasn't long before artists, writers and intellectuals were dropping by, such as Sidney Nolan, Albert Tucker and Joy Hester (who is soon to have an exhibition at TarraWarra). In 1950, the duo established the Gallery of Contemporary Art on the property, which, in 1958, became the Museum of Modern Art of Australia and went public in 1981. The program focuses on temporary exhibitions of modern and contemporary works, including major surveys. Among previous shows are Modern Times: The Untold Story of Modernism in Australia (2009), Cubism & Australian Art (2009–10) and Less is More: Minimalism and Post Minimalism in Australia (2012). Where? 7 Templestowe Road, Bulleen — about 20 minutes northeast of Melbourne. GALERIA ANIELA, NSW Surrounded by the rugged Kangaroo Valley escarpment, Galeria Aniela's sculpture park gives you 7.9 acres of green, landscaped gardens to explore. In between perusing works by Australian and international artists, rest beneath cherry blossom trees and among herb gardens. If you're lucky, you might meet a wombat or wallaby. Indoors are three gallery rooms dedicated to temporary exhibitions. While you're in the area, stop by Southern Pies for a cheeseburger pie and swing by Fitzroy Falls. You'll find more Kangaroo Valley ideas over here. Where? 261A Mount Scanzi Road, Kangaroo Valley — about two hours southwest of Sydney. [caption id="attachment_696466" align="alignnone" width="1920"] Tourism Australia[/caption] INSIDE AUSTRALIA, WA Inside Australia, created by one artist, is the biggest outdoor art gallery in Australia. Its setting is Lake Ballard, a completely flat expanse that lies 11 hours' drive northeast of Perth, in the Western Australian goldfields. The artist is Antony Gormley, a Turner Award winner, who made the sculpture series in 2003, to celebrate the Perth International Arts Festival's 50th anniversary. He has scattered 51 metal figures across the lake, which stand out vividly against its dazzling, salt-crusted surface. Where? Lake Ballard, Menzies — about 11 hours northeast of Perth.
Got a big birthday, anniversary or major achievement to celebrate? You're in the right place. There's no better way to do it than by running away to the country — preferably to a dreamy spot with killer views, beautiful artworks, stunning furnishings, and maybe even an infinity pool. Luckily, Melbourne is just a brief drive to a bunch of luxe stays. We've rounded up ten of the best — from the folklore-inspired Jackalope Hotel on the Mornington Peninsula to the 19th century Quondong Homestead in the High Country, surrounded by acres of architect-designed gardens. JACKALOPE HOTEL, MORNINGTON PENINSULA When top Australian architect Carr was charged with designing the Jackalope Hotel, the challenge was to make the absolute most of the views. Whether snuggling in your room or kicking back in the 30-metre infinity pool, you'll feel immersed in rolling vineyards. In between, wander among the hotel's extraordinary art collection, from Emily Floyd seven-metre-high Jackalope to Rolf Sacks' 5 Flasks. Every room comes with glass walls, loft ceilings, custom-built furniture by Zuster, a fireplace and a lavish jet-black bathtub. Stick around and dine at the on-site restaurant, Doot Doot Doot, under a 10,000-light chandelier — or go exploring the Mornington Peninsula. [caption id="attachment_1018001" align="alignnone" width="1920"] Airbnb[/caption] PORTSEA SANCTUARY With five bedrooms, a gas-heated pool and a chef's kitchen, this De Campo Architect-designed mansion is ideal for special occasions. There's space for more than 16 guests, so shout all your mates (or split the cost with them). Either way, you'll be making memories. Hang out in the giant indoor-outdoor living spaces, host a tennis table or foosball championship, and get cosy in front of the wood fireplace. Portsea's back beach is just a stumble away. Then there's the whole of the Mornington Peninsula to roam around, including lesser-known spots like Cape Schanck. FIVE ACRES, PHILLIP ISLAND Does your idea of luxury involve close-up meetings with highland cows? Five Acres, a trio of lovely, standalone cabins on a working micro-farm, is for you. You'll have five acres of orchards and veggie gardens to explore, where cattle, sheep, goats and chickens roam. Your high-end cabin comes with a cosy log fire, a handcrafted outdoor bath, a north-facing deck, and gorgeous rural views backdropped by Western Port Bay. And, if you don't want to go anywhere, you can order grazing platters and local wine. Alternatively, get out and about on Phillip Island with our foodie's guide. LON RETREAT & SPA, BELLARINE PENINSULA With 200 acres of coastal farmland, a destination spa and seven sandstone suites, Lon Retreat & Spa gives you everything you need to sink into total luxury for a night (or three!). Start your day on walking trails around the farm — or wandering deliciously aimlessly. Look out for native flowers, a veggie garden, World War Two remnants, an old dairy and even a labyrinth on your way. Then head to the spa for mineral water hot tubs, steam rooms and massages with invigorating ocean views. Back in your suite, you'll find yourself surrounded by organic shapes, earthy colours, luxe linen, a king bed and scenery on every side. Find out what else there is to experience on the Bellarine Peninsula with our weekender's guide to Queenscliff and Point Lonsdale. [caption id="attachment_891432" align="alignnone" width="1920"] We Met in June[/caption] BRAE, CAPE OTWAY You might know Brae best as one of the World's Top 100 Restaurants. But fine dining isn't the only reason to take yourself on a trip to chef Dan Hunter's organic farm in the Cape Otway hinterland. The property is also home to a string of equally tempting suites. Once you've conquered the tasting menu, stumble your way to a king bed — canopied by a stargazing skylight, surrounded by Melbourne-made furnishings and accompanied by a giant hot tub with views. Soundtrack your adventures with vinyl, and wake up to breakfast at your door: wood-fired sourdough, pastries, preserves and seasonal produce, served with fresh juice and coffee. After your stay, carry on along the Great Ocean Road with our wintery weekender's guide, or try these greatest hits. [caption id="attachment_1014117" align="alignnone" width="1920"] Moloney Architects[/caption] ROYAL MAIL HOTEL, GERIWARD/THE GRAMPIANS The Royal Mail Hotel made the news in July 2025 with the opening of its outdoor wellness suite. Under open skies, while overlooking Wurrgari (Mount Sturgeon), sink into a hot tub filled with magnesium salts, warm up in a Finnish-style sauna and refresh under a giant shower. And, to get the most out of the experience, sleep over — in a deluxe mountain view suite or a cosy cottage. Either way, you'll be a stone's throw from the 1.2-hectare organic garden, which provides the freshest and most local of produce to the hotel's two eateries: the high-end Wickens, where chef Robin Wickens oversees a tasting menu accompanied by a 4,500-strong wine list, and the more casual Parker St. Project. For more eats and adventures in Gariwerd/The Grampians, check out our weekender's guide. SHADOWS, THE GOLDFIELDS Designed by Ballarat's Moloney Architects, Shadows has transformed a tiny triangle of land in Creswick into a minimalist, Japanese-inspired hideaway — built with spotted gum, charred blackbutt, radiata pine and concrete. Leave behind your everyday worries, and disappear into a tranquil cocoon for a day or two. Within the open-plan space, you'll find a plush king bed, sunken lounge, round terracotta shower and a full kitchen. Outside, dissolve into an outdoor bath surrounded by a private native garden. Ballarat is just 20 minutes' drive away, and all the wonders of the Goldfields are on your doorstep. QUONDONG HOMESTEAD, HIGH COUNTRY Take a trip to the 19th century at Quondong Homestead in Wahgunyah. Built in the 1880s by an English-born merchant, this four-bedroom beauty has since had a luxe renovation. It's also been encircled with acres of gardens and lawns under the watchful eye of landscape architect Kathleen Murphy. Spend your holiday exploring them — in between lounging about on queen beds, lazing on the deck watching your private lagoon, and kicking back in the sauna. When the sun sets, cook up a storm in the cast-iron pizza oven before gathering around the fire pit for stargazing and marshmallow-toasting. On the way home, spend some time sipping muscat and eating French fare in the Rutherglen wine region. BILLABONG FALLS, YARRA VALLEY Billabong Falls isn't just a luxe stay; it's also a treehouse of sorts. The former home of international award-winning landscape designer Phillip Johnson is a two-bedroom house, where you can sleep among lush greenery and private waterfalls, enjoying views from every room. The interior, filled with timber, organic shapes and natural colours, creates a seamless indoor-outdoor feel. Wake up to find yourself surrounded by mist or, on a clear day, a glorious sunrise. Come evening, snuggle up in front of the fireplace. On your way out, swing by Healesville and the Yarra Valley, where you'll find excellent wines, top-notch eats and pretty picnic spots. [caption id="attachment_1018610" align="alignnone" width="1920"] Airbnb[/caption] HONEYSUCKLE BARN, KYNETON Whether you want to spend a weekend exploring the Macedon Ranges or taking turns in private gardens, Honeysuckle Barn in Kyneton is the luxe stay for you. This five-star, super-cute, 170-year-old two-bedroom cottage makes you feel like you're in the 19th century, but with a coffee machine, comfy beds and a bathroom with underfloor heating. The grounds, created by landscape designer Michael Pithie, give you a secret garden complete with a pond, blooms all-year-round and fresh veggies. Kyneton's Piper Street — filled with good eateries, cafes, boutiques and galleries — is just five minutes' drive away. Images: Supplied
How do you choose Australia's best beach from the country's 11,761 coastal locations? That's the enviable annual job of beach expert Brad Farmer AM. It might sound like one of the best gigs that there is, but it's also far from an easy decision given that there's so many places to pick from in this nation girt by sea. So for 2025, Farmer hasn't been able to select just one — he's opted to anoint a ten-kilometre stretch of beaches as the country's finest instead. You'll find the top spots for some beach time in 2025 along the Tasmanian coastline, at the Bay of Fires Conservation Reserve. Farmer has chosen an expanse across the site's southern portion as his pick for the year. In doing so, he's given his list a few firsts. [caption id="attachment_666210" align="alignnone" width="1920"] Sean Scott[/caption] Never before has Tasmania taken out top spot for Farmer's recommendations for sun-, sand- and surf-fuelled getaways for the year ahead. Bay of Fires earns the honour after Squeaky Beach in Victoria did the same in 2024 and South Australia's Stokes Bay on Kangaroo Island achieved the feat in 2023. Other past winners include Misery Beach in Western Australia in 2022, Cabarita Beach in New South Wales in 2020, Nudey Beach on Fitzroy island in Far North Queensland in 2018 and Cossies Beach in the Cocos (Keeling) Islands, in the Indian Ocean, in 2017. Similarly making history: Farmer selecting a cluster of beaches over a single winner. "I spent plenty of time in Tasmania assessing the beaches and in the end there were so many incredible options I couldn't even settle on one, which is why, for the first time, I'm awarding the best beach to a cluster of neighbouring beach bays in the Bay of Fires," he advised. "They say the colder water is good for you, but even if you're not up for a refreshing dip there is still plenty to do and see along this ten-kilometre stretch of coast. It's a location made for photography or painting, fishing and surfing." [caption id="attachment_990475" align="alignnone" width="1920"] Liz McGinnes[/caption] As always, Farmer has spread the love across his top-ten list around the country. Woolgoolga in New South Wales came in second, then Emily Bay Lagoon on Norfolk Island placed third, Queensland's North Kirra Beach ranked fourth and Little Lagoon in Western Australia sits fifth. After that, South Australia's Fishery Bay earned sixth position, before Queensland, WA and NSW all pop up again — with 1770, Scarborough Beach and Caves Beach, respectively, in that order. Then, Victoria makes a showing thanks to Cowes Beach in tenth place. Situated on the Coffs Coast, Woolgoolga has notched up an impressive feat, too: its second-place ranking makes it Australia's best mainland beach and finished in second spot. Farmer has dubbed it "the quintessential Aussie beach destination". [caption id="attachment_990476" align="alignnone" width="1920"] Norfolk Island Tourism[/caption] He's also badged Emily Bay Lagoon as "Australia's hidden gem in the South Pacific" and North Kirra on the Gold Coast as "Australia's best airport beach". The praise goes on; Shark Bay's Little Lagoon is "a unique oasis", Eyre Peninsula's Fishery Bay is recognised for its sacred First Nations connections and 1770 near Agnes Waters is highlighted for being "a beautiful Queensland inlet shoreline environment". Perth's Scarborough Beach is "Australia's number-one integrated foreshore development", while Caves Beach in Lake Macquarie has the best caves and rock pools to explore, and Cowes Beach on Phillip Island earns affection for its lack of pretence. [caption id="attachment_990477" align="alignnone" width="1920"] www.coastalreflections.com.au[/caption] "Every beach which makes the list is a winner and this year really highlights the incredible diversity of the beach offerings we have here in Australia. It really is like nowhere else in the world. In 2025 we recognise beaches of all shapes and sizes right around the country," he continues. Farmer might've unveiled his picks with less than a month left of summer 2024–25, but you still know what to do from here: start making holiday plans that involve a splash. For Aussies in most states, there's a site on the list in your own backyard. And if there isn't or you're just keen on heading further afield for a gorgeous beach trip, you have options. [caption id="attachment_990478" align="alignnone" width="1920"] @theultimateaus Chris Bulloch[/caption] The Top Ten Best Australian Beaches for 2025 1. Bay of Fires, Tasmania 2. Woolgoolga, New South Wales 3. Emily Bay Lagoon, Norfolk Island 4. North Kirra Beach, Queensland 5. Little Lagoon, Western Australia 6. Fishery Bay, South Australia 7. 1770, Queensland 8. Scarborough Beach, Western Australia 9. Caves Beach, New South Wales 10. Cowes Beach, Victoria [caption id="attachment_990479" align="alignnone" width="1920"] Serio Photography[/caption] [caption id="attachment_990480" align="alignnone" width="1920"] londonerinsydney.com[/caption] [caption id="attachment_990481" align="alignnone" width="1920"] Will Wardle Media[/caption] [caption id="attachment_990482" align="alignnone" width="1920"] Lake Macquarie City[/caption] [caption id="attachment_990483" align="alignnone" width="1920"] www.coastalreflections.com.au[/caption] For more of Brad Farmer's beach tips, head to his Best Australian Beaches website. Top image: Will Wardle Media. Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world.
Pulling off a blockbuster retrospective of one of Australia's most loved landscape painters is ambitious in any year, but in 2020 it's a huge achievement. "It's the largest Streeton retrospective since 1931 — and I did try to compete with that exhibition," says the Art Gallery of New South Wales' head curator of Australian art, Wayne Tunnicliffe. The new exhibition Streeton features more than 150 works by the Australian impressionist painter (only 20 shy of the one held by the Gallery 89 years ago), and its works come from public and private collections from around the country, including ones from Victoria, coordinated during lockdown. The Gallery's exhibition follows Streeton's career from his early drawings to his latter years when the artist became a vocal environmentalist. "Streeton had a lifelong practice, but most galleries show his earlier works," says Tunnicliffe. In Streeton, you'll walk room to room seeing the progression from the revolutionary moment when Streeton and his contemporaries invent Australian impressionism to his journeys to London, Cairo, Venice and back to Australia. In partnership with Destination NSW, we asked Tunnicliffe to pick out five paintings that tell us more about the talented painter's passions, and how they retain relevance today. [caption id="attachment_789415" align="alignnone" width="1920"] Arthur Streeton, 'Still glides the stream, and shall for ever glide' (1890), oil on canvas, later mounted on hardboard, 82.6x153 cm, Art Gallery of New South Wales, Sydney, purchased 1890. Photo: Jenni Carter, AGNSW[/caption] 'STILL GLIDES THE STREAM AND SHALL FOR EVER GLIDE' (1890) The Victorian artist was only 22 years old when he painted 'Still glides the stream, and shall for ever glide', and the Art Gallery of New South Wales buys it the year it was painted — transforming Streeton's career. "It's his first acquisition by a public art gallery, and that financial support means he's able to come to Sydney and live, and paint those extraordinary Sydney harbour scenes," says Tunnicliffe. "[The acquisition] is saying Australian impressionism is important and that we need to take it seriously." The painting has been on public display ever since, and the curator tells us it was Streeton's way of implying nature's persistence. "Nature is here forever. Streeton tries to encompass this in the painting, and it suggests that we will endure with it, and by extension, the creative act of this painting will endure as well." Streeton and his Heidelberg School contemporaries were inspired by the French movement of painting en plein air (outside), and they were making it their own, here in Australia. As Tunnicliffe tells us, the Gallery's forward-looking trustees of the time were keen to support and validate this new style of painting. [caption id="attachment_789412" align="alignnone" width="1920"] Arthur Streeton, 'Circular Quay' (1892), oil on wood, 19.3x47.6cm, National Gallery of Australia, Canberra, purchased 1959. Photo: Jenni Carter, AGNSW[/caption] 'CIRCULAR QUAY' (1892) After Streeton's cash injection, he comes to Sydney and falls in love with its beaches and harbour. In Streeton, you'll find scenes of bathers at Coogee Beach, ferries picking up passengers at McMahons Point and the rocky harbour around Sirius Cove. "He paints the life around him, as impressionists do around the world," says Tunnicliffe. "When he comes to Sydney, he's transfixed by the harbour and the beaches, but the working harbour is what he gets really interested in. This bustling, modern, growing, booming city." "In this painting, 'Circular Quay', you can see the Quay at work: people strolling, ferries puffing, boats arriving on a bright, hot day. And, of course, we can see that scene now. It looks different, but we can be in that spot where Streeton is and experience that." [caption id="attachment_789414" align="alignnone" width="1920"] Arthur Streeton, 'The purple noon's transparent might' (1896), oil on canvas, 123x123 cm, National Gallery of Victoria, Melbourne, purchased 1896. Photo: National Gallery of Victoria, Melbourne[/caption] 'THE PURPLE NOON'S TRANSPARENT MIGHT' (1896) Sydney alone is not enough for Streeton. He actively travels to the Blue Mountains, Gloucester and across regional New South Wales to capture the Australian landscape. In 1896, he travels to Richmond, buys a cheap horse called Pawnbroker, and rides out to a raised area above the Hawkesbury River to paint 'The purple noon's transparent might'. "It's 44 degrees when he paints this. It's a heatwave and he's out there literally suffering for his art," says Tunnicliffe. "What he captures is the extraordinary intensity of Australian light and colour on this hot, hot day." It's an example of Streeton's tenacity, his commitment to recording what he finds before him, and Tunnicliffe says he thinks it's "one of the great landscape paintings in Australian art." "What's remarkable about this work is that it's never been varnished. It's matte paint, as Streeton painted it in 1896. It's been conserved over several months, so it looks now like it did when it left Streeton's studio. You can see the really visible brushstrokes — the way he's pushing that paint around to get that effect. But also, that shifting, shimmering light." [caption id="attachment_789413" align="alignnone" width="1920"] Arthur Streeton, 'The Grand Canal' (1908) oil on canvas, 93x169cm, Collection of Susan Clarke, Victoria. Photo: Glen Watson[/caption] 'THE GRAND CANAL' (1908) Fast forward to the 20th century. Streeton's lauded as one of Australia's greatest landscape painters all before he turns 30, and he's looking to prove himself overseas. "Streeton leaves Australia in 1897 because he feels he's done as much as he can at that point in his life. He wants to challenge himself; he goes to London and he struggles. But, going to Venice in 1908 on his honeymoon, and painting over 80 views on two visits in that year, he exhibits these in London and that's when he gets recognition. Because he takes a real risk." Venice is one of the most painted scenes by some of the most famous artists in the 19th and early 20th century, explains Tunnicliffe. "He pits himself against them and he's very well reviewed. This particular painting is one of two he did on this scale, with this ambition." This aerial view was painted from high up on the palazzo looking up the Grand Canal. Interestingly, both his large-scale Grand Canal paintings have been missing for decades. "This one was recently rediscovered in a private collection in regional Victoria," says Tunnicliffe. "And so, this is the first time it's been shown publicly for many decades. It's in completely original, untouched, unconserved, condition — this is what a painting looks like after 100 years." [caption id="attachment_789411" align="alignnone" width="1920"] Arthur Streeton, 'The vanishing forest' (1934), oil on canvas, 122.5x122.5cm, on loan to the Art Gallery of Ballarat from the Estate of Margery Pierce[/caption] 'THE VANISHING FOREST' (1934) By the 1920s, Streeton was an established artist, and somewhat of a celebrity. He's returned to Australia, painting pastoral landscapes, and living in the house he's built in the Dandenong Ranges with his wife Nora. And it's during this time that the artist uses his prestige to actively campaign to save the environment. "He was deeply concerned when he came back to Australia in the 1920s, seeing much-loved landscapes being cut down." In 'The vanishing forest', Streeton is making a statement. It's a large-scale painting, intentionally similar in size to his most famous works, and, as Tunnicliffe tells us, he's asking Australians to take the destruction seriously. "He paints mature trees that have been ring-barked, a tree that has been bulldozed and is soon to be cut up. He really wants us to think hard about this, and about what we're doing to our environment, and that message is still so important." Tickets to 'Streeton' cost $22 and you can buy timed-entry tickets online. If you've already purchased untimed and undated tickets for 'Streeton', they will be honoured for any date and time until February 14, 2021. For $35, you can upgrade to a Gallery Pass, which gives you access to 'Streeton' and the 'Archibald, Wynne and Sulman Prizes 2020'. Top images: installation views of 'Streeton' at Art Gallery of New South Wales, Sydney. Photos: Jenni Carter, AGNSW
Meatworks. The name doesn't lie — this South Melbourne eatery means seriously meaty business. Opened by Lindsay Jones-Evans of Sydney's The Victoria Room and Jones the Grocer establishments, it's yet another of this city's restaurants throwing their hat in the good ol' American BBQ-inspired ring. Settled in an old 1930s-style garage, the environment is surprisingly light and spacious, complete with exposed brick walls. Naturally, there's also the obligatory inclusion of hanging plants, suspended by the not-so-conventional rows of ladders lining the ceiling. Currently open for lunch and dinner (and brunch on weekends), there's no stepping into Meatworksco without the expectation you're going to be digging into something braised, smoked or slow-roasted at all times of the day. (But if you prefer to eat your meat after the sun goes down, you'll be happy to know that they're extending their hours to open for dinner at the end of the month.) The meat platter ($28) is the ultimate assortment of delectable cuts, including a mouthwatering ten-hour smoked pulled brisket and a fiery homemade chilli sauce. The torn pork burger with slaw, dill pickles, swiss cheese and chipotle mayo ($16.50) on a milk bun has all the makings of a winning dish, but is missing the level of juiciness promised by such ingredients. Alongside the hearty serves of tender meats familiar in Americana venues, the menu is also home to some unexpectedly Asian-style dishes, including a vego dish of spicy silken tofu with pumpkin, zucchini, peanuts, fried shallots and coriander ($14.50), and a pickled carrot and cucumber salad ($7). There's a humble Australian wine list from which to select — and you'd be more than forgiven for whiling away an afternoon swilling glasses at $35 a bottle. Meatworksco has also got your morning coffee covered, and a variety of baked treats beckoning at the counter. The service is coupled with a genuine excitement for the food and the patrons consuming it. The tables have the capacity to cater for large groups without feeling crowded, and an underlying sense of easiness rests in the air. Affordable and affable, Meatworksco is carnivorously good. Images: Brook James.
They're small, they're located off the beaten path and they're nestled among nature — and they're your next reason to make your way to Byron Bay. You probably don't need an excuse to head to the popular New South Wales town now that the country is opening back up, but Unyoked's new tiny cabins in the surrounding hinterland are as good a motivating factor as anything else, especially if you're keen to end 2020 or start 2021 with a stint of seclusion. If your idea of a perfect escape is a remote cabin, surrounded by wilderness with no Wi-Fi, this news may just have you hitting 'book' straight away. The Aussie startup already has a number of compact cabins located around NSW, Victoria and Queensland, but it has just launched its first two in NSW's Northern Rivers region — about an hour out of Byron Bay, at the end of a valley and surrounded by citrus trees (and plenty of quiet, obviously). Like its other properties, newcomers Ashi and Pana have been placed in secret patches of wilderness on private properties, in the middle of nowhere. Ashi is located next to a creek, and both tiny houses boast their own outdoor bath. So, yes, they're perfect for summer stays. [caption id="attachment_794493" align="aligncenter" width="1920"] trentandjessie[/caption] The exact locations are still under wraps as Unyoked aims to make sure your stay is a bit of an adventure, by only revealing the address for your chosen house two days before you're due to set off. It has revealed that it's upping its food game, though — with Unyoked launching packages called 'Food Sorted' to help take care of your sustenance needs while you're switching off. A collaboration with Ragazzi Pasta and Wine and Fabricca, they're available for Sydneysiders to pick up before they head to their chosen cabin, and include Ragazzia pastas, toasted sandwiches, a range of meats and cheeses, and pre-prepared restaurant-style desserts in jars. Everything is designed to be cooked over the fire or in the tiny house, too. [caption id="attachment_794498" align="aligncenter" width="1920"] Kitti Gould[/caption] If you're wondering about Unyoked's story in general, it was founded and is run by twins Cam and Chris Grant, with the company's off-the-grid cabins bring you the convenience and comfort of four solid walls — alongside the adventure, spontaneity and closeness-to-nature of camping. With the help of Fresh Prince, the brothers have designed and built Unyoked's houses, and they're all sustainable and solar-powered. Bookings for the two new spots are already open, so we suggest you hover over the website if you're keen to book one in. Once you've booked on in, all you need to do is jump in your car, disconnect and recharge. The two new Unyoked cabins are located across in the Northern Rivers region of New South Wales, and are available to book via unyoked.co. Looking for more off-the-grid escapes? Check out our favourites in NSW, Victoria and Queensland. Top images: trentandjessie,
Melbourne may not be well known for its seaside dining; however, there are a few notable exceptions. Set on the St Kilda foreshore, Donovans, an enduring Melbourne icon, is one of those beachside venues that dispel the myth that you can't have good food alongside a good view. Self-described as a 'house on the beach', Donovans is warm and welcoming, comfortable and cosy. The space feels well-worn, in the best way possible, like you can feel the legacy of all those diners (many of whom are regulars) who have sat at the same table, pondered over the same glorious view, and savoured their memorable meal before you. Nick Parkhouse is the man who leads the charge at Donovans these days. "I've been working at Donovans for well over ten years and I [was] honoured to have the baton handed over to me [when] I purchased Donovans from Kevin and Gail [Donovan] two years ago. It's a restaurant I fell in love with first dining in over 20 years ago, and I'm proud to be the custodian to continue its legacy for another 30-plus years, and more." There is a wholesome, family feel to the venue, a sense that the staff, whether it's the kitchen crew or the reservations and front-of-house team, are happy to have chosen this place to spend their days honing their craft. It may also have something to do with the calming benefits of gazing out at the glimmering sea all day. Donovans, as you'd hope and expect from a restaurant that has stood the test of time (it's been serving Melburnians since 1995), is one of those restaurants with certain signature menu items whose reputation precedes them. Parkhouse says, "Our menu has long been celebrated with favourites that remain and will never be removed for fear of a revolt." With the golden sun reflecting off the ocean at sunset, many diners are drawn to the high-quality seafood dishes that feature prominently on the menu. Whether you go for the fresh or tempura oysters, crayfish with finger lime and avocado, the crudo selection of the day or octopus with nduja, you'll be off to a flying start. Choosing between the spanner crab ravioli and the seafood linguine is not an easy decision, nor is deciding whether to stick with seafood for your mains or move to meat. Returning to the signature menu items, there are several Donovans' dishes that are legendary around town. The old fashioned chicken pie, with a crispy pastry lid, has kept regulars coming back for decades. As has the crunchy classic beer-battered fish and chips, the in-house smoked salmon with blinis and creme fraiche and the charcoal-cooked 500 gram t-bone steak. Donovans is a dining experience to remember. Whether you want a change from the hustle and bustle of the city, want to feel part of Melbourne's hospitality history, or have something to celebrate, head to this beachside venue that's like a home away from home. And speaking of celebrating, of course, no occasion would be complete without the inimitable Bombe Alaska for two with chocolate hazelnut ice cream and toasted meringue. Images: Supplied.
These viewers are in love: by the time that the first episode of Invisible Boys ends, pressing play on the next is a necessity, not a choice. Readers fell for the story of small-town Australian LGBTQIA+ teens grappling with who they really are in a remote community where everyone thinks that they know everyone courtesy of Holden Sheppard's award-winning 2019 novel. Now, thanks to an adaption created and directed by filmmaker Nicholas Verso (Boys in the Trees), streaming audiences are there with them. As a ten-part Stan series, Invisible Boys sets its action in 2017, as the same-sex marriage plebiscite is occurring, and as four young men in Geraldton in Western Australia navigate their identities, hopes, dreams and desires — and who they keep being told that they're meant to be. Consider the show's cast in love with this tale of coming of age and coming out in rural Australia, too. Chatting with Joseph Zada (Total Control), Aydan Calafiore (The Voice) and Zach Blampied (New Gold Mountain) means hearing about the genuine rapport that they formed as three of the eponymous Invisible Boys. Speaking with Pia Miranda (Windcatcher), who portrays one of the high school-aged lead characters' disapproving mothers, means discovering how significant it is for the star to again be helping to give an underrepresented community an on-screen space, as she did when fellow beloved book Looking for Alibrandi made the leap to cinemas 25 years ago. Anyone watching is already all in by the time that Invisible Boys' sixth episode arrives; however, as the local debutant ball becomes the only thing that anyone in Geraldton is talking about, impacting Zada's Charlie, Calafiore's Zeke and Blampied's Hammer in different ways, it's one of the series' standout chapters. That's equally the case for Zada, Calafiore and Blampied, in no small part due to a deeply affecting sequence where their characters, plus Joe Klocek (Territory) as farm boy Matt, get a rare moment to hang out together at the town's lookout. The bond that's evident between the quartet is genuine. "We just hung out a lot. We spent a lot of time rehearsing, and then I feel like the beautiful thing is that you get to meet these new people and we were lucky enough to get along really well with each other, and you can really see when there's real chemistry between characters on-screen. You can really tell that there's real chemistry between characters," explains Zada. "So if you're really good friends, it shines through. And there's a real connection between all of us and we really get along. It was so lovely to have that lookout scene where we were all together." "We had a lot of fun that night," adds Blampied. "We all talk about it, that lookout scene, it was a highlight for me. I think it's the only moment — I could be wrong — but I think it's the only moment where the four of us get to share the screen together, and all be talking and communicating and having a laugh, and really feeling like we are the invisible boys. We really find our people in that moment," notes Calafiore. Her character Anna, Zeke's mum, isn't a part of it, but Miranda was also moved: "it's beautiful, that scene — it brought tears to my eyes," she tells Concrete Playground. As Charlie, Zada plays a yearning and hurting soul who lives for My Chemical Romance, and for his dream of getting out of town when his punk band hits it big. When the series starts, he isn't living for himself, though, as he struggles with the death of his father when he was a kid, and hides his sexuality from his friends and family while making the most of hookup apps. Zeke and Hammer attend the same school: the former is the studious youngest son of a conservative Italian Australian family, where nothing he ever does is good enough; the latter is the resident Aussie Rules gun with his entire future as the next Indigenous AFL superstar mapped out. While Charlie has come out by the time that episode two starts, and is starting to connect with Matt and experiencing the rollercoaster that is falling in love, his peers have their own paths to chart. Heartfelt, raw, resonant, committed to rejecting the Hollywood view of the gay experience: as it swings between aching pain and amusing chaos, plus complicated decisions and life's messes and joys alike, they all apply to Invisible Boys. Zada, Calafiore, Blampied and Miranda want viewers to find hope in the series, and to see themselves in it, no matter their own personal journey. "I hope it inspires young people, young queer people, to be themselves, and let people know that if you're feeling alone, you're not alone — there's still people out there," offers Blampied, who took inspiration from Moonlight for his part and, like Hammer here, is no stranger to footy. "I think it'll obviously find its community, but I want everyone from every background and community to watch the show and give it a go," adds Zada, who is next treading where James Dean once did, playing the same character as the late, great icon in a new version of East of Eden. "There's a lot of topics that we cover — I'm sure everyone will have their own takeaways from it". In his TV acting debut after previously gracing the stage in Fangirls and Jagged Little Pill the Musical, and with an aim to continue to pursue both music and acting, Calafiore shares similar sentiments. "My takeaways from the show, from my time shooting and then even watching a couple of the episodes, was naturally the representation. We want people to see themselves in all of the characters, take what they need from everybody and feel like they can see themselves on the screen," he notes. "But I found with Zeke, my big takeaway was that you're not alone. Even though these boys are in this small town, everyone knows everyone but they feel so, so alone and so marginalised and so in their own little bubbles that they can't be themselves, and I think the show really goes through that and shows that emotion really, really strongly — then coming again to that lookout scene, it's the real moment where you're like 'wow, I'm not alone, even though it can feel like it and it feels like the entire world is against me'. There is a light out there somewhere and you just have to find that. You find your people. It's not always who, not that you get stuck with, but it's not always who you surround yourself with. And once you find that it's such a breath of fresh air. So that was a huge takeaway for me, that you're not as alone as you might feel." We also chatted with Zada, Calafiore, Blampied and Miranda about what initially excited them about being part of Invisible Boys, digging into their characters and pushing back against Hollywood's take on the gay experience — and about Zada balancing Charlie's fierce spirit and vulnerability, the complexities of Blampied's task given that there's never been an out gay or bisexual men's AFL-level player, how Calafiore approached Zeke's conflict between being his authentic self and his family, and Miranda serving up another on-screen Tomato Day. On What Initially Excited Zada, Calafiore, Blampied and Miranda About Being Part of Invisible Boys Zach: "The thing that really jumped out at me was just when I got the brief and I saw who the character was portrayed to be, and he was a narcissist and a bully and a jock, and had a big ego. I loved that, so I wanted to play that. But he also has a very sweet side, so it was nice to dive into the two." Joseph: "I really love the character of Charlie. I read the book after the first audition, and fell in love with this story and the characters. And I think it's also it was just so unique to see a story like this as an Australian TV series. It has a really important message and covers a lot of really prominent topics." Pia: "I think for me, I love being a part of something. This is definitely going to be a show where young people will see themselves reflected back for the first time. There's going to be some young people in remote parts of Australia who've never really felt represented on-screen. And so when you get to be a part of that, that's very exciting. I got my start in a film where that had that effect. There were a lot of young migrant people that saw themselves reflected back on-screen for the first time, so it's nice to sort of carry on that tradition. It was really beautiful and exciting. I don't think we've had an LGBTQI story set in — I mean, I might be wrong — but set in a rural town." Aydan: "I think you're right. I'm pretty sure it's the first, especially to come out of WA, a Western Australian-born kind of story. It's also just nice to be a part of something that you know will be a little bit of a conversation point and a conversation starter. I think it's really important for shows like this to be given the platform that Stan's given us just to encourage conversation around some of the tougher topics that shows don't usually dive into." Pia: "A great moment Nic spoke of was when he sent the first draft to Stan, to Amanda at Stan, and then she came back and said 'I thought you told me it was going to was going to be edgy' — and he went 'oh, you never hear that. You usually hear to tone things down'. And so he had this ability to go away and really just experiment and take chances, and do something risky and exciting." On the Cast's First Reads on Their Characters — and What They Wanted to Help Bring to the Screen Joseph: "For me, it was Charlie's vulnerability. I spoke about that with Nic as well. He's very defiant by nature, but he's got a big heart. He's very rebellious, except he's just looking for love — he's just scared of rejection. So that was the take I took." Zach: "The tough bravado, but what's behind that? That was where all the juicy stuff was, and I got to flesh that out. So it was a privilege — but also vulnerability. I think all the boys in the show are very vulnerable at points." Aydan: "It's tough dynamic, when you think about the fact there are people out there that experience mother-son dynamics like this, where it's not the most supportive and loving. I can't say that I experienced that at home. I had very loving, supportive parents, so it was a big shock to see Pia Miranda being so mean to me." Pia: "It's difficult. It's exciting when you get a role like that, because it's very layered and it's a big challenge to work out how to navigate a role — because you can't go into it being judgmental when you're playing a person, because you need that to just unfold naturally. So it's a nice balance to go 'okay, I need to work out how this woman ticks and what's making her feel this way'. It's nice to be able to go deeper. And I never wanted her to be a cartoon villain, because you don't want people to feel ostracised by the character, even though she is somewhat — in the book she's described as a monster, but I think a lot of that was on the page and I tried to have a little bit of, in quotation marks, fun with it, because I thought that would lighten it a little bit. I think we found it. We had a really great groove together and just working opposite Aydan was just a beautiful experience." Aydan: "The give and take was really nice." Pia: "We found something. You can do a lot of work at home, but then it's when you get on set, if you work with a great young actor, things really can unfold in a beautiful way. If you can have a laugh in-between takes, that really lightens the mood, so you can definitely go deeper and go harder. With some of the stuff, some of the stuff I say is pretty challenging and some of it was challenging for it to come out of my mouth, but I think it's important that there's a character like that in there." Aydan: "Oh, definitely. Having the connection off screen also meant for someone like myself, who doesn't necessarily have too much experience in the screen world, I felt super comfortable going there and feeling like I was being pushed by Anna. I felt really quite comfortable to dive into those darker places of being picked on by my mum." Pia: "And Nic is very caring, the director. So he would constantly check in. So when you feel like everyone's feeling safe on set, you can go deeper and go darker and push it a little harder." On Zada's Balancing Act as Charlie, Swinging Between His Fierce Spirit and His Vulnerability Joseph: "Yeah, it was really crazy. And we didn't shoot and order either, not that really would've helped anything. It's still very much topsy-turvy. But yeah, it was crazy — I think I had something nuts like two or three crying scenes, or at least very emotional scenes, a week. It was a lot to prepare for and was a lot to map out. He's a very animated character, Charlie. And so there obviously was a lot to balance, but I had fun doing it, and it definitely, definitely challenged me as an actor. I don't think I'd be half the actor today if I hadn't been given that opportunity by Nic. You just rip in, as with any other character you play. You do all your backstory and you just work hard. I did a lot about learning about punk music. That was a fun way to me. I use a lot of music in general, but just a learned a lot about My Chemical Romance, which is Charlie's favourite band, and their lead singer. And then just the emotional stuff, I didn't feel like I was too ready for it, but then as soon as you get there on the day and you've done all your backstory, it comes." On Blampied's Task Playing a Gay Aussie Rules Footballer When No IRL Men's Player at AFL Level Has Ever Come Out as Gay or Bisexual Zach: "I really love that question. You're probably one of the first people to ask that. But me and Nic had big convos about that, and how there isn't an openly gay or bisexual AFL player. You look at the dynamics of what they go through and it's crazy to think about. I think my goal with that character, specifically towards the end when we were filming some of those scenes, was to hopefully inspire some people in the future who may be playing footy or maybe really successful at that, to not be ashamed to be themselves. So hopefully my work as an actor resonates with some young folk here out there, and even older fellas that are playing footy at the moment. So hopefully there's a change soon. I've been in change rooms before. I've played footy for most of my life. I know the dynamic in in those locker rooms. I think Hammer's just scared at the end of the day. He's scared of what will happen if he actually chooses to be himself, so he has to put on this act for the people around him and his footy mates, and everything like that." On How Calafiore Navigated Zeke's Struggle to Be His Authentic Self When His Family Have Such Strict Expectations Aydan: "There's a lot of background work that went into the complexities of Zeke. He is super layered and I love that about him, because I think as humans were all pretty layered, so it was nice to dive into something that was meaty and had some substance. So I did a lot of work. I made three character journals, where I just made those little journals as 17-year-old Zeke, but in different moments, different headspaces. So if I knew that I had to dive into a scene where I maybe felt like I was under the thumb of family or friends or school bullies or whatever, I would dive into the pages of feeling trapped and feeling like I couldn't express myself and I don't know what's going on. Then there was moments where I felt like I did get to be myself and I didn't want to keep the keep the energy like I'm feeling trapped — I wanted to let Zeke flow a little bit more — so then I would flip to the pages that it's me being myself, and being unapologetically young and free, and exploring sexuality and all of that. So it was definitely a challenge, but I think there's something nice about getting a challenge as an actor. It means that you really get to dive in and do all the work. Because, I was really worried — I didn't want to be embarrassed, I didn't want to watch it on the screen and be like 'oh, dude, why didn't you go deeper?'. I didn't want to leave anything there on set. So yeah, it was a challenge, but I enjoyed getting my teeth into it." On What It Means to Miranda to Be a Key Part of Another Pioneering Aussie Coming-of-Age Tale — and If Doing Another Tomato Day On-Screen Is a Full-Circle Moment Pia: "Weirdly yes, because I've done Tomato Day twice and they've both been on-screen. I've never done one in real life. So it does a little bit. I mean, I don't — full circle makes me feel like my career is over." Aydan: "Half circle." Pia: "But definitely, when you are in a coming-of-age film and it feels like yesterday that you were the young actor on set, it does bring back memories — and definitely brought up those memories of my first job, and how wonderful the older actors were to me. And so it's very nice to hopefully pass on that tradition of caring and making sure young actors feel safe and supported, because you only really do your best work when you're relaxed and supported. So in that sense, it's really wonderful. But it is strange, because it does come quick. As you age, it comes quick — one day you're the young actor and the next day you're the older matriarch of the set. But also it's not lost on me that there's a privilege in that as well. I feel very lucky that I'm still working 25 years after that film. I feel like sometimes as women, we feel like there's a bit of an expiration date with our careers. So I'm very grateful for the opportunity to still have a meaty role, and to be able to just flex my muscles, which is really wonderful. It means a lot to me to be a part of this story. I've had such a wonderful time working on it. And I also have teenagers myself. I've grown up in an era where young actors were told to stay in the closet because people wouldn't believe them as a romantic lead. And I've lived that experience of seeing my friends go through that. And so to be able to be a part of something groundbreaking and positive and wonderful while I'm watching my young children grow up means a lot. And I think whenever you get to be a part of something that is deep and wonderful and you know is putting good into the world, that's a privilege as well." On Invisible Boys' Aim to Correct the Way That Hollywood Usually Portrays Gay Men and Gay Relationships On-Screen Joseph: "It just meant being more real and being more raw. Everything is very mapped out. Everything you see on TV when it comes to sex, especially nowadays, is thankfully very much well-rehearsed and everybody feels comfortable. But it was long conversations about just how bullshit sex is in any shows, and especially gay sex. There's a lot more to it. It's just like: no. But it makes for this this beautiful raw quality. And humour even, as well." Pia: "I have a lot of friends that I've messaged and gone 'can't wait for you to see this show, you're really going to love it' — because for me, I don't want to speak for the gay experience, but for me, a lot of my friends didn't have that experience where they were in the city and had found their tribe. It was a tricky road to find out where they belonged. I do a lot of work with Dolly's Dream, which is a charity that really deals with the mental health of young people, but especially people who are in rural communities who are feeling isolated. I'm very passionate about that. And so it was nice for me to actually tell a story that did deal with young people and mental health in rural communities who do feel isolated. And I think it'll be so great, because sometimes we just think about kids in the city when we're making art in Australia, and we forget that there's a whole country of people who are living in country towns and are very remote." Aydan: "It's also really special that the project itself is just so unbelievably authentic, being that all of the entire team of writers are all queer, plus obviously Nic Verso as well, so it was very easy to bring the story to life in an authentic way — especially in terms of the intimacy. I think that was a big one for me, was just making sure that it wasn't Hollywoodised. Because I think most young people go into their first time or some kind of intimate moment thinking that there's just going to be fireworks and candles, and there's a little bit of that that gets shown where it's candles and rose petals and quiet music and just the dream experience, but it's really never that. It's always awkward and unsure. And 'is this okay? Is it that? Is it this?'. It's awkward. It's real. It's human. So I think that that's just really an overarching theme of the entire show — that it's human, it's real, it's raw and it's not Hollywoodised. And I think that is something that was evidently really important to all of the writers and Nic, and passed on to all of us. It was important to keep it very authentic." Invisible Boys streams via Stan. Invisible Boys images: David Dare Parker, Stan.
New Zealand's South Island is home to some of the most beautiful sights one could ever imagine. There are some spectacular wineries, plus it's home to a burgeoning network of craft breweries and distilleries that are making beers and spirits to a remarkably high standard. So, where exactly are these innovators of imbibing located? Well, you can find them scattered all over the island — if you're planning a big trip around the whole South, we've found a spot for you. To help you on your drinking journey, we've crafted the ultimate brewpub itinerary. Let's start at the top and work our way south. BREW MOON BREWING COMPANY, AMBERLEY Established in 2002, the Brew Moon Brewing Company is a family-owned brewery and taproom in Amberley, North Canterbury. Brew Moon tinnies are available all over New Zealand, but visiting the Brew Moon site gives you the opportunity to try taproom-only seasonals and exclusives. The taproom holds 16 taps and pours beer straight from the brewery to your glass — doesn't get much fresher than that. The menu at Brew Moon only serves woodfired pizza to go with its craft beers, but really, it's a winning combination so there's no complaint here. THE FERMENIST, CHRISTCHURCH The Fermentist microbrewery in Christchurch is the newest craft kid on the block and aims to create great beer in a sustainable and environmentally friendly fashion. The brewery has implemented solar panels, composting, rainwater gathering, waste minimisation recycling and even tree-free toilet paper. The kitchen sources South Island hops and malt for brewing and local ingredients for the taproom kitchen. The Fermentist also has a female head brewer — which is not all that common in the craft beer community. The taproom is open daily and boasts an extensive menu of food and beer, as well as a fill-your-own station if you want to take home a growler of fermented delights. CARDRONA DISTILLERY, OTAGO A little further south in Otago, you'll find the Cardrona Distillery — a family-owned boutique distillery creating premium artisanal spirits. Situated within the remote Cardrona Valley, the distillery produces whisky, gin, vodka and liqueurs — all of which are handcrafted onsite. A tour of the facility costs $25 and takes 75 minutes, during which you'll learn about all aspects of spirit making — from grain to glass — and be treated to a guided tasting of each of the Cardrona spirits at the end. RHYME AND REASON, WANAKA While it's only been open for just over a year, Wanaka brewpub Rhyme and Reason is already a firm favourite in the region. Open daily from midday, it serves tasting paddles and pints from the ten taps, as well as 'hoppy' hour specials and cheese plates. The venue even allows BYO food if you're hankering for something specific to match with your beer. The team at Rhyme and Reason is all about creating a beer-loving community, best illustrated in the epic beer garden, which boasts everything from giant Jenga and foosball to the occasional food truck festival and even free community yoga on Sunday mornings. Tours are available but no set times exist, so just contact the brewery to book. WANAKA BEERWORKS, WANAKA Celebrating its 20th year brewing, Wanaka Beerworks knows how to please the people. Using the freshest ingredients and pure alpine water to create extremely tasty beer, this microbrewery produces small-batch brews under the brands Wanaka Beerworks and Jabberwocky with the flagship beers always available, alongside the occasional seasonal. Tours run Monday to Saturday, and take you through the entire beer-making process with, of course, the option to sample one or two at the end at the tasting room and bar. EMERSON'S BREWERY, DUNEDIN If there's a godfather of New Zealand craft beer it's Richard Emerson, who went from brewing beer in his parents' garage in Dunedin to owning his first brewery in 1993 and onto building Emerson's Brewery and Taproom in 2016. Emerson's boasts a restaurant, a bar with more than 20 beers (each matched to a menu item), and a 12-tap cellar door for your fill-your-own requirements. Tours of this state-of-the-art brewery run multiple times daily and include the opportunity to get your hands dirty in the workshop, a unique sensory experience and a guided tasting of six famous beers. Bookings are recommended. SPEIGHT'S, DUNEDIN So, it's not exactly a craft brewery, but no beer lover's trip to the South Island would be complete without visiting Speight's in Dunedin. Speight's is the epitome of the kiwi beer scene and has been brewing beer in the south since 1876 — this long and remarkable history is outlined during the tour which takes place at various times daily. The tour ends with not just beer tasting, but the opportunity to pour your own beer in the new tasting room and some great pub grub from the Speight's Ale House. The facility has just undergone a multimillion-dollar renovation to improve the visitor experience, so this South Island veteran is looking better than ever, even after 141 years. INVERCARGILL BREWERY As far south as possible lies the Invercargill Brewery, a place that's been applying new-world flavours to old-world beer styles since 1999. This brewery and taproom is dedicated to all things local, being sustainable and, most importantly, making amazing craft beers and ciders, both stalwarts and seasonals. The venue also has a newly opened events space called Asylum which hosts bands, comedy evenings and art exhibitions. Brewery tours are available on request. DANCING SANDS DISTILLERY, TAKAKA Run by husband and wife team Ben and Sarah Bonoma, Dancing Sands Distillery is situated in Takaka at the top of the South Island. The couple small-batch distil using a 150-litre copper still imported from Germany and age the spirits in a combination of French and American oak barrels. Dancing Sands' focus is on purity and sources its water from one of the clearest sources in the world, Pupu Springs. Ben and Sarah make vodka, gin and rum under the brands Dancing Sands, Sacred Spring and Murders Bay. And, the team is does some pretty innovative things, particularly under the Dancing Sands brand — wasabi gin, anyone? MCCASHIN'S BREWERY, NELSON Just down the road in Nelson, McCashin's Brewery has been brewing craft beer since the 1980s — long before it was trendy. McCashin's makes both beer and cider under brands Stoke and Rochdale, the latter of which is New Zealand's oldest cider. The onsite kitchen and bar serves food, coffee and, of course, beer and cider that can be enjoyed inside the brewery or sitting in the beer garden with that famous Nelson sunshine. Tours run daily, Monday to Friday, and cost $25 — that includes the guided tour, a post-tour beer and cider tasting and a souvenir glass which is yours to keep. Tour bookings are recommended. Start planning your trip to New Zealand's south with our guide to the South Island journeys to take here.
Located at the top end of Melbourne's CBD, the Imperial Hotel offers some of the best city views from its lofty rooftop. It has been around for a while — a sports bar and pub just across the road from Parliament House — but recently launched its rooftop in 2015. The rooftop, with stunning 360-views of the city, can fit 270 punters and serves up 20 beers on tap. And while summer is long gone, the pub is keeping things cosy with its boozy winter rooftop garden. Inspired by the rolling highlands, with comfy blankets, wooden furniture and back country greenery, the massive transparent rooftop marquee — equipped with a dozen new heaters — will keep the great city views without the winter chill. Keeping things toasty is a boozy cocktail selection offering an assortment of delicious winter-themed drinks and a special build-your-own hot chocolate menu. Create your own concoction, starting with a base of either Kahlúa, Baileys, red wine or choc-mint mezcal. Then, top it off with your choice of marshmallows, crushed nuts, choc mint, grated chocolate or chocolate syrup. Once you've got drinks sorted, dive into the winter food menu which includes a warm antipasto platter, loaded fries and a range of cob loaf dibs — think gooey camembert and mixed herb, lamb and rosemary or chilli pulled pork. Gazing out over Treasury Gardens, Parliament House and the city skyline, with a boozy hot chocolate in hand seems like the perfect winter choice.
For many years, The Gertrude Hotel was hard to miss with its two-storey Bowie-style lightning bolt painted on the exterior of the building and its bold colour palette — big bursts of fluoro pink and green contrasted with a lot of black and iridescent artwork. The 'more is more' design aesthetic was fully embraced by this Fitzroy boozer. Now, The Gertrude is under new ownership and sports an entirely different look and feel. A cool cream and navy colour scheme now permeates the building, paired with plenty of natural finishes. It's gone from high-voltage to stylishly understated and more refined across all elements. At the front bar, either jump on one of the leather stools at the curving marble-topped bar or pull up by the windows to watch the Gertrude Street crowds. Grab some Italian and Aussie vinos (there's a focus on smaller producers and natural and low-intervention wines), or get through some of the Euro-centric cocktails that change seasonally. You can eat at the bar or head into either the small dining room out the back or upstairs to the private dining rooms and outdoor terrace. Andy Lockyear (ex-Rockpool), is running the kitchen at The Gertrude Hotel, conceiving classic, beautifully executed gastropub fare alongside a selection of Italian bites and very good pizzas. A tight selection of antipasti work well for the drink and snack crowd — including fresh and baked oysters, fried calamari and an heirloom tomato and stracciatella salad, as well as larger plates for those wanting to further flex their appetites. Try one of the five pizzas (that can be made gluten-free), go heavier on one of the pasta dishes, or just embrace the pub energy and grab a classic chicken or eggplant parma with a schooner of your favourite lager. Come Mondays, you can get a kilo of mussels for a very modest $20. Tuesday nights are for discounted pizzas. The Gertrude Hotel also runs a wine and pasta deal every Wednesday for $29. These weekly specials are always loved by local Melbourne pub stans, and they're pretty much essential for any successful local gastropub these days. The spot has only been open since December 2023, but it is already buzzing, with tables filling up on weekends. If you want to get a table for lunch or dinner, you best book ahead. Images: Niki Schuch
The Mulberry Group made its impact on Melbourne's cafe scene when it opened smash-hit brunch spots including The Kettle Black, Top Paddock and Higher Ground. And just six months after selling those original venues, the group was at it again with a new CBD venture, Liminal. Unlike the group's previous venues, this one isn't just a cafe — it's also a wine store, events space and marketplace that caters more to a business crowd. It's also located in the foyer of an office building. You'll find it in the T&G Building on the corner of Collins and Russell streets, which was recently refurbished and now houses a heap of new retail and dining spots, including Lune's CBD outpost. Design studio The Stella Collective has worked wonders on the space, creating a space of comfortable curves, olive-green banquettes and light timber accents to help you forget you're a stone's throw from your desk and emails. In the kitchen, Executive Chef Martin Webster — who has previously headed up kitchens at Jackalope and Montalto on the Mornington Peninsula — has devised a nice and simple offering of breakfast and lunch fare. The lunchtime lineup of salads and sandwiches is set to revolve around each day's market haul, a rotisserie will be busy turning out hot chickens and porchetta, and a raft of daily specials is sure to tempt local office-bound regulars. We're told there'll be plenty of takeaway options for office workers who don't have time to spare, too. Meanwhile, a private boardroom offers something a little extra for corporate lunches, product launches and meetings. And, come knock-off time, the Liminal wine store promises yet more fun, showcasing a selection of almost 200 different drops, from largely local small-scale producers. Pick up a bottle on your way home, or settle in for a quick after-work tipple — the bar will be open and pouring until 6pm, Monday to Friday. Images: Carmen Zammit.
MasterChef Australia fans — we know there's a heap of you out there — are in for a real treat in May when four of the show's former contestants take over Crown Melbourne's Evergreen space overlooking the Yarra. The ALUMNI pop-up restaurant will feature Kishwar Chowdhury, Callum Hann, Khanh Ong and one mystery chef who is yet to be announced. Each will have their own three-week stint at Crown, sharing some of their signature dishes and other eats from the cuisines they are best known for. The four-course set menus will cost diners $150 per person, while kids get their own $75 feast. Kishwar Chowdhury kicks off the MasterChef festivities with a menu inspired by her Bengali background, running from Thursday, May 16–Thursday, June 2. Chowdhury has a passion for sourcing rare ingredients and growing hard-to-find produce, so we are expecting a few surprises here. She's followed by Callum Hann, who placed second in the 2010 competition after cooking Peter Gilmore's famous snow egg and will run the pass from Thursday, June 6–Sunday, June 23. Hann is a champion of sustainable cooking practices, and will use his menu to showcase local farmers and discuss issues surrounding food waste. Khanh Ong, known for sharing the flavours of his native Vietnam and for his new cookbook, A Gay Guy's Guide to Life Love Food, will then take over the kitchen from Thursday, June 27–Sunday, July 14. We're yet to know anything about the fourth chef but have been told their residency will be properly announced on Tuesday, June 25. Let the wild speculating begin.
It isn't easy to capture a person on a canvas, or to attempt to convey who someone is in a piece of art beyond recreating their appearance. For more than a century, the Archibald Prize has not only understood this, but also rewarded the very best Australian examples. The prestigious art award turns 104 in 2025, and will again anoint the top instance of Aussie portraiture from an impressive range of contenders. Will a painting of artist Jason Phu by Abdul Abdullah win? Also, how will likenesses of Nicole Kidman, Hugo Weaving, Boy Swallows Universe star Felix Cameron, Miranda Otto, Grace Tame, Vincent Namatjira, filmmaker Warwick Thornton and comedian Aaron Chen fare? These are some of the questions sparked by this year's Archibald Prize shortlist, with 57 finalists in contention. After the Art Gallery of New South Wales revealed the pieces that are down to the last hurdle on Thursday, May 1, it will announced 2025's winner on Friday, May 9. [caption id="attachment_1002023" align="alignnone" width="1920"] Winner Packing Room Prize 2025, Abdul Abdullah 'No mountain high enough', oil on linen, 162.4 x 136.7 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] Abdullah has already claimed a gong for his depiction of his friend Phu, with No mountain high enough earning the Archibald's Packing Room Prize for 2025. Decided by gallery staff that unpack and hang the awards' entries each year, the accolade is in its 34th year. With his place among the Archie finalists, Abdullah has now made the shortlist on seven occasions, alongside placing on the Wynne and Sulman prize lists in the past as well. Courtesy of No mountain high enough, Abdullah's latest Archibald achievement is for a work showing another of this year's contenders, too. Phu, who is also a previous finalist for the Archibald, Wynne and Sulman prizes, is among 2025's Archie competitors for his portrait of Weaving. [caption id="attachment_1002027" align="alignnone" width="1920"] Abdul Abdullah, image courtesy the artist[/caption] "It is always an honour to be selected as a finalist for the Archibald Prize, and I am especially honoured to be picked for the Packing Room Prize. I see it as a sort of community prize, where the Packing Room team, which is made up of professional art handlers — many of whom are artists themselves — get to pick a painting they like. I am so glad they picked this one. It's kind of like an artists' pick, and I'm extra happy for that," said Abdullah. "Jason is my best friend. We talk on the phone every day, he was the best man at my wedding and we have travelled together. I've painted him as I see him, as a ceaseless adventurer who at any one time is involved in a dozen conversations on a dozen different platforms, bringing his unique perspective to one flummoxed friend or another." [caption id="attachment_1002026" align="alignnone" width="1920"] Art Gallery of New South Wales Packing Room team with director Maud Page and the Packing Room Prize 2025 winning work by Abdul Abdullah 'No mountain high enough', photo © Art Gallery of New South Wales, Diana Panuccio[/caption] The Packing Room team selected No mountain high enough after being "instantly drawn to Abdul Abdullah's portrait of Jason Phu. Both are accomplished artists whose works have a distinct style and engage with complex social and cultural themes using wit and cartoonish references. The team holds great respect for the way both Abdul and Jason have progressed in their careers," advised AGNSW's Senior Installation Officer Alexis Wildman. "On a technical level, this portrait is very well painted. It really captures the essence of the subject with the image of a lone ranger, an intrepid jokester or a quiet hero navigating the rocky terrain of today's social climate. This immediately sparked conversation among the Packing Room team." [caption id="attachment_1002028" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Vincent Namatjira 'King Dingo', 8 panels: synthetic polymer paint and oil stick on linen, 152.9 x 204 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] Abdullah's Phu portrait and its 56 fellow finalists were picked from 904 Archibald Prize entries, with the total pool of 2394 submissions across the Archibald, Wynne and Sulman prizes marking the second-highest number ever received. Only 2020 had more. For the Wynne, which is all about landscape painting, 52 finalists are in contention. With the Sulman, which rewards genre painting, subject painting and mural projects, 30 are vying for the prize. Across all three, 2025 is the first year that there's more finalist works by women artists in the accolades' history. This year's Archibald Prize recipient will follow 2024 winner Laura Jones for her portrait of author Tim Winton, 2023's Julia Gutman for a depiction of Montaigne, Blak Douglas' 2022 victory for a likeness of artist Karla Dickens in the Lismore floods, Peter Wegner's 2021 portrait of fellow artist Guy Warren and Vincent Namatjira's 2020 piece featuring Adam Goodes among the gongs' picks in the 2020s so far. [caption id="attachment_1002029" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Jason Phu 'older hugo from the future fighting hugo from right now in a swamp and all the frogs and insects and fish and flowers now look on', synthetic polymer paint on canvas, 183.2 x 152.5 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] [caption id="attachment_1002030" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Jaq Grantford 'Sisters', oil on canvas, 167.5 x 167.5 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] [caption id="attachment_1002031" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Adrian Jangala Robertson 'Warwick Thornton', synthetic polymer paint on canvas, 61.1 x 61.7 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] Archibald Prize 2025 Exhibition Dates Saturday, May 10–Sunday, August 17, 2025 — Art Gallery of NSW, Sydney, NSW Saturday, August 30–Sunday, November 9, 2025 — Geelong Gallery, Victoria Saturday, November 22, 2025–Sunday, January 11, 2026 — Gosford Regional Gallery, NSW Saturday, January 23–Saturday, March 7, 2026 — Muswellbrook Regional Arts Centre, NSW Friday, March 20–Saturday, May 3, 2026 — Mudgee Arts Precinct, NSW Saturday, May 16–Sunday, July 19, 2026 — Shoalhaven Regional Gallery, NSW [caption id="attachment_1002032" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Jeremy Eden 'Felix Cameron', oil on canvas, 119.6 x 180.1 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] The winner of 2025's Archibald, Wynne and Sulman prizes will be announced on Friday, May 9 at 12pm — check back here then. If you can't make it to any of the above exhibition dates, you can check out the award winners and finalists of the Archibald, Wynne and Sulman prizes on the Art Gallery of NSW website. Top image: Winner Packing Room Prize 2025, Abdul Abdullah 'No mountain high enough', oil on linen, 162.4 x 136.7 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter
Melbourne can be one harsh mistress come wintertime. But there's no need to hang around. Options for escape are wildly numerous. It's less than an hour's drive to the contemplative mountain villages of the Dandenong Ranges and just three to the rugged wilderness of The Grampians. Or venture further into Alpine country for snow-capped peaks and spectacular scenery. Here are five snug retreats where you can make friends with winter again, thanks to decadent sessions in the spa and long, lazy days by the fireside. LUXURY BUCKLAND RETREAT STUDIOS, NEAR BRIGHT Cure your winter blues with some serious decadence at Luxury Buckland Retreat. Situated near Bright, the property comes with incredible views of the Victorian high country and its own magical native peppermint forest. Five private studios are scattered across it, featuring king-size beds, goose-down doonas and slow combustion wood heaters. Numbers one, two and five come with freestanding baths, affording stunning views. AQUILA ECO LODGES, THE GRAMPIANS Stay warm without wrecking the planet at Aquila Eco Lodges. These four architect-designed cottages employ cutting-edge technology to ensure sustainability — from rainwater harvesting to solar power to self-composting waste treatment. But there's no compromise on comfort. The cosiest option is the Treehouse, which is designed for couples and features glass wall showers. If you're making your winter retreat with mates, the Lofthouse, which sleeps up to six, is the way to go. Get dibs on the loft bedroom, which has a glass ceiling for star gazing. All cottages have wood fires. TEWKSBURY LODGE, NEAR BRIGHT If there's one sure-fire way to rack up some winter cheer, it's with a stay in a handcrafted log cabin. This little beauty is set on two acres of gardens in Porepunkah, just five minutes' drive from Bright. It's a Canadian-style number, so you can rest assured it's built to handle any conditions that Australian weather can throw at it. A log fire and spa keep the cold at bay. And operations are carbon-neutral, thanks to solar panels, double-glazed windows, a skylight and the super-insulating powers of logs. The property is set on a river, offering excellent views of Mount Buffalo. SANTOSA COTTAGE, SASSAFRAS, DANDENONG RANGES This super-cute cottage, surrounded by lush Dandenong ferns, has its bed and fireplace in an upstairs A-frame retreat. Get cosy. Or, if you feel the need to move, Sassafras Village is just a stroll away. Santosa is just one of many winter escapes in the region — also in Sassafras is the swish, high-tech The Blackwood, while more are found in Olinda. WALHALLA MILL HOUSE, GIPPSLAND Another cute cottage can be found in Walhalla. It's tucked into a hillside on the edge of the historic gold mining town, so the views from your private verandah over the valley are top-notch. The cottage was built in 1896 and has since been fitted with modern luxuries — but the open fireplace and the rustic experience remains. Top image: Luxury Buckland Retreat Studios.
Melbourne's Crown complex has been working hard to reinvent itself right. It's removed some of its older drinking and dining hotspots, replacing them with more contemporary venues intended to attract a younger and more diverse crowd. Basically, Crown is trying to be cool. And one damn good way to achieve this is by enlisting the help of the hugely popular Mischa Tropp (Toddy Shop) to create a new venue. And Tropp has well and truly delivered that much-needed cool factor — in spades — with his new venue Kolkata Cricket Club, which opened at the end of 2024. The 150-seat venue is inspired by Bengali cricket clubs and members' bars, which the Indian community reclaimed following independence. You can either drop by The Sports Bar — downing some beers or cocktails while watching a cricket match — or settle in for a long feed at the adjoining KCC Dining Room out back. Food throughout the Kolkata Cricket Club has strong pan-Indian and Bengali influences but is executed with Tropp's signature contemporary twists. Highlights have got to be Tropp's famed butter chicken, his rich goat curry and anything from the tandoor oven. Kolkata Cricket Club is a banger of a venue, well worth venturing into the Crown labyrinth to find. And if this is a sign of what's to come at Crown, this old haunt might just pull off this reinvention.
Weddings, parties, performances — The Thornbury Theatre does it all. The 1920s former picture house and longstanding icon of Melbourne's inner north is one of the area's most versatile venues, hosting both private events and intimate concerts by local and international musical talent. The venue is full of old-world charm, too, with art deco ceilings, ornate walls, magnificent drapes, woven antique carpets and a showstopping marble staircase to make any event feel like a proper night on the town. Images: Julia Sansone
Aussie hospo mainstay Maurice Terzini (Icebergs Dining Room and Bar, RE and Jackson on George) teamed up with Joe Jones to open this sleek new bar in Melbourne's CBD at the end of 2023. The duo took over the underground space at Queens and Collins — where Reine & La Rue recently opened to huge acclaim — and are serving up some pretty damn good cocktails. Each of Jones' creations is next-level, but we have been enamoured by his martinis ever since Purple Pit opened. We frequently head straight here for a dirty gin variety when in the CBD. It's got to be Melbourne's best. But there is a lot more to Purple Pit than its martinis. Here, an extensive selection of Euro-centric cocktails and "champagne food" are served in a lavish brutalist space where post-punk tunes roar late into the night. What exactly is "champagne food"? For Terzini and Jones it's small aperitivo-style dishes and luxe late-night bites that you want to nosh on while sipping on fine wine and cocktails. This includes house-made calzones filled with either mortadella, ricotta and fermented chilli or a playful take on the Big Mac flavours. These are great, but Purple Pit's food shines brightest with the smaller dishes. You'll be calling for more hot and salty focaccia when mopping up every last bit of burrata and seasonal accompaniments, and the scallops are a must-order. Feeling a little fancy? Pair your cocktail with a bump of caviar and some fresh oysters. You won't be filling up on food here, as it is more of a sip-and-snack situation where drinks are the heroes. Either drop by before or after dinner in the CBD for some of Melbourne's best cocktails.
Melburnians love a good Japanese restaurant. Not only is it the most Googled cuisine in the state, but these spots come in so many forms — from wallet-friendly takeaway sushi and ramen haunts, to high-end omakase diners and neighbourhood izakaya. We've also seen a rise in contemporary Japanese restaurants that pull many of these elements together into one playful package — Ichi Ni Nana Izakaya, Yakimono, Supernormal and Robata all do this brilliantly. And the latest to join this club of new-wave Japanese restaurants is Kushiro, which opened in June on Brunswick Street, Fitzroy. This is Yvonne Cheng's second Kushiro outpost, with the first located inside Hong Kong's legendary Peninsula Hotel. Both sites have many similarities, but while the Hong Kong Kushiro is a traditional omakase diner befitting its five-star-hotel setting, Melbourne's version is significantly more low-key and has a distinct izakaya feel. But just because it's less formal, don't think that means the quality here has also been taken down a notch, with Kushiro Hong Kong's Executive Chef Jan Chung in Melbourne to personally ensure the new offer is just as impressive as the original. Chung has worked in a slew of Michelin-starred restaurants, so you should rightfully expect top-quality eats with a lot of creative flair. You'll find him serving up a luxe scampi tartare with lobster bisque panna cotta; a less-than-classic char siu made with beetroot-marinated pork belly that's been tenderised with papaya and glazed with a sticky and sweet sauce; and a 12-hour slow-roasted short rib with barley, carrot and a whisky rosemary glaze. When it comes to bevs, the team is pouring Kushiro's own Japanese-made sake, as well as classic and signature cocktails, Japanese spirits, and a tight selection of wines and beers. You'll find Kushiro at 175 Brunswick Street, Fitzroy, open for dinner from Tuesday–Saturday and lunch on Saturdays. For more details and to book a table, head to the venue's website.
When a new cinema starts its projectors, it's the gift that keeps on giving, no matter what time of year said picture palace opens its doors. So, Palace Penny Lane Cinema might've arrived just in time for 2023's biggest moviegoing day of the year, aka Boxing Day, but film lovers will be able to enjoy its flicks all year round from Thursday, December 21 onwards. First announced in June, then locking in its launch date back in October, the latest addition to Palace Cinemas' Melbourne footprint features plenty of spaces to enjoy the big-screen experience: 11 traditional screens indoors, plus a rooftop cinema as well, in fact. Wondering where to head? Palace Penny Lane is located on Puckle Street in the Penny Lane development — hence the name — which sits 6.5 kilometres out from Melbourne's city centre. [caption id="attachment_933541" align="alignnone" width="1920"] Shaney Balcombe[/caption] The opening lineup includes sneak peeks of Boxing Day titles before Tuesday, December 26, including the Emma Stone (Cruella)-starring Poor Things, the Anthony Hopkins (The Son)-led One Life, animated duck caper Migration and French comedy Two Tickets to Greece. From launch, Bottoms, Killers of the Flower Moon and Godzilla Minus One are also on the bill, alongside Wonka, Saltburn, The Boy and the Heron and The Hunger Games: The Ballad of Songbirds & Snakes. And those Love Actually 20th-anniversary sessions that've been popping up? They're on here, too. Palace Penny Lane joins the independent cinema chain's existing range of places to worship the silver screen around Melbourne, including the historic wonder that is The Astor and Pentridge's picture palace in an old prison. At the brand's newest digs, movie buffs will be immersed in the usual Palace experience. Think: leather recliners, 4K projection and, for fans of wine with their flicks, double pours. Other titles on their way to the site include Ferrari, Priscilla, Next Goal Wins, Dream Scenario and May December — so, an Adam Driver (65)-starring and Michael Mann (Blackhat)-directed biopic, a different take on the Presleys from Sofia Coppola (On the Rocks), Taika Waititi's (Thor: Love and Thunder) based-on-a-true-story soccer comedy, Nicolas Cage haunting everyone's sleep and the latest from Carol filmmaker Todd Haynes. Palace's Movie Club has also made the jump to the new venue, of course, if you like cheaper seats, free entry on your birthday and access to special events. Find Palace Penny Lane Cinema on Puckle Street, Moonee Ponds from Thursday, December 21 — head to the Palace website for further details.
Melbourne is pretty sushi crazy. There are countless takeaway sushi joints and sushi trains dotted all about the city. But the best sushi in Melbourne is usually found in small neighbourhood Japanese restaurants, where stacks of passion and skill go into preparing each and every bite of sushi. It can strongly be argued that the best sushi is often found in omakase restaurants, but we decided to keep those out of this guide. They deserve their own separate praises and, let's be honest, tend to be far too expensive for the average sushi lover to hit up regularly. So, read on to discover where you should next fuel up on outstanding sashimi, nigiri and uramaki in Melbourne. Recommended reads: The Best Japanese Restaurants in Melbourne The Best Ramen in Melbourne The Best Thai Restaurants in Melbourne The Best Fried Chicken in Melbourne
The new Melbourne Place hotel has finally opened, and with it, its slew of top-notch hospo venues. The rooftop bar and restaurant Mid Air is already full of sunseekers, and now Marmelo and Mr Mills — the final two pieces of the drinking and dining puzzle — have officially opened. Run by Ross and Sunny Lusted (Sydney's Woodcut and Aman Resorts), both venues are real standouts — with Marmelo serving up Portuguese eats in a fairly formal setting and Mr Mills leaning into the late-night basement bar vibes with an Iberian Coast-inspired menu. But it isn't strictly traditional Portuguese food coming over the pass at Marmelo, as Ross is strongly inspired by the kind of Portuguese food he had when growing up in South Africa. There's also an emphaisis on serving up dishes that were strongly influenced by colonisation, which introduced spices from as far as the South China Sea, India, Africa and the Americas into Portuguese cooking. Known for cooking with wood and charcoal, Ross has also centred Marmelo's open kitchen around a custom-built charcoal grill and woodfired oven. All of this results in mains like wood-roasted cockerel with African spices, chilli and fried potatoes; bone-in pork loin with bitter greens, burnt orange and bay leaf; and arroz de marisco (similar to a paella) with grilled, poached, and cured seafood for two. The menu also features snacks like silver-served anchovy fillets and two savoury takes on the much-loved pastel de nata. The first version comes with crab meat and custard, and the second is filled with sheep's cheese crisp and salted pork. You can also head down a grand chartreuse-hued staircase to find the duo's Mr Mills basement bar. It's an altogether moodier and cosier space with intimate booths as well as the option to dine at the bar or open kitchen (a big win for solo diners). Small plates of Iberian classics like swordfish in olive oil with ash-grilled peppers sit alongside more substantial dishes including mussels escabeche with pickled carrots, ananda capers and bitter leaves, and Mr. Mills fillet steak with whipped anchovy, potato crisps, fried egg. Pair these bites with local and international wines, plus a selection of classic and signature sips — like the anchovy oil martini, bergamot and green apple margarita, and spring rhubarb and bay leaf americano. Sunny Lusted shared, "Ross and I feel a real synergy with the vibrancy of Melbourne and all of its culinary offerings, so it is an honour to be welcomed so warmly into the local dining community. "Ross and I can't wait to share our take on the food and hospitality of the Iberian peninsula, here in this beautiful city." Marmelo and Mr Mills can both be found found within Melbourne Place at 130 Russell Street, Melbourne. For more information, visit the venues' website.
Being a Barbie girl in a Barbie world wasn't just a 2023 trend, back when Greta Gerwig's (Little Women) Margot Robbie (Asteroid City)-starring — and Oscar-nominated — film became one of the biggest and pinkest movies to ever hit cinemas. The 2025 way to get your Barbiecore fix Down Under from late June through till summer 2026: by enjoying ice cream floats served in a pink Barbie convertible car at the Malibu Barbie Cafe, plus sipping fairy floss-topped cocktails at the Ken Kabana bar, all at The Social Quarter at Chadstone Shopping Centre in Melbourne. The Malibu Barbie Cafe has been popping up across the US, with New York, Chicago, Minneapolis, Miami, Austin and Houston all welcoming the venue. From Friday, June 27, 2025, it'll next make its first-ever appearance in Australia. This is also the cafe's debut stop beyond America — as well as Melbourne's second temporary big-name pop culture-themed addition in the same month, after Melbourne Museum's Star Wars Galactic Cafe opened its doors in early June. Pink hues? Beachy decor? Kicking it back to the 1970s, when Malibu Barbie initially debuted, at the onsite watering hole? A rollerskating rink lined by artwork of palm trees? A life-sized Barbie box? An installation that celebrates how Barbie as a brand has changed over the years? That's all on offer at the Malibu Barbie Cafe. So is merchandise that you won't find anywhere else, if you need a memento from your visit — although, with that in mind, we're sure that you'll fill your phone with plenty of photos. Ken's job isn't just beach here, given that his name adorns the cocktail-slinging upstairs bar in the two-storey site. On the drinks menu: that gin and lemonade concoction with spun sugar on top; themed takes on mojitos, margaritas, cosmopolitans, espresso martinis and old fashioneds; and more. If you're keen on a booze-free version, some of the tipples are available as mocktails. There's also a snack range, including fries with pink mayo, prawn cocktails, sushi and baked brie. Does putting your skates on appeal? You'll find that on the second level, too. Downstairs, Malibu Barbie Cafe's menu is an all-ages-friendly affair, with that ice cream float just one option. Sticking with sweets means choosing from doughnuts, pink cookies, cupcakes, ice cream sundaes, fruit and marshmallows. If you can't decide, the dessert sampler dishes up a mix of picks on a Barbie boat for between four and eight people. Savoury dishes span the same small bites as at the Ken Kabana, plus burgers, poke, garlic prawn linguine, beer-battered fish tacos, club sandwiches, grilled cheese, mac 'n' cheese and salads. Or, tuck into avocado toast, açai bowls, bacon and eggs, parfait or pancakes from the all-day brunch selection. Then, to drink, milkshakes, pink lemonade and pink lattes are among the options. If you're thinking "come on Barbie, let's go party", party packages are indeed a feature — including three-hour adults-only private-dining experiences from 6.30pm Thursday–Sunday. "We're delighted to partner with Bucket Listers and Chadstone, in collaboration with Mattel, to bring the Malibu Barbie Cafe to Melbourne," said Matt Gudinski, Chief Executive of The Mushroom Group, which is helping to share the Barbie fun with Australia. "At The Mushroom Group, we're always exploring new immersive live experiences and working with the world's biggest brands — few are as iconic as Barbie." Find Mattel's Malibu Barbie Cafe at The Social Quarter at Chadstone Shopping Centre, 1341 Dandenong Road, Malvern East, Melbourne, from Friday, June 27, 2025–summer 2026. Head to the cafe's website for more details.
Summer beach days are great, but it's during those crisp months of winter that many of Victoria's country towns really turn on the charm. After all, what better way to keep chills at bay than by hiking through some untouched wilderness, indulging in a spot of regional history and art, and capping it all off with a cosy fireside feed at some quaint country pub? To help your winter weekends look a little like that, we've rounded up ten of the state's top country towns deserving of a day-trip from Melbourne. Fill up the car and swap the fast pace of the big smoke for a day spent exploring one of these charming country destinations. Recommended reads: The Best Winter Cabins in Australia The Ten Best Road Trip Destinations Around Melbourne Six Tiny Cabin Stays in Australia to Book When You Need a Weekend Off the Grid The Best Glamping Spots Near Melbourne [caption id="attachment_767820" align="alignnone" width="1920"] Innocent Bystander[/caption] HEALESVILLE Boasting plenty of top-shelf wining, dining and nature, this Yarra Ranges town is a worthy Victorian day-trip destination any time of year. But come winter, it's especially hard to beat. You can fuel your day with a stop at celebrated sourdough bakery and coffee roasters Habituel, before cosying up to some native critters at Healesville Sanctuary. Art aficionados will appreciate a wander through the TarraWarra Museum of Art, while Innocent Bystander's sprawling cellar door and winery is a lunchtime winner when the mood calls for some award-winning vino and wood fired pizzas. The relatively new Four Pillars gin distillery and restaurant is also a must-visit. And, if you fancy a scenic post-lunch leg stretch before the journey home, Maroondah Reservoir Park is just a quick trip up the road. How far? An 80-minute drive. [caption id="attachment_705358" align="alignnone" width="1920"] Red Gum BBQ[/caption] RED HILL While the Mornington Peninsula is a certified summertime hot-spot, the region's also got plenty to entice the winter day-tripper. Especially if you pack your appetite and aim straight for the rolling green hills, specialty producers and award-winning cool-climate wineries of Red Hill and Main Ridge. Kick things off with a coffee stop at Scandi-style cafe Nordie, before swinging past the renowned Main Ridge Dairy to stock up on incredible local cheese. A winery crawl is the logical next step, with a stack of local gems to choose from — try Foxey's Hangout or the stylish Polperro if you fancy a wine-matched fireside feed. And to round out the day on a smoky note, visit Red Gum BBQ's Southern-style kitchen and beer hall — perfect for a winter day trip from Melbourne. How far? One-hour drive. [caption id="attachment_670671" align="alignnone" width="1920"] Bendigo Art Gallery[/caption] BENDIGO It's safe to say Bendigo is famously vibrant arts scene shines just as bright during the chilly months. And what better place to start a culture feast here, than the Bendigo Art Gallery, home to a renowned collection of Australian works and regular host of major exhibitions from across the world? Continue your tour with a visit to some of the town's numerous smaller galleries and exhibition spaces, like the locally-focused Bendigo Living Arts Space. And when it's time to refuel? Settle in beside The Woodhouse's roaring fire for top-quality steaks grilled over redgum, or opt for craft beers and refined comfort food at the beautifully refitted Gold Mines Hotel. How far? Two-hour drive. MACEDON An easy hour out of Melbourne, Macedon is your gateway to a blissful day of wine sipping, bush hiking and feasting. Much-loved cafe Mr Macedon can hook you up with some top-quality coffee and a hefty breakfast bagel, before you clock up some steps in the lush, wildlife-filled Macedon Regional Park. And then, you can rest those weary feet while settling into some wine and cheese appreciation at The Wine Collective's light-filled, fire-heated cellar door. If beer is more your speed, don't head home without a stop in at the legendary Holgate Brewhouse for modern pub grub and boutique house brews, served in a gorgeous heritage hotel. All these cosy spots make it one of the best country towns near Melbourne to visit for a day trip in winter. How far? One-hour drive. [caption id="attachment_682670" align="alignnone" width="1920"] Robert Blackburn for Visit Victoria.[/caption] BALLARAT If your favourite winter pastimes are those involving comfort food, then a trip out to the Goldfields hub of Ballarat is guaranteed to deliver some wins. There are countless food adventures to be had here, not least of which is a visit to Webster's Market & Cafe for a top-notch caffeine hit and loaded reuben bagel. Meanwhile, dining institution The Boatshed has both a crackling fire and dreamy views across Lake Wendouree to match its menu of modern Australian fare. Or, you can envelop yourself within the historic Pub With Two Names, to devour a top-notch cut of local meat, hot off the woodfire grill. And in between food stops, get acquainted with some of Bendigo's rich goldrush history, on a self-guided heritage walk. How far? 90-minute drive. [caption id="attachment_771085" align="alignnone" width="1920"] Cosmopolitan Hotel by Visit Victoria[/caption] TRENTHAM High up in the Great Dividing Range, the town of Trentham might be tiny, but it's brimming with history, wild landscapes and road trip-worthy eats. It's an easy addition to this list of the best country towns to visit for a day trip near Melbourne in winter. RedBeard Historic Bakery is a primo starting point, for top-notch coffee and sourdough breads fired in a 19th-century scotch oven. Then, take an easy bush trek to Coliban River Scenic Reserve, for a glimpse at the 32-metre plunge that is Trentham Falls. The extra rainfall means this beauty is at its best in winter. When a feed is on the cards, you'll find memorable produce-driven fare and an open fire over at The Cosmopolitan Hotel. Or, treat yourself to some of Annie Smithers' famed French farmhouse cooking at Du Fermier. How far? 90-minute drive. [caption id="attachment_681049" align="alignnone" width="1920"] Visit Victoria[/caption] CASTLEMAINE The colourful countryside hub of Castlemaine has long been a magnet for creatives, so it's got more than enough to fill up a winter day's itinerary. You'll find yourself at the heart of the action with a visit to The Mill — a buzzing food, artisan and vintage precinct housed within a former wool mill. Shop some local wares and fuel up with a few treats from Sprout Bakery, before hitting one of the rugged walking trails in Castlemaine Diggings National Heritage Park. Of course, you won't want to venture home before a cosy session at classic country boozer The Bridge Hotel, where the plates are hearty, the wines are mostly local and a fireplace crackles invitingly. It's a fabulous Victorian country town to visit on a winter day trip. How far? 90-minute drive. [caption id="attachment_772265" align="alignnone" width="1920"] Peter Dunphy for Visit Victoria[/caption] MANSFIELD For a surefire antidote to any big city stress, venture a couple of hours northeast to indulge in the High Country charms of Mansfield. With its idyllic alpine landscapes, this region's got outdoor adventure options on tap — grab a bike and warm up with a spin on the Mansfield Town Ride or tackle part of the Great Victorian Rail Trail. Once you've worked up an appetite, drop into town favourite The Produce Store, where you can stock up on locally made goodies and tuck into honest, home-style fare; like the rustic sausage rolls. How far? 2.5-hour drive. [caption id="attachment_711451" align="alignnone" width="1920"] Steavenson Falls by Visit Victoria[/caption] MARYSVILLE The ultimate Victoria day-trip destination for nature-lovers, Marysville boasts all the dense forests, rugged walking trails and scenic lookouts your outdoorsy heart could ever want. For an action-packed day out, Lake Mountain ski resort (which is open, but has a limited capacity and tickets must be pre-purchased) has 37 kilometres of trails to ski or snowshoe, as well as a 240-metre dual flying fox serving up thrills all year round. Elsewhere, you can hike your way along one of the area's many forest tracks, or take an easy meander out to Victoria's highest waterfalls, Steavenson Falls. And, when it's time for a feed, simply head to the centre of town — The Duck Inn is a top choice for that cheeky parma and pint, overlooking the park. How far? Two-hour drive. [caption id="attachment_771893" align="alignnone" width="1920"] Mark Chew for Visit Victoria[/caption] QUEENSCLIFF It might be coastal, but the quaint town of Queenscliff is well deserving of a spot on your Victoria winter day trip guide. Soak up that seaside village vibe with a self-guided art tour, hitting the likes of Salt Contemporary Art and the acclaimed Queenscliff Gallery & Workshop, which is housed in a 150-year-old Wesleyan church. Then, you can pique your appetite with a wander along the foreshore, before treating your inner architect nerd to lunch in the dining room at the stunning Vue Grand. Here, ornate ceilings and plush red carpets make a luxe backdrop to a feast of french onion soup and slow-cooked lamb pappardelle. Finish with a stop at the Queenscliff Brewhouse to sample a range of beers and gin crafted onsite. How far? Two-hour drive. Top image: The Mill in Castlemaine by Michelle Jarni/Visit Victoria.
It isn't called the big screen for nothing — and, when you head to the pictures, that's typically what you spend a couple of hours peering at. But you won't just be staring at a giant rectangle at Wonderdome, Australia's new pop-up cinema experience. In a blend of film, music and art that takes its cues from planetariums, you'll be sat in a dome watching movies that've been specifically designed to take up the whole 360-degree space that's towering above you. Melbourne Planetarium's regular fulldome sessions, the Melbourne International Film Festival's own fulldome programming and the Brisbane International Film Festival's foray into the same space a decade back have all served up this same kind of immersive view, if the overall concept sounds familiar. But when Wonderdome hits Sydney's Entertainment Quarter between Saturday, December 4–Sunday, January 30, it'll also be following in the footsteps of Coachella and Burning Man by creating a dedicated fulldome space that's all about this type of cinema-going. It'll also offer Australia's largest-ever 360-degree projection cinema. The structure itself is a geodesic steel dome that spans 21 metres in diameter, and is filled with multiple projectors, as well as a 7.2 surround sound system. To watch, you'll recline on throne-style beanbags and stare up at the movie. Given that the projection sprawls all around you, it's been likened to virtual reality — but without the goggles. During Wonderdome's debut run in Sydney, it'll screen a lineup of 22 films — including the dazzling Coral Rekindling Venus, about fluorescent coral reefs, bioluminescent sea creatures and rare marine life, from Emmy Award-wining Australian filmmaker Lynette Wallworth. Other highlights include National Geographic's Flying Monsters, about flying dinosaurs, which is narrated by the one and only David Attenborough; the climate-focused Dynamic Earth, which benefits from Liam Neeson's vocal work; and Carriberrie, which focuses on Indigenous Australian dance and song. Fulldome cinema is also known for its psychedelic and eye-popping visual displays, which is where Samskara, from artist Android Jones, comes in — plus Labyrinth, which is filled with squares, streets, passages, corridors and rooms; and Luminokaya, which lets you explore Cambodian temple complex Angkor Wat. The rest of the program also features the architecture-focused Urban Levitation; Distant Life: Alien Worlds, about whether humanity is alone in the universe; Flight of Fancy, which recreates a space jump at 120,000 feet; and other space-centric titles such as From Earth to the Universe and Journey to the Centre of the Milky Way. There's a lineup of fulldome movies for kids, too, because this is an all-ages space. Snacks-wise, you'll be able to grab something to eat and drink either before or after each Wonderdome session, with the menu including jaffles, chips, slushies, chocolates and ice creams. Plus, there'll be a gin bar, as well as a lineup of craft beers. Wonderdome's Entertainment Quarter season will also accept New South Wales' Dine & Discover vouchers, if you have some left — or you're eager to get your hands on more when two extra vouchers become available for NSW residents over the age of 18 sometime this summer. And if you won't be in Sydney this summer, cross your fingers that Wonderdome will plan stops in other cities. The fact that it's is pop-up dome obviously makes that easier. Wonderdome will pop-up at Sydney's Entertainment Quarter from Saturday, December 4 –Sunday, January 30. For more information, or for tickets from 11am AEST on Wednesday, November 17, head to the Wonderdome website.
After an impressive 12-year stint as Trunk Bar & Restaurant, the site at 275 Exhibition Street has had a big makeover. Off the back of a month-long research trip to the Big Apple, Owner Nick Kutcher has brought some long-held ambitions to fruition and transformed the space into Italo-American hot-spot, Pepe's Italian & Liquor. Taking its cues from New York in the 1930s and 1940s (think, The Godfather), the reimagined venue has burgundy banquettes, red-and-white chequered floors and a sprawling 13-metre-long zinc-topped bar. A mural splashed across the back wall comes courtesy of Belgian artist Jan Van Der Veken. Pull up a seat and trip back in time, digging into time-honoured favourites prepared by Head Chef Orazio Cutuli. Expect baked buffalo ricotta matched with a pesto crostino, pork and veal polpette in napoli sauce, and Casino Clams done with garlic butter, guanciale and pangrattato. A solid spread of pasta features the likes of a mushroom fettuccini with parmesan, garlic and thyme, and a spicy vodka rigatoni, as well as a cheesy baked gnocchi. There's also a lineup of pizza (of course) — with pies topped with the likes of meatballs, eggplant, 'nduja and prosciutto — along with a veal parmigiana and a 12-hour lamb shoulder. For dessert, we suggest the extravagant two-person sundae, toped with Nutella, nougat, black cherry wafer and chocolate fudge. [caption id="attachment_742024" align="alignnone" width="1920"] Gareth Sobey[/caption] Classics reign supreme at the bar, too, including an entire page of martinis. Plenty of Italian flavours feature across sips like the American Rose, starring gin from Melbourne Gin Company, eau de rose and grapefruit. And if it's vino you're after, the wine list heroes Australian and Italian varietals. And it's business as usual next door at Trunk Diner, which continues to serve up burgers, fries and doughnuts. Head to the Pepe's Italian & Liquor website to book a proper Italian-American feast. Images: Gareth Sobey.
For viewers, much that occurs in Such Brave Girls inspires two words: "here's hoping". Here's hoping that no one IRL has ever been contractually obliged to slip their hand down the pants of the boyfriend that they despise twice a week and on special occasions, for instance. Here's hoping that no one has ever sat in a doctor's office caked in green wicked witch makeup waiting for an appointment about deeply intimate matters, either. The emotions that both situations capture in this brilliant new three-time BAFTA-nominated British sitcom— one digging into the feeling of being stuck on a path that's anything but your dream and dispiritedly going with it, the other surveying life's uncanny ability to put everyone in circumstances so absurd that they seem surreal — are that raw and resonant, however, that watching resembles looking in a mirror no matter your own experiences. If Such Brave Girls seems close to reality, that's because it is. In the A24 co-produced series — which joins the cult-favourite entertainment company's TV slate alongside other standouts such as Beef, Irma Vep, Mo and The Curse over the past two years, and streams via Stan in Australia — sisters Kat Sadler and Lizzie Davidson star as well as take cues from their lives and personalities. This isn't a play-by-play retelling, though. It doesn't claim to bring anyone faithfully and exactly to the screen. But it understands the truth of dealing with trauma, and its fallout and damage, making that plain vividly and with unflinching commitment. "Death, silence, hate" is this duo's personal spin on "live, laugh, love", they jest in a joking-but-not-joking way in-character; Such Brave Girls gets everyone giggling at the idea, but also backs it up. Making their TV acting debuts together — Sadler has previously written for Frankie Boyle's New World Order, Joe Lycett's Got Your Back and more — Sadler and Davidson also play siblings. Josie and Billie, their respective on-screen surrogates, are navigating life's lows not only when the show's six-episode first season begins, but as it goes on. The entire setup was sparked by a phone conversation between the duo IRL, when one had attempted to take her life twice and the other was £20,000 in debt. While for most, a sitcom wouldn't come next, laughing at and lampooning themselves, plus seeing the absurdity, is part of Such Brave Girls' cathartic purpose for its driving forces. If you've ever thought "what else can you do?" when finding yourself inexplicably chuckling at your own misfortune, that's this series — this sharp, unsparing, candid, complex and darkly comedic series — from start to finish. As well as creating the show and penning it, Sadler leads it as Josie, a bundle of nerves and uncertainty that's always earning Billie and their mother Deb's (Louise Brealey, Lockwood & Co) brutal honesty rather than sympathetic support. She's in her twenties, struggling with her mental health and aspiring to be an artist — but, above any firm sense of a career or a dream, she's largely working through a never-ending gap year as she tries to get through day after day. She receives a paycheque from a bookstore job that she abhors, usually while catching her colleagues off guard with her anecdotes. After hours, Josie's doting boyfriend Seb (Freddie Meredith, A Whole Lifetime with Jamie Demetriou) awaits — hovers at her side, pleads for sex and moves in without anyone telling her, to be precise — but she's certain that she's queer and only passionate about bartender Sid (Jude Mack, I Hate Suzie). Davidson's Billie is the eternally optimistic opposite of her sister — albeit really only about the fact that Nicky (Sam Buchanan, Back to Black), the guy that she's hooking up with, will stop cheating on her, fall in love and whisk her away to Manchester to open a vodka bar bearing her name. There's nothing that she won't do to make that happen, whether it means bleaching her hair to look identical to her competition (Carla Woodcock, Tell Me Everything) or agreeing to be Nicky's cover when he's busted at a nightclub for drugs. The other thing that Billie has an unwavering belief in, to a delusional degree: that their dad, who went out for teabags a decade ago and never came home, has just gotten lost at the shops because it rearranges its aisles all the time. Both girls live with the exasperated Deb, who also sees a relationship as the solution to her problems, setting her sights on the iPad-addicted Dev (Paul Bazely, Dungeons & Dragons: Honour Among Thieves). She's saddled with debt thanks to Josie and Billie's father going AWOL, and has picked her latest paramour as a path to financial stability thanks to his sprawling house alone. So, when she's not sternly advising her daughters to settle for what's easiest — "I know it's hard, but as you get older, you learn to love with less of your heart — less and less until eventually there's nothing left anymore" is one such piece of guidance; "work isn't about fulfilment, it's just so you can buy stuff to make you feel fulfilled" is another — she's telling them not to do anything to jeopardise what she considers the best chance they've all got as a family for a solvent future. With actor-slash-director Simon Bird behind the lens — alongside first-timer Marco Alessi on one episode — if Such Brave Girls seems like it belongs in the same acerbically comedic realm as The Inbetweeners and Everyone Else Burns, there's clearly a reason for that, too. That said, in its mix of humour and bleakness, alongside its dedication to diving headfirst into the messy existences of its three key female characters, it's also in Fleabag's wheelhouse. Nothing is too grim to find guffaws in, though, whether it's depression, existential malaise, suicide, termination, abandonment, daddy issues, death, grief, narcissism, infidelity or realising how much about life is simply learning to stomach disappointment. Call it searing, call it ruthless, call it insightful, call it hilarious: each one applies. Here's another "here's hoping" for Such Brave Girls' audience to put out into the world: here's hoping that there's more to come. Actually, here's yet one more: here's hoping that this is the start of big on-screen comedy careers for the show's sisters, who bring such a layered rapport to Josie and Billie that viewers who don't know that they're genuinely related will guess quickly, and who deliver masterclasses in comic timing again and again in the process. Brealey, who has Sherlock, A Discovery of Witches and Back also to her name, might appear to have a hard task, then, playing a convincing mum to real-life siblings. But Such Brave Girls doesn't just feel blisteringly authentic, even at its most ridiculous, whenever Sadler and Davidson are in the spotlight; it's that unvarnished with everyone. Check out the trailer for Such Brave Girls below: Such Brave Girls streams via Stan.
Historic Carlton pub The Lincoln is best known for its progressive booze offering and its produce-driven pub feeds. Pull up a stool at the art deco bar and order yourself a pint of craft beer (or a Carlton Draught, naturally) from one of the 12 taps. For wine, expect an extensive list of small, interesting winemakers and, if you're more into the hard stuff, there's an array of spirits and liqueurs, too, with everything from amaro to mezcal and top-shelf whisky. In the warmer months, you can sit outside on the footpath; otherwise, the dining area with retro-style French posters makes for a good place to while away the hours. Coming out of the kitchen are dishes made with top-quality regional, sustainable and seasonal produce. They change regularly, but expect dishes like a traditional scotch egg, schnitty, pork sausages with mash and mushy peas and a 250-gram porterhouse with duck fat roast potatoes. For dessert, pick between a classic sticky date pudding with butterscotch sauce or all-so-French tarte tatin. But, if you're at The Limcoln on a Sunday, you won't want to miss out on the pub's weekly-changing $34 roast. One weekend you might find yourself getting acquainted with some roast porchetta starring braised leeks, apple sauce and gravy; while the next, it's all about the roast beef with spiced pumpkin and yorkshire pudding. Exterior images: Georgia Verrells Appears in: The Best Pubs in Melbourne for 2023
It isn't every day that you can peer up at the Melbourne sky and spot a family of giant hot-air balloon sculptures soaring above the city — but on Saturday, March 19, you can do just that. That's when Patricia Piccinini's Skywhalepapa will make its Melbourne debut, floating through the air alongside the artist's otherworldly Skywhale. Our advice: do look up. Dubbed Skywhales: Every Heart Sings, the distinctive works will take to the air from Yarra Bend's Corban Oval at 5am, then hover above the city. Get up early to see them launch or find a great vantage point to stare into the sky once they're up there — the choice is yours. If you're keen on the former, you'll need to register your interest for tickets, with the eye-catching event taking place as part of this year's MPavilion. [caption id="attachment_799292" align="alignnone" width="1920"] National Gallery of Australia[/caption] New to all things Skywhale and Skywhalepapa? Thirty-four-metres long, more than twice as big as a regular hot air balloon and ripped straight from Piccinini's inimitable mind, Skywhale might just be one of Australia's most recognisable recent pieces of art. It's a sight to see, and also the largest-scale example of the artist's ongoing fascination with the thin line that separates nature and technology — see also: her Flinders Street Station Ballroom exhibition — and in Skywhalepapa, it has finally met its match. The latter made its debut in 2021 thanks to the National Gallery of Australia in Canberra, but taking both billowing hot air balloons around the country was always the plan. Of course, the pandemic had something to say about that — Skywhalepapa was originally scheduled to premiere in 2020, in fact — but now the duo of sculptures will finally catch the breeze in Melbourne in just a few weeks. [caption id="attachment_799293" align="alignnone" width="1920"] National Gallery of Australia[/caption] Skywhalepapa is designed to form a family with Skywhale, and was originally commissioned as part of the NGA's Balnaves Contemporary Series. It took 3.6 kilometres of fabric to create the second bulbous sculpture, which also features nine baby Skywhales, safely tucked beneath their father's fins. Obviously, this isn't the kind of thing you see in the sky every day. You can also hear Piccinini chat about the Skywhales as part of the MTalks series — and read her children's book called Every Heart Sings as well — from 5.15pm on Thursday, March 10 at MPavilion. [caption id="attachment_799294" align="alignnone" width="1920"] National Gallery of Australia[/caption] Skywhales: Every Heart Sings will take to the air over Melbourne for MPavilion 2021–22 at 5am on Saturday, March 19 from Yarra Bend's Corban Oval. For more information or to register your interest for tickets, head to the MPavilion website.
Under current COVID-19 restrictions in Australia, you can't go on a holiday (locally or overseas). But, you can start dreaming. Bookmark this for when you can explore once again. Winding through the rugged expanse of Victoria's Wimmera Mallee region, lies the country's largest outdoor gallery, where the artworks are metres tall, and grace not walls, but towering grain silos. First dreamt up back in 2016, evolving from a small community art project, the now famed Silo Art Trail unfolds over 200 kilometres, where six large-scale works have transformed structures in Brim, Patchewollock, Lascelles, Rupanyup, Sheep Hills and Rosebery. The mural portraits, painted by a collective of artists in conjunction with Yarriambiack Shire Council and international street art agency Juddy Roller, capture the spirit and history of this unique corner of the world, each work offering a snapshot of its host town. If you're visiting the art trail from Melbourne, the closest silo is in Rupanyup — approximately 3.5-hours' drive from the CBD. From there, it'll take you just over two hours to reach the other end of the art trail in Patchewollock. That's the order we've listed the artworks here, but to design an alternate route, head to the Silo Art Trail website. [caption id="attachment_681273" align="alignnone" width="1920"] Nicole Reed[/caption] RUPANYUP, JULIA VOLCHKOVA When you reach Rupanyup, you'll spy a realistic pair of faces by Russian muralist Julia Volchkova, an homage to local youngsters Ebony Baker and Jordan Weidemann. Kitted out in their sports gear and looking bright-eyed and fearless, the characters are a nod to the region's younger generation and the realities of rural life for adolescents. Here, Volchkova has used monochrome tones to capture a spirit of strength, creating a lifelike mural similar to her large-scale works depicting locals across Southeast Asia. [caption id="attachment_681271" align="alignnone" width="1920"] Nicole Reed[/caption] SHEEP HILLS, ADNATE Shining a light on the region's indigenous history and community, the 80-year-old GrainCorp silos in Sheep Hills now boast a vibrant portrait of four locals — Wergaia Elder Uncle Ron Marks and Wotjobaluk Elder Aunty Regina Hood, alongside children Curtly McDonald and Savannah Marks — with a bold, dreamtime-inspired night sky as the background. The striking piece is the work of Melbourne artist Adnate, whose creative focus often lies in sharing the stories and cultures of Aboriginal Australians. Here, he has embraced the concept of customs and wisdom being passed down through the generations, and the strong ancestral bonds shared among the area's indigenous community. [caption id="attachment_681276" align="alignnone" width="1920"] Nicole Reed[/caption] BRIM, GUIDO VAN HELTEN The striking Guido van Helten mural in Brim is where it all began in 2016, spurring inspiration for the rest of the project after putting this sleepy town on the map. Melbourne-raised van Helten kicked things off strongly with his earthy-toned portrait of four farmers, all varying ages, themed around shifting ideas of community identity. The artist's work using translucent aerosol paints lends a faded, ghostlike quality to the characters, shaking the concept of time. [caption id="attachment_681274" align="alignnone" width="1920"] Nicole Reed[/caption] ROSEBERY, KAFF-EINE The latest addition to the Silo Art Trail is a captivating Rosebery mural by lawyer-turned-street artist Kaff-eine. She has set out to embrace the region's past, present and future, with a portrait of a young female sheep farmer, alongside one of a horseman bonding with his four-legged mate. Elements like cowboy boots, Akubra hat and oilskin vest aren't just an unmistakable nod to country life, but capture the strong sense of symbolism that is signature to much of Kaff-eine's work. [caption id="attachment_681275" align="alignnone" width="1920"] Nicole Reed[/caption] LASCELLES, RONE Meanwhile, over in Lascelles, there's a sense of quiet wisdom that emanates from the portrait of fourth-generation farming couple Geoff and Merrilyn Horman, wrapped around two decades-old grain silos. Captured by Melbourne's Rone in 2017, this one speaks to a people's deep, long-running connection to the land, with monochrome hues and water-blended paint creating a hazy, ghostly effect through the work. [caption id="attachment_681272" align="alignnone" width="1920"] Nicole Reed[/caption] PATCHEWOLLOCK, FINTAN MAGEE In Patchewollock, Fintan Magee's 2016 silo mural was inspired by a stay at the local pub, where he met his portrait subject, local farmer Nick "Noodle" Hulland. The colourful, 35-metre-tall piece is a fitting ode to the hard-working Aussie farming community and its rugged spirit. Hulland's shown gazing to the horizon wearing the classic faded flanny, sun-bleached hair and weathered face that so often go hand in hand with life on the land.
Motherhood is often framed as a beginning — the arrival of a child, the start of a new chapter. Increasingly, though, psychologists and writers describe it as something closer to transformation. The word for it is matrescence: the physical, emotional, and psychological transition into motherhood, a process many now compare to adolescence in its scale of physical impact on the body. For Steph Claire Smith and Laura Henshaw, the concept offers a language for a shift they were already experiencing. The Melbourne-based founders of wellness platform KIC have spent the past decade encouraging women to rethink their relationship with movement, food and self-worth. Now, both navigating early motherhood themselves — Steph for the second time, Laura for the first — that philosophy is evolving again. Not in theory, but in real time. Henshaw first encountered the concept while reading Lucy Jones's book Matrescence before the birth of her son Atlas. It was (deliberately) the only book she read in preparation for motherhood, but it proved to be an unexpectedly grounding one. "Matrescence is essentially the transition into motherhood and how it affects our mind, brain and body," she explains. "I read the book before Atlas was born, and it helped me understand what was happening scientifically — how our brains actually rewire when we become parents." View this post on Instagram A post shared by @kicbump That neurological shift, she says, reframed experiences that might otherwise have felt unsettling. Understanding the science behind motherhood didn't make the process simple, but it helped her contextualise the intensity of it. "One thing that really stuck with me was intrusive thoughts," she says. "I used to have anxiety earlier in life, and I was prepared for that to come back when I became a mum. But reading about how your brain becomes more protective of your child helped me understand why those thoughts can happen. I could separate that from myself and think, 'Okay, my brain is doing this because it's trying to protect my baby.'" The book also made something else clear: that motherhood is rarely the singular, all-encompassing identity people expect it to be. Instead, it tends to expand a person's sense of purpose rather than replace it. Before Atlas arrived, Henshaw says much of her identity was tied to her career. Building KIC alongside Smith had been the defining project of her adult life, and she worried that motherhood might fundamentally alter that drive. "I think for a long time my main purpose in life was my career," she says. "I'd come to terms with that being a really big part of my identity, and I was actually quite scared of losing it." Instead, she found that motherhood didn't displace that ambition so much as widen it. "I still feel like that career person," she says. "But my purpose has expanded. It now also includes caring for Atlas and loving him. And something I didn't expect was contentment — that feeling is something I realise I'd never really experienced before becoming a mum." For Smith, mum to son Harvey (four) and Billie (nine months),who has spoken candidly online and on the KICBump podcast about the realities of parenting, matrescence has also reshaped her relationship with movement. Before children, workouts followed the sort of structured routines familiar to many in the fitness world — longer sessions, consistent programming and clearly defined goals. "My routine just can't look how it used to," she says. "Some days it's a five- or ten-minute Pilates class on the mat while Harvey's watching Bluey and Billie's crawling around on the floor. That's just the reality of this stage of life." At other times, movement becomes something shared rather than solitary. Recently, she went for her first run with both children in tow — Billie in a pram, while Harvey rode alongside on his bike. It was less about performance than about proving something to herself. "I just needed to know it was possible," she says. "Of course it won't look like that every time, but being able to do it once felt really empowering." View this post on Instagram A post shared by Stephanie Miller (@stephclairesmith) The shift has also expanded her motivations. While she still values the physical benefits of exercise, she is increasingly aware of the example she is setting. "It's really important to me that Harvey grows up seeing movement as a normal part of life," she says. "I was very into sports growing up and it gave me so much confidence and connection with other people. You can't mould your children into who you want them to be, but I do hope my relationship with movement sparks that curiosity in him." Henshaw's own relationship with movement is entering a new chapter as well. A committed runner who completed the New York Marathon in 2024, she found that pregnancy temporarily erased the desire to run altogether. "While I was pregnant I would see people running and think, 'I must be allergic to running,'" she says, laughing. "I just couldn't imagine doing it." Now, twelve weeks postpartum, the urge is slowly returning. That process has become part of the inspiration behind KIC's newest program, Run for Joy, an eight-week running challenge developed in partnership with New Balance that encourages participants to focus less on pace or distance and more on reconnecting with the enjoyment of movement."I love that the challenge is centred around joy," she says. "That's really what I want to rediscover in my own running journey." View this post on Instagram A post shared by KIC | Health and wellness (@kic) Hers will begin with the program's postpartum pathway, a physio-designed training plan that builds safely from zero to three kilometres over eight weeks. "[KICRun Postpartum] is designed for returning to running after having a baby," she explains. "Your body goes through so many changes, so it's really important to ease back into it in a safe way." The logistics of fitting exercise into daily life now require a little more planning than they once did. "I can't just head out the door whenever I want anymore," she says. "My husband and I are actually writing out the schedule together so that time is protected. Otherwise it's very easy for the days to just go by." That negotiation between ambition and adaptability is something both founders recognise from another part of their lives as well. Building a business in their twenties meant navigating uncertainty, setbacks and the constant pressure of public scrutiny — experiences that Smith believes have unexpectedly prepared them for motherhood."There are similarities between leadership and being a founder and motherhood," she reflects. "You face challenges and hurdles that force you to build confidence and resilience. In that sense, the experience of growing a business has definitely helped." At the same time, motherhood has reshaped how she approaches leadership itself. The arrival of children has sharpened her empathy and expanded her understanding of the experiences people carry into work and life. "It's given me more compassion and curiosity about what people might be going through," she says. "I think having a child just opens your eyes to so many different perspectives." In many ways, the evolution mirrors the trajectory of KIC itself. What began in 2015 (named 'Keep It Cleaner' at the time) as a 'clean' eating recipe e-book has gradually expanded into a broader wellness ecosystem encompassing movement, mindfulness, sleep, mindset and community. The philosophy behind it has always been that wellbeing should feel supportive rather than prescriptive, something that adapts alongside the lives of the people using it. Motherhood, in that sense, represents simply another season in the same ongoing journey. Wellness is no longer about rigid routines or aesthetic outcomes but about flexibility, resilience and the freedom to redefine what strength looks like at different stages of life. For Smith and Henshaw, that season currently includes prams, nap schedules and the occasional Pilates session squeezed into a living-room floor between episodes of Bluey. Yet the underlying philosophy that built their business remains intact. Movement should feel joyful, ambition should coexist with compassion, and growth — whether in business, identity or motherhood — is rarely linear. Enrolments for the New Balance x KICRun challenge are now open via the KICApp, with the first session beginning on Monday, 9 March. For more on KIC, visit kicwellness.com. Images: Supplied
Brotherly musician duo and Australian indie legends Lime Cordiale have announced a new initiative that merges music with their passion for environmental conservation and climate action: Lime Green Festival. This new festival, which is headed to Adelaide's Point Malcom Reserve on Saturday, April 18, prioritises not only positive energy in music but also a positive impact on the environment. Organised in partnership with Chugg Music, Lime Green Festival is an experiment in live music, trialling a new model of music festival that doesn't just tick the box for environmental concerns, but puts climate action at the centre of the entire event. The festival will be 100% off the grid, delivering a quality day of live music and providing a community platform for audiences to engage and learn about the sustainable possibilities of live events in the years to come. [caption id="attachment_1065642" align="aligncenter" width="1920"] PASH[/caption] Joining Lime Cordiale on the lineup are Sunshine Coast-native folk rockers The Dreggs, Adelaide's own chart-topping pop star aleksiah and up-and-coming four-piece pop rockers PASH. Lime Cordiale have also put the word out seeking local talent, with spots on the lineup reserved for artists chosen by the duo themselves, triple j Unearthed and event sponsor City of Charles Sturt. Lime Cordiale, real names Oli and Louis Leimbach, said, "From the accelerating loss of polar ice to the devastating algal blooms currently choking the South Australian coast, it is impossible to ignore that our climate is at a breaking point. For the last five years, we've wrestled with a deep, personal dilemma as environmentalists: Is our touring contributing to the problem? Does it still make sense in a world that's hurting? Should we continue to tour at all?" "We've decided that the answer isn't to stop, but to change," the brothers add. "Live music is about the vital connection between people, and we believe that connection is exactly what we need to fuel a new way of doing things. Our aim is to stage the greenest music festival Australia has ever seen—rethinking everything from renewable stage power and transport to how we handle food and human waste." The brothers hope this new model of festivals can find success first in regional SA, then the rest of the country, encouraging Aussie music fans to attend the festival and take part in the experiment for a better future of gigs, saying "We aren't claiming to be perfect; we will make mistakes along the way, but we are trying. We're inviting you to be part of this experiment. Come and hear some incredible Aussie music, but also come to see what a different future looks like. Let's find out what we can achieve, together." Lime Green Festival will take over Adelaide's Point Malcom Reserve on Saturday, April 18. Tickets will go on sale at 9am (AEDT) on Friday, January 23rd. A presale will run from 9am (AEDT) on Wednesday, January 21st – sign up here.
Thanks to Sydney's year-round calendar of events, big nights out look a little different these days. This month, instead of squeezing into a bar, we're headed for the stands — because from March 1–21, Sydney becomes centre stage for the AFC Women's Asian Cup Australia 2026™, welcoming the region's best women's football teams to Stadium Australia and Western Sydney Stadium for three weeks of world-class action. As the premier women's football competition in Asia, the tournament brings powerhouse national teams — including Australia, China PR, DPR Korea, India and more — to two of Sydney's biggest arenas. Expect electric atmosphere, high-tempo matches and edge-of-your-seat finishes as players leave it all on the pitch for national glory — all dialled up to 11 when you're there in person. [caption id="attachment_1077381" align="alignnone" width="1920"] Football Australia, Photo by Misch Bocska | MB Photomedia[/caption] Sydney hosts an incredible run of fixtures across both venues, from early group-stage clashes to blockbuster knockout matches — including the showpiece Final at Stadium Australia. Mark your calendar for Australia's International Women's Day clash against Korea Republic at 8pm on Sunday, March 8; two quarter-finals on March 14 and 15; a semi-final on March 18; and the final on Saturday, March 21. With most matches taking place at night, you'll have plenty of chances to shake up your after-dark routine and catch some of the world's brightest footballing talent up close. For local fans, it's a rare opportunity to catch the Matildas in action on home soil, with star players Sam Kerr and Mary Fowler returning after long-term injury layoffs. Under new coach Joe Montemurro, the Aussies enter as one of the favourites — and will be looking to the home crowd to help lift the AFC Women's Asia Cup title for the first time since 2010. [caption id="attachment_1077384" align="alignnone" width="1920"] AFC Photo Library[/caption] Whether it's a night out with family or mates — or even a different kind of date night — this is the kind of event that feels bigger than 90 minutes of football. The women's game is in the midst of a generational rise, and this tournament is where the next breakout star or the next iconic goal could unfold live in front of you. Add affordable ticket options — with prices starting at $20 for adults and $10 for kids — and a festival-like stadium atmosphere, and your next night out is sorted. [caption id="attachment_1077530" align="alignnone" width="1920"] AFC Photo Library[/caption] The AFC Women's Asian Cup Australia 2026™ takes place between March 1–21 at Stadium Australia and Western Sydney Stadium. For the full Sydney fixture and to get your tickets, head to the ticketing website.
