By now, it feels like no stone has been unturned by Sydney's big developers. But you know where they haven't developed yet? Underground. So perhaps that's why the NSW Government has set its sights below street level — today it announced its plans to turn the St James tunnels, a large subterranean space that adjoins St James Station, into an underground attraction. The tunnel is, after all, just sitting there. It was built back in the 1920s as part of a plan to connect the CBD with eastern suburbs, but the project was never realised. Since then, it's been used as an air raid shelter during World War II, an operations bunker for the air force and as a location for The Matrix Revolutions. Tours used to run, but now there's no way for the public to access the tunnels. The NSW Government is opening this one up to the floor, and is seeking expressions of interest from both local and international developers. Ideally, it would like something that would turn the tunnel and its platform into a "world-renowned attraction" — perhaps restaurants, bars, shops, or cultural and entertainment spaces. "Spaces like the St James tunnel are rare," said Minister for Transport and Infrastructure Andrew Constance in a statement today. "Around the world, hidden spaces are being converted into unique experiences and we want St James Station to be part of that." Expressions of interest will close November 6 — after they've been received, the process will be managed by Sydney Trains and real estate company CBRE. We'll keep you updated on the next stage of the process.
An old favourite is returning to Sydney in the form of a new Potts Point bar. Dean's Lounge, which opened November 2020, is a reinvention of the old Dean's Cafe, which made its home in Kings Cross between 1976 and 2011. Dean's Lounge promises a night of cocktails, late-night snacks, retro video games and songs from a vintage jukebox. The new owners, Justin and Louka Marmot of Barangaroo's Shirt Bar have channelled their love of the original Dean's into the new venue, bringing back it's charm and character. The pair actually met at Dean's Cafe back in 2002, while Justin was working there. The Potts Point location has expanded into multiple rooms, providing space for private dinners and larger group bookings. The front deck is home to an open courtyard ideal for sipping cocktails on a balmy summer night. As you head inside, you're offered one of four homely rooms inside the bar, with each one fitted with restored vintage furniture, exuding a relaxed throwback feeling. An array of cocktails are on offer, too, including a banoffee old fashioned and Tropicana spritz. Bar Manager Jaxon Jager's recommends the Brooklyn Sunset, a mix of rye whiskey, dry vermouth, strawberry shrub and absinthe. If you get peckish, you'll find truffle mac 'n' cheese, roast beef and spicy lamb jaffles ($12–15), as well bean nachos ($15–25). Homemade cakes — such as flourless chocolate cake ($14) and sticky date pudding ($15) — and coffee ($3.50-4.50) are also served until close if you're looking for a somewhere to dip into for dessert or your late-night caffeine fix.
Airport accommodations are normally pretty drab but the lively 150-room Citadines Connect (formerly the Felix Hotel) is bucking this trend with a truly first-class stay. Yes, we're as surprised as you are. Inspired by the golden age of air travel in the 60s — that is, before budget airlines made you pay for water and wearing leggings as pants became the norm— the seamless experience starts from the get-go with guests heading straight to the top-level penthouse to check-in. Expect bright pops of pastel colours alongside smooth woods and polished metal finishes. They do a pretty good job of blending modern chic and retro cool design features. From here, overlooking the runway, guests can enjoy the rooftop cinema, dining area, heated outdoor terrace and colourful cocktail bar — the latter of which will undoubtedly be a departure from the usual monotonous airport watering holes. It's a surprising inclusion to our choice of the best hotels in Sydney.
There's a universal expectation that docos are meant to run the gamut from confronting all the way to absolutely horrifying. In its 97 minutes of screen time, The Family manages to traverse the whole scale, leaving you absolutely chilled to the bone. Rosie Jones's poetic documentary is about one of Australia's most notorious cults, known as 'The Family'. It operated in and around Melbourne from the mid 1960s, under the leadership of a bizarre woman whose look appears to have been modeled on Yzma from The Emperor's New Groove. Anne Hamilton-Byrne drew power and money to herself, wielding her impressive charisma, emotional manipulation, and yoga to amass new followers. Before long they were snatching babies directly from hospital wards and were administering LSD to adults and children in order to convince them that Anne was their God. Dramatic panning drone shots of Lake Eildon, eerie piano music, and old footage of children in matching outfits running through the woods creates a very True Detective aesthetic that matches the horror of the events. The film churns your guts, growing more and more tense as events unfold, leaving you shaken when it finally ends. But where the documentary differentiates itself is with the surfeit of interviews with survivors. Many of the children who grew up at the cult's residence at Lake Eildon (a two-hour drive from Melbourne) are adults now, with children of their own, and they each speak candidly and emotionally about the toll their childhood had on them and how they now relate to their new families. The story of the cult itself is fascinating and grotesque, but the humanity and candour of the victims is absolutely redeeming. Jones doesn't always succeed in translating a messy chain of events and conflicting accounts into a digestible, linear format. At times it can feel as though the film circles back on the same events – although even then, the story is so consuming that you'll be willing to forgive the repetition. Moreover, unlike many documentaries, The Family hits close to home, with the familiar sites and sounds of country Australia compounding the sense of unease. https://www.youtube.com/watch?v=X_KeVkZ_JhM
There was a time (and not so long ago, either) when a Sydney restaurant serving seasonal, locally sourced produce and dotted with greenery and touches of millennial pink would barely cause us to bat an eyelid — but The Botanica Vaucluse takes these well-practised trends to a new level. And it's beautiful. The restaurant boasts one of Sydney's most eye-catching fit-outs, beginning with an entrance by landscape designer Charlie Albone (Selling Houses Australia), marked by a copper archway draped with hanging succulents. Inside, the airy, light-filled dining room — the vision of award-winning designer Evette Moran — lands somewhere between greenhouse and dreamhouse. Floor-to-ceiling windows open onto a lush garden, while custom floral wallpaper and cleverly placed greenery create a sense of natural abundance. Plush pink velvet armchairs and invitingly soft carpets complete the upscale tea party feel. And that's before we get to the luxe on-site spa next door (but more on that below). There's plenty of substance behind the style, though. The menu, from co-head chefs Abby James (Quay) and Thai Sams (Bentley Restaurant + Bar), is entirely gluten-free, built around farm-to-table ingredients like veggies from the restaurant's own kitchen garden, sustainably sourced seafood and free-range meats. Highlights include stracciatella with charred greens and leek oil, Glacier 51 toothfish with buttermilk and smoked hock and Margra lamb with kombu, buttermilk and pea blossom. Cocktails also speak to seasonality, with bright, fruit-forward cocktails and a dedicated spritz menu joined by a tight wine list of Australian and European varietals, plus a solid lineup of non-alc options. Next door is Sol Spa, a tranquil, lemongrass-scented retreat where therapists use botanical-infused products, minerals and active compounds to revitalise guests through a suite of old- and new-world treatments. So where exactly did they find the space for this opulent garden restaurant and spa? It's actually part of Mark Moran Vaucluse, a $115 million luxury aged care residence on Old South Head Road. Not that it feels like one — the restaurant and spa have their own entrances, while the vibe is more tropical resort than retirement retreat. [caption id="attachment_666632" align="alignnone" width="1920"] Nikki To[/caption] Top images: Nikki To
In the Melbourne–Sydney rivalry, the Victorian capital beat its New South Wales capital to score the first-ever Australian IKEA Plan and Order Point concept store back in 2022. But the Harbour City isn't too far behind, with the Swedish retailer announcing its second condensed site: in Belrose in the Northern Beaches, and opening this winter. If you believe that IKEA's warehouse-style stores are basically furniture-filled playgrounds for adults, then you'll know their regular sprawling outposts are more than just a shopping space — they're the place where we all go to dream about our ideal homes. Who hasn't wandered through the Nordic brand's showroom setup, felt inspiration strike and suddenly known exactly what you want your house to look like? We all have, and that's often why visiting the chain isn't a short trip. Fancy decking out a specific part of your home, but without also conjuring up plans for every other single room in your house, then picking up three throw cushions, realising you need a new lamp, somehow buying another Billy bookcase and also eating all of the Swedish meatballs? In other words, fancy solving a particular home-design problem without indulging in the full IKEA experience? That's where the brand's Plan and Order Point concept stores come in — a place, as the name suggests, where you can simply plan out what you need, then order it, all while getting advice from IKEA experts (and, yes, without having to wander through the chain's warehouses). IKEA has been rolling out its Plan and Order Point locations around the world for a few years now, finally bringing the idea to Australia last year. Now, the second Aussie version of the concept store — and first Sydney one — will launch on Belrose's HomeCo shopping centre, and focus on the brand's more complex home solutions and products, such as kitchens and wardrobes. Know that you want to give your kitchen a makeover, but daunted by the IKEA options? Desperate to organise your clothes, but looking for some advice about what'd work best for your bedroom? That's the kind of one-on-one service that'll be on offer — after which customers can order whatever they've decided upon while they're still at the Plan and Order Point, and then either get it delivered or pick it up at your chosen IKEA warehouse. "The Plan and Order Point format has opened up new opportunity for IKEA to be exactly where our customers need us to be, and this is a key part of our growth strategy for IKEA in Australia," explains Johanna Gbenplay, IKEA Australia's Market Area Manager. "We already have a strong presence with three IKEA stores in Sydney, but we will now be on the doorstep of the many people of the Northern Beaches area, who we know are avid home furnishers and renovators, but may have not considered IKEA as close or convenient for them previously." "We have learnt valuable lessons from our first opening at Highpoint, Melbourne, and are anticipating an exciting response from existing and new customers when IKEA Belrose arrives in June." This more compact IKEA outlet will only span 215 square metres, but it still gives customers access to the full IKEA range. Keen to order something that isn't a new kitchen or wardrobe? You can also do that here. Although Belrose's new IKEA doesn't open till June — with an exact date still to be revealed — you can keep an eye out for bookings for planning appointments on the IKEA website. IKEA's Belrose Plan and Order Point will open sometime in June at 4–6 Niangala Close, Belrose. Head to the IKEA website for more information and bookings.
Since 2017, Biang Biang has satiated cravings of hot, spicy noodles from Haymarket to Liverpool. Bringing a taste of the Shaanxi Province in central China to Sydney, Biang Biang stays true to its name, specialising in biang biang noodles. They're long, hand-pulled noodles made from wheat flour. It can be hard to choose from the nine different dishes that incorporate these chewy noodles — you can get them topped with tomato and egg, eggplant, stewed pork or chicken. But, whatever you decide, expect a chilli bomb. You know, the type that you'll feel in the very back of your brain? Yep, that level of spice. Thankfully, it's a little easier to choose a side: the rougamo is a must-order. This Shaanxi-style 'burger' is a flaky pastry stuffed with pork, cumin beef or spicy potato. It's crunchy on the outside and tender inside, and will quash any doubts you had about staying in and ordering a takeaway. Images: Letícia Almeida.
Before it was a ten-part Prime Video series, Daisy Jones & The Six was a book. And before Taylor Jenkins Reid's 2019 novel jumped back to the 70s rock scene, Fleetwood Mac lived through, stunned and shaped the era. No matter where or when an adaptation popped up, or who took to the microphone and guitar in it, bringing Daisy Jones & The Six to the screen was always going to involve leaning into Mick Fleetwood, Stevie Nicks, John McVie, Christine McVie and company's story. Reid has said that she took loose inspiration from the band; "it's a Fleetwood Mac vibe," she's also noted. Those parallels are as obvious as a killer lyric in Daisy Jones & The Six. Creators Scott Neustadter and Michael H Weber have a recent history of riffing on true and classic tales, too — their last two projects were The Disaster Artist, which they co-scripted based on Greg Sestero's memoir about making Tommy Wiseau's The Room; and Rosaline, a retelling of William Shakespeare's Romeo and Juliet from the titular Romeo-spurned character's perspective. With directors James Ponsoldt (The End of the Tour), Nzingha Stewart (Inventing Anna) and Will Graham (A League of Their Own), the duo approach Daisy Jones & The Six exactly as that pedigree brings to mind: it's heightened, impressively cast, and well-versed in what it's tinkering with and recreating; it also isn't afraid of romance and tragedy, or of characters going all-in for what and who they're passionate about. On the page, this melodramatic tale of sex, drugs and rock 'n' roll unspools as an oral history. On streaming, it's framed by two-decades-later documentary interviews where key figures — Daisy Jones (Riley Keough, Zola), members of The Six and other pivotal folks in their careers — share memories to-camera. The eponymous musicians burned bright but flamed out fast together, opening text on-screen informs the audience before anyone gets talking. A huge stadium gig at Chicago's Soldier Field late in 1977 was their last, coming at the height of their popularity after releasing hit Rumours-esque record Aurora. Viewers immediately know the ending, then, but not what leads to that fate. Introduced in the show's flashbacks as the ignored child of wealthy parents, Daisy couldn't be more obsessed with music. A childhood spent internalising her mother's cruel comments that she doesn't have the voice or talent to follow her dreams holds her back in Daisy Jones & The Six's first episode, however, even as she couldn't spend more time hopping between Sunset Strip's venues. Cue another piece of IRL rock history, of course, thanks to Keough's pitch-perfect casting. She doesn't play her part like she's playing Elvis Presley's granddaughter — aka herself — but she makes fantastic use of her rockstar genes, including in her energy, swagger, stare, volatile temperament, and all the ferocious singing that the American Honey, The Girlfriend Experience and The Lodge star does herself. Daisy Jones & The Six takes its time putting the two parts of its moniker together, but follows The Six's origins from the outset as well, when Billy Dunne (Sam Claflin, Book of Love) agrees to front his younger brother Graham's (Will Harrison, Madam Secretary) high-school band. The full group initially spans guitarist Eddie Roundtree (Josh Whitehouse, Valley Girl), drummer Warren Rojas (Sebastian Chacon, Emergency) and bassist Chuck Loving (Jack Romano, Mank). But when dental school and the security it represents beckons the latter, and British keyboardist Karen Sirko (Suki Waterhouse, The Broken Hearts Gallery) joins their number, there's still just five band members moving from Pittsburgh to Los Angeles to make a proper go of it after tour manager Rod Reyes (Timothy Olyphant, Amsterdam) tells them that's where the serious action is at. Aspiring photographer Camila (Camila Morrone, also a Valley Girl alum) is the sixth person with The Six; she's Eddie's crush but Billy's girlfriend, then his wife and the mother of his child. She's also one of the reasons that the love-hate pull he feels towards Daisy earns two oft-used words: it's complicated. As much as Daisy Jones & The Six is a portrait of a band and a snapshot of an era, it's firmly a love triangle, too. Does great art only spring from deep feelings? Does faking it till you make it apply to discovering your artistic groove with someone and selling a bond that'll sell albums? What's the difference between finding a soulmate and seeing your own reflection peering back in another's eyes, struggles and life? They're all queries the series ponders. Fleetwood Mac's tumultuous relationships and breakups are a matter of history, which no one needs to know when sitting down to Daisy Jones & The Six. As Keough twirls onstage, adores shawls and lengthy sleeves, glares pure determination and fire, and self-medicates heavily, though, consider this a condensed fictionalisation. The Buckingham to her Nicks is Claflin, obviously, as duelling lead singer-songwriters Daisy and Billy keep circling around each other from the moment that ace record producer Teddy Price (Tom Wright, True Story) puts them together. She's desperate to make it big and not just be her lyric-stealing ex-boyfriend's, or anyone's, muse, but seeks solace all day with pills and booze. He's sober and trying to get his band another shot after a tussle with drink and drugs derails their first tour, almost ruins his marriage and sees him miss his daughter's birth. No one needs to have seen Almost Famous, either, to know where Daisy Jones & The Six heads. Still, this quickly engrossing series engages in the moment like a catchy refrain. Spinning a familiar but nonetheless involving story of chasing dreams, fame's excesses and troubles, and learning whether someone is a mirror or a kindred spirit, it looks the part in every wardrobe choice — including the disco attire worn by Daisy's pal Simone Jackson (Nabiyah Be, Black Panther), who gets close to her own episode about trying to make it in an industry unwelcoming to Black and queer artists, and the embrace she finds in New York with DJ Bernie (Ayesha Harris, Abbott Elementary) instead. Daisy Jones & The Six's songs are earworms as well, whether the show is giving the suite of 70s-style tunes written by Phoebe Bridgers, Marcus Mumford, Jackson Browne and more a whirl, or dropping a soundtrack of other cuts that, yes, even features Fleetwood Mac. Check out the trailer for Daisy Jones & The Six below: Daisy Jones & The Six streams via Prime Video.
Pizza Hut. The noble and long-serving ‘za provider who filled our tummies at last-day-of-school pizza lunch and, in our uni student years, staved off hunger and calcium deficiency with cheap Tuesday deals. That is until in 1983 when the Dominos chain hit our shores. Dominos grew in reach and popularity and brought the Hut to its knees (or at least, to mainly smaller takeaway-only venues, less all-you-can-eat restaurants). Sure, there's still a few floating around (lookin' at you Goulburn), but they're harder and harder to come by nowadays. Once a dignified, family-friendly palace of soft serve on-tap, mini marshmallows and slice after slice after slice, Pizza Hut is now reduced to stunt-like takeaway grotesquery such as the Four 'N Twenty Meat Pie crust and its ilk, cramming more and more fast food, chicken nuggets, hot dogs, cheeseburgers into the crust until it’s just a misshapen farce oozing with disappointment. There's not much scope for an in-house sit-down pig-out any more. Apparently someone else has also noticed the decline. Sydney-based photographer Ho Hai Tran has taken up the quest of documenting the last surviving original Pizza Hut buildings before they pass into irrelevance. Tran has travelled 14,000kms across Australia, New Zealand and the USA to try and capture the photos of the buildings, most of which have been converted for other uses. “Pizza Hut buildings might not seem like the most aesthetically compelling structures, but they do ooze a certain charm”, says Tran. His purpose in all of this is historical record-keeping and maybe making Gen Y-ers shed a little tear because our world is crumbling to pieces. He’s even launched a Kickstarter to help him on his way. The archive of photographs will eventually be compiled into a book which has, in our humble opinion, the greatest title ever: Pizza Hunt. And the special edition even comes in a pizza box. Ouch, right in the childhood. Help Ho Hai Tran on his quest to immortalise the ‘Hut through by chipping into the Kickstarter.
Sydney's dining scene is not only well-known across Australia, it has a reputation around the world as being one of the best. And that's, in part, thanks to a handful of legendary dishes. Our fair city is home to pancakes regularly eaten by the Japanese Prime Minister and a dessert The New York Times described as "the world's most Instagrammed cake". With the help of American Express, we've rounded up the dishes that helped put Sydney on the map — and still hold up today. Bookmark this list and start ticking them off.
If you have plans to visit the Blue Mountains sometime soon, here's a culinary activity to add to your itinerary. Megalong is an elegant 50-seat bistro offering up elegant dining paired with panoramic 360-degree views of scenic bushland and escarpment of the Megalong Valley. Executive chef Colin Barker (formerly of The Boathouse on Blackwattle Bay) has led the charge on the venue's kitchen and food concept, ensuring that Megalong's produce-forward menu honours the ingredients sourced from its adjoining 600-hectare farm, Lot 101. Megalong's farm-to-table approach pushes the envelope on sustainability within restaurant practices. Almost all of the produce used in the kitchen is grown onsite, hence Executive chef Colin Barker's mission to do justice to the fresh ingredients when crafting seasonally-inspired and ever-changing menus. When dining in, expect to find a similar structure to your experience. While the service plan and portions may remain similar, you'll rarely encounter the same dining experience twice. The gist of dining at Megalong follows the structure of a 'moveable feast' consisting of five to six courses for either a lunch or dinner service. To start, there will be a trio of snacks on arrival, with meat and fish plates paired with a vegetable side to follow. Then, to round out the meal, a fruity dessert course alongside petit fours. And the menu is subject to change daily. At Megalong Restaurant, you get to combine in the indoors with the outdoors, combining the best of the Blue Mountains' vistas and produce with a warm dining experience worthy of the journey.
This independent boutique on the corner of Booth and View Streets is where you come when you know you need to buy a gift, but you're not yet sure what to get. It started life as a children's toy and clothing store in 2002, but five years ago it broadened its range to include women's fashion, homewares, beauty products and indoor plants and pots. It still has kids' toys and a cute selection of baby clothes, swaddles and teething toys, but if you're not here to purchase a baby shower gift (and even if you are), you'll find Australian made products like Bondi Wash body wash, Leif kakadu plum hand cream and hand-poured soy candles from Maison Blanche. [caption id="attachment_779245" align="alignnone" width="1920"] Cassandra Hannagan[/caption] You'll want to run your hands over the soft blankets and quilts from Kip and Co, Indus, Citta Design and Jamie Kay; finger through the racks of dresses and shirts from Elk the Label; and open every Gentleman's Hardware pocket tin of miniature tools. Whatever the occasion, there'll be a gift here that fits the brief. Images: Cassandra Hannagan
Since 1987, if you've wanted to hit up South by Southwest, then you've needed to visit Austin in Texas. In October 2023, however, that'll no longer be the case. In what was perhaps Australia's biggest cultural news of 2022, the acclaimed tech, innovation, music, gaming, screen and culture festival and conference announced that it'll stage its first-ever non-US event in Sydney this year — and it's just added a bunch more musicians and speakers to its lineup. Headlining the latest announcement is a new featured speaker, who will be talking at the event's music-industry conference. Chris Lee (also known as Lee Sung-Su) is the Chief A&R Officer and former CEO of SM Entertainment, a K-pop powerhouse. Lee and the label have played a part in popularising breakout K-pop stars like aespa (who recently dropped a Sydney-heavy promo for their new album), SHINee, EXO, Red Velvet and NCT. Two of the biggest annual parties from SXSW Austin have also joined the program. Dr Martens and Vans slide in alongside local legends Young Henrys as major sponsors, bringing their respective music hubs — Dr Martens Presents and House of Vans — to the debut Australian festival. Both showcases are regular occurrences over in Texas, pulling big-name guests to perform, with past lineups including the likes of The Stooges, Denzel Curry, ODESZA and Wolf Alice. More artists have been added to the live music lineup, which already boasts previously announced acts Redveil, Connie Constance, Otoboke Beaver, Ekkstacy and Los Bitchos. The majority of the new announcement is dedicated to the first local Australian acts to join the program, with Teenage Joans, Phoebe Go, MALI JO$E, Ashli, Andrew Guruwiwi Band, Alter Boy, Mi-Kaisha, VV Pete, Rum Jungle and Golden Vessel's side project 1tbsp among the 18 Aussie additions. There are also seven fresh international names, including New Zealand's Soaked Oats, Japan's Chameleon Lime Whoopiepie, South Korean's HYPNOSIS THERAPY and American indie-pop star Wallice — who recently supported The 1975 on their Australian tour. [caption id="attachment_899225" align="alignnone" width="1920"] Chameleon Lime Whoopiepie[/caption] "The lineup features an essential array of styles, ranging from post-punk, jazz and experimental pop to club-tinged hip hop, R&B and indie folk," says Claire Collins, SXSW Sydney's Head of Music. "It is a vibrant snapshot of the undeniably exciting next wave of talent from across the globe, from Western Sydney to the Top End, South Korea to the UK, and beyond. We can't wait to reveal more in the coming weeks and months." The first lineup announcement back in February included American futurist, The Genesis Machine author, and Future Today Institute founder and CEO Amy Webb as the festival's first-ever keynote speaker. Webb will be joined by other featured speakers like Ben Lamm and Andrew Pask, who'll discuss their work on the de-extinction of the woolly mammoth and the Tasmanian tiger; Guy Kawasaki, Chief Evangelist of Canva and former Apple Chief Evangelist, who'll talk evolving tech; lawyer, writer and filmmaker Larissa Behrendt, fresh from helming Richard Bell-focused documentary You Can Go Now; and Saudi women's rights activist Manal al-Sharif. [caption id="attachment_899226" align="alignnone" width="1920"] Teenage Joans[/caption] SXSW Sydney will all take place between Sunday, October 15–Sunday, October 22 within a walkable precinct within the Sydney CBD, Haymarket, Darling Harbour, Ultimo, Chippendale and more. Think of the fest's footprint as a huge hub, with festivals within the bigger fest, exhibitions, talks, networking opportunities and streetside activations popping up everywhere. So far, venues named include Powerhouse Museum, ICC Sydney, UTS, Central Park Mall, the Goods Line Walk, The Abercrombie and Lansdowne Hotel. Attendees can hit up the SXSW Sydney Conference, which is where those keynotes, presentations, panels, workshops and mentor sessions come in — more than 400 of them. And, there's the SXSW Sydney Technology & Innovation Exhibitions, which is all about innovative and emerging tech and entertainment companies from across the Asia-Pacific region. Plus, at the Startup Village, up-and-comers from all industries and sectors will have space to meet, present and chat. SXSW's arts fests will span the SXSW Sydney 2023 Music Festival, which will be focused on live music venues in central Sydney — and the SXSW Sydney Gaming Festival, complete with more than 100 local and international independent games to play at venues (alongside demonstrations, launches performances, exhibitions and social gatherings). Movie and TV lovers, get excited — because the SXSW Sydney Screen Festival isn't just a film fest. There'll be flicks to see, including at red-carpet premieres; episodic content; and digital, XR and social content. Expect Q&As and panel discussions with the folks behind them as well. Can't wait, whether you're a Sydney local or planning to head along from elsewhere in Australia — or New Zealand? Platinum and industry badges are already available at early-bird prices, with more ticketing to come. SXSW SYDNEY 2023 — SECOND LINEUP ANNOUNCEMENT: FEATURED SPEAKERS: Chris Lee (aka Sung-Su Lee) SXSW SYDNEY MUSIC FESTIVAL: 1tbsp Alter Boy Andrew Guruwiwi Band Ashli Dean Brady DICE dust Elle Shimada MALI JO$E Mi-Kaisha Mikayla Pasterfield Milku Phoebe Go Teenage Joans Vv Pete PANIA GO-JO Rum Jungle Hans. hanbee Soaked Oats Nuha Ruby Ra Wallice HYPNOSIS THERAPY Chameleon Lime Whoopiepie Joining: KEYNOTES: Amy Webb FEATURED SPEAKERS: Andrew Pask Ben Lamm Guy Kawasaki Jack Reis Kyas Hepworth Larissa Behrendt Manal Al-Sharif Michael J Biercuk Per Sundin Que Minh Luu Robyn Denholm Rohit Bhargava Sam Barlow Sean Miyashiro Sheila Nguyen Sung-Eun Youn Tom Verrilli Yiying Lu Yoomin Yang SXSW SYDNEY MUSIC FESTIVAL: Connie Constance Ekkstacy Los Bitchos Otoboke Beaver Redveil SXSW Sydney will run from Sunday, October 15–Sunday, October 22 at various Sydney venues — head to the festival's website for further details. If you're keen to make the most of Australia's first SXSW, take advantage of our special reader offer. Purchase your SXSW Sydney 2023 Official Badge via Concrete Playground Trips and you'll score a $150 credit to use on your choice of Sydney accommodation. Book now via the website.
Butter — Sydney's palace of fried chicken, sneakers, Champagne and ramen — is adding yet another layer to its already over-the-top offering: an eight-week run of limited edition chicken sandwiches. And even though Butter's chicken sandwich is a thing of legend in its own right, the kitchen has enlisted a gang of Sydney's best chefs to take the new additions to the next level. Every Monday from March 4, the eatery will add a new fried chicken sammie to its menu that's been created by a guest chef. And the lineup is pretty impressive. You've got Restaurant Hubert's Dan Pepperell doing his take on a spicy chicken diavolo, a chicken banh mi from Chin Chin chef Graeme Hunt and Kerby Craig bringing his Ume Burger style in for a Japanese-influenced nanban roll. If you head in during week five, you'll score Andy Bowdy's sweet take on the brief: a white bread sandwich with salted caramel ice cream, peanut butter and chicken skins. Yep, chicken skins. [caption id="attachment_709474" align="alignnone" width="1920"] Kerby Craig's chicken nanban roll will be available for week three.[/caption] On top of that you've also got Butter's own Julian Cincotta bringing over a kebab-style sandwich from sister restaurant Thievery and Icebergs' Monty Koludrovic doing something special on the last week. Each sandwich will be available at both the Surry Hills and Parramatta stores for the week. As always, there are no reservations at Butter, so be prepared to wait. SANDWICH SERIES LINEUP March 4–10 — Graeme Hunt (Chin Chin) — chicken banh mi with special pineapple hot sauce March 11–17 — Julian Cincotta (Thievery) — chicken kebab with garlic sauce, chips and pickles March 18–24 — Kerby Craig (Ume Burger) — chicken 'nanban' roll with ponzu March 25–31 — Dan Pepperell (Alberto's Lounge, Restaurant Hubert): spicy fried chicken diavolo April 1–7 — Andy Bowdy (Saga) — a sweet sandwich with salted caramel ice cream, peanut butter and chicken skins April 8–14 — Nelly Robertson (Nel Restaurant) — Japanese curry fried chicken katsu April 15–21 — Gregory Llewellyn (Wishbone, ex Hartsyard) — country fried chicken sandwich with smokey hot sauce April 22–28 — Monty Koludrovic (Icebergs, The Dolphin) — TBC The Friends of Butter Sandwich Series will run for eight weeks from March 4 until April 28. The sandwiches will be available at both the Surry Hills and Parramatta stores.
They say change is as good as a holiday, and at Church Point, we argue that brunch is as good as a holiday. This family-run general store on stilts may be in the far reaches of Pittwater. Kick back on the breezy deck and watch tug boats and tinnies drift through the water before you; stake out the gum tree-covered land across the estuary you plan to purchase when your side hustle goes global. The deconstructed breakfast tacos and French toast with ricotta and honeycomb are also very viable reasons to visit.
Situated in the highlands of Orange, just over a three hours drive from Sydney, you'll find Nashdale Lane Wines. The winery is offering wine lovers a luxurious getaway among the vines: Glamping at Nashdale Lane Wines. The family-owned and run vineyard is surrounded not only by grapes but also fruit trees, olive groves, farmland and Mount Canobolas. If you're keen to sample its vinos, the onsite elevated tin-shed cellar door offers tastings every day of the week. Nashdale produces whites such as riesling, pinot gris, chardonnay and sauvignon blanc fumé, as well as rosé and reds ranging from pinot to tempranillo and shiraz. Promising a "private escape among the vines" the winery's luxury glamping cabins (just two) are nestled amongst an established vineyard. Wake up to gorgeous views of Mount Canobolas and neighbouring vineyards and farms. Each cabin sleeps two with hardwood flooring throughout — this is no ordinary tent — private bathroom facilities, a kitchen, a custom-made four-poster queen-sized bed, sunken outdoor lough and an outdoor lounge with alfresco deck and barbecue area. Located on the grounds of Nashdale Lane Wines, it's the ideal getaway for couples looking to explore the Orange region's exceptional food and premium cool-climate wines. Updated May 2 2023
Now is the time to start planning your big adventures for 2020. After all, you have early bird flight specials to nab, spare hours to spend browsing and plenty of time to give your boss leave notice — before everyone else does. To save you time, we've scoured the globe to find the best destinations of 2020. There's something for every adventurer on this list — whether you're looking to visit the most sustainable destination in the world or keen to try out a brand new, multi-country hiking trail. KOCHI, INDIA Kochi's claim to fame is its massive, beautiful estuary — perched on India's southwest coast on the Arabian Sea. Traders, fishers, sailors and merchants have been travelling here for more than 600 years. And, more recently, it's become a mecca for artists. Spend your holiday wandering among 16th-century Portuguese architecture, bohemian cafes and thousand-year-old mosques, including the oldest one in India. In 2020, the Kochi-Muziris Biennale will fill the city with art, including the likes of site-specific installations in heritage buildings, live performance in disused spaces and exhibitions in traditional galleries. For an extra local experience, consider booking a homestay. ARMENIA Keen hiker? Make Armenia your 2020 destination. The new Transcaucasian Trail, which travels through some of the most remote countryside in Armenia and Georgia, gives you 3000 kilometres to conquer. One of the best sections is the 80-kilometre walk through Dilijan National Park, a five-day adventure among tenth-century monasteries, magical villages and enchanting forests. There's also Lake Sevan, which, at 1900 metres above sea level, is one of the largest freshwater high-altitude lakes in the world. You can camp in the wild or book into local guesthouses. If you're looking for some company, book a spot on a guided group treks, run by the creators of the Transcaucasian Trail. ETHIOPIA In 2018, tourism in Ethiopia went through the roof, increasing by 48.6 percent in just 12 months. If you have your heart set on visiting, it could be a good idea to go soon — before it gets even busier. You'll most likely begin your journey in Addis Ababa, the capital, where you'll meet Lucy, a 3.2 million-year-old skeleton of a human ancestor, in the National Museum. Other sights to add to your itinerary include the castles of Gondar, the World Heritage-listed ruins of ancient Aksum, the medieval stone churches of Lalibela and the Menz-Guassa Conservation Area, a community-managed wilderness that's home to Ethiopian wolves, geladas (baboons) and bearded vultures. TOKYO, JAPAN If Tokyo is on your bucket list, this could be the year to tick it off. The city's gearing up to host the 2020 Summer Olympics and Paralympics — from July 24–August 9 and August 25–September 9, respectively — so it's be even more dazzling than usual. Get started with the newest developments, including Maxell Aqua Park Shinagawa, where the underwater world meets immersive digital art; Shibuya Scramble Square, a 230-metre tower with views all the way to Mount Fuji; and the Kengo Kuma-designed Meiji Jingu Museum, where history blends with nature. You'll need to relax in between sights, so be sure to take five in an ashiyu (footbath) cafe, dine in a Buddhist temple and sample some quality drops in Tokyo's many wineries. Travelling on a budget? Check out our shoestring guide to Tokyo over here. GOTHENBURG, SWEDEN For followers of 16-year-old climate change activist Greta Thunberg, Gothenburg should be on the bucket list. Located on Sweden's west coast, half way between Oslo, Norway, and Copenhagen, Denmark, it's the most sustainable destination in the world, according to the Global Destination Sustainability Index. Among its eco-friendly delights are a public sauna made out of 12,000 recycled bottles, a theme park powered entirely by wind, ethical cafes galore, 274 square metres of green space per resident and a 1200-room hotel with more than 150,000 bees living on its rooftop. GALWAY, IRELAND Galway is always one big music festival — 24 hours a day, 365 days a year. And, this year, things will go next level, as the city embraces its status as a 2020 European Capital of Culture. The action will begin on Saturday, February 8, with an epic opening party in Galway Square, which will unleash a four-part year-long programme, inspired by the seasons. Prepare for touring theatre, lively concerts in the city's surrounding villages, audio installations, poetry readings on beaches, floating light shows and loads more. Check out the full programme over here. PAPUA NEW GUINEA If you're not into crowds, Papua New Guinea might the place to go. Its tourism density is just 2.75 percent, according to Intrepid Travel's 2019 Tourism Density Index. This means that, for every 100 residents, just three tourists visit per year. And yet PNG is just four hours' flight from Sydney. Begin with a deep dive into culture and history at the National Museum and Art Gallery in Port Moresby, before checking out the white-sanded beaches of Yuo Island, the cassowaries and endangered Matschie's tree kangaroos in Lae's Rainforest Habitat and the brightly coloured haus tambarans of Maprik. Getting around Papua New Guinea isn't always easy or safe, so be sure to plan before you go. NEW YORK STATE New York City is worth a visit anytime. But there's a compelling new reason to explore the rest of New York State: The Empire State Trail. Due to be finished by the end of 2020, this mammoth achievement is a 750-mile (1200-kilometre) path that travels from Manhattan to Lake Champlain on the Canadian border, as well as from Buffalo, the second biggest city in New York State, to Albany. You'll be able to walk or cycle every section — and link to several famous trails and areas along the way, like the Appalachian Trail, Catskill Park and the Great Lakes Seaway Trail. AMAZON RAINFOREST During the past decade, a whopping 62,000 square kilometres of the Amazon Rainforest has been deforested — mainly due to beef farming, logging and palm oil production. That's equal to 8.4 million soccer fields. The good news is that, according to the World Wildlife Fund, one way to help the Amazon is ecotourism, which provides income to local communities, while sustaining the environment. Consider a stay on the floating Amazon Eco Lodge, a trip with a responsible operator like Gondwana Ecotours or supporting the work of the Amazon Conservation Association. RWANDA Rwanda's Akagera National Park is a environmental success story. Nearly destroyed by war and hunters, it's now a thriving wilderness, where lions, warthogs, impala, hipos and zebra roam — thanks to a decade-long conservation program. It's reason enough to visit Rwanda in 2020, but, while you're there, you should also check out the mountain gorillas of Volcanoes National Park and the pretty beaches of Lake Kivu. For a spot of city life, head to Huye, where you'll find the rich collections of the Ethnographic Museum, the National University of Rwanda and, most importantly on steaming hot days, Inzozi Nziza ice cream shop, run by an all-female collective.
Taking a hidden garden in Rozelle’s Callan Park as their stage, De Quincey Co will present their latest multidisciplinary dance performance Inner Garden for just three exclusive performances. Showcasing their company’s trademark sculptural choreography, the work explores imagination and obsession, inviting audiences into a lush space filled with plants, dancers, musicians and installations. The work was conceived by associate director Tess de Quincey, who says, "This isn’t sitting in a concert hall, the performance is happening all around you. Once you enter the Inner Garden you’re surrounded by artists and dancers doing strange, beautiful things and telling the stories of their own obsessions and past.” With an immersive sound design, striking costumes and dazzling installations (including a mountain constructed from tables surrounding a gigantic palm tree) this sounds like fun for anyone interested in dance, spectacle and imagination.
Before the pandemic, when a new-release movie started playing in cinemas, audiences couldn't watch it on streaming, video on demand, DVD or blu-ray for a few months. But with the past few years forcing film industry to make quite a few changes — widespread movie theatre closures will do that, and so will plenty of people staying home because they aren't well — that's no longer always the case. Maybe you haven't had time to make it to your local cinema lately. Perhaps you've been under the weather. Given the hefty amount of titles now releasing each week, maybe you simply missed something. Film distributors have been fast-tracking some of their new releases from cinemas to streaming recently — movies that might still be playing in theatres in some parts of the country, too. In preparation for your next couch session, here are nine that you can watch right now at home. Longlegs Faces carve deep impressions in Longlegs, in both their presence and their absence. As Agent Lee Harker, Maika Monroe (God Is a Bullet) does so with a clenched jaw, permanently on-edge eyes and mere bursts of words, aka the guise of a woman who'll never stop being vigilant in every moment but doesn't always know exactly why. As the movie's namesake, as announced in the opening credits, Nicolas Cage (Dream Scenario) has audiences straining to catch whatever glimpse they can whenever they can — and when a full look comes, it's scorching and haunting in tandem in the stare alone. Blair Underwood (Origin) gives Harker's boss Carter a weary gaze, but with fully rounded life experience beyond his FBI gig evident behind it. Alicia Witt (Switch Up) plays Ruth Harker, mother to Lee, as distance and struggle personified. As she relays a tale as survivor Carrie Anne Camera, Kiernan Shipka (Twisters) demonstrates how disconnected a grim reality can be from a dream. For his fourth feature following 2015's The Blackcoat's Daughter, 2016's I Am the Pretty Thing That Lives in the House and 2020's Gretel & Hansel — the first of which also starred Shipka — writer/director Osgood Perkins has clearly assembled an excellent cast for his unease-dripping, get-under-your-skin, torment-your-nightmares serial-killer thriller. Another face leaves an imprint beyond his actors, however. Bill Clinton's portrait assists with setting the scene as it adorns bureau offices, with the majority of the movie taking place in the 90s. Think the FBI and three decades back, and there's no lack of pop-culture touchstones. The Silence of the Lambs is one. Monroe's portrayal as a newly minted operative tracking a murderer is every bit as layered, complex and unforgettable — and awards-worthy — as Jodie Foster's (True Detective: Night Country) Oscar-winning performance was. Longlegs streams via Prime Video. Read our full review, and our interview with Maika Monroe and Osgood Perkins. MaXXXine As played as an unrelenting force by Mia Goth (Infinity Pool), even when slasher killers have other plans, Maxine Minx was always going to go big and never go home. To wrap up the horror trilogy with the ambitious actor at its centre (when Goth hasn't also been playing Pearl, its other protagonist, as both an elderly and a younger woman), MaXXXine shoots for the stars as well, including in shifting to new surroundings. Gone is the New Zealand-standing-in-for-Texas production base of X and its prequel Pearl. Absent is the claustrophobic feel of mainly making one spot the franchise's location, whether it was taking place in the 70s in its first entry or in the 1910s in its second. This Los Angeles-set leap to 1985 sparkles with the same scorching drive and determination as its titular figure — and Minx, Goth, writer/director Ti West (Them) and MaXXXine alike won't accept a life, or a swansong instalment in one of the best sagas in the genre in the 2020s, that they do not deserve. From its debut with 2022's X, which turned a porn shoot in a remote farmhouse into a bloody stalking ground, West's big-screen series has always understood that sex and violence so often intersect in the arena that it's paying tribute to: moving pictures. X, Pearl and now MaXXXine also see how censors and the pearl-clutching equate one with the other. Equally, these pictures glean how a woman with a libidinous appetite — or simply the craving to succeed and the unwillingness to settle — can be deemed a larger threat to morality than a murderer. They also spy what a battle it too frequently is for women to chart their own path free of society's expectations, no matter their aspirations. West not only continues splattering these ideas through the Elizabeth Debicki (The Crown)- and Kevin Bacon (Beverly Hills Cop: Axel F)-co-starring MaXXXine, but layering them, plus stacking his latest unpackings of them with X and Pearl. The true target in his current sights, however: what it just might cost to make it in a realm as ruthless and ravenous as stardom. MaXXXine streams via YouTube Movies, iTunes and Prime Video. Read our full review, and our interview with Elizabeth Debicki and Kevin Bacon. The Bikeriders Can a dream ever exist for more than a fleeting moment? That isn't just a question for oneirology, the field of psychology focused on studying the involuntary visions of our slumbers, but also applies whenever tales of motorcycle clubs rev across the screen. Stories of hitting the open road on two wheels, finding camaraderie and community in a group of likeminded outsiders, and perhaps discovering a purpose along the way are stories of chasing dreams — of freedom, of belonging, of mattering, of meaning in a world seemingly so devoid of it if you don't fit in the traditional sense. So it was in TV series Sons of Anarchy and in Australian film 1%, two titles set within the roar and rush of biker gangs in recent years. So it was in The Wild One, 1953's Marlon Brando-starring classic that immortalised the query "what are you rebelling against?" and the reply "whaddaya got?". Now, so it equally proves in The Bikeriders, about a 60s and 70s leather- and denim-wearing, motorbike-riding crew formed after infatuation got motors runnin' when founder Johnny (Tom Hardy, Venom: Let There Be Carnage) saw The Wild One on TV. A family man, Johnny has a dream for the Vandals MC out of America's midwest — and so does Benny (Austin Butler, Dune: Part Two), the closest thing that the club has to a spirit animal. The latter is introduced alone at a bar wearing his colours, refusing to take them off even when violence springs at the hands of unwelcoming patrons. He won't be tamed, the sixth feature from writer/director Jeff Nichols after Shotgun Stories, Take Shelter, Mud, Midnight Special and Loving establishes early. He won't be anyone but his smouldering, swaggering, rebel-without-a-cause self, either. Courtesy of the Vandals, he not only has the space to stand firm, but the assurance. He's a lone wolf-type, but knows that he has the devoted backing of the pack anyway. Johnny has fashioned the gang as a tribe and a place to call home for those who can't locate it elsewhere, and is open about how his fellow bikers need Benny — and how he does as well — to look up to. The Bikeriders streams via YouTube Movies, iTunes and Prime Video. Read our full review, and our interview with Austin Butler. Twisters A cinema plays a key part in Twisters. Frankenstein flickers across its screen, but mother nature proves not only more of a monster, but also an audience member worse than folks who can't manage to spend two hours in a darkened room without their phones. There's a knowing air to featuring a picture palace in this disaster-flick sequel from Minari director Lee Isaac Chung and The Boys in the Boat screenwriter Mark L Smith, reminding viewers how deeply this genre and this format are linked. Almost three decades ago, as co-penned by Michael Crichton fresh off Jurassic Park's mammoth success, 1996's Twister packed movie theatres worldwide to the tune of nearly half-a-billion dollars, doing so with a spectacle. No matter if its sequel reaches the same heights at the box office globally, it too delivers better-on-the-big-screen sights, chief among them Chung and cinematographer Dan Mindel's (Star Wars: Episode IX — The Rise of Skywalker) naturalistic imagery. For those unaware going in that the filmmaker behind six-time Oscar contender Minari — a helmer who received a Best Director Academy Award nomination for his gorgeous and heartfelt work, in fact — is also steering Twisters, it isn't hard to guess from its look, including in its opening moments alone. The movie begins with storm chasers doing what they enthusiastically do. It also kicks off with a horror turn of events thanks to a tornado that exceeds their expectations, and with the crew's survivors afterwards struggling with trauma that'll later drive them forward. In these scenes and beyond, this isn't a picture of visual gloss and sheen, as witnessed right down to its lighting. Twisters remains polished, of course. It also can't tell its tale without CGI. But a choice as pivotal as valuing a genuine aesthetic tone over a gleaming one has a massive impact. Twisters streams via YouTube Movies, iTunes and Prime Video. Read our full review, and our interview with Daisy Edgar-Jones, Glen Powell, Anthony Ramos and Lee Isaac Chung. Inside Out 2 They're basic: joy, sadness, fear, disgust and anger, that is, the five emotions that swirled inside human heads in Pixar's 2015 hit Inside Out. In nine-years-later follow-up Inside Out 2, that quintet of feelings isn't enough to cope with being a teenager, which is where anxiety, envy, ennui and embarrassment come in. The newcomers arrive with the onset of puberty, literally overnight. They have no time for simple happiness; they've levelled up some of the emotions adjacent to sorrow, fright, dismay and fury, too. Although its now 13-year-old protagonist Riley Andersen (Kensington Tallman, Summer Camp) isn't actively choosing how to manage her feelings because her feelings themselves are doing that for her, Inside Out was always an all-ages ode to mindfulness, as is its sequel — and discovering how to accept and acknowledge apprehension, unease and nerves is here, like in life, a complicated balancing act. In the Inside Out world, feelings are characters, led in Riley's noggin by the radiant Joy — who, with Amy Poehler (Moxie) shining with Leslie Knope-esque positivity in the voice-acting part, is one of Pixar's best-ever cast figures. In an ideal inner world, they all get along. But workplace comedy-style, getting viewers thinking about Parks and Recreation again, that's never the case. Joy, Sadness (Phyllis Smith, Barb and Star Go to Vista Del Mar), Fear (Tony Hale, Quiz Lady), Disgust (Liza Lapira, The Equalizer) and Anger (Lewis Black, The Last Laugh) have their routine down pat when Inside Out 2 kicks off. They can handle everything from high-stakes hockey games, complete with a stint in the sin bin, through to learning that Riley's best friends Grace (Grace Lu, Fight Krewe) and Bree (debutant Sumayyah Nuriddin-Green) will be going to a different high school. Then their status quo is upended by the Inside Out equivalent of new colleagues storming in. Inside Out 2 streams via YouTube Movies, iTunes and Prime Video. Read our full review. A Quiet Place: Day One There seems little that could be utopian about an alien invasion film where people are picked off by hulking, spider-limbed, lightning-fast, armour-clad creatures who punish every sound with almost-instant death, but prequel A Quiet Place: Day One makes the opening status quo of horror franchise-starter A Quiet Place look positively idyllic. If you're forced to try to survive an extra-terrestrial attack, where better to be than at your well-appointed farmland home with your family, as the John Krasinski (IF)-helmed and -starring 2018 feature depicted? Most folks, including the third movie in the saga's protagonist Samira (Lupita Nyong'o, Black Panther: Wakanda Forever), a terminal cancer patient with just a service cat called Frodo left as kin, can only dream of being that lucky — not that there's much time for fantasising about a better way to be conquered by otherworldly monsters when what looks like meteors start crashing down to earth. Samira is in hospice care as the A Quiet Place big-screen series, which also spans 2021 release A Quiet Place Part II, steps back to the moment that its apocalyptic scenario begins in New York. She hugs her black-and-white feline companion like letting go would untether her from life even before existence as the planet knows it changes forever — when she's sharing surly poems among other patients, being convinced to attend a group excursion to see a marionette show and, when the promise of pizza on the way home is nixed, telling kindly nurse Reuben (Alex Wolff, Oppenheimer) that he's not actually her friend. Written and directed by Pig filmmaker Michael Sarnoski, A Quiet Place: Day One explores the ground-zero experience for someone who feels so alone in this world and connected only to her devoted pet, and also answers a question: how do those on more than two feet react when the worst that humans can imagine occurs? A Quiet Place: Day One streams via YouTube Movies, iTunes and Prime Video. Read our full review. In a Violent Nature Again and again, fans of slasher films have seen the one about the unhinged murderer butchering teen victims. They've seen more than one, in fact. It's a horror convention: take a bunch of young adults, then dispense with them person by person as a killer works through childhood trauma. Penning and helming his first feature — his short Z Is for Zygote was included in The ABCs of Death 2, and he did special effects work on Psycho Goreman, too — writer/director Chris Nash knows the basics of his chosen genre as much as any other diehard viewer. He's just as aware of the great, and greatly influential, flicks gone by such as Halloween and Friday the 13th. He's well-versed in their tropes in storytelling and in form alike. Making his full-length debut with a picture called In a Violent Nature, he's also clued up on what happens when someone sinister gets a-stalking in scenic surroundings. Plot-wise, Nash isn't trying to break the mould with his account of Johnny (Ry Barrett, Massacre at Femur Creek) and the folks who are unlucky enough to fall across his path. But the filmmaker asks a question: what if a rampaging slaughterer's terrors came not with a score heralding their every menacing move (even when those tunes can become iconic, as John Carpenter's Halloween music has), but with the ordinary silence of everyday life in nature punctuated only by noises just as commonplace, and then by the sounds of a killer at their insidious worst? In its imagery, In a Violent Nature adds another query: what if the audience wasn't biding its time with those likely to perish, tension dripping from not knowing when and where the murderer would strike, but was stuck at the side of the force causing such gruesome mayhem as the inevitable approaches? There's seldom any escape from a slasher; however, Nash finds a new way to take that idea literally. In a Violent Nature streams via YouTube Movies, iTunes and Prime Video. Read our full review. The Promised Land The transfixing terrain of Mads Mikkelsen's face has been cast against formidably frosty and inhospitable climes before, weathering mirroring weathering. Sporting a piercing and determined glint in his eye, the Danish acting great has previously surveyed the Scandinavian landscape, too, seeing possibility where others spot peril. It was true in Arctic, in Valhalla Rising and now in The Promised Land: there's no stare as mesmerisingly resolute as his. When Ludvig Kahlen, Mikkelsen's latest character, insists that he can do what no one else has done — to begin with: settling the heath on the heather-covered Jutland moorland and building a colony for the king, a feat considered virtually impossible in the mid-18th century — doubting him isn't a possibility for anyone in the movie's audience. The BAFTA-nominated Another Round star has danced in historical drama territory for his countryman director Nikolaj Arcel in the past as well, with the pair reteaming after 2012's Oscar-nominated A Royal Affair. A different king sits on the throne in this film, Frederick V instead of Christian VII; however, the regal shadow remains inescapable. This time, Mikkelsen and Arcel tell not of a doctor influencing a monarch and a country, but of a soldier aligning his quest for a better future with a sovereign's wish, and learning what it means to chase a dream only to realise that you need something less tangible. Kahlen's attempt to farm land considered barren is equally a battle against entitlement and arrogance thanks to his clash with Frederik de Schinkel (Simon Bennebjerg, Borgen), a cruel local magistrate who contends that the king's land is his own — and feels far enough away from Copenhagen for there not to be any consequences for his claim. The Promised Land streams via YouTube Movies, iTunes and Prime Video. Read our full review. The Taste of Things Cooking is an act of precision. It's also one of feeling. On the movie that nabbed him the Best Director award at the 2023 Cannes Film Festival, Trần Anh Hùng (Éternité, Norwegian Wood) helms with the same care, spirit and emotion that his characters display in the kitchen. The Taste of Things' audience has a front-row seat to both, as this 1885-set French picture begins with dishes upon dishes being whipped up and the feature's gaze, via cinematographer Jonathan Ricquebourg (Final Cut), lenses their creation intimately and sumptuously. The film's extraordinary opening 30 minutes-plus, as the camera is trained on the stove and counter with slight detours around the room to collect or wash ingredients, is meticulously crafted and at the same time instinctual. Think: the sensations of observing the finest of fine-dining chefs and being a child watching your grandmother make culinary magic, as nearly every kid has, all rolled into one appetising introductory sequence. In the home of gourmand Dodin Bouffant (Benoît Magimel, The King of Algiers), and in its heart, his personal chef Eugénie (Juliette Binoche, The New Look) is so skilled and fastidious that she'd do small-screen hit The Bear proud; she's clearly a conjurer of the culinary arts, too. Hùng and Ricquebourg — the latter a well-deserving Lumiere Award-winner for his efforts here — are methodical with the choreography of setting the scene, while equally deeply immersed in the flow of the kitchen's tasks. As soundtracked by chirping birds, if this was The Taste of Things for 135 minutes and not just half an hour-ish, it'd remain a mesmerising movie. (A word of warning: eat before viewing, lest hunger pangs not just simmer but boil over.) Adapting 1924 novel The Passionate Epicure: La Vie et la Passion de Dodin-Bouffant, Gourmet by epicure Marcel Rouff as he scripts and directs, Hùng does more than fashion among the most-handsomely staged and shot imagery of a meal coming to life, but his approach to this entrée establishes the flavour. The Taste of Things streams via YouTube Movies, iTunes and Prime Video. Read our full review. Looking for more viewing options? Take a look at our monthly streaming recommendations across new straight-to-digital films and TV shows — and fast-tracked highlights from January, February, March, April, May, June and July 2024 (and also January, February, March, April, May, June, July, August, September, October, November and December 2023, too). We keep a running list of must-stream TV from across 2024 as well, complete with full reviews. And, we've also rounded up 2024's 15 best films, 15 best new TV shows, 15 best returning TV shows and 15 best straight-to-streaming movies from the first half of the year. Also, here's 2023's 15 best films, 15 best straight-to-streaming movies, 15 top flicks hardly anyone saw, 30 other films to catch up with, 15 best new TV series of 2023, another 15 excellent new TV shows that you might've missed and 15 best returning shows as well.
Gone are the days of schlepping heaving bags of soggy bread and warm, subpar booze to the middle of nowhere just for a bit of greenery. These days there's fantastic grub to be procured just around the corner from every good picnic park in the city, from European-style delis just a stone's throw from your favourite patch of grass to perfectly positioned cafes within easy reach of harbourside parks. Why go out of your way to visit a supermarket, when there's excellent produce at these local eateries and shops? We've put together a collection of our favourite booze-friendly Sydney parks and the best places nearby to grab supplies. With help from French vodka Grey Goose, we've also picked out the best cocktails to make at home before joining your friends at the park. They'll put some real punch into your picnic party. [caption id="attachment_753757" align="alignnone" width="1920"] Destination NSW; James Horan[/caption] PIRRAMA PARK Get snacks from: Clementine's Pirrama Park has everything: a beautiful, Californian-style boardwalk right on the water, barbecues, parking spaces, toilets, long stretches of grass and views both east and west. It'll have you feeling oh-so-smug about our city. Right on the edge of Pyrmont, the harbourside park is minutes away from Clementine's, where you can pick up picnic snacks like the croissant cheese toastie with mortadella. Before you leave the house, prepare a pitcher of Grey Goose Summer Lemonade. The passionfruit and vodka cocktail will pair well with the cheesy sambos and you'll appreciate Sydney's summer glory with views of the Harbour and Anzac Bridge in one spot. In Pirrama Park and neighbouring Giba Park you're permitted to drink alcohol between 10am–10pm, except on New Year's Eve. [caption id="attachment_747894" align="alignnone" width="1920"] Destination NSW; Daniel Boud[/caption] PARRAMATTA PARK Get snacks from: Circa Espresso Parramatta Park is an understated gem of Sydney's west. The tranquil riverside park features the elegant Old Government House and a host of traditional gazebos tailor-made for picnics. Load up on Circa Espresso's house-made focaccia with harissa cashew butter before you head to the park, and before the kitchen closes at 2pm. Circa has sticky chais, rosehip iced teas and its own handcrafted hot chocolates to take away, but if you want to level up the alfresco party with a little booze, we suggest making a Grey Goose Lychee Breeze (vodka, passionfruit syrup, lime juice, lychee puree and soda) at home for your friends. [caption id="attachment_640891" align="alignnone" width="1920"] Kimberley Low[/caption] CAMPERDOWN MEMORIAL REST PARK Get snacks from: Continental Deli or Black Star Pastry There is no park in Sydney quite like Camperdown Memorial Rest Park — pouch-friendly, lots of open space, and it's a popular place for Sunday picnics (you can drink there between 9am–9pm). Given its proximity to Newtown, we suggest stopping off at Continental Deli to stock up; mortadella is $10 from the shop and you have your pick of cheese from Bay of Fires cheddar to a French Brillat-Savarin. Or go the whole hog with a cheese and charcuterie board for $50. For dessert, head to Black Star Pastry for Japanese forest cake with matcha moss, it's great for the 'gram and the gothic vibe matches the park. Pair your goods with a classic cocktail; make your group a Grey Goose Le Grand Fizz and watch the sunsetting on an inner west pastime. DUNBAR PARK Get snacks from: La Banette Set high over Avalon Beach, Dunbar Park is one of the Northern Beaches' prime seaside picnic spots, full of monstrous pines to keep you cool with easy access to the beach and the bohemian Avalon village. To really fit in, bring your own gourmet Grey Goose Rosé Spritz and grab some universally loved pastries from La Banette. It's tempting to reach for any number of sweet treats here, and if you can beat the hordes of locals for a Danish then power to you, but La Banette's unsung glory is its daily selection of mini quiches. [caption id="attachment_751503" align="alignnone" width="1920"] Kimberley Low[/caption] ASHFIELD PARK Get snacks from: Outfield Ashfield Park is a picture-perfect example of Aussie outdoor culture; the park has centuries-old trees, there's a strong community that tends to the park's veggie garden, and there's a thriving bowlo. The best part is the old palm trees that give the inner west suburb a taste of the tropics, providing heaps of shade for you to nurse a couple of Grey Goose Coconut Coolers and absolutely stuff your face with pumpkin loaf and whipped ricotta, a specialty sweet-savoury snack from the close-by (and newly opened) cafe Outfield. Though you're permitted to drink booze in Ashfield Park in the day, make sure you're all packed up by 9pm. [caption id="attachment_677689" align="alignnone" width="1920"] Nikki To[/caption] BICENTENNIAL PARK Get snacks from: Tramsheds Bicentennial Park is less a stretch of grass and more like its own utopian village of greenery. It's the best place to seek refuge from the claustrophobia of urban living without having to trek too far — plus, there are harbour views towards the Anzac Bridge and the city. Set around a serene lake, with winding paths and vast, open fields, Bicentennial is the kind of place you could spend a whole day, so stop off at Forest Lodge's Tramsheds for a good haul before you set up. For us, this has to include some spicy chicken sambos from Belles Hot Chicken, throw in a few Grey Goose Spiked Ice Teas for that southern barbecue feel and your picnic party is complete. Bicentennial Park is a timed alcohol prohibited zone, so you can drink here between 10am–10pm. [caption id="attachment_753658" align="alignnone" width="2048"] Centennial Parklands/Flickr[/caption] CENTENNIAL PARKLANDS Get snacks from: Simon Johnson Providore or Maloney's Opened in 1888 by Sir Henry Parkes, Centennial Park is the largest public green space in the city and though millions of people visit the park each year you can easily find a patch of green that feels private. To make it a truly delectable affair, splurge on the Perfect Picnic hamper from Simon Johnson Providore in Woollahra before you head to the park, or pick up some of the best bagels in the eastern suburbs from Woollahra's or Surry Hills' Maloney's organic bakery. For a French spin on a Spanish classic, make a batch of Grey Goose French Sangria cocktails to take with you. You can drink alcohol in Centennial Parklands, but be a good citizen and take your bottles home for recycling – and don't drink in any prohibited zones. Upgrade your summer picnic by choosing premium vodka Grey Goose. Each bottle is distilled in France, and the high quality vodka has a 100-percent traceable production process, from crop to cork.
Phil Wood, an ex-Executive Chef of Rockpool for eight years and previous Culinary Director of Mornington Peninsula's much-loved Pt. Leo Estate, has opened a new venture in Paddington. Initially announced back in May, Wood's first independent restaurant is named after one of his family members who lived in Paddington. Ursula's is a bistro that showcases Wood's exciting approach to dining while centring staples of modern Australian cuisine. Highlights from the bistro include snapper, dressed with a Keen's Curry vinaigrette; margra lamb rump with brussel sprouts and mint sauce; a strawberry and coconut flummery; and golden syrup dumplings, served alongside a rum, raisin and malt cream. You'll also find beef carpaccio on the menu. The dish, served with makrut lime and parmesan, is a tribute to a beloved menu item from Darcy's, the famed Italian restaurant that occupied the site of Ursula's for nearly 40 years. The venue looks to pay homage to Australian dining and the storied history of the building it occupies. 92 Hargrave Street has housed several other chefs throughout its lifetime. The building was originally built in the late 19th century as a house and shop, and in its first half-century, it was run as a pub and a grocer. D'Arcy Glover was the first restaurateur to take up residency with a Swiss eatery in 1968 before Attilio Marinangeli and Aldo Zuzza took over in 1975 with the opening of Darcy's Restaurant. The most recent restaurant to occupy the corner building was Guillaume Brahimi's flagship Sydney restaurant Guillaume. Brahimi made the dramatic move to Paddington in 2013 after running Guillaume out of the Sydney Opera House for over a decade. While the restaurant didn't last on Hargrave Street, Brahimi went on to take over fellow Paddington venue Four in the Hand and opened a Guillaume in the CBD. "It is an honour to be opening in a building with such a strong dining history that goes back over 50 years. These corner sites dotted throughout Paddington are so special and part of what makes the suburb a vibrant part of Sydney's story," Wood said when the venue was first announced. The restaurant is the work of Wood and his wife Lis Davies who will be joined by John Laureti (Pt. Leo Estate, Rockpool) and Luke Cawsey (Saint Peter, Rockpool) in the kitchen, and Restaurant Manager Emily Towson (Fred's, Kepos & Co, Sixpenny). Inside the building, you'll find a classically fitted and welcoming dining space created in collaboration with Melbourne-based designer Brahman Perera. "Lis and I are absolutely thrilled to finally share our little restaurant with our neighbours and Sydney," said Wood. "We can't wait to see people enjoying long lunches in the beautiful dining room, and families and friends celebrating birthdays, anniversaries and just the joy of once again being together." Ursula's Paddington is open at 92 Hargrave Street, Paddington. It's open for lunch and dinner, Tuesday–Saturday. Images: Nikki To
Sydney's seeing a lot of change from today. With NSW's latest eased restrictions coming into effect, a selection of normal, everyday activities that have been off the cards since March are permissible once again. Restaurants are reopening for dine-in service, bootcamps are resuming and you can now have five mates round, picnic in a park and — despite dropping temperatures — dive into an outdoor pool. All while social distancing, of course. So, if you prefer a swim over running or yoga in your living room, it's time to get the goggles ready. Over the past month, Sydney beaches have gradually been reopening for swimming, surfing and sand running. Now, with ocean pools open for exercise once again, you can swim some laps between the coast and the mighty Pacific, without the risk of rips (or sharks). There are restrictions in place though, with only ten people allowed in a pool at any one time. There are over 100 ocean pools lining the NSW coastline — and Sydney is home to some of the most stunning among them. Although you can now travel however far you need to do essential services (including exercise), you can't go on an overnight trip — so it's best to stay local. So, which ocean pools can you swim in? We've broken it down. The below information is correct as of Friday, May 15. We'll update as any new announcements are made. [caption id="attachment_703447" align="alignnone" width="1920"] Destination NSW[/caption] EASTERN SUBURBS As of Friday, May 15, Randwick Council has reopened most of its pools, including Coogee's Giles Baths, Ivor Rowe Rockpool and Ross Jones Memorial Pool, Clovelly's Geoff James Pool, Mahon Pool in Maroubra and Malabar Ocean Pool. Wylie's Baths and McIver's Ladies Baths remain closed. The council is encouraging swimmers to practice social distancing, good hygiene and are limiting numbers to ten people at a time. https://twitter.com/RandwickCouncil/status/1260470685346017281 Waverley Council is reopening its ocean pools with an anticipate ten-person limit, too. This includes North Bondi Children's Pool and Bronte Baths. Bondi's famed Icebergs remains closed. As of Wednesday, May 6, Woollahra Municipal Council reopened its harbourside pools — Murray Rose Pool (Redleaf) and Watson Bay Baths — with 'Swim & Go' measures. [caption id="attachment_663542" align="alignnone" width="1920"] Bilgola Beach by Paros Huckstepp[/caption] NORTHERN BEACHES On the northern beaches, all ocean and harbour pools have reopened to swimmers (with restrictions), including rock pools at Bilgola, North Curl Curl, South Curl Curl, Avalon, Collaroy, Freshwater, Mona Vale, Newport, Palm Beach, Whale Beach, Queenscliff, North Narabeen, Fairlight and Dee Why. The Manly and Warringah Aquatic Centres are opening for swimming in outdoor pools only, with a limit of one person per lane up to a maximum of ten people. To ensure this, a booking system will be introduced. SOUTH SYDNEY Sutherland Shire is gradually reopening some services and facilities, including outdoor pools such as Cronulla Rock Pool and the pool at Oak Park Beach. For updates, check in here. To find out more about the status of COVID-19 in Australia and how to protect yourself, head to the Australian Government Department of Health's website. Top image: Bronte Baths, Paros Huckstepp
Newtown's cult favourite Turkish ice creamery Hakiki has been impressing Sydneysiders since early 2015. It has earned quite the reputation for its traditional Maras-style ice cream — which is smooth and creamy, yet drip-free and melt-resistant, until the second it hits your mouth. The signature serve is so thick, it's best tackled with a knife and fork. The ingredient that gives the ice cream this unusual texture is an orchid root grown in southern Turkey. Alongside classic Anatolian treats like baklava, Turkish delight and rich Turkish coffee, the team whips up a range of traditional and innovative ice cream flavours, from old favourites like pistachio and hazelnut, to the ever-popular baklava and moreish tahini. There's even an unlikely, but delicious, combination of melon and feta.
Three new exhibitions at Artspace cast a searching light on the ties between artist and machine, civil life and technology. In the wake of Anish Kapoor’s giant automatic artworks, this show has removed the artist’s hand from the construction of the work. Contemporary art has gone Blade Runner, the future is here and the artists are absent. Kiwi art lecturer Simon Ingram has Frankensteined together three 21st Century painting machines. A paintbrush —daily replenished by the gallery staff who also choose the paint colour — is propelled across a massive canvass in random circles and stripes, easy as a machine. The ground here isn’t new, but to really look at these works is to realise that even in automation there is variation. The works are neither as uniform, nor as gridded as they first appear, and they are created during the show itself rather than in the studio. Meanwhile, Mari Velonaki has created and videoed a humanoid robot in a glacial landscape, accompanied by a soundtrack automatically generated by a swirling kinetic machine. Petra Gemeinboeck and Rob Saunders have installed a mystery motorised machine that lurks behind the gallery walls, hammering and perforating its way across them. Despite the coldness of this concept, it weirdly enlivens the gallery space, leaving a trail of white paint dust on the floor as it goes. Together, the artists have transformed the gallery into a dark, machine-spurred cavern of clicks, whirs and zips. As with much conceptual art, this is not a show for browsing and glancing - speak to the friendly Artspace staff and get amongst the shows’ written statements. The ideas are all there. Just delve in.
In case you don't already have enough reasons to attend SXSW Sydney in 2025, here's more: the event's Music Festival keeps adding to its lineup, with over 50 new performers joining the bill, plus a heap of presenters as well. The latest round of names follows past announcements across all things SXSW Sydney for this year, spanning speakers, an initial batch of local and international acts, high-profile guests, more bands and folks getting chatting, Paul Feig and a 14-hour Freaks and Geeks marathon, and Tumbalong Park's free programming. Even beyond all of the above so far, there's also still lineup drops to come. Ninajirachi, 2charm, Drifting Clouds, Whitney, Picture This, Le Boom, Sonic Reducer, xiao xiao, Angela Ken, Maki, Modern Cinema Master, Lex Amor, Amy Gadiaga: they're now on the Music Festival bill, taking to the stage across Monday, October 13–Sunday, October 19. As for where you'll be catching them, SXSW Sydney's already-hefty range of venues is expanding, too, with The Eveleigh Hotel, Embassy Conference Centre, and outdoor stages at the Seymour Centre and on Kensington Street among the new places to hit up. Laneway Festival Co-Founder Danny Rogers, ARIA CEO Annabelle Herd, Support Act Wellbeing Content & Programs Lead Ash King, Skillbox Founder and CEO Anmol Kukreja, Backlash Productions's Tour and Production Manager Jamal Chalabi, UNIFIED's CEO Jaddan Comerford are just some of the speakers adding a little more conversation to the bill — and so are Tickets for Good Founder and CEO Steve Rimmer, Strawberry Fields Director Tara Medina and others. SXSW Sydney has also confirmed that a lengthy list of organisations will be putting on events, including American Apparel, APRA AMCOS, British Music Embassy, College of Hip Hop Knowledge, GYROstream, Impressed Recordings, Laneway Festival x Outside Lands, Moshtix, NPCC presents Taiwan Now, Rolling Stone, Virgin Music and more. The last dedicated Music Festival reveal came in June, and featured the likes of Rashmeet Kaur, Vandelux, The Thing and August Wahh, plus Tenxi & Jemsii, Holly Hebe, Munan and Yasmina Sadiki. In total, this year's fest is due to feature more than 300 music performances. Before that, the festival had already announced Jasmine 4.t, Freak Slug and Ristband + Pivots from the UK; Slowwves from Thailand; Japan's Suichu Spica 水中スピカ; New Zealand's Serebii and Tusekah; and Cardinals from Ireland; and Autralia's Jamaica Moana, JJ4K, RICEWINE, Sacred Hearts, Swapmeet and BADASSMUTHA. SXSW Sydney 2025 runs from Monday, October 13–Sunday, October 19 at various Sydney venues. Head to the SXSW Sydney website for further details. Select SXSW Sydney images: Brendon Thorne/Getty Images for SXSW Sydney // Jess Gleeson.
Rockpool Bar & Grill in Sydney isn't known for changing things up. In fact, many diners come here because they know exactly what they are getting every time they visit — and that's usually one of Sydney's best steaks. But right now, the chefs have been given permission to really experiment with Rockpool's food offering through its new series of degustation dinners. Every Friday and Saturday night until Saturday, July 20, you can book in for Rockpool's nine-course spread that's exclusively served in its semi-private dining rooms. These aren't available to walk-ins, and there's a highly limited number of seats up for grabs each week. If you manage to get a spot, you'll be treated to a selection of mostly meat and seafood dishes that have been dreamt up by Executive Chef Santiago Aristizabal. You can expect bites like its prawn and carrot crepe with saffron and curry leaves, paspaley pearl with green gazpacho and smoked bullhorn pepper oil, rare Cape Grim fillet and bone marrow on toast and Davidson plum doughnuts topped with smoked vanilla ice cream. The nine-course degustation comes in at $195 per person, with several wine-pairing options available starting from $85 — something we highly recommend for those wanting to really treat themselves. Those dining a la carte can also try something new by ordering one of its luxe new tableside dishes. The NSW rock lobster thermidor is carted over on a trolley and drizzled in flames right before your eyes. And the 1-kilo, pancetta-wrapped $350 chateaubriand steak (for four to five people) is also finished and carved up tableside. It's decadent and expensive, but Rockpool is a legendary restaurant in Sydney that's known for sourcing only the best quality produce. It costs to try food this good. But if you can afford it, it is a real treat.
French chef Claude Bosi and Aussie chef Brent Savage come from opposite sides of the world. Bosi has headed up a string of two-Michelin-starred restaurants across the UK, including Bibendum in Michelin's former headquarters in Chelsea. Meanwhile, Savage, with sommelier Nick Hildebrandt, founded Sydney's Bentley Group — home to Eleven Barrack, Monopole, Bentley Restaurant + Bar, King Clarence and Brasserie 1930. However, the two have a lot in common. Both are big on experimenting with big new flavours, while honouring tradition and pursuing technical excellence. As part of the Vivid Chef Series, their decades of experience will be colliding at Eleven Barrack for just two evenings, on Tuesday, June 10 and Wednesday, June 11. Between them, they've come up with a six-course feast where French tradition blends with Aussie creativity. You'll get a rare opportunity to try Bosi's famous Camembert soufflé with black winter truffle. On top of that, Savage will be presenting duck liver choux au craquelin, as well as wagyu consommé and soft-poached quail egg tart. The experience will cost you $185 at lunch and $285 at dinner. Opt for matching at wines at $90 or premium drops for $180.
Every show wants to go out with a bang. But the Sydney Festival's Bullet Catch is guaranteed to each night — when a member of the audience fires a gun at performer Rob Drummond. A mix of theatre and magic show, Bullet Catch casts Drummond (who also wrote and co-directed) as William Wonder, a magician reflecting on the notorious trick that involves catching a bullet between the teeth and that (surprise surprise) is said to have killed several who've attempted it. In particular, he looks back on the case of one William Henderson, whose death in front of 2,000 people in 1912 was rumoured to have been a suicide. And that's where Bullet Catch evolves into something bigger, as its series of warm-up illusions meanders into a philosophy lecture on free will, scientific endeavour and existentialism. Apparently Drummond is a hugely engaging performer, who spurred Stephen Fry into tweeting, "Wow! Bullet Catch, what an experience at The Shed. Rob Drummond is utterly spell-binding. Shoot someone in the face for a ticket." Want more Sydney Festival events? Check out our top ten picks of the festival. Image by Niall Walker.
It's impossible to think about Mythic Quest without the fellow television show that helped it come to fruition also springing to mind. If there was no It's Always Sunny in Philadelphia, this Apple TV+ series about a video-game studio wouldn't exist. 2025 marks two decades since the world first met the Paddy's Pub gang in Rob McElhenney's initial small-screen hit. Midyear, TV's longest-running live-action sitcom will drop its 17th season. With his It's Always Sunny co-star Charlie Day and Megan Ganz, one of the show's writers, he also created Mythic Quest in 2020 — and five years later, it's been streaming its fourth season since late in January, will be accompanied by a companion anthology series Side Quest in March and has cemented itself as another beloved workplace-set favourite. One of the reasons that Mythic Quest has returned not once, not twice, but three times now since its debut run: its stellar cast. McElhenney (Deadpool & Wolverine) plays Ian Grimm, the man behind both the studio that shares the show's name and the hugely successful game that it makes; however, this is an ensemble effort. As crucial at MQ as its original architect is Australian Poppy Li, the lead engineer who has joined Ian as co-creative director over the years. On the business side of the company, high-strung executive producer David Brittlesbee endeavours to keep everything running smoothly. Charlotte Nicdao (The Strange Chores) and David Hornsby (Merry Little Batman) are among the show's standouts — but when the roster of talent also includes Community alum Danny Pudi as a ruthless money man, Ashly Burch (Chibiverse) and Imani Hakim (Will Trent) starting out as testers, and Jessie Ennis (Better Call Saul) as a determined personal assistant, there's no weak links. With Mythic Quest, Nicdao continues a mini trend across her career: tales with media ties. For Australian comedy queens Kate McLennan and Kate McCartney (Deadloch), she was part of breakfast TV-skewering delight Get Krack!n. Then came the also-excellent Content, the short-form web series that enlisted Nicdao as a wannabe influencer willing to do pretty much anything for fame. Building on a resume that also spans A gURLs wURLd, The Slap, Please Like Me, Top of the Lake and Bluey, her path to Poppy hasn't always stuck to the topic, but she's happily at home portraying a successful woman in the gaming world — a well-rounded character with ups and downs, as Concrete Playground describes the role to her; "really flawed and kind of an arsehole" is Nicdao's take, she tells us. And, she's also eagerly expanding the world's view of Australians on-screen. Nicdao's Filipino Australian dad Alfred Nicdao was one of the first Asian actors on Aussie television. Although she initially auditioned for Mythic Quest with an American accent, getting to bring her Asian Australian heritage — keeping her natural voice in the process — to international TV is a rare feat, as she's well aware. "Honestly, it's an honour for me. I don't think that that's overstating it," she advises. When he joined Mythic Quest at the outset, Hornsby came onboard not just as a star but also as an executive producer. Thanks to It's Always Sunny, it's a balancing act that he knows well — and it was "working with friends" that got him excited about being part of the MQ cast alongside playing Sunny's Rickety Cricket, plus his off-camera roles on both, he notes. On the two shows, the Pearl Harbour, Minority Report, Six Feet Under, Flags of Our Fathers, Jake in Progress, How to Be a Gentleman, Idiotsitter and Good Girls actor is also among the writers. Mythic Quest's second-ever episode was penned by him, in fact. Plenty has indeed changed for both Poppy and David over the course of the show so far — and evolves again in the fourth season, too, through romances, pregnancies, friendships and the like. They're both far more sure of who they are and what they want, and willing to fight for it. They're both much more comfortable beyond MQ. This is a workplace comedy, but it's also a series about dreams and fulfilment, and the mental and emotional toll of chasing both. Increasingly, it's as interested in not forgetting to put yourself first, even when you might be working on your dream. Indeed, one of the key themes of its latest batch of episodes is knowing when to make space for something beyond your job or an obsession — and that working on, creating, overseeing or loving something doesn't need to be anyone's defining trait. As a series, Mythic Quest keeps levelling up and broadening its focus, including among MQ team members, their loved ones and players within the narrative. That all-embracing approach equally applies off-screen. Hornsby and Nicdao have both made their directorial debuts with the show — the former in season three, the latter this season on an episode that Hornsby wrote. Burch, Pudi and Hakim have stepped behind the lens as well. Hornsby sees Mythic Quest as facilitating its key players reaching new stages together. "It moves the marker forward and makes you feel like you're growing in your life, and in your in your profession," he advises. Our chat with him and Nicdao also covered the initial appeal of being in a workplace sitcom set in a video-game studio, stepping into the shoes of layered characters as David and Poppy, potential Aussie It's Always Sunny episodes and more. On What Interested Nicdao and Hornsby About Starring in a Workplace Sitcom Set in a Video-Game Studio When Mythic Quest First Came Their Ways David: "It was a job." David to Charlotte: "Is that what your answer's going to be?" Charlotte: "Well, definitely — I mean, at the time, I was very much an unemployed actor. So yeah, it was a job. But also, I say this all the time, I feel like I manifested this show into existence. Because I feel like if you had've asked me to write down my absolute dream gig before I was cast in Mythic Quest, it would have been a heartwarming workplace comedy that was really funny, where I got to stretch my dramatic chops sometimes. And one of my favourite shows ever was Community, and I think Always Sunny is one of the greatest shows on TV. So the fact that now I get to be on this show that I feel like I dreamed up with these people who have already created some of the greatest shows of our time, I'm like 'how did I land this?'." David: "I think a workplace comedy is really great, just because it's really relatable. You can set the tone from the beginning — and I'm really, really happy with the tone that we've forged over these four seasons, of being able to be ridiculous and absurd sometimes, but always hopefully tethered to reality. And then being able to break away and explore some different episodes that really pay tribute to the complexities of stories related to video games. It felt like it was surprising, I think, when it came across my desk of sorts, that there was not already a show that truly lived in the video-game world that was an office-based comedy." On the Number of Projects, From Get Krack!n and Content in Australia to Mythic Quest, with a Media Angle on Nicdao's Resume Charlotte: "That's so funny. I hadn't thought about that before, but you're right, there is kind of a media bent to a lot of my work. I don't know what that is, and sometimes I wonder if it's — I mean, all of those things are fairly contemporary or modern themes to get into, and so sometimes I wonder that's something that I'm particularly comfortable in, for whatever reason. Those projects that you mentioned — Kate McCartney and Kate McLennan, who created Get Krak!n, are the some of the funniest people working in Australian television, and everything that they do is brilliant. So the fact that they wrote that role in for me was really exciting. And then with Content, Daley Pearson brought me that project. I'd worked with Ludo Studios before on an animated show, and when he brought me Content I was like 'I've never seen anything like this before and I have no idea how we're even going to shoot it, but I definitely want to be part of that'. So I'm glad that it lives on." On What Excited Hornsby About Taking His Collaboration with the It's Always Sunny Team Into a New Series David: "Working with friends, initially — it usually starts with Rob and Charlie calling me up and asking 'hey, we've got a part for you. We were thinking of a new show. We were thinking of you. Would you want to act on it and write on it?'. What more can you want except to do the thing that you love with your friends, who make you laugh and raise your bar? That in itself is a door I'm willing to walk through and then see what adventure it leads to." On What Nicdao Draws Upon to Play a Smart, Successful Woman in the Gaming World — But Also a Very Well-Round Character with Flaws and Struggles Charlotte: "I love that you're calling it well-rounded, when really what we all mean is that she's really flawed and kind of an arsehole. Yeah, that's a great question. Coming into the role without that gaming background — and I certainly didn't know anything about programming, that's definitely not how my brain works — I did speak to some game developers about what drew them to their particular jobs. And I loved hearing about this idea of programming being very much about solving puzzles, like being able to take something apart and put it back together in new ways that you wouldn't expect. So I feel like that was my way into understanding a little bit about how Poppy's mind works. It's like she doesn't really have control over most of her life, but this is a space that she fully understands and she can do anything in this world of programming. And that's kind of what makes her so good at her job, is that confidence that she has in this area and maybe no other area. I feel like I relate to that a little bit in terms of — I don't think, I would never think, that I am as good at acting as Poppy is at coding, but I definitely know that feeling of when you lock into something that you love doing and the rest of the world fades away, and you finish shooting a scene and you're like 'whoa, where am I?'. I don't really do that, but that's the feeling." On Hornsby's Task Playing the Most Sensitive and Vulnerable Character in the Series — and One Who Is Steering the Ship, But Is Also Often the Butt of the Office's Jokes David: "It involves me taking my ring off and walking in front of a camera, and then when I'm done, I put my ring on and I go home. No, it's really fun. I enjoy pushing the stories forward and serving the crazier egos in the show, but also having, when I was able to be the wolf back in a previous season, something like that. The specificity of this character and being able to then have earned that storyline is, is super fun. The wins taste sweeter, the victories taste sweeter, for this character when he gets them. So whether he's being a pawn in Brad's game or being overlooked by Poppy or Ian, it's always fun for me, for this character, to get a little victory here and there, and just to see what he does with it." On Knowing When to Make Space Beyond Work or an Obsession Being a Key Theme in Season Four — But Not a Sign That the Show Is Winding Down Charlotte: "I also hope that it's not leading to the end of the show. I don't think that's the intention. I actually think it opens up a whole lot of new story actually. And specifically with Poppy, this season is very much about her trying to discover who she could be outside of work. We see that right in the very first episode, with her having a boyfriend, which is something you never — I never, certainly — expected for the character. But I also think that it's something that we continue to explore and realise, that her whole life, since she was a child, has been about work. And in episode six we get introduced to her sister, who's played by another Asian Australian actress, Natasha Liu Bordizzo [Ahsoka], who I'm sure you know is fantastic — and a close friend. And we had so much fun on set. And this character comes in and reveals a little bit to the audience about who Poppy has always been — and I think that makes it all the more poignant that Poppy is now trying to break outside of that way of being. And I would be really interested to see, with the progress that Poppy makes this season, what that would mean for her in seasons to come in terms of her relationship with Ian and with the game." On the Parallels Between Mythic Quest Broadening Its Focus Among Its Characters and the Show's Cast, Such as Nicdao and Hornsby, Expanding Their Involvement by Writing and Directing David: "When a show's cast well, I think sometimes it's a fine line between who we are and who the characters are — certainly with my character in some ways — but we've all grown into our characters more. We've grown into ourselves more over time. A lot has happened since we started the show. We went through COVID and the pandemic. We made a show during it. That brings us together. That shows us what we're capable of. We've got to do our own makeup. We've got to shoot our own thing. We grow to appreciate the other person's job, especially when you have to do your own makeup. So at the end of the day, at five years later, I think we all have grown and feel, having gone through all this together — from professional firsts, like directing when I did it or when she did it, to doing a new episode or going to a new place with your character — it does make you, it moves the marker forward and makes you feel like you're growing in your life, and in your in your profession." On What It Means for Nicdao to Help Expand the World's View of Australians — and Initially Auditioning for Mythic Quest with an American Accent Charlotte: "Yeah, it's honestly, it's an honour for me. I don't think that that's overstating it. I feel like the world has a very particular idea of what an Australian looks like, and the fact that I get to show a different kind of Australian on an international level is, yeah, I'm really proud of that. And I'm so grateful that during that audition process, I think it was Rob, that was like 'wait, wait, stop'." Charlotte to David: "Well, maybe it was even you. I definitely remember you being in some of my early auditions and this conversation starting around 'well, but what if you just did your natural accent?'. I was so used to auditioning in my American accent at that time." David: "I wanted us to all become Australian." Charlotte: "He wanted everyone to do an Australian accent." David: "But then it just came like 'no, what if she just does it?'." Charlotte: "Yeah, it was like 'maybe just the Australian should do it'. But yeah, I was particularly proud of the episode 'Sarian' in season three that portrays Poppy with her young Filipino Australian family. Filipinos are the fifth-largest migrant group in Australia, there's a big community of us there. And since that episode has come out, I've spoken to people who have stopped me on the street in Australia, in Melbourne, who were like 'I loved that episode because that's what my family looked like growing up — like we spoke Tagalog at home and we had Australian accents at school'. I'm so grateful to the show for helping to tell that story." Concrete Playground: "Everyone becoming Australian sounds like it's going to be a future episode of It's Always Sunny." Charlotte: "Yes! 'The Gang Goes Australian'." David: "Yeah — yeah, that's fun." Mythic Quest streams via Apple TV+. Read our reviews of season one, season two and season three.
Casula Powerhouse Arts Centre reopened on Monday, June 1, with stunning surrealist exhibition A Familiar Place I've Never Seen running with extended dates. The exhibition opened on March 21, just days before the Australian Government announced the mass closure of indoor venues. After a brief hibernation, the works by artists Jomakhan Jafari and Danny Kennedy are back on display — and you can ogle them for free. A series of dream 'interpretations', the exhibition combines Jafari's calligraphy art and Kennedy's photography to explore themes of the fantastical and the mundane, cultural heritage, memory and environment. Each work represents one person's dreamscape, with the artists interviewing western Sydney locals about their dreams. An excerpt from each interview accompanies the work, too, such as "I dreamt one night I was an educated man", "I was flying on an umbrella" and "When I was in the detention centre, I dreamt suddenly I was in Golshahr". [caption id="attachment_771808" align="alignnone" width="1920"] 'Effort' by Jomakhan Jafari and Danny Kennedy[/caption] A Familiar Place I've Never Seen is running from Monday, June 1 till August 23 and is free to enter. Casula Powerhouse Arts Centre is open from 9am–5pm Monday–Friday and from 9am–4pm on Saturdays and Sundays. Top image: 'Golshahr' by Jomakhan Jafari and Danny Kennedy
The blue windowpane shopfront has become a Newtown favourite for cuts, fades, beard trims and shaves. Exposed brick walls, unframed mirrors and ebony dressing tables give the place its retro vibe, while a lightshade of faux deer antlers and a forest mural add a wild air that seems appropriate for the before photo of a woodsman's hair transformation. It's first come, first groomed at this walk-in barbershop, but in recent years it has started using the SLIKR app which lets you check waiting times and hold your place in a digital queue rather than line up out front. Images: Cassandra Hannagan
Beloved social enterprise Two Good Co has been serving up tasty breakfast and lunch options from its cafe and shop in Darlinghurst's Yirranma Place since 2022. It also sells products from ethically minded local businesses including Hunter Candles and Gelato Messina, all while raising funds to support vulnerable women by providing pathways out of crisis living. One of Two Good Co's most-popular initiatives is its Chef of the Month series, which invites a well-known chef or culinary team to create special limited-edition menu items. Kylie Kwong, Maggie Beer, Peter Gilmore, Mitch Orr and Matt Moran have all been on curating duties in the past — and in June 2024, Claire Van Vuuren, the acclaimed chef and owner of Bloodwood, is on the pots. Beyond the kitchen, Van Vuuren is also a founding Board Member of Women in Hospitality, an advocacy not-for-profit that was formed in 2016 to champion the career development of women in the largely male-dominated hospitality industry. Available until Sunday, June 30, Van Vuuren's menu features two crowd-pleasing savoury dishes and a sweet treat. The vego-friendly selection kicks off with a stacked toastie starring a hearty mushroom bolognese paired with cheese and sandwiched between two slices of crisp toast. A Lebanese-leaning lentil and rice soup is also available, finished with a drizzle of yoghurt, a slice of fresh lemon and a generous coriander garnish, and served with a warm pita bread on the side. Rounding out the offering is a balanced dessert. Indulge in a quince and almond crumble muffin — a nutty and textured bake that pairs perfectly with a morning coffee or an afternoon cuppa.
If you're a fan of LGBTQIA+ flicks, don't say that you don't have anything to watch between Friday, February 28–Monday, March 10, 2025. You're not just stuck with usual couch-viewing options, either. The return of Queer Screen's Mardi Gras Film Festival in Sydney also means the return of the event's online component, which is great news no matter where you live in Australia. As always, the roster of movies that Sydneysiders can catch at MGFF's in-person sessions is far larger than its online program — but joining in from home is still filled with highlights. Movie buffs eager to check out the online picks from their couch can look forward to the Alan Cumming (Schmigadoon!)-starring Drive Back Home; Aussie effort Heart of a Man, about a closeted Indigenous boxer; a doco about activist Sally Gearhart; Unusually Normal's factual portrait of a family that includes two lesbian grandmothers, four lesbian mothers and one lesbian granddaughter; and a blend of fiction and reality with 2024 Sundance Special Jury Award-winner Desire Lines, among other titles. A number of shorts programs will be available to stream, too, with packages devoted to Asia Pacific, transgender and gender diverse, queer horror, queer documentaries, sapphic and more. Black Doves' Ben Whishaw pops up in one of the gay shorts, while Hacks' Megan Stalter appears in one of the films in the comedy lineup.
Remember the Pokémon Go phase? What a time in millennial history. And while you may not see hordes of people playing it in your local park these days, fans need not despair. Because Pokémon is coming back to you in real life. Three years after the game temporarily took over the world, a pop-up bar decked out in everything Pokemon is hitting Sydney, Melbourne and Brisbane this year. We don't have specific details, like the when and where of it, but can tell you to expect everything to do with the franchise: Pokéball-shaped burgers, as well as games, themed cocktails and prizes. The bars will supposedly be divided into seven regions and each session will includes two hours of 'hunting, battling and catching time' — we're interested to see how that will be interpreted. You can complete all regions to be the ultimate winner, where we suppose you might win one of the aforementioned Pokémon prizes. There will also be prizes for the best dressed and a DJ spinning tracks. The nitty gritty of it all, though, is yet to be revealed. Will you be playing on the app, or will you have to find Pokémons in a scavenger hunt? Does anyone still actually play Pokémon Go? The mystery is yet to be solved, but you may want to start rounding up your old catching team. We don't know dates for this one, but you can be the first to know when tickets are available by signing to the mailing list. The event comes from the same group that have previously announced a Simpsons-themed Flaming Moe's tavern and a Harry Potter-themed Cauldron Bar. While neither of these events have actually happened — even though the Cauldron Bar initially scheduled for last month — organisers have told Concrete Playground that they are trying to find the perfect venues for the bars, and both of them are still "in the pipeline". The Pokébar should hit Melbourne, Sydney and Brisbane later this year. Tickets will be $35 for a two-hour session. They're not yet on sale, but you can register here.
Two new exhibitions will be opening at Alaska Projects on April 29. The first features the work of Alair Pambegan. Originally from Aurukun in far north Queensland, Pambegan works out of a studio in Sydney, using ochre and charcoal to create compelling works that reflect the landscape of his home. The second is a collection of photographs from Samuel Hodge, Buzzkill. Drawing from 15 years of practice, Hodge has put together works from his archive that are arranged not according to chronology but according to their potential inspiration for future projects, and for their representation of innovative approaches to image production. During the past few years, Hodge has been a regular contributor to Butt magazine and, in 2009, published his book Pretty Telling I Suppose, which was distributed internationally. Opening night will be held at Alaska Projects on April 29 between 6 and 8pm. The exhibitions will run till May 10.
Although summer has now passed it's safe to say we're all still gearing to head outdoors for some quality time in the sun. Instead of sticking to your favourite hike or local park in the cooler Sydney days ahead, why not venture a little further afield into the countryside? Spanning ocean and desert, NSW boasts an abundance of local food, live music and breath-taking nature to take in. From the lush Hunter Valley vineyards to the snow-capped mountains of Perisher, there are festivals and events for every taste. And it's all happening in autumn, the season that isn't as hot or busy as summer. Do you need any more convincing? Without some planning, however, your next three months are going to look a little dull. To help you out, we've teamed up with Destination NSW to put together a handy list of top things to do with your entourage just in time for the trees to shed their gold and red leaves.
While some of us don't mind waiting around for a really good meal, not everyone wants to spend their evening glaring down diners as they sip and chew in slow motion and take an eternity to leave. With some of Sydney's top restaurants, such as Restaurant Hubert, operating under a strict no-reservations policy (for less than six), the question remains, how much do you really want that charred bavette steak, slathered in melty café de Paris butter, or that quivering egg custard with bitter caramel sauce? If you're not prepared to put your name on a clipboard and your hunger on hold, check out our list of emergency back-up plans, to help save your night.
Venturing into Prince Wine Store in Zetland should come with a warning: not only will you come out with a bottle or two more than you expected, but you'll also leave armed with plenty of wine knowledge to impress your mates with after a chat with the knowledgeable staff. The store was gifted to Sydney by our Victorian neighbours who have been enjoying the wine expertise from Prince Wine in its two Melbourne stores for over two decades. The independent wine merchants focus on Australian producers plus a selection of imports from France, Italy, New Zealand and California. In addition to the team exercising their encyclopedic knowledge of wine in the retail space, Prince Wine also run a series of wine education courses throughout the year. These range from introductory courses for oenophile amateurs to formal qualifications for those seeking industry recognition. Images: Kitti Gould
Black Star Pastry has reached institution status after more than a decade creating world-class, Instagram-famous delicacies. The popularity of Black Star's singular pastry creations has seen the brand expand across multiple Sydney outposts, a Melbourne shop in St Kilda, as well as a flagship patisserie in Shanghai. But the ever-growing butter-fuelled empire started right here in Newtown back in 2011. The intimacy of this space belies its pedigree. Christopher Thé, of Claude's fame, is at the helm of this project, which takes classic delights and reworks them through inventive experimentation. The results remain whimsical, sometimes challenging and a sweet tooth's fantasia. Favourites from the menu include the now-iconic strawberry watermelon cake, the orange cake with Persian figs, and the lemon myrtle chiffon cake. Like all good things, the only fault of Black Star is its popularity. Outside seats and take-aways are always an option though — it's not worth missing out on, no matter how busy this little shopfront happens to be.
When 2019 rolls to a close, more than 550 films will have screened in Australasian cinemas across the entire year. That's a huge amount of movies — enough to send you to your favourite picture palace almost twice a day. But unless watching films is your actual job, you probably don't have the time (or stamina, willpower or eagerness to basically live in a darkened room) to see anywhere near that many flicks. So, you prioritise. And, based on 2019's box office tallies, that means that most folks see all the big titles. This year, it seems that absolutely everyone caught a session of Avengers: Endgame, The Lion King, Captain Marvel, Joker and Aladdin. Plenty of cinemagoers spent some time with Once Upon a Time in Hollywood, John Wick: Chapter 3 — Parabellum, Yesterday and Alita: Battle Angel, too. Excellent movies such as Us and Hustlers also found a crowd. Terrible flicks like Men in Black: International and The Angry Birds Movie 2 did as well. And, although it actually first hit cinemas at the beginning of November 2018 (and ranked fourth in last year's box office), Bohemian Rhapsody still currently sits 15th in terms of ticket sales in 2019. While you were watching all of the above flicks (or watching Bohemian Rhapsody again, apparently), you might've missed some of 2019's smaller gems. They're the movies that weren't plastered all over billboards, didn't spend weeks and months on every screen around town, and you could've blinked and missed them. Thankfully, they all still exist — and we've compiled a rundown of the films that rank among the year's best, but you might not have seen. https://www.youtube.com/watch?v=QMs28A1s1OA BORDER Rarely has a movie felt as unique, engrossing and electrifying as Swedish film Border, the sophomore feature from Iranian-Danish writer/director Ali Abbasi. Based on a short story by Let the Right One In author John Ajvide Lindqvist, this constantly surprising horror- and fantasy-tinged drama sifts through the life of customs agent Tina (a phenomenal Eva Melander), who is especially suited to her job thanks to her special ability: due to a chromosome flaw, she can smell what people are feeling. When the mysterious Vore (Eero Milonoff) passes through her checkpoint, his scent sets her nostrils ablaze with curiousity. This isn't an unconventional meet-cute in a quirky rom-com, though. In a film that saunters into dark genre territory with a purpose, Border savvily draws on myth, sci-fi and body horror to explore societal limits, the concept of otherness and the search for identity that plagues us all. https://www.youtube.com/watch?v=nwJ5LDOl2Tc ACUTE MISFORTUNE If Adam Cullen had been any other artist and Erik Jensen any other journalist, Acute Misfortune may not exist. In 2008, the former invited the latter to stay with him, see him at his best and worst, and channel his life story into a biography — and, as dramatised by actor-turned-filmmaker Thomas M. Wright, the results are blistering. Just as Jensen didn't shy away from Cullen's erratic, frequently controversial nature, nor does this stunning drama, which could never be accused of being a straightforward biopic of the Archibald-winning painter. Aided by stellar performances by Daniel Henshall as Cullen and Toby Wallace as Jensen, as well as a script by co-written by the real-life Jensen, this is a warts-and-all portrait that lays bare not only its subject, but Australia's fascination with festering masculinity, and it's a lively and compelling watch from start to finish. https://www.youtube.com/watch?v=1VTFLvLtdYw SKATE KITCHEN Crystal Moselle's first and second films shouldn't share as much in common as they do. With documentary The Wolfpack, the American filmmaker stepped inside a Manhattan apartment inhabited by a homeschooled family, who learned about the wider world by watching and re-enacting movies. With the fictional Skate Kitchen, she glides across New York's streets with the titular all-female skate crew — and it still feels like she's entering a rarely seen realm. That's partly this equally expressive and naturalistic drama's point, as it conveys through the story of 18-year-old Camille (Rachelle Vinberg), a Long Island teen who finds the part of herself she's been missing when she joins Skate Kitchen. A flame-haired Jaden Smith also pops up as one of the boys in the crew's orbit, but this film belongs to its fantastic real-life skater cast, and to the fiercely female perspective it champions. Read our full review. https://www.youtube.com/watch?v=amB2Ol6wihg HAIL SATAN? Hail Satan? isn't trying to recruit new members to the Satanic Temple, but that might happen anyway. Exploring satanism beyond the usual horror movie trappings, filmmaker Penny Lane crafts engaging and amusing documentary about a controversial group endeavouring to subvert the societal status quo in a broader sense. Yes, goat horns, fetish outfits and heavy metal all feature, but this is primarily a chronicle of concerned citizens speaking out against the the current political climate. They're fighting for true freedom of belief, which doesn't just mean enshrining discriminatory and oppressive conservative Christian values — a topic of particular relevance in Australia at present. They're also battling religious-motivated hate, championing equality and rallying against injustice in general, like any other social activist group. As seen in this sympathetic but illuminating film, that's the kind of satanic panic that many could get onboard with. Read our full review. https://www.youtube.com/watch?v=XTh4uTFWPeg THE THIRD WIFE For her impressive directorial debut, Vietnamese-born filmmaker Ash Mayfair delves into her ancestry. The story: the arranged marriage of a 14-year-old girl to an already twice-wed wealthy landowner, with the late-19th century-set tale drawing its details from Mayfair's own family history. In rural Vietnam, and in the life and experiences of May (Nguyen Phuong Tra My), The Third Wife unpacks the minutiae of a patriarchal system that treats women like property — all as its protagonist is told she must bear her husband a son, and strives to find what little contentment she can in her new life. Favouring lush imagery over dialogue, this is a moving and ravishing film not only aesthetically, but in the simmering emotions clearly felt by May and the other languishing ladies around her. https://www.youtube.com/watch?v=TslErMXUBp4 HAPPY AS LAZZARO At first, Happy As Lazzaro seems straightforward — venturing to a traditional Italian estate, following the interplay between its tobacco farm workers and the arrogant aristocracy who decide their fates, and doing so in both a poetic and naturalistic manner. The film's eponymous figure, the kindly and caring Lazzaro (Adriano Tardiolo), stands out from his agitated rural brethren by virtue of his good-natured demeanour; however writer/director Alice Rohrwacher appears content to watch him navigate the sometimes ordinary, sometimes exaggerated struggles of feudal life. Then, in a twist that needs to be seen to be believed, this Cannes Best Screenplay winner changes. Making a connection with modern-day life, the wry film cements its status as a parable. Equally surreal and astute, the end product is one of the most distinctive films of this and many other years. https://www.youtube.com/watch?v=Zch4VPKGBwU ISLAND OF THE HUNGRY GHOSTS Despite its festive name, Christmas Island has been splashed across Australia's news headlines for all the wrong reasons. For much of the 21st century, it has been one of the places where those fleeing hostilities and seeking asylum have been housed — amid protests, controversies, closures and, this year, the re-opening of its Immigration Reception and Processing Centre. In a potent, haunting blend of fact and recreation that proves far more effective than a straightforward documentary, Australian filmmaker Gabrielle Brady ponders the impact of the site and its purpose on those who call it home. Trauma counsellor Poh Lin Lee draws the film's focus, with her discussions with detained refugees, her daily life, her family, the island's migrating crabs and its history all playing a part in this compassionate, deservedly acclaimed movie. https://www.youtube.com/watch?v=mwgUesU1pz4 UNDER THE SILVER LAKE After working horror fans into a frenzy with It Follows, David Robert Mitchell opted for a neo-noir black comedy for his next film. A thematic companion piece to similarly sprawling, spiralling, slacker-focused California-set fare such as Inherent Vice and The Big Lebowski, Under the Silver Lake hones in on aimless 33-year-old Sam (Andrew Garfield), who stumbles upon several mysteries. Murdered pets, his alluring new neighbour (Riley Keough), a missing billionaire and an underground zine series about local neighbourhood legends all rate a mention in this deliriously labyrinthine movie, as do Hollywood history and ominous conspiracies. Mitchell's technical game is pitch-perfect, as evidenced in both the film's vibrant images and intoxicating score, with every element inviting audiences along for a wild and rewarding ride. https://www.youtube.com/watch?v=xLIQABWm2mg FINKE: THERE AND BACK The past few years have been memorable for Dylan River. The Alice Springs filmmaker directed Robbie Hood, the delightful SBS web series; was the cinematographer on rousing Adam Goodes documentary The Australian Dream; and worked as the second unit director on Sweet Country, which was helmed by his father Warwick Thornton. He also wrote, directed and shot Finke: There and Back. While the iconic Finke Desert Race is the kind of event that you're either into or you're not — it's a rough, tough, two-day off-terrain trek through central Australia's dust and dirt via motorbike and car, and it's been known to cause casualties — this insightful documentary is for everyone. Through intimate interviews and striking on-the-ground footage, River follows the competitors before and during the race, telling their tales while exploring a difficult feat from the inside. https://www.youtube.com/watch?v=322NzXR3n4o LORDS OF CHAOS According to Euronymous (Rory Culkin), Norway is known for "seal clubbing and a very high suicide rate". If that sounds far from cheery, then this simultaneously dramatic and comic true crime tale won't be for you. Fictionalising a spate of murders and church burnings in the early 90s, Lords of Chaos spends time with the bleak-minded guitarist and his bandmates as they scream and thrash their way through the Norwegian black metal scene, shaping its early days as they go along. History dictates that this is an incredibly dark story, and director Jonas Åkerlund — an ex-Swedish black metal rocker himself — doesn't shy away from its violence. That said, he firmly recognises that he's following wannabe rebels looking for any cause they can find. Åkerlund also made the abysmal straight-to-Netflix John Wick clone Polar, but with Lords of Chaos, he tackles a grim story with both brutal style and weight.
After building a cult following at Paramount House's rooftop and in a sleepy Newtown backstreet, A.P Bakery has opened a third Sydney outpost, this time enticing city workers back to the CBD with delectable pastries and lunch treats on Barrack Street. The A.P team's third bakery and cafe brings all of their favourites to a hole in the wall hidden among the hustle and bustle of a pedestrian-only section of Barrack Street. Keep an eye out for the warm glow of the bakery and the bright yellow A.P Place sign and head in to discover some of the best baked goods and brunch items Sydney has to offer. The menu here follows the A.P formula pretty closely. There's top-notch coffee from Reuben Hills, a range of sandwiches including the famous egg and cheese sando and a new cauliflower toastie, and a daily list of pastries, cakes, pies and bread. After extensive 'research', we can confirm that the Sri Lankan chicken curry pie, Aleppo pepper and asiago cheese scrolls, and fig leaf cream and rhubarb croissants are all must-tries if they're on the menu the day you visit. There are also a few special items that have been created specifically for the CBD shop. From 11am you can nab thick slices of pizza that you'll only find on Barrack Street, plus sandwiches made with the same bianca dough. And there's a cheeky salt and vinegar hash brown on the menu that's worth a try. If you needed an excuse to head back to the office, there aren't many better than A.P's creations. Because if you wanted to visit on a Saturday or Sunday, you're out of luck — A.P Place is only open on weekdays. Time to call in sick and get your hands on a cauliflower toastie. Images: Finley Jones
Avoid the chaos of the CBD come December 31 and celebrate the new decade at a party by the beach. Better yet, make it a mini bar crawl without the hassle of having to trek between venues. This New Year's Eve, Coogee Bay Hotel is hosting two big parties to farewell 2019. You can start the night off with three hours of bottomless drinks (the usual suspects — beer, wine and bubbles are on the menu) plus canapes to line your stomach at a VIP pre-party on the balcony. That means exclusive views of the ocean and Coogee's 9pm fireworks. The party runs from 7pm–10pm and tickets are $149 or $169 for access to the hotel's countdown shenanigans. Alternatively, Coogee Bay Hotel's massive live music space, Selina's, will be a neon haven of tunes and good times from 8pm all the way through to 3am. If you're skipping the balcony and heading straight in for a boogie, first release tickets are $40, so snap them up quick. The music lineup for Selina's countdown party is huge, so get ready for synth harmonies and hip-hop beats from Tassie's Close Counters as well as the techno house jams of Motorik Vibe Council. Then get wild with Gold Coast surfer dudes Cut Snake, before grooving well into the night with tunes by DJ duo The Aston Shuffle. Coogee Bay Hotel's VIP balcony pre-party runs from 7pm–10pm, with tickets available here. The countdown party at in-house venue Selina's goes from 8pm–3am, with tickets available here.
You can embrace modern Israeli flavours at Pita Mix. This petite restaurant serves comforting tucker with the soul of the Middle East. Pita Mix is a small family-owned eatery. It sources fresh produce from local farmers and markets, and caters for many dietary requirements, and its meats are all kosher. Kick off your meal with starters like cauliflower steak or charred eggplant served with spiced chickpeas, tahini and pita. Next, dig in to chicken shawarma or falafel with your choice of dips and salads, or a beef brisket burger. [caption id="attachment_779906" align="alignnone" width="1920"] Yaya Stempler[/caption] Not only does the eatery offer an impressive range of beers and kosher wine, but it also allows BYO for kosher wine, too. Plus, it launches a new specials menu each fortnight for adventurous foodies. Images: Yaya Stempler
For a month in 2026, The Phantom of the Opera will be there, on a floating stage on top of Sydney Harbour. Each year, Australia's most-stunning performance venue welcomes a big-name Opera Australia show to unleash its wonders with a spectacular backdrop. Just like in 2022, 2026's production involves the music of the night echoing over the ocean. The extremely popular Handa Opera on Sydney Harbour has repeated titles before, but there's a particular reason for Andrew Lloyd Webber's The Phantom of the Opera haunting its scenic setup again so soon. 2026 also marks the stage musical's global 40th anniversary. There's phenomenal ways to commemorate a milestone and the there's this. When it takes to Handa Opera on Sydney Harbour's picturesque waterfront digs at Mrs Macquaries Point for 2026 — across Friday, March 27–Sunday, April 26 — this run of The Phantom of the Opera will kick off a worldwide program of events planned for the year to celebrate four decades of the show. The production will also increase the huge audience numbers that've spent time with The Phantom and Christine, given that it has already been seen by 160-million-plus people in 205 cities across 58 territories across its lifespan so far. Simon Phillips, who recently helped bring Round the Twist from the screen to the stage, initially directed the 2022 Handa season — and is back for 2026, too. Also a highlight: the eye-catching production design that includes a giant chandelier. "We're honoured to be playing such a prominent role in the 40th-anniversary global celebrations for this iconic musical, in the same year that OA is marking its own significant milestone with its 70th anniversary," said Opera Australia Acting CEO Simon Militano. "Our spectacular staging of The Phantom of the Opera, with its magical setting on Sydney Harbour, and the sweeping gothic romance and unforgettable music, all combines to create a fantastic showcase of OA's artistic excellence, and an event not to be missed." As always, included in the new The Phantom of the Opera Handa Opera on Sydney Harbour experience is not just the show on the overwater stage, but also fireworks each evening, dazzling Sydney skyline views and hitting up pop-up dining spots that are constructed onsite each year. The Phantom of the Opera at Handa Opera on Sydney Harbour will run from Friday, March 27–Sunday, April 26, 2026 — with tickets via Opera Australia subscription packages available from Tuesday, August 5, 2025; single-performance presales on offer from Tuesday, August 26, 2025; and general tickets available from Tuesday, September 2, 2026. Images: Handa Opera on Sydney Harbour's 2022 production of The Phantom of the Opera © Prudence Upton / Hamilton Lund.
Vivid might have started as a light festival, but it's become so much more. These days, the program ranges from talks to live performances and immersive experiences. And, beyond the official program, venues all over the city are getting on board with Vivid-inspired eats and drinks. One of them is Untied, Barangaroo's original rooftop bar. Throughout the festival, it's serving fairy floss fizz: a glass of sparkling wine topped with a cloud of fairy floss. You have four flavours to choose from: blue raspberry, green sour apple, pink watermelon and purple berry crunch. As soon as the glass lands, you'll want to get your phone out. The floss creates a shimmering, swirling effect that's very much Instagram friendly. Plus, it gives your wine a sweet kick. Glasses of fairy floss fizz are going for $14 each. They're only available from Friday, May 23–Saturday, June 14. Top and bottom images: Onecut Studios.
Wes Anderson movies and Marvel films generally have little in common, but one fact remains true about both: they know how to stack a cast (sometimes with the same talents). The Phoenician Scheme, the latest from cinema's foremost fan of symmetry and pastels, is a case in point for the former. Benicio del Toro (Reptile) stars, joined by everyone from Mia Threapleton (The Buccaneers, and also Kate Winslet's daughter) and Michael Cera (Christmas Even in Miller's Point) to Riz Ahmed (Fingernails), Tom Hanks (Here), Bryan Cranston (The Studio), Mathieu Amalric (Why War), Richard Ayoade (Dream Productions), Jeffrey Wright (The Agency), Scarlett Johansson (Fly Me to the Moon), Benedict Cumberbatch (Eric), Rupert Friend (Companion) and Hope Davis (Succession). Many of the above actors are Anderson regulars but, as the just-dropped trailer for The Phoenician Scheme shows, the writer/director never puts his ensemble to work in the same way twice. This time, he's enlisted his all-star roster to tell another of his tales of family chaos — one officially badged "the story of a family and a family business" — revolving around del Toro as Zsa-zsa Korda, one of Europe's richest men. Korda, an "international businessman" and "maverick in the fields of armaments and aviation", has nine sons and a daughter. The latter, Liesl (Threapleton), is a nun — and, as the first look at The Phoenician Scheme outlines, also newly appointed the sole heir to his estate despite not having seen her father for six years. Korda has his reasons. He also has a land and sea infrastructure scheme that's the "most important project" of his lifetime, plus the attention of rebels determined to get in his way however possible. Anderson's new movie doesn't just have a trailer — it has a date with cinemas soon. After it likely plays at this year's Cannes Film Festival, it will release Down Under on Thursday, May 29, 2025. The Phoenician Scheme marks the filmmaker's first project since 2023's Anderson bonanza, when Asteroid City hit cinemas and Oscar-winner The Wonderful Story of Henry Sugar went straight to streaming alongside fellow shorts The Swan, The Rat Catcher and Poison. While the writer/director penned the script for The Phoenician Scheme solo, he reunited with Roman Coppola, another of his frequent collaborators — see: The Darjeeling Limited, Moonrise Kingdom, Isle of Dogs, The French Dispatch and Asteroid City — on its story. Check out the first trailer for The Phoenician Scheme below: The Phoenician Scheme opens in cinemas Down Under on Thursday, May 29, 2025.
It's that time of the year again. Time to dig out your old witch hat or join the vampires and grow some fangs. Perhaps the only thing scarier than your fake blood and broomstick are these vintage Halloween get-ups. Nothing says Halloween in the '70s like a shiny plastic devil mask, after all. Halloween garb in the '60s, '70s and '80s was dominated by two costume companies, Ben Cooper Inc. and Collegeville. Ben Cooper had relationships with multiple media companies often leaving Collegeville to create their own version of Frankenstein and Batman, resulting in hilariously similar characters with pathetic names such as 'The Monster' and 'The Bat.' Despite the name of the costume, both companies survived off excitable youth desperate to avoid their mother's home-made sheet-ghost costume for the third year in a row. For better or for worse, the companies have retired their Halloween costume services and the awkward one-piece jumpsuits and thick plastic masks have graduated and become classic vintage collector's items.
Forget grey. Come October-November, the Northern Rivers of New South Wales will be covered in 50 shades of purple when the historic town of Grafton gives off big main character energy through its annual showcase of violet-hued blooms. With roots as the oldest floral festival in the country, the Grafton Jacaranda Festival really knows what it takes to celebrate one of Australia's most-loved flowers. And, for one week between Friday, 27 October and Sunday, 5 November, visitors and locals alike will line the main street of Grafton to watch the annual float parade, settle in for a round of drag queen bingo (complete with lavender eyeshadow), enjoy a lazy long lunch underneath a floral lilac canopy or watch the beautiful trees of See Park illuminated as the sun goes down. While the fest will feature a mix of ticketed and free activities, if there's one event which we recommend committing to, it's Jacaranda Thursday. On this day Grafton's main street will close down as people meander throughout the CBD, soak up the atmosphere and simply stop and smell the jacarandas. The Grafton Jacaranda Festival will run from Friday, 27 October and Sunday, 5 November 2023. For the full event program visit their website.
More and more Australians are reassessing their drinking choices, and choosing to ditch or simply limit the booze. In response, clever bartenders, winemakers and beer brands across the globe have been busy dreaming up new and creative alcohol-free beverages to make that no-booze night out a satisfying option. And, there's now one Melbourne haunt that'll leave teetotallers more spoilt for choice than ever before — with the Brunswick Aces Bar, the city's first dedicated non-alcoholic cocktail lounge, now open. From Saturday, May 1, local distillery and booze-free gin producer Brunswick Aces is welcoming patrons into its much-anticipated Brunswick East watering hole, which also marks the first of its kind in the country. The 150-person Weston Street space is not only a temptation-free drinking destination for the teetotaller or sober curious, but also just a neat spot to hang and imbibe when alcohol's simply not on your night's agenda. The bar's rocking a look best described as industrial baroque, with lots of plush furniture covered with velvety textiles, walls filled with gilded frames and moody floral arrangements trailing from the ceiling. While Brunswick Aces does make regular gin, it's perhaps best known for its range of sapiir — a non-alcoholic distilled drink crafted on botanicals. The brand uses aromatic ingredients like lemon myrtle, pepperberry, wattleseed and that all-important juniper to create a concoction that's akin to a gin, sans booze. And in this new bar, you've got a front-row seat to the sapiir distilling operations, while you sip the spoils just metres from where they're made. The menu might be short on alcohol, but it's sure not wanting for choice. In fact, there's more than 100 booze-free options available. You can expect to find an ever-evolving range of crafty cocktails, led by boozeless takes on the classics such as a negroni and an espresso martini. There's be a focus on local ingredients, too, with appearances from some premium international labels and regular product features. And, alongside the cocktails sits an impressive lineup of non-alcoholic beers and wines sourced from all over the world, as well as mixed drinks made on booze-free spirits and sapiirs. While you're there, you can browse and buy some hangover-free tipples in the country's first physical non-alcoholic bottle shop. This retail section will be slinging local brands including Heaps Normal, Ovant and Songbird Wine, as well as international offerings like the Netherlands' Vandestreek Playground IPA. [caption id="attachment_801275" align="alignnone" width="1920"] Brunswick Aces' signature sapiir.[/caption] If you're hanging for the real deal, that's okay, too. In the spirit of inclusivity — and celebrating Brunswick Aces' other pursuits — the bar will be serving a single alcoholic option: a gin and tonic, made on the brand's own Spades and Hearts gin blends. Find The Brunswick Aces Bar at 124 Weston Street, Brunswick East, from Saturday, May 1. It's open Thursday–Saturday 3–11pm, with the bottle shop open Monday–Saturday 11am–5pm. Top images: Griffin Simm
