Eeeep. Looks like Spotify playlisters for Splendour in the Grass jumped the gun, and it appears that the 2015 Splendour lineup has been leaked as a result. Set to be announced by Matt and Alex on triple j next Wednesday as usual, the Splendour lineup could possibly have been revealed by a playlist called 'Splendour 2015 Line-up' which appeared earlier today. Noticed by eagle-eyed Geelong Advertiser reporter Paddy Naughtin, the now-deleted playlist contained some huge, we-hope-it's-real names. We're talking Blur, Mark Ronson, Florence + The Machine, Death Cab For Cutie, The Wombats, Tame Impala and Of Monsters And Men, alongside Pond, Royal Blood and the Dandy Warhols. WAHOOLIE. Here's the screengrab posted by Naughtin on Twitter — he also posted on Splendour's Facebook page to confirm and they deleted the post. So there's a little confirmation for you. Yeesh. Probably going to be some stern words between Splendour and triple j. Here's hoping it's the real thing. Via triple j.
"Franchise" needn't be a dirty word in Hollywood, and the Mission: Impossible movies are shining examples as to why that is. Now in its sixth instalment, this isn't just a franchise done right. It's a franchise that somehow improves with each new chapter – an ongoing escalation of stakes and stunts that never sacrifices the intelligent, honest and light-hearted storytelling that's been so critical to the series' sustained appeal. At the forefront once again is leading man and producer Tom Cruise, whose capacity for performing increasingly complex and outrageously dangerous stunts remains inversely proportionate to his age. In Mission: Impossible – Fallout his IMF agent Ethan Hunt is at it again, weaving cars and motorbikes through the traffic-packed streets of Paris, HALO jumping from 30,000ft and leaping across rickety London rooftops. Cruise even accrued over 2000 hours of helicopter flight time prior to filming, all so that he could personally perform what is arguably the film's most thrilling and death-defying sequence. His love of filmmaking is apparent in every frame he occupies, and its value to the enduring allure of the franchise cannot be overstated. That the Mission Impossible brand could survive beyond Cruise's involvement seems far less assured than, say, James Bond or Batman. Not unlike the two most recent Bond films, Fallout compels its hero to shine a light on his own past deeds, with the movie's title referring not just to the literal threat posed by three nuclear devices but also the consequences of a lifetime spent obediently killing, stealing and undermining at the behest of the US Government. Adding to the emotional stakes, Fallout also repeatedly asks its characters to weigh up the value of a human life, presenting them with multiple scenarios in which they're forced to choose between the one or the many – knowing that either path carries with it irreconcilable guilt and heartache. Written and directed by Christopher McQuarrie (whose return to the franchise marks the first repeat involvement by a director, with McQuarrie having also written and directed the previous instalment, Rogue Nation), Fallout achieves the rare feat of being an unceasing action movie that always feels more like a drama. There is no superfluity here. Every punch, shot, jump, crash and explosion exists because it must. This is a story-driven international escapade that never stops to sit down and catch its breath. Around Cruise the IMF family assembles once again, with Ving Rhames, Simon Pegg, Alec Baldwin and Rebecca Ferguson packing equal measures of comedy and conflict into every scene they get. Man of Steel's Henry Cavill also joins the action, with his lumbering, muscular CIA assassin representing an appealing counterpoint to Hunt's penchant for the softer, tradecraft touch. He and Hunt are at once rivals and compatriots – two competing assets unwillingly paired together in pursuit of a common goal. Or so it seems. As always, the Mission: Impossible franchise throws up all manner of red herrings, double-crosses and mask-pulling identity swaps, meaning – just like the characters – you're never quite sure who to trust. If the story borders on confusing at points, it's only because the time-honoured tradition of spy movies commands nothing less. Ever since 1996, this series has unapologetically embraced jargon-heavy dialogue and twists upon twists without ever feeling compelled to play it safe or dumb things down (Mission: Impossible 2 being the regretful exception). If most sequels fail because they're rushed into production purely to capitalise on their predecessor's success, Fallout demonstrates the benefit of having the patience and the discipline to say: we will make this film not when, but if a good enough story comes our way. So it is that McQuarrie, Cruise and company deliver a benchmark setter for action movies – a rollicking, tense and captivating piece of cinema that begs to be enjoyed on the big screen. https://www.youtube.com/watch?v=wb49-oV0F78
Won't be rolling in the grass this July? Missed out on yesterday's ticket blitz? Never fear, there's plenty of Splendour in the Grass shindiggery to be had in your own city. Splendour has announced its official 2015 sideshows this morning (as have many unofficial venues). From Blur's epic arena shows to the rowdy British garage pop team-up of The Vaccines and Palma Violets, to more niche hypecard gigs like MØ and Elliphant or Years and Years, here's your rundown of the official Splendour sideshows. Exclusive Secret Sounds presale tickets are on sale 10am local time on Tuesday, April 28, while general public tickets on sale 10am local time, Wednesday, April 29. But if you're keen to nab tickets to the Blur sideshows, tickets are on sale 10am local venue time on Friday, May 1. Visit secret-sounds.com.au for more details. SPLENDOUR IN THE GRASS OFFICIAL 2015 SIDESHOWS: BLUR With Jamie T Presented by Secret Sounds, supported by Spotify, Rolling Stone, The Music, Fasterlouder All tickets on sale 10am local venue time, Friday May 1 Sat 25 Jul — Qantas Credit Union Arena, Sydney Sun 26 Jul — Splendour In the Grass (SOLD OUT), Byron Bay Tue 28 Jul — Rod Laver Arena, Melbourne Thu 30 Jul — Perth Arena, Perth THE WOMBATS With Circa Waves *exc Perth Presented by triple J, The Music, Channel [V], Spotify Thu Jul 23 — Metro City*, Perth Mon Jul 27 — Enmore Theatre, Sydney Tue Jul 28 — Palais Theatre, Melbourne Thu Jul 30 — Thebarton Theatre, Adelaide (*Circa Waves not supporting in Perth) THE VACCINES With Palma Violets Presented by Tone Deaf, The Music, Spotify Mon Jul 27 — Corner Hotel, Melbourne Tue Jul 28 — Metro Theatre, Sydney PORTER ROBINSON [live] With Wave Racer and Cosmo's Midnight Presented by triple j, Channel [V], inthemix, Spotify Wed 22 July — Enmore Theatre, Sydney Thu 23 July — The Forum, Melbourne AZEALIA BANKS Presented by Channel [V], Music Feeds, Beat & Brag, Spotify Fri 24 July — Metro Theatre, Sydney Sun 26 July — Prince Bandroom, Melbourne EVERYTHING EVERYTHING With Urban Cone Presented by triple j, Channel [V], Fasterlouder, The Music, Spotify Thu 23 July — Metro Theatre, Sydney Sat 25 July — The Corner, Melbourne KITTY DAISY & LEWIS Presented by Fasterlouder, The Music, Spotify Sat 1 Aug — Metro Theatre, Sydney Sun 2 Aug — 170 Russell, Melbourne Tue 4 Aug — Governor Hotel, Adelaide Wed 5 Aug — Rosemount Hotel, Perth MØ & ELLIPHANT Presented by triple j, Channel [V], Oyster, Spotify Tue 28 July — The Corner, Melbourne Wed 29 July — Oxford Art Factory, Sydney MARMOZETS Presented by Musicfeeds, Blunt Magazine, Beat, Brag, Spotify Thu 23 July — Newtown Social Club, Sydney Sat 25 July — Ding Dong Lounge, Melbourne MS MR Presented by triple j, Channel [V], Spotify, Pages Digital Wed Jul 22 — 170 Russell, Melbourne Sat Jul 25 — Metro Theatre, Sydney YEARS & YEARS Presented by Channel [V], The Brag, Beat, Spotify, Pages Digital Sun Jul 26 — Oxford Art Factory, Sydney Thu Jul 30 — Howler, Melbourne WOLF ALICE Presented by triple j, Tone Deaf, The Brag, Beat, Spotify Thu Jul 23 — Corner Hotel, Melbourne Fri Jul 24 — Oxford Art Factory, Sydney THE DISTRICTS Presented by Music Feeds, Spotify, The Music Mon Jul 27 — Northcote Social Club, Melbourne Tue Jul 28 — Newtown Social Club, Sydney Visit Secret Sounds for more details. Image: Linda Brownlee.
For many moons, there’s been a secret passed around the ranks of students and young adults: Aldi sells $5 wine that’s actually not awful. In fact, those who’ve sampled it would know that ‘not awful’ isn’t strong enough. Now an official ruling body has declared what we young bohemians have known for a while now: Aldi’s $5 wine is objectively good wine. The Sydney International Wine Competition has announced its winning wine list for 2015, judging the top 100 wines from an entry pool of nearly 2000 and Aldi’s $5 bottle of 2014 South Point Estate rose has picked up a Blue Gold award in its blend category (just FYI the Blue Gold award is official proof that Aldi wine drinkers actually have good taste and aren’t just peasants). Aldi also won awards for their $12.99 bottle of Tudor Central Victorian shiraz and a $14.99 Blackstone Paddock “The Player” Barossa. So ner. So what do the judges look for in a good wine? Well firstly, the competition acknowledges that not all wines are created equal so they divide the plonk into categories according to palate weight – lighter, medium, fuller bodied dry whites (lol at wine terminology sounding like a sick burn) and dry reds. The wines are judged solo, then judged against other wines in each category. Then they pair each category with appropriate food and score on how well each variation complement the flavours of the meal. Then, and only then, do they aggregate the scores and hand out awards in each category. Check out the website to scope out the rest of the results and figure out the best and cheapest wine for your taste. But how do Aldi manage to sell an award winning wine for only $5? Aldi’s buying director told The Huffington Post that the secret is in the low overheads, a simplified range to cut distribution costs and understanding the young consumer. Oh Aldi, you do understand us. All we want in this life of sin is a $5 bottle of award-winning wine. We're just gonna leave this link to Aldi Liqueur online here, along with the fact that they deliver a case of 12 wines to metro areas for only $7. Merry Christmas, ya filthy animals. Via The New Daily. Image: Dollar Photo Club.
Imagine a rolling vineyard with free-flowing wine, entertainers and famous faces in attendance. No, this isn't a plot for a mystery novel or the latest escapades of a cinematic detective. This adventure is Comedy in the Vines. It's a huge three-day celebration in Nagambie (only an 80-minute drive from Melbourne) from Friday, November 8 and Sunday, November 10. How huge can it be? How about the largest comedy festival in Regional Australian history? And this year, the event is heading to Michelton Wines in the picturesque Nagambie wine region, which will play host to some serious (and hilarious) talent. [caption id="attachment_972455" align="alignnone" width="1920"] Mitchelton Wines[/caption] The talent? Jen Brister, Lloyd Langford, Melanie Bracewell, Joel Creasey, Mel Buttle, Alex Ward, Gillian Cosgriff, Rove McManus, Dave Thorton and stacks more comedians will take to the main stage. Beyond that already very impressive lineup, you can watch live podcast recordings hosted by Claire Hooper, Luke Heggie and Nick Cody, sip and snack at the Oyster and Reisling Shot Bar, wander through the Mitchelton Gallery of Aboriginal Art, eat from a huge array of food stalls, and visit the R&R (rosé and relaxation) Station for massages, nail sculpting and rosé.
Feast on some of Melbourne's best at the fifth annual Urban Winery Project, where a whole winery will be transported to the city, allowing punters to get fully immersed, knee-deep style, in the magic of wine making. The Urban Winery Project will run over four consecutive Wednesdays this March. Creator David Bowley, from South Australian winery Vinteloper, says the event is replacing the old tannin-talking guy in a tweed jacket, and giving you a much more fun way chance to glimpse behind the red wine curtain. Over the four weeks, the event will host some of the city's top chefs, including Ryan Flaherty (Mister Jennings) and Peter Gunn (Attica, and the soon-to-be permanent IDES) who will prepare a four-course feast while you crush, press and ferment your grapes. MoVida's Frank Camorra will make an appearance in week three, treating you to a night of shared Spanish cuisine, while butcher and American barbecue maestro Scott Gould will team up with Pot & Pan's Sam and Celeste Gant to teach you the art of smoking your own meats to finish up the series. The Urban Winery Project kicks off on Wednesday, March 2. To book tickets, visit urbanwineryproject.com.
Meg Mac has been busy. In this year alone she's performed at SXSW, toured the U.S. with D'Angelo, made appearances at Splendour and Groovin The Moo, and was signed to New York label 300 Entertainment. She also scored two ARIA nominations, had three songs in the Hottest 100 and is in the middle of writing her new album, a follow-up to her debut EP MEGMAC. And she only won Triple J's Unearthed Artist of the Year twelve months ago. Arguably her most successful single to date, 'Never Be' debuted at number one on the AIR charts. On the back of this, Meg Mac (or, Megan McInerney) has embarked on an east coast co-headline tour with fellow Aussie Jarryd James. What a way to cap off the year. Everyone needs a little holiday, even if you’re road tripping around the country’s venues. And touring artists can’t help but love paying a visit to their hometowns on the way, dropping into all their old haunts and stocking up on solid family and friends time. So ahead of her huge gig at The Forum tomorrow night, we asked Meg Mac what she'll be doing when she gets to the city she calls home: this little ol' place called Melbourne. FITZROY GARDENS "My house doesn’t have a garden or any outdoor area, so I love to walk here. You can always find somewhere to be by yourself — you could walk through the park for hours. This is where I like to go." East Melbourne VINTAGE GARAGE "Every time I go into this store — and usually on the exact same rack — I will find an outfit for Meg Mac. This is where I bought my first black cape and jumpsuit." 318 Smith Street, Collingwood CINEMA NOVA "It is just a cinema, but if you go on a Monday night, it's $9. I only go on Mondays." 380 Lygon Street, Carlton ADMIRAL CHENG HO "I can walk here and have a hot chocolate made with hazelnut milk — it tastes like liquid Nutella." 325 Johnston Street, Abbotsford ABBOTSFORD CONVENT "It's like entering another world, an old convent with amazing old buildings, grounds, cows, sheep and horses. There are markets, art spaces, food, everything. My little village close to home." 1-16 St Heliers, Street, Abbotsford JARRYD JAMES AND MEG MAC’S EAST COST TOUR DATES: December 4 — Enmore Theatre, Sydney December 10 — The Tivoli, Brisbane December 14 — The Fourm, Melbourne Fitzroy Gardens image: Rexness via Flickr.
In Melbourne's fast-changing restaurant scene, upgrades are always inevitable, even for a culinary institution like Andrew McConnell's Cutler & Co. So, after eight booming years, the Gertrude Street fine diner is looking at a timely revamp, shutting its doors yesterday and promising to unveil a new look and menu when it reopens mid-March. "Restaurant years are like dog years, especially in this town," says McConnell. "So I'm pretty happy to still be here; still receiving enthusiastic diners. But just because people enjoy it, doesn't mean that I can rest on my laurels. I have been looking at this space for eight years and I can see new potential for it, but it is very much an evolution rather than an revolution." Design for the new C&C space will be helmed by IF Architecture's Iva Foschia, who's come up with a fit-out to complement her previous work next door, at McConnell's wine bar, Marion. Foschia first sparked McConnell's attention after she pitched an early design for his Fitzroy butcher Meatsmith. Cutler & Co's new design will boast a trio of distinct dining spaces set around the existing Pilbara marble bar, including an open Chef's Table, a luxe dining room, and a front bar that'll be worth a visit even on its own. Think bronze details, leather chairs, slate-flecked stone and green granite. "When we were ready to press 'go' on Cutler & Co 2.0, Iva knew the processes, the scale of operations, the spaces and the people working in them," said McConnell. "I didn't want her piggy backing on Marion, but a re-design of Cutler & Co had to complement it, had to manifest our design DNA. In my brief to her it was also important that the front bar become a destination in its own right — a stand-alone venue that catered for the quick drink, a platter of fruits de mer, or an abalone tonkatsu sandwich." Meanwhile, there are some equally grand changes in store for the menu, with long-time collaborator Chris Watson (Luxembourg) stepping into the kitchen to help push Cutler & Co's culinary offering into its next evolutionary phase. Diners will still be able to feast their way through a splurge-worthy degustation or a la carte selection, though now there'll be even more of those share-friendly statement dishes, like a whole roasted, dry-aged duck from Great Ocean Ducks. Plus, with an eye to making that front bar a drinking destination in its own right, the team will be offering a separate, seafood-heavy bar menu — an exciting proposition given the quality of drinking snacks McConnell's long been dishing up at places like Cumulus Inc., Marion, and The Builders Arms. Cutler & Co reopens mid March. Marion will continue to trade throughout the renovation.
If you like your TV viewing as deconstructed as you like your cheesecake, the new web comedy The Katering Show is for you. Written and directed by coincidentally alliterative comedians Kate McCartney and Kate McLennan, the series takes aim at our food-obsessed culture and its raft of related cooking shows. The "food intolerant" (McCartney) and "intolerable foodie" (McLennan) spend each episode trying to find the middle ground between the food that one loves and the food the other can digest, all while exploring such key culinary topics as Mexican cuisine, ethical eating, quitting sugar and food porn. The duo already have one award-winning web series, Bleak, behind them, as well as a combined CV that name checks It's a Date, Offspring, Adam Hills Tonight and Kath & Kim. Now the The Katering Show's hilarious and on-point references to paleo, locavores and food trucks should get them even more notice. How close to their real-life counterparts are the characters in the show? We'll probably never know, but they sure did turn it on for this interview. Read on for McLennan and McCartney's personal food philosophies, opinions on kale and feelings for Heston Blumenthal. Then head to ABC iView to watch all of season one of The Katering Show, with series two out very soon. Where does your passion for food come from? Or, for McCartney, your aversion? McLennan: I grew up in the country, so I've always had a strong connection to the food that we were killing and eating. One of my earliest memories is slaughtering a sheep with my grandfather and then feeding its shanks to my dolls. McCartney: From hanging around people like McLennan. See above. How would you describe your food philosophy? McL: Cook from the heart, but also use your hands. And your eyes. McC: If it's good enough for my cat, it's good enough for me. When did you realise your food journey was one you had to share with others, via your web series? McL: When we received funding from Screen Australia. McC: When we received funding from Screen Australia. What is the best use for kale? McL: Kale is great to use in salads, frittatas, and to take to a picnic, if you want to meet like-minded people with no personality. McC: I find if you soak it for an hour in cold water, it makes it easier to throw out. What hybrid food (eg cronut, ramen burger) would you like to try inventing? McL: I'd like to create a giant hotdog filled with Mac'n'Cheese and I'd call it "DON'T LOOK AT ME! STOP LOOKING AT ME!" McC: I'd to combine macarons and dry-rubbed chicken to create something called a "MacChicken". Actually, I just want a McChicken. I'll probably just get a McChicken. Who wants a McChicken? What is your relationship with sugar? McL: Lately I've cheated on it with stevia, rice malt syrup and agave (I hope sugar isn't reading this) *giggles* McC: Well, I can't have most alcohol, cheese, breads, cakes, which means I also can't have friends. So sugar is literally all I've got. If sugar leaves me, I'll have nothing. I'll have to embark on a life of crime just to feel something. What's your favourite kitchen gadget? McL: I have a smoking gun. It's a great little gadget, and if you don't qualify what it is, it's a great way to liven up a dull dinner party! McC: I have a butcher's knife that was given to me by a very nice gentleman who I met a train station. How do you make sure you're eating ethically? McL: I honour the life of every living thing I eat by preserving their memory in a handmade quilt. It's getting very big. McC: I personally kill every packet of two-minute noodles that I eat. What is your rule of thumb for wine matching? McL: Shiraz goes well with brisket, chardonnay goes well with barramundi, and chilled rosé goes well with drunk women at the races. McC: From experience, any bottle of anything goes well with an $8 price tag. Would you rather (a) eat at Heston Blumenthal's Fat Duck, or (b) not? McL: Not, because there are so many starving people in the world, and I think I could probably do a better job at home. McC: I'd eat there. I feel sorry for Heston, given his name in Greek means "to poop oneself". Watch The Katering Show on ABC iView.
Vegans and lactose-intolerant folks, your ability to access iced confectionery goodness just leapt up a giant notch. Over The Moo, innovative Sydney creators of dairy-free ice cream, are set to launch their very own vegan ice cream truck. And, to celebrate, they'll be giving away free goodies. You heard us, free ice cream. If you're in Sydney, get down to the Over the Moo headquarters on Thursday, March 2 from 6.30pm to indulge. You won't be able to miss the 1981 Ford Transit truck, which has had a fun, retro makeover. At the launch, you'll be treated to beer, Prosecco or cocktails, accompanied by vegan cheese boards and dips. Then, of course, it'll be time for the sweet, sweet goodness to roll out. Gear up for sundaes loaded with brownie bits, cookie chips, gooey sauces and sprinkles — all entirely dairy-free. Also on the menu are classic cones (vegan too, "all the wow without the cow" according to the team), topped with Over the Moo's nine signature flavours – from Ginger Ninja Karate Choc and Matcha Made in Heaven to mmMangooo and Vanilla Bean Missing You. Once the launch is done and dusted, you can expect to see the truck popping up all over the place — fingers crossed for interstate road trips too. Whether you're making all the moves at your favourite festivals or kicking back at the beach, keep an eye out. Want to head to the launch? It's happening on Thursday, March 2 from 6.30pm at OTM HQ, 62 Glebe Point Road, Glebe. RSVPs required imthere@overthemoo.com.au.
Ever wanted to put a face to the gifted folk who create and curate your favourite online stores? A brand new pop-up in Melbourne, dubbed Cloud Street Store, is giving you the chance – just in time for Christmas. For a week from Tuesday, December 8, the street will transform into a mini-market. For the first four days, four retailers will be peddling their wares. Over the weekend, they’ll be joined by another six. So there won’t be any missing out for nine-to-fivers. If all things edgy and eclectic — from skull-parading t-shirts to tote bags bearing Oscar Wilde’s face to cushions covered in black panthers — are on your (or a buddy’s) Christmas list, you’ll want to visit The Club of Odd Volumes stall. Meanwhile, for furniture and kitchenware, check out Holy Funk Co. Its unique collection specialises in Scandinavian, industrial, retro and vintage designs. Christmas mania wearing you down? Take a moment out with Bellabox. They’ll be offering passersby exclusive access to a bunch of beauty products, news snippets, makeup tips and tutorials. Nearby, Kester Black will be keeping your skin clean and your nails smart with its range of ethically-sourced soaps and nail polishes. Kris Kringle, anyone? Cloud Street Store is the creation of Xero, an online accounting software company that’s passionate about helping online businesses. The store is popping up on Little Collins Street from December 8 to 13, open 10-8pm. Head to the website for more info.
"Too much of anything is bad, but too much good whiskey is barely enough." Mark Twain knew. Bourbon, along with its siblings scotch and rye, has long cemented its place as one of the world's go-to spirits around campfires, in dark desert highway saloons, and in the most dim-lit of speakeasies. Barrel-aged and distilled in the United States (particularly in the South) since the 18th century, bourbon's an oft overlooked but beloved spirit, forming the base for some of cocktail history's biggest classics. We've delved into the history books to find the source of our favourite bourbon cocktails, from Don Draper's favourite, the Old-Fashioned, to the elegant Boulevardier, named after a 1920s Parisian magazine Hemingway contributed to. Plus, we've found some of the best in Melbourne, so you can try them for yourself. Once you've made your way through the list, we reckon you'll be keen to get really into your bourbon. Thanks to Wild Turkey, one lucky Australian bourbon aficionado could be off to the US for a VIP behind the scenes experience at the home of Wild Turkey Bourbon in Lawrenceburg, Kentucky. It's a very special five-day 'Behind the Barrel' event hosted by legendary distillers Jimmy and Eddie Russell from October 5-9, 2016. Head to Wild Turkey's Facebook page to enter. [caption id="attachment_576748" align="alignnone" width="1280"] Edsel Little.[/caption] BOULEVARDIER A strong-as-blazes bourbon cocktail named after a 1920s Parisian magazine? We're on board. It's said the Boulevardier was created by American writer Erskine Gwynne, who moved to Paris and founded The Boulevardier magazine in 1927. It apparently channelled The New Yorker, was targeted at upper-class expatriates, and included a casual piece or two from Hemingway. The publication ran monthly until 1932, but its eponymous cocktail is still alive and well on cocktail menus Sydney-wide today. If you love a Negroni (gin, Vermouth, Campari), you'll probably love a Boulevardier — it's essentially almost the same drink but with bourbon in place of gin, and slightly different ratios in the prep. High West Distillery in Utah even does a barrel aged Boulevardier, left to develop in American oak bourbon barrels for 120 days. Pew pew. Where to get a good one in Melbourne: Builders Arms Hotel, Longhorn Saloon, Panama Dining Room. [caption id="attachment_576755" align="alignnone" width="1280"] Todd Page.[/caption] MINT JULEP A traditional Southern favourite in the States, the Mint Julep is a classic day drink for the picnickers and brunchers among you. This fresh little number sees a silver julep cup filled to the rim with bourbon, fresh mint, simple syrup and crushed ice. It's pretty much been the official cocktail for the Kentucky Derby for around 100 years (around 120,000 Mint Juleps are served every year over just two days). The cocktail has been sweetening up social gatherings since around the 18th century. Kentucky-raised US senator Henry Clay is attributed to its invention, whipping up a few at Washington DC's Willard Hotel. Every ingredient from the cup to the ice was originally meant to blatantly show-off wealth — not everyone had ice boxes or top shelf bourbon lying around in the 18th century. Where to get a good one in Melbourne: The Kilburn. [caption id="attachment_576766" align="alignnone" width="1280"] Bluebonnet.[/caption] OLD-FASHIONED The very definition of an 'oldie but a goodie', the Old-Fashioned is one of the greats (and Don Draper's go-to). It's often referred to as one of the first ever cocktails, developed in the US in the 19th century in various concoctions of spirits, bitters, sugar and water, and officially called an 'Old-Fashioned' (as a bourbon-based cocktail) at the Pendennis Club in Louisville, Kentucky. It was a gentlemen's club founded in 1881. Robert Simonson, drinks writer for The New York Times, wrote an entire book on the history of the cocktail. "No single cocktail is as iconic, as beloved, or as discussed and fought-over as the Old-Fashioned," he wrote. "Its formula is simple: just whiskey, bitters, sugar, and ice. But how you combine those ingredients — in what proportion, using which brands, and with what kind of garnish — is the subject of much impassioned debate." One of the most debated components? Using rye, scotch or bourbon. Try all three, see how they compare and make sure someone else drives home. Where to get a good one in Melbourne: Kodiak Club, Bluebonnet Barbecue. [caption id="attachment_576754" align="alignnone" width="1280"] Flickr.[/caption] WHISKEY SOUR Not always a rye venture, the whiskey sour gets a little sweeter with a bourbon base. Like all good cocktail histories, there are many versions of the drink's origin. The original recipe was included in Jerry Thomas's 1862 book The Bartender's Guide, and according to the Seattle Whiskey Collective, the earliest mention of the whiskey sour was on a Toronto saloon menu in 1865. Peruvian newspaper El Comercio de Iquique claimed the "whisky sour" was created by English steward Elliott Stubb in 1872. And there's a mention of a whiskey sour in Wisconsin newspaper Waukesha Plain Dealer in 1870. But the basic instructions for the cocktail could be much older than that. The constant? Those classic ingredients: whiskey (bourbon or rye), lemon, water and sugar (or simple syrup). The cocktail's defining touch, egg white, was added a little later — but makes all the difference. Where to get a good one in Melbourne: Eau de Vie. [caption id="attachment_576749" align="alignnone" width="1280"] Dexter.[/caption] PAPER PLANE An easy mix of bourbon, amaro, Aperol and lemon, the Paper Plane is a well boozy but refreshing cocktail for those keen for a libation with legs. It was created not too long ago by Melbourne-raised, New York-based bartender Sam Ross, according to the Village Voice. Apparently Ross named it after M.I.A.'s single of the same name. It's a great intro to amaro (a bitter Italian herbal digestif), as the bitterness of the liqueur is nicely balanced with the sweetness of the bourbon. Some modern mixologists sub out Aperol for Campari, however controversial or whatever that may be to you. Where to get a good one in Melbourne: Dexter.
Whether he's behind or in front of the camera, making his own version of Nosferatu or documentaries about volcanologists, popping up in Parks and Recreation or playing a villain in a Jack Reacher movie, there's no one in the film industry like Werner Herzog. His voice is famous, including get a use in family-friendly animation not once but twice. His work as a director is thoroughly inimitable. He's one of Germany's cinema greats — and Australia's 2024 German Film Festival is recognising him as such. This year's touring event, which has dates with Canberra, Sydney, Brisbane, Melbourne, Adelaide, Perth and Byron Bay between Tuesday, May 7–Wednesday, June 5, boasts a Werner Herzog retrospective on its just-announced full lineup. A documentary about him is on the bill, so get excited to see Werner Herzog: Radical Dreamer on the big screen. Also set to flicker through the projectors: Aguirre, The Wrath of God, about searching for El Dorado; Fitzcarraldo, which focuses on trying to move a steamship over a Peruvian mountain; and Nosferatu the Vampyre, featuring Klaus Kinski, as with the aforementioned two titles, but this time as Dracula. There's also Heart of Glass, which gets experimental in a Bavarian village — and The Enigma of Kaspar Hauser, which celebrates its 50th anniversary in 2024. Clearly, the German Film Festival has the past on its mind with its latest program. That also comes through in a second way, by marking 70 years of German Films, the organisation tasked with promoting the country's movies beyond Germany. As part of that retrospective, the Oscar-nominated Jacob the Liar, Oscar-winning documentary Serengeti Shall Not Die, Rainer Werner Fassbinder's iconic The Marriage of Maria Braun and unforgettable recent standout Toni Erdmann will all play the fest. So will Trace of Stones and Yesterday Girl, both from 1966 — the first from East Germany, the second from West Germany. Looking backwards isn't the only thing on the agenda, however. As it usually does, the event will bring some of the best German and Austrian movies that premiered at this year's Berlin International Film Festival to Australia. 2024's fest spans six such titles, starting with opening night's World War II-set From Hilde, With Love, which follows a young woman in the anti-Nazi resistance movement. From there, centrepiece choice Foreign Language features the always-exceptional Nina Hoss (Tár) in a tale about a friendship playing out through letters, while closing night's Treasure stars Lena Dunham (Sharp Stick) and Stephen Fry (The Morning Show). Plus, Andrea Gets a Divorce brings tragicomedy to the program, Scorched Earth gives the lineup a crime thriller and Every You Every Me is a social-realist drama. Elsewhere, highlights come via One for the Road, complete with a dive into Berlin's nightlife, then a switch to attempting to get sober; the Leipzig-set Dark Satellites, which tells of three love stories; Lubo, the latest must-see starring Franz Rogowski (Passages); Blind at Heart, which takes the leap from the page to the screen; and Not a Word, joining the ranks of recent films — such as Tár — to feature a conductor as a key character. And, as always, the Kino for Kids section returns with movies for younger viewers, making heading to the fest a family affair. A comedy about teen sisters who love skateboarding, an adaptation of the novel The Flying Classroom and Lassie — A New Adventure are all on that part of the bill. German Film Festival 2024 Dates: Tuesday, May 7–Wednesday, May 29 — Palace Electric, Canberra Wednesday, May 8–Wednesday, May 29 — Palace Norton Street, Chauvel Cinema, Palace Central, Palace Moore Park, Sydney Thursday, May 9–Wednesday, May 29 — Palace James St, Palace Barracks, Brisbane Friday, May 10–Wednesday, May 29 — Palace Balwyn, Palace Brighton Bay, Palace Cinema Como, Palace Westgarth, The Kino, The Astor Theatre, Pentridge Cinema and Palace Penny Lane, Melbourne Wednesday, May 15–Wednesday, June 5 — Palace Nova Eastend Cinemas, Palace Nova Prospect Cinemas, Adelaide Thursday, May 16–Wednesday, June 5 — Luna Leederville, Luna on SX & Palace Raine Square, Perth Thursday, May 16–Wednesday, June 5 — Palace Byron Bay, Byron Bay The 2024 German Film Festival tours Australia from throughout May and June. For more information, visit the festival website.
Put down that greasy kebab. We know you're hungry, but there's a new late-night food hero in town — and its offerings are a way better match to your 1am Negroni. Michael Madrusan — the guy behind Fitzroy cocktail lounge The Everleigh and good-times den Heartbreaker — has opened a pizza joint inside the latter, serving cheesy slices to round out the CBD bar's late-night revelry. Named after Madrusan's Italian grandmother, Connie's Pizza pays homage both to the traditional, Nonna-style offerings of his childhood, and the one-hander, New York-style slices devoured during his time slinging cocktails in the US. And, available until as late as 3am, it's going to drastically improve your late-night dining game. Madrusan's tackled this project with the same considered approach as he has his acclaimed cocktail ventures, enlisting the help of chef Ben Sisley (ex-Ovest and Mr Wolf) to design some truly cracking recipes, all of which are made with top-quality, Nonna-approved ingredients. Even the water used has the same pH as New York's in order to mimic the city's beloved dough. The menu, which will give Heartbreaker a substantial food offering, will feature a trio of pizzas, each available by the slice or the pie, and for scoffing in-house or taking home. Choose from the classic cheese and pepperoni, and then there's the Sicilian, a deep-pan, square-cut pizza that does a switcharoo, layering the tomato on top of the cheese. Connie's Pizza is now open inside Heartbreaker, at 234A Russell Street, Melbourne. Slices are up for grabs from 5pm till 3am Monday to Thursday, 12pm till 3am Friday and Saturday, and 12pm till 1am Sunday. For more info, visit conniespizza.com.au. Images Brook James.
One of the most buzzed about titles of this year’s Cannes Film Festival has just dropped its first official trailer. Adapted from Shakespeare’s seminal play, with Michael Fassbender in the title role and Marion Cotillard as his ambitious wife, Macbeth has been described in early reviews as “towering,” “haunting” and “intensely compelling.” If this first glimpse of footage is anything to go by, the critics appear to be right on the money. https://www.youtube.com/watch?v=RgH_OnrYlCk Turns out when you take two of the greatest actors in the world and give them one of the best scripts ever written, the results tend to look pretty impressive. Getting a definite Game of Thrones vibe from this one, although to be fair, when it comes to sword and sorcery scheming, William S. pipped George R. R. Martin by a margin of about 400 years. Still, what’s perhaps most impressive about this trailer are the visuals. Australian director (represent!) Justin Kurzel has made just one feature film prior to this — in the form of 2011’s highly disturbing true crime thriller Snowtown — but his work here looks extraordinarily polished. Directors that have previously tackled the Scottish play include Roman Polanski and Orson Welles. Talk about big shoes to fill. Macbeth is yet to receive an Australian release date, but should hopefully be in cinemas by the end of the year.
The man who conquered Melbourne’s laneways has set his eyes on the sky. Co-creator of Laneway Festival and the man behind Thousand Pound Bend, Ponyfish Island and Sister Bella, Jerome Borazio will stake his claim to a prime piece of high-altitude Melbourne real estate, with an upscale camping ground on the Melbourne Central roof set to open on May 20. "I was literally just looking at the building, and I had this idea," Borazio tells us. "I’ve worked with Melbourne Central on and off on projects for five or six years now, and I know they’ve been trying to activate it, so I knew the space was available. But I wasn’t just going to put another pop-up restaurant or pop-up bar up there." Christening the project St. Jerome’s – The Hotel, Borazio promises "five-star intelligent design" and "high level personalised service" to go along with panoramic views of the Melbourne skyline. The accommodation consists of 30 canvas bell tents, with a combination of standard 'rooms' and suites. There's the 'Luxe' (a four-metre Homecamp bell tent) and 'Luxe Plus' (five-metre Homecamp bell tent, with mini-bar, electric blankets and heating) option to pick from, both fitted out with pretty stunning bed linen from Linen House's latest collection — and they'll provide you with one of their fluffy white robes too. Guests will have access to a range of amenities including 24-hour concierge service, free wi-fi, a guest-only communal lawn area, complimentary breakfast hampers, morning coffee by Plantation, goodies from the Swisse Body Care range and free Tai Chi and meditation sessions every morning. The St. Jerome’s – The Hotel General Store will be stocked up with everything from postcards to bed socks, amenities to Laurent Perrier Champagne, Victorian wines from Treasury Estate to Melbourne-based Fire Drum Vodka (yeah, not your average camping ground kiosk). The five-star trappings also mean a five-star bill, and Borazio says prices would start from around $330. That puts it about in line with other high-end CBD accommodation, but a tad more expensive than just pitching a tent in your own backyard. But this is a pretty unique stay in a significantly epic setting. The Melbourne Central rooftop has seen sporadic use over the years, and was recently home to a pop-up tennis court during last year’s Australian Open. The space is expected to open for business on May 20, and Borazio remains undeterred by Melbourne’s notorious winter weather. "We actually think it’s quite romantic," he says. "You’ll be in the tent, hearing the rain on the canvas. It's a pretty unique experience." St Jerome’s – The Hotel currently intends to occupy the space for a limited time only. St. Jerome's — The Hotel opens on May 20. Stay glued to their Facebook page for more updates.
We're only just now wrapping things up for this summer, but already the NGV has us anticipating the next one, today lifting the covers off plans for its most ambitious exhibition yet. Descending on the gallery this December, and then every three years after that, the NGV Triennial series will present a smorgasbord of art and design, plucked from all corners of the globe and representing established artists, emerging talent, and plenty else in between. Each blockbuster lineup will highlight the ever-blurring lines between art, fashion, architecture, design, and performance. Kicking off with a bang, plans for this year's inaugural event are nothing short of grand, with the NGV announcing the free exhibition will take over all four levels of the gallery and host exciting works by over 60 artists and designers. But where it's really upping the ante is in the audience experience, with visitors invited to present their own ideas through cross-platform content, and the exhibition's participatory works designed to engage like never before. Legendary Japanese artist Yayoi Kusama, best known for her obsessive patterning and vibrant representations of the infinite, will invite glimpses into the artist's mind with a work titled Flower obsession. Created especially for the NGV Triennial, the interactive exhibition will have visitors unleashing some creativity of their own, as they help plaster a furnished space with an array of colourful flower stickers and three-dimensional blooms. Kusuma joins other international names like Germany's Timo Nasseri and Canada's Sascha Braunig, alongside an Aussie billing that includes the likes of Ben Quilty, Louisa Bufardeci, and Tom Crago. There'll be an installation from Chinese haute couture fashion guru Guo Pei, designer of Rihanna's canary-yellow Met Ball gown, and an epic display of 100 oversized human skulls created by Australian artist Ron Mueck. Chemist and odour theorist Sissel Tolaas will create the 'scent of Melbourne' exclusively for the Triennial. And Alexandra Kehayoglou will be creating one of her monumentally-sized, lushly illustrated carpets, spanning over eight-metres-long. The NGV Triennial lands at the NGV Melbourne in December 2017. Image: Yayoi Kusama.
Portraits aren’t all regal furs and awkward “Oh, didn’t see you there,” poses. They can be weird, abstract, figurative, unrecognisable, or downright adorable. That last one sums up French-born Sydney artist Bruno Jean Grasswill's portrait of Australian actor and The Castle legend Michael Caton, winner of the 2015 Packing Room Prize and one of the finalists for the Archibald Prize, announced today. One of 47 artworks picked as Archie finalists in the Art Gallery of New South Wales' annual Archibald, Wynne and Sulman Prizes, Grasswill's portrait of Caton took home a Packing Room cash prize of $1500, judged by the gallery staff who receive, unpack and hang the entries. There's no jousting sticks in sight, but we're pretty sure this one's going to go straight to a lucky gallery's pool room. Caton apparently congratulated the AGNSW packing room staff “on their excellent taste in art.” What a boss. After 832 Archibald, 653 Wynne and 518 Sulman entries, this year, these 47 Archibald finalists are the top tier of artists trying to make us wake up and pay attention (whether for great or WTF reasons) to Australia’s big ol’ faces. It's not an easy task; capturing a realistic, unrelentingly vulnerable likeness of your own reflection, someone you’ve just met or one of your oldest buds takes a fair few stories, maybe a few beers and a willingness to tackle the intimidating notion of thinking up something new after decades of Archie winners. There's a few standouts for us this year, which you can see when the exhibition opens to the public on July 18. There's this striking portrait of Australian fashion designer Jenny Kee by Carla Fletcher: This pretty damn impressive self portrait of Australian artist and political activist Richard Bell: Adam Alcorn's sharply figurative portrait of Sydney award-winning writer, comedian, podcaster and radio host Alice Fraser: Julian Meagher's candy-coloured portrait of Daniel Johns: And Stewart MacFarlane's got Corey Bernadi holding some kind of whip? The Archibald Prize exhibition opens to the public at the AGNSW on Saturday, July 18. To view all the Archibald, Sulman and Wynne finalists, head over here. Images: Archibald Prize, AGNSW.
UPDATE: NOVEMBER 8, 2019 — Unfortunately City Loop's 2019 event has been cancelled. In a post on the Facebook event, the organisers said low ticket sales forced them to reluctantly pull the event. All tickets will be refunded. If you had some, you can catch three of the international acts — Shanti Celeste, Moxie and Peach — in a triple-bill gig at new CBD club Colour on Saturday, November 23 instead. Epic party throwers Soothsayer and I OH YOU are joining forces once again this November to bring the Melbourne CBD one seriously packed day party. Dubbed City Loop, the daytime shenanigans will takeover RMIT University's city campus for a second year, running from 1–10pm on Saturday, November 23. Fittingly, the ticket pries are fairly university student-friendly, too, with all releases coming in under $100. As to who will be playing at this sunlit affair, the party duo is bringing you some good'uns. Expect DJ sets and live performances — across two massive stages — from the likes of The Senegambian Jazz Band, Melbourne's Harvey Sutherland, the UK's Moxie and Canadian rave regular Peach. Plus, Australia's own Adi Toohey, Alta and Johnny Reebok will appear, too. Yup, it's going to be a big day out. Tickets to the City Loop party are on sale now, and we suggest nabbing yourself one sooner rather than later. CITY LOOP 19 LINEUP Adi Toohey Alta DJ PGZ Harvey Sutherland Jonny Reebok Memphis LK Moxie Peach Session Victim Shanti Celeste The Senegambian Jazz Band Willaris K + 14ct Aux & Quiet Blue Images: City Loop 2018 by Duncographic
As much as we like to pretend we are all digital natives who will soon have our consciousness transferred into a gel-like neural network and live forever on the I N T E R N E T, the truth is that underneath it allwe're just tactile creatures who can't help but cry at sunsets. There’s nothing we like more than having something we can hold in our hands – and the people behind the droPrinter know exactly how we feel. Developed in Melbourne(!) by Zhenxun Yu, the droPrinter is one of the first portable, wireless smartphone printers available on the market – and despite being new to the scene, it isn’t as prohibitively expensive as you’d imagine. Like all cool things these days, the production of the droPrinter is being funded via Kickstarter and has already raised $43,967 – nearly three times its initial target – since launching on July 7 (see, people really love tangible old-school paper). The device clocks in at a tiny 10cm wide by 2.5cm deep and is operated via an Android or iOS app. With a 120 hour battery life you can print out literal reams of information: anonymous love notes, shopping lists, lists of baby names, wanted posters or maybe just miles and miles of emoticons – the world is now your oyster. It can even be used as a mobile power pack to charge your phone. Best of all, the droPrinter is affordable. The printer is expected to retail for $99, but for a pledge of $80 or more you can reserve yourself a printer (with an expected shipping date of March 2016) and one roll of paper. Further proof that the droPrinter folk aren’t trying to steal your hard-won Simoleans is that the device takes standard thermal paper, which can be purchased cheaply in office supply stores or online. For more information, check out the droPrinter Kickstarter.
It's been three years since Florence + The Machine last toured Australia and we were beginning to think it'd be another three years before they toured again. Oh how wrong we were. Not content with just headlining this year's Splendour In The Grass and playing two packed sideshows, the group have announced that they'll be back in November. British powerhouse Florence Welch and her crew will be touring the country with a set list from their third studio album How Big, How Blue, How Beautiful. Guess they like Australia after all (and if the album's debut at #1 on the ARIA charts is anything to go by, we seem to have a bit of a thing for them too.) 2015 has been a busy year for the group, with performances at Coachella and Glastonbury, plus Austin City Limits this coming October. Now they'll be going solo, performing five dates across Australia. This includes two show at one of the country's most iconic venues: the Sydney Opera House Forecourt, an area reserved for the most popular of acts. You'll be able to enjoy an evening of infectious powerhouse art rock against one of the most perfect backdrops in the nation. Tickets to their Australian tour go on sale from 10 am (AEST) on Monday August 3 – and judging from how popular their Splendour sideshows were, you'll have to be extra quick to get your hands on them. Get ready to get your jive on. FLORENCE + THE MACHINE 2015 TOUR DATES: Saturday 7th November - Perth Arena, Perth Tuesday 10th November - Sidney Myer Music Bowl, Melbourne Friday 13th November - Sydney Opera House Forecourt, Sydney Saturday 14th November - Sydney Opera House Forecourt, Sydney Wednesday 18th November - Riverstage, Brisbane
Sydneysiders have been pretty damn stoked with their lofty tourist attraction, the Sydney Harbour Bridge, since it opened on March 19, 1932. Then, in 1998, Bridgeclimb Sydney let keen beans walk all over it — bringing even more sweet, sweet tourist dollar to the city. Even we walked over it. Now, Melbourne wants a piece of the high-flying action, with a brand new attraction planned for the Melbourne Cricket Ground. Confirmed by Sports Minister John Eren on 3AW Breakfast and reported by The Vine, the Victorian and Federal Government are planning to spend $3 million on a 'tourist walk' at the MCG, built high above the hallowed turf. Apparently you'll be able to survey your crickety kingdom from 70 metres up — the ultimate spot for one heck of a Classic Catch. The best bit? There are reports of a flying fox or zipline to send you whizzing across the MCG. A ZIPLINE FLYING FOX. Official plans and dates haven't been revealed as yet, but we can dream. Via 3AW and The Vine. Image: Sascha Wenninger.
May 5 isn't just May 5 — it's Cinco de Mayo. That's when the spotlight shines on Mexico; however, despite beliefs to the contrary, it isn't the country's Independence Day. Instead, the celebration marks the nation's 1862 victory against French forces in the Battle of Puebla. Back then, the day was declared a holiday. These days, the occasion is actually a bigger deal in the US. That said, it's still a great chance to appreciate Mexico's culture and heritage. There are plenty of ways to do this, although we suggest taking the traditional path: a party. So just how do you throw your own Cinco de Mayo gathering? What should you eat, drink and listen to? Follow our guide, and you'll be having a fiesta in no time. AVOID STEREOTYPES Starting on a serious note, Cinco de Mayo should celebrate Mexican culture, not stereotype it. Avoid the easy route when it comes to theming — so that means no sombreros, no fake moustaches and no Day of the Dead (which actually happens in October, so the timing doesn't work anyway). In fact, just discourage people from dressing up altogether. You'll be more likely to avoid accidental cultural appropriation. Focusing on the colours of the Mexican flag is one good option, with splashes of green, white and red certain to look festive. Or, you could champion the country's creative talents. Frida Kahlo deserves many parties in her honour, with her paintings considered iconic for good reason. Mexican cinema is among the world's best (think: Del Toro, Inarritu, Cuaron, Rodriguez), so if you have screens or projections going, look to these guys. Or just bring a splash of summer to your bash — grey, late-autumn Australia will thank you. FIND YOUR HERO FOOD This might be the easiest part of the party-planning process, but you don't just want the food to be good — you also want it to be authentic. That means tacos made with corn tortillas, chorizo, guacamole, salsa, onions and coriander, and quesadillas filled with stringy Oaxaca cheese. Put your focus into the central component of the dish and no one will notice if you go with store-bought stuff for the rest. A good option is always to take your cue from Neil Perry — his chicken (or pork) adobo for tacos sings with chipotle, honey and vinegar. You might also have time to try making your own churros for dessert. Yum. You can also get your guests in on the action (and take the heat off yourself) by asking them to bring their own homemade guacamole or salsa. Add a competitive element, and call it a guac off. The chef behind the best wins bragging rights, and everyone else wins by getting to eat it. Just stock up on corn chips beforehand, because there's going to be plenty of dipping to do. THREE DRINKS TO COVER ALL BASES When it comes to Mexican beer, it's an easy choice. Chill some Coronas in as big a bucket as you can find, and make sure you have plenty of extra lime slices lying around for people to pop in the tops. If you want something stronger, it wouldn't be Cinco de Mayo without margaritas making an appearance. Just combine 2 parts tequila to 1 part Cointreau (or another triple sec) and 1 part freshly squeezed lime juice. Choose a silver tequila, and look for the words '100% agave' on the label. That means it's the real stuff. Pour over or blend with ice, but don't forget the glass rimmed with salt. For a non-alcoholic option, agua fresca is your beverage of choice. It couldn't be easier to make or tastier to drink. Watermelon is a popular flavour, and all you need to do is blend cubes of the fruit then mix it with the juice of four limes, three quarters of a cup of castor sugar and a cup of mint leaves. Stir, stand for an hour, strain and top up with sparkling water. GO TO CONTEMPORARY MEXICO WITH YOUR PLAYLIST A party isn't a party without a soundtrack to match the occasion. Here you have multiple options, but we're only going to recommend two. Acoustic guitar fans need look no further than Rodrigo y Gabriela (fans of nuevo flamenco, rock and heavy metal too). The duo's sound is certainly diverse, which isn't surprising given that they mix traditional Mexican music with European influences over their five studio albums and three live records. For a more unpredictable playlist, there's always Spotify. Any one of their hundreds of Mexican playlists will spit you out a party-ready concoction of mariachi music, contemporary Latin songs and questionable Ricky Martin numbers. HIT THINGS WITH STICKS There's one party staple that never gets old, even as you get older. That'd be the piñata, something that the Spanish brought to Mexico, and also links in with Mayan culture. You know how it works: you wear a blindfold, swing a stick and try to break open a suspended, decorated container filled with goodies. That's the fun part — but making your own is just as fun, too. Papier mache away using newspaper scraps and a paste made from equal parts flour and water, plus a tablespoon of salt. Balloons work well as a sturdy base, as you might remember from primary school. Once everything has dried, decorate it with paint and crepe paper, and then stuff it full of goodies. Lollies are fine, but you might want something a bit more age-appropriate. We were thinking mini bottles of tequila or hot sauce, individually packaged T2 teabags, discs of pour-over hot chocolate, playing cards or obscure Mexican lollies — or a combination of the lot. Top image: Dollar Photo Club.
The Federal Election is almost here, and if you're anything like us, you're probably dead sick of politicians. From buses to billboards to your righteously indignant mate's never-ending status updates, it's impossible to look anywhere at the moment without catching a glimpse of some polly's grinning mug. And yet despite this, we can't say we're not a little bit intrigued by a strange new public art installation featuring those very same faces. A joint project between Instagram, Facebook and Walkley-winning Fairfax photographer Nic Walker, the Election 2016: Our Leaders series consists of ten moving image portraits that attempt to capture, however briefly, the unfiltered emotions of our nation's political leaders. The subjects, which include Malcolm Turnbull, Bill Shorten, Barnaby Joyce, Tanya Plibersek, Nick Xenophon, Anthony Albanese, Richard Di Natale and Penny Wong, were each shown six images chosen specifically to elicit an emotional reaction, which Walker then photographed at a rate of nine frames per second. "During an election campaign, you get the sense that politicians go into a mode where their image is very crafted and manufactured," said Walker. "This project was all about eliciting a very human response to remind people that love or hate their ideas, politicians are people too." The Age and The Sydney Morning Herald been publishing the portraits via Instagram, and the results are... kind of unsettling. A video posted by The Sydney Morning Herald (@sydneymorningherald) on Jun 28, 2016 at 7:01pm PDT A video posted by The Sydney Morning Herald (@sydneymorningherald) on Jun 28, 2016 at 6:59pm PDT A video posted by The Sydney Morning Herald (@sydneymorningherald) on Jun 27, 2016 at 6:49pm PDT A video posted by The Sydney Morning Herald (@sydneymorningherald) on Jun 27, 2016 at 11:30pm PDT What do you reckon the chances are they showed Barnaby a picture of Johnny Depp? If you want to see the portraits in real life, you can find them on display today only at Martin Place in Sydney, and until tomorrow at Federation Square in Melbourne. And please, for the love of God, remember to vote tomorrow. If the thrill of democracy isn't enough of an incentive, try using this map to find the best Election Day sausage sizzle near you. Visit @federationsquare for a series of 10 moving vignettes of "Our Leaders" captured by Fairfax photographer Nic Walker @nicwalker101. The 10 x portraits involved capturing micro-expressions over a nine-second shoot. Each politician was shown six images that were chosen specifically to elicit a reaction (we won't be revealing what they were, but you can have a guess). Nine frames were shot per second - 81 frames in all - so what you are seeing is reactions to images captured by the camera with no time for the subjects to consciously construct their expressions. 📸📸 A photo posted by The Age (@theagephoto) on Jun 30, 2016 at 5:19pm PDT
Songwriting legend Paul Kelly's Making Gravy tour is becoming a bit of an Aussie Christmas tradition. Back for a third year, the outdoor concert is kind of the perfect opener to the festive season — time to start thinking about getting the tinsel and ugly jumpers out of storage. As in 2018, you can expect to hear a stack of songs from Kelly's four-decade long career. Listen out for all the hits, from 'Dumb Things', from the album Live, May 1992, to 'Love Never Runs On Time' from Wanted Man (1994). Of course, the Christmas classic 'How To Make Gravy', first released in 1996 on an eponymous EP, is on the menu, too. The tour will coincide with the release of Kelly's new greatest hits album Songs From The South (1985–2019), his collaborative avian-inspired album 13 Ways To Look At Birds and a book of poetry he's curated, called Love Is Strong As Death. Kelly won't be hitting the road alone, either — he's inviting a bunch of special guests. He'll be joined by ARIA Award-winning rocker Courtney Barnett, Aussie Eurovison finalist Kate Miller-Heidke and NZ singer Marlon Williams. Image: Cybele Malinowski.
You might be familiar with Lululemon from that one time you were convinced to give bikram yoga a go, and its logo on that super fit girl’s yoga pants was in your line of sight while you were swearing this would be the last time you touched a yoga mat, and then you went straight home and had a drink. Next time that happens, take comfort in the fact that your beverage can be Lululemon too. Step out of downward dog for this one: news has dropped that the yoga giant is brewing its own craft beer. In addition to their frequent, high-profile publicity gaffes (like the time its CEO said making yoga pants for plus-sized people was too expensive), Lululemon is well-known for the cult-like devotion of its inner circles and weird in-lingo. (They also do a bunch of wacky brand promotions, which is why this new ‘Lulu goes to the brewery!’ thing might not seem so bizarre to the initiated.) Called Curiosity Lager, the beer is a “crisp, bold session lager” (4.6% ABV), featuring lemon drop hops and chinook hops — but you’ll have to plan a trip to Canada to get a taste. It’s the official beer of SeaWheeze, a half marathon and yoga festival produced by Lulu that happens in Vancouver in August, and just 80,000 cans will be sold in liquor stores around the city. But the question still stands. Why? Speculation is that it’s a move intended to draw in a larger male crowd. But who knows if that will work, as Lululemon doesn’t believe in market research. They’re very future driven, you see, and apparently interviews and focus groups draw too much on the past. Which leaves us wondering, how did they come up with this one? You can almost see the thought process. "Big Manly Men not buy Lulu. Manly men want beer. How get them?" … "Lulu beer!" Good. Via Yogadork.
The folks over at Gelato Messina know how to whip lovers of all things sweet and frozen into a frenzy, and they've done it again, announcing that their Sydney degustation bar will be venturing south to Melbourne. The Messina Creative Department will be setting up shop in a secret room at their Windsor store for five nights only next month, from August 23-27. An offshoot of the famed gelato parlour, the Messina Creative Department offers an epic seven-course degustation, complete with non-alcoholic drink pairing. Since opening next door to their OG Darlinghurst venue in April to rapturous response, the tiny eight-seater space has proved to be immensely popular, with places booking out almost as soon as they're released. So it's no surprise that the announcement that Messina would be bringing their Creative Department to Melbourne has already seen a massive response. With three sittings per night (at 5.30pm, 7.30pm and 9.30pm) and just eight seats available per sitting, Melburnians booked out those $130-per-head spots at the ice cream sorcery table in record time. And judging by their previous creations, it's not hard to see why. Their Sydney dessert dinners have seen the likes of garlic gelato, a sugar egg filled with delights and an amazing matcha and pistachio cake concoction. Their latest offering included a lemon-like globe filled with liquorice gelato, yuzu curd and olive oil pastry accompanied by a muscatel grape, dill and black pepper oil cold pressed juice. It's dessert meets art meets one helluva tastebud adventure. If you didn't manage to get your sticky gelato fingers on a ticket, be sure to keep your eyes on the Messina Creative Department page and hope like hell they release some more sittings. But, either way, you can leave your details on the waiting list. The Messina Creative Department will pop-up from August 23-27 at their Windsor store, 171 Chapel Street, Windsor. For more info, visit the website.
With the world still reeling after losing one of its most iconic voices, two of Australia's best repertory cinemas are paying tribute to his legacy. In the wake of Prince's sudden passing, both The Astor in Melbourne and the Hayden Orpheum in Sydney have announced upcoming screenings of 1984's Purple Rain, giving fans the chance to see the artist weave his magic on the big screen once more. The Astor will hold two screenings — one on the afternoon of Saturday, April 30 and a second (added due to the first selling out in record time) a week later on Saturday, May 7. What's more, $1 from each ticket sold going to Edgar's Mission, a non-profit sanctuary that provides assistance to rescued farm animals. More than 2,000 people have already expressed their interest on Facebook, so anyone hoping to attend had better snap up tickets fast. The screening at Hayden Orpheum will take place a few weeks later, on the evening of Friday, May 13. The cinema previously payed tribute to rock legend David Bowie and recently departed actor Alan Rickman with a special screenings of Labyrinth and Harry Potter and the Deathly Hallows Part 2 earlier in the year. Prince's death has sent shock waves through popular culture and inspired countless tributes, from Spike Lee's massive Brooklyn block party to landmarks lighting up purple in cities around the world. US President Barack Obama described him as a "creative icon." https://www.youtube.com/watch?v=AuXK8ZbTmLk Find out more about Purple Rain at The Astor here and The Hayden Orpheum here. Updated: April 26, 2016.
This mind-blowing photograph of an erupting volcano hit by a lightning bolt has just won Mexico's Sergio Tapiro Velasco the distinguished title of 2017 National Geographic Travel Photographer of the Year. Take a moment to just absorb how inconceivable that shot is. His prize-winning photo, titled The power of nature, was taken outside Colima, Mexico. Velasco has been studying and photographing the Volcán de Colima for over a decade, and for good reason — known as the 'Volcano of Fire', it is one of the most active volcanos in Latin America. As the award recipient, Velasco received a envy-inducing ten-day trip for two to the Galápagos Archipelago with National Geographic Expeditions, along with a cool $2500 USD prize. Selected from over 15,000 entries from participants in more than 30 countries, this year's contest recognised photos in three categories — 'Nature', 'People' and 'Cities'. Velasco's photograph was so impressive that it didn't only win the grand prize, but was also awarded top prize in the 'Nature' category. In order to capture the photo, Velasco closely tracked the increase in activity around the volcano for nearly a month. On the night this photograph was shot, Velasco was stationed only 12 kilometres away from the crater. "When I looked on the camera display, all I could do was stare," says Velasco. "What I was watching was impossible to conceive, the image showed those amazing forces of nature interacting on a volcano, while the lightning brightened the whole scene. It's an impossible photograph and my once in a lifetime shot that shows the power of nature." Apart from the grand-prize winner, other top photos were selected in each of the three categories, with first, second and third place winners also awarded sizeable sums of $2500, $750 and $500 USD, respectively. The entries must have been taken in the past two years to be considered. In the 'Cities' category, Hungarian Norbert Fritz was awarded the top prize for his photo titled Levels of reading, and Turkey's F. Dilek Uyar took home the top prize in the 'People' category with his photograph, Worship. Judges for this year's competition included Nat Geo's senior photography editor Molly Roberts, award-winning underwater photographer Benjamin Lowy and award-winning adventure sport and documentary photographer Jody MacDonald, The rest of the winning and honourable mention photographs are included in our photo gallery above, or can viewed on the Nat Geo website. There's some real good'uns in there.
Will a beloved icon ride off into the sunset, or will a last-minute reprieve save the day? It's a dramatic storyline worthy of enlivening The Astor's glorious single cinema screen; however for the past few years, such suspenseful questions have surrounded the Melbourne landmark's very existence. In August, the art-deco cinema’s fate was seemingly sealed, for worse rather than for better. Operator George Florence announced that the forthcoming calendar of screenings – running until March 2015, and including the usual array of cult and classic films alongside newer releases – would be his last, his reign ending when his lease expires. The sad developments provided the latest chapter in an ongoing dispute between Florence and the building’s owner, Ralph Taranto, with the two unable to agree on terms to continue the cinema’s operation in its current state. Florence has run The Astor since 1982. Taranto bought the site from St Michael's Grammar School in 2012, during the venue’s last closure scare. Now, news has surfaced that Palace Cinemas could be the knight in shining celluloid cinephiles have hoped for. The Melbourne-based national chain is reportedly in discussions about leasing the cinema, and continuing The Astor’s operations largely untouched. Their plan includes the involvement of Florence. Palace’s custodianship would see The Astor to continue operating as a single-screen, 1,150 seat auditoria, with programming of both new release and classic films to continue and showing on 35 and 70 millimetre prints as well as 2K and 4K digital projectors. Palace Cinema's CEO, Benjamin Zeccola, is determined to keep the identity of the Palace intact for nostalgic reasons. "I am in love with the ambience and unique sense of cinema at the Astor, it reminds me of the Metro Malvern Cinema where I grew up and the loss of which still saddens me. So it is with a great deal of affection and nostalgia that we approach an arrangement between Palace Cinemas and the Astor," he said. "Palace Cinemas are keenly aware of the importance in preserving The Astor experience and, to that end, we see the business operating very much as it does today: one cinema, the continuation of the brilliant programming and maintaining the building in the art deco style in direct consultation with Heritage Victoria." Such a prospect is welcomed by everyone that has enjoyed the magic of movie-going at The Astor over the past 32 years. Whether catching a double feature of films missed upon their first release; dressing up and singing along to The Rocky Horror Picture Show, Grease or The Blues Brothers; or watching one of the many retrospective seasons focused on great directors or undersung masterpieces — all while devouring one of the venue’s famous choctops — The Astor has offered audiences a cinema experience unparalleled not just in Melbourne, but in Australia. The Astor's twitter account has advised that, "No formal agreement has been entered into, [but] we are hopeful for the future." Their hope is shared by their many fans and patrons. Watch this space. The Astor cinema’s current calendar runs from December 20 through to April 5, 2015. More program and development announcements will be made in early 2015. Via The Age.
Summer is officially over. We know that not just because it's March, but because, as has become custom at this time of year, Vivid Sydney has this morning announced its program for 2018. Get ready to be ensconced in projections once again — the festival of light, music and ideas is returning for 23 days from May 25 to June 16. The first tidbit from this year's program was handed to us a few weeks ago, with the announcement that Solange will do four shows at the Sydney Opera House from June 1–4 — her only Australian shows this time round. Tickets have already been allocated via ballot, so we hope you jumped on that already. The most overt (and unavoidable) aspect of the program is the lights, and this year their glow will extend across the bridge to light up Luna Park for the first time. A new precinct for 2017, it will extend the reach of the CBD's Light Walk from Circular Quay, Darling Harbour and Barangaroo with a collection of large-scale projections and a new light fit-out for the Ferris wheel. Should make good viewing from the ferry. The Sydney Opera House's sails will this year be lit up with hyperreal images of Australian flora, fauna and natural elements from artist (and former Flume collaborator) Jonathan Zawada, and Customs House will be home to an adorable projection of May Gibbs' Snugglepot and Cuddlepie. Fans of Sir David Attenborough will be able to head down to the Maritime Museum to watch scenes from Blue Planet II projected onto the building's roof, and interactive light installation Aqueous will head to the Royal Botanic Garden via Burning Man. Vivid light hotspots, Circular Quay, the MCA, Chatswood, Taronga Zoo and Martin Place will all be lit up as well. Vivid Music is once again in fine form. Joining Solange for the Vivid Live component of the program at the Opera House will be hip hop legend Ice Cube, 90s favourite Cat Power and Mazzy Star, who will come to Australia for the very first time since forming in 1989 (if you don't know the band by name, you probably know the song 'Fade Into You'). Dreams — a new project from Silverchair's Daniel Johns and Empire of the Sun's Luke Steele — and performances from Iron and Wine, Neil Finn and Middle Kids around also on the Opera House's 20-night Vivid lineup. Another big one is a one-off performance from St Vincent at Carriageworks, and the City Recital Hall has a solid program this year, including a musical comedy show from Orange Is the New Black's Lea Delaria. Vivid Ideas is, of course, back for those keen to delve into creativity, science and technology — and this year it's scored James Cameron as its big-ticket speaker. Cameron will be in town to open his new exhibition at the Maritime Museum and do an in conversation with comedian Adam Spencer. There's plenty more where that came from, check the Vivid Sydney website for more details.
In the years since Bar Saracen sadly closed its doors, former Head Chef Tom Sarafian has become king of the food pop-up, lending his culinary prowess with modern Middle Eastern flavours to popular kitchen residencies across Melbourne. Now, he's coming to Young Hearts in Windsor. On Sunday, June 25, celebrated chef Tom Safarian will be hosting a pop-up, bringing some seriously good Middle Eastern Food (and yes, that hummus) across two sessions. Dishes and canapes will circulate throughout the day. Expect a great line-up of DJs, a dedicated hummus shop and a hand-mixed martini on arrival. Nice touch, that. Other dishes include Safarian's take on a classic pinxto, green olives stuff with labne, and Lebanese steak tartare. "I'm excited to reconnect with this pocket of Melbourne where I grew up," Safarian says. "Young Hearts have a really cool space up there. I love music and I haven't done a party like this before." And don't worry, this isn't going to be one of those canape events where you need to chase it down with a post-party Big Mac. "No one's going home hungry," Safarian laughs. "It won't be one of those nights where you leave the bar and get a kebab. In fact, we'll be serving you one there." Kebabs? Check. Free-flowing hummus? Check. Mini grilled pitas filled with charcoal chicken, French fries, tourn and pickled cucumbers? Check check. Tickets are $75 and spaces are limited. If hummus is your thing, don't hang about. Session 1 runs from 12pm–2pm. Session 2 runs from 2.30pm–4.30pm. [caption id="attachment_896988" align="alignnone" width="1920"] Image: Young Hearts, Pete Dillon[/caption] Images: supplied.
As the temperature rises (or continuously fluctuates, as it does in Melbourne) so does our desire for coffee. But sometimes it's just too scorching to sip a hot soy latte or too humid to hold a paper coffee cup without it sliding through your hands. Whether you're an iced coffee purist or a fan of a scientifically-brewed cold drip, want something fizzy, sweet or with a big dollop of ice cream in the middle (and you do), we've searched high and low to help you get your coffee hit without the heat this summer. THE CLASSIC ICED COFFEE There can be no one victor in this category, but there are a few who are doing it right. The standard ingredients, including a shot of espresso, milk, and a generous scoop of ice cream, has taken the sting out of countless summer days — and for that, we say thanks. If ice cream is making the whole event too milky for you, swap the ice cream for ice cubes and have yourself a merry little iced latte. Lashings of whipped cream, chocolate flakes and wafers tend to dress this old classic up a bit — but like anything worthwhile in life, don't let the flashy surface distract you from what's really important underneath. We're going to go ahead and recommend Brother Baba Budan, who make a classic exceptional with the Seven Seeds espresso, lovingly poured over fluffy ice cream. The Brunswick East Project is our hot tip outside the CBD, or if you're on the south side give The Final Step a go. [caption id="attachment_545496" align="alignnone" width="1280"] Minor Figures[/caption] THE ON-THE-GO-KIND This one goes out to all the caffeine addicts out there who aren't interested in mucking about with fancy contraptions — they need their coffee cold, and they need it now. St Ali do a bottled iced latte, Everyday Coffee sell Coolers black iced coffee in some pretty great beer-like bottles, and local company Minor Figures sell the above cold brew poppers all around the country. Abbotsford's Little Big Sugar Salt do a cold flat white and cold long black come bottled, which means you can grab one of these bad boys on the go. The folks at LBSS are not just convenient, they are also considerate. Don't like drinking milk or soy? Have their almond milk cold espresso, and enjoy their Cold Squeez'd Nuts. THE AFFOGATO It's true, the Italians know a thing or two about coffee, and sometimes an affogato is just what the doctor ordered. Literally translated to 'drowned' in Italian, you take hot espresso, pour it over ice cream, and devour with a spoon. While this is traditionally an after dinner treat (and is delicious with a shot of liqueur and a homemade biscotti on the side), affogatos are being served all day, everyday, all over Melbourne. Give D.O.C. Espresso a go for the real deal. Over in Northcote, cafe-bar Il Melograno match their house-roasted blend with their incredible house-made coffee gelato. For something a little less traditional, Patricia Coffee Brewers serve the Clouds Mountains, which is an affogato with a canele in the middle. Delish! [caption id="attachment_558162" align="alignnone" width="1280"] Aunty Peg's[/caption] THE COLD DRIP Yeah, science! If chemistry sets and coffee get you going then give this baby a whirl. That unusual contraption you see in highly respectable coffee joints these days is better known as an 'ice-drip brewer'. This device infuses coffee for 6-12 hours, and a rich syrupy concentrate is the end result. While this may sound like an unusual extraction process, it retains 90% of the flavour elements and results in a sweeter taste, as it is less acidic then normal espresso. Auction Rooms are the guys to see about this particular method, as are the team at Aunty Peg's — they'll even show you how to brew it yourself if you ask them nicely. For those looking for a game changer, Touchwood in Richmond do their cold drip with coconut water and it'll knock your socks off. [caption id="attachment_558160" align="alignnone" width="1280"] Market Lane Coffee[/caption] THE POUROVER ON ICE Just like your average pourover but with a (literally) chilling twist. Brew like a typical pour-over but place ice in the base, and reduce the amount of hot water you use to brew the coffee. Flavour is not lost when the ice cubes dilute the concentrated brew, and you're left with a fragrant and refreshing coffee. The good people at Dead Man Espresso have got this one down to a fine art, as do the impeccable coffee folk at Market Lane. Cool your jets and get down there ASAP. THE VIETNAMESE COFFEE Like your coffee strong and sweet? Vietnamese coffee may be the trick for you this summer. Dark roasted coffee is individually brewed in a metal French drip filter, and then combined with condensed milk and poured over ice. N Lee Bakery in South Melbourne is a recommended destination for something traditional, as well as Phamily Kitchen, where you'll get to watch it drip into your condensed milk glass right in front of you. For full-blown creativity in the category, visit Carlton's Nora — they do theirs with Small Batch's Candyman coffee blend and pandan-infused milk. Insanely good. [caption id="attachment_539848" align="alignnone" width="1280"] Arbory Bar & Eatery[/caption] THE ESPRESSO MARTINI It just felt wrong to exclude this delicious double-tap of a drink. A caffeine hit and a shot of alcohol seems like the most logical way to get a party started, not to mention a tasty one. Combine vodka, Kahlua, a double shot of espresso and sugar syrup, shake it up, add a garnishing of coffee beans and you're good to go. Prudence in North Melbourne have this one pegged, and Arbory along the Yarra even have the stuff on tap. One of our favourites though is at Polepole, where they make it with rum, Amarula and a house-made cherry and chocolate liqueur. Cheers to that. Images: Dollar Photo Club unless otherwise specified.
James Murphy is by no means losing his edge. The former LCD Soundsystem frontman is delving into Sophisticated Grown-Up territory, opening his own wine bar in the Brooklyn suburb of Williamsburg (where else?). To be dubbed Four Horsemen (although The New York Times reports Murphy was going to call it 'the Worst Idea Ever'), Murphy's new 40-seat bar will open at 296 Grand Street, Williamsburg. Teaming up his wife Christina Topsoe to create the bar, Murphy told the Times the bar is a deliberate challenge to his regular music escapades. "I need something with really low margins, high risk, brutal hours and which I have no experience at," he said. Design-wise, Murphy is predictably focused on the sound of the bar; bringing in his acoustics expertise to creat the perfect atmosphere. Think "mounting noise-soaking burlap on the walls and cedar slats, and sound absorption panels along the ceiling so that conversations can proceed at a civilized cadence." Civilised cadence. Murphy, you grown-up. Set to stock 160 wine selections (eventually growing to 350), there's going to be a strong focus on natural wines. Murphy has enlisted the help of wine consultant and buddy Justin Chearno (from Williamsburg's UVA Wine Shop and former guitarist for Pitchblende/Turing Machine) to help stock the bar with goodies, and Australian natural wine advocate Katrina Birchmeier as general manager. There'll be food too, with Murphy bringing in head chef Nick Curtola (from Franny’s in Brooklyn). "We keep calling it a wine bar because we want to underpromise and overdeliver," says Murphy. The former frontman's seen quite the smorgasbord of gastronomy and fine dining in his LCD touring times, from Copenhagen to Paris, Tokyo to Sydney, so he's working with Curtola to conjure up an apocalyptic menu of snacks and meals for the bar. Four Horsemen is set to open in early June. Via NY Times and Grub Street. Images: NY Times and Grub Street.
You're trekking across Botswana and Victoria Falls, putting one foot in front of the other from Beijing to Shanghai, kicking off your shoes on the coast of Goa. First thing you do? Take an Instagram of your feet — it could win you the whole damn trip. Thanks to STA Travel, the popular act of taking a photo of your feet is now deemed a 'shoefie'. This new term isn't just for social media fun, but for charity. Instead of simply making your followers jealous with your toes in the sand, do some good with those kicks. STA Travel is teaming up with Soles4Souls Australia for #mynextstep, an unprecedented travel adventure coupled with a charitable cause. Enter and you could win a return trip to some of the world's most adventurous, beautiful locations. The shoefie gig is simple: take a shot of your feet and Instagram @statravel with #mynextstep and your dream destination. The most creative shot wins a return trip, an adventure tour and $2000 in spending money. All for taking a shoe pic. The catch? There isn't one. But since CP readers are decent people, we're betting you'll also follow through with the other half of the partnership — hit up an STA store and donate a nicely worn pair of shoes for a cause to Soles4Souls. The Australian charity raises more than just awareness for disadvantaged people, both locally and internationally. The partnership between STA Travel and Soles4Souls is a no-brainer, and them combining forces for a great cause is the icing on this sweet, sweet deal. At its core, this campaign is asking Aussies to 'put their best foot forward', both socially and charitably. And with the bonus possibility of winning tours that span sailing Croatia to an epic adventure from Delhi to Kathmandu, what better way to nab your dream holiday. STA Travel's #mynextstep promotion runs until 30 November, so get your shoefie on. To find out how you can enter the competition, head to the #mynextstep website.
IT'S A GOOD DAY. A very good day. One of the world's most celebrated rappers, Kendrick Lamar, has been added to the Bluesfest lineup and has announced two huge performances in Melbourne and Sydney. Biaaaaaaatch, no way. Hitting Melbourne’s Rod Laver Arena on March 21 and Sydney’s Allphones Arena on March 23, Lamar will then join The National and Tom Jones to headline Bluesfest in Byron Bay on Thursday, March 24. More dates are expected to be announced, so keep those fingers crossed Brisbane. Lamar's quite the curveball for this year's Bluefest, with the festival already sporting quite the eclectic patchwork of a lineup — from Noel Gallagher to Tom Jones, Jackson Browne to City and Colour. This will be the first time Lamar has toured Australia since 2014's Rapture Festival, and since releasing his wildly critically-acclaimed album To Pimp a Butterfly, so expect tickets to go quicker than you can say 'Kunta'. KENDRICK LAMAR 2016 AUSTRALIAN DATES: MELBOURNE — March 21 (Rod Laver Arena) SYDNEY — March 23 (Allphones Arena) BYRON BAY — March 24 (Bluesfest) Tickets for Kendrick Lamar's Sydney and Melbourne shows will go on sale at 9am Monday, October 19. Telstra pre-sale from 10am Wednesday, October 14 until 10am Friday, October 16, those pre-sale tickets over here.
It's been 14 years since Derek Zoolander turned left and saved the Malaysian prime minister. But the ridiculously good looking male model made his comeback on Tuesday at Paris Fashion Week, taking a powerful stroll down the catwalk at the end of the Valentino AW15 show —thus dramatically announcing the long-awaited Zoolander sequel for February 2016. Bringin' that Blue Steel to the Fashion Week stage, Ben Stiller reconnected with his old pal Owen Wilson to send Zoolander and still-hot-right-now Hansel down the catwalk to the Human League's 'Don't You Want Me'. Hansel even dropped his cape. Hansel. So hot right now. Hansel. DOES THIS VALENTINO FINALE MEAN ZOOLANDER 2 IS COMING!?!?!?!?!?!? A video posted by Man Repeller (@manrepeller) on Mar 10, 2015 at 7:05am PDT But why male models? Paramount Pictures confirmed the publicity stunt on Twitter, announcing the release date for Zoolander 2 as February 12, 2016 — that goes for Australia too. Time to throw back an Orange Mocha Frappucino and enjoy this little blast from the past in the meantime. Via TIME.
Get the bacon and whisky ready, and prepare your ears for some high-pitched laughter. They're the only things you can do — other than start making your own canoe, and generally squealing with glee — upon hearing the news that Nick Offerman and Megan Mullally are coming to Australia in early 2016. That's right, the dream off-screen duo — aka Parks and Recreation's on-screen Ron and Tammy Swanson — are bringing their latest comedy tour to our sunny shores for the first time ever. Just take a moment to let that sink in. Ron effing Swanson will be in the country. Offerman and Mullally's show, Summer of 69: No Apostrophe, will not only showcase their comic stylings but also delve into the inner workings of their long-term marriage. Given that there may not be a showbiz duo more in love than the pair — who've also featured on Will & Grace, Childrens Hospital, Smashed, Somebody Up There Likes Me, The Kings of Summer and Bob's Burgers together — exposing all the salacious details of their fiery union for the world to enjoy promises to be something special. Mullally describes Summer of 69 as "like comedic sex-ed" and "a variety show comprised of talking, singing and sex acts", in case you needed any more convincing. It also features "songs, funny talking, heavy ribaldry, light petting and an astonishing final act of completion". Consider us excited. SUMMER OF 69: NO APOSTROPHE DATES January 29 — State Theatre, Sydney January 30 — Theatre Royal, Hobart January 31 — Hamer Hall, Melbourne February 2 — Astor Theatre, Perth February 4 — Festival Theatre, Adelaide February 6 — QPAC Concert Hall, Brisbane Tickets go on sale at 10am on Thursday, August 27, via Live Nation. UPDATE DECEMBER 21, 2015: Due to an unforeseen scheduling conflict Nick Offerman and Megan Mullally's Summer of 69: No Apostrophe show will be replaced by Offerman's solo show Full Bush. Mullally is no longer able to tour early next year as she starts a major film production overlapping directly with her Australian dates. There are no changes to the current tour dates, times or venues. Tickets for each show will remain valid for the new performance — Nick Offerman’s Full Bush show — without the need for exchange. For patrons who are no longer able to attend, a refund is available at point of purchase. Refund requests must be submitted prior to 5pm, January 19, 2016.
The National Gallery of Victoria has revealed its next impressive exhibition, A Fairy Tale in Red Times. Showcasing large-scale and never-before-seen works from Sydney's White Rabbit Gallery's collection, the exhibition will explore questions of identity and personal and cultural memory. Featuring 26 Chinese and Taiwanese artists from across two generations — the first post-Mao generation and a younger generation for whom the Cultural Revolution is ancient history — A Fairy Tale in Red is an examination of the dramatic generational change in Chinese society and culture, and its impact on contemporary art as well as, more generally, today's China. Works include Shi Yong's A Bunch of Happy Fantasies (2009) installation of upside down neon-lit Chinese characters and the eponymous A Fairy Tale in Red Times (2003–07): a collection of vibrant, large-scale photographs by husband and wife duo Shao Yinong and Muchen. Plus, pieces never exhibited before in Australia will be on display, including Zhu Jinshi's large scale immersive installation The Ship of Time (2018) made from 14,000 sheets of xuan paper, 1800 pieces of fine bamboo and 2000 cotton threads; and Mao Tongqiang's Order (2015), a stainless-steel installation shot repeatedly with bullets. The exhibition is a collaboration between White Rabbit's founder Judith Neilson and the NGV — and it's the first time the NGV will dedicate and entire exhibition to works from the Sydney gallery. Coinciding with White Rabbit Gallery's tenth anniversary and the release of a new NGV publication The Centre: On Art and Urbanism in China, the exhibition opens this week, and will run from May 3 until October 6. As a bonus, it's also free to enter. Images: Tom Ross.
Foodies, pay attention, because have we got news for you. Chef Rene Redzepi, the man behind Noma and its super expensive, impossible to get into Sydney Harbour spinoff, is organising a day-long symposium featuring some of the biggest names in food. Set to take place at the Sydney Opera House on Sunday, April 3, MAD SYD: Tomorrow's Meals will welcome a number of world renowned chefs and culinary professionals for "a day of talks and ideas exploring the future of food". Confirmed speakers include Redzepi, David Chang (Momofuku), Kylie Kwong (Billy Kwong) and Massimo Bottura (Italy's Osteria Francescana), as well as food activist Chido Govera and social researcher Rebecca Huntley. MAD is heading down under! On April 3rd we will present our first large scale public event at the Sydney Opera House - visit madfeed.co for more info #MADSYD A photo posted by MAD (@themadfeed) on Feb 5, 2016 at 9:40am PST Founded by Redzepi, MAD (the Danish word for 'food') is a non-profit organisation that, according to their website, "works to expand knowledge of food to make every meal a better meal; not just at restaurants, but every meal cooked and served". They've hosted similar symposiums in Copenhagen since 2011, but this is the first time they've held one outside of the Danish capital — and the first one that will be open to the public. "Back when we started MAD in 2011, we found ourselves on a field, in heavy rain, in a tiny circus tent that ultimately collapsed during lunch,” says Redzepi. “MAD has been on an incredible journey since then, but the culmination of our long relationship with Sydney and Australia taking place in one of the world’s most iconic spaces is the greatest privilege. We cannot wait to share this day with everyone - friends and family, old and new." Anyone interested can register for pre-sale tickets through the Sydney Opera House website, and tickets will go on sale to the general public at 9am on Monday, February 22. We can only hope they don't sell out as fast as bookings to Noma Australia did. MAD SYD is happening on Sunday, April 3 — one day after the last service of Noma Australia. Register for tickets here, and keep your eyes on MAD's Facebook and Instagram for additional info. Updated: Monday, February 9. Image: Daniel Boud
French filmmakers are a busy bunch. Every year, the country's cinematic talent pumps out nearly 300 new movies — enough to rank among the top five film-producing nations in 2016, behind only India, the US, China and Japan. It's no wonder, then, that Australia's annual Alliance Francaise French Film Festival is always jam-packed with flicks, spoiling viewers for choice when it comes to Gallic cinema's latest and greatest. The fest's team clearly has plenty of picks to choose from, with their 2018 event touring 47 features, two documentaries and one television series around local screens until mid-April. This year's fest kicks off with the laughs of C'est la vie! thanks to The Intouchables duo Éric Toledano and Olivier Nakache, ends with rom-com 50 Is the New 30, and features everything from multiple Isabelle Huppert appearances to multiple César Award winners among its lineup. In short: there's more than enough on offer to make you think you're on the other side of the world, and not just in your nearest cinema. And if you need some help deciding what to see, that's where we come in. https://www.youtube.com/watch?v=4ietLhsUOuQ BPM (BEATS PER MINUTE) When last year's Cannes favourite (and award-winner) BPM (Beats Per Minute) didn't make this year's Oscars shortlist for the best foreign-language film category, it was considered quite the shock. Come French cinema's own night of nights, the Césars, and the AIDS activism drama fared much, much better, taking out best film, editing, screenplay, score, male newcomer and supporting actor. It's easy to see why, the latest from Eastern Boys' filmmaker Robin Campillo is both intimate and wide-ranging as it explores the efforts of a passionate group to fight for acceptance and affordable HIV treatment in the early '90s. The writer-director himself was a member of ACT UP, the organisation at the movie's centre, adding an extra layer of authenticity — something the film already oozes courtesy of its naturalistic style, personal approach and exceptional performances. https://www.youtube.com/watch?v=h-haop2Ini0 LET THE SUNSHINE IN In Let the Sunshine In, Juliette Binoche plays a just-divorced 50-something artist attempting to find love again — and causing audiences to fall for the great French actress's many charms in the process. Take our word for it: if you weren't already a fan before seeing this thoughtful romantic comedy (and if not, why not?), then you will be afterwards. Headlining a distinctive change of pace from acclaimed filmmaker Claire Denis, Binoche glows even as her character struggles with re-entering the dating scene, navigating the ups and downs that go with it, and working out what she actually wants as she flits through a series of varying dates. When we saw and loved the feature at last year's Melbourne International Film Festival, we said it was "a smart, spirited and soulful exploration of affection and intimacy — as driven by Binoche's enigmatic candour — that cuts deep". We still think so. https://www.youtube.com/watch?v=y1KzHPDN1JI MRS. HYDE Another year, another Isabelle Huppert film in the AFFFF program. Anything else really is virtually unthinkable. The adored French star actually features in two of this year's festival flicks, but if the prospect of seeing the inimitable actress in a version of Dr. Jekyll and Mr Hyde doesn't get you excited, then nothing will. Lighter in tone than Robert Louis Stevenson's literary classic, and filled with commentary about class clashes in contemporary French society as well as laughter, Serge Bozon's effort is set within a Parisian high school. It also features a pivotal lightening strike and sees Huppert's stressed teacher undergo quite the transformation. https://www.youtube.com/watch?v=mXSnlxctWLY BARBARA French singer Barbara gets the biopic treatment in the film that shares her name, but it's also much, much more than that. The third feature directed by actor-turned-filmmaker Mathieu Amalric, it's a tale about an actress (Jeanne Balibar) preparing to play Barbara in a biopic, and a director (played by Amalric) who's obsessed with his subject. Yes, there's a film within a film, as well as archival footage of the real figure herself, just to keep things even more ambitious. Adding further layers to the flick, Balibar — who just won the Cesar for best actress for her excellent efforts — was once married to Amalric. https://www.youtube.com/watch?v=ihiS-A8yT2c REDOUBTABLE What's the French Film Festival without a dose of French film history? This year, they're delivering it in biopic form, focusing on one of the country's great directors and pioneers of the French New Wave. In Redoubtable, Louis Garrel steps into Jean-Luc Godard's shoes, following his relationship with his Weekend and La Chinoise muse Anne Wiazemsky (Stacy Martin), his career in the late '60s, and the surrounding French political and social unrest. Plus, for director Michel Hazanavicius, it's a return to making movies about movies after his Oscar-winning The Artist. https://www.youtube.com/watch?v=6iIkM6OvK78 CUSTODY The heartbreaking drama, anxiety and tension of a hard-fought custody battle sits at the centre of this aptly titled effort, which first premiered at last year's Venice Film Festival and has been garnering praise ever since. Actor-turned-writer/director Xavier Legrand plunges viewers into a social realist look at a divorcing couple and the 12-year-old son stuck in the middle, which might sound like a familiar situation. It is; however the first-timer favours naturalism and observation over heavy sentiment, and has earned many a comparison to the Dardenne brothers (Lorna's Silence; Two Days, One Night) as a result. https://www.youtube.com/watch?v=-KK-uzPspoA DOUBLE LOVER Another AFFFF favourite — but behind the lens — François Ozon (Frantz) is back in psychological sexual thriller territory with Double Lover. Yes, as the name gives away, there's duplicity involved. It's rarely a good idea to fall in love with a psychoanalyst in these kinds of films, so when former model Chloé (Marine Vacth) does just that with Paul (Jérémie Renier), there's unexpected consequences. Fans of Swimming Pool, In the House, Young & Beautiful and The New Girlfriend will know just the mood, tone and simmering unease they're in for, as well as the all-round provocative air. https://www.youtube.com/watch?v=IgHtE9OzrhU ISMAËL'S GHOSTS Films about filmmakers are a definite trend at this year's AFFFF. And not just that — films starring Mathieu Amalric as a filmmaker, too. The aforementioned Barbara director and star plays the titular Ismaël in Ismaël's Ghosts, who's just about to get immersed in his latest project when the past comes calling. Also featuring Marion Cotillard, Charlotte Gainsbourg and Redoubtable's Louis Garrel, the movie is the latest from My Golden Days' Arnaud Desplechin, and opened the Cannes Film Festival last year. https://www.youtube.com/watch?v=qbsuPXa9KJA THE WORKSHOP Another effort with a connection to Cannes, The Workshop not only premiered there last year, but was directed by 2008 Palme d'Or winner Laurent Cantet (The Class) and co-written with BPM's Robin Campillo. The drama unfolds at a creative writing workshop, where participants clash over more than just writing, and their novelist teacher (Marina Foïs) doesn't quite know how to react. With Cantent known for his naturalism, like Campillo, a portrait of modern-day France emerges as the feature plays out, delving into fears, fractures and friction. https://www.youtube.com/watch?v=w7nw6RhYwgI IF YOU SAW HIS HEART It mightn't be a French Film Festival without Isabelle Huppert, but it's often not a film festival at all without Gael Garcia Bernal. This time, the Mexican favourite stars in this French-language effort from first-time writer/director Joan Chemla. Taking inspiration from the work of Cuban author Guillermo Rosales, If You Saw His Heart follows a man holed up in a hotel and at a loss after the death of his best friend. The result promises a hefty dose of existential malaise, plus South of France scenery, all served up with Bernal's usual charm. The Alliance Française French Film Festival tours Australia from February 27, screening at Sydney's Chauvel Cinema, Palace Norton Street, Palace Verona, Palace Central and Hayden Orpheum Picture Palace from February 27 to March 27; Melbourne's Palace Balwyn, Palace Brighton Bay, Palace Cinema Como, Palace Westgarth, Kino Cinemas and The Astor Theatre from February 28 to March 27; and Brisbane's Palace Barracks and Palace Centro from March 8 to April 4. For more information, visit the festival website.
With hard-hitting dramas, imaginative comedies and a retrospective tribute to one of the all-time greats, the latest edition of the Alliance Francaise French Film Festival doesn't disappoint. Lighting up the screen from March 2-24 in Melbourne, the 2016 program features a diverse mix of titles showcasing the very best the French film industry has to offer. Below, we've put together a list of the five most intriguing films on the program. Lumière...Moteur...Action! https://www.youtube.com/watch?v=iespSNiOMRQ DHEEPAN The surprise winner of the prestigious Palme d'Or at last year's Cannes Film Festival, Dheepan is the latest film from director Jacques Audiard, whose previous efforts include Un Prophète and Rust and Bone. This new work concerns three strangers from war-torn northern Sri Lanka who masquerade as a family in order to receive asylum in France. A tale of intolerance and persecution, Dheepan feels particularly timely given the ongoing refugee crisis in Europe and our own troubled relationship with asylum seekers here at home. https://www.youtube.com/watch?v=OiOnxv30iHk IN THE SHADOW OF WOMEN Another major player at Cannes — where it was selected to open the Director's Fortnight category — this masterful romantic drama is directed by Philippe Garrel, a 50-year veteran of the French film industry. Shot in Paris in gorgeous black and white, In the Shadow of Women follows Pierre (Stanislas Merhar) and Manon (Clotilde Courau), a pair of married documentary filmmakers whose lives are thrown into turmoil when Pierre begins an affair with a young intern (Lena Paugam), only to discover that Manon has secrets of her own. https://www.youtube.com/watch?v=0XZe5rrFDrM TAJ MAHAL The 2008 Mumbai terror attacks form the backdrop for this unsettling thriller, selected by film critic and festival patron David Stratton as one of the best films on the program. Stacy Martin (Nymphomaniac) plays Louise, an 18-year-old French tourist trapped in her hotel room as it comes under attack by armed gunmen. Setting his film almost entirely in the one room, director Nicolas Saada has been praised for his restraint, crafting a tense, claustrophobic picture that at times may feel a little too real for comfort. https://www.youtube.com/watch?v=qmu6r2RHVDw MICROBE & GASOLINE From The Science of Sleep to Eternal Sunshine of the Spotless Mind to his extensive career at the helm of some of the most memorable music videos ever made, director Michel Gondry is rightfully considered one of the most unique and imaginative filmmakers working in the medium today. His latest film is Microbe & Gasoline, a coming-of-age comedy about a pair of teenage outcasts who decide to take a road trip in a homemade house on wheels. Bring on the whimsy. https://www.youtube.com/watch?v=2wjDWnKTROI CONTEMPT One of the undisputed masterpieces of the French New Wave, Jean-Luc Godard's 1963 film Contempt is essential viewing for anyone who considers themselves a film lover. A scathing satire of the movie business and the conflict between art and commerce, the film follows a screenwriter (Michel Piccoli) adapting Homer's Odyssey for the screen, while navigating complicated relationships with his producer (Jack Palance), director (Fritz Lang) and wife (Brigitte Bardot). Contempt will serve as the festival's closing night film – and frankly, we can't think of a better choice.
Not sure if you're aware of this, but we're actually in the middle of the Olympic Games. True story. Rio 2016 has been stirring affair so far, full of incredible wins, heartbreaking losses and one incredibly well-lubricated Tongan. https://twitter.com/Deadspin/status/761740659577544704 But in addition to the incredible sporting prowess on display, we're also seen the competitors rocking a whole bunch of wearable tech — on the field, during training and while hanging out around the Olympic village. Below, we've put together a list of our five favourite innovations, to help us all get in shape ahead of Tokyo 2020. SOLOS SMART EYEWEAR Google Glass may have proved a bit of a bust, but the US national cycling team made us of similar technology in the lead-up to this year's games. This lightweight pair of sunnies features a tiny display screen that allows cyclists to keep track of their speed, heart rate and the distance left in the race. They're not actually permitted in races as of yet, but the good news is that the public can preorder a pair of their own. Who knows, this could actually be the things that finally motivates you to leave the car in the garage and try cycling to work instead. INFRARED LIGHT THERAPY Utilised by U.S. athletes to help treat joint and muscle concerns, the LumiWave Infrared Light Therapy Device flat out sounds like something out of science fiction. Made up of eight small pods, each of which contains 200 infrared LEDs, the device can be placed or strapped on a part of the body in order to provide short-term pain relief. Insanity. The device has already been approved by the U.S. Food and Drug Administration, and can be preordered online this very second. HALO SPORTS HEADPHONES Listening to music while working out is pretty common, but in future you might want to swap your iPhone buds for a pair of these. Created by Halo Neuroscience, these headphones send pulses of energy into the wearer's brain in order to stimulate motor neurons. The benefit? According to the designers, accelerated strength and increased skill acquisition. Yes, these headphones actually (supposedly) make you stronger, and Olympians from the US to Sierra Leone have been giving them a go. The headphones are already commercially available, although according to the Halo website they're currently out of stock. Netherlands beach volleyball women playing in full skins-type suits.Way more sun safe&comfy too I'd think. #Rio2016 pic.twitter.com/Nj3M7pYDYa — Bri (@briiilliant) August 10, 2016 UNDER ARMOUR SPACE AGE UNIFORMS Dudebros on the internet chucked a big old tizzy during the women's beach volleyball after the Dutch pair team walked out not in bikinis but in neck-to-ankle bodysuits. Turns out there was a very good reason behind this decision – aside from not wanting to be objectified by random dickheads, of course. The Dutch pair were two of more than 200 athletes at the games this year – in sports from rugby to gymnastics – to be outfitted by Under Armour, in uniforms that use NASA spacesuit technology that help keep body temperature in check. VISA PAYMENT RING While not everyone gets to go home with a medal, at least 300 athletes were sporting sweet new rings. As part of their continued push into wearable payment technology, VISA designed prototype payment rings, which could be used to make purchases on any NFC-enabled payment terminal with the flick of the wrist (or fist bump). VISA also produced payment wristbands and watches, but only the rings let you run around like you're a member of the Planeteers, which is obviously half the fun.
He's collaborated with everyone from Kylie Minogue to Kendrick Lamar. Even Grumpy Cat wears that hat. Now, Pharrell Williams has teamed up with choreographer Jonah Bokaer and visual artist Daniel Arsham for a unique multidisciplinary dance project — and it's coming to Australia. From September 14 to 17, Brisbane Festival will host the Aussie premiere of Rules of the Game, which brings eight on-stage performers together in a combination of dance, music, video, art and theatrical expression. Williams crafts his first-ever orchestral score for the stage to accompany Bokaer's crisp, elegant dance moves and Arsham's offbeat, architectural environments. Loosely based on Nobel Laureate Pirandello's controversial play Six Characters in Search of an Author, the piece "recasts dance as something close to moving sculpture" as Bris Fest's artistic director David Berthold puts it. For Bokaer, who is as acclaimed and innovative in the field of contemporary dance as Williams is in music, it's a blending not only "of cultures, but a blending of forms, expressions, and of inheritance". Rules Of The Game's four-day, five-show Brisbane run will mark only the second time it will have be seen by an audience, after debuting in May at the SOLUNA International Music and Arts Festival in Dallas. In fact, the production won't premiere in New York until November. And if you're not in Brissie, you'd better book plane tickets fast, because it won't be showing anywhere else in Australia. Catch Rules of the Game at Brisbane Festival from September 14 – 17. Check out the Brisbane Festival website for tickets and further details.
Fact: having great camping gear automatically makes you good at camping. Or, it at least makes you look like you know what you're doing when you're outside of the city. Whether you're a seasoned camper, just a beginner, or just someone who hits up music festivals occasionally and wants to be that friend with a quality tent — everyone could do with a little camping gear. Thanks to Teva, we've got a whole bunch of it to give away. Whether you're hitting up a music festival this summer, or just planning on a weekend away, getting your hands on this camping gear will make your life a whole lot easier. There are two pairs of Teva's classic Arrowood Boots, a water bottle, two camping mugs, a beanie, a hat, a tent, a sleeping bag and a National Parks pass. That's a lot of really handy stuff. Enter your details below, say yes to the terms and conditions and you're in the running to win. Entries close on Sunday, December 4. Go go go. [competition]595510[/competition]
When it comes to 2024's Melbourne Food & Wine Festival, the hype is real. The crew behind it has put together 300 unique events in public spaces like Federation Square, as well as within some of Melbourne's best restaurants. And one of the most exciting in-restaurant events has got to be at Atria, high up within the Ritz-Carlton. From Tuesday, March 19–Saturday, March 23, Executive Chef Michael Greenlaw will be joined in the kitchen by the famed Michelin two-starred Chef Kanji Kobayashi. Greenlaw managed to get Atria hatted within its first year of opening, bringing his expertise working at Michelin-starred restaurants abroad and local fine-dining institutions like Vue de Monde to the sky-high eatery. But while he is a top Aussie chef who you really need to check out, get excited about Kobayashi's appearance. He's coming in from rural Wakayama in Japan, where he runs Villa Aida, one of the very best restaurants in the world. This spot has two Michelin stars and has frequently made the list of Asia's 50 Best Restaurants. [caption id="attachment_935259" align="alignnone" width="1920"] Michael Greenlaw[/caption] His Italo-Japanese cuisine celebrates local and seasonal vegetables (most coming from his restaurant's own garden), turning them into spectacularly delicious and visually stunning dishes. And for five nights, he'll bring all of this to Melbourne's Atria. Kobayashi is working with Greenlaw and some of Victoria's most sustainable harvesters and growers — and graziers and fishermen as well — to create a one-of-a-kind six-course feast. Diners will have to fork out a hefty $390 for the food and then choose if they want to go for wine pairings on top of that. It isn't cheap, but a dining experience like this is almost unheard of in Australia.
Japanese tea rooms, erotic dance numbers and duets performed via Skype. These are just a few of the events you'll find on the program at Melbourne's second ever Festival of Live Art. Hosted by Arts House, Theatre Works, and Footscray Community Arts Centre, this two-week marathon of exciting and experimental art is perfect for people who have no interest in wandering aimlessly around a gallery. So from March 1-13, expect the unexpected. Blurring the lines between a litany of disciplines including dance, theatre, music, film, sculpture and even knitting, this year's lineup includes more than 50 different works produced by artists from all around the country and the world. Sydney artist David Capra — creator of the wet sausage dog scent — will be in town with his pet pooch to present his playful installation Teena's Bathtime, while Tamara Saulwick and Peter Knight have created an audio-visual piece titled Alter, made up of 16 carefully positioned iPads. And that's just the tip of the iceberg. So here's five events you definitely want to experience during the festival. With so many performances on the program though, we suggest you use this as a starting point from which to go forth into the wacky, wonderful world of live art. Top image: Hotel Obscura, Triage Live Art Collective, shot by Alexander Coggin
It's no secret that Melbournians love their craft beer, so when it comes time to visit the bottle-o we've always got our eyes out for something special. While craft beer selections are certainly expanding in most bottle shops, not all have as much variety as we would hope for. Well, fear not discerning beer fans: we've got your hit list sorted. MCCOPPINS Much loved by Fitzroy and Abbotsford locals, McCoppins has hundreds of different craft beers and a constantly rotating selection. Both international brands and homegrown heroes likes James Squire and Stone and Wood and are well represented here, so there's plenty to choose from. Another brilliant aspect of McCoppins is that they're open until midnight — the perfect saviour to every poorly-planned summer house party. 165 Johnston Street, Fitzroy (plus locations in Abbotsford and Hawthorn East — although HE's more food and wine-focused, not beer-focused), (03) 9417 5089, www.mccoppins.com.au BLACKHEARTS AND SPARROWS Although Blackhearts and Sparrows is best known for their excellent selection of wines, their beer fridges are also well stocked. The staff are incredibly helpful, even when you charge on in with no particular idea of what you want, they'll offer an expert opinion. We're yet to be disappointed with a single recommendation. They also have pretty solid relationships going with local breweries, so keep your eyes peeled for limited edition brews on their shelves. 113 – 115 Scotchmer Street, North Fitzroy (Plus locations in Windsor, East Brunswick, East St Kilda and Kensington), (03) 9486 8046, www.blackheartsandsparrows.com.au SLOWBEER The folks at Slowbeer are total pros — they run Australia's first bottle shop to be 100 percent dedicated to only selling craft beer. Slowbeer first opened in 2009 in Hawthorn and later moved to Richmond in 2012 to get closer to the action. Over 1000 different beer varieties have been sold at the shop over the years and, while they focus on local microbreweries, they also stock more obscure imports from breweries with cult-like followings from all over the world. They also do takeaway growlers full of fresh draught beer. Or, if you can't wait, you can even have a beer on premises at the Beer Cafe. 468 Bridge Rd Richmond, (03) 9421 3838, www.slowbeer.com.au VALLEY CELLAR DOOR Yes, another bottle shop that was once predominantly known for its wine selection. However, the popularity of craft beer has inspired Valley Cellar Door to dramatically expand their drinks range, and we're sure glad they did. We love this Moonee Ponds gem not only because of their excellent selection, but because you're welcome to stay and have a pint. They have five taps that rotate monthly and are usually determined by the climate. Right now, they have JP's Red Ale, 4 Pines Hefeweizen, Holgate 'Big Stein' Marzen and Red Hill Brewery Kolsch, but this lineup is likely changed by the time you've read this. Cheers! 18 Hall Street, Moonee Ponds, (03) 9370 2000, www.valleycellardoor.com.au. CARWYN CELLARS Specialising in small boutique producers, Carwyn Cellars is an excellent choice if you want something a little bit different. From Kooinda to Red Duck, they like to support local talent — we love Murray's Whale Ale for something seriously drinkable. They stock approximately 200 craft beers and, in case you were wondering, their beer of the month is Sideshow Brewers Ticket Booth Pale Ale right now. The good people of Carwyn Cellars are also very aware that summer festival season is right around the corner; they stock craft beer cans so you can enjoy the festivities in style. 877 High St, Thornbury, (03) 9484 1820, www.carwyncellars.com. HARVEST WINE AND LIQUOR Tucked away in Northcote, this little treasure is dedicated to finding and supplying delicious and interesting beer, wine, cider, and spirits. The staff are super friendly and keen to help you find the perfect brew to match your mood, your food, or the temperature outside. They stock Victorian brewers such as 3 Ravens, Temple and Red Hill, as well as Feral Brewing from Western Australia, Murray’s from New South Wales and Burleigh Brewing Company from Queensland. 207 High St, Northcote, (03) 9482 5868, www.harvestwine.com.au. TRU BRU If you like your beer super fresh and you're all about recycling, Tru Bru may be the one for you. Tru Bru only serve their stock in reusable, take-away growlers (two litres) or half-sized one litre 'squealers'. They stock a range of beer, cider and soda, and usually have 20 drinks on tap for you to choose from. They often favour local brews like those from Mornington Peninsula Brewery, and have even recently tapped limited releases from Hargreaves Hill Brewing Company and Brookes Beer. Bonus: they've also been known to give gluten-free beer a trial. 3/9 Yarra St, South Yarra, (03) 9826 6878, www.trubru.com.au. Want to brush up on a few craft beer basics before buying? Check out our Bluffer's Guide to Craft Beer.
