Rohan Anderson is a man of his word. Though the terms “sustainability”, “ethics” and “green living” are slung about a lot these days, they are values that few people fully live by. But just a month ago, Anderson threw himself out of the cannon and into the unthinkable: he quit his job and started living off the land. “I was working part-time as a graphic designer,” he says. “I would go to an office under the fluorescent light and stare at the computer screen and do the work and put up with all the internal politics of the workplace. And none of it....none of it felt real. None of it made any sense at all. It was so unnatural and so unhuman.” He also, this month, launched a cook book called Whole Larder Love, based on his blog which chronicles his quest for semi-self-sufficiency in rural Victoria. Four years ago Anderson was feeding his kids frozen chicken nuggets. He now purchases “only really basic stuff: flour, sugar, salt, yeast, milk, deodorant, toothpaste. What we’ve eliminated from our shopping trolley is the cardboard packaged food, frozen food, fresh food that’s out of season and meat from supermarkets.” Anderson’s grimy-nailed, bloody-shirted, sweaty-palmed account of hunting, gathering and harvesting is miles away from the sanitised green consumerism spruiked by celebrity chefs from the safety of their stainless steel kitchens. Though the book contains epicurean delights like Rabbit with Mustard Sauce, he flatly rejects the term “foodie”. “My grandfather is from Barcelona. Imagine if you went up to him and said, ‘because you eat beautiful Spanish tapas, you’re a gourmet, you’re artisan because you love good food’. No, that’s just food. That’s just normal food. I definitely want to distance myself from being the wanker foodie that loves a bit of foam on the plate. I don’t eat out at restaurants. It’s not the reality of what food should be. Food shouldn’t be overcomplicated. Otherwise, you distance the notion of accessibility and being clever with basic ingredients.” Food for Anderson is not just a source of fuel or even gastronomical enjoyment, but a political and an environmental concern. “I hate calling Whole Larder Love a cookbook,” he says. “It obviously is a cookbook, but there’s more of a subversive intention there. I really do want to promote the idea of people going back to the old ways of growing their own food. It will dramatically reduce our reliance on supermarkets. Most people know that there are big lorries that drive all this food around and food is actually air- and ship-freighted from other countries. That takes a lot of finite resources. I don’t think that system can last much longer. We’re now in a system of food production where we’re relying on a pretty massive machine that one day could fall over. I have gone back to embracing my animalness, which means taking care of all my food with my hands as all other animals do in the natural world. I’m going back to the good life, and I grow my food and I hunt.” “The real philosophy behind it is that I want to show people that it is possible in 2012 and to marry old techniques and state of the art communication technology. Today I’ve just shovelled a trailer load of manure from Ballarat to go on the pumpkin patch. And the pumpkins will grow all summer, they'll be cured, and we'll have about forty pumpkins for winter for the six of us. Then this afternoon I’m going to go out and chuck two trailer loads of timber for firewood for preparation for next winter. Then I will sit there on my MacBook Air and write up a blogpost.” It’s a mindset loaded with idealism and a book that motivates people to pick up alternative ways of thinking, and more importantly, doing. “My lifestyle is not for everybody. But I will continue to communicate it. The best thing is when people send me photos of what they’ve harvested on the weekend, how they’ve been inspired, how they’ve bought some chooks and built a chook-house. I love that the blog has had an effect on some people.” As a result of his interactions with readers, Anderson reckons more people are bulking at the artificial delineations between the built and natural worlds. “I was in Chippendale a couple of weeks ago - they have worm farms and vegie gardens on the nature strips.” Along with growing your own produce, he says engaging with these kinds of community gardens and farmers’ markets are pragmatic ways to break down what he sees as “the boxed-in areas of nature” that typify unhealthy, unsustainable city life. And he insists that his hunting and gathering lifestyle doesn’t have to be all-or-nothing: city-dwellers can do it too. “People who even just have a balcony, a rooftop, a backyard - where-ever you are in the Western world - can grow food. In the big cities in Italy - Rome, Florence and Milan - the nonnas that live there have so many vegies growing on their verandahs. It’s like an oasis on your verandah, as opposed to your typical Aussie gas barbeque, a couple of dead ornamental plants and maybe somebody’s bike. These gardens in Italy were just full. It was so inspirational to see what could be done in very tight spaces. Someone had pumpkins on a verandah - they were massive and this person had trained these pumpkins to go vertical, diagonal, anyway in any space possible. That was a beautiful thing to see, that even in the cities, they want to grow and smell and feel fresh food. That’s such a beautiful thing.” Photos courtesy of Rohan Anderson.
After opening in early 2023, Beau underwent a quickfire revamp before the end of the year. The result is a welcoming laneway restaurant and bar just 150-metres down from the team's flagship venue NOMAD. Beau 2.0 is a little more stripped back, shifting from two distinct dining concepts to one in order to place the focus on what's made NOMAD so beloved: fresh produce, flavour-packed dishes and quality wine. "We are relaunching our restaurant and wine bar with a better and more concise offering," NOMAD Group co-owner Rebecca Yazbek said. "We aren't trying to be everything, we've learnt what works." The charming laneway space blends the casual and the luxurious. You're welcomed by floor-to-ceiling windows, allowing light to stream in during lunch services Thursday through Saturday, with the addition of a black granite bar, leather banquette seating and a private dining room. Highlights from Head Chef Troy Spencer's menu include duck liver parfait tartlets, labneh- and chilli-topped broccolini, fried bread covered in padrons and anchovies, spanner crab spaghetti and Black Angus tri-tip served with bordelaise. Group Beverage Director Ged Bellis oversees the wine program alongside talented Head Sommelier Zoe Pyo. The pair have curated a crowd-pleasing slate of drops both by the glass and the bottle, with Beau offering a comprehensive selection thanks to its 600 temperature-controlled wine bins and taps. Hot tip: A table out on Franks Lane is calling out to be enjoyed on a sunny afternoon. Nab one of the al fresco seats and order a few oysters, some padron-topped fried bread and a standout glass of vino.
Soufflé? Good. Pancakes? Good. Soufflé pancakes? A match we're very keen to get behind — and one Sydneysiders can now experience for themselves at Gram Cafe's first store on Australian soil. Founded by Takeshi Takata, Gram Cafe opened its first store dedicated to sky-high soufflé pancakes in Osaka back in 2014, before quickly gaining a cult following across Japan (and across the internet). Since then, it has opened more than 60 stores in Asia, Canada and the US. As of last Friday, a Chatswood cafe is among that number, too. To make sure each pancake is as light and fluffy as its Osaka counterparts, the Sydney chefs have been trained by the big boss from Japan. They're whipping up a batter heavy with egg whites, steam it under metal domes and then cook it until its golden on the outside and white and fluffy on the inside. For $18.90, you'll get a stack of three ultra-light pancakes, each with a soufflé consistency and drizzled with syrup. There are eight different flavours to try, including matcha, tiramisu, caramelised banana and honey apple with earl grey cream. Plus, there are a few other brunch items on the menu, too, including french toast, savoury pancakes, parfaits and smoothies. Of course, such aesthetically pleasing food comes in a pretty package, with the cafe itself sporting a luxurious green, grey and gold colour palette, complete with velvet chairs, luscious hanging plants and neon lights. We're told only limited numbers of the soufflé pancakes are available each day, so we suggest you head in earlier rather than later. Gram Cafe and Pancakes is now open seven days a week from 11am–9pm, at Shop 67, Podium Level, Chatswood Interchange, 436 Victoria Ave, Chatswood.
A 90s-set musical directed by Lin-Manuel Miranda. A crime thriller starring Gal Gadot, Dwayne Johnson and Ryan Reynolds. Amy Poehler's latest stint behind the camera. Leonardo DiCaprio and Jennifer Lawrence teaming up in the newest film from The Big Short's Adam McKay. They're just some of the big new movies heading our way in 2021 — and they're all coming to Netflix, with the streaming platform revealing its slate of features for the year. Miranda's tick, tick…BOOM! will mark his filmmaking debut as a director, while Johnson plays an FBI profiler forced to team up with rival crims played by Gadot and Reynolds in Red Notice. As for Poehler, she's directing (and co-starring in) Moxie, about a 16-year-old fed up with the sexist attitudes at her high school. And the collaboration between DiCaprio, Lawrence and McKay — and Jonah Hill, Timothée Chalamet, Cate Blanchett and Meryl Streep, too — happens in Don't Look Up, about two astronomers trying to warn humanity that a comet is about to wipe out the earth. [caption id="attachment_796892" align="aligncenter" width="1920"] Moxie. Colleen Hayes/NETFLIX © 2020[/caption] They're just some of the films on Netflix's lineup for 2021 — and if you can't wait to check them out, the streaming service has released a sneak peek that rounds up a heap of its other titles for the year, too. Thunder Force sees Octavia Spencer and Melissa McCarthy play superheroes; western Harder They Fall features everyone from Idris Elba and Lovecraft Country's Jonathan Majors to Watchmen's Regina King and Atlanta's Zazie Beetz; and Escape From Spiderhead plunges Chris Hemsworth into a futuristic tale about experiments on inmates using emotion-altering drugs. Or, there's a remake of The Guilty, this time starring Jake Gyllenhaal; the third and final films in both the Kissing Booth and To All the Boys trilogies; The Power of the Dog, the latest movie from filmmaker Jane Campion; and Robin Robin, the newest release from Aardman Animation, featuring the voices of Gillian Anderson and Richard E Grant. Some flicks, like the Zendaya-starring romantic drama Malcolm & Marie, already have release dates. Plenty of others don't as yet, including zombie movie Army of the Dead, starring Dave Bautista; Blonde, a fictional portrait of Marilyn Monroe featuring Knives Out's Ana de Armas as the real-life figure; Halle Berry's directorial debut Bruised, about an ex-MMA fighter; and thriller O2, which starts with a woman waking up in a medical cryogenics unit that's no larger than a box. Either way, though, Netflix has announced that it'll be releasing at least one new movie a week for the entire year. More than a few of these titles might hit cinemas, too. The Vanessa Kirby-starring Pieces of a Woman already has in Australia, while The White Tiger, an adaptation of the Man Booker Prize-winning novel of the same name, will release on the big screen in January — as will fellow page-to-screen affair The Dig. And, some were originally supposed to screen in theatres, but have made the jump to streaming due to the pandemic, such as The Woman in the Window with Amy Adams. Whether Netflix's 2021 movies get a cinema run or not, they'll obviously pop up on the platform. So, expect a hefty list of star-studded flicks sitting in your streaming queue throughout the year — and making sure that you're still well-acquainted with your couch. Check out Netflix's trailer for its 2021 films below: https://www.youtube.com/watch?v=L9t86v_JMG0&feature=youtu.be New movies will hit Netflix every week throughout 2021 — head to the streaming platform for its current catalogue.
Choosing a birthday gift for your food-loving friends is easy. You just wine and dine them, meaning you both get to enjoy the spoils of dining out. But when it comes to the holiday season (AKA silly season), our calendars are already filled with parties, lunches, drinks and every other type of social occasion — and this year is tipped to be busier than most. So, what do you get them? After a year of being relatively housebound (or, at least, state-bound), it's time to up the ante by treating them to a full blown food-fuelled travel adventure. There's more to fancy big-city fine diners, after all. Dig a little deeper and you'll discover Australia's exceptional culinary offerings from country to coast. In partnership with Tourism Australia, we've rounded up ten gift-worthy dining (and wining) experiences to rock a food-lover's world, including everything from guided bush tucker tastings to sky-high feasts. You can bet they won't be forgetting these next-level presents in a hurry.
Nothing has quite transformed the 'crowd funding' story like Kickstarter — and it seems they have just cryptically announced their arrival in New Zealand and Australia. "Kickstarter will open up to Australia — and New Zealand-based projects in the very near future," it says on their website. "Tell us what kind of project you're interested in launching, and we'll make sure you're the first to know when everything's ready." While not providing a wealth of detail, it indicates the imminent arrival of this global innovator, responsible for a wave of projects including; films, music, stage shows, comics, journalism and video games, funded entirely by donations from members of the public. Driven largely by the viral nature of the internet, Kickstarter allows those with an idea to connect with vast numbers of potential donors — pitching their topline concept to the world and receiving small (or large) amounts of financial support for varying promised degrees of return on investment — or none at all. A few recent-ish examples include Rob Thomas's Veronica Mars movie, or a film in the works by Zach Braff of Scrubs fame. Either way, given our relatively successful technology and film development market, we imagine there's more than a few mobile app, film or other assorted projects and people that will jump on board with creative concepts — ideally giving us another reason to brag overseas about our standing on the global stage.
To ring in the year of the rabbit, dumpling master Din Tai Fung created cute chocolate and Biscoff bunny buns, continuing its annual tradition of welcoming the Lunar New Year with an adorable addition to its menu (see also: its tiger buns from 2022 and the ox buns it brought out in 2021). But creative dishes aren't just a once-a-year thing here. Now that Easter is almost upon us, the chain is serving up something else to tempt your tastebuds: hot cross bao. Yes, it's exactly what it sounds like, with the bao only available for a limited time. And, while you might be familiar with the concept from previous years' incarnations, Din Tai Fung has changed things up a bit for 2023. The treats are made to look like traditional hot cross buns, only they're crafted on fluffy steamed bread and filled with gooey molten chocolate lava instead of the usual raisins or sultanas. And this time around, the dough is also made on cocoa, so it's all as chocolatey as ever. The hot cross bao are available at all Aussie Din Tai Fung restaurants and food court outlets. Sydneysiders will want to hit up its World Square, Westfield Chatswood, Westfield Miranda, Westfield Sydney, Broadway Shopping Centre, Gateway Sydney, The Star, Greenwood Plaza and MLC Centre venues. In Melbourne, you have one spot to head to, with the bao on offer at Emporium Melbourne. If you'd rather have them brought right to your door, they're also available for delivery in frozen form. If you're keen to stock your freezer and enjoy them once Easter passes, that's an option as well. The only problem we can foresee with this Easter hybrid dish? Wanting to devour as many as possible. They'll cost you $8.90 for two in-store, and $12 for a three-pack of frozen dumplings. Hot cross bun bao are available for $8.90 for two at all Din Tai Fung stores. They're also available for delivery.
If sport is escapism in its simplest form — the 2020 Summer Olympics couldn't have come at a better time. For all of us following along from the pub or the couch (sorry Sydney), the ultimate demonstration of human accomplishment delivers a much-needed sense of belonging and shared experience. In between staggering feats of athleticism, competitors from every corner of the world have given us countless inspiring tales all delivered with neverending grace. So, our writers' have recapped eight of the most heartwarming, unmissable moments of the Tokyo Olympic Games so far. SUZ TUCKER: Editorial Director Moment: Oksana Chusovitina, representing Uzbekistan in gymnastics. I write this from an at-home standing desk — because I've somehow injured my back doing nothing. Meanwhile, Oksana Chusovitina is a 46 year old woman who, this week, competed in her EIGHTH consecutive Olympic Games (the first was Barcelona in '92) in a sport where the majority of participants are under the age of 20. This veritable sporting icon competed in vault before announcing her retirement from the sport. I pulled a hammy just watching her. A legend. MELANIE COLWELL: Branded Content Editor Moment: Jian Fang Lay, representing Australia in table tennis. If you've read or watched the news at all this past week, you'd be aware of the major Aussie success stories at the games so far. We're dominating in swimming and Jess Fox finally got her hands on the gold medal that had eluded her for many years. They're dubbed champions. Legends. Heroes. And rightly so — they've earned it. But there is another athlete that should be getting just as much praise and recognition: Jian Fang Lay. The 48-year-old table tennis player may not have won any medals (yet) but she is competing in her sixth consecutive Olympic Games — one of only two Australian women to do so. Talk about grit and determination. As someone whose experience with table tennis begins and ends with a few successful games of beer pong (the more you drink, the better you play and you can't convince me otherwise), Jian's speed, coordination and instinct is a marvel to witness. She is an underrated QUEEN. ELLEN SEAH: National News & Features Editor Moment: Thomas Daley, representing Great Britain in diving. Very occasionally, the democratic nature of sport fosters moments that stretch far beyond a league, a game, or a medal. Tom Daley's post-dive media interview was one such moment. Sporting a plain black mask, with adrenaline still pumping from his first Olympic gold medal win, Daley told media reporters about the struggle and pressures he's faced as an LGBTIQ+ athlete, with the grace and confidence that would put most to shame. "I came out in 2013 and when I was younger I always felt like the one that was alone and different and didn't fit in. There was something about me that was always never going to be as good as what society wanted me to be," Daley said, in response to a reporter's question about there being more openly out LGBTIQ+ athletes than any other Olympic Games before. "I hope that any young LGBTI person out there can see that no matter how alone you feel right now, you are not alone. You can achieve anything." Daley and his synchronised diving partner, Matty Lee, sat between silver medal Chinese athletes Cao Yuan and Chen Aisen and bronze medal Russian divers Alexander Bondar and Viktor Minibaev. Gay marriage is not legal in either Russia or China. LIBBY CURAN: Staff Writer Moment: Ariarne Titmus, representing Australia in 400m freestyle (and Dean Boxall's reaction). Life can start to feel a little light on excitement when you've been churning through lockdowns like it's an Olympic sport. Heck, some days, putting proper pants on seems deserving of a hearty pat on the back. So, imagine the pure motivation that would come from having a personal cheerleader that gets as wildly ecstatic about your triumphs as Ariarne Titmus' coach was following her women's 400m freestyle win. Dean Boxall's joyfully OTT reaction to his charge's gold medal moment has become an instant meme and for good reason — we're talking buckets of unbridled enthusiasm and some very passionate hip thrusts. Ok, so you might not be in the running to take home any gold medals for Australia yourself. But whatever little thing you need to muster up motivation for this week, chuck Boxhall's now-famous cheer routine a watch and I reckon you'll feel ready to take on the world. SARAH WARD: Associate Editor Moment: All the new sports. The only sport I'm obsessively passionate about will never reach the Olympics, even when Brisbane hosts them in 2032. Australia would obviously win gold if Aussie Rules did ever make the cut, though. If there was a way for us to win silver and bronze at the same time, we probably would as well. Still, there's something inherently joyous about new sports being introduced to the Olympics, even if it's not my beloved form of football. All those athletes who've just had their dreams come true merely by even being able to compete at that level, and all those kids who might now turn their childhood passions into a medal-winning profession — it's nothing short of inspiring. Surfing and skateboarding obviously fall into that category this year, and the fact that many of the winners so far have such moving stories behind them, or happen to be 13-year-old girls kick-flipping their way to glory, is flat-out excellent. Also a delight: seeing baseball join the fold in Tokyo. Having witnessed first-hand just how beloved baseball is in Japan — complete with the souvenirs to prove it — it's clear how meaningful an inclusion this is. CORDELIA WILLIAMSON: Branded Content Manager Moment: Bronte Campbell, Cate Campbell, Emma McKeon and Meg Harris, representing Australia in the 4 x 100-metre freestyle relay. Despite my current opinion of the International Olympic Committee (IOC) and really feeling for Japan right now, I am (somewhat selfishly) loving watching the Olympics. I listened to journalist Kieran Pender on a recent 7am episode, 'Front row seats to the world's biggest experiment', and he describes the Tokyo Games as a paradox. On the one hand, it is "deeply problematic" that the IOC has forged ahead, and it is reasonable for us to say 'who cares' when we look at the broader context. But also, as Pender states: "Sport is powerful, sport is important…[and] these games will bring joy, particularly to those in lockdown". This pretty much sums up how I feel as a veg out on the couch watching these superhumans dive, sprint, jump and backflip on the screen. One moment where all my neg energy dissipated, however, was while watching Bronte Campbell, Cate Campbell, Emma McKeon and Meg Harris absolutely slay in the pool in the women's 4 x 100-metre freestyle relay final. Beating your own world record by three seconds is bloody great. But for me, someone who doesn't really watch sport nor have much (if any) national pride, it was seeing these incredible women celebrate the team's efforts, not just themselves, and present each other with their gold medals that got me like a punch in the guts. Heartwarming stuff right there. Seriously looking forward to catching more pool action, particularly diving and artistic swimming. And the pentathlon — it blows my mind that individuals can be skilled in so many (and some random) sports. BEN HANSEN: Staff Writer Moment: Hidilyn Diaz, representing the Philippines in weightlifting. While I've been yelling at my screen consistently over the last week as the Ollyroos upset Argentina, the Boomers continue their winning streak and we dominate in the pool. The moment that brought the biggest smile to my face was weightlifter Hidilyn Diaz winning the Philippines its first first-ever Olympic gold with an Olympic Record lift. Weightlifting is already a wildly impressive sport, but Diaz's face of relief when she lifts her first place-winning weight turning to overwhelming joy was so touching. NIK ADDAMS: Branded Content Manager Moment: Owen Wright, representing Australia in surfing. I know absolutely nothing about surfing. I don't even understand what one is supposed to do when one surfs. And while I was initially drawn in by the handsome Brazilian men (whatever gets you tuned in, right?) what I do know is that — after quickly Googling the rules to try and make some sense of what I was watching — I felt like I was riding every single wave with Owen Wright, Australia's first surfing medallist. The word 'inspirational' is thrown about quite a bit in sporting discourse, but his story is one that truly merits that term — having to relearn how to walk and surf after a horror brain injury just six years ago. The post-surf interview with his beautiful family showed just how much this one meant — and I hope his son Vali got an extra scoop of ice cream to celebrate, too. Top image: IOC, supplied.
Come on Australians, why don't we paint the town? With all that jazz, Broadway favourite Chicago is shimmying back onto stages around Australia from late 2023. Last touring the country in 2019, the record-breaking Broadway hit is bringing a healthy dose of 1920s razzle dazzle our way again on a three-city tour — so far — debuting in Perth in November, then hitting Brisbane in January 2024 and finally heading to Melbourne next March. For musical fans in Sydney, cross your fingers that a Harbour City stop is also in the show's future. Chicago isn't any old musical — it's the longest-running American musical in Broadway and West End history, as well as the longest-running production now currently playing the former. [caption id="attachment_714916" align="alignnone" width="1920"] Jeremy Daniel[/caption] So far, the original Kander & Ebb musical has reached the eyeballs of over 34-million people worldwide in 38 countries, playing more than 33,500 performances in 525-plus cities. It's also won six Tony Awards, two Olivier Awards and a Grammy. Inspiring 2002's Renée Zellweger (Judy)- and Catherine Zeta Jones (Wednesday)-starring Academy Award-winning film of the same name, it tells the tale of Chicago housewife and nightclub dancer Roxie Hart. In the decadent 1920s, she twirls through a whirlwind of murdered lovers, jail time, fierce rivalries and tabloid sensationalism — all set to a toe-tapping soundtrack. [caption id="attachment_714915" align="alignnone" width="1920"] Paul Kolnik[/caption] "Chicago has everything that people love about a Broadway musical — a story of fame, fortune and all that jazz; one show-stopping number after another; and the most amazing dancing you've ever seen. We are thrilled to bring the razzle dazzle of this New York institution back to Australia," said producers John Frost and Suzanne Jones, announcing the new Aussie run. Who'll be taking to the stage for Chicago's next local seasons — following on from acclaimed all-rounder Natalie Bassingthwaighte and musical-theatre veteran Alinta Chidzey in 2019 — is yet to be revealed. Based on a 1926 play by Maurine Dallas Watkins, the production showcases music by John Kander, lyrics by Fred Ebb and choreography by Tony Award-winner Ann Reinking. CHICAGO 2023/24 AUSTRALIAN TOUR: From November 2023 — Crown Theatre, Perth From January 2024 — Lyric Theatre QPAC, Brisbane From March 2024 — Her Majesty's Theatre, Melbourne Chicago returns to Australia from November 2023. For pre sales from Monday, August 14, general sales from Friday, August 18, to join the waitlist or for more information, head to the production's website. Top image: Jeff Busby.
If you've been counting down the days until you see Deadpool, Captain America and Blade's next stints on the big screen, you'll now be counting for longer: as part of a post-SAG-AFTRA strike shakeup, Marvel has pushed back some of its upcoming cinema release dates. And, by doing so, the comic-book company has created a rare situation: only one Marvel Cinematic Universe movie is set to hit cinemas in 2024 as a result. Earlier in 2023, when Marvel Studios President Kevin Feige told Entertainment Weekly that the MCU might slow down its pace, neither the writers' nor the actors' strikes had happened. Now, those words are proving true for four upcoming films. Deadpool 3, Captain America: Brave New World, Thunderbolts and Blade will all release later than planned, with experiencing the latest in a series of shifts back. This year has seen Ant-Man and the Wasp: Quantumania, Guardians of the Galaxy Vol. 3 and The Marvels hit the silver screen. In 2024, the next date with Deadpool (Ryan Reynolds, Spirited) — and with Wolverine (Hugh Jackman, The Son) as well — will now happen on Thursday, July 25 Down Under instead of Thursday, May 2. Captain America: Brave New World and Thunderbolts were both slated for releases in 2024, too, but will now arrive in 2025 instead, moving from Thursday, July 25, 2024 to Thursday, February, 13, 2025 and Thursday, December 19, 2024 to Thursday, July 24, 2025, respectively. The same year, Blade will now drop on Thursday, November 6 instead of Thursday, February, 13. Obviously, while writers and actors have been striking for improved working conditions across 2023, none of Marvel's movies were being made, so these delays aren't surprising. Deadpool 3 will see both Deadpool and Wolverine enter the MCU, while Captain America: Brave New World focuses on Sam Wilson (Anthony Mackie, The Falcon and the Winter Soldier) with the cape and shield. Thunderbolts will be all about the Winter Soldier (Sebastian Stan, Dumb Money), Ghost (Hannah John-Kamen, Breaking Point), John Walker (Wyatt Russell, Under the Banner of Heaven), Allegra de Fontaine (Julia Louis-Dreyfus, You Hurt My Feelings), Yelena Belova (Florence Pugh, Oppenheimer), Red Guardian (David Harbour, Gran Turismo: Based on a True Story) and Taskmaster (Olga Kurylenko, Extraction II) — and the return of Blade stars Moonlight and Green Book Oscar-winner Mahershala Ali. Nothing else has shifted so far, which means that yet another Fantastic Four film — with no cast revealed as yet — is due on Thursday, May 1, 2025, in a year that has four MCU flicks set to drop. After that, Avengers: The Kang Dynasty and Avengers: Secret Wars are due to follow on Thursday, April 30, 2026 and Thursday, May 6, 2027 — if they aren't also delayed in general, due to the domestic violence allegations against Jonathon Majors (Loki) or even as a result of recasting. So, yes, all these MCU movies are still happening, but not as quickly. We've said it before and we'll say it again: maybe this far in, more breaks from the Marvel Cinematic Universe will make the heart grow fonder, especially if you've been feeling more than a bit of MCU fatigue. For more information about Marvel's upcoming slate of films and TV shows, head to the company's website. Images: Disney.
Looking for a top-notch tipple to sip? Plenty of prizes, nods and gongs have you covered. Looking for a great wine bar to drink them in, when and where it is safe to do so? That's the domain of the Wineslinger Awards, which has just announced its top 50 venues for 2020. As voted on by more than 100 industry experts — think sommeliers, winemakers, hospitality tastemakers and journalists — the Wineslinger Awards were created in 2018 by Rory Kent, who also founded the Young Gun of Wine Awards. Where the latter prize aims to recognise stellar up-and-comers, the former is all about excellent and innovative places where vino lovers can enjoy an ace drop. In this year's list, Wineslinger has shared the love around the country. Fifteen bars are located in New South Wales and the Australian Capital Territory, 12 in Victoria, eight in Western Australia, and five each in South Australia, Tasmania and Queensland. Even better — almost half of the 2020 top 50 have been named for the first time, with 20 venues earning that honour. For folks looking for your next drinking spot, that means you have plenty of places to add to your must-visit list. Some are located in wine regions, others have been plying their trades for decades, and others still have only just opened — yes, during the pandemic. From the top 50, Wineslinger will single out a number of venues for trophies, which'll be awarded at a virtual presentation on Monday, October 19. The top gong is simply called 'Wineslinger', naturally, while other prizes span the self-explanatory 'Best New Haunt', as well as the 'Maverick' award for a venue that pushes the limits. And, for vino aficionados at home, there's also the 'People's Choice' prize — which is open for online votes right now, closing at midday on the day of the ceremony. As part of the public vote, Wineslinger is also supporting hospitality relief fund Tip Jar, via a $1 donation for every vote received. You can win prizes for having your say, too — including a heap of wine, obviously — but knowing that simply nominating your pick will help raise money for the industry is pretty great motivation. [caption id="attachment_781186" align="aligncenter" width="1920"] Love, Tilly Devine, Darlinghurst via Nikki To[/caption] WINESLINGER AWARDS 2020 TOP 50 NSW/ACT 10 William Street, Paddington Alberto's Lounge, Sydney Bar Rochford, Canberra Bentley Restaurant & Bar, Sydney Bibo Wine Bar, Double Bay Dear Sainte Eloise, Potts Point Ester, Chippendale Fix Wine, Sydney Fleet, Brunswick Heads Love, Tilly Devine, Darlinghurst Ode Bar, Bondi Poly, Surry Hills Ragazzi, Sydney Where's Nick, Marrickville WyNo x Bodega, Surry Hills QLD Cru Bar + Cellar, Fortitude Valley La Lune Wine Co, South Brisbane La Lupa, West End Maeve Wine Bar, South Brisbane Snack Man, Fortitude Valley SA Hellbound, Adelaide Leigh Street Wine Room, Adelaide Mother Vine, Adelaide The Salopian Inn, McLaren Vale The Summertown Aristologist, Summertown TAS Havilah, Launceston Lucinda, Hobart Sonny, Hobart Stillwater, Launceston Tom McHugo's Hobart Hotel, Hobart VIC Bar Liberty, Fitzroy Carlton Wine Room, Carlton City Wine Shop, Melbourne Embla, Melbourne Etta, Brunswick East France-Soir, South Yarra Geralds Bar, Carlton North Marion, Fitzroy Napier Quarter, Fitzroy Old Palm Liquor, Brunswick East Union Street Wine, Geelong Winespeake, Daylesford WA Lalla Rookh, Perth Le Rebelle, Mount Lawley Liberté, Albany Lulu La Delizia, Subiaco Madalena's Bar, South Fremantle Petition Wine Merchant, Perth Settlers Tavern, Margaret River Wines of While, Perth To vote in Wineslinger's People's Choice Award before midday on Monday, October 19, visit the awards' website. Top images: Snack Man, Fortitude Valley; Ode Bar, Bondi; Marion, Fitzroy; Le Rebelle, Mount Lawley; Hellbound, Adelaide.
At the merging of physical space, storytelling and cultural identity, there's the formation of a songline, or a pathway of knowledge. This wide-reaching concept is a pillar in the way First Nations people share knowledge and maintain connection to the land and each other. In the Dreamtime narrative of the Seven Sisters, ancestral women forged these tracks across deep red deserts as they fled a relentless pursuer. Visitors to Museum of Sydney right now are invited to walk among an immersive interactive exhibition centred around this key component of Indigenous Australians' worldview at Walking Through a Songline. [caption id="attachment_854767" align="alignnone" width="1920"] James Horan for Sydney Living Museums[/caption] Running until Sunday, July 17, this creatively charged exhibition will allow you to explore these cultural foundations and stories via vivid beams of light and surreal sounds, while paintings swirl around you as knowledge is imparted and the stories of Australia's ancestors are shared in a fascinating new way. The exhibition is open daily and entry is free, so there's every excuse to take yourself on a cultural excursion. The event is on now, so grab tickets online to avoid missing the chance to immerse yourself in the deep beauty and cultural significance of songlines. Head to the website to plan your visit. And when you get there, use the hashtag #WalkingSongline to stay social. Top images: James Horan for Sydney Living Museums
After shooting Elvis on the Gold Coast, Baz Luhrmann dubbed the Queensland city "Goldiewood". For four days in February 2024, the coastal spot will certainly become the centre of the Aussie film and television industry when the Australian Academy of Cinema and Television Arts sweeps into town. As well as hosting its annual awards, AACTA will put on a festival around the accolades — and after announcing its first program details in 2023, that lineup has just expanded. A series of free outdoor film screenings, a Yellowjackets Q&A, and chats with the teams behind Colin From Accounts and The Lost Flowers of Alice Hart lead the new additions for AACTA Festival, which takes place from Thursday, February 8–Sunday, February 11 at HOTA, Home of the Arts. For those keen to see a flick under the stars, you have three options, all with Aussie ties. Of course Barbie tops the list, as part of a barbecue bash where dressing up is highly encouraged — cinephile Barbie, anyone? — and there will indeed be the appropriate food spread. Also hitting the screen: a 25th-anniversary screening of 10 Things I Hate About You, celebrating the Heath Ledger-starring film, this time with a 90s shindig. And, rounding out the movies is The Greatest Showman, complete with Australian filmmaker Michael Gracey on hand to introduce the Hugh Jackman (Faraway Downs)-led flick. Yellowjackets fans, get excited about Aussie actors Courtney Eaton (Mad Max: Fury Road) and Liv Hewson (Party Down), aka teen Lottie and teen Van, talking about the series — including its cliffhangers and supernatural elements. Leah Purcell (Shayda) will discuss The Lost Flowers of Alice Hart, while the Colin From Accounts chat will feature producers Ian Collie and Rob Gibson (who both also worked on Scrublands) ahead of season two's arrival. [caption id="attachment_894476" align="alignnone" width="1920"] Kailey Schwerman/SHOWTIME.[/caption] Now that the AACTA nominations have been announced — which hadn't happened before AACTA Festival's first lineup drop — sessions where you can meet both the film and TV contenders have been added as well. Exactly who'll be attending hasn't been revealed as yet, however. Also joining the bill is music by Sunny Luwe, Kent Dustin and Alisha Todd; panels about streaming's future and screen trends in general; and a speed-networking session for women in the industry. AACTA Festival already boasts a heap of other highlights, all surrounding AACTA's Industry Awards on Thursday, February 8 and then its main glittering ceremony on Saturday, February 10. If Talk to Me creeped its way onto your list of favourite Australian horror movies, directors Michael and Danny Philippou will dive into it. Warwick Thornton is also on the lineup to discuss The New Boy as part of the fest's 'meet the creators' events, as are the teams behind Limbo, Sweet As and The Newsreader. Trent Dalton will talk about the Boy Swallows Universe TV series — and, giving the event one of its international standouts, Lessons in Chemistry's Bonnie Garmus is on the bill as well. There's also behind-the-scenes explorations of The Matrix, the stunts of Mad Max: Fury Road and, for some more overseas flavour, Spider-Man: Across the Spider-Verse's animation. Or, enjoy a chat with Wellmania and The Way We Wore's Celeste Barber about her career, then find out more about Aussie-made Robbie Williams biopic Better Man and the sequel to Mortal Kombat. AACTA Festival will run from Thursday, February 8–Sunday, February 11 at HOTA, Home of the Arts, 135 Bundall Road, Surfers Paradise Gold Coast. For further details, head to the fest's website.
Maybe you've experienced the gothic charm of QT Sydney. Perhaps you've enjoyed slumbering at the site of a former cinema at QT Melbourne. At QT Gold Coast, you could've slept in rooftop cabins. At QT Newcastle, you might've bunked down in a clock tower. QT Queenstown comes with alpine views, while QT Auckland heroes the harbour. They're just some of the hotel chain's experiences in Australia and New Zealand, the two countries that it operates in so far — until it launches in Asia in September. Meet QT Singapore, QT Hotels & Resorts' first hotel beyond Down Under, which will open its doors from Monday, September 16, 2024. When it starts welcoming in quests, you'll be able to check into one of 134 rooms in the city-state's Eastern Extension Telegraph building, which dates back to 1927. You'll also be in a prime position: right next to the Lau Pa Sat hawker centre. Behind the striking facade, which is staying the same, the building has undergone a complete interior revamp to deck it out in QT's aesthetic. The brand's look varies from hotel to hotel, but always stands out from other places to stay. Interior designer Nic Graham is doing the honours, with reflecting the city-state's climate and evolution — and the building's location and heritage — the main aim of his approach to the site's decor. Holidaymakers can also expect a signature bar and grill, plus rooftop bar Rooftop by QT, which will sit alongside a sky-high pool for sips and splashes with a view. If you're keen on having a shindig on your getaway, private dining will also be on offer. "We're excited by the liveliness QT will bring to Singapore's diverse tourism landscape and ever-evolving metropolis later this year," said EVT Hotels & Resorts Group General Manager Callum Kennedy. "QT Singapore will be championed by QT's luxurious playful personality, from design to signature service and exciting collaborations, bringing the QT energy and vibrancy guests love from the world to be discovered by locals and travellers in southeast Asia." Leading on the charge on the ground will be QT Singapore General Manager Doron Whaite, a veteran of QT Perth and QT Sydney, who comes fresh from a stint at QT Auckland. Find QT Singapore at 35 Robinson Road, Singapore, from Monday, September 16, 2024 — and head to the hotel's website for further details.
Island Radio – the 140-seater hawker-inspired diner in Wunderlich Lane, Surry Hills – has been getting a lot of attention for its dazzling colours, tropical cocktails and excellent curries. And now, you can experience the latter for a rather wallet-friendly half-price. Swing by on a Monday evening for half-price curries night, and you'll be feasting on wagyu rendang with toasted coconut for $18.50, yellow rock flathead curry with crispy shallot for $17.50, and a pork-and-prawn wonton laksa for $15. They're all the creation of Head Chef Andrianto 'Andy' Wirya (ex-Queen Chow and Mr. Wong), who takes inspiration from the street markets of Singapore, Indonesia, the Philippines and Malaysia. Every curry on the menu is part of the deal, plus there are specials that rotate each week. With your spare change, do be tempted to try a signature cocktail – like the Junglebird (Husk Bam Bam spiced rum, Planteray pineapple rum, Campari, tamarind, pineapple, lime) or the Singapore Sling (Widges gin, Bénédictine, pineapple, baking spices, pomegranate, cherry, whey). Alternatively, head back on a Sunday for all-day happy hour, when drinks are half-price. Half-price curries night is happening every Monday from 5pm. Book your spicy session over here.
The kitchen crew yell out 'orders up' while waitresses loudly greet their guests with shouts of kangei (welcome). Amid the noise, sounds of zuzutto fill the air, as patrons hunch over and lovingly slurp from the gigantic bowls in front of them. While the austere tables and bustling atmosphere set the scene for a classic Japanese ramen house, Ippudo is no ordinary noodle joint. The now global franchise had its humble beginnings in Japan in 1985 but since its international debut in 2008 has become a ramen mecca, with more than 100 locations worldwide. Nestled among the greenery of "Sydney's new downtown", Ippudo Central Park is a smaller, more intimate location than its "ramen brasserie" sister in the Westfield. The real draw of Sydney's second Ippudo, however, is the special miso-tonkotsu, a twist on the original tonkotsu broth, which isn't available in the CBD. The red miso blend is thicker and a bit nuttier than the classic pork-bone based cloudy broth. Succulent pork belly in the miso tonkotsu chashu is topped with an attractive mix of corn kernels, cabbage and pickled bamboo shoots that set the dish apart on the ramen menu. For first-timers, the shiromaru — Hakata-style ramen with juicy pork loin, crunchy bean sprouts and silky black mushrooms — is the speciality that put Ippudo at the top of the ramen trade. Add the nitamago, a delicious yet slippery whole flavoured egg, at your own risk. Whatever your ramen preference, order the noodles hard, as recommended. Part of the quality ramen joint's global success stems from its client-minded approach. The Ippudo Sydney locations combine local products with Ippudo flavouring and noodle concept; the Aussie patrons are also considered in the unconventional shojin, a vego option with seaweed and whole grain noodles that would not be present on a Japanese menu. While the famous Ippudo bun selection is not yet available, there are plenty of other entree options for those with an enormous appetite. Try the unconventional fish and chip, which is a lightly battered and perfectly golden salmon, served with a side of spicy tomato sauce and a blend of Japanese-style tartar sauce; the fried egg with a creamy yolk adds a truly unusual aspect to this dish. For those with the mightiest of appetites, the Kae-dama system will sit you with an extra serving of noodles for just $2 extra. So go on, zuzutto away.
Dark Mofo is back for another devilish year where truly anything can happen. The annual winter festival is one week in for 2023, and it has already served up a slate of highlights delighting the senses of festivalgoers and local Hobart residents. Whether you were on the hunt for packed dance floors into the early hours of the morning, unbeatably fresh feeds around a firepit or hedonistic masquerade balls, there's been no shortage of sinister activations so far to prove why the festival is such a must-attend event — and, if you haven't made it along yet, to show why it should be at top of your hit list. As the fest's second week kicks off with even more debauchery — including A Divine Comedy, an Australian premiere and an Aussie exclusive that reimagines Dante's classic examination of hell, purgatory and paradise; Soda Jerk's Hello Dankness, which compiles samples into a 70-minute survey of American politics circa 2016–21; and performances from Molchat Doma, HEALTH, RVG and Moktar — here's a look at seven standouts from the first week of Dark Mofo 2023. [caption id="attachment_905439" align="alignnone" width="1920"] Rosie Hastie[/caption] THE BLUE ROSE BALL BROUGHT TOGETHER CHILDLIKE JOY AND LYNCHIAN CHAOS Hidden among the haunting grounds of Dark Park at the base of Ryoji Ikeda's awe-inspiring light beam Spectra, The Blue Rose Ball unofficially opened Dark Mofo 2023's festivities the night before things well and truly got underway. A mysterious masquerade ball with nods to David Lynch and his television classic Twin Peaks, the event seamlessly paired debauchery with unbridled glee. Dressed to the nines and faces covered, guests were met with a hedonistic ballroom encouraging them to indulge in their every desire. While wandering around the ball, attendees discovered eerie dancing teddy bears; tables piled high with lollies, cheese and charcuterie; a fairy floss machine; hidden rooms with NSFW performances; a brief interlude from a fully functional soft serve van; and a central stage with surprise sets from artists like The Huxleys — plus an open bar, of course. [caption id="attachment_905440" align="alignnone" width="1920"] Remi Chauvin[/caption] THE GATHERING KICKED THINGS OFF — AND BARKAA WAS IMMENSE After The Blue Rose Ball acted as a curtain-raiser, the ribbon was officially cut with The Gathering, a celebration of First Nations artists featuring Tasman Keith, dameeeela, Denni, Uncle Dougie Mansell and Madelena. While the night was a hit from start to finish, BARKAA brought the house down with a headlining performance that cements her as one of the nation's best and most important live performers. The dynamic set was a certified rollercoaster of emotions, seamlessly switching from heartwrenching explorations of pain to moments of love, joy and laughter — sometimes within the same song. The power of BARKAA's performances comes from her willingness not to shy away from making non-Indigenous audience members uncomfortable while celebrating the strength of the First Nations community, before bringing everyone back together to dance, sing and have an all-around great time. When she brought out her friend and collaborator Dobby to perform their 2020 track 'I Can't Breathe' together, the audience was already in the palm of BARKAA's hand. It was a momentous performance that set the tone for the next 14 days. [caption id="attachment_905437" align="alignnone" width="1920"] Jesse Hunniford[/caption] THE FESTIVAL'S INTERNATIONAL ACTS DELIVERED THE GOODS While many people head down to Dark Mofo to immerse themselves in the wonders of Hobart as the chaos descends, the event also pulls some impressive big-name acts to headline the festivities. Week one of the 2023 fest saw Thundercat take to the stage to perform winding ten-plus-minute versions of his tracks, inserting long jam sessions into fan favourites like 'Them Changes' and 'Dragonball Durag'. Earlier that same night, Sleaford Mods provided a you-had-to-be-there kind of moment. The group's producer Andrew Fearn pressed play on his laptop and bobbed about, while vocalist Jason Williamson shouted tales of working-class England accompanied by erratically dance moves — all of which whipped the crowd into a euphoric frenzy. Punk legends Black Flag were in town for an Australian exclusive set and rolled out the classics, running through the band's influential catalogue of 80s and 00s heavy hitters. Max Ritcher popped up for two sombre orchestral performances of his piece VOICES, which was broadcast live across the entire city during Saturday night's performance, soundtracking people's journeys between that night's festivities. And despite bringing in a much-younger audience than the other global acts, "next big thing" singer-songwriter Ethel Cain felt squarely at home on the Dark Mofo lineup, blending dark religious imagery with her tales of small-town America — the anthemic choruses gliding over the screams of her rabid cult-like fanbase. All of this proved a Dark Mofo wonder without a mention of the likes of Squarepusher, Witch, Eartheater and Drab Majesty, who also peformed over the first week. [caption id="attachment_905450" align="alignnone" width="1920"] Rosie Hastie[/caption] TRANCE PROVIDED A WILD, UNIQUE AND FULLY IMMERSIVE UNIVERSE FOR 36 HOURS Berlin-based Chinese artist Tianzhuo Chen's TRANCE offered Dark Mofo attendees the opportunity to drop in and out of an all-encompassing performance space for 36 hours across three days. Depending on when you arrived and how much time you spent in MAC2, you might've had a vastly different experience to someone else. Some audience members may have discovered a full-on rave with bass-heavy techno and screamed vocals, while others would have stumbled upon a delicate moment of dance and ambient music. A grand heavy-metal set, an intimate communal dinner, a hip hop dance circle, noisy experimental R&B, a downpouring of rain: they all featured throughout each of the three 12-hour performances, which were set in an otherworldy space filled with colourful larger-than-life characters and dream-like set designs. After wowing audiences in Asia and Europe, TRANCE found itself in the sleepy town of Hobart but couldn't have felt more right at Dark Mofo, asking attendees with an open mind and an affinity for the strange to let themselves be transported into Chen's one-of-a-kind world. [caption id="attachment_905441" align="alignnone" width="1920"] Jesse Hunniford[/caption] NIGHT MASS TOOK OVER AN ENTIRE HOBART BLOCK, CREATING A DEBAUCHEROUS ARTS PRECINCT Spread across four nights over the two weeks of Dark Mofo, this year's Night Mass has taken over an entire block of downtown Hobart, filling every stage, street, alleyway, bar and theatre with music and art between 10pm–4am. The festival's centrepieces, these debaucherous six-hour parties encourage you to wander through the different spaces and stumble upon something that you've never experienced before. On entry, there's a set of burning cars manned by performance artists that look straight out of Mad Max. Wander around the corner to discover a three-storey-tall teddy bear standing over a stage serving up deep electronic tunes and uplifting ballads of friendship (you can even livestream footage from a camera in the bear's face throughout the festival). Journey across the dozens of performance spaces at Night Mass and you'll find dimly lit dens, seated shows, multi-storey house parties, DJs perched on fire escapes and heaving dance floors. There's really not much else like it. [caption id="attachment_905434" align="alignnone" width="1920"] Jesse Hunniford[/caption] THE WINTER FEAST PUT ALL OF AUSTRALIA'S OTHER FOOD FESTIVALS ON NOTICE Always a highlight of Dark Mofo, the Winter Feast once again served up a showcase of the best Tasmanian food and drink. From Bruny Island oysters, top-notch local wines, truffle-topped pizza and winter warmers like mulled negronis to the headlining collaborative kitchen between Chef's Table alum Ana Roš and The Agrarian Kitchen, this culinary night market shows up its interstate rivals with the most diverse and produce-focused array of stalls of any Australian food festival. Adding to the ambience is the hall's famous cross-filled ceiling, firepits to congregate around and a constant lineup of musicians to soundtrack your meals. There were even some surprise sets from musicians on the festival lineup, with Ugandan Afrofuturist-punk collective Fulu Miziki popping up to close out the festivities with a late-night Sunday-night set that had everyone hitting the dance floor with squid on a stick and a local Moo Brew in hand. [caption id="attachment_905438" align="alignnone" width="1920"] Rosie Hastie[/caption] HOBART SHOWED WHY IT IS AUSTRALIA'S MOST UNDERRATED CITY While Dark Mofo served up plenty of standouts and surprises, the backdrop for the entire festival is the beauty of Hobart. MONA remains one of the country's best galleries, serving up weird, wonderful and thought-provoking art in its stunning subterranean space; the city's pubs, bars and restaurants remain top-tier for anyone looking for quality seafood, beers, wines, whisky and produce-driven meals; and the surrounding harbour and mountains make for a spectacular backdrop for your adventures around town. In winter, just be sure to pack plenty of warm clothes. Dark Mofo 2023 runs from Thursday, June 8–Thursday, June 22 in Hobart, Tasmania. Still looking for Dark Mofo inspiration? Check out our wholesome-to-hedonistic guide, which'll help you stack your festival itinerary based on the level of chaos you're after — and our last-minute picks, too. Top image: Jesse Hunniford. Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world.
The teenagers of Point Place are at it again: hangin' out down the street, that is, usually in the Forman family basement. This time, decades have passed on- and off-screen since the world first met a group of high schoolers happily doing the same old things they did last week in the fictional Wisconsin town. Netflix's new That '90s Show picks up just over 15 years after That '70s Show's timeline, embracing all that the mid-90s had to offer from raves and Alanis Morissette's initial fame to video stores and Donkey Kong. (Yellowjackets isn't the only series going all-in three decades back right now.) For viewers, the 1995-set series arrives 17 years after its predecessor said farewell. The years might've changed, but the basics stay the same in a wave of familiar places, faces, scenarios and themes — and the overall formula. From 1998–2006, Eric Forman (Topher Grace, Home Economics), girl-next-door Donna Pinciotti (Laura Prepon, Orange Is the New Black), and pals including Michael Kelso (Ashton Kutcher, Vengeance), Jackie Burkhart (Mila Kunis, Luckiest Girl Alive) and Fez (Wilmer Valderrama, NCIS) earned That '70s Show's attention as they chatted through their hopes and dreams, got stoned frequently, and tried to work out who they were, who they loved and what they wanted. Now, doing the same is Eric and Donna's 14-year-old daughter Leia (Callie Haverda, The Lost Husband), plus the new friends she makes while visiting her loving, supportive but sometimes embarrassing empty-nester grandparents. It's during a July 4th weekend stopover at Kitty (Debra Jo Rupp, WandaVision) and Red's (Kurtwood Smith, The Dropout), aka her dad's childhood home, that Leia finds something she doesn't have in Chicago: peers that truly understand her. Despite dashing Eric's dreams of a father-daughter space camp trip just as Red is informing him and Donna that they're now "upstairs people", Leia decides to stay in Point Place for the summer. As perky as ever, Kitty is thrilled to have the house — all levels — filled with kids once more. The perennially cantankerous Red doesn't share or even feign her enthusiasm, but he is eager to start threatening another generation with an emphatic kick in the rear — and to call them all "dumbass". Those new teens? The elder Formans' neighbours Gwen (Ashley Aufderheide, Four Kids and It) and Nate (Maxwell Acee Donovan, Gabby Duran & The Unsittables) — one a feisty riot grrrl getting Leia to rebel for the first time in her life, the other the airhead successor to Michael Kelso — and their existing friends. There is a genuine Kelso, too, in the form of hunky ladies' man Jay (Mace Coronel, Colin in Black & White), who's firmly his dad's son. Rounding out the gang: the witty Ozzie (Reyn Doi, Barb and Star Go to Vista Del Mar), the openly gay member of the group, and Nate's super-smart girlfriend Nikki (Sam Morelos, Forgetting Nobody). Including recognisable character traits and the entire new pot-smoking, basement-dwelling crew's dynamic, as well as their hijinks — and spanning the chaos brought by Gwen and Nate's mother Sherri (Andrea Anders, Ted Lasso) as a replacement for Eric's elder sister Laurie, plus the return of the same theme tune (but given a decade-appropriate makeover), the stoner circle and each episode's interludes — That '90s Show is the blatant doppelgänger of TV sequels. Reviving teen-centric hits from decades back is one of pop culture's favourite recent trends, covering everything from Saved by the Bell and Gossip Girl to Bel-Air, but this comeback is deeply determined to give exactly what worked the first time — and for 200 episodes at that — another spin. In a series developed by That '70s Show creators Bonnie Turner and Terry Turner alongside their daughter Lindsey Turner and also That '70s Show producer Gregg Mettler, cue layer upon layer of nostalgia — for That '70s Show and for the new series' own titular decade alike. Entertainingly for fans of the original, That '90s Show's love of nods and references to its predecessor is as vast as Eric's still-buzzing love for Star Wars (see: Leia's name, and Eric's job as a professor exploring the religion of Star Wars). Obviously, the Netflix continuation couldn't be called That '90s Show if it didn't embrace its namesake as well, complete with references to Clerks, Home Alone and Free Willy, and a Beverly Hills 90210-inspired fantasy sequence. The extra dose of nostalgia? Not only getting viewers thinking about That '70s Show and the 90s, but recalling watching it in the 90s and 00s, and also wading through its affection for the 70s at the same time. Here, nostalgia and familiarity are in, making any big new moves is out — other than for Leia when she decides to stay with Kitty and Red the summer, putting herself out there to make new friends and chasing her heart. Sticking with what this franchise knows could've been unambitious and straightforward, but it couldn't suit both That '70s Show and That '90s Show better. Before it made stars out of Grace, Prepon, and the now-married Kutcher and Kunis, a considerable part of the first series' appeal was its low-key vibe; it was a show to hang out with, just as its main players did with each other while they navigated recognisable and relatable suburban teen life. This follow-up knows not to depart from that key trait, just as it knows that the mechanics of being in high school haven't shifted no matter how long has passed. Could this be a continuation of That '70s Show if the old gang didn't show up at various points, including the OG Kelso, Jackie, now-celebrity hairdresser Fez and always-high hippie Leo (Tommy Chong, Color Out of Space)? Of course not. Could this new series escape the temptation to have Leia fall for Jay and use that will-they-won't-they situation as one of its ongoing threads? Of course not again. That '90s Show is an endearing, laidback, easily bingeable throwback all the same — well-cast, too, although Doi and Morelos deserve more focus if it returns for a second season — and one that gets its levels of dripping nostalgia exactly right. Case in point: when it opens, it's with Kitty dancing in her kitchen to the apt 'Groove Is in the Heart', that 1990 Deee-Lite hit that hailed back to the 70s. Check out the trailer for That '90s Show below: That '90s Show streams via Netflix. Images: Patrick Wymore/Netflix © 2022.
"Will there be kangaroos?" That's Liv's (Jessica Henwick, Glass Onion: A Knives Out Mystery) main question when she's offered a job in the Australian outback with her best friend Hanna (Julia Garner, Ozark). They're Americans backpacking Down Under, they've run out of cash and, yes, they make the stereotypical query about heading to a mining town for a live-in gig at a pub. After the pair make their temporary move, parched landscape as far as the eye can see awaits, plus drinking goon and serving copious amounts of brews to the locale's mostly male population. That's the tale that The Royal Hotel tells — and, if you've seen documentary Hotel Coolgardie, which inspired this thriller, you'll know that Liv and Hanna aren't in for a blissful time. In the just-dropped trailer for The Royal Hotel, weathering the blazing heat is nothing compared to dealing with the bar's men. Among their new acquaintances is a host of of familiar Aussie faces, including Hugo Weaving (Love Me) as the watering hole's owner, plus Ursula Yovich (Irreverent), Toby Wallace (Babyteeth), Daniel Henshall (Mystery Road: Origin) and James Frecheville (The Dry). The storyline, the real-life basis, the cast, the fact that this is the latest film from Australian director Kitty Green: thanks to all of the above, The Royal Hotel should already be high on your must-see list. The trailer only amplifies that anticipation, with the filmmaker in tense and unsettling mode as she explores gender dynamics and Australia's drinking culture. This is the Casting JonBenet helmer's second movie in a row with Garner, her current go-to star. Both turned in a stunner in with The Assistant — another picture about power imbalances, the everyday threats that loom over women and problematic workplaces. Green's second fictional feature and fourth full-length effort overall, The Royal Hotel premiered at the 2023 Telluride Film Festival on the way to making its Aussie debut at SXSW Sydney in October. How do you open the first-ever SXSW Screen Festival Down Under (and outside of Austin)? With this homegrown effort. Next stop after that: launching the 2023 Adelaide Film Festival just days later. The Royal Hotel doesn't yet have a general release date, but expect it in cinemas afterwards. Check out the trailer for The Royal Hotel below: The Royal Hotel will open 2023's SXSW Sydney on Sunday, October 15 and Adelaide Film Festival on Wednesday October 18, but doesn't yet have a release date Down Under otherwise. Images: Neon / See-Saw Films. If you're keen to make the most of Australia's first SXSW, take advantage of our special reader offer. Purchase your SXSW Sydney 2023 Official Badge via Concrete Playground Trips and you'll score a $150 credit to use on your choice of Sydney accommodation. Book now via the website.
It's a great privilege to experience the homelands of Traditional Owners — and it's even more exceptional when you have a local to guide you along the way. Tropical North Queensland is blessed with many experiences that'll allow you the opportunity to connect and learn from Traditional Custodians as they generously share their art, food, dancing and customs. We've teamed up with Tropical North Queensland to share one-of-a-kind experiences to add to your hit list if you're passionate about travelling consciously. By supporting Aboriginal and Torres Strait Islander-owned businesses like those mentioned below, you're helping to preserve sacred practices that have been passed down for thousands of years. SEEK OUT SOME OF THE BEST LOCAL INDIGENOUS ART This year, the Cairns Indigenous Art Fair will be held from July 6–10. This annual festival attracts thousands of local and international visitors to the city to celebrate Indigenous artists and their latest works. The program includes a visual feast of artwork and performances, alongside fashion shows, workshops and symposiums. While it honours Indigenous culture and traditions, the event also provides economic and personal development opportunities for the artists. Some artworks are acquired by private collectors, while others are purchased for display across the world. Previous years have seen impressive buyers representing the Harvard University Art Museum and the National Gallery of Canada. TAKE A THREE-DAY 4WD TOUR THROUGH THE REGION The team at Culture Connect prides itself on providing visitors with authentic Aboriginal cultural experiences from Cairns to Cooktown. The small tour group sizes allow for an intimate opportunity to explore the region, with local Aboriginal guides who are passionate about their homeland and history. Experiences range in length from half-day nature walks to a full-day scenic flight adventure. There's also a three-day 4WD tour on offer with meals and accommodation included. Guests have the opportunity to explore ancient rock art galleries, learn traditional coastal survival skills or or learn to paint from an acclaimed local Indigenous artist. [caption id="attachment_846219" align="alignnone" width="1920"] Island Stars Cultural Experience[/caption] EXPLORE THE REGION WITH THE HELP OF AN INDIGENOUS GUIDE Hundreds of islands make up the Torres Strait region and just 17 are currently inhabited. Touring this area without local knowledge is tricky, which is where Strait Experience steps in to help. This Torres Strait-owned business offers incredible opportunities to explore remote destinations such as Thursday Island and Horn Island. Strait Experience connects visitors with exclusive accommodation options, unique beachside activities and tours focusing on historical sites and ancient traditions on some of the islands in the Torres Strait. And, if you time it just right, you might even be lucky enough to observe turtles nesting on the beach. TAKE A BOAT TOUR TO A TRADITIONAL SMOKING CEREMONY The traditional lands of the Mandingalbay Yidinji People cover an impressive 10,000 hectares, which allowed ancient ancestors to develop an impressive range of survival and conservation skills. Just a short river cruise with Mandingalbay Ancient Indigenous Tours will transport you thousands of years back in time. Departing from Cairns Marlin Marina, a 15-minute boat journey will take you from Trinity Inlet to Hills Creek. Once arriving at the destination, guests are welcomed with a traditional cleansing smoking ceremony. Other tour options include eco walks, overnight camping expeditions and dance performances. The famous 'Deadly Dinners' give you the opportunity to sample delicious local ingredients such as kangaroo, crocodile and mud crab. [caption id="attachment_829657" align="alignnone" width="1920"] Tourism and Events Queensland[/caption] WANDER THROUGH THE WONDERS OF KUKU YALANJI COUNTRY Did you know that two World Heritage-listed sites meet in Tropical North Queensland? Yep, in Kuku Yalanji Country, you'll see where the epic Daintree Rainforest juts up against the iconic Great Barrier Reef. And you can explore all the wonders of this area on a half- or full-day tour with Walkabout Cultural Adventures. This 100-percent First Nations-owned and operated cultural tour company offers you the opportunity to learn about this unique environment and the foods and medicines that are produced here. You'll get to sample bush tucker, swim in freshwater streams and maybe even try spear and boomerang throwing. Your tour guide takes care of everything — all you need to do is wear comfy shoes. [caption id="attachment_830381" align="alignnone" width="1920"] Tourism and Events Queensland[/caption] PLUNGE INTO THE DEEP BLUE Experiencing the wonders of the Great Barrier Reef is an irrefutable addition to any TNQ itinerary. But doing so with Dreamtime Dive and Snorkel will leave you with an even greater understanding and appreciation of this natural beauty and the connection that local First Nations people have with it. Across a five-hour tour, you'll get to hear the creation story of the Great Barrier Reef, snorkel or dive in two outer reef sites, sample native bush food and be entertained by a traditional dance. The tours are run by First Nations sea rangers whose passion for reef preservation and sustainable tourism is evident. TAKE A DIP IN AN OUTBACK POOL Update: Talaroo Hot Springs 2022 season will run from April 1-October 31. It may take about 4.5 hours to drive from Cairns to this outback pool in the heart of Ewamian Country. But boy, oh, boy is it worth it. The hot springs here formed millions of years ago with the water seeping from underground and heated by granite rocks along the way. When it reaches the pools, it's a whopping 68 degrees celsius and cools as it flows across the rippled travertine terraces. You can't directly enter the natural hot springs, but you can take a dip in one of the site's private soaking pools which can be accessed via a timber boardwalk on a First Nations-led tour. Talaroo Hot Springs also has an outback caravan park and campground if you'd like to stay a little longer (and we wouldn't blame you if you did). [caption id="attachment_842421" align="alignnone" width="1920"] Tourism Tropical North Queensland[/caption] GET A DIFFERENT PERSPECTIVE OF THE TROPICS Located in Burketown, Yagurli Tours is a First Nations-owned and operated tour company. With local Gangalidda and Garawa guides, these experiences offer a unique opportunity to learn about Gulf Savannah country from the Traditional Custodians of the land. Yagurli Tours offer five different immersive adventures, like Yaliya's Stories (Stargazing) on Australia's largest salt pans and the Gambumanda Sunset Cruise with dinner and drinks. Also on offer is the Marrija 4WD Cultural Tour and Aloft Hot Air Balloon flights showcasing the Albert River, salts pans and the Arafura Sea in the Gulf of Carpentaria. [caption id="attachment_845212" align="alignnone" width="1920"] Tourism Tropical North Queensland[/caption] DISCOVER HISTORY THROUGH MAGNIFICENT ROCK ART Jarramali Rock Art Tours are perfect for those wanting to avoid the crowds and experience an intimate and rugged adventure. This authentic Aboriginal cultural experience will commence with either a 4WD drive with a Traditional Owner or a scenic helicopter flight depending on if you want a day trip or would rather embark on an overnight stay. We suggest an overnight stay where you will camp in an exclusive location, only accessible to Jarramali guests. Discover the history of the Kuku Yalanji people through magnificent Quinkan Rock Art. Traditional Owners will guide you through the 20,000 year old art found among sandstone escarpments near Laura in North Queensland. You will gain a deeper understanding of Australia's Indigenous history while soaking in the beauty of the remote wilderness - making this definitely, a once in a lifetime experience. [caption id="attachment_844022" align="alignnone" width="1920"] Tourism Tropical North Queensland[/caption] FLEX YOUR CREATIVE MUSCLES WITH AN INDIGENOUS PAINTING WORKSHOP Owned by renowned First Nations artist Brian 'Binna' Swindley, Janbal Gallery offers visitors a unique opportunity to learn about Aboriginal culture through art and storytelling experiences. Binna is a local Kuku Yalanji man from Mossman and the gallery is lovingly named after his late mother. Binna hosts painting workshops on weekdays, with morning and afternoon sessions available. Choose from either a small boomerang or canvas to paint, with all paints and tools supplied. An impressive range of Aboriginal artwork is on display at the gallery, with items available for purchase, too. Ready to plan a trip to the tropics? For more information visit the Tropical North Queensland website.
South By Southwest's annual SXSW Festival offers technology and music enthusiasts the chance to convene and discuss the next big bands, apps, social networks and start-ups. Previous festivals have featured not-yet popular Twitter and Facebook, but one of the initiatives at this year's festivities, held in Austin, Texas, has sparked an ethical controversy. The instigator is Homeless Hotspots, a newly introduced initiative by ad agency BBH Labs,which has employed 13 local homeless people as 'Hotspot Managers'. Equipped with a wireless router, and clad in a "I'm a 4G Hotspot" t-shirt, each manager was paid to remain in a strategic place throughout SXSW, which is known for its mobile coverage black spots and lack of wireless internet, offering festival-goers wireless internet access for a small charge. Melvin Hughes (pictured above), a Homeless Hotspots employee, reports earning US$20 for each of the four 6-hour shifts he completed last weekend. Hughes keeps all of his earnings in full, and also has the opportunity to collect donations from generous festival-goers. Saneel Radia, the program's organiser, sought to clarify the program's payment methods on the company's blog, stating: "These volunteers were guaranteed [to] make at least $50/day, for a maximum of 6 hours work. This amount equates to more than the Texas state minimum wage of $7.25/hr for the same number hours....BBH provides a $20 cash ”stipend” to the volunteers each day regardless of their own sales." Still, accusations of commodifying and exploiting Austin's homeless contributed to the backlash against Homeless Hotspots. In response to the controversy surrounding the ethics behind the initiative, Radia said, "The worry is that these people are suddenly just hardware, but frankly, I wouldn't have done this if I didn't believe otherwise." Homeless Hotspots is reportedly modelled off the corner sale of newspapers by homeless people, incorporating the same goals of increasing the self-confidence and self-worth of the vendors. The company's ultimate goal for the initiative, however, is to provide homeless participants with a 'digital writing platform'.
Think there's just one Hottest 100 in January? Think again. The second important countdown of the month actually goes rather well with the music poll that just proclaimed The Wiggles' cover of Tame Impala's 'Elephant' as the nation's best track of 2021. In fact, while you were listening to the hottest songs of the past year, you might've been sipping some of these other winners. That'd be the great brews in the spotlight on the GABS Hottest 100 Aussie Craft Beers list, which does for yeasty tipples what Triple J's poll does for bangers. And, just like its music counterpart, a worthy victor has come out on top. That'd be Bentspoke Brewing Co, with the Canberra brewery taking out the top spot with its Crankshaft American IPA for the second year in a row. In doing so, it bested 2017 and 2018 winner Balter Brewing Company, which came in second with its Balter XPA; Your Mates Brewing Co, which took third spot with its Larry pale ale; and Stone & Wood's Pacific Ale, the winner of the 2011, 2015, 2016 and 2019 polls, and 2020's second-place getter, which nabbed fourth position this year. As it did in 2020, Bentspoke had five beers in the 2021 top 100 list in total, which is clearly something to toast to — also coming in 12th for its Barley Griffin Australian Pale Ale, 41st for its Sprocket American IPA, 45th for its Cluster 8 Imperial IPA and 91st for its Red Nut Red IPA. Run by GABS — or the annual festival also known as the 'Great Australian Beer SpecTAPular' — the countdown is a people's-choice poll decided by booze-lovers around the country. Now in its 14th year, it saw a huge 2238 beers nominated this time around, hailing from 281 breweries. Still playing the numbers game, 58 beermakers nabbed a spot on the 2021 list — and, states-wise, Queensland emerged victorious with 30 brews on the full rundown of 100 beers, followed by Victoria with 22, New South Wales with 20, the Australian Capital Territory with 12, and South Australia and Western Australia with eight apiece. 2021 was also a big year for new brews, with 37 beers making their GABS Hottest 100 debut. And, low- and no-alcohol tipples also made a splash, including Heaps Normal's Quiet XPA debuting at 20 and Sobah Beverages' zero-alcohol Pepperberry IPA taking 69th place. If you're thinking "less background, more beer", here's what you've been waiting for: the rundown of the best beverages from the past year that just keep tempting tastebuds. Black Hops, Better Beer, Capital (with two showings), Ballistic and Young Henrys round out the top ten, while Coopers, Bridge Road, Pirate Life, Gage Roads, Kaiju!, Heads of Noosa, Brick Lane, Moon Dog, 4 Pines, Philter, Stomping Ground, Grifter, Hawke's and Mountain Goat and are among the other brands featured. Working your way through the whole 100 isn't just a great way to show your appreciation for locally made brews, either — consider it research for the 2022 countdown. GABS HOTTEST 100 AUSSIE CRAFT BEERS OF 2021: BentSpoke Brewing Co — Crankshaft IPA Balter Brewing — Balter XPA Your Mates Brewing Co — Larry Stone & Wood Brewing Co — Pacific Ale Black Hops Brewery — G.O.A.T. Better Beer — Better Beer Zero Carb Capital Brewing Co — Capital XPA Ballistic Beer Co — Hawaiian Haze Capital Brewing Co — Coast Ale Young Henrys — Newtowner Coopers Brewery — Original Pale Ale BentSpoke Brewing Co — Barley Griffin Balter Brewing — Balter Hazy Bridge Road Brewers — Beechworth Pale Ale Beerfarm — Royal Haze Pirate Life Brewing — South Coast Pale Ale Gage Roads Brewing Co — Single Fin KAIJU! Beer — KRUSH! Tropical Pale Ale Black Hops Brewery — East Coast Haze Heaps Normal — Quiet XPA Heads Of Noosa Brewing Co — Japanese Lager Brick Lane Brewing Co — One Love Pale Ale Little Creatures — Little Creatures Pale Ale Moon Dog Craft Brewery — Old Mate Philter Brewing — Philter XPA Mountain Goat Beer — GOAT Very Enjoyable Beer Feral Brewing Co — Biggie Juice Brookvale Union — Ginger Beer 4 Pines Brewing Co — 4 Pines Pacific Ale Big Shed Brewing Concern — Boozy Fruit Hawke's Brewing — Hawke's Patio Pale Bright Brewery — Alpine Lager Grifter Brewing Co — Pale Blackflag Brewing — Rage Juicy Pale Green Beacon Brewing Co — Wayfarer Stomping Ground Brewing Co — Gipps St Pale Ale Akasha Brewing Co — Hopsmith IPA Dainton Beer — Blood Orange NEIPA Revel Brewing Co — Strawberries & Cream Sour Ale Coopers Brewery — Sparkling Ale BentSpoke Brewing Co — Sprocket Capital Brewing Co — Hang Loose Juice Blood Orange NEIPA Coopers Brewery — Coopers XPA Your Mates Brewing Co — Sally BentSpoke Brewing Co — Cluster 8 Black Hops Brewery — Neverland Balter Brewing — Eazy Hazy Ballistic Beer Co — Hawaiian Haze IPA Capital Brewing Co West Coast NEIPA — Mountain Culture Collab Coopers Brewery — Coopers Pacific Pale Ale Bodriggy Brewing Co — Speccy Juice Colonial Brewing Co — Colonial Pale Ale Grifter Brewing Co — Serpents Kiss Sunday Road Brewing — Cryotherapy Deeds Brewing — Juice Train 10 Toes Brewery — Pipeline Pale Burleigh Brewing Co — Bighead No-carb Lager Hop Nation Brewing Co — J-Juice Range Brewing Co — Lights + Music Black Hops Brewery — Hop Swap Black Hops Brewery — Black Hops Pale Ale Your Mates Brewing Co — Macca Balter Brewing — Captain Sensible Capital Brewing Co — Trail Pale Ale Hawke's Brewing — Hawke's Lager Burleigh Brewing Co — Twisted Palm One Drop Brewing Co — Double Vanilla Custard Pancake Imperial Nitro Thickshake IPA Cronulla Beer Co — Next Level XPA Sobah Beverages — Pepperberry IPA Jetty Road Brewery — Jetty Road Pale Ale Brouhaha Brewery — Strawberry Rhubarb Sour Stone & Wood Brewing Co — Cloud Catcher Blackman's Brewery — Juicy Banger 4 Pines Brewing Co — 4 Pines Pale Ale Brick Lane Brewing Co — Sidewinder Hazy Pale Hop Nation Brewing Co — Rattenhund Sunday Road Brewing — Enigma Ale Otherside Brewing Co — Anthem IPA Bad Shepherd Brewing Co — Peanut Butter Porter Ballistic Beer Co — Mexican Hot Chocolate Stout Black Hops Brewery — Hornet Little Creatures — Pacific Ale Your Mates Brewing Co — Eddie Dainton Beer — Jungle Juice Bodriggy Brewing Co — Utropia Pale Ale Young Henrys — The Unifier Hawkers Beer — West Coast IPA Mismatch Brewing Co — Mismatch Session Ale Gage Roads Brewing Co — Side Track All Day XPA Little Bang Brewing Co — Face Inverter BentSpoke Brewing Co — Red Nut Tumut River Brewing Co — Ginja Ninja Eumundi Brewery — Eumundi Alcoholic Ginger Beer Deeds Brewing — Once More Into the Fray Akasha Brewing Co — Mosaic IPA Ballistic Beer Co — Low Ha Capital Brewing Co — Rock Hopper IPA Wayward Brewing Co — Raspberry Berliner Weisse Willie The Boatman — Nectar Of The Hops Balter Brewing — CryoHaze For more information about the GABS Hottest 100 Aussie Craft Beers of 2021, head to the GABS website.
There's a new spot in town facilitating all-out luxury weekends away and lavish wellness retreats right by some of NSW's best wineries. Zensi Retreat has opened just outside of Mudgee, offering a regional oasis that's perfect for big group getaways (see: sophisticated hens parties or 30ths) and romantic couples trips, while also running one-off all-inclusive wellness weekends. If you've glanced at the photos and you're already daydreaming of a trip to Zensi, there are a few ways the accommodation functions. The first is the curated wellness retreats that the team runs semi-regularly. There are two wellness weekends scheduled over the next month: the Feminine, and the Rest and Slow Down. Both include two days and two nights of nourishing meals, spa treatments, yoga and workshops — with spots available for $660–1300 per person, depending on what section of Zensi you're looking to stay in. Whenever the property isn't being used for a bespoke retreat, it's bookable for both groups and couples across two different spaces. For getaways with the crew you can opt for The House which sleeps up to ten. This four-bedroom space includes a kitchen-dining area, sauna, plunge spa, firepit, barbecue, pool with day beds and an al fresco entertainment area — making it adaptable for both swim-filled summer trips and winter evenings around the fire. As expected, this massive all-inclusive luxury stay doesn't come cheap, but, if you can get a group of ten together, the house starts from just $125 per person for each night you stay. There are also added extras that you can splurge on including a personal chef. There's also a smaller, more intimate accommodation option called The Villa. With room for two, this space is all about secluded couples or solo stays. If you've got an anniversary or birthday coming up and you're looking to escape it all, The Villa offers a one-bedroom house set to the backdrop of the vast fields of central west NSW with a pool, firepit, living and dining room, sauna and al fresco area. All of this is set on a huge 33-acre property, with both spaces designed around natural hues, raw materials and minimal distractions so that you can switch and connect with the environment around you. Founders Ruby Chapman and Ray Tayoun say that the concept behind Zensi was: "To create an experience that immerses the body and mind, where one can find a sense of ease within a meticulously curated environment that caters to your every need." Zensi Retreat is located 173 Lowes Peak Road, St Fillans, 15 minutes from Mudgee. Head to the website to browse its upcoming wellness retreats and to book a stay at either The House or The Villa.
Opening a hotel restaurant in a CBD renowned for independent hotspots left right and centre has its ups and downs. For example, the backing of a 40-strong hotel chain is undoubtedly impressive, but unlike say New York, where three-Michelin-star chefs can be found hanging out at Trump International Towers, Sydney hasn't quite yet jumped on the bandwagon. Abode, the new addition to Park Royal down on the corner of Day and Bathurst Street, is at least a leg up in that direction. Street-facing and impressively decked out in apparently only a few weeks, Abode already deals with the whole hotel 'problem': any casual passer-by could easily be forgiven in thinking this restaurant/bar decked out in white woods, creams and greys is simply that, sans the attached accommodation. While it's no Jean-Georges, its size is impressive, and, with a sunken bar and lounge area, hidden-away games room and main dining room complete with cushioned banquettes, comfy and welcoming, Abode does live up to its name. According to restaurant and bar director Christian Rasmus, the main focus here is the food, whipped up by green-on-the-scene head chef Ryan Hong. We began with three selections from the raw bar, including salmon belly ($16), an oyster each ($4) and yellow fin tuna tartare ($18). Oyster lovers will like the accompanying cucumber and coriander for its freshness, while the wasabi gel and kewpie mayo alongside the salmon gave a delish sashimi kick. The best was probably the tuna but mainly because of the avocado puree. Love an avo puree. Breaking open a warm Bread and Butter Project roll ($3) with the most generous hunk of almost cheese-like butter, we moved onto 12-hour cooked lamb shoulder ($16) with Panko crumb, celeriac and apple jelly. Three words: move over pork. Apple with lamb is a hit. As was the juicy 9+ Wagyu flank ($40) that came after, cut into short fat chips, with a flavour-packed king mushroom and pumpkin puree. On the side we enjoyed some roasted carrots ($9) — it's great how something so simple can be so delicious — and not double but triple cooked fries ($9). Finally we finished with the corn-fed chicken (nice and juicy, $34) and the Tassie king salmon ($34), which while cooked well was sadly drowned by a small ocean of butter. With a strong wine list and seasonally changing cocktail menu, including an awfully wintery Spiced Blazer served in an espresso cup ($20), it's clear Abode's focus is in the right place. The best thing any hotel restaurant can do in a city unaccustomed to non-guest dining is remove the idea of a hotel altogether. Something this hospitable wannabe home in the CBD has done nicely.
On the cusp of a sun-filled scorcher of a summer, it’s hard to imagine going as long as three months without seeing the sun. But it’s precisely this seasonal phenomenon that Norwegian designers Christine Istad and Lisa Pacini have responded to, creating a travelling circular sculpture whose warm-coloured LED light mimics the absent sun. Three metres in diameter, the glowing core of SUN changes in hue, moving from sunrise to sunset tones. The design is portable and adaptable, capable of being freestanding on a base or hung on a wall as an installation. The sculpture was transported by cruise ship and pick-up truck around Norway, bringing illumination to darkened cities starting from Tromsø in the country's north and ending in Bergen. The project most recently journeyed as far as London, where it made an appearance at London Design Festival as part of the 10th anniversary of the annual 100% Norway exhibition run by the Norwegian Embassy, Norwegian Design Council and Norwegian Ministry of Foreign Affairs. Each year the exhibition showcases the best and brightest from Norway’s art and design world, with this year’s special focus being light. Via DesignBoom
Meeting, dating, relating, cohabiting — the way we do it all is changing. So what does marriage mean today? For the third incarnation of Junkee: Take On, four speakers will meet at Giant Dwarf to talk about tying the knot. Marriage equality is the hot topic of the week, but that won't be the only issue in the ring. There'll also be chats about arranged marriages, civil unions, Married at First Sight and whether or not marriage needs a revolution. Sitting on the panel will be feminist and writer Clementine Ford who's not married "but would do it for the bar tab", Triple J Hack host Tom Tilley, LGBTI advocate and Sydney Law School teacher Senthorun Raj and volunteer matchmaker Cara Suttner, who works at J-Junction, an introductory service for the city's wider Jewish community. Lex Hirst will be taking care of the moderation. If you have a question for any of the panellists, email it to takeon@junkee.com asap.
We've almost made it to the end of this chaotic year. Holidays are looming ever closer, and it's time to hang out with friends and fam, recharge and reflect — potentially doing so at beaches, in ocean pools, while hiking or chilling out in parks — and maybe logoff from social media for a bit. And Pantone is suggesting we do so surrounded by 'life-affirming' coral. Living Coral (PANTONE 16-1546) has just been named as Pantone's 2019 Colour of the Year. The energising — and appropriately summery — shade was chosen by Pantone's colour experts not only because it "provide[s] comfort and buoyancy in our continually shifting environment", but because it encourages lighthearted activity and pursuit of fun — exactly what we're all hoping to do over the next couple of months (and, ideally, throughout the New Year). Of course, coral is associated with nature, too, in animals (like flamingos) and in Australia's famous Great Barrier Reef. While we doubt it was on the minds of Pantone's colour experts, the colour is timely due to the recent, reinvigorated fight for emergency action on climate change in Australia. Hundreds of school students, just this Wednesday, descended on Canberra's Parliament House to demand action on climate change and to stop the Adani coal mine — a proposed Queensland mine, which, if it goes ahead, could have huge impacts on the Great Barrier Reef. Then there's Living Coral's reinvigorating nature — it's said to energise and enliven. So paint your room in it, cover your body in it or just buy some snazzy coral socks — it might help you get through this crazy messed up world in 2019.
Already home to the annual Midsumma Festival and Pride March, and soon to welcome Australia's First Pride Centre, Melbourne could also host a huge one-off pride celebration in 2021. If Victoria's Labor government is re-elected next weekend, it has pledged to host an event on par with pride celebrations in London, New York and Berlin. Dubbed Melbourne Pride 2021, the festival would take place on and around Fitzroy's Smith Street and Gertrude Street — with the area's pubs, bars and restaurants all involved in a street party held both indoors and outdoors. To be organised by tourism body Visit Victoria in consultation with LGBTQIA+ community leaders, just what else the festival will entail is yet to be revealed — although the timing is designed to mark 40 years since Victoria's state parliament decriminalised homosexuality. "By backing Melbourne's very own pride event, we're sending a clear message: here in Victoria, equality is not negotiable," said Victorian Premiere Daniel Andrews. Regional Victoria could also be set to host more LGBTQIA+ festivities, with $200,000 in funding also promised for rural pride events. Image: Midsumma Carnival, Jackson Grant.
If you're a fan of Pedro Pascal (Gladiator II), 2025 is a busy year. The Last of Us is back for its long-awaited second season. Thanks to Materialists, he's in a rom-com from Past Lives' Celine Song. With Eddington, he's battling Joaquin Phoenix for Beau Is Afraid director Ari Aster. Then there's Pascal's leap into the Marvel Cinematic Universe in The Fantastic Four: First Steps. The latter film arrives Down Under on Thursday, July 24, 2025, and sees the MCU finally get fantastic as it speeds towards notching up two decades of superhero movies and TV shows. As both the initial teaser trailer and just-dropped full sneak peek show, First Steps explores Mister Fantastic, The Invisible Woman, The Thing and The Human Torch's beginnings in the 1960s — family dinners, big life changes, the worries that come with that, facing stresses together and world-threatening foes all included. Slipping into Reed Richards, Sue Storm, Ben Grimm and Johnny Storm's shoes in First Steps: Pascal as stretchy group leader Richards; Vanessa Kirby (Napoleon), who is bending light as one of the Storm siblings; Joseph Quinn (Gladiator II) proving fiery as the other; and Ebon Moss-Bachrach (The Bear), who is no one's cousin here, instead getting huge, rocky and super strong. Directed by WandaVision, Monarch: Legacy of Monsters and Succession's Matt Shakman, The Fantastic Four: First Steps pits Pascal, Kirby, Quinn and Moss-Bachrach against Ralph Ineson (Nosferatu) as space god Galactus and Julia Garner (Wolf Man) as the Silver Surfer — both of which pop up in the latest trailer. Also co-starring in the film: Paul Walter Hauser (Cobra Kai), John Malkovich (Ripley), Natasha Lyonne (Fantasmas) and Sarah Niles (Fallen). Pascal, Kirby, Quinn and Moss-Bachrach's characters aren't new to cinemas. Before there was a MCU, there were Fantastic Four movies. The first two to earn a big-screen release arrived in 2005 and 2007, with the latter hitting the year before Iron Man kicked off the Marvel Cinematic Universe. As Deadpool and Wolverine did 2024's Deadpool and Wolverine, the Stan Lee- and Jack Kirby-created superhero quartet now join the list of characters who are being brought into the MCU fold, as has been on the cards ever since Disney bought 20th Century Fox. Pascal and company are taking over from two batches of past film takes on the superhero team. In the 2005 and 2007 flicks, Ioan Gruffudd (Bad Boys: Ride or Die), Jessica Alba (Trigger Warning), a pre-Captain America Chris Evans (Red One) and Michael Chiklis (Accused) starred. Then, in 2015, Chronicle filmmaker Josh Trank gave the group a spin — still outside of the MCU — with Miles Teller (Top Gun: Maverick), Kate Mara (Friendship), a pre-Black Panther Michael B Jordan (Sinners) and Jamie Bell (All of Us Strangers). Check out the full trailer for The Fantastic Four: First Steps below: The Fantastic Four: First Steps releases in cinemas Down Under on Thursday, July 24, 2025. Images: courtesy of 20th Century Studios/Marvel Studios. © 2025 20th Century Studios / © and 2025 MARVEL.
One great thing about street art and public art is the way they make you see your surroundings in a different way, and draw your attention to spaces you might not have noticed otherwise. French artist Julien Coquentin has captured this in Please Draw Me a Wall, a photo series that playfully blends fantasy with reality. The photos include things like a man with a fishing rod in front of a wall of painted fish, or a little girl in a red coat staring at what appears to be a wolf. Coquentin hasn't revealed the location of the images, but Paris would probably be the most likely — the city is known for its vibrant street art scene and Coquentin is currently living in France. See more of Coquentin's images on his website or on his Behance page. Via Flavorwire
An inclusive, LGBTQI-spirited space with three layers of flamboyant fun for all is taking over Erskineville. With a $6 million renovation after a shady past, the Imperial Hotel is back and brighter than ever. Opening its new spaces in four stages, this triple threat is offering night drag shows, a veggie-focused menu, signature cocktails in honour of iconic queens and chances to sashay the night away. If you're looking for more of the club vibe, the bottom floor of the Imperial is a space of creativity and acceptance. With DJ sets on the weekend and a bevy of colourful performances, there's never a dull moment down in the Basement. Priscilla's offers a mainly vegetarian cuisine (inclusive of vegans, gluten- and lactose-intolerant, of course) with a lively atmosphere. Superstars from the menu include the coconut ceviche, crab less jackfruit fritters and a trio of paellas that will also satisfy meat lovers. With drag shows on offer nightly and the Espresso Martini Club open from 10pm, Priscilla's will be your new place for dinner and disco. After closing for nearly three decades, the Imperial's rooftop bar is back with a plethora of art pop deco and a variety of spaces fit for any occasion. Imperial UP functions as an Italian restaurant with Andy Warhol-esque charm to match. Sample one of their pizzas with slow-cooked sauce and gluten/meat-free options on offer or indulge in porcini risotto. At UP and Priscilla's, a drag queen-inspired menu awaits you with cocktails as fun and freaky as Barbra Bubble: Aperol, creme de peche, lemon juice and Prosecco top. You can also tantalize your palate with a global list of wines and spirits with plenty of regional options. Keep your eye out for the addition of a same-sex wedding chapel sometime in 2019.
One king. Six wives. Centuries of folks being fascinated with the regal story. Throw in pop songs as well, and that's the smash-hit Six the Musical formula, as Australian audiences discovered in 2021, 2022 and 2023 — and can again in Melbourne and Sydney in 2024, then in Brisbane in 2025. If you've ever needed proof that some stories never get old, the ongoing obsession with Britain's royal history provides plenty. 2024's inescapable Kate Middleton fixation and photo situation has served up just the latest reminder. On screens and stages, a slice of regal intrigue is regularly awaiting our viewing, too, interpreting and remixing the past in the process. The Crown might take ample artistic license with reality, but it's got nothing on the empowering pop-scored twist on the 16th century that's been wowing audiences in Six the Musical. This theatre sensation takes a few cues from well-known history, adds toe-tapping tunes and makes stage magic. If you think that you know the stories of Catherine of Aragon, Anne Boleyn, Jane Seymour, Anne of Cleves, Catherine Howard and Catherine Parr, then you probably do — even those with little interest in Britain's past kings and queens are likely aware that Henry VIII had six wives — but Six the Musical's version isn't about telling the same old tale. Victoria's next dance with the show arrives from Saturday, August 3 at Comedy Theatre. Sydney's will start on Friday, October 25 at Theatre Royal Sydney. And in Brisbane, theatre lovers can start 2025 with Six the Musical at QPAC Playhouse from Thursday, January 2. First premiering back at the 2017 Edinburgh Festival Fringe, then jumping to London's West End — and winning Tony Awards for Best Original Score and Best Costume Design, plus a Grammy nomination for Best Musical Theatre Album, along the way — Six the Musical gleans inspiration from one of the most famous sextets there's ever been. It also finds its own angle despite how popular the Tudor monarch's love life has been in pop culture. So, move over 00s TV series The Tudors and 2008 movie The Other Boleyn Girl — and this one takes the pop part rather seriously. Six the Musical is presented as a pop concert, in fact, with the Catherines, Annes and Jane all taking to the microphone to tell their stories. Each woman's aim: to stake their claim as the wife who suffered the most at the king's hands, and to become the group's lead singer as a result. Expect Six the Musical's comeback tour to be popular. In Sydney, it played a whopping 15-week Sydney Opera House from December 2021, then returned to the Harbour City from August 2021 due to demand. Six the Musical Australian Tour 2024–25: From Saturday, August 3, 2024 — Comedy Theatre, Melbourne From Friday, October 25, 2024 — Theatre Royal Sydney, Sydney From Thursday, January 2, 2025 — QPAC Playhouse, Brisbane Six the Musical is touring Australia again in 2024 and 2025. For more information, for pre-sale tickets and for general ticket sales from Wednesday, March 27, 2024, head to the musical's website. Images: James D Morgan, Getty Images.
There's never been a better time to head out on a road trip and explore everything Australia has to offer. Lockdowns are ending, borders are reopening, live music is taking over regional NSW, and country towns need visitors more than ever after a year void of tourism and the fallout from the devastating 2019/20 bushfires. If you are heading out on the road you may want to bring your pet, after all, what good is a holiday if your four-legged best friend can't come with you. It's also completely fair to have some nervousness about travelling with your pets. Nobody wants to deal with a car-sick pup, or get to their lavish coastal accommodation to find it's not pet-friendly. We talked to veterinarian and Snooza Pet Products ambassador Dr Katrina Warren to ask all the questions you may have before you're joined by your favourite furry buddy on a week away to a pet-friendly stay. To help, we've also rounded up some of our favourite dog-friendly hotels around Australia. What's the best way to find pet-friendly accommodation? "These days, most booking websites have an option to search for pet-friendly accommodation, but just because a property says it accepts pets doesn't mean that it's well set up for pets. It is important to check individual house rules, such as whether the property is fenced and if pets are allowed inside." How often do dogs get car sick and what should I do if my dog does get car sick? "It is quite common for puppies and young dogs to get car sick, but they usually grow out of this. This is because the ear structures that are used for balance are not fully developed yet. Make sure you don't feed them before you start driving and stop frequently for breaks. Like us humans, it can help to have a window open to circulate fresh air and keep the car cool. Some adult dogs can still get car sick, which is when it's best to consult your vet about an effective plan, as there are some medications that can help." How often should we stop for water and toilet breaks for my pet? "I recommend stopping every couple of hours. Always make sure you have your dog on a leash when you bring them out of the car as dogs can panic in new environments and may run. Pack a portable dog bowl and clean water so you always have easy access to cool water." Is there a way I can test if my pet is well suited to travelling before we leave? "Most people have an idea of their pet's personality. A pet that does not enjoy car travel or gets anxious when they go to a new environment would probably be happier to stay home with someone caring for them. Crate training your puppy or adult dog can be extremely helpful, ensuring they are more comfortable when confined to their crate no matter where they are." Are pets likely to be stressed about sleeping in a new environment? How can I help comfort them if they are? "It really depends on the individual pet, but some pets may be anxious when away from their home base. I recommend packing your pet's own bedding so they have something familiar to sleep on. Some beds are easier to travel with than others — I love the Snooza Futon because it's warm in winter and cool in summer. The cover is removable and easy to wash and it doesn't take up a lot of space in the car. Anxious dogs may enjoy snuggling into the Snooza Calming Cuddler Bed." Should I get any specific vaccinations or tick/flea treatments before we leave? "You should make sure your pet's vaccination, worming and flea treatments are all up to date before you travel. If you are travelling to coastal areas of Victoria, NSW or Queensland you should also use a paralysis tick preventative. If you're unsure if there are paralysis ticks in the area you are visiting, I suggest calling ahead to the local vet in the area to ask." Any tips on how to keep pets happy and calm in the car? "While it may be tempting to cuddle your dog on your lap during a car trip, dogs should be restrained when travelling in the car. Keeping them secured behind a grill, in a crate, wearing a harness or dog seat belt are great ways to keep your pets safe, all of which are easiest to teach from when they are a puppy. Using a crate for small dogs and puppies helps keep them safe and comfortable. The Snooza Road Tripper is a handy way to keep your pets secured if they're travelling in the backseat, looking after your dog and your car interior in case they get dirty during walks throughout your trip."
After five months of deliberation, Nestlé has announced the new names for two of its classic lollies. Those chewy red lollies FKA Redskins are now Red Ripper and the brand's chocolate-flavoured, people-shaped Chicos are now called Cheekies. The names may not seem dramatically different at first glance, but they no longer have the racist overtones the company says are "out of step" with its values. "Nestle has an unwavering commitment to upholding respect for our friends, neighbours and colleagues," General Manager Confectionery Chris O'Donnell said in a statement about the name changes. Redskins is an antiquated and derogatory term for Native Americans, while Chicos means 'children' in Spanish and is considered offensive to people of Latin American descent. The lolly monolith first announced the decision to change the Allen's brand lollies' names back in June, when discussions around race and discrimination were thrust to the fore due to the ongoing Black Lives Matter movement, and protests over the death of American George Floyd at the hands of a police officer — as well as, at the local level, the ongoing fight to end the systemic mistreatment of Aboriginal and Torres Strait Islander peoples and Māori by law enforcement. Calls for Nestlé to change the names of its two products aren't new, however — with the debate raging when they were featured in a 2013 episode of MasterChef Australia — and they're not the only controversially named product on Australia supermarket shelves, either. Cheese brand Coon also recently announced it will change its name. A similar long-running debate about the offensiveness of the Washington Redskins NFL ramped up in the US this year, too, and led to the team removing its logo and temporarily changing its name to Washington Football Team for at least the 2020 season, before deciding on a new permanent name. While the Nestlé lollies will have different names when the new packaging lands on supermarket shelves in 2021, the company promises the lollies themselves "remain unchanged". Red Ripper and Cheekies will hit supermarket shelves in early 2021.
UPDATE, MARCH 5: Due to concerns around the coronavirus, Universal Pictures has announced that No Time to Die will no longer release on its initially scheduled date of Thursday, April 8, 2020. It will now release worldwide in November 2020 — including Down Under on November 12, 2020. To find out more about the status of COVID-19 in Australia and how to protect yourself, head to the Australian Government Department of Health's website. It's trailer time. James Bond trailer time. That means espionage thrills, world-in-peril action, formidable villains, savvy ladies, plenty of gadgets and — since 2006's Casino Royale — Daniel Craig as 007. All of the above is present and accounted for in the just-released first look at No Time to Die, which'll mark the British spy's 25th official big-screen outing. It's also Craig's final go-around as the martini-loving hero. After the events of 2015's Spectre — and after retiring from active service to soak in Jamaica's splendours — Craig's version of Bond is looking a bit shaken and stirred in the No Time to Die trailer. That's bound to happen when he's told his skills are needed to rescue a kidnapped scientist, only for that mission to bring him face-to-face with an unhinged new adversary (Bohemian Rhapsody Oscar-winner Rami Malek). Throw in a new 00 agent (Captain Marvel's Lashana Lynch) covering Bond's turf, a forced meeting with imprisoned ex-opponent Blofeld (Christoph Waltz) and things not seeming to have ended well with psychiatrist Dr Madeleine Swan (Lea Seydoux), and it's safe to say that the mood is rather tense. The instalment is directed by Cary Joji Fukunaga (True Detective, Maniac) and penned by a team that includes Fukunaga, The Report director Scott Z Burns and Fleabag's Phoebe Waller-Bridge — and all the usual Bond offsiders are on hand, too. Yes, Ralph Fiennes is back as M, alongside Naomie Harris as Eve Moneypenny, Ben Whishaw as Q, Rory Kinnear as MI6 head Bill Tanner and Jeffrey Wright as CIA agent Felix Leiter. Plus, reuniting with Craig after co-starring in the fabulously entertaining Knives Out, Ana de Armas also joins the cast. And, naturally, the first No Time to Die sneak peek delivers plenty of impressive action. It is a Bond film after all. Indeed, if Craig is stepping away from the role after five features (including 2008's Quantum of Solace and 2012's Skyfall), he looks to be going out in suave, stunt-filled, Aston Martin-driving style. Watch the trailer below: https://www.youtube.com/watch?v=Bo-jtTLBhok&feature=youtu.be No Time to Die was originally due to release in cinemas on April 8, 2020, but will now release in Australia on November 12, 2020.
On May 3, 2012, over 3000 women came together in Sydney's iconic Centennial Park for the inaugural Nike She Runs the Night event. It made Australian history by being the country's first women-only night race. After a sell-out in 2012, the course has expanded for the 2013 race, giving more space for more runners. With a now 90,000-strong Facebook community, the 2013 Sydney race will without a doubt attract even more racers. The event includes bands and DJs throughout the course to help motivate the runners, and after the run participants are invited to a post-celebration with live music, massages, giveaways, refreshments, Nike Free Run+ 3 trials, Nike+ demos, and a photo booth. The Nike She Runs campaign has become something of a movement for Australian women to share their common love of running and sport together. If you're a female runner looking for a fun and challenging race, this is certainly the event for you. Registration opened Thursday, February 14, 2013, and continues until the event date. There are 6000 available spots, but do make sure to sign up before those 90,000 Facebook fans swoop in.
Thought there was room in this town for just one retro-inspired line of Melbourne beer merch? Well, think again. VB has been dropping different collections and items over the past couple of years years, including Christmas sweaters and swimwear — and, after first releasing some sweet new merchandise of its own back in 2018, too, Melbourne Bitter has just announced its latest range. Once again, it's a collaboration with fuss-free menswear label Mr Simple. And once again, it's taking its cues from history. This time around, the collection draws upon Melbourne Bitter's archive, with four different graphics on offer. Melbourne Bitter's reputation as a hipster sip of choice should give you some idea of the vibe of this latest collection — think, vintage-style tees showcasing old-school logos, plus long-sleeved shirts, bucket hats and caps. Basically, now that Melbourne's pubs and bars have reopened, it's the perfect wardrobe choice. Unlike the largely unisex offerings of VB's range, this one's marketed more towards men — as Melbourne Bitter's first collab with Mr Simple was as well. Still, we think it can rocked by all beer lovers. https://www.youtube.com/watch?v=SZfw9lZTojQ For more information about the Melbourne Bitter x Mr Simple Pt II clothing line, head to Mr Simple's website.
It's been a staple of the LGBTQIA+ community in Sydney and a bustling nightlife spot for decades. It even features in The Adventures of Priscilla, Queen of the Desert. It's The Imperial Erskinville and now it has new owners. The storied pub has officially been sold, with Universal Hotels taking the reins. Universal Hotels is owned and operated by the Kospetas family. The group's footprint on Sydney's hospitality scene is significant, with venues like Newtown Hotel, Universal, Oxford Hotel, Civic Hotel, Hotel Downing, Bat and Ball Hotel, The Riley, Tempe Hotel and V Bar all falling under the group's portfolio. "The opportunity to transact on the Imperial was one in which we believed had great synergy with our group of venues. We have a strong connection with the LGBTQIA+ community and are very excited about the next chapter for the venue," said Universal Hotels in a statement to Concrete Playground. "To begin we will take some time to build relationships with the staff and community. We are attracted to the strong legacy of The Imperial and will endeavour to continually improve and evolve the venue." Since the group took over the venue, things have remained business as usual — so don't expect any radical changes to the beloved community venue. You can still pop into The Imperial for sweaty dance floors and singalongs on weekends, live drag Wednesday–Sunday, trivia on Wednesdays, bingo on Thursdays or for a feed at one of its dining rooms including Priscilla's and Carlotta's Rooftop. The Erskineville mainstay last closed in 2018 for a $6 million makeover. After an eight-month revamp it reopened with its current slate of dining and entertainment offerings including its vibrant new rooftop bar and basement party area. You'll find The Imperial Erskineville at 35 Erskineville Road, Erskineville. It's open 4pm–12am Wednesday–Thursday, 4pm–3am Friday, 12pm–4am Saturday and 12pm–12am Sunday.
There was a big, fat question mark hanging over the future of The Midnight Shift after its closure in 2017, but the beloved gay bar has been bought by Sydney group Universal Hotels and resurrected. Things are a little different, though. For one, the new venue is now called Universal, with the new owners leaving the name to rest in peace. "Universal [is] an evolution of the Midnight Shift, rather than a revolution," explained owner Jim Kospetas. He also confirmed that the group — which conducted an online survey to gauge what the community wanted them to do with the venue — plans to respect the "special role that it has played for the LGBTIQA+ community" and continue its long-held legacy of inclusivity. The venue launched with a huge three-day opening party, and is continuing to host late-night dance sessions every Friday and Saturday night. Running till 4am, the parties change weekly, with ones like FAB, featuring live performances, DJs and drag shows; Satori, with a healthy dose of creativity in all forms; and a disco-, funk- and house-filled Midnight Discotheque making regular appearances. The venue also partnered with Heaps Gay for its big launch party, so you may see them pop up a few more times in the future, too.
Change is on its way to Surry Hills' much-loved Hollywood Hotel, with the pub currently on the market. The venue, which sits at the corner of Forster and Hunt streets, has been listed by HTL Property. The property agency specialises in the hotel and hospitality industry, and expects the sale to be "one of Sydney's most keenly contested pub sales this year". The sale comes after Hollywood Hotel publican Doris Goddard passed away in July 2019, and marks the first time it has been sold in more than four decades. Goddard owned and operated the pub for 42 years, running the Belmore Park Hotel in Surry Hills, Balmain's West End and Newtown's Marlborough Hotel before the Hollywood. Goddard was an industry pioneer, a 50s film star, a cabaret performer and an activist, actively protesting against Sydney's lockout laws during the final years of her life. Goddard's estate appointed HTL Property in charge of the sale of the hotel following her passing. The agency describes the venue as "a veritable blank canvas for an incoming operator", featuring a 3am liquor license, gaming machines, and hotel accommodation located among high profile Sydney restaurants like Chin Chin, Nomad and Poly. Also noted: the hotel's sun-drenched rooftop, which it's suggested could become a rooftop beer garden. HTL Property also mentions significant redevelopment potential, marking the possibility that the pub's last drinks could be fast approaching. [caption id="attachment_734411" align="aligncenter" width="1920"] El Scrapeo via Flickr[/caption] The impending sale of the Hollywood Hotel comes after a string of recent hotel sales, including Merivale's purchase of The Duke of Gloucester and the $7 million sale of Paddington's Four in Hand. Over the past two years, HTL Property has overseen the sale of Darlinghurst's Courthouse Hotel, Pyrmont's Quarryman's Hotel and The Bells Hotel in Woolloomooloo. The expression of interest campaign for the Hollywood Hotel will end at 4pm on Thursday, May 20. The Hollywood Hotel has been listed for sale by property agency HTL Property. You can find out more at the agency's website. Top image: Bidgee via Wikimedia Commons.
These days, you don't have to search too hard to find a bar that talks big about its low-waste ethos and sustainability focus. But the soon-to-open venture from Sydney hospitality stars Matt Whiley (Scout) and Maurice Terzini (Icebergs Dining Room & Bar, Ciccia Bella) will be taking the philosophy to a whole new level and very much putting its money where its mouth is. Making its home in a heritage-listed, late-19th century railway engineering workshops in the newly revamped South Eveleigh precinct from February, Re- is on track to become the first permanent no-waste bar on the planet. It's designed to be a truly world-class drinking destination, but with every single aspect built on an overriding commitment to sustainability — from the furniture, to the light fittings, to the glassware. Having already earned a reputation for his pioneering, planet-conscious methods at Scout, Whiley is keen for this new bar to become a world leader in the low-waste game, helping to shift perceptions and spur on some big changes for the entire hospitality industry. "This is not about preaching what should be done, it's about creating the platform to take the vital conversation around waste in hospitality forward," Whiley said in a statement. Re- is set to serve up a regular rotation of around eight-to-ten signature cocktails, driven by both a strong sense of innovation and that minimal-waste mentality. Expect reimagined classics, including plenty of creatively charged highballs and spritzes. There'll be a tidy food menu of flatbreads, toasties and other snacks to match, heroing reclaimed produce and sustainable ingredients. Whiley will be joined behind the bar by some big-name local talent with Evan Stroeve (Bulletin Place) and Jake Down (This Must Be The Place), who currently work at Four Pillars Laboratory, both set to join the team. [caption id="attachment_716905" align="alignnone" width="1920"] Matt Whiley's now-closed Sydney bar Scout.[/caption] Of course, with a visionary like Terzini at the helm, Re-'s space is set to be every bit as groundbreaking as its offering and ethos. Creative production company Alfred is transforming a section of the historic former Eveleigh Locomotive Workshop into a study in sustainable design. You'll find stairs made from recycled plastic bags, terrazzo-inspired tabletops crafted from recycled bottles and tupperware, and banquette seating finished with pineapple leaf fibre. Reclaimed materials star throughout an assortment of furniture by Philippe Starck and Odger, while mycelium has been used to create the light fittings and wine coolers. Last year, it was announced that the Mirvac's ambitious South Eveleigh project will also play host to a huge dining precinct, espresso bar and coffee research lab from The Grounds team, as well as a new modern Cantonese restaurant by acclaimed chef Kylie Kwong. Re- will open at 2 Locomotive Street, Eveleigh, from February 2021. We'll share further details as they drop. Top image: South Eveleigh Precinct by Mirvac
The Odd Culture Group (The Old Fitz, The Duke of Enmore, The Oxford Tavern) is bringing its love for odd and interesting food and drink to its latest Inner West venue through a series of wine parties. The group's much-hyped King Street bar and restaurant Odd Culture — one of our 20 favourite bars in Sydney — is hosting an event series dedicated to tastes and culinary techniques from off the beaten track. Following the success of the first edition, Oddity is returning on Thursday, March, 23 with a showcase of progressive wines from Switzerland's first biodynamic wine estate Domaine de Beudon. While the first iteration included an extravagant set menu, this time around things are a bit more casual, allowing wine lovers of all budgets to come in and try these fine drops. Your guide for the night will be Paul Hervy of Brix Fine Wines, taking you through some of his favourite bottles from the Swins vineyard. Located at an altitude of 900 meters, Domaine de Beudon can only be reached by foot or cable car. The Granges family behind the grapes only produces a very modest amount of wine, making it highly sought after. Accompanying your wine-tasting journey will be a collection of snacky culinary delights. There will be potato rosti with smoked quail egg and sage, malakoff accompanied by fried gruyere and pickles, and pizzoccheri au for grass made using buckwheat noodles and foie gras butter — all available a la carte alongside the regular Odd Culture menu on the night. There are limited seats available for the night, so make sure to book your spot if you want to secure a place. There are more iterations of Oddity planned for the future, with Odd Culture promising no two events will be the same. [caption id="attachment_868444" align="alignnone" width="1920"] Nikki To[/caption]
From Mad Max: Fury Road and Girl Asleep to Sweet Country and Breath, the past few years haven't been short on Aussie cinema highlights — and if the local contingent headed to the next Sundance Film Festival is any indication, 2019 looks set to continue that trend. A record six Australian feature films will screen at the Utah festival in January next year, topping the country's previous best of five feature films back in 1997. And, in achievements that are just as impressive, all six feature female protagonists and three are directed by women. Five of the flicks will also enjoy their world premiere at the prestigious fest, including the Mia Wasikowska-led Judy and Punch, about marionette puppeteers; Animals, featuring Alia Shawkat and helmed by 52 Tuesdays' Sophie Hyde; and Little Monsters, the Lupita Nyong'o-starring next effort from Down Under's Abe Forsythe. Filmed in the Northern Territory, Top End Wedding reunites The Sapphires' director Wayne Blair and star Miranda Tapsell, while the Adelaide-shot I Am Mother delves into dystopian sci-fi territory with Hilary Swank, the voice of Rose Byrne and Danish standout Clara Rugaard. If the latter movie sounds familiar, that's because it recently screened a work-in-progress version at the Adelaide Film Festival. Fans of one of The Babadook should add the second film from director Jennifer Kent to their must-see list, although The Nightingale is a very different movie to its predecessor. An award-winner at last year's Venice Film Festival, and one that's set in the wilderness of Tasmania circa 1825, it's a stunning picture about Irish convict Clare (Aisling Franciosi) — who's on a revenge mission against a British officer (Sam Claflin), with Aboriginal tracker Billy (Baykali Ganambarr) as her guide. The Nightingale will also hit Aussie cinemas on January 24 — the day that Sundance kicks off in the US — while local release dates for the rest of the Aussie Sundance slate are yet to be revealed. Images: Courtesy of Sundance Institute.
Spike Lee. Denzel Washington. They're two of the biggest names in America cinema, and they're back in business together, teaming up for Highest 2 Lowest. Premiering at the 2025 Cannes Film Festival, the latest Lee-directed joint not only sees two icons reunite, but also reimagines the work of another. With their new collaboration, the two Oscar-winners (Lee for BlacKkKLansman's screenplay, Washington for Glory and Training Day) are reinterpreting 1963 crime thriller High and Low from Akira Kurosawa. If you've forgotten where else Lee (American Utopia) and Washington (Gladiator II) have joined forces before, the just-dropped teaser trailer for Highest 2 Lowest offers a reminder, starting by running through their past flicks together: Mo' Better Blues, Malcolm X, He Got Game and Inside Man. "There's more to life than just making money," utters Washington as the film titles flash up on the screen. "There's integrity. There's what you stand for. There's what you actually believe in," he continues. In the New York City-set flick, Washington plays a music mogul who is about to navigate quite the chaos. "Can you handle the mayhem?" Highest 2 Lowest's star also asks in the movie's debut sneak peek, which is set to James Brown's 'The Big Payback'. His character is renowned for having the "best ears in the business", then is saddled with a ransom plot. "Can you handle the money? Can you handle the success? Can you handle the failure? Can you handle the lovers? Can you handle the memes? Can you handle everything that there is in-between?" he also queries. While this is Lee and Washington's fifth time working together in 35 years, it's their first collab in 19 years, since Inside Man released in 2006. It's also Lee's first film at all since 2020, when both feature Da 5 Bloods and concert movie American Utopia released. Washington's Highest 2 Lowest costars include Jeffrey Wright (The Last of Us), Ice Spice and A$AP Rocky (If I Had Legs I'd Kick You). After premiering at Cannes, the movie has a date with US cinemas from Friday, August 22, 2025, but details of a Down Under big-screen release haven't been revealed. Whether or not it hits picture palaces in Australia and New Zealand, viewers will be able to watch Highest 2 Lowest via Apple TV+ from Friday, September 5, 2025. Check out the first teaser trailer for Highest 2 Lowest below: Highest 2 Lowest opens in US cinemas from Friday, August 22, 2025 and doesn't yet have a Down Under big-screen release date, but screens via Apple TV+ from Friday, September 5, 2025.
Tucked away down Scott Street, Yuzu is an understated sushi joint that stands out from the crop of Pyrmont eateries. It's a cosy, affordable restaurant that locals love. The menu favours light and fresh plates, perfect for pre-theatre dining. The quality of food and attention to detail is consistently above and beyond expectation — the nigiri plates look like works of art. The Yuzu team has a strong commitment to sustainable, seasonal produce, too. Its menu changes constantly, so the sharable plates are always fresh and innovative.
It's no secret that living in Sydney is mighty tough on the hip pocket sometimes. In between rent, bills and the occasional house deposit-diminishing avocado on toast, there's often not a lot left over for the finer things in life — like dining out. Never fear though, you don't have to sit at home eating two-minute noodles to stay on budget. We've rounded up our list of the top places where you can eat well without breaking the bank. These generous venues all serve up set menus for under $50 — think Middle Eastern and Italian feasts, Thai banquets and Mexican Peruvian fusion, plus vego options aplenty.
There's no shortage of highlights along Tassie's eastern shores, with Freycinet National Park's Wineglass Bay an alluring attraction. However, just a short drive up the coast, the charming community of Bicheno awaits, renowned for its scenic natural landmarks and vibrant culinary scene. Returning on Saturday, November 15, the Bicheno Food & Wine Festival is where visitors can experience the community's mouthwatering bites and sips in one spot. Featuring 30 stallholders showcasing Tasmania's finest flavours and makers, expect a coastal celebration of stellar seafood, local wine and live music. The lineup for the 2025 edition is soon to be revealed, but previous instalments have included a who's who of local epicureans. Think award-winning drinks from Bicheno Beer Co., Maclean Bay Wines and Ironhouse Tasmania, alongside non-stop gourmet cuisine from Formosa Bites, Salsa Sol and Fried & Loaded. Set against a picturesque seascape, the Bicheno Food & Wine Festival is also stacked with live music and entertainment. Throughout the day, local bands and singer-songwriters will take to the stage. Meanwhile, roving buskers also provide an easy-breezy soundtrack for visitors dining on the freshest east coast produce.
Maybe you're always on the hunt for new experiences. Perhaps you can't go past a meal with a view. You could be keen to indulge your adrenaline-junkie side any way that you can. Or, you just might want to see Brisbane from a different perspective. All of the above is on the menu at Vertigo, as is dinner. Sure, a great bite to eat should satisfy your tastebuds and your stomach; however, this one will also get your blood pumping and pulse racing. Initially announced in August and now serving sky-high diners Thursday–Sunday weekly, Vertigo is a brand-new addition to the River City's iconic Brisbane Powerhouse. The twist: it isn't just located on top of the riverside New Farm venue, but hangs off of the site's industrial facade. Forget just living on the edge — this is dining on the edge, and literally. Obviously, the views are spectacular. Given that patrons climb out to their seats while donning a safety harness, then eat four stories (and 17 metres) up, so are the thrills. An Australian-first vertical dining experience, Vertigo's levelled-up dinners welcome in tables of two to peer out over Brisbane. It comes with a big caveat, however, with the restaurant at the mercy of the weather. That'll certainly play a factor over Brissie's stormy summers, but the night's sitting will still go ahead if it's only lightly raining. Once you're seated, Brisbane Powerhouse's Bar Alto downstairs provides Vertigo's food across its eight tables — and each reservation's two-hour sitting — with the two-course menu featuring local ingredients to go with what's certain to become a local attraction. Unsurprisingly, a visit here doesn't come cheap, costing $250 per person. Another caveat: you can't head up if you've been drinking, with everyone breathalysed first and required to return a 0.00-percent blood alcohol reading. That said, while you need to be sober to climb over the edge, a matched glass of wine will be served with dinner. You'll also get a post-descent champagne, beer or soft drink. If you're not fond of heights, this won't be for you. But if you're fine with towering not just atop but over the side of an old power station-turned-arts precinct that dates back to the 1920s — whether you're a Brisbane local or a tourist — you'll be in for quite the unique experience. To make the evening even more dramatic, diners can also choose to come back to earth post-meal via dropline down the facade. Or, if that's too much adventure for you — especially after eating — you can just head back to the ground through the venue. If star chef Luke Mangan achieves his dream of setting up a restaurant on the Story Bridge, too, Brisbane might need to rename itself the Sky-High City. "Vertigo is unlike anything else in the world, it is an unexpected combination of adventure tourism and fine-dining on a heritage site," said Brisbane Powerhouse CEO/Artistic Director Kate Gould when the restaurant was first announced. "Stepping off the roof of Brisbane Powerhouse to take a seat suspended at your table, four stories above the ground, will be the ultimate thrill. Experience silver service dining — albeit one with unbreakable crockery and cutlery attached to the table!" "We are creating a uniquely Brisbane dining experience, at height. You will be on the edge of your seat in the open air before descending via an unforgettable exit," added Riverlife creator and co-founder John Sharpe, with the outdoor tour operator partnering with Powerhouse on the venture. "Vertigo will inspire fear but with the knowledge that safety is the priority of our experienced team of adventure tourism guides." Find Vertigo at Brisbane Powerhouse, 119 Lamington Street, New Farm, Brisbane, operating from 5pm Thursday–Sunday — head to the venue's website for further details and bookings. Images: Markus Ravik.
Need an extra sweet escape? To celebrate National Donut Day, held on Friday, June 6, Donut King has teamed up with luxury hotel brand Ovolo Hotels to create the 'Hot Cinni Hotel'. This collaboration is perhaps not what you'd normally expect for such an occasion. However, it quickly becomes obvious that this promotion hasn't cut any corners when it comes to fostering suite dreams. In an immersive hotel takeover, the heritage-listed Ovolo Woolloomooloo will see two of its elegant suites transformed into cinnamon doughnut-filled luxury stays. Decked out with shimmering pink accents, cinnamon-painted walls, colourful pop art and a Donut King-inspired bed adorned with plush fabrics, the 'Hot Cinni Suite' experience is like no other. Yet this doughnut-led experience goes beyond mere design. Guests will also see the suite filled with cinnamon doughnut-inspired scents and services, from aromatic diffusers and bathroom amenities to pink art-deco glassware and deluxe towels. Best of all, an exclusive room service offering means hot cinnamon doughnuts will arrive at your door with just the push of a button. That all sounds a little bonkers, but don't think the hotel is finished yet. Donut King and Ovolo Hotels have extended the fun to other areas of the hotel, with every guest invited to get amongst the celebration. In the lobby, pink and cinnamon lighting pay homage to the humble cinnamon doughnut, while the hotel's resident mixologist has created the Cinnitini — a spice-forward cocktail. Also in the bar, discover special nibbles like Donut King cinnamon doughnuts with dulce de leche; cauliflower bites with cinnamon-laced mayo; and chicken skewers with cinnamon barbecue sauce. As for other guests who happen to book a stay at Ovolo Woolloomooloo during this limited-time activation, they're welcome to order room service doughnuts for free. Just know, bookable stays for the Hot Cinni Hotel are only available from Friday, June 6–Sunday, June 9. "Partnering with Donut King to offer our guests an undeniably exhilarating and unexpected culinary experience during their stay is a sweet deal," says James Clark, General Manager at Ovolo Sydney. "We're constantly exploring new experiences for our guests to enhance their stay, and we believe they will absolutely crave and love this limited yet delightfully sweet addition." Bookings for the Hot Cinni Hotel open from Thursday, May 29 at 9am, with stays available from Friday, June 6–Sunday, June 9. Head to the website for more information.
