Overview
Hunting for a few spots to wine and dine in Sydney across the Easter weekend? Luckily Sydney's got no shortage of cafes, restaurants and bars that are dishing up the goods, even across the Easter long weekend.
Here's what's open and ready to whet your whistle and fill your belly across the long weekend. From restaurants by the waterfront to cocktails at retro bars, there's something on this list for whatever vibe you're after.
Steven Woodburn
RESTAURANTS OPEN OVER THE EASTER LONG WEEKEND
a'Mare, Friday and Saturday: 5.30–8.30pm, Sunday: 12–2.30pm and 5.30–9pm, Monday: 12–2.30pm and 5.30–8.15pm
Aria, Friday: 5.30–10pm, Saturday: 12–1.30pm and 5–9.30pm, Monday: 5.30–9.30pm
Armorica, Friday: 5–10pm, Saturday: 12pm–10pm, Sunday: 12–10pm, Monday: 5–10pm
Barangaroo House, Friday: 12–10pm, Saturday: 12pm–12am, Sunday:12pm–12am, Monday: 12pm–12am
Baba's Place, Friday: 5.45–11.30pm, Saturday: 12–4pm and 5.45–11.30pm, Sunday: 12–10pm
The Botanist, Saturday: 12pm–12am, Sunday: 12–10pm
The Butler, Saturday and Sunday: 12pm–late
The Charles Grand Brasserie & Bar, Saturday: 12pm–late
Chin Chin, Friday and Saturday: 12–11pm, Sunday and Monday: 12–9pm
Chiswick, Friday: 12–10pm, Saturday: 12–11pm, Sunday: 11.30am–10.30pm, Monday: 12–11pm
Colombo Social, Saturday: 5.30pm–late, Sunday: 12–3pm
Fabbrica Pasta Shop, Friday–Saturday: 12–10pm
Franca, Friday: 12pm–10pm, Saturday and Sunday 12pm–12am
Kyiv Social, Kitti Gould
Icebergs, Friday: 12–10pm, Saturday: 12pm–late, Sunday: 12–10pm
Izgara, Friday–Monday: 5.30–10pm
Kyiv Social, Saturday: 5.30–10.30pm, Sunday: 12–3pm
Lilymu, Saturday: 12–2pm and 5.30–9:30pm, Sunday: 12–2pm and 5.30–9pm
Loulou Bistro, Friday: 12–10pm, Saturday and Sunday: 11.30am–late
Matteo Double Bay, Friday: 5.30pm - 9.30pm, Saturday: 12pm-11.30pm, Sunday: 12pm-10pm
Matteo Downtown, Friday: 5.30-11.30pm and Saturday 12-11.30pm
Nativo, Friday and Saturday: 11am–2.30pm and 5–8.30pm
Nomad, Friday: 6pm–late, Saturday–Sunday: 12–2.30pm and 5.30–late
North Bondi Fish, Friday: 11.30am–10pm, Saturday: 11.30–12am, Sunday: 11.30am–10.30pm, Monday: 11.30am–11pm
Nu'u, Friday and Saturday: 12–10.30pm, Sunday: 12–4pm
Parlar, Friday: 5–10pm, Saturday: 5–12pm
Poetica, Friday: 12–10pm, Saturday: 12pm–late
Ragazzi, Friday: 12pm–12am, Saturday: 11.30–12am, Sunday: 12–10pm, Monday: 11.30–12am
Reign, Saturday: 10am–11pm, Sunday and Monday: 11am–5pm
Restaurant Hubert, Friday–Monday: 12pm–12am
Shell House Dining Room & Terrace, Friday: 5.30–10pm, Saturday 12pm–late
Sinclair's, Saturday: 12–3pm and 5.30–10.30pm, Sunday 12–3pm
Tanuki, Friday: 12pm-10pm, Saturday: 12pm-12am and Sunday: 12pm-10pm.
Three Blue Ducks, Saturday: 12–2.30pm and 5.30–8.30pm, Sunday: 8–11.30am and 12–2.30pm
Woodcut, Friday: 5.30–9.30pm, Saturday: 12–2.30pm and 5.30–9.30pm, Sunday and Monday: 5.30–9.30pm
CAFES AND BAKERIES OPEN OVER THE EASTER LONG WEEKEND
Edition Roasters, Darling Square — Friday and Saturday: 8am–10pm, Sunday and Monday: 8am–4pm; Mid City — Saturday: 8am–5pm, Monday: 8am–5pm; Wynyard — Friday and Monday: 8am–4pm; World Square — Friday–Monday: 8am–5pm
Fabbrica Bread Shop, Friday–Monday: 6.30am–3pm
Frenchies Baker & Patisserie, Friday–Sunday: 8am–1pm
Good Fella, Friday–Sunday: 8am–2pm
Loulou Boulangerie and Trateur, Friday–Monday: 7am–4pm
Lox in a Box, Bondi, Coogee and Manly — Friday–Monday: 9am–3pm; Marrickville — Friday–Monday: 8am–2.30pm
Jana Langhorst
Malika Bakehouse (both Surry Hills and Botany), Friday–Monday: 8am–3pm
Matinee Coffee, Friday–Monday: 8am–3pm
Poketto, Friday–Sunday: 8am–3pm
Promenade, Friday: 6.30am–11pm, Saturday: 6.30am–11pm, Sunday: 6.30am–10pm, Monday: 6.30am–10pm
Single O, Friday and Saturday: 8am–3pm
Splash, Friday–Monday: 8am–3pm
Soulmate, Friday–Monday: 8am–3pm
Tuckshop, Friday–Monday: 7am–2pm
Andrea Veltom
BARS AND PUBS OPEN OVER THE EASTER LONG WEEKEND
The Abercrombie, Friday: 12–10pm, Saturday: 10am–5am, Sunday: 10am–8am, Monday: 10am–2am
Aster, Friday: 4–10pm, Saturday: 4pm–12am
Bar 83, Saturday: 12pm–12am, Sunday and Monday: 12–11pm
Bar Morris, Friday: 6.30–10am for breakfast, 11.30am–2pm for lunch and 5.30–10pm for dinner, Saturday: 7–10am for breakfast, 11.30am–2pm for lunch and 5.30–10pm for dinner
The Bob Hawke Beer and Leisure Centre, Friday: 12–10pm, Saturday: 1pm–late, Sunday: 1–10pm, Monday: 12–10pm
Brewdog, Friday: 12–9.30pm, Saturday: 11am–11.30pm, Sunday: 11am–9.30pm, Monday: 11am–10pm
Camelia Grove, Friday: 10–12am, Sunday: 10am–10pm, Monday: 10–12am
The Caterpillar Club, Saturday–Monday: 5pm–4am
The Clock Hotel, Friday: 12–10pm, Saturday: 10–12am, Sunday and Monday: 12pm–12am
Coogee Pavilion, Friday: 11am–10pm, Saturday: 11am–late, Sunday: 11am–10pm, Monday: 11am–9pm
Dear Sainte Eloise, Friday and Saturday: 12pm–12am, Sunday: 12–10pm, Monday: 5pm–12am
The Dolphin, Friday: 12–10pm, Saturday: 12pm–late, Sunday and Monday: 12–10pm
Forrester's, Saturday: 11.30am–1am, Sunday: 11:30am–10pm
The Golden Sheaf, Friday: 12pm–10pm, Saturday: 10–2am, Sunday: 10–12am and Monday: 10–1am
Harry's, Friday: 11am–10pm, Saturday–Monday: 11am–late
Hickson House, Saturday: 1am–late, Sunday: 10am–10pm
Lady Hampshire, Friday: 12–10pm, Saturday and Sunday: 12pm–12am, Monday: 10am–12pm (pints for schooner prices Friday–Sunday)
Le Foote, Friday–Monday: 12pm–12am
Opera Bar, Saturday: 11.30–12.30am, Sunday: 11–12am, Monday: 11am–11pm
The Paddo Inn, Friday: 12–10pm, Saturday: 12pm–1am, Sunday and Monday: 12–10pm
Shady Pines, Saturday–Monday: 4pm–1.30am
Snack Kitchen, Saturday and Monday: 12pm–late
Tiva, Saturday: 8pm–late
Woolly Bay Hotel, Friday: 12–10pm, Saturday: 10–2am, Sunday and Monday: 10–12am
Top image: Lox in a Box