• News

    A Melbourne Barista Has Just Been Named Australia's Coffee-Making Champion for 2023

    For the second year in a row, Melbourne's Axil Coffee has been crowned home to the country's best barista.

  • News

    There's a New Gin in Town Which All Started Because of a Film Set Friendship

    Papa Salt Coastal Gin is a new addition to the premium Australian gin category with a very recognisable Australian among the group of founders.

  • News

    The Krondorf Wines 2023 Collection Will Have You Sipping the Luxury and Tradition of the Barossa

    Experience the bold, beautiful red wines that are a true expression of the Barossa.

  • News

    Five Fun Facts to Carry You Through Trivia This World Whisky Day

    We've answered your whisky questions so you can bluff your way through World Whisky Day — and get straight to the sipping.

  • Guide

    The Best Bars in Melbourne for After-Work Drinks

    Sip speciality wine, drink local craft beer or enjoy a Negroni (or two) at these post-work haunts.

  • News

    Melbourne's Best Boutique Beer and Wine Bottle Shops

    New-release craft brews, natural wines and everything in between.

Latest Guides
  • Guide

    Melbourne's Best Dog-Friendly Bars, Cafes and Restaurants

    All of your friends — most importantly, those furry ones with four legs — are welcome at these pet-friendly food and drink haunts.

  • News

    The Duke of Wellington Has Scored a New Cocktail Lounge and Dining Room As Part of Its Latest Makeover

    This historic corner pub has hit the refresh button, now sporting a brand-new look and a reimagined food and drink offering.

  • News

    The Code Black Crew Has Opened a Chic Wine Bar and Deli on Flinders Lane

    Drop by for a coffee and something from the changing sandwich rotation, or settle into the 20-seat dining room for seasonal plates and standout vino.

  • News

    Olivine Is the Moodily Elegant New Wine Bar Opening in the Revamped Pentridge Prison Precinct

    B Division is now home to a serious wine-sipping destination, complete with a 500-strong wine list curated by star sommelier Liinaa Berry.

  • Feature

    From Hawker Centres to Michelin-Starred Restaurants: Here's Your Ultimate Singapore Food (And Drinks) Guide

    If you're a true blue foodie, you should seriously consider getting over to Singapore.

Latest Places
  • Bar

    Hotel Mexico

    238 Whitehall Street, Yarraville

    Hotel Mexico is Yarraville's huge group hang spot that's made for margarita-fuelled sessions.

  • Bar

    Bendigo Hotel Collingwood

    125 Johnston Street, Collingwood

    Collingwood's legendary live music pub The Bendigo Hotel is back in action thanks to The Mill Brewery Crew.

  • Bar

    Punters Club

    376 Brunswick Street, Fitzroy

    Millennials and Gen Zs might lament the loss of Kewpie, but Gen X music lovers will rejoice in seeing this old boozer return to Brunswick Street.

  • Cafe

    Mork Chocolate Looking Glass

    13 Centre Place, Melbourne

    The site is showcasing the team's unconventional chocolate bars, elaborate drinking chocolates that never made it onto the menu, chocolate cocktail pairings and creative desserts.

  • Bar

    Windsor Wine Room

    60 Chapel Street, Windsor

    Keep it classic with a rosé matched with burrata and oysters, or get a bit more playful by pairing a natty number with jerusalem artichoke and hazelnut gnocchi.

  • Bar

    Asado

    6 Riverside Quay, Southbank

    The 250-seat Southbank venue is working magic with an open fire pit and three-metre-long parilla grill.

  • Bar

    Champagne Problems

    238 Little Collins Street, Melbourne

    If you loved drinking and dancing at Evie’s Disco Diner but now feel a little too old for it, consider a trip to its older sibling in the CBD.

  • Bar

    Greenhart Camberwell

    1226 Toorak Road, Camberwell

    This Melbourne wine bar is straying away from the usual European influences, instead showing how contemporary Asian food and Australian wines can be a perfect pairing.

  • Restaurant

    Hotel Lona

    473 Nepean Highway, Frankston

    A two-level venue with a restaurant, public bar and rooftop in one of Frankston’s oldest buildings.

  • Bar

    Moon Dog Wild West

    54 Hopkins Street, Footscray

    Make your way through the swinging saloon doors to find bucking bulls, arcade games, pool tables, a dog-friendly rooftop, and food and drinks aplenty.

  • Feature

    Embark on a One-of-a-Kind Foodie Holiday Around Singapore

    We went on this trip with Chef Nelly Robinson and can't wait for you to experience it for yourselves.

  • Guide

    Six of the Most Impressive Restaurant Bars in Australia

    Sure, these venues might be known for their food — but their excellent bar programs make them worthy pitstops for drinks, too.

  • Feature

    Nelly Robinson on NEL's New Degustation Menu Inspired By Singapore

    Lauded for his innovative (and occasionally kooky) themed degustation menus, Chef Nelly Robinson gives us the low-down on the upcoming menu inspired by the sights and flavours of Singapore.

  • News

    A Sip From Melbourne Distillery The Gospel Was Just Named Australia's Best Whiskey

    The distillery's Straight Rye Whiskey scored big at the International Wine & Spirit Competition, also ranking as the second best rye whisky in the world.

  • News

    Sydney's Odd Culture Group Is Opening Its First Melbourne Venue in Fitzroy This May

    For their next trick, the legends behind The Duke of Enmore and The Old Fitz are launching a bar and bottle shop on Brunswick Street.

  • News

    Cocktail Porter's DIY Messina Cocktails in Easter Eggs Are Back and Ready to Be Delivered to Your Door

    If you're not drinking salted caramel cocktails out of Easter eggs, is it really Easter?

Latest Events
  • News

    Raise a Pint: Good Beer Week Returns This May for a Fresh Round of Frothy Festivities

    A beer-infused bakeoff, Indigenous collab brews and beery banquets galore — the hoppiest time of the year is almost here.

  • News

    Chocolate Brand Mork and The Gospel Distillery Have Created a Cacao Husk Liqueur for Easter

    The Melbourne duo has transformed leftover single-origin cacao husks into a rich, fruity spirit — but there's only a limited number of bottles up for grabs.

  • Feature

    Tradition Meets Technique: Three Hospo Heavyweights on the Enduring Nature of Japanese Food in Australia

    When it comes to Japanese cuisine, the beauty's in the seasonality and the considered simplicity.

  • News

    Save the Date: Pinot Palooza Is Returning to Its Spring Timing for Its 2023 East Coast Tour

    Australia's pinot parties are back, hitting up Sydney, Brisbane and Melbourne in October.

  • Feature

    Bartender Tom Egerton on What Makes Hong Kong's Cocktail Scene One of the Best in the World

    Year after year, Hong Kong cocktail haunts make the list of the World's Best Bars. How do they do it?

  • News

    Neptune's Nic Coulter Is Opening an Ever-Evolving Bar and Music Venue in the Former Galah Digs

    Launching in April, Young Hearts will serve up a rotating arts and music program, backed by locally-focused drinks and bi-annual kitchen residencies.

  • News

    This Aussie Distillery Is Elevating Easter with a New Edition of Its Hot Cross Bun-Inspired Rum

    The Grove's latest limited-edition release tastes like a hot cross bun in a glass — and it's available to order now in time for your Easter celebrations.

  • Feature

    Kisumé Executive Chef Yonge Kim on Plating Up Modern Takes of Traditional Japanese Dishes

    "Local ingredients, traditional methods. When you go to have a pizza in New York, it’s not the same as Milan. But, there’s nothing wrong with it… every food is localised.”

  • News

    Archie Rose's Latest Tipple Is a Bottled Lamington Cocktail That's Landed Just in Time for Easter

    Swap chocolate eggs for this boozy take on the classic Australian dessert, which tastes like dark chocolate, raspberry and honeycomb.

  • News

    Sardine Is the New Indoor-Outdoor Drinking Destination Boasting City Skyline Views

    Head along for gochujang wontons, tempura oysters and uninterrupted views of Melbourne's city skyline.

  • News

    Now Open: Collingwood Brewery Molly Rose Has Officially Unveiled Its New Expansion

    The Wellington Street spot now boasts a new bar, beer garden and modern Australian food menu — with a 20-seat chef's table also in the works.

  • Feature

    A CP Writer — and Seasoned Hong Kong Local — on What He Can't Wait to Experience on His Next Visit

    Now that Hong Kong has reopened to Aussie travellers, it's time to head over and explore this vibrant city's best bits.

  • News

    This Pub Chain Is Hosting a Week-Long Espresso Martini Festival at 200-Plus Australian Bars

    Sip martinis all day for an entire week at venues around the country, all to celebrate World Espresso Martini Day.

  • Feature

    Celebrating the Relationship Between Chef and Diner with Alex Yu from Yugen, Melbourne's Newest Omakase Experience

    "Omakase is more about the personal experience between guest and chef. Chefs always study their guests' eating habits — what does he like? What didn't she like? You remember next time and you change the menu for your guest."

  • News

    Now Open: Hijinx Hotel Is Melbourne's New OTT (and Nostalgia-Fuelled) Challenge Room Bar

    Ready for prime kidulting fun, Strike Bowling, Holey Moley and Archie Brothers Cirque Electriq have also set up shop in Chadstone's new entertainment precinct.

  • News

    Good Heavens Is Expanding Its Sky-High Digs to Become Melbourne's Largest Rooftop Bar

    The Fancy Hanks and Good Heavens team are tripling the footprint of their Bourke Street rooftop — and adding a new late-night pub downstairs, too.

  • News

    This Tequila Brand Is Handing Out 10,000 Free Cocktails to Celebrate International Margarita Day

    Altos is teaming up with venues around New South Wales, Victoria and Queensland — and one South Australian spot — to hand out free 'ritas for three weeks.

  • News

    First Look: Melbourne Is Getting a New Multi-Sensory Cocktail Exhibition You Can Sip Your Way Through

    The Australian-first 'Art of Mixology' has commissioned six celebrated artists to reimagine various cocktails as immersive, interactive installations.

  • Feature

    Four Easy Cocktails You Can Make With Rosé

    We bet you didn't know rosé could star in these summery sips.

  • News

    The Bellarine Peninsula's New Hop-On-Hop-Off Bus Lets You Choose Your Own Winery-Hopping Adventure

    Kicking off April 1, Hop It's new route will see you sipping your way around Bellarine wine country — without having to organise a designated driver.

  • Guide

    Where to Go for a Long Lunch in Melbourne When You Want to a Stretch Out a Summer Day

    These warmer months are made for taking extended work breaks and soaking up the afternoon sun on a weekend with mates.

  • Feature

    Barista Meets Bartender: Two Drinks Connoisseurs Join Forces to Create the Ultimate Espresso Cocktails

    When it comes to cocktails, is there a more universally loved combination than coffee and alcohol?

  • Feature

    Bancho's Yoshi Onishi on the Art of the Martini

    Dive into the craftsmanship, quality and signature pour of an exceptional Japanese spirit with an expert in Australia's beverage scene.

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