In the coming years, the Gold Coast is set to welcome a new man-made surf wave pool, as well as a hotel and resort at Dreamworld. Later in 2021, it'll also boast a cabana-filled oceanside precinct on a rooftop. But before all of that comes to fruition, the popular southeast Queensland tourist destination is set to score another new attraction — with its new $60.5 million, six-level art gallery opening its doors on Saturday, May 8. First announced back in 2018, and given a launch date earlier this year, the new addition is part of HOTA, Home of the Arts in Surfers Paradise. Simply called the HOTA Gallery, it has been built at the top of the site's concert lawn, overlooking HOTA's outdoor stage. It's now the country's largest art gallery outside of a capital city and, obviously, it's giving art lovers both locally and Australia-wide plenty to get excited about. Designed by Melbourne-based architects ARM, the multi-floor gallery spans more than 2000 square metres of exhibition space. That includes a main area for touring exhibitions, a permanent collection space across three levels and a children's gallery. There's also an area for storing works that aren't on display, which is pivotal given that the site houses the Gold Coast's $32 million, 4400-piece City Collection. [caption id="attachment_811097" align="aligncenter" width="1920"] Back wall: Nicola Moss Local Air 2021; Kirsty Bruce Wonderwall 2021; Aaron Chapman The Towers Project 2021; Back right: Michael Candy, Steal the Sunshine 2021; Front: Ali Bezer I Can Hear Water 2021; SOLID GOLD: Artists from Paradise, HOTA Gallery. Photo by Paul Harris Photography.[/caption] View-wise, there's much to look at already if you're keen on gazing at creative pieces. Running until July 4, Solid Gold: Artists from Paradise, showcases new works by Gold Coast artists, while Lyrical Landscapes: The Art of William Robinson pays tribute to one of Australia's greatest landscape painters until October 3. There's also Contemporary Masters from New York: Art from the Mugrabi Collection, which makes its world premiere until February 27 – and features 70 works from the likes of Andy Warhol, Jean-Michel Basquiat, Keith Haring, Richard Prince and Jeff Koons. In the children's gallery, World Upside Down runs until October 10, and is designed to be interactive for audiences of all ages. Visitors can also peer at more than just the art gracing the walls. The building's windows offer a stellar view of Surfers Paradise — and, outside, sculptural installations await. Queensland Waanyi artist Judy Watson's addition to the site heroes Indigenous native plants, and includes a pathway that forms a topographical map of Nerang prior to European settlement. It also spans Piccabeen basket and dilly bag sculptures designed with Quandamooka artists Libby Harward and Elisa Jane Carmichael, and features a two-metre-tall feather canopy and snippets of local language sandblasted onto the bleachers. And Sri-Lankan born, Sydney based artist Ramesh Mario Nithiyendran has crafted a six-metre-high, double-sided sculpture made out of bronze, concrete, neon and fibreglass that's designed to reflect the vibrancy of the new building. [caption id="attachment_811082" align="aligncenter" width="1920"] Brett Boardman[/caption] Back inside the building, a rooftop bar and restaurant is also opening its doors. Called The Exhibitionist Bar, it takes over 233 square metres, and pairs panoramic views with tapas, share plates, cocktails, wine, beer and house-made sodas. Both indoor and outdoor terrace seating are a feature, and you'll get a vantage that sprawls over the Goldie's waterways, Surfers' Paradise skyline and the hinterland. Plus, in terms of decor, the venue takes its cues from rainforests — as does the immensely colourful building itself, which is inspired by William Robinson's 'The Rainforest'. HOTA Gallery and The Exhibitionist Bar will both open at HOTA, Home of the Arts, 135 Bundall Road, Surfers Paradise on Saturday, May 8. For more information, visit the HOTA website. Top images: Brett Boardman
Not only is finding top-quality Latin American cuisine a challenge in Melbourne, but getting your hands on the ingredients to whip up an authentic dish at home is no easy feat either. Cousins Laurent Linares and Leidy Avila are looking to change that, combining a new cantina, Holy Guacamole, with a specialty Latin American grocer, El Mercadito, in one convenient Collingwood location. Starting with the cantina, every dish on the menu is made fresh in-house using ingredients Linares personally sources from the Footscray Market. Think handcrafted Mexican street tacos, unique Colombian arepa nachos and house-made salsas that bring a genuine taste of Latin America to the inner north. Meanwhile, the drinks list flows with thoughtfully selected mezcal- and tequila-based cocktails, including a signature michelada. "We've poured our hearts into creating a space that truly reflects the flavors and traditions we grew up with. From the way we prepare each dish to the warm, lively atmosphere, Holy Guacamole is all about sharing the best of Latin America with Melbourne," says Linares. As for El Mercadito, the in-house grocer will assuredly become a go-to spot for locals looking to replicate the flavours of Latin America in their own kitchens. Stocked with imported goods, from snacks, spices and sauces to premium tequila and Colombian coffee, El Mercadito will also feature a dedicated açai bar perfect for a quick organic feed. Serving as a nod to the Amazon, the Tropical Bowl features kiwi, mango and chia seeds, while the Honey Bowl brims with peanut butter and toasted muesli. "We wanted to make it easier for people to cook authentic Latin dishes at home with the same ingredients we use in our kitchen. El Mercadito is about sharing our culture beyond the plate, it's a little piece of Latin America right here in Collingwood," adds Avila. This passion is reflected in the venue's impressive design, with a dilapidated garage transformed into a warm and welcoming space over the past 18 months. With the help of Mexican designer Jimena Morales, the cantina fuses traditional Latin charm with an upbeat modern aesthetic, including neon signage and Day of the Dead-inspired iconography. "Holy Guacamole and El Mercadito are not just about great food; they're about culture, tradition, and bringing people together, and we can't wait to welcome everyone into our new Latin-inspired food hub," says Avila. Holy Guacamole and El Mercadito are open Tuesday–Sunday from 12pm. Head to the website for more information.
Since Dark Mofo first introduced House of Mirrors back in 2016, the installation has sat at the top of everyone's must-do list. Created by Australian installation artists Christian Wagstaff and Keith Courtney, it's exactly what it sounds like: a walkthrough space filled with reflective surfaces that will not only strands you in a maze of your own image, but turns your likeness into a kaleidoscope. After touring the country, the world's largest travelling mirror maze has returned to Hobart's Museum of Old and New Art. The installation was unveiled in late 2020 as part of the museum's post-pandemic revamp and reopening. Is it fun, creepy or both? Wander through the disorienting, perception-altering, panic-inducing, optical illusion-based labyrinth and decide for yourself. The modern, minimalist twist on the fairground classic features 40 tonnes of steel and 15 tonnes of mirrors — with no added gimmicks, no special effects, no soundtrack or soundscape. If your trip down to Tasmania coincides with this year's Dark Mofo celebrations, check out our round up of the best things to eat, see and do on the island during the winter months. House of Mirrors is open from 10am–5pm Friday–Monday. Images: House of Mirrors (2016), Christian Wagstaff and Keith Courtney. Photo by MONA/Jesse Hunniford, courtesy of MONA, Hobart, Tasmania.
In literally huge news for keen hikers, a spectacular new walking trail has been unveiled on the NSW North Coast. The Gidjuum Gulganyi Walk weaves a spectacular 42-kilometre path through the ancient Gondwanan rainforest and volcanic landscapes of the Tweed Byron Hinterland, and it's ready to be explored right now. Located on Widjabul Wia-bal and Minjungbal Country, part of the Bundjalung Nation, the walk connects Mount Jerusalem National Park and Nightcap National Park via the Whian Whian State Conservation Area, and is the latest addition to NSW's growing collection of Great Walks. 'Gidjuum Gulganyi' translates to 'old people's track', a name chosen by the land's Traditional Owners to honour the cultural significance of this route, which follows paths walked by their ancestors for thousands of years. [caption id="attachment_999895" align="alignnone" width="1920"] Scrub Tree Walking Track, R Brand[/caption] The four-day, three-night walk offers hikers a chance to explore plunging waterfalls and towering trees, as well as take in sweeping views of the Tweed caldera mountains. Across the three different parks the walking trail traverses, walkers will also be able to encounter the region's incredible biodiversity, including rare and unique species of flora, as well as creation sites, ceremonial areas, traditional pathways and campgrounds that are connected through the Dreaming. The walk ends at the dramatic Minyon Falls, a 100-metre-tall cascade formed by the ancient Tweed Volcano. The trail also boasts three newly built campgrounds, each fitted out with 11 elevated sleeping platforms — you can BYO gear and book a camping package, or opt for a guided experience that delves deeper into the region's flora, fauna and rich Indigenous heritage. There's also a shuttle service available for transfers from nearby towns and airports. [caption id="attachment_999892" align="alignnone" width="1920"] Peates Mountain Track, R Brand[/caption] Not quite ready for the full 42 kilometres? No problem. You can tackle one of the many shorter side trails and sections, with options for a range of fitness levels. The Gidjuum Gulganyi Walk — delivered by NSW National Parks and Wildlife Service (NPWS) — is part of the $7.34 million Tweed Byron Hinterland Trails Project, which aims to showcase the ancient landscape of and encourage more nature-based tourism to the region. It's the sixth NSW Great Walk to open in the past two years, and a worthy new addition to the list. [caption id="attachment_999897" align="alignnone" width="1920"] Yelgun Kyoomgun campground, D Parsons[/caption] [caption id="attachment_999896" align="alignnone" width="1920"] Unicorn Falls Walking Track, R Brand[/caption] [caption id="attachment_999893" align="alignnone" width="1920"] Scrub Creek Walking Track, D Parsons[/caption] [caption id="attachment_999891" align="alignnone" width="1920"] Minyon Falls, D Parsons[/caption] For more information or to book, head to the NPWS website. Top image: D Parsons.
Kangaroo Island is known for its spectacular coastal views, wildlife, wineries and pristine beaches. It's clear to see how it got on the New York Times list of the best places to visit in 2023 and our own list of the best islands to visit in Australia. To help travellers get the most out of a trip to Kangaroo Island, we decided to create this complete guide. It highlights the best places to stay, where to eat and drink and what special activities to book ahead of time — whether you're looking for adventure or a little bit of luxury. All you have to do is get yourselves there, either by ferry or plane from Adelaide. [caption id="attachment_759309" align="alignnone" width="1920"] Bay of Shoals Wine by Meaghan Coles[/caption] EAT AND DRINK Straight off the ferry? Head to Millie Mae's Pantry for a full brunch made with ingredients from the kitchen garden, or pick up something to take with you for lunch while you adventure through the island. If you've stayed in Kingscote, start the day off with coffee from Cactus. It's well worth coming back later in the day for dumplings, tacos or whatever is on the menu that night. A winery tour is a must while you're in town, so make sure to hit Bay of Shoals Wines, which boasts the closest vines to the sea in the southern hemisphere. Nearby, there's also The Islander Estate Vineyards for vino made by a renowned Bordeaux winemaker and, for balance, Kangaroo Island Brewery where you can stop for lunch and try a few local cold ones. Also worth checking out on the far east side of the island is False Cape Wines — known for its minimal intervention drops — and Dudley Wines, which has incredible views and live music on the first Sunday of the month. But if organising this alone seems like too much hassle or you'd rather someone else drive you around, then wine tours are the way to go. This full-day wine and nature tour starts from Kangaroo Island and this alternative food and wine tasting safari starts from Adelaide. On each of these Kangaroo Island day trips, you'll taste great local vinos, eat some tasty local produce and get up and close with friendly Aussie wildlife. [caption id="attachment_759308" align="alignnone" width="1920"] Penneshaw Hotel by Adam Bruzzone[/caption] For the island's best fish and chips, we have to recommend KI Fresh Seafood in Kingscote. It's attached to a petrol station, but don't let that put you off — take away and enjoy on the water's edge. For a finer affair, head to dinner at Sunset Food and Wine. The modern bistro looks out over American Beach and is owned by Jack Ingram, former executive chef of Southern Ocean Lodge, a Kangaroo Island favourite that was sadly destroyed in the bushfires of 2020. The menu is stacked with fresh local seafood and produce, including rock lobster, kingfish sashimi and Kangaroo Island honeycomb. Otherwise, the Penneshaw Hotel is perched on a clifftop and offers a decent pub feed overlooking the wide open sea. And lastly, you should check out the monthly farmers and community market day at Penneshaw Oval, which also happens on the first Sunday of the month (between October and April). [caption id="attachment_759315" align="alignnone" width="1920"] Chapman River[/caption] DO If you're arriving by ferry, you'll get into Penneshaw — and from there you can head straight to Kangaroo Island Ocean Safari to swim with dolphins. In Lashmar Conservation Park, you can also watch out for wildlife as you kayak along the Chapman River to Antechamber Bay, where you'll find a lovely private beach perfect for a dip. Making your way west, seafood lovers should spend an afternoon at American River, where The Oyster Farm Shop will sort you out with fresh local oysters, marron, abalone and King George whiting, before you explore the protected wetlands of Pelican Lagoon. Of course, one of the best things about Kangaroo Island is the beaches: crystal clear, blue waters, long stretches of glittery white sand and lazy days spent soaking it all in. The best ones? Emu Bay on the island's north coast, where you can drive your car right onto the four-kilometre stretch of white sand and spend a day in the tranquil waters, or — a little further west — Snelling Beach for an epic sunset. Spend a day exploring the shops and sights of Kingscote, the island's largest town, just south of Emu Bay. Stop in at the Spinners and Weavers Shop for handmade natural fibre treasures, take a tour of Island Beehive and pick up some local honey, shop art at Shep's Studio and Fine Art Kangaroo Island, and visit Emu Ridge Eucalyptus Oil distillery. Be sure to make time for a two-hour blend-your-own-gin experience at Kangaroo Island Spirits. Next, you should head southwest to Vivonne Bay for surf and to sandboard down Little Sahara with the help of Little Sahara Adventure Centre. Alternatively, you cab join a quad bike tour to explore the grass and bushland before heading to the Seal Bay Conservation Park for a guided tour of the sea lion colony. [caption id="attachment_759307" align="alignnone" width="1920"] Ecopia Retreat by Stirling West[/caption] STAY Kangaroo Island has lots of luxury accommodation and you can go off-grid in style at Stowaway Kangaroo Island. Imagine curling up in the window seat of a luxurious private cabin on the edge of Lathami Conservation Park and a privately owned sheep farm, soaking in views of the bush and ocean in the distance. Both of the cabins, aptly named The Nest and The Sleepy Hollow, come with a huge soaker bath with sweeping views, a hot tub out on the deck, a sauna and a local produce hamper. Otherwise, make yourself at home at Ecopia Villas on a vast property in the middle of the island, complete with exclusive access to the Eleanor River and hundreds of acres of wilderness. Or you can book an all-inclusive package with bespoke 4WD tours at the Sea Dragon Lodge and Villas, or fall asleep to the sound of waves crashing against the cliffs of the island's eastern-most point at Mercure Kangaroo Island Lodge within the Cape Willoughby Conservation Park. If you'd rather keep it simple (and cheap), pitch a tent at one of these gorgeous camping spots that are all mere steps from the beach and have their own toilets, barbecues and picnic facilities. These stunning sites help place Kangaroo Island on our list of the best camping spots in Australia, as voted by our readers. We aren't the only ones who love Kangaroo Island — you guys do, too. Feeling inspired to book a truly unique getaway? Head to Concrete Playground Trips to explore a range of holidays curated by our editorial team. We've teamed up with all the best providers of flights, stays and experiences to bring you a series of unforgettable trips in destinations all over the world. All images courtesy of the South Australia Tourism Commission.
Did you know every time you leave the house your little dog's heart breaks in two? Well, it certainly feels like that. To stop feeling like an absent parent, it's time to start including your loveable fur baby in your weekend getaways. Fortunately for you, regional Victoria is just the place to make that happen with a throng of pup-friendly activities on offer. Make yourself the most popular owner at the dog park by planning a weekend trip to one of these great spots — from wild walking adventures to puppuccino-packed pampering, there's something for all puppers, great and small. From pristine beaches and bountiful wine regions to alpine hideaways and bustling country towns, Australia has a wealth of places to explore at any time of year. We've partnered with Tourism Australia to help you plan your road trips, weekend detours and summer getaways so that when you're ready to hit the road you can Holiday Here This Year. Some of the places mentioned below may be operating differently due to COVID-19 restrictions. Please check the relevant websites before making any plans. TAKE YOUR HOUND ON A HIKE We all know dogs love nothing more than bones, pats, running about, sniffing and exploring; they're a bit like the Energizer Bunny, they could go on forever. So, when it comes to getting out of town and into the great outdoors, remember, it isn't all about you. Make sure to give your pup ample time to explore. We suggest spending the day traversing the amazing boulders and rock formations at the You Yangs — the scent of kangaroos and other wildlife will send Snowy absolutely loco. Climb Big Rock, have a picnic at Yellow Gum and lose yourself in this incredible park. If you're lucky, you might even spot a koala or echidna (which is why it's super important to keep your dog on a leash). Once you and pup are pooped, drive northwest through serene Stieglitz and up to Meredith for a bite to eat. Use the Moorabool Valley Taste Trail as your guide to a wonderful selection of local produce. Where? You Yangs Regional Park. How Far? One hour from Melbourne. DRINK LATTES AND PUPPUCCINOS IN BENDIGO Bendigo might just be the most dog-friendly town in Victoria — there are countless cafes, parks and trails all suitable for Spot, as well as some fabulous accommodation options where dogs aren't just allowed, they're loved. Set off early in the morning and arrive in time for brekkie or brunch at Percy and Percy, Bendigo Gallery Cafe or Old Green Bean. Then, take your pick from a scenic stroll around Rosalind Park — a leafy oasis in the heart of the CBD — or the Bendigo Botanic Gardens; if you're keen to push yourself and pup a little harder, try the O'Keefe Rail Trail or Bendigo Creek Trail. You can also pay a visit to Bendigo's off-leash dog park where, if you're there on a good day, you can pick up a human coffee for yourself and a doggy lamington and puppuccino for your pooch at the mobile Wally's Dog Cafe — it's like a food truck for your pup. If you or your pup tire of walking, jump on a tram, all trams are dog-friendly as long as your pooch is on a leash. Where? Bendigo. How Far? One hour and 45 minutes from Melbourne. HEAD FOR BUSHWALKS, BEERS AND BELLY RUBS Ferns, waterfalls, gumtrees and the songs of native birds make Toolangi State Forest the perfect dog (and human) oasis. Just 20 minutes' drive from Healesville, this forest is a worthwhile trip from Melbourne, and your dog is welcome at heel as long as it's on a leash. Tanglefoot Loop is a ten-kilometre loop hike which will take about two-to-three hours to complete. In the cooler months, your pup can run amok in the snow, and, in the warmer months, they can take a dip in the forest's dog-sized waterholes. After you've worked up a hunger, stop in for a bite at the Healesville Hotel. Every weekend, the Healesville fires up the barbie offering Texas-style barbecue chicken and slaw sangas — the weekend tradition is currently run in a socially distanced way in the establishment's laneway. Otherwise, Innocent Bystander allows dogs on the deck if there's room, and you can treat yourself to a moscato slushie while you pat your puppy. Where? Toolangi State Forest and Healesville. How Far? 1.5 hours from Melbourne. [caption id="attachment_773119" align="alignnone" width="1920"] Artem Beliaikin[/caption] GET SOME OUT-OF-TOWN POOCH PAMPERING If you're less about lengthy treks and more about the finer things in life, we've found the spot for you. Wagtime in Belgrave Heights lets you pamper your pup to the nth degree. You can relax and peruse some puppy products, gifts and homewares, while your woofer gets her nails done — it's win-win. Appointments range from a one-hour bath and blowdry to a two-hour full groom. Where? Belgrave Heights. How Far? An hour from Melbourne. [caption id="attachment_715572" align="alignnone" width="1920"] Visit Victoria; Josie Withers[/caption] SIP CRAFT BEERS ALONGSIDE YOUR FAVOURITE CANINE There's only one thing better than going on a trip out of town with your tail-wagger and that's getting together with all your friends and their dogs and doing a brewery tour. If you've ever taken Pongo to a brewery or pub, you know it's nothing but pats-ahoy. A relaxed atmosphere plus adorable dogs equals many happy people and a happy dog. If you're planning a brewery tour in regional Victoria, one of the best dog-friendly options has to be Bright Brewery — it even has an Instagram account called Dogs of Bright Brewery. Otherwise, Black Dog Brewery, Blackman's Brewery and Ocean Reach Brewing all allow dogs and have some tip-top beers to boot. Given Blackman's Brewery is located 500 metres from the beach in Torquay, you can also take your mate for a swim in the ocean to cap off the day. Whether you're planning to travel for a couple of nights or a couple of weeks, Holiday Here This Year and you'll be supporting Australian businesses while you explore the best of our country's diverse landscapes and attractions.
Taking a large-scale event to the next level just got easier, as The Timber Yard has just completed a top-to-bottom $3 million makeover. Tucked away in the backstreets of Port Melbourne, this sprawling warehouse venue is designed for versatility, with its sleek, blackout aesthetic providing event hosts an ultra-modern blank canvas to shape an attention-grabbing showcase. But don't think the venue's upgrade begins and ends with mere design. It now features a state-of-the-art audiovisual setup and full-scale climate control, making larger and more ambitious events a reality. Already a choice destination for automotive launches, charity galas and premium expos, expect The Timber Yard's event schedule to get even more high-end. While Melbourne is no stranger to massive events, finding a suitable venue to host can be a challenging prospect. Yet the improved Timber Yard offers an unlikely combo of scale, character and versatility, making its expansive industrial site an appealing choice. Now with upgraded architectural lighting and customisable layouts, the venue is ripe for just about any brief. Delving into the details, the audiovisual advancements shouldn't be underestimated. Priced at an eye-watering $1.5 million, events are elevated with 100 moving spot and wash fixtures, primed for larger-than-life lighting. Meanwhile, there's a nine-metre-wide high-res adjustable LED screen, d&b Audiotechnik distributed audio and plug-and-play technical infrastructure. "We are constantly striving to improve every aspect of the venue so that our clients and their guests have impactful and unique experiences, whether they are coming to the venue for the first or tenth time," says The Timber Yard owner and director, Adam McKenzie. Conceived as a multi-functional landmark, The Timber Yard has hosted its fair share of memorable moments in recent years. Even before the renovation, iconic carmakers like Ferrari and Lamborghini had launched full-throttle supercars at the venue, while contrasting events, such as the Wine & Cheese Fest and Ministry of Sound, proved its flexible credentials. The Timber Yard is now open at 351 Plummer St, Port Melbourne. Head to the website for more information.
The owners of Hawthorn's Nevermind Bar really outdid themselves when they opened a sophisticated wine bar around the block. Gone are the dive bar-esque stylings of the former — in their place is a classed-up affair of polished cement, hanging greenery and high ceilings, all of which centre on a wrap-around marble bar. Luton Lane is a European-style wine bar through and through. Behind that bar (and in the fully stocked wine fridge) there are over 100 bottles of wine, with a whopping 17 by the glass ($10–14). Those focus on natural drops and span labels from France, Spain and Argentina, along with quite a few from Victoria's wine regions. At the moment, the must-try is the natural fermentation sparkling by French winemaker Varichon & Clerc. Other than wine, there are two beer taps and batched classic cocktails by Melbourne's Everleigh Bottling Co. — including the martini, negroni, manhattan and old-fashioned. Grab a seat at that bar or in the leafy outdoor balcony and get to sipping. The kitchen does Spanish-style bar snacks that change regularly. Think crumbed and fried cherry bocconcini with rosemary ($12), and dutch carrots and chick peas topped with a buckwheat crumble ($10). There's also a trio of charred skewers on offer, including aged wagyu rump with green sauce, shallot and cider chorizo and paprika and oregano chicken ($18 each). As with any great wine bar, the cheese and charcuterie game is strong — the latter includes specialties like chicken and black truffle terrine ($16) and Spanish tinned stuffed squid in ink ($12). If you've gathered a big group, you can nab the four-course tasting menu for $39 per person, with matched natural wines for an additional $40.
Two Spanish couples on holiday, the tale of a real-life Barcelona bus driver and a crime thriller set in the Basque Country: if you're looking to swap Australia's winter for Euro vibes from your cinema seat, they're some of the highlights in store. When the middle of the year hits Down Under each year, the Spanish Film Festival brightens up Aussie picture palaces with a lineup of movies from its namesake country. Exploring the breadth of Spanish-language cinema, it also showcases flicks from Latin America. Thirty films are on the fest's program for 2025, including across Friday, June 13–Wednesday, July 2 at The Astor Theatre, Palace Cinema Como, Palace Brighton Bay, Palace Penny Lane, Palace Westgarth, The Kino, Palace Balwyn and Pentridge Cinema in Melbourne. Audiences can enjoy a roster of picks that features a Sliding Doors-style opener, this year's two Goya Best Film winners and a celebration of the 25th anniversary of Nine Queens. Among the films mentioned above, Samana Sunrise is kicking of the festival with 20-year pals on a beachside getaway to the Dominican Republic when what might've been becomes the focus. Then, both El 47 and Undercover have prime slots fresh from their shared victory at Spain's version of the Oscars. The first heads back to the 70s to tell of bus driver Eduard Fernández's peaceful act of dissidence, while the second also unfurls a true tale, this time about the only police officer in Spain's history that has worked their way into terrorist organisation ETA. If you've been watching Ricardo Darín in recent Netflix hit The Eternaut, then you'll want to head back a quarter-century to see the Argentinian star's stellar work in heist flick Nine Queens — or revisit it if you're already a fan. It's closing out this year's Spanish Film Festival, screening in 4K. Other highlights across the program include The Quiet Maid, which was completely funded by NFTs, boasts Steven Soderbergh (Presence, Black Bag) as an executive producer, and follows a Colombian maid who discovers how to enjoy her summer while working on the Costa Brava; Ocho, charting a relationship over 90 years; the page-to-screen The Goldsmith's Secret; and Spanish box-office hit Wolfgang, a comedy a nine-year-old boy being set to live with his father. Or, there's Argentinian crime-thriller A Silent Death, which heads Patagonia in the 80s; El Jockey, with Money Heist and The Day of the Jackal's Úrsula Corberó among the Buenos Aires-set film's cast; and Peru's Through Rocks and Clouds, where an eight-year-old alpaca herder gets excited about the World Cup. With Marco, The Invented Truth, another slice of reality graces the lineup, this time honing in on the man who acted as the speaker of the Spanish association of Holocaust victims. The same is the case with I Am Nevenka, Nevenka Fernández's report of harassment by her employer in the 90s. Two documentaries also demonstrate how fact is frequently more fascinating than fiction, with Mugaritz. No Bread, No Dessert all about its eponymous Michelin-starred restaurant and The Flamenco Guitar of Yerai Cortés celebrating a rising star of its titular genre.
Japan has continued to grow in popularity as a holiday destination. A (relatively) short flight away, it offers nature, cities, unbeatable food, cultural experiences, and a famous public transport system that makes getting around a breeze. But if you want to see the real Japan, you need to explore its culture a little deeper. In collaboration with the Japan National Tourism Organization, we've selected eight traditional events that will allow you to dive head-first into the country's lesser-known regional culture. [caption id="attachment_916162" align="aligncenter" width="1920"] Mu Mu via iStock[/caption] Yuki Matsuri — Sapporo Snow Festival People may know Japan for its fantastic skiing, but fewer are up to speed with this fascinating winter festival, which showcases some of the most inventive culture that Sapporo has to offer. What began in 1950 as a festival with 50,000 attendees organised by a local high school in a park is now an eight-day artistic winter extravaganza that attracts over two million visitors every year. The February 2025 incarnation takes place across three separate sites and features snow sculptures from world-renowned artists, plus winter sports exhibitions and a range of family-friendly sub-zero activities. [caption id="attachment_972213" align="aligncenter" width="1920"] Japan National Tourism Organization[/caption] Kishiwada Danjiri Matsuri — Osaka Harvest Festival Danjiri matsuri are "float" or "cart-pulling" festivals that are held across Japan, and while the coastal town of Kishiwada may be small in stature, it hosts one of the largest such events in the whole country, all to kick off the harvest season. A tradition that dates back three centuries, crowds come from afar to witness teams pull their elaborately decorated danjiri festival floats — which can weigh up to four tons — through the city streets. This important historic festival is held every September in the quaint locale in southern Osaka Prefecture. [caption id="attachment_972214" align="aligncenter" width="1920"] RnDmS via iStock[/caption] Nada Kenka Matsuri — Dynamic Hyogo City Festival Nada Kenka Matsuri is a "fighting festival" where teams of local men carry intricately carved floats through Himeji City before smashing them into one another to assert dominance and claim the honour of a blessing at the local shrine. Over 100,000 people every year come to witness this traditional, not to mention dangerous, ritual. It's believed the winners will be blessed with a bountiful harvest. So, if you're keen to experience something that ties organised choreography, all-out carnage, and traditional beliefs together, head to Hyogo Prefecture in October — Nada Kenka Matsuri could be exactly what you're looking for. [caption id="attachment_972223" align="aligncenter" width="1920"] Subajogu via iStock[/caption] Eisa Matsuri — Okinawa Dance Festival Eisa is a form of folk dancing that originated in Okinawa and every year, the region pays homage to its heritage with this festival. Over three days, hundreds of thousands of visitors watch the people of Okinawa honour their ancestors and traditions. On the final day, spectators get the opportunity to join the eisa dancers in a celebratory denouement. As if that wasn't enough, there's a dramatic climax, during which a technicolour fireworks display closes out this unique part of Okinawa culture during summer. Chichibu Yomatsuri — Saitama Winter Night Festival You'll have realised by now that if the word "matsuri" is somewhere in the title, there will be a float parade involved. Chichibu Yomatsuri is no exception. This festival, held annually at the start of December, features floats on which kabuki (traditional Japanese dance theatre) is performed. What sets this apart from some of the other similarly-sized festivals is its two-and-a-half-hour fireworks display — a highlight for attendees enjoying the sights and sounds of the area. Don't forget to make the most of the musical performances and street food stalls that have been set up to mark the occasion. [caption id="attachment_972236" align="aligncenter" width="1920"] Grandspy707 via iStock[/caption] Usuki Takeyoi — Oita Bamboo Festival In case you're wondering what a bamboo festival might entail, the answer is over 20,000 bamboo lanterns lining the streets of eight different towns. This beautifully illuminated spectacle is held to retell the legend of Princess Hannya, who, legend says, needs the lights to light the path for her soul to return to its rightful place. Oita Prefecture is famous for its bamboo, so it's only natural that it's the material celebrated at Usuki Takeyoi. The lanterns are lit around sunset, providing a warm, otherworldly experience that has to be seen to be believed. [caption id="attachment_972241" align="aligncenter" width="1920"] RealdWorld8 via iStock[/caption] Nachi no Ogi Matsuri — Wakayama Shinto Festival Wakayama is home to a picturesque waterfall known for its beauty and tranquillity. However, once a year, the peace is shattered thanks to Nachi no Ogi Matsuri, a festival of fire where roaring flames and religious chanting combine. This is a sacred rite where heavy torches are carried along the staircase to the local shrine, transforming the waterfall into a thrilling collision of water and flame. It's held every year on July 14 and is a popular event, so make sure you arrive early to get a good vantage point for the festivities, which kick off at 2pm sharp. [caption id="attachment_972243" align="aligncenter" width="1920"] Kuremo via iStock[/caption] Oga no Namahage — Akita Demon Festival How did you spend NYE last year? Did you brave the eye-watering prices to go to an event in the city, or did you just spend it with friends? Whatever you did, chances are you didn't have an evening like the people of Oga. Every December 31, local men in demonic masks roam the streets, searching for young children to scare. The demons can be satiated with rice cakes and sake, before leaving the house with a blessing for the year ahead. No one is entirely sure where this tradition originated, but in 2018, UNESCO awarded it the classification of Intangible Cultural Heritage. It'll certainly be a New Year's you'll never forget. Discover more and start planning your trip to Japan at the Japan National Tourism Organization website.
No longer confined to children's birthday parties, bouncy castles, inflatable obstacle sources and blow-up labyrinths have become hot property for adults (and their inner kids, of course). And the next blow-up event to return to Australia is big. Really big. Dubbed 'The Big Bounce Australia', it's an inflatable theme park made up of the world's biggest bouncy castle — as certified by the Guinness World Records — plus a 300-metre long obstacle course, a three-part space-themed wonderland and a sports slam arena. You're going to need a lot of red cordial to bounce your way through all of this. Set to tour the country in 2022, The Big Bounce is open to both littl'uns and big'uns, but there are a heap of adults-only sessions — so you don't have to worry about dodging toddlers on your way through. Tickets for adults will set you back $59, which gives you a whole three hours in the park. Yes, you'll need it. Inside, you'll encounter the aforementioned bouncy castle — aptly named The World's Biggest Bounce House — covering a whopping 1500 square metres and, in some spots, reaching ten metres off the ground. In this house, you'll encounter a heap of slides, ball pits, climbing towers, basketball hoops and (if you can believe it) a stage with DJs, confetti cannons and beach balls. Then, there's The Giant, with 50 inflatable obstacles, including giant red balls and a monster slide. [caption id="attachment_825374" align="aligncenter" width="1920"] Sarasota Experience[/caption] Before you hit the next, three-part section of the extremely OTT theme park, you may need to pause, down some red frogs and maybe even have a nap. Or not, as you do only have three hours to explore it all. Either way, at Airspace, aliens, spaceships and moon craters collide with a five-lane slide, some more ball pits and an 18-metre-tall maze. After that, you'll certainly need a nap. And, new for 2022, there's also the Sport Slam, which is rather self-explanatory — and will be a must of you're keen to add a competitive spin to all that bouncing. THE BIG BOUNCE AUSTRALIA 2022 TOUR DATES: January 14–16: Eagles Sports Complex, Brisbane January 28–30 and February 4–6: Flemington Racecourse, Melbourne February 18–20: Ellis Park, Adelaide March 4–6: Canberra, venue TBC March 11–13: St Ives Showground, Sydney April 8–10: Newcastle, venue TBC May 6–8: Claremont Showgrounds, Perth The Big Bounce tours Australia from January–May, 2022. For more information, or to buy tickets, head to the event's website.
UPDATE Monday, July 26: Along with its CBD sibling Di Stasio Citta, Cafe di Stasio is currently offering a special-edition menu of goodies for takeaway and delivery. Call or jump online to order dishes like the creamy oven-baked ricotta ($12), hearty serves of handmade crab pasta ($35) and a cracking old-school fish and chips ($32). For more details on Victoria's current restrictions, see the Department of Health and Human Services website. If we're talking about institutions, Cafe di Stasio is right at the top of the list. After more than three decades on Fitzroy Street, the restaurant and bar still exudes elegance, sophisticated service and decadent Italian food. Here the lunches are long, the wine is expensive and the atmosphere is right on point. There's a place for old-school, classy dining and this is it. The food here is the kind you'll want to linger over, the menu filled with carefully executed classics and seasonal ingredients in abundance. Start off with small plates like the delicate beef carpaccio ($23), cloud-like ricotta and spinach gnudi ($22), and scallops baked in a crust ($25). Top-notch pasta offerings might include the likes of paccheri bolognese ($32) or a tagliatelle spiked with guanciale and roast tomatoes ($28), while Italian-style mains run to a Milanese veal cotoletta ($34) and slow-cooked beef paired with polenta ($39). An expansive selection of vino sourced from near and far rounds out the fun, including a healthy offering of drops by the glass.
For most people, a trip to Noosa means soaking up the sun on pristine beaches, hiking through verdant rainforests and shopping on Hastings Street. But there's so much more on offer throughout the region, from beachfront dining and kayaking through the Everglades to chasing dolphins and meeting local artists. Together with Visit Noosa, we've put together a guide on some lesser-known experiences around Noosa so you can discover something new on your next adventure to the Sunshine Coast. Whether you're after an adrenaline fix or want to sample some oysters by the beach, all you need to do is book your flight, check into one of our suggested accommodation options, and start exploring. Play Kick off your Noosa trip in style as soon as you touch down. Book a Tesla Transfer service to pick you up from the Sunshine Coast or Brisbane airports and take you straight from the terminal to your accommodation in Noosa. There are a range of Tesla sedans and SUVs to choose from, with complimentary child seats available. Noosa is famed for its tranquil beaches and lush hinterland, but if you're keen to inject some excitement into your visit, join the Adventure Tribe for one of its many outdoor experiences. The team hosts tours and expeditions around Noosa and the Sunshine Coast, from rock climbing and abseiling to kayaking the Noosa Everglades and hiking the Cooloola Great Walk. The experiences range from two hours to multi-day trips, with private tours also available. For more thrills, spend a day at Aussie World, which features over 30 rides, attractions and games like mini-golf, a haunted maze and a trippy 'illusionarium', as well as eateries and a beer garden. There is a range of rides to suit the whole family, from the cruisy ferris wheel and carousel for smaller tots to the unmissable Dingo Racer rollercoaster and SX360 pendulum — the latter of which reaches speeds of up to 80 kilometres per hour as it completes full revolutions 32 metres up in the air. There's no better way to explore the coast than from the water so book in for one of Noosa Wave's four maritime adventures to meet Queensland locals of a different kind, including whales, dolphins, turtles and tropical fish. Embark on a whale-watching tour or an exhilarating dolphin-spotting boat ride, or get up close and personal with a snorkelling or swimming-with-whales experience. But Noosa doesn't have to be all about chasing thrills and outdoor expeditions — culture vultures can get their fix at Noosa Open Studios, which hosts a free annual Art Trail. For 10 days, visitors are invited to explore the workshops and studios of 100-plus local artists around Noosa to meet the creatives, discover their processes and purchase artworks. Eat There's nothing quite like cracking open a cold one after a day spent outdoors, so hit up the Heads of Noosa Brewing Co taproom for an icy bev. Pair one of its crisp lagers with share plates such as fried brussels sprouts with lime mayo, tempura king prawns with golden curry mayo, Thai satay chicken roti, or beef cheeks braised in Heads Black Lager with mashed potato and honey carrots. For an intimate dining experience, visit Humble on Duke in Sunshine Beach. The cosy, 14-seater restaurant is run by sole chef Stacey Conner and partner Jade Tareha and offers a seasonally changing set menu inspired by modern Australian and Middle Eastern flavours. Expect snacks such as Lebanese fried dumplings with spiced lamb and house-made Turkish bread with baba ganoush, followed by larger dishes like spiced wagyu flank with salsa verde or line-caught Pearl Perch with carrot sauce and barbecue fennel. Sides, desserts and wines are available to add on as you wish. You can't leave Noosa without dining by the beach, and Bistro C is the ideal spot to wrap up your Sunshine Coast holiday. Situated right on the boardwalk, the airy restaurant looks out onto Laguna Bay. For dinner, start with Coffin Bay oysters and calamari before moving onto bigger plates such as pork and prawn tortellini with XO butter, caramelised pork belly with toffee pear and crackling, or a spatchcock pie with pickled blueberries and a sticky jus. Finish off with a Mars Bar-inspired caramel chocolate delice, sticky date and ginger pudding with pear ice cream or coconut kaffir tapioca pudding with lychee and pineapple salsa. Start planning your Noosa getaway and find out more at the Visit Noosa website. Images: Tourism Noosa
Fitzroy's Rose Street is home to one hell of a weekly market — the Fitzroy Mills Market — which champions local food producers and makers. You'll find it within the former manufacturing mill at 75 Rose Street — from 9am-2pm every Saturday — which is also home to the ever-popular Rose St. Artists' Market. Hoem to two top Melbourne markets, this inner north strip really is your one-stop weekend shop. The Fitzroy Mills Market is the brainchild of siblings Ari, Aphrodite and Chris Vlahos, pitched as a vibrant wellness event for locals and visitors alike. Aimed at celebrating local farmers and connecting the community to their food growers and makers, the market features a curated selection of sought-after vendors, slinging a huge array of produce and artisan goodies direct to the public. The stall-holders change somewhat regularly, but you should expect to find coffee, iced tea, bread, pies, egg and bacon rolls, and pastries, plus a stack of beauty products, homewares and vintage clothing. Live music is also on the cards most weeks, creating optimal browsing vibes. If you're in need of a casual Saturday shop and find yourself up north, be sure to stop by The Fitzroy Mills Market and neighbouring Rose Street Artists' Market.
UPDATE Tuesday, July 20: Yarra Valley visits are off the cards for now, but you can get a taste of the region delivered to your door with Rochford Wines' lineup of covetable hampers. There are booze packs, cheese-and-charcuterie kits, and at-home feasting options galore — including a three-course dinner starring hickory-smoked beef ribs and a bottle of Rochford wine. Melbourne deliveries will arrive within two business days of placing your order, which you can do here. For more details on Victoria's current restrictions, see the Department of Health and Human Services website. Arguably one of the Yarra Valley's best-known wineries, Rochford boasts a stunning lakeside cellar door, restaurant and some seriously great pizza. The rolling green expanse of the property is pretty much heaven for greenery-seeking humans and their pups (the winery is dog friendly). If you visit earlier in the year during the harvest, you can go on a guided tour of the vineyard, sampling the as-yet unharvested grapes straight from the vines or head straight to final produce at the cellar door where you can sample the vintages before settling on your take-home bottle or, for a more relaxed experience, set yourself up with a tasting flight at the on-site Isabella's Restaurant. Opt for some charcuterie including nduja, fennel and garlic salami or the terrine with rhubarb jam to pair, or if hunger has truly set in, go for one of the medium, large or 'enormous' dishes, each offered with the sommelier's wine recommendation. What's suggested? Can you really go past a 16-hour oyster blade of beef with the 2017 single vineyard 'Garrigue' Heathcote syrah or the saffron and orange-glazed chicken with the 2017 single vineyard 'Dans les Bois' chardonnay — both of which we're sure your pooch will enjoy a scrap or two from. If you'd prefer pizza though, head over to Il Vigneto, which is located on the Rochford property. Here, it's all about the dreamy, authentic Neapolitan-style pizzas and top-notch serves of pasta. A range of antipasto, sides, desserts and cocktails rounds out the fun.
The global pop icon — known for massive hits like 'Tik Tok', 'We R Who We R' and 'Joyride' — will headline Mighty Hoopla's Australian debut when it lands on Bondi Beach on Saturday, February 21, 2026. Expect an explosion of sequins, pop nostalgia and unapologetic joy, as the cult festival makes its long-awaited leap from London to our shores. "We're honoured to bring Mighty Hoopla to the other side of the world," said co-founder Jamie Tagg. "After Kesha's incredible headline performance with us in London earlier this year, we knew she was the only artist we wanted to make our Australian debut with." View this post on Instagram A post shared by Mighty Hoopla Sydney 🦘 (@mightyhoopla_sydney) Since launching in 2016, Mighty Hoopla has become the UK's biggest pop festival — a kaleidoscopic celebration of inclusivity, freedom and pure fun, with past lineups featuring Nelly Furtado, Kelly Rowland, Sugababes, Years & Years and Jessie Ware. The Sydney edition promises the same mix of pop icons, drag royalty, DJs and queer collectives from both the UK and Australia, with the full lineup still to come. "To finally bring the Hoopla magic to Sydney is a dream come true," added founder Glyn Fussell. "Expect joy, chaos and the campest day of your life." Tickets go on pre-sale from 10am AEDT Wednesday, October 22, with general sale from 10am Thursday, October 23. Prices start at $169.90 + BF, with concessions available. For more information or to sign up for pre-sale tickets, visit the Mighty Hoopla website. Images: Supplied
We've all been there. It's 6pm on a Wednesday. You've just commuted home from a long day at the office, and all you want is to switch your brain off with a good doom scroll. The temptation to tap your trusty delivery app in this moment is high. What could be easier than having a takeaway arrive straight to your door? But we all know the truth. From missing items to cold meals and soggy cardboard, the dream of a takeaway is often tastier than the reality. That's why we've partnered with MasterFoods™ to give you three quick and easy midweek dinner ideas that'll curb your cravings and save some precious dollars (and time) without compromising on flavour. Keep reading (and save this article) to have some easy mid-week meals in your kitchen arsenal. [caption id="attachment_1027005" align="alignleft" width="1920"] Supplied[/caption] Zesty Chicken Wrap Rather than ordering a Greek wrap via delivery (which, realistically, will end up a soggy, mushy mess), this 25-minute dish will have you eating a fresh and flavoursome meal before the delivery driver has even left the restaurant. Ingredients: 500 grams of chicken breast MasterFoods™ Lemon and Pepper Seasoning 1 tbsp of olive oil 4 pitas or flatbreads Sliced red onion Sliced tomato Shredded Lettuce Crumbed Feta (optional) MasterFoods™ Zesty Lemon & Herb No Rules Sauce Method: Heat olive oil in a skillet over medium-high heat. Add chicken breast and MasterFoods™ Lemon and Pepper Seasoning. Cook until cooked through. Heat the pita in a dry pan or wrap in foil and warm in the oven for a couple of minutes. To serve, spread a generous spoonful of MasterFoods™ Zesty Lemon & Herb No Rules Sauce onto the warm pita, add your chicken, then top with lettuce, tomato, onion, and feta. Fold, serve and enjoy. [caption id="attachment_1027006" align="alignleft" width="1920"] Supplied[/caption] Smokey BBQ Beef Burger Is there anything worse than a cold burger after a long day? (And dropping $30 for the privilege?) This Smokey BBQ Beef Burger takes just 30 minutes, makes four serves, and guarantees a hot, mouth-watering meal. Ingredients: 500g regular minced beef 1 tbsp MasterFoods™ All Purpose Seasoning 1 tbsp MasterFoods™ Smokey Barbecue Sauce ½ cup panko breadcrumbs 2 white onions, thinly sliced 1 egg 2 tbsp of olive oil 1 large tomato Iceberg lettuce Pickles Method: Add the minced beef, MasterFoods™ All Purpose Seasoning, egg and panko breadcrumbs into a bowl and mix until combined. Thinly slice the onions and squeeze out excess moisture to ensure extra crispiness. Divide the seasoned mince into four balls and set aside while you preheat the barbecue — no need to chill. Turn your barbecue flat plate or griddle to high and place the meatballs down, ensuring you have space between each to smash flat. Each meatball should be loaded with a generous handful of sliced onion before being smashed as flat as possible into the pan or barbecue plate. Cook for 3-4 minutes and flip. After another one to two minutes, add cheese, let it melt and remove from the heat. Toast your buns and load up with salad: tomatoes, iceberg lettuce, pickles, etc. Don't forget the MasterFoods™ Smokey Barbecue Sauce to top it off. Hot tip: If you're a huge fan of sauce, why not also add a squeeze of MasterFoods™ No Rules Zesty Lemon & Herb Sauce as well? [caption id="attachment_1030078" align="alignleft" width="1920"] Supplied[/caption] Chipotle Mushroom Tacos A guaranteed crowd pleaser, this vegan recipe will spice up your midweek dinner rotation. Featuring MasterFoods™ Taco Seasoning Mix of paprika, oregano and cumin, this four-serve recipe packs a punch and will be on your plate in just 30 minutes. Avoid the takeaway tax (and time) and turn your week around with these delicious mushroom tacos. Ingredients: 400g king oyster mushrooms 4 tbsp MasterFoods™ Taco Seasoning Mix 1 small white onion, finely diced 1 tsp tomato paste 2-3 tbsp soy sauce or tamari (for GF version) ¼ cup water 3 tbsp olive oil 1 ripe avocado MasterFoods™ Smokey Chipotle No Rules Sauce 2 limes, halved Pickled red onion Vine-ripened tomatoes, diced Lettuce Vegan sour cream 8 tortillas (flour or corn) Method: Rinse the mushrooms and remove and finely slice the caps. For the stems, make incisions with a fork and pull them apart with your fingers to resemble pulled pork. Heat two tablespoons of olive oil in a heavy-bottomed frying pan, add the chopped onion, and cook gently for about 10 minutes until translucent and lightly browned. Add the minced garlic and sauté for another 2-4 minutes until fragrant. Stir in four tablespoons of MasterFoods™ Taco Seasoning Mix and cook for one minute. Mix in the mushrooms, soy sauce, and water, cooking until the liquid is mostly absorbed. Season with pepper. Cook for another 5 minutes, then remove from heat. Pre-heat the oven to 180°C. Spread the pulled mushrooms on a baking tray lined with baking paper and bake for 15 minutes to add a nice crunch. Assemble the tacos with pulled mushrooms, chopped lettuce, diced tomatoes, pickled onions, and add lime and vegan sour cream or MasterFoods™ Smokey Chipotle No Rules Sauce as a topping. Craving more flavour-packed ideas? Head to MasterFoods™ for inspiration. MasterFoods™ — You Made It. Lead image: Getty Images
For two decades now, ever since Batman Begins proved such a smash back in 2025, the release of a new Christopher Nolan film has been a big occasion. Indeed, 'big' applies to much about the acclaimed director's approach. His movies are made for the big screen. The response is always huge. With The Odyssey, which releases in 2026, he's also making the first feature entirely shot on IMAX cameras. If you already have Thursday, July 16, 2026 marked on your calendar, then you're clearly keen for the filmmaker's first picture since 2023's Oppenheimer, which won him the Best Director Oscar. Here's another date of importance: Thursday, July 17, 2025. Tickets for The Odyssey at IMAX Melbourne have already gone on sale a year out from the movie's release, and they're already likely to sell out. View this post on Instagram A post shared by Odyssey Movie (@theodysseymovie) IMAX Melbourne is no stranger to showing Nolan's films, or for packing out its cinema while doing so. For The Odyssey, it will also be the only venue in Australia screening the movie on IMAX 1570 film and in the expanded 1.43 aspect ratio. If you haven't been keeping up with news about Nolan's 13th feature, the Memento, Inception, Interstellar, Dunkirk and Tenet director is adapting Homer's epic ancient poem about Odysseus' ten-year journey home to Ithaca after the also ten-year Trojan War. View this post on Instagram A post shared by Odyssey Movie (@theodysseymovie) Matt Damon (The Instigators) is playing Odysseus, Tom Holland (The Crowded Room) is his son Telemachus, and the rest of the cast also includes Zendaya (Challengers), Anne Hathaway (The Idea of You), Lupita Nyong'o (The Wild Robot), Robert Pattinson (Mickey 17), Charlize Theron (The Old Guard 2), Jon Bernthal (The Bear) and plenty more. IMAX Melbourne is one of a handful of IMAX cinemas around the world with tickets for its 70-millimetre sessions now on sale, and the only one in Australia. The Odyssey opens in Australian cinemas, including at IMAX Melbourne, on Thursday, July 16, 2026 — head to the IMAX Melbourne website for tickets.
Everyday has created a Bushfire Relief Blend (available online and in all stores) of coffee with 100 percent of proceeds from sales going to the Victoria Bushfire Disaster Appeal, Fire Relief Fund for First Nations Communities, Wildlife Victoria and WIRES. You can check out more bushfire relief fundraising events happening around Melbourne over here. Everyday Coffee has long been doling out great coffee in Collingwood and, thankfully, you can now get your hands on its beans in the CBD, too. The cafe's second outpost is located on Little Collins Street with a sleek, understated and effortlessly cool fit-out. Bags of Everyday's beans are available for sale and coffee bits and bobs line the walls if you need to stock up your coffee cupboard at home. The cafe is mostly frequented by office workers slipping out for take aways, but there is a bench seat along the window if you want to sip your coffee in-house (and get your fill of its free sparkling water). Treats come from sister bakery All Are Welcome — you might find babkas, ham-filled croissants, carrot cakes and rhubarb tarts if you're lucky. Images: Abigail Varney. Appears in: The Best Coffee Shops in Melbourne's CBD
If you think it's too soon to start planning your New Year's Eve, you are sorely mistaken. There is no time to waste because nothing is as hot a commodity as a good view for NYE. You might think you have another week or two, but time is running out. So no more hesitation, no more delay. We have some inspiration for you right here, 13 venues, each with its own New Year's Eve celebration, each on sale now. Have a read to find the one for you, then get booking quicksmart. RIVERSIDE — YARRA BOTANICAL, HOPSCOTCH, THE WHARF HOTEL Should you fancy an evening by the river to close out 2023, there are three great picks by the Yarra we can recommend. First up is Yarra Botanical, the two-story eatery that quite literally rests upon the river. Book here and you'll get to enjoy four hours of bottomless bevs, canapés, charcuterie boards, live music and front-row seats to the fireworks. Tickets from $295pp. Tucked just behind Yarra Botanical is your second riverside option. Urban beer bar Hopscotch is also in a prime position to enjoy the explosive celebrations up close. Here you'll find a circus-themed soirée, with roaming canapés and charcuterie boards alongside bottomless drinks available from 8pm to midnight alongside roaming entertainment and live DJs. Tickets from $170pp. Our final pick for reveries by the river is The Wharf Hotel. Here, you'll find a truly epic riverside New Year's Eve shindig. Enjoy free-flowing drinks alongside the Yarra with a three-hour beverage package, plus roaming bites to snack on throughout the night. Feast your ears with live DJs from 9:30–12:30pm while being in a top spot to watch the fireworks. Tickets from $135pp. CBD — GARDEN STATE, STATE OF GRACE, MORRIS HOUSE, IMPERIAL BOURKE ST Away from the water but deeper into the heart of Melbourne lies institutions like Garden State — which is hosting a retro-themed party in the Rose Garden to close out 2023. With your outfit set to decades past, you'll enjoy bottomless bevvies, 90s-inspired canapés, live music and plenty of room to dance. Plus, once the fireworks have finished, you'll get VIP re-entry to boogie well into the new year. Tickets from $115pp. Head west on Flinders Street to the corner of King Street, and you'll find the State of Grace, a buzzing venue with a street-level restaurant, cellar bar and a rooftop space. The rooftop is where you'll find the celebrations. And what good is a NYE spent inside a cellar? With your ticket to festivities here, you'll enjoy a four-hour beverage package, roaming spritzes, complimentary canapés and roaming entertainment. Tickets from $170pp. Tracking northeast to Exhibition Street, you'll find Morris House, a multi-storey space that has reserved its leafy green rooftop for the evening. Doors open at 7pm, then DJs will bring the tunes all night, and free-flowing drinks will pour from 8pm. With the retractable roof, you can dance beneath the stars as the celebrations unfold. Your ticket includes four hours of selected drinks, plus a Bellini Hour from 8–9pm. Tickets from $180pp. Across the block at the Imperial Hotel is a similar arrangement. This is pub central, after all. The beloved Bourke Street pub is inviting guests to the rooftop for a front-row seat to the fireworks, a four hour drinks package of beer, wine and spirits with roaming canapés from 8pm–midnight. Listen to live music from 7–10pm, then a DJ from 10pm–1am to party like it's 2024. Tickets from $179pp. ST KILDA — HOTEL ESPLANADE AND VILLAGE BELLE Hopping across down into the bay, there are two great picks for NYE found within St Kilda that are perfect if you'd prefer to steer clear of the CBD crowds. First is Hotel Esplanade, where every corner is transforming into a haven of gourmet delights, craft cocktails, and endless entertainment. From 8:30pm to midnight, enjoy roaming snacks and unlimited drinks with the Main Bar Bites & Bevs package. Keep the night going with a stellar lineup of DJs and hit the dance floor. Tickets from $150pp. Across St Kilda is The Village Belle, the old-school bistro packed with 2020s charm. Here you can indulge in a three-hour beverage package that promises to keep your glass full and spirits high, complimented with delectable roaming canapés. And well suited to the spirit of the occasion, DJs and live entertainment will keep you partying all the way to 2024. Tickets from $89pp. RICHMOND AND SOUTH YARRA — THE SMITH, HARLOW, TERMINUS HOTEL, FARGO AND CO Heading east back into the heart of town, twin riverside suburbs Richmond and South Yarra have quite the list of offerings. The Smith on High Street might be hosting the sassiest event of the day with performances by the fabulous drag performers Jawbreakers & friends. The shows will happen in two-hour sessions at 2pm and 5pm. Enjoy a 2023-themed cocktail on arrival, then indulge in bottomless bevs and tasty tapas into 2024. Tickets from $85pp. Across the Yarra on Church Street is The Harlow, where you'll find four levels of fun for NYE. You'll get access to four hours of endless bevs and roaming canapés on the rooftop. The uninterrupted city vistas make this a top viewing spot for the fireworks. And of course, the DJ is spinning decks until 3am in the basement. Tickets from $179pp. Up on the north end of Richmond is a spot that's as classic as Melbourne pubs come. The Terminus has been serving the festive season since 1866. That celebratory spirit hasn't lost its shine over the years. Dive into 2024 with a three-hour drinks package and delicious roaming canapés from 8–11pm, sing along to live music from 7pm–10pm, and dance your way into the new year with the resident DJ. Tickets from $89pp. Finally, in the heart of Richmond, Fargo and Co, a cocktail bar with a crime caper aesthetic and killer attitude to match its namesake film (and television series). The offering to end your year with a bang stands tall at Fargo with a four-hour drinks package available from 7–11pm, giving you the chance to sip your way through the standout offering of tap beer, wines and cocktails. Tickets from $89pp. For more information on venues and events with Australian Venue Co, visit the website.
It’s time to stop fishing behind couch cushions and shaking piggy banks; the boutique hotel-hunters at Mr & Mrs Smith have unearthed 10 budget-conscious escapes that won’t need a second mortgage. These ten wallet-friendly stays made the shortlist for ‘Best Budget Hotel’ in the inaugural Smith Hotel Awards, which just took place in London. Want to know the winner? You’ll have to keep reading. Best for bona fide bohemia: Brody House, Budapest, Hungary Smith’s ‘Best Budget Hotel’ is more like the private designer digs of a swish friend than a hotel. Brody House is bursting with creative inspiration and can add sometime-host to film and fashion shoots to its artistically inclined resume. Each room has its own unique style — some feature freestanding gold bath tubs — and is named after the artists whose works adorn the walls. The Brody House Bar is open to the public and keeps pouring as long as guests keep sipping; there’s also an honesty bar, so you can tap into your inner mixologist. An in-house chef prepares simple and seasonal Hungarian fare that changes daily and is best enjoyed in the picturesque courtyard. Best for pool-side hedonism: Ace Hotel & Swim Club, Palm Springs, United States Escape the desert heat and hop into the cool cocktail that is Ace Hotel & Swim Club: a reinvented hotel haven, luring in pleasure-seekers, bohemian-beauties and the hipster-chic. Designed with an organic, laidback ethos, some rooms have garden patios and fireplaces, record players and old vinyl. Brave the heat by renting a candy-coloured Vespa or booking a horse-riding lesson. Those reluctant to venture away from the cool comfort of air-conditioning may prefer languidly lying in a hammock and working through the bar’s cocktail menu. The King’s Highway restaurant (formerly a roadside Denny’s diner) dishes up classic American fare with dashes of the unexpected, such as kurobuta pork chops and roasted halibut cheeks. Best for culture vultures: Home Hotel, Buenos Aires, Argentina Click your heels and escape to Home Hotel, a green dream hidden away in an ivy-entwined structure in residential Buenos Aires. The eco-design and open-air pleasures – an outdoor passageway leads to the restaurant overlooking the gorgeous grounds – extend through to the rooms, which are tricked out with retro Scandinavian furnishings and vibrant vintage wallpaper in pretty florals. Take in an obligatory tango performance and a Lloyd Webber-inspired stroll to the grave of Eva Perón, before succumbing to the nimble-knuckles of Home’s in-house masseur, Luis. Don’t go back to your actual home without sampling delicious tapas and a Bloody Mary at the bar. Best for a romantic rendezvous: The Reading Rooms, Kent, United Kingdom Tucked behind a classic Georgian facade, The Reading Rooms is dotted with antique furnishings, preserved features and nooks for rekindling romance or igniting a new flame. Each of the three rooms occupies a floor of the restored townhouse and has antique wooden floors fit for a foxtrot, high ceilings and views over a peaceful tree-lined square. Begin days by dining on the in-room breakfast spread — bacon and sausage sandwiches, just-baked croissants and fresh fruits — before exploring Margate’s vintage boutiques and the picturesque Kent coast. Best for a rural romance: Borgo della Marmotta, Umbria, Italy Peer over the high stone walls at Borgo della Marmotta to find clusters of beautifully converted 17th-century farmhouses and stables, olive trees and views of Spoleto Valley. There’s no flash and pomp here; instead, expect a simple spin on luxury: rustic cobblestoned passaged leading to charming rooms and pockets of lush garden, pots of lemon trees casting shadows on the terrace and vibrant bunches of wisteria hanging from pergolas. Rise early to snag a table outside for a breakfast feast of sweet croissants, conserves, cheeses and cold cuts, before whiling away Umbrian sun-soaked days by the glittering blue pool. Best for artistic inspiration: The Cullen, Melbourne, Australia One for art aficionados and the creative coterie, The Cullen is inspired by the eye-catching and contemporary works of Adam Cullen — the hotel even has its own dedicated art curator, who has the lowdown on the top exhibitions around town. The gallery-worthy aesthetic continues to the rooms, where cartoonish prints adorn the walls and glass showers are engraved with Ned Kelly-esque horses and bushrangers — the views of Melbourne’s skyline aren’t half bad either. After a day of pedalling between Prahan’s fashionable boutiques — bespoke red Swedish Kronan two-wheelers are available to rent — don your newest designer duds and head downstairs to one of the eateries off the hotel’s ground floor. Gramercy Bistro brings a taste of New York to Melbourne, serving Reuben sandwiches, buttermilk pancakes and six cuts of steak to knock your oversized sunglasses off; Hutong dishes up dumplings and delectable duck. Best for a weekend wind-down: The Wheatsheaf Inn, the Cotswolds, United Kingdom Having played host to Kate Moss, The Wheatsheaf Inn has gone from traditional British coaching inn to bang-on designer den. Paintings of historic British tobacco barons keep a watchful eye over the Inn’s dining room, an inviting and lively eatery where seasonal produce is the star in a daily-changing menu and the all-day weekend brunch is best washed down with a Buck’s fizz. Between feasts, shooting — of the real and clay-pigeon variety — is up for grabs near this rustic retreat or, if you prefer something with fewer bangs, meander around the wallet-tempting boutiques of Northleach. Best for beach bliss: Mia Resort, Nha Trang, Vietnam A sojourn at Mia Resort — once a sugarcane plantation — will certainly leave a sweet taste in your mouth. This sandy getaway is neighboured by imposing mountains, lush greenery and beyond-blue waters, where days are spent moseying barefoot between the turquoise pool, sun loungers and Xanh Spa. Sea-frolicking is thirsty work and Mojitos bar serves at least eight varieties (if we miscounted, blame the rum); sip your way through ginger, whatijo (watermelon), lemon and lychee libations. Nab a spot on the sugar-sand beach for a sunset picnic, complete with a hamper groaning with sandwiches, cupcakes, a cheeseboard and carafe of fruit juice — just make sure to book ahead. Best for palatial paradise: Baudon de Mauny, Languedoc-Roussillon, France Walk through the heavy, centuries-old wooden front door at Baudon de Mauny and into the quiet cobbled courtyard to feel instantly at ease. Sprawling rooms are coupled with vintage-inspired furnishings and contemporary cool to create an escape with style so sophisticated, it could only be French. After exploring the local markets and brocantes, recline on the antique scarlet sofas in the first-floor salon, a glass of Faugeres in hand. Best for coastal calm: Chapman House, Nantucket, United States Forget ships in glass bottles and cliched beach-themed interiors: at Chapman House, nautical stripes have been replaced with pops of teal, coral and ikat prints. A kingly Continental breakfast is served each morning — fresh-baked breads and croissants, homemade muffins, fruits, cheese and granola parfaits — the perfect preface to a stroll around the harbour town or a series of aquatic adventures, including sailing lessons, whale watching, fishing excursions and sea kayaking. You don’t need a reason to return to boutique base-camp but Chapman House gives you one anyway: freshly baked cookies are your afternoon treat here. For more Mr & Mrs Smith boutique hotels, visit www.mrandmrssmith.com or call the expert Travel Team on 1300 896 627. Smith guests enjoy exclusive extras at all stays.
While we'll always have a soft spot for the lo-fi classics of youth, sometimes your booze radar is after something more high end than a longneck of Melbourne Bitter. Thankfully, Melbourne is home to a growing collection of independent bottle shops that have made it their mission to seek out the best beers, wines and spirits being crafted around Australia and the world. From neighbourhood wine stores slinging an expert curation of new-world drops, to craft beer shops crammed with the freshest tinnies, the city's got boozy retail offerings for all palates. Organic, fermented, hoppy, or just a certain je ne sais quoi — whatever you're after, these Melbourne boutique wine and beer bottle shops will fit your next park session or dinner dalliance with the right drop for a kind price. Recommended reads: The Best Sandwiches in Melbourne The Best Delis in Melbourne The Best Bakeries in Melbourne The Best Cafes in Melbourne MR WEST BAR & BOTTLE SHOP, FOOTSCRAY This fab Melbourne bottle shop and bar offers magnums of pet-nat and more beers than your gramps could squirrel away for winter. Here at Mr West, there are shelves and shelves of beers, totalling more than 500 options, along with a great selection of natural wine and some 200 rare spirits. Basically, if it's crafty, artisanal or obscure, you're likely to locate it on Mr West's roster at some point. Fresh, seasonal picks are dropping all the time, and there are regular guided tastings happening in-store. Hop upstairs and you'll find the adjoining bar celebrating the same approach to sourcing and serving top-notch booze as its sibling. BEERMASH, COLLINGWOOD Beermash is not your standard Melbourne beer shop. The industrial-style space boasts exposed brick walls, retail fridges heaving with specialty brews and an impressive 20 taps built into the wall behind the front counter. Although owner Kieran Hennessy and partner Shayne Dixon built the shop around take-home 'growlers' and 'squealers', there's never a shortage of people taking advantage of the venue's stools for a sit-in tipple. It's a go-to for hyped local releases and hard-to-find international drops alike, making it a superstar of the local craft beer scene. Not a beer connoisseur? Fear not — there's also plenty of craft wine, cider and even kombucha. SAMUEL PEPYS, NORTHCOTE Longtime Bomba business partners Jesse Gerner, Andrew Fisk and Kelly O'Loghlan laid the golden vino egg when they opened their boutique wine store a throw away from Terra Madre. Named after a fellow wine-lover, Samuel Pepys focuses on producers who practise sustainable, organic and biodynamic winemaking principals, making it an ideal swing-by while grocery shopping. The store stocks hundreds of wines on rotation (some handpicked international varieties included) and an extensive spirit list, staffed by wine-lovers who truly know their stuff. Nab the latest from local favourite Patrick Sullivan, a bottle from the Mornington Peninsula's Polperro Estate or a picnic-friendly magnum to share [caption id="attachment_810376" align="alignnone" width="1920"] Kim Jane[/caption] CARWYN CELLARS, THORNBURY A veritable candy shop for anyone who digs beer. Carwyn Cellars boasts around 10 fridges full of it, along with hundreds of wines arranged from lighter to bolder, a golden selection of American whiskey and lots of other boozy delights. Carwyn doesn't dabble in big breweries, so its shelves are reserved for top-notch local crafties, hot releases and international gems. Try a tropical sour from Bridge Road Brewers, nab the latest limited-batch creation from Hop Nation, or jet your tastebuds overseas with a big bottle of Westmalle's famed Tripel. And if you're not in a hurry, venture through the shop's rear door to spend some time in one of the north's best-loved craft beer bars. THE MOON, COLLINGWOOD A northside venture from Lyndon Kubis and Mark Nelson (Toorak Cellars, Milton Wine Shop), The Moon is a touch moodier and a little more refined than its siblings; though still slinging a wide-ranging pick of booze with minimal pretentiousness. At this beloved Melbourne bottle shop, small producers are the focus of a 300-strong bottle curation that reflects places and regions, rather than processes and technique. A solid crop of craft beers and boutique spirits is also on offer. Meanwhile, the onsite bar invites you to sit in and sample selections, either from the rotation of twenty wines by the glass or the beer taps. BLACKHEARTS & SPARROWS, MULTIPLE LOCATIONS With bottle shops scattered all over the city (the OG being in Windsor) this sibling-owned purveyor of unique wine, beer and cider has been at it since 2006. Blackhearts & Sparrows' staff spring from winemaking and hospitality backgrounds, and there's never any shame in dropping less than a twenty since their aim is to always be accessible. Try a minimal-intervention wine that lets the grapes and terroir speak for themselves, or go for some old-world European iteration steeped in tradition. You'll find a bunch of fridges dedicated to local and international craft beers, too, along with a covetable selection of spirits. SEDDON WINE STORE, SEDDON Seddon Wine Store is a treasure trove of good booze, whether your drink of choice is a Yarra Valley chardonnay, a big French Burgundy or crisp local pilsner. Doubling as an intimate wine bar, it's a comfy, laidback Melbourne bottle shop where you can settle in to sample a few wares — and maybe some freshly-shucked oysters — before deciding on which vino to take home for dinner. A weekly tasting panel ensures only top-quality fresh drops land on the shelves each week and friendly staff are always happy to share notes on their latest top picks. ATLAS VINIFERA, RICHMOND Its name is a tribute to the parent vine from which all of the world's wine grapes originated, and its shopfront is stocked with a sprawling curation of interesting bottles from across the globe. It's safe to say Richmond's Atlas Vinifera is wine obsessed — which is excellent news for anyone hunting a great drop. Here, you can pull up a seat in the bar space to enjoy a cheeseboard and a glass from the rotating pouring list, or browse and shop the ever-changing selection of goodies lining the shelves. And if you're after something extra special, raid the Pool Room collection to find a range of super rare and collectible wines. MILTON WINE SHOP, MALVERN Nestled in the heart of the city's southeast, Milton Wine Shop is this cosy Melbourne bottle shop and wine bar that slings rare drops by the glass. Here, old and new-world wines are celebrated in equal measure, with the selectors focused on showcasing quality winemaking and plenty of hard-to-find pours. Discover red, pink, white and orange wines from every corner of the globe, along with a tidy curation of boutique beers and spirits. If you need help deciding, nab a seat at the communal table and get acquainted with the bar's pouring list, which rotates through the latest and greatest selections. [caption id="attachment_752648" align="alignnone" width="1920"] Parker Blain[/caption] BOTTLE HOUSE, MULTIPLE LOCATIONS When it comes to top-notch beer, wine and spirits, not many southside spots have a more rounded offering than the OG Bottle House. Conveniently positioned just steps from South Yarra train station, it was opened in 2011 by a group of friends who decided that they could put their knowledge of a good brew to better use. You'll find fridges full of craft beer sourced from across Australia and the globe, backed by an array of vino that'll put even the worldliest of drinkers' knowledge to the test. Whether you're seeking a funky low-intervention drop, an old-world style out of Europe, or a limited-release hazy IPA, there's a very good chance you'll find it at this excellent Melbourne bottle shop. Top Image: Mr West
Sleek and chic, Shadowboxer makes for a pretty fine post-work destination. It has a succinct list of local wines by the glass, fancy cocktails — including negronis aged in French oak — and refined bar snacks. Settle in with rabbit and pork terrine, kangaroo tartare and charcuterie. Or, head in between 3-6pm to catch the daily aperitivo hour.
It's hard to look past the historically bright personality and sticky pub floors of Oxford Street when passing through Paddington, but the beating heart of Sydney's eastern suburbs has spent the last few years undergoing a facelift amid the challenges of lockouts and lockdowns. Paddington has one of the most tightly-knit communities of the city, with a shared pride in both its history and present-day diversity of venues and businesses. Here, we've distilled a taste of it in partnership with Paddo Collective the locals who know it best. Read on to discover some of our favourite spots to visit in the daytime, then flick the switch above and we'll dim the lights to show your favourite things to do once the sun goes down.
Suddenly, it's not enough to enjoy craft beer, locally-made sourdough and bespoke flavoured oils anymore — now it's all the rage to actually make them yourself too. How do you do that, you ask? Enter The Craft & Co. on Smith Street. They can help you out. The Craft & Co. vision is to teach through demonstration. They're a retail and hospitality space that hosts in-store demonstrations and workshops to help you understand how your food is made — and maybe even give it a crack yourself. It's big space that incorporates an onsite micro-brewery and distillery, cured meat and cheese making rooms and coffee roastery, as well as a retail store, bar and eatery. And they're also hoping to develop their own farm and vineyard. Talk about ambitious. The plan is to hold workshops, demonstrations and events — so if you ever wanted to try your hand at making your own mozzarella, curing your own salami or whipping up some home-brew, this is your place. And if you simply can't be bothered with DIY, you can just always just EIY (eat it yourself). The lunch and dinner menu is stellar and — best of all — won't break the bank, which is a necessary consideration in this post-Christmas world we now live in. The menu is a mixture of tapas-style nibbles and meaty, filling mains, but the breakfast menu really has us intrigued. A zucchini and mint omelette, wagyu minute steak and chips (for breakfast?!) and the cacao pops — activated buckwheat, cacao and coconut served with milk — are just experimental enough that we'll happily concede to The Craft & Co.'s expertise in this department.
For as long as most Brisbanites can remember, the CBD's riverside stretch has been synonymous with bland buildings and an always-busy expressway — but that's changing. Popping up amid the hustle, bustle and boring concrete is the city's newest luxury hotel, W Brisbane is bringing a touch of ultra glam to the northern bank of the river. First announced last year as part of the chain's return to Australia, and originally set to launch in March, the hotel is now open on North Quay between the Victoria and Kurilpa bridges. The five-star spot boasts a view across the water to the Queensland Museum, the State Library of Queensland and the Gallery of Modern Art. And that's just the first of many features that might entice locals to book a staycation. Others include 312 designer rooms decked out with ten-gallon drum baths and in-suite cocktail stations, an onsite spa, and a fourth-level deck that includes an eye-catching pool, an adjacent bar and a barbecue area. While the overall look of the place takes inspiration from its location, with design agency Nic Graham & Associates working to the theme of "a river dreaming", W Brisbane's other main highlight actually springs from down south. As revealed a couple of months back, the hotel is home to Queensland's first Three Blue Ducks restaurant. A 150-seat space with views over the river, it'll serve breakfast, lunch and dinner daily, with the kitchen overseen by chefs Mark LaBrooy, Darren Robertson and Andy Allen. On the menu: Ducks' signature dishes such as spanner crab scramble, old favourites including congee with pulled pork and hay smoked salmon kedgeree, and new additions like fermented chilli glazed chicken. Plus, as well as its hefty number of places to take a kip — including 28 suites, two extra-luxe spaces that've been dubbed "Wow Suites" and one "Extreme Wow Suite" — W Brisbane also features 1100 square metres of function space. Expect the hotel to become the city's new business go-to. And, of course, Brissie's new riverside hangout as well. Find W Brisbane at 81 North Quay, Brisbane. For more information about the hotel, or to make a reservation, visit the W Brisbane website. For further details about Three Blue Ducks, head to the restaurant's website.
Having a chef as the owner of a cafe means you're going to see some pretty special things on the menu. Having two chefs as the owners of a cafe means you're going to see an epic menu that's going to have you returning again and again. That's the set-up at Third Wheel in Highett, Melbourne. Chefs (and married couple) Jen Anstey and Mere Herewini opened the popular cafe in the winter of 2023. The pair are joined by friend and business partner Suzy Kyriakopoulos (who they jokingly refer to as the third wheel, hence the name) in a venture underpinned by a combined 60+ years in the hospitality industry. In fact, the gang go way back. Jen and Suzy met while working in a cafe together back in 2007, where Suzy was head barista and manager, and Jen worked her way up to head chef. Mere had joined that team a few years back, but when the opportunity for premises came up in 2023, they jumped at the chance. Only a few months after opening, the trio won the prestigious Toby's Estate Local Legends Award, beating out all other Toby's Estate cafes in Victoria, and it's not difficult to see why. The care and attention they put into the experience they provide to customers, from the food and drink to the atmosphere, is clear to anyone who walks through the door. Suzy is described as "the chatterbox of the three", and the group take pride in the fact they've "put together a Front of House team that matches her joy in providing a retreat to everyone". The food is what grabs the attention, though. All dishes are made in-house, and the menu is Jen and Mere's place to shine. As they put it themselves: "We love constantly creating new weekly dishes. The inspiration comes from our travels and even viral online trends. We like to touch on all different types of cuisines, putting our own spin on popular meals. We're a real fusion, showcasing flavours from all around the world. Decades of working in kitchens means we have the confidence and ability to create dishes we're proud of". This all means the menu is ever evolving, but gnocchi, teriyaki chicken soba noodle salad, and prawn and saffron arancini with lemon and caper aioli have all graced the specials board in times gone by, and the team are open to bringing back popular past favourites if the public demand it. As they put it, "The three of us work really well together. Watching people enjoy what we offer brings us all a lot of pride." An enthusiastic team clearly in love with the industry were always going to be great guides to the local area. We caught up with Suzy from Third Wheel to get the skinny on what's hot in their corner of Melbourne. What's your coffee order? Latte is my go-to, although as it gets warmer, I do love an iced latte. Do you have a secret trick for making the perfect cup? No secret, really, although I'm very big on cleanliness. There's nothing worse than serving coffee from dirty equipment. I also always tell my staff nothing tastes better than something made with love. Knowledge of the product and love for what you do will always show in what you serve. From your food menu, what's the perfect pairing with a morning coffee? Nothing beats starting the day with a latte and our eggs benedict: a great coffee and our house-made hollandaise served over poached eggs and grilled bacon – perfection! What made you choose to open in the area you're in today? We're excited about the changes happening in the area. Very excited to spend the next few years growing with Highett and the families that live in the area, helping to create a little foodie hub in the suburbs. Where's your favourite local spot to grab a drink after work? We're so lucky, just down the road, we have Hawker Typhoon. It's a perfect place for an after-work drink. What's the most underrated spot for dinner in your area? We are lovers of Bounty of the Sun in Balaclava. Probably one of the best Japanese restaurants. The service there matches their amazing food. Where do you like to go to escape in nature nearby? We love the beach; Half Moon Bay is a favourite. It's a great place to go for a swim and grab some fish and chips from Cerberus after work. Any other local small businesses you think people should support? Galleries, barbers, gyms, retailers, etc. Highett Gelato, right across the road from us, makes amazing ice cream.
The next time that you see Hannah Gadsby on your screen, they'll be in feel-good mode. There's a wedding to talk about — their own, to their producer Jenney Shamash — after all. And, you'll be seeing the Australian comedian share the details, and dive into the politics around nuptials, plus homophobic bakers, queer domesticity and bunnies, too, very soon: on Tuesday, May 9, in fact. Get ready for Something Special, Gadsby's new comedy special — and their third with Netflix following smash-hit Nanette and then Douglas. Based on their recent stand-up show Body of Work, announced in 2022 and filmed at the Sydney Opera House that same year, it's being pegged as "their first feel-good romantic comedy show" — but still with Gadsby's usual wit, insights and sense of humour. "I didn't say who it's a feel-good show for," noted Gadsby's in Netflix's announcement. "I feel real good." It's been a huge few years for the Tasmanian-born talent, and they keep going from strength to strength onstage — and on-screen. Indeed, when the time came for Gadsby to initially follow up international smash-hit show Nanette, that seemed a rather difficult task. After all, the one-performer stand-up set copped serious praise on its 18-month travels across Australia and the UK, even scooping the top honours at both the Melbourne International Comedy Festival and Edinburgh Festival Fringe — and, of course, spawning its very own Netflix special. But, then Douglas was born, with Gadsby returning to the stage with a performance named after a pet pooch. While Nanette pulled apart the concept of comedy itself, dishing up an insight into Gadsby's past, Douglas took comedy fans on a "tour from the dog park to the renaissance and back". It made its way across stages around Australia and New Zealand in late 2019 and early 2020, and then hit Netflix in 2020 as well. After that came Body of Work — first as a live show again, and now as Netflix special Something Special, too. It's the first release in Gadsby's new a multi-title deal with the streaming platform that is also set to span a new multi-comic special featuring gender-diverse performers. Something Special doesn't yet have a trailer, but you can check out Nanette and Douglas' sneak peeks in the interim below: Hannah Gadsby's Something Special Netflix special will be available to stream from Tuesday, May 9, 2023. Images: Jess Gleeson/Netflix © 2023.
Melbourne's ever evolving Japanese dining scene has left us totally spoilt for choice — and with standout omakase menus to suit every kind of palate. But if wagyu is the way to your heart, there's one of these degustation adventures that'll especially impress. In addition to its yakitori-focused casual eatery, South Yarra's Yakikami is home to a stellar chef's table experience, which unfolds behind a curtain in the ten-seat Josper Room. This intimate dining space celebrates some of the world's finest wagyu while heroing its Josper grill, via the 12-course Niku Kappo Wagyu Omakase ($285). The hospitality crew behind it, Wagyu Ya Group, have the only Japanese restaurants in the state that are certified to serve Kobe wagyu beef, while Yakikami is plating up the city's only dedicated wagyu omakase. [caption id="attachment_901125" align="alignnone" width="1920"] Kate Pascoe[/caption] The menu here is rich, packed with flavour and brimming with clever technique. And the latter is even more impressive as you see it deftly executed by the team in front of your eyes, while Head Chef Hirokazu Sasaki explains various elements and charmingly chats diners through the premium meat cuts. Expect memorable dishes like the Josper-grilled tenderloin, an indulgent wagyu katsu sando with truffle butter, slow-poached rib finger stew served atop parsnip puree, truffled carpaccio and wagyu sirloin sukiyaki. There's an expertly curated wine and sake pairing available for $150, or you can match your feast with a lineup of mocktails for $75. [caption id="attachment_859426" align="alignnone" width="1920"] Griffin Simm[/caption] Meanwhile, the main dining room is your go-to for a more casual feed, heroing yakitori cooked on a binchotan grill, alongside a slew of other Japanese classics. Here, the love for primo wagyu continues, though top-notch seafood and pasture-raised chicken are also given plenty of airtime. Kick things off with the likes of a silky prawn chawanmushi ($22), or various seafood carpaccio and sashimi, before moving onto plates like chicken skin rice ($32), an array of wagyu steak cuts and skewers, and bowls of signature ramen ($29). [caption id="attachment_901126" align="alignnone" width="1920"] Kate Pascoe[/caption] [caption id="attachment_901124" align="alignnone" width="1920"] Kate Pascoe[/caption]
Sometimes, we're all looking onwards, upwards and forwards because we're thinking about the future. In a 16-month period that's seen normality as everyone knows it change and evolve rapidly, that's hardly surprising. But don't forget to look up literally, too — especially when must-see sights keep gracing the night sky. When it comes to vibrant astronomical visions, the past few weeks have well and truly delivered. First, the Lyrids meteor shower lit up the night. Then, the 'pink' supermoon did its lunar thing. Every autumn, the Eta Aquarids meteor shower also sets the sky ablaze, and it's that time now. This year, the shower will be at its most spectacular early on Friday, May 7 — very early, in fact. If you're eager to catch a glimpse, even from just your backyard or balcony, here's how. WHAT IS IT The Eta Aquarids might not be as famous as Halley's Comet, but the shower is actually a distant relation — because the bits and pieces you see flying around were on Halley's path a really, really long time ago. And, rather than only being visible every 76 years (the next Halley's Comet sighting is in 2061), the Eta Aquarids come around every year, usually between April 19–May 28 every year. The shower's name comes from the star from which they appear to come Eta Aquarii, which is part of the Aquarius constellation. So, that's what you'll be looking for in the sky. Luckily, being in the southern hemisphere, we get some of the best views in the world. On average, you can see up to 20–40 meteors per hour. [caption id="attachment_769233" align="alignnone" width="1920"] Via Wikimedia Commons[/caption] WHEN TO SEE IT The shower will reach a peak in the early morning of Friday, May 7, but will still be able to be seen for a few days on either side. The best time to catch an eyeful is just before dawn after the moon has set, so around 4am. This year, at that time, you'll be in the running to see as many as 50 meteors every 60 minutes. Each will be moving at about 225,000 kilometres per hour, shining extraordinarily brightly and leaving a long wake. The shower's cause is, essentially, the Earth getting in the comet's way, causing stardust to fry up in the atmosphere. HOW TO SEE IT Usually, when a meteor shower lights up the sky, we'd tell city-dwellers to get as far away from light pollution as possible to get the best view. If you can't venture out of town at the moment, you can still take a gander from your backyard or balcony. To help locate the shower, we recommend downloading the Sky Map app — it's the easiest way to navigate the night sky (and is a lot of fun to use even on a non-meteor shower night). If you're more into specifics, Time and Date also has a table that shows the direction and altitude of the Eta Aquarids. It has been updating this daily. The weather might get in the way of your viewing, though. Sydney is set for showers until Friday — fingers crossed that the wet weather takes a break during the early hours. It's also forecast to be partly cloudy in Melbourne until the weekend, mostly sunny in Brisbane, showery and cloudy in Perth, and partly cloudy in Adelaide. This year, the meteor shower will also have to compete with the moon, which is expected to reduce visibility — so catching a glimpse pre-dawn after the moon sets is your best bet.
Lovingly known as The Townie to locals, this old school boozer has changed very little over the years. Walk into the front bar to find the walls covered in an eclectic mix music memorabilia and vinyls, an old chandelier and carpeted floors that smell like they've been around for a while. Town Hall Hotel North Melbourne isn't trying to be glam. And we would never want it to be. The staff know their regulars well, and welcome anyone to join the community of music- and beer- loving folks. Either grab a seat in the small front bar, head into the dining room out back or explore the sprawling maze-like outdoor space. Find a spot in the driveway, out in the carpark or in the secret little beer garden that's shrouded in trees. It's home to one of the best trivias in town — every Tuesday at 8pm — and even hosts live gigs on the odd occasion. You can expect to find some bands playing in the front bar throughout the week, but the owners aren't great with updating social pages — the website still tells you to go to its MySpace page for the updated gigs list. Just rock up, hope for the best and expect things to get a little rowdy. The Town Hall Hotel North Melbourne is a proper hidden gem that best be visited by any Aussie pub lover. Appears in: The Best Pubs in Melbourne for 2023
The Hardware Lane site that previously held Campari House has been completely overhauled and transformed into a huge new Mexican restaurant and bar. Hotel Nacional comes from a crew of hospo veterans — including Taylor Granchi and Alex Greco (Repeat Offender and Rufio) — and is an enormous undertaking. Hotel Nacional is pumping out Mexican-inspired eats that are entirely gluten-free across all five of its floors, including the impressive rooftop bar. Head Chef Sergio Tourn (ex-The Vale and Tino) is responsible for the menu, which combines traditional Mexican elements with plenty of European, Australian and South American influences. This all comes together in dishes like birria beef tacos with pickled onions and consommé, the slow-cooked barbacoa lamb with a Mexican-style barbecue sauce and watercress, cauliflower tofu escabeche with wakame, peanuts and salsa macha, and corn husk meringue with corn-infused cream and persimmon. Those up on the rooftop can also tuck into tostadas and other bar snacks. Tourn and his team are getting creative in the kitchen, especially as everything is 100-percent gluten-free. There are also stacks of vegan options. When it comes to bevs, there's a ten-strong margarita menu, a selection of signature and classic cocktails, Aussie and international beers on tap — including some that are gluten-free — a stacked lineup of local and European wines, and an even more impressive collection of tequila, mezcal and raicilla. Hotel Nacional is also working hard to draw in new diners with a smorgasbord of deals. This includes its three regular banquets (one of which is completely plant-based), a selection of express lunch menus for city workers, half-priced margaritas every Monday and a $30 steaks on Wednesdays. Right now, these goodies are available across all floors, except for the late-night bar, which has yet to open. Design-wise, the team hasn't leaned too hard into Mexican-themed cliches, instead opting for a lighter touch. Hotel Nacional has an almost breezy, beachy feel, thanks to the sand-textured walls, rattan furniture, terracotta and beige hues and the odd cactus or two. "We wanted to create a venue unlike anything else in the city. You walk up the stairs, and you are transported to another location across the globe. The earthy tones, the arches, the shapes, the crazy pavers, the textured walls, the cacti — there is so much Mexican feel. "Being five levels, there are so many aspects to our venue. We wanted something you could explore to create a new memory every time," shares Managing Director Taylor Granchi. You'll find Hotel Nacional at 23–25 Hardware Lane, Melbourne, open 12pm–late every day of the week. For more info and to book a table, visit the venue's website.
The inner city of Melbourne is a grid-block full of hidden bars, world-class coffee, and gem-filled laneways. Walk just a few hundred metres down the street, and you'll continuously find yourself discovering something new—a new boutique, cafe or atmosphere. In the heart of the Victorian capital sits Flinders Lane. Known for its laneways and creative energy, Flinders Lane is a bustling thoroughfare of a central neighbourhood. Look a little closer, though, and you can find the best of the city. [caption id="attachment_1036058" align="alignleft" width="1920"] Hotel Indigo Melbourne on Flinders[/caption] Hotel Indigo Melbourne on Flinders is for the curious traveller wanting to be located in the beating heart of Melbourne. The boutique accommodation is filled with nods to the glamorous and history-filled neighbourhood. The hotel's chic styling is an ode to the legendary photographer Helmut Newton, who owned a studio on Flinders Lane in 1946. Find creative inspiration in your hotel room before immersing yourself in the culture-rich neighbourhood. Whether you're looking for some staycation inspiration or you're planning a weekend trip to Melbourne, here's what to add to your Flinders Lane itinerary. [caption id="attachment_709565" align="alignleft" width="1920"] Dukes Coffee Roasters[/caption] Inner City Coffee You can't start a morning in Melbourne without coffee, and Flinders Lane has it in droves. Dukes Coffee House is an institution that serves strong specialty coffee. The hole-in-the-wall cafe has only a couple of seats available, but soak up the buzzing New York City-style atmosphere as you wait for a takeaway. Across the street is Elio's Place. The new bistro opens day-to-night with a classic Melbourne cappuccino on offer for your early morning caffeine fix. Finally, you can't go past a trip to Brunetti Oro on Flinders Lane. The recently-renovated cafe serves the finest Italian cakes, pastries and, of course, coffee. Brunetti Oro also offers brunch if you want some hearty food before your day of exploring on foot. [caption id="attachment_708841" align="alignleft" width="1920"] RetroStar[/caption] Vintage Shopping While the inner north suburbs of Fitzroy and Brunswick often get crowned the pinnacle of Melbourne's vintage shopping, Flinders Lane is also a treasure trove of unique second-hand pieces. In the Nicholas Building (yes, the one from Courtney Barnett's Elevator Operator), you'll find Vintage Sole. Twenty years ago, Vintage Sole began by repairing and selling cowboy boots. Now, they have three stores across Melbourne that sell curated vintage pieces. On the first floor of the same building, you'll also find RetroStar Vintage Clothing. It's Australia's largest vintage store, so you're sure to find a fashionable souvenir. [caption id="attachment_667741" align="alignleft" width="1920"] Kuwaii[/caption] Shop the Boutiques As well as its vintage stores, Flinders Lane is famed for its edgy and independent boutiques. Flinders Lane was once the city's fashion capital with fashion houses, designers and rag traders all congregating in the neighbourhood. 'The Lane', as it was known by the end of the 20th century, was an Australian institution due to it clothing and textiles trades. Now, you can still see the remnants of the lane's history with stores like Alpha 60, Up There, and Kuwaii all operating from the famous Melbourne laneway. Wander through the boutiques and heritage buildings to soak up the city's fashion history. [caption id="attachment_959616" align="alignleft" width="1920"] Bistrot Bisou[/caption] Foodie Laneways Splintering off Flinders Lane is Degraves Street. The pedestrian precinct is what most tourists would think of when they hear 'Melbourne laneway'. Dotted with cafes and restaurants, there are several places to grab a quick bite or a hearty meal before you get on with exploring the neighbourhood. Enjoy fresh Japanese food at Onigiri, authentic Italian gelato at Pidapipo, and people watch at The Quarter. If you're looking for a foodie experience in the heart of Flinders Lane, consider a wander to Bistrot Bisou. It's a Melbourne twist on classic French cuisine, designed by acclaimed chef Luke Mangan, that's perfect for a casual long lunch or a romantic date night. [caption id="attachment_1036057" align="alignleft" width="1920"] Hotel Indigo Melbourne on Flinders[/caption] In the Heart of the Action Hotel Indigo Melbourne on Flinders is truly situated in the heart of the action. With its character-filled interior designs and nods to the charming (yet culturally rich) inner city neighbourhood, the hotel is a launchpad for your urban adventure. Enjoy the plush beds, city views, and rest and recharge before heading back out into Melbourne's bustling Flinders Lane precinct. Want to stay in the thick of it? Find out more about Hotel Indigo Melbourne on Flinders here. Lead image: Hotel Indigo Melbourne on Flinders
The sun is dying, and only a mission to space can potentially save life on earth and all of humanity. Sound familiar? If you've watched Sunshine from 28 Years Later duo Danny Boyle and Alex Garland, then it should. This one should ring a bell, too, if you caught The Martian: an everyman character gets stranded solo well beyond the third rock from the sun. Combine elements of two excellent sci-fi films from years gone by and you have Project Hail Mary — at least based on the just-dropped first trailer for the 2026 release. It isn't by accident that The Martian pops to mind, either. American novelist Andy Weir wrote the book that 2015 feature was based on. A decade later, the same applies, this time telling a tale about a science teacher who becomes an astronaut — and the planet's only hope. Ryan Gosling (The Fall Guy) plays Ryland Grace, who usually teaches the sixth grade. In parts of the Project Hail Mary's debut sneak peek, he stresses that he's putting the "not" in "astronaut" — and he's both sceptical and reluctant about the task being asked of him. In other moments in the film's first trailer, he's 11.9 light years from home, all alone, and uncertain why after waking up with no memory about what he's doing in space. Also included: attempting to discover why the sun is dying, using his science skills in a manner far beyond what he'd ever expected and making friends while soaring through the heavens. Audiences Down Under can make a date with the end result in March 2026 — and watch Gosling tackle space again after portraying Neil Armstrong in 2018's First Man, as part of a cast that spans Sandra Hüller (Anatomy of a Fall), Lionel Boyce (The Bear), Ken Leung (Industry) and Milana Vayntrub (Going Dutch), too. Project Hail Mary also marks the first picture directed by filmmakers Phil Lord and Christopher Miller in more than a decade, when the pair had both The Lego Movie and 22 Jump Street in cinemas in 2014. In the years since, they've been busy, however — such as initially being slated to helm Solo: A Star Wars Story, then getting replaced by Ron Howard (Jim Henson Idea Man), and producing everything from Spider-Man: Into the Spider-Verse and its sequel to the very different Brigsby Bear and Cocaine Bear. Check out the first trailer for Project Hail Mary below: Project Hail Mary opens in Australian cinemas in March 2026.
Due to the COVID-19 pandemic, audiences can't flock to the Sydney Film Festival in person this year — so SFF is bringing the movie magic to audiences at home instead. First, it's teaming up with 19 other top fests from around the world to present We Are One: A Global Film Festival, a free ten-day festival that'll be streamed on YouTube. Then, a couple of days after that's all done, SFF is holding its own ticketed online event. Sydney Film Festival: Virtual Edition will run from Wednesday, June 10–Sunday, June 21, focusing on three of the annual event's popular programming strands: the Documentary Australia Foundation Award for Australian Documentary, the Dendy Awards for Australian Short Films, and Europe! Voices of Women in Film. That means that when you're not spending ten days watching brand new world-premiering Aussie docos from the comfort of your couch, you can check out the best short flicks from emerging filmmakers and the latest features from Europe's talented female directors. The program will drop on Wednesday, May 27, which is when tickets will go on sale — but, because SFF is moving online for the first time in its 67-year history, cinephiles will be able to buy a ticket and watch virtually no matter where they're located. SFF will also hand out its usual prizes for Aussie documentaries and Aussie short films — so you'll be watching award-winners, too. The full program launch and ticket sales for Sydney Film Festival: Virtual Edition begin on May 27.
With Melbourne being the kind of place where new cafes pop up faster than you can say 'soy latte', it's hard to distinguish the good from the bad. But after opening earlier this year, The Grain Store, tucked in the bottom end of Flinders Lane, is setting itself apart. The space has the ability to make you feel relaxed and calm in an instant. Wooden tones are coupled with design details like crates filled with apples and whole pumpkins and fresh produce, which may make you feel a little like a Southern Belle. Add taps of beer, down to earth waitstaff and a gorgeous private dining space and you've got yourself one little cafe with a big personality. Local and sustainable produce is front-of-mind when experienced chef Ingo Meissner creates his European brunch fare — it's modern fine dining done with skill and diligence. The breakfast menu items like the sweet Grain Store toasted muesli parfait with mandarin, chia seed yoghurt and quince ($10), chilli and fennel sausage with winter vegetable mash, poached egg, Russian red kale, pear and cider relish ($17) and, if you're lucky, a special of sweet brioche French toast with rhubarb, apple and caramel are indulgent and distinctive. Lunch sees larger dishes like Coq au Vin with mash potato, double smoked bacon and mushrooms ($27) and Nicola potato gnocchi and tomme cheese with mushroom taleggio cream, broccoli, brown butter and nigella seeds ($21). If you feel like a sweet treat, a lemon meringue pie ($11) will come delightfully deconstructed, while the cookies and milk sees four perfectly, baked to order chocolate chip cookies served along alongside glass of milk ($9). It's divine. They are just as serious about their drinkables as they are about their eatables at The Grain Store. For the caffeine addicts there is the house blend coffee from St Ali ($3.50) or the single origin of the day ($4). Teas come from Larsen & Thomson, juices from Emma & Tom's and soft drinks from Daylesford and Hepburn Mineral Springs Co. When coffee and tea just isn't cutting it, go for a wine or beer. Try a glass of Dominique Portet Brut Rose ($11 glass), or perhaps a bottle of Hennings Shiraz from Heathcote ($59 bottle). Beer drinkers can match a True South Pilsner ($6 pot) or a 3 Ravens golden alt bier ($8 bottle) to their lunch. The Grain Store is a cafe that you want to spend time in, and the fact that they take bookings means you might just be able to. Arguably boasting the best menu on the business end of Flinders Lane, it's a little slice of comfort for any occasion.
It isn't easy to capture a person on a canvas, or to attempt to convey who someone is in a piece of art beyond recreating their appearance. For more than a century, the Archibald Prize has not only understood this, but also rewarded the very best Australian examples. The prestigious art award turns 104 in 2025, and will again anoint the top instance of Aussie portraiture from an impressive range of contenders. Will a painting of artist Jason Phu by Abdul Abdullah win? Also, how will likenesses of Nicole Kidman, Hugo Weaving, Boy Swallows Universe star Felix Cameron, Miranda Otto, Grace Tame, Vincent Namatjira, filmmaker Warwick Thornton and comedian Aaron Chen fare? These are some of the questions sparked by this year's Archibald Prize shortlist, with 57 finalists in contention. After the Art Gallery of New South Wales revealed the pieces that are down to the last hurdle on Thursday, May 1, it will announced 2025's winner on Friday, May 9. [caption id="attachment_1002023" align="alignnone" width="1920"] Winner Packing Room Prize 2025, Abdul Abdullah 'No mountain high enough', oil on linen, 162.4 x 136.7 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] Abdullah has already claimed a gong for his depiction of his friend Phu, with No mountain high enough earning the Archibald's Packing Room Prize for 2025. Decided by gallery staff that unpack and hang the awards' entries each year, the accolade is in its 34th year. With his place among the Archie finalists, Abdullah has now made the shortlist on seven occasions, alongside placing on the Wynne and Sulman prize lists in the past as well. Courtesy of No mountain high enough, Abdullah's latest Archibald achievement is for a work showing another of this year's contenders, too. Phu, who is also a previous finalist for the Archibald, Wynne and Sulman prizes, is among 2025's Archie competitors for his portrait of Weaving. [caption id="attachment_1002027" align="alignnone" width="1920"] Abdul Abdullah, image courtesy the artist[/caption] "It is always an honour to be selected as a finalist for the Archibald Prize, and I am especially honoured to be picked for the Packing Room Prize. I see it as a sort of community prize, where the Packing Room team, which is made up of professional art handlers — many of whom are artists themselves — get to pick a painting they like. I am so glad they picked this one. It's kind of like an artists' pick, and I'm extra happy for that," said Abdullah. "Jason is my best friend. We talk on the phone every day, he was the best man at my wedding and we have travelled together. I've painted him as I see him, as a ceaseless adventurer who at any one time is involved in a dozen conversations on a dozen different platforms, bringing his unique perspective to one flummoxed friend or another." [caption id="attachment_1002026" align="alignnone" width="1920"] Art Gallery of New South Wales Packing Room team with director Maud Page and the Packing Room Prize 2025 winning work by Abdul Abdullah 'No mountain high enough', photo © Art Gallery of New South Wales, Diana Panuccio[/caption] The Packing Room team selected No mountain high enough after being "instantly drawn to Abdul Abdullah's portrait of Jason Phu. Both are accomplished artists whose works have a distinct style and engage with complex social and cultural themes using wit and cartoonish references. The team holds great respect for the way both Abdul and Jason have progressed in their careers," advised AGNSW's Senior Installation Officer Alexis Wildman. "On a technical level, this portrait is very well painted. It really captures the essence of the subject with the image of a lone ranger, an intrepid jokester or a quiet hero navigating the rocky terrain of today's social climate. This immediately sparked conversation among the Packing Room team." [caption id="attachment_1002028" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Vincent Namatjira 'King Dingo', 8 panels: synthetic polymer paint and oil stick on linen, 152.9 x 204 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] Abdullah's Phu portrait and its 56 fellow finalists were picked from 904 Archibald Prize entries, with the total pool of 2394 submissions across the Archibald, Wynne and Sulman prizes marking the second-highest number ever received. Only 2020 had more. For the Wynne, which is all about landscape painting, 52 finalists are in contention. With the Sulman, which rewards genre painting, subject painting and mural projects, 30 are vying for the prize. Across all three, 2025 is the first year that there's more finalist works by women artists in the accolades' history. This year's Archibald Prize recipient will follow 2024 winner Laura Jones for her portrait of author Tim Winton, 2023's Julia Gutman for a depiction of Montaigne, Blak Douglas' 2022 victory for a likeness of artist Karla Dickens in the Lismore floods, Peter Wegner's 2021 portrait of fellow artist Guy Warren and Vincent Namatjira's 2020 piece featuring Adam Goodes among the gongs' picks in the 2020s so far. [caption id="attachment_1002029" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Jason Phu 'older hugo from the future fighting hugo from right now in a swamp and all the frogs and insects and fish and flowers now look on', synthetic polymer paint on canvas, 183.2 x 152.5 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] [caption id="attachment_1002030" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Jaq Grantford 'Sisters', oil on canvas, 167.5 x 167.5 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] [caption id="attachment_1002031" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Adrian Jangala Robertson 'Warwick Thornton', synthetic polymer paint on canvas, 61.1 x 61.7 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] Archibald Prize 2025 Exhibition Dates Saturday, May 10–Sunday, August 17, 2025 — Art Gallery of NSW, Sydney, NSW Saturday, August 30–Sunday, November 9, 2025 — Geelong Gallery, Victoria Saturday, November 22, 2025–Sunday, January 11, 2026 — Gosford Regional Gallery, NSW Saturday, January 23–Saturday, March 7, 2026 — Muswellbrook Regional Arts Centre, NSW Friday, March 20–Saturday, May 3, 2026 — Mudgee Arts Precinct, NSW Saturday, May 16–Sunday, July 19, 2026 — Shoalhaven Regional Gallery, NSW [caption id="attachment_1002032" align="alignnone" width="1920"] Archibald Prize 2025 finalist, Jeremy Eden 'Felix Cameron', oil on canvas, 119.6 x 180.1 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter[/caption] The winner of 2025's Archibald, Wynne and Sulman prizes will be announced on Friday, May 9 at 12pm — check back here then. If you can't make it to any of the above exhibition dates, you can check out the award winners and finalists of the Archibald, Wynne and Sulman prizes on the Art Gallery of NSW website. Top image: Winner Packing Room Prize 2025, Abdul Abdullah 'No mountain high enough', oil on linen, 162.4 x 136.7 cm © the artist, image © Art Gallery of New South Wales, Jenni Carter
Outback adventures don't come much more unusual than a visit to Lightning Ridge. Situated close to the Queensland border in the northwestern NSW hinterland, this rural locale is renowned for its unique black opal mines that attracted fortune-seekers from far and wide in the early 20th century. As well as exploring dinosaur fossil dig sites, ancient bore baths and quirky museums, you'll come away with many stories to tell after a visit to Lightning Ridge. In partnership with Wild Turkey, we've handpicked everything you need to explore during your visit to this slightly weird and very wonderful place. [caption id="attachment_843112" align="alignnone" width="1920"] John (Flickr)[/caption] FOSSICK FOR OPALS The history of opal mining in Lightning Ridge dates back to the 1880s, when miners discovered valuable gemstones hidden beneath the earth's surface. You can get a thorough education on these mineral-like creations at The Big Opal – the first opal mine licensed to open to the public. While there are stunning handcrafted pieces to admire in the gallery, taking a tour underground provides a more immersive perspective. With this place operating as a working mine for much of the year, wandering the sandstone tunnels offers a glimpse into this century-old treasure trove. You can even try your hand at fossicking while you're there, too. [caption id="attachment_843231" align="alignnone" width="1920"] James de Mers (Pixabay)[/caption] DIG FOR DINOSAUR FOSSILS If digging for bling isn't your thing, how about searching for dinosaur fossils? At the Australian Opal Centre, visitors are welcome to register for Lightning Ridge Fossil Digs, which gives you the chance to discover opalised fossils buried for over 100 million years. With the next dig scheduled for August 2022, you can sign up for six days of adventure alongside some of Australia's leading palaeontologists and researchers. Previous excavations here have resulted in several world-first discoveries, so your trip might just make history. [caption id="attachment_843233" align="alignnone" width="1920"] Ester Westerveld (Flickr)[/caption] DISCOVER THE WORLD OF CACTI Lightning Ridge's arid outback climate makes it the perfect spot for Bevan's Cactus Nursery, one of the largest of its kind in the southern hemisphere. Founded in 1966, the nursery is home to approximately 2500 cacti varieties of all shapes and sizes, with the oldest plant nearly 150 years old. Head along to view the incredible species on display — just watch where you put your hands. Bevan's Cactus Nursery is also home to a supremely rare collection of opals, including speckled black, crystal and white gems that are bound to catch your attention. [caption id="attachment_844634" align="alignnone" width="1920"] Dillon Seitchik-Reardon / Places We Swim[/caption] RELAX IN AN OUTDOOR BATH Lightning Ridge's surrounding landscape is undoubtedly dry, but you won't notice when you slide into the Artesian Bore Baths. Situated on the outskirts of town, these openair and naturally heated thermal pools provide the ideal spot to rest and recuperate after a long day in the sweltering sun. The Great Artesian Basin — Australia's largest freshwater resource — heats these rejuvenating watering holes from deep underground, helping them maintain a temperature of 40 to 50 degrees. Free to access and open 22 hours a day, this therapeutic experience is a far cry from your average inner-city wellness spa. VISIT AN UNDERGROUND ART GALLERY It seems like much of what makes Lightning Ridge special takes place underground. Chambers of the Black Hand is another unique landmark, a sprawling opal cave featuring tableaux hand-carved into the sandstone walls. Produced by artist and opal miner Ron Canlin, this incredible artistic endeavour was started in 1996. Today, the subterranean lair is adorned with figures carved into the mine walls with a small pick-axe and a butter knife. You can explore themed sections dedicated to native animals, dinosaurs and pop culture references like Lord of the Rings. There's also an underground shop where you can purchase opals directly from the source. COMPLETE THE CAR DOOR TOURS The outer reaches of Lightning Ridge are home to a collection of fascinating landmarks and landscapes, with the self-guided Car Door Tours ensuring you journey to the very best. Just follow the green, blue, red and yellow wreckage lining the roads that leave town in all directions. You'll reach the Opal Mine Adventure on the Blue Car Door Tour, while the Red Car Door Tour swings by Ridge Castle – an offbeat mining camp with panoramic countryside views. These trips range from 10 to 45 minutes of drive time, making them perfect for a quick cruise. Even if you don't take yourself on a tour, you'll become familiar with the car doors pretty quickly — they function as de facto street signs in Lightning Ridge. [caption id="attachment_843236" align="alignnone" width="1920"] John (Flickr)[/caption] EXPLORE LIGHTNING RIDGE'S QUIRKY MUSEUMS, GALLERIES AND MONUMENTS Lightning Ridge might be best known for its enduring opal mining history, but the community's collection of bizarre museums is definitely a close second. Bottle House Museum is one such structure, constructed from 5800 bottles and featuring a wide variety of curiosities for sale inside. A short drive away, the Astronomers Monument is another kooky landmark dedicated to scientists like Copernicus, while the colourful Beer Can House does what it says on the proverbial tinnie. If you love off-the-wall antiques and unusual souvenirs, don't miss the Kangaroo Hill Complex. Perhaps the most emblematic of the town's unusual art spaces is Amigo's Castle. This 15-metre-tall structure, based on Italian ruins, was hand-built with ironstone boulders in the 1980s, and is home to a small gallery, underground cellars, a corner turret and no roof, while the grounds surrounding the castle contain all sorts of tongue-in-cheek oddities. [caption id="attachment_843109" align="alignnone" width="1920"] John (Flickr)[/caption] If you're unable to resist the charms of Lightning Ridge and need to take a piece home with you, head to the more traditional — but no less colourful — John Murray Art Gallery, the exclusive home for works by the celebrated eponymous artist. Murray's works showcase the beauty and the character of the Australian outback with wit and whimsy. Stop into the gallery to see Murray's photorealistic works up close, and exit via the gift shop where you can pick up original paintings, prints, cards and souvenirs. Murray is also the creative mind behind Lightning Ridge's newest mascot, Stanley the Emu. Unveiled in 2013, Stanley is an 18-metre-tall steel emu made primarily from VW Beetle bonnets and doors, and is an unmissable sight that greets visitors just 10 kilometres out of town. Find out more about Wild Turkey's Discovery Series at the website. Top image: Craig Gibson (Flickr)
We all know and love chewy sourdough pizzas. US-style versions sold by the slice are also everywhere these days. And dirty Aussie pizzas with strings of processed ham will always hold a special place in our food-loving hearts. But Flour Child in St Kilda has popularised another kind of pizza: pinsa romana. This Roman-style pizza's dough is made with a combination of soy, rice and wheat flour, and is left to prove for at least 48 hours. What you get is a healthier (sort of) dough that's a whole lot airier and crispier than your usual variety. Usually, you'd have to travel out to St Kilda to sample this Roman treat. But now, you can get it from Flour Child's new Richmond pizzeria and cocktail bar. Naples-born Executive Chef Alessandro Bellomunno is overseeing the site's pinsa romana-making, and is adding plenty of other contemporary Italian eats to the menu. The sip and snack crowd can get around the stacked antipasti menu, often served with plain pinsa romana bread, while the burrata bar sees the beloved cheese transformed into several different versions of itself. You can bite into a deep-fried and battered burrata ball, try it with a few different purees, have it atop a caponata tartare, or pair it with beef bresaola and confit cherry tomatoes. Gnocchi, porchetta, salads and meatballs round out the offerings at Flour Child Richmond, but the pizzas really are the stars of the show — with about 22 different flavour combos on the cards. The Flour Child Richmond team also considers the site to be a cocktail destination, with Bar Manager Lachlan Grant designing a stacked menu for spring and summer. It includes Italian favourites like negronis and americanos, plus a few signature sips which feature theatrics like bubblegum clouds and wonderfoam. Looking at the space lined with cabinets full of over 10,000 bottles of liquor, it should be no surprise that you can also sample stacks of digestifs and aperitifs. The spot also boasts a large terrace with a retractable roof, making Flour Child Richmond a pretty stellar spritz spot during the warmer months. Images: Arianna Leggiero.
As Glen Huntly residents have long been aware, local café Workshop Brothers Specialty Coffee is a rare hybrid of both substance and style. The minimalist, super Instagram-worthy space belies some serious coffee know-how and the enterprise has been so successful — nestled out in the 'burbs as it is — that, in 2016, the team opened a second outpost in the heart of the CBD. You'll find its house blend, single origin and filter here. Along with excellent cups of joe, the cafe also sells its own beans, bottled cold coffees, a selection of pastries and doughnuts. Appears in: The Best Coffee Shops in Melbourne's CBD
If you like starting your nights out with a scavenger hunt, then Milney's fits the bill: first, you need to find the nondescript door on Brunswick Street that's marked with an M. Once that pivotal task is complete, your evening can begin. Venture inside and a must-visit courtyard awaits, complete with picnic bench-style seating, leafy greenery aplenty, a smattering of garden gnomes and an eye-catching mural taking up a towering slab of bricks. It's the kind of place that makes you feel like you're in the know, whether you're sipping a beer poured from the back-wall tap while taking a perch at the wood-heavy bar, or a spritz out the back with a mixtape soundtrack is more your style. The venue has a pedigree, too, with Monty Mullooly-Hill and Paul Milne also behind Monty's in Fitzroy North, and Rochelle Hutchinson bringing her experience from Joe's Shoe Store.
Much-anticipated all-day venue Beverly graces the top of the Goldfields House building, soaring 24 storeys above Chapel Street and delivering show-stopping 270-degree views across the city. Helmed by Cameron Northway (founder of LOTI, Rocker Bondi and drinks company Sweet&Chilli), along with Goldfields' Marco Gattino and Lachlan Thompson, Beverly is designed as a serene, sky-high retreat that'll glide easily from a long lunch destination to after-dinner cocktail pit-stop. Taking cues from the cool-kid rooftop haunts of LA, the indoor-outdoor space has been imagined by acclaimed Melbourne studio Mitchell & Eades (Grill Americano, Carlton Wine Room, Rock Sugar). Boasting a retractable glass roof primed for Melbourne's erratic weather changes, it's a vision of earthy sunset tones and foliage set against that backdrop of sweeping panoramas. Sippers of all persuasions have found themselves a new haven up here, thanks to a broad selection of drops that celebrate local goodness. Biodynamic and organic pours rule the expansive wine list, while the globe-trotting cocktail lineup reimagines the classics using Aussie spirits and native botanicals. From the open kitchen, chef David Ball (the UK's Le Manoir aux Quat Saisons, The Glass House in Hobart) delivers a menu anchored in seasonality and sustainability. It has swagger yet remains approachable, bundling southern Californian influences with a touch of modern Australian flair. Images: Jake Roden and Sean McDonald.
Jason M Jones of Caboodle & Co and Entrecôte (one of the best French restaurants in Melbourne) has teamed up with designer Brahman Perera to launch a bright new Sri Lankan restaurant in Prahran called Hopper Joint. Located just a few doors down from Entrecôte, the new venture will champion the humble hopper when it opens on Friday, March 22. The light and crispy bowl-shaped pancakes are a staple of Sri Lankan cuisine and at Hopper Joint will be made to order in the 80-seat restaurant's open kitchen, giving diners a chance to see the dedication and skill that goes into constructing these delicate shells. That art will be left to Head Chef Ronith Victor Arlikatti (ex-Sunda and Marion), who'll be leaning on the experience of Perera, Jones and Executive Chef of Caboodle & Co Jason Rodwell to create a carefully considered food offering. They'll be adapting family recipes handed down through generations, deciding when to stay traditional and when to add more contemporary flourishes. Apart from hoppers, there'll also be a tight selection of curries, sambols, street food snacks and desserts. The team is also working hard to infuse the dining experience with Sri Lankan culture beyond what's on the plate. Punters will be encouraged to eat with their hands, as the team will direct them to the communal washbasin and a commissioned artwork by expat and friend Edwina Thomson illustrating the 'how-to' of eating hoppers. Each table will also get an antique brass bell, a nod to Sri Lankan customs, that, if misused, incurs a 'fine'. Ring the bell when it's inappropriate (to be honest, we aren't entirely sure what constitutes an appropriate time for ringing it), and you'll be asked to donate some cash to a charity of Hopper Joint's choosing. The space has also been designed by Perera himself, made to feel like you're stepping into a traditional colonial bungalow found high up in the Tea Country of southern Sri Lanka, filled with rattan seating and fans, amber glassware and chandeliers, timber shutters and blood-red cork floors. Jones and Perera have been working on Hopper Joint for over eight years now, spending this time collecting decor as well as fine-tuning the menu and atmosphere they've been wanting to get just right. And come Friday, March 22, they'll be sharing it with Melbourne. Hopper Joint will be found at 157 Greville Street, Prahran, from Friday, March 22. It will be open Monday–Thursday from 5pm till late and Friday–Sunday from 12pm till late. For more information on the new restaurant opening, head to the venue's website. Images: Annika Kafcaloudi
The nicest thing about A Minor Place is its location off the main drag. Sitting unassumingly on Albion Street, in what seems like just another cute Brunswick weatherboard house, the cafe is quiet in its surroundings but busy inside — filled with coffee and brunch seekers. Behind the espresso machine, you'll find baristas whipping up flat whites with coffee from Fitzroy-based roastery Industry Beans, while the drinks menu also covers kombucha, organic juices, smoothies, "thicc" shakes and the "fun stuff" — think espresso martinis and bloody marys. As well as the best fried haloumi you're likely to find on the northside, A Minor Place is responsible for a pretty bumper smashed avo ($16.5, plus $3 to add some of that haloumi), a sunny outside deck, and a comfy indoors that's just like being in your own house. As a bonus, with free wifi, plenty of power points and caffeine at your fingertips, this cafe is a pretty good spot for students and freelancers to take their laptops for a productive day of getting things done. Image: Visit Victoria.
Before Dolly Parton's own musical about her life makes its theatre debut, premiering on Broadway in 2026, always loving the music icon on stage is easy thanks to Here You Come Again. Telling the story of a massive fan of the legend and their imagined version of a star like no other, this fellow song-fuelled production is filled with Parton's tunes. It has her stamp of approval, too, and it's playing Melbourne in 2025. Here You Come Again will enjoy a stint at Comedy Theatre from Saturday, July 12–Sunday July 20. Get ready to hear 'Jolene', '9 to 5', 'Islands in the Stream' and 'I Will Always Love You', among other tracks, as the show's protagonist navigates the ups and downs of life with his own fantasy of Dolly by his side. Playing the pivotal Parton part, so slipping into the rhinestones and blonde hair, is Here You Come Again co-creator Tricia Paoluccio — and yes, she's also a lifelong Dolly fan. In the US and UK, Here You Come Again has played soldout seasons — and expect it to prove popular Down Under, too. Alongside Paoluccio, Australian Dash Kruck (Little Shop of Horrors, Jesus Christ Superstar) stars, with the local run also featuring an all-Australian ensemble, plus a live band helping to bring Parton's music to life. And if you can't make it in July, the show will be back in the Victorian capital from Thursday, October 23–Sunday, November 2. Images: UK production, Hugo Glendinning.
Melbourne train-catchers, we have some good news: commuting is about to get a bit easier thanks to a fleet of shiny new trains. Set to hit the tracks in mid-2019, the 65 high-capacity metro trains will boast the first new Victorian train design in a decade. And the first test train will be rolling out before the end of the year. The new trains are big. They're 160-metre long with seven carriages, more space for mobility devices in each carriage, and have the ability to carry 1100 passengers — 20-percent more than any other train on the network. Maybe, come next year, you'll actually be able to sit down on your morning and afternoon commute. The addition of the new trains to the force will also mean more trains on the tracks and — hopefully — less time waiting at the station. Earlier this week, Melbourne Premier Daniel Andrews posted a video to his Facebook, which provided a look inside one of the new trains. Mr Andrews also mentions in the post that the trains are being built in Melbourne's west, which is providing jobs for local workers. The first high-capacity metro trains will be rolled out on the Cranbourne and Pakenham lines, Melbourne's busiest rail corridor, in 2019, with other lines to follow. It's been a big six months for train news in Melbourne, with the new HCMT fleet being only the latest announcement. Late last year, Mr Andrews announced that Melbourne would be finally getting an airport rail link, in February this year an elevated train line opened over Melbourne's southeast, and in April there was talk of a new high-speed train from the CBD to Geelong. Here's hoping Melbourne's train travel only continues to improve.
If Melbourne's famous for anything, it's a sense of discovery. Nothing beats the absolute thrill of ducking down a laneway, following the scent of coffee, and stumbling into something you didn't even know you were looking for. In one particularly special part of the city — Little Collins street — that discovery will bring you to Hotel Indigo Melbourne Little Collins. The hotel and its close neighbours are stitched together from historic buildings that once housed everything from Turkish baths to grand music retailers. Inside, things get even cooler. Its interiors are threaded with local stories, from a statement spiral staircase inspired by the drapery sold by Sidney Myer (yes, the founder of the eponymous department store) to a huge lobby mural by renowned Melbourne artist Lisa King. Best of all, the hotel's position on Little Collins street puts you right in the centre of Melbourne's CBD. Here's how to plan your next weekend exploring the neighbourhood. Begin in the Laneways Forget Google Maps for a while. The best part of this Melbourne neighbourhood is its grid-like layout, meaning it's almost impossible to get lost. In fact, the laneways around Little Collins are best explored without a plan. Hosier Lane is the obvious icon, its walls splashed with artwork and graffiti. But veer off course and you'll also stumble upon AC/DC Lane with its nod to Aussie rock, or Centre Place where tiny cafes and restaurants are packed with the local lunch crowd. Take Coffee Seriously It might sound cliché, but in this neighbourhood coffee really is the fuel that keeps everything moving. Pellegrini's, which opened in 1954, is a time capsule of Melbourne's espresso beginnings, when Italian immigrants kickstarted the city's coffee culture. Nearby, Brother Baba Budan is instantly recognisable for the chairs hanging from its ceiling, and Dukes on Flinders Lane is where the locals queue for their morning fix. Staying nearby means you're never more than a few minutes from a genuinely great cup. Dine Like a Local Melbourne is nothing if not a food city and around Little Collins, you'll find flavours from every corner of the globe within walking distance. Fern Bar and Dining, tucked inside Hotel Indigo, is a slick all-day spot where menus lean into seasonal Victorian produce and good vibes. It's perfect for a pre-theatre bite or early-morning brekky. Venture outside the hotel and you're spoiled for choice: Cumulus Inc serves refined share plates in a converted warehouse, Grossi Florentino is your go-to for old-school Italian, and Embla is the best place to crack a bottle of natural wines and seriously good bar food. Our best advice? Come hungry. Soak Up The Architecture From gothic banks to Victorian-era buildings and Art Deco beauties, Melbourne's skyline is a result of decades of boom and reinvention. Design lovers will want to check out the Gothic Revival spires atop the Manchester Unity Building, look up at Gaunt's Clock in Royal Arcade, and explore the intricate mosaic floors inside the Block Arcade. If you're planning a trip for next winter, Open House Melbourne also gives you the rare chance to peek inside heritage buildings usually closed to the public. Around here, even the spaces between buildings are just as interesting as what's inside them. The Perfect Base When you're done wandering, Hotel Indigo Melbourne Little Collins makes for a fitting place to land. Home to 179 modern, stylish rooms, it's built in a historic building and filled with nods to the neighbourhood. With a beautiful lobby area, luxe outdoor courtyard garden, and views across the city from almost every window, the space feels less like a cookie-cutter hotel and more like a continuation of the streets outside. Want to stay in the thick of it? Find out more about Hotel Indigo Melbourne Little Collins here.
When you think of Brighton, you probably think of beach boxes, sunbathing and ice cream sangas, but this seaside suburb is so much more than just a summertime destination. Located alongside the beautiful bay in Melbourne's southeast, Brighton is a haven of local stores offering some of the city's best wares. Regardless of the season, there's always something to do. We've teamed up with American Express to encourage you to shop small and support local businesses. Below, you'll find ten shops and eateries that are helping make Brighton great. As a bonus, all of these businesses accept your American Express Card, so no need to worry about keeping coins in your boardshorts.
Tucked between soaring hotels and office buildings, Pepe's Italian & Liquor's faded red-brick facade and entangled coral tree are hard to miss on Exhibition Street. This heritage-listed spot was originally constructed as a synagogue in the mid-1800s, serving numerous purposes until 2007, when restaurateur Nick Kutcher transformed the site into Trunk. After 12 impressive years, it was time for a change, so Pepe's Italian & Liquor moved in with Italo-American cuisine. Now, the latest evolution is here, as Pepe's Parlour is ready to launch right next door. Conceived as a more casual sister venue, Pepe's Parlour is set to become a go-to lunch spot for hearty sandwiches, healthy plates and a stellar martini list. Plus, its after-dark ambience is bound to prove popular with cocktail-lovers. With the OG venue taking cues from New York's golden age — think burgundy banquettes and a 13-metre zinc-topped bar — Pepe's Parlour offers a similarly sophisticated old-world vibe that doesn't skimp on the colour or fun. "We wanted to create somewhere that feels special but never stuffy," says Kutcher. "By day, it's the perfect spot for a catch-up lunch that feels like an occasion. By night, it's all about martinis and good vibes — the kind of place where every occasion feels like a celebration." With Kutcher collaborating with local creative agency Projects of Imagination, the venue didn't miss the chance to highlight its most enchanting natural feature. Inside a glasshouse, beneath its 150-year-old coral tree, marble-topped round tables and green leopard-print garden chairs adorn a sunlit dining room. The interconnected martini bar brings a moody juxtaposition, featuring timber panelling, velvety bar seating and chic table lamps. Look up to find the domed ceiling covered in a striking tomato mural by renowned artist Jordy Van Den Nieuwendijk. Head Chef Antonio Loffredo has shaped a tight, elegant lunch menu in lockstep with the design. Ciabatta baked fresh daily in a custom brick oven forms the basis for a selection of Italian-style sandwiches, such as porchetta, eggplant parm and chicken cacciatore dip. Then, a pair of baked pastas — spicy vodka rigatoni, and baby ricotta and salami cannelloni — makes ordering simple. Meanwhile, six lunch plates balance a hero protein (or vegan-friendly option) with three sides, like cured Aperol salmon with half avocado and pistachio pesto green beans, and roasted eggplant with cashew cheese and charred broccolini. Once the day has passed, Pepe's Parlour shifts up the mood as it transforms into a martini bar. Sophisticated but approachable, lighthearted indulgence defines the drinks menu, with playful riffs on classic martini spin-offs like the pornstar, Mexican and appletini. There are signature options too, like the Jordy's Tomato, which pays tribute to the venue's mural by combining a classic martini with a subtle tomato flavour. With each drink served with complimentary nuts and olives, you're also welcome to order from Pepe's neighbouring restaurant menu. Timelessly chic, this CBD joint is a bellissimo choice for a martini-soaked afternoon or late-night meal.
Hotel Morris is an impressive design-led boutique hotel with a sense of warm, understated luxury as well as a fantastic wine bar Bar Morris. Hotel Morris is tucked away on Pitt Street in Haymarket not far from the best of Chinatown, the Sydney CBD, and Surry Hills. The heritage listed property first opened as a hotel in 1929 — a design showcase for architect Virgil Dante Cizzio's interpretation of the Inter-War Palazza style. It underwent a significant refurb before reopening in 2023, boasting beautiful new finishes and detail while maintaining the elegance of its historic Italian influence. The exterior has been refurbished to retain the original design, with a bold white and red sign proudly exclaiming 'Hotel Morris' out the front. Inside, art deco-leaning suites welcome guests with Jarrah wood accents and custom furniture that pays homage to the history of the building. Downstairs, the aforementioned Bar Morris continues the building's design with a sleek 40-seat space built around pink marble, velvet, leather, timber flooring, and vibrant flourishes of red.
