• News

    Four Pillars and Go-To Skincare Are Bringing Back Their Limited-Edition 'Go-To Gin' Collaboration

    After selling out in only five hours last year, this peach-and-pepper-infused gin is coming back for another extremely limited release.

  • News

    Pearl Diver Cocktails & Oysters' Alex Boon Was Just Named Australia's Best Tequila-Shaking Bartender

    The Patrón Perfectionists Australian Cocktail Competition just crowned its 2022 winner, who'll now represent the country at the global finals in March 2023.

  • News

    Now Open: South City Wine Is Woolloongabba's New European-Inspired Neighbourhood Vino Bar

    South City Square's latest addition serves up wines from around the world, French-inspired cocktails, steak frites, lemon lime and bitter oysters and escargot.

  • News

    BrewDog's New Three-Level Fortitude Valley Beer Bar Opens on Brunswick Street This Week

    What's better than one Brisbane bar by the Scottish beer behemoth? Two, with its second settling into heritage-listed Tranberg House.

  • News

    Where to Head for a Weekend Sunset Spritz with Your Mates

    It's time to get your sunset spritz on, as Brisbane's hot afternoons turn into long balmy evenings.

  • News

    Here Are the Aussie Distilleries That Won Big at the 2022 Australian Distilled Spirits Awards

    This year's awards saw a record-breaking number of entries across 11 categories.

Latest Guides
  • News

    Two Aussie Bars Are Doing $15,000 Gold-Infused Old Fashioneds If You're After a Ridiculously Expensive Drink

    On offer in Sydney and Melbourne for Woodford Reserve Old Fashioned Week, this cocktail just might be Australia’s most expensive.

  • News

    Now Open: The Gold Coast Just Scored Australia's First European-Inspired Floating Beach Club

    Head to the Glitter Strip to kick back on daybeds, hang out in cabanas and take a dip in the pool at La Luna, all while overlooking the Marina Mirage.

  • News

    Check Out the Winners of the 2022 Melbourne Royal Wine Awards

    Yarra Valley’s very own Oakridge Wines snags The Champion Victorian Winery Trophy.

  • News

    Purple Palm Is Woolloongabba's New Palm Springs-Inspired Garden Bar with a Ten-Foot Wall of Gin

    South City Square has scored another luxe venue from the crew behind Sasso Italiano and Casa Chow.

  • News

    Electro Duo Peking Duk Just Launched Their Own Non-Alcoholic Beer with the Minds at Sobah

    The booze-free sip will be available to buy online — but only for a limited time.

  • News

    Now Open (Again): Matt Moran's Riverbar + Kitchen Has Finally Relaunched on Eagle Street Post-Floods

    Eight months after being fully submerged during this year's devastating floods, the waterfront venue is back with a Miami Beach shack look and a new menu.

Latest Places
  • Feature

    The No Bullsh*t Guide to Pairing Wine with Food

    Like most things in life, balance is the cornerstone of any good food and wine pairing.

  • News

    Concrete Playground's Guide to Getting Into the Halloween Spirit When You're Over 25

    If you're pushing 30 and still unsure how to get into the spirit of Halloween, let us guide you.

  • News

    Surfers Paradise Will Soon Be Home to a Challenge Room Hotel That You Can Play (and Drink) Your Way Through

    Taking design cues from 'The Grand Budapest Hotel' and Willy Wonka’s chocolate factory, this game-filled bar is setting up shop underneath Cali Beach.

  • News

    Four Pillars' 2022 Christmas Gin Is On Its Way So You Can Get Drunk on Pud with Nan

    Back for another year, the annual release sees Christmas puddings distilled with spicy botanicals to create a truly festive tipple.

  • News

    Post Malone Has Created His Own Rosé and It's Now Available in Australia

    There are only 10,000 bottles available in Australia.

Latest Events
  • Feature

    The No Bullsh*t Guide to Choosing Wine

    For the uninitiated, the wine world can seem a bit pretentious. But it doesn't need to be.

  • News

    Sydney's Maybe Sammy and Cantina OK! Have Made the World's 50 Best Bars List for 2022

    These two Sydney spots just keep earning international acclaim — and for the first time, the list was topped by a bar that isn't in New York or London.

  • News

    Holey Moley Is Bringing Its OTT Mini-Golf Hijinks (and Drinks) to a New 350-Person Chermside Bar

    From November, you'll be able to tap, tap, tap your way through themed putt-putt holes and sink cocktails mid-shopping.

  • News

    A Melbourne Barista Was Just Named the Coffee-Making Champion of the World for 2022

    Axil's Anthony Douglas beat out 47 global competitors for the esteemed title.

  • News

    The Company Behind Japan's Strong Zero Is Bringing a New Double Grape -196 to Australia

    Pretend you're in Tokyo with Suntory's new premix — you'll find it in bottle-os from late October.

  • News

    Where to Sip a Spritz in the Sun Now the Weather's Warming Up

    These top-shelf Brisbane and Gold Coast venues are bringing big summer energy.

  • Feature

    A Northern Forage Road Trip: Follow a CP Writer's Tasting Tour Across Tasmania's North

    Proceed with an empty stomach, an open mind and a readiness to build a more meaningful relationship with what’s on your plate.

  • News

    Just Add Olives: Four Pillars Has Released a Ready-to-Pour Double Gin Martini in a Bottle

    Forget shaking or stirring — with Four Pillars' new bottled cocktail, all you need to do is pour.

  • News

    Two Australian Bars Have Nabbed Spots in The World's 50 Best Bars 51–100 List for 2022

    The top 50 hasn't yet been revealed, but Melbourne's Caretaker’s Cottage placed 60th and Sydney's Re came in at 87.

  • News

    The Zoo Crew Is Opening a Bottle Shop, Takeaway Pizza Joint and Coffee Spot in Tym Guitars' Old Digs

    After opening a pizzeria within the venue, then launching a cocktail bar, the team behind The Zoo will soon be selling booze — at a new shop called Booze on Winn Street.

  • News

    Eagle Street's Riverland Is Giving Its Riverside Bar and Beer Garden a Hefty $3.5-Million Revamp

    The CBD spot is getting a 800-square-metre deck extension, boosting its waterfront drinking and dining space.

  • News

    Rose Revolution Is Bringing Its Pink-Fuelled Party Back to Fish Lane for a Month of Boozy Events

    Sip rosé for days in Fish Lane this October, including rosé margaritas, rosé martinis and bottomless rosé brunches.

  • News

    A Melbourne Barista Has Been Named Australia's Coffee-Making Champion of 2022

    Axil's Anthony Douglas has been crowned the country's best barista — now he'll compete against the rest of the world in the global championship this month.

  • News

    This Doesn't Suck: Nosferatu Has Opened a Gin Distillery, Bar and Cafe in a Leafy Bowen Hills Warehouse

    Get a caffeine fix by day, then sip Nosferatu's blood orange gin by night at the boutique brand's new Brisbane base.

  • News

    Candy Abalone and Saltbush Vodka: Meet the Makers Behind Some of Tasmania's Most Unusual Flavours

    Say hello to the farmers, anglers and distillers behind the likes of Australia's original truffle farm and a small-batch potato vodka business.

  • News

    City Winery's Newstead Pop-Up Bar and Bistro Carl's Is Closing — Then Reopening in a New Location

    The City Winery team will also keep the tenancy at 22 Wyandra Street, and open a yet-to-be-announced new venue.

  • News

    Matt Moran's Riverbar + Kitchen Is Finally Set to Reopen on Eagle Street After This Year's Floods 

    It was fully submerged during February and March's devastating floods, but now the waterfront venue will relaunch in mid-October.

  • News

    Five Unique Experiences All Alcohol Connoisseurs Should Add to Their Tasmanian Itinerary

    Time to raise your glass at these top-tier Tassie tipple venues.

  • News

    Six Tassie Restaurants Championing Paddock-to-Plate Dining For if You Like Eating Straight from the Source

    Tasmania is home to some of the finest produce grown anywhere in Australia — here's where to sample it straight from the source.

  • News

    Foraging, Fruit Picking and Fromage Making: Ten Incredible Foodie Experiences to Have in Tasmania If You're Keen to Get Your Hands Dirty

    Sample honey from a 60-year-old apiary, take a cooking class featuring foraged goods as your ingredients or pluck and shuck oysters straight from the sea.

  • News

    Bar Heather Is the Soon-to-Open Natural Wine Haven That's Bringing a Splash of Paris to Byron Bay

    Launching in October, the 68-seater hails from the teams behind Byron's Luna Wine Store and natural wine importers Lo-Fi Wines.

  • News

    Five Food Festivals and Farmers Markets That Are Worth Planning Your Tassie Trip Around

    From first-time food festivals to sparkling wine celebrations — here's how you can treat your tastebuds in Tasmania.

  • News

    Five Lesser-Known Wine Regions to Visit in New Zealand

    Not mentioned: Central Otago, Marlborough nor Hawke's Bay.

  • News

    Thieves Coffee Is the Coffee Subscription Service Delivering Local Beans and Pods to Your Door Every Month

    Expand your coffee horizons and save by cutting down on trips to the coffee shop.

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