Bulletin Place — the street — is quite the anomaly. Not only is it one of the more aesthetically pleasing side streets in the CBD, with its Victorian pastel-coloured building facades, but it also harbours some of the best beverages Sydney has to offer. By night, Bulletin Place — the bar — is the place to be. But during the day, crowds flock to Cabrito Coffee Traders to get their caffeine fix.
The team here takes the bean business very seriously. Produce is ethically sourced from the global coffee capitals and house-roasted to perfection. Blends are on constant rotation and the old-school felt menu is a cheat sheet to nailing the tasting notes. Coffee geeks are also spoilt for choice in serving options: filter, cold drip, batch brew or plain ol' espresso. With coffee as the main affair, things are kept simple food-wise. 'Something between bread' is the general theme; there's toasties for breakfast and burgers for lunch. If you're after something sweet, the unconventional lamingtons from LusciousKiki are unmissable. In a jungle of poor coffee choices, it is clear to see why this small laneway shop generates such a buzz — and not just from the caffeine.
