Tsukemen is the signature ramen at this cute World Square restaurant. When you order this ramen, two bowls arrive — one containing the noodles, the other containing the extra-thick broth. To eat it, you dip the noodles in the broth then slurp it down (a technique that can take a mouthful or two to perfect). The broth is a richly flavoured tonkotsu soup — pork broth boiled over 12 hours to create a delicious ramen you'll keep coming back for, with pork belly that melts in your mouth like it should. Spice it up and go for the extra chilli kick by ordering the Rich Zundo Red for a full flavour hit.
Alternatively, you can take advantage of the set deal, which lets you order your favourite ramen and add a small donburi on the side, such as a mini karaage don for five bucks.