Overview
Perched on the fifth level of the newly renovated Sofitel Sydney Wentworth is one of the most impressive additions to Sydney's rooftop bar scene in recent years — a lush terrace watering hole that looks fated to become a popular go-to for an inner-city sundowner. Designed by Fender Katsalidis, who also delivered the interiors of Wentworth Bar's sister venues Delta Rue, tilda and bar tilda, the space is sophisticated yet relaxed, combining leafy planting, natural finishes and soft lighting.
Conceived to cater to punters throughout the day, there are a variety of seating options, from low-slung chairs for sun-basking, cocktail in hand, to high tables with stools for those looking to perch for a quick drink and generous seating areas intended for group gatherings. Terrazzo tables and verdant planting centred around an impressive focal point — a mature tree — transport guests far from the urban hustle just five storeys below while DJ sets keep the good times rolling.
The cocktail menu amps up the fun with playful mixes that are easy to drink. A signature will be Wentworth Bar's party cocktails. Priced at $220, they come served in a showstopping glass fountain that holds 12 standard drinks. Get the party started with the Tai Chi Mumma, a refreshing mix of Ketel One vodka, rosé, and prosecco, rounded out with raspberry, lemon, and lychee or the Strawberry Yuzu Spritz - a bright blend of white wine, herbal aperitif, yuzu, and a fruity hit of mango, passionfruit, and grapefruit.
