In January 2023, the Elton John farewell tour to apparently end all Elton John farewell tours will return to Australia and New Zealand, playing its last round of shows Down Under before the singer says farewell to live concerts. Haven't nabbed a ticket? Can't go? Went last time he came our way, in what was then meant to be John's goodbye gigs? Whichever fits — or if you are heading along to see the music star next year — you can always stream his final-ever North American performance live on Monday, November 21. Make plans to knock off early: Disney+ is livestreaming the concert at 2pm AEST / 3pm AEST / 5pm New Zealand time. The show has been badged Elton John Live: Farewell From Dodger Stadium, and will run for a hefty three hours, complete with Dua Lipa, Kiki Dee and Brandi Carlile as guests. Yes, that means that John and Lipa's hit single 'Cold Heart' is guaranteed to get a spin, as is 'Simple Things' by John and Carlile — both of which featured on John's 2021 album The Lockdown Sessions. And, yes, you can expect to hear John and Dee's 'Don't Go Breaking My Heart' from 1976, with the concert's lineup of guests showcasing John's enormous longevity and range. Elton John Live: Farewell From Dodger Stadium forms part of the musician's global Farewell Yellow Brick Road tour, which has been taking him around the world since September 2018, and spans more than 300 concerts across five continents. In Australasia, his first stops here during the tour saw over 705,000 tickets sold to gigs across a three-month period that spanned 34 Australian and six New Zealand dates from November 2019. During the livestreamed performance, fans can expect to feel the love through all of his hits, including 'Rocket Man', 'Tiny Dancer' 'Bennie and the Jets', 'Crocodile Rock', 'I'm Still Standing' and 'Saturday Night's Alright for Fighting' — even though it's happening on a Monday Down Under. John's tour also features never-before-seen images and videos show from his 50-year career — well, never seen before the tour — which are displayed throughout each gig. And, on Disney+, the Dodger Stadium concert will be paired with Countdown to Elton Live, a special featuring John's famous friends wishing him well, and also including interviews with John and David Furnish. When the Farewell Yellow Brick Road tour does indeed come to an end, John will retire from touring after five decades on the road. If that all sounds rather massive, that's the star's career in a nutshell. He's played more than 4000 shows across in his time, sold more than 300 million records worldwide and holds the record for the biggest-selling single of all time thanks to the 1997 version of 'Candle in the Wind'. The singer has clearly enjoyed a huge past few years, too, with his life story hitting the big screen in biopic Rocketman. Check out the trailer for Elton John Live: Farewell From Dodger Stadium below: Elton John Live: Farewell From Dodger Stadium will stream via Disney+ at 2pm AEST / 3pm AEST / 5pm New Zealand time on Monday, November 21. Images: Ben Gibson.
Heading to a waterside dining and entertainment precinct and only buying vegan goods mightn't always go hand in hand, but they do now at Portside Wharf. After a successful debut in 2022, 2023 marks the second year that the Hamilton venue is playing host to the Queensland Vegan Markets. Next hitting up its northside location from 12–7pm on Saturday, June 17, this event will let you browse more than 30 stalls, all selling cruelty-free, animal-friendly wares. The plant-based spread will include everything from burgers, bao, tacos, miso-glazed fries and katsu to custard-filled croissants, cupcakes, brown sugar boba sundaes and other sweet treats. Yes, you know the motto here: all of the taste, absolutely none of the animal products. You'll have plenty of option, food-wise, as well as other cruelty-free wares to scope out. Also, the markets are pet-friendly, so you can bring your pooch along. Entry is free, and so is the live music that'll soundtrack your vegan shopping. Updated April 27.
Visiting Europe sadly isn't on Australians' agendas in the near future. Heading to New York to wander through The Metropolitan Museum of Art isn't at the moment either. But, for four months in 2021, a heap of European art masterpieces from The Met will be making the journey to our shores — so you'll be able to feast your eyes on some of the greatest paintings ever committed to canvas at Brisbane's Gallery of Modern Art. From June 12–October 17, 2021, 65 works that almost never leave The Met's galleries will grace GOMA's walls, in what'll be the Brissie venue's biggest ever survey of the history of European art. And if you're wondering why these paintings are so treasured, well, that's because they're by everyone from Monet, van Gogh and Vermeer to Renoir, Rembrandt and Degas. The list of artists featuring in the exhibition, which covers a whopping 500 years of European art and is fittingly called European Masterpieces from The Metropolitan Museum of Art, New York, just keeps going — with Rubens, Poussin, Gauguin, Raphael, Boucher and Velazquez all included as well. Also impressive: the different types of artworks that'll be on display, spanning everything from portraits and still-life pieces to landscape paintings and figure studies. From the full lineup, the earliest work will date back to 1445, courtesy of an altarpiece panel depicting the Crucifixion of Christ by the Florentine artist Fra Angelico. Also among the centuries-old highlights are Titian's Venus and Adonis from the 1550s, Caravaggio's The Musicians from 1597, Rembrandt's Flora from around 1654, and Vermeer's Allegory of the Catholic Faith. And, for works from the 19th-century impressionist and post-impressionist period, the likes of Monet, Renoir and van Gogh have things wrapped up — complete with Monet's 1919 piece Water Lilies. [caption id="attachment_781830" align="alignnone" width="1920"] 'The Flowering Orchard' (1888) by Vincent van Gogh. The Mr and Mrs Henry Ittleson jr Purchase Fund 1956/56.13. Collection: The Metropolitan Museum of Art.[/caption] GOMA's program will also feature hands-on digital and analogue activities to accompany the masterworks, plus — as is always the case with its major exhibitions — a lineup of yet-to-be-announced Up Late events that'll let you check out these art wonders after dark and over a few drinks. European Masterpieces from The Metropolitan Museum of Art, New York is a Brisbane exclusive, too. So, if you're an art lover in New South Wales or Victoria, cross your fingers that Queensland's borders have well and truly reopened to your states by June 2021. European Masterpieces from The Metropolitan Museum of Art, New York will display at Brisbane's Gallery of Modern Art from June 12–October 17, 2021. For more information — or to buy tickets — visit the GOMA website. Top images: Water Lilies (1916-19) by Claude Monet. Gift of Louise Reinhardt Smith 1983/1983.532.; Still Life with Apples and Pears (1891-92) Bequest of Stephen C Clark 1960/61.101.3. Both collection of The Metropolitan Museum of Art.
Anything that Brisbane's northside can do, the city's south can as well — at least when it comes to kidulting hubs that let you putt your way around pop culture-adoring boozy mini golf, then puzzle through an OTT challenge room bar with an accommodation theme. In 2022 and 2023, Chermside welcomed Holey Moley and Hijnx Hotel to the Gympie Road shopping centre. Now, come July 2024, Mt Gravatt's Westfield shopping centre will also become home to both venues. Together, the new Holey Moley and Hijnx hotel will form a shared 350-person precinct featuring 18 holes of putt putt and ten challenge rooms, opening on Friday, July 26. Also included: karaoke in three function rooms across the site, as well as two bars slinging cocktails and food. This will be Brisbane's fourth Holey Moley, joining not just the Chermside mini-golf haven, but also the brand 's OG Fortitude Valley digs and its Brisbane CBD spot in the Wintergarden. For Hijinx Hotel, this'll mark the River City's second site. Holey Moley also has two locations on the Gold Coast and one on the Sunshine Coast, while the Goldie similarly boasts a Hijinx Hotel. Both brands hail from Funlab, the company behind Strike, Brothers Cirque Electriq, and B Lucky and Sons as well. If you're new to the group's take on having fun with your short game, it's been pairing putt putt with booze since 2016. Think: nostalgia-dripping courses that worship the 80s and 90s, including favourites 742 Evergreen Tce and Moon & Pars among Mt Gravatt's greens. The Caddyshack bar also keeps the theming going and doesn't hold back with its drinks. Drinking a cocktail out of a bathtub, anyone? That's one beverage that's been on the brand's menu. At Hijinx Hotel, its namesake type of abode isn't for vacationing and staycationing in. This isn't really a hotel, either. Instead, it mixes The Grand Budapest Hotel, The Shining's Overlook Hotel and Willy Wonka's chocolate factory, all with puzzles and games to play inside its doors (and drinks to sip while you're doing so). If you're new to the Hijinx Hotel concept, too, all that eye-catching theming is used to help give the escape-room concept a game-fuelled twist. Games at Mt Gravatt will include Zig-a-Zag ah Ball Pool, Candy Ball Pit and Poke-the-dot. Throw in cocktails and it too is aiming to serve up an adult-focused spin on childhood activities — this time sleuthing your way through various spaces with a beverage or several in your hand. Find Holey Moley and Hijinx Hotel at level two, Westfield Mt Gravatt Shopping Centre, Kessels Road, Upper Mount Gravatt, from Friday, July 26. Head to the Holey Moley and Hijinx Hotel websites for further details in the interim.
Do bats haunt your dreams? Is your mother called Martha? Do you have a secret identity? Maybe you've just always wanted to don a cape and run around Brisbane, starting — where else? — at the very Gotham-looking State Law Building. It's not the most expected way to mark Batman's 80th anniversary, however all of the above is on the agenda at the DC Batman Run Experience. With the iconic character becoming an octogenarian this year, this is your bat-loving chance to celebrate and get active all at once. Yes, it's exactly what it sounds like. The five-kilometre race will start at George Street, send costumed participants jogging through the streets, and then end with an after-party at the Maritime Museum at South Park. Entry costs $59 per person, which includes a limited-edition shirt, a Batman medal if you finish, and a chance to scope out the Batmobile. No, you can hop in it and speed your way through the track. The race kicks off at 5pm, with the party getting into gear from 8pm — with themed food with names such as 'Batwings', 'Holy Hamburgers Batman' and 'The Pork Belly Knight Bao' available to purchase.
The Growlers are a rowdy bunch. What else would you expect from a bunch of skater-surf-punks from California? They are in your face and love to party, and they put on a great live show, so what's not to like? Get this, though; it's their first time to Australia, so, naturally, we'll have to show them a good time and let them know that we like to party hard as well. The band recently released a new EP, Gilded Pleasures, which was a quick follow up to their last full-length, Hung at Heart. This means they have a bunch of new tunes to show off to Australian audiences. I'd say it is going to be a treat. The Growlers will be playing shows along the east coast of Australia before jetting off to New Zealand. We had a quick chat with singer Brooks Nielsen about the upcoming tour, their music and what they are looking forward to experiencing in Australia. You guys released a new full-length, quickly followed up by the EP; has the past year been crazy for the band? It's always crazy for us, but we love it. The EP is full and fat of very Growler-ish stuff. The songs are quite simple and a lot like Growlers from the start. So fans get something new and something old at the same time and they are super fun songs to play live. How did the process for Gilded Pleasures start? Did you always want such a quick turnaround between releases? It's not intentional, when we have something new we want to get it out as soon as possible. Writing songs comes easy; our love for creating is never-ending. It's the guidelines that create difficulties. Well, now you're touring Australia for the first time. What took you so long?! In Costa Mesa, we call it the 'Aussie Invasion' because there's always Aussies everywhere. We have had so many Aussie friends, and Aussie's sleeping on our couch so we love 'em but we just haven't had a chance to come over yet. Every time we planned to, things happened. Finally it worked out, and we won't make much money but we'll have a good time. You'll be playing some shows in rapid succession. Any chance you are going to stop and see the sights? We have a few days in 'Brisvegas' as it's been called to me, and a day in Melbourne or something, and then we go to NZ so we won't have time to see a lot ... We'll find time for surf. What are you hoping Australian audiences get out of listening to your new stuff and what do you reckon we Aussies will dig about your live shows? I know Aussies; they are a lot like we are in Costa Mesa. Partying and having a good time will be unavoidable. Does anyone in the band follow Australian music? What do you guys like about us? We hear some things here and there; we really dig the bands we picked for supports. We've listened to The Babe Rainbow track a lot. They have a super chilled vibe The American music scene is massive. What makes a band stand out these days? What would you say to a small Australian band to motivate them to success? Always remember you're making music to make yourself happy, and hopefully other people. Nothing in the world makes people happier than music. Not religion or anything; art in any other form you can't play and immediately change someone's mood. I don't think there's anything more important than that. If everyone was happy we wouldn't have as many problems. The Gowlers will be playing shows all this week. The locations and dates are as follows: Wednesday 5th March - Black Bear Lodge, Brisbane Thursday 6th March - Coolangatta Hotel, Gold Coast Friday 7th March - Oxford Art Factory, Sydney Saturday 8th March - The Tote, Melbourne
At some point or another, it's likely you've found yourself sitting in front of a screen as it resolutely remains frozen — perhaps there was even a spinning wheel of death thrown in there for good measure. Life can feel a little same, same sometimes; everything gets a bit beige and starts to feel like your, well, frozen, stuck in your same old same routine. You might be — just like your computer — in need of a refresh. That's where we come in. To help you out, we've teamed up with our friends at Coopers to bring you a list of 'easy wins' — small things that'll make your day better and leave you feeling revitalised. MONDAY: DANCE IT OUT While it's tempting to become a bit of a vegetable after you drag yourself home on a Monday night, getting out and being active can be just what you need to take the edge off your 9-to-5 routine. Don an old leotard, do a couple of stretches and head along to a dance class that'll have you energised, sweaty and raring for your dinner. Try The Space in Melbourne, Dance Central in Sydney or Groove Therapy in Brisbane. TUESDAY: COOK DINNER FOR YOUR LOVED ONES It might have been a while since your mum fed you on the reg — care packages sent home with you after a visit don't count — but don't underestimate how difficult cooking for a family every single night can be. Props to all the mums, dads and others, who manage it week by week — it's certainly not easy, so it might be time to thank yours. Make your loved one sit down, pop on their favourite Joni Mitchell/Pink Floyd album and cook up a storm. Aim for the stars and go for a three-course feast, but even a one-course fish fingers effort might go a little way to saying "thanks for feeding me even when you were tired, sick and/or sick and tired of my teenage angst". It's a good way of getting you back in touch with what's really important in life, parents (and also fish fingers). WEDNESDAY: BUY YOURSELF A BUNCH OF FLOWERS There's a reason that your mood lifts as soon as spring rears its fragrant head — yes, the vitamin D and warmer temperatures have something to do with it, but it's the beautiful blooms that really get you smiling. And, being gifted flowers is one of the greatest things ever — it makes you feel like a spoiled, whimsical nymph — but why wait around for someone to do it for you? Buy yourself a bunch to brighten up your home or freshen up your stale office environment, the air and the feng shui will thank you for it. Plus, your co-workers will assume you've got a super romantic partner and will be extremely jealous. THURSDAY: CREATE A HOME CINEMA Going to the movies can be an expensive outing — once you factor in parking, tickets and, of course, the popcorn and Malteasers combo. Also, you have to contend with crowds, queues and people who ask stupid questions all the way through Iron Man 3. An alternative? Invest in purchasing a home projector (or hire one) and invite a couple of friends around for a private Marvel marathon where you can ogle Mr Hemsworth in the privacy of your own home. If that's a bit too pricey, get the sick set up going, cook some popcorn in the microwave and charge your mates a $5 cover fee — it's still cheaper than what they'd pay at the cinema. Plus, you can all don your favourite comfy trackies and BYO blankets, winning. [caption id="attachment_628248" align="alignnone" width="1800"] Kimberley Low.[/caption] FRIDAY: BUY A COFFEE FOR A STRANGER It's likely nobody has ever done this for you, but how good would it be if the legend standing in front of you comped you your first soy flatty of the day? Pretty good. And for it to happen on a Friday? What a way to kick off the weekend. Start a circle of caffeine giving by sparing $4 to buy whoever is behind you in line their drink of choice. It's more than likely that it'll make their day. Caffeine is the lifeblood of a productive person (them) and being generous for no reason is the lifeblood of someone feeling good about themselves and their lives (you). SATURDAY: BETTER STILL, SHOUT A STRANGER A BEER Yes, this one requires more than a $5 note, but stretch yourself and buy someone a pint. It might end up being closer to the $10 mark, but chances are if you're out buying yourself beers at a pub you can afford to shout one beer. Reclaim the old "buy ya a drink?" trope — prove it's not just the terrain of flush men trying to pick up women at the bar — and make someone's night. SUNDAY: SOAK IN A BUBBLE BATH Baths are your greatest weapon when it comes to making aches and pains disappear. They're also a pretty good way of making your body and brain feel calm and nourished. You can even add to the experience more by picking up one of those bath bombs from Lush, too. The company produces handmade vegetarian products, doesn't test on animals and stays away from plastic packaging, so you can rest assured that you're doing a bit of good while you soak. Hot tip: get one with sparkles to really indulge your over the top inklings and feel like a shiny mermaid or -man. You'll feel on top of the world and ready to conquer the week ahead. Kick off your 'easy wins' by enjoying a Coopers Dry, or two, with your mates. Top image: Katje Ford.
If you’ve been to the Himalayas lately, you’ll know just how big a problem plastic water bottles are. Rubbish left by trekkers ends up in villages, where waste treatment systems are often non-existent. What’s more, about 50 billion plastic bottles are produced globally each year and, in Australia alone, 373 million or so become landfill. So, a bunch of Spain-based design students have invented a water vessel that leaves no waste behind whatsoever — because you can eat it when you’ve finished drinking. Named ‘Ooho’, it’s actually more a sphere than a bottle, and it’s made of brown algae and calcium chloride. While that might not exactly sound like a MasterChef creation, it is digestible. And there’s every chance it’s good for your teeth. The ingredients are cooked to form a double gelatinous membrane that protects the water inside, keeping it hygienic and well-sealed. "Liquid forms drops because the liquid exhibits surface tension," designers Guillaume Couche, Pierre Paslier and Rodrigo Garcia Gonzalez explain. “Bounded completely, or almost completely, by free surfaces. Ooho replicates this behaviour, encircling the water in an edible membrane of algae.” Spheres cost just 2 cents a pop and can be made in various sizes. None of the serious infrastructure involved in PET plastic manufacturing is necessary. In fact, the designers are pretty certain that it won’t be long before everyone will able to cook their own Oohos in their kitchen. The Ooho was one of 12 winners in the 2014 Lexus Design Award. ‘Curiosity’ was the theme, and other awarded inventions included an innovative time-telling device from India, an e-wheel from Vietnam and a den-building kit from the UK. Via Inhabitat.
When it comes to a snow holiday in Australia, Thredbo is at the top of a lot of people's lists. And, after the ski resort was named Australia's best for the fifth year running at the World Ski Awards earlier this year it makes sense that so many holiday makers flock there each winter. If you're not a regular at Thredbo, you might be wondering what exactly makes it stand out from other snow holiday destinations — and that's where we come in. Turns out there's a whole lot more on offer than exceptional alpine activities, from live music to excellent food and, of course, the top-notch skiing and snowboarding. We've teamed up with Thredbo to showcase all the cool ways to have fun there this winter. THE NIGHTLIFE A fully fledged nightlife scene might not be the first thing you imagine when you picture Thredbo. But, at this bustling alpine village, that's exactly what you'll find. The après ski sessions at Thredbo attract loads of snow lovers every year. And, the jewel in the crown at this year's winter festivities is the return of the much-loved evening soirée First Base happening across three Saturdays — July 26, August 20 and September 3. In the past the music event has featured artists like Hayden James, Mickey Kojack, Touch Sensitive and Joyride, and its 2022 lineup is set to be just as impressive. There'll also be regular music events on weekends at Merritts Mountain House and plenty of fun to be had at Alpine Bar. THE FEASTS Thredbo is filled with top-notch eats to keep you fuelled for those big days on the mountains. But it's not just delicious eats that the hospitality venues are serving up. Some of these incredible feasts are their own full-blown events. One upcoming highlight is the Bavarian-inspired dinner happening every Saturday evening from June 18 till September 17 at Merritts Mountain House. To get there, you'll ride a gondola under a starry night sky to your dining destination before enjoying a gluhwein on arrival and an unforgettable feast to follow. Another stand out culinary experience is the Kareela Hutte Snowcat Dinner happening on Wednesdays from July 13 till August 31 — complete with a snowcat ride, champagne and a four-course dinner at the cosy European-style hut, no less. THE SPECIAL SNOW EVENTS A trip to Thredbo wouldn't be complete without some time on the slopes. And there are loads of different ways to get your fix on the mountain that go beyond your standard snowboarding and skiing. Consider yourself an early bird? Wake up before the sun and see it rise from the top of Australia's highest lifted point with a sunrise session. You'll get to have breakfast at the country's highest restaurant, Eagles Nest, and then carve the first tracks into the longest run in the country after the overnight snowfall. If you time your trip right, you might even get to catch some of the action at the Thredbo Snow Series competition, the eighth Annual Transfer Banked Slalom snowboarding event or get involved in Australia's longest and fastest downhill race, Top to Bottom, for it's 30th race happening on August 6. Ready to lock in a trip to the snow this winter? For more information and to book, visit the website. Or, enter the competition before February 28 to win a VIP trip to the slopes this winter.
Riverfire, one of Brisbane Festival's favourite events, which coats the city's skyline with pyrotechnics, is happening Saturday, September 28. To celebrate, waterfront bar Friday's is throwing one hell of a party — would you expect anything less? Take advantage of the bar's waterfront views and enjoy a front-row seat to the electric firework display. It's kicking off from 4pm, there'll also be plenty of booze flowing and snacks going around to keep you as fuelled as the sky will be. Tickets are $35 per person and come with a 'surprise' on arrival. Alternatively, level-up and get your hands on a VIP ticket for $80 which includes a three-hour beverage package, canapes and top-notch views of the fireworks from a private viewing area. Or, if you after more of a sit-down affair, head over to Kingsleys, which is offering three-course menu packages starting at $100 per person (or $150 with unlimited beer, wine, sparkling or soft drinks). Send off your September with a bang and get your tickets here.
You might want to tone down some of the long and critical rants contained on your blog, as a case in Oregon has just see a woman fined $2.5 million for defamatory comments. Crystal Cox runs several blogs, and posted comments in one such blog which criticised the Obsidian Finance Group. The Group responded by commencing litigation against Cox for defamation. Cox represented herself in these proceedings. Cox said she had information from an inside source, whom she refused to name. As a result, it was impossible for her to prove that her comments were true. As she was a blogger and not affliated with any official media outlet, she was not provided the same protection as journalists in Oregon. Therefore, Judge Marco A. Hernandez slapped Cox with a $2.5 million fine. Heavy. Aside from the obvious legal questions in such a case, is this really an appropriate punishment for not being part of a media establishment? Blogs are now becoming pivotal points for topical discussion. News programs are using images and videos captured by ordinary citizens on iPhones as exclusive content to be broadcast on television. Television shows are increasingly conversing with audiences through social media websites. It seems nowadays that these lines between contemporary and traditional media are undergoing a rapid integration. Furthermore, you get the feeling that Cox probably should have hired a lawyer. [via Mashable]
Everyone loves Jamie's Italian. Or at least that's what we discovered when, back in 2016, we reported that the Jamie Oliver had officially bought back his Australian restaurant chain after its parent company, the Keystone Group, went into receivership. People were ecstatic. Now, after the man, the myth, the legend himself relaunched his six Jamie's Italian restaurants back in March last year, he's throwing us another bone: ten buck pastas. Jamie's Italian Brisbane will offer three signature pasta dishes for only $10, starting January 15 through to the end of the month. In the week of January 15–21 you can choose from Jamie's crab spaghetti, vegetarian tagliatelle bolognese and a next-level ricotta and black pepper ravioli that comes in a lemon sauce. Then, the menu switches, and from January 22–31, a garlicky prawn linguine, octopus ravioli and truffle tagliatelle will be available for a tenner. Pretty lovely jubbly considering some of these dishes are usually priced at up to $32. The $10 pasta will be available at both lunch and dinner.
Italian food is useful for a variety of reasons. One is to comfort – there is nothing like tucking into a big bowl of pasta to make all of your cares disappear; the next is to share – antipasti platters and pizza are perfect for a communal dining experience; and finally, for romance – the richly flavoured sauces, the beautiful wine, and the possibility of a Lady and the Tramp moment makes Italian food one of the most sensual meals (never mind the garlic breath). Thanks to our culturally diverse city, Brisbane has many wonderful Italian restaurants to choose from. Here are Concrete Playground’s top picks. Mario Sarti Located in Toowong, Mario Sarti is a Brisbane institution. Around since 1995, this restaurant has been providing Brisbane's western suburb residents with the hearty and delicious Italian food that they deserve. With an extensive menu including Italian specialties such as a mouth-watering carpaccio, and a smoky mozzarella salad, it is their pasta dishes that will truly soothe your soul. Try the Gnocchi Al Forno - house baked ricotta gnocchi, grilled with truffle & fennel sausage, smoked mozzarella, chilli, garlic & Napoli sauce - mama mia, we have a winner! 41 Sherwood Rd, Toowong; 07 3870 4933; www.mariosarti.com.au Bucci Fresh to James Street in 2012, Bucci Restaurant provides a diverse menu with some light yet impressive salads, a large range of pastas on offer, and some exciting mains. The staff are enthusiasts who are keen to help you pick out the perfect matching wine to your dish. For those after a light dish, the salads are unique and full of delicious flavours - try the Il Polpo Arristito - chargrilled octopus with fennel, avocado and tomato. For the meat lovers you must try the Bistecca Di Manzo - rib fillet on the bone with rosemary and anchovy butter sauce - perfectly complementary to a juicy piece of beef. 15 James Street, Fortitude Valley; 07 3852 3323; www.buccirestaurant.com.au Popolo Popolo in South Bank is the ideal Italian sharing restaurant. With entrees and mains designed to be shared, this is the perfect place for a great get together with family and friends to connect over delicious food. Using locally sourced produce, Popolo have created a menu full of mouth-watering options, the only arguments you will have at dinner is over what to choose. White bait, sardines or anchovies? Beef or pork? In this instance we recommend the Lattonzolo E Pesche - suckling pig with peaches and anchovy sauce. To die for. 3 Sidon Street, Southbank; 07 3846 7746; www.popolodining.com Beccofino If your mind is set on pizza perfection, then Beccofino in Teneriffe is the place for you. Their pizza menu is so extensive that it is split into 'rosse' and 'bianche' - pizzas with or without a tomato sauce base. Cooked in their wood-fired oven the smell and flavour of these pizzas have the power to teleport you to a small Italian city of your choice, with their authenticity. We highly recommend the Pizzaiolo - tomato, pancetta, ricotta, zucchini and chilli. 10 Vernon Tce, Teneriffe; 07 3666 0207; www.beccofino.com.au Tartufo Located at the Emporium in Fortitude Valley, Tartufo offers a dining experience of the finest quality. For a romantic night out of eating until you practically burst, you must try one of the two degustation options at Tartufo. But really, the degustation is a wonderful option for foodies or for those wanting to have an Italian food awakening. The seven or nine course degustations offer incredible samples of Italian food from carpaccio to risotto to incredible desserts. They also have a regular menu for those who like to steer their own course. 1000 Ann Street, Fortitude Valley; 07 3852 1500; www.tartufo.com.au View all Brisbane Restaurants.
Advanced Style is a fashion documentary with a twist. Based on a blog by the same name, it is a movement away from thin models on catwalks and glossy magazine trends. The documentary focuses on the lives of older New York women who dress with flair and refuse to succumb to expectations of how older women should present themselves. The camera follows these women as they go about their daily lives, explaining how individual style and dressing up makes them feel. These characters were captured by street photographer Ari Seth Cohen, who wanted to gain an insight into the lives of women who he perceived as the caretakers of style. All the women spiritedly challenge established ideas about beauty and ageing in Western culture — one says dressing up is an "an exercise in creativity". Advanced Style is in cinemas on October 2. Thanks to Madman Entertainment we have ten double in-season passes to give away. One major prize winner will also get copies of The September Issue on DVD and the CR Fashion Book Issue 1. To be in the running, subscribe to the Concrete Playground newsletter (if you haven't already), then email us with your name and address. Sydney: win.sydney@concreteplayground.com.au Melbourne: win.melbourne@concreteplayground.com.au Brisbane: win.brisbane@concreteplayground.com.au https://youtube.com/watch?v=ccai-E36BfI
When was the last time you sat down, got cosy and listened to a story — and gave it your full, undivided attention? We're not talking about watching TV, streaming Netflix on your phone or plugging into a podcast during your commute. Instead, Bedtime Stories wants to recreate a sensation that you probably haven't experienced for years. A live radio play, this Brisbane Festival production is the creation of Dutch performance collective Urland, with Thomas Dudkiewicz talking you through the kinds of fantastical tales you used to hear when you were a kid. The show's particular story focuses on strange and menacing creatures that are brought to life on a dark and creepy night — and, to ramp up the atmosphere, it'll take place across September 17, 18 and 19 at a secret location on King Street in Bowen Hills.
Today's workplace isn't what it used to be. While there are plenty of reasons for this, technology is a big factor as is a shift in what most people consider important in regard to job satisfaction. In order to keep pace with such societal changes, workplaces are constantly adapting the type of skills they look for in new hires. Don't be too concerned though. Open Universities Australia (OUA) and its university partners are well aware of what it takes to succeed. That's why we've teamed up with OUA to outline five of the core skills you need to thrive in every work situation. The best part? There's a fantastic range of relevant courses through university partners across Australia. Regardless of your previous education, you can enrol instantly in a number of uni subjects that will help you upskill quickly and excel in the workforce. LEARN TO NAVIGATE THE CHANGING DIGITAL LANDSCAPE We live in a time of rapid change, particularly when it comes to technology. In the modern workplace, you don't necessarily need to be the one pumping out code or building expertly designed websites, but it is important to have an understanding of how technology intersects with your work. Studying subjects like Digital Culture and Everyday Life with Curtin University through OUA allows you to get acquainted with the basics. You'll learn how the internet became a part of everyday life and its general impact on society and culture. If you're keen to get more in-depth, you can also take a look at more focused subjects such as Writing for Digital Media or Cyber Crime, which both offer very specific skillsets. LEARN TO SET BOUNDARIES AND MANAGE YOUR TIME Knowing how to set boundaries is a crucial skill in every aspect of your life. However, striking the right balance between work and play isn't always a simple task. When the lines blur (as they often can), it's common for anxiety and stress to arise, so knowing how to separate the two is a valuable skill to have. And when your student life is full-time online, meaning your university exists wherever your computer does, you'll quickly learn that those essential clear and concise limits are the only way to properly manage your time. While it may not be fun at the time, it'll definitely stand you in good stead later down the line. LEARN HOW TO LEAD AND MANAGE PEOPLE Leadership skills. We all know we're supposed to have them but how do you actually hone them? The answer is simpler than you think. Just by taking online university courses you'll learn how to keep up with deadlines and work autonomously — skills which many places look for in leaders. Or, if you want to take it a step further, you can study the 14-week Project Leadership and Teams course with the University of South Australia via OUA. You'll learn all about managing teams effectively, critical problem solving and understanding and harnessing different people's strengths and weaknesses. Plus, you'll gain some great interpersonal skills. LEARN TO MAKE AND KEEP A SAFE WORKPLACE ENVIRONMENT It should come as no surprise that workplace safety is critical. After all, everyone wants and deserves to work in a secure and protected environment. But what may come as a shock is that plenty of people don't even know their own workplace rights, let alone what to do if they suspect those rights are being violated. Enrolling in Griffith University's Work Health and Safety through OUA will have you up to speed with the 2011 Work Health and Safety Act in no time. Plus, you'll get a clear understanding of the main types of hazards at work — be it in the office or out in the field. LEARN HOW TO BE APPROPRIATELY CULTURALLY AWARE People from all sorts of cultural backgrounds are represented in the workplace. Aside from the fact that cultural respect and an understanding of one's own privilege should be an inherent part of life anyway, having that sort of awareness and the ability to lead by example can be extremely beneficial in a work setting. From working in teams and avoiding miscommunication to scheduling mishaps during religious holidays, studying something like Curtin University's Human Rights History Across Cultures and Religions via OUA is a great first step to building your knowledge of a diverse range of cultures beyond the western viewpoint. Because everyone deserves to be treated equally both in and outside of the workplace. Start looking at all the subjects on offer online from leading Australian unis through Open Universities Australia and you could have a new skill by the end of the year. Hop to it.
A year goes slowly when you're waiting for one weekend but, at last, Harvest Rock season is almost upon us. We're all in full prep mode for the 2023 iteration of the huge South Australia music festival, and it's looking like it might be one of the biggest yet. The good news doesn't stop coming, after the absolute banger lineup dropped our attendance was all but guaranteed. Luckily, we have an exclusive deal over on Concrete Playground Trips that wraps up a brilliant VIP package under one ribbon of convenience. That package includes nearby accommodation, VIP entry to the festival and loads of goodies (from exclusive dining options to an Archie Rose gift pack) to complete your experience. In case you're not across the deets of this year's festival, it's taking place on the weekend of October 28–29 in Adelaide and offers a real superstar lineup that includes exclusive Australian performances from Jamiroquai and Beck. This is a show curated by Secret Sounds, after all, the maestros behind Splendour in the Grass and Falls Festival. It's not all music though, the festival splits the spotlight onto food too. Everything from fine dining curated by leading APAC chefs to food trucks and live mixology sessions with culinary geniuses from around Australia, like wine expert and personality Nick Stock and Sydney distillery Archie Rose, will be on offer. This year the festival also features The Grape Escape, a dedicated wellness centre designed to help you unwind from the hectic activities outside. Expect hot drinks, tarot readings, massages and more to help you enjoy some well-deserved time to yourself. Harvest Rock will take over Rymill Park/Murlawirrapurka and King Rodney Park/Ityamai-itpina, Adelaide, on Saturday, October 28 and Sunday, October 29. Tickets are on sale now. To secure yours and find more info, visit the website, or visit Concrete Playground Trips to book our exclusive VIP package.
If you've had one high tea, then you know what you're in for — right? That's not the case at W Brisbane's new Sunshine State High Tea. It comes with a distinctively local flavour, which the venue's Living Room Bar has done before; however, this one is all about Queensland. As great as scones and sandwiches are (and then more scones and more sandwiches), this thrice-weekly feast uses native ingredients to dish up bites inspired by the state it's being served in. That means strawberry gum, macadamia, rosella, wattleseed and more, all heroed in a spread that tells a Sunshine State story. Sweet options include the beach-themed salted caramel mousse with chocolate and macadamia sand jewel; the exotic sunset marshmallow tart, which nods to Brisbane's golden sunsets; and a native spice-infused earl grey mousse, a dessert that takes its cues from Queensland thunderstorms. On the savoury list: lobster brioche buns featuring seafood from Townsville, Yeppoon spanner crab on rye and Toowoomba free-range egg sandwiches. There's also a speciality cocktail called The Ray to My Heart that's made with Milton silver rum, Malibu, clarified coconut and pineapple — and meant to evoke tropical North Queensland's climate. Running every Friday, Saturday and Sunday from 11am–3pm, the high tea costs $70, or $90 with a cocktail and $99 with champagne upon arrival.
Take a seat. Please, I insist, just so that you can jump out of it and celebrate in true headbanging style at the news that Nine Inch Nails and Queens of the Stone Age are heading Down Under in 2014 for a co-headline tour. Okay, now take a seat again and continue to read on. Two of the biggest acts in alternative rock are set to arrive on our shores in March next year. This is glorious news to Oceania fans who haven't seen Nine Inch Nails since 2009 and Queens of the Stone Age since 2011. Both bands have teased since May about heading this way, when Queens of the Stone Age frontman Josh Homme told triple j's Tom and Alex, "Everybody who knows me knows that Australia is my home away from home. I also think it's time that we come and tell our own stories, so we're gonna skip the round of festivals and see you in your fall." Nine Inch Nails lead Trent Reznor then revealed his band's intentions to head down under when they turned down Soundwave in favour of a "better scenario" for fans. Well, there is no better scenario than seeing them combine with QOTSA for a tour that is sure to go down in legend. Australia: we love you and we're coming. Didn't feel Soundwave was the right vibe for us or our fans - working on a better scenario.— Trent Reznor (@trent_reznor) August 23, 2013 The tour comes on the back of Nine Inch Nails' and QOTSA's recent respective releases, the much-heralded Hesitation Marks and ...Like Clockwork, and they will be joined on stage by Australian-born Brody Dalle, Mrs Josh Homme, of The Distillers and Spinnerette fame. Which one of the two bands will play first each night? That will be left to a flip of the coin. Seriously. The full list of tour dates and venues are below. Tickets start from $105 and will be available through a Frontier Members pre-sale from noon on Tuesday, October 22, and available to the general public from 9am on Thursday, November 24. Nine Inch Nails Queens Of The Stone Age Co-Headline Tour Dates Thursday March 6, 2014 Sydney Entertainment Centre, Sydney – All Ages Saturday March 8, 2014 Newcastle Entertainment Centre, Newcastle – All Ages Tuesday March 11, 2014 Perth Arena, Perth – All Ages Thursday March 13, 2014 Adelaide Entertainment Centre Arena, Adelaide – All Ages Friday March 14, 2014 Rod Laver Arena, Melbourne – All Ages Monday March 17, 2014 Brisbane Entertainment Centre, Brisbane – All Ages Wednesday March 19, 2014 Vector Arena, Auckland - All Ages Saturday March 22, 2014 CBS Canterbury Arena, Christchurch - All Ages
Different people are scared by different things. Different folks can handle different levels of heat in their food, too. Do you get spooked by spice — but in a good way? If so, the Halloween Briz Chilli Fest is clearly for you. Obviously, things will be getting hot in Rocklea at this returning fest — which is taking place around the most frightening day of the year in 2022. From 12–8pm on Saturday, October 29, everything will be tongue-tinglingly hot. Face-meltingly hot. Homer Simpson running, screaming and waving his hands around hot. That's what happens when you spice up your weekend with a chilli festival, after all. Adding some zest to the Rocklea Showgrounds, there'll be plenty of stalls offering plenty of chilli — and not just in food form. Of course, there'll be enough edible hot hot heat to help you turn several different shades, but that's just part of the chilli fun. Chilli beer and chilli cocktails will all be on offer, and there's usually a chilli fancy dress competition. Basically, you'll be saying the word chilli so much that it no longer means anything. Tickets are on sale now for $12, and the full lineup of activities also includes chilli-eating contests for those with cast-iron stomachs. This year, there'll be chilli pod, chilli-covered wings, chilli meatballs and ice cream laced with chilli, all ready for you to devour as much of as possible. Also on the bill: a cooking demonstration by chef Matt Golinski, plus live music and other performances — with the event boasting spice on multiple fronts. Our tip, and one we think you'll need: remember that milk is a chilli-lover's best friend.
Sweet or savoury? For Lune Croissanterie customers, that's a regular question. In August, when the world-famous pastry haven serves up its last round of monthly specials, it remains a pressing query. Do you want to tuck into a lolly bag-inspired cruffin or a béchamel-filled lasagne pastry, for instance? Yes, you can go for both — and also coconut pandan croissants, hazelnut puddings and 'turtle' twice-baked pains au chocolat. That's how Lune is seeing out winter 2024, and you've got 31 days to tuck in. If the croissant-muffin hybrids are tempting your tastebuds, they're party pop cruffins, featuring fruit gel, whipped white chocolate custard and apple raspberry pâte de fruits inside — and a raspberry glaze and feuilletine on top, then popping candy. As for the lasagne escargots, this returning Frankenstein's monster of a bakery creation comes stuffed with bolognese and béchamel. There's also shredded mozzarella cheese, because of course there is. And, that pastry is then topped with parmesan before it goes in the oven. The twice-baked coconut pandan croissants feature coconut frangipane and pandan ganache inside, then more coconut frangipane on top with icing sugar and toasted coconut. Grab a hazelnut pudding and you'll taste frangelico caramel, crushed hazelnuts and hazelnut financier, then caramel, praline cream and hazelnuts to garnish. And the pains au chocolat also go nutty, courtesy of roasted pecans within and candied pecans on top — to pair with the pastry's chocolate frangipane, salted caramel, chocolate powder, fudge sauce and salted caramel sauce. Different options are available at different stores — with the lasagne escargot and the pains au chocolat on offer at all Lune spots in Melbourne (Fitzroy, the CBD and Armadale) and Brisbane (South Brisbane and Burnett Lane). You can't get the party pop cruffins, coconut pandan croissants or hazelnut puddings at the Melbourne CBD store, however, and you can't preorder online from there, either. Lune's August specials are available from Thursday, August 1–Saturday, August 31, 2024. Different items available from different stores, with Lune operating at Fitzroy, the CBD and Armadale in Melbourne, and South Brisbane and Burnett Lane in Brisbane — and from everywhere except the Melbourne CBD, you can also order them online. Images: Peter Dillon.
A fixture in the historic mining town for over a century, the Broken Hill Musicians Club will play host to Adelaide's finest tribute act for one night only. The Flaming Sambucas have been playing around Australia — and the world — since 1991 and have a range of setlists up their sleeves, from Elton John to Lady Gaga. For this show, they'll be busting out the hits you know and love from everybody's favourite Swedish supergroup. There'll be 'Dancing Queen', there'll be wigs, there'll be costumes and — consider yourself forewarned — there will certainly be audience participation. Expect this slice of NSW outback to transform into a riot of sing-alongs and glittering disco balls. Best of all, the gig's free — you've just go to get there. For the latest info on NSW border restrictions, head here. If travelling from Queensland or Victoria, check out Queensland Health and DHHS websites, respectively.
Ash Grunwald is back, ready to tour his unique sound to the ears of Australians nationwide. He won't be alone though, having teamed up with bass-straddler Scott Owen and drumming maverick Andy Strachan of The Living End fame. The unlikely trio have been jamming and have created a heavier sound than Grunwald fans may be used to, but it is well suited to his rustic vocals and if the first product of their activity in the studio is anything to go by, the live show promises to be electric. The dreadlocked talent and his band of misfits will be taking to the stage at The Hi Fi on Friday, July 5. Who knows how long this collection of Australian musical talent will band together for, so why not let them surprise you while they can. Who knows how long this collection of Australian musical talent will band together for, so why not let them surprise you while they can.
When Barry said farewell, it brought one of the best supporting performances in recent years to an end with it. Star, creator, writer and director Bill Hader wasn't the only talent scoring awards for the hitman dramedy, with Henry Winkler also earning plenty of love — and nabbing his first Primetime Emmy win more than four decades after he was first nominated in the 70s for Happy Days. That's quite the story from a career full of them, given that Winkler will always be known as Arthur 'The Fonz' Fonzarelli, for scene-stealing parts in Arrested Development and Parks and Recreation, and for popping up everywhere from the Scream franchise and The French Dispatch to multiple Adam Sandler movies as well. And, Winkler will tell those tales when he heads to Australia in 2024 on a speaking tour to reflect upon his time in Hollywood. [caption id="attachment_918614" align="alignnone" width="1920"] Andrew Eccles[/caption] Jumping sharks might not be on the agenda, but chatting about doing so more than once — and changing TV history when he made the leap the first time — likely will be. Acting classes also won't be on the itinerary, but hearing about half a century spent performing definitely is. Winkler's tour will follow the release of book Being Henry: The Fonz... and Beyond in October, which will also step through playing Fonzie, Barry Zuckercorn, Dr Saperstein, Gene Cousineau and more. On a six-stop visit, Winkler will head to QPAC Concert Hall in Brisbane on Monday, February 19. Hopefully also getting a mention: his role in helping develop the original MacGyver back in the 80s. Top image: HBO.
Brisbane's beer-drinking calendar just received a new entry, with The Great Australasian Beer SpecTAPular announcing its first-ever Brisbane festival. Better known as GABS, and considered by most as the best craft beer and cider festival in the Asia-Pacific region, the fest began in Melbourne nine years ago. It has now expanded to cover four cities and two countries to date — including Brissie when it joins the fold in 2019. GABS Brisbane will hit the Brisbane Convention and Exhibition Centre on Saturday, April 27, with fest creators Steve Jeffares and Guy Greenstone (The Local Taphouse, Stomping Ground Brewing Co.) wrangling up the best breweries from the region. Previous events have offered up over 500 brews in total, including up to 170 festival beers and ciders, with 100 of these often wacky specialty brews — created just for the event and are generally the festival's main draw — set to come to Brisbane. GABS' exclusive beers give attendees the rare chance to try brand-spanking new beers, while also meeting the brewers behind them. This year's Brisbane tipples will include ingredients such as Vietnamese pho, donuts, wine, hemp, popcorn and green ants. There'll also be collaborations with coffee roasters, tea houses, gin and whisky distillers, biscuit makers and an American barbecue smokehouse, in case you're wondering what might be in store. Apart from beer, the fest will also play host to mini golf, a giant beer can piñata, a roller racing derby, a silent disco and a competitive scavenger hunt, plus wandering performances and local food stalls. The single day event is categorised in two sessions, with session one taking place in the afternoon and session two an evening affair. If you're a super keen craft drinker, you can now purchase tickets to both sessions — and we wish those ticket holders the best of luck. Updated March 16.
When it comes to winter nights out, cosying up with a warming beverage is pretty ideal. Luckily, the riverside Regatta Hotel is transforming its openair courtyard into a wintry lit-up floral wonderland this chilly season. The hotel's Winter Woodlands pop-up is open every lunch and evening, Sunday through Thursday. For $49 per person, you can settle into a garden booth (furry blankets included) among fragrant masses of lamb ear, spray fern, eucalyptus, wisteria, fox gloves and magnolia. Surrounded by all that greenery, you'll be tucking into share platters packed with hearty snacks — think fried haloumi, smoked chorizo, salt and pepper squid and rich lamb curry. You'll also get a drink of choice, either a mulled wine or the Spiked Apple Pie cocktail with vanilla liqueur and spiced cider. But if you're more of an early bird than a night owl, you can head in for a Sunday bottomless brunch from 11am–1pm. Take your pick between two share platters — one meaty and one vegan — and enjoy bubbles, wine, mulled wine and beer for just $55 each. So round up your mates for a night — or morning — of magic. Regatta's Winter Woodlands is open Thursday through Sunday, from 11.30am til 8.30pm. Bottomless brunch sessions will run from 11am–1pm every Sunday. To book, head here.
The gin-making superstars at Four Pillars are at it again, unveiling their latest range of tipples — including the return of a couple of old favourites, and the fresh arrival of a newcomer. While the brand has been barrel-aging gins for some time, the release of its yearly batch is always eagerly anticipated. 2021's lineup is its first in two years, too, with the much-lauded Yarra Valley distillery's barrel-aged tipples taking a year off in 2020. Making a return is Four Pillars' Sherry Cask Gin, which — as the name suggests — is made in former sherry barrels to lend a rich, intense character to the final drop. It's rounded out with notes of pine needles, dried fruits and nuts, and infused with a small amount of Amontillado sherry to give some length and sweetness. According to the experts who made it, this one works well neat with just a single ice cube. And, price-wise, it'll set you back $80 for a bottle. Also launching is the 2021 edition of Four Pillars' Chardonnay Barrel Gin, which is now up to its ninth release. This time around, the spirit's enjoyed a full 12 months in chardonnay barrels, giving characters of ginger, lemon, vanilla and cinnamon. You'll also taste an oak-driven sweetness, and this one also costs $80 a bottle. And, the latest addition to the barrel-aged program is the Single Barrel Release, which marks the first tipple in Four Pillars' new Single Barrel series. It's particularly limited, so much so that the $150-per-bottle drop has already sold out online. If you were lucky enough to nab some, the gin in question has been aged for three and a half years in a 30-year-old sherry and apera cask, and boasts a concentrated juniper flavour, plus notes of dried fruits, cashew, chocolate and spice. The Sherry Cask Gin and Chardonnay Barrel Gin are still available online, and at Four Pillars' gin shops in Surry Hills and Healesville. For more information about Four Pillars' 2021 barrel-aged range, head to the distillery's website.
Sometimes, even the most adventurous among us need a little push, a dash of motivation or some extra incentive to take a particular leap. And, sometimes, that encouragement arrives in the form of a must-attend event. So you've always wanted to wander around South East Queensland's Scenic Rim region, but have never found the time? Well, consider the area's returning annual Eat Local Week all the reason you need. If exploring, eating and drinking can't get you in the car and down the highway, then nothing can. Unsurprisingly, that's just the big-picture view of this nine-day festival. Promoting Scenic Rim produce and the people behind it, the event marks its 11th year in 2022 — and it has just unveiled a hefty lineup that'll unfurl between Saturday, June 25–Sunday, July 3. On the bill: more than 125 events at 42 locations, all in a region that's been named one of the best places to visit in 2022. So, you won't definitely be bored during this fest. A number of festivals are taking place within the broader event, for starters, so you can head to the fest for a winter harvest festival, street food festival and a carrot festival as well. Among the highlights: a big lunch on the lawn at the Scenic Rim Farm Shop and Cafe pre-fest; an entire day dedicated to carrots (complete with carrot cake, carrot ice cream and carrot beer); picnics with alpacas among the vines; cocktails with camels (only humans will be doing the drinking, obviously); and an Italian feast at the Overflow Estate 1895. Or, there's boozy brewery brunches, jam sessions amid lambs, a pinot-fuelled picnic at Binna Burra, and tours of Tamborine Mountain Distillery and Macadamia Farm. Workshops span bush tucker, making vegetable bouquets, whipping up cheese and more — and other standouts include markets, several long lunches, tastings, dinners under the stars and barbecues. The event also has 11 ambassador chefs attached, spanning a list of impressive names — including Spicers Hidden Vale's Ash Martin, Wild Canary's Glen Barratt, Moda's Javier Codina, Monstera Group's Josh Lopez, Picnic Real Food Bar's Brenda Fawdon, and Sixes & Sevens and Cru Bar's Richard Ousby. Keen to head along? To find out more, visit the website.
The Mystery Jets have landed in Australia for a string of shows supporting their new album. Hailing from the home of English Rugby, The Mystery Jets released their fifth studio album at the end of April this year, the title being a reference to Terrence Malick’s 1973 film “Badlands” and Rolling Stone Keith Richard’s Sussex home, Redlands. With vocalist and bassist Kai Fish out the band, replaced by touring member Peter Cochrane, The Mystery Jets will play new tracks from “Radlands”, including “Sister Everett” and “Greatest Hits”, along with fan favourites like “Young Love”, “Diamonds In The Dark” and “Two Doors Down”. Support for The Mystery Jets’s show at Brisbane’s The Hi-Fi will be provided by our city’s own Young Men Dead, an act with charisma, cheek and raw talent that have previously supported Kate Nash, The Holidays and Yuksek.
A weekend getaway is always sweeter when it's a prize. This one should particularly appeal to lovers of both bourbon and honeybees. We've teamed up with the champions over at Maker's Mark and Beechworth Honey to create an exclusive Beechworth getaway. It's all in celebration of Maker's Mark's new Gold Rush cocktail: a symphony of Australian honey, fresh citrus and the bold flavours of bourbon. At first glance, one might think that there's not much in common between an American bourbon brand and an Australian beekeeping family. Scratch under the surface and you'll find they aren't so different. Two multi-generational family-run businesses with links to gold on both sides of the planet, both work with a natural product, champion craftsmanship and have a shared commitment to sustainable practices. Lucky winners of the competition will receive a two-night stay at the historic Hive Apartment located in the heart of Beechworth — the ideal hub for discovering the town's unique dining, retail and historical streetscape. The building that houses the apartment was originally built in 1865, making it one of the oldest bank buildings in Victoria. It once operated as the 'Gold Office' and stored bars of gold for the bank. Now it is a homage to a liquid gold: honey. Not only will winners stay at the Hive, but they will also take part in a unique one-on-one honey-tasting experience at the Beechworth Honey Shop where they will learn all about honey and the importance of honeybees from the staff. Plus, they will be greeted with a bespoke Gold Rush gift basket with all the ingredients they need to make the cocktail yourself: a bottle of Maker's Mark bourbon, a jar of Beechworth Honey, and a cocktail shaker. You don't even need to worry about travel costs — the prize includes travel (either flights or car hire) up to the value of $1000). [competition]898062[/competition]
If their style of performance isn’t your thing, you probably haven’t dropped by Opera Queensland’s headquarters. In fact, you might not even know that they dwell underneath the Queensland Conservatorium Griffith University steps at South Bank. But this weekend, they’re hosting two evenings’ worth of pop-up events so that you’ll pop in. Studio 4101 is a joint effort between OperaQ, QCGU and West End creatives Hub 4101. On the lawn outside, pop-up food stalls and bars will ensure no one is hungry or thirsty. Inside, three different shows will take over OperaQ’s rehearsal room. Come along for one, or stay for an entire night of entertainment. The Con’s emerging music technology artists get things started, including The Tremors, Barega Saxophone Quartet and vocalist Petah Chapman with guitarist Joel Woods. Next, watch Stravinsky’s sinister music theatre work The Soldier’s Tale. Those staying longer can catch pianist, composer and arranger Steve Newcomb in a cool late-night jazz session.
As wonderful as Auckland is, the secret to experiencing New Zealand like a local is to head north and leave the city — a Northland road trip is an Aucklander's rite of passage. It's the best way to enjoy a patch of New Zealand that's long flown under the radar and autumn is the best time to do it. Adorned with stunning coastlines that are sensational year-round, the Far North is where you'll find an abundance of some of the nation's freshest seafood, enjoyed not too far from the source, and the Waitangi Treaty Grounds, where Aotearoa New Zealand as it exists today was born. [caption id="attachment_607571" align="alignnone" width="1280"] Alec McCutcheon[/caption] Eat Parua Bay Tavern She's a fair drive up to the tip of the North Island. The length of the journey gives you a decent excuse to stop for a while and enjoy a refreshment or two, served with fresh seafood and a ten out of ten ocean view. Parua Bay Tavern looks like a typical country pub, until you look out the back. An expansive deck covered in picnic tables sits before a rolling lawn that goes right down to the beautiful calm waters of Parua Bay — one of Whangarei Head's most picturesque spots. Ake Ake Vineyard Restaurant Forget to stock up on vinos for your journey north? A tad peckish from all the driving? Kill two birds with one stone at Ake Ake Vineyard Restaurant. Sit amongst the vines on a subtropical Northland night and treat yourself to an organic wine made on sight and a beautiful meal made with seasonal, local produce. You can't go wrong with the market fish or the pork belly if you're struggling to choose. Mangonui Fish Shop If you've tripped up to Northland and you didn't go to the Mangonui Fish Shop, your roadie doesn't even count. This place is a Northland institution serving fresh fish and chips right out over the water, in one of Northland's most quaint little historic towns. It's a tad expensive (we're talking $16.50 for a piece of snapper), so if you're on a budget pop down to Fresh and Tasty Takeaways. They're set in the Mangonui Pub (the northernmost pub in NZ) and serve fish almost as good as the fish shop at half the price. On the other hand, if you're not big on fish and chips, the Thai joint down the road does a top notch curry. Stay Tutukaka On the road to the Far North, a stay in one of the beautiful little beachside settlements around Whangarei is a must. Our favourite has to be Tutukaka, one of the most idyllic coastal locations in the country, complete with postcard-worthy white sand beaches, world-class diving spots and seriously good surf beaches. Take in the region's incredible views by staying at Canopy Camping Escapes, where the luxury tent set up blends creature comforts with proximity to nature. If you're after a wave make sure you head out to Sandy Bay — this spot looks like something straight out of a surf movie, and if you head up in autumn, or even late in summer, you may just get the beach all to yourself. [caption id="attachment_986117" align="alignnone" width="1920"] Camilla Rutherford[/caption] Culture Waitangi Treaty Grounds It's not an overstatement to say the Waitangi Treaty Grounds are Aotearoa New Zealand's most important historical site. It's the location where the Treaty of Waitangi, the nation's founding document, was signed all those years ago in 1840. Brush up on the history and stories of how New Zealand, as it has come to exist today, all began. [caption id="attachment_986619" align="alignnone" width="1920"] Miles Holden[/caption] Coast Puwheke Few beaches in Northland are so easy to access, yet so utterly untouched and pristine. Bring the 4x4, drive down a pothole-infested gravel road wide enough for one car and park on the dunes, or drive down the beach if you're feeling super adventurous. Climb over the rocks on the right of the beach to explore a cave that occasionally fills out with massive bats. If that's not for you, come on the right day and head to the left end of the beach — the surf's often stellar. The local secret is that if you time your trip well and head up anytime that's not high summer, you're in with a good chance of being the only one on this rugged white sand beach located along the Karikari Peninsula. Kai Iwi Lakes Just out of Dargaville you'll find a freshwater lake, surrounded by bone-white beaches and grassy campgrounds, that's truly a local secret. It's easy to spend a few days up here, barbecuing by the lake, enjoying the views over the uber-clear, light blue waters and perhaps swimming out to one of many pontoons to indulge in a bomb or two. The water is super shallow so you'll be pleasantly surprised at how warm it gets during summer. Matai Bay Surrounded by open fields, Māori land, and blooming Pōhutukawa trees, Matai Bay looks like something lifted straight off a cheesy postcard. It's a small golden sand cove, before a crystal blue harbour dotted with rocky islands. For a slice of the bay to yourself, hang a left under the boat ramp and walk to the far end of the beach. Otherwise if you're seeking a thrill, whack your way through the bush covering the hill on the right end of the beach and you'll find a stone ledge a few metres high that serves as a perfect diving board. Find your very own Aotearoa New Zealand here.
Since 1999, the Flamenco Fire concerts have amazed Brisbane audiences each year, taking them on journeys into the ancient culture and contemporary developments in the world of flamenco. This year’s Flamenco Fire event explores some of the lesser-known origins of this beautiful music and culture: it examines the history of gypsy migration into Spain and the diverse influences that created flamenco. This is the story of the Romani people, and the plethora of cultures and experiences they encountered and integrated with their own. This story includes the experience of the kathak traditions from India, travels through Persia and North Africa, all of which influenced, changed and developed into the flamenco tradition. Gypsy Pathways features international guests including Indian kathak dancer and singer Sulagna Basu, flamenco dancer Francesca ‘La Chica’ and flamenco percussionist Andrej Vujicic. Also performing are some of Queensland and Australia’s consummate flamenco artists. A story that spans eight centuries, and continues to evolve today - this is a voyage into the heart of flamenco, and to history of the Romani people.
First, one piece of good news: Christmas is almost upon us. Now, another: because the season is getting into full swing, it's time to hit up every festive market you can find. One way to indulge your yuletide yearnings: the Surfers Paradise Beachfront Markets Christmas Twilight Market. And, while more than a few similar events will be jingling bells and popping up wreaths between now and December 25, this one also happens to be by the beach. Head on down to The Esplanade from 4–9pm on Saturday, December 10 to shop, soak in the scenic setting, listen to festive tunes and be jolly — all underneath twinkling lights. There'll be a heap of stalls selling everything from handmade goods and fashion items to pet accessories and sweet treats, as well as roving entertainment to help spread the Xmas mood as far along the beachside as possible.
Find us an occasion that isn't improved by pie, and we'll find you a plate full of reasons why the dish should always be on the menu. Pie suits every day, date, theme and celebration, because there's just so many different types of it — and that includes Halloween. Pie Town agrees, clearly, and it's doing more than just pumping out the food it's known for. The West End eatery is cooking up edible delights, of course — and it's also hosting pumpkin-carving sessions. On sessions across Friday, October 28–Sunday, October 31, you'll be given everything you need to make your own jack-o'-lantern, covering a pumpkin, tools and a drink. Tickets cost $30 and you have three options: from 5.30–7.30pm on the Friday, for after-work ghoulishness; from 2–4pm on Saturday; and a morning session from 9.30–11.30am on Sunday. If you're keen on pie as well, that'll cost you extra — but you'll be in the right place to grab some. Go on, learn a new trick, then take home a treat.
There's a certain NSW coastal town that's caught the attention of travel-deprived Aussies this spring. Maybe it's the primo surf beaches and plethora of restaurants and bars. Maybe it's the fact that both NSW and Queensland residents can currently visit without quarantining. Or maybe it's the Zac Efron sightings. Whatever the reason, Byron Bay is, more than even, the place to be. You can join the fun and visit the celebrated beachside spot for zero dollars. Yep, fashion retailer Surf Stitch and Aussie seltzer brand Delvi are giving away a luxury holiday to Byron Bay. And to enter, you just need to sling 'em your deets over here. No 25-words-or-less-answers, just your name and contact info. Pretty darn easy. If you're chosen, you'll get two return flights from anywhere in Australia, two nights of luxury accommodation, a fridge full of Delvi seltzer — because, it's set to be the summer of seltzers, after all — two $1000 Surf Stitch vouchers and an ultimate beach pack for two. A runner up prize of a 'summer worth of seltzers' will also be given out. Nothing to sniff at. Don't win and still want to visit? We've rounded up 20 of our favourite Byron Bay getaways for couples and groups. Enter the Surf Stitch x Delvi competition to win a free trip to Byron Bay here. FYI, this story includes some affiliate links. These don't influence any of our recommendations or content, but they may make us a small commission. For more info, see Concrete Playground's editorial policy.
In Japan there is a deep appreciation for the iconic cherry blossom (sakura) tree. The prevalence of the tree in the Japanese landscape signifies the commencement of spring, and is worthy of a national celebration. Festivities commonly include parties and picnics under the cherry blossoms. In Australia, it's Sake Restaurant and Bar that's leading the appreciation for the cherry blossom, the spring season and a bit of Japanese feasting. For the month of September, they have organised a special food and drink menu and exclusive events. The festival includes executive chef Shaun Presland's signature spring menu ($88) and spring lunch menu ($38), a $15 sake flight with suggested food matches, and the Harajuku Pop-Up Bar, a fun and casual incarnation for the restaurant. Try the special cocktail, The Kimono Doll ($17), which shows off the tantalising flavours of ichiko shochu, cherries and coco. If you want to go all-out, join the 24-seater Cherry Blossom Dinner (September 17 only, $120pp), which comes with matched sake, shochu and tea and includes courses like cuttlefish and urchin dashi jelly shooter, ocean trout and scallop tartar with truffle ponzu and caviar, and chirashi sushi rice bowl.
You'll be walking in an artistic wonderland at Brisbane Powerhouse this November, when the venue's Wonderland festival returns for its fifth run. A bit of an end-of-year frenzy, the annual fest is all about stepping into a carnival. Think circus, cabaret and comedy, plus music and magic. Need more? Try burlesque, dance, theatre, art and a bunch of general parties as well. Running from Thursday, November 22 through until Sunday, December 2, the 2018 program serves up 25 shows across 11 nights, all with a fringe-type vibe. Some take acrobatic feats to new extremes, and others sing odes to Brissie suburbs. They're all best described with three simple words: weird and wonderful.
Brisbane Festival's theatre lineup has been shining especially bright in recent years, after the world-premiere adaptation of Boy Swallow Universe played at the River City arts and culture festival in 2021, then fellow page-to-stage hit Fourteen did the same in 2022. Following them in 2023 are two new impressive homegrown shows — one a musical comedy from the songwriting team behind Muriel's Wedding The Musical, the other inspired by a true story. The first: Bananaland, which has been created by Kate Miller-Heidke and Keir Nuttall after their success treading the boards with everyone's favourite Porpoise Spit resident. This time, they're focusing on 21-year-old Ruby, who has her own protest band called Kitty Litter, which accidentally becomes a hit with preschoolers. Penned by Nuttall and featuring a score composed by Miller-Heidke, with the pair joining forces on the show's musical numbers, Bananaland promises a warmhearted but incisive exploration of chasing dreams — and an ode to performing live. It'll make its debut in QPAC's Playhouse from Saturday, September 16–Sunday October 1, charting Kitty Litter's path to following in The Wiggles' footsteps. "It has been exhilarating creating a completely new Australian musical from the ground up. With renowned director Simon Phillips at the helm, we have assembled a dream team of the most talented actors, musicians and designers. To able to achieve this in our hometown of Brisbane has been particularly thrilling," said Miller-Heidke. [caption id="attachment_884251" align="alignnone" width="1920"] Jo Duck[/caption] Brisbane Festival's second big 2023 stage premiere comes courtesy of Tae Tae in the Land of Yaaas!, which draws upon Estee Lee's true tale and will kick off before the fest itself, taking over QPAC's Cremorne Theatre from Friday, August 25–Sunday, September 17. Her sister Nelle Lee co-directs and also wrote the story, which focuses on the eponymous character who was paralysed in a car accident when she was six, struggles afterwards and later receives a much-needed boost from a fairy godmother (who'll be played by Maxi Shield from RuPaul's Drag Race Down Under). "This project has been one of my most demanding undertakings to date, as it hits so close to home. My sister, Tae, has always been fabulous, and her uncanny ability to discover happiness in the unlikeliest of places has always left me in awe," said Nelle Lee. "We are thrilled to share this story with the world, and to have it brought to life by an incredible cast. It's going to be honest and heartbreaking, but also camp, positive and uplifting." Brisbane Festival won't unveil its complete lineup until July, but it's been busy drip-feeding early details recently. Back in March, the event announced that it would kick off with Riverfire for the second year in a row. And, also in May, it revealed plans to break the world record for a kazoo orchestra with mass-participation piece 10,000 Kazoos, then named Paul Kelly, Gretta Ray, Groove Terminator with the Soweto Gospel Choir and a tribute to rock's Laurel Canyon era on its music lineup. Brisbane Festival 2023 runs from Friday, September 1–Saturday, September 23 at venues all around Brisbane, with Bananaland playing the QPAC Playhouse from Saturday, September 16–Sunday October 1, and Tae Tae in the Land of Yaaas! playing QPAC's Cremorne Theatre from Friday, August 25–Sunday, September 17. Tickets for both shows go on sale at 9am on Friday, June 2. Brisbane Festival's full program will be released in early July — for more information in the interim, head to the fest's website. Top image: Jo Duck.
Czech designer Kristyna Pojerova's latest creation ticks all the boxes - it's convenient, portable, aesthetically appealing, and it's green, too. Harmoniously combining simplicity with beauty, practicality with ethicality, her portable glasshouse is the dream of any inner-city or spatially-challenged dweller with a green thumb, finely tuned tastebuds and no backyard. It is a glass structure with four small holes for air as well as a large hole in the middle for easy access that is mounted onto a lightbulb and uses the excess heat to create a fertile and natural microclimate within it for growing herbs. Not only is it practical and eco-friendly, but it lends a homely atmosphere to your kitchen - a modern version of flowers-in-a-jam-jar-on-the-window-sill, if you will. Going to a dinner party and panicking about what to take? Why not take your portable herb garden. It's a culinary novelty and a segue into discussions regarding Eastern European design and innovation all in one. Do you often worry that your kitchen does not exude an ethos? These hanging herbs will add an element of environmental consciousness in a creative and thoughtful manner. Enraged about the recent passing of the Carbon Tax? Ensure that your electricity bills at least contribute towards your garden as well as your cravings for coriander. Utility aside, the glasshouse reminds me of designs such as these Icelandic moss rings and similar micro gardening products, which are quite beautiful, albeit ironic, in the way they try to bring us back to nature by bringing an instrumentalised microcosm of nature to us. This glasshouse has the same aroma of sweetness and nostalgia as does making your own strawberry jam from scratch, or knitting a scarf for winter. And while Pojerova states "all this is basically about making use of the otherwise useless waste heat of the (light) bulb", for all its practically and ecological benefits, this grandma element seems to me to be its true allure.
January 2014 will see Sarah Blasko embark on a short but surely sweet Heavenly Sounds tour, with the singer-songwriter choosing a restrained program of just four shows in four churches across Sydney, Brisbane, Melbourne and Adelaide. The tour will be the final round of performances celebrating her ARIA-nominated fourth studio album, I Awake. Loyal fans might have already witnessed the ideal pairing of the singer's ethereal tones and cathedral acoustics back in 2011, when her collaborative side project Seeker Lover Keeper (with Sally Seltmann and Holly Throsby) launched Heavenly Sounds. Now’s your chance to settle back amongst the stained glass and enjoy a night of pure Blasko. "These will be my last shows for I Awake, and really, what better place is there to sing (apart from the shower of course) than a beautiful church?" says Blasko. "I'll be playing songs from all four albums and it's likely to be the most intimate show of mine you'll see for some time." Tour dates: SYDNEY: Wednesday 15 January, St Stephen’s Uniting Church, 197 Macquarie Street BRISBANE: Thursday 16 January, St John’s Cathedral, 373 Ann Street MELBOURNE: Wednesday 22 January, St Michael’s Uniting Church, 120 Collins Street ADELAIDE: Friday 24 January, Flinders St Baptist Church, 65 Flinders Street Tickets are $62.50 plus transaction fees and go on sale at www.ticketek.com.au at noon on Monday, 25 November. Or you can sign up for the Wednesday, 20 November, pre-sale by joining the mailing list at www.heavenlysounds.com
When you're a fan of a particular band, there are plenty of ways to show your love. Listening to their tunes, seeing them live, buying and wearing their merchandise: they're all old favourites. If you're keen on Dune Rats, you can also add drinking Dunies Lager to your list. The Brisbane musos are fond of a collaboration — already this year, they teamed up with Volley on their own line of kicks — and now they're bringing back their boozy team-up with Young Henrys. It all started back in 2017, when the brewery and the band initially joined forces on a range of cold ones. The beer in question actually arose from a pub bet about whether the group's second album, The Kids Will Know It's Bullshit, could top the ARIA charts. "We hung out with our mates Young Henrys one arvo, and it came up that we were gunning for number one when our new album dropped," the band said at the time. "The fellas said 'if you get the top spot, we'll brew you your own beer'." Now, Dune Rats are about to release their fourth album, Real Rare Whale, on Friday, July 29 — and make the rounds of the country's stages, taking their new tracks on tour. That's clearly as good a time as any to bring back Dunies Lager, with Young Henrys now selling the brew via its website, and also pouring it at the band's upcoming gigs. That means that you'll be able to knock back a few in Melbourne, Sydney, Brisbane and Adelaide between Friday, July 29–Thursday, August 4 — or whenever you like if you nab a case online. For the brew's return outing, it's still a limited-edition tipple. It's around for a good time, not a long time, basically. Dunies Lager still sports a Dune Rats-yellow design by artist Lee McConnell, of course. And as for the brew itself, it's described as a "slightly hazy, year-round smasher" that "gives a feisty first impression" but mellows "into an easy going friend that drinks for days". "After the first batch of Dunies Lager finished, there was a gaping hole left in our stomachs. We weren't sure what happened but something was missing... until now. We are so fucking stoked to announce the return of Dunies Lager," the band said. DUNE RATS 2022 AUSTRALIAN TOUR: Friday, July 29 — Soundmerch, Melbourne Saturday, July 30 — White Horse Hotel, Sydney Sunday, July 31 — Coorparoo Bowls, Brisbane Thursday, August 4 — Lions Art Factory, Adelaide Dunies Lager is available to buy at Dune Rats' 2022 gigs, and via the Young Henrys website.
Instead of shooting tequila and fighting back the tears while biting on a lemon, you might be better off using it as an alternative fuel. Originally seen as a potential saviour, crop-based biofuels are now criticised for competing for arable land, driving up grain prices and being grown in conditions that damage the environment. Agave, the plant used to make tequila, might just provide a solution. Since it grows in arid conditions, it doesn't compete for arable land and water supplies, and can adapt to future changes in the climate. Research into the energy and greenhouse cost of producing agave-derived bioethanol shows that it would be preferable to current biofuel crops, and one Australian company Ausagave is already giving it a try. So, the next time someone tries to force a tequila shot on you, you can refuse on the grounds that you'll need it for the drive home. Just don't put the salt or lemon in the tank... [via PSFK]
For cinephiles who like their movies dark, twisted, offbeat and out there, Monster Fest has been a beloved name on Australia's festival circuit for more than a decade. The event started back in 2011 as a Melbourne-only showcase of weird and wild cinema, and has expanded to hit up Sydney, Brisbane, Perth and Adelaide, too — because everyone deserves a strange and surreal (and sometimes chilling and horror-fuelled) night or several at the pictures. In 2022, Monster Fest is back for another whirl, although you're forgiven if that idea sounds familiar: earlier in the year, it hosted weekender mini fests to sate movie buffs' appetites. Now, it's time for the full festival experience, which unfurls over four days in Brisbane, again highlighting the latest and greatest in genre filmmaking. If it's a horror, sci-fi or thriller movie and it's destined for a cult following, you'll likely see it here first. When it arrives at Event Cinemas Myer Centre from Thursday, December 8–Sunday, December 11, Monster Fest 2022 will kick off with the Yuletide terrors of Christmas Bloody Christmas, which features a robotic Santa malfunctioning, then going on a murderous rampage. 'Tis the season and all that. From there, other standouts include Stephen Dorff- and Emile Hirsch-starring The Price We Pay, which begins with two criminals on the run and gets deadlier from there; The Offering, about a family battling an ancient demon; and Swissploitation flick Mad Heidi, which has its namesake fight fascist rule in a grindhouse frenzy. Or, there's On the Edge, the latest from American Mary filmmakers Jen and Sylvia Soska; Subject, the sophomore release by Australian Watch the Sunset filmmaker Tristan Barr; and Ribspreader, another Aussie effort, this time about getting rid of smoking — and smokers. Closing night features Kids vs Aliens, a coming-of-age sci-fi/horror effort that sees a house party gatecrashed by visitors from another galaxy as directed by Hobo with a Shotgun's Jason Eisener. Elsewhere on the lineup, even though the idea of people fighting to survive their way through a building isn't new by any means — see: High-Rise, Dredd and The Raid, for starters — French film Lockdown Tower is giving it another go. A must-see for everyone: the special presentation of Friday the 13th Part III to celebrate its 40th anniversary, as screening in 3D and 4K. And a word of warning: if you like your movies happy and chirpy, this clearly isn't your kind of festival. For everyone else, settle in.
In Broken Eloise Laurence plays Skunk, a girl on summer holiday on the verge of her first year of high school. She lives with her lawyer father, Archie (Tim Roth), brother Jed (Bill Milner), au pair Kasia (Zana Marjanovic) and Kasia's much-admired boyfriend Mike (Cillian Murphy). Their neighbours are arrayed around the circle of their dead-end street: another single father, Bob (Rory Kinnear), raises three raucous girls, and an older couple try to nurture their mentally ill son Rick (Robert Emms). We watch adult problems through Skunk's eyes, a familiar trick that works well here. It's a trick Broken has carried through from Daniel Clay's original novel of the same name, which in turn has borrowed it from To Kill a Mockingbird. The film follows that same lead, also adding a stylistic touch of Terrence Malick's Tree of Life into its hospital-bound framing sequence. Broken successfully draws out much of the emotional richness of its earlier counterpart. Also, most of the plot. There's the decent father, rude neighbours, false accusations of assault and enigmatic neighbour — all building into a surprising, climactic confrontation. And while Roth's Archie is a decent man, Broken never gives him the same moral depth at the centre of Harper Lee's version of this story. Powerfully acted all the way through, the film observes suffering and love through a child's eyes, but it throws away its own beauty and carefully built tone to opt for a snack of needless drama at the end. It's a final melodrama that seems to come from Clay's book much more than screenwriter Mark O'Rowe's script. Some of the fun definitely lies in drawing out the parallels to Lee's book, but nothing is as much fun as simply watching these actors act. In the end, the fidelity to Lee's plot structure competes here with the story's fidelity to the characters' inner lives. Especially for Rick, whose ending seems to show a deep misunderstanding of mental illness, as well. Most of this film is fantastic. By no means avoid it. The acting alone makes it rewarding viewing. But maybe it shouldn't sit at the top of your cinematic list this weekend, either.
Just a few short months ago, hopping around Brisbane to eat and drink at a variety of different restaurants and bars was completely off the menu. When July rolled around, that meant that the city's annual Good Food Month couldn't take place in its regular slot — but, thankfully, it's now unleashing its hefty program of food-filled events in November. If you've spent this year becoming weary of your own home cooking, you'll be particular eager to sink your teeth into the culinary festival's sizeable spread. Good Food Month is operating under COVID-19 safety measures, of course, which means social distancing, limited capacities and staggered arrival times; however, it's still serving up everything from yum cha paired with Gelato Messina's desserts to a Brisbane appearance by an acclaimed Noosa pop-up. The idea of tucking into dumplings and gelato has probably already inspired a few grumbles from your stomach, and that's on offer at the event's yum cha high tea at Donna Chang. As well as the restaurant's dishes, it'll feature gelato versions of mango pancakes, baos and bubble tea — and everyone will get a whisky cocktail as well. If haven't made the trip north over the past few months to check out Esme, the latest venture from ex-Arc Dining Chef Alanna Sapwell, then you'll be pleased to hear that it's coming to Brunswick Street's Baja Restaurant for two sittings. Choose between lunch and dinner, then eat multiple courses of Sapwell's dishes as paired with wine and beer. Other highlights from Good Food Month's program include the annual Young Chef's Lunch, this time taking place at Za Za Ta Bar & Kitchen; a decadent three-course brunch featuring Moreton Bay bugs and bottomless prosecco at riverside restaurant Patina; both learning about and eating Three Blue Ducks' recipes, as guided by Head Chef Jensen Brouwer; and feasting your way through a dinner party at Stanley with the Howard Smith Wharves restaurant's Louis Tikaram and his former colleagues Adam Wolfers (Gerard's Bistro) and Alex Munoz (Labart). Or, if you'd the type of person who'd rather mosey along to a regular event whenever the mood suits — rather than a once-off meal — The Golden Pig is doing $45 banquet lunches every Friday and Saturday in November, Walter's Steakhouse is pairing three courses with three martinis on Wednesdays, and The Gresham is devoting Thursdays to freshly shucked oysters and martinis. Pour Boy is also doing daily local-focused lunches, while Popolo is hosting picnics at South Bank's River Quay Green every Friday and Saturday evening. Brisbane Good Food Month 2020 runs throughout November. For more information, or to buy tickets, head to the event's website.
Watching a delighted dog at the beach, in a pool, in whichever puddle it happens to be walking past, under the hose or while getting a bath is one of the most joyous sights in the world. If we could all enjoy something as much as most canines enjoy frolicking in good ol' H20, stress would be a thing of the past. Combine a stint of watery pupper-spotting with a few brews, and a mighty fine Sunday afternoon is in order at Slipstream Brewing Co. As part of Brewsvegas, the Yeerongpilly venue is hosting the Pale Tails Doggo Pool Party — so either bring your four-legged friend along for a splashing good time, or come along, sink a few beers and enjoy seeing a brewery go to the dogs. As well as plenty of pools waiting for plenty of pooches, there'll be dog portraits, dog treats and doggo-centric competitions as well. And the beer of the moment is The Good Beer Co's Pale Tail pale ale, as brewed by Slipstream and created in collaboration with the RSPCA, the latter of whom will receive 10 percent of every sale. The barking, boozing and splashing takes place between 2–4pm on Sunday, March 17 and, while entry is free, registering in advance is still required. Image: Pale Tails Doggo Pool Party.
Not all that long ago, the idea of getting cosy on your couch, clicking a few buttons, and having thousands of films and television shows at your fingertips seemed like something out of science fiction. Now, it's just an ordinary night — whether you're virtually gathering the gang to text along, cuddling up to your significant other or shutting the world out for some much needed me-time. Of course, given the wealth of options to choose from, there's nothing ordinary about making a date with your chosen streaming platform. The question isn't "should I watch something?" — it's "what on earth should I choose?". Hundreds of titles are added to Australia's online viewing services each and every month, all vying for a spot on your must-see list. And, so you don't spend 45 minutes scrolling and then being too tired to actually commit to anything, we're here to help. We've spent plenty of couch time watching our way through this month's latest batch — and, from the latest and greatest through to old and recent favourites, here are our picks for your streaming queue in April. BRAND NEW STUFF YOU CAN WATCH IN FULL NOW DEAD RINGERS Twin gynaecologists at the top of their game. Blood-red costuming and bodily fluids. The kind of perturbing mood that seeing flesh as a source of horror does and must bring. A stunning eye for stylish yet unsettling imagery. Utterly impeccable lead casting. When 1988's Dead Ringers hit cinemas, it was with this exact combination, all in the hands of David Cronenberg following Shivers, The Brood, Scanners, Videodrome and The Fly. He took inspiration from real-life siblings Stewart and Cyril Marcus, whose existence was fictionalised in 1977 novel Twins by Bari Wood and Jack Geasland, and turned it into something spectacularly haunting. Attempting to stitch together those parts again, this time without the Crimes of the Future filmmaker at the helm — and as a miniseries, too — on paper seems as wild a feat as some of modern medicine's biggest advancements. This time starring a phenomenal Rachel Weisz as both Beverly and Elliot Mantle, and birthed by Lady Macbeth and The Wonder screenwriter Alice Birch, Dead Ringers 2.0 is indeed an achievement. It's also another masterpiece. Playing the gender-swapped roles that Jeremy Irons (House of Gucci) inhabited so commandingly 35 years back, Weisz (Black Widow) is quiet, calm, dutiful, sensible and yearning as Beverly, then volatile, outspoken, blunt, reckless and rebellious as Elliot. Her performance as each is that distinct — that fleshed-out as well — that it leaves viewers thinking they're seeing double. Of course, technical trickery is also behind the duplicate portrayals, with directors Sean Durkin (The Nest), Karena Evans (Snowfall), Lauren Wolkstein (The Strange Ones) and Karyn Kusama's (Destroyer) behind the show's lens; however, Weisz is devastatingly convincing. Beverly is also the patient-facing doctor of the two, helping usher women into motherhood, while Elliot prefers tinkering in a state-of-the-art lab trying to push the boundaries of fertility. Still, the pair are forever together or, with unwitting patients and dates alike, swapping places and pretending to be each other. Most folks in their company don't know what hit them, which includes actor Genevieve (Britne Oldford, The Umbrella Academy), who segues from a patient to Beverly's girlfriend — and big-pharma billionaire Rebecca (Jennifer Ehle, She Said), who Dead Ringers' weird sisters court to fund their dream birthing centre. Dead Ringers streams via Prime Video. Read our full review. AUNTY DONNA'S COFFEE CAFE If comedy is all about timing, then Aunty Donna have it — not just onstage. In 2020, Aunty Donna's Big Ol' House of Fun was the hysterical sketch-comedy series that the world needed, with the six-episode show satirising sharehouse living dropping at the ideal moment. While the Australian jokesters' Netflix hit wasn't just hilarious because it arrived when everyone had been spending more time than anyone dreamed at home thanks to the early days of the pandemic, the ridiculousness it found in domesticity was as inspired as it was sidesplittingly absurd. Three years later, heading out is well and truly back, as are Aunty Donna on-screen. Their target in Aunty Donna's Coffee Cafe: cafe culture, with Mark Samual Bonanno, Broden Kelly and Zachary Ruane returning to make fun of one of the simplest reasons to go out that there is. Grabbing a cuppa is such an ordinary and everyday task, so much so that it was taken for granted until it was no longer an easy part of our routines. Unsurprisingly, now that caffeine fixes are back and brewing, Aunty Donna finds much to parody. With fellow group members Sam Lingham (a co-writer here), Max Miller (the show's director) and Tom Zahariou (its composer), Aunty Donna's well-known trio of faces set their new six-parter in the most obvious place they can: a Melbourne cafe called 'Morning Brown'. The track itself doesn't get a spin, however, with the show's central piece of naming is its most expected move. As demonstrated in episodes that turn the cafe into a courtroom, ponder whether Broden might still be a child and riff on Australian Prime Minister Harold Holt's 1967 disappearance, nothing else about Aunty Donna's Coffee Cafe earns that description. Pinballing in any and every direction possible has always been one of the Aussie comedy troupe's biggest talents, with their latest series deeply steeped — riotously, eclectically and entertainingly, too — in that approach. Think: Richard Roxburgh (Elvis) playing Rake, even though that's not his Rake character's name; Looking for Alibrandi's Pia Miranda making tomato day jokes;. stanning Gardening Australia and skewering unreliable streaming services, complete with jokes at ABC iView's expense; and relentlessly giggling at the hospitality industry again and again. Aunty Donna's Coffee Cafe streams via ABC iView. Read our full review. RYE LANE When Dom (David Jonsson, Industry) and Yas (Vivian Oparah, Then You Run) are asked how they met, they tell a tale about a karaoke performance getting an entire bar cheering. Gia (Karene Peter, Emmerdale Farm), Dom's ex, is both shocked and envious, even though she cheated on him with his primary-school best friend Eric (Benjamin Sarpong-Broni, The Secret). It's the kind of story a movie couple would love to spin — the type that tends to only happen in the movies, too. But even for Rye Lane's fictional characters, it's a piece of pure imagination. Instead, the pair meet in South London, in the toilet at an art show. He's crying in a stall, they chat awkwardly through the gender-neutral space's wall, then get introduced properly outside. It's clumsy, but they keep the conversation going even when they leave the exhibition, then find themselves doing the good ol' fashioned rom-com walk and talk, then slide in for that dinner rendezvous with the flabbergasted Gia. It's easy to think of on-screen romances gone by during British filmmaker Raine Allen-Miller's feature debut — working with a script from Bloods duo Nathan Bryon and Tom Melia — which this charming Sundance-premiering flick overtly wants viewers to. There's a helluva sight gag about Love Actually, as well as a cameo to match, and the whole meandering-and-nattering setup helped make Before Sunrise, Before Sunset and Before Midnight an iconic trilogy. That said, as Rye Lane spends time with shy accountant Dom, who has barely left his parents' house since the breakup, and the outgoing costume designer Yas, who has her own recent relationship troubles casting a shadow, it isn't propelled by nods and winks. Rather, it's smart and savvy in a Starstruck way about paying tribute to what's come before while wandering down its own path. The lead casting is dynamic, with Jonsson and Oparah making a duo that audiences could spend hours with, and Allen-Miller's eye as a director is playful, lively, loving and probing. Rom-coms are always about watching people fall for each other, but this one plunges viewers into its swooning couple's mindset with every visual and sensory touch it can. Rye Lane streams via Disney+. BEEF As plenty does (see also: Rye Lane above), Beef starts with two strangers meeting, but there's absolutely nothing cute about it. Sparks don't fly and hearts don't flutter; instead, this pair grinds each other's gears. In a case of deep and passionate hate at first sight, Danny Cho (Steven Yeun, Nope) and Amy Lau (Ali Wong, Paper Girls) give their respective vehicles' gearboxes a workout, in fact, after he begins to pull out of a hardware store carpark, she honks behind him, and lewd hand signals and terse words are exchanged. Food is thrown, streets are angrily raced down, gardens are ruined, accidents are barely avoided, and the name of Vin Diesel's famous car franchise springs to mind, aptly describing how bitterly these two strangers feel about each other — and how quickly. Created by Lee Sung Jin, who has It's Always Sunny in Philadelphia, Dave and Silicon Valley on his resume before this ten-part Netflix and A24 collaboration, Beef also commences with a simple, indisputable and deeply relatable fact. Whether you're a struggling contractor hardly making ends meet, as he is, or a store-owning entrepreneur trying to secure a big deal, as she is — or, if you're both, neither or anywhere in-between — pettiness reigning supreme is basic human nature. Danny could've just let Amy beep as much as she liked, then waved, apologised and driven away. Amy could've been more courteous about sounding her horn, and afterwards. But each feels immediately slighted by the other, isn't willing to stand for such an indignity and becomes consumed by their trivial spat. Neither takes the high road, not once — and if you've ever gotten irrationally irate about a minor incident, this new standout understands. Episode by episode, it sees that annoyance fester and exasperation grow, too. Beef spends its run with two people who can't let go of their instant rage, keep trying to get the other back, get even more incensed in response, and just add more fuel to the fire again and again until their whole existence is a blaze of revenge. If you've ever taken a small thing and blown it wildly out of proportion, Beef is also on the same wavelength. And if any of the above has ever made you question your entire life — or just the daily grind of endeavouring to get by, having everything go wrong, feeling unappreciated and constantly working — Beef might just feel like it was made for you. Beef streams via Netflix. Read our full review. TOTALLY COMPLETELY FINE In Thomasin McKenzie's breakout role in 2018's deeply thoughtful and moving Leave No Trace, she played a teen being the responsible one while living off the grid with her PTSD-afflicted father. She turned in a magnificent performance in a film that also earns the same description — one of that year's best — and a portrayal that rightly ensured that more work came her way. In Totally Completely Fine, the New Zealand actor is again excellent, as she's been in Jojo Rabbit, The Justice of Bunny King, Old and Last Night in Soho in-between; however, this six-part Australian series, which makes ample use of its Sydney setting, casts McKenzie as the least responsible among her siblings. Vivian Cunningham's elder brothers John (Rowan Witt, Spreadsheet) and Hendrix (Brandon McClelland, Significant Others) are conscientious and family-focused, respectively, while she has internalised her bad decisions to the point of thinking that she ruins everything. But then her grandfather passes away when she's at a particularly low moment, wills only her his cliffside house and also leaves a note saying that she'll learn what to do with it. When Totally Completely Fine begins, Vivian is close to saying goodbye. Soon, she discovers that her inherited home is a destination for others feeling the same way. Creator Gretel Vella (a staff writer on The Great, and also a scribe on Christmas Ransom and Class of '07) doesn't shy away from a a tricky topic, as her definitely-not-totally-completely-fine protagonist becomes an unofficial counsellor to strangers — like runaway bride Amy (Contessa Treffone, Wellmania) — who step into her yard planning to commit suicide. This character-driven series doesn't ever reductively posit that only struggling people can help struggling people. Instead, it sees life's difficulties everywhere, the many ways that folks attempt to cope and don't, and the parts that others can have in that journey. McKenzie's performance is pivotal, selling the deep-seated grief that has defined Vivian's life, the chaos she's embraced as an escape, and how telling others that they have something to live for is both complicated and crucial. Totally Completely Fine streams via Stan. HUNGER Let's call it the reality TV effect: after years of culinary contests carving up prime-time television, the savage on-screen steps into the food world just keep bubbling. The Bear turned the hospitality industry into not just a tension-dripping dramedy, but one of 2022's best new shows. In cinemas, British pressure-cooker Boiling Point and the sleek and sublimely cast The Menu have tasted from the same intense plate. Now Hunger sits down at the table, giving viewers another thriller of a meal — this time focusing on a Thai noodle cook who wants to be special. When Aoy's (Chutimon Chuengcharoensukying, One for the Road) street-food dishes based on her Nanna's recipes get the attention of fellow chef Tone (Gunn Svasti Na Ayudhya, Tootsies & the Fake), he tells her that she needs to be plying her talents elsewhere. In fact, he works for Chef Paul (Nopachai Jayanama, Hurts Like Hell), who specialises in the type of fine-dining dishes that only the wealthiest of the wealthy can afford, and is as exacting and demanding as the most monstrous kitchen genius that fiction has ever dreamed up. There's more to making it in the restaurant trade than money, acclaim and status, just like there's more to life as well. As told with slickness and pace, even while clocking in at almost two-and-a-half hours, that's the lesson that director Sitisiri Mongkolsiri (Folklore) and screenwriter Kongdej Jaturanrasamee (Faces of Anne) serve Aoy. She's tempted by the glitz and recognition, and being steeped in a world far different from her own; however, all that gleams isn't always palatable. Plot-wise, Hunger uses familiar ingredients, but always ensures that they taste like their own dish — in no small part thanks to the excellent casting of Chuengcharoensukying as the film's conflicted but determined lead. A model also known as Aokbab, she proved a revelation in 2017's cheating heist thriller Bad Genius, and she's just as compelling here. The two movies would make a high-stakes pair for more than just their shared star, both sinking their teeth into class commentary as well. Yes, like The Menu before it, Hunger is also an eat-the-rich flick, and loves biting into social inequity as hard as it can. Hunger streams via Netflix. NEW AND RETURNING SHOWS TO CHECK OUT WEEK BY WEEK BARRY Since HBO first introduced the world to Barry Berkman, the contract killer played and co-created by Saturday Night Live great Bill Hader has wanted to be something other than a gun for hire. An ex-military sniper, he's always been skilled at his highly illicit post-service line of work; however, moving on from that past was a bubbling dream even before he found his way to a Los Angeles acting class while on a job. Barry laid bare its namesake's biggest wish in its 2018 premiere episode. Then, it kept unpacking his pursuit of a life less lethal across the show's Emmy-winning first and second seasons, plus its even-more-astounding third season in 2022. Season four, the series' final outing, is no anomaly, but it also realises that wanting to be someone different and genuinely overcoming your worst impulses aren't the same. Barry has been grappling with this fact since the beginning, of course, with the grim truth beating at the show's heart whether it's at its most darkly comedic, action-packed or dramatic — and, given that its namesake is surrounded by people who similarly yearn for an alternative to their current lot in life, yet also can't shake their most damaging behaviour, it's been doing so beyond its antihero protagonist. Are Barry, his girlfriend Sally Reid (Sarah Goldberg, The Night House), acting teacher Gene Cousineau (Henry Winkler, Black Adam), handler Monroe Fuches (Stephen Root, Succession) and Chechen gangster NoHo Hank (Anthony Carrigan, Bill & Ted Face the Music) all that different from who they were when Barry started? Have they processed their troubles? Have they stopped taking out their struggles not just on themselves, but on those around them? Hader and his fellow Barry co-creator Alec Berg (Silicon Valley, Curb Your Enthusiasm) keep asking those questions in season four to marvellous results. Barry being Barry, posing such queries and seeing its central figures for who they are is an ambitious, thrilling and risk-taking ride. When season three ended, it was with Barry behind bars, which is where he is when the show's new go-around kicks off. He isn't coping, unsurprisingly, hallucinating Sally running lines in the prison yard and rejecting a guard's attempt to tell him that he's not a bad person. With the latter, there's a moment of clarity about what he's done and who he is, but Barry's key players have rarely been that honest with themselves for long. Barry streams via Binge. Read our full review. LOVE & DEATH In the late 70s, when Texas housewife, mother of two and popular church choir singer Candy Montgomery had an affair with fellow congregation member Allan Gore, commenting about her being a scarlet woman only had one meaning. If anyone other than Elizabeth Olsen was stepping into her shoes in true-crime miniseries Love & Death, it would've remained that way, too; indeed, Jessica Biel just gave the IRL figure an on-screen portrayal in 2022 series Candy. Of course, Olsen is widely known for playing the Wanda Maximoff aka the Scarlet Witch in the Marvel Cinematic Universe, as seen in WandaVision and Doctor Strange in the Multiverse of Madness most recently. So, mention 'scarlet' in a line of dialogue around her, and it calls attention to how far she is away from casting spells and breaking out superhero skills. And she is, given that Montgomery keeps fascinating Hollywood (see also: 1990 TV movie A Killing in a Small Town) due to the fact that she was accused, arrested and put on trial for being an axe murderer. The victim: Betty Gore, Allan's wife, who was struck with the blade 41 times. It's with pluck and perkiness that Olsen brings Candy to the screen again, initially painting the picture of a perfect suburban wife and mum. She keeps exuding those traits when Candy decides that she'd quite fancy an extra-marital liaison with Allan (Jesse Plemons, The Power of the Dog) — slowly winning him over, but setting ground rules in the hope that her husband Pat (Patrick Fugit, Babylon) won't get hurt, nor Betty (Lily Rabe, Shrinking) as well. For viewers that don't know the outcome when first sitting down to the seven-episode series, that bloody end is referenced in the first instalment. With restraint, sensitivity and a suitably complicated lead performance, Love & Death then leads up to it amid local scandals over a beloved pastor (Elizabeth Marvel, Mrs Davis) leaving and being replaced (by Keir Gilchrist, Atypical). It also explores the legal proceedings that follow (with She Said's Tom Pelphrey as Candy's lawyer). Olsen is terrific whether she's in bubbly, dutiful, calculating or unsettling mode, and the show itself slides in convincingly alongside writer/producer David E Kelley's recent slate of twisty tales with Big Little Lies, The Undoing and Nine Perfect Strangers (Nicole Kidman is also an executive producer). Love & Death streams via Binge. Read our full review. THE BIG DOOR PRIZE Sometimes Apple TV+ dives into real-life crimes, as miniseries Black Bird did. Sometimes it mines the whodunnit setup for laughs, which The Afterparty winningly achieved. The family feuds of Bad Sisters, Servant's domestic horrors, Hello Tomorrow!'s retrofuturistic dream, the titular take on work-life balance in Severance — they've all presented streaming audiences with puzzles, too, because this platform's original programming loves a mystery. So, of course The Big Door Prize, the service's new dramedy, is all about asking questions from the outset. Here, no one is wondering who killed who, why a baby has been resurrected or if a situation that sounds too good to be true unsurprisingly is. Rather, in a premise isn't merely a metaphor for existential musings, they're pondering a magical machine and what it tells them about themselves. Everyone in The Big Door Prize does go down the "what does it all mean?" rabbit hole, naturally, but trying to work out why the Morpho has popped up in the small town of Deerfield, where it came from, whether it can be trusted, and if it's just a bit of fun or a modern-day clairvoyant game are pressing concerns. When the machine arrives, it literally informs residents of their true potential. Crowds flock, but not everyone is initially fascinated with the mysterious gadget. Turning 40, and marking the occasion with that many gifts from his wife Cass (Gabrielle Dennis, A Black Lady Sketch Show) and teenage daughter Trina (Djouliet Amara, Devil in Ohio), high-school history teacher Dusty Hubbard (Chris O'Dowd, Slumberland) is nonplussed. Amid riding his new scooter and wondering why he's been given a theremin, he's baffled by all the talk about the Morpho, the new reason to head to Mr Johnson's (Patrick Kerr, Search Party) store. As school principal Pat (Cocoa Brown, Never Have I Ever) embraces her inner biker because the machine said so, and charisma-dripping restaurateur Giorgio (Josh Segarra, Scream VI) revels in being told he's a superstar, Dusty claims he's happy not joining in — until he does. The Big Door Prize streams via Apple TV+. Read our full review. MRS DAVIS It was back in March 2022 that the world first learned of Mrs Davis, who would star in it and which creatives were behind it. Apart from its central faith-versus-technology battle, the show's concept was kept under wraps, but the series itself was announced to the world. The key involvement of three-time GLOW Emmy-nominee Betty Gilpin, Lost and The Leftovers creator Damon Lindelof, and The Big Bang Theory and Young Sheldon writer and executive producer Tara Hernandez was championed, plus the fact that Black Mirror: San Junipero director Owen Harris would helm multiple episodes. Accordingly, although no one knew exactly what it was about, Mrs Davis existed months before ChatGPT was released — but this puzzle-box drama, which is equally a sci-fi thriller, zany comedy and action-adventure odyssey, now follows the artificial intelligence-driven chatbot in reaching audiences. Indeed, don't even bother trying not to think about the similarities as you're viewing this delightfully wild and gleefully ridiculous series. There's also no point dismissing any musings that slip into your head about social media, ever-present tech, digital surveillance and the many ways that algorithms dictate our lives, either. Mrs Davis accepts that such innovations are a mere fact of life in 2023, then imagines what might happen if AI promised to solve the worlds ills and make everyone's existence better and happier. It explores how users could go a-flocking, eager to obey every instruction and even sacrifice themselves to the cause. In other words, it's about ChatGPT-like technology starting a religion in everything but name. To tell that tale, it's also about nun Simone (Gilpin, Gaslit), who was raised by magicians (Love & Death's Elizabeth Marvel and Scream's David Arquette), and enjoys sabbaticals from her convent to do whatever is necessary to bring down folks who practise her parents' vocation and the show's titular technology. She also enjoys quite the literal nuptials to Jesus Christ, is divinely bestowed names to chase in her quest and has an ex-boyfriend, Wiley (Jake McDorman, Dopesick), who's a former bullrider-turned-Fight Club-style resistance leader. And, she's tasked with a mission by the algorithm itself: hunting down the Holy Grail. Mrs Davis screens in Australia via Binge. Read our full review. RECENT MOVIES FROM THE PAST FEW YEARS THAT YOU NEED TO CATCH UP WITH EMA Every project by Chilean director Pablo Larraín is always cause for excitement, and Ema, his drama about a reggaeton dancer's crumbling marriage, personal and professional curiosities, and determined quest to be a mother, rewards that enthusiasm spectacularly. It's a stunning piece of cinema, and one that stands out even among his impressive resume. He's the filmmaker behind stirring political drama No, exacting religious interrogation The Club, poetic biopic Neruda, and the astonishing Jackie and Spencer — with Natalie Portman earning an Oscar nomination for the former, and Kristen Stewart for the latter — so that's no minor feat. For the first time in his career, Larraín peers at life in his homeland today, rather than in the past. And, with his six-time cinematographer Sergio Armstrong (Tony Manero, Post Mortem), he gazes intently. Faces and bodies fill Ema's frames, a comment that's true of most movies; however, in both the probing patience it directs its protagonist's way and the fluidity of its dance sequences, this feature equally stares and surveys. Here, Larraín hones in on the dancer (Mariana Di Girólamo, La Verónica) who gives the feature its name. After adopting a child with her choreographer partner Gastón (Gael García Bernal, Werewolf by Night), something other than domestic bliss has followed. Following a traumatic incident, and the just as stressful decision to relinquish their boy back to the state's custody, Ema is not only trying but struggling to cope in the aftermath. This isn't a situation she's simply willing to accept, though. Ema, the movie, is many things — and, most potently, it's a portrait of a woman who is willing to make whatever move she needs to, both on the dance floor and in life, to rally against an unforgiving world, grasp her idea of freedom and seize exactly what she wants. Di Girólamo is magnetic, whether she's dancing against a vivid backdrop, staring pensively at the camera or being soaked in neon light, while Larraín's skill as both a visual- and emotion-driven filmmaker is never in doubt. Ema streams via SBS On Demand. Read our full review. SHE DIES TOMORROW When She Dies Tomorrow splashes Kate Lyn Sheil's face across the screen, then bathes it in neon flashes of pink, blue, red and purple, it isn't easily forgotten. It's a vivid, visceral, even psychedelic sight, which filmmaker Amy Seimetz lingers on, forcing her audience to do the same as well. Viewers aren't just soaking in trippy lights and colours, though. They're staring at the expression beneath the multi-hued glow, which seethes with harrowing levels of shock, fright, distress and anxiety. That's understandable; this is the look of someone who has just had the most unnerving realisation there is: that she is going to die tomorrow. In her second stint directing a feature after 2012's Sun Don't Shine, Pet Sematary, Lean on Pete and Alien: Covenant actor Seimetz serves up a straightforward concept that's all there in the title. Her protagonist — who is also called Amy (Swarm's Sheil) — believes that her life will end the next day, plain and simple. But it's how the on-screen Amy copes with the apocalyptic news, and how it also spreads virally from person to person, that fuels the movie. Initially, she responds by searching for urns, researching how leather jackets are made and roaming aimlessly around the new home she has recently purchased, and by brushing off her worried but sceptical friend Jane (Hacks' Jane Adams). If Amy is merely being paranoid, that persecution-driven delusion soon proves contagious, with the feature's cast also including Katie Aselton (Bombshell), Chris Messina (Air), Josh Lucas (Yellowstone), Tunde Adebimpe (Marriage Story) and Jennifer Kim (Dr Death). Among of the joys of She Dies Tomorrow is that it's never one for obvious or easy answers, or for explaining any more than it needs to. Indeed, how it morphs from exploring one woman's fears to cataloguing a shared nightmare that spreads like a pandemic is best discovered by watching; however, Seimetz crafts a gloriously smart and unsettling thriller that toys with surreal Lynchian moments yet always feels disarmingly astute. The film was made prior to COVID-19, so it pre-dates our coronavirus-afflicted world — but, as it ponders humanity's reaction to life-shattering news both on an individual and collective basis, the way that panic and doubt spreads oh-so-quickly, and how one idea can soon overtake entire communities, it's hard not to think of the real-life parallels. She Dies Tomorrow streams via Stan from Saturday, April 29. Read our full review. Need a few more streaming recommendations? Check out our picks from January, February, March, April, May, June, July, August, September, October, November and December 2022 — plus January, February and March 2023. You can also check out our list of standout must-stream 2022 shows as well — and our best 15 new shows of last year, top 15 returning shows over the same period, 15 shows you might've missed and best 15 straight-to-streaming movies of 2022.
Many people travel overseas in order to partake in a process of self-reflection and immerse themselves in foreign cultures that will somehow alter their character when they return home. Others love to travel overseas to undergo extensive retail therapy and eat food in humourously large quantities and levels of deliciousness never experienced in Australia. After the recent explosion of interest in the In-N-Out pop-up store at Barrio Chino in Kings Cross, we decided to compile a list of businesses and brands that Australia not only wants, but needs. Let's face it - travelling across national borders to grab a burger or an item of clothing is deadset ludicrous, but we've all been tempted to do it (or actually have). Keep your fingers crossed and pray for one of these to land on our streets sometime in the near future. Muji Muji is Ikea's younger and slightly more efficient Asian brother. In compliance with everything that is produced by our beloved Japanese friends, Muji's products are focused on minimalism and practicality. They stock everything from stationary to storage units, all with a delightful simplicity that espouses neatness. Furthermore, their products are also environmentally friendly. With the company's expansion into South-East Asia, let's hope that Australia is the next stop on their global tour. Shake Shack Shake Shack describe themselves as a "modern day roadside burger stand," and we'd be delighted if one of these joints opened up on our local streets. Offering hot dogs, burgers and shakes, it's distinctly American and don't we love it. Shake Shack even have their own Shack Cam, which streams footage of their store in Madison Square Park in NYC to visitors on their website. The purpose? Allowing potential customers to check the size of the queue before heading down for lunch. Tasty and amazingly considerate. Pinkberry With the immense popularity of stores such as Wow Cow and Gelato Messina in Darlinghurst, we can only assume that Pinkberry would also draw massive crowds over on our shores. After initially opening in Los Angeles in 2005, the store has since gained an international cult following. Offering frozen yoghurt in a host of vibrant flavours with fresh fruit toppings, Pinkberry's menu would be a perfect accompaniment to sweltering summer days at any beachside suburb. Their products will have even the most dedicated and masculine carnivores digging into a wonderfully light pomegranade treat. Denny's Sydney and Brisbane are severely lacking when it comes to late night feeds, and a lot of the time the only option you'll have is a cold meat pie from the local convenience store. Enter Denny's, a restaurant which prides itself on being always open, serving meals around the clock. You'll find everything from steaks to banana splits, all at a reasonable price. This is definitely what the doctor ordered for those inevitable midnight cravings. Billionaire Boys Club/Ice Cream Pharrell Williams has not only crafted some of the most memorable beats in recent hip-hop history as a member of the Neptunes, but he has also dressed rap royalty with his BBC/Ice Cream brands, a collaboration with A Bathing Ape founder, Nigo. You may recognise some of their prints after they were bootlegged extensively at markets across the nation, but these items are of the highest calibre in streetwear. They'll cost you an arm and a leg too. However, as the recent Odd Future pop-up store and Adidas x Jeremy Scott sneaker launch have proven, Sydney definitely has its fair share of dedicated urban fashionistas. Ichiran Ichiran is for those who want a no-frills feed with no fluffing about. You order ramen noodles by filling in a questionnaire detailing exactly how you want your meal cooked. Each seat is fitted with a sensor, which allows queuing customers to know when a seat becomes available through an electronic panel. Each "table" is actually a small booth isolated from the wandering eyes of other customers. This might not be the most social eatery about, but it's ideal for those nine-to-fivers who want to get in and get out. ASOS With Zara and Topshop opening their doors to hungry audiences in Australia, there are murmurs that ASOS could be the next to follow suit. After recently launching a dedicated Australian site which includes free shipping on all orders, ASOS have a healthy following that would also transfer to any offline stores. Presenting customers with their own adequately-priced clothing line as well as premium fashion brands, news of an ASOS store anywhere in Australia may be the cause of numerous hipster heart attacks. In-N-Out Burger You guys all heard about it on Concrete Playground. Some of you may have turned up to Barrio Chino only to be told that capacity had been reached, and walked away hungry and emotionally shattered. But we can only hope that last week's In-N-Out pop-up store will be a sign of permanent residence in Australia. After successfully taking over the American West Coast, In-N-Out has gained global fame with their simple menu of undisputed classics. After living off their burgers for four days on my recent trip to Los Angeles, I can say with complete confidence that a Quarter Pounder just doesn't cut it. Legoland Lego is an integral part of everybody's childhood, and no child should be deprived of hours of countless fun building castles and all sorts of other cool stuff. But kids across the globe have been experiencing Lego on a whole new level at Legoland. These theme parks are made to appear like the rides are made out of the famous building blocks, and sections of Legoland are themed after existing Lego sets. The theme parks are owned and operated by Merlin Entertainments, a British company who recently purchased a handful of Sydney attractions and are set to open Madame Tussaud's in May. Legoland should be next on their list. H&M Over 2,300 stores and not one in Australia? I know we're tucked away at the bottom of the global map, but Australians need to be dressed too. H&M began in Sweden but has expanded exponentially across the globe, to pretty much everywhere except Down Under. Several years ago they launched a collaboration with Kylie Minogue, but the pop princess wasn't enough to entice them to open up our own store. Offering complete outfits from underpants to overcoats at reasonable prices, H&M would be a Godsend.
