No one makes neon-lit, red-hued, emotion-dripping tales of yearning and loneliness like Wong Kar-Wai, as everyone who has seen 2000's In the Mood for Love knows. It isn't the Chungking Express, Happy Together, 2046, Ashes of Time: Redux and The Grandmaster filmmaker's only masterpiece, but the 1960s Hong Kong-set romantic drama is utterly unforgettable as it unfolds its love story against a backdrop of festering societal tension. Viewers have fallen for the film for almost a quarter of a century now. Sydney Opera House clearly feels the same way. Back in 2020, it hosted and livestreamed dreamy song cycle In the Mood — A Love Letter to Wong Kar-Wai & Hong Kong, which delivered exactly what its title promised. At 2pm and 7pm on Saturday, March 22, 2025, the venue will also welcome in the Australian premiere of In the Mood for Love in Concert. As everything from Batman, Back to the Future, Home Alone and Spider-Man: Into the Spider-Verse to The Lion King, The Princess Bride, Black Panther and Star Wars films has in the past — and plenty more — the iconic movie will return to the big screen while an orchestra brings its score to life. In this case, the film will flicker across Sydney Opera House's HD silver screen as conductor Guy Rundle leads a 39-piece group of musicians playing live. The BAFTA-nominated and César-winning film — which also picked up two awards at Cannes, including Best Actor — stars the great Tony Leung (Hidden Blade) and Maggie Chen (Better Life) as Chow Mo-wan and Su Li-zhen. In a complicated time and place, the two neighbours are drawn together when they begin to suspect that their partners are not only being unfaithful, but that they're having an affair with each other. While In the Mood for Love is rightly acclaimed for its affecting performances and evocative direction, as well as its gorgeously lush cinematography, its score is just as exceptional. Indeed, the filmmaker has called it "a poem itself". This is a stellar opportunity to find out why — and to discover why this movie, and Wong Kar-Wai, keep proving so influential.
Do you live in a dog-friendly house? Do you have some spare time on your hands? Do you fantasise about taking a pup to the pub with you? The good folk at Guide Dogs NSW/ACT need you. They're always home to pups that'll grow into companions as part of the Guide Dog program, and they're in need of carers to raise them. In other words, they're giving away puppies. If you put up your hand, you'll get a puppy for about a year — from its eight-week birthday until it turns 14 months. During that time, you'll be responsible for introducing the sights, sounds and smells it'll meet when it starts working as a guide dog (and giving it heaps of cuddles). Of course, it's not all just fun, games — it's a lot of commitment and hard work. You'll have to be responsible enough to take care of regular grooming, house training and exercise, and be available to attend local training days, along with vet checks and Puppy Pre-School. A car and a fenced-in property are mandatory, too. And, you can't be away from home for more than four hours at a time. In return, the organisation provides a strong support network, food, vet care and prevention of fleas and ticks. "We are looking for people that are home most of the time and who are interested in putting effort into training and socialising the dog. What you get in return is a life-changing experience and knowing that you've positively contributed to your community," said Karen Hayter, Puppy Development Manager at Guide Dogs NSW/ACT. Guide dogs are provided free to those in need, but each costs around $50,000 to raise over two years. If you can't afford to sponsor a pup or donate to the charity, but you've got a bit of flexibility and time on your hands, this could be your calling. Keen? Apply online. And send pics, please. Guide Dogs NSW/ACT is looking for puppy carers now. For more information and to volunteer, head to the organisation's website.
The Sydney Film Festival wrapped up on Sunday, June 15, after a perfectly eye-opening 12-day movie marathon. Here's what our critics loved, loathed, admired and squirmed over. The Best Films https://youtube.com/watch?v=baJK7EhCTEI BLACK COAL, THIN ICE Black Coal, Thin Ice is an exceptionally rare film in which not a single frame feels wasted. A run-down industrial city in China's frozen north provides a perfect backdrop for writer-director Diao Yinan's archetypal film noir, about an alcoholic former cop obsessed by a dead-end case. Slow pacing and minimal narrative exposition rewards an attentive viewer, but the true appeal of this ice-cold thriller is Jinsong Dong's immaculate cinematography. Although rarely flashy, every shot is invested with both an eerie beauty and a fascinating purpose, while simple images often take on new meaning as the camera patiently lingers. You'll be lucky to find a better made film this year. https://youtube.com/watch?v=06BNjqSsGqo TWO DAYS, ONE NIGHT Riveting dissections of realistic situations: that's where siblings Jean-Pierre and Luc Dardenne have made their careers. Continuing in the same finessed vein, Two Days, One Night compels by rendering relatable, repetitive circumstances without sentiment but with surprises, following Sandra's (Marion Cotillard) attempts to convince her co-workers to forgo a cash bonus to save her job. The precision with which the filmmakers present a feature almost solely comprised of conversations cannot be underestimated, nor can Cotillard's expert efforts in illustrating the fragility of her striving but uncertain protagonist. Small in stature yet striking in its statement, this is a rare and rewarding example of the best film of the festival emerging victorious as the competition winner. https://youtube.com/watch?v=ISaSHUSrEUw BOYHOOD We usually give a film props for being either wildly experimental or successful in what it does. So to watch Boyhood, a film that's both of those things (as well as hugely entertaining), is almost overwhelming. The applause once the credits started to roll was instant and resounding, and it's surely poised to take out the Audience Award. The film's point of difference is that it was filmed over 12 years, using the same cast of actors, including Ethan Hawke and Patricia Arquette. Its focus is Mason (Ellar Coltrane) as he grows from 5 to 18, capturing his coming of age in a way that's ultra authentic and driven by the cast and creatives' real experience of the world. The effect is to transport you back to childhood and adolescence without your attendant judgement or cynicism, and it's a wonderful little gift. If you thought director Richard Linklater had already made his biggest impact on the film world through Before Sunrise or rotoscoping, think again. https://youtube.com/watch?v=rIEf5T3U2YA YOU'RE SLEEPING NICOLE Many films spring to mind during French Canadian comedy You're Sleeping Nicole, including Frances Ha's quirky quarter-life crisis, Ghost World's vagaries of female friendship, and After Hours' freewheeling overnight anarchy; however, Stéphane Lafleur's direct-from-Cannes offering never suffers for the comparisons. Charting its 22-year-old titular character (Julianne Côté) as she navigates the summer sans parents and struggling to sleep, it crafts a love letter to its influences and an endearing effort in its own right. There's slightness in its concept and skit-like construction, but also a sweet mood and amusing tone in its vignettes of mostly ordinary, sometimes eccentric escapades. The exquisite black-and-white cinematography draws the eye just as the eclectic gags charm the soul, in the epitome of an offbeat delight. https://youtube.com/watch?v=KinAEqb3Kts TOM AT THE FARM Xavier Dolan's Cannes Jury Prize-winning Mommy rightly overwhelmed audiences with its onslaught of aesthetics and emotions; however, it is Tom at the Farm, his previous feature, which stuns with its several layers of sheer audacity. Ostensibly the odd film out in the wunderkind writer/director's oeuvre, his fourth effort in as many years is a tense and twisty thriller of grief, desire, acceptance and identity. Playing Tom, Dolan nourishes on screen (as with off), conveying the claustrophobia and complexity of the character's rural trip to pay respects to the family of his deceased boyfriend. When awkwardness begets a strange accord within visually and thematically constrained confines, so blossoms an elegantly disarming offering that earns its Hitchcockian parallels. https://youtube.com/watch?v=TyvfQIdx_Ao WHAT WE DO IN THE SHADOWS The perfect antidote to a program full of worthy social dramas and three-hour-long Palme d'Or winners, Sydney's closing night film was an unmistakable highlight. Flight of the Conchords star Jemaine Clement and Eagle vs Shark director Taika Waititi write, direct and star in what's billed as the latest project from the New Zealand Documentary Board: an in-depth look at the lives of four vampires who share a run-down apartment in Wellington. Think This Is Spinal Tap but with more severed arteries. Clement and Waititi have enormous fun playing with undead mythology (for example, their characters can't get into clubs unless they're specifically invited in.) Keep your eyes peeled for a release before the year is out. https://youtube.com/watch?v=K1nEmIZtrFU PARTICLE FEVER This is the film that makes physics funny and personable. Particle Fever went behind the biggest, most expensive and most controversial scientific experiment ever conducted — the Large Hadron Collider, which recreates the conditions of the 'big bang' in an effort to view the basic particles needed for a stable universe and create a blueprint for modern physics. But what it really showed us was the Mensa-style odd-bods working on the LHC — funny, yearning, obsessive individuals who make coffee, play ping-pong, decipher unintelligible contemporary art and carry regrets just like all of us. Particle Fever meets the universe's biggest questions with simple, elegant, beautiful answers, or the prospect of total, inexplicable chaos. Who would've known that documentaries can provide such childlike escapism. Miracles and wonder. The Boldest Experiments https://youtube.com/watch?v=gZscgKNT2MI FISH AND CAT A two-hour film, made in one take? A film with no editing? Once again, Iranian cinema showed us that it's at the forefront of global filmmaking. Fish and Cat went beyond what could be a gimmick to deliver one of the most compelling experiences of the festival and divide audiences (including our little reviewing team). The film portrayed a collection of professional kite-flyers embarking on a camping trip by a wintery lake and spindly forest, a series of ghostly presences, and a cyclical narrative that plays with time by showing us the same moments from different characters' perspectives. Often high concept films elevate tricky narrative ploys, but Fish and Cat went beyond cleverness to show us something honest and true. Rehearsed for two months and shot in only one take — and inspired as much by mathematics, MC Escher and physics than by cinema — Fish and Cat suggests more films need less editing and more spirit and intelligence. https://youtube.com/watch?v=TgsfyMMYAZI MANAKAMANA A cable car traverses the lush greenery of the Nepalese mountains, ferrying its contents to and from the Manakamana Temple. Each load of passengers contains pilgrims seeking the wish-fulfilling gifts of the temple's Hindu goddess — and while diverse in their constitution, they remain united in their journey. Filmed in 16mm and comprised of 11 rides towards and away from the famous destination, the documentary that shares its name continues the immersive observational ambit of Harvard University's Sensory Ethnography Lab, as previously evidenced in 2009's Sweetgrass and 2012's Leviathan. Each segment, shown uncut and spanning approximately ten minutes in duration, stands alone as couples sit in silence, friends chatter about music and play with a kitten, and even goats enjoy the aerial view, yet together they make a hypnotic and rhythmic whole. MOMMY The latest film from 25-year-old enfant terrible Xavier Dolan pours unconstrained emotion into a claustrophobic space. Shot in boxy 1:1 aspect ratio, the film tells the story of fiery widow Dianne and her troubled teenager Simon, a pair of bombastic outsiders in a white-bread, buttoned-down world. Anne Dorval and Antoine Olivier Pilon are both stunningly good, their performances positively glowing with uninhibited feeling. The tightness of the frame, meanwhile, reflects Di and Simon's limited options, even as their energy threatens to force the edges apart. This is a funny, earnest, devastating film, one that's vitalised, rather than limited, by its intriguing technical conceit. https://youtube.com/watch?v=a8vy-DO-I5E 20,000 DAYS ON EARTH 20,000 Days on Earth is a documentary that's fiction. So, there's that. It imagines the 20,000th day on earth of singer and raconteur Nick Cave, and it's a day that includes him talking to his shrink, recording an album, helping archivists make sense of his historical record, lunching with his pals, driving Kylie Minogue around Brighton, and playing at the Sydney Opera House. A pretty great day, by any standards. Instead of clarity and chronology, what you get is a fragmented sense of biography that is sometimes deeply insightful, sometimes electrifying and sometimes frustrating. Artists-turned-directors Iain Forsyth and Jane Pollard have basically conjured a new format here, and there's a sense that it could be applied to tell nearly anybody's personal tale (though having the flair and flamboyance of Cave certainly helps). It's not like anyone would want every documentary to be made this way, but it sure is an interesting divergence. Most WTF Moments https://youtube.com/watch?v=9gahZEIg73I Miss Violence Greek cinema has been pretty weird lately, but no one in the cinema for Alexandros Avranas Miss Violence was quite expecting it to take the turn it did. And that's even after it started with an 11-year-old girl committing suicide at her birthday party to the soundtrack of Leonard Cohen's 'Dance Me to the End of Love'. Things got repulsive around the time of the graphic, several-minute-long teen rape scene, and they did not improve. No matter your stance on the use of trigger warnings, you'd probably feel this could have been signposted a little better in the synopsis. On Tuesday this played directly after Ruin, so the truly unlucky copped a double feature of confronting sexual violence akin to watching Irreversible twice. https://youtube.com/watch?v=lHLLMaJ27SQ LAKE AUGUST We were hoping Lake August would provide us with the kind of telescopic view of China that Westerners rarely glean. It didn't. A series of extremely long takes of characters whose names and backgrounds, desires and regrets were never revealed, left us cold and, well, a little bored. Fans of slow-burn, long-unrolling cinema will go for this, and festival curators will love the offbeat perspective this offers us — there are so many kaleidoscopic ways to understand and access the non-monolith that is China. We appreciate a tiny chip in the blockbuster schedule of sequels and comic-book franchises, but Lake August was too oblique, too distant and like China, too inexplicable. Most disappointing films https://youtube.com/watch?v=vFnmRNMBL4I COLD IN JULY Although it certainly has its defenders, few films on the festival program were as cringingly uneven as Jim Mickle's Cold in July. Set in Texas in the late 1980s, the film stars Dexter himself, Michael C. Hall, as a mild-mannered family man who shoots a home intruder. But what starts as an exploration of guilt soon takes a bizarre-left turn into John Carpenter-style slasher territory, before shifting again into pulpy film noir and then again into vengeful vigilante thriller. Good on Mickle for attempt to skew genres, but the tone is all over the map. Moreover, the character dynamics are flimsy, while certain dramatic scenes are pitched to such histrionic heights that they end up being unintentionally entertaining. https://youtube.com/watch?v=t3ofy3B90gI RUIN Amiel Courtin-Wilson's previous film Hail was an unforgettable story of down-and-out Australians whose voices are rarely heard in cinema. So Ruin, co-directed with Michael Cody, arrived with more than a little cinephile hype. It was an interesting film. But was it a successful one? Not so much. Set in Cambodia, and portraying a romance of two abused and terrified runaways, Ruin did a beautiful job of mixing a sense of observational documentary with lovely abstract, textural sequences, and it pivoted on two extraordinary, hyper-naturalistic performances.The dream fantasies were beautiful, emotionally complex and visually stunning. But it was right on the line between an open-ended film and an underbaked one. It's good to see challenging cinema that doesn't spoon-feed audiences exposition. But more answers and more context to match the gorgeous cinematography and dreaminess would have gone a long way. https://youtube.com/watch?v=ChM2icbWo9w The Rover A dark Shakespearean crime drama, 2010's Animal Kingdom was one of the most resounding Australian films in years. Not only did it launch the international careers of Ben Mendelsohn and Jacki Weaver, it also heralded the arrival of writer-director David Michôd, a filmmaker whose tightly controlled aesthetic suggested even greater things to come. His sophomore effort is The Rover, a barebones narrative that mirrors his debut in both its technical precision and its nihilistic tone. What's missing, however, is a similarly compelling set of characters. Without them, a pervasive sense of bleakness soon swallows the movie whole. Full review here. https://youtube.com/watch?v=4_8nOSuRFE4 Palo Alto Um, yuck. It may have sold out three screenings over, but Palo Alto was one long, empty cliche about coming of age. It goes to show we can't assume James Franco can write with depth just because he can act, and we can't assume that Gia Coppola can direct with expertise just because her family can. It makes an ass of u and me. By Rima Sabina Aouf, Lauren Carroll Harris, Sarah Ward and Tom Clift.
Audrey Wilkinson — or the patch of land in the Hunter Valley that its vineyard calls home, to be specific — has been around for some time. It's been more than 150 years since the Wilkinson family first acquired the spot, and almost 120 years since it started winning awards for its tipples. The winery has been owned by the Agnew family since 2004, who've continued on with a small and dedicated staff that's devoted to the task at hand. Simply put, these guys know their stuff when it comes to vino. Located on 270 acres, the winery is sure to impress any wine aficionado. You can go on a tour of the on-site wine museum, enjoy a tasting in the cellar door, have a picnic among the vines, sample fortified wine and fromage, and even stay a night in one of the stone cottages.
Any plans for Bali escapes, treks across Mexico or food-filled Japanese getaways have been put on ice for 2020, but that doesn't mean you can't indulge in a bit of escapism. And, no, we're not just talking about daydreaming and spending hours scrolling through Pinterest. Australian Venue Co is helping to ease the wanderlust a touch by transforming more than 20 of its pubs and restaurants into some of the world's most popular holiday destinations for summer. So, you'll be able to sip frozen margaritas surrounded by cacti, eat dumplings under cherry blossom trees and wear flower crowns (if that's your thing) on Coachella-inspired rooftops. Called Summer Staycations, the transformations will be taking place from November to February at the likes of the The Provincial Hotel and The Smith in Melbourne, Manly Wine and Bungalow 8 in Sydney, and Kingsleys and Riverland in Brisbane. Of course, the visual makeovers — which will include giant teepees, citrus trees and flowers aplenty — will be paired with appropriate food and drink menus. On the Amalfi Coast, you'll find bottomless pizza and sorbet spritzes; in Mexico, there are unlimited tacos and many margaritas; and in Bali, you'll find brunch and many frozen cocktails. For a taster of what to expect, look to The Rook. The Sydney rooftop has been filled with cherry blossoms and bottomless dumplings since March — but, come November, it'll become an Italian summer haven. More information about the staycations is set to drop on Monday, October 19, with pop-ups set to go live on Friday, November 2 in all states but Victoria. Melbourne's will kick off — restrictions allowing — in December. [caption id="attachment_785121" align="alignnone" width="1920"] Jasper Avenue[/caption] SUMMER STAYCATION LINEUP Amalfi Coast Prince Alfred, Vic Provincial, Vic The Rook, NSW Kingsleys, Qld Payneham Tavern, SA Spring in Tokyo The Smith, Vic The Duke, Vic Manly Wine, NSW Fridays, Qld Sweetwater Rooftop, WA Mexico Fiesta College Lawn, Vic Perseverance, Vic Riverland, Qld Cleveland Sands, Qld Waterloo Station, SA Coachella, Palm Springs Fargo and Co, Vic Cargo Bar, NSW The Aviary, WA Hope Inn, SA Beach Club, Bali Bungalow 8, NSW The Globe, WA For more information about Australian Venue Co Summer Staycations, head to the website. Top image: The Rook by Jasper Avenue
After months of WFH, there's been an understandable shift to letting our locks grow longer, seeing how bushy our beards can get, and generally opting for less personal grooming than we did before. But it's not always a good long-term strategy for keeping your hair looking its best. And, when you are ready to shed some split ends or dye that regrowth, there's nothing more transformative than a trip to the salon. We've teamed up with American Express to bring you a list of the city's top hairdressers and barbershops, so you can treat yourself to a hot towel shave, a deluxe head massage and a professional haircut. From award-winning celebrity stylists to 40-year-old barbershops, you can shop small at these salons and barbers with your Amex Card.
You shouldn't need an introduction to what a marathon is but you might need a reminder as to why Sydney Marathon is considered one of the world's premier marathon events. If you're brave enough to sign up for the event on Sunday, September 15, you can take on the full 42.2 kilometres. The good news: Sydney Marathon route planners wisely capitalise on the city's unparalleled beauty so you get to start with a run across the Sydney Harbour Bridge before passing through Pyrmont, Walsh Bay, Oxford Street, Centennial Park and Mrs Macquarie's Chair before your triumphant finish in front of the Sydney Opera House. There are also 4.2-kilometre family-friendly mini marathon and 10km options available if they're more your speed. Don't let the nerves get to you — volunteers, well-wishers and friends will be roaring encouragement along the way, plus you'll get emotional boosts from your fellow competitors. We can't promise it will make the time fly by, but it'll certainly give you that extra push you need. Images: Destination NSW
The industrial grid-like backstreets of Brookvale are best known for their breweries, but among the tanks and taps, one spot is trading pale ales and parmies for garam masala negronis and slow-cooked goat curry. Bazaar & Bar reimagines the wine bar through an Indian lens, plating up bold, spice-driven dishes alongside natural wines and cleverly layered cocktails — and proving there's more to this patch of the Northern Beaches than just beer. The venue has been brought to life by experienced operator Kabir Arora (the brains behind Manly mainstay Sketch) and Head Chef Adwait Jagtap (Raja, Kolkata Social), whose produce-forward menu draws on personal memories and regional recipes. True to the wine bar template, there's a menu of small plates and share-style dishes — but instead of focaccia, you'll find pillowy naan, and kingfish crudo is swapped for a semolina-crusted kingfish collar with fiery recheado spice rub. The usual hanger steak gets a hearty upgrade in the form of champaran mutton, which replaces lamb for goat that's slow-cooked on the bone and dressed with a fragrant mix of smoky garlic and spice. It's confident stuff, but remains familiar and approachable. "We're not trying to reinvent Indian food — we're showcasing it in a setting people might not expect," says Arora. The cocktail list picks up where the food menu leaves off, showcasing classics with a distinctly Indian twist — think curry leaf gimlet, smoked jaggery old fashioned and a garam masala-infused negroni. A tight, accessible wine list champions Australian producers, with a handful of internationals also in the mix. It takes place in an inviting space that mirrors this blend of tradition and modernity, with design elements drawn from the vivid colours and textures of Indian bazaars. To that end, the venue's name isn't just a case of clever alliteration — a small spice bazaar shelf near the bar is lined with house-made pickles, chutneys and sauces available for purchase.
Enjoy a bespoke cocktail at Sydney’s latest pop-up bar, where it's Happy Hour all night long. The new outdoor appendage of The Governor’s Table in the CBD will serve premium bevs at markdown prices, making it the perfect place to unwind after a busy week at work. Open Thursdays and Fridays from 5pm to 8pm, The Governor’s Shout! is located on the corners of Bridge Street and Phillip Street, right outside The Governor’s Table, opposite the commemorative metal bust of Governor Arthur Phillip. And really, what better way to celebrate Sydney's colonial founding father than with cheap beverages right beside the Museum of Sydney? Each week, the pop-up will showcase a new bespoke cocktail, for the terribly reasonable price of $10 each. This week, it's The Forgotten Bridge, a blend of passionfruit, fresh lime, vanilla and a healthy dose of Pampero rum. The pop-up's drinks menu also features a wide selection of wines, including The Lane 'Lois' Blanc de Blanc, La Prova Pinot Grigio, Mt Macleod Pinot Noir, Voyager Cabernet Malbec and Laughing Jack Shiraz, all at just $6 a glass. Yep, that's $6 after-work wines. It gets better. Asahi and Sydney Cider will be available for just $5, and they’ll be serving an array of bar food and snacks to keep you tied over until your inevitable dinner at The Governor's Table. This is a very, very smart move from the Governor's team, timing-wise. Once the pop-up shuts its doors for the evening at 8pm, patrons have the option of heading indoors, where they can peruse the Governor’s Table dinner menu at their leisure. The bar has just announced the launch of their monthly Winemaker Dinner series, which pairs a selection of local wines with a five-course degustation. The first takes place on Thursday, March 4, with wines from Ross Hill in Orange and a dinner by Chef Marco Adler. Find The Governor's Shout! outside The Governor's Table on the corners of Bridge and Phillip Street, next to the Museum of Sydney in the CBD. Open Thursdays and Fridays 5 - 8pm.
As if Hamlet didn’t have enough to deal with under his dead father’s duress, he’s back for a second round. Actually, that should be match. American playwright David Davalos transports Denmark’s troubled prince to Germany, October 1517. Having spent the summer in Poland, studying under an unknown yet radical astronomer by the name of Copernicus (yes, the Copernicus), he returns to Wittenberg University, stricken by a crisis of faith: to believe or not to believe? His usually ace tennis skills are as unreliable as his Shakespearean mother’s fidelity and he’s utterly undecided as to which major he should take. To complicate matters, two legendary academics are vying for his commitment. One is theology professor Martin Luther, frustrated, constipated and on the verge of inadvertently inspiring the Protestant Reformation. The other is philosopher Dr Faustus, heretic, hedonist, psychoanalyst, part-time pub musician and desperate, deluded lover of the non-committal Helen. Yes, it’s a crazy world. Dubbed as the ‘story-behind-the-stories’ of Hamlet, Marlowe’s Dr Faustus and the Protestant Reformation, Wittenberg is the kind of literary mash-up that Tom Stoppard fans would adore. Davalos dives into the most tormenting of spiritual and philosophical questions, yet his sense of the absurd is such that we’re never more than a moment away from a ridiculous plot twist, witty textual reference or underhanded wordplay. (During Hamlet’s encounter with Laertes in a Wittenberg-versus-Paris tennis match, the judge calls, “An out! A very palpable out!”). Benjamin Brockman’s set and lighting design embraces the play’s wordy world. Strings of pages ripped from referenced texts hang from the ceiling, like a papery forest. Dr Faustus keeps his father’s skull visible on a shelf — a reference to Hamlet’s famous graveyard scene. Four empty window frames fill the back wall. Simple effects — revolving lights that spin the pages into silver-tipped chaos and silhouetting during soliloquies — highlight moments of heightened psychological agony. Under Richard Hilliar’s direction, the Brevity Theatre cast tackles Wittenberg with brio. It’s a tough script, demanding complex diction and on-the-mark timing. David Woodland delivers a charismatic and rebellious take on Faustus, while Nick Curnow is a commanding yet deeply perturbed Luther. Hilliar makes the most of the contrast. Their exchanges — whether comical or filled with ire — are edgy and real. As the distressed Hamlet, Alexander Butt is suitably bewildered and angst-ridden. Lana Kershaw turns her multifaceted hand to three different roles — a sassy, flirtatious barmaid; an aptly tranquil Virgin Mary; and a much-desired yet immovable Helen. As the newly formed Brevity Theatre's second production (their first, Fully Committed, played at last year's Fringe Festival), Wittenberg is further evidence that Sydney would do well to roll out the red carpet in celebration of the company’s arrival. Having set out with the mission of “producing theatre told in a sharp and simple way”, they’re doing a fine job of achieving their intention.
For those that need a glass of wine to feel confident enough to get creative and paint, especially in public, Cork and Canvas is waiting. Offering public painting sessions and private events, this paint 'n' sip studio does not offer your typical art class. Aspiring artists are invited to BYO drinks and nibbles to enjoy while they paint — fridges, plates, glassware and all painting supplies are provided. Each session takes on a different theme, with the Cork and Canvas team taking you step-by-step through creating a Picasso-esque portrait of your mate, a pop-art-style painting of your pet, or the next Banksy exhibition piece. Sessions will set you back between $50–80, and groups of four or more score a cheeky discount. If you're looking for somewhere to host your next work party, private sessions can be booked for up to 53 painters. Walk in with a little liquid inspiration and walk out with a new masterpiece. Image: Trent Van der jagt.
Here's an excuse to roll out of bed early, then start your day with a cinema date: on Sunday mornings, Hoyts is slashing its standard ticket prices to $10 before midday at its cinemas across Australia, including in Sydney. Head to one of chain's picture palaces and pick whichever film that's playing, as long as it's an early session that begins prior 12.01pm, to score a bargain movie date to kick off winter. Sure, Sunday mornings are prime sleep-in time, but this is a hard deal to pass off if you're a cinephile, on a budget, like spending the colder months indoors, are looking for a cheap date idea or all of the above. Initially, the special was only running for June, but now it has been extended for the foreseeable future, with no end date locked in. Movie-wise, there are plenty of titles to choose from, whether you're keen on the Austin Butler-starring motorcycle drama The Bikeriders, the horror thrills of A Quiet Place: Day One, or getting animated with Inside Out 2 and Despicable Me 4. You can also catch Twisters and Deadpool & Wolverine, which release in July. You don't need to be a Hoyts member to score the discount; however, there are some caveats. The $10 tickets are only available on Sundays; can be booked online, via the Hoyts app or in-person at the cinema; and will attract a booking fee for everything but physical purchases. And again, the deal applies just to standard sessions, not HOYTS LUX and special events — but you can pay extra to sit in a D-BOX motion recliner or get the Xtremescreen experience. Updated Wednesday, July 3, 2024.
Fine dining institution Nel restaurant is bringing a whole new world of nostalgia to Sydney, with the return of its Once Upon a Time degustation. The Disney-themed feast was first created by Executive Chef Nelly Robinson — and the third iteration, which was meant to take place in mid-2021 until lockdown hit, is it's most fanciful yet. Available from Tuesday, January 18–Saturday, April 9, the 11-course menu features the 'Hundred Acre Wood', a honey-glazed confit pork belly with a Winnie the Pooh-themed twist — and 'Boo's Best Friend', a white chocolate and mint parfait that's designed to resemble Monster Inc protagonists Mike and Sully. Drifting away from the animated classics, the 'Dead Man's Chest; serves up red squid marinated in spiced beetroot juice and topped with a black garlic emulsion. And if all that isn't enough, you can also opt for a drinks package, which includes paired cocktails and wines for $105. While the menu is inspired by your childhood, you'll need that adult salary to enjoy it, with food setting you back $145 per person. The Once Upon a Time menu is available for dinner Tuesday–Saturday and for lunch on Saturday. [caption id="attachment_816116" align="alignnone" width="1920"] Dead Man's Chest[/caption]
If you've ever picked up a loved one at the airport, sometimes you might get caught up in the sheer beauty of the moment and simply not know what to say. Those in Amsterdam don't have to worry about becoming a stuttering emotional wreck anymore, as the Schiphol Airport Bannerxpress now allows people to print welcome home signs from a vending machine at the airport. The machine has been under development for the past three years, and recently made its debut at Schiphol Airport. Vending machines now house much more than your standard soft drink, as you can customise these signs with different sizes, fonts, artwork and themes. Depending on how fancy you banner is, this will set you back between 4 and 15 Euros. Depending on the popularity of the machine, Bannerxpress co-founder Thibaud Bruna says that there are plans to place the machines at sporting events and concerts. [via Trendhunter]
If there's one thing that Ben & Jerry's loves above all else, it's the obvious: ice cream in a huge array of ridiculously named flavours. It's the brand behind Chunky Monkey, Cherry Garcia, Phish Food and The Tonight Dough — and has been responsible for Liz Lemon Greek Frozen Yoghurt, Stephen Colbert's AmeriCone Dream and Schweddy Balls, too. And, once a year to the delight of your sweet treat-loving tastebuds, it loves giving away free scoops just as much. Indeed, to share its wares with the masses for nix, these frozen confection masterminds gave the world Free Cone Day, which is exactly what it sounds like — a day where your ice cream is on the house. It ran annually until the pandemic, then took a break for obvious reasons. And on Monday, April 3, it's finally back for the first time since 2019. Here's how it works: if you adore ice cream as much as Ben & Jerry's adores ice cream, then you just need to hit up your local participating store between 12–8pm AEST. You can choose whichever flavour you like, and you can also line up for a free cone as many times as you like within that eight-hour period. Free Cone Day is happening Australia-wide — worldwide, too, in more than 35 countries — at both Ben & Jerry's Scoop Stores and its Hoyts outlets. In New South Wales and the Australian Capital Territory, that means hitting up Manly, Bondi Beach, Newtown and Parramatta, plus cinemas in Blacktown, Wetherill Park, Penrith, Broadway, Phillip and Belconnen.
Never believe someone who tells you that salted caramel is overrated. They probably just haven't tried the right one. And if any version of the sweet-but-salty treat is going to convert the salted caramel agnostic, it's Pepe Saya's — because Australia's famous cultured butter maker has branched out into desserts. Pepe Saya already does pancake packs, brown butter chocolate-chip cookie dough, scone packs and more, of course, but now it has added buttery salted caramel bon bons to its range. The added bonus with these: you can can pop them in your pocket or bag, then get snacking whenever the urge strikes. If you're wondering why Pepe Saya decided to move into caramels — and yes, the easy answer is 'why not? — it's calling its version an Australian homage to the caramel au beurre salé. It has company, too, with the mouth-watering squares made by hand by Adora Handmade Chocolates in Marrickville, and not only using Pepe Saya's cultured butter but also Olsson's sea salt. Even better: the bon bons come in two varieties. Stick with the OG buttery salted caramel version and you'll obviously taste all the requisite flavours (that'd be butter, salt and caramel), or opt for the chocolate buttery salted caramels for something even more decadent. That said, if your tastebuds are now well and truly tempted, you'll want to get in quickly. While the caramels have been added to Pepe Saya's lineup on an ongoing basis, they're being made in limited-edition batches — and only 250 boxes are available each week. You can nab them online from Pepe Saya's website and Olsson's website, with ten in a box. The original version costs $19.95, while the chocolate variety costs $24.95. Announcing the bon bons, Pepe Saya co-founder and buttermaker Pierre Issa said that "any butter or salt company worth their weight should have a salted caramel. Caramelising our butter brings out the true flavour of cultured butter, perfectly rounded with sea salt. It quite literally melts in your mouth with more and more flavour appearing as it dissolves." "I've always dreamt of being able to carry a little taste of Pepe Saya butter around in my pocket to share with people, and now I can, with a pocket full of these bon bons," Issa continued. The caramels also come in quite the eye-catching packaging, as designed by Aussie artist Michael Whooley. Inspired by the butteries that Issa and fellow co-founder Melissa Altman have been to overseas, it features a cat to pay tribute to felines who call butteries home around the globe. Pepe Saya's new range of caramels are available online from Pepe Saya's website and Olsson's website, with ten in a box. The original version costs $19.95, while the chocolate variety costs $24.95 Images: Rob Locke.
Thirteen years after Stephen Chbosky wrote his endearing best-seller The Perks of Being a Wallflower, the writer-turned-director has adapted his modern coming-of-age classic for the silver screen, starring Emma Watson, Logan Lerman and Ezra Miller. Set in Chbosky's hometown of Pittsburgh in the early '90s, the story follows 15 year-old Charlie (Lerman) as he navigates the social minefield of a new high school. The introvert freshman is used to living life as a wallflower. Taken in by two seniors, the beautiful and enchanting Sam (Watson) and her step brother Patrick (Miller), Charlie finds out what it really means to live, love and to enjoy being a misfit. Concrete Playground has ten double passes to giveaway to see The Perks of Being a Wallflower. To be in for a chance to win a double pass, make sure you're subscribed to Concrete Playground's weekly newsletter, then email your name and postal address to hello@concreteplayground.com.au
When you feel like hitting the water, you don't need to head straight for the sea. Instead, hook up the boat and take a cruise to one of Australia's many serene inland lakes or rivers that offer everything you need for an incredible boating trip with your closest mates. Keep yourself entertained on the water by loading up some fishing rods and snorkelling gear. You can also throw in the new ultra-portable Sonos Roam — it features a drop-resistant design and waterproofing technology — to make sure your on-water getaway comes with your very own soundtrack. [caption id="attachment_813546" align="alignnone" width="1920"] Pittwater, Destination NSW[/caption] PITTWATER, NEW SOUTH WALES Pittwater is ideal for those looking for a quick escape from Sydney. Situated about an hour's drive from the CBD, this 18.4-square-kilometre estuary boasts a remarkably diverse landscape and incredible scenery. You can spot everything from mangrove wetlands and salt marshes to sand flats and seagrass meadows. While the waterway features plenty of nooks and crannies that are well worth dropping anchor to explore, the expansive, grassy lands of The Basin offer opportunities for fishing, swimming and beachfront barbecues. It's also home to one of the area's only campgrounds. [caption id="attachment_813653" align="alignnone" width="1920"] Jack van Tricht, Unsplash[/caption] LAKE SOMERSET, QUEENSLAND Situated about a 1.5-hour drive from Brisbane, Lake Somerset is a prime destination for Queensland boating enthusiasts. This picturesque spot is one of the state's top places for water sports, so don't be surprised to find dozens of people ripping up the freshwater lake with jet skis and speedboats. There are a number of private campgrounds, holiday houses and retreats dotted around the 42.1-square-kilometre lake, too, if you're looking to make a trip out of it. Prefer to indulge in some peaceful fishing away from the crowds? Nearby Lakes Wivenhoe and Atkinson are worth a visit. [caption id="attachment_813549" align="alignnone" width="1920"] Nelson Bay, Destination NSW[/caption] PORT STEPHENS, NEW SOUTH WALES As far as marine playgrounds go, Port Stephens is undoubtedly one of Australia's most impressive. The Great Lakes Marine Park consists of an estimated 980 square kilometres of waterways that provide virtually limitless offshore adventures. If you're coming from the city (or Newcastle, from which Port Stephens is about a 40-minute drive north) you don't have to worry about bringing up your own boat, with a number of boat hire shops dotted around the estuary that makes exploring every corner of the region easy. Popular pitstops include the Karuah and Myall Rivers, which are perfect for a relaxing cruise through beautiful national parks. [caption id="attachment_813554" align="alignnone" width="1920"] Mildura, Visit Victoria[/caption] MURRAY RIVER, VICTORIA/NEW SOUTH WALES You won't find many inland boating trips quite as special as cruising down the mighty Murray River. Stretching over 2500 kilometres, this winding waterway is the third-longest navigable river in the world and stretches from the alpine Snowy Mountains, along the Victorian border and into the Great Southern Ocean via South Australia's Lake Alexandrina. You're welcome to climb aboard a throwback paddle steamer or even rent a houseboat if you want to complete the journey in style with riverfront towns like Mildura, Swan Hill and Renmark making for outstanding stops along the way. [caption id="attachment_813720" align="alignnone" width="1920"] Patrick Ryan, Unsplash[/caption] GOLD COAST WATERWAYS, QUEENSLAND Weaving in and around the Gold Coast is a labyrinth of waterways that ensures boaties can see every side of the city from the water. With so much space to cover, knowing which direction to point your vessel is no mean feat. Runaway Bay is a fine place to start, as you can calmly sail along the wide waterways and tie up at one of the restaurants or cafes lining the local rivers and canals. Further along, the Coomera River is another great pick, with Sanctuary Cove's Marine Village offering a selection of high-end eateries and boutiques well worth the stop. [caption id="attachment_813563" align="alignnone" width="1920"] Destination NSW[/caption] LAKE MACQUARIE, NEW SOUTH WALES As Australia's largest coastal saltwater lake, Lake Macquarie has everything you need for a top-notch boating adventure. Locals here love the water, so you'll find lavishly appointed marinas, yacht clubs and jetties in the towns around the lake to make your trip a smooth one. Keen anglers won't be disappointed in Lake Macquarie — the region was zoned as a Recreational Fishing Haven in 2002, so you can while away the hours at your leisure. Plus, there's a high chance of spotting a much-loved dolphin that has made Marmong Point its home for the last few years. [caption id="attachment_813552" align="alignnone" width="1920"] Josie Withers, Visit Victoria[/caption] GIPPSLAND LAKES, VICTORIA The largest network of inland waterways in Australia, the Gippsland Lakes are bursting with things to see and do. There's no shortage of remarkable places to dock, but Barrier Landing's jetty and lagoon are especially rewarding for those who love fishing and wildlife spotting. If you're on the lookout for something a bit more heart-pumping, the waters surrounding Raymond Island are the go-to spot for water skiing. The island itself is also one of the best places in Victoria to get up close with koalas in their natural habitat. Further south, consider mooring at Ninety Mile Beach for a delightful picnic on the sand and a chance to spot humpback whales migrating along the coast. Connecting Ninety Mile Beach with Gippsland Lakes is the relaxed town of Lakes Entrance. Probably the region's headline destination, the popular beachfront town is perfect for experiencing the glistening waters in relative peace. [caption id="attachment_813734" align="alignnone" width="1920"] Ezykron, Wikimedia Commons[/caption] LAKE BOONDOOMA, QUEENSLAND Drive through the flourishing wine region of South Burnett and you'll arrive at Lake Boondooma. Since being dammed in 1983, the area has transformed into a popular water sport and fishing destination, attracting visitors from across the state eager to spend a tranquil day on the water. Situated deep within the Queensland backcountry, Lake Boondooma offers a great chance to switch off and enjoy the serenity for a couple of days. Once you've finished carving up the lakefront, pitch a tent at one of the nearby campgrounds or book a cabin for the night. Find out more about the new Sonos Roam at the official website. Top image: Unsplash
Let them eat cake. Unless, of course, they don't like the spongy, decadent dessert fit for a royal. Yep, we've all got a mate who doesn't fancy cake. Yes, it's weird, but we love them anyway. However, every year when it rolls around to their birthday, we're left scratching our heads. Well, not this time. We've teamed up with American Express to let you know that, yes, there are plenty of other tasty treats to track down in Sydney to mark your mate's next lap around the sun. From giant eclairs and Italian doughnuts to choc chip cookies and the best tiramisu in town, these six Sydney spots will put you in the good books for years to come.
At a time when most IKEA furniture ends up deep in the Gumtree 'For Sale' ads or left on the side of the road, the Swedish retailer has come up with a pretty clever plan to give those unwanted flat-pack ensembles a second lease on life. In good news for those moving house and face with an accumulative collection of Malm blond wood pieces, IKEA has launched its furniture buy-back service at all of its Australian stores. From today, Australians will be able to bring in their retired IKEA pieces to be sold on to a new home — and score a voucher for their efforts. The program is being rolled out nationally after a year-long trial at Sydney's Tempe store which saw 1600 pieces bought back from customers. Now, you'll be able to do the same at the other two Sydney stores — in Rhodes and Marsden Park — as well as stores in Melbourne, Brisbane, Canberra, Adelaide and Perth. The initiative was initially spurred by findings from the company's latest People & Planet Positive Report, which suggested Aussies threw away up to 13.5 million pieces of furniture that could have been recycled, reused or repaired. So how does it work? If you've got some furniture you want to get out of your life, you'll need to get an estimated quote online. Then, you'll need to take it and your furniture — still fully assembled, mind you — to the nearest IKEA store. Once there, your furniture will be assessed by an IKEA staff member, and they'll decide on a value and give you a buy-back refund card to use in-store. The buy-back scheme is only for IKEA furniture, and not for other products like lighting, mattresses, textiles, kitchen components or appliances. That's because the bought-back pieces need to be in good enough condition to be sold on to other customers in the As-Is store. It does, however, have separate recycling schemes for mattresses, batteries and light bulbs. If your Malm bed frame or chest of drawers isn't in quite good enough condition for the As-Is store, you might need to consider donating it to charity or finding another way to recycle it. And if you are buying new furniture, consider buying something secondhand from the As-Is store, or at least investing in something that you plan to keep long-term. You can get a quote on your IKEA furniture here, and then you'll be able to take it to the Tempe, Marsden Park, Rhodes, Richmond, Springvale, Logan, North Lakes, Adelaide, Canberra or Perth stores to redeem a refund voucher.
Gelato Messina is about to become a place both wonderful and strange. With Twin Peaks finally happening again in the form of an eagerly anticipated third season, the gelato kings are getting in on the action by turning two of their stores — one in Sydney and one in Melbourne — into the show's iconic Double R Diner for one day. Naturally, there'll be themed frozen goodness aplenty, as well as free scoops. It's going to be damn fine indeed. In what will be Messina's first ever store transformations, the Double R Diner is set to take over the Newtown store on May 22 and Richmond on May 25. There mightn't be staff called Norma and Shelly on-hand, but there will be custom-made cherry gelato 'pie'. If that's your idea of dessert heaven, then here, the ice cream is what it seems. This must be where pies go when they die. In addition to the limited edition pie — there will only be 50 slices available per store — Messina has created three custom Twin Peaks flavours. They'll be served up for free (yes, free) between the hours of 12pm and 4pm, and then again from 5pm to 10pm. Just what those varieties will be, if they'll be wrapped in plastic, and whether there'll be a jukebox on-site playing tunes you just want to click your fingers to — well, you'll have to head along to find out. You can probably expect good, hot, black coffee too. Let's just hope there isn't a fish in the percolator. Unless you've been trapped in the Black Lodge for the past 25 years, you'll know that the whole thing is timed to coincide with the start of new Twin Peaks season, which will drop on Stan in Australia at 2pm on Monday, May 22. All 18 episodes have been directed by David Lynch, so we're in for quite the treat. Celebrating with pie and gelato is something Special Agent Dale Cooper would approve of — remember his wise words of advice: "every day, once a day, give yourself a present". The Double R Diner will pop up at Gelato Messina Newtown on Monday, May 22 and at the Richmond store on Thursday, May 25 from 12–4pm and 5–10pm. For more information, visit the Sydney and Melbourne Facebook event pages.
We're all familiar with — and fans of — the pre-dinner tipple. But sometimes you don't have enough time to spend on an entire negroni (or you haven't eaten enough food yet to stomach it). For those times, you need a mini cocktail in your life. These cocktails — usually about half the size of a regular drink — still have all the trimmings and taste, but with what we think is the perfect amount of sips for a pre drink. Plus, they're affordable and tend to come in adorable mini glasses that are nice to drink out of. Since Merivale's Bar Topa opened with a focus on half-size cocktails, we've seen more bars add them to their menu — use this list for mini martinis, negronis, house cocktails and even irish coffees.
Head to mainstay Waterloo pub The George and you'll find that things are a little different. Well, you might not notice at first. There are still locals sitting around the bar in high-vis vests knocking back pints of Resch's and VB. The courtyard is still filled with cacti. And there's still a well worn pool table. But, sitting next to VB longnecks ($15) in the fridge, you'll see bottles of skin-contact wines and pét-nats, and beers from local breweries Young Henrys and Grifter are also available on tap. The cacti in the courtyard have been joined by a glowing al pastor fountain, and a pond filled with eels, and the adjoining kitchen is turning out tacos and tostadas instead of American-style barbecue. And where the pool table once sat — it's been moved to the front bar — is a fully stocked wine shop courtesy of natural wine retailer Drnks. The new-look George successfully combines the old and the new — joining the rapid gentrification of the surrounding suburbs — and it's all thanks to its new owners, who aren't new to epic revamps. Co-owners James Wirth and Michael Delany previously bought and made over The Norfolk, The Flinders, The Carrington and The Oxford Tavern, before selling them all in 2016. Most recently, they overhauled the The Duke on Enmore Road. To keep some of the pub's history in-tact, the team focused on reupholstering and repurposing the pub's original features — including vintage wood panelling found in the basement, which now adorns the walls. For this venue, Wirth and Delany got chef Toby Wilson (Bad Hombres, Ghostboy Cantina) and Drnks founder Joel Amos on board as co-owners, too. Amos heads up the aforementioned bottle shop — which is stocked with everything from a salty white peach beer from NZ's Garage Project to coveted magnums of wine by Gabrio Bini — and the pub's fun and funky drinks list. For food, Wilson has created a new concept, Taco King. At the centre of the food offering is the al pastor — an actual al pastor, not a fountain — a Mexican specialty that's based on the Lebanese immigrant version of shawarma spit-grilled meat. The pork coming off the al pastor is served atop tortillas — painstakingly hand-pressed one by one — with onion and salsa. Other specialties include spicy kingfish ceviche tostada ($7.5), quesadillas with chorizo ($9) and thick churros ($8) served with dulce de leche. We're hoping to see eel tacos pop up on the menu sometime soon, too. To go with the food, is a cocktail list with a distinctly South American edge. There's the Mexican French Martini ($18) made with tequila, the Brazilian-style caipirinha ($16) and the michelada ($14), made with Mexican beer, clamato (clam and tomato) juice and lime. While not strictly South American, you'll find Reverse Cowboys ($7 each) on the menu, too — shots of Baileys and Agavero tequila served in mini glass cowboy boots. We think it might just become your new favourite watering hole. Images: Kimberley Low.
At Koskela, owners Russel Koskela and Sasha Titchkosky have a philosophy to produce environmentally-friendly, sustainable furniture that is also beautiful. All of the stock at their Rosebery warehouse store, including wooden kitchen stools or a classic timber base sofa, are designed by Koskela and, where possible, made from reclaimed timbers. Koskela also sells a unique range of homewares including lighting, ceramics and soft furnishings, as well personal accessories including beauty products and jewellery; basically, everything you need to create a finely curated life. The warehouse also houses a gallery space that displays curated exhibitions from a range of Australian artists each month and runs workshops if you're keen to learn a craft and get your hands dirty.
It’s time to crawl out from under your winter clutter and embrace the sunshine with bare limbs and sparse shelves; spring has arrived and we couldn’t be more relieved. More sunlight and (slightly) warmer weather makes now a great time to ditch any excess your home/wardrobe/office space may have accumulated and add some fresh pieces. We’ve got a few tips on cleaning out your home or office space as well as expert advice from Joshua Speechley, one half of the couple behind HIM&I online store, on how to make your place pop. HIM&I focus on simple, minimal, top-quality pieces. “Everything we sell on HIM&I we personally love, so our home is really a reflection of the store,” says Speechley. Garage Sale, Yard Sale, Bake Sale Step one is to declutter, and a great way to get rid of your goods is through a garage sale. It’s extremely tempting to go out and buy heaps of sparkly new things to spruce up your place, but without this essential first step you run the risk of being a contestant on an Australian version of Hoarders. Any clothes that are still in good nick that you don’t wear anymore, wash them, give them an iron (or boots a polish), and price them kindly. Bring out old books, magazines, knick-knacks, anything you’re not using; you’d be surprised what people will take off your hands for a reasonable price. Anything left over at the end of the day can go to The Salvos, Brotherhood of St Laurence, or hard rubbish. Sorted. Here how to bring all the boys (and girls) to the yard, no milkshakes required. A kickass flyer: Pop culture references and puns go down a treat. Baked goods/lemonade stand: It’s cute, the smell will lure passers-by in, and you know you need a cupcake at 10am on a Saturday. Dress the part: Look fabulous, and others will want your steez. We recommend a splashy bum bag. No really — it’s a great conversation starter, and so handy when keeping track of the cash being exchanged. Image: Mark Nye, ClubofHumanBeings.com via photopin cc. Do Your Homework, in a Fun Way A little bit of research can go a long way, and it’s a great way to justify poking around on social media. “We do find a lot of inspiration on Instagram," says Speechley. "It’s a great platform for finding other people's amazing creativity, there are so many creative DIY people out there! Magazines are always great too, [like] Inside Out, Frankie and Smith." Research doesn’t have to be restricted to the page, you’re just as likely to be inspired by getting out and about. As Speechley advises, “Markets and, of course, friend's houses are always great too, seeing what our friends are coming up with or finding here and there is always a big inspiration.” Get Crafty If you’re looking to deck out your digs with some new pieces, why not flex those craft skills that have been idling since primary school and make something yourself? Record boxes, planter walls, bookshelves, beds, you name it, Speechley and partner Kara Allen have attempted to make it. “Not all to great success,” Speechley points out, “but that ones that have worked out we’re completely stoked with ... Head down to your local hardware store and give it a crack.” Another bonus to having something you actually made decorating your place? You can guarantee no one else will have the same item adorning their walls or shelves. If you’re a bit of a novice, there's no need to fret, as many places offering affordable, fun, one-off classes for those looking to get their hands dirty. Our favourite places running classes include Work-Shop (Sydney and Melbourne), Laneway Learning (Melbourne, Sydney and Brisbane), Colourbox Studio (Melbourne) and Koskela (Sydney). Avoid IKEA Rule number one: think outside the box. “It’s a trap!" says Speechley. "Sure, you can find some great items at IKEA, you get them home and you love them. Until you see them at eight of your friends houses ... We’ve found spending the little bit extra, to get something a bit more unique, or with more of a personal touch, means you’ll love the item more, and for longer!” Flower Bomb It’s spring. Everything is in bloom. They smell amazing. They’re colourful. They cheer you up. Why the heck wouldn’t you fill your house with floral goodness? If flowers aren’t your thing, succulents never die, or any other indoor plant/fern is actually good for your health. Lauren from Fowlers Flowers in Melbourne recommends blushing bride, hellebores, geraldton wax, tulips, magnolia buds, and king proteas for this season, but just about everything is in bloom at the moment, so pick whatever takes your fancy. Image by Lucy Djevdet.
The past 18 months really emphasised just how important our local cafes are. As many of us worked from home, the neighbourhood coffee shop and its familiar faces became focal points for our communities — after all, the majority of the IRL interactions we had over winter were with the baristas and waitstaff who show up every day to bring a little joy to the monotony. To that end, Concrete Playground teamed up with Milklab to shine a spotlight on a few beloved Sydney cafes that have been keeping our writers and editors fuelled with caffeine and wholesome community vibes. [caption id="attachment_835946" align="alignnone" width="1920"] Arvin Prem Kumar[/caption] ADA'S AFFAIR, DARLINGHURST WHAT IT IS: This charming cafe has all the hallmarks of a neighbourhood favourite — solid food options, excellent coffee, and friendly, warm service. Tucked away on an unassuming Darlinghurst corner behind St Vincent's Hospital, Ada's Affair might just be the neighbourhood's best-kept secret. WHY WE LOVE IT: Expertly brewed coffee by Sample always makes a cup here a cut above. It's an ideal foil for the tight menu of thoughtfully elevated brunch classics and fresh pastries. WHAT TO ORDER: Start your day right with a cup of the batch brew and a BAE, Ada's perfectly constructed brekkie burger featuring house-made bacon jam, spinach frittata, cheese and smoky tomato relish on a brioche bun. WEST JULIETT, MARRICKVILLE WHAT IT IS: A bucket-list inner west cafe, West Juliett has been delivering the goods for nearly a decade. Set in a large, light-flooded corner space with whitewashed brick walls, polished concrete floors and a decent amount of comfortable outdoor seating, this Llewellyn Street spot is a favourite for both two- and four-legged patrons. WHY WE LOVE IT: There's a big focus on keeping things homemade here, with everything from the pastries to the sodas made in-house. There's also a range of house-made preserves — and an excellent hazelnut dukkah — available to take home to help you level up your DIY breakfast game. WHAT TO ORDER: The picture-perfect Buckwheat Benny — featuring buckwheat pancakes, beetroot hummus, broccolini, spring peas, poached eggs and hollandaise — is as good as it looks. Save room for one of the enormous homemade cookies and pair it with a Milklab Oat cap for an unimpeachable treat. TWO DOORS DOWN, GLADESVILLE WHAT IT IS: This bright and airy cafe on Gladesville's main thoroughfare offers a relaxing getaway from busy Victoria Road. Grab a seat in the cosy courtyard to soak up the rays as you tuck into Middle Eastern-inspired brunch fare. WHY WE LOVE IT: Excellent service and a wide-ranging brunch menu make Two Doors Down one of the suburb's most popular spots. The coffee here, by Campos, is as consistent as you'll find, too, and is complemented by the full suite of Milklab milks. WHAT TO ORDER: Try the sambousek — a classic Lebanese snack of a fried pastry parcel bursting with aromatic minced meat, pine nuts and spices, and served with a fresh green salad and homemade hummus. For dessert, opt for a velvety hot chocolate with coconut milk — Two Doors Down owner Elie Youssef swears that it tastes like a liquid Bounty bar. SHOWBOX COFFEE, MANLY WHAT IT IS: Showbox is a Manly go-to for excellent coffee and baked goods in a warm setup on buzzy Whistler Street with a pared-back interior of exposed brick and pale wood. WHY WE LOVE IT: A constantly evolving food and coffee menu showcasing local producers and roasters means that you can have something different on just about every visit. There's also a solid selection of homemade cakes and pastries, with a rotating selection that became a must-try for north shore dwellers during lockdown. WHAT TO ORDER: While much of the menu changes regularly (recent dishes have included a hot dog with LP's chorizo, shaved garlic brussels sprouts, bourbon onion jam and dijon mustard, and potato rosti with a herbed yoghurt base, roasted radicchio, broccolini and dill), it's hard to go past the epic ham and cheese toastie. It's a two-handed affair with shaved doubled smoked ham, swiss, cheddar and garlic salt sandwiched in perfectly toasted sourdough and topped with lashings of parmesan. Add a Milklab flattie to the mix for a luxurious mid-morning combo. [caption id="attachment_835959" align="alignnone" width="1920"] Arvin Prem Kumar[/caption] PLUNGE NO. 46, SUMMER HILL WHAT IT IS: Set in the heart of Summer Hill village, Plunge has been a go-to for Hillians on both sides of the train tracks for nearly 20 years. The space itself features minimalist decor and plenty of outside seating — including kerbside, for all your weekend people-watching needs. WHY WE LOVE IT: Coffee by Alchemy, a Mediterranean-accented menu and a friendly atmosphere make Plunge one of Summer Hill's most popular spots. If you can't snag a table, grab your order to go and find a spot in one of the many nearby parks just outside the village. WHAT TO ORDER: The Summer Cous Cous Porridge is a true delight. It's a colourful plate, topped with tropical fruit, pistachio and mascarpone. If you're after something more straightforward, there's a great range of wraps and toasties — the three cheese and truffled mushroom option makes for a truly luxurious cafe experience. MADAME & YVES, CLOVELLY WHAT IT IS: Yves Scherrer might just be one of the most credentialed pastry chefs working in Australia. The classically trained pâtissier began training at age 16 in his native France before working in venues around Europe, the US and Canada. He moved to Australia just over a decade ago, where he worked at restaurants including Est and Kisumé before opening his eponymous Clovelly venue. WHY WE LOVE IT: World-class pastries with views of one of Sydney's most picturesque beaches has seen Madame & Yves build a loyal following since opening in 2019. The cosy spot is bathed in white and features clever pastel accents, making it a perfect accompaniment to Clovelly's chilled beachside vibes. WHAT TO ORDER: Madame & Yves' homemade baked goods take temptation and inject it with high voltage. A classic croissant is always a good place to start but if you want to branch out there's a range of tricked up croissants, beautiful eclairs and a tight selection of homemade gelato to tempt you further. Whichever you choose, be sure to pair it with a bowl of coffee, French style. We challenged one of our writers to switch to oat milk for a week. Find out what they discovered here. Ask your barista for Milklab oat or head to the website for more information. Top image: West Juliett
Chiswick Cellars is another family-run operation, which celebrated 26 years in the business in 2020. Located on Blackwall Point Road, the small business boasts a friendly team that is more than happy to help you decide what to purchase. The focus here is on the wine, though a basic liquor and beer offering is also on the docket. It's best to spend some time perusing the shelves — with so much on offer, you won't want to rush. Apart from all the booze, there's also a sizeable deli attached, so it's a great place to test your skills with wine and food pairing.
There are few Sydney bars with the same cult status — or, indeed, square meterage — as Cantina OK!. Tucked down a nondescript, blink-and-you'll-miss-it CBD laneway, the six-seater sliver of a bar is famous for its world-class mezcal program, hand-shaved ice and one of the most celebrated margaritas on the planet. It's also just unveiled a brand-new menu, which, in keeping with the rest of the cocktail list, is as conceptual as it is delicious. Themed around rituals, the menu taps into familiar everyday and universal acts, from the ancient — like ceremonial wood burning or cooking with hyperlocal ingredients — to the more contemporary — like logging off and touching grass. The menu reimagines these small, grounding acts as sensory experiences delivered in cocktail form, with ingredients like wood-washed tequila, burnt chilli sorbet and grass jelly. The new menu — named Ritual — consists of three headline cocktails, each drawing on an element of symbolic or cultural significance. Opening proceedings is the the Nevada OK!, a bright, fragrant yet earthy mix of tequila, vetiver soda and lemongrass over pandan ice and grass jelly. Inspired by the modern ritual of reconnecting with the ground after a day online, this drink is described by group Creative Director Jeremy Blackmore as "a silly, serious and very delicious combination". Next up, the Sour OK! is inspired by the cross-cultural practice of wood burning, from Day of the Dead offerings to tea ceremony incense. This silky, aromatic sipper stars a cherry wood- and palo santo-infused tequila, with solid support roles from coconut, egg white, tapioca pearls and nata de coco for a delicate hit of texture and depth. [caption id="attachment_1005251" align="alignnone" width="1920"] Dexter Kim[/caption] Rounding out the set is the Whip OK!, a smoky, spicy and sweet riff on recado — the rich spice paste made from blackened chillies that anchors much Yucatecan cuisine. Here, tequila and mezcal are layered with burnt chilli, lime and an intriguingly bright blackberry sorbet. It's finished with a shimmering spray of silver-coloured olive oil, itself a nod to the ancient superstition of blessing liquids with silver and moonlight. "We are celebrating some of life's little rituals," says Blackmore about the new menu. "Cantina OK! is built on them — from the way we greet every guest to the hand-drawing of each weekly special. It's about celebrating the 'right now', and being part of the bigger ritual of a night out in a garage down a dimly lit alley." [caption id="attachment_1005287" align="alignnone" width="1920"] Dexter Kim[/caption] [caption id="attachment_1005288" align="alignnone" width="1920"] Dexter Kim[/caption] [caption id="attachment_1005290" align="alignnone" width="1920"] Dexter Kim[/caption] Cantina OK!'s new Ritual menu is available now. Find it at the end of Council Place, Sydney CBD. F0r more information, head to the Cantina OK! website. Top image: Dexter Kim.
If the stunning view from Tweed Regional Gallery is anything to go by, Murwillumbah is an amazing place to get your art fix. And there's no better time to go there than this autumn. Murwillumbah Art Trail is back for its fourth year, turning the town into a gallery itself to celebrate the best of the region's art and artists. This year the event responds to the 2017 flood, which devastated the town and left hundreds homeless, with the theme Moving On. Visual art, performance, sculpture, film and dance will be shown and staged in interesting places, turning the town into an enormous gallery for the ten-day event. It will be a celebration of the community's resilience and generosity in the wake of the disaster, too. The ability of art to heal will be reflected in pop-up galleries, street events, a sculpture park, interactive workshops and, of course, brilliant local food and wine.
When Hercule Poirot returned to cinema screens in Murder on the Orient Express, the infamous Agatha Christie-penned sleuth was always going to hang around. Hollywood loves a franchise, and, on the page, the fictional Belgian detective has featured in more than 80 tales. Accordingly, a sequel to the Kenneth Branagh-starring and directed movie was always inevitable. A recreation on a train? Well, that wasn't quite as expected. Finnish Railways aren't just ushering eager puzzle-solvers into a carriage for a few hours of escape room fun, however. They're getting them onboard for a 13-hour, 800-kilometre-plus trip from Helsinki to Rovaniemi, complete with a 14-room setup built by Finland's InsideOut Escape Games. As the passengers journey towards the capital of Lapland, they'll navigate mysteries, scour the train for clues and put themselves in Poirot's shoes — all while the game is live-streamed, with the viewing audience also able to influence the action as it's happening. Before you go searching for your monocle and pipe, clearing your calendar for December 13 and setting off for Scandinavia, seats on the Escape Train will be filled via a competition that's only open to Finnish residents. If you don't fall into that category and you'd rather solve puzzles somewhere warmer, start crossing your fingers that something similar happens for the next Poirot flick, Death on the Nile. Via Lonely Planet.
If you happen upon a pink furry fortune-telling ghost on a walk around Sydney, you may have run into a local Newtown resident out-and-about or you may have discovered a new art installation commissioned by the City of Sydney. Beginning the year by bringing some artistic joy to the streets of the city centre, the Council has installed four temporary artworks across the city as part of the new City Art Laneways public art program. The four art pieces, commissioned for up to $50,000 each, can be found in Barlow Street, Wilmot Street, Abercrombie Lane and Barrack Street, all located in the CBD and Haymarket. Environmental group Dirt Witches has transformed Haymarket's Barlow Street into a micro forest made from 30 plant species. The installation incorporates critically endangered eastern suburbs banksia scrub, as well as sugarbag stingless native bees and their hives, and will host talks on environmentalism from scientists, poets, academics and artists throughout its activation. On Abercrombie Lane, you'll find the aforementioned pink furry ghost offering up insights into the year ahead through an interactive fortune-telling video titled We Are All Astonishingly Wise. This omniscient spirt, created by Katy Plummer, allows you to draw an oracle card containing a mysterious riddle designed for self-reflection on the year that's been and what is to come. Multimedia artist Adam Norton has installed giant badges around Barrack Street emblazoned with provocative and prophetic slogans. The badges are mounted to lamp posts and draw on the uncanny relationship between current climate and public health emergencies and pop culture and science fiction that anticipated these emergencies in years gone by. Wilmot Street's artwork is yet to be installed, but when it is you'll find a vibrant light installation that responds to the mood of the weather by artist Rochelle Haley. We Are All Astonishingly Wise will be up until Sunday, February 7, 2021, while Giant Badges, Ever Sun and Barlow Street Forest will remain until July. Read more about the City of Sydney's City Art Laneways program and where to find each artwork at the City of Sydney's website. Images: Jessica Lindsay
If you've ever wanted to peek behind the closed doors of parliament, eavesdrop on crooks and high-rollers, and find out what it takes to make it to the top, go see this. Hell, see it anyway... it's bloody good. Aidan Fennessy's delectable new Aussie script The Way Things Work is a stark, yet frighteningly accurate representation of deep-seated state government corruption. His characters could well be governing us, approving developments and building our highways. On opening night, investigative journalist Kate McClymont confirmed she's met almost identical 'characters' in the courtroom of the Eddie Obeid corruption case. Following the recent spate of state pollies' misdemeanours, this show is the perfect way to close 2014. It's directed by Leland Kean and also marks his departure as Artistic Director at Rock Surfers Theatre Co. Kean goes out wonderfully with this thought-provoking and timely reflection of the men we have elected leaders. Men who engage in bribery, blackmail and who will betray all to escape public scrutiny. Fennessy and Kean expose that more drama and animal behaviour occurs in parliament, than in the theatres or zoos. This play travels across three locations, three sets of characters linked by one certainty: "democracy dies behind closed doors." Fennessy's three scenes are different windows into the same, rotten-to-the-core social system, all encased by a concrete bunker, designed by Kean. The rough brushstrokes on the walls transform from designer stucco to dilapidation, as the scenes demand, just as Luiz Pampoha's lights transform from vertical blinds to prison bars. The script is quick, wry, malicious, and unmistakeably urban-Aussie, just as the two actors who perform it so well. Nicholas Papademerriou is Pat Barlow, the obscene politician who has lost (maybe never had) integrity, and makes everything a joke to survive the job's dirtiness. His gives a stupendous performance as Barlow, summoning maniacal energy that pays homage to Mr. Bean in some of its absurdity and scale. Ashley Lyons is just as dynamic as Barlow's evasive and morally-compromised secretary. Fennessy's writing is a gift to both actors: each scene full of status games, reveals and reversals. This race-to-the-bottom play reflects the dirty, disgusting aspects of human nature. The drowning man inevitably panics, blindly dragging his companion down in search of air. This is a society of selfishness, which runs on money. There's no loyalty and no escape, unless people start looking deeper than surface symptoms. But that's just not the way things work. Image credit: Zak Kaczmarek.
Just how many finished cigarettes have been stamped out on the footpath, or casually flicked into the gutter? According to Greenbutts, no less than 4.5 trillion annually. And while these trillions of cigarette butts (typically made from cellulose acetate) are technically biodegradable, they take between 10 and 15 years to decompose. In 2006, cigarette butts amassed to 24.7% of the rubbish collected during the International Coastal Cleanup. Greenbutts has introduced a 100% natural alternative to traditional, chemical-laden cigarettes. Greenbutts' cigarette filters are composed of plant seeds, natural flax, cotton and de-gummed hemp, all bound together by natural starch and water. When covered by a thin layer of soil, discarded Greenbutts will sprout into flowers: a much lovelier and eco-friendly sight than a squashed butt. [Via Lost At E Minor]
Come summertime, the celebratory spirit is taking over the entire state, thanks to massive events like ALWAYS LIVE. For the third year running, this festival celebrates the diversity of music in Victoria, with a mix of international headliners and local musicians taking to stages statewide from Friday, November 22, to Sunday, December 8. Some of the unmissable (and exclusive) events in ALWAYS LIVE are taking place on the final weekend. One of those is Yerambooee, a unique celebration of First Nations culture and community. This free event on Saturday, December 7 at 7pm, is hosted by elders and performers from Wurundjeri, Woi-Wurrung and Yolgnu peoples. The stage will be a nine-metre sand circle laid down in Fed Square — representative of a meeting ground filled with river sand — for a gathering unlike anything else on the festival program. Beginning with a welcome from Aunty Joy Murphy, performers will take to the stage with song, dance and music for a celebration that encourages the audience to join in — with music inspired by Djarimirri (Child of the Rainbow) — the final work of the late Yolgnu musician Geoffrey Gurrumul Yunupingu. Yeramboee will take place in Federation Square on Saturday, December 7. For more information, visit the Always Live website.
Flicked through all of your various streaming queues, watched everything that takes your fancy and wondering what to feast your eyes on next? On Friday, March 27, let the folks at Static Vision and Prototype do the choosing for you. One usually specialises in weird, wonderful and cult cinema screenings around Sydney, while the other is an e-newsletter dedicated to new experimental art and short films — and they're joining forces to put on Lockdown: An Interactive Livestream. Beamed to viewers online from 6pm AEDT (5pm AEST), Lockdown will screen six hours of movies — including three features and three shorts programs, plus e-chats, Q&As and interviews. As for exactly what you'll be watching, the program is top secret until the night, with being surprised by the lineup choices all part of the fun. Lockdown will be setting up an online screen room for the event; however you can decide just how interactive you'd like your experience to be. Natter along with other viewers in the live-text chat, or hit full-screen mode simply sit back and watch — it's up to you. To register your participation — and to receive updates — head to the event's Eventbrite page.
No matter where you live, everyone knows that downtown is where the action happens. For the next few weeks you can score a Calvin Klein Downtown Prize Pack, including a delightful deluge of the new fragrance Downtown, simply by showing off your own creativity. In the competition, running from 22 September to 19 October (that means we're in the thick of it, so get cracking), five winners will be selected each week via Instagram. All you have to do? Post a photo of what you consider to be your 'Downtown' moment with the name of the city where it was taken (select the 'Add to Photo Map' setting and 'Name This Location' before sharing) and hashtag #CKdowntownau. You can enter as many times as you like. We think it's a pretty cool and refreshingly personal competition. Cue Petula Clark's insanely catchy hit — or better yet, scope out the hauntingly beautiful black-and-white campaign for the Downtown fragrance, starring Rooney Mara and directed by David Fincher. You can experience it here. I'm finding that my finger is awfully trigger-happy on the replay button. Prize Packs Include: 2x CK Downtown 90ml 2x CK Downtown 50ml 2x CK Downtown 30ml 1c CK Downtown Rollerball 10ml 2x CK Body Lotion 200ml 2x CK Shower Gel 200ml
Japanese photographer Shinichi Maruyama has captured nude dancers from an unsual viewpoint, representing their motion in a series of complex whirls and swirls. The result is an elaborate yet beautiful depiction illustrating some of the amazing movements the human body is capable of. Maruyama has gracefully encapsulated the swaying of legs, swinging of hips and twirling of arms and combined the movements to create a single, intertwined image of motion patterns that enthralls and amazes. Take a look at these shots from Maruyama's remarkable series of blurred nude dancers.
Striking a balance between fun and serious dining can be difficult. Some restaurants lean one way, offering affordable meals, karaoke and 'Ring for Tequila' buttons. Others nail the full-blown fine dining experience. But Barangaroo's new Korean barbecue and steakhouse joint SOOT manages to provide a mix of both, pairing vibrant communal dining and shots of soju with top-notch cuts of wagyu. Each table at SOOT is fitted with smokeless and odourless DIY charcoal grills ready to sizzle some high marble-grade beef for you and your friends. Hero dishes include the MBS9+ chuck eye roll steak, short rib cooked using a 50-year-old family recipe, on-the-bone rib-eye steak which can be ordered by the gram and marinated Kurobuta pork ribs. Pickled and fermented items also feature heavily on the menu, with SOOT making its own kimchi, sesame bean sprouts, pickled onions, jalapeños, okra, asparagus or radishes in-house. Rounding out the extensive list of eats is Korean fried chicken or cauliflower, seafood pancakes, a raw bar featuring rock oysters and sashimi, minced wagyu bibimbap, tofu clam soup and truffle mashed potatoes. SOOT lands next to NOLA Smokehouse and The Butcher's Block on Barangaroo Avenue from the hospitality group Kolture, led by David Bae (Tokki, Kogi), whose father introduced Australia to Korean barbecue in 1992. "I know Korean barbecue like the back of my hand and learnt from the masters. I want to take the experience up a notch for Sydneysiders," says Bae. "We want to take the time to educate and guide our guests on how to have the ultimate experience, showing them aspects of our cultural heritage, and Korean barbecue and drinking etiquette." While the food menu features cuts of meat and truffle-infused veggies that could rival Sydney's new wave of omakase experiences, the drinks list is a joyous celebration of Korean spirits and sake. Cocktails range from miso sours and soju spritzes through to grapefruit highballs and Hennessy, lemon, jasmine and minted honey tea, but the extensive range of sake, soju and Korean ju are the real highlights. Ask the staff for recommendations and expand your soju palette with a variety of flavours, strengths and rarities. If you want to sample your way through the best of SOOT's menu and leave the decisions up to the chefs, turn your attention to The Butcher's Table set menu. This $109 journey through the various sections of the restaurant's offerings features a banchan set, wagyu tartare, seafood pancake, shallot salad, assorted veggies, gyeranjjim, the dessert of the day and four carefully selected cuts of meat: the 240-gram SOOT steak, the 120-gram deckle steak, the ox tongue and the family-recipe short rib. SOOT is located at Shop T1.05, 100 Barangaroo Avenue, Barangaroo — open 5.30pm–late Tuesday–Saturday.
It's not that we'd generally encourage you to follow in the footsteps of Frank Underwood, House of Cards' Machiavellian White House manoeuvrer, but we can't begrudge you stopping to admire his footwear. And watch. And navy Burberry suiting. And the fearsome structural shifts and well-cut Tom Fords gathered around him. Here's your chance to get the coolly minimal House of Cards style, while boning up on all the manipulations, intrigues and usurpations of season two. Universal Sony Pictures Home Entertainment has brought on board stylists and personal shoppers A Good Man to help you dress like a total boss (however you define it). The men of A Good Man are James Gallichio and Julian Burak, who have been shopping for men's clothes every day for four years now. They know how to put together ensembles that are sleek and professional while incorporating modern, creative touches — and they know how to help others feel comfortable doing so. They can even explain layering with a gif. With the ethically dubious but sartorially excellent men of House of Cards as their starting point, they'll take the lucky winner of this competition on the shopping trip to end all shopping trips, no matter the budget. Now is the time to revisit (or finally get acquainted with) Netflix's groundbreaking, David Fincher-directed, Emmy- and Golden Globe-nominated series. The second season DVD comes in schmancy collectible packaging (from JB Hi-Fi and Sanity only) along with five bonus featurettes, including one exploring the differences between the original '90s British miniseries and the reinvented binge-watch hit of today. Kevin Spacey and Robin Wright reprise their roles as the mercilessly ambitious Frank and Claire Underwood, with Frank ascending to the coveted vice-presidency. But hey, why stop there? See more of A Good Man on their Facebook page. House of Cards season two is out on Blu-ray, DVD and DIGITAL with UltraViolet on June 19. Thanks to Universal Sony Pictures Home Entertainment, we're giving one reader the chance to win House of Cards seasons one and two on DVD, plus a two-hour 'Quick Shop' styling session with A Good Man, who'll show you how to shop like a boss whether you're on a budget or keen to indulge your expensive tastes. Fifteen runners up will receive House of Cards season two on DVD. To be in the running, subscribe to the Concrete Playground newsletter (if you haven't already), then email us with your name and address. Sydney: win.sydney@concreteplayground.com.au Melbourne: win.melbourne@concreteplayground.com.au
For almost two decades, 2005 film Mr & Mrs Smith has been best remembered as the movie that started Brad Pitt (Babylon) and Angelina Jolie's (Eternals) time as a couple. The action-comedy cast the pair as a bored married duo who didn't know that they were actually both assassins, let alone that they'd each been tasked with killing the other. The flick wasn't particularly memorable, but Brangelina clearly was. In 2024, Mr & Mrs Smith will also become a TV series, because the path from the big to the small screens just keeps proving popular (see also: Dead Ringers, Irma Vep, A League of Their Own and Interview with the Vampire, to name a mere few recent examples). This time, Donald Glover (Atlanta) and Maya Erskine (PEN15) are strangers who have to pretend to be married as part of their job. So, that's how Glover becomes John Smith and Erskine becomes Jane Smith — and how the two embark upon a high-risk espionage life together. The tradeoff for faking a romance: the lucrative gig, money, travelling the world, a dream Manhattan brownstone and, in this take on the premise, these strangers actually falling for each other. Pretending to be a couple but seeing sparks fly is one of Hollywood's current obsessions, with rom-com Anyone But You taking the idea to the big screen — without spies or anything to do with Mr & Mrs Smith, however. Adding another TV show to his resume, Glover co-created the new Mr & Mrs Smith with Francesca Sloane (also Atlanta), with the end result set to drop all eight episodes at once on Prime Video on Friday, February 2, 2024. And if you have vague memories of Phoebe Waller-Bridge (Indiana Jones and the Dial of Destiny) being involved, she was initially slated to play Jane until Erskine took over her role. There's no trailer yet for the Mr & Mrs Smith TV series, but here's the trailer for the film instead: Mr & Mrs Smith will stream via Prime Video from Friday, February 2, 2024.
Last year I described the inaugural Handa Opera on the Harbour as "probably the best outdoor event to ever be staged in Australia". This year it is even better. This applies whether you love opera or can't fathom it. There's so much to enjoy in this night out: the transporting music, the lively choreography, the larger-than-life costumes, the themed pop-up bars and that eternal fail-safe: the outlook over the Opera House, Harbour Bridge and other wonders of Sydney Harbour. If your thoughts wander away from the action on the stage, it's to drink in the sense of occasion and feel immediately intoxicated. This year's Opera Australia production, made possible by the funding of philanthropist Dr Haruhisa Handa and the International Foundation for Art and Culture, is Georges Bizet's Carmen, the fiery Spanish love story with the French libretto. It's programming is a good call on many counts. First, there's the music, the familiar melodies of which are giddying. If you don't know the Toreador's Song by title, you might know it as an ad for roll-a-doors, while the trills of Carmen's Habanera are instantly recalled via classic renditions or mash-ups of the likes seen in the 2001 Beyonce/Mos Def/Lil' Bow Wow TV movie, Carmen: A Hip Hopera. It's also a show that takes place mostly among the underclasses and so has the grungy charm of a West Side Story, Lock, Stock and Two Smoking Barrels or other perennial of popular entertainment. Director Gale Edwards and her team have moved the setting forward 60-80 years into early 20th-century Spain under the fascist rule of Francisco Franco, which adds an appropriate air of oppression given Carmen's literal and romantic imprisonment. The revamped setting also gives designer Brian Thomson a clear aesthetic to work with, and the design elements cohere better than in last year's La Traviata. It's a glam military-industrial look that lends itself nicely to neon, fireworks and tanks swinging in on cranes. The Carmen set may look like its been built to be viewed from the Opera House (from where you can read the giant letters as if they're the Hollywood sign and you're on Mulholland Drive), but its real value is definitely seen from the stadium seating at Mrs Macquarie's Point. The reverse of the letters is moodily rusty, lit in many different ways and hides scaffolding that is impressively utilised during the show. One of the best non-traditional additions to the opera is the contemporary, pasodoble- and seguidilla-inflected dance numbers choreographed by Kelley Abbey (a familiar name to US So You Think You Dance fans who also has a long history in Australian musical theatre). Coupled with the costumes of Julie Lynch, they add a flamboyant sense of passion and spectacle. I've left it till late in this review to delineate the plot of Carmen, because it's not that pivotal. Carmen is a freethinking gypsy who has to choose between the bullfighter she loves and the military officer she kind of likes who busted her out of prison once. And because it was written in more misogynistic times, one of these men will have to kill her. It's not too deep. On the plus side, the music of Carmen quite clearly communicates character and even emotional struggles within characters, an aspect of opera that can usually be hard to grasp for beginners. The drama is well paced, although the denouement happens all of a sudden and perhaps more could have been done to make it feel like a real ending. With state-of-the-art sound only audio engineers could distinguish from concert hall acoustics, Opera on the Harbour is a polished production and an accessible way to experience opera. It's not cheap, but the $79 C-reserve seating at least affords a decent view (unlike most opera houses) and the tapas dining option is reasonably priced and quickly dispensed. And with the balmy March of 2013, you've every chance of a dry, dreamy night. Thanks to Opera Australia, we have two double passes to give away to Carmen on Saturday, April 13, and Sunday, April 14. To be in the running, subscribe to Concrete Playground (if you haven't already) then email us with your name and postal address at hello@concreteplayground.com.au. Carmen closes on April 14.
Ten years after the conclusion of the Irish Civil War, a local folk hero returns to his small country village, much to the chagrin of the conservative priests and landowners. Sounds like a typical set-up for a Ken Loach movie; the 78-year-old English director has made a career out of grim, socially conscious dramas about the injustices perpetrated against the working class. But while Jimmy's Hall certainly contains many characteristics typical of the veteran filmmaker, the film ultimately stands out as one of his lightest and most hopeful works. Not that that's saying a great deal. Indeed, while Jimmy's Hall is buoyed by its faith in the power of the people, the Loach film it most immediately recalls is actually one of his bleakest. 2006's Palme d'Or winner The Wind That Shakes the Barley chronicled the bloody Irish conflict of the early 1920s, and in some ways could be seen as a spiritual prequel to Jimmy's Hall — a film in which the personal and social fallout of the war is still being felt a decade latter. Dublin-born actor Barry Ward plays Jimmy Gralton, a real-world political activist and the hero of Loach's tale. After spending the '20s living in America, Jimmy returns to Ireland largely to care for his elderly mother but soon draws the ire of the community's ruling elite — led by the overzealous Father Sheridan (Jim Norton) — when he decides to reopen the dilapidated village dance hall. To the priest, it's only logical that where American jazz and pelvic thrusts holds sway, communist schemes soon follow. If it all sounds similar to the plot of Footloose, that's because it is. It's obvious why Loach, an ardent leftist, was attracted to Gralton's story. Jimmy is an easy hero to root for; a man of the people, fighting tooth and nail for the little guy against a stuffy, unfeeling villain. It's an appealing underdog story, rousing if rather simplistic. Screenwriter Paul Laverty's dialogue can be pretty on the nose in regards to the politics of the era, and let's face it, Loach has never been one to keep his ideological sympathies hidden. Thankfully, the film is rather more subtle when it comes to the dynamic between Jimmy and Oonagh (Simone Kirby), his onetime sweetheart who has since married somebody else. A scene in which the two of them dance silently in the moonlit hall is one of the most beautiful moments that Loach has ever put to film. Likewise, his portrayal of the villages' young people — determined not to make the same mistake as their parents — shows a more optimistic side of the filmmaker than audiences may have come to expect.
In the historic fishing town of Patonga, located along the Hawkesbury River and Broken Bay, you'll find the recently renovated Boathouse Hotel. The Boathouse Group's eighth venue, it now offers all-day dining, seaside views and a large outdoor deck overlooking the water It's the first Central Coast venue for the Boathouse Group, which originated in Palm Beach back in 2008. The stunning new interior is similar to the group's other beachside venues and resembles the inside of a luxury yacht, while the large outdoor deck offers prime seating for the warmer months. The menu spans breakfast through dinner with a focus on quality produce and fresh fare. For brekkie, there are healthy options like the granola ($17), bircher muesli ($17) and green bowl (avocado, kale, broccoli, seed loaf and cashews, topped with a poached egg — $21), along with more decadent eats like the croissant french toast ($21) and sausage sangas with manchego, caramelised onions and chilli ($16). For lunch and dinner, classic pub grub, including parmas ($24), pork ribs ($39) and burgers ($26), sit alongside more refined fare — think snapper ceviche with cucumber and sesame ($23) or yellowfin tuna pasta with capers and herbs ($31). A takeaway shop turns out finger food like fish and chips, too. The classic cocktail list continues the beachside vibes, with a frozen watermelon margarita, cucumber cooler and pomegranate mojito all making the list at $18 a piece. Other drink specialties include a rare magnum offering and 17-strong beer list. Non-alcoholic options range from cold press juices and smoothies to tonics and kombucha. As of January, the hotel's accommodation will also reopen and include one-to-three bedroom guest rooms, each with waterfront balcony views. Located a 90-minute drive from Sydney, or 30-minute ferry trip from Palm Beach, it's the perfect spot to build a weekend getaway around. If you do, here are a few more Central Coast spots to check out while you're there.
Silly season is coming up fast, the many events and parties in the ending half of the year are all alarmingly close — it's about to be a very busy time of year for any social butterfly. If you're in the market to host an event for a holiday, group celebration or just because you feel like it, Tilley & Wills Hotels are on hand with a range of fantastic spaces around Sydney to host you and your silly season needs in the coming months. Anyone who's set foot in North Sydney has likely heard of the Greenwood Hotel, a venue that's been delivering on the promise of a good time for 30-plus years. This sandstone structure has a heritage aesthetic that bleeds into attractive interiors — from the vintage tropical livery of the Lounge Bar to the cathedral ceilings and high-arched windows of the Chapel. The Greenwood is ideal for any luxe cocktail-and-canapé functions with packages to suit all styles and budgets, plus a 10% beverage discount for any booking on a Monday or Tuesday between Monday, November 20 and Wednesday, December 20. Next up is the endlessly versatile Verandah Precinct. It's a quintessential Martin Place venue with a choose-your-own-adventure approach to function hosting. You get the pick of eight function spaces ranging from sports bars to fine dining or a bar with skyline views. Whether you want to be immersed in silly season antics or find a quiet space among the buzzing CBD crowd, Verandah Precinct can offer you a suitable option. Plus, the events team has over 20 years of experience, so you'll be in safe hands. For an always buzzy inner-city space, look no further than Cabana Bar. Spread across five event spaces and Sydney's largest outdoor terrace, this is a top choice for larger-sized functions and offers a quality wine list and cocktail selection, and fresh takes on canapés paired with a distinct vacation vibe during the warmer months. Whether you're craving an after-work marg or are planning a themed party, this is your spot. If you're not already convinced, factor in an expert team, exclusive hiring options, and menus from AHA Chef of the Year winner Brad Sloane. Finally, we return north of the bridge, this time to Bistro Mosman. Soaked in natural light and a sleek design, this space is ideal for more intimate events with a luxurious feel. Set your function in seated fine dining or for canapé soirees, each featuring a menu of French cuisine and a great selection of local and international tipples. From sun-drenched shindigs in the day to cosy candlelit gatherings in the evening, Bistro Mosman puts a focus on the experience, being sure to make memories on the way. For more information on any Tilley & Wills Hotels venue, or to make a booking, visit the respective websites: Greenwood Hotel, Verandah Precinct, Cabana Bar or Bistro Mosman.
"Accio April 2022" isn't something any character has uttered in either the Harry Potter or Fantastic Beasts films, but it's what you might be chanting to yourself right now if you're a fan of both. Four years after the last big-screen entry in the Wizarding World — the franchise that's sprung up around The Boy Who Lived — Fantastic Beasts: The Secrets of Dumbledore has just dropped its first trailer. When Harry Potter and the Deathly Hallows — Part 2 reached cinemas a decade back, it was never going to be the end of the on-screen story. Cue the Fantastic Beasts series, which took an illustrated guide book about magical creatures, spun a story about its magizoologist author Newt Scamander, and started a Harry Potter prequel saga. Conjuring up more enchantment hasn't been quite so straightforward this time around, however — and how you feel about 2016's Fantastic Beasts and Where to Find Them and 2018's Fantastic Beasts: The Crimes of Grindelwald might just depend on how spellbound you are with everything HP. But this franchise-within-a-franchise was always going to go on, and The Secrets of Dumbledore is the third entry in the planned five-film series. When it hits the silver screen next year, The Secrets of Dumbledore will once again give Jude Law another 'young' role; he played The Young Pope, so seeing him step into young Albus Dumbledore's shoes in The Crimes of Grindelwald felt like the most natural thing in the world. And, just like in that last Fantastic Beasts flick, Law's version of the future Hogwarts headmaster is pivotal to Scamander (Eddie Redmayne, The Trial of the Chicago 7) and his pals' efforts to face off against the evil Gellert Grindelwald. That said, Grindelwald, the dark wizard who just keeps trying to control all things magical — and wreak havoc on everything in general — isn't quite the same this time around. Both Colin Farrell (Voyagers) and Johnny Depp (Minamata) have previously played the role, but Mads Mikkelsen (Riders of Justice) has now replaced the latter. As the trailer for The Secrets of Dumbledore shows, Grindelwald is still solemnly up to no good — and his devoted following is only growing — so it's up to Scamander, Dumbledore, Tina Goldstein (Katherine Waterston, The Third Day), Queenie Goldstein (Alison Sudol, Between Us) and Jacob Kowalski (Dan Fogler, The Walking Dead) to try to save the day. That requires a dangerous mission led by Scamander, who obviously crosses paths with plenty of beasts (it's right there in the franchise's title). Ezra Miller (Zack Snyder's Justice League) also returns as Credence/Aurelius Dumbledore, while Jessica Williams (Love Life) follows up her brief appearance in The Crimes of Grindelwald by return as Ilvermorny professor Eulalie 'Lally' Hicks. And making the magic happen behind the lens is David Yates, who has directed every Wizarding World film — Harry Potter and Fantastic Beasts alike since 2007's Harry Potter and the Order of the Phoenix. Break out the butterbeer and check out the trailer below: Fantastic Beasts: The Secrets of Dumbledore opens in cinemas Down Under on April 7, 2022.
Sydney sneakerheads, get ready to geek out over some of the rarest sneakers, streetwear pieces and apparel on the market — because Australia's largest sneaker convention, Sneakerland, is coming to town. The event creates a huge space for all collectors, resellers, content creators and anyone who just loves sneakers, to get together with likeminded kicks freaks to buy, sell, trade and just breathe in the heady fragrance of all that leather, Nubuck and canvas. On Saturday, December 2, Carriageworks will be filled with thousands of sneakers from over 50 different vendors and brands. Across the past two events in Melbourne and Perth, more than 13,000 footwear enthusiasts have congregated with more than $1.2 million of wares being traded on the convention floor. A horde of hardcore sneaker lovers will be at Sneakerland Sydney and, if you count yourself among them, come ready to fight over ultra exclusive shoes and apparel. But this event isn't only for cashed-up collectors. First off, there are stacks of more affordable sneakers available from both local and international sellers. And, the sneaker museum will be a huge drawcard no matter your budget. Sneakerland will also feature a heap of entertainment, setting the vibe as you peruse — and maybe purchase — all that footwear. As well as live sneaker auctions, a sneaker verification station and sneaker cleaning services, attendees will be able to get around basketball comps, try to win their share in $35,000 worth of prizes, hit up the tattoo station, nab a free haircut, fuel up at the food trucks, go head-to-head at the gaming station, and listen to DJs and a live podcast recording. While general tickets cost $30, if you nab a VIP ticket for $100 you're in for some extra swag. You'll score early access to the event, food and drinks, and a private lounge to relax in. There'll also be special live auctions featuring the most sought-after items — so if you're looking to beat all others on the trading floor, this is for you. Sneakerland Sydney takes place on Saturday, December 2 at Carriageworks. For more information, head to the event's website. Early bird tickets are on sale on Friday, June 30 via Ticketmaster.
Do you have the time to listen to Green Day live? Do you now have 'Basket Case' from the California-born band's iconic 1994 album Dookie stuck in your head? To celebrate three decades since releasing one of the records that defined the 90s, Billie Joe Armstrong, Mike Dirnt and Tré Cool are returning to Australia to play it in its entirety — and to also bust out their American Idiot album from 2004 in full as well. If you're a Green Day fan, welcome to paradise come Monday, March 3, 2025, when the band will hit up Engie Stadium in Sydney. We hope you have the time of your life getting a blast of 90s and 00s nostalgia, complete with 'When I Come Around', 'Longview', 'She', 'Boulevard of Broken Dreams', 'Wake Me Up When September Ends', 'Holiday' and, yes, 'American Idiot' echoing. [caption id="attachment_972774" align="alignnone" width="1920"] Alice Baxley, Apple Music[/caption] While the visit is part of the group's global The Saviors Tour, which is named for their 14th studio album Saviors, they're clearly happy to keep working through their best-known tunes — and, while they aren't on either Dookie or American Idiot, 'Minority', 'Brain Stew' and 'Good Riddance (Time of Your Life)' have been on Green Day's recent setlist overseas. In support, also bringing the 90s and 00s to mind, fellow California-born group AFI will share the stage on Green Day's 2025 Aussie tour. [caption id="attachment_972777" align="alignnone" width="1920"] Raph_PH via Flickr.[/caption] Top images: Raph_PH via Flickr, Alice Baxley.
You might be exhausted from Art Month. You might be saving your energy for Vivid. But there's no reason you can't see just a very few of these instantly fascinating shows opening in April.
