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Coming Soon: This Historic CBD Pub Will Be Reborn as the Five-Level Hospitality Hotspot The Bristol
A once-beloved boozer on Sussex Street shut its doors in 2019. Now, it’s ready to make a comeback with a new Mediterranean diner, a luxe cocktail lounge, a sports bar, a nightclub and more.
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Forage The Rocks: A Guide to Dining in This Historic Precinct This August
From a $25 Cocktail Trail to affordable lunch deals and a harbourside picnic, The Rocks promises to tantalise your tastebuds from morning to night.
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Coming Soon: Odd Culture Newtown Welcomes Bistro Grenier — a New Elevated Diner Serving Fine French Fare
Expect sophisticated twists on traditional dishes, a wine cellar of rare and vintage bottles, and a dining space where any Parisian would be proud to dine.
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Now Open: Closed Is Newcastle's Radical Bar and Diner Where "Raw, Rotten and Loud" Food Rules
Fabulous ferments, perfect pickles and creative cures star at this new restaurant and cocktail lounge with sustainable principles and low-waste practices.
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First Look: ATTENZIONE! Food and Wine Is the New Redfern Italian Joint Serving Giant Pasta Dishes and Even Bigger Vibes
An impressive quartet of seasoned hospos have teamed up to create the Euro-leaning venue of their collective dreams, with a mammoth wine offering and fancy snacks galore.
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Glasses at the Ready: Here's When and Where Pinot Palooza Is Serving Up Drops From 100 Wineries in 2024
In Brisbane, this year's vino-loving fest is also joining forces with Mould, so there'll be plenty of cheese to go with all of that wine.
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Mega Makeover: Paddington's The Royal Has Reopened Following a Lush $1-Million Facelift
This local institution has undergone a huge transformation and is now sporting a stunning new look and a refreshed menu of bites and sips.
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Add It to Your Shrine: Four Pillars Is Releasing a 2024 Vintage of Its Bloody Popular Bloody Pinot Noir Gin
A sibling drop to the brand's cult-favourite Bloody Shiraz Gin, this tipple first debuted in 2023 and sold out in less than a week.
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Now Open: Butchers Buffet in Chinatown Is (Probably) Australia's Largest All-You-Can-Eat Korean Barbecue Joint
The latest outpost of the popular Sydney chain has seating for 200 diners and 60 barbecue stations as well as a huge buffet-style offering of quality meats and Korean dishes.
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Steins and Schnitties Alert: Oktoberfest in the Gardens Is Bringing Its Bavarian Celebrations Back for 2024
When you're not hitting up the beer hall and food stalls, you'll be making the most of the silent disco, rides and sideshows.
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Now Open: Sil Bi Jip Is the Affordable Korean Street Food Diner Serving Bibimbap and Soju Cocktails at Sydney Place
This versatile venue — a grab-and-go lunch spot by day and a lively bar and diner by night — conjures a portal to Seoul in the heart of the Harbour City.
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Now Open: Antica Is the Cosy Italian Diner in North Sydney That's Giving Classic Dishes a Culinary Glow Up
Expect familiar flavours and show-stopping platings, plus a vast menu of Italian wines at this new venue from an award-winning team.
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China's Globally Renowned Tea Brand HEYTEA Has Just Opened Its First Flagship Sydney Store In the CBD
This international tea brand with a focus on real ingredients has expanded its global reach to Sydney for the first time.
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Coming Soon: BeerFest Is Sydney's New Drinks Festival That's Pouring Quality Tipples From Aussie Producers
Following its previous editions in cities around the country, this celebration of local brews and makers will launch its first Sydney fest in 2024.
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Coming Soon: Redfern's The Bat and Ball Hotel Is Opening Its Revamped Digs in August
This Redfern stalwart will be reopening its doors in early August — and it'll host a huge party to celebrate its return to Cleveland Street.
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Guide
Five Inner West Pubs to Hit For Good Vibes and Great Feeds On a Night Out
There's a feed for every group and occasion to be found at these Inner West gems.
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Messina's Annual Greatest Hits Drop Is Back for 2024 So You've Got 40 Flavours of Gelato to Stock Up On
This year, the dessert chain will make 20 of them available for preorder, then release 20 more spread across its weekly specials for a month.
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First Look: RAFI Urbnsurf Is the Stylish Diner and Bar Overlooking Sydney's Manmade Surfing Lagoon
The second of Applejack Hospitality's two eateries at NSW's only artificial surf park is bringing sophisticated seafood and sustainable cocktails to Homebush.
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Guide
Hola Amigos: Five Latin American and Spanish Restaurants for Cocktails and Comida with Your Mates
Move aside espresso martinis, there's a new coffee cocktail in town — and these venues are shouting the first 43 orders.
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Coming Soon: Song Bird, the Huge New Modern Cantonese Diner by Neil Perry, Is Opening in August
The famed chef’s three-level Chinese eatery will be his third venue in Double Bay, with a new underground bar also on the way.
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Harajuku Gyoza Has Given Its Coveted Japanese Air Cheesecakes a Super-Photogenic Mont Blanc Spin
For its latest mashup, the chain has combined two viral desserts into one dish, which comes in strawberry and matcha flavours.
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Now Open: Superfreak Is Marrickville's New All-Day Eatery From Two of the Minds Behind Soulmate and Splash Coffee
This ambitious new venture centred around nourishing meals for health-conscious diners has set up shop in the heart of Marrickville.
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Huge News for Sydney's Hospitality Scene: The Maybe Group Has Ended Its Partnership with PUBLIC
After just over a year spent working together, Vince Lombardo and Stefano Catino have officially parted ways with Jon Adgemis.
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How to Sip and Sample Your Way Through Barangaroo House
This ambitious three-tiered venue features a public bar, cosy vinyl bar and picturesque rooftop spot overlooking the harbour.
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Coming Soon: Olympus Is Surry Hills' New Greek Garden Diner From the Team Behind Potts Point's The Apollo
The latest addition to Jonathan Barthelmess' restaurant portfolio will bring the hospitality of a Greek village to a major new hospo hub.
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Now Open: Tokyo Lamington Has Quietly Opened a Brand-New Bakery Concept in the Heart of Marrickville
The new location has the delicious cubes with surprising flavours you know and love, plus a whole new range of baked delights.
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Now Open: Tommy Panini Is Brookvale's New Italian Sandwich Bar From Mariah Carey's Former Private Chef
If a generously loaded sandwich made from folded pizza dough sounds like your idea of a good time, Brookvale is beckoning.
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Good Times Abound with the Arrival of Comedor — a Love Letter to Mexican Cuisine in Newtown
This Australia Street newcomer dishes up modern Mexican fare that draws from chef Alejandro Huerta's roots and experience working at some of the world's best restaurants.
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First Look: The Four-Venue Hospitality Precinct in Sofitel Sydney Wentworth's Multimillion-Dollar Renovation Has Been Revealed
Two bars and two restaurants will make the reimagined hotel one of the hottest dining destinations in the city when it opens later this year.
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Guide
The Most Popular Cafes in Sydney for 2024 So Far
Revamped inner-city favourites, new spots from local stalwarts and bakeries that had you lining up around the corner — these all made the list of your most clicked-on cafes for 2024.
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The Best Advice Ever: Rosheen Kaul on Supporting Young Chefs, the Future of Australian Cuisine and Being a Sponge for Knowledge
We spoke with Rosheen Kaul about writing her next cookbook, collaborating with other chefs and judging 2024's upcoming S.Pellegrino Young Chef of the Year Academy competition.
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Now Open: Madam Ji Is the Contemporary Indian Joint Adding Spice to Darlinghurst's Dining Scene
Classic dishes and boundary-pushing fusions are on the menu at a restaurant inspired by the "resilience and freedom" of women in Indian culture.
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The Best Advice Ever: Tarts Anon's Gareth Whitton and Koko Black's Remco Brigou on the Value of Collaboration
When a top chocolatier and pastry chef come together, magic happens — and this pair told us all about it.
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First Look: North Sydney's Vibrant Hospo Hub Is Ready to Welcome Its First Guests at Four All-New Venues
The four flagship venues of the newly minted dining destination will be overseen by top Sydney chef Rhys Connell.
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Coming Soon: Celebrity Chef Manu Feildel Is Launching a New Bistro in a Historic Inner West Pub
At the TV personality's charming new bistro, guests can expect rustic French fare in a dining room that could have been plucked from the streets of Paris.
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KFC's Latest Pop-Up Will Get You Celebrating a Chicken-Filled Midyear Christmas in the Blue Mountains
At the Colonel's Lodge, you'll spend two nights in a wood-panelled mansion with unlimited KFC Christmas spreads to feast on.
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Coming Soon: Monopole Is Relaunching as a Fine French Restaurant with a New-Look Dining Room
After 12 years in the upper echelons of Sydney's dining scene, Brent Savage and Nick Hildebrandt's CBD fine-diner is entering a new era.
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Guide
The Best (and Cosiest) Bars and Pubs with Fireplaces in Sydney
Warm up over fireside beers, whisky cocktails and gravy-covered roasts.
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Sammy Junior Is the Latest Venue to Close in Sydney as the City's Hospitality Crisis Continues to Deepen
A string of hospitality closures in recent months has claimed major Sydney stalwarts, recent openings and celeb-backed ventures alike.
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"If These Walls Could Talk...": We Chatted to the Owner of VASCO to Hear the Secret to Controlling Chaos For Over a Decade
Sydneysiders love a venue with character — Sid Chand shares what makes his Surry Hills joint and its brand new Newtown sibling so special.
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Lost In The Laneways
Uncover unique watering holes and eateries tucked down some of Sydney's best laneways.
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Sour and Sweet: Everything You Need to Know about Amaretto Sour
Celebrate golden hour with a classic cocktail made best with an Italian liqueur.