Overview
It's one of the best phrases in the English language: breakfast for dinner. As a kid, it meant that your parents were cooking up pancakes as an evening meal. As a teenager, it meant eating cereal whenever you wanted to. At Little Clive on November 26, it means a whole night dedicated to the kinds of food you're supposed to start the day with.
And no, you won't just be eating cornflakes at the Annerley eatery's Pop-Up Brinner Night. Instead, think chevre and caramelised onion tarts, pork sausage scotch eggs with whipped avocado and pickled apple, steak with poached eggs, hollandaise and crispy potatoes, cinnamon doughnut waffle sundaes and maple candy bacon cheesecake.
As it's an alternative drop menu — with your choice of mains — you won't get to eat all of the above; however whatever you do get is certain to be tasty. You'll never look at breakfast for dinner the same way (but it's okay, you can still enjoy a bowl of coco pops whenever the urge hits — no judgement here).
Features
Information
When
Sat, Nov 26, 2016
Saturday, November 26, 2016
5:30pm
Where
Little Clive Cafe461 Ipswich Road
Brisbane