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Australians Drink 25 Percent Less Than We Did in the '70s
Plus, alcohol related violence has decreased by 30 percent in New South Wales over the last six years. Wait, what?
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A Short History of Giant Food Chains Trying Desperately to Be Cool
McDonald's isn't the first chain to try and capture a trendier market share, and it certainly won't be the last.
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Food Artists Bompas & Parr Are Doing 'Anatomical Whisky Tastings'
Sip 50-year-old whisky from a 50-year-old.
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Lollipop Kale is the Newest Vegetable You'll Probably Have an Opinion About
If you've already rolled your eyes at the headline, take another look at that adorable photo.
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Top Chefs Pair Their Favourite Summer Recipes with the Ideal Craft Beer
Your summer barbecues just went up a big, fancy notch.
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Summertime Sips: Three Rum Cocktails to Make at Home this Summer
Your pool party punch and post-festival nightcap, sorted.
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Win a Celebration Bundle from Nomad Online Cellar Door
Fancy up Christmas and New Year with boutique Australian wines from Nomad's new online store.
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Pulling Off the Perfect Last-Minute Christmas Dinner
You don't need days of prep time; you just need these few simple slacker's tips.
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Get the Rest of Your Gifts Sorted with This WineMarket Discount
Did someone say one-day delivery?
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Christmas Wine Matching Guide from Ham to Vegan Turducken
Christmas's iconic foods deserve wines that sing in harmony.
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The Bluffer’s Guide to Craft Beer
There's a whole world to be explored beyond your usual draught.
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The Interactive Urban Winery Where You Can Stomp the Grapes
Noisy Ritual is set to give us a hands- and feet-on role in every step of the winemaking process.
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Brisbane’s Cooking Up a G20 Tribute Burger: ‘The Big Bad Vlad’
No one's naming names, but this is your chance to stick it to the shirtless, horse-riding man.
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This Photographer Has Captured The Strange Faces People Make After a Shot
Prepare to be very self-conscious next time you're at the bar.
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This Artist is Testing Our Tastebuds With Dangerously Impractical Ice Blocks
Even more dangerous than the plastic corners of Zooper Doopers.
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Fireball Whisky Recalled for Containing Cheeky Components of Antifreeze
Shots. Shots. Shots. Shots.
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Should Rude Customers Be Charged More For Their Coffee?
Being nicer to your barista might save you some dosh.
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Delivery Hero Launch Doggy Bag: an Online Ordering Service For Pets
There's a good chance your pet will be eating better than you.
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This Device Could Make Your Cheap Whiskey Taste Good in Just 24 Hours
Three years of ageing in one day. That's one hell of a life hack.
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Check Out the Winners of Australia’s First Craft Beer Awards
This is what will be filling your esky this summer.
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Five Dining Trends That Are Big in Japan
Japan has 32 Michelin-starred restaurants. These aren't them.
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Forget Aerogard, This Beer Carton is Also a Mosquito Repellent
Your summer BBQ just got a lot less sticky.
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Sydney’s Pocket Bar Has Somehow Made Parking Tickets a Good Thing
Parking tickets = cheap food and drink. Genius.
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Pucker Up for Sour Beer: The Cult Brew You’ve Never Heard Of
The world's oldest brew is making a comeback, and it packs a real punch.
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Watch These Sassy Kids React to Food at One of New York’s Best Restaurants
"This looks like soap. It tastes like soap. Why am I eating soap right now?"
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New Impossible Foods Startup Makes Veggie Burgers That ‘Bleed’
Carnivores, leave your hatin' at the door.
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The Ten Best Outdoor Restaurants in Sydney
Combining two of our favourite things into one amazing adventure: the outdoors and delicious food.
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‘Eat Like You Give a Fuck’ With the New Thug Kitchen Cookbook
All other cookbooks are now irrelevant.
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Forget Yo: Beer?! is the Ridiculous Messaging App We Can Actually Use
An app that's as simple as it gets. It's about drinking beer. Soon. Possibly with you.
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Obliterate Your Hangover with This Military-Grade Cure
Cue DripDrop, an allegedly 'elite hydration solution'.
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Pantone Beer Could Solve All Your Rookie Questions at the Bar
Take the guesswork out of ordering with a delicious 4975C.
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Your Seat at Heston Blumenthal’s Fat Duck Will Be Decided By Ballot
The only lottery where the prize is a $525 dinner bill.
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The Five Best Bars in Christchurch
This 'city of opportunity' mentality has spawned a new wave of small bars.
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Harris Farm Is Selling ‘Ugly’ Fruit and Veg at Half Price
Choose that two-headed potato or that wonky zucchini.




















































































































































































