When asked to sum up what 2020 has been like so far, Cottonmouth Records owner Zach Williams is dryly understated. "'Interesting' would be the best description of this year," he says. "Everyone's alcohol intake is definitely going up though, that's for sure." Cottonmouth Records, a bar meets record store, opened its doors in Enmore, Sydney, in 2019 and quickly grew a loyal following among local vinyl lovers and imbibers. The bar had just celebrated its first birthday in March before the coronavirus struck. Like other hospitality businesses, it was forced to close its doors for a few weeks but is now operating as close to normal as possible, with Williams and his teams adjusting to the new conditions. "It's difficult, I'm not going to lie," says Williams. "I mean, we went from a 60-person capacity, and having two staff manage that, to five staff managing 25 people. On top of that, there's all of the logistics. You're making less money and at the same time you're putting out more money." [caption id="attachment_781462" align="alignnone" width="1920"] Reuben Gibbes[/caption] Despite the challenges posed by COVID-19, Williams is grateful to the community for getting behind the business. "In a year, we've amassed a lot of local support, which is fantastic, and we can't thank our locals enough for all the support they've shown in this pretty dire time. So many locals have been there supporting us, and, at the beginning, lots of people were buying records online and saying 'I don't even have a record player; I just want you guys to stay open'." This sense of community is central to Cottonmouth Records' ethos, says Williams. "It gets me a bit emotional when I think about it. We aren't in this for accolades, we aren't in this to win bar awards. I don't care about being rewarded for what we do. Our reward is people coming in and enjoying our venue. You can't put a price on that as far as I'm concerned. Just having this place and people populating it is a big enough reward for me." Customer comfort has been front and centre for Williams and his team as they adapt to the new trading environment. "We've got a hygiene marshal and a security guard on at all times. The community is our highest priority and we just want to make sure everyone feels safe," he says. "We have enough sections to be able to spread everyone out, to adhere to that 1.5-metre distancing [rule] and to give everyone a section where they feel comfortable has been fairly easy for us." [caption id="attachment_781468" align="alignnone" width="1920"] Reuben Gibbes[/caption] The COVID-19 marshal is also responsible for making sure patrons don't get too carried away when Williams gets behind the decks. "People just want to dance as soon as the music comes on," says Williams, but for now such things are not allowed. Instead, there's "lots of chair dancing". Another thing that has kept the business ticking along for Williams is Square, the contactless payment system and online store used by Cottonmouth Records. "Square was with us from day dot," says Williams. "It was a completely blank canvas where I could input every single thing I wanted and build it from the ground up. Now it's at a point where it perfectly runs itself." "It makes things so much easier for us, just being able to let the customer do their thing," he says. "They put in their payment, put in their tips and they can just do it all themselves." For Williams, another handy thing about Square is the integration between the in-store and online shop. "If I sell something on Square in store, within two seconds it's been taken off the website as sold. It's just fantastic. It's great functionality." While it may take a while for business to return to what we knew before COVID-19, Williams is grateful to be able to bring some cheer to Enmore and hopes the bar and record shop will be there for many years to come, chair-dancing or otherwise. Find out more about Square and how it's supporting small businesses in Australia, here. Images: Reuben Gibbes
Air guitar enthusiasts will be treated to a garment that makes it even easier to live out their rock star fantasies. Old Navy have collaborated with ThinkGeek to create a shirt that not only features an image of a guitar, but also sounds like one when a button is pressed on the guitar neck and the hand is moved in a strumming motion. Sound is projected through a small guitar amp which can clip to your belt, with adjustable volume depending on how hard you're shredding. But make sure you detach all electronic parts before you throw this bad boy in the wash. Importantly, the design of the shirt also features flames to let everybody know that you're the real deal. See how far you can get into a Jimi Hendrix song on one of these. Wear this under a button-up to work, and only unleash it when you're ready to rock. [via PSFK]
Long before the perfect teeth and diamond necklaces of Pretty Woman there was Klute (1971). A landmark film for New Hollywood, the film centres around the New York prostitute Bree Daniels (Jane Fonda), a psychologically lost but certainly prodigious woman who finds herself embroiled in a missing persons case, and to her surprise, a thorny predicament. Fonda, who received an Oscar for her performance as Daniels, manages to fold an emotionally complicated character together in such a way so as to make it both utterly believable that she would a) be a prostitute and b) have to escape the malicious intent of a man who wishes to silence her indefinitely. Directed by Alan J Pakula, the film is triumph for cinematographic innovation with its stripped back overhead lighting and unusual camera work. Best seen on a screen bigger than the one you're reading this on.
Before our always-on devices and the internet meant that everyone could discover almost anything in seconds, how did anyone know about spectacular surfing spots that weren't in their own backyard, or near enough — and about what people were doing on those waves? When the sport was just becoming popular in Australia in the 50s, taking advantage of the fact that this is indeed a nation girt by sea, how did word of where the best breaks are spread, and the latest techniques? The answer to these questions sits at the heart of Australian documentary You Should Have Been Here Yesterday. To be exact, the solution to sharing tips on where and how to hit the waves provides the bulk of the film. By rustling up 16mm cameras however they could, the era's surfers shot their own footage, then screened the results far and wide to eager crowds. Filmmaker Jolyon Hoff — also a surfer — now splices his latest feature together from such material. First, he made another surfing-related film — and if it wasn't for 2009's Searching for Michael Petersen, about one of the country's legends of 70s surfing, You Should Have Been Here Yesterday wouldn't exist, either. "It all started with that film. I was a film student when I first started making that film — and Michael Peterson was the ultimate iconic mythological character of 1970s Australian surfing. But when I went to make the film, he was also schizophrenic and whenever he saw a camera or an interview, he couldn't talk to people, he couldn't be around people, he found that very difficult," Hoff tells Concrete Playground. [caption id="attachment_981744" align="alignnone" width="1920"] Steve Otton[/caption] "When you're setting out to make a film about someone like that, you've got to find some footage — and you've got to find some surfing footage. You can't show the rubbish stuff because it's the icon, he's this mythological character. So that journey took me to Dick Hoole's garage up behind Byron Bay," Hoff continues. Inside, he went into one of the surf photographer and fellow filmmaker's rooms, which was filled with 16mm films and surfing paraphernalia. "And we found some footage of Michael, but that whole time — and this is what, 2007, maybe 2008? — I was looking around at all these other film reels and thinking 'wow, I wonder what other gold is hidden in those?'. So that's where the kernel of the idea began." More than a decade and a half later, You Should Have Been Here Yesterday weaves that rediscovered gold into a cinematic poem that takes inspiration from non-surfing docos Moonage Daydream and Mountain. As Bret Morgen's stunning David Bowie tribute and Australian director Jennifer Peedom's ode to towering peaks both are, it's also designed to be as immersive as a movie can be. The best surfing films can't replace the real-life experience, of course, but they can make you yearn to catch waves yourself — or to see them ebb and flow in front of you with the naked eye. They also give non-surfers and surfers alike a close-up look at one of the planet's great joys, and ensure that a quote from Point Break always rings true: "surfing's the source, it'll change your life". [caption id="attachment_981743" align="alignnone" width="1920"] Hamish Ludbrook[/caption] Australian lives were changed by surfing, and Australia was as well, as You Should Have Been Here Yesterday explores via its gorgeous restored footage. As clip after clip of waves rolling across the Aussie coastline fills the screen, scratches and other markers of the material's heritage still visible, voices give the imagery context. Morning of the Earth director Albe Falzon, surfer and surfboard shaper Wayne Lynch, 1993 Women's World Champion Pauline Menczer, author Tim Winton and others get talking. The documentary covers how jumping on a board became the nation's new youth culture, the response to the filmed material at the time, how surfing connected the land Down Under to the world, the sport's local commercialisation, the reaction to women riding the waves and more. You can also see You Should Have Been Here Yesterday as compiling examples of behaviour that's oh-so-familiar today: people taking the art of capturing their experiences, and of sharing stories as well, into their own hands. They filmed waves; today, anyone with a phone can record anything. We chatted to Hoff about that, too, and about making movies about surfing, why surfing has such big-screen appeal, his inspirations, retaining the imperfections in the imagery and what surfing culture means to Australia. [caption id="attachment_981747" align="alignnone" width="1920"] Andrew McAlpine[/caption] On Getting Into Making Documentaries About Surfing and Australian Surf Culture "I'm a lifelong surfer, and then by trade I'm more of a filmmaker — I'm a filmmaker who surfs rather than a surfer that makes films. With Searching for Michael Peterson, I was fascinated by the idea of heroes and legends, and what it is about these people that captures our imagination, that we just become so enamoured about this person and somehow project all of our ideas onto that person. So that film was really about heroes and myths, and why we're drawn to these kind of people, troubled people in particular. This film, You Should Have Been Here Yesterday, it was a little bit different. It was a bit of a response to something that I feel. Well, it's a few things. I feel that surfing undersells itself in a whole lot of ways. So back in the 60s and 70s, surfing was the leading youth culture, and youth culture was part of this movement within Australia where everything was changing. Everything was shifting as a country — modern Australia, I'm talking about — we were becoming more confident, we're starting to do things for ourselves, making our own films, our own art movement, the Australian film industry began. And surfing was right there at that moment. [caption id="attachment_981746" align="alignnone" width="1920"] Bob Evans[/caption] We were a leader in so many things that are now deeply part of the Australian cultural DNA — when we headed up the coast and experimented with not working for the man, and healthy living and connecting to country, connecting to nature. Beginning to explore Eastern philosophies and different ways of living, all of this was part of surfing. And surfing was there, because the young people were so desperate to go catch waves, it was there before the hippies and before a lot of those other more well-known movements. So in one way, I wanted to remind surfers who we are and how important that was as part of a shift in modern Australia — and maybe remind the rest of the world to look back at that time in Australia, a beautiful time in Australia. It feels to me like an adolescent period of Australia. There was this freedom, but also this naivety, like an adolescent — full of energy and going everywhere, but we made some mistakes. At the same time, there were beautiful things about that period. I'd like maybe as Australia moves forward to look back and go 'what was brilliant, what was fantastic about that that period in Australia?'. So that was the motivation behind this film." [caption id="attachment_981750" align="alignnone" width="1920"] Steve Otton[/caption] On the "I Need to Make This Movie" Moment with You Should Have Been Here Yesterday "I think it gestated a long time. I must have thought about that moment when I was in Dick Hoole's garage in 2007 and 2008, thinking what other gold is on those film reels. Film technology became better, so you could go back and rescan that old 16mm film. I became a father, I've got teenage children, my interest in that generational change and how information is transferred across generations became stronger. I think these ideas are just always kicking around in the brain and little pieces pop together. The first moment would be would be Dick Hoole's garage, and the idea that maybe there's some gold, some really important pieces of Australian history, in those film real scattered around his garage. [caption id="attachment_981754" align="alignnone" width="1920"] Andrew McAlpine[/caption] And it is important. It was important. Those surf filmmakers that went out and started filming their mates, their friends, that was the first time kids started filming themselves, ever. Before that you would have seen ABC, channel networks, Channel 9 or whatever it was, government propaganda — that was the only film footage you saw. And this was kids going 'we're not interested in that bullshit. This is what we think is important. This is what we think is invaluable'. Then they got their hands on cameras, and at great expense and great lengths, to film those moments, whether it's surfing or life or what their friends were doing. And that's the process that's gone through until now. You see now that kids everywhere, whatever they're doing, they're filming their friends and they're sharing it with each other. And that whole conversation is taking place. So they really changed the landscape, and it was part of this process of change in that mediascape that's just continuing at at a rapid rate now." [caption id="attachment_981748" align="alignnone" width="1920"] Alan Rich[/caption] On the Appeal of Surf Films as a Genre — Especially on the Big Screen "It's just beautiful. It's just incredible shots. There are a whole lot of things within those early surf films that, to me, are everything that film is about. So in those days, you couldn't see surfing anywhere else. So if you're a surfer and you're in New South Wales, you want to know what the Queenslanders were doing or what was happening in Hawaii, you had to go to the surf film — you couldn't see it anywhere else. So in that way, it became the way that we shared stories and transferred information. [caption id="attachment_981751" align="alignnone" width="1920"] Esta Handfield[/caption] Then those kids from New South Wales would see what somebody's doing in Hawaii, and then they try and copy it, and then they'd come out with a new way, and then that film would go back. And so, along with the conversation, it became really important as a community-building exercise — and cinema as a community-building and information-, knowledge-sharing kind of place. To me, that's what storytelling and filmmaking is all about: bringing us together around these stories. But surfing specifically, you've got giant waves, you've got water, everything's moving all the time. It's like one huge, giant special effect. If you can have a giant wave 50-foot high on the screen in front of you and it comes crashing over you, it's still just an amazing, visceral feeling. [caption id="attachment_981760" align="alignnone" width="1920"] Andrew McAlpine[/caption] Surf films are a genre. This film is more of an experimental form than your standard surf adventure film. But surf films as adventure films do have a genre. They're about escapism. Surfers left the cities in Australia in our film in the 50s and 60s to go and explore new ways to live, and I think that still there's a yearning to be out there in nature, and to be enveloped by nature and to be free. So much of our lives is driven by work and consumerism, and we're always constantly being put in a box, that you have to behave like this and that, and follow this rule and follow that rule. And surfing and catching waves, and other adventure sports as well that have grown from this, just provide this opportunity to feel free of all of that, and to be connected to nature and connected to the world in those place, rather than stuck in these regimented boxes that so many of us find ourselves in." [caption id="attachment_981753" align="alignnone" width="1920"] Dennis MacDonald[/caption] On You Should Have Been Here Yesterday Taking Inspiration From Moonage Daydream and Mountain "Because we had all of this archive footage — we had 150 hours of archive footage, and it was all beautiful. And so we wanted to, like Moonage Daydream and Mountain, we wanted to get at an idea. Mountain is using absolutely stunning footage to get at an idea of why are we drawn to the mountain. Why are you drawn to climb a mountain? It's a madness in many ways. Why would you do that? It's dangerous. You could die. It's cold. I don't climb mountains, but it was trying to get at the idea of what it is that draws us to these places. And so in that way, Mountain by the incredible Jen Peedom, an amazing Australian filmmaker, inspired us. And then Moonage Daydream, just the form, that was just so radical — that form of 'hey, you don't need to have talking heads. You don't need somebody to come up and tell you what to think at any one moment. You can just sit back and absorb a film'. Moonage Daydream is an experience. It was a cinematic experience. You come out of that and you're jingly jangly — you're like 'what did I just see?'. [caption id="attachment_981761" align="alignnone" width="1920"] Bob Evans[/caption] I was really hoping to get that feeling of surfing across, and that idea of being in nature and being connected to the world. So Moonage Daydream really gave us the confidence that we could do this film. For the first 90 percent, 95 percent of the film, there's no talking heads. It's just footage and voice. And I love that everybody in the audience takes their own journey through the film. It evokes something in them. They're not told 'this is what you should be thinking now. This is the moment'. Usually the talking head comes up and tells you 'well, that was a really great moment, we were all amazed'. I don't want to be derogatory, it's a really great filmmaking technique, but I wanted people to take their own journey through it and experience it. I tried make an experiential film." [caption id="attachment_981755" align="alignnone" width="1920"] Bob Evans[/caption] On Retaining the Imperfections in the Restored Footage So That It Really Does Look Like a Treasure Trove of Material On-Screen "We love it. It was too much to fix it all up, and then why would you? It would have cost a fortune and taken years. And I love that idea of everything not being perfect. Some of the most-imperfect footage is some of my favourite, actually — some of the scratchy stuff that you can just barely see. I think those imperfections speak to where it's come from — that it was lost and it was made by essentially amateur filmmakers, and it was made by kids. And they went out there and they gave it a good shot. It wasn't polished. It was innocent and naive, the films. It was innocent and naive times. And then the footage, this is what we've managed to capture. [caption id="attachment_981757" align="alignnone" width="1920"] Dick Hoole[/caption] So I really just adore those imperfections. Maybe it's getting older or something, and I go 'oh well' — and I look around at all the older people around me, and I think we're all, once we've been through things, once we've been on journeys, we all collect all these imperfections along the way. The footage is like that. We love it, and we couldn't do anything different. So we cleaned it up. Kade [Bucheli, who also worked on Hoff's 2022 documentary Watandar, My Countryman, about former Afghan Refugee and photographer Muzafar Ali] spent 14 months scanning. And literally the process, it's a physical process — like white gloves and cleaning it, and fixing splices, and then maybe a little bit of a certain solvent. But that was it. And then when we got it as good as we could physically, then we scanned it, and went 'well, we've given it love and care'. [caption id="attachment_981758" align="alignnone" width="1920"] Bob Evans[/caption] It feels as it should to me. I've seen some films that have been restored. What they do with surfboards now, the analogy is maybe surfboards — they fix up the old surfboards, and then sometimes they fix up the old surfboards to the point that they look brand new. And then everyone goes 'oh, it just looks brand new. I loved that little ding or that little bit of discolouration or that mark that it had'. So I think it's like that. And I've seen that in some restorations as well, that it just ends up looking like any old digital kind of modern-affected piece, and you're losing something that's now a part of that artefact. Those blemishes now belong to that footage. They are what that footage is now." [caption id="attachment_981759" align="alignnone" width="1920"] Alan Rich[/caption] On What Surfing Culture Both Means to Australia and Says About Australia "I don't know what it means to Australia, but what I think about is that — I'm talking modern Australia, we came over here and then really post-Second World War, we started to get more confident, and that's when the kids decided they were going to head out of the cities. And they found these beautiful places up and down the coast, and around Australia. And then they came to them to surf, to ride waves. But I have begun to think — I'm really interested in this idea of connection to Country. And I see that surfers are getting more and more connected to these places. They revere these places. We go on pilgrimages to these places. We love these places. And I sometimes question whether it's the land, this ancient land that we find ourselves on, calling us to come — and to come to us. Because surfers, we don't go there to farm it or to make money or anything. We go there to have joy, to meet friends, to have beautiful times together. Or maybe for solace, to dive into the water and wash away our difficulties. [caption id="attachment_981752" align="alignnone" width="1920"] Andrew McAlpine[/caption] So I think it's a part of the process of this country beginning to speak to us as a people, as a modern Australian people, and draw us away from that really big British empire or imperialist force that keeps us really locked into these very regimented lives. Surfing's been a leader culture in a lot of different ways, and I feel that maybe in this way, maybe in the most humblest of senses, maybe it's the beginning of a connection to Country that Indigenous people have had for 40,000, 60,000 years. And maybe it's the beginning of us being able to understand what maybe a sacred site means, or what maybe it means to be connected to Country. So I think it's a little window into that. But it could be a whole lot more, a whole lot of other things as well." You Should Have Been Here Yesterday opened in Australian cinemas on Thursday, November 21, 2024. Top image: Dick Hoole.
The end of a long weekend always gets us looking toward our next getaway. This time around, it's Braidwood that has caught our attention. Located a three-hour drive south of Sydney, the town is now home to the renovated Mona Farm — a 124-acre country estate and your new excuse for an out-of-town holiday. The property is part luxury farm stay, part nature retreat and part art gallery, all wrapped into one. Mona Farm spans six farmhouses for accommodation of up to 44 guests. Two have just been renovated and the remaining four are a work in progress. The completed buildings are The Homestead and The Coach House, which were built in 1853 and 1903, respectively. Each maintains its existing historic exterior, while the interior has been modernised with bespoke furnishings and an art collection — including work by Brisbane artist Sally Anderson and German kinetic sculptor Frank Bauer. The other four cottages, which include a repurposed shearer's quarters and a lakeside cottage, will be designed by Surry Hills' architect Louise Nettleton and will be completed in the next 12 months. Expect interiors by MCM House, Anibou and Cosh Living, among others. [caption id="attachment_717994" align="alignnone" width="1920"] Kimberley Low[/caption] Beyond the accommodation, the expansive property includes eight-acres of award-winning gardens — featuring a hidden rose garden and veggie patch — a croquet lawn, a large central lake with an old stone bridge and an elm forest that was planted by the original Mona Farm owner back in the 1800s. Artworks from over 20 Australian and international sculptors have been installed throughout the grounds, giving the natural surrounds a modern appeal. Some of the artists and sculptures include Janet Laurence, Adam Cullen, Fiona Hall, James Angus, Guy Maestri and Marion Borgelt. The farm also houses a significant collection of works by American sculpture Peter Lundberg, including a few specifically commissioned for the space. [caption id="attachment_717990" align="alignnone" width="1920"] Kimberley Low[/caption] It really is a working farm, too, with Scottish Highland cattle, English Wiltshire Horn sheep, Wessex saddleback pigs and Clydesdale horses all sharing the land — plus platypus, long-necked turtles and rainbow trout sharing the lake. The vegetable garden is also home to bee hives and chickens out for a stroll. If you'd like to spend a night here, you'll need to round up the crew. The Homestead sleeps ten guests and starts at $2500 a night ($250 each), while The Cottage sleeps nine and starts at $1050 a night ($105 each). If you have heaps of friends — or are, say, holding a wedding — you can book out the whole estate, which sleeps 44. For those not staying overnight, regular artist exhibitions, concerts and tours of the grounds will be on the docket as well. Mona Farm is located at 140 Little River Road, Braidwood. For more information and for future bookings, head here. Images: Kimberley Low.
Black Springs Cabin is one of four beguiling stays on Budgee Budgee Farm, a beautifully secluded, gum-lined 33-acre property just outside of Mudgee. From the outside, the lodging transports you back in time and gives big frontiersman energy thanks to a rustic facade of raw timber, brick and corrugated iron. Step inside, however, and thoughtful contemporary creature comforts like quality linen, attractive lighting, a Nespresso machine and walls adorned with artwork make the space feel anything but dated. While the term 'cabin' might imply limited space, once inside you'll immediately appreciate the generous size of the main living area which features a luxurious king bed positioned fireside for those cold country evenings that make Mudgee such an appealing destination for winter weekenders. [caption id="attachment_904521" align="alignnone" width="1920"] A spacious bedroom-living area with wood fireplace[/caption] For the uninitiated, Mudgee is a three-and-a-half hour drive from Sydney and has earned its now-stellar reputation as a destination for lovers of great produce and wine. Sheltered in the Cudgegong River Valley and surrounded by fertile farm land, the region is the third largest grape-producing area in the state, primarily for red varieties like shiraz and cabernet sauvignon. If you do book a stay during cooler months, you'll be kept warm by the indoor wood-burning fireplace that's fuelled by a pile of pre-chopped wood. For the marshmallow-inclined, there's an outdoor fire pit (an ideal spot to partake in the spoils of the region's rich winemaking history), and there's also a freestanding claw foot bath which, if you time it properly, provides an incredible vantage point from which to watch the sunset. As the essential amenities go, the kitchen includes an electric stovetop, fridge, microwave, toaster and kettle, and there's a BBQ out back if you want to keep things completely self-contained for your stay. Alternatively, Black Springs is an easy 15-minute drive to the cafes, restaurants and wine bars of charming Mudgee village that are well worth seeking out, as are the nearby vineyards and producers like Pipeclay Pumphouse, Small Batch Brewery and Robert Stein Winery. Black Springs Cabin is recommended for a couple's weekend away when your main criteria includes being surrounded by nature, unwinding in stylish comfort and peaceful seclusion. You can book now through Airbnb. Image credit: Amber Creative Now you can book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations everywhere.
For decades, if you wanted to eat a burger patty topped with cheese, there was only one way to do it. Then a number of hybrid culinary creations started popping up — like cheeseburger spring rolls, that now-popular pub menu inclusion, as well as cheeseburger dumplings and even cheeseburger soup. Or, at Banjo's Bakery Cafe, you can opt for a double cheeseburger pie. Part of the Aussie chain's signature range, it's back on offer to help simultaneously satisfy your cheeseburger and your pie cravings. Yes, the double cheeseburger pie is exactly what it sounds like. Encased in pastry, you'll find layers of burger patty, cheese, onion, tomato sauce and mustard. And, if you're wondering about that most controversial of cheeseburger fillings — yep, that'd be pickles — they're sandwiched inside as well. This isn't the first time that Banjo's, which has stores in New South Wales, Victoria, Queensland, South Australia and Tasmania, has served up this foodie mashup. But when it does offer up items from its signature range — such Tasmanian scallop, bangers and mash, and chicken parmigiana pies — they're only available for a limited time. That's the case here, too, so you'll want to get in quick if you're suddenly, unsurprisingly feeling hungry. In NSW, you'll need to head north to Glendale to get your fix. In Victoria, stores are located in Mornington, Traralgon and Mildura. Queenslanders can pick from ten spots, including Darra, Cleveland, Park Ridge and Redcliffe, while pie-loving SA residents can hit up Glenelg — and there's 29 stores in Tasmania. Banjo's Bakery Cafe's double cheeseburger pie is currently on the menu for a limited time at the chain's store's nationally. To find your nearest location, visit the company's website.
Since long before holidaying in our own backyards and socialising outdoors as much as possible became the status quo, Sydney has been a mighty fine city to see via foot. You can mosey around in general, or you can put one foot in front of the other near the water — and now you can also stroll the entire 11 kilometres that makes up the Barangaroo foreshore walk, too. Being able to wander along this part of the harbour isn't new, but it has just received a pivotal upgrade thanks to the opening of a just-added 300-metre walkway. Launched this week, on Monday, April 12, it's the very last piece of the walk. So, you can now meander from Woolloomooloo to the Anzac Bridge without stopping. You'll also be stepping along a spot that was once completely inaccessible to Sydneysiders. The new curved path hugs the harbour, spans 15 metres in width and turns the new section into a tree-lined boulevard, with landscape architect Peter Walker — who also worked on Barangaroo Reserve — behind the design. Completing the lengthy walk, the new stretch of path follows last year's new amphitheatre-style boardwalk at Waterman's Cove — which extended the Wulugul Walk that runs along The Streets of Barangaroo's 13 eateries. Come late 2022, the Waterman's Cove part of Barangaroo foreshore will also welcome a pavilion made from recycled Sydney oyster shells, which'll make quite an eye-catching addition to your future strolls, jogs and bike rides. The full Barangaroo foreshore walk is now open, stretching from Woolloomooloo to the Anzac Bridge. For more information about the area, head to the Barangaroo website.
Although summer has now passed it's safe to say we're all still gearing to head outdoors for some quality time in the sun. Instead of sticking to your favourite hike or local park in the cooler Sydney days ahead, why not venture a little further afield into the countryside? Spanning ocean and desert, NSW boasts an abundance of local food, live music and breath-taking nature to take in. From the lush Hunter Valley vineyards to the snow-capped mountains of Perisher, there are festivals and events for every taste. And it's all happening in autumn, the season that isn't as hot or busy as summer. Do you need any more convincing? Without some planning, however, your next three months are going to look a little dull. To help you out, we've teamed up with Destination NSW to put together a handy list of top things to do with your entourage just in time for the trees to shed their gold and red leaves.
It's won 11 Tony Awards and is one of the Obamas' favourite musical, and now Lin-Manuel Miranda's game-changing musical Hamilton is finally coming to Australia. The critically acclaimed hip hop musical, for which Miranda wrote the music, lyrics and the book, is about the life of Founding Father Alexander Hamilton, as well as inclusion and politics in current-day America. As well as its 11 Tony Awards, which include Best Musical, it has nabbed a Grammy Award and even a Pulitzer Prize. After hitting Broadway in 2015, then West End in 2017, and beginning its third tour of the US earlier this year, Australians can finally catch Hamilton — when it makes its Southern Hemisphere premiere at the Sydney Lyric Theatre in March 2021. According to the SMH, Sydney, Melbourne and Brisbane began vying for the rights to stage the musical in mid 2018, and Sydneysiders will be happy to have come out on top (this time). There's no word yet on whether it'll head to other Aussie cities later on — it's possible, other big musicals, such as The Book of Mormons, have. But, if you don't want to risk it, those located interstate should to start planning a trip ASAP — we think it'll be more than worth it. [caption id="attachment_722617" align="alignnone" width="1920"] Hamilton by Joan Marcus.[/caption] It's not Miranda's first musical to hit Australia, either, his take on the classic 200s film Bring It On: The Musical hit Melbourne last year and quadruple Tony Award-winning In The Heights just finished a short season at the Sydney Opera House this January. Hamilton will make its Australian premiere at the Sydney Lyric Theatre in March 2021. You can sign-up for pre-sale tickets now. Image: Hamilton, Broadway. Photo by Joan Marcus.
This darling little Darlinghurst boutique is perfect for those who despise sifting through racks to find the good stuff. Alfie's Friend Rolfe is lovingly and meticulously curated, so only the most perfect pieces hit the shelves. Featuring the very best Australian labels (and some international goodies too), this cosy local gem has been clothing and accessorising the fashionable Darlinghurst crowd for more than ten years. They also have personal shopper and wardrobe consultant Catalina Alfaro at the helm, so you're guaranteed to get top-notch style advice as well as a gorgeous shopping experience.
Let’s face it, the past few months have been a boon for Mayan 2012 doomsayers. Floods in Australia, Christchurch flattened by an earthquake, and most recently Japan suffering the triple blow of quake, tsunami, and nuclear catastrophe. The scenes of devastation have led people to donate cash and their own time to help with relief efforts. But what do you do if the tyranny of distance and the fact you’re a struggling artist make it impossible to help out? Well, why not donate your art? Proving that the internet can actually be used for good, BuzzFeed has collated a gallery of art works inspired by the disaster in Japan, with the artists donating proceeds to relief efforts. A number of the works are from the Threadless Japan and Pacific Relief T-shirt Challenge, which called for designs reacting to the events in Japan — the most popular design will soon go into production and be sold to raise money for the Red Cross. Others come from the Poster Cause Project, which gets artists to design posters for a new cause each month and donates 50% of all profits to charity. Others still, like the charitable storm troopers are the artists’ own initiative. Browse the Art for Japan gallery and, if something grabs your attention, don’t be afraid to purchase – after all, it’s going to a good cause. Or, if you’re feeling arty, why not donate your creative juices to something meaningful? Threadless are now calling for submissions on the theme ‘Acts of Green’ to support Earth Day.
Following the opening of ground floor bistro Menzies Bar last month, historic CBD building Shell House welcomes two new sky-high venues named Sky Bar and Clocktower. Both bars offer guests the opportunity to sip drinks high above Sydney's skyline in two unique locations. Sky Bar boasts an open-air rooftop with top-notch city views. Those looking to gaze over Sydney while they enjoy their drink will be treated to floor-to-ceiling glass doors surrounding the bar. The doors fully retract, allowing for optimal appreciation of the venue's views. On the menu here: tasty bar snacks including pickled mussels, raw tuna and coal-roasted quail. If you're on the hunt for a more decadent experience, the Oscietra caviar service is truly luxe but will set you back $190. When it comes to drinks, the Sicilian Margarita has made its way up from Menzies Bar, however there is a range of cocktails unique to Sky Bar. The Tenth Floor Fizz mixes whey gin, native peach, yuzu, amaro, rosé and soda; while the Cloony Tunes is a Casamigos Reposado, mezcal and pineapple creation. "The Sky Bar is designed for fun and relaxation, a getaway, an oasis in the city. It just feels like the city's living room to me. It's just super relaxed," says Shell House owner and restaurateur Brett Robinson. Alongside Sky Bar, Clocktower Bar has opened, housing patrons within the Shell House's 400-tonne clock. The space inside the clock has been refurbished with a fit-out that pays tribute to 1930s art deco. The void of clocktower with restored operational clock mechanisms is situated above the bar, reminding visitors of the space's history with grandeur and flourish. The Shell House was announced back in May, with The Point Group laying out plans for a multi-level venue inside the Margaret Street building after signing a 15-year lease with Brookfield Place Sydney. The Point Group currently operates The Dolphin, Bondi Beach Public Bar and Harry's, and is set to open a restaurant, bar and wine room on former defence facility Fort Denison. Sky Bar and Clocktower mark the second and third bars to open in the venue, with the final piece of the puzzle, The Shell House Dining Room and Terrace set to open this November. "I spent a lot of my recent days thinking about restaurants that are essential — the havens that become indispensable to their communities, that galvanize trends, set standards for hospitality, or illuminate a cuisine in ways that feel fresh and magnetic," Robinson says of the dining room. "I want Shell House to feel essential to the Sydney CBD. I like the rhythm of the crowd, a clear mix of the crème of the corporate scene, the city's socially active, and those who are looking for a new experience from both near and far. This Dining Room holds a very special place for me as I hope it will for many others — it's the beating heart of Shell House." [caption id="attachment_834296" align="alignnone" width="1920"] Clocktower[/caption] Sky Bar and Clocktower are now open at Shell House, 37 Margaret Street, Sydney. Shell House is open 4pm–late, Wednesday–Saturday. Images: Jonny Valiant and Jason Loucas
How much of your work week do you spend counting down to the weekend? Too much, if our experience is anything to go by. With an overabundance of exceptional dining options dotting the Sydney CBD, the depressing desk-bound salad should be a thing of the past. Pay a visit to one of these CBD lunch hot spots instead and bring a little weekend to your weekday. LOTUS DUMPLING BAR Dumplings are a sure-fire lunch option when you need to inhale something delicious but be back at your desk within 16 minutes. And there are plenty dumpling houses that do this — but then there's Lotus Dumpling Bar, a glamorous 270-seater dining room with pretty blue day lounges and brasserie chairs, attentive wait staff and bathrooms so lovely you'll make the effort to go twice. It's easy to be a little sceptical when you notice that eight dumplings are going to set you back $25. I mean that's a banquet for two in Ashfield right there. But, thankfully they're good — and by good, we mean some of the best we've ever had, in a long and illustrious career of dumpling eating. You can't have a bad afternoon after a lunch spent here. CHOPHOUSE Hiding on Bligh Street among office buildings and convenience stores, Chophouse is one of the finest steakhouses Sydney has to offer. Designed as a throw-back to the grand steakhouses of old New York, the place exudes a refined elegance without any of the attendant pretension you might expect. Make an excuse to your boss before you depart for lunch, so that you can get comfortable in one of the stately leather and dark wood booths for a long and satisfying feast. Although there are plenty of salads and light options like a scallop ceviche with lime, chilli and blackened corn ($21), Chophouse is at its heart a cavern for carnivores. The 300g Grasslands New York striploin is cooked like a dream and served with the creamiest of mashed potatoes and a deliciously rich red wine jus, while the lamb mixed grill ($64 for two) will stimulate an unwinnable argument about whether the tender meat is best enjoyed in rack, rump or snag form, and with which of the three interesting house sauces. PABLO & RUSTY'S For a CBD with a cafe on every corner, it can be surprisingly difficult to find quality coffee in Sydney unless you know where to look. Enter Pablo & Rusty's. Their keen palate extends beyond the cup to the table, with a fresh and colourful lunch spread that's a perfect prelude to the ideal drop. The lunch menu ranges from the light and seasonal — like a spring salad of broad beans, asparagus, witlof, Corella pear and Sirbone pecorino drizzled with citrus dressing ($16) — to heartier options like a Hay Valley free range lamb shoulder braised in lemon, sage and garlic, and served atop a bed of quinoa tossed with pomegranate seeds, almond shards and marinated feta ($22). With its exposed bricks, scattered plant life, market produce and trendy coffee options, like a fresh cold brew served over ice with a sparkling water chaser, Pablo & Rusty's brings a slice of the Sunday morning cafe scene directly to your weekday. THE BRIDGE ROOM It's hard to find the right words to describe the Bridge Room. Stylish. Enchanting. Unique. From the moment the gleaming glass door to the Heritage Listed office building opens to a warm smile from Sunny Lusted, partner of chef Ross Lusted, you know this is going to be a special culinary encounter. The room has an intimate, exclusive feel, with inspired decor. John Dory is cured unexpectedly in sake, the gentle flavours of the fish complemented by the soft smokiness of a soft milk pudding and the crunch of a rock kelp crisp ($30). A fleshy Hapuka fillet is drizzled with rich sweet corn butter, dotted with nameko mushrooms and topped with a crispy potato shard, accompanied by sweet young lettuce roasted on the kitchen's signature robata grill ($44). Whether you're celebrating an important birthday or a big win for the team, the Bridge Room is the most special of special occasion dining in the Sydney CBD. MADAME NHU For a cheap, fast lunch that doesn't compromise on flavour or style, you can't go past Madame Nhu. Styled in kooky homage to a Vietnamese-French terrace house, complete with vintage outdoor furniture and hanging tropical plants, Madame Nhu beckons you from its little corner of the Galeries Victoria food court to step away from your work day and into the bustling back streets of old Saigon. The emphasis here is on pho, the rich, herbed noodle soup that is the Vietnamese national dish, with six variations on offer. The signature dac biet pho ($11.90) features three styles of beef and mountains of deliciously slipperly rice noodles in a flavoursome beef broth, served with sprigs of fresh basil, bean sprouts, lemon wedges and freshly sliced chilli. No diasporal Vietnamese restaurant would be complete without rice paper rolls, and here too Madame Nhu delivers: honey-infused silken tofu is rolled up with fresh vegetables and rice noodles for a satisfying snack ($8.90). GOWINGS BAR & GRILL Your passage into Gowings Bar & Grill can't help but make you feel like you're about to do something your mother wouldn't approve of. It begins when you're shown into the lobby of the QT Sydney hotel by a self-described Director of Chaos clad in black leather and sporting a bright red bob. The feeling grows as you make your way through the hotel reception, complete with dark walls mounted by plasma screens that feature pouting lips and posing legs. From there, a bright neon sign directs you up a short flight of stairs to the restaurant, and it's difficult to know what to expect. In fact, Gowings Bar & Grill is a classically elegant establishment, offering an impressive range of tasty, French-inspired options. Preserved lemon lifts rather than overpowering the delicate tartare of yellowfin tuna ($18), while salads in entree and main sizes showcase interesting ingredients like ashen chevre, white cooked organic chicken and hand-picked spanner crab. The rotisserie offers a choice of three birds, our pick of which is the half crisp spiced duck, cooked to perfection and served with Paris mash and steamed black cabbage ($44). BRIDGE ST GARAGE A themed American-style diner, Bridge Street Garage has absolutely nailed its genre. With a lime green car body hanging suspended from the ceiling, American major league baseball playing on the screen above the bar and a bright, retro mural decorating the length of one of the restaurant's walls, the part old-school mechanic, part sports-bar theming works a treat and reads as charming rather than overdone. The food plays its role perfectly: stereotypically American and bursting with all the right flavours. A set of four mini burger sliders ($23) lets you try two of the four main burgers on offer: the Garage Burger features a dry-aged Angus patty with lettuce, tomato, sweet beetroot, pineapple, bacon, pickles and sauces in a toasted brioche bun. The mains list travels from New York to New Orleans to Mexico and down to Argentina, with an impressive range of steaks, ribs and sandwiches that make decisions tricky. Whatever your choice, the crunchy onion rings ($8) and house-baked corn bread ($12) will make the perfect sidekicks. GLASS BRASSERIE Luke Mangan's Glass Brasserie is the full package. For one thing, the space it inhabits in the Sydney Hilton is stunning. Floor-to-ceiling glass windows bathe diners in natural light and provide a pretty view over the Queen Victoria Building. The menu opens with an appealing range of tapas dishes, our pick of which are the duck croquettes ($14). Next come pan-fried gnocchi with corn, asparagus, zucchini, parmesan and lemon thyme ($27). These fluffy pockets are perfectly textured and suffer none of the dryness that can let down this kind of dish elsewhere. The mains are varied and intriguing, ranging from a zesty Thai snapper fillet to confit duck with grilled mango, fennel and marsala sauce. But the clear winner for us is the dessert. Mangan's signature liquorice parfait ($20), which combines a dense liquorice semifreddo with lime prepared in three ways, is just impossibly perfect for the liquorice lover. Whether you come for a business lunch or a personal celebration, Glass Brasserie will have you planning your next visit before you've walked out the door. SUSHI HOTARU "YES FOOD 'eat' happiness," says the Sushi Hotaru website, and we couldn't agree more. With two outlets, one in the Galeries Victoria and a recently opened sister restaurant on Bathurst Street, Sushi Hotaru is what every sushi train experience should be: fast, varied and consistently excellent. All the original favourites are there: gorgeous sliced sashimi, crispy chicken sushi and lots of great vegetarian options. But Sushi Hotaru offers more than your usual sushi train, with interesting variations on classics and intriguing new options coming round with every rotation of the convoy. Watch the sushi chefs take a blowtorch to your salmon nigiri for a perfectly smoky, seared finish. At $3 a plate, you'll feel at ease trying every interesting concoction that tickles your fancy. It won't be long before you find yourself waiting impatiently for your next "Irasshaimase!" BARRAFINA In a dining scene where the word 'tapas' is rapidly becoming genericised, it is increasingly exciting when a tapas restaurant genuinely brings the taste of Spain. Barrafina is a great example of the latter, with an authenticity that transports you to Madrid's trendy, student-filled laneway bars. With a cute yellow and white theme to the decor and a quirky music-focused mural decorating the feature wall, the venue is pleasing to the eye; its long list of pintxos and tapas make it equally enticing for the tastebuds. Crusty slices of baguette rubbed with tomato and laden with shaved zucchini and manchego ($8) are an excellent place to start, and quaint cups of lime-cured yellow fin tuna ceviche with eschallots, basil, avocado, chilli and micro herbs ($9) make for a pleasing chaser. The menu progresses through to more substantial options, like veal and ricotta meatballs with pinenuts and potatoes ($12) and a set of delectable seared Queensland scallops served on morcilla and apple puree ($19). View all Sydney Restaurants.
Oh boy, get ready to feel some feelings. The latest album from singer/songwriter Phil Elverum (Mount Eerie) deals with the death of his wife and has been described as more an aural document of grief than an album. Full of devastating lyrics, it's a beautifully honest depiction of loss. Not unlike Elverum, Julie Byrne writes with tremendous introspection and insight. But the central relationship of writing is with nature and the perspective that the vastness of the world forces on an individual. With her rich, hushed voiced and finger-picked guitar, Byrne makes you feel humbled and powerful all at once. Image: Jonathan Bouknight
Until the end of August, you can snag a free cheeseburger with every drink valued $10 or higher purchased at Will's, the pint-sized beachfront bar at the Coogee Pavillion. And these aren't just any burgers. This Oklahoma-style sandwich stars a Coppertree Farms wagyu beef patty on a cream cheese bun, finished with pickles and mustard. As Sydney barrels towards the warmer spring months, beach weather is tantalisingly close. So why not break your winter beach embargo early, enjoy a bracing dip at Wylie's Baths or a paddle in the surf before heading to Will's for a beverage and burger bargain? The offer is valid Wednesday–Sunday, midday–9pm, or until the supply of burgers is exhausted – so we suggest you plan a lunchtime visit to avoid disappointment.
Already boasting Yellowface author Rebecca F Kuang and Roman Empire scholar Mary Beard on its program, and tapping into two huge facets of 2023 in the process — one of the most-talked-about books of the year and one of TikTok's biggest memes — the 2024 All About Women festival has dropped its characteristically packed full lineup. Now in its 12th year, the Sydney Opera House event will span 24 sessions with 40-plus artists, and will again make its chats and panels available both in-person and online. All About Women explores gender, justice and equality, doing so as a concise one-day event on Sunday, March 10 after expanding to two days in 2022 and to three in 2023. Kuang heads to Sydney to chat about her satirical novel, which dives into cancel culture, cultural appropriation and diversity in the world of publishing — and Beard is coming to the Harbour City fresh off the release of her latest book The Emperor of Rome to explore misogyny, power, murder and gossip. From there, held as the week of International Women's Day wraps up, All About Women will see Grace Tame join a discussion about who controls women's bodies, which will also feature Indigenous social activist Tanya Hosch, tattoo artist Madison Griffiths and documentarian Tara Rae Moss. Miles Franklin-winning author Anna Funder will unpack the patriarchy, Glossy: Ambition, Beauty, and the Inside Story of Emily Weiss's Glossier's Marisa Meltzer will step through the beauty industry's changes, and Consent Laid Bare's Chanel Contos has porn and consent on the agenda. A Lonely Girl is a Dangerous Thing scribe Jessie Tu is part of a panel about "sad girl" novels, The Wren, The Wren's Anne Enright will talk about her latest book, and stylist Aja Barber will examine fast fashion. Or, there's Barkaa and Steph Tisdell unfurling who gets to be an anti-hero in pop culture, plus Osher Günsberg in a discussion about parenting gender roles. [caption id="attachment_936209" align="alignnone" width="1920"] Luke Currie-Richardson[/caption] Plus, life behind bars, influencer culture, storytelling as a way of creating social change, mothering on the margins and the role of gossip all feature in their own sessions. Among the workshops for folks attending physically: mindful journalling, candle-making, femininity through dance and supporting someone dealing with gender-based violence. Sydney Opera House Talks & Ideas's Chip Rolley has put together the 2024 program alongside Clementine Ford, Nakkiah Lui and Bri Lee, each of whom have co-curated specific sessions. [caption id="attachment_929572" align="alignnone" width="1920"] John Packman[/caption] All About Women 2024 takes place on Sunday, March 10 at the Sydney Opera House, and also stream online. Tickets for the full program go on sale at 9am on Thursday, January 18 with pre sales from 8am on Wednesday, January 17 — head to the event website for more details. All About Women images: Jaimi Joy / Cassandra Hannagan.
For the past 30 years, the Terminus Hotel, a 177-year-old pub in Pyrmont, has been an enigma to passersby, its facade overgrown with vines, its windows boarded up and its doors bolted. Yet, back in the 1840s, it was one of the city's most boisterous drinking spots. Situated at the very end of the tram line (hence the name), the pub was a favourite stop for workers keen for a beer — or several — after a hard day's yakka. In 2016, business partners David Mathlin and Binu Katari decided to bring the old girl back to life. Downstairs, drop an elbow on the marble-topped Tram Bar and order a craft beer, such as a signature Terminus Lager or a French sparkling wine. Alternatively, head into the cosy courtyard. Either way, you'll be able to watch the open glass-walled kitchen in full flight. Upstairs, there's a classy cocktail bar named after Vera Dempsey, a tough, buxom woman who ran the Terminus in the 1930s. The light-filled space spills out onto a roomy, sun-dappled terrace, with a retractable rooftop, for when those all-too-familiar Sydney downpours suddenly hit. And, should you just so happen to find yourself partying like it's the 1840s, you can stay the night in one of the Terminus's cute boutique budget rooms, bookable via Airbnb. Heading up the kitchen is Turkish-born chef Bektas Mustafa Ozcan, who's worked at Anason, Chiswick and Jamie's Italian. His menu features both fancied-up Aussie pub classics and moreish Mediterranean share plates. There are three ways to eat at the Terminus. If you're peckish, go for a bar snack, such as a rolled cigar 'borek' (pastry filled with mushroom and three cheeses) or grilled sumac-cured calamari with chickpeas and sorrel. If you're starving — but don't want to share — choose a poshed-up pub classic, like fried flathead with chips and aioli or the mighty Terminus burger. And, if you're ready to settle in with some friends, order share plates. The slow-roasted, oyster-cut lamb shoulder with smoky eggplant caviar and pickles is hard to go past. Meanwhile, the cocktail list is made up of creative takes on classics. The Terminus Sour, for example, is Chivas 12 Whisky and Pernod Absinthe, shaken with fresh lemon juice and house-made thyme syrup, then strained over ice. Then there's the Blood Orange Margarita: Altos Plata tequila, Solerno Blood orange liqueur and Campari shaken with fresh lime juice and a dash of agave syrup, then strained. You're welcome to drink your favourite cocktail wherever you like, but, if you're looking for the best spot to linger and chat, climb up the staircase to Vera's. Images: Kitti Smallbone
Art enthusiasts, collectors and creators, we have news for you. The Other Art Fair is returning to Sydney this December, closing out its 2022 world tour. From Thursday the 1st to Sunday the 4th, you'll find the fair in The Cutaway, Barangaroo. This super-sized concrete void of a venue boasts immense ceiling height, acoustics and ample natural light – perfect for an event that historically pulls in thousands of visitors daily. If you aren't already in the know, The Other Art Fair is a roaming international art show that allows you to view, discuss and even purchase art directly from an emerging artist, rather than deal with the red tape and hurdles of buying through a gallery. It's an extensive roster of 135 talents, each selected by a committee of experts, so you'll be purchasing quality work and supporting the local creative scene. And there's more than just their work to expect – there'll be immersive installations, performances, live music, and a fully stocked bar. Need any more convincing? It should be a great night out for art-and-experience lovers alike, and you could walk away with a picture-perfect piece to hang up at home. Tickets are on sale now with a variety of options, including a 35% discount if you book before November 16. For more information on tickets or the artists, visit the website.
Already in 2023, the various streaming services available in Australia have delivered must-see game-to-TV adaptations like The Last of Us, blasts from the pasts multiple times over such as That '90s Show and glorious cult-comedy revivals with Party Down. From there, the list goes on. But if you've read Trent Dalton's Boy Swallows Universe, the Netflix series based on it is likely at the top of your must-see list — and it'll hit before the year is out. The streaming platform hasn't revealed exactly when Boy Swallows Universe will arrive, but it is locked in for a 2023 release. Also, it just finished production in Brisbane. Smartly, the Brissie-set tale has been filmed in the Sunshine State capital for its jump to TV — after it also became one of 2021's stage hits in Brisbane, too. Boy Swallows Universe spins a story about a young boy, his prophetic brother and his jailbreaking best friend as they navigate the heroin-filled underworld of 80s Queensland. Netflix's adaptation was first announced in 2022, and will span eight episodes, running as a self-contained limited series. Travis Fimmel (Black Snow) stars as Lyle Orlik, while the cast also includes Simon Baker (Blaze) as Robert Bell and Phoebe Tonkin (Bloom) as Frances Bell — plus Felix Cameron (Penguin Bloom) as Eli Bell and Lee Tiger Halley (The Heights) as Gus Bell. Also set to feature: Bryan Brown (Hungry Ghosts) as Slim Halliday, Anthony LaPaglia (Nitram) as Tytus Broz, and Sophie Wilde (Eden) as Caitlyn Spies, plus Christopher James Baker (Ozark) as Ivan Kroll, HaiHa Le (Back to the Rafters) as Bich Dang and Deborah Mailman (Total Control) as Poppy Birkbeck. And, you'll see Ben O'Toole (Barons) as Teddy, Zachary Wan (Never Too Late) as Darren Dang, and Millie Donaldson and Eloise Rothfield as Shelley Huffman (aged 17 and 13, respectively). For the second time since shooting began, the streaming service has also dropped a heap of behind-the-scenes photos, if you're keen for a sneak peek before a trailer drops. Boy Swallows Universe is directed by Bharat Nalluri (The Man Who Invented Christmas), Jocelyn Moorhouse (The Dressmaker) and Kim Mordaunt (The Rocket), and scripted by screenwriter John Collee (Master and Commander, Happy Feet, Hotel Mumbai). The impressive names involved extend to the show's executive producers, too, which include Troy Lum (The Water Diviner, Saving Mr Banks, Mao's Last Dancer), Andrew Mason (The Matrix, The Water Diviner), Sophie Gardiner (Howard's End, Chimerica), Kerry Roberts (Foe, Boy Erased), and Aussie actor and filmmaker Joel Edgerton (The Stranger, The Underground Railroad). On the page, Boy Swallows Universe has snagged a slew of local awards, including Book of the Year, Literary Book of the Year and Audio Book of the Year at the 2019 Australian Book Industry Awards. The novel, which has sold a hefty amount of copies in Australia alone — 160,000 in 2019, when the play was announced — was also longlisted for Australia's most prestigious literature prize, the Miles Franklin Award. And, while bringing Boy Swallows Universe to the screen has been in the works for some time — with Harper Collins selling the television rights to the novel back in 2019, and Edgerton set to produce the show since then — if you've been waiting to actually lock your eyes on a Boy Swallows Universe series, 2023 is your year. Boy Swallows Universe will hit Netflix sometime in 2023. We'll update you with an exact release date when it's announced. Images: Netflix.
Music is an integral part of Brisbane's identity, with many of the country's most beloved musicians getting their start in the Queensland capital. Powderfinger, Ball Park Music, Kate Miller-Heidke, Waax, The Go-Betweens and many more spent their formative years gigging around the city. From the punk scene that emerged in the seventies and eighties to the thriving Fortitude Valley suburb and multiple music festivals held each year, Brisbane is also something of a cultural hub. Whether you're a local wanting to support Australia's live music scene or are heading to the Sunshine State and need a steer for your itinerary, here's a curated list of live music venues to check out in Brisbane. [caption id="attachment_1029305" align="aligncenter" width="1920"] Supplied[/caption] LiveWire Located in The Star Brisbane, LiveWire is your destination for headline entertainment and a vibrant mix of weekly events. Whether you're into live music, drag bingo, or music trivia, the variety on offer ensures there's always something exciting happening. One act to watch out for is on Friday, October 24, when Brisbane musician Jarryd James will perform his hits, including his ARIA award-winning song "Do You Remember," at LiveWire. Several other singers, DJs and artists perform at LiveWire every week, so check out The Star Brisbane's schedule to see what's on. Looking for a pre-gig tipple? Head to one of The Star Brisbane's cocktail bars, the panoramic Cicada Blu and 360º bar Cherry, before the performance and get into the party spirit. If you'd prefer dinner before dancing the night away, Cucina Regina is The Star Brisbane's Italian eatery. It offers hand-stretched pizzas and delicious homemade pasta. Meanwhile, Aloria is a rooftop restaurant with a European-Australian menu and delicious cocktails. For those making a weekend of it, consider a stay at The Star Brisbane's five-star hotel. If you're a music lover, The Star Brisbane is a one-stop shop for drinks with your mates, dinner with a view, and a free gig to top the night off. [caption id="attachment_1029306" align="aligncenter" width="1920"] Marlon Trottman[/caption] Fortitude Music Hall The Fortitude Music Hall was built to offer the city of Brisbane a middle ground venue between its small dive bars and larger sports stadiums. Located in the city's CBD entertainment precinct, Fortitude Valley Music Hall is a 3000-person venue that hosts a number of international and local acts. In 2025 and 2026, acts such as Royel Otis, Noah Cyrus, CMAT, Ben Folds, and Travis will take to the stage, making Fortitude Music Hall a venue to add to the top of your live music list. Fortitude Music Hall is located in the middle of the buzzing Brunswick Mall, giving you a number of options for a pre-gig beverage or takeaway on the way home. [caption id="attachment_1029307" align="aligncenter" width="1920"] The Triffid[/caption] The Triffid If you're looking for live music and pints on tap, head to The Triffid. Located in Newstead, the venue is within walking distance of the buzzy Fortitude Valley area and has everything a music lover could want. Housed in a converted World War II aircraft hangar, The Triffid has an indoor venue and a smaller stage outside in the beer garden, making it an excellent spot for a Sunday session. The venue was created by Powderfinger bassist, John Collins, who knows the importance of fostering local acts and building a community around music. As a result, The Triffid is a hub for music fans—plus, their beer garden serves a mean hot chips if you're looking for a snack to pair with your pint. The Tivoli Originally built in 1927 as the Adams Bakery, today The Tivoli (or The Tiv, as locals call it) is one of the city's most beloved music venues. The Tivoli has hosted some of the country's most prolific artists, such as Powderfinger, Silverchair, Missy Higgins, and Paul Kelly, as well as international acts including Taylor Swift, Katy Perry and Bob Dylan. Housed in an art deco building, the Fortitude Valley venue combines heritage, charm, and a roster of iconic acts all in one place. Head to the Jubilee Hotel for a pint and pub meal before the gig, or, if you're after something a little more elevated (literally), the Soko Rooftop Bar is a great shout. [caption id="attachment_1029308" align="aligncenter" width="1920"] Crowbar Brisbane[/caption] Crowbar A favourite among punk, metal and rock fans, the Crowbar has endured a lot in recent years. After launching in 2012, the venue sadly closed during the pandemic. Thanks to the locals' efforts, Crowbar Brisbane has moved to Ann Street in the Valley and is once again a thriving music venue. No need to make multiple bookings if you're heading to the Crowbar, as the venue offers burgers and barbecue at its bar and restaurant as well as a selection of local beers on tap, making it an easy stop on a night out. This list scratches the surface of iconic venues in Brisbane, Australia's unofficial music capital. Be sure to check out each schedule and make a booking to support live and local music. Explore more at The Star Brisbane. Lead image: LiveWire at The Star Brisbane. Guests must be 18 years or over to enter LiveWire and the casino.
No trip to Japan is complete without introducing your tastebuds to the country's creative array of KitKats, which span everything from pumpkin, wasabi and sake to cough drop-flavoured versions. If you're making the visit from the end of September 2019 onwards, your chocolate-eating quest will now double as a change to enjoy a spot of origami, too — and will be much more environmentally friendly as well. Nestlé Japan has announced that it's changing the packaging on local KitKat products, swapping from plastic to paper wrappers. At first, it'll make the change with the outer packaging on share packs, with five flavours (including regular, matcha and dark matcha) affected. By September 2020, the company plans to do the same for all of its large bags, before replacing all individual wrappers in 2021. With the switch to paper, Nestlé Japan is also making the obvious connection, including origami instructions on the new packaging. Now, when you've finished with your sweet treat, you can fashion the wrapper into a crane — and again a colourful keepsake. The move comes as part of Nestlé's worldwide efforts to ensure that 100-percent of its packaging is recyclable or re-usable by 2025, a plan that it announced last year. While KitKats are sold in more than 80 countries worldwide, just when the packaging might change elsewhere — and if it'll entice chocolate fiends to turn their used wrappers into origami — is yet to be revealed. Images: Nestlé Japan.
Wanting a little romantic indulgence? Make a bee-line straight for Onsen Hot Pools where there aren't even the words to describe how heavenly it is. Located just ten minutes from Queenstown, perched on the cliffs within a stunning mountain range, this onsen gives you a chance to soak in the breathtaking scenery while you soak in warm 38-degree waters. As you recline in the cedar pool with your choice of tipple, the retractable roof will open up to reveal cascading views across the Shotover River by day or the mesmerising star-filled sky by night. It's the epitome of relaxation. Each pool room can accommodate up to four adults, so you can share with family and friends or keep it strictly 'lovers only', just you and bae. For extra indulgence, book in for an onsite massage. We suggest the 120-minute experience which includes a massage and facial followed by herbal teas and raw-pressed refreshments in the lounge. Go on, you deserve it.
At the beginning of 2012, when the world discovered that Channing Tatum was starring in a movie about male strippers — and that it was based on his own experiences working in the field — everyone was a little sceptical. Which was understandable. Magic Mike boasts a great director in Steven Soderbergh, and a cast that also includes Matthew Bomer, Joe Manganiello, Olivia Munn, Riley Keough and peak McConnaissance-era Matthew McConaughey, but, on paper, it was hardly a sure thing. Of course, once the film hit the screens, it was a hit. More than that — it was a smart and sensitive look at men chasing the American Dream by taking off their clothes. Sequel Magic Mike XXL, which released in 2015, not only repeated the feat but added more depth, and Tatum successfully turned what could've been a forgettable chapter of his pre-fame life into a successful big-screen franchise. Actually, he's turned it into a stage and screen franchise. Yes, Magic Mike was always going to go back to where it all began. In Las Vegas and London (and soon Berlin), Magic Mike Live has been steaming up venues and letting real-life male dancers strip up a storm for eager audiences. Not to be confused with Magic Mike the Musical — because that's something that's also happening — the "immersive" dance show is coming to Australia in 2020. Hitting Birrarung Marr in Melbourne from Tuesday, May 26 — then heading to Sydney, Brisbane and Perth — Magic Mike Live will unleash its stuff in a 600-seat spiegeltent called The Arcadia. It's the world's largest spiegeltent, because clearly this kind of show has plenty of fans. This is the first time that the performance will be held in the pop-up two-storey spot, which comes with 360-degree views of the stage, a glass lobby, custom bars, a mini food hall, and a lounge area both inside and out. And while it's blazing a trail venue-wise, on the stage, the Aussie show will combine elements of the Magic Mike Live's three other international productions. While Tatum came up with the idea for Magic Mike Live and co-directs the show, the Step Up, 21 Jump Street, Logan Lucky and Kingsman: The Golden Circle star isn't actually one of the performers. Instead, a cast of 20 — including 15 male dancers — will showcase a combination of, dance, comedy and acrobatics. Continuing her role from the films, stage show co-director and choreographer Alison Faulk is behind the sultry moves, drawing upon a career spent working with Janet Jackson, Britney Spears, Miley Cyrus, Missy Elliott, P!NK, Madonna, Jennifer Lopez and Ricky Martin. It probably goes without saying, but if you're already thinking about buying Magic Mike Live tickets, expect to have plenty of hens parties for company. [caption id="attachment_753643" align="alignnone" width="1920"] Jerry Metellus[/caption] MAGIC MIKE LIVE AUSTRALIAN TOUR Melbourne — Birrarung Mar, from Tuesday, May 26, 2020 Sydney — Entertainment Quarter, Moore Park, from Thursday, November 19, 2020 Brisbane — TBC Perth — TBC Magic Mike Live tours Australia from Tuesday, May 26, 2020, when it kicks off its shows in Melbourne. For more information — or to buy tickets for the Melbourne and Sydney legs, or sign up for the Brisbane and Perth waitlists — visit the website.
When Betty's Burgers and Concrete Co started dishing up burgs, fries and shakes, it gave hungry (and grateful) Australian tastebuds a Shake Shack-style burger experience. The chain has done well with that approach, unsurprisingly, expanding from its Noosa beginnings to now boast joints in Brisbane, Sydney, Melbourne, Adelaide and Perth — and a trio of ex-staff members are aiming for the same success with new venture Slim's Quality Burger. There's plenty that's familiar about Slim's template, in fact. Swap out the Shake Shack nods, substitute in a 50s and 60s-inspired setup that takes its cues from American diner culture, and that's the concept. Once again, the focus is on classic-style burgs rather than OTT numbers in this new spot from Michael Tripp, Nik Rollison and Betty's founder David Hales; however, the burgers here are paired with old-school ice cream sundaes instead of Betty's frozen custard 'concretes'. Now open in Marrickville in Sydney, with other stores set to come around the country — details of which haven't yet been revealed — Slim's is all about a lean menu of options made with simple but quality ingredients. Burger-wise, customers can choose between original, cheeseburger, deluxe cheeseburger and 'the works' burgs all made with angus beef, plus five different chicken varieties — including with crispy fried or grilled chook — and a veggie option using a plant-based patty. Sides focus on fries either with sea salt, loaded with cheese and grilled onion, or also featuring maple-smoked bacon. As for those sundaes, they come in hot fudge, salted caramel and strawberry flavours. And to wash it all down, there are spiders — because plonking a scoop of ice cream in some soft drink never gets old — plus post-mix from the fountain, and chocolate, vanilla and strawberry thickshakes. And with its vibrant red bench seating, the same hue beaming up from the chequerboard-tiled floor and a curved order counter — in the Marrickville setup at least — the decor clearly takes Slim's chosen retro aesthetic seriously. Also a feature in Sydney: outdoor dining, plus a blast from the past-meets-modern overall feel. Slim's Quality Burger has opened its first store at 20 Smidmore Street, Marrickville, with more locations to come across Australia — we'll update you when new sites are announced.
Thanks to Keith Courtney, Australians have already enjoyed a walk through a huge house of mirrors in the past few years. And, also with his help, moseying through an eerie and endless labyrinth of doors became a reality, too. The Melbourne installation artist isn't done setting up massive mazes just yet, however — and his latest, which is designed to resemble a huge human-sized kaleidoscope, is finally coming to Sydney in 2023. Called Kaleidoscope, fittingly, this installation isn't small. It's a 700-square-metre expanse of glass, steel, mirrors and moving prisms that features a labyrinth of corridors decked out in a revolving showcase of lights and colours. Originally debuting in Melbourne in 2022, then hitting Brisbane and Geelong among six Australian stops so far, it'll start shimmering and luring Harbour City residents at Powerhouse Ultimo for just over a month between Saturday, July 29–Sunday, September 10. Like both House of Mirrors and 1000 Doors, Kaleidoscope has been crafted to be immersive as possible. Expect to have your senses disoriented while you're strolling through, including both motion and gravity. Expect to see plenty of shifting illusions among the ever-changing array of light and colour as well, and to be drawn in by the installation's soundscape in the process. "No two people will have the same experience in Kaleidoscope. This is a multi-sensory and physical experience where the visitor is completely submerged in sound and light — a vortex of serenity," explains Courtney. "Their experience is entirely personal, and I think that's what I'm most proud of with this artwork. It makes my heart sing knowing that each person can walk through and create their own feeling of magic." In bringing the massive piece to life, the artist has teamed up with visual artist Ash Keating, composer Tamil Rogeon and artist Samantha Slicer, plus a team of highly skilled technicians. "I'm humbled that Sydney will finally experience this incredibly ambitious work, truly befitting of such a majestic city," continued Courtney. "Sydney is a place of captivating light and reflection, bouncing across the water, the sandstone, the skyscrapers. Kaleidoscope is my expression of a shimmering, ephemeral sensory experience, and I think it will resonate strongly with Sydneysiders and their environment." Find Kaleidoscope at Powerhouse Ultimo from Saturday, July 29–Sunday, September 10 — open from 2–9pm from Wednesday–Sundays — with tickets on sale now.
Though the news isn't a total surprise to anyone paying attention to Good Charlotte's social channels, or to anyone who spied the mysterious billboards around the nation, Good Charlotte has confirmed dates and venues for a 2026 ANZ tour. As per Rolling Stone AU/NZ, the US pop punk group have today confirmed a lineup of arena shows in Perth, Brisbane, Bendigo, Sydney and Auckland. Joining Good Charlotte for the tour will be fellow US heavyweights Yellowcard, and Australia's own Kisschasy. "Australia is such a special place to Good Charlotte and to me personally, it feels like a home away from home in many ways, and we can't wait to head back there for some big shows," Good Charlotte frontman Joel Madden said. "It's been far too long since we've spent time with our Aussie fans, we're all in for a big treat." [embed]https://open.spotify.com/album/5IbeeWff9kyS6ZU67NdyQD?si=uWyoDRgLQK-cBxUnpamSBg[/embed] In a recent interview with Rolling Stone AU/NZ in support of their latest album, Motel Du Cap – the US band's first album in seven years – Madden confirmed that they intend to hit Australia in early 2026 for arena shows around the country. "We were trying to surprise dates this year, but it's been too hard with something with the venues or something," Madden revealed. "I don't know. It's been too hard to get dates, whatever the complications have been this year, because we wanted to drop [the dates] around when the record comes. I think it'll be arena shows, so it's harder to move those things around. So I think we're gonna come as quickly as we can at the top of '26." [embed]https://youtu.be/-DfXG1IozRU?si=apjjTG76wTu04Y5d[/embed] "That's what we're talking about right now." Motel Du Cap is the band's first full-length release since 2018's Generation Rx. In 2020, Good Charlotte released the single "Last December." Since then, band leaders and brothers Joel and Benji Madden have focused on various business ventures outside of music, including livestream platform Veeps, Joel's Artist Friendly podcast, and an entire artist management company MDDN. [caption id="attachment_1033843" align="aligncenter" width="1920"] Scott Dudelson/Getty Images[/caption] General public tickets go on sale from 11am on Monday, October 20th. Click here for more details and to view all the dates and venues.
Picking just one film that Quentin Tarantino will always be known for is impossible. Pulp Fiction might seem to be the obvious answer, but given that his resume spans Reservoir Dogs, Jackie Brown, Kill Bill and Inglourious Basterds as well, alongside Death Proof, Django Unchained, The Hateful Eight and Once Upon a Time in Hollywood, his career is filled with standout flicks. Only one looks set to score a Brad Pitt-starring follow-up with David Fincher directing, however — and with QT writing the script. As Variety and The Playlist are reporting, the tale of Once Upon a Time in Hollywood's Cliff Booth won't be over if this new film comes to fruition. Netflix are behind it, and the focus on Booth is why Pitt (Wolfs) is in the lead, returning to the role that won him an Oscar. There's no name for the movie yet, or much else in the way of details — including whether fellow Once Upon a Time in Hollywood stars Leonardo DiCaprio (Killers of the Flower Moon) and Margot Robbie (Barbie) will also feature or even briefly pop up. Whatever title it has and whoever else is in it, the picture will see Pitt working with two familiar filmmakers. For Tarantino, he also starred in Inglourious Basterds. For Fincher, he's led Seven, Fight Club and The Curious Case of Benjamin Button. If you've been hanging out for a new movie from the latter director since 2023's The Killer, this might be it. If the Once Upon a Time in Hollywood-related film retains a look at Tinseltown and the entertainment industry, Fincher will add it alongside Mank on his resume. QT just keeps showing Once Upon a Time in Hollywood love, after releasing a novelisation based on the ten-time Academy Award-nominated as part of a two-title deal with publisher Harper Collins. The text not only retraced the tale seen on-screen, but added to it. And yes, Tarantino penned the book, which marked his first foray into printed fiction and saw him embrace his love of novels that relay the narrative of big-screen releases. It's been almost three decades since QT wrote a feature script that someone else directed, since the screenplay for 1996's From Dusk Till Dawn — which he also acted in, and Robert Rodriguez (Spy Kids: Armageddon) helmed. Tarantino is no stranger to Pitt starring in a flick that stems from his words, but with another filmmaker behind the camera, though, courtesy of 1993's Tony Scott (Unstoppable)-directed True Romance. Obviously there's no sneak peek yet for the new film, but you can check out Once Upon a Time in Hollywood's trailer below: Netflix's Once Upon a Time in Hollywood follow-up doesn't yet have a release date — we'll update you with more details when they are announced. Read our review of Once Upon a Time in Hollywood. Via Variety / The Playlist.
Simple Pleasures Camping Co. is returning to the grounds of Oberon's Mayfield Garden for its next luxurious eco-friendly camping retreat. After popping up in March this year, Glamping in the Garden will return this spring, from September 21 through November 17, to one of the world's largest privately owned cool climate gardens. Located three hours' west of Sydney's CBD, the gardens are seriously impressive and include an 80-metre waterfall, a walled kitchen garden and a six-acre water garden — plus a bluestone chapel, aviary and rose garden. Bookings include passes to explore the sprawling 160-acre gardens, with exclusive nighttime access for glamping guests. There's plenty to do apart from moseying around, including romantic canoe rides, interactive garden mazes, tours and workshops, with Spring Festival also on October 13–28. The campsite is separate into two 15-tent sites: the family-friendly area if you've got kids in tow and a more intimate adults-only section situated next to the picturesque obelisk pond. The bell-shaped tents are fitted with queen mattresses, lavish rugs, bedside tables and solar lighting. The experience also comes complete with towels, an outdoor table and chairs to sit at, lanterns and torches, along with on-site bathrooms and showers, which are exclusive to the glamping area. Bookings also include a 'paddock and garden-to-plate' barbecue menu for two, with 80 percent of the produce sourced on-site and 20 percent handpicked from local suppliers. The cook-it-yourself menu includes steaks, marinated chicken, a fresh vegetable platter and vegan salad, with all cookware provided and communal barbecues and alfresco dining area available on the campground. Bookings for Glamping in the Garden are now open. Prices start at $290 per night and includes accommodation and dinner for two, with family packages also available. If you're looking for more glamping options, check out our ten favourite glamping spots near Sydney.
According to one urban myth, Sydney's jacarandas are the work of an unknown hospital matron who sent every new mother home with a seedling. Another states that soldiers brought the trees home as gifts on their return from World War II. The problem is that there's no evidence for either. So no one really knows how Sydney came to have so many. What we do know, though, is that, come late October, the city transforms into a vision of purple, as hundreds of jacarandas bloom. But they don't hang around for long — so, if you're keen to see them, it's time to start planning a day out. Here are a few spots — both in and near Sydney — where you can get your jacaranda fix this spring. CIRCULAR QUAY AND THE ROCKS The Rocks' heritage-listed sandstone provides another striking backdrop. Turn your adventure into a lovely walk by starting at the Royal Botanic Gardens and following the Harbour shore line to The Rocks. PADDINGTON Paddington's most famous jacarandas line Oxford Street, just outside Victoria Barracks. But you'll find plenty more among the suburb's back streets and parks — especially around Five Ways. LAVENDER BAY To see a purple sea against the brilliant blue of the Harbour, head to Lavender Bay on the lower north shore. Other spots to check out nearby include Wollstonecraft, Waverton and Kirribilli's famous (and always packed with photo-takers) jacaranda 'tunnel'. HUNTERS HILL While you're on the North Shore, head a little west to take a stroll through Hunters Hill. For a local's perspective, jump on board a walking tour with the Hunters Hill Trust. CAMDEN Found an hour's drive southwest of the Sydney CBD, Camden's town centre transforms into a blaze of purple, thanks to 39 trees planted way back in the 1920s. GRAFTON Grafton's a six-hour road trip from Sydney, but rewards you with more than 6500 trees and its famous Jacaranda Festival, set to take place between October 27 and November 4 this year. Images: Destination NSW.
If your wardrobe is filled with pop culture-themed attire, odds are that you're a fan of Brisbane's BlackMilk Clothing. Star Wars outfits, Harry Potter activewear, Avatar threads, Squid Game tracksuits, The Witcher dresses — the company has released them all. Next on its list: a new range of Stranger Things-inspired pieces. This isn't the first time that BlackMilk has teamed up with Netflix to pay homage to the 80s-set sci-fi hit; however, given that the series finally returned for season four this year — and that Halloween is almost upon us, too — the brand has whipped up another collection. Need something to run up that hill in? Not sure what to wear while battling Vecna? Just keen on a new trick-or-treating outfit? Consider all of those boxes ticked. Whether you've spent the last few years wishing you went to Hawkins High or you just want to wear clothing decked out with demorgogons, there's something here for you, too. The new 17-piece line spans includes Hawkins Demogorgons varsity jackets, Upside Down-themed dresses and leggings that look like Vecna's lair. A hoodie features the gang riding their bikes the right way up and all that evil lurking below, while a few particularly ace-looking items include Stranger Things movie posters. Another standout: a shirt paying tribute to Eddie Munson, name-checking his band Corroded Coffin. And, because the range really is timed for the spookiest period of the year, cartoon pumpkins also feature. The past few months haven't been short on ways to indulge your Stranger Things love, ranging from Spotify playlists to themed burgers — and, of course, that giant rift that arrived temporarily on Bondi Beach. A full preview of BlackMilk's new Stranger Things collection is available on its website — and if you're as keen to pick up a few pieces as Eleven is about Eggos, they go on sale at 7am AEST on Thursday, September 8. Getting in quickly, like a demon is chasing you, is recommended; items are available until sold out, and, yes, that often happens quickly. BlackMilk Clothing's new Stranger Things collection goes on sale at 7am AEST on Thursday, September 8. For more information about, head to the brand's website.
Spending New Year's Eve without a plan is not cool. Do it, and you'll be the person with no taxi to hail (I dare you to try); do it, and you'll be the person left wondering how it's 2014 already, cursing yourself for all the things you haven’t done. Know what else you haven't done? You haven't listened to Concrete Playground and headed on out to one of the events we've lined up for you. Don't be that person. Here are some of the ways we thought you might like to spend your last moments of 2013 and first of 2014. New Year's Eve The Island Lounge on Clark Island We all know how crazy Sydney can get on New Year's Eve. With everyone trying see the amazing fireworks, it can be quite a pain to find a decent spot. So why not get out of the city for a better view? Clark Island is the perfect location to watch the city shine from afar. With plenty of seating areas, guests at the Island Lounge won't have to fight for a spot. Cosy up and enjoy the stunning panoramic views of the Sydney Harbour in a relaxing atmosphere of live music and entertainment. You won't have to worry about anything because at this luxury event, food, cocktails, entertainment and ferry transfers are all taken care of and included in your ticket. Tickets are priced at $440 per person. The event lasts from 5.30pm-12.30am. 18+ NYE On The Harbour If it's firework views you’re after with the chance of a good boogie (join the queue, pal), the King St Wharf’s Cargo Bar a better destination at NYE than at any other time of year. Art vs Science, Van She, Gold Fields and DJ sets from Alison Wonderland and Bag Raiders will bring in 2014 with cheer — and with no screaming children in sight. The event sells out year after year, so nab your tickets and BYO flippers in order to get down. Tickets range from $89-$180 per person. The event starts at 7pm. 18+. Image from Cargo Bar's NYE 2011 party NYE Festival at Wet'n'Wild Northern Hemisphere residents will lament their white Christmas when they see what we’ve got going on Down Under. While they’re putting on their earmuffs, we’ll be sipping a cold cider down a water slide in style to 'We No Speak Americano.' You heard me. Sydney’s newly opened Wet'n'Wild theme park is throwing an NYE party away from the harbourside crowds. So put your hands in the air from a water slide, or dance to Will Sparks, Yolanda Be Cool, Uberjackd, Faydee, Gtronic, Haezer and more on Australia’s largest artificial beach. Dayum. Tickets cost $110-$200 per person. 7pm till late. Image via Wet'n'Wild Sydney Animal House Toga Party at The Vanguard If paying $500 to live like a sardine just ain't your thang (we feel you), try out The Vanguard this New Year's. Because the resident movie buffs are chucking an Animal House-themed do, togas and all. To keep us and our garlands entertained, The Vanguard have curated an all-star soul band that includes Mojo Juju, Jeremy Davidson of The Snowdroppers and three of the guys from Gay Paris. Price: $63.80. Time: 7pm till late. Image via University of Wisconsin Archives Harbour Fireworks The Sydney Harbour fireworks are iconic, the Sydney Harbour Bridge is iconic, and this year’s creative ambassador Reg Mombassa (or the ‘Mombassador’) is iconic. Okay, it's safe to say that the annual event will once again be, um, iconic. The Sydney Harbour foreshore is visited by 1.6 million visitors each NYE, this year themed 'Shine'. Sure, nobody likes a crowd, but if you can't beat them, join them. So make like a sardine and head to Embarkation Park, Arthur McElhone Reserve, Mrs Macquarie Park or one of many less congested suburban parks (do we need to draw you a map?) to catch a glimpse of the fireworks. They set off at 9pm for the youngsters and then again at midnight. Price: free. 9pm and midnight. NYE Party at the House This is the ultimate. Combine New Year's with the 40th birthday of the country's most iconic landmark and you've got a massive banger on your hands. Located in the heart of the NYE action, this waterside resort-lounge setting on the western boardwalk of the upper concourse of Sydney Opera House is the perfect backdrop to celebrate. Partygoers will have a front row seat to the illustrious Sydney Harbour fireworks as well as to this year’s most extravagant light show, designed by artist and musician Reg Mombassa. Entertainment will be provided with live music from 14-time ARIA–nominated Sneaky Sound System, all-girl DJ duo The Faders and DJ RobKAY. Also, be sure to come hungry, because celebrity chef Matt Moran is putting together a special menu just for the event. As SSS' Connie Mitchell says, "Opera House – check. New Year’s Eve – check. Fireworks – big check. Banging new party outfit – definite check! Killer set? You bet.” Sounds like quite the bash. Tickets are priced at $554.95 per person and include all food and select cocktails. 7pm-1.30am. 18+. End of Year Party at The Bar at the End of the Wharf This event isn't only a verbal mouthful. For those of you who enjoy stuffing your faces on your day off, this NYE party is a feast of delicacies by the talented team from Fresh Catering. There will be heaps of canapes and champagne on hand when you need a break from all the dancing. Oh yes, there will be lots of dancing, with live entertainment from The Kundalini Experience (DJ Marc 'Kundalini' + live sax & percussion). On top of all of this, you'll have a bird's eye view of the Sydney Harbour fireworks display. Get ready for a spectacle of the senses. Tickets are priced at $350 per person. The party kicks off at 7pm. 18+ Image via Fresh Catering NEW YEAR'S DAY Field Day Have a field day and show 2014 who’s boss with a New Year's Day marked by dehydration, selfies and shared sweat from a mosh pit. Wiz Khalifa, A$AP Rocky, Flume, Solange, The Wombats, London Grammar, Ta-ku, Hermitude, Chet Faker and Flight Facilities will be playing into the night at the Domain event. Neatly tucked between the city and the Botanical Gardens, Field Day is one of the best for New Year's Day. So make use of your public holiday and put your hangover on the backburner. Price: $118-185. Time: 12noon till 10:30pm. NYD at Newtown Hotel If you're still functioning after the previous night's festivities and craving some more action, then head over to the Newtown Hotel on New Year's Day. With a wacky lineup of unique performers such as human cannonball/'One Man Guitar Party' Bob Log III and Italo funk disco poster-boy Donny Benet, it's safe to say this will not be a dull event. The party kicks at 3pm, so grab a bloody mary and shake off that hangover. This free event is 18+. Free entry. Image via Voodoo Rhythm Soul of Sydney: Secret NYD Block Party This exclusive New Year's Day event is keeping the party going, literally. With a variety of tunes including soul, funk, disco, boogie and house house, DJs and friends of Soul of Sydney will keep you movin' and groovin' into the new year. That's all we can tell you about this hush-hush event. You'll have to find out the rest for yourself if you're lucky enough to get an invite to this limited capacity event. Hopefuls can sign up on their waitlist and RSVP for more information. Image via Soul of Sydney. You Am I Ramblin' Gamblin' RoadStop Revue If you've been looking for a New Year's event that won't break the bank, you owe You Am I big time. The Aussie rock outfit are staging a car park takeover at The Vic for a free one-off gig coined The Ramblin' Gamblin' RoadStop Revue. Aside from welcoming the New Year, the day is for You Am I and the Addison Road venue to cheers their fans and patrons for their support. And cheers them you shall, because Young Henry's limited-edition Brew Am I pale ale will be on offer with a spit roast barbeque to line your stomach. Snowdroppers, Abbe May, Courtney Barnett, Phil Jamieson, Love Junkies and The Mountains will also be taking to the stage. From noon. Free. Sneaky and Icebergs present NYD 2014 Sneaky and Icebergs Dining Room and Bar are being ultra sneaky, keeping their NYD 2014 party very hushhush. The star-studded event — now in it’s 12th year — is back for one last time in this form. There’s no invitation for this one, you have to be a friend of a friend for the Maurice Terzini (Icebergs), Angus McDonald (Sneaky Sound System) and Dan Single (Ksubi)-founded event. We’re told there’ll be a few surprises on the day while you’re partying to Sneaky with celebs and drinking Belvedere by the glass. Holla at me, 2014. By Madeline Milani and Rachel Eddie.
Chocolate, flowers, candles, soaps, socks — if the usual Mother's Day gift ideas aren't cutting it for you this year, and you can't quite afford a weekend away on the Mornington Peninsula, don't fret. Barangaroo Artisan Market has you covered – even if you're the most last minute of last-minute shoppers. Happening at 10am on Saturday, May 10 — the day before the big day — the annual event will see more than 70 stallholders take over the streets of Barangaroo. Whether your mum's into ceramics and homewares or jewellery and textiles, you'll find something special to take home and wrap up. Alternatively, take her along for a big day out. Among the stalls, you'll find stunning functional artworks from Upcycled Glassware; slow, sustainable, ethically-sourced fashion from Essena; Aussie-made prints, cards and wrapping from Breezy Bird Studio; and unique, handcrafted jewellery from Aboriginal artist Sonia Pallett — among many, many other surprises and delights. In between browsing and buying, be treated to excellent eats, as well as live music and roving performers. Look out for the acrobatics of the Disco Divas, the juggling and hula-hooping of Kenny and Shiho, and the fluoro florals of Walks of Art, a parade inspired by Van Gogh and Monet.
Last year, just as the pandemic started shutting down our regular routines, a handy browser plug-in popped up to make life a little more bearable. That'd be Netflix Party, which helps you watch movies with your mates while still social distancing — synchronising everyone's playback so you're truly watching each and every frame at the same time. That's all well and good if you're watching via a browser, and you're watching Netflix. If you and your pals are keen on an iOS alternative that'll slide right into your chats and span other platforms, you'll soon have one. As part of its big iOS 15 announcement, Apple has revealed that it is launching a new Facetime feature called Shareplay. It'll allow you to view films and TV shows together and in sync — and listen to music as well — complete with shared playback controls. So, once you and your friends are on a Shareplay session, anyone can pause whatever you're watching or hearing. Also, you won't all need to be using an iPhone, iPad, Mac or Apple TV to access the service. Apple also announced that it's going to extend Facetime calls beyond its own devices, so folks who use Android or Windows devices will be able to access the application via their web browser. A heap of other platforms will be integrated into Shareplay, if you're wondering what you and your crew will be able to binge together. They include Disney+, TikTok and Twitch, as well as Paramount+ — which will launch in Australia this August. You'll obviously all need to subscribe to whichever platforms you're planning to view or listen to — so this won't be a way to watch The Mandalorian on your mates' account. Shareplay will work with Apple Music and Apple's own range of movies and TV shows, naturally, and you'll also be able to share your screen via the feature to view other apps together. Other updates slated for iOS 15, which is expected to start rolling out from spring 2021, include redesigned notifications, a big Safari revamp, a Live Text function that'll be able to read handwritten writing in photos, enhanced features in Apple Maps and ramped up privacy controls. The weather and notes apps are getting a makeover, too, and there'll also be a new Live Translate feature as well. Apple's iOS 15 is expected to start rolling out from spring 2021. For further details, head to the Apple website.
If you're someone who habitually forgets to grab your dear ol' dad a Father's Day gift until the last minute, now is your chance to get him something really special — especially if he loves a dram and his motorsports. Glenfiddich has partnered with the Aston Martin Formula One Team to release a limited-edition 16-Year-Old Single Malt Scotch Whisky (ABV 43%). Housed in an Aston Martin Racing Green presentation box, this will really pop on dad's bar shelf (when he isn't pouring himself a glass, that is). When it comes to whisky, few names are as renowned as Glenfiddich. Founded in 1887, this Scottish distillery has long been a pioneer in the production of single malt Scotch whisky and is one of the few remaining family-owned distilleries. Continuing to embrace the innovative practices of its founder, William Grant, it's responsible for some of the best-selling whiskies on the market, including the most awarded single malt Scotch whisky in the world. Its commitment to such a high level of craftsmanship is exactly why Glenfiddich has partnered with Aston Martin to release this limited-edition bottle. Announced at the Las Vegas Grand Prix 2024, this 16-Year-Old Single Malt Scotch Whisky celebrates the precision and mastery of these two iconic brands. "At Glenfiddich, we're committed to creating exceptional whiskies that honour tradition while embracing innovation," commented Brian Kinsman, Glenfiddich's Malt Master. "The Glenfiddich 16-Year-Old is a true testament to this philosophy. It combines craftsmanship and precision in a whisky that invites exploration and discovery, much like the journey of our partnership with Aston Martin Formula One Team. It's a celebration of blending tradition with the thrill of innovation." So what exactly makes this single malt Scotch whisky special? Like all of Glenfiddich's spirits, the devil is in the details. This 16-year-old whisky is aged in a carefully selected marriage of American oak wine casks, new American barrels and second-fill bourbon casks. Through the distillery's meticulous blending process, the result is a bottle that features distinct notes of maple syrup, caramelised ginger and, subtly, toasted oak. As it goes down, it has a silky and syrupy palate that tastes like fresh fruit salad and Chantilly cream. All of this culminates in a finish that's smooth and bold, with a sustained sweetness. What wouldn't Dad love about that? If he considers himself a bit of a whisky connoisseur or has an eye for the more luxurious things in life, this limited edition bottle is sure to go down smooth. It's also the perfect Father's Day gift if your dad is the kind of guy who saves spirits so he can crack them out for "special occasions". Every dram of Glenfiddich's 16-Year-Old Single Malt is sure to be enjoyed. If you're lucky, he might even let you have a glass. The Glenfiddich 16-Year-Old Single Malt Scotch Whisky (RRP $150) is available at First Choice, Liquorland, Vintage Cellars and independent retailers. You can purchase it here. FYI, this story includes some affiliate links. These don't influence any of our recommendations or content, but they may make us a small commission. For more info, see Concrete Playground's editorial policy. Images: Glenfiddich
Set to open in the coming months, ultra-chic 25hours Hotels will make its Australian debut with the arrival of The Olympia in Paddington. As the opening date gets closer, the team has announced that London-based creative hospitality group Studio Paskin will also make its Australian debut, working alongside celebrated local chef Mitch Orr as Culinary Director. Studio Paskin's sibling founders, Zoë and Layo Paskin, will bring their immersive blend of storytelling and cultural richness to the gastronomic offering. The group's reputation for working with seasonal, locally sourced ingredients from small artisans and growers dovetails perfectly with Orr's experience, with his local insight and trusted relationships set to prove a harmonious pairing. As for The Olympia, the hotel will feature four venues, with three presented as a fresh iteration of Studio Paskin's existing London hotspots. The main restaurant, The Palomar, will draw on multifaceted influences, from Southern Europe to North Africa and the Levant, with cuisine produced on a woodfired grill in an open kitchen. Next, The Mulwray is an intimate wine and cocktail bar, named after the character of Evelyn Mulwray from the 1974 classic film, Chinatown. Mysteriously elegant, this film noir inspiration sets the scene. There's also Jacob the Angel, an all-day coffee house and bakery, shaped by the ever-evolving landscape of independent coffee shops. Primed for a top-notch brew with the treats to match, Baker Bleu bread will adorn the shelves. Finally, the stylish rooftop bar Monica is inspired by the sun-drenched nostalgia of West Hollywood. Conceived by creative F&B studio Carte Blanched, expect panoramic views of the city and an easygoing vibe. Launching Studio Paskin in 1995, Zoë and Layo's journey into the world of hospitality began with the opening of The End — a highly influential London nightclub that ran until 2009. With Layo touring the globe as one half of the DJ duo Layo & Bushwacka!, he's more than familiar with Sydney's nightlife venues, including the site of The Olympia, which was formerly the Grand Pacific Blue Room nightclub. The pair's creative collaboration with Mitch Orr is set to be an exciting one, as the so-called Prince of Pasta will bring plenty of inventiveness to the kitchen. Learning his trade at some of Sydney's highest profile restaurants, including Pilu at Freshwater, Sepia, and his own venture ACME, he's perhaps best known as the former Head Chef of Kiln, the Ace Hotel's acclaimed flame-forward rooftop restaurant. 25hours Hotel The Olympia is expected to open in mid-2025 at 1-11 Oxford Street, Paddington. Head to the website for more information.
Monika Behrens and Rochelle Hayley have brought out their best watercolour brushes for Bedknobs and Broomsticks series, and produced a set of finely detailed scientific illustrations of various flora, fauna and, um, sex toys. The plants and animals are elements of rituals and medicines used by wise women and in witchcraft; the dildos are there in reference to a possibly apocryphal claim that certain preparations were applied internally, using, um, aids to that. By depicting the artificial phallus on the same ground as the supplies a female healer would have had recourse to, Behrens and Hayley also make a neat point about the way womens' knowledge has been treated in this area: that it's either not taken seriously (it is kind of hard not to giggle at the meticulous rendering of some of these luridly-coloured devices) or perceived as a threat (they're witches! Witches!). Women healers threaten masculine ascendancy either by appropriating or providing a counter-tradition for treatment of the body and womens' sexuality does a pretty similar thing. The threat of the feminine is also central to Tim Schultz's Schultztown pictures. These are big, confronting nudes, grotesques whose bodies are pallidly degenerate and alien-seeming or robust to the point of animality. His two modes can be roughly described as Tim Burton doing Classical French portraits or Caravaggio painting villains from Disney films, both representing a strategy of containment of the erotic feminine and perversion of it to specific expressive ends. The titles and prices painted onto the gallery walls are suggesting what one of these might be and flipping the already foetid unwholesomeness of the chaotic salon hang into a camp critique. Image: Tim Schultz, The Piper, 2006
When it opens its borders in early March, Western Australia will allow travellers from interstate and international destinations to visit for the first time in nearly two years — and, if it's beaches you're after, you have plenty of reasons to make the trip. Already in 2022, WA's Misery Beach was named Australia's best beach for the year. Now, the state's Turquoise Bay has nabbed its own accolade, topping a list of best beaches in the South Pacific for 2022. In Tripadvisor's just-announced 2022 lineup of the region's best beaches, which ranks ten idyllic locations, seven Aussie spots made the cut — and two from New Zealand. In fact, the only patch of sand that wasn't from either country was Bora Bora's Matira Beach, which came in fifth. Yes, that means three Aussie beaches and one NZ spot pipped French Polynesia. Located in Exmouth, Turquoise Bay came in third in Tripadvisor's top ten list of beaches around the world, too, moving up a spot from sixth in 2021. So, if you're making beachy holiday plans, this WA locale has been given the tick twice over. [caption id="attachment_844142" align="alignnone" width="1920"] Greens Pool, Denmark, Western Australia[/caption] On the South Pacific list, Broome's Cable Beach, also in WA, came in second — followed by New Zealand's Kaiteriteri Beach at third, then Greens Pool in Denmark, WA at fourth. Norfolk Island's Emily Bay ranked sixth, Queensland's Mooloolaba Beach came seventh, Cape Le Grand National Park in Esperance, WA sits eighth and 2021 best beach in the world winner Whitehaven Beach in Queensland came ninth. Rounding out the rankings: Tahunanui Beach in Nelson, NZ. Clearly, WA beaches scored big — with most locations named this year also placing in 2021. [caption id="attachment_844140" align="alignnone" width="1920"] Kaiteriteri Beach, New Zealand[/caption] On the worldwide list, Grace Bay Beach in the Turks and Caicos Islands emerged victorious — moving up from fourth place in 2021 — followed by Varadero Beach in Cuba at second. Brazil's Quarta Praia in Morro de Sao Paulo came fourth, Aruba's Eagle Beach sits fifth and Radhanagar Beach on Havelock Island in India ranked sixth. They were followed by Baía do Sancho in Fernando de Noronha, Brazil at seventh; Trunk Bay Beach in the Virgin Islands National Park, US Virgin Islands at eighth; Baía dos Golfinhos in Praia da Pipa, again in Brazil, at ninth and Italy's Spiaggia dei Conigli in Lampedusa at tenth. The global list also named spots from 11th to 25th place, with Broome's Cable Beach coming in 11th. Across both the worldwide and South Pacific rankings, winners were chosen as part of Tripadvisor's Traveller's Choice awards, which is based on reviews and ratings left on the online platform across 2021. [caption id="attachment_844145" align="alignnone" width="1920"] Grace Bay Beach in the Turks and Caicos Islands[/caption] TOP TEN BEACHES IN THE SOUTH PACIFIC FOR 2022: Turquoise Bay, Exmouth, Western Australia Cable Beach, Broome, Western Australia Kaiteriteri Beach, Kaiteriteri, New Zealand Greens Pool, Denmark, Western Australia Matira Beach, Bora Bora, French Polynesia Emily Bay, Norfolk Island, Australia Mooloolaba Beach, Mooloolaba, Queensland Cape Le Grand National Park, Esperance, Western Australia Whitehaven Beach, Whitsunday Island, Queensland Tahunanui Beach, Nelson, New Zealand TOP TEN BEACHES IN THE WORLD FOR 2022: Grace Bay Beach, Grace Bay, Turks and Caicos Varadero Beach, Varadero, Cuba Turquoise Bay, Exmouth, Western Australia Quarta Praia, Morro de Sao Paulo, Brazil Eagle Beach, Palm, Eagle Beach, Aruba Radhanagar Beach, Havelock Island, India Baía do Sancho, Fernando de Noronha, Brazil Trunk Bay Beach, Virgin Islands National Park, U.S. Virgin Islands Baía dos Golfinhos, Praia da Pipa, Brazil Spiaggia dei Conigli, Lampedusa, Italy To check out the full list of top beaches for 2022, head to Tripadvisor. Top image: Tourism Western Australia.
Head to Sydney Olympic Park for Abbatoir Blues Cafe, a family-owned restaurant known for its hearty lunches, bottomless antipasto and house-made Egyptian rose tea — all of which you can enjoy over brunch. House specialties include the Elevated Toastie with wood-smoked scamorza, prosciutto and vincotto, and the green pea hummus toast with heirloom cherry tomatoes, dusted beetroot powder and pumpkin seeds. For something a little less brunchy but no less delicious, tuck into a hearty bowl of gnocchi napoletana, prawn ravioli or house-made lasagne. Slept in? The venue stays open late, serving antipasti, handmade pasta and larger meals alongside a selection of cocktails and wine.
Make a comic-book blockbuster, then make a smaller-scale but still star-studded comedy: that's been Taika Waititi's formula of late. The first time that he jumped into the Marvel Cinematic Universe with Thor: Ragnarok, he followed it up with Jojo Rabbit, an "anti-hate" comedy mocking Hitler that won the New Zealand filmmaker an Oscar. Now, after returning to the MCU with Thor: Love and Thunder, he's turning a true tale about American Samoa's soccer team into his next flick. If Next Goal Wins sounds familiar, there's a few reasons for that. Firstly, it's already the title of a documentary from 2014 about the national football squad and their efforts to qualify for the 2014 FIFA World Cup. Also, Waititi's dramatised version of that story has been in the making for four years, both beginning and wrapping initial production pre-pandemic — before doing reshoots in 2021. And, of course, the details themselves might ring a bell if you're a fan of the world game and you remember the American Samoan team's big 2001 defeat. Playing Australia in a qualifying match two decades back, the squad lost 31–0. Cue the hiring of Dutch American coach Thomas Rongen, who Michael Fassbender (X-Men: Dark Phoenix) plays in Waititi's movie. As the just-dropped trailer for Next Goal Wins 2.0 shows, Rongen has just lost his job when he gets the new gig in the South Pacific. From there, Waititi and the film are in classic underdog sports-film territory, but stepping through events that genuinely happened. There's another important part of this story, too, with American Samoa squad member Jaiyah Saeluathe first non-binary player to compete in a FIFA World Cup qualifier. The doco made for rousing viewing, which the latest flick overtly aims to ape — mixed with the brand of comedy that Waititi has established in everything from Eagle vs Shark and Boy to What We Do in the Shadows to Hunt for the Wilderpeople before he hit the MCU. And yes, to answer the immediate question that any trailer for one of the writer/director's pictures inspires, Waititi does indeed pop up on-screen. Alongside the filmmaker and Fassbender, the latter of which hasn't made a movie since 2019, Next Goal Wins also stars Oscar Kightley (The Breaker Upperers), Elisabeth Moss (The Handmaid's Tale), Will Arnett (Murderville), Uli Latukefu (Young Rock), Rhys Darby (Our Flag Means Death), David Fane (Duckrockers), Lehi Falepapalangi (Doogie Kamealoha, MD), Semu Filipo (The Justice of Bunny King), Rachel House (Heartbreak High), Angus Sampson (Bump), Beulah Koale (Dual) and more. Check out the trailer for Next Goal Wins below: Next Goal wins releases in cinemas Down Under on January 1, 2024.
Another beloved Sydney venue has closed its doors as a result of the gruelling last few years for the arts. Surry Hills comedy and theatre venue Giant Dwarf has shut its doors, announcing online that it would not be reopening after it was forced to shut down during Sydney's last lockdown. "It is with the heaviest of hearts that we share the news that our doors will not be reopening. The second lockdown really hit us hard and we have been unable to find a way to continue." the statement posted on Giant Dwarf's Facebook page reads. The Giant Dwarf has served as a hub for local comedians, oddball theatre shows and inclusive art for the past eight years. It was first opened in the former space of the Cleveland Street Theatre in 2014 by the team behind The Chaser and has fostered diverse and up-and-coming artists of all kinds ever since. "The main aim for the theatre has always been to extend the vision of the production company — to create an inspiring environment for new talent to develop skills and produce original and engaging content," inaugural Giant Dwarf program director Nikita Agzarian said back in 2014. [caption id="attachment_813870" align="alignnone" width="1920"] Flowertruck at Giant Dwarf, Bronte Goddensmith[/caption] The statement posted on Thursday, January 28 cited lockdowns, uncertainty around the future and a lack of funding as reasons the venue was unable to reopen, while also thanking those that helped keep the theatre running throughout the years including staff, the City of Sydney, the Thyne Reid Foundation, independent donors and audience members. The news comes the same week that the future of iconic live music venue The Lansdowne has been thrown into uncertainty after long-time custodians Mary's announced they'd be stepping away from the venue in response to the planned conversion of the gig room into hostel rooms by the landlords. "We are forever grateful for the experience and will always remember nights we all shared," concludes the Giant Dwarf statement which you can read below. Giant Dwarf was located at 280 Cleveland Street, Surry Hills. Top image: Bronte Goddensmith
Along with death and taxes, having a lip balm with us at all times is one of life's certainties. One choice of this essential bit of kit is Dermal Therapy lip balms. And we're not alone in thinking so. Search for them on TikTok and you'll be scrolling for hours. Because it's summer, the team at Dermal Therapy are popping up at Bondi Beach on Saturday, November 29, from 12–3pm to remind us all that slip, slop, slap applies to our lips too (care of their iconic SPF 50+ lip balm). The fun-filled pop-up is taking place on the last weekend before summer officially arrives in Australia, ideal timing to snap up a whole host of summery freebies. There will be free popsicles, a live DJ bringing the vibes, fun summer props to pose with, and the chance to win a $5,000 Sunshine Coast holiday. To enter now, head to Dermal Therapy's Instagram and check out their pinned post. Why does one product need such a big celebration? The Dermal Therapy Lip Balm SPF 50+ takes everything you love about the cult-favourite original lip balm and adds one essential upgrade: high-performance sun protection. You'll still get the same clinically proven formula that nourishes and soothes dry lips, but also with broad-spectrum SPF 50+ (UVA and UVB) to shield your skin from the harsh summer sun. The best part is you won't taste any notes of sunscreen on your lips — and it's less than $7 at your local chemist or supermarket. Dermal Therapy Lip Balm 50+ is the only holy grail lip multitasker you'll need this summer for hydration, repair and UV defence. To discover the rest of Dermal Therapy's effective, not expensive range, visit their website. For your chance to win a Sunshine Coast holiday, head to their Instagram.
UPDATE, June 14, 2020: Devs is also now streaming in full on new Foxtel-run platform Binge. This article has been updated to reflect that change. If you're a fan of watching smart, rewarding, deep-thinking science fiction, then you're probably a fan of Alex Garland's. Originally an author, he initially came to fame as the writer of 90s bestseller The Beach, before moving into screenwriting with the script for 28 Days Later. More screenplays followed, including Sunshine, Never Let Me Go and Dredd — but it was his 2014 directorial debut Ex Machina that showed the extent of his filmmaking prowess. Annihilation proved a highly worthy addition to his resume in 2018, too, even after it was shuffled onto Netflix rather than screening in cinemas in much of the world. Given his track record so far, any new project by Garland is cause for excitement. This year, direct your enthusiasm towards new series Devs. The writer/director has made the leap to television with a cast led by Nick Offerman, Ex Machina's Sonoya Mizuno, Love's Karl Glusman, American Horror Story's Alison Pill and Bad Times at the El Royale's Cailee Spaeny — and, as currently streaming on Foxtel Now and Binge in Australia, it's a trippy ride into cerebral sci-fi territory. The eight-part show also radiates unease from its very first moments, all while sporting both a mood and a futuristic look that prove simultaneously unsettlingly and alluring. The setting: Amaya, a US technology company that's massive in size yet secretive in its focus, especially when it comes to its big quantum computing project. When Sergei (Glusman) is promoted to its coveted, extra clandestine Devs division, his girlfriend and fellow Amaya employee Lily (Mizuno) is thrilled for him. But when Sergei doesn't come home from his first day, Lily starts looking for answers — including from the company's guru-like leader Forest (a long-haired, very un-Ron Swanson-like Offerman). As intriguing as it is involving — as both Ex Machina and Annihilation were, too — Devs is the kind of series with twists and turns that are best discovered by watching; however as each second passes by, the stranger and more sinister it all appears. Expect conspiracies, tech thrills and big questions, in a series that does what all the very best sci-fi stories do: tackle big existential questions and intimate everyday emotions in tandem, all while asking 'what if?'. Also a highlight is Devs' spectacular set design and overall look, with Garland bringing striking, dark yet vivid images to his first small-screen project. Giant woodland areas, floating cube-like workspaces glimmering in golden hues, shimmering fields, a towering statue of a small child — they're all part of the show's appearance, and its mysteries. Check out the trailer below: https://www.youtube.com/watch?v=t8klax373ds The first season of Devs is available to stream on Foxtel Now and Binge. Images: FX Networks.
The evocative lyrics of Oh Mercy's new album Great Barrier Grief has had listeners hooked from the get-go. The band is currently touring Australia to promote the new release, exciting existing fans and attracting plenty of new ones as they go. The band relates the experience of listening to the album to "sailing on a beautiful boat on a calm blue sea in a cloudless sky." Sounds peaceful right? Except there is a shadow lurking beneath the water, a dark twist to each song that presents a challenge to accept and overcome. This one's an emotional rollercoaster. The acoustic pop sound of the album was inspired by the Australian way of life and makes for an energetic live show. Singles 'Keith St' and 'Stay, Please Stay', already familiar favourites from the album, will be brought to life with a new sound throughout the tour to keep fans guessing. https://youtube.com/watch?v=oYMSJFwtmcM
It was a sad day in March when Ramen Ichibandori, one of Sydney's most loved ramen shops, closed its Neutral Bay restaurant. Now, having just wrapped up a pop-up at Gateway's Tokyo Laundry, the brand is officially closed for business. But Owner Libras Ting and Chef Hideto Suzuki have already moved on to their next venture, and it's fast becoming a lower north shore favourite. The initial idea for Sekka Dining was to showcase regional Japanese cooking, with a specific focus on Suzuki's hometown in the far north of Honshu island, near Hokkaido. But, with the hospitality scene the way it is at the moment, Suzuki has instead moved toward a simple izakaya set up. Ting and Suzuki do not plan to remain 'just another ramen shop', though, and expect to offer yakitori and à la carte dining in the coming months. For now, Sekka focuses on two main types of ramen broth — chintan (light and clear) and paitan (thick and cloudy) — split across five options: shoyu, shio, tonkotsu, black garlic tonkotsu and a vegan tomato ramen. Each comes topped with classic pork chashu and an umami egg. The tonkotsu varieties are offered in limited quantities and have been selling out each night, so be sure to get in early if you can. [caption id="attachment_777059" align="alignnone" width="1920"] Leigh Griffiths[/caption] To accompany the ramen, there are traditional izakaya snacks like karaage chicken with yuzu-chilli mayo, pork gyoza with house-made XO dipping sauce, smoked edamame and lotus chips. For drinks, the focus is on beers and highballs, with the former including Asahi, Hitachino Nest and Tassie's Moo Brew, and the latter ranging from the classic whisky version to an Aperol and bitter lemon spritz and an ume-groni. Sake, shochu and wine lists also make the cut. The interior is still in its humble beginnings, as the team is more focused on staying operational than the on the fit-out. Instead, they're using the top-notch food offering and Japanese hospitality to create the vibe. It seems to be working so far, with the restaurant's 30 seats currently booking out for dinner every night since the restaurant opening four weeks ago. More seating will become available as governmental restrictions continue to ease, too. Suzuki and Ting are holding off planning too far ahead, as COVID-19 keeps the industry on its toes, but down the line, expect to see a yakitori menu, along with one-off collaborations and Sekka-branded products to boot. Images: Leigh Griffiths
Surrounded by water on three shores, The Entrance is nearly an island. It's an ideal place to spend a winter weekender staring into endless blue, especially when you've been desperately longing to forget all about work, traffic and the general chaos of life. And it's just a 90 minutes' drive north of Sydney. On one side lies tranquil Tuggerah Lake, and on the other, the mighty Tasman Sea. Further north are the tiny settlements of Magenta and Norah Head, where you'll come across friendly cafes, rugged lookouts and white-sand beaches backdropped by national park. Set up home base at the Pullman Magenta Shores Resort and follow our guide to fending off the winter blues with a sneaky getaway. EAT All great weekenders start with ace coffee. Get yours at the Burrow Coffee House. This cosy spot offers nice brews and beautifully composed brekkies, including a bacon and egg roll with avocado, haloumi and balsamic. When you're ready for your next brew, head a couple of kilometres south to Long Jetty. Here you'll find The Glass Onion Society, a fun, art and music-loving cafe that does Sonoma baked goods, vegan doughnuts and 'Soul Soup', among other eats sure to warm up even the frostiest morn. When lunchtime arrives, explore a bit of history in the best way possible: while eating cake. Do so by booking high tea at The Entrance Lake House, an airy, elegant cafe that's been licensed since 1905 but underwent a reno in 2012. If you happen to be around Norah Head when hunger hits, then swing by The Ark Cafe, which serves Campos coffee and gourmet bites, such as a poppyseed bagel loaded with heirloom tomatoes, haloumi, spinach, avo and pine nut pesto. This place isn't just an eatery but a social enterprise, too. A percentage of profits goes to The Welcome to Paradise Foundation, which supports aid workers in South Sudan and a food program in Nepal, among other worthy causes. There's also a quirky retail space, where you can invest in a hand-shaped surfboard created by local Christian M. Laing and peruse a bunch of ethically produced clothing and homewares. Been saving up your pennies for a posh feast or looking to impress your date? Reserve a table for dinner at Ocean, a fancy restaurant whose floor-to-ceiling windows let you gaze straight out over the Tasman. You'll get premium seafood transformed into cracking dishes, such as ocean trout with lemon mayonnaise, beetroot, asparagus, peas and potato, or mussel and shellfish chowder. A more affordable option is The Shallows Bar where you can build your own charcuterie board or grab a few wood-fired pizzas. Or head to Bistro Jinja to sample dishes from all over Asia. Tuck into Shanghai braised pork belly, Chiang Mai chicken curry and dark chocolate tart with honeycomb and sticky fig ice cream, while seeing the sunset over Lake Tuggerah. DO One of the best things about visiting The Entrance during winter is that you get all the beaches but none of the crowds. Soldiers Beach, just south of Norah Head, has the whitest sand on the Central Coast and backs onto the lush greenery of Wyrrabong National Park. While you're there, keep an eye out for whales, which pass by from May until August. An even better vantage point is Pelican Beach Road Lookout, from where you can walk the 3.4-kilometre Red Gum Trail through towering red gum forest and the 3.5-kilometre Lillypilly Loop through rainforest, cabbage palms and burrawangs. Whales aren't the only creatures worth watching around here, either. The Entrance is famous for its pelicans. It's been named the 'Pelican capital of Australia', in fact. These kooky and characterful birds make great subject matter for photos, particularly if you stop by the waterfront at 3.30pm, their daily feeding time. It's not purely about feeding either — it's a chance for volunteers to make sure none of the little guys are tangled up in hooks, lines or other debris. Make your next stop spectacular Norah Head, whose lighthouse has been operating since 1903. In fact, this became the very last lighthouse in New South Wales to lose its lighthouse keeper when it became fully automated in 1995. Half-hour tours, which take you up the building's 96 stairs for epic 360-degree views are available every day for just $6 per person. Keen to travel further? Continue another 15 kilometres north to reach Munmorah State Conservation Area, a coastal wonderland of empty beaches, lookouts and walking trails. SLEEP To sleep with still water on one side and roaring surf on the other, check into Pullman Magenta Shores Resort. This beautifully designed luxe five-star resort is ten minutes' drive north of The Entrance, on the southern edge of Wyrrabalong National Park. The resort offers apartment-style accommodation options, complete with views overlooking the landscaped gardens. Recreation is the name of the game here, so don't even think about complaining of boredom. You've got the exclusive Magenta Shores Golf Course and Country Club, a day spa, tennis courts and three swimming areas: a 2o metre indoor heated lap pool, rock pools and the Lagoon with a swim-up pool bar, all at your fingertips. Go to the AccorHotels website to book your stay in The Entrance, and to discover more of regional NSW, check out Visit NSW.
We all joke about pulling a 'don't you know who I am' card on a joint, but when Big Time rockers pull it on a tiny, tiny Seattle cafe there's some dramatic head-shaking to attend to. After finishing a gig this weekend in Seattle, Rage Against the Machine's guitarist Tom Morello attempted to skip the queue at Seattle's 5 Point Cafe — to no avail. According to Grub Street, 5 Point was at capacity when the Rage legend waltzed up to the front of the line and demanded entrance, after the cafe team "who's told bigger rock stars than him no," gave him the ol' hell no. Like any self-respecting, hospitality-burned celeb, Morello decided to get on his 4am Twitter soapbox. Having long supported worker's rights and wage raises, Morello thought now was the perfect, out-of-context time to drop this rant: Five Point restaurant in Seattle is the WORST. Super rude & anti-worker. Shittiest doorman in the Northwest. Prick. Spread the word. — Tom Morello (@tmorello) September 27, 2014 After his early-morning "so, ner" went rampaging online for a spell, restaurant owner David Meinert didn't let the guitarist have the last say, taking to Facebook with a response to the "tweet from our pal": "For the record Tom Morello — The 5 Point is totally pro-worker. We try to pay more than any other small restaurant, and on top of the higher pay, we offer health insurance, paid sick days, paid time off, retirement and profit share. Sorry if you had an issue with our staff, but typically our staff is awesome, and when they are not, it's usually a reflection of the customer. Act like a prick = get treated like a prick. "I have to say, your attacking a small business without knowing anything about it, or addressing your problem with them directly before you go on a public rant, pretty much sucks. Just lost a ton of respect for you, and I've been a fan for years, both of your work in Rage and your work for workers rights since. "PS — rock stars don't get special treatment at The 5 Point. We couldn't give less of a shit. Sorry. "And PSS — I'm the owner of the 5 Point and have worked to raise the minimum wage in Seattle and support the same nationally, worked to get paid sick days law in Seattle, and am supporting a City sponsored retirement plan for employees of small businesses. I hope you do the same for your employees on the road..." "PSSS — turns out he and his crew didn't get let in as the place was at capacity and there was a line. No one was being let in. According to our doorman who I totally trust, Tom and his crew were all totally rude. Quote from the door guys "I knew who he was, we had no room, his whole party was being rude. He wanted a special room in the back. Clearly had no ideas what it is like inside. I've told bigger rock stars than him no." Since his kneejerk reaction, Morello had time to come up with some kind of 'forgiveness' — with conditions. Willing to forgive the Seattle Evil (Egg) Empire 5 Points Cafe doorman powertrip if good guy owner D Meinert fully embraces #15Now min wage — Tom Morello (@tmorello) September 29, 2014 Meinert has somewhat relented and offered this on Facebook an hour ago: "Hey all, about this Tom Morello thing... I think Tom was in the wrong, and his tweet was offensive and pissed us off, BUT, Tom stands up for workers and uses his fame for some very good causes, almost always for those most in need. Yes he's very rich, yes he was on a big corporate record label. But every other interaction I've had with him has been cool. I would far rather people be enraged about the issues Tom is trying to bring up than wish Tom ill. So if you want to get pissed, be pissed that companies like iHop or Darden are spending millions to fight raising the minimum wage, and are supporting politicians who want to oppress women, minorities and workers, in order to get higher corporate profits. If everyone spent as much time posting about these issues as they have about Tom, we'd all be better off." Pancake Gate update: Luv&respect the workers.Glad to sit down w/owner next time in Sea, happy about his commitment to pay raise for workers — Tom Morello (@tmorello) September 30, 2014 So Morello's put his manners back in and Meinert's smoothed things over. And we can absolutely get behind Morello's famously Damn The Man activism, any day of the week. Perhaps next time ranting about workers' rights and equality is best done when you're not rock-starring your way past a queue? Via Grub Street and Stereogum.
