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News
The Best Korean Barbecue Restaurants in Sydney for 2024
Warm yourself up this winter surrounded by mates and a sizzling plate of all your favourite meats.
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News
Where to Find Sydney's Best Banh Mi for 2024
Find everything from tried-and-true pork rolls to more left-field offerings at these Sydney sandwich experts.
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Guide
The Best Japanese Restaurants in Sydney for 2024
Where the old masters of the classics meet a new wave of smart Asian fusion.
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Guide
The Best Mexican Restaurants and Bars in Sydney
Piled-high tortas, al pastor tacos, crunchy tostadas and huge collections of mezcal — they're all on offer at these Mexican restaurants and bars in Sydney.
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Guide
The Best Restaurants, Bars and Cafes in Bondi to Bookmark for the Next Sunny Day
From sunrise through until late at night, there's always a new spot to discover in Bondi.
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Guide
Sydney's Best Waterside Brunch Spots for 2024
Sit back with a mimosa and take in the sparkling views at these waterside cafes.
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Feature
Nelly Robinson on NEL's New Degustation Menu Inspired By Singapore
Lauded for his innovative (and occasionally kooky) themed degustation menus, Chef Nelly Robinson gives us the low-down on the upcoming menu inspired by the sights and flavours of Singapore.
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News
What To Do This Easter Weekend If You're Feeling The Need For Something 'Extra'
With four days of freedom and a whole city at your fingertips, there's no limit to potential adventures.
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News
Ben & Jerry's Is Bringing Back Free Cone Day for the First Time Since 2019
For eight delicious hours on Monday, April 3, the ice cream brand is scooping up freebies.
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News
Taronga Zoo Is Opening Its Elegant On-Site Dining Room Me-Gal to the Public for the First Time
Located within the zoo's Wildlife Retreat, this lower North Shore restaurant boasts panoramic views of the Sydney skyline from across the harbour.
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News
Coming Soon: The Franca Team Is Opening Its Second Grand French Restaurant Armorica in Surry Hills
This Parisian-style diner brings steak frites, seafood towers and highly drinkable wines to the former home of Toko.
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News
Viral Recipe Queen Alison Roman Is Coming to Australia for the First Time to Chat About Home Cooking
The New York-based cook, writer and ‘Sweet Enough’ author will chat through #TheCookies, #ThePasta, #TheDip and more.
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Feature
Tradition Meets Technique: Three Hospo Heavyweights on the Enduring Nature of Japanese Food in Australia
When it comes to Japanese cuisine, the beauty's in the seasonality and the considered simplicity.
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News
The City of Sydney Has Extended Its On-Road and Footpath Dining Program Until the End of 2024
The al fresco dining spots you've seen popping up out the front of Darlinghurst, Surry Hills and Glebe venues are sticking around a while longer.
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News
KitKat Is Following Up Its Milo Collaboration with a New Nostalgic Milkybar Range
Have a break, have the wafer-filled white chocolate bar of your childhood dreams in three varieties.
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News
Messina Is Bringing Back Its Gelato-Filled Eggs for the Ultimate Easter Sweet Treat
You can also order a handmade Messina milk chocolate egg filled with six rocher balls.
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Feature
Kisumé Executive Chef Yonge Kim on Plating Up Modern Takes of Traditional Japanese Dishes
"Local ingredients, traditional methods. When you go to have a pizza in New York, it’s not the same as Milan. But, there’s nothing wrong with it… every food is localised.”
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News
Brasserie 1930 Is the Bentley Restaurant Group's Luxe Opening Inside the New Capella Sydney Hotel
Oysters, lobster, brown-butter scallops and a whole roasted duck all grace the impressive menu at this Australian take on a grand European brasserie.
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News
Macquarie Park's New Cantonese Restaurant JINJA Has Launched Yum Cha with Bottomless Tea
Yum cha has arrived at The Governor Hotel — with barbecue pork buns, Cantonese roast duck and truffle fried rice.
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News
Ramadan Nights Is Returning to Lakemba for 31 Packed Nights of Food and Culture
More than 75 local businesses will descend upon Haldon Street from dusk till 3am to celebrate the most sacred month on the Islamic calendar.
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News
Nigella Lawson Is Returning to Australia This Autumn to Share Her Culinary Secrets
Get tips from the food icon at in-conversation events in Sydney and Melbourne in May.
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Feature
A CP Writer — and Seasoned Hong Kong Local — on What He Can't Wait to Experience on His Next Visit
Now that Hong Kong has reopened to Aussie travellers, it's time to head over and explore this vibrant city's best bits.
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News
The Hinchcliff House Team Brings a Dose of Luxury to the Newly Revamped Bondi Pavilion with Promenade
This 900-square-metre all-day venue brings next-level eats and takeaway coffee to Bondi from Wednesday, March 8.
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News
Merivale's Highly Anticipated Italian Diner Totti's Will Open This Weekend in the Lorne Hotel
Bookings for Victoria's first Totti's outpost will open this Wednesday, March 8 at 9am.
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Feature
Celebrating the Relationship Between Chef and Diner with Alex Yu from Yugen, Melbourne's Newest Omakase Experience
"Omakase is more about the personal experience between guest and chef. Chefs always study their guests' eating habits — what does he like? What didn't she like? You remember next time and you change the menu for your guest."
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News
Breezy All-Day Cafe Glory Days Has Officially Opened Inside the New Bondi Pavilion
Beloved North Sydney cafe has opened a second Sydney outpost — this time with sweeping water views and a hefty lunch menu.
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News
Coming Soon: Palazzo Salato Is Clarence Street's New 120-Seat Trattoria From the Ragazzi Team
The Love Tilly Group's biggest and most-ambitious opening is coming to the CBD in April.
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News
Belles Is Giving Away Spicy Chicken Sandwiches to Open Its Flagship Sydney Restaurant
Head in for the free sandwiches, stay for the spicy tenders, orange wines and harbour views.
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News
Deep Fried Ice Creamery Duo Duo Has Opened a Flagship Strathfield Store Filled with Nostalgic Desserts
Moving from food trucks to a sleek brick-and-mortar gelateria, Duo Duo is offering Vietnamese iced coffee gelato, Biscoff cheesecake doughnuts and its specialty: deep fried ice cream.
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News
Self Raised Is South Sydney's Charming New Cafe and Bakery From the My Mother's Cousin Team
After mastering the art of pizza dough, this hospo team has moved on to baked goods with the goods.
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News
Now Open: NOMAD's New Multi-Faceted Venue Beau Has Welcomed Its Sleek Wine Bar
Part two of Beau is now open, with 300-plus wines, a rotating by-the-glass menu, and ox-tongue and lobster rolls.
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News
Belles Hot Chicken Is Opening Its 130-Seat Flagship Sydney Restaurant in Circular Quay in March
Pair spicy fried chicken with champagne, natty wines and rakija and tonics from Baba's Place and DNA Distillery at this expansive new Belles outpost.
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News
Harris Farm Markets Has Completely Eliminated Artificial Colours From All Products on Its Shelves
The supermarket chain is the first — and so far only — major grocery provider to ditch artificial colours in Australia.
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News
Hartsyard's Former Owners Are Opening 100-Seat Seafood Restaurant Longshore in Automata's Old Digs
Opening in June, it will feature al fresco dining for bites over wine, plus an experimental ten-course snacks flight for folks keen to try a little of everything.
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News
Acclaimed British Chef Marco Pierre White Is Bringing His First-Ever Live Theatre Show to Australia
Catch the ‘White Heat’ author and 'MasterChef' alum chatting about his culinary career — including being the first British chef to be awarded three Michelin stars.
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News
Refettorio OzHarvest Sydney Is Hosting a Weekly Dinner Series with Some of the Country's Top Chefs
Treat yourself to a meal from Colin Fassnidge, Matt Moran or Orazio D'Elia and raise funds to feed those dealing with food insecurity.
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News
Fabbrica Is Opening a Pop-Up Pasta and Wine Bar Inside The Exchange Hotel in Balmain
The Love Tilly Group is transformed the bottom floor of the century-old pub into a sleek pasta bar, which will open this month.
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News
Three Blue Ducks Is Opening Its Latest Farm-to-Table Outpost at The Lodge in Bellingen
NSW's mid-north coast will be home to its own Three Blue Ducks from later this year.
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News
Joy Is Chippendale's Affordable New Takeaway Joint Serving Up Perfectly Crunchy Korean Fried Chicken
If you love golden-brown chook pieces, here's one to add to your fried chicken hitlist.
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News
Beau Is Surry Hills' New Wine Bar and Manoush Restaurant From Stanbuli's Ibrahim Kasif and NOMAD Group
Open seven days a week, this multi-faceted all-day venue is all about Lebanese flatbread and Australian wines.
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News
Former World's Best Restaurant Mirazur Is Heading From France to Sydney for a Three-Week Residency
Mauro Colagreco's acclaimed French Riviera eatery will set up shop at The Gantry in March, serving up a tasting menu that heroes Australian ingredients.
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Guide
The Best Sydney Restaurants and Bars with Outdoor Dining for 2024
Take in some fresh air — these Sydney venues have sunny al fresco areas waiting for you.