Move over G20: there’s a bigger event about to hit Brisbane, and we’re fairly sure Obama wants in. SpringFlare happens this Sunday, and it’s going to turn the human contents of Brisbane Riverstage into a crowd of Teletubby hybrids. If you haven’t been to a colour festival before, the premise is pretty simple — wear your daggiest white clothes (ones you'd throw out in a heartbeat), hit the event with some friends and throw coloured powder (all natural and safe) at everyone within range. SpringFlare provides as much colour as you can carry, plus performances, food and music for every age group. From 11am to 2pm you can get colourful to multicultural performances and activities, all with some tasty food in your hand, and from 2pm you can catch on stage Queensland musicians Dubmarine, bobby Alu, Willow Beats, Michelle Xen, The Neon Wild, The Belligerents and Sarah Howells SpringFlare is a key event of the G20 Cultural Celebrations, so you might be pegging colour at your mate one minute then Putin the next. We won’t say who deserved it more.
Two of the Barracks' most beloved favourites, Cabiria and Peasant, have just experienced a menu renovation by new executive chef Jonathan Bryant. Never fear, as Jonathon has worked in some of Brisbane's best dining establishments including Anise, Cha Cha Char, The Dining Room, and Montrachet, so this will be no renovation nightmare. Concrete Playground caught up with him to get the scoop on the updates: What changes can we expect to see on the menus at Cabiria and Peasant? The Cabiria menu has been substantially updated with this new menu release. The French inspiration has stayed the same but every dish on the menu has changed. People who ate at Anise when I worked there will be pleased to see some old favourites on the new menu. The Peasant menu will also be updated in the next few weeks. It won't be a complete overhaul but there will definitely be some interesting new items to enjoy. Each restaurant has its own feel. How would you describe them? Cabiria is a European-inspired restaurant with a strong focus on delicious-tasting food and alcohol to match. Peasant has more of a boisterous atmosphere with a strong focus on Spanish and South American flavours from the kitchen to the wine list. As we like to say at Peasant, tapas is not just a style of food but a way of eating. What is the best occasion for each restaurant? Cabiria is an anytime restaurant — coffee stop, dinner date, or lunch destination. It's the type of place you can stop in for half an hour but stay for four hours. Peasant is great for groups to celebrate any occasion or for one of Brisbane's best Sunday Sessions with paella in the garden. Can you recommend your favourite wines on the menu? There's no such thing as a favourite when it comes to wine — but in saying that I am a riesling lover. What is your food philosophy? Using good produce, simply. What is your favourite meal of the day? I am always up for lunch but I am particularly partial to it running much longer into the evening, which usually leads to dinner. Where do you get your menu inspiration from? Comes from everything I eat!
When it comes to raising money to support Australians affected by the bushfires — folks who've lost their homes, firefighters battling the blazes, other volunteers helping out, animals caught in the crisis and more — Brisbane has been going all out. Add another benefit event to your must-attend list, with The Triffid putting on a huge gig to rustle up more donations. The Newstead venue has also enlisted some impressive talent to assist. Taking to the stage at From Brissy, With Love are The Grates, Thelma Plum, Alex the Astronaut, Kira Piru and Tia Gostelow, with comedian Mel Buttle on MC duties. It all takes place from 5pm on Sunday, January 19, with tickets costing $44.90 — and 100-percent of the profits will be donated to Fire Relief For First Nations Communities, the New South Wales Rural Fire Service, the Victorian Rural Fire Service RFS and WIRES Wildlife Rescue. Can't make it? You can also donate via the gig by buying a 'cannot attend event donation ticket'. Raffles on the day will raise more money — and giveaway prizes. And if you're keen on getting started early, there'll be free tunes in The Triffid's beer garden from 2pm courtesy of Mojo Webb. Top image: The Grates by Stephen Booth, via High Rotation.
Four years ago, legendary Rock and Roll Hall of Famers Fleetwood Mac toured Australia with Christine McVie, who'd just rejoined the band after a 16-year absence. This year, when the British-American group tours the country, the lineup will look a little different. Mick Fleetwood, Stevie Nicks, John McVie and Christine McVie will be joined on stage in August by Crowded House frontman Neil Finn and Mike Campbell, from Tom Petty and the Heartbreakers, with Lindsey Buckingham controversially axed from the band early last year. Despite the switch-up — it's not the band's first personnel change, and probably won't be its last — the band will be performing all its biggest hits, from 'Dreams' to 'The Chain' and 'Go Your Own Way'. The six will head to Australia's west coast first, hitting up Perth on August 9, before flying east to perform shows across the east coast — with one show in Brissie, and two in Sydney and Melbourne. Fleetwood Mac is one of the world's best-selling bands, selling in excess of 100 million albums worldwide, with the album Rumours one of the best-selling of all time. Their Aussie tour follows the band's 50-show tour of the US. FLEETWOOD MAC 2019 TOUR DATES Perth — RAC Arena, August 9 Brisbane — Brisbane Entertainment Centre, August 20 Sydney — Qudos Bank Arena, August 27 and 29 Melbourne — Rod Laver Arena, September 2 and 4 Fleetwood Mac pre-sale tickets are available from midday (local time) on Thursday, January 24, 2019, with general on-sale is at midday (local time) in Sydney and Perth, and 1pm in Melbourne and Brisbane, on Friday, January 25, through Live Nation.
If Jerry Seinfeld were to weigh in on Brisbane's current food obsessions, he'd likely ask: "what's the deal with all the burgers and doughnuts?" It’s a good question, given that every week seems to bring a new creation of one or the other — or a fresh mashup of the two. This week, Bella BBQ and The Doughnut Bar have joined the fold. Brisbanites with a healthy appetite should know the former as one of the city's best meaty food trucks, and the latter as the dough-focused spinoff of the Chocolate Komberry Co. They've teamed up to unleash their very own cronut burger, complete with low-and-slow smoked brisket, cheesy maple bacon-infused mac and cheese and maple hickory barbecue sauce (which is injectable, should you want more), all sprinkled with bacon dust. If you can calm your stomach for the moment, we'll keep telling you the good news: this wondrous creation is going to make its debut at the Brisbane Bandits Baseball game at Holloway Field on January 21. If sports isn't your thing, you’ll also be able to grab one from Bella BBQ as it traverses the town. We predict a whole lot of checking — that is, stalking — Bella BBQ's Facebook page in your future. In the spirit of true collaboration, that's not the end of the story. In the coming weeks, The Doughnut Bar will be serving them too. Yep, this cronut burger won't just be available at once place — because if there's one thing Brisbane needs, its more burger-doughnut hybrids available more often. Actually, that's exactly what seems to be happening of late. Ze Pickle and Doughnut Time unleashed their 'Doughnutfukwitdis' earlier this month, with the latter also releasing an Elvis Burger with Chur Burger last year. Add Doughnut Time's vegan offering to the list, and the city really has reached the peak of all things experimental (and downright ridiculous) when it comes to our two favourite foods. Not that we're complaining — instead, we're eagerly awaiting what might possibly come next. The Bella BBQ/Doughnut Bar cronut burger will be available from Thursday, January 21. For more information, keep an eye on Bella BBQ's Facebook page — and The Doughnut Bar's, too.
Gelato Messina first introduced its cookie pies to the world in 2020, and tastebuds across Australia thanked them. Then, it kept bringing the OTT dessert back when we all needed an extra dose of sweetness across the year. Now, it's releasing a new version of its OG chocolate chip flavour, but with an extra addition. This time around, you'll taste chocolate, of course; however, you'll also enjoy swirls of dulce de leche. Hang on, a cookie pie? Yes, it's a pie, but a pie made of cookie dough. And it serves two–six people — or just you. You bake it yourself, too, so you get to enjoy that oh-so-amazing smell of freshly baked cookies wafting through your kitchen. The new pies will be available for preorder from 10am on Monday, March 8 — so if you missed out last time, here's your chance to get yourself a piece of the pie. On its own, the indulgent dulce choc chip pie will cost $20. But to sweeten the deal, the cult ice creamery has created a few bundle options, should you want some of its famed gelato atop it. For $30, you'll get the pie and a 500-millilitre tub, while with a one-litre tub or a 1.5-litre tub, it'll cost $36 and $40 respectively. The catch? You'll have to peel yourself off the couch and head to your local Messina store to pick up your order. They'll be available for collection between Friday, March 12–Sunday, March 14. You can preorder a Messina dulce choc chip cookie pie pie from Monday, March 8, to pick up from March 12–14.
Once upon a time, in a time of silver chairs, and powdered fingers, one particular teenager reigned Queen, and no one questioned otherwise. Her name was Ella Hooper, and her band of allegiance was Killing Heidi. They were praised with Arias, did wonders for Rage, made it to CD5 of 101 Great Aussie Hits, and broke up in 2006. Fortunately for us, Ella Hooper stuck to the music scene, made a name for herself on TV and radio and has continued her reign in rock royalty. Now, this Spicks and Specks team captain, Triple J regular and once black-haired, piercing laden punk, is heading to Black Bear Lodge to show off her new single Low High. As an artist whose already ‘made it’ and ‘made it’ damn well, don’t expect anything less than a second round of perfection, with just a little less screaming. Don’t be the one guy or girl yelling out, “We want Weir!” Because even though we’d all like that, it’s not wishful thinking to assume Ella Hooper has something newer and beauter up her sleeve.
When it comes to all things gaming, Brisbane has been levelling up this year. Among the wave of themed establishments opening their doors — think Netherworld, Super Combo, Cafe de SOYT and newcomer Pincadia — Morningside's 1UP Arcade made retro-style freeplay gaming their domain. Now, after operating since May, they're adding a few expansions. From December 16, patrons won't just be able to mash buttons on 90-plus arcade machines, although that's still well and truly on the agenda. If playing the likes of NBA Jam, multiple versions of Street Fighter and rarer finds like Garou: Mark of the Wolves isn't enough fun, then visitors can flip out in the new pinball section — and get comfy with old school consoles in a new lounge. A wide array of both will be available, with the former spanning tables from the '70s onwards, and the latter including 8-bit and 16-bit classics like Nintendo, Super Nintendo, Nintendo 64, Sega Master System and Sega Mega Drive all on CRT televisions. Sending a few balls whizzing around attracts a separate entry fee of $15 — or $25 to access both the pinball and arcade spaces — while the console hangout is included in the standard price. The freeplay concept applies to the new additions — that is, you can enjoy all the gaming fun you can handle without needing to continually reach for your wallet. Weekly ($29), monthly ($79) or quarterly ($129) memberships are also available. Yep, if you've been having Timezone lock-in withdrawals, you'd best start stretching your fingers now because you'll be in your element. Find 1UP Arcade at 230 Lytton Road, Morningside, open from 2pm to 10pm from Wednesday to Sunday. For more information, head to their website.
Since day one in 1941, bad times at the Merthyr Bowls Club have never existed. You'll have a crackerjack of a day no matter what — whether you're taking to the green overlooking the river, sitting on the front deck admiring the view, or enjoying a meaty (or vego) barbecue. Good times are guaranteed. Brisbane might have plenty of places for a leisurely bowl, but Merthyr has remained a favourite for over 75 years. Here, it's all location, location, location with that view, that breeze and those post-game wanders through New Farm Park. Plus, even if you don't feel like getting barefoot and bowling up a storm, the chill vibes and tasty barbecue make Merthyr a perfect hangout. On Fridays, expect to keep the good times rolling until midnight.
The most talked-about band Sydney's seen in recent times since The Jezabels, The Preatures have unveiled their latest single 'Two-Tone Melody' and have announced their highly-anticipated upcoming debut album (with accompanying national tour). Sounding more like Jefferson Airplane than their usual Fleetwood Mac association, the new single is a chilled out ballad of sorts — a departure from the band's explosive debut single, 'Is This How You Feel?'. With just two EPs and four singles under their belt, The Preatures have seen huge applause (and national airplay) from a fairly limited catalogue until now. The Preatures have been hanging out in the US of late, playing SxSW and Coachella and recording with the dudes from Spoon in Austin — in particular Britt Daniel and Jim Eno. The fivesome told triple j's Doctor they recorded in Eno's garage-conversion studio, finishing the album taping in three weeks. Signing to Mercury Records in 2012 with a whopping five album deal, the Sydney fivesome's success snowballed in 2013 after the release of their second EP and ultra-catchy single 'Is This How You Feel?', prompting international touring and national high-fivery. The easily replayable single nabbed an ARIA nomination for Best Pop Release, number nine in the triple j Hottest 100 and just today nabbed a top five nomination for APRA|AMCOS Song of The Year. https://youtube.com/watch?v=M8XmoroZ3zo But it's not just fans interested in The Preatures — when the quintet played at New York's 2013 CMJ showcase, almost the entire audience was made up of industry representatives. Often compared to Fleetwood Mac and the Bee Gees, The Preatures' Isabella Manfredi, Gideon Bensen, Jack Moffitt, Thomas Champion and Luke Davison have garnered a significantly loyal fanbase in just a few short years. The Preatures will tour the US and Canada during June, make their way over to festivals in Europe and the UK before venturing back home for an Australian tour, stopping by Splendour In The Grass this July alongside fellow Sydneysiders RÜFÜS, The Jezabels and Sticky Fingers. The Preatures will be supported on their Australian tour by Adelaide's Bad//Dreems and Perth's Gunns. THE PREATURES AUSTRALIAN TOUR DATES: Sat 12 July — Corner Hotel, Melbourne Sat 19 July — Metro Theatre, Sydney Fri 25, Sat 26 and Sun 27 July — Splendour in the Grass, North Byron Parklands Fri 1 August — Fowlers Adelaide Sat 2 August — The Bakery, Perth Tickets available from The Preatures website.
Trying to battle dark magical forces is a big job. Being the Boy Who Lived is too. There's much that's massive about Harry Potter and the Chamber of Secrets, the second cinematic adaptation of JK Rowling's enchanting novels, so you'll want to revisit it on a particularly huge screen — one that measures 44 metres long, perhaps? Set up in the middle of Eagle Farm Racecourse, the aptly named Big Screen on the Green is that giant screen. It hosts films regularly, and from 7pm on Friday, January 24 (with gates open from 5.30pm), it'll bringing this wondrous return trip to Hogwarts to its sizeable expanse. Tickets cost $15, which gets you a spot on the public lawn — or you can spend $25 and get a large popcorn as well, plus your choice of wine, sparkling, house beer or a non-boozy beverage. You can't BYO food or drinks, but there'll be more available to purchase, including classic movie snacks, Harry Potter-inspired butterbeer cocktails (made from vodka, butterscotch, creaming soda and whipped cream). https://www.youtube.com/watch?v=dmPrfYkpwTY Feeling like splashing out? If you'd like a picnic, bring a pal and nab a $65 gourmet hamper package for two, which includes a baguette each, cheeses, meats, dips and crackers. You can also hire a bean bag for $8, a picnic blanket for $12 and get access to the VIP seating area (bean bag included) for $30. Image: Big Screen on the Green.
The Australian film world has a striking new talent. Scooping up a best director gong at the Sundance Film Festival in January and winning the prestigious Crystal Bear in Berlin the following month, Adelaide's Sophie Hyde has with her debut feature, 52 Tuesdays, produced a powerful and progressive piece of cinema that defies formal, social and narrative expectations. With memorable characters and exceptional performances helping to shore up an intriguing structural gimmick, it's a bold and original coming-of-age drama that discerning local audiences should hurry to the cinema to see. Newcomer Tilda Cobham-Hervey plays Billie, a 16-year-old high-school girl struggling to find her footing after her lesbian mother Jane (Del Herbert-Jane) announces her intention to become a man. The transition, which involves a regimen of testosterone along with surgery, will take a year, during which time Jane — now going by James — requests that Billie go and live with her father (Beau Travis Williams). Billie agrees, on the condition that she can still visit every Tuesday after school. If nothing else, 52 Tuesdays is noteworthy for its approach. Fully committed to her year-in-the-life premise, Hyde shot the film in chronological order, one scene every Tuesday, over the course of an entire year. The result, captured on consciously uncinematic digital video, has a particular kind of lived-in realism; the actors were given a new piece of the script every week, allowing for performances that feel both spontaneous and authentic. Through a long and sometimes arduous process, Hyde and her writing partner, Matthew Cormack, handle James' transition frankly and without judgement. Herbert-Jane, an actor who identifies as gender non-conforming, is excellent in the role, conveying each and every moment of excitement, frustration and doubt. Interviews with other trans individuals, captured by James on a trip to San Francisco, further contextualise his experience for his daughter, who in turn serves as a kind of surrogate for the audience. The year sees big changes for Billie as well, particularly as her friendship with a pair of students in the year above her (Sam Althuizen and Imogen Archer) evolves into sexual experimentation. A soulful screen presence, there's little doubt that Cobham-Harvey, like Hyde, has a big future ahead of her. As Billie, she gets us on side with a potentially unlikeable character, whose own adolescent drama seems to dwarf everything happening around her. Honest, insightful and bravely against the grain, 52 Tuesdays is a magnificent debut for cast and filmmaker alike. Expect big things going forward. https://youtube.com/watch?v=Y5WcMzEYRGU
Trivia nights mean gathering your mates, enjoying a few beverages and trying to convert your respective stores of knowledge into glory. At this particular trivia night, you'll do all that, but there'll be a particular emphasis on your pals. Given that the topic of the evening is a certain sitcom about a band of best buddies, celebrating your chums is the thing to do. Yes, Friends is in the spotlight at Ivory Tusk's next battle of pop culture tidbits, which takes place on Thursday, July 23. If you think you know everything there is to know about the show that caused viewers to agonise over whether Ross and Rachel would get together, wish that Joey and Chandler lived next door and get their hair cut like Jennifer Aniston, here's your chance to prove it. Prizes are on offer — and if you want to break out those 90s and early 00s fashions, no one will stop you. Remember, though, it has been more than 15 years since Friends was on TV, making the contest not just a test of trivia, but a workout for everyone's memories. No one told you that watching endless television reruns could turn out this way. Friends Trivia takes place from 7pm on Thursday, July 23. Attendance is free, but registration is required in advance.
Time flies when you're flipping silver balls whizz around a pinball table, pumping tokens into Pac Man and mashing buttons on retro consoles — and enjoying a boardgame over a brew as well. And so, it has been an entire year since Netherworld first opened its doors. Yes, they're celebrating. Of course they are. Expect all the good stuff they've been serving up for the past 12 months, plus some extra fun to mark the occasion. On the party agenda at Netherworld's First Birthday: drinks, games, Boss Fight cranking out some classic gaming themes, free limited-edition pins for the first 250 arrivals and the chance to win a 1997-era X-Files pinball machine of your very own. The revelry kicks off at midday, with tunes filtering through the air from 4pm.
What's the deal with trivia nights based on pop culture commodities? They're great, that's what — and, even with everyone staying home during the COVID-19 pandemic, they're clearly a hit. Accordingly, Isolation Trivia is busting out another virtual session, and this time it's Seinfeld's turn in the quizmaster's spotlight. The show about nothing has inspired an evening about everything that made its nine-season, 180-episode run so great. The fun unravels online from 6.25 on Saturday, May 9. Playing along is free (just as George Costanza would like it), so all you need to do is head to the event Facebook page at the appropriate time. Lock in some mates who think they know every conceivable detail about the hit 90s sitcom — and about Jerry, George, Kramer and Elaine — and you can all play along from your own homes. The quizmaster will put your affection to the test, potentially covering everything from soup to sponges, puffy shirts to Pez dispensers, and even the parade of famous faces that played Jerry's girlfriends. Yada, yada, yada — you get the picture. Best check your drinks supply first, in case those pretzels make you thirsty.
For some, friendly banter with whoever happens to be behind a car's wheel is a regular part of booking a ride. For others, the obligatory bout of awkward conversation with the driver is the most dreaded part of the trip. Or, maybe you're just having a bad day and don't feel like chatting. Perhaps you're usually happy to talk away, but you're stressed, have too much on your mind, and have emails to check while you're getting from point A to point B. Whether you like a good chinwag with your driver or prefer riding in silence, Uber has introduced a new feature that lets customers choose their level of conversation. It's called quiet mode, and it lets you choose if you want a chatty ride or a quiet one. The catch: it's only available for Uber Comfort trips, which are about 20 percent more expensive than regular UberX trips. But, according to the Uber website, the ridesharing service's Comfort offering also comes with a range of additional benefits, including requesting a specific temperature within the car (warm, hot, cool or cold) and giving passengers a bit of extra time to make their way to the vehicle (up to ten minutes). Drivers will also have a minimum rating of 4.85 and will have clocked at least 500 trips, and cars will be at least a 2013 model. It's certainly a sign of the times that ordering a conversation (or lack thereof) can now be done at the touch of a button, rather than in person. That said, pre-selecting quiet mode will stop the dreaded, always uncomfortable "I don't feel like chatting" convo before the uncomfortable silence, as well as awkward small talk. Uber Comfort is now available across Australia.
A film about abstaining from alcohol probably shouldn't make its audience want a drink, but that's exactly what Ruben Guthrie does. On one hand, perhaps the desire to knock back the hard stuff after watching the film speaks to its intended commentary about Australia's booze-friendly culture. On the other, maybe it's just the natural reaction to a movie that is both slickly packaged and self-pitying. Either way, Ruben Guthrie doesn't let the topic of drinking wander far from anyone's minds, whether its titular advertising wunderkind (Patrick Brammall) is guzzling champagne then jumping off the roof of his waterside mansion — and breaking his arm when he almost misses the pool below — or talking about past benders at the Alcoholics Anonymous meeting his mother (Robyn Nevin) swiftly drags him to. Often, he's just arguing about his consumption, first with his disapproving model fiancée Zoya (Abbey Lee), who gives him an ultimatum to stop, and then with his enabling father (Jack Thompson), boss (Jeremy Sims) and best mate (Alex Dimitriades), who can't accept his hiatus from partying. Transitioning from yelling "let's get smashed!" to looking longingly at half-filled bottles, it's the kind of scenario that feels like art imitating life — or a movie adapting a theatre production that was inspired by real experiences more accurately, because that's what it is. Brendan Cowell turned his own attempt to get sober after a big binge into a play, and now fashions it into his first big-screen full-length directorial effort. As a character, Guthrie's aim — and Cowell's before him — is to get through a year without beer, wine, spirits and other tipples. That's clearly a difficult feat for the ad man in the film, made more so by the brash manner in which both the situation and everyone involved in it is depicted. Guthrie feels sorry for himself and seeks redemption, but his behaviour warrants little understanding in return. He lives large, then mopes and yells, with Brammall doing his best to simultaneously channel Cowell and bring nuance to the role. The supporting players, meanwhile, become little more than one-note reminders of Guthrie's conflicting urges. Of course, the constant Aussie fondness for a pint, glass or shot that Ruben Guthrie highlights proves an interesting subject; here, it's just treated a little too superficially, and further suffers when the movie tries to conjure up too much sympathy. Stagey dialogue and travelogue-like shots of Sydney don't add any depth, nor do routine scenes of debauchery contrasted with outdoor activities. Also missing is comedy that does anything more than try to wring laughs out of stating the obvious — as well as the more satirical tone of the play, which might've made the feature and its protagonist feel like a statement. Instead, this cinema cocktail is shaken in its ingredients and, in its final blend of hedonistic excess, garnished with sober navel-gazing. You'll need a stiff drink will wash away the aftertaste.
If you ever managed to wrangle a trip to Disneyland back when international travel was a thing, chances are you're well acquainted with Dole Whip. The pineapple-flavoured dairy-free soft serve has long been a staple treat for visitors to the famed theme parks, with the dessert becoming as much a symbol of Disneyland as Mickey Mouse's ears and that wild Space Mountain ride. But, this August, you won't need a plane ticket or a Disneyland pass to get your mitts on one of these classic creations — because Dole Whip is headed to the Redcliffe Markets. The much-loved soft serve is making its first-ever Brisbane appearance, too, thanks to Aloha Twist. The latter is slinging the sweet treat officially from Sunday, August 29 — but if you happened to venture north for a spot of browsing and buying over the past weekend, you might've spotted its blue van onsite on Sunday, August 22. Pineapple is the OG and best-known Dole Whip flavour, first launched by the Dole Food company back in Hawaii in the 80s. And, it's the main variety that Aloha Twist is focusing on. That said, you'll also be able to tuck into mango, raspberry, strawberry, watermelon, cherry, orange, lemon and lime flavours, too, with the pineapple version always on offer and the rest of the range on rotation. View this post on Instagram A post shared by Aloha Twist (@alohatwist) Head along to the official launch and you might also nab a voucher for a free Dole Whip, if you need any extra motivation to give it a try. And, if it all sounds a bit familiar, that's because Dole Whip food trucks hit up the Sydney Royal Easter Show earlier in the year and proved rather popular; however, this is Brisbane's first taste of the beloved dessert. Find Aloha Twist at the Redcliffe Markets, Redcliffe Parade, Redcliffe, from Sunday, August 29.
Country music's ballsy blonde is now reading kid's books online and, in this time of uncertainty, it's pretty heartwarming. Through her charity Imagination Library, Dolly Parton is hosting a weekly bedtime story series: Goodnight with Dolly. So, if you've ever wanted Dolly to lull you to sleep, this is for you. Imagination Library is a book-gifting program for young children that runs in the US, Australia, the UK, Republic of Ireland and Canada. As of February this year, the charity has donated over 133 million books since its inception in 1990. Now, Goodnight with Dolly will see the 'Jolene' and '9 to 5' singer read books from the Imagination Library. Sure, it may be aimed at kids, but we're all in a bit of bedtime comfort right now. The ten-week series will feature books such as Watty Piper's classic The Little Engine that Could, Anna Dewdney's Llama Llama Red Pajama, Floyd Cooper's Max & The Tag-Along Moon and even Dolly's own titles Coat of Many Colors and I Am a Rainbow. https://www.youtube.com/watch?v=3ia-ozHDaLs&feature=youtu.be Goodnight with Dolly premieres at 10am AEDT (12pm NZDT) on Friday, April 3 and will take place at 10am AEST (12pm NZST) every week after for ten weeks. You can watch via YouTube, Instagram and Facebook.
You spent 17 hours watching one of Australia's most famous trains as it travelled across the country, all as part of the slow TV trend. Now, you can splash out and spend seven-to-nine days leisurely riding the rails through the outback yourself. And while you're lapping up the scenery at a very relaxed pace, you'll be doing so on another historic vehicle — one of the nation's oldest passenger locomotives. The Spirit of Progress first went into operation back in 1937, travelling from Melbourne to Albury. Then, from 1962–1986, it made nightly journeys between Melbourne and Sydney. But it has been largely out of action since, other than commemorative trips to mark its 50th, 60th and 70th anniversaries. This year, however, it's powering up its engines again — first retracing its familiar Melbourne–Sydney leg overnight at the end of March; then heading from Melbourne to Sydney, on to Broken Hill, then back to Sydney, all in early- to mid-July. Tickets for the first one-night trip have all been snapped up, but you can still hop onboard the second, lengthier journey, which has been dubbed the Far West Express. Feeling like treating yo'self and seeing the countryside? If so, you'll travel 4100 kilometres if you depart from Melbourne, and 2300 kilometres if you jump on in Sydney. Run by tour operator Cruise Express, the trip includes an overnight stop in Orange on the way there and two nights in the same spot on the way back. In Broken Hill, you'll hang around for three nights — touring sights that include filming locations for both Mad Max 2 and Priscilla, Queen of the Desert. Passengers won't just be riding on a famed 83-year-old train, either, or simply exploring the country at a slow pace — they'll be part of the Spirit of Progress' longest-ever trip. That said, this isn't a cheap venture. Prices start at $5890 per person twin-share and $6490 for solo travellers out of Sydney, and cost $6390 per person twin-share and $7190 for solo travellers out of Melbourne. The Spirit of Progress' Far West Express trip departs Melbourne on Wednesday, July 8 and Sydney on Thursday, July 9 — visit the tour operator's website for bookings and further details.
When a hole-in-the-wall eatery expands to bigger and better digs, you know they're doing something right. Of course, Rogue Spice Canteen does plenty of things right — just ask anyone who has ever tasted their street food menu. After all, there's a reason that Fortitude Valley residents have been flocking to their tiny Brunswick Street store in droves since late 2014, as anyone who's had to choose between their 12-hour pork belly and their signature char-grilled Angus coconut beef ribs surely knows. When the rest of the city discovered Rogue's mouthwatering cuisine at last year's Night Noodle Markets, owner-chef Shannon Oey's 20-seater space couldn't handle the demand — so he set about opening a second store across the road. Taking over the area in the Judith Wright Centre of Contemporary Arts formerly occupied by Glass Bar, the new restaurant is the original location's more sophisticated sibling. The décor is a bit shinier, complete with a roomy dining area that can cater for 70 patrons; however, the same great dishes remain the main point of focus. And whether you're after a solo meal or one to share — like the twice-cooked red duck curry and lemongrass-poached chicken salad — Rogue is committed to remaining affordable. Once their liquor license comes through, Asian-inspired cocktails will also be on offer, though that's about as far as any changes extend. And don't go removing their previous address from your Google Maps favourites just yet, because the initial shop is still up and running for takeaway orders and deliveries. Find Rogue Spice Canteen and Bar at the Judith Wright Centre of Contemporary Arts, 420 Brunswick Street, Fortitude Valley. The original Rogue Spice Canteen still operates across the road as a takeaway and delivery-only location. For more information, check out their Facebook page.
The road back to music festivals in a post-COVID world has been long and bumpy. Many festivals attempted to be among the first to return, announcing dates and lineups before being forced to postpone. One event that has managed to succeed despite changing restrictions on mass gatherings over the past few months: the new Summer Sounds Festival. Back in November 2020, it was revealed that Splendour in the Grass organisers Secret Sounds — with the help of the Australian government — were working on a new music festival. An announcement for the Adelaide edition of Summer Sounds Festival followed shortly, with the SA leg of the fest taking place across January with a lineup full of local Australian talent, including Ball Park Music, Bernard Fanning, Mallrat and Ruel. A season in Melbourne at the end of February and the beginning of March followed, too — and, come April and May, it'll be Brisbane's turn. Because summer is now over for the year, the Brissie leg of the fest has been dubbed Summer(ish) Sounds. Well, the weather is usually still warm and pleasant in autumn, so it fits. Taking place over four nights, the Brissie lineup features Violent Soho, The Avalanches and Ball Park Music. They'll be joined by King Gizzard and the Lizard Wizard, Tropical Fuck Storm, The Murlocs, Tired Lion and Seathru. More acts are set to be announced, too, with the lineup of gigs running from Friday, April 23–Monday, May 3. In order to comply with COVID-19 protocols, ticketing will be split into sections, with limited spots available in each area. This means you're saved the pain of rubbing up against too many sweaty strangers in the crowd, plus you'll be able to have a dance with your closest friends. Plus, at the front of the site — right by the stage — there'll be a reserved seating area if you have some cash to splash (and want to sit down). [caption id="attachment_675360" align="aligncenter" width="1920"] Violent Soho by James Simpson[/caption] SUMMER SOUNDS FESTIVAL, BRISBANE Friday, April 23 — King Gizzard and the Lizard Wizard, Tropical Fuck Storm and The Murlocks Friday, April 30 — The Avalanches and special guests Saturday, May 1 — Violent Soho, Tired Lion and Seathru Monday, May 3 — Ball Park Music and special guests Summer(ish) Sounds Festival Brisbane will take place at the Brisbane Riverstage from Friday, April 23–Monday, May 3 Registration for the pre-sale is now open, with pre-sale tickets available from 10am AEST on Wednesday, March 24 — and general ticket sales opening at 10am AEST on Thursday, March 25. Top image: Summer Sounds Festival Adelaide by Morgan Sette
Partying, dancing and celebrating all things LGBTQI doesn’t just happen in Sydney. Sure, Brisbane might not have Mardi Gras, but for 15 years, it has played host to the Big Gay Day. Yes, 2015 commemorates a decade and a half of annual summer street parties at The Wickham — and it has the lineup to prove it. Sneaky Sound System returns to headline the event, but as always, there’s more acts on hand to get Brunswick Street pumping. Paul Mac, Bimbo Jones and Crazibiza DJs will be joining in the fun, plus Sarah McLeod, Reigan Derry, Pam Ann, Kira Pura and Shaun J. Wright. We could keep going, but we’re sure you’ve realised by now that this isn’t just any Big Gay Day — it’s going to be the biggest Big Gay Day ever. Indeed, the Big Gay Day Facebook page warns that tickets are selling fast and may not be available at the door, with buying in advance recommended to guarantee entry. Those after the VIP experience can also pay extra to venture to the dance bar upstairs, as hosted by Courtney Act, and with its own party-within-a-party.
Finding something great to eat in South Bank's new Southpoint building isn't difficult, but choosing what to munch on increasingly is. First, Neil Perry's Burger Project set up shop. Then, Vietnamese canteen Mrs Luu's did as well. It's not yet open, but Japanese seafood restaurant Ariake on Grey is the next to follow suit. Opening in mid April, the 60-seat eatery will focus on combining the ocean's finest bounties with Japan's best offerings like sushi, sashimi and yakitori. Owners John Hojae Jung and Anthony Kim will also sell trawler-fresh seafood for those wanting to cook up a fishy storm at home, while providing an izakaya-style dining and drinking experience in-house. Those eating on the premises can expect nigiri and sashimi with tuna, salmon, kingfish, snapper, scampi, eel, squid, octopus, salmon roe and prawn (available in packs, or on platters to share) — but that's just part of menu. Starters include ponzu jelly oysters, snapper chips, salmon and tuna tacos, and sake, mussels and Japanese-style vongole (that is, spaghetti with clams). When it comes to bigger dishes, the robata will be sizzling up kingfish teriyaki, the assorted tempura boasts seafood and vegetables, Spanish mackerel tataki sounds like a highlight, and nine types of rolls span everything from soft-shell crab to tempura prawns. Lunch sets will also be on offer for both dining in and taking away. Drinks-wise, the beverage list will feature taps pouring Asahi and Kirin, as well as a selection of sake. Find Ariake on Grey at Southpoint, 271 Grey Street, South Brisbane. Head to their Facebook page for further details. Via The Courier-Mail.
This article is sponsored by our partners, Rekorderlig. Christmas in July first took hold in Australia back in 1980. An otherwise cheery group of Irish travellers hanging about in the Blue Mountains got teary when they saw snowflakes falling outside their window and, instead of moaning about it, decided to throw themselves a Christmas dinner six months early. Ever since, Australians, especially in mountainous regions, have turned July into an excuse to indulge in Yulefest feasts, knock back an eggnog or three and generally get festive. If there's one place where the celebration takes on an especially Northern Hemispher-ean flavour, it's Thredbo. Between July 20 and 26, the resort will be transformed into a winter wonderland, complete with overloaded Christmas trees, glittering tinsel, fairy lights, baubles, toasty log fires and gallons of mulled warm Winter cider from Rekorderlig. Various eateries will be hosting epic, multi-course feasts, serving up all the European goodies that our ridiculously hot December Christmases often make unpalatable. Think stuffed turkey, ham, cranberry sauce, mince pies, plum pudding and mulled wine. Plus, there'll be a steady stream of live entertainment and, of course, a visit or several from Santa Claus, who, according to rumour, has been waxing his skis in preparation.
Fancy chowing down on some of Brisbane's best Italian and Chinese cuisine, but not so keen on making the trek to the western suburbs? Come February, anyone with a hankering for Pizzeria Violetta or Sichuan Bang Bang need only venture as far as Paddington. That's right: the two Kenmore favourites are expanding. The extra venues will mean that traditional-style pizzas and flavoursome Sichuan cooking will only be a stone's throw away from the inner city. It also means that twice as many people can enjoy the likes of Violetta's tasty calzones and Bang Bang's feast of local dishes at any given moment. The news caps off a big year for the sibling restaurants, particularly considering that Pizzeria Violetta only opened back in March. It quickly became one of the city's must-eat Italian spots, and expanded its operations in October. If you've dropped by during the day, then you've probably seen the results. When the sun is shining, Violetta becomes morning coffee shop Benzina. Benzina will also pop up at the new Given Terrace digs, gracing the deck that joins the two eateries. That makes three great places to eat in one convenient inner-west location. Yep, everyone's a winner. Find Pizzeria Violetta, Benzina and Sichuan Bang Bang at 8-10 Wongabel Street, Kenmore — and at 167 Given Terrace, Paddington from February 2016.
Burger-loving Brisbanites no longer need feel pangs of hunger and envy whenever Huxtaburger comes up in conversation. Well, for one day, that is. Melbourne's American-style hamburger haven is venturing up north, but it's for a limited time only. Huxtaburger head honcho Daniel Wilson will actually be in town to share his culinary style as part of the annual James St Food & Wine Trail, but he couldn't leave without sharing his famed meat-and-bread combination as well. At 12.30pm on Saturday August 1, he'll be signing copies of his new cookbook — aptly called The Huxtaburger Book, of course — at Scrumptious Reads, with the first twenty patrons receiving a free, freshly-made burger. Arriving early is advised, obviously, but if you do miss out, don't despair. Remember, you can also glean his burger secrets in printed form, and then go home and try to make your own. Those interested in Wilson's other Food Trail stopover will want to head to the Huxtable dinner at Harveys Bar and Bistro on July 31 for an evening of sit-down deliciousness. Thanks to the Melbourne Food and Wine Festival, Wilson will be collaborating with Harveys' chef PJ McMillan to serve up a five-course-menu that showcases Victorian's finest produce and plonk. It's a bit fancier than a burger, and a bit more expensive at $140, but sounds just as likely to make your mouth water. The James St Food & Wine Trail runs from July 31 to August 2. For more information, check out their website or Facebook page.
Festivals have evolved. Nowadays, they're almost unrecognisable from the pits of despair we experienced in our teens — and there's a festival to suit almost everyone. If your bag is being terrified until you poop your pants, Horror Movie Campout is the festival for you. Basically, it's the Meredith of monstrosity, the Splendour of spookiness… and it's happening again at Sirromet Wines on May 20. So what goes on at a horror festival? Well, it's full of horrifying spectres and hair-raising scenes of horror (aka, your blood will literally curdle). We've had some clues from last few years: yep, survivors camped out overnight in the woods (first mistake right there, seriously). They reported roaming zombies, all the classic pop-culture murderers you can shake your pathetic choice of weapon at and of course, menacing clowns. Not only do the organisers hire actors to scare the bejesus out of you, but everyone comes to event dressed in costume. So get down to your local stuff shop before they sell out of 1920s nightgowns, fake blood and Kabuki masks. You can expect a horrifying 'death chamber' maze, as well as a main stage with live music (will it be horrifying? They haven't specified, but probably). Then, the main event is a series of curated horror shorts followed by two headliners, decided by you, the victims.
If you spend your free time binging on true crime, then you're probably familiar with the Golden State Killer. Between 1974–1986, the serial killer, rapist and burglar terrorised California, committing at least 12 murders, over 50 home-invasion rapes and more than 100 burglaries. Until 2018, however, the culprit hadn't been caught. Accordingly, it's the type of case that has kept more than a few folks wondering over the years and decades — including writer Michelle McNamara. HBO's new true-crime docuseries I'll Be Gone in the Dark chronicles McNamara's obsession with the case, as well as her hunt to find the perpetrator. Her tale is filled with intrigue, too, with her nights spent sleuthing through unsolved crimes and penning the blog True Crime Diaries while her family slept. Fixating on the Golden State Killer led McNamara to writing an article for Los Angeles Magazine, plus a book deal. But before she could finish her manuscript, McNamara — who was also married to comedian Patton Oswalt — died of an accidental prescription drug overdose in her sleep. Based on McNamara's book I'll Be Gone in the Dark: One Woman's Obsessive Search for the Golden State Killer, which was published two years after her death (and before an arrest was made in the case), the six-part series steps through this whole scenario. Across both its first and second trailers, it promises quite the detective story — and, after airing in the US from the end of June, it's finally making its way to Australian screens from Sunday, August 9. Available to binge in full via aptly named new streaming service Binge, and also airing on Foxtel as well, the series combines archival footage and details from police files; interviews with detectives, survivors and family members of the killer; and McNamara's own words, via original recordings as well as excerpts from her book read by actor Amy Ryan (Late Night, Beautiful Boy, The Office). It also doubles as an exploration of the handling of sexual crimes in the 70s and 80s by law enforcement, as well as an examination of true-crime obsession and pursuit of justice. Check out the trailer below: I'll Be Gone in the Dark will be available to stream via Binge on Sunday, August 9 — and will also air on Foxtel as well. Top images: Robyn Van Swank/HBO.
The weather might be getting colder, but Brisbane's market scene is heating up. To be fair, there's never a bad time for a stint of browsing and buying in the River City. No matter the season, there's always markets galore all around town. But winter's markets are their own unique breed thanks to Christmas in July shindigs — whether or not you actually plan to get your festive shopping done early — solstice celebrations and more. Yes, you've got options around from June to August thanks to Brisbane's best winter markets. Some sell creative wares. Others specialise in food and drinks. Many do a combination of both. Whatever you're looking for, here's a heap to check out.
This autumn, the sweet fiends behind Victoria's hot chocolate and ice cream festivals launched a virtual month-long sugar extravaganza dedicated to sweet, nutty, marshmallowy rocky road. In place of its usual Yarra Valley Rocky Road Festival, the Yarra Valley Chocolaterie and Ice Creamery hosted online tasting sessions and giant boxes filled with 31 different flavours of rocky road. As metropolitan Melbourne reenters lockdown this July, it has brought back the latter. Until the end of lockdown (expected to be August 20), you can get the mammoth Ultimate Rocky Road Box delivered to your door for $110. Flavours include Golden Gaytime, Tim Tam, salted caramel macadamia, salty pretzel, Sour Patch, rum and raisin and many, many more. You can check out all of them here. Elsewhere on the shop's delivery menu, you'll find one-kilogram slabs of rocky road, a chocolate breakfast box and high tea sets. The boxes can be delivered anywhere within Australia for a flat rate of $15.
"The World Has Enough Superheroes". That's not our opinion, mind. Rather, it's literally the slogan for Venom, right there up on the posters. After watching the film, one wonders if it wasn't actually a studio note placed on the banners by accident. It's true, Venom is more antihero than superhero, but given he is still part of the wider Marvel universe (a Spider-Man spinoff owned by Sony Pictures), to call this anything other than a superhero movie is as laughable as Tom Hardy's attempt at bumbling comedy. Here he plays Eddie Brock, a VICE-like gritty street journalist whose video segments focus on taking down the rich, powerful and corrupt. Fixed firmly in his sights this time is the Elon Musk-esque tech mogul Carlton Drake (Rogue One's Riz Ahmed), whose determination to advance humankind routinely requires him to also sacrifice them in human trials. Drake's current focus is on four "symbiotes": amorphous sentient blobs from space who need to occupy a human host in order to survive our atmosphere. But Drake believes they also hold the key to humans being able to survive in space (which we'll need to do, because...global warming). In the course of his investigation, Eddie becomes entangled with one such symbiote (aka Venom), who wildly enhances Eddie's strength, speed and stamina, but also compels him to commit regular acts of extreme violence (mainly head eating) as they grapple to form some sort of symbiotic relationship. It's a device not entirely unlike the earlier Spider-Man villain Doctor Octopus, but even more so the recent Aussie film Upgrade, whose protagonist becomes infused with an AI that speaks to his subconscious and allows him to fight off hordes of villains whilst essentially watching on as a passenger in his own body. Directed by Ruben Fleischer (Zombieland), Venom flicks back and forth between violent battle scenes and mismatched buddy comedy, so much so that it never fully lands the vibe of either. It's almost as if Fleischer himself was possessed by a studio symbiote, one compelling him to make one type of film whilst he sought to make another. This incongruity is never clearer than in Hardy's misfiring performance as Brock, whose scratchy and stammering accent sounds like a half-baked Adam Sandler impression. Brock's presented as a hard-hitting journo one minute, then consistently called a loser the next – including by Venom. He's shown as principled and driven, then spends half the movie avoiding responsibility. He'll do whatever it takes, but often does nothing at all. The result is a character without an arc, ending the film – at best – somewhere in the ballpark of where he started. In all, Venom feels like an enormous squandered opportunity. Hardy is a juggernaut of charisma and physicality when given the right material, so to use him in this way is like using a prized stallion for birthday party pony rides. The same goes for his character's fiancée in the film, Anne, played by Michelle Williams. Decked out in the Spider-Man franchise's weirdly consistent tartan skirt and knee-high boots ensemble (seriously, what's up with that?), she's a paper-thin character with almost no reason to be there. An actor of her calibre deserves far better. There's the inevitable teaser of a sequel in the film's closing moments, including the introduction of another terrific performer. It's possible that with the back story and setup out of the way, Hardy and the gang could cast off the origin movie shackles and properly go for it next time round. That's assuming they even get the chance, which is by no means a lock given Venom's disastrous beginning. https://www.youtube.com/watch?v=u9Mv98Gr5pY
If you're one of the 99% of self-entitled Australians who think they're funny just because they can burp the alphabet, quote half of Crocodile Dundee or would openly challenge Kochie to a joke-fuelled-turf-war, chances are, you're not reeling in as many laughs as you think. Why not learn a thing or two about being funny at this year's Brisbane Comedy Festival! The line up is a brilliant fusion of comedy royalty, precious unknowns and perfectly fitted duos. Chaser boys Andrew Hansen and Chris Taylor are taking stage with their two man One Man Show. Russell Coight creator, Glenn Robbins, will be teaming up with Dave O'Neil for Now I'll Have to Kill You – hardly out of character Russ. Solo acts include Pete Helliar, Frank Woodley, Glenn Wool, Alex Williamson, Triple J's estranged ex, Tom Ballard, and Triple J's new squeeze Matt Okine – awkward. As far as comedy festivals go, line ups don't get much better than this – don't miss out on this opportunity to feel happiness at the hands of some grown men, women and their jokes.
Summer is well and truly upon us and that means one thing: it's boat party season. Whether you're a seasoned sailor or a nautical novice, packing for a boat trip can be a surprisingly tricky task. As space on board is limited, you'll want to make sure you pack the perfect mix of practical and pleasurable items to elevate your time on the high seas. To make things a little easier, we've teamed up with our friends at Jim Beam to bring you three essential items that'll upgrade your day, from covetable coverage to an impressive drink to make for the whole crew. UPGRADE YOUR SPF TO THIS CHIC THREE-IN-ONE Since the 80s, Sid the Seagull has been encouraging us to slip, slop and slap, and you best believe that includes during boat trips. With the sun's rays reflected off the water, your chance of getting sunburn increases — so you'll want to bring a seriously good sunscreen to protect you from those harmful UV rays. Level up your sun protection with Aussie brand Ultra Violette and its Supreme Screen SPF 50+ Hydrating Facial Sunscreen ($45). It's a moisturiser, sunscreen and primer all in one. This lightweight all-rounder is the perfect size to slip into your beach bag and it has super-cute packaging sure to make you appear sun-smart and chic all at once. BRING THE PARTY VIBES WITH FUN INFLATABLES The best thing about a boat trip is being able to oscillate between the wet and the dry so freely. And, for the party-starters among us, you can have the best of both worlds with inflatables. Thankfully, the team at Sunnylife has your back with Rosie, a rose gold inflatable flamingo ($79.95), that gives you a vibrant, show-stopping seat on which to soak up the summertime gladness and look the part for all those boat party snaps. It's perfect if you want to stay mostly dry while still getting your feet wet, so long as your mates don't dunk you into the drink. SWAP BEERS FOR A ROUND OF HIGHBALLS Speaking of drink, a day on the water is thirsty work. If you want to impress your mates with something other than beer or wine on your next outing, pack a bottle of Jim Beam and some cordials to make this no-fuss highball for everyone aboard. To make the drink, simply pour 15ml of lemon cordial (like this one by Bickford's), 5ml of lime cordial and 30ml of Jim Beam into a cup. Add ice and top with soda water. Easy! It's a refreshing beverage that is guaranteed to go down a treat among your friends this summer. Top image: Angelo Pantazis via Unsplash
Grab eight of your closest mates and jump aboard Aroona for a totally luxurious reef experience. Whether you're exploring the reef on a day trip, or escaping the mainland for a seven-day soiree, Aroona Luxury Boat Charters is the choose-your-own-adventure experience of your dreams. Want a jam-packed escape featuring fishing and kite-surfing, or a calmer pace with snorkelling and sipping cocktails on the top deck? Thankfully, Aroona boasts a flexibility and abundance of options that is synonymous with the area. And there's no better way to watch summer rainfall over the rainforest than from the deck as you cruise towards Fitzroy Island.
Brisbane boys, Hey Geronimo, are wrapping up a successful year by throwing a 60s themed Christmas party at The Zoo. The local lads sure do have a lot to celebrate as 2012 saw them achieve two hit singles,'Why Don't We Do Something?' and 'Carbon Affair'. Also, Hey Geronimo have only recently finished their national Special Best EP Tour and during the year they scored spots on the lineup at festivals such as Bigsound and Fat As Butter. Hey Geronimo are known for their colourful and energetic shows and their end of year celebration will be no exception. The fun and infectious music these guys make is sure to get you in a party mood, so bring your dancing shoes! Warming the stage for Hey Gernonimo are Babaganouj and Little Odessa. Head along to The Zoo for a night of fun, frivolity and festive cheer. Don't forget to don your retro 6os gear!
Already one of southeast Queensland's best places for a scenic stroll, the Sunshine Coast's Cooloola Great Walk will soon boast a new attraction: tiny eco-cabins dotted along the epic 102-kilometre trek. As part of the state government's push to turn the walk into an ecotourism trail, nature-based accommodation outfit Cabn has been awarded the tender to build its quaint, compact and cosy solar-powered homes along the picturesque Great Sandy National Park track. That means, come sometime in 2021, you'll be able to make the five-day hike from Noosa North Shore to Rainbow Beach, wander past everything from lakes and sand dunes to woodlands, and bunker down in a luxe off-grid house each night. Forget carrying a tent with you — as already seen in both New South Wales and Victoria, Cabn's small abodes typically feature timber fit-outs, a loft with queen bed, a bunk bed, an indoor shower, a fully stocked kitchen, and an outdoor barbecue and fire pit. And, so that you can peer out over your surroundings, they also come with glass doors and windows that maximise the view. Popping up between Noosa and Double Island Point, and created in close collaboration with with the Kabi Kabi people (the area's Traditional Owners), Cabn's new cabins will be made with locally sourced materials — and designed to complement the region's flora, beaches, rainforests and rivers. The company works to a 'leave no trace' philosophy, aiming to leave each cabin's natural surroundings untouched. "We want to offer an authentic eco-tourism product for local and international travellers to experience one of Queensland's most environmentally significant and popular tourist areas," said Kabi Kabi representative Brian Warner in a statement. "At the same time, we want a minimal impact on the habitat that fosters cultural understanding, appreciation and conservation of the environment." Exactly when the cabins will open in 2021 is yet to be revealed, but construction is due to both start and likely be completed by the end of this year. For further details about Cabn — and to keep an eye out for updates on its new Queensland cabins — visit the company's website. For further details about the existing Cooloola Great Walk, visit the Queensland Department of Environment and Science's website. Top image: Sadie Cabn in Victoria
When is a cafe more than just a cafe? When it transforms into a vintage-styled bar by night. While the sun is shining, the Bowen Hills spot is known as caffeine fiend central, aka Boutique Espresso. When evening hits on Wednesday through to Saturday, it becomes Yorks Hollow. If the name conjures visions of a quaint hangout, you're on the right track, vibe-wise — think that, complete with retro furniture, mixed with a jazz-infused speakeasy. Yes, that means you know exactly what type of mood-setting music you'll hear here, including live performances on Friday evenings. When it comes to satisfying not just your ears but your stomach, expect a tapas menu perfect for sharing with friends over a drink, whether cheese, meat, dips or sun-dried tomatoes take your fancy. Then, you can choose to wash it all down with a craft beer or a glass of wine; however cocktails are Yorks Hollow's specialty. The absinthe sour sounds like the type of drink everyone must try at least once, but if you don't warm to that or anything else on the list, the bartenders will whip up whatever you feel like — just ask.
Thirteen years ago, Korea's cinema standouts scored their own showcase Down Under, with the inaugural Korean Film Festival in Australia debuting in 2010. Since then, the festival has kept returning — and expanding — to celebrate both the latest and greatest flicks that South Korea has to offer. It was playing Bong Joon-ho films before Parasite swept the Oscars. It was revelling in Korean thrillers prior to Squid Game becoming an international success, too. It loved Korean genre fare before Train to Busan as well. And, KOFFIA will keep the nation's must-see titles in Brisbane this spring. 2023's festival has a date with the Elizabeth Picture Theatre from Thursday, September 14–Sunday, September 17. Across four days, it'll endeavour to give audiences a new Korean favourite, or several, from a selection that spans everything from murder-mysteries and detective dramas to revenge thrillers and musicals. There's no such thing as a standard Korean film, which is true of every country's movie output; however, this national cinema is mighty fond of twisty tales. Accordingly, it should come as no surprise that Confession is on the 2023 bill. It's a locked-room mystery with an IT company CEO suddenly finding himself the prime suspect. Also on the lineup: The Devil's Deal, which sees a political candidate disqualified, then out for revenge; and The Night Owl, about an acupuncturist who is blind in daylight, can see clearly at night, and witnesses a tragic event one evening. The latter opens the festival, and the directors of both films — The Devil's Deal's Lee Won-tae and The Night Owl's An Tae-jin — are coming to Australia for KOFFIA. Elsewhere, Hero heads back to 1900s Korea to hone in on independence activist Ahn Jung-geun's plight battling Japanese colonial rule — and musical drama Life Is Beautiful sees a husband trying to locate his wife's childhood sweetheart. Or, the standouts also include Switch, where a celebrity wakes up one morning to discover that he's living a completely different life — and romance Nothing Serious, about an aspiring novelist who writes a sex column.
US singer-songwriter Julie Byrne is returning to Australian shores for a run of east coast dates in 2024. The acclaimed folk musician is currently touring behind the release of her devastating new album The Greater Wings, a record which reckons with the passing of Byrne's longtime creative partner Eric Littmann. You can expect an intimate journey through the songs of The Greater Wings and Byrne's back catalogue at the Brisbane Powerhouse's Underground Theatre on Saturday, January 20. [caption id="attachment_641500" align="alignnone" width="1920"] Jonathan Bouknight[/caption] If you want to inject some beautifully gentle, intensely personal music into your summer, this is your opportunity. Byrne will be bringing her kaleidoscopic folk to Brisbane for her first trip Down Under since her 2018 tour with Mount Eerie — a must-see for anyone whose Spotify Wrapped was filled with plenty of sad-girl indie. If you want to secure your spot, tickets are available for $59 via Ticketek. Top image: Alexander Kellner
Announced back in May as one of Brisbane Festival's main 2019 drawcards, the world-renowned Fire Gardens installation was due to light up the Brisbane City Botanic Gardens this September. But with devastating bushfires carving a destructive path across the Gold Coast and the Sunshine Coast, and a total fire ban presently in place across southeast Queensland, organisers have now cancelled the fiery event. It was already an inopportune time to stage Fire Gardens, which Brisbane Festival recognised earlier this week by initially postponing the installation. With the extension of Brisbane's total fire ban until 11.59pm Friday 20 September, however, the fest has now pulled the plug completely. Originally due to run between Wednesday, September 11 and Saturday, September 14, Fire Gardens was rescheduled to take place between Wednesday, September 18 and Saturday, September 21 — but the bulk of the newer dates now fall within the fire ban period. "The extension of the ban into next week means Fire Gardens can no longer proceed as the event's visiting international team of artists is unable to extend their Australian stay further due to existing international touring commitments," the Brisbane Festival webpage for the event states, with ticketholders informed via email late on Friday, September 13. QTIX, Bris Fest's ticket provider, will automatically refund the purchase price onto customers credit cards within 14 working days. Folks who paid via Paypal, EFTPOS or cash will need to contact QTIX from Wednesday 18 September to arrange a refund. While it won't be making it to Brisbane, Fire Gardens has previously popped up everywhere from Stonehenge to The Kremlin to Melbourne. It's the work of French art collective Compagnie Carabosse, who has been starting fires professionally for more than 20 years — so it knows how to do so safely. This isn't just about watching things burn, obviously, with a mysterious live soundtrack performed by French musicians boosting the mood and allure. For more information about the Fire Gardens cancellation, visit the event website. For updates on the Queensland bushfires, head to the Rural Fire Service website and Queensland Fire and Emergency Services Twitter. Images: Sylvie Monier, Regina Marcenkiene and Vincent Muteau.
After years of wielding brass instruments, eccentric outfits and outrageous headpieces, one of Brisbane's most cherished bands are hanging up their sailor's caps and anchoring for good. The Good Ship was started by songwriters John Meyer and Daz Gray as a side project from their various bands. Since then they've played over 150 shows, produced three albums and 10 singles, had up to 14 band members at various times, and seen countless guests as part of their act. In 2010 their lineup settled, and they explored foreign seas by producing stage show The Seven Seas, and by then had managed to transform from a small, cafe-playing band to one of Brisbane's greatest musical broods. Now, after years of perfecting and showing off their unique PoCoFoCa music (porno country folk cabaret) The Good Ship are playing their final show in Brisbane. The Zoo will host La Petite Mort (French for 'the little death', i.e. orgasm). The Bon Scotts will be supporting The Good Ship as they bid adieu in their token eccentric fashion. Expect wild times, a couple of tears and waves of awe at what may be the last live performance of PoCoFoCa and the local band that invented it.
When you think of Tropical North Queensland, the outback probably doesn't come to mind. But if you drive 160 kilometres northwest of Cairns to Mt Mulligan Lodge, that's exactly what you'll find. As the name suggests, this boutique accomodation overlooks the immense tabletop mountain that is Mount Mulligan. Here, you can experience an all-inclusive luxury outback stay featuring hikes, all-terrain vehicle adventures, barramundi fishing, stargazing and more. The sprawling 28,000-hectare property ensures all 20 guests it can accommodate have ample privacy during their stay. Plus, each guest room gets a buggy to buzz around the property on, so you can get from your bed to sunset drinks at the bar with ease. Mt Mulligan Lodge has lots of worthy initiatives in place, too, from a waste minimisation program to a partnership with Ganbina to help local Indigenous students secure employment after school.
Luke Jerram has been bringing the universe to West End throughout Brisbane Festival 2022, all thanks to one giant globe. Measuring seven metres in diameter, the UK-based artist's glowing orb has made its home at West Village for the duration of the huge arts fest — first as his famed Museum of the Moon installation; then as Gaia, aka the earth; and finally as the red planet. Mars will be on display for just five days, from Tuesday, September 20–Saturday, September 24 — and, like its predecessors, it's worth a look. Looking at our own terrain and its natural satellite recreated in such a huge but close fashion has already felt otherworldly, so expect that sensation to only grow while peering at a completely different planet. Once again, the attention-grabbing piece uses NASA imagery — and, as a result, features Mars' valleys, craters, volcanoes and mountains in stunning detail. As well as offering a scale model of the Martian surface, the installation is a work of light and surround sound as well. Is there life on Mars, as David Bowie pondered? Could you survive on the planet by growing your own potatoes, like in The Martian? You won't get the answers here, but you will take in a spectacular piece of art. View this post on Instagram A post shared by Luke Jerram (@lukejerramartist)
If you're exploring the Sunshine Coast hinterland you may get a bit over bushwalking, so you'll be stoked to know that the oh-so-nearby town of Landsborough is home to the largest commercial go-kart track in Australia. Whether you're an adrenaline junkie, looking for something to keep the moody teenager in the family distracted or just keen for a revvin' good time, the aptly titled Big Kart Track is sure to be a hit. The 1.2-kilometre track includes a series of wide looped turns as well as some serious hairpins, which you can take on in a cart capable of reaching speeds of up to 70 kilometres per hour. The track is open seven days a week for you to live out your Formula One dreams, at much more manageable speeds. Nighttime and wet-weather sessions are also on offer for more experienced drivers. Get your tickets here. Image: Garry Zhuang
Thanks to the franchise's increasingly over-the-top sequels, it's easy to dismiss John Rambo as an idiotic and cartoonish action hero whose movies readily employ more bullets than brain cells. That would be to forget how pointed and politically charged First Blood was when it came out in 1982. Grappling with issues such as the hidden wounds of post-traumatic stress disorder and the disenfranchisement of Vietnam vets, the original film presented Rambo as a tragic figure simply trying (and failing) to slip silently through society's cracks as a harmless and withdrawn loner. In the original cut, he actually committed suicide, only for test audiences to declare the ending too disheartening and morose — hardly the stuff of action heroes. So it was that a franchise was born — one in which Rambo was slowly reinvented as a one-man killing machine and poster child for US military might. Politics and social themes were still in there, but the emphasis shifted with each instalment. First Blood Part II held mostly true to its origins, showing the secret abandonment of American prisoners-of-war and the disposability of assets like Rambo by the very government they vowed to serve. By Rambo III, however, the villain was now the Soviet Union, with the film concluding with a dedication to "the gallant people of Afghanistan". Yet even with the third movie's souped-up action, Stallone continued to present Rambo as a tragic figure, suffering in silence, tormented by demons, seeking penance wherever opportunity presents and as uncomfortable as ever over his god-given gift: dealing death better than anyone else. Rambo, coming out 20 years after its immediate predecessor in 2008, focused its politics on the atrocities of the army in Myanmar, however it also introduced a level of violence and gore that went far beyond anything previously seen in the franchise. There was a bloodlust to it, taking it out of harmless action-movie fun, and into something uncomfortable and almost voyeuristic. There were still some great moments, but it was clear that the franchise and character had changed forever. Which brings us to Rambo: Last Blood — a film that aspires to be Logan, yet lands somewhere closer to The Texas Chain Saw Massacre. Plot-wise, the trailers intimated something to do with hidden secrets coming back to claim their dues. Not so. Co-written by Stallone and directed by Adrian Grunberg (Get the Gringo), this is essentially Taken, Mexico-style. Rambo's niece Gabrielle (Yvette Monreal) is drugged, kidnapped and groomed as a sex slave south of the border, compelling him to use his "very particular set of skills, skills... acquired over a very long career, skills that make [him] a nightmare for people like [cartels]" (as Liam Neeson would put it) until he baits his new enemies to chase him back to Arizona. It's a bizarre mishmash of storylines, all trying to ground themselves in Rambo's ongoing PTSD. Sometimes that's done well, revealing that he sleeps underground in a Viet Cong-styled network of tunnels beneath his family ranch — or when he admits he never got better, but rather he's just trying to "keep a lid on it". Most of the time, though, the film feels rushed and clumsy. Cheap, even. Rambo is still softly spoken and withdrawn, but the nuance is no longer apparent. He abhors violence, yet maintains a terrifying arsenal of knives, guns and explosives. And beneath that picturesque ranch is a straight-up house of horrors, physically and psychologically. But is the film still enjoyable? Mostly, no. Last Blood's quiet moments feel forced compared to the surprisingly tender or revealing offerings from earlier instalments, and the action is heavily abbreviated for most of the movie — no doubt because Stallone is now 73. The ending, however, is a different story. It's at once insanely silly and confessedly satisfying: a veritable smorgasbord of gruesome deaths packed into a tight 10-minute sequence, culminating in one of cinema's most gory finishes. Suffice it to say, the audience in the press screening was both hiding behind its hands and cheering amidst horrified laughter. It's one of those rare cinematic experiences that brings a room of strangers together in a weird but wonderful way. And as for this being Rambo's Logan moment... we'll save the spoilers and leave it up to you to find out. https://www.youtube.com/watch?v=83nGns3pErk
New York bartender Richard Boccato visited Brisbane last week to help launch the White Lightning Tiki Bar's new cocktail menu, training staff and teaching them the ins and outs of Tiki. Richard is known for his penchant for Tiki with Painkiller New York (PKNY), Dutch Kills, Weather Up Tribeca, Weather Up Austin, Hundred Weight Ice and, most recently, Sweetleaf in Long Island City under his belt of bars. Richard gave us some insight into the world of Tiki and Alfred and Constance's latest liquid treats. How would you describe the Tiki concept in a select few words? The essence of Tiki is about escapism through a contrived tropical fantasy that often times involves delicious cocktails and the abandonment of one's general preoccupations about work, life and other common stressors. You hail from NY, a thriving cultural metropolis. What are your thoughts on Brisbane's bar and restaurant scene? There are amazing things happening in Brisbane. I look forward to continuing my efforts there at Alfred & Constance in the future. What attracted you to become involved with the A+C White Lightning Tiki Bar? I must admit that it was the lure of travel. Where in the world have you been and drawn inspiration for your Tiki creations? I have travelled everywhere from Europe to the South Pacific to the Caribbean. But in truth, most of my inspiration for my Tiki cocktails comes from New York City. What new creations can we expect to see on the new Tiki menu at A+C? There will be a significant expansion of our blended and frozen cocktail category, as well as new additions to all of the other styles of Tiki cocktails that were featured on the last menu. What is the most outrageous drink we can order on the menu? I don't know if it's outrageous, but the Hanalei Rum Punch will certainly be a crowd favorite. What should we order if we want to try something completely unexpected? Try the whiskey-based cocktails. You won't be disappointed.
