UPDATE: July 6, 2020: Call Me By Your Name is available to stream via Netflix, Google Play, YouTube and iTunes. With Call Me By Your Name, Italian director Luca Guadagnino spins a tale of first love in all of its stages. The initial sparks of attraction. The jittery excitement of making a connection. The all-consuming passion. With a script by veteran filmmaker James Ivory, as adapted from André Aciman's book of the same name, it's a picture about yearning and desire; a romance that knows the importance of every look and touch. Weaved from quiet, tender, everyday encounters that pepper every love story, it swells and surges, taking both its characters and its viewers on an emotional rollercoaster ride. Think of it as perhaps the greatest example of cinematic show and tell there is: to watch it is to experience the same heady, heated feelings as its central couple. "Call me by your name, and I'll call you by mine," grad student Oliver (Armie Hammer) whispers to 17-year-old Elio (Timothée Chalamet) in the film's most intimate moment. It's this idea — of losing yourself in someone so completely that the lines between you fade away — that provides the movie with its fluttering pulse. The two young men meet during a sweltering Italian summer in 1983, their initial awkwardness slowly blossoming into affection. Oliver's assured swagger seems as foreign to the tentative Elio as the older American's fondness for saying "later", but the teenager is soon ignoring his somewhat girlfriend Marzia (Esther Garrel) to spend as much time with his new companion as possible. Beneath ravishing blue skies, soaked in streaming sunlight, the pair laze around by the pool, stroll through the orchard and cycle through their scenic surroundings. They accompany Elio's professor father (Michael Stuhlbarg, in an astonishingly sensitive and perceptive parental role) to look at archaeological finds, the real reason for Oliver's stay. During sultry nights, they party, drink and dance. It's a seemingly typical narrative, and yet the end result is anything but. Call Me By Your Name paints a detailed, nuanced portrait of Elio's sexual and emotional coming-of-age, and wholeheartedly conveys the uncertainties of a blooming gay romance played out in stolen moments. At the same time, the film speaks to anyone who has ever been overwhelmed by their feelings for someone else. It's a story that feels widely relatable while remaining deeply specific to queer relationships — drawing viewers into the intricacies of Oliver and Elio's dalliance while making everyone feel like, in some way, it's our own. Best known for the grief-tinged I Am Love and the chaotic interpersonal escapes of A Bigger Splash, Guadagnino crafts Call Me By Your Name as if he's sharing memories rather than relaying a fictional narrative. The stunning images lensed by cinematographer Sayombhu Mukdeeprom (Arabian Nights), with their precise, postcard-like composition and radiant warmth, seem as though they were etched into the filmmaker's mind long before the movie ever existed. The same also proves true of the moments between characters, with Guadagnino and his regular editor Walter Fasano giving every glance and spoken exchange the room to breathe and grow in a film where silence says more than even the most heartfelt of words. Still, for all its many charms, casting might be the feature's most crucial element. Call Me By Your Name is a triumph of acting, with Chalamet and Hammer both in sensational, career-best form. Indeed, as a precocious slip of a teen who finds his life forever changed, Chalamet delivers one of the best screen performances of recent years. Meanwhile, despite his lengthier resume, Hammer has never been more charismatic or vulnerable. It's their work, as much as anything around them, that helps immerse audiences in this seductive, sensual, personal and piercing account of romance's ebbs and flows. A film as infectious and intoxicating as the well-deployed strains of the Psychedelic Furs' 'Love My Way', Call Me By Your Name is the story that stories about first love will be judged against for many years to come. https://www.youtube.com/watch?v=R0UgXrhCPHo
A lot has happened since Japanese-American songwriter Mitski was last on our shores. She's taken a two-year hiatus, released a pair of albums and risen from the upper echelons of the indie scene to achieve massive mainstream success. Now with an eighth album, Nothing's About to Happen to Me, dropping on Friday, February 27, the superstar artist is making a long-awaited return to Australia to embark on four landmark performances. Taking place exclusively for Vivid LIVE at the Sydney Opera House nightly from Friday, May 29–Monday, June 1, this iconic venue will be the perfect stage for Mitski's raw, poetic lyrics, paired with soaring orchestral arrangements. Delving into her new album alongside a harmonious selection of tunes from her sprawling back catalogue, those lucky enough to score tickets can expect intimate sound, gut-wrenching lyricism and visceral theatricality. Described by Rolling Stone as "the most alluring and enigmatic musician in indie rock," Mitski has earned this high praise with her undeniable ability to reinvent her sound with every new release. With the tear-jerking hit tune 'My Love Mine All Mine' going four times platinum, the ever-evolving artist has also spent the last few years collaborating with other musical icons, including Florence and the Machine and David Byrne. "There are artists who have successful careers, and there are artists who profoundly change people's lives — the utterly brilliant Mitski does both. Years in the making, it's a dream come true to welcome this internationally revered, generation-defining artist to Vivid LIVE at Sydney Opera House for four Australian exclusive performances," says Sydney Opera House Head of Contemporary Music and Vivid LIVE Curator, Ben Marshall. Artist pre-sale tickets are available from 10am on Wednesday, February 11, while tickets go on public sale from 10am on Friday, February 13. Head to the website for more information.
Visit Balmoral Beach in 2023 and you'll be splashing around in one of the nation's top beaches for this year, no matter when you head by. Make a date with the Sydney patch of sand this winter, however — and with Balmoral Beach's Bathers' Pavilion, to be specific — and you'll also be able to enjoy a meal from a three Michelin-starred English restaurant, with Simon Rogan's L'Enclume making the trip Down Under for the first time ever. For five weeks between Wednesday, July 19–Sunday, August 20, in what marks L'Enclume's debut venture away from its Northern England home, it'll set up shop at Bathers' Pavilion for a residency. British chef and restaurateur Rogan, who is known for his farm-to-table focus, will bring a number of the restaurant's famed dishes our way. In fact, he'll transport a version of the L'Enclume experience beachside from its base in the village of Cartmel in The Lake District in Cumbria, where it resides in a former 13th-century blacksmith workshop. L'Enclume will still operate as usual in the UK during its Sydney residency, too, giving the world two L'Enclumes running at the same time. If you're new to L'Enclume, and to Rogan, both favour the idea of the perfect ingredient. So, in each small and meticulously constructed bite served up, that concept comes to the fore. Across an eight-course menu, plus snacks and petit fours, patrons can expect L'Enclume's favourites — but adapted to use ingredients from New South Wales and Australian producers. The residency is committed to having a traceable menu, and Rogan is already contacting locals, seeking folks who can grow supplies specifically for his time at Balmoral Beach. And yes, Rogan himself will overseeing the Bathers' Pavilion stay, leading the kitchen for every single service. Oli Marlow, Executive Chef of Roganic and Aulis London and Hong Kong, and Sam Ward, Managing Director of Simon Rogan restaurants around the globe, will join him, plus a team from the UK that'll feature up to eight chefs, four front of house staff and a sommelier. Only welcoming in a maximum of 80 attendees per sitting, the intimate residency will also bring over L'Enclume style of service, and have diners eating off of a version of its preferred crockery that'll be handmade in Australia. To help wash down Rogan's precisely fashioned dishes, Rogan's sommeliers are crafting a sizeable wine list, complete with wine pairings to match the food. And, there'll also be a cellar list, with folks with cash to splash on budget-breaking vino able to pre-arrange rare vintages and bottles before their bookings. Setting guests back $420 each for eight courses plus snacks and petit fours, and either $190, $290 or $750 per person for wine pairings on top (or $70 for non-alcoholic sips), this clearly isn't the kind of culinary experience that Aussies get every day — and it's also one that's worth travelling for. If you don't normally call Sydney home, you'll only need to book a jaunt to the Harbour City, rather than the other side of the world. Announcing the residency, Rogan said that "winning three Michelin stars at L'Enclume is a culmination of 20 years of work and evolution by a group of dedicated chefs and front of house specialists". L'Enclume notched up that feat in 2022, when it also hit that 20th anniversary. "The Sydney residency marks a big milestone for us as we enter our third decade and our boundary-pushing team could not be more excited to share our strong sustainability ethos and serve up some of our favourite L'Enclume dishes using the outstanding local ingredients unique to New South Wales and Australia," Rogan continued. "For me, it's all about layers and complexity of flavour, creative produce sourced with a sustainable ethos, and warm and knowledgeable service. It's not just the restaurant which makes the L'Enclume experience, it's the surroundings too, and even though the setting at Bathers' Pavilion on Balmoral Beach couldn't be more different to Cartmel, it feels so similar in its sense of beauty and uniqueness." Find L'Enclume at Bathers' Pavilion, 4 The Esplanade, Balmoral Beach, Mosman from Wednesday, July 19–Sunday, August 20 — open for lunch Tuesday–Sunday and dinner Tuesday–Saturday. Head to the Bathers' Pavilion website for bookings from Tuesday, February 14, or sign up to the Bathers' Pavilion newsletter for updates.
It's finally happening. Arguably the world's most globally recognised authority on restaurants, the Michelin Guide is coming to Australia. But if you assumed the guide would be making its debut in glitzy Sydney, or cool and cultured Melbourne, you'd be wrong. Foodie feathers were ruffled this week when the announcement landed that the Michelin Guide would launch, drum roll please, in South Australia. Adelaide has no doubt built a formidable reputation for its culinary offering, particularly given its size, yet the choice still came as a surprise to many. While it's a term thrown around colloquially, the Michelin Guide has a fascinating origin story that's more about tyres than food, which you may not be aware of. Back in 1889, in Central France, the founders of the Michelin tyre company came up with an ingenious way to get motorists to drive further afield and, in turn, boost tyre sales. They developed a small guide filled with information for travellers, including maps, where to get petrol, and where to eat along their journeys. Its reputation and influence continued to grow, and in 1926, the guide began awarding stars to fine-dining establishments. Today, the guide covers over 30,000 establishments across 30 territories, with more than 30 million copies sold worldwide. In more recent times, under the leadership of International Director Gwendal Poullennec, the guide has expanded its coverage from fine-dining restaurants to include street food stalls and more global markets. Last year, news broke that the Michelin Guide would debut in Oceania, in New Zealand. Its inspectors are already well underway in their journeys traversing the land of the long white cloud to discover its culinary gems. Now, they are making their way across Adelaide too. We know that nothing is for free in this life. As reported by Forbes Australia, the South Australian Government paid an undisclosed sum to make this monumental deal happen. On the decision, Poullennec told Forbes, "Meaningful partnerships with destination marketing authorities are a key amplification factor. The strength of its [South Australia] identity lies in the freedom chefs enjoy defining their own voice, guided by outstanding produce, a strong relationship to the land and a confident openness to global influences." Images: Supplied. Like what you see? Subscribe to the Concrete Playground newsletter to get stories just like these straight to your inbox.
Sydney's dining scene is set to score a glamorous new addition this spring, as Chris Lucas, the celebrated Melbourne restaurateur behind zeitgeist-defining venues such as Chin Chin, Yakimono and Maison Bâtard, brings his Venetian-inspired brasserie Grill Americano to the Harbour City. And while we announced the news when it broke in February, new details have now been revealed about the opening — including an official launch date. Mark your calendar for Wednesday, November 19, when Lucas' second Sydney restaurant opens at No. 1 Chifley Square, perhaps better known as the heritage-listed Qantas House building. Grill Americano Sydney will channel the same old-world Italian elegance and theatrical flair that's made the original one of Melbourne's hardest-to-book restaurants since it debuted on Flinders Lane in 2022. [caption id="attachment_1030742" align="alignnone" width="1920"] Griffin Simm[/caption] But don't expect a carbon copy. Executive Chef Vincenzo Ursini — whose resume includes stints at Michelin-starred kitchens Ristorante Reale, Le Calandre and Mugaritz, and who's helmed Grill Americano Melbourne since 2024 — has worked closely with Lucas Restaurants Head of Culinary Damian Snell and Lucas himself to create a menu that pairs Grill Americano signatures with new dishes designed exclusively for Sydney. A clutch of the new additions lean into Sydney's love of fresh fruits of the sea. Among them: prawn panzerotto with Oscietra caviar, tuna 'nduja and anchovy crostini and a Sicilian-style seafood risotto laced with saffron and chilli. A dedicated raw seafood bar will spotlight oysters, crustacea and daily-changing crudo selections. [caption id="attachment_1030741" align="alignnone" width="1920"] Griffin Simm[/caption] Naturally, many of Grill Americano's Melbourne favourites will make the trip north, including the scampi alla veneziana on saffron pilaf and the show-stopping tiramisu, which is served tableside. The kitchen's famed bistecca offering, featuring 15 premium cuts and specialty beef dishes, will also demand attention, from the bistecca pepe e verde Angus Chateaubriand with cognac and green peppercorn to a 700-gram New York Cut Striploin of grappa-infused, dry-aged Chauvel beef. Chef Simone Giorgianni, who has led the restaurant's acclaimed pasta program since day one, will bring a lineup of daily handmade favourites to Sydney. Expect pillowy ravioli, silky pappardelle and a luxurious lobster tortellini finished with sauce américaine. To match, Master Sommelier Paolo Saccone has curated an extensive wine list — Melbourne's cellar houses over 2000 bottles — while the classic-leaning cocktail list includes a tribute to the bellini from Harry's Bar, Venice's legendary 1930s cocktail den. Designed by Chris and Sarah Lucas with longtime collaborator Samantha Eades, Grill Americano Sydney will feel familiar to fans of the Melbourne original thanks to its signature blue velvet banquettes, a 30-metre-long marble bar and an open kitchen anchored by a Josper grill and woodfired oven, all framed by the building's existing soaring ceilings and expansive heritage windows. Reservations open mid-October — and with buzz already building, this is shaping up as one of Sydney's biggest restaurant openings of 2025. [caption id="attachment_1030743" align="alignnone" width="1920"] Pete Dillon[/caption] Grill Americano Sydney is set to open on Wednesday, November 19, at 1 Chifley Square, 68–96 Hunter Street, Sydney. Reservations, which open from mid-October, can be made on the Sydney reservations page. For more information about the restaurant, visit the Lucas Collective website.
Dread it, run from it, actively expect it or celebrate its arrival — Spotify Wrapped arrives all the same. It's the biggest day of the year for admitting to music tastes, when we crack open the statistics and see what we've been listening to by the numbers. Here's hoping we've moved on from the pink pilates princess era. For Wrapped Day 2025, Spotify is taking the fun out of your Instagram stories with a series of IRL activations. Celebrating some of the biggest bands in the game, Spotify is taking over four locations in Sydney today with events themed around specific artists, designed for their fans. First up is something anyone in the Eastern Suburbs or CBD won't miss. Australian listeners love their dance music — streams of dance songs went up by 409 million in Australia — so Sydneysiders best keep their eyes on the skies for CYRIL and the Spotify helicopter flying around from 6am to 9.30am. Next is for all the 5SOS fans. At World Square from 12–6pm, you'll find the 5SOS (Everyone's A) Star Walk, where you can add your handprints to the band's own in the 5SOS Walk of Fame. If 5SOS is in your top artists for Wrapped, you'll be able to walk away with a gift bag signed by the band, or you can snap a picture of the Walk of Fame to get it printed on a limited edition keyring. Once the Wrapped Day dust has settled on Saturday, December 6, in the Pitt Street Mall, you can flex your hours spent listening to any artist by showing your results to the staff at a Spotify pop-up. They'll then reward you with one of six unique keyrings with your hours engraved on it. That's one way to remember 2025. Over in Manly, Spotify is shining the light on the storied history of artists to come out of Sydney's Northern Beaches with a giant sand billboard dedicated to one of the latest stars of the area — Don West. West is one of Spotify's biggest rising artists of the year, whose music saw a 344% jump in listens throughout 2025. The billboard will be there from today through to Saturday, December 6. For more information on Spotify Wrapped, visit the website or app.
Missing the vibrant flavours of the Med? Mezepotamia is a new spot in Redfern, bound to satisfy your cravings. Founded by hospitality veterans Enes Yakan and Jessica Paatiño, this upbeat restaurant is bringing a contemporary blend of Turkish and Middle Eastern flavours that not only showcase centuries of culinary heritage, but invite guests to become immersed in the region's enriching spirit. While the restaurant launched in Leichhardt during the tumultuous times of 2021, it forged a dedicated customer base thanks to its signature share plates and welcoming atmosphere. Having made the move from the inner west to the inner south, the restaurant's new home presents an equally alluring space brimming with heartwarming food, wine and communal good vibes. Drawing inspiration from Turkey and throughout the Middle East, Mezepotamia's menu is primed to feed a crowd. Featuring mezze and grilled specialties prepared using traditional charcoal grilling and slow-cooking techniques, the restaurant's respect for culinary heritage translates to vivid dishes where the pleasure of getting together with loved ones is just as important as what's served on the plate. "We wanted to create a space that celebrates the warmth and generosity of Middle Eastern dining," says co-owner Enes Yakan. "Mezepotamia isn't just about food, it's about the experience of coming together, sharing, and enjoying the moment." Leading the kitchen is Mezepotamia's Head Chef Burak Yildirim, who has 30 years of experience serving authentic Turkish, Greek and Italian cuisine, with a few modern additions. Shaping the menu is a range of bright and zesty highlights, from smoky eggplant dip to onion dolma, featuring seasoned beef, currants, pine nuts and aromatic spices. There's also Ali Nazik, where grass-fed aged steak is served over a velvety eggplant purée and finished with chilli butter. Meanwhile, signature cocktails like the Anatolian Highball offer a refreshing mix of raki, pear liqueur, mastic, lemon and soda. Mezepotamia's design is as thoughtful as the cuisine, with a sophisticated blend of traditional and contemporary touches evoking the warm hues of the Middle East and the Mediterranean. Expect earthy tones, soft lighting and details that speak to ancient architecture. Perfect for intimate one-on-one dinners or bubbly affairs with friends, the restaurant's bold flavours and lively mood will make this Redfern arrival a bustling spot for an easygoing feast. Mezepotamia is open Wednesday–Thursday from 5pm–10pm, Friday from 4pm–11pm and Saturday–Sunday from 12pm–10pm at 99 Redfern Street, Redfern. Head to the website for more information.
Despite the doom and gloom, Australia's live music scene is still going off, with your local gig guide most likely chock-full of incredible bands, big and small, taking over a nearby stage. But while finding live music isn't usually the issue, finding someone to go with is a sadly common conundrum that leaves many of us staying home on the couch. However, Australia's first gig club is here to get you out the door and into your local venue, launching in Brisbane and Sydney with more locations coming soon. Conceived by Brisbane-based independent music company G.Y.R.O. — Get Your Record Out — the crew has just launched a brand-new concept: go to a gig. As they put it: "Think run club energy, but the destination is the dancefloor." If that sounds like your idea of a good time, the even better news is that getting involved is made to be super simple. Just register, connect with like-minded music fans and show up to a live show featuring an independent Australian artist. While your friends are at home moaning about cost of living this, crap weather that, you'll be out having a sick time. "The idea came to me when thinking through how we could get more people discovering great Australian talent," says Alison Bremner, General Manager of Marketing at GY.R.O. "People are craving genuine connection, and they want to find music through live experiences. go to a gig brings both of those things together in the best possible setting — a live venue, a great artist and people you haven't met yet." For first-timers, going to a gig solo might seem like a daunting prospect, but recent research shows that headbanging with strangers is becoming increasingly common. According to Ticketmaster UK's State of Festivals 2025 report, the number of people who attended a weekend or day festival by themselves has risen from 8 to 29 percent since 2019. Of course, marrying your schedule, budget and interests with your besties isn't always possible, especially during times like this. However, registering for go to a gig might just help keep your passion for live music alive when your plans don't align. Making its debut on Saturday, June 6, the first gig meet-up is happening in Brisbane, featuring local surf-rockers Mid Drift at The Triffid. The first go to a gig event is happening on Saturday, June 6, featuring Mid Drift at The Triffid. Head to the website for more information and to register your interest. Like what you see? Subscribe to the Concrete Playground newsletter to get stories just like these straight to your inbox. Images: Supplied.
North Sydney's old-school Aussie pub, the Rag & Famish, has an entire bar dedicated to live sports. This means you can count on watching the game without interruption — in the company of other hardcore fans. Expect the sound to be turned up to the max. All codes and championships are broadcast live — from the World Cup and the State of Origin to the NRL and AFL. For a good feed, the Rag's famous Crispy Lid Pies are hard to go past ($15) — they're served with salad, mash, peas and gravy or chips.
If coffee is a non-negotiable, then brunch is a ritual–one that Sydney has well and truly perfected, from mood to menu. But sometimes that ritual calls for a bottomless pour to shake up the week. Whether you love an extra kick in your caffeine à la espresso martini, start with a spritz, or lean towards sun-lit beers or bubbles (really, who doesn't love the whimsy of day drinking?) there's no shortage of bottomless brunches and lunches across the city to indulge that sunny side fantasy of yours. For when you want your eggs and toast or Middle Eastern mezze with a side (or more) of free-flowing drinks, here's the lowdown on Sydney's best cafes, restaurants, and bars to sip your way into the day. Recommended reads: The Best Cafes in Sydney The Best Coffee Shops in Sydney's CBD The Best Breakfast in Sydney The Best Bars in Sydney
Dappled shade, fluffy clouds, fruity drinks and a picnic basket stuffed with cheese — it's hard to beat a sunny picnic at one of our top-notch parks. Summer may be over, but we'll take any chance we can get to enjoy Sydney al fresco. The only downside is having to make a decision. The city has so many cracking parks and gardens that it can be a little hard to choose at times. To help you out, we've rounded up the prettiest openair haunts for your next park hang, best enjoyed with a picnic rug, some good company, and a few choice eats and drinks from somewhere local. So gather your favourite people, pack a few too many tubs of hummus and plonk yourself in one of Sydney Harbour's many coves, a quiet inner-city park or a secret garden. [caption id="attachment_722294" align="alignnone" width="1920"] Vic161015 via Wikimedia Commons[/caption] WENDY'S SECRET GARDEN, LAVENDER BAY Wendy's Secret Garden is a small reverie from the buildings and residences that huddle along the shoreline. The garden was created by Wendy Whiteley, the wife of one of Australia's most celebrated artists, Brett Whiteley. After Brett's death in 1992, Wendy got hold of the derelict land belonging to the NSW Rail Corporation adjacent to their house. Channelling a lifetime of artistic endeavour and all her grief, Wendy restored the grounds, transforming it into a beautiful, secluded space laced by winding paths, fig trees, native plants, a flurry of bird life, antiques and esoterica all against the backdrop of the Harbour Bridge and the Opera House. While the garden marks the spot where Brett and their daughter Arkie's ashes are buried, the space is always open to the public and is accessed between Clark Park and the Lavender Bay rail shunting yard. SHARK ISLAND, SYDNEY HARBOUR Don't let the dubious moniker frighten you, Shark Island is named after its shape, not any Jaws. Offering arguably one of the best panoramic views of Sydney Harbour, the island is a prime spot for a summertime picnic. Sure, it's a little effort to get there — you'll need to jump on a ferry or kayak over — but the idyl is certainly worth the effort. All vessels — including kayaks — need to pay a $7 a head landing fee, too. Amid the lush grassy surrounds, you'll find picnic tables and a spacious gazebo where you can set up camp. Crack a beer, get out the snacks and soak in that stunning vista. [caption id="attachment_750941" align="alignnone" width="1920"] Destination NSW[/caption] NIELSEN PARK, VAUCLUSE Nielsen Park, and the adjoining Shark Beach, is one of the most beautiful and unspoiled heritage parks in Sydney. With stone steps down to the sand, a wooden kiosk dating back to 1914 and meandering paths through the bushland, it's been beloved of Sydneysiders for well over a century. There's a harbourside walk around to the ridiculously pretty grounds of Strickland House, a former convalescent hospital which is now a public park and popular wedding spot. In the other direction, a loop walk takes you out over Bottle and Glass Rocks with views of the harbour all the way to Manly. Because the beach is relatively protected, with flat surf and a shark net, the park can get particularly busy on the weekend, which is why venturing away from the park and staking out a spot on the rocks can often be a good idea. Nearby Parsley Bay, which is just two bays over, is another great option if the park is too packed. [caption id="attachment_693460" align="alignnone" width="1920"] Destination NSW[/caption] BARANGAROO RESERVE, BARANGAROO If you're looking for a fresh picnicking spot, try Barangaroo's public park on the CBD's northwestern foreshore. The reserve consists of six hectares of waterfront parkland with views of the western harbour. The foreshore was constructed in the shape of the natural, pre-1836 shoreline from more than 10,000 sandstone blocks, while the park itself includes lookouts, grassed areas, cycling paths and a natural amphitheatre, along with 75,000 plants native to the Sydney area. With the ol' coathanger to the right and the sparkling suburbs of Balmain, Pyrmont and Darling Harbour to the left, no matter where you look, there's beauty (and heaps of glittering water). What's even better? Barangaroo Reserve is BYO. SUB BASE PLATYPUS, NORTH SYDNEY What was once a wartime torpedo factory and submarine base is now a public space. Located on the harbour between Kirribilli and Kurraba Point in North Sydney, HMAS Platypus is a former submarine base that, after being closed to the public for over 150 years, is now a new foreshore walkway and parkland perfect for picnic. As well as plazas and courtyards, there are plenty of green patches to lay out your blanket — and barbecues, too. Plus, you get some killer views over the water. SOUTH HEAD To experience the full force of nature, make tracks to South Head where you'll find sheer ocean cliffs alongside unbeatable views of the Tasman Sea and Sydney Harbour. If you're keen for a little adventure, you can walk the one-kilometre South Head Heritage Trail to check out red and white striped Hornby Lighthouse and get up close to some 19th century gun emplacements. If hunger strikes, you're only a stone's throw away from Watsons Bay where you're sure to find a place to sate your appetite. But, honestly, a picnic sandwich and that view is all you need. [caption id="attachment_750943" align="alignnone" width="1920"] Destination NSW[/caption] CREMORNE RESERVE, CREMORNE POINT This little park on the lower north shore has one of the best view in Sydney. From it, you get a clear peek at the Sydney Opera House, the Harbour Bridge and the city skyline. On a nice day, you can have a quick dip at the nearby Maccallum Pool, then dry off on the grass with some post-swim snacks and a beverage. The pool is currently closed, but the NSW Government has allowed outdoor pools to reopen (with some restrictions) from Friday, May 15 — so hopefully it's not long till it's up and running again. If you don't live on the north shore, it's best just to get the ferry from Circular Quay to Cremorne Point. [caption id="attachment_750979" align="alignnone" width="1920"] Destination NSW[/caption] PARRAMATTA PARK, PARRAMATTA Sydney's beaches get so much attention that it's easy to forget the many beautiful rivers our city is home to. Over the past few years Parramatta River has had a serious clean-up, and in January 2015, it became officially swimmable. One of the loveliest spots along the waterway for a sneaky beer is among the birds and green, green grass of Parramatta Park. While you're at it, have a gander around the grounds of Old Government House or stop by the Rumsey Rose Garden and Murray Gardens. CENTENNIAL PARK Centennial Park is the vast stretch of greenery that frames the entrance into much of the eastern suburbs. Designed in the 'European' tradition as a grand Victorian park, with wide avenues so that the gentle-folk of Sydney could promenade in their carriages and 'take the air', Centennial Park has ponds, gardens, statues, heritage buildings, and a steady stream of joggers, cyclists, rollerbladers and horseriders. The park is huge, and for that reason you can nearly always find a spot that's relatively secluded, and you'll also have your pick of scenery. If you want somewhere with pretty green fields, formal manicured gardens or stretches of water you could imagine Hemingway drunkenly fishing upon, you've got it. Centennial Park is really one of the best open spaces in the city, and perfect for picnicking pretty much all year round. Note: the park is currently car-free on weekends till the end of May, so if you're driving you might need to park elsewhere. [caption id="attachment_653289" align="alignnone" width="1920"] Kitti Gould[/caption] BLACKWATTLE BAY PARK, GLEBE If you're a Glebe local, you've probably spent an afternoon, or several, by the water at this picturesque inner west park. But, if you're a Sydneysider who hasn't been, summer is the best time to check it out. Renowned for its very good dogs — who are permitted off-leash and ready for pats — and sweeping views of the ANZAC Bridge and Rozelle Bay, Blackwattle Bay Park is an ideal spot for a good ol' fashioned barbecue with friends. Kick off your shoes and crack open a bottle while you watch the sunset. Top image: Destination NSW
Feel that cold air? It means we're getting ever closer to the brightest event of the calendar year, Vivid Sydney. The citywide celebration an all-in-one festival of art, food, culture and creativity, but there's one aspect of the festival program that's worth getting particularly excited for. Ever the sonic heart of Sydney's annual luminous winter festival, Vivid LIVE is turning up the noise once again at the Sydney Opera House — and while the whole program is worth perusing, there are seven Aussie acts, and one pop-up bar we're particularly excited to see. King Stingray Described by Rolling Stone AU/NZ as "one of the most exciting rock bands to emerge from this country in a generation", King Stingray is at the top of our list of gigs worth catching. After coming on to the scene in 2022 to huge acclaim, the Arnhem Land band has a distinctly surf rock sound and ancient songline core, with lyrics sung in both English and Yolŋu Matha, cementing their place in Australia's modern music DNA. Making their electric Opera House debut, the band will be bringing their best tracks with them, including from their latest album For the Dreams (2024), on Friday, May 22. [caption id="attachment_1094289" align="aligncenter" width="1920"] PA777IENCE[/caption] PA777IENCE and Miles Nautu Hailing from Western Sydney, R&B neo-soul singer and multi-instrumentalist PA777IENCE is joined by Aboriginal rapper and producer Miles Nautu. PA777IENCE has already performed as a part of major festivals like Sydney Festival, Sydney WorldPride and SXSW Sydney. Meanwhile, Aboriginal and Fijian artist Miles Nautu takes inspiration from artists like Kendrick Lamar and Joey Bada$$ and turns it into his own signature jazzy hip-hop sound. Consider tickets to this double-bill performance to sample the sounds of the next generation of Aussie hip-hop and R&B in the Utzon Room on Friday, May 22. [caption id="attachment_1094288" align="aligncenter" width="1920"] Mi-kaisha[/caption] ZIPPORAH and Mi-kaisha Two young First Nations R&B stars, Torres Strait Islander artist ZIPPORAH joins Darumbal and Tongan singer-songwriter Mi-Kaisha in this soul-soothing double bill. Fresh off the back of her recently released EP NAUNGU URUI, ZIPPORAH hones a reputation for soulful vocals, captivating presence and deep musicality. Mi-kaisha, the first Aboriginal student at the prestigious Clive Barker Institute of Recorded Music at NYU, brings a sweet-sounding yet hard-hitting reflection of her experiences as a young Blak woman to life through her music. They'll perform in the Utzon Room on Saturday, May 30. Party Dozen Sydney psych-noise punks Party Dozen are set to unleash their wild energy on the Vivid LIVE stage. The duo, made up of saxophonist Kirsty Tickle and percussionist Jonathan Boulet, is renowned for intense, largely instrumental, and often improvised performances combining punk, jazz, and industrial sounds. Since their early days in the city's underground scene, Party Dozen have since released four equally experimental punk albums, a slew of singles and collaborations with Aussie music heavyweights like Nick Cave, Amyl and the Sniffers and King Gizzard and the Lizard Wizard. The shape-shifting duo take over the Studio on Monday, May 25. Jem Cassar-Daley Captivating indie-pop singer-songwriter and proud Gumbaynggirr/Bundjalung woman Jem Cassar-Daley will make her solo headline debut for Vivid LIVE. By her name alone, she needs no introduction, but she's so much more than the daughter of Aussie country rock legend Troy Cassar-Daley, having scored wins at the National Indigenous Music Awards, the AIR Awards and the APRA Awards and sharing the stage with Thelma Plum, Peter Garrett, Tim Finn, King Stingray and Dan Sultan. She'll be performing an intimate, stripped back set on Friday, May 29 in the Utzon room. Oren Ambarchi Known for his genre-defying sound, experimental composer and multi-instrumentalist Oren Ambarchi will be returning for his first show at Sydney Opera House since 2002. Combining abstract guitar chords with minimalist electronic details, his expansive discography, dating back to 1990, is internationally lauded. He'll be performing in the Utzon Room on Sunday, May 24. Drifting Clouds Self-described as "the most chill band in Arnhem Land," Drifting Clouds is the project of Yolŋu artist and multi-instrumentalist Terry Guyula. Blending synth pop, 80s rock and ethereal songlines, the group's sound is an eclectic mix of Dreamtime and retro music, sung in Guyula's first language (Liyawulma'mirr-Djambarrpuyngu), and quite unlike anything else you've heard before. Your chance to hear it is in the Utzon room on Thursday, May 28. [caption id="attachment_1095280" align="aligncenter" width="1920"] Anna Kucera[/caption] The Midnight Special Vivid LIVE is a Vivid spin on the art of the gig, and the experience of going to a gig always needs a pre-show destination — so it's only fair that Vivid LIVE resurrects its crowd favourite The Midnight Special for this year's run. A public bar space inside the Concert Hall's Northern Foyer, The Midnight Special is an ode to the late great Enmore Road venue of the same name, organised by its owners — pairing themed decor, lounges and a DJ spinning retro and classic tunes with a menu worthy of the Midnight's name. Ideal for a pre- or post-gig beverage and chat, or to just take in the harbour views between Friday, May 22 and Tuesday, June 2. For more information on Vivid LIVE and to browse the full program, visit the website.
With its signature blend of art, ritual, and after-dark hedonism, Dark Mofo is returning to Hobart this winter. Taking place from Thursday, June 11, until Monday, June 22, the Tasmanian city will transform into a cultural playground filled with music, fire, food, art, performance, and large-scale public installations that both challenge and ignite creativity. With so much to do during the winter solstice festival, we've delved into the stacked program to share the must-do moments of Dark Mofo 2026. Late-Night Events Night Mass, Dark Mofo's takeover of Hobart's CBD, is returning this year with the late-night party offering a feast for the senses. Wander through hidden laneway venues, ogle at installations and experience music and art at this after-dark experience. In a 2026 debut, another late-night event is Help Me Through The World. The name is inspired by an old pub in Hobart, and the event is held in a late-night club hidden in the city, featuring music and performers until the early morning. Art and Performers Dark Mofo is known for pushing boundaries in art and culture, and 2026's program is no different. The festival has invited performers from around the globe to experience a Hobart winter, and is offering a program full of Australian exclusives. Dancer, performer, and choreographer Candela Capitán, known for her work in both popular and underground culture, is a major highlight of the program. The Spanish artist will present three performances of her work SOLAS, which sees five dancers and five computers spawn a kaleidoscope of screen and body, desire and consumption. Barcelona-based artist duo, Lolo and Sosaku, will also perform their signature sound installations at the Theatre Royal in an Australian exclusive. Titled ÊLÊCTRON 45CC L=20NM W20NM, the artists will physically create sounds with objects, including engines and hammers, to push the boundaries of electronic music. Over at City Hall, Belgian artist Ruben Bellinkx is building a human sculpture comprised of 36 men holding tables with their teeth. It's bound to be a talking point throughout this year's Dark Mofo festival, and there are eight performances for you to witness during its Australian exclusive. [caption id="attachment_1086169" align="alignnone" width="1920"] Ruben Bellinkx[/caption] Women artists are prominent throughout the 2026 program with Regina Jose Galindo from Guatemala and Kiyo Gutiérrez from Mexico, both performing their boundary-shattering works at Hobart's Piano Warehouse — a new precinct for Dark Mofo. Both artists are exploring the human cost of conflict and state lines through Galindo's work, Times of War Regina José Galindo, and Gutiérrez's two performances, Hairline Border and A Wall That Breaks The Body In Two. These performances are free, but for one night only, so we suggest you turn up early. [caption id="attachment_1086171" align="alignnone" width="1920"] A Wall That Breaks The Body In Two[/caption] Dark Park At Dark Park, Dark Mofo's immersive public art playground (part of which is happening aboard the new Spirit of Tasmania ferry), several artworks challenge what it means to be human in the modern age. Boris Acket is premiering one of his largest ever spatial audio works, enveloping attendees in light and sound, while Monica Bonvicini is creating a giant whip that aims to wipe clean the structures humans have been dealing with. Meanwhile, Regina Jose Galindo explores the prevalence of European weapons manufacturing in La Sombra, and Chunxiao Qu shares the struggles of loss and a mother's grief in I Want To Burn The Sun and There Is Nothing Left To Pray For, both developed after a traumatic custody dispute. Arthur Jafa also celebrates Black culture and excellence in APEX, where 850 images are soundtracked by a heart-thumping (literally) techno beat. [caption id="attachment_1086174" align="alignnone" width="1920"] Princess Nokia[/caption] Music Experiences Alongside Dark Mofo's incredible art, performance and installation lineup, there's also a music program that will have you booking your winter plans ASAP. In Australian exclusives, Xiu Xiu pays tribute to the late David Lynch with their performance of Eraserhead, and international artists Princess Nokia, Headache, Sega Bodega, Power Trip, Snapped Ankles, and WU LYF are all heading down to Hobart for musical performances. At the Odeon Theatre, enjoy performances from the likes of Ninajirachi, Dry Cleaning, Danny Brown, The Black Angels, Clipping, Gabber Eleganza, Daniel Avery, and Blackwater Holylight. Dark Mofo is expanding beyond Hobart this year, with Launceston's Albert Hall offering performances from Melbourne indie darlings Folk Bitch Trio and Yolngu artist Baker Boy. [caption id="attachment_1086175" align="alignnone" width="1920"] Baker Boy[/caption] Winter Renewal Amongst all the art and music, Dark Mofo 2026 is also bringing back beloved events that refresh and renew, including the famous 3,000-person Nude Swim and the Ogoh-Ogoh ceremony. Over the festival, attendees can write down their fears, which are then stuffed into a sculpture. On the last Sunday of the festival, the Balinese-inspired sculpture is then paraded and ceremonially burned to cleanse the fears of festival-goers. Returning in 2026 is also Dark Mofo's Winter Feast. This year, the guest chef, Floriano Pellegrino, owner of Michelin-starred Bros' restaurant in Lecce, Italy, is working on inventive and thought-provoking food that moonlights as miniature works of art in their own right. There will be 75 other stallholders at the festival, so you can enjoy the best in Tasmania's incredible local produce and artisans. The 2026 Dark Mofo program proves that the festival remains one of Australia's most distinctive and important contemporary art events. With an immersive lineup, Australian exclusives from global artists and the rituals of death and rebirth during the winter solstice, there's truly nothing else like it. This is just a taste of the program, so be sure to explore the complete lineup and subscribe for priority access to tickets when they go on sale at 10am on Wednesday, April 1. View the program and subscribe here. Image Credit: Supplied
Ever since we first visited the Eveleigh Creative Precinct, a newly developed arts and culture precinct in Redfern, to check out the Cake Wines Cellar Door, we knew the space was in for something special. And Henry Lee's is the latest delicious tenant to open its doors in the creative hub. Preceded by the recent launch of the cellar door and design spaces by Frost Collective and Massive Interactive, this new concept cafe is in great company — and it's bringing even more local talent into the mix. The kitchen is all about seasonal produce, sustainable living and supporting the area's ever-expanding creative populous, whether it be in the food and drink industry, or arts and culture. Keeping it local may be the trend of the moment (and one that's supported by CP), but Henry Lee's is certainly putting their own distinct spin on the concept — one we haven't seen in many other cafes. Think dishes of beef cheeks braised and smoked in Grifter Brewing Co.'s watermelon pilsner ($23) and a burger using LP's Quality Meats' maple bacon and a coffee-infused bacon jam ($16). The dreamy menu doesn't stop the local love there though, with the absurdly good-looking Push the Sky Away Porridge made using Urban Beehive's thyme honey, and the Polly Jean, which features salmon cured with citrus and Poor Toms Gin ($19). With coffee by boutique Sydney roasters The Little Marionette, an entire menu of chai teas and complimentary sparkling water for each table, they're certainly serving up the goods. This well-crafted menu is no surprise from founders Kath and Aaron Devaney, who have owned and operated two well-regarded cafes on the Central Coast (Black Treacle Cafe & Bakery and Long Jetty's Green Tangerine) and are sincerely passionate about the artisanal vibe. With local produce used this intricately, you can tell the Devaneys are genuine about supporting locals businesses and creating a self-sustainable community.
There's no shortage of excellent films these days, and there are plenty of great movies releasing in June, whether you're a regular theatregoer or more comfortable watching at home by renting or streaming the latest blockbusters and indie films. If you've lost track of the release schedule or you're simply curious about what's in theatres this month, as well as what's landing on streaming and VOD (video on demand — renting or buying on your platform of choice), these are all the films the Concrete Playground team will be watching throughout June. Not keen on the movies releasing this month? Check out our guide to all the TV shows hitting streaming this month instead. Masters of the Universe — In cinemas June 4 Millennials, rejoice, because Hollywood hasn't forgotten about your childhood nostalgia…yet. Masters of the Universe brings the beloved series to the big screen, hopefully for a much better adaptation than the universally disliked 1987 film. Nicholas Galatzine stars as Adam, alongside Jared Leto as Skeletor, Camila Mendes as Teela and Idris Elba as Duncan. Scary Movie — In cinemas June 4 You might have thought Scary Movie's days were done, but it seems the Wayans couldn't resist resurrecting their absurdist series for the horror renaissance in Hollywood. No modern horror franchise or political line is safe. The trailer alone riffs on M3gan, Sinners, Halloween, Wednesday, Smile, The Substance, Get Out, Weapons, Longlegs, Terrifier and more. Sound of Falling — In cinemas June 4 A remote farmhouse in Northern Germany has seen its fair share of trials and tribulations, and so have its inhabitants. In Sound of Falling, director Mascha Schilinski connects four women separated by decades through portions of their lives spent in this house, with political upheaval and patriarchal pressures shaping the trauma they all share across time. Office Romance — Streaming on Netflix June 5 Fans of Ted Lasso might not have picked the actor who portrayed prickly captain-turned-coach of Richmond FC, Brett Goldstein, as romantic material, but if you did, it's time to get those bets paid out. In Office Romance, Goldstein stars as the new lawyer for an airline, and quickly throws out the HR handbook for a relationship with its CEO (Jennifer Lopez). Colony — In cinemas June 11 South Korean zombie maestro Yeon Sang-ho, director of Train to Busan and Peninsula, is back with another viral outbreak. This time, a biotech conference is ground zero for a biological terror attack intended to create a new subspecies of human, and the survivors sealed inside the building must escape the infection before it can take them. Disclosure Day — In cinemas June 11 Steven Spielberg is back in the director's chair for a spiritual sequel to Close Encounters of the Third Kind. It's not clear whether the two films are canonically connected, but Disclosure Day pits Emily Blunt and Josh O'Connor as two witnesses trying to reveal the truth about alien life against Colin Firth as an operative dedicated to keeping those aliens a secret from the world. How to Talk to Australians — In cinemas June 11 Based on the hit YouTube series of the same name, How to Talk to Australians follows call centre trainees at the Delhi College of Linguistics as they embark on a study trip to Australia. When severe storms divert them from Sydney to Dubbo, they get a far dustier, but much more personal education in Australian language, culture and hazards than they planned for. Tuner — In cinemas June 11 Niki (Leo Woodall) is a piano tuner by trade, using a hearing condition to help him focus on the minute details of sound. When his mentor Harry (Dustin Hoffman) falls ill, and a chance encounter with robbers reveals his skills can be applied to safecracking, Niki turns to the heist game to help pay off Harry's mounting medical bills. Leviticus — In cinemas June 18 A smash-hit debut at the Sundance Film Festival earlier this year and a leading film on this year's Sydney Film Festival, Leviticus blends horror and queer romance in a rural Australian setting. When two boys strike up a relationship in a small conservative town, a ritual is performed that unleashes an entity that takes the form of whoever its victim loves most. The Death of Robin Hood — In cinemas June 18 If the name Robin Hood makes you think of merry men and good-hearted heists, this gloomy, gritty take on the tale tells you otherwise. Robin Hood (Hugh Jackman) is nearing the end of a long, villainous life when he comes into the care of a mysterious woman (Jodie Comer), who offers him a chance of redemption before his past sins catch up to him. Toy Story 5 — In cinemas May 21 Looking back on the Toy Story franchise, it's a record of childhood aspects crying out for preservation, and the latest film is all about preserving play itself. The toys have finally met their match, the bane of modern childhood: screentime. A plucky tablet by the name of Lily wants to see them gone, and the whole toybox will have to unite to stop her. Avatar: Fire and Ash — Streaming on Disney+ June 24 For the third film in James Cameron's Avatar series, things started to get a little heated. The Sully family, now surrogate members of the oceanic Metkayina clan, encounter a new threat when the RDA's human forces ally with the fire-worshipping Mangkwan clan, posing a threat not just to their family but all of Pandora. You'll want a big TV to watch this properly. Cutting Through Rocks — Streaming on DocPlay June 25 An Oscar-nominated documentary is landing at home via DocPlay this month. Cutting Through Rocks profiles Sara Shahverdi, the first-ever female counsellor in her remote Iranian village. Hoping to undo the damage done by past male counsellors, Shahverdi sets out on a difficult path to set a new example for the next generation. Put Your Soul on Your Hand and Walk — Streaming on DocPlay June 25 In April 2024, Iranian filmmaker Sepideh Farsi learned of a young Palestinian photojournalist named Fatma Hassouna. This film explores their online friendship from start to finish, existing entirely through precious video calls, as well as the similarities between their lives, and how Hassouna's work captured life inside Gaza right up until her death 200 days later. Supergirl — In cinemas June 25 The second film of the James Gunn and Peter Safran-helmed DC universe is about to arrive. In another Kryptonian-led story, Kara Zor-El, the troubled cousin of Clark Kent, played by Australia's own Milly Alcock, is adrift in space with her dog Krypto. Her carefree life is upended when Krypto is poisoned, and she has to step into heroism to save him. FYI, this story includes some affiliate links. These don't influence any of our recommendations or content, but they may make us a small commission. For more info, see Concrete Playground's editorial policy. For more movies releasing this month, check your local theatre website or a streaming platform of your choice. Like what you see? Subscribe to the Concrete Playground newsletter to get stories just like these straight to your inbox. Images: Supplied | Universal Pictures, Amazon MGM Studios, Paramount Pictures, Maslow Entertainment, Warner Bros.
Just two hours by car from Sydney, Kangaroo Valley has become one of New South Wales' most enthralling micro-escapes for the city slicker needing a stint in nature. Showcasing some of the best drawcards of Australian travel (think country charm, verdant hills, gushing waterfalls and rugged landscapes), the region sits between the Southern Highlands and South Coast. The tiny township is enveloped by rainforest, farmland and the dramatic escarpments of Morton National Park, a destination best explored slowly. If you're after an interlude from monotony (in a place vast enough to make you feel something), this could be your very next getaway. And despite its growing popularity, the region still retains that quintessentially charming country-town feel. Tractors roll down the main street, bakeries serve fresh pastries, and wildlife is regularly spotted through the looking glass of secluded cabins. For full outdoor immersion, Fitzroy Falls is close by. The waterfall offers a network of scenic walks just 12 minutes from town, while the winding Kangaroo River presents endless opportunities for kayaking and swimming. From mesmerising wineries to the best local vistas and off-grid cabins worth securing in advance, we've compiled a blueprint for your next Kangaroo Valley jaunt. Whether it's the first visit or a nostalgic return, these are the spots you shouldn't sleep on. Where To Stay Arabella Eco Cabin This award-winning tiny house is plonked on 140 acres of land, right on the cusp of the Cambewarra Ranges. The site is actually a former dairy farm named Cloudbreaker Falls and is located two hours' drive south of Sydney and Canberra, and 15 minutes outside the township of Kangaroo Valley. Its owners describe the famed stay as "an idyllic experience for lovers of the natural world", and former guests have marvelled at the proximity to wildlife (think wombats crawling past your windows while you sip coffee in bed). Arabella sleeps up to three people, with an operational kitchen featuring a two-burner stovetop and a bar fridge. There is also an outdoor fire pit and gas barbecue, prompting nights spent twirling toasted marshmallows under the stars. But the standout feature here is the separate glass-box bathroom. This mirrored capsule is 10 metres from the main cabin, offering unparalleled submersion in the lush surroundings. For those wanting a thoughtfully designed and 100 percent sustainable off-grid cabin with quirky appeal, may all signs point to Arabella. Just note that there is no reception here, so your emails and content sharing will have to wait. You can test your travel dates here. Willow at Barranca This opulent farmstay offers four thoughtfully designed villas to choose from, suiting couples, families, and friends alike. With dramatic views of undulating farmland, Willow at Barranca accommodates up to eight guests, primed for relaxing rest in an eco-luxe environment. This luxurious accommodation is set on 1000 acres in a rural paradise, enclosed in a lush river valley, and boasts an architecturally designed four-bedroom, two-bathroom residence. On top of the sweeping floor-to-ceiling bedroom windows, there is an outdoor shower for complete wilderness integration. Additional amenities include a wood-burning fireplace and outdoor fire pit, air conditioning and Wi-Fi, and provisions on arrival (fresh eggs, bread, and milk to get you settled in for the first morning's breakfast). Barranca is defined by a sense of ease that comes from clever design rather than excess. Willow sits at its centre, positioned to take in the natural world while holding a strong sense of privacy. Book your stay here. Rea Rea Lodge For the Kangaroo Valley expedition that balances seclusion with the height of extravagance, we've found a year-round wonderland for the discerning traveller. Two fully self-contained pavilions comprise Rea Rea, accommodating up to 10 visitors for special-occasion trips that call for a decadent home away from home. With copious spots for coming together and separate zones dedicated to solo time, Rea Rea brings private luxury to Kangaroo Valley. Inside, the home is organised around connection. Communal spaces are generous and central, while bedrooms sit quietly around them. It allows different rhythms to exist at once without disruption. Step outside and you'll be admiring the never-ending green mountaintops, as well as the 12-metre swimming pool and hydrotherapy jacuzzi in the foreground. There's even a Nordic-style outdoor cabin sauna, a Giotto wood-fired pizza oven, a trampoline, a kids' treehouse, and a covered patio with an in-built fire pit. Many will also rejoice at this being a pet-friendly stay, so nobody gets left behind on the next adventure. An entertainer's reverie set against the most striking regional backdrop, Rea Rea is the extravagant group-booking spot you've been trying to pin down. Find out more here. Where to Eat The Friendly Inn This rustic (yet grand) pub is known for its inviting atmosphere and laid-back outdoor area, claiming the jewel in the crown of the low-key hospitality scene in town. Drawing a mix of locals and nomads, the Friendly Inn serves classic Australian pub-style dining in spades, with a focus on familiar, hearty dishes and local pours. An easy drop-in spot that delivers cosy appeal in the winter and golden hour bliss in the summertime, the Friendly Inn is your cult neighbourhood pub of the region. Fitting seamlessly into any itinerary for a day in Kangaroo Valley, this could be your pitstop between hiking trails, the kick-on locale after a winery lunch, or the place for a refuel before hitting the kayaks. Bendooley Estate Imagine a hospitality-retail-events hybrid venue that did it all: bookstore, cellar door, wedding venue and accommodation. Well, that's what you'll find on offer at Bendooley Estate. This multipurpose pin on the map is located in Berrima, poised on a working vineyard. Dining is underpinned by seasonal, produce-led menus with a penchant for locally sourced ingredients. The restaurant offers à la carte and set menu options, depending on the vibe of your visit, with a strong emphasis on wine pairings from the estate's cellar. Meanwhile, the 'Book Barn' operates as an additional zone for casual browsing and coffee, adjacent to the main dining arena. Bendooley Estate is one for leisurely, longer visits and the 'nice outfit' you stashed in the suitcase. The setting is so multifaceted that it delivers a layered visitor experience, somewhere you could spend the bulk of a day on holiday with friends. From wine tasting to elevated dining and exploration of a curated selection of novels, this unique spot works best for a slow lunch experience with an undefined end time. Ramox Cafe Situated at Bundanon Trust on the scenic Shoalhaven River, Ramox Cafe features seasonal menus with top-notch produce from the local region. This relaxed but sophisticated venue operates alongside an arts and cultural precinct, plotted on 1000 hectares of surrounding land. The space itself shifts between eatery and exhibition, with interiors that reference its gallery function. The menu, spearheaded by Executive Chef Douglas Innis-Will, is shaped by the changing seasons, including a lineup of share-style small plates, sandwiches and an 'artist's picnic for two'. Ramox is a calming lunch spot in Bundanon, making it a no-brainer on your visit that's less than an hour out of Kangaroo Valley's township. What To Do Canoeing with Valley Outdoors Perhaps one of the best ways to experience the Southern Highlands landscape is from the water. Canoeing with Valley Outdoors offers travellers a slower, more pensive perspective on the region, where movement is guided by the current (rather than by a track or trail). There are expert-led and self-directed options available, pending your expertise in the canoe department. Routes vary in length and difficulty, ranging from beginner-friendly routes to longer stretches of flow for the more confident explorers. The experience focuses on immersion rather than pace, bridging the gap between nature and tourists in a way that feels accessible to adventure novices. Expect uninterrupted views of surrounding bushland and waterway edges, with nature's sounds defining the score. For more information and bookings, head here. Explore Waterfalls The waterfall circuit in the Kangaroo Valley vicinity is one of the defining natural highlights of the Southern Highlands, with Fitzroy Falls, Carrington Falls and Belmore Falls forming the most popular trifecta. Each is accessible via walking tracks and lookout points that span all levels of outdoorsiness. Fitzroy Falls is the most established and visitor-friendly pick of the bunch, with a robust visitor centre and multiple viewpoints overlooking a magnificent drop into the valley. This spot remains the primary reference point and the most-visited site in the area, but multiple falls could be combined as part of a waterfall-hopping day in the car. Yarrawa Estate After all your rigorous exercise, sightseeing and moseying around town, a tranquil moment among the vines could be top of your must-do list. Yarrawa Estate is a boutique winery that offers cellar-door sips in a relaxed, rural setting. It's a smaller-scale estate compared to larger commercial wineries dotted along the region, perfect for an intimate afternoon with a lover or a friend. The tasting journey hinges on estate-grown wines, with flights available across seasonal selections. Visitors can look forward to a guided but informal approach, with staff-led tastings held against captivating views of the great outdoors. This is a low-pressure stop for a pre-lunch tasting or an afternoon surrender to the senses. Yarrawa offers a direct connection to Kangaroo Valley's local wine story without pretension. Presenting endless opportunities for adventure, good food and boutique accommodation against backdrops of staggering greenery, Kangaroo Valley is an unassuming but unforgettable spot to factor into your next national hiatus. When you're teetering on the edge of burnout, or simply need to switch off with a brief intermission from city life, it delivers the kind of weekend reset that feels worlds away without requiring a mammoth journey. From winery escapades to waterfall visits, this is your sign to stay in the 'small town' with big promises of bewilderment. For more information on the region, head to Visit NSW. Image Credit: Supplied Written By Genevieve Phelan
If your dog could design a perfect afternoon, it'd probably look something like this: a roaring fire, a cosy nook to curl up in, and a proper snack waiting on arrival. Forrester's in Surry Hills has essentially made that a reality — and it's available every day between 11–30 June. The beloved inner-city local has long been one of Sydney's most dog-welcoming spots — think treats behind the bar, water bowls on standby, and an entire wall of polaroids dedicated to its most loyal four-legged regulars. But from 11 to 30 June, things are getting even cosier, with a winter residency that turns the pub into something of a canine retreat. View this post on Instagram A post shared by All Things Dog Friendly | Australia (@pawfriendlyaus) At the centre of it all is the Pawkie: Forrester's signature dog treat, a mini Yorkshire pudding served with gravy and dog-friendly kibble. Usually reserved for Tuesday Yappy Hour only, the snack is now complimentary for every dog dining alongside their owner, every day of the residency. Beyond the free feed, the venue has been fitted out with plush wool dog beds from MiniJumbuk, creating dedicated rest zones for tired pups to settle into while their humans work through the drinks list. There are also weekly giveaways of those same beds for lucky guests, plus a co-branded keepsake coaster to take home. The MiniJumbuk x Forrester's residency runs from 11 to 30 June. Images: Supplied
A huge celebration of food, music and culture is coming to Liverpool in the form of Eat Your Heart Out — a collaboration between local creatives and Liverpool City Council. The one-day festival, on Saturday, October 28, will feature a stellar lineup of musicians, artists, artisans and chefs to open the newly revamped Macquarie Mall. The team at FBi Radio has curated a music program of local artists who'll showcase their talent on Macquarie Mall's stage. Some of the emerging artists on the lineup are hip-hop crew Soul Benefits, indie-electronic trio Okenyo and Triple J's 2017 Unearthed winner Rebecca Hatch. To complement the energy on stage there'll be a sensory light installation presented by Soft Centre. Along with the festivities at Macquarie Mall just over the way in Bigge Park, there'll be a host of family-friendly activities: jumping castles, circus skills and a touch-to-play water park to occupy the oldies — um, we mean littlies. The event is free, but dancing your heart out to some of Sydney's best musicians and bouncing in jumping castles is thirsty (and hungry) work. So, we're giving away $50 food vouchers to be used at one of many food stalls and trucks. Some of the standouts include Miss Mabel's, serving up seasonal, organic and free-range produce, Sakura on Wheelz's traditional Japanese menu and fried chicken specialists Dirty Bird Foodtruck. The Donut Dealer will also stay true to its name and offer an array of extravagant, rotund doughy treats. The giveaway also includes a double pass to a Liverpool Taste Tour. The cultural (and edible) tour will run from 11am - 1pm on the day of Eat Your Heart Out. You'll be guided around Liverpool's best international restaurants, eating Balkan, Middle Eastern and Fijian delights — just to name a few. Activities at Bigge Park will kick off at noon and run until 6pm, and the live acts at Macquarie Mall will start at 3pm and go till late. [competition]639240[/competition]
When all seven chapters of S-Town were released in one mighty swoop on March 28 this year, podcasting entered a new realm. Ten million episodes were downloaded in four days, obliterating records. And now, series creator Brian Reed is coming to Australia to talk about how he did it. At two different evenings, titled 'Mysteries, Mazes and the Making of S-Town' at Melbourne's Wheeler Centre and We Need To Talk About S-Town at Sydney Opera House, he'll be chatting about telling stories, combining reporting with literariness, leaving things unsaid and, of course, John B. McLemore, the podcast's eccentric, obsessive, unforgettable protagonist. Along the way, you're likely to hear him touching on all the big themes that found their way into S-Town: greed, poverty, mental health issues and prejudice. And, if you've been plagued by questions of journalistic ethics, this would be the time to dig them out. Tickets are already selling fast to the Melbourne show, and tickets for Sydney go on sale Monday, May 29. So, you'd better be quick. BRIAN REED'S AUSTRALIAN DATES: Wednesday, July 26 — 'Mysteries, Mazes and the Making of S-Town' at Melbourne's Wheeler Centre. Tickets here. Saturday, July 29 — 'Brian Reed: We Need to Talk About S-Town' at Sydney Opera House. Tickets here. Image: Andrea Morales.
The dockless share bike phenomenon might have brought about some, ahem, issues, but one company is swapping the drama for something a little more positive. Just a few weeks after its Australian launch (so far, only in Sydney and Adelaide), Beijing-born service Ofo is embracing the spirit of Christmas, teaming up with local food rescue organisation OzHarvest to help feed folks in need across the festive season. For each Ofo ride taken in Sydney or Adelaide between December 18-23, the company has pledged to donate 50 cents to OzHarvest. That equates to one nourishing meal for a needy Australian every time someone hops on an Ofo bike. What's more, Ofo's also offering users free rides throughout December, so being charitable needn't cost you a cent. Each week, OzHarvest collects over 100 tonnes of excess food from commercial outlets across the country, to be delivered directly to local charities to feed Aussies in need.
It may be news to some Sydneysiders that Adelaide is home to one of the best (if not the best) craft beer festivals in the country. In fact, the Beer and BBQ Festival is just behind the Great Australiasian Beer Spectapular as the largest beerfest in Australia and, dare we say, rivals it as our national favourite. So it's with pleasure that we report that the festival is coming to Sydney for its first interstate event this year. It'll take over Moore Park's Entertainment Quarter for three days from Friday, June 29 through to Sunday, July 1 — and it's got one helluva lineup in store. The outdoor event will see over 60 brewers descend on the EQ's showring and market canopy areas. Headlining the list is Scottish heavy hitter BrewDog, which, after announcing it will open a brewery in Brisbane, will team up with Aussie locals for some exclusive collab brews that will be available at the fest. Representing the Australian brew scene will be Sydney locals Batch Brewing, Canberra favourite Capital Brewing, Melbourne's Hop Nation, Brisbane's Green Beacon and Adelaide's own Mismatch Brewing, to name a few. Enmore's new P&V Wine and Liquor will also host a stall, and brew masterclasses will be held throughout the weekend. The barbecue component will be impressively curated by Duncan Welgemoed, the renowned executive chef at Adelaide's award-winning restaurant Africola. He's already roped in locals like Belles Hot Chicken, Bovine and Swine and Mary's, plus one-off food stalls from The Lansdowne and The Unicorn, along with vegan fare from Melbourne's Smith & Daughters. If that wasn't enough, the music lineup is strong too. The Preatures, Holy Holy, Jen Cloher and Bob Evans are all representing, plus Canada's Matty Matheson (from Viceland's It's Suppertime) and up-and-coming local artists and DJ sets. Live tattooing, a barber shop, locals market, a vinyl record shop and a hot dog eating contest are also on the docket. Yes, it will be one massive weekend and, yes, you should nab tickets straight away. Speaking of — tickets go on sale on Tuesday April 24, with the option to purchase per session ($30–45) or grab a weekend pass to all four ($80). It might be chilly as it's held outdoors in winter, but this really sets the vibe apart from other beer festivals. And there'll be heaps of bonfires (and beer) to keep you warm. The Sydney Beer and BBQ Festival will take place on at Moore Park's Entertainment Quarter on Friday, June 29 through Sunday, July 1.
Since 2015, Damian Griffith's particular brand of doughnut has been taking over Australian cities, pervading potential pastry-loving locations around Sydney — there are currently seven in total. Now, it's a casual eight, because Doughnut Time has opened its doors in Surry Hills. This takes DT's total to 24 locations across Australia, which is quite the feat in under three years. To mark the new digs at 330 Crown Street, Griffith has enlisted the help of Martina Martian, a Sydney based designer and artist, who has created the limited 'Share The Love' four-pack of cartoon-coloured doughy rings, currently available only in the new store. The chain has maintained a commitment to using quality, local produce in all of their venues, and this is something that's bound to go down well in their new shop. "To be located within Surry Hills is something that we've been wanting to achieve for some time," says Griffith, and with that dream ticked off, it's only a matter of time until DT picks a new location target. Find Doughnut Time at 330 Crown Street, Surry Hills. Open Monday to Sunday, 10am-10pm.
Waking up to the smell of something delicious and fresh out of the oven is one of life's greatest little pleasures. Flour Market is the expert at giving Melbournians that fuzzy stomach feeling by curating selections of the finest bakers and pastry-makers for seasonal bake sales early on weekend mornings. Flour Market was born and raised in Melbourne, but now it's Sydney's chance to wake up to the wafts of all of the freshly baked goods lined up under the one convenient roof at Paramount House. Lines have been wrapped around street corners for previous Flour Markets, so if you want to stock up on some of Blackstar's watermelon and strawberry cake or Brewtown Newtown's delectable cronuts, or just have a nibble of Katherine Sabbath's mini cake donuts, you'll have to rise nice and early. Prepare for all things baked and delectable by Andy Bowd from Hartsyard, the Bourke St Bakery lads' Bread & Butter Project, Brickfields, Brooklyn Boy Bagels, Paramount Coffee and a heap more. Read more about the Flour Markets in our interview with mastermind Mark Free here.
If the change in seasons has left your wardrobe looking a little lacklustre, this is an opportunity you ought to lock in. Australian masters of print, geometry and mixed materials Ginger & Smart are having a studio sale, including new season samples and past season discounts. Founded by Alexandra and Genevieve Smart in 2002, this boutique brand has been accredited by Ethical Clothing Australia, so you can feel reassured that you’re investing in highest quality attire. Rolling champagne and shopping into one evening, there will be a VIP party to kick off the sale on Thursday, March 19. Then two full days on Friday and Saturday should satisfy Sydney’s most passionate frockaholics. There will be up to 80% off pretty much everything — dresses, skirts, tops, accessories and more. If you want elegant designs at a bargain, you'd better be quick. Thursday, March 19, 5pm - 9pm Friday, March 20, 8am - 6pm Saturday, March 21, 10am - 5pm
One of Iceland's greatest exports is music, and this staggeringly young three-piece from Reykjavik is no exception. Comprising of vocals, electronic production and clarinet (yes, clarinet), they will be gracing our shores in January for Sydney Festival. Their unique, paranormal sound has been described as if the xx and Little Dragon eloped to the magical forest out of The Lord of the Rings. Samaris are turning heads globally with their atmospheric electronica and shamanistic vocals, laying down 19th-century Icelandic poetry on percussive beats. Simultaneously ancient and modern, their otherworldly soundscapes are bound to be unlike anything you've heard before. Though instrumentally eclectic, their sound is remarkably cohesive. In fact, on first listen, it is difficult to detect the tightly integrated clarinet. If dreamy electronica is your main game, Samaris's lush musical palette of elegant hymns and wandering basslines will leave you awestruck. Image by Fritz Berndsen/Fiona Cribben. https://youtube.com/watch?v=G3Tg_6pR060
Artist Lee Mingwei wants to fix you up as part of his artwork the Mending Project. He'll lurk in the MCA's lighted corners waiting for you to bring in over- or under-loved garments in need of repair and fix it while you wait. Part of the bargain is that you pay Lee with talk (or by being teased) while he stitches your pieces anew. Resurrected clothes will hang on the cavernous walls on MCA level one until the end of the Biennale. Leaving it probably best to bring your summer threads along to hang out in public until September. Lee will be providing his services on a drop in basis during the Biennale. The MCA also suggests you arrive early in the day for Lee's performance, in case he runs out of thread. Image: The Mending Project by Lee Mingwei. Courtesy the artist and Lombard-Freid Projects, New York. Photograph by Anita Kan. Read the rest of Concrete Playground's Top Ten Things to See and Do at the 2012 Sydney Biennale.
Perched on the shore of Watson's Bay is Dunbar House. Take one look at the website, and you'll think I'm preaching the union with a loved one in holy matrimony. If you're anything like us, however, with no plans of getting hitched anytime soon, Dunbar House shouldn't be dismissed entirely. On offer in summer will be an indulgent yet affordable dining extravaganza. Summer Nights at Dunbar House will see the iconic venue open for three evenings in January to host a dining series with a side of harbour view. Head Chef Keith Murray has created an a la carte dinner menu to be enjoyed either inside or on the terrace. To get you salivating, entrees include: seared scallops and a salad of Corella pear, blue cheese and witlof salad with a hazlenut and truffle dressing or carpaccio of jamon iberico with sherry roasted baby beetroot. Mains include: potato gnocchi with pork belly and crushed peas, salmon fillet with an apple, walnut and fennel salad. For dessert you'll indulge a passionfruit crème brulee paired with a shortbread finger or a warm chocolate pot with berries and vanilla. Yes please. Summer Nights at Dunbar House will be hosted on 9, 17 and 23 January from 6pm. Bookings: 02 9337 1226 or info@dunbarhouse.com.au
Rose Revolution is a celebration of textural rose wine and will engage a number of events in capital cities and regional areas around Australia. The launch of Rose Revolution will involve tastings and gatherings to bring rose lovers together to share hearty discussion and tasting notes. On 14 November, the Winery will host a laneway tasting and buzzing launch party with canapés. You'll mingle with winemakers, chefs and industry personalities who openly declare their love of the variety and gear up for the hotter months ahead with your deepened knowledge of rose. Bookings: 9331 0833 or info@thewinerysurryhills.com.au
Not every cyclist dreams of climbing L’Alpe d’Huez with Lance and Cadel. Many spend their time daydreaming of weaving through traffic, the veritable wind rushing through their hair — more often than not they are not wearing a helmet. A few years ago a skid might have been something found in the dirty laundry basket, now it is an oft-encountered manoeuvre on suburban streets the world over. One that has thankfully resulted in more than one innocent pedestrian avoiding a broken leg. I hesitate to draw a comparison between skateboarding and riding a track bike, but it is difficult to disguise the similarities; one being the close link with art. Legions of young riders have extended their two-wheel hobby to photography, graffiti, and filmmaking. Fixed Up is an exhibition detailing the burgeoning fixed-gear scene in Sydney. One exponent seems to be the Sydney Sunday Sessions group whose attendances have flourished from 20 to over 200 riders at their weekly get-togethers. Sydney probably isn’t the best city in the world for riding a bike that has no gears, but heck, why not? Fixed geared bikes are hella fun, and they are proving to be a great tool to bring people together. The exhibition catalogues the main protagonists in the Sydney fixie scene; how they got started and even what is so unique about their machines, whose dangling presence represents the major visual element of the exhibition. A window display at the Men's Incu store contains two Jim Bundy rigs and some old photos of his handmade bikes in action on the velodrome track where fixed gear bikes have continued their existence from the first bikes ever ridden. But is this exhibition another example of cultural appropriation? After all, despite the word "gallery" appearing in the name of the location, one cannot confuse the fact that this exhibition resides in a shopping mall. The bikes are dangling outside the Freedom store — geez! Perhaps this is another rejection of the norm (that's a defining element of a subculture right?); or perhaps, as another commercial gimmick, fixed geared bikes' gestation period was pronouncedly shorter than that of the skateboard. Either way, the exhibition is free and there are two bikes customised by tattoo-great Mike Giant to be won.
If The Phantom of the Open was part of a game of golf, rather than a movie about the club-flinging, ball-hitting, bunker-avoiding sport, it wouldn't be a hole in one. It couldn't be; perfection doesn't suit the story it's telling, which is as real and as shaggy — as so-strange-it-can-only-be-true, too — as they can possibly come. That other key factor in spiriting dimpled orbs from the tee to the cup in a single stroke, aka luck, is definitely pertinent to this feel-good, crowd-pleasing, happily whimsical British comedy, however. Plenty of it helped Maurice Flitcroft, the man at its centre, as he managed to enter the 1976 British Open despite never having set foot on a course or played a full round of golf before. It isn't quite good fortune that makes this high-spirited movie about him work, of course, but it always feels like a feature that might've ended up in the cinematic long grass if it wasn't so warmly pieced together. When Maurice (Mark Rylance, Don't Look Up) debuts on the green at the high-profile Open Championship, it doesn't take long for gap between his skills and the professionals he's playing with to stand out. In the words of The Dude from The Big Lebowski, obviously he's not a golfer — although what makes a golfer, and whether any sport should be the domain of well-to-do gatekeepers who reserve large swathes of land for the use of the privileged few, falls into The Phantom of the Open's view. So does a breezily formulaic yet drawn-from-fact account of a man who was born in Manchester, later settled in the port town of Barrow-in-Furness in Cumbria and spent much of his life as a shipyard crane operator, providing for his wife Jean (Sally Hawkins, Spencer), her son Michael (Jake Davies, Artemis Fowl), and the pair's twins Gene (Christian Lees, Pistol) and James (Jonah Lees, The Letter for the King). Maurice had never chased his own dreams, until he decided to give golfing glory a swing. For audiences coming to all this anew, director Craig Roberts (Eternal Beauty) clues viewers in from the get-go, via a recreation of an 80s TV interview with Maurice. The film's key figure chats, looking back on his sporting efforts after his attempts at golf have clearly earned him a level of fame, but he'd also rather just sip a tea with six sugars. That's an easy but pivotal character-establishing moment. He's a cuppa-coveting everyman accustomed to finding sweetness in modest places, which aptly sums up his whole approach to his middle-aged pastime. The jovial humour of the situation — in caring more about his beloved tea than talking on the television — is also telling. Using a screenplay by Simon Farnaby (Paddington 2) based on the actor and writer's 2010 biography of Maurice, Roberts laughs along with and never at his protagonist. He affectionately sees the wannabe golfer's eccentricities, and also values the new lease on life he's eagerly seeking. That quest starts while watching late-night TV, after Michael advises that the shipyard where both men work — and Jean as well — will be making layoffs. With Bridge of Spies Oscar-winner Rylance dripping with sincerity and never cartoonish quirkiness, Maurice eyes the game on-screen like a man having a life-altering and surreal epiphany. Befitting anyone who's ever had a sudden realisation, he's instantly convinced. That he has zero know-how, nor the cash for the right attire, equipment and membership to the local club to practice, doesn't put him off. Neither does filling out the Open entry form, where he instructs Jean to tick the 'professional' box because that's what he wants to be. On the ground at Royal Birkdale Golf Club in Southport, he swiftly attracts attention for hitting 121 — the worst score ever recorded — with the press, as well as tournament bigwigs Keith Mackenzie (Rhys Ifans, The King's Man) and Laurent Lambert (Farnaby, Christopher Robin). "The world's worst professional golfer" gets slung Maurice's way, alongside other descriptions and titles, the movie's own moniker included. But with the competitive disco-dancing twins as his caddies, he isn't dissuaded. As seen in fellow recent comedy The Duke — another seemingly tall but genuinely true tale about an ordinary fellow battling the establishment — The Phantom of the Open becomes a caper, in fact. Maurice makes new putts at re-entering the Open aided by disguises and accents, hijinks ensue again and again, and his determination to strive for something better rarely fades. There isn't much in the way of drama amid the on-the-course larks, but some springs at home. While Jean remains supportive, as do Gene and James, Michael gets embarrassed about his dad being made a joke — and there are also financial ramifications. As with The Full Monty, Eddie the Eagle and other thoroughly British underdog-focused stories, The Phantom of the Open earns all the terms it's striving for: nice, perky, funny, pleasant, sweet, moving and rousing, for starters. Another two that echo like a ball whacked convincingly with a club: entertaining and engaging. Roberts and Farnaby find the right mood, which recognises how ridiculous so many of the details prove — they'd be called contrived if a screenwriter had simply conjured them up — but keeps its heart with the Flitcrofts. Taking tonal cues from his best-known on-screen appearances in 2010's coming-of-age charmer Submarine and delightful streaming series Red Oaks, Roberts also appreciates how embracing a look, feel and era can shape a movie. The Phantom of the Open sees Maurice's efforts as firmly a product of the 70s, and plays up the period details everywhere it can, including on the soundtrack. A singular real-life character, a wild series of actual events, ABBA and other upbeat needle-drops, disco contests, 70s oddities galore, all that golf, a cartful of fantastical visual flourishes, slapstick upon slapstick: throw them all together and, again, the movie equivalent of a sand trap or water hazard could've resulted. Thankfully, Roberts knows how to mould all these pieces into something affable — albeit not particularly concerned with digging too deep, let alone needing a sand wedge — and also enlists the stellar Rylance. Even when The Phantom of the Open is at its silliest, he gives an earnest and charismatic performance that can last 18 holes, no matter how many triple bogeys and worse that Maurice hits. Crucially, he plays the prankster and dreamer as someone who knows to keep tap, tap, tapping even when stuck. A narrative like this always going to draw people in, of course, as gumption-fuelled against-the-odds tales tend to, but it wouldn't keep them cheering along without Rylance's both believable and endearing stint in the argyle vest.
The best aperitivo hour in the country is taking on a distinctly French look (and taste) for Bastille Day. On Sunday, July 14, Surry Hills' Dolphin Hotel is teaming up with super-popular CBD spot Restaurant Hubert for an afternoon of French snacks and wines — all for just $5–7 a pop. While there's no word yet on exactly what you'll be eating, Chef James MacDonald will be whipping up some opulent Hubert-esque snacks — so, expect lots of butter, some caviar or escargots, and possibly even the famed Malakoff (fried cheese) to make an appearance. If you keep an eye on The Dolphin's Instagram on Sunday, you might catch a glimpse of the final menu before it goes live. For drinks, Hubert's acclaimed sommelier Andy Tyson will be teaming up with The Dolphin's Wine Director James Hird to create a list of impressive (and very reasonably priced) French drops. To up the French vibes even further, 'The Huberts' big brass band will be in the house playing appropriately patriotic party tunes throughout the afternoon. The $5–7 snacks and glasses of wine will only be available from 5–7pm in The Dolphin's Wine Room so get there early — it will fill up. If you miss the happy hour(s), fear not — the whole venue will be getting into the spirit across the whole weekend (July 12–14) with a one-off French cocktail menu (heavy on chartreuse, calvados and pastis) upstairs at Scout and a slew of French drops available at all the bars. Prepare to be a bit dusty on Monday, folks, it's going to be a big one. Images: Elise Hassey
The tequila is always flowing at El Camino Cantina, with the Rocks and Manly Mexican joints well-known for their margaritas. But, as anyone who loves the agave spirit knows, there's never a bad reason to keep pouring more — and International Tequila Day couldn't be a more perfect excuse. Happening on Wednesday, July 24, the celebratory date will see everyone's favourite tequila cocktail flying off the bar. When $7.50 margaritas are on the menu, that's bound to happen. Choose from the slushie or liquid form depending on your preference, and from five flavours: mango, strawberry, tropical (with Red Bull), apple and cinnamon and the regular ol' variety. Because the occasion falls on a Wednesday, you'll also be able to tuck into ten-cent wings. Even better — this is an all-day affair, so if you have time for a few drinks over lunch, or can get away from work for a chilled afternoon, then you won't go thirsty.
Don't let Sydney Fringe pass by without terrifying yourself at Hillbilly Thriller. This scary event is taking over Legs Hub's Lilyfield car park with an interactive theatre show that combines Picnic at Hanging Rock with Wolf Creek. Your adventure will begin innocently enough where so many adventures do – at the bar. But, before you know it, your fellow drinkers will be disappearing before your eyes. And, at any point, you could become one of them. All the while, you'll be trying to work out where on Earth you are, be it a campground, a dumping ground or some remote swathe of forest. Created by Legs on the Wall, Hillybilly Thriller merges live performance with film, sound and art. It'll run for a week from Sunday, September 1, with six 15-minute shows taking place every evening. Just ten tickets are available to each, so, if you're keen, dive in quick.
Imagine every single one of your dream dance parties rolled into one. We're talking representation of every decade — from the mighty 80s prom to a Cuban club straight out of the 40s to a soul train disco from the 70s. Now, turn your vision into a reality by getting your ticket to Dance All Night, Sydney Fringe Festival's closing party. Descending on the City Tatts Hub on Saturday, September 28, this truly epic shindig will have you dancing, as the name suggests: all night long. Prepare to be making shapes for six hours, from 7pm until 3am. Yep, you're going to have to recall your pre-lockout self to make the most of this one. Tix, available online, are likely to sell out pretty fast. After all, we've got to wait a whole 'other year for our next injection of Fringe fest glory and madness.
When The Proposition unleashed its outback western onto cinema screens, it did so with a distinctive sound, all thanks to Nick Cave and Warren Ellis. When The Assassination of Jesse James by the Coward Robert Ford explored the death of an American outlaw, The Road took viewers into a post-apocalyptic wasteland and West of Memphis pondered a potential miscarriage of justice, the Australian musicians again provided the soundtrack — as they did with Hell or High Water and Wind River's crime thrills, too. Bandmates across several projects since the 90s — including Nick Cave and the Bad Seeds, and Grinderman — Cave and Ellis are Aussie icons, with careers spanning back decades before they started composing music for movies. But even if you've seen the duo play live countless times over the years, you haven't seen anything like the pair's latest show. Following its world premiere in Melbourne this August, the show is heading to the Sydney Opera House, taking over the Concert Hall for three performances across two nights this December. Cave and Ellis will take to the stage with the Sydney Symphony Orchestra and Sydney Philharmonia Choirs to perform pieces from all of the above film scores. Watch the talented musos work through their movie output, as paired with symphonic sound and conducted by Nicholas Buc — and prepare to witness something special. Tickets for Film Music: Nick Cave and Warren Ellis go on sale at 9am on Friday, October 18 with pre-sale kicking off at 9am on Wednesday, October 16. Image: Jayden Ostwald
Get your fill of the best vegan food in town at the Vegan Day Out. Come Saturday, November 2 and Sunday, November 3, The Cruelty Free Shop is putting together another walking tour of vegan cafes, restaurants and retailers, many of which will be offering discounts, deals and free samples to anyone who stops by. Across the two days, socially conscious eaters can stop by The Cruelty Free Shop on Glebe Point Road, and grab a map outlining their route. From there, it's all about making your way to to plant-based delights aplenty — and making a day (or weekend) of it. Whether you're a dyed-in-the-wool vegan or just curious to give it a go, you'll find a whole world of retailers catering to animal-free eating, offering meal deals, two-for-ones, coffee, wine tastings and savings on vegan groceries. The Cruelty Free Shop will also be running its own tastings throughout the day, as well as offering discounts on some of its 3000+ products. The Vegan Day Out runs from 10am–5pm on Saturday and 11am–5pm on Sunday.
2019 is shaping up to be a mighty big year for Elton John. Biopic Rocketman launches into cinemas in May, starring Kingsman's Taron Egerton as the singer and covering his wild 70s antics. The live-action version of The Lion King hits screens come July, featuring the musician's iconic tunes from the original, as well as new songs. And to cap it all off, the star himself is headed our way for a huge farewell tour. Bringing his 300-stop Farewell Yellow Brick Road shows to Australia and New Zealand between November 2019 and February 2020, John will be doing over 40 concerts across more than two months — including gigs in capital cities, a number of regional dates, and shows at A Day on the Green. Two December shows at Sydney's ICC have completely sold out. However, there are a limited number of $149 tickets available for his additional shows at Qudos Bank Arena on January 7, 9 and 14. He kicked off the extensive tour last September, embarking on a three-year global goodbye trip. When it comes to an end, he'll retire from touring after five decades on the road. If that all sounds rather massive, that's John's career in a nutshell. He's played more than 4000 shows across his career, has sold more than 300 million records worldwide and holds the record for the biggest-selling single of all time thanks to the 1997 version of 'Candle in the Wind'. https://www.youtube.com/watch?v=DtVBCG6ThDk Fans can expect to feel the love through all of his hits, including 'Rocket Man', 'Tiny Dancer' 'Bennie and the Jets', 'Crocodile Rock', 'I'm Still Standing' and 'Saturday Night's Alright for Fighting' — especially the latter, you'd expect, on his six Saturday shows. The concerts will also feature never-before-seen images and videos show from John's 50-year career, which'll be displayed throughout the show, as well as a new tour wardrobe designed by Gucci. Image: Ben Gibson.
If a fresh bun, an expertly grilled patty and a slice of melted cheese is your idea of a perfect meal, then you might just have to permanent marker October 29 in your diary. Why? There are going to be a whole heap of cheap burgers to snatch up. Sydney chain Burger Project is turning five and celebrating by grilling $5 cheeseburgers at all six of its Sydney stores all day on Tuesday, October 29. Head to World Square, Gateway Circular Quay, Bondi Junction, Broadway, MLC Centre or Grosvenor Place, and grab a bargain (or, depending on how hungry you are, several). For those new to Burger Project's take on an old fave, Neil Perry's eatery whips up a hand-pressed slab of Cape Grim beef, layers it with pickles, onion, mustard and cheese, then squirts on some secret sauce. Next, it's all placed between a soft milk bun. And it tastes even better when it's less than half the regular price.
After a debut event in March this year, Liverpool on a Roll will return for a second 2019 event on Saturday, November 9. The one-night-only event showcases the community's multicultural vibes with a night of tunes, entertainment and a whole lot of food in West Hoxton's Greenway Park. The food truck lineup features heaps of international cuisines, with all dishes capped at $12. Expect burgs from Penrith's Superior Burger, shrimp po'boys from Get Shrimped, haloumi fries from Halloumilicious, Bolivian-style pork sandwiches from La Kantuta and Mr Bao's much-loved bao. For dessert there will be Thai-style ice cream rolls, Indian banana coconut wraps, apple pie jaffles, loukoumades, crème brûlée and glow-in-the-dark bubble tea. For drinks, head to the pop-up beer garden, which will be slinging cocktails and local beverages aplenty. Grab a seat by the pond as live entertainers serenade you throughout the evening, or join in on the garden games and giveaways. Liverpool on a Roll runs from 4–10pm.
Jamie's Italian Australia has had a rocky few years — with ownership changing hands and the closure of a few local stores. Luckily, the Brisbane-based Hallmark Group took over the management of the Australian restaurants and, now, perhaps in an attempt to help us put our faith back in the brand, Jamie's Italian on Pitt Street is bringing back its super-popular $50 bottomless prosecco lunches. The one-month deal will run every Saturday and Sunday (from 12–4pm) in October — and it includes a lot more than just two hours of endless sparkling wine. Each table will be served small bites to share (including those crispy polenta chips), and everyone will get a big bowl of pasta. You'll be be able to choose which one you want, too — think classics like prawn linguine and carbonara, and signatures including the truffle tagliatelle and fresh crab spaghetti. Plus, you can top it off with a dessert or an espresso martini for just $10. If we know anything, it's that people really love Jamie's Italian. As such, these lunches are sure book out fast, so front a pineapple and book it already.
If you've kicked off the new year with grand plans of health kicks and leafy green salads, you might want to put them on hold for just a few more weeks. Especially if you're a lower north shore local. That's because The Fernery's lush rooftop terrace is about to kick off a month-long festival of melted cheese. Launching Saturday, February 1 and running daily through the month, the Mosman Melted Cheese Festival is set to deliver a dairy-fuelled menu to tempt even the most hardcore cheese fiends. The limited-edition lineup covers the stretchy, the oozy and the decadently gooey, with dishes like an extra cheesy New York-style cheeseburger ($24), salty haloumi sticks ($17) and a four-cheese revamp of the classic mac and cheese ($19). There's also a honey-drizzled baked camembert served with house-baked flat bread for dipping ($17) and you'll even find a dessert cheese fix in the smooth and fluffy cheesecake teamed with fresh fruit ($16). [caption id="attachment_648349" align="alignnone" width="1920"] The Fernery[/caption] The Fernery's got your drinks match sorted, too. Round out your cheesy rendezvous with a drops like Lanson Champagne ($20 glass, $99 bottle) and the Margan rosé ($12 glass, $50 bottle) out of the Hunter Valley. Images: Madeleine Ryan @ Papaya.
Clear your diary, grab your sneakers and prepare to get busy, boombastic and nostalgic — Shaggy and Sean Paul are heading on a tour of Australia this summer. It was revealed earlier this year that the two reggae stars would be headlining Southeast Queensland's inaugural One Love Festival, and, now, it has just been announced that they'll also be hitting up Sydney, Melbourne and Perth in January and February. Yes, the shows will be taking place in the summertime, but if there is a storm, we're sure Sean Paul will be able to shelter you. Enough of the song puns, though, you know the hits and you probably already have them stuck in your head. If not, we suggest you listen to (and get ready to relive), Shaggy's 'Luv Me, Luv Me' and 'It Wasn't Me', and Sean Paul's 'Get Busy' and 'No Lie'. The two 90s and 00s stars will be supported by US reggae-pop singer Josh Wawa White, too. So get ready for a full evening of reggae come summer. https://www.youtube.com/watch?v=6W5pq4bIzIw Top image: Jonathan Mannion
What do you get when you mix disco, a circus, and cabaret? Our best guess is Club Briefs, an adults-only variety show of disco, circus and burlesque that is making its return for Mardi Gras. Get ready to dance to your fave dance floor bangers and watch the crazy antics of the Briefs cast, which is made up of cabaret and circus artists from across the queer cabaret world. The show, running nightly from 8.30pm, mixes genres and ideas as they challenge stereotypes, celebrate inclusion and diversity, and explores gender, race, politics, and sexuality.
Climb aboard the Bushranger's Bullet train this June long weekend and you'll be whisked away on a mighty adventure involving food, wine, art deco cinema, live music and country pubs. Hosted by Silver Compass Tours, The Roaring Days Food and Wine Trail carries you deep into NSW's wild Central West. The shenanigans begin in a private train carriage, which leaves Central Station on the morning of Friday, June 7. It'll be loaded with wine and delicious snacks, including Dreamtime Tuka treats featuring native ingredients, to enjoy on your journey to Orange. Over the next three days, you'll watch The Legend of Ben Hall in a 1930s picture theatre, visit numerous cellar doors and explore tiny country villages in the heartland of bushranger region. Oh, and you'll eat a lot — from dinner in an old-fashioned woolshed to a gin-fuelled Devonshire tea. On Saturday evening, your tour group will get locked inside a country pub by 'bushranger Ben Hall and his gang' in an epic re-creation of an 1863 siege, which turned into a wild three-day party. Like the real event, the reimagining will feature live music, a barbecue and beers (but this time it'll only last a few hours). Your ticket includes almost everything – most meals, snacks and wine tastings, three nights in a boutique hotel in Orange and transfers. If you're not keen to catch the train, you're welcome to self-drive. There'll be day passes available if you're only interested in Saturday's festivities, too. Tickets for The Roaring Days Food and Wine Travel Experience start from $897 per person and are available here.
Dumplings, those slippery little parcels of pastry-wrapped meat and vegetables, have long been a friend to the budget-conscious. Running low on cash before pay day? Have dumplings for dinner. Saving your pennies for your next big getaway? Dumplings for dinner. Fancy eating a sizeable meal at a small price? You guessed it — and you can always change things up by having dumplings not just for dinner, but for lunch. If there's one dish that's better that an affordable plate of freshly steamed or fried dumplings, however, it's tucking into those bite-sized pieces for free. And that's what Pitt Street's New Shanghai is serving up across the weekend of Saturday, March 9 and Sunday, March 10. Expect the joint to be busy, unsurprisingly. Just drop by the Westfield spot at three set times: between 11am–12pm, 2–3pm and 4–5pm. Three types will be on offer, two, so we hope you like mini pork and prawn wontons, chicken and celery dumplings, and pork and Chinese cabbage dumplings. And you might want to get in early, with the freebies being cooked up while stocks last.
A session at Cargo Bar is all about cold drinks by the harbour — and it isn't complete without a little (or a lot of) bubbly. Happy to oblige, the Darling Harbour venue has installed a temporary pour-your-own prosecco fountain. Instead of the bottomless tap that took up residence at The Winery throughout summer, this one will be a by-the-glass deal. For $9 a pop, you'll be able to pour your own flute of bubbly straight from the source — in this case, a shell-clad tap by the bar. The tap will be up and running every afternoon (except Mondays) until the end of March, from 4–8pm on weekdays and 12–7pm on weekends. Get your mates together, stat.
Dev Patel means business in Monkey Man, both on- and off-screen. Starring in the ferocious vengeance-dripping action-thriller, he plays Kid, a man on a mission to punish the powers that be in Yatana (a fictional Indian city inspired by Mumbai) for their injustices, and specifically for the death of his mother Neela (Adithi Kalkunte, who Patel worked with on Hotel Mumbai) when he was a boy. As the film's director, producer and co-writer, he isn't holding back either, especially in adding something to his resume that no other project has offered in his almost two decades as an actor since Skins marked his on-camera debut. Dev Patel: action star has an excellent ring to it. So does Dev Patel: action filmmaker. Both labels don't merely sound great with Monkey Man; this is a frenetic and thrilling flick, and also a layered one that marries its expertly choreographed carnage with a statement. In the post-John Wick action-movie realm, it might seem as if every actor is doing features about formidable lone forces taking on their enemies. Patel initially began working on Monkey Man over ten years ago, which is when Keanu Reeves (The Matrix Resurrections) first went avenging, but his film still acknowledges what its viewers will almost-inevitably ponder by giving John Wick a shoutout. Thinking about the Charlize Theron (Fast X)-led Atomic Blonde and Bob Odenkirk (The Bear)-starring Nobody is understandable while watching, too — but it's The Raid and Oldboy, plus the decades of Asian action onslaughts and revenge-filled Korean efforts around them, that should stick firmest in everyone's mind. All directors are product of their influences; however, Patel achieves the rare feat of openly adoring his inspirations while filtering them through his exact vision to fashion a picture that's always 100-percent his own (and 100-percent excellent). In a city that has a Gotham-New York relationship with its real-life counterpart, Kid isn't a feared assassin who other hitman consider the boogeyman. While Batman nods come through, too, he's definitely not a wealthy man about town with a secret alter ego as a saviour cleaning up the corruption that's darkening the streets. The second part is his aim, just without the cash to fund it — but before that fantasy can fall into place, he's donning a monkey mask and playing the pawn to brawnier wrestling opponents, as the sunglasses-wearing Tiger (Sharlto Copley, Patel's Chappie co-star) emcees. Losing earns him a living. It also lets him hone his fighting skills. And, it's a time-biding tactic, as Kid works his way closer to Yatana's most powerful, such as Chief of Police Rana (Sikandar Kher, Aarya), plus Sovereign Party leader and guru Baba Shakti (Makarand Deshpande, RRR). (Parallels with reality that punch through Kid's quest aren't by accident, with IRL news footage weaved in to stress the point). His stepping stone to his targets: getting a job with Queenie Kapoor (Ashwini Kalsekar, Merry Christmas), who runs restaurant-slash-brothel King's Club, which services the well-to-do. In a gig that nabs him a friend in fellow employee Alphonso (Pitobash, Prachand), Kid says that he'll do anything. He isn't lying when it comes to using his position as a means to play out the vendetta against the man who made him an orphan, as well as the Hindu nationalist organisation leader that the latter is tied to. Patel and co-writers John Collee (Boy Swallows Universe, and another Hotel Mumbai alum) and Paul Angunawela (Keith Lemon: The Film) entwine flashbacks to Kid's childhood, heartbreak and getting comeuppance for it furnishing his backstory. They also knit in Hanuman, the Hindu deity that their protagonist was told stories about when he was young — as was Patel himself — and now draws upon, as assisted by India's third-gender hijras population, as if he's becoming the monkey god himself. Originally, Monkey Man wasn't set to bounce its kinetic brutality through cinemas, nor Patel's gravitas-laced action-star performance or Sharone Meir's high-octane, often neon-lit cinematography (which follows his lensing of Silent Night, another flick about one man seeking retribution against the unscrupulous for a shattering loss). Netflix was due to be its home, then Jordan Peele's (Nope) Monkeypaw Productions stepped in to help lock in a big-screen date. (Peele, who made his own blistering filmmaking debut with Get Out, knows the route that Patel is walking intimately). The vision for Monkey Man was clearly bigger from the outset, though, and not just via frays that dance with raw energy and prove a dazzling spectacle worthy of a movie theatre's giant canvas. It's impossible not to notice that this, like much in film of late, is an origin story. Monkey Man is a calling card several times over, then: for Patel kicking ass and killing it, for the actor-turned-director behind the camera and for more to hopefully follow. To describe the aesthetic Monkey Man experience, paraphrasing The Nanny's theme tune (as thoroughly unrelated as it is) works: this has style, it has flair, and Patel is well and truly there. It has an infectious immediacy and intensity as well, aided by dizzying fist-to-fist bash, crash and smash clashes — melees that injure eyes, heads, throats, limbs and testicles alike — plus propulsive editing (by Joe Galdo, an additional editor on Ferrari; The Crowded Room's Dávid Jancsó; and Black Mirror alum Tim Murrell) and a mood-setting urgency in its score (by Australian composer Jed Kurzel, who was responsible for the sounds of Snowtown, The Babadook and Nitram). There's also meaning in the franticness as blood and sweat fly feverishly, with each face-off increasing in polish. Again, Kid as an unstoppable force isn't a given going into his first bout out of the ring. Patel hasn't become a hulking figure to look at. His character grows into the physicality of his mission, on a journey that apes his coming-of-age path — because crunching bones and smartly telling this tale aren't mutually exclusive. Paying tribute to genres and movies that Patel loves, including taking cues from the liveliness and enthusiasm of both Hong Kong actioners and Bollywood musicals, and even nodding to Nicolas Winding Refn's Drive and Only God Forgives; making a deep-feeling ode to Indian culture and myths; baking in a heated takedown of oppression, inequality and societal power used only for self-interest; exploring the impact faith has for better and for worse; honouring family: Monkey Man does it all. Patel also gives himself the kind of fierce showcase that's worlds away from the likes of Skins, Slumdog Millionaire, his Oscar-nominated Lion performance and The Personal History of David Copperfield. If his portrayal has predecessors on his filmography, it's via The Wedding Guest and The Green Knight, both vastly different flicks that delivered glimpses of where Monkey Man now takes him. That destination: a passion project that's an arrival several times over for a talent crafting his dream flick with confidence and commitment, matching mayhem with a message, and knocking it out of Monkey Man's underground fight clubs, elevators, bathrooms, hallways and everywhere else where Patel wreaks intoxicating havoc.
Calling all cheese-lovers and aficionados. Local favourite Balmain Italian restaurant Secolo has partnered with cheese expert Romana Bergamaschi, of Rozelle's Cheese Celebration, to present a unique cheese degustation dinner on Thursday, April 11. Experience the wonderful world of cheeses from across the globe, curated by Bergamaschi, with a four-course menu prepared by head chef Mattia Senesi. The menu will focus on rare varieties of cheese, including whisky-infused cheese from Piedmont, honey goat gouda from The Netherlands, and an award-winning Australian blue vein (Bergamaschi will be talking to each cheese on the night). The meal will be a seamless sensory experience – think fresh figs with gorgonzola and polenta chips, Tortino al Parmigiano (a flan filled with oozing 18-month-old Parmigiano Reggiano), and Senesi's award-winning whisky risotto – perfectly paired with a curated list of Italian wines created by Sydney sommelier Paolo Orso. The event will set you back $149; secure your spot and book now for a unique cheese-filled dining experience. [caption id="attachment_948803" align="alignnone" width="1920"] Vaida Savickaite[/caption]
