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News
Heaps Normal Is Pouring Thousands of Free Schooners Nationwide This Friday to Celebrate Its New Draught Brew
The leading non-alcoholic brewery has broken new ground with its latest brew, and you can try it for free in a nationwide Friday happy hour.
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News
These Are the Craft Beer Trends to Look Out For in 2026
We spoke with Trent from Smiley Brewing Co about the craft beers that are flying out the door in 2026.
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News
Coming Soon: Cronulla Set to Land a New Day-to-Night Music Room, Bar and French Bistro, With Meadow Launching in May
Meadow is set to reinvigorate the evolving Cronulla hospo offering with a music-forward, drinks-led experience.
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News
Calling All Coffee Fans: This is What's Happening at the Melbourne International Coffee Expo Including Barista Battles & DJs
Barista battles, roaster competitions, tastings and DJs are all brewing at the 2026 Melbourne International Coffee Expo this March.
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News
This Just In: The International Is Joining Vivid Sydney With a Wine Party Co-Hosted by the P&V Wine + Liquor Team
30 plus winemakers from across New South Wales are gathering in Martin Place to celebrate the state's flavours during Vivid Sydney.
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News
CP On: Since When Did Everyone Get So Good at Making Coffee at Home?
The office coffee run once doubled as social glue — now, thanks to #dalgona and better machines, the ritual has quietly moved inside the house.
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News
ICYMI: Paddo Inn Has Expanded Its Experiential Event Series Into Monthly 'Paddo Nights Inn'
Tarot, astrology, crime stories and more will now be a regular feature at Paddo Inn, following sold-out demands for the once infrequent events.
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News
How to Celebrate Like the Irish in Sydney's CBD This St Patrick's Day
Celebrate St Patrick's Day the Irish way at these Sydney pubs.
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Guide
The 28 Best BYO Restaurants in Sydney for When You're on a Budget (or Want to Bring Your Favourite Drop)
Head to your local bottle shop or pilfer your own wine collection before hitting these Sydney restaurants.
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News
Celebrate the Summer: Concrete Playground's Top Picks On Where to Find the Best Margaritas
Sip your way through summer with these margarita-loving venues.
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News
So Long Lockouts: NSW Government Announces The Last Remnants of Stifling Late-Night Laws Have Been 'Axed for Good'
It's time to close the chapter on Sydney's restricted night-time economy.
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Guide
The 25 Best Pubs in Sydney
From century-old locals to new and reimagined favourites, these are the venues that define Sydney's pub culture.
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News
CP Picks: The Best New Drinks From Australian Makers Right Now
From Four Pillars’ cult Christmas Gin to a Northern Beaches-born aperitif and a wave of smarter, session-friendly RTDs — these are the new Australian drinks worth pouring right now.
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News
How to Make a Barista-Style Coffee at Home, According to a Brisbane Cafe Owner
All it takes is a little practice and a dash of science.
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News
From Mango Matcha to Coffees: Here Are the Drink Trends Defining the Summer Season
From glazed doughnuts to ube matcha, we reveal the drinks you're about to see everywhere this summer.
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News
GABS Hits Pause: Australia's Biggest Beer Festival Takes a Breather Ahead of a 2027 Return
Following a takeover from the Schwartz Family Company, this much-loved beer festival will brew up some fresh ideas before it returns in a year's time.
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News
These Venues Serve Up Some of Sydney's Most Unique Margaritas, and They Have One Ingredient in Common
The Mexican cocktail is a staple on bar menus, but here are some true standouts.
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News
ST. ALi Is Helping You Stuff Stockings and Enjoy a Cracking Brew This Christmas with Its Festive Nutcracker Blend
This annual Christmas blend has no interest in subtlety, offering strong festive notes that'll impress your coffee-loving friends and family.
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News
Four Pillars Is Bringing Back Its Pudding-Like Australian Christmas Gin, Perfect for Gifting or Sipping on the Big Day
Marking its tenth limited-edition release, this Aussie-inspired gin features all the notes and character needed to level up your Christmas lunch.
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News
Atop The Porter House Precinct, Baijiu-Led Bar See See Now Serves Innovative Moutai-Forward Cocktails and Lee Ho Fook Snacks
Ascend to the top level of this reimagined dining precinct to discover a sultry cocktail spot breaking new ground with China's national spirit.
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News
Watsons Bay Hotel Has Reopened Its Sun-Drenched Decks Just in Time for Summer, Following an Extensive $3 Million Renovation
With the hotel's extensive renovation now complete, guests can get back to admiring the scenery or party up a storm at a brand-new Amalfi-inspired beach club event.
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News
We Spoke to the Former Owners of The Everleigh About the Cocktail Rules They Live By — and the Drink They Think Will Define This Summer
The duo behind some of Melbourne’s most iconic bars have just released 'The Madrusan Cocktail Companion' — a 2800-recipe behemoth that’s rewriting the rules of modern mixology.
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News
This Just In: Two Australian Bars Have Been Ranked in The World's 50 Best Bars List, With One Popular, Petite-Sized Spot Taking Out The Best Bar in Australasia
The list, as voted for by more than 800 experts across the world, represents an international guide to the best bars and drinking destinations globally.
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News
How to Decode a French Wine List (And Actually Know What You're Ordering)
French wine doesn’t have to be confusing. Here’s how to read a list, understand the regions and order a bottle with confidence.
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News
Australia's Wine List of the Year Awards Have Been Handed Out, and a Melbourne Newcomer Making the Great Wines of the World More Accessible, has Come Out on Top
The Melbourne wine house dominated across many categories this year, and with more than 150 wines by the glass, we’re not surprised.
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News
Herbs Taverne, Loved for Its Complex and Bitter Concoctions, is Giving You the Chance to Win $1000 Worth of Their Signature Drink This Negroni Week
This is a golden ticket to the best bar tab in town.
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News
From Little Things: We Asked Established Hospitality Pros How They Turned a Small Business Into a Multi-Venue Brand
The co-founder and director of Mörk Chocolate on growing a hospitality business organically and why staying focused is everything.
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News
From Mimi's to Bert's, Here's Where to Celebrate Chablis Week
Selected venues across Sydney are serving Chablis and oyster specials this spring—here’s where to get yours.
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News
Treat Your Palate to These Peanut Butter Whisky Cocktails, Developed by a Bartender
With this surprisingly versatile spirit you can recreate PB&J sandwiches or give a creative twist to a classic whiskey cocktail.
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News
Bar Patron Is Embracing Its Name, Shifting Away From Sit-Down Mexican Cuisine to Focus on Easygoing Harbourfront Cocktails
Changing up its vibe, this much-loved spot for Mexican-inspired dinners is ready to serve casual cocktails inspired by regional flavours.
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News
Glenfiddich and Aston Martin Have Unveiled a 16-year-old Whisky, Just in Time for Father's Day
If you’re looking for a special Father’s Day gift idea, this collaboration between Glenfiddich and the Aston Martin Formula One Team is sure to tick all the right boxes.
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News
From Simple Sips to Complex Quaffs: Five Ways to Enjoy Peanut Butter Whiskey
Whether you're dipping a toe or diving straight in, here are five easy ways to try this surprisingly versatile flavoured whiskey.
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Feature
"It's About Perfecting the Basics": Honouring Hakumai with Wen Wang
The Sydney bartender reveals his approach to Japanese craftsmanship and the simple beauty of a rice-based martini.
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News
Fast Fine-Dining Restaurant Ette Sydney Has Launched $10 Happy Hour Drinks and $12 Espresso Martinis
Make your work day a little brighter with limoncello spritzes, house wine and beer, or drop in for a late-night mascarpone-infused Ettespresso or spiced Double Black espresso martini.
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News
You Could Win a $200 Voucher to Enjoy Haku Vodka Martinis in Sydney or Melbourne
Whether you like yours shaken, stirred or perfectly paired with a crispy rice snack — this is your sign to book a night out.
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News
Steam Secrets: We Asked a Barista How to Make the Most of Plant-Based Milk
World Barista Champion Anthony Douglas shares his expert advice on steaming, pairing and getting the best out of plant-based milks.
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News
Skrewed Classics: How to Give Your Favourite Cocktails a Peanut Butter Twist
From an old fashioned to an espresso martini, here are seven classic cocktails that taste better with peanut butter whiskey.
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Feature
A Beginner's Guide to Rice Vodka
As drinks go, few are as (literally) polished as rice-based vodka.
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Feature
Honouring Hakumai
What does quality vodka and high-end sushi have in common? A humble, but high end grain.
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Guide
Sip, Snack and Savour: These Sydney Bars Are Pairing Haku Vodka Martinis with Rice-Inspired Bites
This winter, discover elegant Haku Vodka martinis paired with inventive snacks that celebrate Japanese rice craftsmanship.
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News
The Diageo World Class Finals Will See the Country's Eight Best Bartenders Shaking and Stirring for Their Chance to Represent Australia on the Global Stage
The Diageo World Class national final returns this month — and the winner will go on to represent Australia against the world's best in Toronto later this year.







































































































































































































































































































