• News

    Bar Lettera Is North Sydney's New Dining Spot Dedicated to Celebrating Top Produce and Local Art

    North Sydney has scored a brand-new Italo-Australian restaurant celebrating the area's artistic heritage and top Australian produce.

  • News

    Quay Restaurant Is Bringing Back Its Limited-Edition Snow Egg for a Nostalgic Ten-Day Stint

    Acclaimed chef Peter Gilmore's renowned dessert is making its way back onto Quay Restaurant's menu in May — but only for ten days.

  • News

    Byron Bay's Caper Food and Culture Festival Is Back for 2024 with a Ten-Day Program Curated by Louis Tikaram

    The chef from Brisbane's Stanley has put together a lineup filled with fellow culinary stars, long lunches, a yakitori party and a five-course smoke-fuelled feast.

  • News

    Goodbye Raja: Potts Point's Vibrant Indian Fine-Diner Is Shutting Its Doors for Good in May

    The Raja crew announced the news via the restaurant's Instagram, with its final service on Saturday, May 4.

  • News

    Vivid Food's 2024 Lineup Features Top International Chefs, Fire Kitchen at The Goods Line and a Messina Milk Bar

    Manoella Buffara of Brazil's Manu Restaurant will get cooking in Sydney — and Michelin-starred chefs Max Coen, Sally Abé and Ivan Brehm are on their way, too.

  • News

    Now Open: Melbourne's The Happy Mexican Has Launched Its First Sydney Outpost Inside a Chippendale Stalwart

    Sydneysiders no longer need to trek to Melbourne to enjoy some of Australia's best Mexican — now, you'll find it inside the beloved Lansdowne Hotel.

Latest Guides
  • News

    Now Open: Fabbrica Pasta Bar Has Returned with an 80-Seater Venue in A Tavola's Old Darlinghurst Digs

    The new Fabbrica Pasta Bar maintains its famed pasta, top tipples and elegant charm, while also carrying on its predecessor's legacy.

  • Guide

    How to Spend a Charming Day and Night in the Inner West Pockets of Balmain and Rozelle

    Discover the harbourside suburbs that are bursting with lush parks, tasty pints and delicious eats.

  • News

    Now Open: Pont Dining Room Is Intercontinental Sydney's Love Letter to Australia's Diverse Palate

    The five-star hotel's refreshed eatery embraces Australia's culinary diversity with a menu that heroes quintessentially Sydney dishes.

  • Guide

    A Day and Night Guide to Paddington

    From fine art and fancy dinners to sublime pub feeds and twilight bevvies, Paddington's still got it going on.

  • News

    Arnott's Is Making Its 2023 April Fool's Joke a Reality by Releasing Jatz-Inspired Tim Tams

    Can't choose between crackers and chocolate biscuits? Soon, you won't have to (although these new Tim Tams don't actually include any Jatz).

  • News

    Macleay St Bistro Has Relocated After 40-Plus Years, But Its New Eatery Is Just a Few Doors Down

    The long-standing Sydney institution now resides just a few doors down in Monopole's old digs, serving the familiar French cuisine it's renowned for.

Latest Places
  • News

    Ben & Jerry's Free Cone Day Is Returning in 2024 to Give Away One Million Scoops Worldwide

    Mark Tuesday, April 16 in your diary — that's when the ice cream brand is scooping up freebies this year.

  • News

    Coming Soon: North Sydney Is Set to Score a Huge Hospitality Precinct Starring Four Exciting Eateries

    In June, North Sydney will welcome a Japanese izakaya, an artisanal providore, an LA-inspired all-day eatery and a three-in-one dining spot.

  • News

    Degustations Don't Get Much More Magical Than NEL's Returning 11-Course Disney-Themed Feast

    This enchanted menu is back in Sydney for a fifth time, complete with dishes inspired by 'Frozen', '101 Dalmatians', 'The Jungle Book' and more.

  • News

    What's Open in Sydney Across the Easter Long Weekend 2024

    Spend the long weekend eating and drinking with friends and family at Sydney's top cafes, bars and restaurants.

  • News

    The Hook Is the Vermuteria Team's Most Ambitious Project Today, Opening in Kings Cross in May

    David Spanton is transforming the old Izgara and Harajuku Gyoza space into a retro oyster bar with a shucking station, live jazz and ice-cold martinis.

  • News

    Froyo Is Back: This Frozen Yoghurt Atelier Is Serving up a Revamped Take on the Sweet Treat

    Treat yourself to frozen yoghurt and gelato at Freo, the CBD's latest dessert-dedicated spot with a menu led by Lode Pies & Pastries chef.

Latest Events
  • News

    An Ex-Bella Brutta Head Chef Is Behind Freshwater's Inventive New BYO Pizzeria Ribelle

    You'll find cheesy slices and boundary-pushing toppings (like XO sauce and prawns) at this new Northern Beaches spot from an accomplished pizza maker.

  • News

    From The Ace Hotel to Tio's, the Hollywood Quarter Is Hosting a Huge Gig Trail for One Night Only

    A haul of Surry Hills venues are inviting guests to come in for free live music and some rocking food and drink deals - for one night of revelry.

  • News

    A Local's Guide to the 2024 Ramadan Night Markets

    Here's how to eat and drink your way through these annual markets like a pro — with tips from Concrete Playground's very own Lakemba local.

  • News

    A Bon Vivant's Guide to the Noosa Eat & Drink Festival 2024

    Savour the Sunshine State with the return of the anticipated foodie festival.

  • News

    The Donut Papi Team's New Marrickville Cafe Tita Carinderia Is a Love Letter to Homely Filipino Breakfasts

    Marrickville has just scored another standout cafe — this time with loaded Filipino breakfast plates, next-level muffins and plenty of ube-filled treats.

  • News

    The Crew Behind Duo Duo Has Opened a CBD Outpost Dedicated to Decadent Cookies and Silky Soft Serve

    Kuki is Darling Square's new hole-in-the-wall dessert spot serving up an irresistibly indulgent dessert for when you're on the go.

  • News

    The Continental Deli Team Is Shaking Things Up on Australia Street with Three New Venues

    Porteño Group will open an all-day vegetarian diner, a seafood bar and an Italian bistro, plus a trio of boutique apartments, later this year.

  • News

    Messina's Easter 2024 Treat Is a One-Kilogram Egg Filled with Milo Gelato, Oreo Cookie Chunks and Hazelnut Caramel

    This Easter egg is made to serve six — but if you're keen to keep it to yourself, we understand.

  • News

    Two Australian Eateries Have Been Named in the Top Five Pizzerias in the Asia Pacific for 2024

    Melbourne's 48h Pizza e Gnocchi Bar and Sydney's Al Taglio couldn't be split at the 2024 50 Top Pizza awards.

  • News

    Pantry Story Is the New Parramatta Road Bakery That's Already Garnering Lines Around the Block

    You'll find kimchi focaccia, beef brisket hand pies and pandan cookies at this new Stanmore bakery.

  • News

    Coming Soon: Neptune's Grotto Is the Moody Northern Italian Restaurant That's Opening Underneath Clam Bar

    After hosting Taylor Swift at Pellegrino 2000, Dan Pepperell, Mikey Clift and Andy Tyson are opening a fourth playful Sydney venue.

  • News

    The Best Set Menus in Sydney That You Can Order for Under $100

    Remove the decisions and sample the best of the menu — without breaking the bank.

  • News

    Matkim Is the Tiny Korean Omakase Restaurant Now Open in Circular Quay's Sydney Place

    This intimate dining experience serves inventive and artistic Korean dishes to just eight people each night.

  • News

    Cheese Alert: Australian Dairy Festival Mould and Its All-Inclusive Tastings Are Returning for 2024

    More than 100 varieties of cheese will be on offer when this all-you-can-sample dairy festival starts touring the country from May.

  • News

    Inner-City Italian Diner Secolo Has Reopened as a Pop-Up at The Exchange Hotel in Balmain

    Secolo is back to revive the Fabbrica Balmain space for a little while before The Exchange Hotel gets a makeover.

  • Guide

    The Best Cafes (and Coffee) in Parramatta

    These cafes pair exceptional coffee with stellar brunch dishes, making them some of the best daytime haunts in Parramatta.

  • News

    Cult-Favourite Charcoal Chicken Shop El Jannah Is Opening Its First North Shore Outpost

    El Jannah's god-tier garlic sauce will hit Crows Nest in March, finally bringing the beloved chain to Sydney's north.

  • News

    Unmissable Food and Booze Vendors at This Year's StickyBeak Festival, As Picked By Our Writers

    Need help navigating the epic lineup at StickyBeak 2024? Let our writers lead you in the right direction.

  • News

    KFC Is Giving Away Free International Trips So You Can Enjoy Its Fried Chicken Around the World

    You just need to look for the chain's international products in the KFC app, then place an order — and you could win an overseas getaway.

  • News

    Krispy Kreme Is Giving Swifties (and Everyone) a Free Doughnut Today If You Head in Wearing Friendship Bracelets

    Whether you're lucky enough to be seeing the 'Eras' tour or not, you'll find some happiness in the form of free doughnuts.

  • News

    Influential Inner West Cafe Cornersmith Is Closing Down at the End of February

    The beloved Annandale cafe is shutting its doors — but the team promises "Cornermsith isn't over!".

  • News

    Now Open: Experience Culinary Flights with British and Australian Influences at Novotel City Centre's Birdie Bar and Brasserie

    Come for the Fremantle octopus, stay for the epic garlic bread at this lush Bird-themed bistro and bar.

  • News

    Casa Esquina Is Balmain's Friendly New Argentinian Restaurant From the Tequila Mockingbird Team

    Affordable midweek meals, whole suckling pig, South American wines, and a Fernet-Branca and Coke cocktail — they're all on offer in the former Efendy space.

  • News

    Maiz Has Moved Its Vibrant Mexican Eats and Bottomless Brunch to a Sleek New Enmore Road Space

    Maiz 2.0 brings weekend brunch with loaded tortas, an affordable set menu and a special Yulli's corn cerveza to the old Hartsyard digs.

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