It's been three years since Florence + The Machine last toured Australia and we were beginning to think it'd be another three years before they toured again. Oh how wrong we were. Not content with just headlining this year's Splendour In The Grass and playing two packed sideshows, the group have announced that they'll be back in November. British powerhouse Florence Welch and her crew will be touring the country with a set list from their third studio album How Big, How Blue, How Beautiful. Guess they like Australia after all (and if the album's debut at #1 on the ARIA charts is anything to go by, we seem to have a bit of a thing for them too.) 2015 has been a busy year for the group, with performances at Coachella and Glastonbury, plus Austin City Limits this coming October. Now they'll be going solo, performing five dates across Australia. This includes two show at one of the country's most iconic venues: the Sydney Opera House Forecourt, an area reserved for the most popular of acts. You'll be able to enjoy an evening of infectious powerhouse art rock against one of the most perfect backdrops in the nation. Tickets to their Australian tour go on sale from 10 am (AEST) on Monday August 3 – and judging from how popular their Splendour sideshows were, you'll have to be extra quick to get your hands on them. Get ready to get your jive on.
The Ancient Romans knew how to party. Every winter, they threw a festival dedicated to nighttime feasting, drinking and merriment. You know, the good stuff. Bacchus Brewing Co also knows how to party, and they're resurrecting this age-old ritual. It shouldn't come as a surprise — they are a beer-making company named after the Greco-Roman god of the grape harvest, winemaking and wine. And they're taking that history and running with it. That means an event dedicated to the best beverages one could get, although they're focusing on yeasty rather than vine-ripened goodness. To celebrate their fourth birthday, they've invited their brewer friends, both local and interstate, to come along and brew special one-off beers. There'll be 26 in total, plus food trucks and house pizzas to do the important job of lining the stomach. Yes, that means two whole days of all the ale you could ever imagine. Yes, you won't want to miss out.
As far as Henry Miller was concerned, alone time is crucial to creativity. “An artist is always alone,” he wrote, “if he is an artist. What the artist needs is loneliness.” But spending day in, day out, with only your cat for company isn’t always a recipe for inspiration. Luckily, Etsy is well aware of the problem. So, every year, they host an enormous, worldwide Craft Party. Artists and craftspeople all over the planet are encouraged to get together to paint, draw, sculpt, sew and make — with like-minded others. This year, the gathering will be happening on June 6 and the theme is 'Kaleidoscope: Paper taking shape'. It's all about collages and paper cutting techniques this year, so come armed with scissors. Etsy Craft Parties will be held all over Australia. You can organise your own, or to attend one of Brisbane's major bashes, book a spot online. Image: Dollar Photo Club.
You love movies, but you're tired of watching the same old film fare. You want to venture outside of your viewing comfort zone, and out of your home as well. That's where underground film festivals come in, sampling the weird and wonderful delights never to grace mainstream cinemas. In Brisbane, that's BUFF, the city's only festival championing the overlooked and the under-seen. Since 2010, founder Nina Riddel has celebrated the eclectic and the experimental with the city's film fans, and her 2015 picks continue the trend. The highest-profile movie of the bunch is Alex Ross Perry's excellent acerbic comedy Listen Up Philip, starring Jason Schwartzman, Elisabeth Moss and Kristen Ritter; however there's something for all offbeat tastes at BUFF. In its new January spot, the festival opens with a documentary about local legend and former Trash Video proprietor Andrew Leavold, and a look at internet-famous kitty Lil Bub. Want more? There's Doomsdays' wayward vagabonds, American Arab's insightful, intimate exploration of identity and perception, and I Am A Knife With Legs' tale of an international rock star on the run from an assassin. That's your weekend viewing sorted.
Swapping the Californian coast for the sweltering Aussie summer, The Growlers are heading our way for a string of nationwide shows. Showcasing tracks fresh from their latest record Chinese Fountain, the Cali-based fivesome will be making their way from Melbourne to Maroochydore for fans this January. Blending garage rock rhythms with spaced-out gravely vocals, The Growlers are no strangers to our shores. Selling out four headline shows in March last year, the band will be putting on 14 ripper gigs in cities and regional spots across the east coast. With five studio albums and countless had-to-be-there shows dotted throughout their career, 2015 is set to be another standout year for The Growlers. Renowned for putting on a smashing live set, the band's beachside upbringing guarantees these to be some psychedelic, high-energy performances. A tad theatrical and a whole lot of fun, gear up for a night of 'beach goth' vibes to get your summer going. Supported by Babe Rainbow + Donny Love.
If you're already squealing, this is the gig you've been waiting for. Bright Eyes frontman and bonafide dreamboat of your formative years Conor Oberst is returning to Australia to play some very special shows for your fast-beating heart. Since the early '90s, Oberst has spun tales of heartbreak, love, joy, life and serious depression, gradually moving from Bright Eyes to the Mystic Valley Band and Monsters of Folk in recent years. Now he's heading back to Sydney, armed with tracks from his most recent album, 2014's Upside Down Mountain as well as those tunes that made you weep, fall in love and appreciate the little things. Fingers crossed for 'Lua', 'First Day of My Life'; you know the drill. This isn't your regular giggin' in pavilions tour though. As well as hitting up Brisbane's Triffid, Melbourne's Corner Hotel and Sydney's Metro's Theatre, Oberst is set to play a series of unconventional gigs among the giraffes, hitting Sydney's Taronga Zoo and Melbourne Zoo Twilights. Bet even the bilbies have a bit of a tear-up. Supported by The Felice Brothers.
He can growl like Tom Waits and wail on melancholic high notes like Jeff Buckley, yet come out of the mix with a sound that's all his very own. If you haven't yet made acquaintance with extraordinary singer-songwriter Steve Smyth, it's high time you tipped your hat. Smyth's been making himself known both within Australia and overseas via the old-school method of extensive touring. In fact, after releasing his debut full-length album, EXITS, mid-last year, he embarked on a seriously epic journey, playing in more than eighty towns across Australia. Steering away from whizz-bang effects and slick marketing, he's kept his focus well and truly on writing and delivering authentic music. So his live performances, accompanied by his band, The Outlaws, are genuinely cracking. You'll find yourself rocking and a-rolling one minute and crying on your best mate's shoulder the next. In March, Steve popped over to Austin to play SXSW, before returning home to play Byron Bay's Bluesfest at Easter. Catch him in Brisbane on May 8, before he packs his bag for a long stretch on the road in Europe.
Get the bacon and whisky ready, and start making your own canoe — Nick Offerman is coming to Brisbane. After last venturing to our shores in 2016, the Parks and Recreation star is headed back for with his all new All Rise show. Yes, Ron effing Swanson will be in the country again on Friday, June 21. All Rise sees Offerman do what he does best, other than star in beloved sitcoms and whip up items in his woodshop. Here, here'll be comedically contemplating life in a show that's described as "an evening of deliberative talking and light dance". If you've just started thinking about drunk Ron Swanson letting loose, that's understandable; however expect plenty of witty, reflective chatter as well. https://www.youtube.com/watch?v=SrLZgP-OR6s It's been a big few years for the actor and comedian, with Offerman popping up in everything from Fargo, Brooklyn Nine-Nine and Curb Your Enthusiasm to The Founder, Hearts Beat Loud and the forthcoming The Lego Movie 2: The Second Part since Parks and Rec ended.
When you've been screening movies under the stars for 25 years, it's worth celebrating that fact. And when you're hosting your newest season of outdoor flicks in a year of significant worldwide change, giving viewers something comfortable and reliable to watch is a mighty sensible approach. Moonlight Cinema is doing both when it returns for the summer of 2020–21, all by packing its program with a heap of film favourites — so get ready to kick back on the grass and watch Moulin Rouge!, Black Panther, When Harry Met Sally, Bohemian Rhapsody and Dirty Dancing. Indeed, there's a definite retro air to Moonlight's lineup this year — which arrives after the outdoor cinema first announced that it was definitely returning in this chaotic period, and then revealed its exact dates. Between Friday, November 27–Sunday, February 21, the event will head to Brisbane's Roma Street Parkland with a heap of old-school flicks. You'll also be able to see some recent releases, in case you haven't had the chance since cinemas started reopening. In the classic camp, a week of Christmas films will help you feel merry, with Die Hard, Love Actually, Elf, Home Alone, The Grinch and The Nightmare Before Christmas on the bill. Or, if you'd like to revisit non-festive faves from the past few years, you can check out The Greatest Showman, Frozen II, Thor: Ragnarok, Guardians of the Galaxy and Captain America: Civil War. From this year's releases, there's a little bit of everything. Christopher Nolan's Tenet will screen in the evening air, this year's new version of The Secret Garden will play surrounded by plenty of grass, and Australian comedy Rams — about feuding sheep-farmer brothers — will do the same. There's also Russell Crowe getting angry over the phone and in his car in thriller Unhinged, the cringe-worthy teen romance of After We Collided and the delightful Dickens adaptation that is The Personal History of David Copperfield. It's also worth remembering that Moonlight Cinema isn't BYO in Brisbane— but there'll be food trucks, a bar, snacks and (if you'd like to pay for them) bean bags as well. And, in great news for movie-loving pooches, you can bring them along, too.
UPDATE, FEBRUARY 15: Moonlight Cinema has now dropped its March program, which'll take the openair cinema through until the end of its 2019–20 season on Sunday, March 29. Highlights include the creepy new version of The Invisible Man, and a couple of chances to see Margot Robbie unleash mayhem in Birds of Prey (and the Fantabulous Emancipation of One Harley Quinn) and Daniel Craig turn detective in Knives Out. You can also enjoy a blast from the past with Harry Potter and the Prisoner of Azkaban. UPDATE, JANUARY 18: Moonlight Cinema has revealed its February lineup, with a fresh batch of films coming to the outdoor venue. Recent gems such as Little Women and 1917 will screen alongside old-school hits such as Mean Girls, Ghost and a sing-along session of Grease (yes, it's playing on a summer night). You can also head along to a pooch-focused night of movies thanks to a collaboration with Top Dog Film Festival, who'll be presenting a best-of screening. Like all sessions at Moonlight, you can bring your pupper along, too. When Moonlight Cinema returns for its 2019–20 season, hitting Brisbane's Roma Street Parklands from Saturday, December 14–Sunday, March 29, the annual feast of outdoor movies will give film fans exactly what we all want. Sure, we're all keen to roll out our picnic blankets, sit under the stars and stare up at the big screen — but, given that this openair cinema launches at the end of each and every year, we also want Christmas movies. In the week leading up to the big festive day, Moonlight will screen Last Christmas, Die Hard, Home Alone, Love Actually and Elf. Yep, all the basics are covered. They're not the only highlights on the bill, but they sure do twinkle brightly among a heap of other movie standouts. If you're wondering what else will tempt your inner cinephile, it's a lengthy list. With recently or newly released movies a big part of Moonlight's lineup, expect to watch Rocketman, Hustlers, Joker, Ford v Ferrari, Knives Out, Cats, Star Wars: Episode IX — The Rise of Skywalker and Charlie's Angels. Moonlight also showcases advanced screenings of upcoming films, so add the Nicole Kidman, Charlize Theron and Margot Robbie-starring Bombshell and Tom Hanks in A Beautiful Day in the Neighbourhood to your must-see pile. Going retro, the outdoor cinema will revisit last year's A Star Is Born and 90s perennial favourite 10 Things I Hate About You. Dirty Dancing is also on the bill, like every year — it wouldn't be a Moonlight without it. As always, Moonlight will also boast its usual food truck and licensed bar offering, and its reserved bean beds. You can also bring your dog — but you can't BYO.
Called it. When more and more breweries started popping up in Milton, we were pretty sure that a brewery crawl was going to be in order. And while Brewsvegas not only made the idea a reality earlier, but has kept bringing it back, hopping around brew-slinging joints isn't just a once-a-year affair. There's no prizes for guessing what happens on The Milton Good Beer Trail, but there is plenty of beer. Yes indeed. Take a self-paced 1.4-kilometre stroll between The Scratch, Aether, Newstead Brewing, Brewski and Mongrel, snaffle a different schooner at each venue, and just generally be merry. Who's thirsty? Even better — your $30 ticket also gets you a stubby cooler to commemorate your trek. And, you can make the stroll whenever you feel like between Friday, September 13 and Sunday, September 15 from 12–11pm.
After announcing its dates earlier this year, Moonlight Cinema has revealed the first part of its 2018–19 program. In short: pack your picnic basket and get ready to watch a heap of flicks under the summer evening sky. Kicking off on Thursday, November 29 in its new home of Roma Street Parkland, this initial lineup boasts plenty of this year's favourites, a smattering of all-time faves and a few sneak peeks at new movies coming out soon. Tried-and-tested highlights include A Star Is Born, A Simple Favour and Crazy Rich Asians, plus Halloween, Bad Times at the El Royale and Venom if you're after something darker. And it wouldn't be a movie season under the stars (or a pre-Christmas lineup) without Love Actually, Elf and Dirty Dancing, now would it? You can also catch pre-release sessions of twisted period drama The Favourite, from The Lobster filmmaker Yorgos Lanthimos, as well as Transformers spin-off Bumblebee. Or, opt for Viggo Mortensen-starring likely Oscar contender Green Book, or Margot Robbie and Saoirse Ronan battling it out in Mary, Queen of Scots. Heist flick Widows, amusing sleuths Holmes and Watson and the wizarding antics of Fantastic Beasts: The Crimes of Grindelwald are all also accounted for — as is Moonlight's usual food truck and licensed bar offering, and its reserved bean beds. Brisbane's season is actually benefiting from two big changes, with Moonlight Cinema saying goodbye to Brisbane Powerhouse after a more than a decade and settling in at Roma Street Parkland instead. Even better — it'll run all the way through until March 31 for the first time, like its interstate counterparts. UPDATE, MARCH 11: As part of Moonlight Cinema's March program, it's hosting a 20th anniversary screening of the Heath Ledger-starring classic 10 Things I Hate About You on Friday, March 15. Other highlights for the rest of the month include a sneak peek session of wrestling drama Fighting With My Family, a sing-along encore for Bohemian Rhapsody, and the return of Spice World — and general admission tickets are just $10.
First, Brent Farrell wowed Brisbane with his fine dining establishment. Then, he revamped the acclaimed inner-west restaurant, turning it into a casual eatery. Come January 2016, he's heading over to the south side of town to launch a brand new venture: Slack's Track Cafe. If you've ever enjoyed a meal at Toowong's 85 Miskin Street (or Brent's – The Dining Experience before it) — or tucked into their famed brekkie degustation — you'll know that this is good news. Think the same culinary mastery Farrell has been showcasing for more than a decade, largely focused on an a la carte breakfast and lunch menu, and served up in an even more relaxed environment on Logan Road. Yes, daytime delights will be the main attraction, though that's not all that'll be on offer. To the glee of sugar fiends in the vicinity of Mt Gravatt, Brent's winning ways with homemade sweets and desserts will also feature. Plus, once the eatery obtains a liquor license, there's talk of opening on Friday and/or Saturday evenings with a focus on a fixed-price, multi-course selection. Slack's Track Cafe won't just follow in 85 Miskin Street's footsteps when it comes to food, with its name also keeping on trend. You might not recognise the reference; however Logan Road was originally known as Slack's Track, with farmer William Slack moving his cattle through the area. Now, its namesake dining spot will move its mouthwatering morsels into your mouth. Find Slack's Track Cafe at 1293 Logan Road, Mt Gravatt from January 2016. For more information, check out their Facebook page and Instagram feed.
Brisbane’s St Jerome’s Laneway Festival 2015 opened to a scene of sweaty, sunscreen-clad, too-nicely-dressed festivalgoers — and eight years on we wouldn't expect it any other way. The Sunshine State turned on the tropics for grand day out at the RNA. Early on, the crowd swelled to catch Queensland darling Eves The Behavior. The homegrown festival newbie played her set at ease, making her one to watch as 2015 plays out. The stages have yet again been rejigged – the RNA's cab rank shelter making the perfect outdoor stage, and the giant white tent better known as Oktoberfest's beer hall turned into the all-weather main stages — and it needed to be. The sizzling 33 degree day gave way as a very, big, bad storm with more attitude than Vic Mensa clipped Brisbane CBD at the edge. Laneway's epic lineup put a plethora of unique male vocals on show. Vienna-based producer SOHN won fans with his falsetto, smooth transitions, and adorable clapping to signify the end of his own tunes. New Orleans local Benjamin Booker's signature raw and raspy voice was on show while he tried to cool overheated crowds with just a single fan (thanks for the thought). Swimming in a sea of approval, Andy Bull was his usual, magical, brilliant self, his crowds now singing every last words. And despite the early timeslot, young Raury had us eating from his hands with a stage presence and fringed brown suede jacket that demanded attention. Vic Mensa had the crowd pumping early on, pulling in old and new fans alike as they came running from the tree shadows to pack out the carnival tent and help chant the producer's name in unison. And in the last rays of light, 32-year-old-going-on-13 Rustie dropped the bass with more swagger than one might expect from a white guy from Glasgow. All the while Mac DeMarco found himself successfully crowdsurfing — resurfacing like a pro with both shoes. Future Islands couldn't have been truer singing that seasons change on that day. The trio's set opened to a bright starry sky following the day’s heatwave, imminent hail storm, down pour and then freezing cold change — anyone would have thought we were in Melbourne. Plenty of enthusiastic dad dancing ensued. Female powerhouses FKA twigs and Banks separately stole the show with their incredible performances. Banks sauntered up to the microphone in head-to-toe black, unleashing a killer, bass-heavy set. Later, FKA twigs commanded crowds clad in a black leotard, fishnets and singing about anything but good deeds. Girl crushes were formed or strengthened for the two. America's St Vincent, rapper Tkay Maidza and witty singer-songwriter Courtney Barnett’s sets helped round out the strong female lineup. Experimental artist Flying lotus has us all lips zipped and completely mesmerised with his incredible Layer 3 audiovisual concept set in full swing. Weary heads and tired feet perked up as final act Flight Facilities finally brought a danceable act to the main stage, with everyone seeing out the day with two feet in the air. Laneway Festival turns ten this year (eight in Brisbane), and incredibly has still managed to maintain a boutique feel to it. The crowds are nicer, tamer, more friendly and less selfish, and the acts more humble and giving you chance to discover real new music. Here’s hoping Laneway's move to remain closer to the up-and-coming pulse rather than superheadliners will have us celebrating for another ten. Words/Images: Daniela Sunde-Brown and Hamish Snow.
George Miller has done the near-impossible and made car chases interesting again. Not just interesting, mind you. Sensational. Mad Max: Fury Road is electrifying, breathtaking, white-knuckle cinema at its masterful best, and — given the entire film is a car chase — that’s no mean feat. Consider the problem. Chase sequences become interminably dull as soon as you recognise they are restricted by just two possible outcomes: ‘pursuer catches’ or ‘pursued evades’. Subject to a few notable exceptions (French Connection and Ronin being the standouts), these scenes merely interrupt the narrative and contribute little or nothing to the character arcs or overall plot. The difference is the road movie. Miller, who practically invented the genre 35 years ago, understands that everything changes when the chase is the story. It's cinematic inverted spectrum, where action is transformed from interruption to character defining narrative — an extension of the their very lives and personalities. Traditional distinctions like age and gender become irrelevant, and how a person drives, fights, shoots and stares becomes more important than what they say. Demonstrating an astonishing paucity of dialogue, the action of Mad Max: Fury Road doesn’t just speak more loudly than words — it positively deafens. In a post-apocalyptic nuclear wasteland, earth’s survivors now exist in a collection of militarised tribes fighting over the remaining reserves of gasoline and subject to the tyrannical rule of self-appointed demigods like ‘Immortan Joe’ (Hugh Keays-Byrne). The chase begins almost immediately when a one-armed big-rig driver named Furiosa (Charlize Theron), attempts to liberate Joe's young wives from their servitude as ‘breeders’ and Joe goes all out to recover them. Caught up in the action is Max (Tom Hardy), a wasteland loner captured by Joe’s minions and being used as a living blood bank for one of Furiosa’s pursuers, Nux (an almost unrecognisable Nicholas Hoult). Plot wise, it’s far from innovative; effectively Waterworld on sand with the design aesthetic of Fallout. Cinematically, however, Mad Max: Fury Road is unparalleled. The action is choreographed to mesmerising perfection, offering a balletic pageant of destruction with a refreshing absence of CGI. The sound, too, is staggering, with the menacing roar of V8 engines mirroring the Inception-like ‘BRAMMM’ that seems an almost constant fixture throughout. The combined effect is ferocious and irresistible, encapsulating all that makes cinema a uniquely immersive and transportive experience. Miller has crafted something extraordinary here, a modern masterpiece that could very well redefine the action standard. Don't wait for DVD on this one. See it where it's meant to be seen, and see it now.
Fitness fanatics of Brisbane, it's time to add a tutu to your workout kit. Think ballet without the performance, and a style of exercise that fuses yoga, pilates and dance conditioning routines. Think barre. You've probably already heard about the workout that celebrities seem to swear by, given that it's been around since German dancer Lotte Berk came up with it in London in the late 1950s. Trying it; well, that's another matter. While the UK and the US have been barre-crazy for decades, it didn't catch on quite so quickly here. A few gyms around town offer classes, Spring Hill already boasts its own studio and another is coming to the CBD — but you can never have too much of a good thing. At Barre Brisbane, director Ash Daniec wants to get the city excited about the exercise trend she discovered 18 months ago while preparing for an overseas trip. For the uninitiated, barre focuses on flexibility and strength, asking participants to use their own body weight in isometric — or small, one-inch-increment — movements. It might not sound like it, but the technique really gets the muscles firing, with sculpting and creating length among its key outcomes. Daniec's new venture will offer 23 classes over 6 days each week, as available via memberships and casual passes ranging from $25 per class to $35 for a three-class-per-week package. West End is her first stop, with plans to open more studios in Teneriffe, on the northside and in Noosa, and add week- and weekend-long retreats to the mix as well. When it comes to the classes themselves, Barre Brisbane is designed to appeal to newcomers and health-nuts alike, as well as anyone keen for a cardio boost and those who want to (literally) stretch themselves. Plus, it just might help you fulfil a childhood dream. Let's face it: for most of us, it's as close to being a ballerina as we're ever going to get. Find Barre Brisbane at 347 Montague Road, West End from February 25. For more information, visit their website.
Forget festivals focused on art, music and film, there's a new event in town. Warning: you must love dogs. And another warning: you also need to be up for a visit to Manly's fortnightly markets. At the first September shopping bonanza by the waterfront at Manly Harbour Village for 2015, all things canine are taking over. There's even a fitting name for this frenzy of four-legged friends — Woofstock. Yes, the event is exactly what it sounds like, seeing as though it sounds like a festival focused on pet pooches. Expect competitions designed to anoint the critter with the waggiest tail, as well as those wearing the best fashions on the field. A test of athletic ability is also on offer, plus sessions with an animal communicator. Want more? Why not check out Doggy's Got Talent and Next K9 Top Model, where a few reality TV staples get a dogcentric spin. Shopping-wise, 80 stalls will try to tempt you to treat your furry BFF to food, toys, clothes, furniture and anything else they might need. Or, lets be honest, anything you might want to buy them — because although the day is supposed to be all about hounds and mutts, it's really all about the humans that are fond of them. Find Woofstock at the Jan Powers Farmers Markets at Manly Village, Royal Esplanade, Manly on Saturday September 5 from 6am (yes, 6am), or check out the markets or festival websites for more information. Image: Dollar Photo Club.
Undisputed badass, battle hero and SBS newsreader Lee Lin Chin is gearing up to represent Australia on the global stage. Announced on SBS's The Feed last night, Chin will take on the coveted role of Australia's official Eurovision spokesperson. Now that's a Eurovision representative we can get excited about (yeah sorry, ARIAs, charts, vocal range, yadda yadda, but come on). Chin will deliver the famous and vital points from Australia's stash, announcing the final three countries that will receive Australia's eight, ten and twelve points. So while Malta, Demark, perpetual 'London Calling' jokemakers the United Kingdom and more give it their best, most awkward shot in front of the green screen, Australia's modish champion will inevitably deliver the points with poise, urgency and hopefully, in this Logies hat. Given the time difference in Austria, Lin Chin will have to get up pretty early to deliver the goods. But eating, sleeping, raving and repeating is a cakewalk for this party professional. "I’m not worried about being up early, I’ll just have to take a break from the clubs for 20 minutes." *drops mic* As the very first time in Eurovision history Australia has been invited to compete in the contest, and the very first time Chin has dominated the international airwaves, it's all convenient timing for the SBS newsreader — who recently announced her new commitment to campaigning for the 2016 Gold Logie (most popular personality on Australian television, yep she's missing a few decades worth on her shelf). "195 million people watch Eurovision every year and if even just 10 million of those buy TV Week I’ll have it in the bag," she said in a coy and perfectly crafted media statement. "As SBS’s most recognisable personality I couldn’t say no to such an opportunity. I’m the obvious choice — not only have I been to Europe but I also listen to music from time to time." How can you get in on the Eurovision action? SBS will broadcast both semi-finals and the Grand Final live from Vienna on May 20, May 22 and May 24 from 5am. Both semi-finals will be shown in full on SBS ONE on May 22 and May 23 from 7.30pm. The Grand Final featuring Guy Sebastian and Lee Lin Chin's points delivery will screen on Sunday May 24 from 7.30pm. For now, this:
UPDATE 3/8, 12pm: Just when we thought things were rock solid, Huffington Post has reported the site previously hosting Citizenfour imported the film illegally. Dang. You can catch the movie in limited release at Sydney's Chauvel, Brisbane's Dendy, Melbourne's Cinema Nova, Auckland's Academy and Rialto Cinemas, and Wellington's Light House. EARLIER: Here's a little Tuesday pressie to sweeten the start of your week. Oscar-winning documentary Citizenfour, which delves into Edward Snowden's bold decision to leak NSA secrets in 2013, is now available to stream online for free. Directed by Laura Poitras and shot in cinéma vérité style, the film is now available to watch for free via Thought Maybe. Before taking out the Academy Award for Best Documentary Feature at this year's Oscars, this film premiered in the US in October 2014 at the New York Film Festival to high fives and critical acclaim all round. Citizenfour journeys through a series of Hong Kong-based meetings between former Guardian columnist Glenn Greenwald and NSA whistleblower Snowden, conversations which would reveal history-changing information about widespread government surveillance and make us all a little freaked out about online privacy. There's only a few screenings left of Citizenfour — Sydney's Chauvel, Brisbane's Dendy, Melbourne's Cinema Nova, Auckland's Academy and Rialto Cinemas, and Wellington's Light House are apparently still screening it – but this is a grand option if you find yourself with a few home hours up your sleeve. Check out the trailer below. Via Huffington Post.
The Smith Street Band have an incredibly endearing habit of looking out for the underdog. Following their November release of their third album, Throw Me in the River, the Melbourne four-piece found themselves in the news as a result of their sold-out EP titled Wipe That Shit-Eating Grin Off Your Punchable Face, which features a portrait of Tony Abbott and protests the Australian government's current treatment of refugees. Throw in a fundraising gig for refugee advocacy groups in Melbourne on Australia Day and you've got one seriously outspoken Aussie band. On their upcoming tour around Australia they're keeping up their determination not to forget anyone, with the aptly titled 'Get High, See Everyone Tour', featuring an impressive 24 dates across Australia, including regional stops like Bendigo and Maroochydore and a whole heap of all-ages gigs for younger fans. The pairing of desperate energy and youthful, emotional frenzy with surprisingly thoughtful and touching lyrics have earned The Smith Street Band a loyal fan base. And, bless them, the band is going to do their best to see every one of you. Supported by PUP (Canada), Great Cynics (UK) + Apart From This.
If you can picture an indoor rollercoaster fused with a 3D film, that’s 9D Action Cinemas — a mix of an amusement park and a trip to the movies. Intrigued? Now you can try it for yourself in Brisbane, with the brand new 9D Action Cinemas open in Garden City. If you're familiar with both rides and 3D films, you'll know what you’re in for, kind of. The idea is to completely immerse audience in the world of the short film, both visually and physically. So what's showing in 9D? The 'Now Playing' listing above the ticket counter boasts eight different selections all with very, very loose 'storylines'. However, all up there’s around 60 short films on offer, with more added every few months. All tastes are catered for, and all ages, too. Racing rides coast around canyons and glide over snow. More mysterious segments crawl through tombs and fly over lost islands. Horror-themed clips run away from zombies, and speed through haunted houses. So let's get amongst it. You select your film, buy a ticket, enter the six-seat theatre (yep, only six), and put on your 3D glasses. You’re helped into your chair by a staff member, buckle your seat belt, and master a good grip on your arm rests. Now, it's showtime. Once the animated movie begins, electronics beneath your seat start humming. In the action ride simulator, everything is synchronised on-screen and off. Depending on what’s on screen, you might be squirted with air or water, or have bubbles and snow rain down on you from above. You might find yourself amongst fog, smoke or lightning, or feel something nipping at your feet from below. Those weak of stomach or just not feeling so adventurous can watch their friends courtesy of the live camera feed playing in the lobby. Arcade games keep waiting punters occupied. But given that each ride lasts for five to ten minutes, no one is likely to be waiting long. Though Garden City’s new renovations were unveiled late last year, 9D Action Cinemas can be found in the older part of the shopping centre — but that will soon change. In the near future, a new entertainment mall is slated to surround everyone’s new favourite simulation ride with more fun things to do. With bars and restaurants right outside the cinema, this might just be the new suburban place to be. Check out the cheesy, cheesy trailer: Find 9D Action Cinemas at Westfield Garden City Shopping Centre, on the corner of Logan and Kessels roads, Upper Mount Gravatt. Visit the website for more information.
For years it’s been rumoured that Brisbane’s music scene was getting better and better and now we have incontrovertible proof that it is. FOMO, a boutique festival set up by locals BBE and Steven Papas, just dropped their lineup and it’s killer. The brand new January 2016 festival has quite the eclectic electronic bunch teed up, headlined by RL Grime, Jamie xx and local lads Flight Facilities. Joining them are bigtime internationals like Boys Noize, Skepta , Keys N Krates and Mr. Carmack, balanced out by a solid local lineup including Tkay Maidza, Anna Lunoe and UV Boi. Like Jungle Love, the Sunshine Coast's returning BYO camping festival, FOMO has nailed the boutique festival vibe. Held over one day, the festival is happening on Saturday, January 9 at Riverstage, which Brissie locals know means one thing: one stage, no clashes. This is exactly what you want at a small festival to make the most of your ticket. FOMO 2016 LINEUP: RL Grime Flight Facilities Jamie XX Boys Noize Skepta Mr Carmack Keys N Krates Tkay Maidza Anna Lunoe Benson UV Boi Tickets start at only $79+bf and go on sale from 2pm Friday, September 18 . Grab ‘em here.
Festival-loving Eastsiders, clear your schedules for the second week of November. Not only is the beloved Bulimba Festival returning after funding issues threatened otherwise, but what was a single day of fun has now turned into a whole week of activities. Running from November 9 to 15, the fifth annual Oxford Street-centric party has moved to later in the year — and that's not the end of the good news. After six days of showcasing what makes living in the riverside suburb so great, the festival will come to an end with the mixture of music and markets that is Lunch on the Lawn, headlined by local indie legends The Grates. Given that the Southside Tea Room and Death Valley — the two Morningside establishments owned by the band's vocalist Patience Hodgson and guitarist John Patterson — are only a stone's throw away from Bulimba, they're the ideal to candidates to cap off what promises to be an exciting revamped event. Lunch on the Lawn also boasts all the browsing regulars know and flock to, plus food options, a licensed area and a VIP bar. Those heading along for the tunes will be treated to a lineup of some of Brisbane’s best burgeoning bands — including Cheap Fakes, Halfway, Avaberee, Eden Mulholland and Greg Chaipello — as brought together by The Triffid. The rest of the festival features everything from a tasting day to showcase the area's best eateries to the suburb's first No Lights No Lycra dance party, plus movies in the park on Friday the 13th and a river regatta. Yes, there really is something for everyone. Yes, that really is how you throw a suburb-wide celebration. The 2015 Bulimba Festival runs from November 9 to 15 at various venues across the suburb. For more information, visit the festival website.
Three years ago, Brisbane welcomed a new film festival. While cinematic celebrations have never been far from the city's screens, Queensland Film Festival arrived with a condensed, curated program and a specific mission. Sure, every fest promises to champion movies you won't see elsewhere; however QFF's efforts were immediately evident in every film choice. In this year's lineup, for example, cinephiles can catch a candy-coloured exploration of sexuality from a Japanese provocateur, a retrospective dedicated to an influential Czech auteur and a pioneering '80s Aussie musical from one of the country's greatest female filmmakers — and, as always, that's just the beginning. Running from July 13 to 23, and primarily based at New Farm Cinemas, QFF 2017 spans teen icons, Korean masters, incisive polemics on race and brightly lit fireworks displays, with room to spare for terrorist thrillers, home-grown dramas and psychedelic reflections as well. Every film only screens once, so picking wisely is recommended — we've compiled a list of must-sees to help. https://www.youtube.com/watch?v=KthpVP0Ppng CLAIRE'S CAMERA Another year, another film from Korean director Hong Sang-soo. Or two, actually. QFF 2017 kicks off with one of his latest, Claire's Camera and also features the filmmaker's On the Beach at Night Alone — and lest you go thinking the latter is old news, it premiered at this year's Berlinale just months before the former made its debut at Cannes. Yep, Hong is certainly prolific, however his naturalistic, breezy, observational style works well with his fondness for making as many movies as he can. And, when pumping out several features in 12 months involves enlisting Isabelle Huppert to play a teacher visiting the world's biggest film fest, well, Hong proves that he can do anything really. https://www.youtube.com/watch?v=1MghEoBMl3E THE ENDLESS In 2014, as film festival time came round, Spring had genre buffs talking. Come for the seemingly familiar premise, stay for the twists, turns and insights that filmmakers Justin Benson and Aaron Moorhead offered up. Three years later, the duo returns with their next title to do the same all over again. The Endless starts as a cult drama, but, as it shifts through both horror and science fiction, it earns comparisons to the efforts of Upstream Color's Shane Carruth for a reason. Cult flicks about cults might have become somewhat common, but sometimes that status couldn't be more appropriate. BRIMSTONE & GLORY It's human nature to stare at the sky whenever fireworks ascend to the heavens. We hear the popping sound, spy the bright flashes of light and simply can't help ourselves. Set in the tiny town at the heart of Mexico's fireworks industry, Brimstone & Glory captures that feeling more effectively than anyone could've expected. Indeed, the gorgeous and immersive documentary commits the vibrance of watching colourful explosions twinkling above to film as it charts the locale's National Pyrotechnic Festival, and proves as spellbinding as the substance at its centre. https://www.youtube.com/watch?v=9T7Rf9rLaLg JEANNETTE: THE CHILDHOOD OF JOAN OF ARC One of the greatest silent films ever made took on the tale of Joan of Arc. In the nearly a century since, the historical figure has been played by Ingrid Bergman twice, popped up in Bill & Ted's Excellent Adventure and formed the basis of Milla Jovovich and Luc Besson's post-The Fifth Element effort. Still, it's safe to say that none of the many movie depictions of the French heroine have proven quite like Bruno Dumont's musical Jeannette: The Childhood of Joan of Arc. Featuring non-professional actors, the film that results is both silly and serious, and light and philosophical — and likely to be polarising, just like plenty of the Slack Bay director's other works. https://www.youtube.com/watch?v=J122E5Ygz5s NOCTURAMA We've already noted that QFF features movies that you won't see anywhere else, and that many of the flicks on its slate don't neatly fall into easy categories, even when it appears as though they might at first glance. Add terrorist thriller Nocturama to both piles. Moody and magnetic, Bertrand Bonello's latest effort charts Parisian youths making a statement, in a film that also aims to do just that. It also plays with the narrative and visual treatment of its tale, while proving pertinent to our times — and mesmerising. https://www.youtube.com/watch?v=AVyGCxHZ_Ko GOOD TIME Folks, thank the film gods for Twilight. Do it. Without it, we wouldn't have two of today's most talented actors making such interesting — and excellent — projects. Take the Robert Pattinson-starring Good Time, for example. The fast-paced flick mightn't offer a good time for his character, a low-level crim running around New York trying to rustle up some cash to get his brother out of jail after a bank robbery, but it's a mighty good time for audiences. Directing duo Josh and Ben Safdie (the latter of which also stars as Pattinson's brother) ramp up the energy and tension, shoot with gritty vividness, and bring Jennifer Jason Leigh and Captain Phillips Oscar nominee Barkhad Abdi along for the ride. And then there's the pulsating score — trust us, Oneohtrix Point Never won the soundtrack award at this year's Cannes Film Festival for a damn good reason. I AM NOT YOUR NEGRO In I Am Not Your Negro, Samuel L. Jackson lends his voice to the words of American essayist James Baldwin. He does an outstanding job at capturing the tone and passion required, but it's the text itself, rather than the star uttering it, that's truly remarkable. Stepping through the state of race relations in the U.S. by focusing on the lives and deaths of civil rights leaders Medgar Evers, Malcolm X and Martin Luther King, Jr., every syllable spoken couldn't be more perceptive — or, even though they were written decades ago, still relevant today. It's little wonder that the film was nominated for best documentary at this year's Oscars, with director Raoul Peck matching the verbal content with an illuminating compilation of footage from the '50s and '60s. Need more QFF recommendations? Here you go. We also loved Certain Women when it released in Sydney and Melbourne cinemas, were keen on The Lure at last year's Sundance, and got excited about The Untamed at this year's Sydney Film Festival. Queensland Film Festival runs from July 13 to 23 at New Farm Cinemas. To view the full program or buy tickets, head to the festival website.
This winter, Falls Creek welcomes a slick, well-panelled new(ish) resident, as the just-renovated Astra Lodge opens its doors to the public. Having taken out the title of Australia's Best Boutique Ski Lodge at the 2016 World Ski Awards in Austria, the ski-in ski-out lodge is now ready to impress the locals with a new fitout, kicking off the season on June 10. Sporting downright dapper interiors by Grant Amon Architects, the Astra Lodge's aesthetic resembles a 1970s European alpine hideaway. Owned by locals Rosy and Seumas Seaton and run by general managers Tom and Sally Simpson, the lodge contains every last wintry comfort — starting with its own integrated day spa, where guests can unwind with a whisky and a moustache grooming session after a long day on the slopes. There's a heated magnesium mineral pool for soothing those muscles, a state-of-the-art ski drying room, a panoramic library, a Chesterfield-filled lounge bar, a generous wine cellar and a seasonally-focused Italian fine diner, headed up by hatted chef, Emma Handley (Villa Gusto). After dinner, roasting of marshmallows in the common fireplace is highly encouraged. Perhaps the biggest drawcard for serious ski bunnies is that Astra Lodge will host Skimetrics founder Adalbert Leibetseder, who'll be offering his tailored ski program and boot fittings, helping to ensure you've got all the right gear for a top-notch ski trip experience. Rooms come in five styles, from deluxe to two-bedroom apartment. Suffice to say, rates aren't cheap, with the lowest off-peak nightly rate at the deluxe room at $346 per night (sleeps two, minimum two-night stay) — the highest being the apartment at $1630 per night (sleeps four, minimum two-night stay). Astra Lodge is currently taking bookings for the 2017 ski season and is set to open on June 10. Find it at 5 Sitzmark Street, Falls Creek.
One of the biggest films of 2015 sees a team of valiant superheroes do battle with a malevolent android named Ultron. A hulking hunk of metal bent on human annihilation, he’s the latest in a long line of movie robots run amuck, one that stretches back all the way to Fritz Lang’s silent Metropolis and encompasses many of the all-time great science-fiction films, including 2001: A Space Odyssey, The Terminator and the criminally underrated masterpiece that is Bill and Ted’s Bogus Journey. But while Ultron is busy making life difficult for Iron Man and pals, a smaller film is offering a more nuanced take on the dilemmas of artificial intelligence. The directorial debut of writer Alex Garland, Ex Machina is a (relatively) low-budget techno thriller that poses some big, frightening questions about where humankind may be headed. Carried on the shoulders of its three central performances, it’s an intriguing piece of understated science fiction that’ll leave you pondering its content long after it comes to an end. The film follows Caleb (Domhnall Gleeson), a programmer for a massive internet search engine, who wins a mysterious company-wide lottery. His prize: spend a week with the company’s eccentric founder Nathan Bateman (Oscar Isaac) in his remote mountainside home and research lab. There, Caleb finds himself introduced to Bateman’s most incredible invention yet: a humanoid robot named Ava (Swedish actress Alicia Vikander). The purpose of Caleb’s visit, Bateman explains, is to spend time speaking with Ava, to determine whether she has truly achieved artificial intelligence. As the week stretches on, however, Caleb begins to sense that something is terribly amiss. Although it’s his first film in the director’s chair, Garland is certainly no stranger to science fiction, having previously written the screenplays for Sunshine, 28 Days Later and Dredd. Still, Ex Machina is certainly his most cerebral work — slow moving, but never dull. As Ava and Caleb grow closer and Caleb begins to question Bateman’s ultimate goals, the film forces us to consider a number of difficult ideas, from what exactly it means to be human to what responsibilities come with playing God. A big part of what keeps the film engaging are the performances of Garland’s three leads. Gleeson’s awkward, good natured Caleb strikes a stark contrast with Isaac’s macho take on Bateman, whose heavy drinking and aggressive alpha male personality adds an uneasy tension to many of their exchanges. So too is it difficult to pin down the dynamic between Caleb and Vikander’s seemingly innocent robot, especially when she begins to show hints of romantic interest in her new companion — feelings that he soon begins to reciprocate. The film is at its best when it's exploring these kinds of emotional, social and technological grey areas. Hidden character motivations leave viewers in the same spot as Caleb, feeling increasingly uneasy, and unsure of exactly where they stand. If you just want explosions, go and see Age of Ultron. But if you’re looking for something a little more intellectually rewarding, Ex Machina is the ticket for you.
Venues with standard kitchens: that's so last year. Bars with street food options: that's more like it. Southside Tea Room, Death Valley and Red Robin Supper Truck did it, and now the Brightside and Lucky Egg are too. Yes, it's officially Brisbane's latest trend. From June 25, the Brightside will say goodbye to the toasted sandwich menu punters have come to know and love, and will say hello to fried chicken goodness served from a shipping container. Burgers and wings are the main attraction, of course — all buttermilk coated, free range and locally sourced. That means slabs of chicken topped with American cheddar, garlic pickles and spinach, or with Hellmann’s slaw and honey mustard sauce — whichever takes your fancy. Wings come with a choice of blue cheese, honey mustard, chipotle mayo, Asian style kimchi mayo and ketchup. If they taste as good as they sound, all other fast food poultry places will soon be nothing but a memory. If finger lickin' good food wasn't enough of an attraction, Lucky Egg is also offering two-for-one burgers and wings on their opening day. Whether you devour both yourself, or share with a friend, that's a deal not to miss. Doors open at 5pm, and we suggest arriving early — the early bird gets the cheap chicken, after all. Find Lucky Egg at the Brightside, 27 Warner Street, Fortitude Valley from June 25, or visit their Facebook page for more information.
There comes a time every year in Brisbane when the temperature dips below a certain level. Cue the freak-outs about how cold it is and mad scrambles for knitted goods. Our winter is a relatively short, but a justifiably intense period, during which time we invariably get a sniffle. But, while Queenslanders may never experience the arctic blasts of our southern neighbours, we do have to contend with a moderate chill cranking in July and August. One justifiably popular way of combating the cold is to head to the nearest purveyor of fine noodles soups. Chinese, Malaysian, Vietnamese, Japanese – it don't matter what culture it comes from, as long as it's hot and noodle-y. In addition to warming you up from the inside out, the humble noodle soup has many benefits — namely curing maladies such as colds and hangovers — and it's got a rightful place in everyone's heart. For those in the know, the best way to supercharge the flavour of any noodle soup experience is to enjoy it with a beer, adding a new layer of complexity to your meal. Fresh, crisp beers can cut through heavier, buttery dishes and keep your palate nice and fresh. Big, hoppy beers help keep you on game for anything super spicy (hello chilli fans). To pay homage to the perfect marriage of beer and soupy noodles, and bring this beautiful match to the forefront of your winter plans, we've paired each Brisbane spot with a perfect beer. Once you've picked one (or, hell, try them all), rug up and head out in search of your own noodle soup + beer combo. FOR RAMEN: HAI HAI RAMEN The guys at Hai Hai are doing some pretty incredible things with noodles and soup. With meaty options including a pork bone broth or a chicken and dashi broth (both $15) and a super tasty vego offering of kelp and shiitake ($16), you will definitely find a concoction to suit your mood. Order up, grab a lager to match your bowl, and then take a seat indoors or pull up a seat outside under the heaters. Perfection. Pair with an IPL (India pale lager) — the bitterness of the hops cuts through the rich broth while the crispness of the lager acts as a palate cleanser. [caption id="attachment_579733" align="alignnone" width="1280"] mej.b via Instagram[/caption] FOR LAKSA: QUAN THANH Coconut. Chilli. Coriander. Noodles. Beer. You. ARE YOU EXCITED YET? It doesn't matter if you are sick, cold, tired, happy, sad or hungry — Quan Thanh is your spot. This Hardgrave Road stalwart has been serving up the noodles and treats for yonks, but that doesn't mean you should drag your heels. Grab a bottle of your favourite IPA from the bottle shop next door, order your laksa and dig in to feel the soothing soupy goodness make everything that is wrong in your world right again — well, at least for as long as the bowl lasts. Pair with an India Pale Ale like a Little Creatures IPA, for a citrusy kick to your laska. FOR PHO: TRANG When the cold is unbearable, it's Trang and Trang alone who can soothe a weary soul. Head directly to their West End store and order the beef noodle soup. Whether you plump for rare beef ($11.95) or any of the other varieties including fatty brisket or beef balls ($12.95) you know you're onto a good thing as soon as they bring over the Vietnamese mint and bean shoots to pop in there. While you're waiting for your food, head into the bottle shop up the street and grab a pale ale style beer to accompany your food. When they place that steaming bowl chock-full of delights down in front of you, try not to weep tears of joy. The tears of pain will come when you enthusiastically slurp up a noodle and it whips around sending chilli into your eye. Pair with a sessionable pale ale like James Squire 150 Lashes Pale Ale, which can stand up against this rich broth with its malted wheat lending refreshing character and its fruity nose giving off hints of passionfruit, grapefruit and citrus. FOR RAMEN: TARO'S A bit of a Brisbane institution, Taro's holds a rightful place among the best ramen joints in town. This licensed spot is perfect for a date, or for a late lunch with mates. Their soups are to die for and their soft-boiled eggs are nothing short of incredible — something magical is going on in this kitchen. For those who like to supercharge their ramen, there are lots of toppings to choose from for your ramen, but we recommend sticking with the famed tonkotsu ramen, and pair it with a pilsner for the perfect mouth party. Get takeaway and pair this soup with a crisp bitter pilsner like Little Creatures Original Pilsner at home. It's hoppier and more bitter than other southern German pilsners, but the clean, smooth finish leaves your palate ready for the next spoonful. FOR PHO: RED LOTUS For an un-pho-gettable time in either Annerley or Fortitude Valley you need to hotfoot it to Red Lotus. Pair one of their soul-soothing soups and grab an icy cold lager to wash it down. For a real flavour hit you need to make sure that you pair their amazing, super melty slow-cooked beef brisket broth ($18) with plenty of chilli for a guaranteed way to stay warm this winter. Pair with a smooth, subtle lager for a crisp, dry accompaniment to your hearty, beefy broth. [caption id="attachment_579728" align="alignnone" width="1280"] wandering_lisa via Instagram[/caption] FOR LAKSA: MALAYSIA MAKANAN Suburban eateries are often the best. Case in point: Makanan. This Malaysian treat has been delighting Calamvale locals and dedicated followers for ages. The go-to dish here is their chicken curry laksa noodle soup ($12.90) — and if you pair it with a couple of cheeky pilsner (it's a BYO spot), you'll be in heaven. Delights! Pair with a golden ale — this easy drinking beer has a fantastic sweet biscuit and slight citrus character that lightens up the dish. Try a James Squire Chancer Golden Ale — the tropical fruit aroma, restrained bitterness and dry finish will go damn well with the curry. FOR PHO: LITTLE SAIGON Tucked away down a laneway, this city lunchtime favourite is perfect for when your midweek home-made sangas just don't cut the mustard. Just make sure you don't get too wild with the noodles and make a mess of yourself on your lunch break. Or do — who honestly cares when the food's this good? Their house speciality is undeniably the pho ($14.90), and is perfect for these chilly winter days. Go on, grab your colleagues and do some good old-fashioned bonding over beef broth. Mmm. BYO and pair with a light, refreshing Asian-style lager like Kirin sporting a full-bodied palate but subtly sweet flavour that won't mask the delicate, citrusy broth. It's all down to the special first press method. [caption id="attachment_579731" align="alignnone" width="1280"] Patricia C. Ortiz via Instagram[/caption] FOR UDON: KU-O JAPANESE RESTAURANT This is a Japanese Sunnybank classic that will have you lining up again for more. Choose from their range including beef ($11.90) or katsu udon ($14.90) or for when 'udon' know what to order, just ask them to recommend something delicious. Their helpful staff will be able to help you out, and cut a swathe through the menu to land you in udon haven. Pair with a full-bodied lager, especially if you're ordering a seafood udon — the balance of fruitiness and bitterness will bring out those big flavours. [caption id="attachment_579732" align="alignnone" width="1280"] stephen_ao via Instagram[/caption] FOR LAKSA: LAKSA HUT When you've finished a hard day hitting the shops in Indooroopilly there's really only one place to head to for a post-spend refresh. This inner-west Brisbane local's spot has some of the best laksa ($12.50-14.50) going around. It's BYO friendly too, which means you can bring along your own tasty IPAs and enjoy to your heart's content. Pair with an IPA and let those lingering caramels and hints of aniseed amp up that laska. FOR WONTON SOUP: 2002 CYBER CITY For what is undeniably one of the oddest and most enduring places in the Valley, you need to head here to share a longneck and a spot of food with your mates. Bring a group and feast from a shared pot of wonton soup ($33.40). Now, while the food is undeniably great — you're really coming here because this place is just plain awesome. Enjoy the cityscapes of Hong Kong plastering the walls, marvel at the sheer amount of space in this spot and then stay for a game of pool or a spot of karaoke post-soup. Pair with a sessionable pale ale to pair those citrusy notes with those hearty wontons. For more information on matching different styles of beer, and how particular foods can enhance the range of flavours of a well-brewed beer, visit www.beerthebeautifultruth.com.
It might be hard to imagine how Australia's contentious immigration and asylum seeker policies could be fodder for comedy, but Tom Ballard has somehow managed to produce a 'comedy lecture' that is at once moving, thought-provoking, and piss-your-pants funny. The award-winning comedian's latest show Boundless Plains to Share (which takes its title from that oft-forgotten line in our national anthem) tackles the history, inhumanity, and hypocrisy of Australia's immigration policies. It's that rare kind of performance that will leave you both furious and introspective, and also belly-sore from all the laughter. This is one Brisbane Comedy Festival event you definitely don't want to miss. This is one of our top picks for this year's Brisbane Comedy Festival. Read the whole list.
Cruising to the coast for the long weekend? That sounds pretty great. Jetting to Singapore for an impromptu overseas jaunt? That sounds even better. How better to celebrate the Queen's Birthday public than travelling abroad, doing something different and treating yourself like a queen — or king, or some other type of royalty? Just think: Singapore is only an 8-and-a-half-hour flight away, which is something you could do in your sleep — literally. In partnership with Mastercard, we've put together a quick things of things to do to convince you to make the most of the weekend with a trip. It'll be worth it. THERE'S SO MUCH SMOKED MEAT TO TRY Meat, glorious meat: if it's your kind of food, then this smoked meat experience at Meat Smith is your kind of meal. American-style meat smoking a fairly new thing in Singapore, and this is your chance to get some one-on-one time with the chef to hear the tricks of the trade. You'd best be a fan of pork, as devouring a suckling pig — or opting for a platter of delicious pork options — is on the agenda. You'll eat, you'll learn, and you'll drink craft beer and barrel-aged cocktails. Arrive hungry. THERE'S A LATE-NIGHT JAPANESE THEMED CLUB Yes, you're in Singapore — but that doesn't mean that you can't enjoy a taste of a completely different country while you're there. Club kyō is the city's Japanese-themed late-night hangout in the middle of the CBD. Expect minimalistic yet naturalistic decor heavy on stone, wood and sleek surfaces, as well as sake, Japanese whiskey, and gourmet sashimi and sushi. And, because it's a nightclub, expect to dance the evening away to everything from funk to reggae to nu-disco. THE ARCHITECTURE IS INCREDIBLE Wandering, moseying, roaming: there's no better way to get to know a new city, even if you're only there for a few days. During September and early October, Singapore calls attention to its varied architecture at architectre festival Archifest, which includes walks, talks, activities and more. It's the Architours that you'll want to flock to, featuring a carefully curated mix of designer houses, public institutions, expansive landscape projects and religious buildings. You can also head to Raffles Park for a heap of other fun bits and pieces, including a pop-up inner-city farm and a class on taking kickass architectural photos for Instagram. MANY MANY PARKS Singapore has a heck of a lot of parks. The 156-year-old, 182-acre Singapore Botanic Gardens stay open until midnight and are home to the largest orchid collection in the world. There's even one particularly delicate species named after Margaret Thatcher. At HortPark, in the southwest, you'll wander through 21 themed gardens, including one filled with butterflies. For a longer walk, take on the ten-kilometre Southern Ridges hike – an adventure through coastal panoramas, lush rainforest canopy, a 36-metre high undulating bridge called Henderson Waves and Singapore's second highest peak, Mount Faber. THE FOOD IS WORTH THE TRIP ALONE To get the low-down on where the locals queue for food, jump on the Makan Bus Culinary Tour. You'll sample numerous tasty and eye-opening morsels from a diverse array of tucked-away eateries on this bus tour that's run by locals. Try everything from fried chicken and frogs' legs to soup at the rather charmingly and perhaps too-honestly named Pig Organ, for starters. Somewhat surprisingly, vegetarians can be catered for at every stop. Visit priceless.com to see a Singapore long weekend itinerary from @clairecollected and @mrgumbatron, and more priceless experiences exclusive to Mastercard cardholders.
Kicking off with a light-hearted caper, ending with happy tears — that's what we look for in an Italian jaunt. And even if you're not heading over to Europe anytime soon, sitting in a cinema this September might be the next best thing, in the form of the 2017 Italian Film Festival. Marking its 18th year, Australia's annual celebration of Italy's filmmaking finest will kick off with screwball effort Let Yourself Go!, which won the 2017 Italian Golden Globe for best comedy, stars The Great Beauty's Toni Servillo, and follows a tightly wound psychoanalyst's dalliance with an upbeat personal trainer. Bookending the festival is a 20th anniversary screening of Roberto Benigni's bittersweet Life Is Beautiful, an Academy Award winner for best foreign language film. One of the more popular film events in Australia, IFF's 28-film, six-week national tour features brand new highlights, excursions off the beaten track, jaunts all over the country and an ode to coffee. Yes, there really is a film called Coffee in the program, which intertwines three tales about everyone's favourite caffeinated brew, and was inspired by Alejandro Gonzalez Inarritu's 2006 Oscar-winner Babel. As for the rest of the fest, highlights include the tender portrait of conjoined twin sisters that is Indivisible (the festival's centrepiece), to Sea Girls Dreaming, a documentary about carefree grandmothers living in the tiny Italian mountain village of Daone. Plus, Italian movie buffs can also enjoy romantic comedy Emma, which comes to Australia straight from the Venice Film Festival, and the based-on-a-true-tale Sicilian Ghost Story, about the disappeared teenage son of a Mafia informant. There's more where they came from, including Roman ex-cons attempting to start a new life, broad Christmas comedies and topical accounts of ex-terrorists fleeing extradition — and a special guest and a new initiative. This year's festival will welcome Australian-Italian actor Greta Scacchi, who'll attend screenings of her latest effort Tenderness, and sit on IFF's first jury. The Looking for Alibrandi star will help pick the festival's best from a six-film competition, with help from The Space Between's Ruth Borgobello, actor Daniela Farinacci, actor Damian Walshe-Howling and Radio National's Jason di Rosso. The 2017 Italian Film Festival tours Australia between September 12 and October 25, screening at Sydney's Palace Norton Street, Palace Verona and Chauvel Cinemas from September 12 to October 8; Melbourne's Palace Cinema Como, Palace Westgarth, Palace Balwyn, Palace Brighton Bay, Kino Cinemas and The Astor Theatre from September 14 to October 8; and Brisbane's Palace Barracks and Palace Centro from September 20 to October 8. For more information and to buy tickets, visit the festival website.
If Cards Against Humanity's dark sense of humour appealed to the evil troll that lies dormant inside us all, you're going to flip your wicked lid over their new venture. OK Cookie Co. might sounds wholesome and sweet but the concept is devilish — send your friends (or your enemies) fortune cookies with brutal truths hidden inside. If there's anything more devastating than hopefully cracking a fortune cookie open only to have it tell you it's too late to stop climate change, we've never heard of it. OK Cookie taps into that market of assholes who love cruel jokes (which is frankly all of us). For US$10 plus shipping (or free shipping for two of more boxes), you can send a pack of 15 assorted misfortune cookies to anyone. Fortunes include gems such as "You will probably die of a heart attack or something" and "Your wildest dreams will come true, assuming those dreams are about the extinction of honeybees". It reminds us of the whole 'Send Your Enemies Glitter' win and the send your enemies a bag of gummy dicks thing of 2015 — people are apparently really on board with sending mean, anonymous gifts in the mail and we're delighted by it. May this be the first wave in a long, long line of novelty mail gifts.
Deck the halls and unpack the plastic tree — the festive season is well and truly upon us. And while that whole Christmas tradition stuff is nice, we're not going to deny what we're most excited about: a whole stocking-load of new films. Along with the cricket and stampeding through shopping centres, going to the movies is one of our favourite Boxing Day traditions. After all, what better place to recover from your post-Christmas food coma than in a nice, dark, air-conditioned cinema? Of course, not all of the end-of-year titles measure up. That's why we're reporting in with our annual Boxing Day Battle Royale, to ensure that you get maximum bang for your Kris Kringle gift voucher buck. Or you could just go see the new Star Wars movie for the third time. That's also a totally valid option. https://www.youtube.com/watch?v=VDMf9m7FXd4 LA LA LAND We give it: 4 stars A surefire contender at this year's Academy Awards, Damien Chazelle's follow-up to the critically acclaimed Whiplash is a bittersweet love letter to music, movies and the old school sense of romance we associate with both. Emma Stone and Ryan Gosling are at their charming best as a pair of dreamers who fall madly in love against the backdrop of Los Angeles, only for their creative ambitions to get in the way. The film is beautifully shot, and its toe-tapping song and dance numbers will leave you with a gigantic smile on your face. Also: tears. Oh boy, will there be tears. – Tom Clift https://www.youtube.com/watch?v=LKFuXETZUsI MOANA We give it: 4 stars The latest film from the Disney animation juggernaut, Moana hits all the right marks. Indeed, it's a cocktail of all of the best elements of the Disney princess genre – a desperate quest, a charismatic supporting cast, catchy tunes and an animal sidekick – but with one subtle but important difference. Unlike most Disney princesses, Moana doesn't need a training montage to become a boss bitch, because she already is one. She's a beautiful role model, maybe the best Disney princess ever. And the score, written by Lin-Manuel Miranda, Mark Mancina, and Opetaia Foa'i, is the music she deserves. Prepare your ears to hear the main refrain 'How Far I'll Go' more than that damn 'Let It Go' song from Frozen. We ain't mad, though, because it's the perfect summer jam. – Imogen Baker https://www.youtube.com/watch?v=pX5vI4osR50 A UNITED KINGDOM We give it: 4 stars As far as rousing romances based on real-life stories go, Amma Asante's A United Kingdom hits the jackpot. Rosamund Pike and David Oyelowo star as typist Ruth Williams and future president of Botswana Seretse Khama, whose romance in the years following WWII challenged racial divisions and provoked widespread international attention. The film provides an example of solid emotional storytelling from start to finish. Complications keep forcing the star-crossed lovers in opposite directions, but they never lose sight of what's important. Nor does Asante or writer Guy Hibbert, who are at their best when swapping easy sentiment for quiet fortitude. – Sarah Ward https://www.youtube.com/watch?v=tl3sTpmEKIs RED DOG: TRUE BLUE We give it: 3.5 stars Five years ago, a little local film with a lot of heart scampered its way into cinemas — and into the country's box office records. Given the tail-wagging success of Red Dog, a follow-up was all but inevitable. Still, while there's much that's familiar about Red Dog: True Blue, it still earns every bit of emotion that oozes from this second trip into family-friendly territory. This time around, the eponymous pooch gets an origin story starting in 1968, and a lonely boy (Pan's Levi Miller) gets a new best friend. For their part of the bargain, viewers get a broad, crowd-pleasing, affectionate effort that's certain to make everyone fall in love with the red-coloured canine all over again. – Sarah Ward https://www.youtube.com/watch?v=qksQSt8K830 WHY HIM? We give it: 3 stars "Produced by Ben Stiller. Story by Jonah Hill. Starring James Franco." Put those things together and you already know what you'll get: fart jokes, dick jokes, poo jokes, semon jokes, stoners, swearing and sex. And yet, true to form, you also get laughs. Not as many as you might have hoped for given the involvement of Bryan Cranston, Megan Mullally and Keegan-Michael Key, but maybe just enough to keep you entertained. In this modern day riff on Guess Who's Coming To Dinner, Cranston's daughter invites her family out to Silicon Valley to meet her eccentric tech millionaire boyfriend Laird, whereupon daddy decides to go to war with the very idea of their relationship. Too often the film turns to the loud and the wacky for easy laughs, when all the best material comes in the gentler, well-directed barbs at San Fran startup culture. Franco steals the show, forging Laird into a genuinely endearing character whose vulnerabilities lie bare like the tattoos adorning his torso. – Tom Glasson https://www.youtube.com/watch?v=Jlp94-C31cY ALLIED We give it: 3 stars Partially styled after and sharing its initial setting with classic World War II romance Casablanca, Allied poses an age-old question in a specific context: how well does anyone actually know each other, particularly married couples who've started a family together while the planet battles it out around them. Brad Pitt and Marion Cotillard mightn't boast overwhelmingly convincing chemistry together, but each turn in fine performances as a Canadian intelligence officer and French resistance fighter, respectively, whose pairing on an undercover mission soon leads to a genuine connection. Obviously pitched at an older crowd, Allied is an elegant affair that seems like a response to the complaint that they just don't make them like they used to. – Sarah Ward https://www.youtube.com/watch?v=OrWjjOOYxhI SING We give it: 3 stars On paper, animal karaoke caper Sing sounds like reality television turned into a star-studded cartoon – albeit in a form that aims to make viewers feel warm and fuzzy rather than inducing a serious case of cringe. On screen, the latest film from The Hitchhiker's Guide to the Galaxy and Son of Rambow director Garth Jennings plays out just as you'd expect, though it thankfully remains fun enough despite its obvious formula. Think bright colours, a bouncy pace, recognisable songs a plenty, Matthew McConaughey voicing a theatre-owning koala, and the likes of Scarlett Johansson, Reese Witherspoon and Eddie the Eagle's Taron Egerton among the cast. If you're looking for a film to keep youngsters distracted, this animated effort should do nicely. – Sarah Ward https://www.youtube.com/watch?v=J_3CL12eNaE ROSALIE BUM We give it: 2.5 stars While Rosalie Blum bears the name of Noémie Lvovsky's protagonist— a middle-aged corner store-owner saddened by past pain – the intertwined fates of three individuals sit at the centre of this light and breezy effort. Adapted from a series of graphic novels, the film – a hit at this year's Alliance Francaise French Film Festival – explores the story not just of Rosalie, but also the hairdresser who starts following her every move, and the college student (and Rosalie's niece) who starts shadowing him in turn. Coincidence and contrivance rear their head, though so does a genuine understanding of the interplay between unhappiness and escapism. The result is a well-acted but often a tad too convenient movie about coping with life's ups and downs. – Sarah Ward If you're looking to steer well clear of cinemas on Boxing Day, why not check out one of our favourite films from throughout the year instead. Words by Imogen Baker, Tom Clift, Tom Glasson and Sarah Ward.
First came Messina. Then came kittens. Now, finally, Uber has rolled the dice on the ultimate delivery treat, and will be bringing babies right to your office. That's right — we're talking UberBUBS. Like some sort of stork in an Audi with a 4.8 star rating, Uber drivers have teamed up with trusting mums and dads all around the country to unlock the clucky in all of us, but be warned: the waiting list is expected to be huge. "If there's one thing you hear time and time again from successful, white collar types in the CBD," explains Uber Australia CEO Pieter Rank, "it's the regret of having put career ahead of family. Today at least, even if only for 15 minutes, we're giving them the chance to have both — no strings attached." Naturally, parents will be present at all times, and if the younglings find themselves overwhelmed, the visit will be cut short and a 50 percent refund offered in return. So how can you grab your chance to experience all the adorableness of kittens with the added benefits of dribble and mumbling? 1. Download the Uber app. 2. Request the 'BUBS' option in the app TODAY between 12pm and 4pm within the Sydney/Melbourne/Brisbane CBD and surrounding suburbs. 3. If available, you'll get to enjoy 15 minutes of wide-eyed (or possibly stinky, wailing) cuteness delivered to your office, your home or even your reluctant partner to show them what they're missing. All funds raised will go to local not-for-profit nappiesandinsomnia.org.au to help raise funds for future Uber marketing activations.
With summer glimmering on the horizon — bringing with it the promise of gloriously warm, long nights — it's the perfect time to start thinking about your first dinner party of the season. But if the thought of hosting yet another classic evening meal around your dining table fills you with something close to dread, why not make this summer one of experimentation instead? To help make this social season more exciting, we've collaborated with KitchenAid (to celebrate the launch of the KitchenAid Mini in Australia) and come up with five simple ways to take your next dinner party from conventional to creative. Pick your favourite idea, send out the invitations, and get ready to become your friends' favourite host. TAKE IT OUTSIDE There's something about dining al fresco that always feels so luxurious. So why not take advantage of the warm weather and host your party in the backyard? Decorate a table with a bright cloth, a few fresh flowers, heaps of candles, and artfully mismatched crockery and your guests will feel like they're dining in a romantic European café. For additional charm, hang fairy-lights from the trees and use lanterns to illuminate the walkway between your house and the garden. If you've got a pool, make sure to set your table near it — while it's not exactly oceanfront dining, it comes pretty damn close. You could also switch things up by taking a page out of the pop-up restaurant playbook and having dinner in the front yard – the enhanced opportunity for people-watching is an added bonus. PARTY FOR A GOOD CAUSE Take inspiration from initiatives like the Big Aussie Barbie and turn your dinner party into a mini fundraiser for your favourite charity. Simply ask guests to pay a small entry fee to attend (set up a simple webpage to streamline the process and avoid having to hassle your mates for cash on the day) and then donate the funds to the charity of your choice. Make sure to tell your guests a little bit about the organisation so they understand where their contributions will be going. As for the party itself, your options are endless. You could, for example, host a BBQ, a cocktail party, or a games night. You could also theme your event in a way that aligns with the charity, like having guests dress up in the colour associated with the cause (pink for breast cancer, for example). UP YOUR ALCOHOL GAME Instead of the predictable bottles of wine and beer, treat your guests to an alcoholic summer punch. Serve your concoction in a pretty glass bowl, with a medley of colourful fruits at the bottom, and you've also got yourself a sweet centrepiece. Another idea is to try your hand at homemade frosé—we promise it's easier than it sounds and is guaranteed to be a crowd-pleaser. If you're feeling especially creative, why not set up a little cocktail station with a few easy classics? Gin & Tonics, Dark & Stormies, and Caipirinhas are perennial favourites that can all be made with just three ingredients. Pre-garnish the glasses (ant-rimmed Aussie South Side, anyone?) for a lavish finishing touch. HOST A GIG IN YOUR HOUSE So you've hosted a brunch party, are an old-hand at whipping up delicious homemade cocktails, and have mastered the art of al fresco dining? Then it's time to take your party to the next level with Parlour Gigs. This ingenious initiative lets you bring live music into your living room. We know, it sounds almost too good to be true. Hosting a gig is insanely easy: simply sign up on the website, invite a local artist to play, and, once they've accepted, share a private invite with your mates. Then, set up your space with a few comfy chairs, plush pillows, and some mood lighting for a unique evening that is guaranteed to have your friends talking all summer long. BRUNCH PARTY? Yes, we know, "dinner party" connotes an evening meal but why not switch things up and host a brunch party instead? Not only is brunch arguably the best meal of the day, having people over in the late morning or early afternoon let's you make the most of the summer sunshine, while also being cheaper and easier to put together than dinner. What's not to love? To pull off a successful brunch party, make a few easy main dishes with your KitchenAid Mini (meals you can prep in advance, like french toast or quiche, are ideal), pick up some pastries from your favourite bakery (here are our picks), cut up some seasonal fruits, throw everything onto a pretty tablecloth and you're good to go. For an extra touch, set up a simple mimosa bar with a few pitchers of orange or grapefruit juice and a couple of bottles of bubbly.
Given that it's been in business for well over a decade, the team at Brisbane's Mizu must be doing something right. Mizu is an unassuming restaurant; so much so that you're likely to blink and miss it as you drive down Macquarie Street in Teneriffe. It's a few minutes' walk from the main bar and restaurant hub, which makes it feel a little more out of the way than you'd expect from a Teneriffe address. The understated style of the restaurant's exterior continues inside with minimalistic decor and simple furniture. Mizu really begins to shine when you get to the food. The menu, that's designed for sharing, encompasses sashimi, small snack-style dishes, larger plates and salads as well as some options for kids. Highlights include the agedashi tofu (tofu coated with potato starch and deep-fried), takoyaki (fried octopus balls), wagyu slices with ponzu and yuzu paste, chef's selection of vegetable tempura, and teriyaki salmon with sautéed potato and asian greens. Of course, it would be terribly remiss not to mention everybody's favourite pan-fried pork gyoza. If you need something sweet to finish your evening at Mizu, a handful of desserts are available, including green tea ice cream and balls of vanilla ice wrapped in rice cakes. While some of the pricier dishes will add up, the range of plate sizes and prices means dinner at Mizu won't do too much damage to your wallet – especially when dining in a group. Add to that the fact that you there's BYO wine and you've got a well-priced evening on your hands. The house policy is one bill per table, so remember to take some cash with you or sort out bank deets with mates beforehand.
Move over whiskey, vodka and gin, because there's a new spirit of choice in town. Lovers of drinks with lemon and salt will be rejoicing as Alquimia Tequila Bar has rolled into Fortitude Vallery. But there's more to this agave-happy newbie than just slamming shots down. More than 80 different types of the titular beverage line the shelves — including 60 from the US alone — because this is for serious, sophisticated drinkers only. While everyone is welcome, Alquimia isn't the kind of place you probably think of when you think of tequila. This isn't a seedy nightclub or a dodgy dive bar, or somewhere that will blare a certain '90s hip hop cover from its speakers. Instead, it's a classy hangout that aims to show the finer side of its favoured clear liquid through a blend of premium offerings and tequila-based cocktails (alquimia means alchemy in Spanish, after all). Here, you can sip handpicked brands or fall in love with drinks with names such as Romero y Julia. A small selection of other alcoholic options — vodka, gin, rum, beer and wine — is also on offer, should you be in need something not made from the blue agave plant. Alquimia is the latest place to take over the space on the corner of Ann and Warner streets, a spot that has seen more than a few businesses pass through in its time. Pairing its hefty drinks offering with DJ sets and other events, here's hoping this one's here to stay. Find Alquimia Tequila Bar at 702 Ann Street, Fortitude Valley. Visit their website and Facebook page for more information.
What would you do if you were a little less freaked out by consequences? Would you talk to more new people, fear a bit less, dance a little more like FKA Twigs, quit your desk job and start that no-guarantees creative career you've always had in the back of your mind? Some sparkling young Australians are already flinging their inhibitions into a ziplock bag and seizing this little ol' life with both hands. Concrete Playground has teamed up with the Jameson crew to give you a sneak peek into the lives of bold characters who took a big chance on themselves. They've gone out on a limb and rewritten their path, encapsulating 'Sine Metu', the Jameson family motto which translates to 'without fear' — getting outside your comfort zone and trying something new. After all, we only get one shot at this. Take notes. Who doesn't want to watch movies all day, and get paid for the privilege? That's not all Kate Jinx does as the director of programming at Sydney's Golden Age Cinema and Bar; however finding challenging features you wouldn't see elsewhere and championing under-appreciated classics really is how she has made a living since the boutique theatrette opened in September 2013. You can read the interview over here. Want to experience a little bit of 'Sine Metu' yourself? Kate's being a total legend and helping us give away a late night private screening party for you and up to 50 of your friends, so you can see for yourself what happens when bold humans take big creative chances with big payoffs. Pick a film from the current program, on a Friday of your choosing, invite your friends, complimentary popcorn and a Jameson for all! Enter here to win. And enjoy Jameson responsibly, folks.
Both the heartbroken and the heartbreakers should take a lesson from Sharon Van Etten, heading to Australia for her 2015 Are We There tour. Renowned for embracing life's emotionally crippling moments, Van Etten has been putting her heart on a platter since her first offering 'Because I Was In Love' in 2009 — released after TV On the Radio's Kyp Malone gave her a nudge in the right direction. The Brooklyn-based, New Jersey and Tennessee-raised singer/songwriter hasn't stopped since, with four gripping albums under her belt including 2012's Tramp. Headlining Secret Garden (February 27-28) with Parquet Courts and Golden Plains (March 7-9), Van Etten is also playing sideshows for those who missed out on tickets — or don't really want to shell out for the airfare.. Supported by Tiny Ruins (NZ) + Heather Woods Broderick (USA).
Love comic books, but don't conform to the stereotypical image of their fans? You're not alone, particularly as superheroes and graphic novel-based stories invade the big and small screens at an ever-increasing rate. The conventional idea of all things geeky has become a thing of the past — and Brisbane now has a brand new store to match. Secret Identity Comics is the city's latest seller of all things fun and fictional, with their focus on more than just what's lining their shelves. Owners Tash Green and Christine Chien want to create a welcoming and safe space for enthusiasts of all identities to share their love of comic books. They've even made monthly get-togethers called ID — or inclusivity and diversity — meetups part of their regular roster of events. Challenging perceptions about comic book stores and offering a different browsing and buying experience is also part of the ladies' aims. Housed in a heritage-listed building on Charlotte Street, their shop is bright, open and welcoming — aka the perfect place to search for your favourite reading material while chatting with an eclectic range of respectful and accepting people. Of course, when it comes to swapping your hard earned cash for pop culture wares, you'll find all the usual things: comics by DC, Marvel, Image, Dark Horse and more, plus art books, action figures, key chains, toys and other merchandise. Picking up the latest release, or celebrating special events such as Batman Day, has never sounded so inviting. Find Secret Identity Comics at 7/139-145 Charlotte St, Brisbane, or check out their website and Facebook page. Image via Joe Hartigan.
Australia has a love affair with bartenders. Photographing these women and men about town, known for their prowess behind the bar and sought after for their mad mixology skills, has become quite the artform of late. Our obsession with bar teams and their unique concoctions has been realised in a nationwide competition run by Auchentoshan, dubbed Distilled Different. Twelve of Australia's best bar teams have created a cocktail incorporating Auchentoshan American Oak — the only triple distilled Scottish single malt whisky in the world. They're going head-to-head to win bragging rights, an epic photo shoot and a huge team trip to Glasgow. Before the winner is crowned, all 12 bar teams will appear in the national Dare to be Distilled Different photography exhibition. Their talented faces and creative cocktails will be captured by three up-and-coming photographers, all chosen by Art Pharmacy. We asked them how they plan to bring the multi-sensory world of the cocktail — and the unique story behind each bar team — to life. [caption id="attachment_584663" align="alignnone" width="1279"] Oli Samsom[/caption] OLI SAMSOM (MELBOURNE) Why are you excited about shooting bartenders for the Auchentoshan competition? I'm excited to bring my love and fascination of the dim, grim and classical to help represent a glorious bunch of artists in a craft pretty far removed from mine. Collaboration is king and I'm pretty stoked to make something that the teams and folks within them are all proud of. Has social media, particularly Instagram, changed the way you photograph cocktails? I try not to let mediums change how I shoot. I'm aware of little tricks and approaches that work best for the platform, but I think the devil is in trying to get a maximum arbitrary return each and every time. There's a lot to be said for doing stuff the way you feel is right, even if it means admitting the 'engagement' suffers. It's that old quality vs quantity chestnut. And really, if I wanted the most amount of engagement the quickest, I'd just be posting landscape shots and swimsuit images in alteration. If anything though, Instagram in particular has encouraged me to do what I love, which is write in my own voice. It hits sleeper followers in ways that you only find out about later. How do you think photography has played a role in making people more interested in getting to know their city's bartenders? They're more revered than ever now. It's no secret and should be no surprise to anyone that the current movement across hospitality, or anything remotely craft-related, centres on celebrating the folks behind the product. We're seeing that in mass media with cooking shows shifting spin to the makers being held up as 'rock stars'. This also goes along with the whole 'care economy' happening everywhere: a competition for who gives a shit the most — which has been a great thing for culture, tourism, the lot. We're competing on who does things best, not so much price, speed, or geographic factors. With the general standard being lifted, folks are wanting to experience more of the story of those behind the curtain, they're wanting to see that care first-hand, and enjoy that romance of skill and attention to detail. Photography plays a huge role in that. Much like photography has been the underrated force in driving the feel and magic/mystique of our favourite musicians over the years, a strong image that sets the scene for a maker, in this case a bartender, can really help cement them as a maker and give an intelligent and artistic glimpse into their world and what's involved. Take us through the process of shooting in low light — bar's aren't the brightest or easiest to shoot of places. Bars are an interesting old beast, not only are they dim, but there are a lot of competing light sources, reflections, and surfaces that are sometimes ideal as a punter in the space, but more of a challenge to represent photographically. So it becomes a mix of celebrating the light and mood as it exists through longer exposures, while bringing out the subjects with artificial light in a tasteful way. I'm a fan of subtle composites so that will form part of the approach too. What's your creative concept for capturing the bar teams you'll be shooting? With these shoots all being on location, ultimately they'll be pretty informed by the space they're set in. So I'll be keeping the focus simple, on what's driven most of my existing work: mood, stillness, and a dash of old-world. [caption id="attachment_584659" align="alignnone" width="1279"] Savannah Van Der Niet[/caption] SAVANNAH VAN DER NIET (BRISBANE) Why are you excited about shooting bartenders for the Auchentoshan competition? I enjoy the challenge of capturing people — meeting a stylistic brief but also trying to show a bit of the character in the subjects as well. How do you think photography has played a role in making people more interested in getting to know their city's bartenders? I think it's about connection. People want a human element in the imagery they see to make them feel comfortable and enticed. Photographers can use their skill to shed light on a bartender's personality. Take us through the process of shooting in low light — bars aren't the brightest or easiest to shoot of places. I generally shoot with natural light and focus more on people and food than bars. So usually I'll shoot during the day. Or I will bring my lights along. What's your creative concept for capturing the bar teams you'll be shooting? My creative concept is to focus on the personalities of the bar staff and the cocktail they will be making. I can't wait! [caption id="attachment_584661" align="alignnone" width="1280"] Brendan Fitzpatrick[/caption] BRENDAN FITZPATRICK (SYDNEY) Why are you excited about shooting bartenders for the Auchentoshan competition? Photography allows me to draw back the curtain on subjects and learn something from the time spent in their world. The science of bartending and cocktail making has a long history and a nuanced culture. The best bartenders are artists in their field. I learn a lot listening to them talk about an art crafted from a very different palette of materials from my own. Has social media, particularly Instagram, changed the way you photograph cocktails? Nothing will ever change the way I shoot cocktails. I am entirely platform-agnostic when it comes to my cocktail shoots. How do you think photography has played a role in making people more interested in getting to know their city's bartenders? They're more revered than ever now. Digital platforms have allowed businesses to communicate directly with their customers. Each bartenders and team has their own personality — I intend to capture this through this competition and share it with the world. Take us through the process of shooting in low light — bars aren't the brightest or easiest to shoot of places. The main thing to have to hand in a dark space is a light. The light banishes the dark. No matter if you're a photographer in a bar or just a civilian at home minding your own business, there's nothing like a light to get you over the line. What's your creative concept for capturing the bar teams you'll be shooting? The bars have worked hard to differentiate themselves through their design and branding. I hope some of the techniques and ideas I use will be inspired by what they've created. In broad terms I see the bar as a stage and the bar teams themselves as actors on that stage. Right now I'm researching, meeting everyone and listening to their stories. The more I understand them and why they do things in the manner specific to them, the better I can convey their unique personality in a single image.
They say home is where the heart is. If that's the case then we need to get our heart into one of these places as soon as physically possible. Houses Magazine has just revealed the winners of the 2015 Houses Awards, singling out some of the most innovative and extravagant homesteads in the country. The top prize, Australian House of the Year, went to Planchonella House in far north Queensland; the extravagant tropical abode that bears at least a passing resemblance to a villain's lair in a Bond film also won the gong for New House over 200m². The prize for New House under 200m² went to Sawmill House in regional Victoria, which combines more than 250 one ton concrete blocks with a timber screen and a nine metre long sliding glass wall. Best Apartment or Unit went to The Darlinghurst Apartment, a one-bedroom dwelling in inner-Sydney just 27m² in size. The competition also hands out awards for Outdoor and Sustainable residences, which this year went to the partially roofless (and bafflingly named) Cut Paw Paw in Seddon, Victoria and the QV8 apartments in the Melbourne CBD, respectively. The Houses Awards are decided by a panel of esteemed designers and architects. You can find the full list of this year's winners below. AUSTRALIAN HOUSE OF THE YEAR – Planchonella House by Jesse Bennet Architecture. NEW HOUSE UNDER 200M² – Sawmill House by Archier Studio. NEW HOUSE OVER 200M² – Planchonella House by Jesse Bennet Architecture. HOUSE ALTERATION & ADDITION UNDER 200M² – West End Cottage by Vokes and Peters. HOUSE ALTERATION & ADDITION OVER 200M² – Tower House by Andrew Maynard Architects. APARTMENT OR UNIT – Darlinghurst Apartment by Brad Swartz Architect. OUTDOOR – Cut Paw Paw by Andrew Maynard Architects. SUSTAINABLE – QV8 by Breathe Architecture. HOUSE IN A HERITAGE CONTEXT – House in House by Steffen Welsch Architects.
If you've been struggling to live in the teenies because you're musically and spiritually stuck in the noughties, we have some news that's going to bring you bolting straight into the present. Ministry of Sound are embarking on a super-niche tour. From mid-November, they'll be paying visits to Australia's capital cities to perform, get this, their greatest clubbing moments from The Annual 2001-2004. And that'll be all, folks. Leading the lineup will be OGs John Course and Mark Dynamix, who, between them, have placed millions of CDs in club-loving hands and ears over the past couple of decades. They're the mighty duo behind Ministry of Sound's annual compilations, on which you probably first heard Roger Sanchez, Basement Jaxx, Tim Deluxe, Cassius and Groove Armada. To each gig, Course and Dynamix will be inviting a bunch of cracking support artists. Sydneysiders will be treated to an extra-special tribute to early noughties break beat at a Clubber's Guide to Breaks Room. You can count on appearances by the UK's Plump DJs, as well as by homegrown breaks guru Kid Kenobi. MINISTRY OF SOUND 2001-2004 REUNION TOUR November 18 — The Prince, Melbourne December 16 — The Metro, Sydney December 20 — HQ, Adelaide January 13 — Discovery, Darwin January 15 — Matisse Beach Club, Perth January 21 — The Met, Brisbane Tickets are over here. In the meantime, to get yourself in the mood, have a listen to this dedicated Reunion Tour play list on Spotify.
With more than 150 years of winemaking history, the Mudgee region is a well-known weekend destination for wine lovers exploring New South Wales. Sheltered in the Cudgegong River Valley and surrounded by fertile farm land, it's the third largest grape-producing area in the state. The warm, temperate climate is ideal for varieties like tempranillo and garnacha. And many of the varieties you'd find in the Hunter Valley are also on offer here. Whether you're taking a road trip from Brisbane, Melbourne or Sydney, we've partnered with Destination NSW to bring you a guide to spending 48 hours in the wine region, from which vineyards and restaurants you should visit to the boutique accommodation on offer in the region. Start planning your road trip now. Please stay up to date with the latest NSW Government health advice regarding COVID-19. [caption id="attachment_790168" align="alignnone" width="1920"] Pipeclay Pumphouse via Destination NSW[/caption] EAT Thanks to powerful promotion of local produce, Mudgee specialises in high-quality eateries. Market Street Cafe is one of them. The large, sunny space feels like a French country kitchen and the food follows suit — classic dishes, cooked with premium ingredients. For dinner, there's Pipeclay Pumphouse. It's part of the Robert Stein Winery and Vineyard, one of Mudgee's best-known winemakers. Opened in October 2013, the fine diner presents a range of seven- and ten-course degustations and you can add on matching wines from the Robert Stein range, or from Mudgee vineyards more broadly. Meanwhile, good coffee can be found at cute, French-influenced, courtyard cafe Alby + Esthers. [caption id="attachment_790162" align="alignnone" width="1920"] Gilbert Family Wines via Destination NSW[/caption] DRINK Start your wine tasting experience at Lowe Wines. Headed by sixth-generation Mudgee man and intelligent farming advocate David Lowe, it's home to expansive organic, biodynamic vineyards, rescued donkeys and a recycled 'chook palace'. Take it all in on a self-guided walking tour. Next, head to one (or more) of several wineries in the area specialising in European varieties. Mudgee's warm, temperate climate is ideal for them. Vinifera is known for its excellent Spanish-inspired drops and was one of the first wineries in Australia to experiment with tempranillo. Then, at Di Lusso, you'll find a focus on Italian wines and food, and at Mansfield, you'll discover unusual Portuguese-style drops. There are another 30 or so wineries to visit, including slick, big-name operations like Robert Oatley and smaller, fifth-generation winemakers Gilbert Family Wines, so be sure to book into your favourites in advance to secure tasting sessions before you travel. [caption id="attachment_790153" align="alignnone" width="1920"] Roth's Wine Bar via Destination NSW[/caption] DO When you want to drink somewhere other than at a vineyard, head to Roth's. It's the oldest wine bar in New South Wales, having set up as an illicit operation in the 1920s. And the 80-percent local wine list gives you the chance to sample anything you might have missed on your tasting adventures. Just up the road, the Mudgee Brewing Company is where to sample locally made ales and, when up and running again, hear local live music. If shopping is more your thing, check out the diverse range of native products and foods at the cafe and shop by Indigiearth. [caption id="attachment_790157" align="alignnone" width="1920"] Dunns Swamp, Destination NSW[/caption] For those looking for some outdoor adventuring, there's the western fringe of the Wollemi National Park to explore, including the incredible scenery of Dunns Swamp, which forms the head of the Cudgegong River, and has plenty of opportunities for cycling, walking and kayaking. [caption id="attachment_790159" align="alignnone" width="1920"] Sierra Escape via Cameron D'Arcy[/caption] STAY One of the most beautiful (albeit pricey) options for sleeping is Evanslea. The estate sprawls across nine acres on the Cudgegong riverfront, yet it's within walking distance to town. Accommodation takes the form of five-star luxury spa cottages, and there's a communal pool and a tennis court. Here's the clincher: private wine tours in a vintage Valiant can be organised on request. Alternatively, you can stay at luxury glamping site Sierra Escape, which is only 20 minutes' drive from the centre of Mudgee, but feels a million miles from anything as it's surrounded by rolling countryside as far as the eye can see. Two-person tents start at $440 per night. Or, for a more architectural experience, there's The Black Shed. The newly built shed is found five kilometres from Mudgee, set within a working vineyard with free-roaming chooks and farm dogs. Now that interstate border restrictions have started to ease, start planning a trip to this picturesque wine region in NSW. For more details, visit Destination NSW's website. Top image: Lowe Wines, Destination NSW
Throw on your robes, whip out your wand and fly your pet Hippogriff down to the BrisCentre in Paddington, where Pastel Palace will be hosting an enormous Harry Potter themed market. On Saturday March 26, Brisbane will be bustling with all manner of magical folk, selling everything local witches and wizards could possibly need. Even your Muggle mates will be welcome. Just nobody bring any trolls. The entrance to this pop-up Diagon Alley will be open from 1:30pm. Vendors will include Pastel Pixie, Kareki Art, Bonnie's Bathhouse, Enchanted Light and Ruby Kawaii, who'll be selling Potter inspired art, candles, soaps and accessories, as well as merch and memorabilia from the movies. There'll also be magical trivia and a costume competition, to help separate the wizards from the squibs. We just hope someone is stocking Bertie Botts Every Flavour Beans. Most vendors on site will have credit card facilities, but maybe bring a sack of galleons just in case. And if you're busy on the day, don't worry – unsold items will be made available for purchase online after the event. For more information about Pastel Palace's Evening at Hogwarts, go here. Via AWOL.
Beer lovers of Brisbane, it's your time of year. Of course, there's never a bad time to sink brews in Brissie, but dedicating a ten-day stretch to more yeast and hops-focused events than you can dream of really does only happen once every 12 months. Brewsvegas has rolled around again, taking over almost every decent bar, pub, watering hole and gathering spot in town between March 10 to 19. And, as they've done for the past three years, the festival's offering up plenty of unconventional temptations to lure you into a beer-paired escapade. Putt putt, golf, a scavenger hunt, BASEketball, NES, a cartoon drawing competition, bowls, Japanese game shows, trivia, RPGs, live painting, beerlympics and an art tour... the list goes on. Want to get straight to the good stuff? Make our picks your picks.
Staying ahead of the curve in Sydney's constantly evolving food scene is difficult. New restaurants, bars and cafes pop up every week, and in Sydney, a city already saturated with food and drink options, it's incredibly easy for hospitality businesses to fall behind. In partnership with William Blue at Torrens University, we're asking the hospitality graduates who run our favourite Sydney restaurants to talk about how they got started in the industry. In 2015, Adelene Stahnke helped to open Bang Street Food in Surry Hills with her partner Tapos Singha and designer Nicholas Gurney. In 2016, the same team opened Bang Street Food spin-off Trunk Road in Darlinghurst. Stahnke is only 23 years old, so helping to start up two successful Sydney restaurants is no small feat. We asked her how it all happened, and if she has any tips to share. FIND A GAP IN THE MARKET (AND STICK TO IT) "Tapos kept talking about wanting to open a Bangladeshi restaurant in Sydney. I thought it was a great idea, and really inspiring because nobody had brought great, traditional Bangladeshi food to the city yet. I encouraged him to stick to his dream because I could see that there was a gap in the market, and I had a really strong feeling that a space would open up in Sydney. Tapos pitched the idea to his business partner, and once a space appeared in Surry Hills everything took off from there." LEARN EVERYTHING YOU CAN ABOUT THE CUISINE YOU'RE COOKING "Tapos went back home to Bangladesh for a few months to get some ideas flowing for the menu, and I went to Melbourne to cook at Tonka [an Indian-fusion restaurant] with Adam D'Sylva. I wanted to get some experience in sub-continent food because I didn't know much about it beforehand, and I think it's important to learn everything you can about a style of food before you start a business with it. I worked at Tonka with the goal to learn as much as I could and it was a really great experience. When Tapos and I both arrived back to Sydney, he showed me the menu and I understood the dishes in a way that I wouldn't have, had I not worked at Tonka. The menu was great, but it needed some refining, which is where I came in. I made sure that the menu would appeal to Surry Hills, while making sure that the Bangladeshi soul was still there." KNOW WHEN YOU'RE ON TO A GOOD THING — AND RUN WITH IT "At Bang we have a dish that people really love called 'Bang Boti Kebab', which is a roti kebab with steak filling. That dish really blew up so we thought we would take the opportunity and run with it. We said, 'let's do a restaurant based on that dish but in a smaller space, something cheap where we can do take-away as well'. That's how Trunk Road, our second restaurant, came about. We waited until we found the perfect space — a little terrace house in Darlinghurst — and the boys built the whole restaurant while my dad tiled it. I moved over to run the kitchen at Trunk once it was up and running. It's just a one-person, solo kind of thing in a really small kitchen, very different from Bang. We only serve four types of the 'roadie' kebab, a curry and some snacks." SURROUND YOURSELF WITH PEOPLE THAT SHARE YOUR ASPIRATIONS "In order to establish a really good business you need to have a concept and stick with that concept. It's also very important to have people around you that can compliment you and share your aspirations. Stay focused, and as long as it's still your hobby, you can make money from it because you love it. Having your own business is a lot of work, there are long hours right from the start. It's very different when it's your own project as opposed to working for someone else. Work everywhere you can and get experience in everything. I've studied hospitality and worked in hotels as well as fine dining, breakfast spots in Darlinghurst and Indian restaurants. You never know what will come in handy." William Blue at Torrens University offers courses in Culinary Management, Event Management, Tourism and Hospitality. Find out more about the diverse career options in hospitality, and kick-start your career via the website. Images: Kimberley Low.
