Ronnie's prides itself as a vibrant Italian diner suited to any occasion and a place that exudes warmth and congeniality. Located inside a heritage brick facade in the heart of Melbourne, the interior is warm and airy with a relaxed and welcoming vibe. The staff here will serve you with a smile on their face while guiding you through the long list of pasta and unforgettable desserts.
The starter menu includes dishes such as marinated olives, whipped cod and pickled mussels, while a serving of Adelaide Hills pork and fennel salami is not to be missed. For vegetarians, there's a roasted pumpkin salad with stracciatella and pumpkin seed dressing or their famous fermented potato focaccia.
Pasta dishes include classics such as the spaghetti carbonara served with pancetta and the spicy fusilli alla vodka with whipped ricotta — this one is extra special. If you're after something more substantial then look towards the Southern Ranges eye fillet served with duck fat potato bake and green peppercorn jus.
The dessert menu is especially impressive with choices including a baked cheesecake, chocolate torte, an affogato with Frangelico or Amaretto and limoncello float served with vanilla ice cream and lemonade.
The wine list is another standout and easy to navigate, with a healthy list of wines by the glass including a Tuscan sangiovese, a Sicilian nero d'avola and some local favourites such as a Yarra Valley chardonnay.
Images: Pete Dillon