When the latest lockdown first came into effect, Melburnians were only allowed to shop and exercise within five kilometres of their home. Then, when stay-at-home conditions entered their second week, that distance was extended to ten kilometres. Now, from 11.59pm on Thursday, June 10, lockdown is ending. New rules will be in place, though — and the distance you can travel from your house is ramping up to 25 kilometres. People living in metropolitan Melbourne will be able to travel within the larger distance for any reason they like, too — so not just for exercise and shopping. You no longer need to adhere to the two-hour time limit, either; however, you still cannot enter regional Victoria. Hankering to go on a four-hour run or have a lengthy picnic session? Soon, you can. Those picnics can also get a little bigger as well, without outdoor gatherings of up to ten people allowed. These rules are set to stay in place for at least a week, which means you have seven days to get reacquainted with whatever is within 25 kilometres of your home. There are a few easy ways to check out your household's government-approved travel radius, but none have proved quite as popular as KM From Home — a website that originally launched in Ireland back in March 2020, when that country introduced its own travel restrictions. Melburnians jumped on board in August 2020, too, with creator Dave Bolger tweeting at that time that over 225,000 Aussies had checked the site in 24 hours. The online map is free and easy to use — simply centre it to your address, select a 25-kilometre radius and you'll see a big red or blue bubble encompassing the zone you're free to travel in under the Victorian Government's new rules. https://twitter.com/davebolger/status/1290012131702628353 You'll find other radius apps out there as well, including the likes of Map Developers and The Age's tool. Alternatively, if you've got a Garmin watch, you can download this range warning and it'll alert you when you're closing in on a certain distance from your run's starting point. Want to check a specific cafe or shopping centre to see if it falls in your 25-kilometre zone? There's a function on the Google Maps app that allows you to measure a distance as the crow flies. Simply touch and hold the location on the map until the red pin appears, then scroll down and click 'measure distance' below the venue's details. That'll tell you how exactly how far the address is from your starting point. Victoria's latest round of eased restrictions come into effect at 11.59pm on Thursday, June 10. For more information about the status of COVID-19 in Victoria, head to the Department of Health website. Top image: Km From Home
There are two types of people in this world: those who must eat brekkie and those who roll out of bed and get to the office sans sustenance. If you're the latter, we get it — life often gets in the way of breaking your fast. No doubt, though, when 11am hits, you're usually stinging for a snack. Whether you reach for the office bikkie tin or dash out to grab something from the closest cafe, there's no question our productivity is better when we're not counting down the minutes till lunch. So, why not save yourself from going hungry — and save some dosh — by making your own snacks? In partnership with Glad and its new Glad to be Green range, we've teamed up with Cornersmith Co-owner Alex Elliott-Howery to bring you the perfect go-to treat: the tahini muesli bar. While Alex is a master of pickles and preserves, she also makes mighty good snacks. She's also passionate about reducing food waste, with sustainability a big focus at Cornersmith, as well when she cooks at home. Alex's tahini muesli bars are packed with pantry staples, so minimal planning is required — and they take all of 20 minutes to make. So, do yourself a favour and whip up these nutritious and delicious bars. And, just think of the bragging rights when you bring these homemade treats into the office. [caption id="attachment_813279" align="alignnone" width="1920"] Reuben Gibbs[/caption] INGREDIENTS Makes 12 bars Dry ingredients 1 cup rolled oats 1 cup desiccated coconut or puffed rice (or a mix of both) 1 cup mix of pepitas, linseed, sunflower seeds, sesame seeds Handful chopped walnuts, almonds or hazlenuts 1/4 teaspoon ground cinnamon 1/3 cup LSA or wheatgerm 60g chocolate buttons or dried fruit Wet ingredients 1/2 cup tahini 1/2 cup honey 1/3 cup coconut oil [caption id="attachment_813284" align="alignnone" width="1920"] Reuben Gibbs[/caption] METHOD Preheat oven to 160 degree celsius and line a 16 centimetre x 16 centimetre tray with Glad's compostable baking paper. Combine tahini, honey and coconut oil in a small saucepan and melt over low heat. Then, in a bowl, combine rolled oats, desiccated coconut or puffed rice (or both), your mix of seeds, the nut of your choice and ground cinnamon. Stir wet mixture through the dry muesli mix, ensuring to coat well. Add LSA (or wheatgerm) and chocolate buttons (or dried fruit) and stir well to combine. Pour mixture into baking tray and press to flatten. Cover with baking paper and firmly press the mixture again with the palm of your hand. Bake for 20–30 minutes, or until golden brown. Refrigerate overnight to allow to set. Then, cut into 12 bars (or whatever your ideal snack size is). Keep in an air-tight container in the fridge for up to two weeks. For some additional tips, check out the video below. https://vimeo.com/557081707 Go green and visit the Glad website for more tips and tricks. Top images: Reuben Gibbs
As they say, when one door closes, another opens. In this case, as Melburnians bid farewell to Mid Air, they welcome its successor, Cleo, opening on the rooftop at Hyde Melbourne Place just in time for the warmer months ahead. Hyde Melbourne Place, home to Mr Mills and Marmelo, is a boutique hotel located on Russell Street in the CBD, which has gained popularity since its opening in November 2024. "We're so excited to open Cleo and introduce its dynamic, all-day energy — a place that blends the spontaneity of a great bar with restaurant-quality food; somewhere guests can drop in for a long lunch, a midweek drink or late-night entertainment," says General Manager Jodi Brown. The menu, created by Head Chef Jordan Clavaron (of Cutler and Society), is generous, colourful and bold. Hero dishes include matbucha dip, crispy prawns with green harissa, and lamb tomahawks with eggplant and curry leaves. Being part of a hotel, Cleo also serves breakfast daily to staying guests and the public. A private dining room provides an elegant and elevated setting for celebrations, featuring bespoke menus, tailored beverage packages, and a champagne and martini service. The rooftop drinking and dining destination welcomes Eastern Mediterranean flavours and old-world cooking techniques, and has undergone a three-month transformation that brings in warm tones, more greenery and introduces long tables and relaxed spaces suitable for leisurely communal dining. "The drinks are vibrant, approachable and flavour-forward," says Beverage Operations Manager and Sommelier Matthew Jensen. "We've kept things fairly classical — from a pistachio spritz to a milk punch variation on Melbourne's ubiquitous espresso martini — while introducing subtle Mediterranean notes and a wine list that spans both local favourites and explorable key varietals from across the region." Carmen Tomasic, Ennismore's Director of Brand Operations, Pacific, says, "A large focus for the design of Cleo was to create a space that felt grounded in Melbourne while embracing the ease and energy of Eastern Mediterranean hospitality. It's a beautiful oasis in the heart of the city that embraces its existing architecture while adding an earthy softness to the space." Images: Michael Pham.
Pubs are the beating heart of Melbourne's drinking and dining culture. It's almost un-Australian not to have a favourite beer garden, pot and parma deal, or pub trivia spot. That's why we take this list of the best pubs in Melbourne very seriously. We've been hitting up popular haunts and exploring hidden gems all over the city to create this complete guide to the best Melbourne pubs. So, read on to see if your favourite Melbourne boozer has made the cut and potentially discover a local treasure that's been hiding right under your nose. Recommended reads: The Best Bars in Melbourne The Best Wine Bars in Melbourne The Best Restaurants in Melbourne The Best Rooftop Bars in Melbourne
Brunswick adds another to a string of recently opened, intriguing new spots. Beautiful Jim Key, situated in Jewell Station Village, calls itself a neighbourhood cafe and luncheonette inspired by the "fantastic and the curious." The new cafe is from Priyam Chovhan and partner Josh Murphy, an experienced restaurateur who has left his mark across many of Melbourne's sought-after spots, including Builders Arms, Cumulus Inc and Harley and Rose. In building Beautiful Jim Key, they sought to create a space where thoughtful hospitality and everyday pleasures were the focus. Chovhan says, "We're excited to become part of the rhythm of Brunswick." The venue's namesake is, surprisingly, an early 20th century performing horse, famous for his intelligence and tricks. The story goes that his owner noted how observant and clever his horse was, and so he began to teach him letters and numbers. They went on to tour America together, even appearing as one of the most popular attractions at the 1904 World Fair and performing for the president. Most importantly, the horse was only ever treated with care and kindness. Murphy and Chovhan intend to reflect this spirit of playfulness, curiosity and quiet wonder in their venue. To ease in, they are starting with breakfast and lunch, with an aim of introducing a limited dinner service in the future. The menu plays into the venue's ethos of whimsy and joy. For brekkie, there's french toast with Montenegro, blood orange and crème fraiche, congee with shiitake and egg or scallops, and curried soft-boiled eggs with golden mango chutney. There's also a broccoli toasted sandwich with pecorino, chilli and anchovies, or a traditional big breakfast with sausage, bacon, beans, tomato and eggs. Come lunch, the menu shifts to considered large and small plates, primed for a cocktail or glass of wine. Start with Appellation oysters with cultured butter and hot sauce, black pepper salami with guindillas and baguette and njuda gougeres with thyme honey. Order a glass of Gamay to accompany your spiced roast duck Maryland with baby turnips and plum, don't miss the lamb schnitzel with green sauce and fennel salad, and finish with a hazelnut and chocolate éclair. Images: Kristoffer Paulsen.
Need a new spot for a morning brew? Toby's Estate has opened a new flagship cafe smack-bang in the middle of Fitzroy, the heartland of Melbourne's coffee scene. Situated on Rose Street – just a few steps away from The Rose Street Market – the impressive setup will undoubtedly go toe-to-toe with the area's most beloved coffeemakers. Featuring a lineup of high-end single origins, flavour-forward blends and frozen creations, the coffee-centric focus feels right at home in this neighbourhood. The fit-out looks the part too, with the rejuvenated industrial space seeing galvanised steel finishes set against mottled wood panelling. In the centre, an imposing coffee bar stretches through the space, allowing customers to perch with their order of choice or get up close to watch the baristas pouring the perfect shot. Keeping coffee central to every visit, this design brings a little innovation to the cafe-going experience. "We want our guests to experience the coffee-making process firsthand by sitting around our coffee bar or even walking right up next to a barista to see them at work. It's not your typical functional espresso bar, but rather one that focuses on breaking down the divide between barista and customer," says Jody Leslie, Toby's Estate general manager. Complementing the wide-ranging coffee menu, this inner-city haunt also boasts an appealing breakfast and lunch menu for those seeking more than a takeaway. Expect a selection of stacked bagels, topped with tasty combinations like cream cheese and bocconcini spread with spinach pesto drizzle and Roma tomatoes; cucumber with house gochujang cream cheese and spicy red sauce; and sauerkraut and pickled jalapeños with slow-cooked beef, double cheese and house-made barbecue sauce. As the latest edition to Toby Estate's cafe offering, the Fitzroy flagship joins other specialty spots in Sydney and Brisbane, as well as those taking Australian coffee culture further afield in Singapore, the United Arab Emirates and the Philippines. Not bad for an operation that started in a Woolloomooloo garage back in 1997 with little more than a beat-up roaster. As for this new venture, the emphasis remains firmly placed on what goes into every cup. "As with all our flagships, coffee is not ancillary to the dining experience, it is the focus, and so the entire venue exists around this as the central focal point," says Leslie. Toby's Estate Fitzroy is now open Monday–Friday from 7am–3pm and Saturday–Sunday from 8am–3pm at 35 Rose Street, Fitzroy. Head to the website for more information.
Richmond Oysters started its life way back in 1959, when brothers Nick and Tony Anassis opened a small shopfront next to a rail line on Church Street in Richmond. The story goes that one of the brothers stayed in the store, shucking oysters and selling them to the locals, while the other brother drove around town, sprucing their wares to all the bars, pubs and restaurants. From their early successes, the business has now grown into a family-run retail store, wholesaler, takeaway fish and chip joint and excellent fine dining restaurant. They're all about family and tradition here — plus, many a restaurateur in Melbourne learnt their trade shucking away at Richmond Oysters. It is a proper Melbourne dining institution. The restaurant itself opened back in 2006 and boasts an elegant dining room where the vibe is sophisticated but not too formal. The dining menu features a map of Australia, detailing where along the coast it sources its produce. The Richmond Oysters team prides itself on having some of the most sustainable seafood in the world on its menu, and it is clear that great love and care for the ocean is the bedrock of its philosophy. Let's get down to the oysters, though. It offers up Pacific or Sydney either cooked or natural, with a vast array of sauces and mignonettes to liven them up. The natural oysters can be paired with a house sauce of sweet chilli, lime and ginger, a mignonette, a spicy nam jim or a granita of apple cider and champagne vinegar. The cooked options include classics such as Kilpatrick and Mornay or the slightly spiced Japanese crumbed recipe with panko bread crumbs and wasabi mayo. The rest of the menu plays out with market specials, which can be cooked to your liking. Our favourite main from the sea would have to be the seafood linguini, and those after some red meat will be more than happy slicing into the perfectly succulent 230-gram Cape Grim scotch fillet with chips and garlic butter — that can become a highly recommended 'surf n' turf' if you choose. Richmond Oysters is a clear must-visit for seafood lovers in Melbourne. Images: Tran Nguyen
If you had to pack up and run for your life, what would you grab? Clothes? Food? Phone charger? Australians and New Zealanders are in one heck of a lucky situation, we haven't had to throw essentials in a bag and flee because of war, genocide or unbridled violence. But nearly 100,000 people from the Middle East, South Asia and North Africa have had to do just that — this year alone. Refugees don't have the luxury of packing ten Louis Vuitton suitcases of unnecessary crap for their travels. They travel light, for the road is incredibly dangerous. It's only necessities that refugees throw into their bags before getting the hell out of their home country: medication, little food, phones, maybe a toothbrush. To get an insight into exactly what refugees are travelling with, the International Rescue Committee and photographer Tyler Jump asked an artist, a mother, a family, a child, a teenager and a pharmacist, who are all refugees from war-torn areas like Syria and Afghanistan, to show us what they'd managed to bring with them on their journey — what they'll need on the road to a (hopefully) more peaceful future. All images and quotes were originally published by Medium. A FAMILY OF 31 From Aleppo, Syria “I hope we die. This life is not worth to live anymore. Everyone closed the door in our face, there is no future.” 1 shirt 1 pair of jeans 1 pair of shoes Toiletries 1 diaper, 2 small cartons of milk and some biscuits Personal documents and money Sanitary pads A comb A TEENAGER Iqbal, 17, from Kunduz, Afghanistan “I want my skin to be white and hair to be spiked — I don’t want them to know I’m a refugee. I think that someone will spot me and call the police because I’m illegal.” 1 pair of pants, 1 shirt, 1 pair of shoes and 1 pair of socks Shampoo and hair gel, toothbrush and toothpaste, face whitening cream Comb, nail clipper Bandages 100 U.S. dollars 130 Turkish liras Smartphone and back-up cell phone SIM cards for Afghanistan, Iran and Turkey AN ARTIST Nour, 20, from Syria “I left Syria with two bags, but the smugglers told me I could only take one. The other bag had all of my clothes. This is all I have left.” Small bag of personal documents A rosary (gift from his friend; Nour doesn’t let it touch the floor) A watch (from his girlfriend; it broke during the journey) Syrian flag, Palestinian charm, silver and wooden bracelets (gifts from friends) Guitar picks (one also a gift from a friend) Cell phone and Syrian SIM card Photo ID 1 shirt A MOTHER Aboessa, 20, from Damascus, Syria “Everything is for my daughter to protect her against sickness. When we arrived in Greece, a kind man gave me two jars of food. Another man gave us biscuits and water when he saw my baby.” Hat for the baby An assortment of medication, a bottle of sterile water, and a jar of baby food A small supply of napkins for diaper changes A hat and a pair of socks for the baby Assortment of pain relievers, sunscreen and sunburn ointment, toothpaste Personal documents (including the baby’s vaccination history) Wallet (with photo ID and money) Cell phone charger Yellow headband A BOY Omran, 6, from Damascus, Syria 1 pair of pants, 1 shirt A syringe for emergencies Marshmallows and sweet cream (Omran’s favorite snacks) Soap, toothbrush and toothpaste Bandages A PHARMACIST Anonymous, 34, from Syria “I had to leave behind my parents and sister in Turkey. I thought, if I die on this boat, at least I will die with the photos of my family near me.” Money (wrapped to protect it from water) Old phone (wet and unusable) and new smart phone Phone chargers and headphones (plus extra battery charger) 16GB flash drive (containing family photos) Via Medium. Images: Tyler Jump/International Rescue Committee.
The casual sibling to Stokehouse above (where rowdy Pontoon once lived), this laidback, all-day spot is a go-to for Mediterranean eats and beachside sips. Hugh and Pete van Haandel (sons of Stokehouse precinct owner Frank van Haandel) are steering the venue's latest guise, built around a pasta-heavy food offering that fuses European flavours with Aussie flair. Breezy coastal-inspired interiors and timber finishes are set against the backdrop of sand and sea, and there's been a strong focus on sustainability throughout the build and in the ongoing offering. Food at Stokehouse Pasta & Bar bears similar DNA to the restaurant upstairs, yet with a much more casual lean. It's especially primed for seaside snacking sessions, with the likes of Marlin crudo with peach and fennel, anchovy toast with pickled capsicum, and wagyu bresaola with blood plum. Move into pasta territory for plates like crab, garlic and chilli spaghetti, fusilli with basil, pistacio and parmesan, and rgatoni with pranws. There are also hearty mains including fish and chips with tartar sauce, a woodfired half chicken with white romesco or a grass-fed 300 gram scotch fillet. While the sun is still setting late into the evening, and to make the most of the end of summer, Stokehouse Pasta & Bar have launched a late-afternoon offering, $30 Sticks & Spritz. Between 3 and 5pm daily, you can grab a spritz, Aperol, or Limoncello, plus three skewers, for just $30. Skewers include the likes of lamb with apricot and rosemary and octopus with chorizo and black garlic. The perfect pit stop after work, or snack to line your stomach before dinner. Also out to save you some coin is Stokehouse Pasta & Bar's wine list, where the lineup trips from Australia to Europe, with pours to suit palates both simple and adventurous; while cocktails span from the classics to signature offerings like the Stokehouse Spritz — a delicate blend of Amaro, orange, white peach and jasmine soda. Images: Interiors by Tom Blachford, Food and Drink by Arianna Leggiero.
You don't need an excuse to visit Bali — the endless sun, world-class beaches and enchanting cuisine are easily enough reasons to head straight to the airport. Yet add one more to the list as Lyvin Melasti, a new boutique collection of villas and suites, has opened its doors. Sure, there's no shortage of luxury stays on the island, but this refined take on barefoot luxury is more thoughtful — and plush — than most. Perched on three lush acres above the white sands of Melasti Beach, think minimalist architecture, sweeping ocean views and non-stop relaxation. Tucked into the limestone hills of Bali's Bukit Peninsula, 18 ocean-facing villas with private pools dot four cliffside levels drenched in greenery. Designed to integrate with the landscape, each villa's green roof is a terrace for the accom above, while pathways through the stay flow with the coast's contours. Inside each villa, the finishes combine Scandinavian and Balinese design philosophies. Chosen for their inherent calmness and textural quality, you'll find locally sourced Sulawesi marble floors, custom teak furniture, soft neutral tones and floor-to-ceiling windows inviting stellar Indian Ocean views. "We designed Lyvin Melasti to feel both grounding and expansive — a space that invites rest, reflection, and reconnection," says Lyvin Properities Co-Founder and Product Director Victoria Sokovykh. "Everything is intentional, but never overdone. It's a place to breathe." While already appealing, this luxe addition to Bali's accommodation scene is set to get even better. The stay will launch 20 ocean-view suites in December, with plans for a signature restaurant and wellness spa to open in the near future. Lyvin Melasti is now open in the Uluwatu region of Bali. Head to Instagram for more information.
Saint Haven opened its exclusive Collingwood wellness club in May 2023 and had sold all of its memberships before it even had the chance to open its doors. This meant that anyone wanting entry to the private club had to go on the very long waiting list — there are 15,000 people still on it. But if those still wanting a membership are happy to commute, they can now try to get access to Saint Haven's upcoming sites in Toorak and South Yarra. First off, there's the 1600sqm Toorak club, located in the recently completed St Germain building, which will house much of the same facilities found in Collingwood. There are thermal pools, a hammam, saunas, coworking spaces, a restaurant, studios hosting fitness classes, and a regular barber and hairdresser on site. Toorak members will have their own personal lockers featuring their favourite fragrances, overnight washing service and a luxe Bentley chauffeur to and from Melbourne airport. One of the biggest perks is their access to Saint Haven's wellness practitioners who run a stacked lineup of treatments. It feels very Black Mirror, with the city's mega-rich getting anti-ageing procedures (it has hyperbaric oxygen chambers and cryotherapy equipment), full body scans, diet programs, DNA testing and more. Unfortunately, most memberships have already been bought for the Toorak wellness club, with only 45 spots left, which will be held back for opening later in the year. The South Yarra site, on the other hand, is still open for pre-registration. It will have the same luxury facilities as the other two clubs, and will be located in Capitol Gran building. Saint Haven South Yarra is slated to open in August this year, and the Toorak location will open sometime in spring. For more information and to try and get a membership, head to the club's website.
Lobster lovers, brace yourselves. After six years on Bourke Street, Pinchy's, the neon-pink temple of lobster rolls and champagne has announced its closing its doors. Born from a series of vibrant pop-ups that captured attention across the city, the restaurant opened a permanent location in 2019, giving fans of its signature lobster rolls and tapas-style cuisine a permanent spot to get a bite. Decked out with a candy-coloured eatery and a sun-drenched terrace perched above the CBD, it proved a bustling destination for fun-loving encounters and easygoing seafood delights. Launched with a fully pescatarian and vegan menu, a bold concept for the time, the venue established a cult following for its buzzing atmosphere and intimate dining experience. Yet the good times must wind up eventually, with Pinchy's closure described as "deeply emotional" by Co-Founder Samara Schnick. "We poured our hearts into creating a space that celebrated great food, genuine hospitality and moments of joy ... Unfortunately, the reality is that we can no longer make the restaurant work sustainably in today's economic climate and at this location." Amid a challenging time for hospo venues across the country, Samara explained Pinchy's faced numerous hurdles, from the cost of living and high CBD rents to a lack of post-COVID government support, making it impossible for the business to succeed in the current climate. "Though this chapter is coming to an end, we are filled with gratitude and immense pride, and we carry with us beautiful memories and lifelong friendships," she adds. Likewise, Co-Founder Jeremy Schinck was proud of the business for putting lobster rolls on the map in Melbourne alongside vegan-friendly tasting menus — a rare offering in seafood-focused fine dining. "While this chapter is ending, our passion for hospitality remains strong. We're taking time to reflect and recharge, and though I'm not sure what's next, we're staying hopeful and looking forward to creating something special again in the future," says Jeremy. Pinchy's will remain open for the next month, with the team inviting guests to join them one last time to raise a glass and bite into a lobster roll. The doors are set to close on Sunday, July 20, so schedule a final visit with the crew to relish its buttery flavours and pink oasis. Says Jeremy: "We're endlessly grateful to every guest, team member, supplier and supporter who has been part of the journey. This is not goodbye forever — just goodbye for now." Located at Level 1/200 Bourke Street, Melbourne, Pinchy's closes its doors on Sunday, July 20. Head to the website for more information.
Scott Pickett, one of Australia's leading chefs and most well-known restaurateurs, has appointed administrators for two companies associated with his hospitality empire. However, Pickett has insisted that the appointment does not impact his restaurants and that they will continue trading as usual. The Scott Pickett Group operates a diverse range of award-winning restaurants across Melbourne. Pickett set up Estelle in 2011 and went on to establish a string of restaurants, including Matilda in 2018, Chancery Lane in 2020, and Smith St Bistro and Audrey's at The Continental Sorrento in 2022. Just days before news of the administration broke, the group announced that Audrey's was set to close, to be replaced with Ember, a new fire-driven coastal diner. While Pickett will continue to oversee the food and beverage direction across The Continental, Jake Furst, the Chief Officer of Kickon Group, was announced to be taking the reins in the kitchen. As reported by The Age, Pickett released a statement saying that while he needed to find an investor or strategic buyer, he wanted "to make it clear to everyone that the remaining companies in the group, which include my restaurants, are not affected. Our restaurants will continue to trade as usual and all bookings and vouchers will be honoured. All staff remain employed. Their wages, superannuation contributions and entitlements are fully up-to-date and will continue to be paid on time." Images: Tim Grey, feature image, Simon Shiff. The Scott Pickett Group Restaurants continue to trade as usual at the time of writing. Book a table now at Matilda for contemporary Australian food cooked over flames, or at Smith St Bistro for classic French fare.
It's bloody hard to get anywhere from Australia, so we Aussies tend to take our holidays seriously. A new survey from travel consultancy Forward Travel has analysed data from the Department of Home Affairs' Overseas Arrivals and Departures to reveal where Australians have been travelling since 2021. The report ranks global destinations, clearly outlining the winners and losers in attracting Australian tourists. Unsurprisingly, the top spots remained consistent. As expected, Indonesia continues to dominate Australian travel trends. With Bali's beautiful landscapes, proximity, and affordability, Indonesia remains one of the top travel destinations for Australians. Likewise, New Zealand maintains its strong standing due to family ties and its proximity to Australia, it would be shocking to see it fall from favour. Singapore also features prominently, serving as both a central transit hub and a destination in its own right. The USA, UAE, Thailand, and Fiji remain solid contenders. These destinations have remained relatively stable in rankings, serving as "comfort corridors" for Australians, places we trust and return to, even as other destinations gain popularity. Surging up the rankings, Japan, Vietnam, and India have emerged as some of the most-travelled destinations since 2021. Driven by culture, food, ski tourism, safety, and a favourable exchange rate, Japan has experienced the most dramatic rise, jumping from 20th in 2021–22 to fourth in 2024–25, attracting over one million Australian visitors. Vietnam has also seen remarkable growth, positioning itself as an affordable alternative to Thailand. From roughly 6,000 Australian visitors in 2021–22, the number skyrocketed to over 200,000 in 2024–25. Although Malaysia briefly overtook Vietnam in 2022–24, Vietnam reclaimed its lead by 2024–25, reflecting a developing rivalry between the two destinations. India represents the most unpredictable trajectory, dipping in and out of the top 20 before returning in 2024–25. As traveller confidence increased, many Australians chose India for its profound cultural immersion and transformative travel experiences. Australians continue to favour destinations that are familiar, affordable, and easily accessible, while rewarding countries that actively invest in tourism marketing and infrastructure. At the bottom of the rankings are countries such as Samoa, Syria, Guinea, Montenegro, Uruguay, and Zimbabwe. Political instability, limited flight connectivity, and inadequate tourism promotion pushed these countries to the bottom of the rankings. However, Uruguay and Zimbabwe have shown some improvement in recent years, climbing out of the lowest tier, suggesting signs of stabilisation. Countries that once held mid-tier positions but have since fallen into obscurity include Mexico and Peru, likely due to increased competition and a decline in their appeal to Australian travellers. Other countries such as Oman, Dominica, and Malawi have remained consistently in the lower tiers, showing minimal movement. Oman's ranking has fluctuated, particularly appearing in the bottom tier in 2021–22, disappearing entirely, then re-emerging in 2024–25. Across regions, African nations struggle due to a lack of direct flights, higher travel costs, and political instability. Latin America and the Caribbean face the challenge of long travel times and distance. Meanwhile, the Asia-Pacific's lesser-known destinations and parts of Central Asia have yet to capitalise on their transit potential and translate it into tourism demand. As a result, these regions remain anchored toward the bottom of the rankings. Now that we've entered spring, it's not too early to start planning for the travel trends of 2026. So the question is: where will you be headed next? Ready for your next getaway? Dive into Forward Travel's expert report and see which destinations are topping travellers' lists. Images: Suratman Alimuddin, RuslanKaln, Drazen Zigic, Mikolajn, Igor Kovalev, Wiley Wilkins
NAIDOC Week, the annual week-long celebration of the history, achievements and diverse culture of Aboriginal and Torres Strait Islander peoples has kicked off a little later than usual this year. And, as with everything in 2020, this edition of NAIDOC Week is going down a bit differently. After originally being scheduled for its usual spot in the calendar in early July, the festivities were postponed to November due to COVID-19. It's now running from Sunday, November 8–Sunday, November 15. This year's theme is 'Always Was, Always Will Be', recognising that First Nations people were the first to step foot on this land and that they have occupied and cared for the land for over 65,000 years. As is now customary for 2020, a majority of this years NAIDOC Week events will take place online. Talks, art exhibitions and markets will happening across this country — and the internet — this week so clear your schedule. It's also important to celebrate and recognise Aboriginal and Torres Strait Islander peoples outside of NAIDOC Week. Every day is a good day to learn more about the country's history, support Aboriginal and Torres Strait Islander owned businesses, and donate to important social enterprises and charities if you have the means.
When sisters Elle and Alanah Giuliano launched Twostyle back in 2018, they were just 22 and 19 — two Melbourne creatives with an obsession for interiors and a knack for spotting what makes a home work. Seven years later, their studio has grown into a full-scale design business with a team of 11, known for crafting spaces that balance luxury and personality in equal measure. "We believe great design should feel as good as it looks," says Elle. "It's about creating spaces people can actually live in, not just photograph." Forget sterile styling and cookie-cutter fitouts — Twostyle is all about creating homes that make you feel something. Their aesthetic blends natural tones with bold details and surprising moments of character, from playful powder rooms to perfectly layered kitchens. Every inch is considered, every finish chosen to complement both beauty and functionality. Growing up around Melbourne's property scene, the sisters developed an early eye for flow, proportion and personality. That background, paired with a strong sense of visual storytelling, shapes Twostyle's ethos today: homes that are beautiful, practical and full of heart. "At Twostyle, design is never about a formula — it's about storytelling," says Alanah. "Every project should reflect who the client is and how they live, while still carrying that unmistakable Twostyle stamp." Their approach extends from large-scale renovations to accessible Virtual Styling Sessions, which offer clients across Australia a one-on-one design consult over video call. It's an increasingly popular option for people who want expert advice — and the signature Twostyle touch — without committing to a full-service design. Their latest headline project is a Victorian home belonging to AFL star Josh Daicos and model and influencer Annalise Dalins, one of Australia's most-watched young couples. From the start, Elle and Alanah knew the design needed to capture the pair's mix of grounded warmth and modern polish. View this post on Instagram A post shared by Annalise Dalins (@annalisedalins_) "Our inspiration truly came from Josh and Annalise themselves," says Elle. "They're such a grounded, genuine couple, but also stylish, ambitious and full of life. We wanted their home to reflect all of that — a place that feels timeless yet young, elegant yet welcoming." The home's foundation is calm and organic — a neutral base layered with tactile textures and rich, unexpected details. But like all Twostyle projects, it doesn't play it too safe. "We've layered in the Twostyle signature: bold pops of colour, unexpected details and those wow-factor moments — especially in the powder room," says Alanah. "It's that perfect balance of restraint and risk, grounding and play." The design process began with mood boards and deep conversation — not just about aesthetics, but about lifestyle. "It really came to life once we got to know them on a personal level," Elle explains. "Their interests, their energy, the synergy between them — that understanding shaped everything." When Twostyle presented the first concept, they encouraged the couple to see what was possible and how far they could take their vision. "We wanted to share an elevated version of what their home could become," Elle says. "They connected with the ideas straight away, and that sense of trust and excitement set the tone for the rest of the project." From start to finish, the Twostyle process is grounded in collaboration. Clients are invited into every stage — from material selections to final styling — so the result always feels personal. "We want every client to walk into their finished space and feel like it's theirs — just better," says Alanah. Whether it's a multi-million-dollar renovation or a virtual styling session, the team approaches every project with the same level of detail and care. "It all comes down to thought and heart," says Elle. "Every project deserves the same attention." With a growing portfolio of standout projects and a strong social media following, Twostyle is quickly carving out its place among Australia's new wave of interior tastemakers — young, bold and unafraid to push design boundaries. "Homes that feel as good as they look — that's always been the goal," says Alanah. Twostyle's top tips for transforming your space? Start by editing — less clutter means more impact. Mix natural textures like timber, stone and linen for warmth and depth, and never underestimate the power of lighting. Add small bursts of colour to bring life to a neutral palette, and always anchor a room around one hero piece. As the sisters put it, "Even the smallest space can feel luxurious when every element is intentional." For more on Twostyle's interiors, styling services or upcoming projects, visit the website or follow @twostyle.interiors on Instagram. Images: Supplied.
The most wonderful time of the year is almost here — Melbourne's summer of tennis. And this year, Philips will be getting involved to make sure you look as sharp as a winning serve. On Saturday, January 24, during the Australian Open, the OneBlade Barbershop will set up at the Southbank Spillway for the latest in its free grooming experiences at major Australian sporting events. From 9am–4pm, the pop-up will be open for walk-ins, with two barbers on hand to provide a trim, edge, or close shave using the Philips OneBlade. Whether you're heading to Melbourne Park for a full day of matches, watching the action at a riverside bar or just soaking up the buzz around the precinct, you can stop by for a quick refresh between sets. You'll get to choose from the icons board featuring well-known tennis, AFL, rugby, NRL, UFC, and cricket stars to inspire your cut, from Honeybadger and Nick Kyrgios, to Bailey Smith and Volk. There's no need to book ahead, just drop by and scan the QR code to secure your spot on the day. While you wait, you can also spin the prize wheel to score giveaways like the Philips Nose Trimmer NT1000, the Philips OneBlade Original Blade, exclusive merch, mini fans and more. A DJ will be playing next to the Philips barbershop throughout the event as well to keep the AO energy high. If you've been considering trying out a new look but just waiting for the inspiration, this is your chance, and it's all completely free. Catch the Philips OneBlade Barbershop pop-up at Southbank Spillway, Melbourne, on Saturday, January 24, from 9am–4pm, during the Australian Open. For more info, head to the website.
SailGP is returning to Auckland's Waitematā Harbour on Saturday, February 14 and Sunday, February 15, 2026, bringing world-class racing right to the heart of the city. The global championship features identical high-performance F50 foiling catamarans racing in short, fast fleet races designed for stadium-style spectating. It's the perfect excuse to make a trip to New Zealand and use the vibrant city of Auckland as your North Island base. The Race Stadium, located at Wynyard Quarter on Waitematā Harbour, puts you at the centre of the action. There'll be a front-row view of boats skimming past the shoreline as well as a buzzy festival atmosphere around the harbour precincts and businesses. Both race days kick off when gates open at 1.30pm NZDT, with the race window taking place from 4.00pm to 5.30pm NZDT*. In between, the waterfront comes alive with an official Race Stadium fan village featuring food, drinks, sponsor activations and entertainment. This gives you plenty of time to settle in, explore and enjoy Auckland's exciting atmosphere well into the evening. Tickets range from $110 to $350, with seating options that allow you to tailor the day to your preferences. The Waterfront Grandstand is the go-to for fans who love to be in the heart of the action and enjoy elevated and allocated seating as the F50 catamarans tear past. Looking to level up? The Waterfront Premium Lounge is a new premium grandstand experience that offers prime views, access to exclusive areas, and an all-inclusive food and drinks offering. The Waterfront Platinum is a VIP experience for groups of 10, with reserved seating, a premium menu, an open bar and a dedicated live broadcast of the races. SailGP Auckland also offers official on-water viewing options, including Bring Your Own Boat (BYOB) and licensed spectator boat experiences, so you can feel as close to the action as possible. February is coming up fast, so if you're booking the ITMSailGP tickets, here's where to stay to not miss a moment of the weekend and the best of Auckland's CBD for the ultimate New Zealand North Island shore break. Where to stay in Auckland Mövenpick Hotel Auckland Just minutes from the Viaduct Harbour and Race Stadium, Mövenpick Auckland puts you within easy reach of SailGP, Commercial Bay shopping (Auckland's premium precinct for fashion and beauty), Britomart dining and the city's best waterfront bars and restaurants. On-site, BODA Restaurant serves modern Korean fusion with harbour views, making it a perfect choice for long lunches and post-race-day dinners close to your hotel base. Sofitel Auckland Viaduct Harbour For travellers who love a little taste of luxury, Sofitel's waterfront hotel is hard to beat. Sofitel Auckland Viaduct Harbour is a calm and elevated retreat that's just steps away from the race action. Spend your mornings wandering through cafes and the cove that's inspired by La Rochelle in southern France. Before the race gates open, head to the Sofitel Spa for a restorative wellness pause between races and dine at the gourmet La Marée restaurant. If you're looking for a proper city break alongside SailGP action, book your stay now. Te Arikinui Pullman Auckland Airport Hotel Just steps from Auckland's airport terminals, Te Arikinui Pullman Auckland Airport is the perfect accommodation choice for international travellers who want to land, rest, and head into the CBD to soak up the race weekend. And, you don't have to compromise on taste, culture and experience just to be near the airport. Te Arikinui Pullman Auckland Airport is Auckland's premium five-star airport hotel and blends convenience with cultural design. If you're jetting in and out for the weekend or are heading elsewhere on the North Island post-Sail GP, Te Arikinui Pullman Auckland Airport is your go-to. *Please note, start times are subject to change. Discover Auckland Image credit: Supplied
When Shabana Azeez says that "it's been wild", she's telling Concrete Playground about 2025 for her so far, and about being in the cast of The Pitt. Her words could equally apply to the 15-hour shift that the gripping medical drama's debut season follows, which happens to be the first day working in the emergency room for Azeez's character. In the exceptional Pittsburgh Trauma Medical Hospital-set series, the Australian actor plays Dr Victoria Javadi — a third-year medical student, and also a 20-year-old prodigy, who begins her ER rotation on what proves not only a chaotic and challenging but also a traumatic day. Between January and April, when the show was dropping its first season's episodes week to week, how that trial-by-fire initiation turned out for Javadi was appointment (and can't-look-away) viewing. "It's been really wild. I was actually travelling after we wrapped — which, I think when we were shooting, there were four episodes that came out, maybe more," Azeez continues. "And then I was in Berlin and I was in London and I was in Italy and in Texas for film festivals and stuff, and people were recognising me from The Pitt in a lot of places, which was strange. To have a show you made in one sound stage, in a little beautiful life, have an impact in multiple places — it's so, so surreal." The Pitt was always going to attract interest. With not one, not two, but three big names that helped make ER a hit involved, viewers were bound to tune in. The Pitt boasts actor, co-writer and executive producer Noah Wyle (Leverage: Redemption) leading the on-screen charge — and, behind the scenes, reuniting with director and executive producer John Wells (Shameless), plus this Max smash's creator, showrunner and writer R Scott Gemmill (NCIS: Los Angeles). Yes, it might take ER fans a second to get used to seeing Wyle in scrubs being called Dr Robby rather than Dr Carter, but it only takes a second. Yes, those in that camp will spot the symmetry of The Pitt kicking off on Javadi's first emergency-room day, and that of a few of her fellow medical students, as ER did with Wyle's beloved figure. Within mere moments of its premiere episode starting, The Pitt establishes its own intensity. The format — "15 episodes. 15 hours. 1 shift" is the tagline — helps set the tone, as does the dedication to realism that anyone who has spent time in a hospital will recognise. With attending physician Michael 'Robby' Robinavitch, senior residents Heather Collins (Tracey Ifeachor, Wonka) and Frank Langdon (Patrick Ball, Law & Order), charge nurse Dana Evans (Katherine LaNasa, Daredevil: Born Again), third-year resident Samira Mohan (Supriya Ganesh, Grown-ish) and second-year resident Cassie McKay (Fiona Dourif, Chucky), plus Javadi and other Pittsburgh Trauma newcomers Mel King (Taylor Dearden, The Last Thing He Told Me), Trinity Santos (Isa Briones, Goosebumps) and Dennis Whitaker (Gerran Howell, Ludwig), the series chronicles a gig that'd be tough and hectic on a standard day, let alone when a mass-casualty event occurs in the city courtesy of a shooter at a festival. Azeez's task, then, is to portray a character who is trying to impress on such an unforgettable first shift, and endeavouring to provide excellent medical care to the many, many patients that need it — and, as someone only just out of her teens, attempting to fit in, too. Javadi has the weight of parental expectation bearing down, because she's followed in her parents' footsteps. She also tries to ask a colleague out on a date. It's only when the shift wraps up that she has her first-ever beer. Taking on the role meant Azeez moving across the world, attending boot camp with her co-stars and, as an Australian thankfully unaccustomed to the active-shooter situation depicted, researching gun violence. It also meant unpacking what Javadi is going through given her age and intelligence, what she's missed out on by speeding through school and college, and the pressure of her whole existence. Azeez can't speak highly enough about being welcomed into The Pitt's cast and crew to play Javadi, and what being one of the show's stars means to her. "I think I'm learning a lot from Noah," she advises. That's after she's already had quite the massive past year or so before The Pitt even started airing, became such a smash, had viewers around the globe hooked and was renewed for a second season. If you watched Apple Cider Vinegar, you should've spotted Azeez in an episode. In 2024, she was on the big screen in Australian thriller Birdeater. When Aussie animation Lesbian Space Princess won the Teddy award in Berlin this year — ahead of making its Down Under debut at the 2025 Sydney Film Festival — it did so with Azeez voicing its eponymous figure. We also chatted to the Adelaide talent about that path to The Pitt, alongside what appealed to her about stepping into Dr Javadi's shoes. Working among such an excellent ensemble, the show's impressive pedigree, being protective of the character, her research process: our discussion covered them all as well, among other topics. On How Azeez Feels About Her Huge Past Couple of Years, Not Only with The Pitt But Also Birdeater and Lesbian Space Princess "Who even knows? I really feel so lucky. But also it feels like, I don't know, The Pitt was so — it was seven months we shot, which is, for an Australian, kind of wild, right? Because Australia shoots fast. And so my longest gig before that would've been like six weeks. And so to pick up my life in Melbourne and move to LA for seven months, now it feels like my perception of time is so strange. Apple Cider Vinegar, I was just there for one day. And Birdeater shot in little pockets over a few years. And it's just very strange when things come out, because it's the combination of so much work when you're a film actor. And then often people are like 'oh, my god, this thing's coming out' and you're sitting at home unemployed alone. So it's very feast and famine, and very strange, but I'm so lucky and I'm having a great time." On What Appealed to Azeez About The Pitt and Portraying Dr Javadi "The team, obviously. We got the brief and it was like 'the people that made ER and The West Wing are making a new show' — that's a once-in-a-lifetime casting brief. And we knew the TV that they make goes on for a long time — these are really cultural moments, John Wells' productions, shows — and obviously that was a massive, massive selling point. Not that I was in a position to be choosy. I was just wanting to audition and that was exciting to me. Also, the script was insane. I don't know if the scripts are public at all or if anybody can see them, but they're novels, they're dense and they're incredible. I remember having to go out to get more highlighters in different colours to be able to track which character was who — because it was all surnames and I couldn't figure out who anybody was, and there were so many characters in that first episode. And sitting in my apartment trying to audition, figuring out who I'm talking to in my audition scene, took ages. It was a really cool audition. It was out-of-body — thinking about it now, I'm like 'god, who was I back then coming to this audition?'. And then for Javadi, I was so excited by her as a character. I think being a young woman, there's a massive variation in the types of auditions you can get. But there's not a single female character on the show that's sexualised — or the idea of something. Everybody's fully fleshed out. In a way, that's just so incredible to see. And I know it should be the standard, but the writing is amazing, and the female characters are so complicated and beautiful and incredible. And smart — like really smart — and not really existing for anybody else's character growth. We're all there for each other as an ensemble, and it doesn't seem like there's a lot of imbalance there. So it was so exciting to get a script with a big ensemble of interesting characters and be like 'oh, this young one' — especially being the youngest one. I'm kind of scrappy and I think we have a lot in common, except that she's really smart and a brilliant doctor, and I'm an actor. But she was just very interesting — I've never seen a brief like her before." On Juggling Javadi's Intelligence, Age, Nerves, New Job, Love Life and Attempts to Give Excellent Medical Care, All on a Traumatic 15-Hour Day "I think that was really — I don't want to say 'easy', but it was really served by the way we worked, in that we shot chronologically. So usually when you're shooting, you're shooting out of order, and so you're doing so much work to be like 'my character's experienced this crazy thing and this crazy thing and this crazy thing', and I have to, in my head and in my body, know all of those things and then shoot scene 75 before I shoot scene two. In this situation, we were building on what we've done. Except for Pittsburgh — we shot the exteriors in Pittsburgh over one week, and so that final scene of the entire show we shot before we'd even read past script nine, I want to say. So I hadn't read the mass shooting. I hadn't read a lot of it. And there was just a lot of putting trust in the editors and the directors and the producers, and knowing that they would treat all our characters with care. I'm very protective of Javadi. She's just so little, and she's just trying her hardest, but I knew I could trust them with her. She's our little baby. I think it was really nice, because it was written so organically that that's just how complicated real people are. It was like that thing, right — none of these characters are the idea of a trope. They are fully fleshed-out human beings. And you can be — in fact, most really smart people are, really, there is a deficit that balances out somewhere else in the character, right? So I think that her being really, really smart, it makes sense that she would also then be socially quite complicated and struggling, because she's growing up so lonely and so isolated. I remember R Scott Gemmill, in one of our first character meetings, said to me 'you know, her parents kind of used her as a party trick' — and it's really interesting to think about what that would do to a small child, to be valued for being impressive. The type of bravery it takes to be publicly, confidently bad at something — to ask a boy out, even though you've maybe never done it before and you're going to have to stay on the shift and see him, even if it goes badly — the bravery and the courage that it takes when you have been disproportionately valued for being special your whole life is something that I think I really want to explore with her more and give her credit for. I think, often for me, her worst behaviours or her least-impressive behaviours — or her most-cringey or -embarrassing behaviours — are the things for me that I love most about her, and they speak the most to her positive and beautiful character traits. Because I think to put yourself out there in that way is really brave. I don't know that I could do that, and I grew up with a lot of friends and not socially isolated in the way that she has been. It's really exciting also to see people react to her awkward moments and like it, and think that she's funny — it's really rewarding." On Working with a Stellar Ensemble While Diving Into Such an Intense Scenario "It's really lovely and really nice — it's so much background work on the show, and it's really immersive being on the show, and so it's like, yes, the cast, but also all the background we have, and all the crew are wearing scrubs all the time. And the amount of immersion you can get from every bit, being around everybody all day, and everybody giving it their all in that way — it's so special because it's so immersive. Usually, you're on set, and maybe you're crying and you're looking at a tennis ball or a line somebody's drawn on the wall, and these people wearing Dickies are all around you, holding lights to your face. Whereas in this situation, you fully are like 'no, I'm in a trauma situation. I'm in a surgery room'. The lights that we use are real. The level of immersion is so special, and it makes shooting seamless and fast. It's amazing. And the people are so great, and I think it's lovely to work with people who are great at their job, obviously, which everybody can see — but I also think everybody in the audience can see how wonderful the people are that we're working with, even if they're playing assholes, maybe. It's really funny watching people be like 'that girl must be so mean to you in real life', but Isa is a lovely, beautiful friend. So that's really lucky that everybody's kind and easy to work with as well." On Being Part of a Series with an Impressive Pedigree, and That Sits Among Fellow Great Medical Dramas "Honestly, I don't think I had time to be nervous. I did one self-tape — I sent in a tape — and then I did one zoom, and then we got the call that I booked it. And I had a month to move to America and be on the ground at Warner Bros. So I don't think I had time to panic about anything. I was panicked about getting a Social Security number and all the logistics of moving your life. And accents and medical research and all that stuff. And so for me, I was just so, so grateful to be there. I think that they really did the work to not make it nerve-racking for us younger ones, too, in that our casting process was really chill and relaxed and warm and safe. And so that energy, I think it ended up funnelling into experience on the set. And also we did a boot camp before we started acting, so for two weeks we got to know each other and get comfy with each other — and not just with the other actors, but also with John Wells and R Scott Gemmill. Obviously there was pressure and excitement to be working on such an incredible show with such an incredible team, but every single person on a personal level worked their asses off to make sure that they weren't creating pressure, they were creating warmth and safety. To the point of: we all spend time together, even with John and Scott, before we started, giving you enough about the job to combat all the natural pressure and scary feelings — and I'm so grateful for that. That level of skill — I think you can see the skill on the show, there's so much skill, there's so much writing skill, so much directing skill, so much producing skill, you can see that on the show. But the soft skills that come with being a creative, they were 10 out of 10, 100 percent all the time with all of that as well, and that's not really visible to the audience — and it's really special to get it." On the Research That Goes Into Playing Dr Javadi as an Australian in an American Medical Series "I did a lot of research on gun violence. And I ended up getting specific things from the writers, too — like 'which one did you base this on?' and 'what resources would you recommend to me?'. Then I also did specific things on Javadi's experience of guns — so growing up in Pittsburgh, what suburbs she would've grown up in? Things like that, picking a house on Google Maps. But also, she would have gone to school in this time — how many school-shooter drills were happening at this time? And what kind of school-shooter drills were they? A lot of resources were coming up that school-shooter drills, often kids don't know they're a drill — or they do know they're a drill, but they're simulating all these really scary things, so they can be traumatising in way that a shooting can be. And so figuring out where she sat on certain spectrums, and how long she was at school for, because she's sort of a savant and she graduated school at high school at 13 and started college really young. Also doing a lot of research into what it's like to be a kid genius and how lonely that is, and the experiences of being isolated from your peers and being really young around a lot older people. What does that do to you? Does it stunt you or do you meet them somewhere? What's the experience of doing American college with no alcohol? That sounds so silly, almost. But even in Australia, alcohol is a massive part of our culture, and obviously she's too young — and we see her have her first beer in the last episode of The Pitt at 20. So how does that isolate you if everybody's going to the pub after an exam, or going to a bar to decompress after a week? How does not being able to participate in any social thing affect your self-worth or your ability to build rapport? And so I think we see her be quite awkward in the show, and I did a lot of research into why she would be like that and how awkward to be, so hopefully that comes through. And that's really exciting stuff to do, because it's just so different to my experience of the world." On Azeez's Journey From Adelaide and Short Films to a Series-Regular Role on a Hit US TV Show "It means so much to me. Obviously growing up in Adelaide, LA is worlds and worlds away, and it was this fantasy that I didn't — and also LA is a fantasy even in American media. LA is just this strange sort of utopia for filmmakers, right? And it felt for a long time like that was just never going to happen to me — because how? How do you get from Adelaide to LA? I still don't really understand it even though it's happened to me, I guess because it seems so unlikely. And there's no obvious pathways when you're an actor. You really do have to cede control, in a way. So the fact that this thing that I've been convincing myself was not possible for so long — it's like 'temper my expectations', all of that — but the fact that I didn't have to temper my expectations and it happened is so lucky. I don't even know if 'lucky' is the word. It feels blessed. It's so crazy to me, and I don't know that I'll ever understand it or feel like — like how do you earn something like that? How do you earn being on The Pitt? I don't know. I just feel very lucky, and I'm not questioning it, lest somebody else with power question it. But for my career, I think Australia — there's this saying in Adelaide where if you want to work in Adelaide as an actor, you have to move to Melbourne and then come back, and then people in Adelaide will be like 'oh my god, they worked in Melbourne, they must be great'. And I think that just happens at every stage, except with The Pitt, where they didn't. They thought I lived in Adelaide, Australia, when they cast me in The Pitt. The did not care about where I came from or what my context was, they just wanted me for this role. And that level of freedom, creatively, where they didn't want me to have any sort of audience, they didn't need me to be famous, they didn't need me to bring anything to this project except myself, was so special to me. I don't know that I've ever experienced the confidence that they had in me as a creative, to just give some kid from Adelaide this series-regular role in their massive TV show. That means a lot as an artist, obviously. But it also is the blueprint for me going forward of how I want to be as an artist. I think I'm learning a lot from Noah. And to get to learn from these people and then bring that knowledge back to Adelaide or Melbourne or wherever I end up is so, so meaningful. I'm very grateful." The Pitt streams via Max in Australia and Neon in New Zealand.
Once those temperatures drop and the icy snows of winter set in, Victoria's alpine resorts have skiers and snowboarders flocking from all over, keen to make the most of their powder-topped slopes and crisp mountain air. But just because those classic snow sports aren't your jam, doesn't mean you can't still embrace the wintery white magic of it all. Whether you fancy swapping the skis for a soak in a Japanese-style onsen, or taking a break from the board in favour of a mountain-top glamping adventure, there are plenty of alternative ways to embrace the snow season, alpine-style. Rug up and check out these eight Victorian snow experiences that aren't just skiing or snowboarding. In keeping with current COVID-19 restrictions, the Victorian snow season is set to kick off a little later than usual, on June 22. Stricter social distancing and hygiene requirements will mean this year's season will look a little different to others, with reduced staff numbers and restrictions on venue capacity. The ski industry is currently working with the government on a new set of snow season guidelines designed to help minimise the spread of COVID-19. [caption id="attachment_771542" align="alignnone" width="1920"] Toshi Pander[/caption] GLAMP ATOP A SNOW-COVERED MOUNTAIN If there's one way to really level-up your snow game, it's a unique mountain sleepover, which will see you sleeping under the stars and surrounded by pristine, snow-dusted bushland. And yes, that's a thing. Located at Mt Hotham, Alpine Nature Experience's sustainably-built 'snowdome' tents are available to book for an overnight stay on top of its regular snowshoe, fondue and dinner package. The Igloo to Skidoo experience will see you spend a cosy night glamping on snow in the wilderness, enjoying the creature comforts of plush bedding and a private wood fire heater while those stars twinkle through the tent's see-through roof. A hearty mountain-top breakfast kicks things off the next morning, before a scenic snowmobile ride back to the car park. It'll set you back about $289 for the whole shebang, depending how many people you book for. [caption id="attachment_771551" align="alignnone" width="1920"] Howling Huskies Tour[/caption] TRAVEL THE SLOPES BY SLED DOG Swap those skis for some propulsion of the furry, four-legged variety, whipping across the slopes on a sled dog tour. One of these scenic snow adventures will see you travelling in style, pulled by a team of very good boys (and girls). The Howling Huskies crew offers a range of dog-powered tours out of Dinner Plain, Mt Baw Baw and Mt Hotham, all with plenty of opportunity for post-ride pats and selfies. These tours start from $185 for a 30-minute ride for two and go up to $1250 for a five-hour adventure. Meanwhile, the long-running Australian Sleddog Tours is based at Mt Buller, hosting daily rides, starting from $120 a person, through the winter season with its team of mostly rescued huskies. If you're lucky, you could score a visit with legendary crew member Dusty, the Australian Kelpie. HIT THE SNOW ON A FAT BIKE Thought mountain biking was just a summer thing? Grab that helmet and think again — cycling through powder might be your new winter calling. Fat bikes are specialised off-road cruisers with extra wide tires that are primed for handling snow-covered trails. And you can take one for a spin across a whole network of fat bike tracks winding through the slopes of Falls Creek. The groomed trails are rideable whenever the temperature's below 0 degrees, though your muscles will thank you for sticking to the areas of hard-packed snow. If you're without a fat bike of your own, you can hire a suitable whip from Snowrider Rentals, located within Falls Creek Hotel. SNOWSHOE THROUGH THE ALPINE WILDERNESS If hiking is your preferred method of mountain appreciation, you can opt to keep both feet firmly on the ground with a rugged snowshoeing adventure. Ditch the skis or board in favour of a budget-friendly pair of rental snowshoes and trek your way across those slopes instead. Mt Buller's guided one-hour Yeti Snowshoe Tours run daily, clocking in at just $35 per person with shoe hire included. They can even be tailored to suit different skill levels, ranging from a newbie-friendly stroll around the village, through to a more strenuous summit climb. The stunning wintery surrounds of Mt Stirling can also be enjoyed on foot, either on a self-led snowshoe mission, or with a guided Saturday afternoon tour. There are two signposted trails to explore here, weaving through dense mountain ash forest and offering some top-notch views while you wander. WHIP AROUND THE MOUNTAIN ON A SNOWMOBILE To soak up maximum snow-covered mountain views, for minimal effort, rug up and jump aboard a snowmobile tour. You'll get to zip across the slopes taking in the best of all that winter scenery, while enjoying the advantages of a cushioned seat and some horsepower. Mt Hotham's Back Country Sled Tours runs a range of bush-bashing alpine jaunts on a custom-built, four-person sled pulled behind a long-tracked snowmobile. They vary from quick ten-minute treks ($90 for four), through to half-day overland adventures with lunch included (for $350). Or, if you prefer to take the reins, try a guided snowmobile tour of the rugged Bogong High Plains, running out of Falls Creek. You can drive yourself, or kick back and play passenger, as your group whizzes through mountain terrain overlooking Mt McKay, The Summit and more. [caption id="attachment_771557" align="alignnone" width="1920"] Rob Blackburn for Visit Victoria[/caption] APRES-SKI, AUSSIE-STYLE Australia might not have the level of apres-ski scene made famous overseas, but you'll still find plenty of ways to keep the snow party going long after the final chair lift is closed for the day. At Mt Hotham, Euro-style Zirky's Bar proves a popular choice for live tunes and warming serves of Austrian glühwein, while the always buzzy Bird is slinging crafty brews and snack specials, just metres from the Summit Chair Lift. Over in Mt Buller, you'll find classic pub grub and a wide-ranging drinks list at the newly revamped Kooroora Hotel. And at Falls Creek, punters can luxe up their night with a visit to intimate cocktail bar Apartment 3, where boutique gin reigns supreme. GET PAMPERED AT AN ONSEN Whether you're battling achy post-ski legs or not, a little on-snow pampering is always a good idea. And handily, Onsen Retreat and Spa boasts a luxurious set-up in the heart of Dinner Plain, where you can experience some alpine magic without having to brave the elements or chair lift queues. Here, you can soak away your stress levels in a Japanese-style outdoor onsen that's heated to a toasty 38 degrees. Or, perhaps, settle into a soothing sauna session, back-ended with a volcanic hot stone massage and herbal exfoliation. Whatever your spa vibe, you're sure to find something to suit among this venue's extensive menu of facial therapies, body treatments and packages. Post mountain glow, sorted. [caption id="attachment_771555" align="alignnone" width="1920"] Mark Watson for Visit Victoria[/caption] TAKE TO THE SLOPES IN A GIANT TUBE If there's an acceptable method of descending the slopes on your butt, then you can bet we're here for it. And, with the added bonus of requiring minimal coordination, snow tubing ticks plenty of boxes. Victoria's got many spots where you can take a downhill snow slide in an inflated tube, including Falls Creek's ever-popular dedicated snow tubing park. This one's aimed at big and little kids alike, open daily from 2–6pm down in the Village Bowl. Meanwhile, Lake Mountain has its own 100-metre-long tube run kicking all year-round, and the Snow Park at Dinner Plain offers hours of easygoing snow play for lo-fi types. Top image: Howling Huskies
Victoria's seemingly endless supply of incredible walking trails offers everything from waterfalls to coastal landscapes and rugged terrain covered in glistening rainforest. But best of all, you don't actually have to go far to enjoy these wonderful adventures. Many are well within reach of Melbourne's sprawling public transport network. And even when you're not trekking into the far-flung hills, it's a great idea to have some high-quality hiking gear to keep you warm and prepared for anything. That's why we've teamed up with Macpac to help you take a break from the Big Smoke and venture to some of Melbourne's most convenient hiking destinations. Don't stress about driving or mapping out your route, instead, head to the train station or tram stop and climb aboard, because these five hikes are all accessible via public transport and will have you surrounded by incredible scenery in no time at all. [caption id="attachment_711648" align="alignnone" width="1920"] Robert Blackman.[/caption] LILYDALE TO WARBURTON RAIL TRAIL Opened in 1901, the Warburton railway line once ferried farm produce back and forth from the city. But nowadays, it's been transformed into a charming pathway through scenic sights of the Yarra Valley that can be leisurely walked or cycled. With trips through historic vineyards and views of the Yarra Ranges towering in the distance, this trail is without a doubt one of the most satisfying that can be easily reached from the city. Conveniently beginning at Lilydale Station, the Lilydale to Warburton Rail Trail sticks close to the original railway path as its 38-kilometre route winds its way through active farms and across 17 restored bridges. You don't need to complete the entire journey within a day; many of the individual sections are worthy of the trip all on their own. For example, the six-kilometre stretch between Mount Evelyn and Wandin (an hour's walk from Lilydale Station or a 20-minute bus ride) is particularly special, as you head downhill flanked by ferns and forestry and find yourself surrounded by native birdlife and wildflowers. Pack this: Rapaki 26L Daypack ($109.99) FRENCH ISLAND NATIONAL PARK Getting to French Island by public transport may require a few changeovers, but once you arrive, your efforts will be instantly rewarded by perhaps one of Melbourne's best-kept secrets. Take the train to Frankston Station, change to a Stony Point V/Line service and then make the short trip by ferry to Tankerton Pier. Much of the island is covered by French Island National Park, which offers visitors a myriad of hiking and cycling trails surrounded by some wonderfully diverse landscapes. There are mangrove marshes, wild woodlands and native bushland that are all worth delving into. Plus French Island is also home to one of Australia's largest populations of koalas, so keep your eyes peeled. And when you need a break, make tracks to the French Island Vineyard, which is open every Sunday for wine tastings and wood-fired pizzas. Pack this: Graphic Organic Cotton T-Shirt in women's and men's styles ($39.99) GOLDFIELDS TRACK A slightly more serious undertaking than some of the other walks on this list, the Goldfields Track is a journey through one of Victoria's most prominent gold-rush era regions. The full length of this trail measures out to be a remarkable 210-kilometres, so unless you're prepared to take on a multi-day excursion up some challenging mountains, we recommend the much friendlier 20-kilometre route from Harcourt-Sutton Grange Road to Castlemaine. This section remains a tough hike at times, but you won't regret taking it on after soaking up the astounding views and the fascinating historical landmarks that dot the way. If you're coming from Melbourne, it's a good idea to make an early getaway on the V/Line, which departs the city toward Bendigo or Castlemaine about every hour. Pack this: Fiord 1.1 40L Pack ($189.99) SHERBROOKE FALLS WALK This lush forest is an oasis that's found within touching distance of the city. Catch the train to Upper Fern Tree Gully or Croydon stations and hop aboard the 688 bus to immerse yourself deep within this outer suburban pocket of greenery. There are a lot of hikes you can follow around here, but the Sherbrooke Falls Walk is an easy-going wander through the gullies and grasslands that has a spectacular end. Completed in around 45 minutes, the tranquil journey through the hills features towering mountain ash trees and a peaceful soundtrack from the suburb lyrebirds. Arriving at Sherbrooke Falls, you'll be met with some of the most impressive sights that can be discovered anywhere this close to the city. Pack this: Trekker Pertex Equilibrium Softshell Shorts in women's and men's styles ($89.99) [caption id="attachment_718793" align="alignnone" width="1920"] AmelieAuPont via Wikimedia Commons.[/caption] PLENTY GORGE WALK Ride the 86 tram to the second to last stop, and you'll come upon one of Melbourne's best tucked away spots. For those in the know, Plenty Gorge Park and its picturesque Blue Lake always take up a spot on the summertime calendar once the temperature cranks up and the city's pools become overloaded. But this sprawling parkland offers a lot more than just a deep blue place to swim — and the Plenty Gorge Walk undoubtedly covers much of it. Making for a top-notch trek any time of year, the trail ventures through native bushland that's home to everything from kangaroos to echidnas to swans. Complete the loop around the former mineral quarry and admire the bushland views across the lake. At less than 20-kilometres from the city, this place is a top-notch half-day escape, perfect for a weekend trek. Pack this: Tui Fleece Pullover in women's and men's styles ($129.99)
For lovers of sound, the most exciting offering of four-storey mega-venue HER (from the guys behind Arbory and Arbory Afloat) is Music Room; Melbourne's first official 'listening bar'. What's a listening bar? Well, it's like a regular cocktail bar, mixed with a speakeasy, mixed with a recording studio and a vinyl record store, mixed with the cool kids' table from high school. With celebrated local DJ Jnett as Music Director, it's serving tunes from a broad array of selectors every night of the week. [caption id="attachment_901733" align="alignnone" width="1920"] Parker Blain[/caption] Up here, you'll find yourself sipping mandarin Cosmopolitans, Golden Gay Times milk punches or perhaps something from the bumper lineup of champagne, as you kick back listening to exclusive DJ residencies and HER's 3000-strong collection of hard-to-find vinyl. The space itself is lined with American walnut panels, dotted with small holes to give the feel that you're inside a giant speaker box. You even enter the venue through a sound-locked room that's pretty easy to miss; these guys take acoustic fidelity very seriously. DJs will be operating a bespoke KV2 sound system, showcasing three SL1200 Technics Turntables and a custom-built Condesa Allegra XL Rotary Mixer. The short version: the vinyl in here sounds really, really good. Drink up, chill out and enjoy. [caption id="attachment_901731" align="alignnone" width="1920"] Griffin Simm[/caption] Top Images: Parker Blain Appears in: The Best Bars in Melbourne for 2023
The Conferre Group — the team behind Tipo 00, Osteria Ilaria, Figlia and Grana — has unveiled Harriot, a modern European restaurant on the corner of King and Collins streets. It's arguably the group's boldest move to date, a refined offer that draws influence from the great wine bars and bistros of Europe, but lands squarely in Melbourne with a produce-forward menu and a quietly polished vibe. Head Chef James Kelly (ex-Lyle's London, Embla) oversees a menu that's both accessible and elegant. The menu is ever-evolving, but there's a through-line of seasonal ingredients sourced from quality local suppliers and cooked with respect and precision. Depending on the season, the menu might feature snack-size baby cos from Day's Walk Farm, pink fir apple potatoes from Spud Sisters fire-roasted in the kitchen's brick oven, or proteins from Sher Wagyu and Great Ocean Ducks prepared with understated flair. [caption id="attachment_1011313" align="alignnone" width="1920"] Kristoffer Paulsen[/caption] Kelly's menu complements an impressive drinks offering curated by Head Sommelier Justin Howe (Osteria Ilaria, Embla). Howe spent two years building a wine list that seamlessly moves between new-world Australian makers and boutique European producers, alongside a few big-name bottles pulled from Conferre's $1 million cellar. It all takes place in a dining room that's equally considered — yes, there are white tablecloths, but the neutral tones throughout the light-filled, 60-seat space instantly put you at ease. There's also a 14-seat private room, bar seating and a tight à la carte bar menu for those in for a quick snack and sip. [caption id="attachment_1011314" align="alignnone" width="1920"] Kristoffer Paulsen[/caption] Top images: Kristoffer Paulsen.
A short meander from Richmond station, Lenny's was started by four friends — former AFL player Angus Brayshaw, hospitality maven Kirra Pemberton, and their two friends Jack Munro and Danielle Frawley. The wine list is over 130 bottles-strong, and can be enjoyed either while you're at Lenny's or taken away to be drunk in the comfort of your own home. There's a short list of snacks that range from olives and cheese plates to focaccia, but for something more substantial, order pizza from the adjacent Homeslice — a tradition adopted from our favourite Melbourne wine bars like Joe's Shoe Store and the like. Themed days are the go at this quaint wine bar. Sunday Spritz features all-day $10 spritzes. Monday is Vinyl Mondays with records spinning all night, $12 negronis and no corkage on all bottles of wine purchased in-house. Between the witching hours of 4 and 4pm, it's aperitivo hour with $10 spritzes, $12 negronis and $11 wines. In warmer months, avail yourself of the 25-person, leaf-lined courtyard out the back, or sit inside in the sun-filled interiors on the custom-made wooden benches for a chance to enjoy local artist Luke Tarlinton's murals. Like any of Melbourne's best wining and dining destinations, Lenny's is good year-round.
Vacationing closer to home shouldn't mean settling for unimaginative getaways. Australia has its own collection of holiday paradises, stunning sights and supreme vacation vibes without the long-haul flight — including the lush hinterland region of Queensland's Sunshine Coast, sitting around 90 minutes north of Brisbane. Here, you'll find cosy couples' cabins, treehouse hideaways and stunning rural retreats, all perfectly located to the area's famed nature walks, hinterland villages and sandy beaches. We've done the hard work for you and pulled together a list of the most stunning Sunshine Coast hinterland stays you can book right now. Pick a winner, pack your bags and get ready to recharge those batteries with a blissed-out rainforest retreat. Recommended reads: The Best Dog-Friendly-Stays in Queensland The Best Places to Go Glamping in Queensland The Best Hotels in Brisbane The Best Island Stays in Queensland 629 Balmoral Ridge, Balmoral Ridge Stay on top of the world at this stunning ridgetop retreat, complete with epic views and a roomy deck from which to soak it all in. From $690 a night, sleeps four. Blue Summit Cottages Luxury Escape, Witta Boasting a fireplace, living room spa and sweeping views across the treetops, this self-contained cottage makes for an idyllic couples' escape. From $414 a night, sleeps two. Pencil Creek Cottage, Mapleton Break from reality at this charming couples' cottage, set among the leafy surrounds of Mapleton. Log fire, four-poster bed and peaceful deck, all included. From $297 a night, sleeps two. Cuddle Cottage, Montville This picture-perfect cottage for two comes kitted out with a romantic loft bedroom, plus a sunny terrace for afternoon cocktails with a view. From $195 a night, sleeps two. The Farm on Razorback Ridge, Montville A lofty retreat set on ten hectares of farmland and rainforest. Enjoy sunny days splashing in the pool and nights unwinding by the fire. From $1146 a night, sleeps ten. Bird Song Valley, Montville Experience your own slice of hinterland paradise at this breezy revamped Queenslander, complete with crisp styling, wraparound verandahs and a luxurious master tub. From $375 a night, sleeps six. Couples Spa Suite Retreat, Montville Unwind and reconnect in this luxury honeymoon suite. The balcony spa bath, bio-fuel fireplace and treetop views are getaway goals. From $350 a night, sleeps four. Treetops Seaview, Montville With its breathtaking outlook, this private treetop hideaway feels worlds away from reality. Lounge on the sun-drenched deck, or soak up epic views in the spa. From $512 a night, sleeps two. Cobhearthome, Maleny Tread lightly with a stay at this award-winning Mediterranean-style eco-cottage, decked out with colourful murals and boasting views across lush green rainforest. How much? From $230 a night, sleeps four. The Wilds Container Home, Dulong This converted shipping container home is an architectural delight, enveloped by nature. Enjoy a stylish hideaway, with luxe features and a private, leafy setting. From $330 a night, sleeps two. Treehaus, Valdora Tranquility meets style at this breezy nature retreat. Unwind with the help of luxurious linens, a blissful courtyard garden and a toasty fire pit. From $180 a night, sleeps four. The Bower Couples' Cabin, Wootha Surrounded by rainforest, this charming timber cabin makes for a romantic hideout year-round. Snuggle fireside, unwind in the claw-foot tub, or laze by the shared pool. From $165 a night, sleeps two. All images courtesy of Airbnb. FYI, this story includes some affiliate links. These don't influence any of our recommendations or content, but they may make us a small commission. For more info, see Concrete Playground's editorial policy.
Melbourne's hot new hotel, Hannah St, has arrived, and it's bringing Euro-inspired dining to the CBD in the form of its corner bistro, Coupette. The venue blends old-world sensibilities with modern design, creating an unmistakably Melbourne feel. Operated by The Mulberry Group (Hazel, Dessous, Lilac Wine) and designed by David Flack of Flack Studio, Coupette Corner Bistro & Bar is set up for success. Its opening forms part of Southbank's evolving hospitality offering, drawing locals and visitors alike to the often underutilised part of the city. As a hotel venue, it moves seamlessly from morning coffee to late-night cocktails and is well-suited to everything from a quick post-work snack and drink to a leisurely, celebratory meal as part of a weekend getaway or staycation. "Coupette is about comfort, ease, familiarity and fun," says Nathan Toleman, founder of The Mulberry Group. "We wanted to create a corner bistro that feels immediately comfortable and connected to the surrounding neighbourhood. Somewhere you can drop in for a quick breakfast, stay for lunch, or come back in the evening for dinner, and feel just as welcome every time." Executive Chef Andrew Beddoes and Head Chef David Warne have built an all-day menu with European influences that still champions quality Victorian produce. For breakfast, there are the usual suspects, which sit alongside signature dishes such as the blue swimmer crab omelette with chilli and coriander. For lunch, opt for light yet exciting options such as iceberg with truffle dressing, zucchini flowers with ricotta and sugo, or a chopped salad with chicken. Or go big with a cheeseburger with pickled green tomatoes, or steak frites with Montpelier butter. A selection of small plates makes for perfect pre-dinner snacking, such as anchovies with sourdough, steak tartare with crisps and prosciutto with parmesan and cornichons. Lamp rump is served with sweetbreads, eggplants and labneh, and market fish comes alongside cabbage, clam tartare and beurre blanc. Beddoes says, "Our approach is simple. We cook delicious food that people want to eat regularly. Dishes that feel comforting and familiar, but done properly, using great ingredients." Images: Anson Smart, Kristoffer Paulsen, Pete Dillon.
Each autumn, cinephiles across Australia score a super-sized French treat: a feast of flicks hitting the big screen, all thanks to the Alliance Française French Film Festival. In 2025, the festival broke attendance records. For its 37th run in 2026, the festival is stepping up to go even bigger. On the program, expect pictures that span the full depth of French filmmaking. The festival's complete offering is in the dozens, but if you're short on time and ticket funds, several headline titles have been announced as the standout entries you'll be able to watch in cinemas across the country come March and April. [caption id="attachment_1060633" align="aligncenter" width="1920"] The Stranger, François Ozon[/caption] Leading the pack is The Stranger, a new drama from director François Ozon (Swimming Pool, 8 Women) that adapts a novella by Albert Camus into a black and white tale of a young expatriate charged with murder in 1930s French-colonised Algeria. Then there's a more heart-warming entry, What is Love? from director Fabien Gorgeart (Diane Has the Right Shape) that explores the complexities of love and new beginnings through a couple that must prove to the church that their marriage is fit for annulment. Then there's the bilingual Coutures, directed by Alice Winocour and starring Angelina Jolie, which follows the intersecting, rebellious paths of three women on opposite sides of the runway as they seek solidarity during Paris Fashion Week. [caption id="attachment_1060631" align="aligncenter" width="1920"] DOG 51, Cédric Jimenez[/caption] Amélie Bonnin's Leave One Day is a feature film adaptation of her award-winning short film of the same name, where a promising Paris chef and restaurateur-to-be has to drop everything and return to her small hometown to help her ailing father. Science fiction fans should bookmark DOG 51, where director Cédric Jimenez has envisioned a murder conspiracy set in a dystopian Paris divided by social classes and ruled by an AI program. The Party's Over! from Antony Cordier dives into social issues in a more grounded present-day setting, with a dispute between two parties threatening to upend the beginning of a young corporate lawyer before it even begins. [caption id="attachment_1060632" align="aligncenter" width="1920"] Jean Valjean, Eric Besnard[/caption] And finally, a supplement to one of the most famous works of French literature, Les Misérables, is Jean Valjean. Stripping back the musical element, this film from Eric Besnard focuses on the origins of the tale's protagonist and the crucial decision that defines his future. [embed]https://youtu.be/D3I_B6Qf__4?si=-kHUvAF7Kwdw5ACo[/embed] The 2026 Alliance Française French Film Festival will run in various theatres in Melbourne, Sydney, Brisbane, Canberra, Perth and Adelaide from Tuesday, March 3 to Sunday, April 26. Tickets go on sale on Thursday, February 5, visit the website for tickets to screenings at your nearest theatre and the full program. Lead image: 'Coutures' by Alice Winocour
For two years now, Africa Film Festival Australia (AFFA) has been bringing a lineup of African-made films exclusively to audiences in Sydney. But in 2026, the festival is shifting its focus to Melbourne, where it will run across a short but sweet three-day program from Friday, March 27 to Sunday, March 29 at Cinema Nova. The program showcases the latest and greatest films from across the African continent and its diaspora, with a fine lineup to look forward to in 2026. Leading the program on the opening night is The Fisherman, the first-ever Ghanaian film to be selected for the Venice International Film Festival, in which a retired fisherman finds his quiet life disrupted by an unlikely friendship with a talking fish. Next is Nawi: Dear Future Me, a Kenyan film that won Best International Feature and Best Debut Performance at the 2025 Raindance Film Festival, in which a young girl escapes an arranged child marriage to pursue an education in rural Kenya. [caption id="attachment_1069418" align="aligncenter" width="1920"] 'Nawi: Dear Future Me', directed by Vallentine Chelluget, Apuu Mourine and Kevin Schmutzler.[/caption] The French-Algerian Fanon is a political drama entry that follows Frantz Fanon, a psychiatrist and philosopher in colonial Algeria, whose radical mental health care techniques intersect with the country's growing independence. The screening will be joined by director Jean-Claude Flamand-Barny, who will lead a Q&A afterwards. On the documentary side is FestIn 2025's Best Documentary winner, Nteregu, a documentary tracing the origins and global impact of Guinean music, a screening co-presented with African Music and Cultural Festival. Then another winner from the festival circuit, My Father's Shadow, winner of a coveted Caméra d'Or Special Mention at the 2025 Cannes Film Festival, which follows a father as he takes his two sons across Lagos during a period of political unrest, exposing the responsibilities of parenthood in times of social upheaval. [caption id="attachment_1069419" align="aligncenter" width="1920"] 'The Fisherman', directed by Zoey Martinson[/caption] Finally, there's This Jungo Life, which won Best Documentary and Best International Documentary at the 2025 Bantu Film Festival in Botswana and Festival Filmowy NNW, respectively. This Sudanese documentary portrays young Sudanese asylum seekers who must struggle to survive and thrive on the margins in Morocco amid displacement, poverty and conflict. Director David Fedele will also attend the screening and host a Q&A after its conclusion. Festival Co-Director Mumbi Hinga said, "Bringing the Festival to the Cinema Nova allows us to share these powerful stories with new communities and continue building space for African voices on Australian screens. It cements our role as a national platform for African cinema, cultural exchange and diverse storytelling." [caption id="attachment_1069424" align="aligncenter" width="1920"] 'This Jungo Life', directed by David Fedele[/caption] AFFA Melbourne is presented by Arts & Cultural Exchange (ACE) and Cinema Nova, supported by Weir Anderson Foundation, Ubuntu Project, Kenya Community Victoria, SF3, and the African Music and Cultural Festival. For more information or to book your tickets, visit the AFFA website. Lead image: 'My Father's Shadow', directed by Akinola Davies Jr.
Nothing counteracts Melbourne's icy winter weather like drinking a glass of red or a negroni by a roaring open fire. But most pubs — and the Metropolitan Fire Brigade — don't take too kindly to people lighting up their furniture, so you'll have to stick to drinking dens with built-in fireplaces. And we've rounded up some of Melbourne's toastiest options. These venues will let you fill your belly and defrost your toes by a roaring fire — and help you avoid those pesky arson charges. There are comfy wine bars, craft beer pubs, a speakeasy-style spot and a microbrewery, all of which have at least one fireplace for you to settle in next to. Trust us, cosy up beside one of these beauties and winter won't seem so dreary after all. Recommended reads: The Best Restaurants in Melbourne The Best Cafes in Melbourne The Best Pubs in Melbourne The Best Wine Bars in Melbourne
There are some things in life that are best left to the professionals. Brewing beer. Dentistry. Flying a plane. Also on the list? Heading to a Melbourne hair salon to replicate that fancy hairstyle you saw on social media for your next special occasion. Sure, you could try to do it yourself at home — check out our styling videos for tips and inspiration — but there's no better way to get in the party mood than a little pamper sesh. That's why we curated this list of the best hair salons in Melbourne (and a barbershop, too). The teams at these spots are absolute wizards with cutting and styling tools — wrangling that mop atop your head in no time. Recommended reads: The Best Barbers in Melbourne The Best Spas in Melbourne The Best Natural Hot Springs and Spas in Victoria
Mirror Mirror cocktail bar has been plonked atop South Melbourne's Clarendon Hotel, boasting some pretty damn good views across the city's skyline. The makeover comes from the crew behind Goldilocks Rooftop Bar, House of Correction and Lost Boys Bar and is loosely inspired by the classic tale of Snow White. Signature cocktails are named after some of the story's characters, with the Evil Witch Spritz sounding devilishly good. It comes with crème de violette, Campari, lemon juice, Four Pillars gin and a few good splashes of prosecco. A tidy list of mostly Aussie wines is also available for those not wanting to spend a whole day in the sun drinking cocktails. Unlike the drinks at this new rooftop cocktail bar, the food menu is not themed. Expect Asian-fusion eats that span small plates like sesame prawn toast, veggie dumplings and satay skewers, as well as larger dishes like the wagyu steak and a pan-grilled barramundi covered in a Thai-style chilli dressing. Mirror Mirror is definitely slanted towards the luxury end of Melbourne's rooftop bar scene, with beer and parmas nowhere to be seen on the menu. But if that's the vibe you're after, you can always check out nearby haunts like The Montague, Golden Gate Hotel and Westside Aleworks after a few spritzes up at Mirror Mirror.
When someone like Andrew McConnell opens a wine bar, the expectations are high. When that bar sits beside the guy's iconic, two-hat Fitzroy restaurant Cutler & Co., forming some kind of wining and dining super-spot, you can bet they're even higher. But you can rest assured that Marion lives up to all that hype. In the space that housed Supernormal back in its pop-up days, it's proved a solid addition to Gertrude Street's ever-blossoming hospitality scene. The clientele is a mix of Fitzroy's hip, young things — grazing on charcuterie and showing off their grape knowledge — and more mature punters quaffing interesting wines while waiting for their table next door. The space itself bears a similar blend of young and old; a brushed copper bar and khaki-hued banquettes offset by concrete and exposed brick. [caption id="attachment_781187" align="alignnone" width="1920"] Harvard Wang[/caption] The drinks list is a stunner — an exhaustive compilation with something for every palate and budget. You can drop by for an aperitif, unwind over a couple of glasses of local wine, or really settle in and share your way through a bottle of something foreign. Serious wine buffs will appreciate the commitment to the more interesting stuff, with orange wines and less familiar grape varieties given lots of list space, and well-informed staff happy to give you the lowdown. Even the hefty pouring selection might feature the likes of a skin-contact pinot gris out of Central Otago ($21), Heathcote's 2019 Kennedy Shiraz ($17) and the Vicoletto Catarratto from Sicily ($12). A succinct, rotating food menu hangs on one wall, with dishes ranging from elegant snacks to more generous belly-fillers. At the dainty end, you might find small plates like mussels atop grilled sourdough with tomato and a saffron aioli ($22), and asparagus matched with salsa verde and a tumble of manchego ($22). Bigger appetites can feast on the likes of a whole flounder finished with kombu and beurre blanc ($46) or roast chicken with tarragon and butter beans ($43). It's safe to say McConnell has done it again. Images: Harvard Wang Appears in: The Best Bars in Melbourne for 2023 The Best Wine Bars in Melbourne for 2023
Sex: we all know what it is. If you don't, stop right here because this isn't the article for you. Sex on-screen has become commonplace. TV and films frequently include spicy scenes for many different reasons, but as perceptions about sexuality rapidly evolve off-screen, the on-screen representations have to keep up. In 2023, the wide and wonderful world of romance and sex is bigger and more inclusive than ever. A TV series that has embraced that fact is Erotic Stories, a brand-new drama anthology from SBS On Demand, it's the latest addition to a fantastic range of drama programs available on the platform, all of which are completely free. Across eight episodes, Erotic Stories tells stories of love and intimacy in modern Australia with on-screen protagonists that aren't always written as sexual leads. We've watched it, and we're here to rank all eight episodes from least to most spicy. First, a quick disclaimer: this article contains mild spoilers, but it isn't a review of Erotic Stories. This is a ranking of how 'spicy' we believe the episodes to be. Spiciness and sexuality are subjective to every individual, so we strongly encourage watching the series and deciding for yourself. VANILLA: EPISODE 6 — 'IMPERFECT PAW PAW' What happens? 'Imperfect Paw Paw' star Zahra Newman (Thirteen Lives) as Leila, a woman from Sydney who works in marketing for a vitamins company; she's overworked and dealing with significant stress in her personal life. When she heads to the Gold Coast on a work trip, she has a chance encounter with a group of locals, including an attractive surfer who encourages her to abandon her commitments to join them on a free-spirited night out. Watch this episode if you like: stories about seizing the moment and embracing spontaneity. Why the rating? Spice in this episode is minimal. The majority of spice is built up through sexual tension over the course of the night out. When the spice kicks in, it's short but hot. SEASONED: EPISODE 1 — 'PHILIA' What happens? 'Philia' stars Catherine McClements (The Lost Flowers of Alice Hart) as Sam, a single mother of a teenage girl who works in digital publishing. With her job on the line against a fellow writer, she is assigned an advertorial story — a review of a new smart sex toy for couples. With no partner to help her review the male side of the remotely operated machines, she turns to George, a longtime family friend, for help. One problem: he's a married father of two. Watch this episode if you like: a side of comedy with your spice. Why the rating? Spice is definitely present in 'Philia', offering an insight into modern sex tech, but it isn't overtly explicit and isn't the key focus of the episode. BIT OF A KICK: EPISODE 5 — 'WALKING GAMBIT' What happens? 'Walking Gambit' stars Yuchen Wang (Safe Home) as Patrick, a man out for an after-dark walk with his beloved staffy Gambit. He arrives at a secluded bushland park where men gather at night, in secret, to hook up. After enjoying the company of another attendee of the park, Patrick returns to Gambit to find him missing without a trace. With the help of his new companion, Patrick searches for his dog while dealing with a previously hidden grief. Watch this episode if you like: stories about the complexities of grief and the unconditional love of dogs. Why the rating? 'Walking Gambit' gets spicy early on and, while short, it's more explicit than our previously ranked episodes. The rest of the episode is spice-free. SPICY: EPISODE 4 — 'POWERFUL OWL' What happens? 'Powerful Owl' stars Rarriwuy Hick (Wentworth Prison) as Kiarra and Googoorewon Knox (Black Snow) as Drew, a First Nations couple living in Sydney. Kiarra has a challenging but successful legal career, while George travels around Australia on contract work. After remarking their connection to the lifetime bond of the native Aussie powerful owl, Kiarra and George find their relationship on the rocks when faced with the complications and temptations of long-distance intimacy. Watch this episode if you like: stories about true love. Why the rating? 'Powerful Owl' keeps the spiciness consistent throughout the episode, but at different levels of explicitness over the course of the story. SMOKING: EPISODE 2 — 'THE DELUGE' What happens? 'The Deluge' stars Kate Box (Rake) as Cara, who shares most of her life with her best friend Ginger (Danielle Cormack, Wentworth Prison). Together, they practice shibari, a Japanese style of bondage, for Ginger's photography career, while Ginger encourages Cara to break her sexual drought. Once Cara turns to dating apps to find a new partner, she has a passionate encounter with a younger woman, but that passion quickly leads to unexpected ramifications for everyone involved. Watch this episode if you like: stories about meaningful connections. Why the rating? 'The Deluge' is spicy throughout, with some very intimate and descriptive scenes spread throughout the episode. Ultimately, though, that's not the main focus of the episode. RED HOT: EPISODE 8 — 'MASC UP' What happens? 'Masc Up' stars Bernie Van Tiel (Jade of Death) as non-binary lesbian Cal and their new partner Mish as the two join Cal's friends on an annual New Year's holiday to a luxurious homestay. All the members of the group are extremely close, challenging Mish to find her place among them. Cal faces a challenge of their own when the talent they pride themselves on, making partners climax, is much harder than usual with Mish — testing their relationship and forcing Cal to face long-buried insecurities. Watch this episode if you like: stories about overcoming self doubt. Why the rating? With 'Masc Up', Erotic Stories enters its top three spiciest episodes. This episode is very spicy, thanks to explicit scenes and dialogue throughout. BURNING: EPISODE 3 — 'BOUND' What happens? 'Bound' stars Joel Lago as CJ, a gay man living with disability that impedes his mobility and who has a preference for less-than-ergonomic positions during sex. While travelling from a doctor's appointment, CJ is sexually propositioned by an older man, who invites him to an exclusive and spicy nightclub. What happens that night challenges CJ to confront the intersections of disability, sex and self-respect. Watch this episode if you like: stories about knowing your own worth. Why the rating? The spicy elements of 'Bound' revolve around sexual kinks, consent and objectification, and feature lots of bondage. DEADLY: EPISODE 7 — 'COME AS YOU ARE' What happens? 'Come As You Are' stars Frances Ann O'Conner (The End) as Annabel, a woman who holds a senior role in a corporate office. She lives a life of routine and deals with trauma from a past relationship, but all that changes after a chance encounter with an intern named Florian. His confidence and free-spirited nature opens up a new world of sexuality for Annabel, but forces her to decide where she draws the line and how she can maintain control of her own desires. Watch this episode if you like: stories about sexual exploration and self-confidence. Why the rating? 'Come As You Are' is the spiciest episode of Erotic Stories since the spiciness involves both sexual tension and outright steamy scenes throughout the episode. All eight episodes of 'Erotic Stories' are streaming now for free alongside other great drama series on SBS On Demand. Images: SBS On Demand.
Whether you're lining up those dates as fast as your finger can swipe right or you and your significant other have a semi-regular date night locked in, the whole dating game can start to feel a bit monotonous after a while. Sure, a casual drink at your local bar might be an easy go-to, but it doesn't exactly stir that adventurous spirit. Luckily, this city of ours is brimming with non-boring date opportunities. We've hunted down some of its best for you to try next time you're given planning privileges. Opt for one of these and you're pretty much guaranteed a good time… even if the company turns out to be the opposite. GET STARRY-EYED AT THE PLANETARIUM Is there anything more romantic than gazing at a glittering, star-filled sky with your fave squeeze by your side? If that tickles your date night fancy, book yourselves in for one of the adults-only Friday night sessions that Scienceworks Planetarium hosts regularly throughout the year. Each night usually features two full-dome film screenings — one aimed at astronomy junkies and followed by a presenter-led exploration of the night sky (7.30pm), and the other promising a trip into the unknown by way of a space-focused art film (9.30pm). There's also a fully stocked bar so you can team your astronomical travels with a tipple or two. DIVE INTO A NIGHT OF ART, FOOD AND MUSIC AT THE NGV For a date-night culture fix that covers lots of different interests at once, you can't go past the NGV's much-loved Friday Nights sessions, which run across various seasons and happen most weeks of the year. First up, you and your boo will have after-hours access to whatever big-name exhibition is running at the time — which in itself offers something a little more special than the usual daytime gallery-hopping. Then, there's the assortment of pop-up bars and eateries themed around the gallery's current art and design showcases. Kick back in the gardens with a few gin cocktails in hand, try a wine tasting or settle in with a date night bite to eat. There's also a stellar DJ lineup soundtracking each season of NGV Friday Nights, so you can round out your evening with some tunes or even hit the dance floor. Past seasons have featured hit acts like Nai Palm, Electric Fields, Banoffee, C.FRIM, Emma Volard, Kee'ahn and stacks more. EMBARK ON A BOOZE-MATCHED CHEESE FLIGHT For an extra-cheesy date idea — literally — you can't go past a gourmet tasting session at Melbourne's OG licensed fromagerie. Milk the Cow's expert staff are the masters of cheese and booze pairing, and you can experience their talents via a whole range of curated tasting flights starting at just $24 a pop. Settle in and bond over some top-notch international cheese expressions, each matched carefully to a different drink as part of a themed selection — perhaps a flight of gin, Aussie craft beer or even sparkling wine. It's the perfect opportunity to unleash your inner food nerd; plus ,with all that sipping and sampling, you'll probably discover some shared favourites to revisit on your second date. [caption id="attachment_526340" align="alignnone" width="1920"] Charlie Kinross Photography[/caption] TAKE IN A CLASSIC DOUBLE FEATURE AT THE ASTOR Dating is a fast-paced machine these days, so sometimes it's nice to slow things down and kick it old school. And what better place to do that than Melbourne's only remaining single-screen cinema still in continuous operation? The majestic Astor Theatre is a glorious throwback to the 1930s, with a glitzy old-world foyer and a program packed with re-released classic films spanning a whole range of genres. Fancy doubling the fun? The cinema also serves up regular double features, whether you and your date are into sci-fi classics, you both dig mystery flicks, or you simply want to cosy up nice and close for back-to-back cult horror films. [caption id="attachment_622487" align="alignnone" width="1920"] Brook James[/caption] GO FOR A JAUNT ON THE RIVER Here's something your SO might not have done before: a self-guided cruise along a serene section of the Yarra. Boasting a picturesque riverside spot just seven kilometres out of the city, Fairfield Boathouse has a watercraft situation to suit everyone, with a range of canoes, kayaks and even hand-built Thames-replica rowing skiffs available to hire. Pick your favourite for a relaxing river jaunt with your companion, maybe flexing some boating skills in the process. Then cap off the adventure with a visit to the Boathouse's historic tearoom, where you can reward yourselves with a romantic session of homemade scones and tea. [caption id="attachment_794305" align="alignnone" width="1920"] Parker Blain[/caption] BECOME A PAIR OF COCKTAIL WHIZZES Instead of just kicking back and drinking cocktails on your date, go one better and learn how to whip up a few sips of your own. In Melbourne, we've got a world-class cocktail scene — and who better to teach you and your plus one the ropes than one of our city's own bartending wizards? Acclaimed bar 1806 hosts intimate cocktail-making (and mocktail-making) classes, during which you'll learn the tricks of the trade, boost your street cred with some new skills and gain insight into your love interest's favourite drinks. Eau de Vie also offers a trio of cocktail masterclasses, each focused on a different classic style of drink-making. BOUNCE YOUR WAY RIGHT INTO THEIR HEART Get physical with some good, clean kidult fun by booking yourselves in for an energetic, fast-paced trampolining session. With seven Victorian outposts to choose from, Bounce Inc is an indoor trampoline centre where you can jump, flip and spring around to your heart's content, testing out signature activity courses like the basketball-inspired Slam Dunk, and offerings like the monster-sized trampoline they've dubbed the Super Tramp. Here in this huge padded playground, you'll get to unleash your inner kid and get a bit nostalgic, while showing off some slick moves. And of course, there's nothing like some high-energy activity to send any first date nerves packing. What's more, if you find yourselves with a new shared passion for the bounce, why not lock in the Friday-evening freestyle sessions as a standing date night? [caption id="attachment_814550" align="alignnone" width="1920"] Smash Splash[/caption] MESS AROUND AT YOUR OWN PRIVATE PAINT PARTY There's a quick way to diffuse any nervous first date energy and it involves some plain white walls, a bunch of paint and 30 minutes spent getting messily creative. Over in Oakleigh, Smash Splash is offering some unconventional forms of stress relief, including its series of 'splash rooms'. Here, you and your date will don protective suits, head into your own private pod and experience the supreme satisfaction of hurling paint balloons at the wall for half an hour ($110). Prefer to keep things a little cleaner? The venue also has smash rooms — you'll get a couple of hammers and a room full of objects begging to be broken to bits. [caption id="attachment_563352" align="alignnone" width="1280"] The Salsa Foundation[/caption] LEARN TO SALSA Show off your killer dance moves — or maybe just your self-deprecating sense of humour — and sign you and your date up for a salsa class. In the CBD, The Salsa Foundation holds free beginners classes every Wednesday, Thursday and Sunday, with zero experience required and an unpretentious social vibe to help put yourselves at ease. Plus, there's a program of more advanced sessions you can work your way up to if dance date numero uno proves a success. Start your evening with a bit of nerve-loosening dance floor action; then, stick with the theme hitting one of Melbourne's excellent South American eateries for a post-salsa refuel session. [caption id="attachment_787570" align="alignnone" width="1920"] Nick & Nora's by Brook James[/caption] DRINK YOUR WAY AROUND THE CITY Date night drinks at a bar is a fine proposition, but the sheer amount of quality Melbourne watering holes means you'll be missing out if you limit yourselves to just one. A handful of companies offer bar tours, but for bonus points we recommend shirking them in favour of creating your own inner city bar crawl. Head to Pearl Chablis & Oyster Bar for fine wine and molluscs, pop past Nick & Nora's for top-notch cocktails or hunt down State of Grace's secret basement bar. Or check out our pick of the city's most romantic drinking spots, work out an itinerary and take all the credit. You'll get to do some exploring — and even if you're not sold on your date, you'll at least end up with some great ideas for the next one. Top image: Smash Splash.
Halloween has been and gone for 2024, but Australia isn't done with peering at pumpkins yet. One of the most stunning sights to see in the country right now, and on an ongoing basis, is a giant gourd that stands five metres tall. The fact that it's yellow and black, and also covered in polka dots, explains why this is such a spectacular piece of art: it's one of Yayoi Kusama's famous pumpkin sculptures. Back in April, Melbourne's NGV International promised that the end of 2024 and beginning of 2025 would be filled with spots and gourds when it announced Yayoi Kusama, its big summer blockbuster exhibition. Featuring 180-plus works from the Japanese artist, the retrospective opens on Sunday, December 15, displaying until Monday, April 21. Ahead of that launch, however, Dancing Pumpkin has already arrived — and been unveiled for gallery visitors to enjoy. Open to the public since Saturday, November 8, 2024 in NGV International's Federation Court, the 2020 piece is making its Australian debut. Until now, only two editions of it had been seen anywhere on the planet, initially in 2021 at the New York Botanical Garden and then in 2022–3 at the Museum of Islamic Art in Qatar. Yayoi Kusama itself is also a first, as a world-premiere that Aussie art lovers can only check out in the Victorian capital. Gourds and dots are among Kusama's trademarks, with Dancing Pumpkin combining the two in one of her biggest pumpkin sculptures of her career. Its towering height and legs in various poses — hence the name — means that visitors literally look up at the artwork. You can also wander beneath it. While checking out not just Dancing Pumpkin but the Yayoi Kusama exhibition overall is a summer must, the former is sticking around, with the piece acquired by the NGV. "We're delighted to unveil Yayoi Kusama's breathtaking Dancing Pumpkin sculpture ahead of our major exhibition surveying the artist's groundbreaking career. The newly acquired work, supported through the generosity of the Loti & Victor Smorgon Fund, will leave a defining impact on the NGV Collection and will be available for all Victorians to enjoy for many years to come," said NGV Director Tony Ellwood AM. When we say that this Kusama showcase, is big, we mean it. While the Japanese artist's work is no stranger to Aussie shores — and was the focus of a comprehensive showcase at Brisbane's Gallery of Modern Art back in 2017–18 — NGV International's ode to the iconic talent is the largest that the country has ever seen. Among its highlights is another of Kusama's usual fascinations: kaleidoscopic reflections. Visitors will also be able to scope out the world-premiere showing of a brand-new infinity mirror. The NGV has curated Yayoi Kusama with input from Kusama, with the end result stepping through the 95-year-old artist's eight decades of making art via a thematic chronology. Some pieces hail from her childhood. Some are recent. Her output in her hometown of Matsumoto from the late 30s–50s; the results of relocating to America in 1957; archival materials covering her performances and activities in her studios, especially with a political charge, in the 60s and 70s: they'll all appear. Half of the exhibition is devoted to the past four decades — so, pumpkins galore; giant paintings; and an impressive and expansive range of room installations, complete with her very first infinity room from 1965, plus creative interpretations since from the 80s onwards. Again, this is a hefty exhibition. It's one of the most-comprehensive Kusama retrospectives ever staged globally (and the closest that you'll get to experiencing her Tokyo museum without leaving Australia). Basically, wherever you look across NGV International's ground level, Kusama works will be waiting, spanning paintings, installations, sketches, drawings, collages and sculptures, as well as videos and clothing. For the first time in the country, 2019's THE HOPE OF THE POLKA DOTS BURIED IN INFINITY WILL ETERNALLY COVER THE UNIVERSE will unleash its six-metre-high tentacles — as also speckled with yellow-and-black polka dots. One section of the gallery will replicate Kusama's New York studio. Over 20 experimental fashion designs by the artist will also demand attention. Infinity Net paintings from the 50s and 60s, Accumulation sculptures and textiles from the 60s and 70s, and a Kusama for Kids offshoot with all-ages interactivity (fingers crossed for an obliteration room) are also on their way. Almost six decades since first debuting at 1966's Venice Biennale — unofficially — Narcissus Garden will be a part of Yayoi Kusama, too, in a new version made of 1400 30-centimetre-diameter stainless silver balls. Now that's how you open an exhibition, as this will. NGV's Waterwall is also scoring a Kusama artwork specific to the space, while the Great Hall will be filled with the giant balloons of Dots Obsession floating overhead. [caption id="attachment_950480" align="alignnone" width="1920"] Yayoi Kusama, 2022 © YAYOI KUSAMA[/caption] Dancing Pumpkin is on display at NGV International, St Kilda Road, Melbourne until Monday, April 21, 2025. Yayoi Kusama runs from Sunday, December 15, 2024–Monday, April 21, 2025. Head to the NGV website for more details and tickets. Images: Yayoi Kusama's Dancing Pumpkin 2020 now on display for the Yayoi Kusama exhibition at NGV International, Melbourne until 21 April 2025. © YAYOI KUSAMA. Photo: Sean Fennessy.
The Carlton Wine Room had quite the shake-up when it reopened in 2018 — even if it did keep the same name — with new owners, a new look and a revamped offering. Wine is certainly still the star of the show here, but the food is anything but a mere second thought. The menu is designed to complement the 100-strong, ever-changing wine list and leans into European bistro territory. Small bite-sized snacks and a wide variety of cheese boards kick things off, but unlike most Melbourne wine bars, the larger plates are here in spades. It can be tough to work through all the dining options, hence why we opt for the $95 set menu every time we visit. Like with the wines, we let the team tell us what we should be eating.
Victoria may be Australia's second smallest state in terms of area, but it sure does pack a punch when it comes to scenic variety. Within a couple of hours' drive from Melbourne, there are majestic mountain ranges, towering clifftops, bluer-than-blue bays, rich green farming country and idyllic vineyards. So much diversity in such a small area makes for ideal walking conditions — and you don't have to wander far to be well-rewarded for your efforts. Get to know the Garden State a bit more intimately with the five best multi-day hikes near Melbourne. As always, be sure to check the Parks Victoria website to see if the trails are safe to walk before visiting. Recommended reads: The Best One-Day Hikes Near Melbourne The Best Waterfalls Near Melbourne That You Can Swim Under The Best Coastal Walks Near Melbourne The Best Hidden Swimming Holes In and Around Melbourne [caption id="attachment_712105" align="alignnone" width="1920"] Wilsons Promontory National Park via Visit Victoria[/caption] The Southern Prom Circuit, Wilsons Promontory National Park The Southern Prom is one of Victoria's most popular multi-day hikes. To get going, drive to the trailhead at Telegraph Saddle Car Park (about 220 kilometres southeast of Melbourne). Wilsons Promontory is home to some of Australia's most magical beaches and this walk visits many of them; from the protected turquoise waters of Sealers Cove, to Oberon Bay, backdropped by Oberon Mountain. In between, you'll explore tea tree forests, rugged headlands, sheer granite cliffs and undulating heathlands. Set up at campsites as you go (bookings required) and/or reward yourself with a sleepover in one of the Wilsons Promontory Lightstation Cottages. How long? Three-to-five days. [caption id="attachment_923808" align="alignnone" width="1920"] Ben Savage for Visit Victoria[/caption] Grampians Peaks Trail, Grampians National Park If fresh mountain air, 360-degree views and shimmering lakes are on your mind — and you're not afraid of a bit of climbing — then the Grampians Peaks Trail is for you. Lace up your boots at Halls Gap (about 250 kilometres northwest of Melbourne) and stride out. The 36-kilometre-long trail is a circuit and, for the best vistas, anti-clockwise is the way to travel. Keep an eye out for the natural rock pools of Venus Baths, where you can take a refreshing dip, the impressive rock formations of the Grand Canyon, legendary Pinnacle Lookout, and Mount Rosea summit which affords awe-inspiring panoramas of the Serra and Mount William Ranges. There are three campgrounds along the way: Bugiga, Stoney Creek Group Camp and Borough Huts. How long? Three days. [caption id="attachment_923802" align="alignnone" width="1920"] Mark Watson for Visit Victoria[/caption] Great Ocean Walk, Apollo Bat to Port Campbell Chances are you've driven at least some part of the Great Ocean Road. Now it's time to walk it. The 100-kilometre-long Great Ocean Walk starts at Apollo Bay — about 200 kilometres southwest of Melbourne — and sticks to the coast all the way to Port Campbell (home to the Twelve Apostles). Just a few of the extraordinary sites you'll see along the way include Cape Otway Lighthouse, Melanesia Beach, Moonlight Head and Wreck Beach — where the melancholic remains of the Marie Gabrielle and the Fiji lie. Carry a tent and self-cater along the way, with seven hike-in campsites available to pre-book. Or stay at your pick of Great Ocean Road BnBs, hotels and guest houses, feasting at local eateries. How long? Eight days. [caption id="attachment_650218" align="alignnone" width="1920"] Visit Victoria[/caption] Great Walhalla Alpine Trail, Walhalla to Mount Baw Baw Alpine Village If heights are your thing, then make your next adventure the Great Walhalla Alpine Trail. This 40-kilometre trek is just a teeny-tiny section of the massive Australian Alps Walk; a 650-kilometre track that travels through Australia's high country. The abbreviated version features the former gold mining town of Walhalla at one end of the Walhalla Trail and Mount Baw Baw Alpine Village at the other. You get to decide whether you walk uphill (from Walhalla) like a hard-core mountaineer, or tackle the slightly easier route running the opposite direction. Either way, you can count on wildflowers (during spring), sculpture-like snow gums, enchanting myrtle beech forests, rushing rivers and majestic mountain views. Camping options include O'Sheas Mill and the peaceful clearing at Mushroom Rocks, though facilities can be limited. How long? Two-to-three days. Wilderness Coast Walk, Croajingolong National Park The Wilderness Coast Walk is a lengthy one, with the Victorian stretch running over 80 kilometres from Sydenham Inlet in Croajingolong National Park, right through to Mallacoota. As the name suggests, this rugged track follows a remote coastline most of the way, transporting you to lonely beaches fringed by national park, pristine river estuaries and dramatic headlands that look like scenes out of 19th century ocean-going novels. Expect to meet loads of wildlife, from whales (in season), to seals, to sea birds. Most areas are inaccessible by vehicle and accommodation takes the form of rustic campsites. You'll also want to be handy with a map, with some experience under your belt. Want more? Trek 55 kilometres further east from Mallacoota to reach Nadgee Nature Reserve in New South Wales. These multi-day hikes in Victoria are some of the best out there. How long? Seven-to-eight days. Top Images: Grampians National Park by Ben Savage and LVDI for Visit Victoria.
Camping is a wonderful idea — reconnecting with nature, surrounding yourself with peace and quiet, and breathing in fresh, non-city air. It's the perfect escape from urban life. But, the logistics of camping take a lot of work. Packing all that stuff, then unpacking all that stuff. Erecting the tent and praying that the thin synthetic material is enough to protect you from an impending storm or the swarming mosquitoes out to get your blood. Thankfully, glamping, the luxurious older sister of that activity, provides a classy alternative to simply roughing it outdoors. Combining nature's beauty with the mod cons and comfort of a hotel means you can have your wilderness experience... and that goose-feather down quilt, too. Check out the best places to go glamping in Victoria (just a short drive from Melbourne) for when you want to reconnect with nature but still be properly comfortable. Recommended reads: The Best Glamping Sites in Australia The Best Hotels in Melbourne The Best Spas in Melbourne The Best Dog-Friendly Hotels in Australia The Best Natural Hot Springs in Victoria [caption id="attachment_647578" align="alignnone" width="1920"] Visit Victoria[/caption] Balgownie Estate, Bendigo Spend your next weekender sipping top-notch wines on an outdoor lounge on your own private deck and soaking up sunset-flooded rural views — all smack-bang in the middle of lush vineyards at Balgownie Estate. The winery's large collection of tents are kitted out with rugs, lighting, furnishings, air-con, tea and coffee, and bar fridges. There are three tent types on offer at this Victorian glamping site — choose between the Bell Tent, the Bell Tent Twin and the Safari Tent — the latter of which is probably bigger than your CBD apartment, boasting a four-poster queen-sized bed, ensuite and kitchenette. Happy Glamper, Mornington Peninsula This is a really unique glamping experience: you pick your own campsite along Victoria's Mornington Peninsula and the Happy Glamper team will set everything up for you right there. Arriving before you, they'll install one of their large canvas tents — which comes with a bed, lounge chairs, board games, magazines and a spread of other things. And when you're done, they'll pack it all down and clean up — lush. The mobile glamping company even helps with big gatherings — if you make a big, multi-tent booking, the team's willing to go far beyond their usual patch in the Mornington Peninsula. Either head to a beachside campground or a block of private land, and your bespoke experience will appear. The fine print? You'll need to book your campsite separately — either find your own or opt for one of the recommended sites. The Peninsula Hot Springs, Fingal The Peninsula Hot Springs' latest addition is a series of luxury glamping tents, allowing visitors to spend the night onsite, mere steps from the geothermal baths, saunas, pools and other wellness offerings. The Victoria glamping retreat is a classy affair, with the tents nestled amongst the natural environment, boasting thermally-heated concrete floors, custom-made furniture and beds decked out in plush linens. Guests are treated to private ensuites and walk-in robes, complimentary breakfast, and access to the precinct's many wellness experiences. All that's left to decide is how much pampering can you fit into a weekend. Slumber Safari, Werribee Open Range Zoo Does a rhino get bed hair? Are giraffes grumpy in the morning? What does a lion eat for breakfast? Spend a night in your safari-styled tent at the Werribee Open Range Zoo and find out all of these niggling questions that no amount of Googling can ever answer. The zoo's overnight Slumber Safari experience will have you hanging with the wildlife, enjoying all the creature comforts of a luxury lodge complete with comfy bed and private bathroom. Also included are delicious snacks, dinner, a safari tour, animal encounters aplenty, some complimentary bubbly and two full days of zoo access. Plus, a hot brekkie the next morning on your own private deck. [caption id="attachment_792422" align="alignnone" width="1920"] Shannyn Higgins Photography[/caption] Cosy Tents, Daylesford Goose down quilt? Check. Bose speakers? Check. Barbecue, esky and communal fire pit for adventurous campfire cooking? Check. Stunning views across Hepburn Shire? Check, check, check. The Cosy Tents glamping retreat is the perfect weekend getaway to explore the smorgasbord of gourmet food, wineries and award-winning restaurants in the region. Oh, and it's located heavenly close to Daylesford, aka one of the spa capitals of Australia. At this glamping sites near Melbourne, choose from a wide range of bell tents in various sizes, all set with ample distance between them, but close enough to create a little glamping community, too. There's also a swag of different add-ons and packages you can choose from to amp up your getaway, including Netflix movies and loaded brekkie boxes. Pebble Point, Great Ocean Road The Twelve Apostles is a must-see when touring The Great Ocean Road. But few people know about the hidden glamping site located behind these cliff tops and rock formations. There are six safari tents at Pebble Point, which may not look out over the ocean but offer do offer countryside views that are nothing to gawk at. Besides, they're super close to the beaches situated at the end of the Great Ocean Walk. Rooms come with king beds, ensuite bathrooms and access to the communal kitchen area and barbecue site. But keep in mind: the tents aren't heated. It can get fairly cold on the Victorian coast in winter, so be sure to bring your thermals and woolly jumpers. The beauty of these comfortable-yet-simple glamping tents is that you won't be breaking the bank, while still getting all the best bits of sleeping amongst Australia's unique wildlife and natural scenery. When it comes to the best glamping in Victoria, Pebble Point is right up there. [caption id="attachment_734997" align="alignnone" width="1920"] Visit Victoria[/caption] The Inverloch Glamping Co, Inverloch Book into one of The Inverloch Glamping Co's luxury bell tents and you can spend the night sleeping under the stars, just a quick hop from the beach. The company's eco-resort and glamping site features both cosy beach cabins and a range of luxury bell tents, as well as a communal camp kitchen overlooking the ocean. The tents make for a stylish, comfy beach escape, boasting queen-sized beds, heating/cooling systems, USB ports and speakers. There's some primo stargazing to be done out here, and the region is brimming with hiking trails, cycling tracks and scores of other nature opportunities. BIG4 Castlemaine Gardens Holiday Park, Castlemaine Castlemaine is only getting better with age, as day-trippers increasingly venture out to the Goldfields region — halfway between Bendigo and Daylesford — throughout the year. And the Gardens Holiday Park has been a popular place to stay for many years — whether it's people parking up their caravans at powered sites, setting up tents in the campground or booking out a small studio. These can be great for those on a budget, but if you want to stay in the area with a little more luxury, you can also book one of the crew's glamping accommodations. Here, you'll find a six-person safari tent, three neighbouring two-person bell tents, plus a two-person glamtainer which is basically a converted shipping container. All of these sites give you privacy as well as access to all the barbecues, pizza oven and coworking space. You can find Abbott's Bakery products at all major supermarkets — and discover more tasty sandwich recipes via its website. Top Images: Peninsula Hot Springs
Located in Hardware Lane, Claypots Barbarossa brings the wild, party atmosphere of a European market town to the heart of the city. If you're looking for somewhere to sip rose while listening to a two-piece jazz duo and enjoying the last rays of sun as "Aperitovo Hour" sets in, then this is the place to visit. This place works for every occasion, be it a first date where lingering silence isn't something you need to fear, a long business lunch where loosening the belt a notch or two is a given, or a boisterous night out with your mates. Oh, and the food is damn good too. The idea here is European fare with a heavy focus on the Spanish tapas tradition. Small plates include Kilpatrick oysters from Coffin Bay, king prawns with garlic chilli and coriander grilled in the shell, deliciously salty Spanish anchovies with caramelised onions on toast and grilled sardines just waiting to be peeled off their bones. Mains are divided between seafood, pasta, meat and vegetarian — they can be either shared or taken as a solo meal. Seafood highlights include a Moroccan clay pot with couscous and mixed seafood in an eggplant sauce or seared swordfish with pink peppercorn. From the Claypots Barbarossa pasta menu, look no further than the pasta puttanesca with a vegetarian option available, or the spaghetti alle vongole with squid ink and fino. The slow-cooked lamb with couscous is the pick from the grill, while vegetarians have an array of options to choose from, with the marinated grilled vegetables, the seared haloumi in minted oil and the field mushroom with dill the standout. To round it all out, choose from the cheese or the dessert menu, with classics such as pannacotta and creme brûlée making an appearance. Claypots Barbarossa has a bit of everything on its Eurocentric menu, but make sure you sample some of the seafood – it's what it's best known for. Top image: Hardware Lane courtesy of Visit Victoria
Growing up in the country, top paddock was where the old, never-to-be-ridden again horses were kept. Top Paddock in Richmond is no such place. This little patch of greenery is where some of Melbourne's most loved cafe owners have struck gold time and again. Located next to a beautiful strip of green grass and filled with floor-to-ceiling windows, it does have its own touch of the great outdoors. The interior of Top Paddock is beautiful and light and has a real sophistication about it that not many cafes do. It's a huge space offering small tables, communal tables, outdoor seating, and even bar seating where you can watch the baristas at work. Speaking of coffee, they are pumping out its custom blends made from specialty coffee beans sourced from the world's best producers. Its focus here is really matching the coffee with the food. Meanwhile, the kitchen team is offering quite a unique breakfast menu. You will, of course, find your staples of toast, granolas and eggs any way you like. But you might be surprised by dishes like the spiced pork sausage with chilli scrambled eggs, roasted pumpkin seed chilli puree, coriander salsa and oxacan or the crispy skin barramundi with sauce choron, furikake kipfler potatoes and seasonal greens. For something sweet, Top Paddock's buttermilk waffles with vanilla roasted peaches, white chocolate ganache, chocolate custard and salted chocolate Oreo are a real treat. The servings here are generous. A side of avocado might usually come with a few tablespoons on the plate, but here you get the whole half an avocado in its skin with a spoon. Two words: brunch heaven. Appears in: Where to Find the Best Breakfast in Melbourne for 2023
Known for its pristine white sand beaches, Jervis Bay is a well-known escape for Sydneysiders come summertime — and yet during off-peak seasons parts of its 20 kilometres of shoreline will be completely deserted. If you're heading from Sydney, prepare for a three-hour drive south before you hit a vast oceanic bay fringed by national parks. Jervis Bay is one of the deepest bays in Australia, and all its underwater creatures live in a protected marine park. Whether you're paddling, snorkelling or lazing on the beach, you're bound to meet dolphins, rays, weedy sea dragons, Port Jackson sharks, fish and, from late autumn, whales, too. [caption id="attachment_770529" align="alignnone" width="1920"] Gunyah by Hutchings Camps Pty Ltd[/caption] EAT AND DRINK Before you travel to Jervis Bay, make a reservation at Gunyah at Paperbark Camp, which you'll find just east of Huskisson in the pint-sized village of Woollamia on the banks of Currambene Creek. Designed by Sydney-based architects Nettleton Tribe, this warmly lit, timber-filled restaurant feels like a treehouse for grown-ups. It's built on stilts and positioned just under the canopy — perfect for spotting possums and stars. Paperbark Camp is also one of the best glamping sites in Australia, so consider spending the night. For lunch, drop into Hyams Beach Cafe and General Store, where you'll not only meet the bay's cutest dog, Albert, but you'll also find a delicious midday meal. Owners Sue and Chris Alison, who run the cafe with their daughter Phoebe, grow much of the produce on their farm. Order a burger and you'll be rewarded with a stack of lamb (or chicken), salad and vegetables, lathered in house-made sauce and framed in soft turkish bread. Hanging out for a late afternoon tipple? The Huskisson Hotel, right on the water, is the spot for it. The pub's got a massive, well-shaded deck and floor-to-ceiling windows, so the views are panoramic. Or, for craft brews at a dog- and family-friendly beer garden, head to Jervis Bay Brewing Co. The brewery is open Wednesday to Sunday for when you want to sample pale ales and XPAs with food truck snacks, or swing by to take a growler home for a barbecue on the deck. [caption id="attachment_770531" align="alignnone" width="1920"] Hyams Beach by Tourism Australia[/caption] DO For the big picture, grab your hat and start with a 90-minute dolphin cruise that takes travellers into the middle of Jervis Bay — searching for its 100 resident bottlenose dolphins, and when you return you'll have a good idea of just how epic the bay's proportions are. Jervis Bay's still, clear, safe waters are an excellent place to paddleboard. Book a lesson with Jervis Bay Stand Up Paddle and, after learning the basics, you'll take a mini-tour, watching out for eagle rays and blue gropers diving beneath your board. To go further afield, take a half-day or full-day tour with Sea Kayak Jervis Bay. You'll learn paddling techniques, trivia-comp-winning facts about the bay and, between paddling sessions, you'll stop for coffee, cake, fruit and a dip at a stunning beach. If you're feeling intrepid, venture away from the shoreline to Bowen Island. It's illegal to disembark, but there's stacks to see from your boat, including fairy penguins — approximately 5000 breeding pairs live there. For a gentle stroll, take the White Sands Walk and Scribbly Gum Track — a 2.5-kilometre loop, taking in Hyams, Greenfields and Seamans Beaches. Make sure you check the National Parks website for any alerts before you venture out. In Booderee National Park, which stretches across Jervis Bay's southern headland, head to Cape St George Lighthouse for dizzying cliffs, diving sea eagles and tragic sailors' tales. Go to Green Patch for more white sand, possums, kangaroos and camping. And, for surf, make tracks to Cave Beach or Steamers Beach, both outside the bay. [caption id="attachment_770505" align="alignnone" width="1920"] Hyams Beach Seaside Cottages[/caption] STAY For proximity to restaurants and shops, stay in Huskisson. And Hukisson Hotel, located right by the water is one of our favourite places to stay by Jervis Bay. Alternatively, the Huskisson Holiday Motel Cabins is great for those who don't want to be right in the town centre. And if it's bushland and bird songs are more your jam, head to Hyams Beach. Back in the 1920s, a bunch of fishermen built a group of pocket-sized dwellings there, just 60 metres from the water. Now, they've been transformed into the Hyams Beach Seaside Cottages. Painted dusky pink, baby blue and canary yellow, each one has a little porch and ocean views, plus polished wooden floors and an ultra-comfortable, queen-sized bed inside. Travelling with mates? JB Beach Houses gives you a choice of six holiday homes. You'll find the properties metres from the beach and right on the edge of the national park. At Scarborough, you're greeted by a spacious deck overlooking Hyams Beach — a dreamy place to watch birds, read and do absolutely nothing. There's space for up to eight sleepers and it has direct beach access for when you fancy a cheeky midnight dip. Feeling inspired to book a truly unique getaway? Head to Concrete Playground Trips to explore a range of holidays curated by our editorial team. We've teamed up with all the best providers of flights, stays and experiences to bring you a series of unforgettable trips in destinations all over the world. Top image: Jervis Bay by Hutchings Camps via Tourism Australia
Let's face it, sometimes we just don't have the energy for crowded clubs where we're practically yelling at our mates over deafening music (which essentially just becomes noise after a while) just to make ourselves heard. If you still fancy that lifestyle, kudos to you. However, for those looking for nights out in more cosy, laidback surrounds (with quality drinks, of course), we've partnered with American Honey to gather a list of bars in Melbourne that will offer just that. From intimate, nook-filled venues to establishments that feel like vibey house parties, the bars below are perfect the next time you want to sit back, relax and soak up quality time with quality people. [caption id="attachment_701740" align="alignnone" width="1920"] Supplied[/caption] STATE OF GRACE, CBD State of Grace offers a casual ambience perfect for catching up with your friends when you actually want the nitty gritty of their lives. This three-level King Street spot features three distinct spaces, including a moodily lit subterranean bar hidden behind a bookshelf and is decked out with comfy armchairs and lounges so you can create your own private nook. If the weather is turning it on, head up to the rooftop for grazing plates and breezy serves like American Honey, fresh lime and soda paired with stunning city views. HARPER, PRAHRAN House party energy can be tough to recreate, but that's what Prahran spot Harper feels like. While evenings here can get pretty lively, there are couches and armchairs aplenty for you and your crew to lean into a laidback evening while soaking up the vibes. Should things get competitive, you can also head to the pool or beer pong table to decide who buys the next round. Speaking of rounds — did someone say happy hour all day, every day? At Harper, you can take advantage of happy hour from 5pm to 1am, Wednesday through Sunday. MANCHURIA, CBD Meet Manchuria, where glamorous old-world Asia meets contemporary Melbourne. Located in the heart of Chinatown, this cosy and inviting cocktail den features plenty of nooks, perfect for settling into with a drink in hand and catching up on conversation. Head in on Thursdays for evening sessions backed by a rotating lineup of live music acts. KEWPIE, FITZROY $5 pizzas all day, every day, including plant-based options — what more could you ask for? Kewpie is Brunswick Street's all-in-one after-work spot in the space that was once known as Bimbo. While the name may have changed, the vibes here definitely remain just as high as its former incarnation, especially with a weekly entertainment lineup that ranges from drag trivia on Wednesdays to DJs spinning into the early hours on Fridays and Saturdays. Whether you settle into one of the cosy ground-floor booths or find a spot on the openair rooftop terrace, be sure to pair your pizza with a cheekily named cocktail like the Sourgirl69 (featuring a mix of Gordon's Gin, Midori, lemon and sugar underneath a delightfully frothy top) or the High As Balls (which sees Smirnoff Vodka meet watermelon, lemon and soda). [caption id="attachment_678123" align="alignnone" width="1920"] Michelle Matthews[/caption] WILLOWS & WINE, WEST MELBOURNE "Books, wine, cheese and good times" — the Willows & Wine mission statement is as delightfully straightforward as they come. This West Melbourne spot is the ideal locale for those catch-ups when you're all coming with a book in hand, or when you and your mates can appreciate comfortable silences as you browse the considered selection of titles on site. Like what you've picked up? Consider taking it home — Willows & Wine recently launched its lending library, which features books by First Nations authors, as well as POC, queer, disabled and diverse storytellers. Pair your read of choice with a selection from the tidy wine list — you can go for a glass, carafe or a full bottle — for the ultimate book and bevvie combo. [caption id="attachment_772312" align="alignnone" width="1920"] Albert Park Hotel by Simon Shiff[/caption] ALBERT PARK HOTEL, ALBERT PARK The stately Albert Park Hotel has been an inner-south fixture for over a century. Following an extensive reimagining that debuted in 2020, the historic establishment features a lofty front bar and sleek cocktail bar. For an intimate time, pre-book an enclosed booth in the cocktail bar — it can accommodate groups of up to eight. Feeling peckish? Head upstairs to Happy Valley, a spacious dining room that features a menu of produce-driven modern Chinese plates. FLOUR CHILD, ST KILDA Every Thursday and Friday, Acland Street's Flour Child offers an irresistible two-hour pregame deal that is guaranteed to start your night off on the right note. In addition to two hours of bottomless cocktail jugs and hot chips (for $49 per head), you and your friends can take part in a range of entertaining quizzes — where you can tap into the tucked-away bits of general knowledge that you've just been waiting to bust out. For a more lowkey evening, settle in on one of the couches, order an impossibly smooth American Honey, fresh lime and soda and split a pinsa romana or two with your crew. [caption id="attachment_874886" align="alignnone" width="1920"] Longboy Media[/caption] LA LA LAND, CBD Upstairs Hardware Street spot La La Land is like a grown-up living room — with plush Chesterfield couches, accents of greenery and an open balcony setting the ideal scene for a chill get-together in the city. Perch up with a tap beer, glass from the striking wine list or a signature cocktail — in a jug, for those conversations that linger a little longer. The regular Sofa Sessions also bring a rotating lineup of live music into the mix, and take the chilled vibes to the next level. For more ways to celebrate golden moments with mates, head to the American Honey website.
Stay tuned. More info coming soon. Images: Julia Sansone
It's not even the end of 2025, and 2026 is already shaping up to be a significant and exciting year for the Melbourne hospo industry. The team behind Melbourne perennial hotspot, the Gilson, have announced plans for an intriguing new venue to open next year. James McBride and Marc Gurman are well-versed in the art of Melbourne drinking and dining. Their Domain Road cafe by day, restaurant by night, the Gilson, draws crowds from all hours, serving not only energetic vibes, but consistently high-quality food. Now, they are taking their many years of experience and channelling it into The Frog Club. Slated to open in August 2026, the new venue is set to be a hot new grill and late-night spot, taking up the former Morris Jones Site on Chapel Street in Windsor. "At The Frog Club, we are creating a venue we have really missed in Melbourne," says co-owner Jamie McBride, "where it is not just the food that is culturally exciting, but it is also the atmosphere, a place you don't really want to leave." The venue will take influence from New York City grills, while also focusing strongly on music with a high-flying vinyl collection. There will be burgers and dry-aged steaks, classic cocktails, and if the Gilson is anything to go by, it's likely the guest list will be as notable as the wine list. Images: Supplied. The Frog Club is slated to open in August 2026. In the meantime, work your way through the best restaurants in Melbourne using our handy guide.
In 2019, three years after brewer Nic Sandery officially launched Molly Rose, the brewery scored itself this new home and taproom in the heart of Collingwood. Since then, it's been busy cementing its status as a staple of the inner north beer scene. It's a cosy, light-filled space, with a collection of shiny brewing tanks in the back, a long bar and seating in the front, and — in the wake of COVID — a roomy streetside beer garden at the entrance. From the tap list, you'll get a strong sense of the Molly Rose beer philosophy, which champions a diverse range of styles rather than just one or two. Among the lineup, expect to find plenty of approachable drops for all kinds of palates, from the citrus farmhouse ale dubbed When Life Gives You Lemons ($7/14) to a hoppy lager ($7.5/15) and the East of Kent English-style bitter ($7/14). A strong rotation of seasonal and limited-batch beers star alongside the brewery's core range, with a selection of guest brews and local wines also on offer. Or, go for something a bit different and try one of the bar's innovative beer-infused cocktails. To match, there are some elevated beer snacks, a handful of sambos and toasties, and share-friendly options like charcuterie platters and cheese plates. And you can always bank on plenty of guidance and beery know-how from the team of beer-loving experts behind the bar. Images: Amanda Santamaria
Creating a list of the very best Thai restaurants in Melbourne is no easy task. We are spoilt for choice when it comes to places that serve up the perfect green curry, pad thai and tom yum soup. But while us Aussies love these classic dishes, each of Melbourne's best Thai restaurants serves up stacks of other local delicacies that must be ordered — either keeping traditional dishes as authentic as possible or totally reinventing them for a new audience. Of course, you can head to any of these joints for your old favourite, but we always suggest changing things up. Go off-piste, asking the server for recommendations or simply close your eyes and pick something totally random. Let fate decide. Whatever option you choose, you're not going to be disappointed by the food, drinks and service at the eight best Thai restaurants in Melbourne. Recommended reads: The Best Pho in Melbourne The Best Hot Pots in Melbourne The Best Japanese Restaurants in Melbourne The Best Restaurants in Melbourne
Love has always been a little bit rebellious. From secret letters and forbidden relationships, to modern-day DMs and fandom-fuelled devotion, the search for connection has rarely followed the rules. And a new exhibition at State Library Victoria is shining a light on those who dared to break them. Free to visit, Rebel Heart: Love Letters and Other Declarations dives deep into Australia's romantic past, present and imagined futures. Drawing from the Library's vast archives of intimate diaries, handwritten letters and rare manuscripts, the exhibition traces centuries of passion and pain — amplified by newly commissioned music from some of Australia's most compelling artists. [caption id="attachment_1070885" align="alignnone" width="1920"] Angie McMahon[/caption] The stories at the heart of the exhibition span eras and circumstances. Visitors will meet figures like Anne Drysdale and Caroline Newcomb, the so-called 'gentlewoman farmers' who lived together in the 1840s, their bond preserved through Drysdale's diaries. Angie McMahon's new musical work will draw directly from those personal writings. Elsewhere, Wiradyuri-Filipinx artist Mo'Ju will respond to the letters Aileen McColl wrote to Immigration Minister Harold Holt, pleading for her Filipino husband to be allowed to return home to Melbourne. Music legends Archie Roach and Ruby Hunter will also feature, with their extraordinary love story — forged while sleeping rough as teenagers and sustained through decades of artistry — honoured in a new piece by their son, Amos Roach. [caption id="attachment_1070886" align="alignnone" width="1920"] Mindy Meng Wang[/caption] Another highlight will come from a letter of unrequited love discovered tucked behind a painting in the Library in 2009, reimagined through a commission by Mindy Meng Wang. Even bushranger lore gets a romantic reframe, with the story of Captain Moonlight and James Nesbitt, who met in Pentridge Prison and remained together until Nesbitt died in Moonlight's arms during a shoot-out. The exhibition doesn't stop at the past. Rebel Heart also explores how we connect now — and what love might look like in years to come — through mixtapes, fandoms, zines, fan fiction, AI relationships and digital intimacy. Visitors can look forward to more contemporary artefacts on show too, including Taylor Swift friendship bracelets from the Australian leg of the 2024 Eras Tour. [caption id="attachment_1070888" align="alignnone" width="1920"] Victorian Valentine's Day cards will feature in Rebel Heart[/caption] Timed to coincide with Valentine's Day, the Library is also hosting a slate of themed events. Highlights include Love Letters Live, featuring candid and comedic readings by beloved comedians hosted by Nina Oyama, and Love and Art, an intimate evening series exploring how love shapes creative practice, launching with Melbourne duo The Huxleys. Rebel Heart: Love Letters and Other Declarations opens February 12th, 2026 at State Library Victoria. Images: Supplied
