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The Team Behind Vine Double Bay to Open French Restaurant Ete at Barangaroo
The menu (and the interiors) will change seasonally.
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Sydney's New Baklava Muffins Prove the Frankenpastry Trend Isn't Dead
Alpha's Peter Conistis has created his own variation on a cronut. A 'bakluffin'?
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The Best Restaurants, Bars and Cafes in the Hills District
A number of venues have opened in Castle Hill, Winston Hills, Rouse Hill, Dural and Glenhaven—you can officially head to the Hills for a decent feed.
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Kenny Rens Is Woollahra's New Izakaya-Style Sashimi Bar and Restaurant
Grab a poké bowl and a Japanese whiskey on the site of a former sushi train.
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Woollahra Mainstay Buzo Relaunches as Slightly More Casual Bistro
Head chef Jason Dean (ex-Bentley, Est. and London's The Greenhouse) isn't going anywhere.
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What to Expect from Three Blue Ducks' Darren Robertson's New Bondi Restaurant
Taking over the site of North Bondi staple The Hill Eatery.
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Neil Perry's Eleven Bridge to Close — and Become a Cantonese Restaurant
That was quick — they've not been open a year.
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Gelato Messina Is Opening a One-Day Pop-Up Pie Shop
Get Messina's next savoury project in your pie-hole.
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Sydney Portuguese Chicken Institution Frango's Delivery Service Debunked
Some people just want to watch the world burn.
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The Dolphin Hotel Launches Lovingly Photographed Casual Sandwich Menu
Maurice Terzini's new rotating lunch offering also proves some serious sandwich porn.
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The World's Best Chef Massimo Bottura Is Hosting a One-Off Dinner in Sydney
It will raise money for OzHarvest and Bottura's own non-profit Food for Soul.
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North Bondi Favourites Shuk Are Opening a New Standalone Bakery
Expect more bread, cakes and pastries from their second Mitchell Street store.
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Neil Perry Opens Sixth Sydney Burger Project Store in Parramatta
Getting your hands on a Neil Perry burger just got even easier.
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Meet Sydney's New Spanish Pintxos and Wine Bar, Can Cava
The Bondi bar is serving up northern Spanish bites, cheese boards and dessert tapas.
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Suey Sins Is Surry Hills' New Apparently 'Pre-War Shanghai-Inspired' Drinking Den
While we're not sure whether boozy slushies were around pre-war, this new bar does have a kitchen open to midnight.
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Neil Perry's Italian Fine Diner Rosetta to Open in Sydney
The Melbourne restaurant will open in Grosvenor Place.
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Mayonnaise Cafes are Japan's Latest Food Trend
Two eateries will showcase everyone's favourite condiment.
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Burgers By Josh Has Taken Up Residence On The North Shore
The burger-slinging favourite has opened up shop at the site of its first popup.
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About Life Have Released Their Own Wholefoods Cookbook
And we have the recipes for their black bean spaghetti salad and giant lamington.
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Sydney's Dedicated Burger Festival Burgerpalooza Is Back for 2017
After a sold-out debut in 2016, the highly popular burgfest is expanding.
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This Sydney Restaurant Is Donating All Profits to Domestic Abuse Victim Support Programs
The Song Kitchen has nabbed an ex-Fred's sous chef to sweeten the non-profit deal.
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12-Micron Is Barangaroo's New 230-Seat Restaurant (with a Late-Night Dessert Bar)
Helmed by The Press Club's Justin Wise and famed dessert chef Darren Purchese.
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March Into Merivale Returns for 2017 with Multi-Level Food Tasting Event
Sample Dan Hong's dim sum and burgers from Papi Chulo at the Sydney restaurant group's annual food festival.
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Five New Italian Dishes to Try in Sydney
We've seen an influx of Italian restaurants — make time to try them all.
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Luke Mangan's New Burger Chain Chicken Confidential Is Now Open
The restauranteur has opened the first of his new bird-focused burger joints.
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Nutie Is Sydney's New Permanent Home of Gluten-Free Doughnuts
The Sydney market regulars will be baking vegan and dairy-free options too.
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Taste of Sydney Announces 2017 Festival Menu
Pick up a wagon wheel at Nelly Robinson's sweet shop.
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Meet The Pass, Australia's New Podcast for Food Lovers
The weekly show will talk to chefs, sommeliers and critics about Australia's culinary climate.
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Urban Winery Project Teams Up With Three Blue Ducks for Sydney Pop-Up
Stomp grapes, learn about the winemaking process, then sit down to four courses with paired wines.
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Happy D's Is Redfern's New Pocket-Sized Dumpling Bar
This tiny, boozy dumpling spot has quietly opened on Regent Street.
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El Qahirah Is Sydney's First Authentic Egyptian Food Truck
Serving three vegetarian street food staples — and hibiscus tea.
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Two of Sydney's Culinary Greats Have Teamed Up for a Month of Wine Dinners
121BC's Giorgio De Maria and Café Paci's Pasi Petanen invite you to dinner.
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The World's Best Chefs Are Coming to Sydney
Hear culinary tales from the likes of Massimo Bottura, Dominique Crenn and more.
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Tucker Is Randwick's Revamped Takeaway Neighbourhood Cafe
Randwick stalwart Parc has had a facelift, focused on a strong market for grab-and-go.
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Sotto Sopra is Newport's New Trattoria from the Trio Behind Ormeggio at The Spit
This modern take on Italian-style feasting sees traditional flavours receive some unexpected treatments.
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Brae Chef Dan Hunter Is Releasing a Cookbook
Look forward to 256 colour pages delving into the kitchen of one of Australia's top restaurants.
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Neil Perry's Eleven Bridge Launches 'Casual' Bar Menu
No multi-course dinner needed, just pop in for a cocktail and a 'hot and numbing' $24 chicken sandwich.
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Meet Tramsheds' New Permanent Sri Lankan Hopper Stand, Hopper Kade
Sydney has a new home of bowl-shaped Sri Lankan street food.












































































































































































































































































































































































































