• News

    This Just In: Bathers Pavilion Announces Four-Week Residency by Award-Winning Californian Restaurant SingleThread

    One of the best restaurants in the world is calling Balmoral home for four weeks this winter.

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    Applejack Is Carrying Out Its Long-Term Vision for Opera Bar and House Canteen, Embarking on Fresh Harbourside Upgrades

    Having signed a ten-year agreement to run Opera Bar and House Canteen, Applejack is ready to commence renovations on its harbourside venues.

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    8 Sydney Restaurants Offering Fresh Oysters For Your Long Lunch

    Bright, briny and uniquely West Australian, Albany Rock Oysters are the summer seafood order and these eight Sydney venues are serving them freshly shucked.

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    This Just In: El Jannah Is Giving Away 100,000 Whole Charcoal Chickens For Free in Every Store — Starting Right Now

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    The Specials Board: These Are Sydney's Must-Try Food and Drink Specials for March

    New month, new flavours — these are the standout new dishes and deals to check out this month.

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    This Just In: The Noosa Food & Wine Festival 2026 Line-Up Has Landed

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Latest Guides
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    Coming Soon: Odd Culture Group Is Opening an Underground Daiquiri Bar and Osteria in the CBD

    The hospitality outfit is expanding into the city, with two new venues set to open on York Street in the coming weeks.

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    A Peek Behind the Curtain of Sydney's Beloved Self Raised Baked Treats

    They're the baked goods Sydneysiders know and love, but what goes on behind the scenes of Self Raised?

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    The 30 Best Steak Restaurants in Australia Have Been Revealed, So Did Your Favourite Make the Cut?

    Before the global list is revealed, the Steak Ambassadors have unveiled the 30 Best Steak Restaurants in Australia.

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    Here's What Melbourne's Off-Track Race Week Will Look Like This Year

    Jack Daniel's is celebrating race week with several events across the city.

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    "Bold and Unapologetic": These Are the Indonesian Flavours and Dishes to Try Before You Die

    From bold spices to fusion comfort food, Dutch Smuggler's Executive Chef shares the Indonesian flavours you should try.

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    The Gold Coast's Most Irresistible Al Fresco Dining Spots That Are Worth Travelling For

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Latest Places
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    This Just In: ButterBoy Is Launching a New Top-Secret Flavour, And Guessing It Could Win You a Year of Cookies

    Sharpen your taste buds and clear your mind...guessing this flavour could win you a delicious prize.

  • Guide

    The 28 Best BYO Restaurants in Sydney for When You're on a Budget (or Want to Bring Your Favourite Drop)

    Head to your local bottle shop or pilfer your own wine collection before hitting these Sydney restaurants.

  • News

    Celebrate the Summer: Concrete Playground's Top Picks On Where to Find the Best Margaritas

    Sip your way through summer with these margarita-loving venues.

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    Michelin-Listed Taqueria El Vilsito Is Heading to Australia, Joining the Margarita Week Festivities in Brisbane and Sydney

    Touching down for a two-weekend takeover in both Brisbane and Sydney, a pair of chefs from this acclaimed taqueria will serve up the flavours of CDMX.

  • Guide

    The Best Sydney Restaurants for an Excellent Lunar New Year Feast

    Ring in the Year of the Horse this Lunar New Year at one of these stellar Sydney restaurants.

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    This Just In: You Can Now Make Reservations Via Uber Eats — Including at the Country's Hottest Restaurants

    Adding to the app's growing dining-centric features, now you can score sought-after restaurant reservations on the move.

Latest Events
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    Summer of Margs

    Join us on a hunt to find the ultimate serve of a classic cocktail.

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    Same Spirit, Different Flavours: Celebrate Lunar New Year with Steve Wu's Bold, Modern Dishes

    These two wasabi-focused dishes are perfect for sharing around your table this Lunar New Year.

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    "It's What Inspired Me to Become a Chef": Chef Steve Wu on His Favourite Lunar New Year Memories and Traditions

    The executive chef of Pearl Dining, Lotus and Dumpling Bar shares his Lunar New Year memories and the dish he's cooking to celebrate

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    This Just In: Australian Venue Company Has Acquired Four Solotel Venues, Including Barangaroo House and The Golden Sheaf

    The national operator has acquired four venues from Solotel, including its flagship Double Bay pub.

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    Coming Soon: Here's a Sneak Peek at the Hot Spots Slated to Open in 2026

    Sydney's dining scene never really sleeps — here are the upcoming openings worth getting excited about.

  • News

    Coming Soon: The Rocks Will Score a Bustling New Italian Diner, That Champions Old-School Hospitality and Boasts a Great Grappa List

    The beloved Italian diner is set to bring its old-school hospitality, warm service and timeless food to a vibrant new spot in the CBD.

  • News

    Now Open: Sydney Fish Market Has Officially Launched, Bringing a New Kind of World-Class Seafood Dining Destination to the Harbour

    Opened as one of the world's largest working fish markets, this landmark seafood destination marries waterfront dining and casual bites with a bustling auction hall.

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    Paddo Inn Is Expanding Its Experiential Event Series Into the New Monthly Paddo Nights Inn

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    A Chef's Guide to the Essential Ingredients That Define Mexican Cuisine

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    Claim Your Steak: Armorica's Bottomless Steak Frites Is Now Available on Weekdays — But Only for a Limited Time

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  • Guide

    The 25 Best Pubs in Sydney

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    CP Picks: The Best New Drinks From Australian Makers Right Now

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    How to Make a Barista-Style Coffee at Home, According to a Brisbane Cafe Owner

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    Coming Soon: Darling Glebe Will Revive One of Sydney's Most Storied Dining Rooms — with French Omakase and a Late-Night Martini Bar

    The dramatic sandstone grotto beneath a heritage-listed Glebe Point Road property is preparing for its next chapter.

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    Sun, Sand, and Seafood: St Siandra's Beachfront Deck Chairs Return for Summer 2026

    Soak up a Sydney summer thanks to St Siandra's beachside deck chairs.

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    Homer Rogue Taverna Is Serving a Gourmet Greek Take on a Filet-O-Fish This Summer

    This glorious mini gyro isn't your grandad's filet-o-fish.

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    Sydney's Most Memorable Dishes, According to Chef Andrew Minutillo — Who Specialises in Weird and Wild

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    Pierogi and Vodka: The Polish Club Offers a Taste of Europe in the Heart of Ashfield

    Two years after its redevelopment, the Polish Club is redefining what a community club can look like.

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    The Best Things to Do in Sydney This New Year's Eve

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    Wingstop Is Opening Its Second Australian Store in Penrith With Free Wings and Exclusive Merch for Early Visitors

    From Eastern Suburbs to Outer West, Wingstop is expanding its sauce-drenched domain across Sydney's chicken scene.

  • Guide

    The Best New Restaurants and Bars in Sydney You Need to Visit

    Discover your next dining obsession with our cheat sheet to the best new venues in town.

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    From Mango Matcha to Coffees: Here Are the Drink Trends Defining the Summer Season

    From glazed doughnuts to ube matcha, we reveal the drinks you're about to see everywhere this summer.

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