The James Street Reserve Community Garden, established in 2010 to make use of a valuable but erstwhile neglected nook of public land, is a beautiful and productive garden tended to by passionate local community members. You can contribute to the health and maintenance of the garden by joining a working bee on the first Saturday of every month, from 9–11am, or by simply paying the lush patch of flora a visit at any time to scope the latest produce. Despite increasingly living in urban environments, our need for nature remains. Even just marvelling at lavender or freshly grown bok choy can be enough to provide that much needed connection with the great outdoors.
Just in time for summer, a new tapas wine bar has landed in Bondi. Iberica takes inspiration from small Spanish towns along the stunning Balearic coast, so it's no wonder that the restaurant has chosen Sydney's most iconic beach as its home. The venue is helmed by Managing Director Joaquin Saez (previously at Cho Cho San, Fratelli Paradiso and Alberto's Lounge), who also opened the popular Mediterranean eatery Ikaria Bondi. "Iberica is a labour of love, a culmination of years of expertise and passion for creating unforgettable dining experiences," says Saez. Joining him is Executive Chef Ivan Sanchez, who brings 15 years of experience in Spanish cuisine, including stints at Porteño and Bastardo. Head of Bar Carlo Valdivia, who formerly worked at Porteño, Continental Deli, Bar & Bistro and Sokyo, is in charge of curating the Spanish-heavy wine list and creative cocktail menu. The menu focuses on supporting local suppliers and showcasing their produce. Start off with house-made bread served with a truffle butter candle, salted cod croquettes with duck mayonnaise, anchovy and boqueron toast with sobrasada and tomato and grilled octopus with smoked potato cream and paprika. Bigger plates include charred market fish, seafood paella, charcoal-grilled sirloin with a Spanish grape reduction and a charcoal-grilled spatchcock with a corn reduction. Finish off with a caramel flan with manchego cheese, churros with dulce de leche ice cream or a refreshing grape sorbet. Located at 251 Bondi Road, Bondi, Iberica is now open for lunch on Saturday and Sunday from 12pm and for dinner on Wednesday to Sunday from 5pm to midnight. Find out more and make a booking at Iberica's website.
The historic Broadway building in Chippendale now houses a new Ukrainian restaurant from one of Sydney's favourite hospitality groups and social enterprises. Kyiv Social has taken over from The Two Wolves Community Cantina at the former Reserve Bank location at 202 Broadway to bring Ukrainian food to the neighbourhood. The opening fills a much-needed gap in Sydney's food landscape following the closure of Soul Kitchen in Rosebery and Mavka in Waitara — two of the only Ukrainian restaurants in the city. This new celebration of Eastern European eats comes from Plate It Forward, the team behind Colombo Social, Coyoacan Social and Kabul Social, a trio of Sydney restaurants that have built a cult following for their tasty meals and for giving back to communities in need. Traditional offerings on the menu include daily hand-rolled dumplings, holubtsi (cabbage rolls) and green sorrel borscht. There's also a classic chicken Kyiv lathered in a fragrant specialty butter and paired with a fluffy Ukrainian dinner roll, beef and pork sausage made in collaboration with LP's Quality Meats, and rye toast topped with pickled herring and chives. Young Henrys has created an exclusive Beloved Ukrainian Lager to pair with the European eats, while The Little Marionette has supplied its Blue Kraine vodka to be drunk neat or in a cherry negroni. Like its sibling venues, Kyiv Social is more than just a place to feast. It employs a group of 15 Ukrainians who have recently arrived in Australia, including several members of the same family. In the restaurant's kitchen, you'll find sisters Ruslana and Olha who bring with them a lifetime of experience with Ukrainian food, while their daughter and niece leads the front-of-house team. Staff members here were working as doctors, IT developers or economists before moving to Sydney, but are struggling to find work in their profession here due to non-transferable qualifications or limited English. You can find Kyiv Social by searching for the huge exterior mural of Plate It Forward Restaurant Consultant Nadiia Mohylna's mum on the side of the building. Mohylna, who arrived in Australia from Horishnye Plavny eight months ago, calls Kyiv Social: "a space in which there will be elements of Ukrainian interiors, décor, music, our national colours of blue and yellow, and most importantly, food through the taste of which you can touch Ukraine, the food that every mother prepared for their children, which we can now share here in Sydney." Kyiv Social also helps to fund Plate It Forward's charitable works across the globe. To date, the social enterprise has donated 400,000 meals to those who need it most in Sydney and around the world. The set menu here runs through all of the menu highlights for $70 a head — and it's a treat-yourself dinner you can feel good about, with Plate It Forward donating one meal in Sydney and one in Ukraine for every set menu sold. Kyiv Social is located at 202 Broadway, Chippendale. It's open for dinner Wednesday–Friday, and both lunch and dinner Saturday–Sunday.
Nothing beats a fresh cut of meat and Avalon Village Meats do it so well. Like a light shining from the sunshine suburb, the shop's wide selection will be calling you — it's always a great idea to pop in and chat to the helpful team, led by Lasse Hansen for 25 years. The butcher is known for selling the best quality angus pure and Otway pork, which are always free of antibiotics and hormones. The succulent cuts of premium meats will have you salivating about your next beachside barbecue.
Combining the hypnotic works of M.C. Escher, one of the 20th century's most celebrated artists, with the design aesthetics of acclaimed present-day Japanese design studio Nendo, the National Gallery of Victoria's newest blockbuster exhibition Between Two Worlds discovers a stunning and unexpected middle ground. The first ever merging of these acclaimed creators, the exhibition features more than 150 of Escher's woodcuts, lithographs and sketches. Described as the NGV's most ambitious exhibition design to date, Nendo — led by renowned designer Oki Sato — was invited to produce the spectacular space that features several large-scale rooms and installations, and reflects upon the complex themes found within the surrounding Escher works. Running until April 7 2019, Between Two Worlds covers the full spectrum of Escher's artistic vision, which was largely ignored during his lifetime. Showcasing everything from Escher's early works as a student, his newfound inspiration while travelling across Italy, and his final creations in the lead up to his death in 1972, the exhibition showcases virtually all of his most famous works, including Drawing Hands, Relativity and Day and Night. Mirroring the optical illusions and mathematically inspired works of Escher, Nendo has contributed a variety of immersive spaces that will warp your perspective and bring a new light to the works displayed throughout the exhibition. Conveying Escher's theories through the studio's own motif, the rudimentary outline of a house, it appears in various shapes and forms throughout the exhibition and references Escher's unique perspective on space and patterns. With not one, but two creative geniuses on display at the NGV's newest exhibition, we've selected six works (three Escher, three Nendo) that you can't miss out on seeing at Between Two Worlds. [caption id="attachment_700134" align="alignnone" width="1920"] Eugene Hyland[/caption] DAY AND NIGHT (ESCHER) Perhaps the Dutch artist's most celebrated work, Day and Night perfectly illustrates Escher's uncanny ability to combine art and science with resounding impact. Uniting a complex understanding of mathematics and perspective with his undeniable creative talent, here, Escher depicts two Dutch towns attached by a series of rolling hills that melt away into a soaring flock of birds. At once day and night, real and unreal, this woodcut offers two simultaneous perspectives that remove the distinction between foreground and background. [caption id="attachment_700137" align="alignnone" width="1920"] Eugene Hyland[/caption] DRAWING HANDS (ESCHER) Another widely known artwork of Escher's that has been reproduced in various pop culture mediums since its creation in 1947, Drawing Hands is a clear example of Escher's obsession with paradoxes. Produced in a more photorealistic style than many of Escher's other works, this lithograph displays two hands conceiving each other into existence. While conveying Escher's interest in the concept of infinity, it also demonstrates his desire to produce two-dimensional drawings that leap off the page. [caption id="attachment_700274" align="alignnone" width="1920"] Eugene Hyland[/caption] SNAKES (ESCHER) Finished in 1969, Snakes was the last work that M.C. Escher would ever produce. But while he might have passed away just a few short years later, this piece demonstrates just how highly advanced his work became. Showcasing Escher's legendary understanding of symmetry and interlocking arrangements, the work features a rotational symmetry as snakes weave their way between an ever-shrinking pattern. Recognising the significance of this artwork, Nendo has produced a specially designed space, Snake House, where a brightly lit pathway serpentines through an otherwise dark room and ends with the work. [caption id="attachment_700126" align="alignnone" width="1920"] Sean Fennessy[/caption] ZOOMING HOUSE (NENDO) Serving as a connecting corridor between two of the exhibition's distinct rooms, Zooming House is a vast architectural structure that once again recalls Escher's obsession with perspective and illusion. Following the same house motif seen throughout the exhibition, here the pathway starts as a wide four-metre chasm before gradually shrinking into a tight 55 centimetres. The contrasting black and white pattern amplifies this effect before you turn off into another hypnotic space. [caption id="attachment_700282" align="alignnone" width="1920"] Eugene Hyland[/caption] HOUSE IN PERSPECTIVE (NENDO) Both luminous and reflective, while the floor-to-ceiling rods in this room first appear to be simply an interesting way to display Escher's works, on closer inspection — when viewed from a specific spot in the room — the rods merge together and the form of Nendo's house motif appears. Here, you'll find a selection of Escher's most mind-bending drawings and prints. [caption id="attachment_700133" align="alignnone" width="1920"] Sean Fennessy[/caption] GATHERED HOUSE (NENDO) While this grand circular space is dedicated to Escher's many works fixated on the concept of infinity, it's hard to ignore the massive Nendo installation featured in the centre of the room. Constructed from thousands of miniature house motifs, the dazzling installation echoes Escher's artworks presented throughout the space, which explore eclectic geometric loops and images of limitless tessellation. Escher x Nendo: Between Two Worlds is on display at NGV International, St Kilda Road, Melbourne until April 7, 2019. You can grab tickets here.
It's the end of the week, and you're ready to send it off with a lush lunch with your workmates. A dilemma arises — some members of the team are flush with cash while others are struggling to make it to payday. And, unless it's a special occasion, chances are your boss's company card won't be making an appearance. There is a solution: hit a friendly (and affordable) spot that caters to groups and is BYO. We've done the hard work for you and found a bunch of dining options that let you bring your own beverages. That way you and your colleagues can concentrate on choosing a vino or six-pack to suit all budgets, and take solace in the fact that when the bill hits the table, the damage won't too bad.
The roof at New York's world famous Metropolitan Museum of Art is playing host to a most unusual dinner party. Created by prolific Argentinean artist Adrián Villar Rojas, The Theater of Disappearance consists of more than 100 characters and objects from the Met's incredible collection that have been digitally scanned and cast as sculptures, before being spread around the Iris and B Gerald Cantor Roof Garden. Made with 3D printers or through a computer-controlled milling process, the outdoor display mixes and matches artwork from all around the globe. Some figures sit around long white banquet tables, while others look out across the Manhattan skyline. Egypt's King Horemheb gives a piggyback ride to a woman in sneakers, who in turn holds Tutankhamun's head in her left hand. Plates and coins and goblets and even medieval armour lay strewn across the table. "I wanted to play with the doodles of culture," Rojas told The New York Times. Unhappy with what he sees as the sterile, constructed world of contemporary museums, he decided to imagine his own museum "without divisions, without geopolitics, totally horizontal." The Theater of Disappearance will be on display at The Met until October 29, weather permitting. Images via The Met on Twitter.
Something delightful has been happening in cinemas in some parts of the country. After numerous periods spent empty during the pandemic, with projectors silent, theatres bare and the smell of popcorn fading, picture palaces in many Australian regions are back in business — including both big chains and smaller independent sites in Sydney, Melbourne and Brisbane. During COVID-19 lockdowns, no one was short on things to watch, of course. In fact, you probably feel like you've streamed every movie ever made, including new releases, Studio Ghibli's animated fare and Nicolas Cage-starring flicks. But, even if you've spent all your time of late glued to your small screen, we're betting you just can't wait to sit in a darkened room and soak up the splendour of the bigger version. Thankfully, plenty of new films are hitting cinemas so that you can do just that — and we've rounded up, watched and reviewed everything on offer this week. SHE SAID Questions flow freely in She Said, the powerful and methodical All the President's Men and Spotlight-style newspaper drama that tells the story behind the past decade's biggest entertainment story. On-screen, Zoe Kazan (Clickbait) and Carey Mulligan (The Dig) tend to be doing the asking, playing now Pulitzer Prize-winning New York Times journalists Jodi Kantor and Megan Twohey. They query Harvey Weinstein's actions, including his treatment of women. They gently and respectfully press actors and Miramax employees about their traumatic dealings with the Hollywood honcho, and they politely see if some — if any — will go on the record about their experiences. And, they question Weinstein and others at his studio about accusations that'll lead to this famous headline: "Harvey Weinstein Paid Off Sexual Harassment Accusers for Decades". As the entire world read at the time, those nine words were published on October 5, 2017, along with the distressing article that detailed some — but definitely not all — of Weinstein's behaviour. Everyone has witnessed the fallout, too, with Kantor and Twohey's story helping spark the #MeToo movement, electrifying the ongoing fight against sexual assault and gender inequality in the entertainment industry, and shining a spotlight on the gross misuses of authority that have long plagued Tinseltown. The piece also brought about Weinstein's swift downfall. As well as being sentenced to 23 years in prison in New York in 2020, he's currently standing trial for further charges in Los Angeles. Watching She Said, however, more questions spring for the audience. Here's the biggest heartbreaker: how easily could Kantor and Twohey's article never have come to fruition at all, leaving Weinstein free to continue his predatory harassment? In a female-driven movie on- and off-screen — including director Maria Schrader (I'm Your Man), screenwriter Rebecca Lenkiewicz (Small Axe) and cinematographer Natasha Braier (Honey Boy) — She Said details all the moments where the pivotal piece of reporting could've been forced to take no for an answer, something that Weinstein wasn't known for. At the NYT, assistant managing editor Rebecca Corbett (Patricia Clarkson, Sharp Objects) and executive editor Dean Baquet (Andre Braugher, Brooklyn Nine-Nine) are always supportive, starting when Kantor picks up the story, and continuing when she brings in Twohey fresh off an investigative article into Donald Trump's sexual misconduct. But, unsurprisingly, the women made victims by Weinstein are wary. Many also signed non-disclosure agreements. Kantor and Twohey's pitch: by speaking out and ideally going on the record, they can assist in ensuring that what they endured doesn't happen to anyone else. Knowing the end result, and the whole reason that She Said exists, doesn't dampen the film's potency or tension. Instead, it heightens the appreciation for the bravery of those who spoke out — at first and afterwards — and the care with which Kantor and Twohey handled their task. The two reporters knew that they were asking women to revisit their darkest traumas, make their worst ordeals public and take on a man who'd been untouchable for decades (with the spate of NDAs and settlements with many of his targets to prove it). Even Rose McGowan (voiced by The Plot Against America's Keilly McQuail) is hesitant; she's mentioned but not quoted in the final piece. Persevering to bring Weinstein's crimes to attention, Kantor and Twohey keep digging, and keep trying to persuade their potential interviewees — and She Said doubles as a lesson in compassionately and respectfully doing just that. Read our full review. BARDO, FALSE CHRONICLE OF A HANDFUL OF TRUTHS Everyone wants to be the person at the party that the dance floor revolves around, and life in general as well, or so Alejandro González Iñárritu contends in Bardo, False Chronicle of a Handful of Truths. In one of the film's many spectacularly shot scenes — with the dual Best Director Oscar-winning Birdman and The Revenant helmer benefiting from astonishing lensing by Armageddon Time cinematographer Darius Khondji — the camera swirls and twirls around Silverio Gama (Daniel Giménez Cacho, Memoria), the movie's protagonist, making him the only person that matters in a heaving crowd. Isolated vocals from David Bowie's 'Let's Dance' boom, and with all the more power without music behind them, echoing as if they're only singing to Silverio. Iñárritu is right: everyone does want a moment like this. Amid the intoxicating visuals and vibe, he's also right that such instances are fleeting. And, across his sprawling and surreal 159-minute flick, he's right that such basking glory and lose-yourself-to-dance bliss can never be as fulfilling as anyone wants. That sequence comes partway through Bardo, one of several that stun through sheer beauty and atmosphere, and that Iñárritu layers with the disappointment of being himself. Everyone wants to be the filmmaker with all the fame and success, breaking records, winning prestigious awards and conquering Hollywood, he also contends. Alas, when you're this Mexican director, that isn't as joyous or uncomplicated an experience as it sounds. On-screen, his blatant alter ego is a feted documentarian rather than a helmer of prized fiction. He's a rare Latino recipient of a coveted accolade, one of Bardo's anchoring events. He's known to make ambitious works with hefty titles — False Chronicle of a Handful of Truths is both the IRL movie's subtitle and the name of Silverio's last project — and he's been largely based in the US for decades. Yes, parallels abound. While dubbing Bardo as semi-autobiographical is one of the easiest ways to describe it, simplicity isn't one of its truths, even if the film champions the small things in life as existential essentials. Another easy way to outline Bardo: Silverio faces his choices, regrets and achievements as that shiny trophy looms, and ponders where his career has taken him, who it's made him and what that all means to him. From the filmmaker who first earned attention for telling narratives in a fractured, multi-part fashion (see: his debut Amores Perros, plus 21 Grams and Babel), and lately has loved roving and roaming cinematography that unfurls in the lengthiest of takes (see: Birdman and The Revenant), this was never going to be a straightforward affair, though. And so he weaves and wanders, and has the silver-haired Silverio do the same, while weighing up what's brought them both to this point. Bardo opens by visibly recalling Birdman, with a bounding force casting a shadow upon an arid land, but it's an early glimpse at a house from above that encapsulates Iñárritu's approach best. The home initially resembles a miniature, which Silverio then flits through — and, given its lead often segues between places and times like he's stepping through a doorway, the movie functions in the same manner. Sometimes, he's in a hospital corridor as his wife Lucía (Griselda Siciliani, The People Upstairs) gives birth to a baby boy who whispers that the world is too broken for him to want to live in, and is then pushed back into the womb. Or, he's picturing how a big TV interview with a bitter ex-colleague could go wrong, or shrinking down to childhood size to chat with his deceased father. Sometimes, Silverio is in Los Angeles holding a bag of axolotls, or striding through Mexico City streets that are empty except for corpses. Read our full review. GREENHOUSE BY JOOST When Joost Bakker helped pile 3000 kilograms of clothing waste in Melbourne's Federation Square in April 2022, all to draw attention to fast fashion, he viewed the project with his usual optimism. "Even if it's just one person who walks through that structure and gets inspired and comes up with a solution — that's what's so exciting," the renowned zero-waste campaigner noted. Those exact words could've been uttered about the venture at the centre of Greenhouse by Joost, too. A three-storey home made entirely out of recyclable materials that don't generate waste, and designed to operate as a closed food system with everything catered for onsite and not a scrap spared, it predates his spotlight on the textile industry. Clearly, it boasts the same sustainability focus. In fact, Bakker could've said the same thing about past pop-ups in the same spot over more than a decade, including fellow waste-free eateries also called Greenhouse since 2008. Scratch that — it isn't merely likely that the Dutch-born floral designer and activist could've expressed the same sentiments; it's certain he must've. Eliminating waste is Bakker's passion. Not wasting any time trying to put that aim into action is just as much of an obsession. His work doesn't merely talk the talk but walks the walk, and attempts to help the world see how crucial it is to reduce humanity's impact upon the earth. The habitable Greenhouse is quite the undertaking, though, given its purpose: building an abode that two people can get shelter, food, water and energy from, all in one cosy and clever self-sustaining ecosystem. Chefs Jo Barrett and Matt Stone (ex-Oakridge Wines) agreed to do the residing, and to put Bakker's Future Food System to the test. They were named among the world's 50 best next-generation hospitality leaders in 2021 for their efforts, for what's a vital, pioneering and fascinating enterprise. It's no wonder that filmmakers Rhian Skirving (Matilda & Me) and Bruce Permezel (The Obesity Myth) — both directing, the former writing and the latter lensing — were driven to document it. Shot since the conception and building stage, then chronicling the COVID-19 setbacks, the logistical and setup woes, and the daily reality of living in the structure, it's also no wonder that the resulting Melbourne International Film Festival Audience Award-winner makes such compelling viewing. Greenhouse by Joost is both a record and an aspirational tool: it shows what can and has been done and, as Bakker always hopes, it wants to get everyone watching following in his, Barrett and Stone's footsteps. Of course, for most, money will be a very real and practical obstacle. There's no doubting that Greenhouse stems from considerable resources, both in finances and time. But that's the thing with ambitions: they have us shooting for the stars, breaking our goals down into everyday pieces and finding ways to make even small parts of them happen. Evoking that exact response when it comes to making life's basics sustainable — what we eat and drink, where we stay and sleep, and how we power it all — is Bakker's aim, too. With Bakker as the film's on-screen guide, Greenhouse by Joost does just that itself as well, stepping through the idea and the execution like it's laying out a roadmap for its audience to chart. Viewers won't walk out of the doco ready to move into their own such dwelling, but learning plenty about the ingenious design, the bits and pieces that go into it, and the work required — to get it up, ready and operating smoothly, and also to have it function as a small-scale restaurant — comes with simply watching. Although the cooking, serving, welcoming in eager diners and sharing the titular building comes later in the movie, obviously, it's a crucial piece of the project overall and of Skirving and Permezel's feature. How much more doable does just living in the Greenhouse and taking care of yourself seem compared to running it as a mini eatery? Oh-so-much. How much easier does putting some of its principles to use in your own home seem, too? The answer remains the same. Read our full review. MILLIE LIES LOW A scene-stealer in 2018's The Breaker Upperers, Ana Scotney now leads the show in Millie Lies Low. She's just as magnetic. The New Zealand actor comes to the part via Wellington Paranormal, Shortland Street, Educators and Cousins — and the film first debuted at festivals before her role in God's Favourite Idiot — but it's an exceptional calling card. It isn't easy playing someone so committed to making such utterly questionable choices, yet remaining so charmingly relatable; however, that's Scotney's remit and achievement in this canny, savvy and amusing comedy. It also isn't easy to pull off the timing needed to highlight the hilarious side of Millie's hijinks, while ensuring that her woes, hopes and everything that's led her to lie low but lie about living it up remain understandable; consider her entire portrayal a masterclass in just that. Scotney plays the film's eponymous Wellington university student, who panics aboard a plane bound for New York — where a prestigious architecture internship awaits — and has to disembark before her flight leaves. She says she isn't anxious. She also says it isn't an attack. And by the time she realises what she's done, she's alone in the airport, the aircraft has departed and her own face beams down at her from a digital billboard. Even getting that Big Apple opportunity had made her the toast of the town, and huge things were meant to await, hence the ads and publicity. Now, a new ticket costs $2000, which Millie doesn't have. Admitting that she hasn't gone at all — to her family, friends, teachers, school and the NZ capital at large — wouldn't cost her a thing, but it's a price she isn't willing to pay. First, Millie endeavours to rustle up the cash from her best friend and classmate (Jillian Nguyen, Hungry Ghosts), and then her mother (Rachel House, Heartbreak High). Next, she hits up a quick-loan business (run by Cohen Holloway, The Power of the Dog) but is still left empty-handed. Millie's only solution, other than admitting the situation and facing the fallout: faking it till she makes it. As she searches for other ways to stump up the funds, she hides out in her hometown, telling everyone that she's actually already in NYC. To support her ruse, she posts elaborate faux Instagram snaps MacGyvered out of whatever she can find (big sacks of flour standing in for snow, for instance) and scours for every possible spot, building feature and poster that can even slightly double for New York. There's a caper vibe to Millie's efforts skulking around Wellington while attempting to finance the ticket to her apparent dreams. Sometimes, she's holed up in a tent in her mum's backyard. Sometimes, she's putting on a disguise and showing up at parties in her old flat — eavesdropping on what her mates are saying in her absence, and spying on the boyfriend (Chris Alosio, Troppo) she's meant to be on a break from. While she's doing the latter, she's also reclaiming the car she sold pre-trip to use as loan collateral, because she's that determined to get to America and leave her nearest and dearest none the wiser. Making her feature debut, director and co-writer Michelle Savill has more than just a laugh and a lark in her sights, though, as entertaining as Millie Lies Low's namesake's antics are. There's a caper vibe to the picture of Millie's supposedly perfect existence that she's trying to push upon herself as much as her loved ones as well, like she's selling herself on an unwanted fantasy. Read our full review. If you're wondering what else is currently screening in Australian cinemas — or has been lately — check out our rundown of new films released in Australia on August 4, August 11, August 18 and August 25; September 1, September 8, September 15, September 22 and September 29; October 6, October 13, October 20 and October 27; and November 3 and November 10. You can also read our full reviews of a heap of recent movies, such as Bullet Train, Nope, The Princess, 6 Festivals, Good Luck to You, Leo Grande, Crimes of the Future, Bosch & Rockit, Fire of Love, Beast, Blaze, Hit the Road, Three Thousand Years of Longing, Orphan: First Kill, The Quiet Girl, Flux Gourmet, Bodies Bodies Bodies, Moonage Daydream, Ticket to Paradise, Clean, You Won't Be Alone, See How They Run, Smile, On the Count of Three, The Humans, Don't Worry Darling, Amsterdam, The Stranger, Halloween Ends, The Night of the 12th, Muru, Mona Lisa and the Blood Moon, Black Adam, Barbarian, Decision to Leave, The Good Nurse, Bros, The Woman King, Sissy, Armageddon Time, The Wonder, Black Panther: Wakanda Forever and The Velvet Queen.
Few areas of Sydney have gone through as much of a transformation in the past decade as Alexandria and Rosebery. What was once considered a mostly industrial area has seen swaths of commercial and residential development. First, former warehouses were converted into restaurants, creative hubs and entertainment spaces. Then came a futuristic new library and the food-filled laneway at Infinity by Crown Group. There is also an aquatic centre and a huge 6200-square-metre park in the works. It's an area in flux, which means it's a pretty exciting part of Sydney to both live in and visit. But, as there is so much to explore here, we decided to ask you — Concrete Playground readers — what local businesses you love to support. So, follow this guide to find the best places to visit in Alexandria and Rosebery, as chosen by you. Read on to discover some of the most popular picks to visit during the day. Then, flick the switch above and we'll dim the lights to show your favourite things to do in Alexandria and Rosebery once the sun goes down.
For the next two months, visitors to MoMA PS1 in New York's Queens best start looking up. The gallery has just installed its latest installation, Lumen, which turns the venue's courtyard into a environmentally responsive, colour-changing wonderland. Designed by Jenny Sabin Studio, winning The Museum of Modern Art and MoMA PS1's annual Young Architects Program, and on display until September 4, Lumen consists of cellular canopies made from textiles that react to conditions around them: light and heat, namely. As the environment changes — aka the weather gets gloomy, or day turns to night — so do the hues emitted by its digitally knitted fibres. If you've ever wondered what the '90s Hypercolor fad would look like if it was strung across the sky, this dreamy interactive piece provides the answer. So, how does it work? Well, those fibres are solar-active and photo-luminescent. Almost a million metres of them have been turned into 250 hanging tubular structures, and paired with 100 robotically woven recycled spool stools, as well as a misting system that responds to visitors' proximity. The aim is to use insights and theories from biology, materials science, mathematics and engineering to create an adaptive piece of micro-climate-like architecture that behaves like an organism. As Sabin describes, "by night, Lumen is knitted light, bathing visitors in a responsive glow of photo-luminescence; by day, Lumen offers succor from the summer heat, immersing participants in delicious ground clouds of cooling mist." She continues: "Lumen is a feminine form that offers luminous interiorities, informal networks, social fabrics, and fibrous assemblages that are pliable, transformative, and playful." Via: Inhabitat. Images: Lumen by Jenny Sabin Studio for the Museum of Modern Art and MoMA PS1's Young Architects Program 2017. Courtesy MoMA PS1. Photo by Pablo Enriquez.
Technology has made many of the household items we once relied upon redundant. The Yellow Pages, CD players, and shopping lists are all rapidly becoming relics of a pre-smart phone, pre-digital era. And if designer and inventor, Andrey Kokorin has anything to do with it, the kitchens of the future will also replace knives with electromagnetic lasers. The 'Innovative Laser Device For Cutting Of Foodstuff' uses a series of rotating rings fitted with electromagnets and controlled by an internal microprocessor to slice food into whatever shape your appetite desires. Simply place the food in the spherical pod, customise the shape and size of your slice (with anything from spirals to smily-faces available) and press 'Go'. This groundbreaking, and ecologically friendly, creation was submitted by Kokorin for the James Dyson Award, an internationally renowned competition for young innovators to come up with problem-solving inventions. For Kokorin the inspiration came from a study of kitchen knives and discovering that they can be a hotbed for infectious disease. Peer into your kitchen of the future with this video of the pod in action.
Yet another piece of the New South Wales Government's continual expansion of Sydney's public transport infrastructure has been announced this week, with two new inner city train stations set to be constructed as part of the new Metro West train line. Pyrmont and the CBD's Hunter Street will both receive new train stations under the expanded rail plans. Pyrmont's station will be located between Pyrmont Bridge Road and Union Street, near the Pyrmont Bridge Hotel and just down the road from the current Pyrmont Bay Light Rail Station. The Hunter Street station will have entrances between Hunter and George Street as well as Bligh and O'Connell Street. Designed to connect greater Parramatta to the Sydney CBD, the Metro West project will run through Westmead, Parramatta, Sydney Olympic Park and the inner west through to the new Pyrmont and Hunter Street Stations. The Metro project is expected to reduce travel time along the train line by up to 43 minutes. Public transport travel time between Parramatta Station and Pyrmont currently sits at around 50 minutes each way, with no direct public transport routes between the two locations. This travel time could be reduced to 18 minutes thanks to the new metro line, with travel between Sydney Olympic Park and Pyrmont being cut from 56 minutes down to just 13. "There will be massive and game-changing travel time savings across Sydney. For example, sports fans will be able to get from Bondi Junction to the new metro station at Sydney Olympic Park in just 27 minutes (interchanging at Martin Place) compared to 56 minutes now," Sydney Metro Chief Executive Peter Regan said. [caption id="attachment_811845" align="alignnone" width="1920"] Artist's render of the new Pyrmont train station.[/caption] 13 commercial buildings will be acquired by the government in the process of building the two stations. 11 CBD commercial residencies will make room for the Hunter Street station, while two Pyrmont locations will be acquired for its Metro station. The heritage-listed Skinner Family Hotel which resides atop the proposed Hunter Street Station site will be protected within the construction site. The Hunter Street station will become the fourth train station to operate in the city's CBD. When asked why one of the current CBD stations couldn't have been connected to the Metro West line instead of building a new station, NSW Transport Minister Andrew Constance responded: "There is so much infrastructure underground in Sydney, because of this government, we had to find a site which worked". Mr Constance also confirmed the NSW Government is expecting a financial contribution from the Star Casino due to the proximity of the new Pyrmont Station to the casino. "One of the things we are flagging, of course, for the peninsular at Pyrmont is a contribution, given the fact that it is going to massively increase the value of properties in those areas." The Metro West project is expected to be completed by 2030.
Situated in Sydney's CBD, the rebranded Novotel Sydney City Centre is, as its name suggests, centrally located near iconic landmarks such as the Sydney Harbour Bridge and Darling Harbour. Adjacent to Wynyard train station, it offers convenient access to Sydney Airport, Barangaroo and beyond. Housed in the former location of the Mercure Sydney Wynyard, the hotel boasts 283 newly renovated rooms across 22 floors, reflecting a $20-million refurbishment project completed in November 2023, led by Australian studio Dezign. The hotel has a keen focus on emphasising sustainability and family-friendly amenities. As the first Novotel in Australia to embrace "Hypothesis," it aims to minimise waste and maximise functionality for its guests. There are self-check-in kiosks in the lobby, and all in-room information is shared via QR codes to minimise paper waste. There are rooms ranging from family accommodations to suites with wet bars and balconies with views of the surrounding heritage buildings. Select suites offer modular furniture for personalised arrangements, allowing for flexibility and space efficiency to suit a guest's bespoke needs. With natural textures, timber accents and abundant greenery in the rooms and lobby, the hotel provides a tranquil retreat amidst the city's bustle. Downstairs in the lobby, you'll also find the Birdie Bar and Restaurant — which offers a fusion of British and modern Australian fare on a menu that champions local produce and celebrates Aussie fauna of the feathered variety.
Christopher's Cake Shop first opened the doors of its Surry Hills shop way back in 1955 (originally as Athens Cake Shop). In the years since, the business has stretched its reach from Sydney's inner city to the suburbs with stores in Ashfield, Eastgardens, Kogarah and Hurstville. Here, you'll find traditional Greek sweets such as baklava, kataifi, paximathia, melomakaronas(an almond honey biscuit), plus a wide range of cakes and other biscuits. Although it might seem a little mainstream, take the opportunity to pick up the mud cake — it's as perfect as cake and chocolate put together could possibly get. Hint: take it home and warm it up in the microwave for 20 seconds — it'll melt the fine layer of chocolate on top and make the ganache centre oh-so-perfectly gooey. Image: Trent van der Jagt.
We get it. Everyone loves an espresso 'tini. Melbourne's got a bar that even does them on tap — and Sydney has a whole venue dedicated to that God-sent concoction of chilled coffee and vodka. After Melbourne nabbed the country's very first espresso martini festival in 2016, Sydney got its own dedicated event last year and now its back — with a new name — and it's heading to The Rocks this May. Sleep, who needs it? The festival, to be held in the Overseas Passenger Terminal on May 25, 26 and 27, is being gifted to our espresso-loving, cocktail-filled city by the caffeinated folks at Mr Black, a NSW-based cold-pressed (and damn fine) coffee liqueur. In short, they know how to capitalise on our weaknesses and we're not even mad about it. The affair will involve some of Australia's best coffee suppliers, cafes and bars, and will come together to create a beautiful array of alcoholic caffeinated beverages. As with any festival of this kind, there will be plenty of food, too, including fried chicken from Johnny Bird and antipasti from Salts Meats Cheese. The festival will run during the first weekend of Vivid Sydney, so you can pair your Darling Harbour light-chasing with a 'tini or two. Tickets will set you back $30 (plus booking fee) a pop, and go on sale at 9am on Thursday, April 5. Image: Nikki To.
One of Sydney Festival 2017's most Instagrammed events was The Beach, an enormous ball pit inside a human-made cave, as created by Brooklyn-based design studio Snarkitecture. Tonnes of the city's residents spent at least some part of January diving, cannonballing and floating about in a sea of plastic bliss. Understandably. If you've been fretting about whether this kind of fun would ever return, here's your answer. Another ball pit is on its way around the country. After originally being slated for summer — and Melbourne getting first dibs — the party is coming to Sydney in May. Like The Beach, it'll be a behemoth, made up of one million balls. Rather than filling up just a single space, they'll be arranged across several, creating a kind of playground. There'll also be an on-site cocktail bar, to let you rest and refuel in between dips and dives. The ball pit will pop up in Bondi Junction on the weekend of May 18–20, and will be open from 5pm–1am on Friday, 11am–1am on Saturday and 11am–7pm on Sunday. Entry will be via ticket — $35 each, or $68 with a bottomless brunch thrown in — which will entitle you to two hours of playtime. Sessions are likely to sell out pretty quickly, so buy them in advance.
A temple to tequila and tacos, Bar Patron brings an air of sophistication to Sydney's sour cream-dolloped Mexican dining scene. Located in the old Café Ananas spot in Circular Quay, the venue comes courtesy of Rockpool Dining Group. The interiors, designed by Grant Cheyne, channel a Mexican country estate with tan leather seating, potted succulents and a decorative ceiling with cut-out detailing. Patrons of Bar Patron can choose from one of the well-dressed dining tables and a spot at the Carrara marble bar, which boasts beautiful views over Sydney Harbour. Bar Patron's menu includes all the Mexican classics — tacos, enchiladas, quesadillas and empanadas. Plus, there are a heap of dishes made to share. Drinks-wise, despite the extensive offerings, you really do need to try the margarita, which is shaken with lime, sherbet and Silver, Roca or Platinum Patron tequila. Served in a copper-bottomed old fashioned glass, the drink is beautifully balanced, strong but not too sweet, with a thick, crusty salt rim. If you just won the lottery (or you're bad with money) then go ahead, treat yo'self to Bar Patron's Millionaire's Margarita. The top tipple, which is priced at $100 (holy guacamole) is made from the ultra premium Patron Gran Burdeos tequila, Remy Martin Louis XIII Cognac, liquid nitrogen chilled finger lime pearls and freshly squeezed lime and agave juice. Served in a martini glass, it's decorated with 24-karat-gold leaf and a gold Patron bee ornament.
All across Australia, accommodation is popping up in unlikely places. There's the glamping set-up on top of a Melbourne CBD shopping complex, and — for the more low-brow traveller — a tent pitched on some dude's balcony for $90 a week. And now, in a more architecturally-sound and downright genius move, the Doma Group have erected their newest hotel on top of a four-level carpark. The site, which is located in the Parliament House suburb of Barton, was designed to accommodate 489 car parks for Canberra commuters. But rather than just being a place to house cars, Doma thought it would be an ideal spot to house humans as well. Working with Redgen Mathieson Architects, they've made clever use of the space and created 120 rooms over the fifth and sixth levels of the structure. There are also two very slick common areas, which have great views over Parliament House and Canberra, and might just be an ideal spot to run into a pollie or two. The hotel is another addition to Canberra's boutique accommodation selection, which includes the East Hotel and the much-lauded HotelHotel. Rooms start from $119 a night — and yes, fluffy robes are included. Little National Hotel is located at 21 National Circuit, Barton, Canberra. Find out more here.
This week, the Gillard Government announced their long-awaited arts and cultural policy: Creative Australia. Fashioned as a sort of 21st-century sequel to Keating's groundbreaking Creative Nation, the $235 million policy is perhaps the most comprehensive and wide-ranging articulation of and investment in the arts ever seen in Australia. And thus far the policy has been met with the sort of response that the Gillard Government has grown increasingly unaccustomed to: overwhelming support. But what does Creative Australia actually have to offer? The 152-page policy takes real steps to reflect the artistic diversity of Australia through major investments in Aboriginal art and international artistic partnerships, particularly in Asia. It also demonstrates the government's desire to support the cultural industry as exactly that: an industry. By putting money in the pockets of artists and cultural institutions, the government is hoping to create jobs and expand an industry that currently employs over 531,000 people and has produced an estimated $93.2 billion in profits. Having ploughed through pages of the usual PR guff, it has been a pleasant surprise to find that Creative Australia actually has the potential to radically expand and reform Australia's cultural industry. As the policy states, "culture is not created by government but enabled by it", and while this statement has a distinctly hollow political ring to it, it is a surprisingly accurate way of describing how these four features of Creative Australia could revamp our artistic landscape. A GREATER FOCUS ON ASIA A couple of generations ago, depending on who you speak to, Australians began celebrating and/or bemoaning the invasion of American culture into our own artistic landscape. These days, Asia is the new kid on the block, and the Australian government are hoping to capitalise on Asia’s growing cultural dominance through the creation and strengthening of various formal and informal artistic partnerships with the region. In the world of cinema, this means more co-production agreements between Australian and Asian filmmakers. Such partnerships with Singapore have already produced the Jaws-esque horror blockbuster Bait 3D (which reached number one at the box office in China) and the forthcoming TV project Serangoon Road, which is set to air on the ABC and Home Box Office Asia later this year. In the world of visual art, this means the introduction of new legislation protecting overseas loans, such that more Japanese and Chinese art will be popping up in your local gallery in exchange for Australian artworks gaining greater exposure in Asian galleries. SUPPORTING THE DIGITAL REVOLUTION Australia's most neglected (yet highest grossing) digital artform is finally getting the sort of government attention it most richly deserves: video games. The newly formed Australian Interactive Games Fund is set to receive $20 million over the next three years in an effort to support Australia's independent games studios in the creation of digital content. Digital media has likewise radicalised the way we consume music, films and television and the Creative Australia policy reflects this converging cultural market. The Federal Government has outlined a variety of policy initiatives including the creation of an online production fund, a $10 million investment to support the production of screen and television suitable for digital platforms, a $5.4 million investment into Australian music and radio and a comprehensive review of Australia's copyright laws to determine whether they appropriately reflect Australia's digital media landscape. INCREASED FUNDING FOR SIX PERFORMING ARTS COMPANIES A central component of the Creative Australia policy has been to support artistic institutions that tell distinctly Australian stories. While once upon a time, the term 'Australian stories' was synonymous with ocker comedies and gross stereotypes of the Crocodile Dundee and Barry McKenzie variety, the term has now come to represent a multiplicity of experiences that have a uniquely Australian character. The Federal Government have invested $9.3 million in six performing arts companies who by their estimations have developed a reputation for telling meaningful Australian stories, whether this be through original productions or contemporary reinterpretations of classics. The six companies are Bangarra Dance Theatre (NSW), Belvoir (Company B) (NSW), Black Swan State Theatre Company (WA), Malthouse Theatre (Vic), Circus Oz (Vic) and West Australian Ballet (WA). This funding has the potential to transform these often small, boutique performing arts companies into world-beating artistic hubs. FURTHER JOB CREATION IN THE ARTS Creating jobs in the cultural industry takes one primary form in the Creative Australia policy: nurturing and capturing talent through investment in educational institutes. This investment isn't just for elite training organisations, though the government is pumping an extra $20.8 million into these institutions, but also for younger budding artists and performers. Particularly notable is the investment of $8.1 million into the Creative Young Stars Program, encouraging artists from primary school age to those in their early twenties to roll up their sleeves and get stuck into the arts. The Gillard government have also recognised the increasing difficultly faced by artists and performers in transitioning from tertiary education into the workforce. This is seen in the $9.7 million investment into ArtStart, which focuses on making artists more business-savvy in the dog-eat-dog world of art and the $3.4 million given to the ArtsReady program to support school and university graduates transform their love of art, music, dance, performance or drama into a fulltime profession.
If commuter suits and skycycle paths, have yet to get you psychled (i.e. psyched about bikes), the latest in two-wheeling news should. Taylor Square’s former seedy nightclub T2 is about to be transformed into an Amsterdam-esque bike hub. The 1,200 committed pedallers who sweat past on a daily basis will soon be able to stop for a coffee, chat with fellow cyclists and even pop in for a film screening or two. The building will feature a collection of spaces including a cafe, meeting places, public lecture rooms, multimedia facilities and shops. Plus, there’ll be bike-specific services on site including a workshop, repairs and even bikes for hire. The icing on the cake? An accessible rooftop terrace and garden, which you and your bike can visit via lift. Together. A long-time crusader for a more bike-friendly Sydney, Lord Mayor Clover Moore is super excited. "Bike hubs exist around the world," she says. "We want to create a place for people riding to and from work with places to park their bike and grab a coffee. It will also help tourists and families wanting to hire a bike or people looking for safety lessons." City of Sydney Council bought the building in 2009 and — after extensive research — approved of the concept last month. Further detailed designing and planning has been set in motion, with construction set to start around this time next year. "Research showed a bike hub could help reactivate the daytime economy in Oxford Street and make the area around Taylor Square safer," Moore explains. "The building sits on a major intersection for bike riders connecting Woolloomooloo, Waterloo, Paddington and the inner city. The building, at the intersection of all three major cycle routes, is a central gathering space for pedestrians and bike riders... The flexible studio spaces that form part of the new design will be available for use by a range of groups including start-ups, GLBTI advocacy groups and other community groups.” Since 2010, there’s been a 113 per cent increase in the number of bike journeys undertaken in Sydney. A recent National Cycling Participation Survey revealed that 26% per cent of Sydney-siders had cycled in the previous month and nearly 20% had ridden in the previous week.
Winter is coming, and that means a few important things are on their way. Firstly, and most obviously, Game of Thrones is starting to get pretty epic. We're definitely getting accustomed to staying in with a bottle of red and forgoing nights out in favour of some medieval carnage. But secondly, our ski slopes are hitting their prime. The time for snow gear is fast approaching and Concrete Playground is here to get you sorted. If our nights in are complemented by a bottle of red, our time on the slopes is inevitably coupled with three beverages: hot chocolate, mulled wine and warm cider. Fittingly, the latter is getting involved with the physical activities. Rekorderlig — the Swedish champions behind this apple and cinnamon bliss — have made you a custom snowboard this season, and we have one to give away. This special creation, which ordinarily retails for $330.50, is in a traditional shape with a rounded nose and tail. It offers traditional and zero camber options, extended carbon pop rods, a wood core, and a wide-centred stance that works for riders of all sizes and abilities. We know winter can be a bit of a drag, but this is your best bet to make the most of it — outside of boozy TV marathons that is. To be in the running, subscribe to the Concrete Playground newsletter (if you haven't already), then email us with your name and address. Sydney: win.sydney@concreteplayground.com.au Melbourne: win.melbourne@concreteplayground.com.au Brisbane: win.brisbane@concreteplayground.com.au
Since first making the jump from the page to the screen in 2019, The Boys has never been afraid to splash OTT violence — gory carnage, too — across its frames. The same proved true in 2020's second season and 2022's third, and also in college-set spinoff Gen V in 2023. That isn't changing in The Boys season four, which will hit streaming in June. But the show will reckon with why fights and frays (and killing as well) are always a solution for its characters, no matter whether they're meant to be good or evil. "Look, we've all done bad shit. What's insane is that our solution to every problem is murder," says Hughie Campbell (Jack Quaid, Oppenheimer) in the fourth season's just-dropped full trailer, which follows an initial teaser back in 2023. "Violence isn't brave," he continues. The counterpoint, coming from The Deep (Chace Crawford, Gossip Girl): "violence is power". Fans will know that Hughie is part of the show's titular crew, becoming a member after his girlfriend died at the hands of a superhero. The Deep sits among the caped crusaders and, specifically, The Seven. The latter is comprised of the superheroes that are placed above all superheroes in this vision of a world where superpowers are a regular occurrence, and therefore where the kinds of tales that Marvel and DC bring to cinemas and TVs are real. Chaos is still set to ensue, of course, as this new glimpse at season four makes plain. Cue: a supe-slaying virus and superheroes as "wrathful gods", for starters. The Boys' latest episodes will begin streaming Down Under from Thursday, June 13. The season will also see its world dealing with Homelander (Antony Starr, Guy Ritchie's The Covenant)-versus-Starlight (Erin Moriarty, Captain Fantastic) factionalism, and just being ready to tear itself apart in general. Victoria Neuman (Claudia Doumit, Where'd You Go, Bernadette) is getting closer to the Oval Office, too, with Homelander pulling the strings. Also on the way: no-nonsense Brit Billy Butcher (Karl Urban, Thor: Ragnarok) facing the fact that he's only got months left, and that he's no longer leading The Boys — aka the eponymous ragtag team intent on bringing down Vought International, Homelander, and the company's caped-crusader industry and dominance. And, there's a new face, with Jeffrey Dean Morgan (The Walking Dead) joining the cast, adding another Supernatural link after Jensen Ackles did the same in season three. The Boys has always stood out as an antidote to narratives about powerful folks who are supposedly better than most, by both parodying and questioning that very idea. Here, superheroes work for Vought. They're still the main form of entertainment, but they're real, the most famous celebrities there are and inescapable in daily life. While The Seven are the absolute top talent, most are hardly role models when the public isn't looking. That has made quite the change from the usual cinematic universes as the Prime Video show has kept notching up the seasons, all coming to the small screen from Garth Ennis and Darick Robertson's comics series of the same name. As well as Quaid, Crawford, Starr, Moriarty, Doumit and Urban, Jessie T Usher (Smile), Laz Alonso (Wrath of Man), Tomer Capone (One on One), Karen Fukuhara (Bullet Train), Colby Minifie (I'm Thinking of Ending Things) and Cameron Crovetti (Goodnight Mommy) all return — with Susan Heyward (Hello Tomorrow!) and Valorie Curry (The Lost Symbol) set to be season four newcomers. Check out the full trailer for The Boys season four below: The fourth season of The Boys will start streaming via Prime Video from Thursday, June 13, 2024. Read our reviews of The Boys season three and Gen V.
The past few years have seen virtual reality, technology spawn some pretty nifty things in the world of film and TV. Film festivals from Cannes to Byron Bay have added VR programs to their lineups, and cities across the globe have introduced festivals dedicated entirely to the technology. But you know VR has really taken hold whenthe world's oldest major film festival jumps on board, and in a big way. Kicking off its 74th run this week, the Venice Film Festival looks to have its sights set firmly on the future, hosting its inaugural Venice Virtual Reality competition and even taking over an abandoned island to showcase the selections. Creepily enough, Lazzaretto Vecchio was once a quarantine island and leper colony, but during the festival, which runs from August 30 - September 9, its hospital hallways and semi-renovated buildings will instead play host to a lineup of VR installations. There'll also be a dedicated VR theatre inside a former hangar, complete with revolving seats. The Venice Virtual Reality program features just 22 VR pieces from over 100 submissions. Six of those are huge, room-scale installations, which find visitors interacting with the space around them, and sometimes even with live performers. Highlights include Danish film Separate Silences, which features a near-death experience in hospital; and Alice - The Virtual Reality Play, an Alice in Wonderland-inspired piece from France, where viewers interact in real time with the film's characters. Credit: submarinechannel.com / Image: La Biennale di Venezia
It's been a crazy year all round, but there's one thing that's tracking along as nicely as ever and that's Apple's plans for its latest iPhone creations. The tech giant has just dropped all the hot little details for its next highly-anticipated iPhone 12 releases; the standard, Mini, Pro and Pro Max. True to form, Apple's new phones come fitted out with its finest suite of features yet, rendering all those before them instantly uncool. We're talking about an all-new design, complete with super speedy A14 Bionic chip, next-level pro camera, 5G and the largest edge-to-edge Super Retina XDR display to ever feature on any iPhone. Here are seven details about the new iPhone 12, served up in handy dot point form for your next debrief with mates. YOU CAN DOWNSIZE YOUR UPGRADE, WITH THE MINI VERSION The standard iPhone 12 clocks in at 6.1 inches from corner to corner, pretty much dwarfing the 5.8 inches of the old iPhone X. But if you'd prefer something that actually fits in your hand, the same features also come neatly packed into the iPhone 12 Mini, which measures at a more manageable 5.4 inches. That now lays claim to being the smallest, lightest and thinnest 5G phone on the market. THERE ARE NEW COLOURS TO CHOOSE FROM Once again, Apple is tempting buyers with a range of fun phone colours, with the iPhone 12 and mini edition available in red, blue, green, black and white aluminium finishes. The Pro and Pro Max keep things a little more subdued, with a choice of gold, graphite, silver or pacific blue. IT CHARGES WIRELESSLY...BUT DOESN'T ACTUALLY COME WITH A CHARGER Yep, Apple's caused a big stir with this one. The new iPhone 12 has been optimised for use with a MagSafe wireless charging system, featuring a special magnet in the back that's designed to work seamlessly with a newly released line of wireless charging devices and other phone accessories. But you'll find exactly none of them included with your new phone purchase. In what's apparently an environmentally friendly move, Apple's not supplying any new chargers or AirPods in its iPhone 12 boxes — instead, it wants buyers to keep using their old gear, or buy new ones separately. IT'S MUCH HARDER TO DESTROY If you're the kind of person that leaves a trail of ruined smartphones in their wake, these new models might have you breathing a little easier. Clumsy hands don't stand much of a chance against the ceramic shield cover, which is infused with nano-ceramic crystals and apparently makes the phones four times more likely to survive a drop than their predecessors. Spills aren't an issue either, with all four models boasting an industry-leading IP68 water resistance rating, protected up to six metres for up to 30 minutes. IT'S A GAMER'S DREAM The main thing you need to know about the new A14 Bionic chip is that it's 50 percent faster than any other smartphone chip out there. Which in short, means the iPhone 12 promises a console-quality gaming experience, without burning through that battery all in one hit. THE PRO CAMERA IS BETTER THAN EVER Phone snaps and Tik Tok videos are about to kick up a few gears, if the new iPhone 12 cameras have anything to do with it. Apple's incorporated night mode for both the wide and ultra-wide cameras, and a host of improvements mean low-light shots will be better than ever. The camera is also the first device in the world to enable an end-to-end Dolby Vision experience, which is a game-changer for smartphone video. IT'S NOT AS PRICEY AS YOU MIGHT HAVE EXPECTED The good news is, you can snap up one of Apple's latest for even less than you forked out for the iPhone X. The Mini starts from $1199, while the standard iPhone 12 will set you back $1349 for a 64GB, moving up to $1599 for the 250GB edition. Up the other end, the cheapest Pro clocks in at $1699 and the Pro Max starts from $1849. You'll be parting with a cool $2369 if you want the 512GB version, though. The iPhone 12 varieties will be available to pre-order from October 16. Head here for the standard and Mini, or here for the Pro editions.
Two years on from shutting its doors, Balmain's oldest licensed pub The Dry Dock will reopen under new owners and with an ambitious full-venue transformation. A haven for great pubs, Balmain has lost some real gems over the last few years, but with the return of mainstays like The Exchange Hotel (in the form of Fabbrica Pasta Bar) and now The Dry Dock, things are looking good for a Balmain renaissance. The heritage-listed Dry Dock was established all the way back in 1857 and has long been a community cornerstone. After it closed, industry veteran James Ingram snatched up the historic venue under the guise of his company Peninsula Hospitality in collaboration with investor Mike Everett. Everett, a Balamian resident of nearly three decades, introduced Ingram to the pub with the intention of returning it to its former glory and reinventing its offerings. "When Mike told me about The Dry Dock and I first looked at it, I was impressed with the layout and size of the pub, and I could immediately see the potential to combine a great dining concept with a classic pub experience — and this sparked the momentum which founded Peninsula Hospitality," says Ingram. The pair have grand plans for the building, including a classic 90-person ground-floor pub, a 120-seat lounge bar and a detached 100-seat dining room. Leading the charge in the kitchen will be Head Chef Ben Sitton who brings with him experience at some of Sydney's top venues including Felix, Uccello and Rockpool Bar & Grill. While the pub is set to offering on-fuss feeds paired with top-notch drinks on the ground floor, Pensinuslar Hospitality and Sitton are creating a luxurious French-influenced menu for the dining room. While we don't have a confirmed open date just yet, the hospitality group has promised the stalwart will be back up and running seven days a week by the end of the year. The Dry Dock is located at 22 Cameron Street, Balmain. It will reopen under the guidance of Public Hospiality by the end of 2023.
Back in 2020, Lord Howe Island was picked as one of the best places to visit on the planet. The 11-kilometre-long, two-kilometre-wide expanse just a two-hour flight east of Sydney is also one of Australia's most incredible islands, clearly. Now, it's being recognised for boasting the best hotel in the South Pacific — beating out resorts in Fiji and Bora Bora, which is quite the feat. The latest acclaim being showered Lord Howe Island's way comes courtesy of Tripadvisor, which has surveyed its users' review data and unveiled its Best of the Best Hotels list as part of its 2023 Travellers' Choice Awards. Open since around 1895, Pinetrees Lodge earned the top spot in the South Pacific rankings, and also came in at number 25 on the best all-inclusive hotels list, which details the top spots where everything you need is all in one place. [caption id="attachment_901975" align="alignnone" width="1920"] Pinetrees Lodge[/caption] Joining Pinetrees Lodge among the Aussie highlights in the South Pacific are six other accommodation destinations. The Reef House Adults Boutique Tropical Escapes in Palm Cove came in second, The Remington Muswellbrook ranked fourth, RACV Torquay Resort sits in fifth, Brisbane's Kingsford Smith Motel at sixth and Element on Coolum Beach at seventh, then Little National Hotel Sydney in tenth. Filling the gaps between them: Fiji's Tokoriki Island Resort in third spot, then Outrigger Fiji Beach Resort at eighth and The St. Regis Bora Bora Resort in ninth position. That's quite the handy rundown of local and local-ish places to spend a night or several on your next vacation or staycation — and all seven Aussie hotels obviously took the top seven berths in the Australia-only top 25 as well. That lengthier list spans everywhere from Sovereign Park Motor Inn in Ballarat and MACq 01 Hotel in Hobart to Laneways by Ovolo in Melbourne and the Four Seasons Hotel Sydney. [caption id="attachment_901976" align="alignnone" width="1920"] Rambagh Palace[/caption] Sadly, there was no Aussie showing in Tripadvisor's top ten hotels in the world, with the number-one spot going to Rambagh Palace in Jaipur, India. As all these kinds of rankings offer, the rest of the placeholders comprise an impressive travel bucket list, pinballing from Ozen Reserve Bolifushi on Bolifushi Island in the Maldives to the Shangri-La The Shard in London, plus Ikos Dassia in Greece, Padma Resort Ubud in Puhu in Indonesia and more. In various subcategories, other hotels given some love include Dromoland Castle Hotel in Ireland, a 16th-century castle that's been named the best hotel for sleep; The Ritz-Carlton in Hong Kong, aka the newly dubbed best hotel with a spa; and the yurts of Patagonia Camp in Chile, which were anointed the best out-of-the-ordinary hotel. Or, there's The Toulson Court in England as the best B&B or inn — a field that Yarra Gables in Victoria came in third in worldwide — and White House Hotel in Istanbul as the best small hotel. [caption id="attachment_901973" align="alignnone" width="1920"] Ozen Reserve Bolifushi[/caption] TOP TEN HOTELS IN THE WORLD 2023: 1. Rambagh Palace — Jaipur, India 2. Ozen Reserve Bolifushi — Bolifushi Island, Maldives 3. Hotel Colline de France — Gramado, Brazil 4. Shangri-La The Shard, London — London, United Kingdom 5. The Ritz-Carlton, Hong Kong — Hong Kong, China 6. JW Marriott Marquis Hotel Dubai — Dubai, United Arab Emirates 7. Romance Istanbul Hotel — Istanbul, Türkiye 8. Ikos Dassia — Dassia, Greece 9. Ikos Andalusia — Estepona, Spain 10. Padma Resort Ubud — Puhu, Indonesia [caption id="attachment_901978" align="alignnone" width="1920"] Tokoriki Island Resort[/caption] TOP TEN HOTELS IN THE SOUTH PACIFIC 2023: 1. Pinetrees Lodge — Lord Howe Island, Australia 2. The Reef House Adults Boutique Tropical Escapes — Palm Cove, Australia 3. Tokoriki Island Resort — Tokoriki Island, Fiji 4. The Remington Muswellbrook — Muswellbrook, Australia 5. RACV Torquay Resort — Torquay, Australia 6. Kingsford Smith Motel — Brisbane, Australia 7. Element on Coolum Beach — Coolum Beach, Australia 8. Outrigger Fiji Beach Resort — Sigatoka, Fiji 9. The St. Regis Bora Bora Resort — Bora Bora, French Polynesia 10. Little National Hotel Sydney — Sydney, Australia [caption id="attachment_901977" align="alignnone" width="1920"] The Reef House Adults Boutique Tropical Escapes[/caption] TOP 25 HOTELS IN AUSTRALIA 2023: 1. Pinetrees Lodge — Lord Howe Island, NSW 2. The Reef House Adults Boutique Tropical Escapes — Palm Cove, Qld 3. The Remington Muswellbrook — Muswellbrook, NSW 4. RACV Torquay Resort — Torquay, Vic 5. Kingsford Smith Motel — Brisbane, Qld 6. Element on Coolum Beach — Coolum Beach, Qld 7. Little National Hotel Sydney — Sydney, NSW 8. Zagame's House — Melbourne, Vic 9. Sovereign Park Motor Inn — Ballarat, Vic 10. Mansi on Raymond — Sale, Vic 11. Quest South Perth Foreshore — South Perth, WA 12. Quest Orange — Orange, NSW 13. Emporium Hotel South Bank — Brisbane, Qld 14. MACq 01 Hotel —Hobart, Tas 15. Julie-Anna Inn — Bendigo, Vic 16. Majestic M Suites — Adelaide, SA 17. Alcyone Hotel Residences — Brisbane, Qld 18. Laneways by Ovolo — Melbourne, Vic 19. Quest Echuca — Echuca, Vic 20. Gwinganna Lifestyle Retreat — Tallebudgera, Qld 21. Quest Warrnambool — Warrnambool, Vic 22. Korte's Resort — Rockhampton, Qld 23. Novotel Brisbane South Bank — Brisbane, Qld 24. Four Seasons Hotel Sydney — Sydney, NSW 25. Adina Apartment Hotel Adelaide Treasury — Adelaide, SA For more information about Tripadvisor's 2023 Travellers' Choice Awards, head to the service's website. Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world.
Lives of extravagant luxury. Globe-hopping getaways. Whiling away cocktail-soaked days in gorgeous beachy locales. Throw in the level of wealth and comfort needed to make those three things an easy, breezy everyday reality, and the world's sweetest dreams are supposedly made of this. On TV since 2021, HBO's hit dramedy The White Lotus has been, too. Indeed, in its Emmy-winning first season, the series was a phenomenon of a biting satire, scorching the one percent, colonialism and class divides in a twisty, astute, savage and hilarious fashion. It struck such a chord, in fact, that what was meant to be a one-and-done limited season was renewed for a second go-around, sparking an anthology. That Sicily-set second effort arrives Down Under on Monday, October 31, airing week to week — via Binge in Australia and Neon in New Zealand — and the several suitcase loads of scathing chaos it brings with it are well worth unpacking again. Sex, status, staring head-on at mortality and accepting the unshakeable fact that life is short for everyone but truly sweet for oh-so-few, regardless of bank balance: they're The White Lotus season two's concerns. All three played key parts in season one as well, but this sunnily shot seven-episode second run emphatically stresses that the bliss money is meant to bring is truly a mirage, as is the carefree air of a vacation. Accordingly, another group of well-off holidaymakers slip into another splashy, flashy White Lotus property — this time in Taormina in Italy, sat atop jagged cliffs and beneath the looming Mount Etna — and work through their jumbled existences over drinks by the pool, dinners at the bar, hefty room-service bills and sightseeing trips around town. Another death lingers over their trip, with The White Lotus again starting with an unnamed body — bodies, actually — then jumping back seven days to tell its tale from the beginning. Running the Sicilian outpost of the high-end resort chain, White Lotus manager Valentina (Sabrina Impacciatore, Across the River and Into the Trees) is barely surprised by the corpse that kicks off season two. Non-plussed about the hotel's demanding guests, her staff and men in particular, she's barely surprised at much beforehand, either. Initially, viewers will share her lack of astonishment, with writer/director/creator Mike White (Brad's Status) setting up this return visit with similar elements as season one. New location, new hotel employees, a mostly new cohort of travellers, same malaise and mayhem: that's The White Lotus' second season at the outset and on the surface. As it proved the first time around with such potency, however, this series is exceptional at letting the supposedly straightforward and idyllic blister like a sunbather catching some rays — and at peeling away layer upon layer of ostensible ecstasy in a seeming utopia. Now married to Greg (Jon Gries, Dream Corp LLC), who she met in Hawaii in season one, Tanya McQuoid-Hunt (Jennifer Coolidge, The Watcher) is among the resort's fresh arrivals — and, with her husband, the show's familiar faces. Everyone else around Sicily skips through the series for the first time, some with a heartier spring in their step than others. Tanya's assistant Portia (Haley Lu Richardson, After Yang) is hardly thrilled when she's dispatched to her room, for instance, after Greg gets furious that she's on their vacation with them. She wants this jaunt away to be an experience after spending years alone in her room doomscrolling through the pandemic, but her boss just wants an emotional lap dog. Actually, Portia wants her trip to become a lusty Italian sex comedy, which White gleefully plays up across his slate of season-two characters; when in the country, clearly. Also having a conflicted time are three generations of Di Grasso men: Bert (F Murray Abraham, Guillermo del Toro's Cabinet of Curiosities), who wants to visit his mother's village and flirts with every woman he sees; Dominic (Michael Imperioli, The Many Saints of Newark), a Hollywood hotshot navigating a marital breakdown due to his philandering; and the Stanford-educated Albie (Adam DiMarco, The Order), who's determined for his relationships with women to be everything his grandad's and dad's aren't. And, there's another far-from-content group in the Spillers and the Babcocks, with tech whiz Ethan (Will Sharpe, Defending the Guilty) and his employment-lawyer spouse Harper (Aubrey Plaza, Best Sellers) newly flush with cash after the former sold his company, but begrudgingly accepting a getaway invite from his finance-bro college roommate Cameron (Theo James, The Time Traveller's Wife) and his stay-at-home wife Daphne (Meghann Fahy, The Bold Type). In the superbly written first five episodes of season two, White examines an array of familiar and relatable dynamics among Sicily's tourists, spanning new and long-standing couples, bosses and employees, and fathers and sons. When Portia and Albie cross paths early, it adds strangers potentially tumbling into a vacation romance to the itinerary a well. Delightfully, devilishly detailed characters are one of this show's strengths again, though, as aided by pitch-perfect performances all-round — especially from Coolidge once more, the endlessly cynical and expressive Plaza, and the tumultuous-and-loving-it Abraham. Another of The White Lotus' key drawcards, as paralleled in the new opening credits which play with Renaissance-style paintings: exposing how much emptiness, unhappiness and uncertainty sits behind such privileged lives, even in picturesque surroundings where opulence and relaxation are touted as the only aims. Eating the rich — and why they're eating themselves — is one of film and TV's favourite topics of late, whether Succession is spinning it into a similarly stellar satire across streaming queues, or Parasite and then Triangle of Sadness are winning the Cannes Film Festival's Palme d'Or. The White Lotus has always found extra bite in surveying the high-end holiday industry that relies upon well-to-do tourism, catering to such guests' every whim no matter how demanding or outlandish, too, by contrasting the vast difference between such vacationers and the staff at their beck and call, and acknowledging that true euphoria is never the end result. In season two, the remit broadens to Sicily locals who don't work at the titular resort — not officially, anyway. Sex worker Lucia (Simona Tabasco, The Ties) and aspiring singer Mia (Beatrice Grannò, Security) hang around the hotel to meet and chase both clients and dreams, and to covet the excess around them. All that glitters isn't gold for them, either. All similarly isn't quite what it seems for Palermo-dwelling Brit Quentin (Tom Hollander, The King's Man), who decamped to Sicily decades back and, with his nephew Jack (Leo Woodall, Cherry), rounds out season two's key character list. Through them, The White Lotus' widened scope also encompasses the expat community, as well as the reality behind turning a holiday into your daily life. There's new shades to the show this time around, but its overall insights aren't surprising, of course. Still, White keeps pushing further, cutting both sharply and deep as he takes down and tears apart the fallacy of wealth and lavishness. What's always made The White Lotus so delicious — and such a potent, perceptive, snaky and amusing must-see — isn't just its moneyed misery and messiness, after all, but smartly stripping bare the idea that stacks of cash and scenic settings can buy perfection and satisfaction, even fleetingly, for anyone. Check out the trailer for The White Lotus season two below: The second season of The White Lotus starts streaming Down Under from Monday, October 31 via Binge in Australia and Neon in New Zealand. Read our review of season one. Images: HBO.
Peanut butter and whiskey may not be your first choice of flavour combinations. But once you take that first sip, you'll realise it opens up a whole different way to drink. Skrewball is the first brand to blend American whiskey with peanut butter, which has lead to a nutty sweet creation with just enough salt to keep things balanced. This innovative whiskey has incited a flavour revolution globally and opened up endless possibilities for creative cocktail variations. But unlike most novelty spirits, it doesn't need a full bar setup to be useful. You can drink it straight, mix it with one ingredient or take it a step further. Here are five ways to give it a proper go, starting simple, then building up from there. Let's dive in. The Salty Nuts Shot This one's as simple as it gets: just pour a shot of Skrewball Peanut Butter Whiskey in a salt-rimmed glass. It's probably the best way to taste the whisky on its own and the salt helps bring out the roasted flavour and tone down the sweetness. It's not subtle, but it is fun. And once you try it, it'll probably make more sense why this whisky has taken off. Get the recipe Nutty Cola Whiskey and cola has always been a classic, and Skrewball slides into the combo pretty comfortably. The caramel in the cola blends with the peanut butter flavour to give you something sweet, a little nutty and very easy to drink. Add a squeeze of lime if you like it sharp. This one's good for people who want to try something different without overthinking it. Get the recipe Nutty Transfusion This is where things start to get a bit more interesting. Known as the Nutty Transfusion, this combo pairs Skrewball with grapefruit juice, lime juice and a splash of ginger ale. It's bright and bitter, which cuts through the richness of the whiskey. It's also easy to adjust to your taste. Just add more grapefruit for extra bite, more ginger ale for fizz, or more Skrewball if you're into the sweeter side. Get the recipe Skrewball Ice Cream Less cocktail, more dessert in disguise. To nail this recipe, all you have to do is drop a scoop of coffee ice cream into a glass of Skrewball, add a couple of coffee-infused ice cubes and call it a day. It's cold, creamy and just boozy enough. If you're craving an affogato after dinner, this will do the trick. Get the recipe Try it With… Basically Anything Once you've had a taste of peanut butter whiskey, it's not hard to start experimenting. Skrewball works surprisingly well with ingredients you might already have on hand, like soda water, coconut milk, sour mix, iced coffee, and other flavoured liqueurs. It doesn't always need to be complicated, sometimes it's just about swapping it in where you'd usually use a regular whiskey, and seeing what happens. Get more ideas Whether you're a whiskey fanatic or just want to mix something that tastes good and impresses your guests, now you've got five excuses to try that bottle. Just don't be surprised if it ends up being your new favourite. Explore more Skrewball Peanut Butter Whiskey recipes on the website.
A carbon neutral city in Abu Dhabi, in the United Arab Emirates, is emerging. Masdar City is a leading sustainable development project designed by Foster & Partners. Buildings take inspiration from traditional Arab architecture and feature undulating curves. Alternative energies power the city, like solar roof panels which capture the noonday sun. Last week 8,000 visitors flocked to get a first glimpse of the city as part of the Organic Market launch event. “The event aimed at creating awareness among the UAE community, highlighting the benefits of sustainable living at one of the world’s most environment-friendly urban developments,” said Ahmed Baghoum, Director of City Zone, Masdar City. [Via PSFK]
It seems like Merivale have gone a little loco lately. First the insanity of Freaky Tiki, now this: a downtrodden Surry Hills pub transformed into a Mexican cantina. El Loco is a temporary solution to the reinvention of this venue, a prequel to a fully blown Mexican restaurant. But we think the wild mishmash of this whirlwind transition is the best part about it. Gone is the band room and, while we deeply regret the loss of another live music venue in Surry Hills, it's looking good. The previously sound-proofed walls have been pulled apart and repainted with brightly coloured cacti and skulls in Mexican hats. Lights hang from exposed beams and the busy kitchen stands open for observation. While there's a few options on the menu, this place is all about the soft tacos (all $5). Don't expect an entirely traditional offering, however. While this place is conceptually Mexican, the food's strength is its subtle Asian twist. I loved the Carne Asada, with lemongrass beef and salsa verde, and the Queso de Soya, chilli marinated tofu with pico de gallo. The front room remains more recognisable as a pub-style bar, with classic tap beers, wine and spirits still on offer. The new addition here is the tequilas, with over twenty varieties to pick and choose from. The cocktail menu is a little pricier than the food, with all options at $13.50, but the margaritas are justifiably delicious. With opening hours that stretch to 3am on weekends, this is a great late night option for a drink and a bite. Remember that it's only temporary though, so make the most of these tacos and get in quick.
It has been eight months since Petersham bid farewell to its iconic 1950s-style diner Daisy's Milkbar. And while they were always going to be big shoes to fill, the suburb might just have found a worthy successor in the Stanmore Road site's newest resident, The Sunday Baker. A cheery bakery cafe with a striking pink facade, this one's helmed by a mother-daughter-daughter trio and it's specialising in fun, feel-good food. Inside, you're greeted by an upbeat pastel colour palette, with an offering of brunches, lunches and signature sweet treats to match. Floral bouquets top the tables, while the words 'you bake me happy' adorn one wall. It's the suite of house-made baked goods that takes centre stage here, with creative options like golden Gaytime cupcakes and Iced VoVo-inspired mini cakes beckoning from the front cabinet. That said, you'll find plenty more tempting creations on the all-day cafe menu, from maple baked beans served with coconut yoghurt and savoury granola, to the 'Boujee B&E; roll featuring smoky tomato relish and Japanese mayo on a soft milk bun. There's also a raft of fun choices for pint-sized diners, and dishes aplenty for vegan and gluten-free guests. This newbie is throwing some serious support behind its inner west producer fam, too, showcasing locally-made wares right throughout the menu. Keep an eye out for brined delights from I Made A Pickle, artisan tea by T Totaler, relishes and jams courtesy of Dulwich Hill's Drunken Sailing Canning, and coffee from Newtown-born roasters Campos amongst them. Find The Sunday Baker at 340 Stanmore Road, Petersham. It's open Tuesday to Sunday, from 7am–4pm.
A future path of degeneration seems set: first you reduce your social life to interacting with Little Robot Friends instead of humans, and then inevitably, you start drinking with robots. Hopefully one-night stands with robots don't follow, but a yearly event in San Francisco doesn't seem too worried about this outcome. BarBot, a fundraiser hosted by the Robotics Society of America (launched all the way back in 1978 when robots were considerably less adept at shaking Martinis) takes its cues from Austrian cocktail-robot event Roboexotica. Inventors bring their mechanised bartenders to the event, demonstrating the many weird ways a robot can create and present an alcoholic beverage. Nerds still know how to party, y'all. It's a natural marriage when you think about it: cocktails require a very precise measure of different ingredients, and robots can be programmed to carry this out flawlessly. A robot-mixed drink might lack the flair of human interpretation, but chances are it'll be pretty good, and why shouldn't cocktails be automatically dispensed from a robot like coffee from a coffee machine? Monday morning would never be the same. Now in its seventh year, the two-day BarBot is growing in popularity, with 3000 drinks mixed for up to 2000 human attendees over the course of each evening. So who makes the barbots? Everyone from IBM top research brass to engineering students, and the diversity of entrants is reflected in the different ways their machines work, with spinning transparent cylinders of liquid, flashing lights and clever ornamentation. This year some bots were upwardly-mobile, touring the floor to tantalise guests with their offerings, while others utilised touch screens and one even took drink order specifications via dance moves on a DDR mat. Sense of humour is key: there was a requisite R2D2 and a steampunk barbot, and in the video you will see delightful classical statues pee out bespoke booze for one very lucky punter. Through this kind of fun interaction between people and technology, the RSA hopes to foster education and enthusiasm for the development of robotics. Via Gizmodo.
UPDATE, June 23: Due to the unsurprisingly overwhelming demand for tickets, a handful of new dates have just been added to The Presets' tour, with new shows bound for Torquay, Sydney, Melbourne and Fremantle. This article has been updated to reflect that change. See the full list of dates below for all the details. When you've spent two decades doing something you love, turning it into a career and enjoying phenomenal success with it, you're allowed to get nostalgic about how things began. Back in February, The Presets did just that, returning to the Sydney venue where they started out for a one-night-only rave-cave gig. The Club 77 club set clearly struck a chord with Julian Hamilton and Kim Moyes, so much so that it's no longer a once-off. Across more than 20 shows, the duo will be taking things back to where they all began again, playing small clubs and bars around the country from July–October. The tour is set to kick off in Victoria, then head through Queensland and pinball between New South Wales, the Australian Capital Territory and the Northern Territory, too. So, fans can catch The Presets at venues such as Frankston's Pier Bandroom, Friday's Riverside in Brisbane, Magnums Hotel in Airlie Beach and the Dee Why RSL in Sydney. If you've seen the duo bust out their festival sets across Australia and the world, or their audiovisual-heavy own solo shows, that isn't what you're in for this time around. "We've been lucky enough to play the biggest stages and festivals in the world over the past 20 years," explains Moyes, announcing the tour. "But nothing compares to the buck-wild intensity of an intimate party. They are an entirely different beast and we can't wait to unleash over these 20 nights." "DJing in small clubs is a whole different experience to performing our usual live show on the big stage with the lights and visuals and things like that," adds Hamilton. "It is more freewheeling and immediate — we feed off the energy of the crowd, weaving our own tracks in with classic jams by our favourite artists. So it's a 20 years celebration of not only our music, but also all the incredible tunes that inspire us. Plus we get a chance to throw in a few unreleased surprises too." Expect hits from The Presets' hefty back catalogue, tracks you've never heard before and also different handpicked special guests each night. Who'll join the duo is yet to be revealed. As well as celebrating where their time as The Presets began, plus giving tracks like 'My People', 'Are You the One?', 'This Boy's in Love' and 'Talk Like That' a whirl, the aim is to make each night a completely different experience. Go hard then go home, obviously. THE PRESETS DJ TOUR: 20 YEARS. 20 NIGHTS. Thursday, July 13 — Torquay Hotel, Torquay — NEW Friday, July 14 — Village Green Hotel, Mulgrave — SOLD OUT Saturday, July 15 — Pier Bandroom, Frankston — SOLD OUT Thursday, July 20 — Beach Hotel, Byron Bay Friday, July 21 — Friday's Riverside, Brisbane — SOLD OUT Saturday, July 22 — Kings Beach Tavern, Caloundra — SOLD OUT Friday, July 28 — Burleigh Bazaar, Gold Coast Saturday, July 29 — C.EX, Coffs Harbour Friday, August 4 — Shoal Bay Country Club, Shoal Bay Saturday, August 5 — Drifters Wharf, Central Coast — SOLD OUT Thursday, August 10 — Gilligan's, Cairns Friday, August 11 — Kirwan Tavern (outdoors), Townsville Saturday, August 12 — Magnums Hotel, Airlie Beach Friday, August 18 — Beer Deluxe, Albury Saturday, August 19 — Torquay Hotel, Torquay — SOLD OUT Friday, August 25 — UOW Uni Bar, Wollongong — SOLD OUT Saturday, August 26 — Kambri Anu, Canberra Wednesday, August 30 — The Station, Perisher Thursday, August 31 — Miranda Hotel, Sydney — NEW Friday, September 1 — Miranda Hotel, Sydney — SOLD OUT Saturday, September 2 — Dee Why RSL, Sydney — SOLD OUT Sunday, September 3 — Dee Why RSL, Sydney — NEW Sunday, September 7 — The Espy, Melbourne — NEW Saturday, September 9 — Monsoons, Darwin Saturday, September 16 - The Espy, Melbourne — SOLD OUT Saturday, October 21 — Freo Social, Fremantle — NEW The Presets are touring Australia from July–October 2023. For more information and tickets, head to their website. Top image: Ben Sullivan.
One of the most-stunning parts of New South Wales, and Australia, now boasts a new reason for locals, Sydneysiders and interstate visitors to make a date with its spectacular scenery — and a new way to get immersed in its heritage-listed wonders. Everyone should visit the Blue Mountains at least once in their life. Everyone should combine that trip with soaking in Blue Mountains National Park. And now, everyone should also hike along Blue Mountains' Grand Cliff Top Walk. Back in 2019, it was announced that the popular trail — which passes many waterfalls and lookouts on Gundungurra Country, and offers up some dazzling views of the national park and its many eucalpyts— was getting up upgrade to the tune of $10 million. It's taken some time, but the results have been unveiled. Walking the full new stretch now means taking a two-day, 19-kilometre journey, including along more than 4000 steps and ten kilometres of track that have been newly added. Among the highlights: the rainforest, falls such as Wentworth Falls and Katoomba Cascades, and peering out over the Jamison Valley towards Mount Solitary, for starters. You'll also potentially spy everything from lyrebirds and yellow-tailed black cockatoos as you wander between lookouts, including on restored 100-year-old sandstone paths. And, the Three Sisters Aboriginal Place is on the walk as well. If you're keen to experience the entire new Grand Cliff Top Walk, it's suggested that you take an 11-kilometre stroll on the first day, beginning at Wentworth Falls, with Gordon Falls at Leura your destination. Then, on day two, you can enjoy an eight-kilometre walk that kicks off at the same spot, heading to Scenic World at Katoomba via the Three Sisters. The entire route is planned around access and accommodation, so the idea is that folks can spend two days putting one foot in front of the other is scenic surroundings without needing to carry a huge backpacks or take camping equipment with them. Walkers will also find public transport handy at either end, as well as dining options. If that still sounds like a massive endeavour, you can make your way along sections of the track as half-day or full-day walks instead. There's also guided tour options, starting with a two-hour hike with a NSW National Parks and Wildlife Service ranger. Find the Grand Cliff Top Walk in Blue Mountains National Park, starting at Wentworth Falls and ending at Katoomba. Head to the NSW National Parks and Wildlife Service website for further details. Images: R Brand.
Just a few weeks after Sydney copped that 'vote no' skywriting, it appears the campaign against marriage equality has again taken to the skies, with at least three potential anti-same-sex marriage messages scrawled above Melbourne this afternoon. This time around, whoever's in charge has opted simply for the word 'NO', written in huge block letters. While it was confirmed that the Sydney Skywriting Company — the only one of its kind in city — is owned by active members of the Australian Christian Lobby, it's unclear whether yes campaigners are up against a similar situation in Melbourne. And, admittedly, the 'no' could be directed towards homophobic protestors or people who don't like puppies. Well, we can hope. Whatever its intentions, 'no' seems like a bad vibe to place in the sky. In a counter move to Sydney's 'Vote No' skywriting, marriage equality supporters banded together to raise funds for a huge rainbow flag to be pulled by helicopter above Bondi Beach on October 1. Melbourne, take note.
Trekking across a continent is the type of bucket-list activity plenty of people think about, but few ever manage. If you're in Canada, however, walking across the country just got a whole lot easier. Spanning 24,000 kilometres across 13 provinces and territories, the world's longest hiking track has just been completed. It has taken 25 years to come to fruition, so it's no wonder that they're calling it The Great Trail. Opening in its 100% connected form at the end of August, the path connects Canada's east and west coasts via an outdoor journey through all of the terrain the nation has to offer. Urban, rural and wilderness landscape is featured, plus greenways, waterways and roadways, with track perfect for not only hikers, cyclists and horse riders, but anyone keen for a paddle, cross-country ski or snowmobile trip as well. The trail was first conceived as part of Canada's 125th anniversary celebrations in 1992, with Pierre Camu, Bill Pratt, and Paul LaBarge coming up with the idea to connect all of the country's various tracks. As well as the types of treks you'd expect — over rocky ground and through leafy forests, for example — highlights include wanders through major cities such as Toronto and Ottawa, a sea-to-sky marine trail around islands and waterfalls, and dog-sledding during snow season. Via Travel + Leisure / Image: The Great Trail.
As part of the New South Wales Government's response to two locally acquired cases of COVID-19 in Sydney, face masks will be compulsory in indoor public settings across Greater Sydney for the next three days. The mandatory requirement will come into effect from 5pm Thursday, May 6, and run through until 12am on Monday, May 10. Sydneysiders, including those who live in Wollongong, the Blue Mountains and the Central Coast, must don a mask when they are indoors in public. That includes shopping at supermarkets, shopping centres and other retail stores; on public and shared transport; and at all other public indoor venues including theatres and aged care facilities. They'll also be mandatory for all staff working at hospitality venues. Face coverings have not been mandatory in NSW since restrictions on masks on public transportation on Monday, March 29. The reinstating of restrictions comes after a man in Sydney's eastern suburbs tested positive for COVID-19 with an unknown source on Thursday, May 5. His wife then tested positive overnight. Compulsory mask-wearing isn't the only new restriction announced today, Thursday, May 6, for Greater Sydney, either. Under the new snap restrictions, singing and dancing will be banned in indoor venues, and no more than 20 people will be allowed to gather in homes. Patrons are also required to remain seated while drinking at venues; however, NSW Premier Gladys Berejiklian implored those with Mother's Day bookings or tickets for outdoor events to not to change their plans this weekend. The Premier also advised that anyone who can adopt the new restrictions — including wearing masks — before 5pm today should do so. NSW Health has also been updating the COVID-19 venues of concern list. Anyone who has visited these venues during the times specified are required to get tested and self-isolate until provided with an update from NSW Health. To find out more about the status of COVID-19 in NSW, head to the NSW Health website.
Taking quality of beard and beardiness of lyrics as the two main factors, South Australian folk rock foursome The Beards are definitely at least one of the beardiest bands in music today. But they’re not the only band with facial hair that says a lot about their music. In anticipation of The Beards The First World Tour, which is currently making its way around the US before wrapping up on our eastern states in June, learn to know your EDM from your alt country by facial hair alone with this list of eight genre-defining beards. 1. THE INDIE FOLK BEARD Like the warm sounds of a guitar and a country-tinged melody, the indie folk beard is rural, familiar and comforting. It is comprised of a mid-density beard with rugged chops and a clearly defined moustache section. Often those two parts will merge slightly, but if so there will normally be some form of styling gel involved so the moustache retains definition. See Justin Vernon and Iron & Wine’s Samuel Beam, and closer to home, Angus Stone’s is a bristly contender. 2. THE CLASSIC ROCK BEARD In the same family is the classic rock beard, a more rugged and manly development that suggests life on the road and an inoffensively boisterous attitude. It can be seen on the faces of Clutch’s Neil Fallon, The Black Keys’ Dan Auerbach and most bands signed to Sub Pop in Seattle. The main feature of the rock beard is its thickness, while length can vary. It is also, despite its bushiness and proximity to the mouth, not a very dirty beard. 3. THE RAP BEARD Rappers don’t get the ladies because of their smooth rhymes, they get them because of their smooth mutton chops and well-groomed chin curtains. See: Ice Cube, 50 Cent, Flo Rida and P. Diddy. 4. THE METAL BEARD A fun thing to do is imagine the guys from metal bands plaiting their beards and fastening them with those little beads. They do this frequently, and it is maybe one of the reasons so many metal bands originate from Scandinavia, where hair is usually long and silky and lends itself well to styling. 5. COUNTRY Pioneering this style were Kris Kristofferson and Willie Nelson in the Highwaymen era. After a brief fling with the pornstache, country beards seem to be reverting back to that unkempt style, which is increasingly evident in light of the popularity of modern and alternative country. Zac Brown and Alabama Shakes’ Zac Cockrell in particular suggest both genre and beard and only betting bigger from here. 6. THE MOTLEY COLLECTION A discrepancy between styles of facial hair often goes hand in hand with a discrepancy between styles of music. This is particularly true concerning two of the worst reasons to have been born in the late ‘80s: System of a Down and Linkin Park. Part Swedish hardcore and part magician rock with a weak attempt at 'urban' thrown in, it’s just a recipe for confusion. 7. THE ELECTROBEARD Have you ever noticed that electronic artists appear to have good levels of personal hygiene? This is seems to be echoed in their facial hair, which is normally non-existent or well groomed and not excessive in length. Al Doyle of Hot Chip and our own Oliver Tank both have excellent beards, and it’s pretty much impossible to imagine Flume with a wild face mane. 8. THE GANDALF Some older rock bands make attempts to stay relevant, while others give youth the proverbial finger by growing massively daggy beards. The most famous example of this would be ZZ Top, made up of two fiercely bearded Texans and one beardless (and unfittingly named) Frank Beard. See also Benny and the Jets, a Detroit rock band formed several years before Elton John’s hit of the same name.
He has declared that he's not famous anymore, taken phone calls from strangers, transmitted his heartbeat, live-streamed a three-day movie marathon of his own films and asked the public to take him around North America. Now, one of the most intriguing actor-turned-artists of his generation has revealed his next performance piece — and it's happening in (and streaming from) Sydney this weekend. Shia LaBeouf fans and anyone interested in experimental art antics might already know that the American Honey star has been on the bill for the Sydney Opera House's new pop culture festival, BingeFest, since it was announced back in October. As part of the program, he'll continue to collaborate with his creative partners Nastja Säde Rönkkön and Luke Turner, who he's worked with on more than a dozen projects to date. And yes, at #ANDINTHEEND, they want you to participate. The first of their two free performances kicks off tonight at 11.59pm and runs through until 6am, with their second taking place between 10pm on Sunday until 6am Monday morning. Here's how #ANDINTHEEND works: visitors will be invited inside Sydney Opera House's Joan Sutherland Theatre one by one, and asked to deliver a statement or message in person to LaBeouf, Rönkkön and Turner. They can say whatever they like — but, the one requirement is that each participant's message should begin with the words: "AND IN THE END…". https://twitter.com/thecampaignbook/status/809926146313830401 Once communicated to LaBeouf and company, the statements will be live-streamed online at andintheend.sydneyoperahouse.com — and beamed across Sydney harbour on a 60-metre display installed on the Opera House itself. At the centre of the piece, the trio are aiming to ponder a number of questions, including where we are headed, what might it all mean and what is important in the end? "As 2016 draws to a close, we are all too aware of the pervasive sense of foreboding that has come to define the year," the artists offered in a statement about #ANDINTHEEND. "Wars have raged, demagogues have risen, cultural heroes have departed, environmental catastrophe looms, while the voices of the people have been continually manipulated and polarized. Hope for the future seems more distant than ever. And yet, we still yearn for some greater truth, for the utopias of our distant horizons, expressed through art." Just how it will turn out is anyone's guess, but that's the great thing about live art in general, and about LaBeouf, Rönkkön and Turner's performance projects in particular: no one knows just what will happen. If you're planning to flock to the free event in person — or just thinking about stopping because you're already heading to BingeFest's all-night Buffy binge-a-thon or 24-hour Street Fighter tournament — visitors are reminded that entry isn't guaranteed. Everyone else, train your eyes towards your nearest internet-connected screen once the clock hits midnight tonight, Sydney time. #ANDINTHEEND takes place at BingeFest on from 11.59pm, Saturday 17 December to 6am, Sunday 18 December — and again from 10pm, Sunday 18 December to 6am, Monday 19 December. Follow @thecampaignbook on Twitter for more information, and visit andintheend.sydneyoperahouse.com to access the live-stream. Images: Abazar Khayami, Daniel Boud and Vivi Fragou.
Master sommelier Madeline Triffon describes pinot noir as 'sex in a glass'. Winemaker Randy Ullom calls it 'the ultimate nirvana'. Broadway wannabe Titus Andromedon loved it so much he compares it to 'caviar, Myanmar, mid-size car' (see below). No wonder the good folk at Revel — who bring Malbec Day and Mould our way, too — created Pinot Palooza, an epic travelling wine festival celebrating all things peeeno noir. The event usually hits up Aussie capitals each year and lets wine connoisseurs sample more than 200 drops, direct from Australia and New Zealand's best producers. But in 2020, like many things, it's going virtual. Whether you're a newbie who likes something light and inviting, or a pinot pro fond of the biggest, most complex drops there are, prepare to get sipping at Pinot Palooza Side B. From 4pm on Saturday, November 21, you'll simply be tuning in digitally. As part of the stream, there'll be winemakers talking about the business and guest DJs spinning tracks — turning the whole event into a party in your dining room. Drinks-wise, you have a couple of options. If you know exactly what type of pinot you like, you can nab a free event-only ticket, grab your own vino and get pouring. Or, you can order a '12-track pinot pack' for $85 — which includes a dozen 150-millilitre cans of wine from regions such as Gippsland, Northern Tasmania and Central Otago that you can taste while you're streaming the shindig. https://youtu.be/A6yttOfIvOw
Not that you need any extra incentive to do your bit for the environment, but here's a fun one anyway: your mates at Victoria Bitter have just started a new program that lets Aussies swap their excess solar energy for beer. Under the VB Solar Exchange initiative, locals can turn the power bill credit earned by their home's solar panels into a few icy cold brews, rather than simply selling it back to the grid. Specifically, VB is offering participants in its program a slab of beer for every $30 worth of energy credits they rack up. And, those brews will be delivered straight to your door, too. Of course, not just any old beer lover can get involved — and there are a few tight eligibility requirements to meet. First, you'll need to already have solar panels and be connected to the grid as a residential customer in New South Wales, Queensland, Victoria or South Australia. You'll also have to switch over to VB's chosen energy retailer, Diamond Energy. And you'll obviously need to be over the age of 18, so you can properly enjoy the spoils of your solar swapping. If you do tick all the boxes, you can register your interest over at the website and then sit back and wait to hear if you've been accepted into the program. Once in, you'll earn yourself a VB for every $1.25 of credit generated — and a slab once you've clocked up enough for 24 beers. Participants can track their progress as they go, with beers delivered to your door quarterly. That said, VB's producer CUB is only accepting 500 people into the program. It's also only handing out a maximum of 30 slabs per person each year, with debit cards sent out to cover the remaining credits. So if you're keen, don't wait too long to sign up. CUB is set to reinvest the solar credits back into the Solar Exchange program, as well as using a portion to hit the company's broader sustainability targets. The program is the latest in a suite of initiatives by CUB's parent company Asahi Beverages, as part of an ambitious sustainability program. It's committed to being powered by 100 percent renewable electricity by 2025. Registrations for the VB Solar Exchange are open now. Head to the website to check if you're eligible and to sign up.
It has been a big year for fans of The Crown, and the show hasn't even released any new episodes in 2020 so far. At the beginning of the year, Netflix announced that it would end the royal drama after its fifth season. Then, it had a change of heart, revealing it would continue the series for a sixth season. That's quite the drama — and all of this before the show's fourth season has even aired. If you prefer your royal intrigue on-screen, however, the streaming platform has now just dropped its first teaser trailer for the aforementioned fourth batch of episodes. The clip only runs for 46 seconds, so it doesn't give very much away at all; however Oscar-winner Olivia Colman is back as Queen Elizabeth II. Fans also get the tiniest of glimpses of The X-Files icon Gillian Anderson as Margaret Thatcher and Pennyworth's Emma Corrin as Lady Diana Spencer, too. Also included is a rather pivotal tidbit for The Crown aficionados: just when the show will make a comeback this year. Block out Sunday, November 15 in your diaries, as that's when you can start binging. As Anderson's casting intimates, the fourth season is set to take place during Thatcher's time as Britain's prime minister — and as the sight of Diana in a wedding dress demonstrates, will feature the latter's wedding to Prince Charles (God's Own Country's Josh O'Connor). It'll also be the last chance for fans to enjoy seeing the current lineup on talent, with the series' fifth and sixth seasons — which are expected to follow the Queen in the 1990s and 2000s — switching out its cast again. The show already did exactly that after seasons one and two, of course. This time, after season four, Downton Abbey, Maleficent and Paddington star Imelda Staunton will don the titular headwear, and Princess Margaret will be played by Staunton's Maleficent co-star and Phantom Thread Oscar-nominee Lesley Manville. Also, Game of Thrones and Tales from the Loop's Jonathan Pryce will step into Prince Philip's shoes and Australian Tenet, The Burnt Orange Heresy and Widows star Elizabeth Debicki will play Princess Diana. Check out The Crown's first season four teaser below: https://www.youtube.com/watch?v=_TGInHPoufg The Crown's fourth season will hit Netflix on Sunday, November 15. Image: Sophie Mutevelian / Netflix
For anyone born between 1990 and 2005, some seriously iconic films are established in our memories as works of art. One of those films for millions of millennials, zillennials and early Gen Z'ers is Toy Story, the debut film of the now-legendary animation studio Pixar. Released in 1995 to massive acclaim, 2025 marks the 30th anniversary of the tale of childhood toys coming alive, and a special calendar event is coming up to celebrate it. Likely, you've not seen the film on the big screen for a few years now or ever before, but you'll get the chance between Wednesday, July 16 and Saturday, July 19 at the Concert Hall of the Sydney Opera House, with the Sydney Symphony Orchestra onstage to perform the soundtrack live alongside the film. If you've never had the pleasure of attending a symphonic screening before, or need some convincing to secure a ticket to this one, read on to discover why you should make this a must-see. Celebrate the 30th Anniversary of a Classic Pixar is a household name now, having since produced other timeless films like A Bug's Life, Cars, Finding Nemo, Inside Out, Coco and Soul. It all started in 1974 as a group of animators and computer scientists hoping to make the world's first-ever fully computer-animated film. After creating the Academy© nominated short film Tin Toy in 1988, Disney approached Pixar to help realise their dream of the world's first fully computer-animated feature film. Toy Story was that film, and its buddy story of toy cowboy Woody and space ranger Buzz competing for the favouritism of their owner was a hit from the start, becoming the second highest-grossing film of 1995 and earning three Academy© Award nominations for Best Original Screenplay — the first time an animated film received the nomination — Best Original Score and Best Original Song (for composer Randy Newman's 'You've Got a Friend in Me'). And even 30 years later, Toy Story is regarded as one of the best animated films ever. A Soundtrack Worth Seeing Live So how does a studio's debut feature film manage to create a soundtrack that lands not one but two Academy© Award nominations? Those within the industry considered an animated feature film like Toy Story a holy grail level achievement of animation, so the pressure was on to make the music just as good. Initially, Pixar and Disney disagreed on music's role in the film, with the latter hoping to make Toy Story stand apart from Disney's prior films. Eventually the two studios reached a middle ground: music could play over the scene without having the characters sing. Then they found their maestro, American composer and songwriter Randy Newman. Newman was understandably apprehensive about the job initially, having never worked on a film like this before. Still, as we know today, his compositions, both orchestral and lyrical, elevated the film to something greater than the sum of its parts. A Chance to Listen to the Music Like Never Before Newman knew the lyrical tunes of Toy Story had to mean something, even if they were about protagonists that weren't living flesh and blood. He explained his focus for Toy Story in an interview with NPR; "You have to take their [the toys'] feelings, their emotions, seriously. It's not unimportant when somebody's feeling bad." So, what do the songs mean? 'Strange Things' reflects Woody's lamentation that he's been usurped as Andy's favourite toy by "some little punk in a rocket", AKA Buzz Lightyear. When 'I Will Go Sailing No More' comes on, the woeful lines illustrate the feelings going through Buzz's head when he realises he isn't a heroic space ranger but one of millions of toys imitating one. And who could forget the iconic 'You've Got a Friend in Me', which sings of the friendship that grows between Woody and Buzz as they work together to get home in one piece? It Will Be Performed by One of Australia's Most Popular Orchestras We've talked about the movie and the music, but what about the musicians who'll be playing it? The Sydney Symphony Orchestra is one of Australia's most esteemed and accomplished musical institutions, with a rich record of exceptional performances. Established in 1932, the Orchestra has evolved into an ensemble that captivates audiences worldwide. Over the years, it has welcomed numerous acclaimed conductors, composers, and soloists, elevating its reputation for excellence in performing a wide range of classical, contemporary, and Australian works. The Sydney Symphony is also a leading presenter of "film with orchestra" concerts like these and has been performing soundtracks for over 20 years. They prepare for these as seriously as every other concert, so you really are hearing one of the world's great orchestras in full flight with all its trademark precision and passion - and all in one of the country's most iconic venues, the Sydney Opera House Concert Hall. [caption id="attachment_986871" align="aligncenter" width="1920"] Tim O'Connor[/caption] The Conductor is a Veteran of Symphonic Screenings With a top film soundtracked by top tunes being performed live in one of Sydney's top venues, what are we missing in this picture? How about a top conductor? Enter a Sydney Symphony Orchestra mainstay and one of the world's masters of performing films in concert: Nicholas Buc (pictured above, left). The Melbourne-born conductor, composer, arranger, pianist and violinist bears a masters degree in Scoring for Film and Multimedia, and a resume of more symphonic screenings than you can shake a baton at. Nicholas has stood on the podium to conduct live-in-concert performances of Star Trek, E.T., Casino Royale, Skyfall, The Lion King, Shrek 2, Jurassic Park, How to Train Your Dragon, Psycho, The Godfather, Star Wars episodes IV,V, VI and VIII and all eight Harry Potter films…to name a few. With that many performances under his belt, you can rest assured that the score and orchestra will be in safe hands. 'Toy Story' in Concert will be playing from Wednesday, July 16 to Saturday, July 19. For more information or to get tickets, visit the website.
Going into 2024, no one knew that Baby Reindeer was about to become one of the most talked-about new shows of 2024. When Richard Gadd's next series arrives, however, it won't be taking audiences by surprise. In news worth sending to your mates from your iPhone, the Scottish writer, actor and comedian has locked in another drama series, this time with HBO and the BBC behind it. Lions doesn't yet have a release date, but it'll span six episodes and also dive into a complicated relationship. Gadd will be telling the tale of two men in Scotland who reunite at one of the pair's wedding. Niall is getting married. Ruben shows up unexpectedly. Cue violence, and also dive into a connection with ups and downs, plus highs and lows, from the 80s until today. The duo have been called 'brothers' by the official synopsis, but with those quote marks in place — so expect why that's the case to factor into the series as well. Meeting as teens, dropping out of each other's life as adults, how the world is changing around them: they're all set to be covered as well. So is a specific question: what does it mean to be a man? While Gadd is creating Lions, as well as writing and executive producing it, he hasn't been announced as one of its stars. Who'll play Niall and Ruben hasn't yet been revealed, and neither has when viewers can expect to see the show — or, Down Under, where, although plenty of HBO content usually heads to Binge and Neon. But, the series' directors have been unveiled: Alexandra Brodski (Somewhere Boy) and Eshref Reybrouck (Ferry: The Series). "Ordering a HBO boxset of The Sopranos, The Wire or Oz and watching it from start to finish were some of the happiest moments of my childhood. Since then, it has always been a dream of mine to work with HBO and be part of their iconic roster of shows," said Gadd about Lions. "I am so grateful to Francesca Orsi [HBO's Head of HBO Drama Series and Films], Kara Buckley [Senior Vice President HBO Drama Programming] and Clint LaVigne [Vice President, Drama Programming at HBO] for taking this chance on the show and on Ruben and Niall too, who — despite growing up in a dead-end Scottish town — would be absolutely pinching themselves at this! I cannot wait to get started." There's obviously no trailer for Lions yet, but check out the trailer for Baby Reindeer below: Lions doesn't yet have a release date on HBO — or Down Under, where plenty of HBO content usually heads to Binge and Neon — but we'll update you when more details are announced. Read our review of Baby Reindeer. Baby Reindeer images: Ed Miller / Netflix.
It's official: the sprawling venues atop Westfield Sydney are finally opening. Kicking off the launches is Babylon, a Middle Eastern-inspired restaurant, bar and terrace with a cool 800 person capacity. Take the lift up to this massive 1200-square-metre space, where an impressive calibre of hospitality vets are waiting to wine and dine you. Head Chef Arman Uz (Efendy) has created a menu that takes inspiration from his Turkish roots, as well as from the street eats of Israel, Lebanon, Cyprus and Egypt. His extensive 30-dish bar menu features the likes of duck gozleme, ground lamb pide, harissa chicken wings and meze aplenty — including hummus with wattleseed dukkah, charred Turkish chillies with molasses and smoked eggplant salad with woodfired capsicum. The restaurant alone seats over 200 and centres on a custom-built mangal (Turkish grill) and two rotisseries. Expect both eastern Mediterranean and Middle Eastern influences on the menu here, with share plates split between flora, fauna and ocean. There's 12-hour braised lamb neck served with Turkish dumplings and chilli butter, 72-hour sous-vide wagyu tri-tip with roasted eggplant purée and pan-fried snapper with tzatziki, pistachio and baharat rice. Enjoy it all with the house-made bread, which comes paired with za'atar spiced butter. [caption id="attachment_727047" align="alignnone" width="1920"] Steven Woodburn[/caption] Then there's the 330 capacity bar, lead by bar manager David Nutting (Restaurant Hubert, Eau de Vie). He's offering six Middle Eastern-inspired cocktails, including the Beykoz (vodka and sweet vermouth mixed with house-made watermelon soda, hibiscus and rose hip) and the Smoke & Baklava (mezcal with baklava caramel syrup). Plus, two batched cocktails: the Baharat Fashion — dark rum washed with Baharat butter, banana liqueur and chocolate bitters — and the Martini Alla Turk, a dry gin martini with rosemary vermouth and roasted cumin seed. This is all joined by a 250-strong whisky list, 400 spirits and 300 different wines, the latter thanks to sommelier Simon Howland (Nomad, Catalina). [caption id="attachment_727039" align="alignnone" width="1920"] Steven Woodburn[/caption] The fit-out is the work of Queensland architects Hogg & Lamb and Woy Woy interior stylists Stewart + Highfield. As the venue's name suggestions, it takes inspiration from the metropolis of old, with the rooftop terrace modelled on the Hanging Gardens of Babylon. It's many opulent features include Italian travertine archways, velvet upholstery, spotted gum timber and marble finishes throughout — used in the dark gold bar, verde fusion tabletops and black stone terrace floor. Babylon is the second Sydney venue for Mantle Group Hospitality, which also opened James Squires' high profile microbrewery, The Squire's Landing, in Circular Quay last year. And it'll be joined on the Westfield rooftop by the group's third venue Duck & Rice this week. We'll share the full details on that one with you shortly. Babylon is now open at Level 7, Westfield Pitt Street, Sydney from 10am–midnight daily.
Cocktails, wine and bubbles are best when free-flowing. So, if you're partial to a drop or two, it's good to know where the best bottomless offerings are. If you're in and around the Darlinghurst area, the folks at Fortuna Drink and Eat have a sensational package. With lively music and plenty of warmth, the team behind this brightly hued Italian diner have mastered the art of entertainment alongside bottomless drinks and tasty plates. Now, they're bringing that spirit to a brand new weekend celebration: bottomless karaoke. This party-powered meal will be available on Saturdays and Sundays from 2–4pm, and will only set you back $99. For two hours, you and your fellow diners will belt out ballads, bop along to the latest pop and serenade each other — with prosecco, vino and select cocktails (like everyone's favourite brightly hued spritz, negroni sbagliatos and mimosas) on pour. When you book, opt for a standard bottomless package. There'll be house-made focaccia and burrata as delicious starters, as well as antipasti, pastas and pizzas aplenty — and maybe dessert to finish. So when you get there, all you have to do after curating your track list is eat, drink and lean into a joyous arvo. At the end of every session is a bingo draw with one lucky winner. The prize is different each week, but it could be anything from a booking discount to a round of shots for the table — there's only one way to find out, and that's to book. Fortuna Bottomless Karaoke will be taking over the stellar Darlinghurst spot every Saturday and Sunday from 2–4pm. For more information and to make your booking, visit the website.
Halloween is fast approaching, and the spooky season isn't always suitable for all ages. Good thing the Halloween Family Fest is made for the real little ones, with three days of kid-friendly scares and sweet treats at the Entertainment Quarter. Keep things classic and lead the little ones along the trick-or-treat trail, buckets in hand. There's no raisins or apples here, only the good stuff. Keep the costume at hand for the Monster Mash Disco, sure to be a kid-friendly graveyard smash, and the costume contest. Or for some low-key family time, introduce them to the Hollywood Halloween classic, Ghostbusters, at the outdoor cinema. The kids can get hands-on with some appropriately spooky creatures at the Critter Corner Reptile show, work off some energy on the rides in the Little Spooks Carnival or get their bounce on, Halloween style, inside the inflatable area, Monsteropolis and the Giant Pumpkin Bounce. It's all within the Entertainment Quarter, in an equally spooky and safe setting. Tickets start at $10, with the Trick or Treat Trail coming in at $15 extra. To bulk costs and be efficient, grab a 2-hour unlimited rider pass for $45 per head or the family treat pack (entry plus trick or treat) for $50. The Halloween Family Fest runs from Friday, October 31 to Sunday, November 2. For more information or to get tickets, visit the website.
There are heaps of Thai restaurants across Sydney, but Macquarie Park's Khao Pla is in a league of its own. The restaurant serves up modern dishes that span culinary regions from all over Thailand. Chef Pla Rojratanavichai uses only the freshest produce, much of which is sourced locally. The kitchen regularly turns out a menu of inventive specials, including king fish sashimi with tom kha dressing and deep fried whole fish with green mango salad. Some of the fan-favourites include twice-cooked pork ribs tossed in tamarind sauce and topped with a generous amount of spring onion as well as the raw beef larb with roasted chillies and ground rice. We also can't overlook the spicy and rich tom yum goong with prawn and lemongrass and the wok-fried crispy pork belly with curry paste and kaffir lime leaf. These are must-orders. The classic stir fries also make the cut, as do pad thai, pad see ew and staples like duck red curry, braised beef massaman and chicken green curry. Basically, come with a bunch of mates and order one of everything. Like any good restaurant, the desserts are especially exciting, with the black sticky rice with Jasmine tapioca, jack fruits, Thai milk tea ice cream and sugarcane sauce a highlight. The Roselle is also damn good — a lime curd and coconut meringue with lychee and roselle syrup. You've also got the roti banana served with Nutella and smoked coconut sorbet for those wanting something special. Enjoy your family-style dinner in bustling surrounds with exposed brick walls, hanging greenery and old black-and-white photos as wallpaper. It's a popular spot, so be sure to book ahead — or check out Khao Pla's second location in Chatswood.
UPDATE MAY 13, 2020 — I Maccheroni is reopening for private functions of up to ten people from Friday, May 15. You'll get a three-course sharing menu and a $500 bar tab. To book, head to the website or call (02) 9327 1416. All you need to so is to pay 1K to lock your session For the past two years, I Maccheroni's hearty and accessible nature has acted as a warm welcome for Rose Bay locals. Now, the modest Italian eatery will do the same for Woollahra, with the Italian restaurant having recently relocated to take over the old Buzo site along Jersey Road. Head chef, caterer and owner Marcello Farioli (ex-10 William Street, Fratelli Paradiso, Otto and Pendolino) will continue to serve up the locally sourced, seasonal Italian fare that the venue is known for, with breads and pastas made in-house and prepared fresh each day. Open for dinner six nights a week, the vibe is akin to eating at Nonna's house (whether you have a nonna or not). The menu continues to focus on Italian staples. Its signature pasta dishes have been carried over, including the burnt butter and sage spinach tortelli with 24-month aged reggiano cheese ($32) and the namesake rotating maccheroni, which at the moment is a lamb ragu with sundried tomatoes, Italian kale and asiago ($29). Regular blackboard specials are still on offer, too — as is expected with truly seasonal fare. The venue is a big upgrade from its former tony digs — the Jersey Road space spans two floors with a bar on the ground floor. While communal dining was the focus in Rose Bay, only one of the original polished concrete long tables has made its way into the new space. In Woollahra, it's a much more intimate atmosphere with smaller tables, bar seating and even a couch in the main dining room. The BYO policy has also been left at Rose Bay — that's because the restaurant is now fully licensed, as depicted by the expansive wine rack adorning one of the walls. Come by on Tuesdays when it's regional dinner night, with each week focusing on a different side of Italian cuisine. The meal is a bargain at $39 per person, which gets diners a three-course meal and a glass of wine to boot. Images: Steven Woodburn.
Last week, Australia had its first ever drive-in concert. It took place in Sydney's Robyn Webster Sports Centre in Tempe on Thursday, May 21, with Australian Idol winner Casey Donovan as the headline act. It was free and — despite the midday time slot and the slightly off-kilter artist choice — it garnered a crowd. Drive-In Entertainment Australia's first concert was an example of how it plans to run its (many) future events. From July, the company hopes to host live music concerts for up to 600 people, in 300 cars, with plans to launch eight drive-in venues across NSW and Victoria. Depending on how successful the events are, more states may follow. So, how does it work? Much like a scene out of hit 70s film Grease — or any drive-in cinema, really — you drive in, park up and watch from your car. The sound will be broadcast by an FM radio to your car, with the option for the spectacle to be live streamed via Zoom, too. You won't be able to get out of your vehicle though, unless going to the bathroom. All ticketing will be contactless, as will any snack purchases, which will be delivered to your car from onsite food trucks. It's no secret Australia's music industry has been hit hard during the pandemic, with website I Lost My Gig reporting about $340 million in lost income since COVID-19 saw the cancellation and postponement of festivals and gigs nationwide. With Australia's proposed roadmap out of COVID-19 lockdown, mass gatherings of up to 100 will be permissible from July, which isn't a sustainable outlook for all facets of the industry. Despite Falls Festival 2020 announcing its plans to go ahead, a public health expert predicts music festivals may not be able to restart until September 2021. At least with drive-in concerts, larger live music events will be able to have a small revival — even if it means you must cut shapes in your car. Australia is not the first country to trial drive-in gigs, with one of the first happening in an LA carpark back in March and another in Aarhus, Denmark last month, which sold out in minutes according to Forbes. Drive-In Entertainment Australia plans to launch eight venues across NSW and Victoria, with other states to potentially follow. Entertainers, producers, agents and managers can register for a gig from Saturday, July 18 onwards. More information and contact details can be found on the website.
