After giving Looking for Alibrandi and Nosferatu the page-to-screen-to-stage treatment in recent years, Malthouse Theatre has another cinema great in its sights for 2025: The Birds, which started its life as a book by Daphne du Maurier, then hit picture palaces thanks to Alfred Hitchcock. A source of ornithophobia for more than half a century, the tale is swooping into the Melbourne theatre company, but not as anyone has seen it before. A world-premiere production, it's being staged as a one-woman show — and, courtesy of headphones, it's ensuring that audiences don't miss a single fluttering wing or blood-curdling squawk. Paula Arundell, a Helpmann Award-nominee for playing Hermione in Harry Potter and the Cursed Child, will be in the only actor onstage when The Birds flues into Malthouse's Beckett Theatre between Friday, May 16–Saturday, June 7, 2025. In an approach that brings Sydney Theatre Company's The Picture of Dorian Gray, The Strange Case of Dr Jekyll and Mr Hyde and Dracula to mind, She's tasked with conveying the terrors of a family facing the animal world's feathered creatures turning deadly, but going far beyond Tippi Hedren's efforts in Hitchcock's 62-year-old movie given that she's the show's sole performer. "The Birds is a thriller about a family who are living through an extraordinary crisis — the day birds, as an entire species, turn on humankind. Paula is one of the country's most astonishing actors, and this will be the performance of a lifetime, and you'll be in the theatre, wearing headphones, experiencing every whisper and every swoop intimately with her," said Matthew Lutton, who directs the production after finishing his ten-year run as Malthouse Theatre's Artistic Director. If you haven't seen the classic film or read the 1952 horror story that it's based on, as penned by an author that Hitchcock adapted more than once — see also: Rebecca and Jamaica Inn — it focuses on an unexplained attack on a coastal town, plus the fight to try to survive it. Malthouse's version, hailing from playwright Louise Fox, is giving The Birds a modern spin. [caption id="attachment_995200" align="alignnone" width="1920"] Shkuru Afshar via Wikimedia Commons[/caption] As for listening in, J David Franzke is responsible for the sound design and compositions — and getting theatregoers donning headsets is all about sensory immersion. At present, anyone wanting to catch the end result for this new take on The Birds will need to hit up the Melbourne season, but cross your fingers that the production will eventually take flight elsewhere around the country in the future. The Birds' world-premiere season runs from Friday, May 16–Saturday, June 7, 2025 at the Beckett Theatre, 113 Sturt Street, Southbank, Melbourne. Head to the Malthouse Theatre website for tickets and further details.
In The Guest Edit we hand the reins over to some of Sydney's most interesting, tasteful and (or) entertaining people. For this instalment, we have Jade Le Flay — ultra charismatic fixture of Sydney nightlife and dance music scene — take the role of our after hours shepherd, guiding us to her favourite Sydney cocktail joints and what to order from the drinks list at each. And with her resume, she's a reliable source when it comes to having a good time. She's a producer and DJ (who's done supporting gigs for hip hop titans like Rihanna, A$AP Rocky, Lil Uzivert), hosts Spotify's A1 podcast (among others), and was recently featured in a campaign for JD Sports x Nike alongside drill crew ONEFOUR and First Nation's rapper Kobie Dee. And still, she always makes time for a cocktail. That's our kind of guest editor. JADE LE FLAY: In my years of DJing, hosting and promoting events, I've been lucky enough to experience some of Sydney's best venues and, of course, make my way through their cocktail lists. A few in particular have stood out. On the drinks side of things, the perfect cocktail is one of two things: something you could have never imagined in your wildest dreams but somehow works (and works well), or a perfected classic. As important as the drink itself is the vibe of the venue — and how well it matches the cocktail. A few of the places below boast incredible views of Sydney's most iconic locations, places where the staff treat you like family, and places that transport you around the world while you're there. 1. BAD HOMBRES, BONDI BEACH The bar: Bad Hombres, 75-79 Hall Street, Bondi Beach The drink: The "Rosalinda" (Altos blanco, triple sec, watermelon, Bad Hombres' o-t sauce and citrus) When my vegan friends ask me where to eat in Sydney, I instantly recommend Bad Hombres for their delicious Mexican-inspired, plant-based food and the vibrant energy that uplifts you as fast as their 'Rosalinda' cocktail — a twist on the classic spicy margie! What's the twist? It's EXTRA spicy! Just how I like it. If you can appreciate that they make their own hot sauce then you'll understand and feel how much love has gone into the menu. 2. SAGA BAR, CHIPPENDALE The bar: Saga Bar, 49-51 Goold Street, Chippendale The drink: Strawberries & Cream (Wheatley vodka, shaken with strawberry syrup and cream) This hidden gem is the mecca of dreamy delights that makes you feel like you're on a movie set in south east Asia. From the magical decor, moody lighting to the golden mosaic bathroom, this spot is a must! My select from Saga Bar is a nightcap called 'Strawberries & Cream' — it's the perfect substitute for dessert. [caption id="attachment_786072" align="alignnone" width="1920"] Robert Walsh[/caption] 3. BAR 83, SYDNEY CBD The bar: Bar 83, 100 Market Street, Sydney The drink: Seasonal Spritz (vodka, prosecco, strawberry, coconut water, elderflower tonic) Paired perfectly with oysters and a view you literally can't find anywhere else in Sydney, Bar 83 is one of my go-to spots in the Sydney CBD. The stand out interiors is giving Austin Powers and perhaps James Bond aesthetics with bold red and gold furniture — it's very Instagram friendly. I come here just for a quick Spritz stop in between shopping. 4. UNA MAS, COOGEE The bar: Una Mas at Coogee Pavilion, 130a Beach Street, Coogee The drink: Sangria Blanco (peach, vermouth, wine and seasonal fruits) A dear girlfriend suggested we eat at this Spanish tapas joint at the Coogee Pavilion. I was very keen but little did I know I'd be whisked away to a classy and intimate beachside location — the views here are pure bliss. As soon as I realised this was a Merivale restaurant, I knew we'd be in for a treat as the service is always A1! Sangria is perfect for those hot summer nights and I love picking at the ice and the fresh fruit drenched in wine at the end of the drink. I don't know why but this makes me very happy. 5. ICEBERGS DINING ROOM AND BAR, BONDI BEACH The bar: Icebergs Dining Room and Bar, 1 Notts Avenue, Bondi Beach The drink: No. 147 (Ketel One vodka, coconut, passionfruit, pineapple, lime and aromatic bitters) If a cocktail's ingredients include three or more fruits, it's game over for me! Icebergs nailed this cocktail — it's my go-to if I need some quenching on a warm day! This famous beachside venue is a true Bondi bubble favourite but rightfully so. It may be world-famous (which can actually make you think that's kinda corny) but it boasts a very local/community vibe. If anyone comes to visit me in the east, this is where I take them because not only do the views exceed expectations but above all the staff treat you like family. 6. EMPLOYEES ONLY, SYDNEY CBD The bar: Employees Only, 9A Barrack Street, Sydney The drink: Playing with Fire (Appleton Estate signature blend, Overproof rum, Chivas 12 year, and Amaretto shaken with cinnamon, pink guava, peach, finger limes and fresh lemon) My favourite memory of this venue is taking some friends there to play a DJ set and try out the menu for the first time. I was a few cocktails in at this point but I remember wanting to order one of everything on the menu. It is by far one of the more sophisticated but still cool venues in Sydney with that New York flair. I imagine cocktail experts would rate the Employees Only drinks menu very highly as they seem complex and difficult to make. Oh, and they have burlesque shows which I think can be corny but also kinda cute. Def go there for the cocktails though! Ed's note: Employees Only is on our list of Sydney's Best Underground Bars That Are Actually Underground. [caption id="attachment_764760" align="alignnone" width="1920"] Kitti Gould[/caption] 7. MEU JARDIM, SYDNEY CBD The bar: Meu Jardim, 304 Kent Street, Sydney The drink: Espresso Martini I first enjoyed dinner and drinks here for a friend's birthday and immediately fell in love with the cool, blue signature neon lighting — it feels like you're inside a modern European spaceship vibe. Doja Cat would love it here. The venue throws pretty decent parties here too, so the espresso martini is perfect to get you on that buzzy vibe and ready to dance! 8. NOUR, SURRY HILLS The bar: Nour, 490 Crown Street, Surry Hills The drink: Lichee (Vodka, Pama liquor, cranberry, lychee and pomegranate) Again, I follow the sweet and fruity cocktail vibe all day, everyday! This refreshing little number paired with Lebanese food is my all time favourite mix of flavours. It doesn't get better than Middle Eastern food for this tropical island gyal. Nour's extensive wine list is also very impressive and the location in Surry Hills is a good alternative to the city or the beach. [caption id="attachment_723371" align="alignnone" width="1920"] Kitti Gould[/caption] 9. BAR OMBRE, CIRCULAR QUAY The bar: Bar Ombré, Level 3 Gateway, 1 Macquarie Place, Circular Quay The drink: Long Island (gin, vodka, triple sec, tequila and Bacardi) It's a proven theory that cocktails taste even better on a rooftop overlooking the Sydney skyline — you can practically touch the harbour bridge from Bar Ombre. They also have very decent live music and food menu. I never think to order Long Island's but for some reason, the vibes here pushed me outside of my comfort zone. [caption id="attachment_793003" align="alignnone" width="1920"] Destination NSW[/caption] 10. SMOKE, BARANGAROO The bar: Smoke at Barangaroo House, 35 Barangaroo Avenue, Barangaroo The drink: Mai Thai (Bacardi Carta Blanca, coconut, citrus, pineapple, lemongrass, chilli, coriander, pandan leaf) Rarely quiet enough for walk-ins, this is a very showy type of venue with a sophisticated cocktail menu. Not often do you find a drink with pandan leaf as an ingredient. We love this. The Mai Thai is spicy and short and my top pick on the menu for sure. I think I tried every cocktail at Smoke from DJing here for over a year or so. Great vibes (and not just because I was the DJ).
Nerding out over denim is something only connoisseurs of wine or coffee could really understand. Region, preparation, final style; jeans aren't just flaps of fabric you squeeze into every day. But we don't all mull so deeply over selvedge, chain stitching and five point pockets — leaving that instead to a man called Denham. Originally founded six years ago in Holland by a jeanmaker called Jason Denham (his actual name, what even), fashion label Denham has expanded to the UK, further into Europe, the US and now Australia (despite only having a core team of half a dozen creatives). Having opened just a few months ago on George Street in collaboration with Hilton Seskin (owner of Topshop and Glue), Denham is carving a niche for serious and not-so-invested denim fans in Australia. The country's only Denham store has found a snuggly Sydney home in The Rocks, boasting a sweet, sweet heritage listing. Denham's new space wears floorboards from 1844, square-paned windows and bare piping to hold up the wares. They're also burning the same incense you'll find in the Amsterdam store, slightly like Subway's olfactory technique but significantly more classy. Denham are masters of The Little Things — more points in your pockets so your hand fits better; treating jeans as if they were already one, two, three years old; making waistlines appear lower than they actually are so you stay classy without nerding out. Using high quality Japanese denim, getting fabric effects through Italian laundries and making hardcore American-style work jeans, Denham seem to take the best bits out of every denim-crazy country and blend it with their own Dutch savvy. Denham even make their own sake — one of Denham's head dudes is a seventh generation sake-maker. While you can't buy it in-store in Sydney yet (dastardly licensing laws), we can keep fingers crossed that our city's love for the stuff will find a way to will it over. But while there's a wide range of jackets, shirts, trenchcoats and hats to pair with your brand new slacks, with a name like Denham it's all about getting psyched on a new set of slacks. Denham denim specialist Kyl Jones knows his denim. Having worked for years for Glue (through which Denham was first distributed), Jones found his preferred Denham poison and pushed it all the way to its own Rocks store. Jones took us through a fitting with Denham's stretchy monkeymakers, quashing any former fears with jeans fittings. Going for a struggle-street-worthy skinny jeans fitting might dredge up the same kind of horrifying shivers as bikini shopping — tiny, tiny garments that expose every bulge. But it doesn't have to be this way — the Denham team are genuinely and refreshingly honest about what looks good on you, how it should fit and actually give you a bucketload of geeky denim tips you'll pass on to patient buds later. Seriously, ask questions. Shorties like myself can get their long denim legs trimmed and altered in store; Denham rock two vintage sewing machines that took a specialist to seek out (and boy, are they expensive to fix). One rocks a hardcore chain stitch (the stitch super denim fans look for), the other a thinner stitch better suited to stretch jeans. While there's more of a male range instore, lady denim enthusiasts need not go wanting — anything you don't see on the shelves can be easily snavelled online. So if you're one to psych out over selvedge or you're just sick of looking super bulgy in Kmart skinnies, get your jeanless butts to Denham.
We think of Charles Dickens as being a quintessentially British writer, but one of his most famous novels, 1861's Great Expectations is said to have originated somewhere nearer to us: Newtown. That's where one Eliza Donnithorne was stood up on her wedding day and for the rest of her reclusive life left her banquet table set, her wedding dress on, and her door ajar in hope of her beloved's return. Now buried in St Stephen's Cemetery, she is very like the affecting figure of Miss Havisham, whose manipulations drive much of the story of Great Expectations. You could say, then, that Bakehouse Theatre Company and ATYP have a solid local angle for their production of this classic work. They've made it young, lively, and imbued with a feeling of magic, propelled by the energy of a 15-strong cast. The performers act as a chorus, narrating the action in Dickens' own, ever-powerful words while assuming a variety of signature Dickens characters from Pumblechook to Magwitch, Wopsle, and Biddy (Dickens' influence on JK Rowling is clear here). The ones you really need to follow are destitute orphan Pip (Patrick Sherwood) and loftily bred Estella (Shannon Ashlyn), who are thrown together as playmates by Miss Havisham (Jacki Mison). The encounter leaves Pip desirous to rise above his station and in love with Estella, whom he cannot have because Miss Havisham, driven by bitterness and wrath, has blunted her ward to any emotion. This tragic core — a charting of how hurt begets hurt, of how abuse is passed on — is what makes Great Expectations one of the author's most enduring works. This production uses a rollicking adaptation by Nick Ormerod and Declan Donnellan, founders of the UK's exciting and muscular Cheek by Jowl theatre company, who developed the text for the Royal Shakespeare Company. The use of narration is absorbing and effective and is seen at its best when it gives the actions performed space to shift from the literal to the symbolic. There's a beautiful sense of conjuring as the cast revolve around the smokey stage, pulling out props, making them disappear. The set design serves them well, as a raked, cylindrical wood platform recalls both industrial chimneys and agricultural mills and gives a clear point of focus. The difficult part of staging such a pacey script is finding the pauses that give meaning time to land, and director John Harrison hasn't quite identified enough of them. The biggest inhibitor to the play making its proper emotional connection, though, is the extreme caricaturisation of Miss Havisham, who is played as a Cruella de Vil-esque Disney witch walking around in a daze and wearing only one shoe. It's a choice out of step with the rest of the play's romantic Victorian aesthetic and sadly denies Miss Havisham her ultimate vindication — being a real, wounded character whose personal tragedy touches generations.
Does Tom Cruise (Top Gun: Maverick) only have one more mission left in him? The title for the eighth Mission: Impossible film might just point in that direction. Viewers won't know until the movie hits cinemas in 2025, but the flick that was initially called Mission: Impossible — Dead Reckoning Part Two is now named Mission: Impossible — The Final Reckoning. Your mission, should you choose to accept it: spending until May wondering if audiences are about to see the last of Ethan Hunt. It was back in 2023 when Mission: Impossible — Dead Reckoning Part One hit cinemas and left viewers wanting more, by design: when it wrapped up its 163 minutes of espionage antics, everyone already knew that a second part was on its way. Originally, the latter was meant to arrive in June 2024, less than a year after the first film. But amid Hollywood's strikes last year, the film was pushed back almost 12 months. Its release date Down Under: Thursday, May 22, 2025. It was also rumoured at the time that the movie would get a new moniker, so The Final Reckoning isn't a surprise in that regard. But the 'final' part of the title — and a just-dropped trailer that focuses on how every step leads you down a specific path, complete with the tagline "every choice has led to this" — wasn't as expected. "I need you to trust me one last time," Cruise also utters. The film's first teaser trailer traverses everywhere from snow and sky-high heights to under the sea and frozen in ice — and, as always, features plenty of Cruise running. Story details are sparse, however, but of course the film's star is seen hanging off of a plane. Viewers can expect world-hopping intrigue, explosions, chases and fights, though, as regularly occurs when Ethan Hunt and his Impossible Missions Force team return. Also back: a cast including Simon Pegg (The Boys), Ving Rhames (The Wild Robot) and Hayley Atwell (Heartstopper), Vanessa Kirby (Napoleon), Esai Morales (Crescent City), Pom Klementieff (Guardians of the Galaxy Vol. 3), Henry Czerny (Zombie Town), Angela Bassett (9-1-1) and Shea Whigham (Lawmen: Bass Reeves) — and, behind the camera, director Christopher McQuarrie helms again after doing the same on Mission: Impossible — Rogue Nation, Mission: Impossible — Fallout and Mission: Impossible — Dead Reckoning Part One. On-screen, Holt McCallany (The Lincoln Lawyer), Janet McTeer (The Old Man), Nick Offerman (Civil War) and Hannah Waddingham (The Fall Guy) feature as well. Check out the first teaser trailer for Mission: Impossible — The Final Reckoning below: Mission: Impossible — The Final Reckoning will release in cinemas Down Under on Thursday, May 22, 2025. Read our review of Mission: Impossible — Dead Reckoning Part One. Images: Paramount Pictures and Skydance.
Each month, Netflix adds a whole heap of new movies, shows and specials to its lineup. It's impossible to watch all of them, and if you tend to gravitate towards its big series and films — Stranger Things and The Witcher, plus features such as Marriage Story and The Trial of the Chicago 7 , for instance — that's understandable. But don't scroll your way past the service's comedy offerings. As with everything on every streaming platform, the selection can be a bit hit and miss; however, Netflix was responsible for the best sketch comedy of 2019,I Think You Should Leave with Tim Robinson. It has also now claimed that title again in 2020 with the just-released Aunty Donna's Big Ol' House of Fun. If you're familiar with Australian comedy troupe Aunty Donna, then you'll know what to expect. Writers and performers Mark Samual Bonanno, Broden Kelly and Zachary Ruane, director and writer Sam Lingham, filmmaker Max Miller and composer Tom Armstrong have been treating audiences to absurdist gags, satire, wordplay and songs since forming in 2011. Over that time, Aunty Donna has played gigs everywhere from the Melbourne International Comedy Festival to the Edinburgh Festival Fringe, toured the country several times, made a number of web series and released an ARIA-nominated album — but now the group has channelled all of its silliness and surreal gags, and its astute ability to make fun of daily life in a smart yet ridiculous way, into a six-part Netflix series that's the funniest thing you'll watch in 2020. Now available to stream, Aunty Donna's Big Ol' House of Fun stars Bonanno, Kelly and Ruane as themselves — and housemates. Each episode revolves around a theme, starting with the search for a fourth member of their household when they decide to turf their annoying talking dishwasher (voiced by Flight of the Conchords' Kristen Schaal). The second episode, focused around treasure, also features an out-there recreation of Ellen DeGeneres' talk show, while other instalments serve up everything from a pitch-perfect takedown of trendy barber shops to a parody of male posturing when the guys turn their house into a bar. 'Weird Al' Yankovich also pops up, as does executive producer and The Office star Ed Helms (claiming that his name is actually Egg), and a tea party with the Queen of England features as well. https://www.youtube.com/watch?v=Q1gwkJP64xU While it's showing on Netflix worldwide, there's no doubting that this is an Aussie sketch comedy. Viewers will spot the references to Crazy John's, Four'n Twenty pies, Eagle Boys Pizza, the Hoodoo Gurus and Grant Denyer — and there's an instance of name-dropping about a well-known TV and AFL figure that's brief but sublime. Skewing more broadly, the series' parody of Family Feud is both clever and bonkers, and the show manages to touch upon the 2000 Sydney Olympics, silly wi-fi names, table manners, sports injuries, pirates and today's dating scene, too. There's nothing too over-the-top for Aunty Donna, or too trivial. The series opens with the group's existing song 'Everything a Drum' — which really is self-explanatory — after all. And, it nears its end with a tense trip to see a stylist that's a descent into chaos and madness, and yet also 100-percent relatable. Understandably, binging the 20-minute episodes in one go is very easy to do. So is starting the whole show over again once you've already watched it through. At the beginning of 2020, no one could've picked how this year would turn out. And while longtime Aunty Donna fans already knew what the group is capable of, few folks would've tipped that Aunty Donna's Big Ol' House of Fun would be just the dose of side-splitting absurdity this hectic year needs. Or, that it'd get the most preposterous and catchy song about caffeine there is well and truly lodged in everyone's heads until 2021 hits. Check out the trailer below: https://www.youtube.com/watch?v=8BVoYKwTc4E Aunty Donna's Big Ol' House of Fun is available to stream via Netflix.
A little slice of the Mediterranean in North Sydney, Glorietta is located within the towering, glass-walled Dexus development and run by hospo guru Aaron Crinis — who is also responsible Glorietta's downstairs sister cafe Glory Days along with two much-loved Wollongong venues: Diggies Cafe and Dagwood Bar + Kitchen. The sprawling, 220-seat restaurant and bar is designed by Alexander & Co, which is also responsible for the striking designs at Woolwich Pier Hotel, The Imperial and Stanton & Co, to name a few. Touches of the Mediterranean are evident in the bright and airy fit-out, which includes high ceilings, green marble and stone finishes, plus rendered bench seating, rattan chairs and timber furnishings. You can drink and snack in the courtyard, sit down for a full meal in the dining room or grab a seat at the long marble counter in front of the kitchen. [caption id="attachment_760001" align="alignnone" width="1920"] Kitti Gould[/caption] In that kitchen, chef Katie Morris (Coogee Pavilion) is plating up a menu that focuses on the Italian fare and simple, produce-centred food. Think starters like pan-fried squid with burnt shallot oil and charred sourdough and beef tartare. Roman-style pizzas are a main draw card here, too, with the succinct, eight-piece menu cooked in a woodfired oven and featuring the likes of salami with jalapeño, mushroom with gruyère and cavolo nero, and zucchini with asparagus and cream. Larger plates showcase fresh seafood, such as mussels in passata, king prawns in spicy cilantro sauce and market fish in burnt lemon and caramelised tahini. Seasonal salads and charred vegetables are each awarded their own section as well — and every salad can be topped with optional burrata for an extra $10. If you're looking to go down the pasta route, Crinis' favourite menu item is the spicy vodka pasta made with paccheri: a large, tube shaped pasta that resembles rigatoni. [caption id="attachment_759973" align="alignnone" width="1920"] Kitti Gould[/caption] The same dishes are available across the bar area, as is a menu of aperitif-style cocktails. On it, there are an impressive six different negronis, including the Bianco (Four Pillars Rare gin, aromatic Cap Mattei and Italian vermouth) and the not-so-traditional Mexicano (chilli and cacao-infused tequila, Campari, Italian vermouth, Creme de Cacao and Fernet Branca). For wine, Freddie Slater (Bentley) is across the refreshingly short list, which, fittingly, focuses on Italian varieties with a lean toward minimal-intervention drops. At the moment, until February 28, Glorietta is also hosting a mid-week aperitivo hour. Running from 3–6pm daily, it features $6 wines and beers, $10 spritzes and negronis and $10 pizzette. Find Glorietta at 100 Mount Street, North Sydney. It's open from Monday–Friday 11.45am–11pm. Top images: Kitti Gould.
A new, family-run distillery in Byron Bay is committed to two important missions. The first is to bring you an outstanding gin, made with native rainforest botanicals under the watchful eye of master distiller Jim McEwan. The second is to regenerate the rainforest that provides these very ingredients. For you, this is a win-win situation. You get to sit back and linger over a world-class drop, while doing your bit for the environment. And, even more exciting is that the distillery's first release was made possible thanks to crowdfunding dollars raised via Pozible. Cape Byron Distillery's home is a family property in Byron Bay's hinterland. It's where co-founder Eddie Brook grew up and where his parents, Pam and Martin, have been regenerating rainforest for years. "[The land] used to be part of a giant rainforest that stretched from Lismore in the south, past Byron Bay, up to the Nightcap Ranges. Today there is less than one percent of that rainforest left," Martin says. A few years ago, Eddie, who's worked in alcohol and hospitality all his life, ran a sold-out Australian whisky tour starring Jim McEwan. The two got chatting about the Brook's passion for rainforest and came up with the idea of creating a rainforest-infused gin. "I'd idolised Jim McEwan. I learned about whisky, watching his YouTube videos," Eddie says. "It was amazing to develop a friendship with him." Fast forward to 2016. McEwan and Eddie have a built a distillery and – after numerous trials and tastings – put their first bottle on the market. It's a signature gin called Brookie's Byron Dry Gin. "We're passionate about creating products that really represent our area," Eddie says. "We used 18 native botanicals, including Davidson plum, aniseed myrtle and cinnamon myrtle. They're not just native to Australia, but to the Northern Rivers region." A percentage of profits from every sale goes to rainforest regeneration efforts, as well as to Big Scrub Landcare. Eddie describes it as a "great foundation", which is "protecting remnants of rainforest ... bringing corridors back to life". Brookie's Byron Dry Gin is currently available in and around Byron Bay. For online orders, go mybottleshop.com. UPDATE 25 JULY 2017: Cape Byron Distillery has just opened up its doors for public tours every Friday and Saturday. It includes a gin tasting of Brookie's two gins, a G&T and a tour of the surrounding rainforest. Tours cost $35 and can be booked here.
Heading on holiday, looking for a place to stay, but aren't keen on the usual hotel experience? Thanks to Airbnb and a growing array of similar platforms, finding somewhere different to bunk down is now easier than ever. Whether it's an apartment, a campervan or an architecturally significant home, there's a service for it — and now there's a site that specialises in letting you kip in the luxe digs owned by your friends, or friends of friends. If you've ever visited a pal's place and thought that you'd like to holiday there, or heard stories about a mate of a mate's gorgeous pad in a far-flung spot, Stay One Degree is here to help. It operates like other house-sharing platforms, but puts trust, recommendations from those you know and good ol' fashioned vouching for others at the centre of its transactions. As such, users can only rent from people they already know — such as family, friends or work colleagues — or people who know someone they know. The idea came to founders and friends Thomas Bennett and Jorge Munoz during their own frequent travels. The duo realised something that everyone does at some point during a trip — that, even though there's no place like home, actually staying somewhere that feels like home comes close. After testing out the concept themselves and discovering that only renting from people they were already connected to still took a lot of planning, they decided to start a service that simplified the process, and that anyone could use. After launching at the beginning of 2018, Stay One Degree now boasts hundreds of properties all around the world — including two in Australia and 19 in New Zealand at the time of writing, should you be looking to stay close to home. And, as well as offering travellers the chance to hang out in a friend's ace digs, it obviously also works the other way around — helping folks fill their empty house with someone they know (or someone that someone they know knows) while they're away. For more information, visit Stay One Degree. Image: Stay One Degree.
"So, how long have you been dead?" If you're a vampire being interviewed, that's the kind of opening question that's bound to come your way. More queries obviously have to follow, but it's a helluva ice-breaker — and, in the new Interview with a Vampire TV series, it's slung Louis de Pointe du Lac's way. Set to arrive in October — in Australia via AMC+ from Sunday, October 2, with New Zealand details still to be announced — this new small-screen adaptation of Anne Rice's 1976 gothic horror novel of the same name sparks plenty of questions itself, too. No, Brad Pitt doesn't play Louis, as he did almost 30 years ago in the 1994 movie. No, Tom Cruise doesn't play fellow vamp Lestat de Lioncourt again either. And you can guess the answers to your next two queries: no, Kirsten Dunst isn't back as Claudia, and neither is Christian Slater as the interviewer. All those characters feature here, though, with the Interview with a Vampire series retelling Louis, Lestat and Claudia's tale. If you remember the flick — the film that helped push Dunst to fame as a child, well before she was an Oscar-nominee for The Power of the Dog — you'll know that it steps through the undead trio's not-quite-lives (being eternally undead might be the better way to describe it). This time, Jacob Anderson — aka Game of Thrones' Grey Worm — is the New Orleans resident who can't resist the offer to live forever. Playing Lestat to his Louis is Australian actor Sam Reid (The Drover's Wife The Legend of Molly Johnson). As for child vampire Claudia, Bailey Bass (Psycho Sweet 16) does the honours, with the always-welcome Eric Bogosian (Succession) as probing interviewer Daniel Molloy. Like plenty of other upcoming movies and TV shows did — such as The Lord of the Rings: Rings of Power, House of the Dragon, She-Hulk: Attorney at Law, Dungeons & Dragons: Honour Among Thieves, John Wick: Chapter 4 and Black Panther: Wakanda Forever — Interview with the Vampire dropped its first sneak peek at this year's San Diego Comic-Con. With Louis' story starting in the 1900s, it's big on period details and costuming, plus a sweeping mood. And yes, reviving 90s movies as a series is a trend that shows no signs of dying — like interviewed vampires — given that Interview with the Vampire will hit streaming queues less than two months after the new TV version of A League of Their Own does the same. Also, Interview with the Vampire joins the film-to-TV vampire ranks, too, alongside Buffy the Vampire Slayer and What We Do in the Shadows. Check out the Interview with the Vampire trailer below: Interview with the Vampire will start streaming in Australia viaAMC+ from Sunday, October 2. We'll update you with New Zealand details when they become available. Images: Alfonso Bresciani/AMC.
Ricardo Cortés, who illustrated the hugely popular adult bedtime reader, Go The F*ck to Sleep, has released a third edition of his previously sold-out book, It's Just a Plant. This book is for the kids this time, but it's just as controversial, telling the story of a young girl's educational journey as she comes to understand cannabis, explained to her by her parents, a doctor and a kind gang of Rastafarians. The book covers difficult concepts like crime and the medical use of drugs in a thoughtful, non-propagandist manner, with beautiful illustrations to accompany. It's also an excellent way to guide your way through the awkward conversation you'll have to have if your kid catches you enjoying a sneaky joint.
When you're picking a sky-high drinking spot, one factor sits far above the rest. Obviously, that's the view. At Lady Banks Rooftop, a 360-degree panoramic vista awaits, boasting vantages as far and wide as the Sydney skyline and the Blue Mountains. Whether you're heading by for a mezze board or a drink from the 'spritz your way' lineup — the choose-your-own-adventure of spritzes, basically — that's something to say cheers to. Also on the menu here: a grazing-style spread of dishes that heroes local produce, whether you're keen on roasted beet salad, low-cooked lamb shoulder tagine with labneh and pomegranate or one of seven different types of pizza. And, while it may be located on Restwell Street in Bankstown, the rooftop bar doesn't actually take its moniker from the area. Instead, it's named after the Lady Banks rose, which is named in turn after Lady Dorothea Banks — wife of botanist Sir Joseph Banks, who does indeed give Bankstown its name. Appears in: The Best Rooftop Bars in Sydney
Whether you're planning a big event or just want to brighten up your (or someone else's) day with a small arrangement, Wild Bunch is a must-visit. The florist, run by Saskia Havekes, has been part of the Potts Point community since 1995. Each and every morning, Havekes is up bright and early to hit the flower markets and handpick the best blooms of bunch, from muted natives to vibrant hydrangeas and roses. As a result, stepping inside this tiny store on Macleay Street is sensory overload. Over the years, Havekes has extended her floral expertise into the publication of four books on flower arranging and foliage and the launch of Grandiflora Fragrance, a tightly curated range of floral-driven perfumes.
Come 2022, Studio Ghibli's very own theme park will become the most adorable place on earth — but until then, a new Bangkok restaurant is competing for the ultra-cute crown. Called May's Garden House Restaurant, the eatery is not only named after My Neighbour Totoro's protagonist Mei, but also takes its cues from Studio Ghibli's bewitching movie. In fact, it's the first officially licensed restaurant dedicated to the beloved Japanese animation house and its enchanting films. The only other space that comes close is the onsite cafe at the existing Studio Ghibli museum outside of Tokyo; however, the only way to eat at the Japanese site is to nab a ticket to the museum itself, which has to be booked months in advance. [caption id="attachment_677216" align="aligncenter" width="1280"] May's Garden House Restaurant[/caption] In Sukhumvit in Bangkok, Ghibli lovers can enjoy a meal surrounded by Totoros, including a giant, huggable version by the entrance; and tuck into dishes, such as susuwatari-shaped balls in a matcha bath, lattes dusted by Totoro chocolate, mini Totoro steamed buns and a general array of other themed bites. May's Garden House Restaurant also serves up a selection of Thai cuisine, such as crispy chicken wings, soups, curries and fried rice with seafood, should you need something to go with your Catbus cake. Of course, even if you opt for a meal that doesn't immediately reference Ghibli, you'll find an appropriate trinket on your table. [caption id="attachment_677217" align="aligncenter" width="1280"] May's Garden House Restaurant[/caption] While at the Thai spot, you can also wander through the figurine-filled garden, sit beneath gorgeous stained-glass windows, look over the boat pool, peruse the library, walk through two halls and just get spirited away by the restaurant's assorted memorabilia. Or, you can spy two new, exclusive Ghibli-style characters — birds called Colko and Peeko, they were designed by Ghibli producer and co-founder Toshio Suzuki. He helped support the restaurant's creation after reportedly becoming fond of owner May Kanyada's chicken wings. Unsurprisingly, visitors are advised to reserve a table at least two weeks prior to their visit, with tucking into Totoro treats proving rather popular. For more information about May's Garden House Restaurant, visit the eatery's Facebook page or Instagram feed. Via SoraNews24. Images: May's Garden House Restaurant.
Six years after Carl's Jr first hit Aussie shores, the cult-favourite American burger joint is at last landing in Sydney, announcing that it'll open its first local store in the city's west. Come early 2021, you'll be able to head to Wetherill Park to tuck into the fast food chain's menu — with the brand renowned for its monstrous stacked buns. When it flings open its doors — with an exact date yet to be revealed, but early in the new year currently slated — it'll set up shop at the Greenaway Centre on The Horsley Drive. Burger lovers can expect Carl's Jr's signature menu of 'American classics' that's earned it a heap of fans overseas, as well as at the chain's Queensland, Victorian and South Australian joints. We're talking the aptly named Thickburger, teaming an angus beef patty with extras like portobello mushroom, bacon and guacamole, and jalapenos, all alongside hefty chargrilled numbers such as the Double Western Bacon Cheeseburger. The Big Carl rocks a double patty and oozy American cheese, and chook-lovers are sorted with three different chicken dishes. Then, there are breakfast options for the early birds, veggie burgers for folks eating a plant-based diet, salads for the virtuous and some pretty solid sundaes and shakes for dessert. This might be the first Carl's Jr store in Sydney, but it isn't the first in New South Wales — with existing spots in Bateau Bay and Glendale. In the near future, they'll all be joined by additional venues across the state. Carl's Jr plans to launch other eateries in the metropolitan Sydney area and in regional NSW, although locations and dates haven't been announced. "We've already had tremendous success within the Australian market and aim to open 100-plus restaurants around the country over the next ten years," said Gaven Needham, General Manager — Asia Pacific of Carl's Jr. parent company, CKE Restaurants. Find Carl's Jr at the Greenaway Centre at 1183–1187 The Horsley Drive, Wetherill Park from sometime in early 2021 — we'll update you with an exact opening date when one is announced.
Airbnb have a habit of coming up with wacky, adrenaline-inducing places to stay the night — like this shark tank, the end of a ski jump, or the Catacombs of Paris. Their latest listing is no less exciting, though it may have your heart pounding for an entirely different reason. On October 15, Airbnb is giving one lucky chump and three of your best (and most musical) mates the opportunity to spend a night in Studio 3 of Abbey Road Studios. And on top of that, you'll be hosted by legendary DJ, singer, songwriter, producer and all-round super musician Mark Ronson. Yep, imagine snoozing in the same studio where Pink Floyd's Dark Side of the Moon was recorded. The last time anyone slept in Abbey Road Studios was in June, 1969, when an artist requested it. Thanks to Airbnb, the next person could be you (and Ronson will be your tour guide). Ronson grew up just around the corner from the studios and will greet the four lucky guests before they explore the entire building. They will have access to everything the historic studios have to offer, from the Beatles' cigarette-burned piano to the world's largest mixing board, and will be immersed in the rich musical history of the iconic building. Later in the evening, after hearing some of Mark's tips and stories about the building, they will even have the opportunity to pick up an instrument and record their own song. All you have to do to enter is click here and tell Airbnb a bit about yourself, which song you wish you'd been at the studios to see recorded and why. And the best bit? They'll even fly you to London from anywhere in the world. The house rules are pretty simple. Among a few other directions, you can crank up the volume (they have good sound proofing, as you'd expect) and answer the phone with a simple "Hello, it's me." They also ask that you "Don't go chasing pavements," although we think they might offer an exception if it's the zebra crossing out the front. And the last rule? "Leave your mark." Don't mind if we do.
Low and Lofty's doesn't pretend to be anything other than what it is: a destination for down and dirty good times. This no-nonsense spot is a riot of colour, music and kitschy Americana which is reflected in the food and drinks menu. The name of the game here is fried Texan-style finger food — think popcorn shrimp, hot wings, smoked BBQ ribs and poutine potato gems (deep-fried, bite-sized potato bites lathered in melted cheese, pulled beef brisket and gravy). There are a couple of salads on the menu, but then you'd be missing the point. The drinks inspiration shifts to the Caribbean, with rum the star of the drinks menu. Expect bottles from all over the Caribbean as well as more unusual selections from Australia, New Zealand, United Kingdom, Italy and France. The fun travels through to the cocktail menu, where the approach to ingredients is 'more is more'. Grab a cup and start your weekend off on a bright note. Images: JSR Visuals
If you're looking for your first glimpse of the latest Star Wars movie, there's no need to travel to a galaxy far, far away, because the initial teaser trailer has just dropped in this one. Nine months before the main franchise's ninth episode hits cinemas (and 11th theatrical flick overall), Disney has gifted audiences a sneak peek of what comes next — and the movie's moniker. Come December, fans will be getting comfy to watch Star Wars: Episode IX — The Rise of Skywalker. Right now, there's a two-minute sneak peek to whet your appetite. Given the title, the way that Star Wars: Episode VIII — The Last Jedi wrapped up and the theories that have been swirling around Daisy Ridley's Rey since she was first introduced in Star Wars: Episode VII — The Force Awakens, it should come as no surprise that the scavenger-turned-pilot takes centre stage. Also popping up are Oscar Isaac's Poe Dameron and John Boyega's ex-stormtrooper Finn, helping out the film's plucky heroine once more; Adam Driver's Kylo Ren, wielding his red lightsaber for the dark side yet again; and long-standing series favourites Chewbacca, R2-D2 and C-3PO, of course. The late Carrie Fisher features as well, with the actor's appearance as General Leia Organa made possible by using previously filmed footage. And two other familiar characters also rejoin the fold, including Billy Dee Williams' Lando Calrissian and a sinister figure who's heard rather than seen. The huge cast list keeps going, with Domhnall Gleeson, Kelly Marie Tran and Lupita Nyong'o all returning, Mark Hamill also included, and Richard E. Grant, Keri Russell and Naomi Ackie among the Star Wars newcomers. As he did with The Force Awakens, JJ Abrams sits in the director's chair. And while this isn't the end of the Star Wars story by any means — a new TV series, The Mandalorian, is headed to Disney's new streaming platform later this year, and two big-screen spinoff trilogies are in development from The Last Jedi helmer Rian Johnson and Game of Thrones creators David Benioff and D. B. Weiss, respectively — The Rise of Skywalker is being badged as the finale of the Skywalker saga. Feel the force with the first teaser below: https://www.youtube.com/watch?v=adzYW5DZoWs Star Wars: Episode IX — The Rise of Skywalker releases in Australian cinemas on December 19.
There are many key components to a great Christmas movie and music is often one of them, no matter how you feel about the usual carols. Who hasn't had the Home Alone music stuck in their head since the 90s? No one who's ever watched it. Who doesn't know all the words to Love Actually's 'Christmas Is All Around'? Again, the same category applies. It's that fact that helped make Love Actually in Concert screenings a) a thing and b) a huge hit, but that isn't the only festive favourite that you can see on the big screen with a live score this December. In Sydney and Melbourne, a three-decade-old gem is getting the same treatment: The Muppet Christmas Carol. It's time to play the music, light the lights and see Charles Dickens' classic play out in felt — and with Michael Caine as Ebenezer Scrooge — accompanied by a live score. This is the first time that the film will play in Australia this way, after debuting in the UK last year. Sure, you might've watched it a thousand times when you were a kid, but you obviously haven't seen it like this before. The movie follows Dickens's tale, with the miserly Ebenezer Scrooge given a change of perspective by the ghosts of Christmas Past, Christmas Present and Christmas Yet to Come. Here, however, Jim Henson's beloved creations join in, with Kermit the Frog playing clerk Bob Cratchit, Miss Piggy as Emily Cratchit, Gonzo narrating the story as Dickens (with help from Rizzo the Rat), Fozzie Bear as Fozziwig and Robin the Frog as Tiny Tim. Other Muppets show up, because of course they do. The live orchestra will perform the feature's original score as composed by Miles Goodman (Little Shop of Horrors), with songs by Oscar-winning songwriter Paul Williams ('Rainbow Connection'). And yes, if you're in Melbourne and you want to make a double with the Tony Award-winning version of A Christmas Carol (the latter without Muppets), you can. Check out the trailer for The Muppet Christmas Carol below: THE MUPPET CHRISTMAS CAROL IN CONCERT 2022 DATES: Saturday, December 10 — 4pm, Darling Harbour Theatre, ICC Sydney Friday, December 16 — 7pm, Hamer Hall, Arts Centre Melbourne The Muppet Christmas Carol in Concert will tour Australia this December — head to Ticketek for further details, and to buy tickets.
Do you often find yourself neglecting your morning run in favour of the snooze button? Or do you define a 'gym session' as the walk between your fridge and couch? If fitness just isn't your forte and workouts feel more like work then these ten awesome fitness apps could be the perfect starting block for refreshing and renewing your fitness regime. Whether you're a budding Olympian or just hoping to slash a couple of excess pounds, this list offers something for just about everyone, with apps ranging from running trackers to fitness games to workout incentives to yoga on-the-go. And to celebrate the release of the new adidas adistar Boost running shoes, where you receive extra energy from the shoe’s boost technology to keep you running longer, we've compiled a list of our top ten apps to help out. So check out The Athlete's Foot, don those fluoro shorts, pump up the Jay-Z and check out the list, because these apps have the potential to transform even those with the most avid of workout aversions into fully fledged gym junkies. 1. Zombies, Run! Oh yes, this is exactly what you think it is. It's your real-life version of 28 Days Later and Shaun of the Dead, transforming the stress and strain of your next gym sesh into a post-apocalypic zombie chase. The story itself is pretty simple: civilisation has fallen into zombie-infested ruin and it is up to you to rebuild society. As you run you automatically collect medicine, food, ammo and other critical supplies to replenish your base, but in order to evade those pesky zombie hordes you have to keep up with your customised zombie speeds. Choose from over 30 different missions, crank up your favourite playlist and the twists and turns of the zombie saga will be revealed to you between tracks. 2. Fitocracy Fitocracy does what many a gym, PT and exercise playlist have often tried and failed to do: taken the 'work' out of 'workout'. By applying the addictive quality of video games — of having to reach the next level and beat your own and your friends' top scores — Fitocracy actually manages to make fitness into the physical equivalent of Call of Duty: fun and strangely addictive. Starting at level one, you are awarded points for completing increasingly difficult workouts, which can then be shared on the Fitocracy social network. 3. Jefit Jefit isn't designed for your casual jogger or backyard footballer, but for the most hardcore and dedicated of fitness freaks: bodybuilders and gym junkies. The app allows you to track your body statistics with everything from fitness graphs to progress photographs, create custom workout routines and discover new exercises and workout techniques with Jefit's massive exercise database. The app's two-way sync technology allows you to sync all this information with an online profile and store all your fitness data on the Jefit server, making this the perfect companion for any trip to the gym. 4. Pocket Yoga Perhaps the most common excuse for giving up on a gym membership or even on the whole concept of staying fit is the simple reason of time poorness. If you are someone who prefers the downward facing dog and the crane pose to chin-ups and dumbbells, then time poorness is no longer a viable excuse, thanks to this super-handy app that allows you to practice yoga anytime, anywhere. The Pocket Yoga app includes on-the-go yoga classes and a comprehensive pose dictionary that shows proper positioning and the benefits of each contortion. 5. Cardiio The Cardiio app allows users to become their own personal GP with the world's most easy-to-use stethoscope. There are no straps, no finger clips and no scary add-ons; simply look into your iPhone camera and the app will tell you your heart rate. From this simple piece of information Cardiio can then provide you with a wealth of information about your health, from raw fitness level to life expectancy to how you compare to the general population — or, if you felt so inclined, how you compare with Tiger Woods or even a horse. Use this app everyday after your daily workout and Cardiio will tabulate your results to show you just how fit you are actually getting. 6. RunKeeper While the purpose and function of RunKeeper is fairly clear from its name, what is less clear is just how awesome this app is. Not only does the RunKeeper app track the distance, speed and times of your morning run, walk or bike ride, but it also provides users with a detailed and interactive picture of their exercise regime and fitness levels. RunKeeper allows you to set and measure goals, keep track of milestones and PBs, get on-the-go coaching and collate and share all this data on runkeeper.com. So make sure you cross off the checklist before you go for your next run: a pair of perfectly fitted trainers from The Athlete's Foot and a copy of the RunKeeper app. 7. Charity Miles If shedding those few excess pounds or tightening up those abs isn't sufficient motivation to get you up and exercising, then perhaps Charity Miles can help you out. This free app encourages you to get off the couch by rewarding every mile you run, walk or ride with a donation of 10c for bikers or 25c for runners and walkers to a charity of your choosing. What's awesome about this app is just how easy it is to make a tangible difference to a worthwhile cause. Charity Miles as well helps you to push through the pain of exercise, with regular updates as to what sort of difference each mile you travel will have for your chosen charity. 8. Obstacles XRT By combining the Obstacles XRT (Extreme Reality Training) app with a little bit of imagination you can transform your living room into a virtual obstacle course complete with tires to skip through, quicksand to hop over and fences to dive under. The Obstacles XRT app is basically a workout video for the iPhone era, replacing Richard Simmons and gratuitous quantities of spandex with army commander voiceovers and high intensity obstacle courses. Every command of "jump as high as you can" and "jab to the left" is specifically designed to workout your major muscle groups, and with the app's Calorie Burn Dashboard, you can watch in real time as you burn off the calories. 9. Endomondo While the app store is rife with sports trackers that can measure the duration, distance, speed and even calorie burn of your morning jog, few of them offer the sort of versatility and all-purposeness of the Endomondo Sports Tracker. Of particular note, the Endomondo app is able to not only track running and cycling but just about any distance-based sport — from skiing to kayaking to rollerblading. The app includes an incredible range of features from heart monitors to audio coaching to route generators, but perhaps most unique to the Endomondo app is its capacity to pit you against your friends by competing with their best times and even sending them pep talks. 10. GymPact GymPact are upping the stakes for those of us who have been known to miss the occasional gym session. Petty excuses are no longer good enough because if you fail to meet your weekly workout targets you have to pay up. And if you meet your targets then GymPact will pay you. All you have to do is make a pact of how many times you'll work out in a week and set yourself a price. If you you fall short of your target, then your wager helps pay everyone else in the GymPact community that had a successful week. Don't think you can cheat the system either, as with GPS tracking and the RunKeeper app, GymPact makes sure you stick to your weekly pact. Get onto GymPact, and thanks to this brilliant little incentive, missed workouts may soon become a thing of the past. Once you've downloaded your favourite app, make sure you get yourself a double boost with a pair of awesome new runners. Check out the adidas adistar Boost available now at The Athlete’s Foot (limited release only).
The legends behind Hashtag Burgers have been all over the place lately — but they're not done bringing you burger goodness just yet. Following the massive hype around their Campbelltown pop-up and their masterful Burgapalooza festival, Sydney's new-age burger heroes are teaming up with the former Mr. Crackles Head Chef Sebastien Cens to launch an In-N-Out-inspired pop-up in Sydney's CBD. Smartly dubbed Down-N-Out — not to be confused with the actual In-N-Out pop-ups that polarise Sydney every couple of months — the pop-up will open Wednesday, June 8 and run for a full month at the Sir John Young Hotel on Liverpool Street. As it's a homage to In-N-Out's classic combo of beef, bread and American cheese, the menu will be a simple one — but rest assured it will include a few Aussie twists (namely a vego option, which we're quite happy about). On the drinks side of things, shakes aren't the only way to go. Murray's Brewing Co. — a small brewery on the NSW north coast — is also getting involved, and offering the age-old pairing of burgers and beer with their Angry Man Pale Ale on tap. Keeping with the In-N-Out theme, 'secret menu hacks' are also promised, giving patrons the options to make their burgers animal- or protein-style if they choose. We're not quite sure what this means, but we'll happily head along to find out. The surprises don't end there either, with the pop-up being the first of many changes for the Sir John Young Hotel, in an attempt to revitalise the lock-out ridden area. American-inspired burger joints seem to be a reoccurring theme in Sydney's food scene, with the Shake Shack spin-off Jack's Newtown opening late last year. We just hope a Five Guys-inspired eatery is next on the list. The Down-N-Out pop-up will be launching at the Sir John Young Hotel, corner of George and Liverpool Streets, Sydney on Wednesday, June 8 and will run until July 6. More hints and clues on what to expect at the pop-up will no doubt be posted online over the coming weeks, so keep an eye on the Down-N-Out Facebook page for updates.
Run by couple Carla Soriano and Ben Mora, Paper Plane whisks you away from Parramatta's busy city streets into a cosy farmhouse, dotted with fresh flowers and warm timber. Back in 2013, the two quit their fast-paced corporate jobs and spent a year travelling overseas, before deciding to devote themselves to cafe life. Slide into your morning with a cup of Picasso Blend, a buttery brew with sweet caramel notes, created by Beaconsfield's Numero Uno Coffee Roasters. When it comes to ordering food, chances are, you'll be eyeing off everyone else's plates, loaded with piles of bright, colourful deliciousness, before making your decision. If you're ravenous, go for the Big Breakfast, a mountain of eggs, bacon, chorizo, hash brown, mushrooms and tomatoes on sourdough. For lighter eaters, there's a bunch of delightful morsels to choose from, including the Monte Cristo – a toastie filled with turkey, ham, Swiss cheese and cranberry sauce – and a fun take on French Toast, with custard, rhubarb, strawberries, pistachio and cinnamon. Images: Cassandra Hannagan
No one plays with a Barbie too hard when the Mattel product is fresh out of the box. As that new doll smell lingers, and the toy's synthetic limbs gleam and locks glisten, so does a child's sense of wonder. The more that the world-famous mass-produced figurine is trotted through DreamHouses, slipped into convertibles and decked out in different outfits, though — then given non-standard makeovers — the more that playing with the plastic fashion model becomes fantastical. Like globally beloved item, like live-action movie bearing its name. Barbie, the film, starts with glowing aesthetic perfection. It's almost instantly a pink-hued paradise for the eyes, and it's also a cleverly funny flick from its 2001: A Space Odyssey-riffing outset. The longer that it continues, however, the harder and wilder that Lady Bird and Little Women director Greta Gerwig goes, as does her Babylon and Amsterdam star lead-slash-producer Margot Robbie as Barbie. In Barbie's Barbie Land, life is utopian. Robbie's Stereotypical Barbie and her fellow dolls genuinely believe that their rosy beachside suburban excellence is infectious, too. And, they're certain that their female-championing realm — and them being female champions of all skills, talents and appearances — has changed the real world inhabited by humans. But there's a Weird Barbie living in a misshapen abode. While she isn't Barbie's villain, not for a second, her nonconformist look and attitude says everything about Barbie at its most delightful. Sporting cropped hair, a scribbled-on face and legs akimbo, she's brought to life by Saturday Night Live great Kate McKinnon having a blast, and explained as the outcome of a kid somewhere playing too eagerly. Meet Gerwig's spirit animal; when she lets Weird Barbie's vibe rain down like a shower of glitter, covering everything and everyone in sight, the always-intelligent, amusing and dazzling Barbie is at its brightest and most brilliant. This film has much to do, as a Mattel- produced affair that also skewers the brand, and both dotes on and parodies all things Barbie, must. The more askew it gets and revels in it, the better. Indeed, in a movie that not only overflows with a feminist perspective, but pokes glorious fun at the patriarchy — plus 90s male-fronted rock, car and horse obsessions, and men competing and one-upping each other (side note: do Kens have genitalless bulge-measuring contests?) — it throws in a glaring clash that couldn't serve the picture better. Barbies can be anything, be it President (Issa Rae, Insecure), a doctor (Hari Nef, Meet Cute), a diplomat (Nicola Coughlan, Bridgerton), a Nobel Prize-winning physicist (Emma Mackey, Emily), an author (Alexandra Schipp, tick, tick... BOOM!), a Supreme Court justice (Ana Cruz Kayne, Jerry and Marge Go Large), a journalist (Ritu Arya, Polite Society), a lawyer (Sharon Rooney, Jerk) and a mermaid (Dua Lipa, making her movie debut). They can also nearly have the film stolen from them by a Zoolander-esque himbo Ryan Gosling (The Gray Man) at his absolute funniest as Stereotypical Barbie's yearning Ken. Before Ken's stunning late-film, go-for-broke, 50s-musical-adoring song-and-dance number that deserves all of the awards, including for Gosling putting his crooning to use again post-La La Land and loving it, Barbie has to derail the Barbies' constant rotation of best days ever. Gerwig and her Greenberg, Frances Ha, Mistress America and White Noise helmer Noah Baumbach, who co-writes here, wouldn't have a storyline otherwise. Together and apart, the duo has a stellar pedigree in conveying the disappointments of simply being, a notion they pull back out of the box. For Stereotypical Barbara Millicent Roberts, her idyll shifts when her giant blowout party with all the Barbies, planned choreography and a bespoke song sparks thoughts about death for the first time. Next comes messy hair upon waking, burnt breakfast, a fall from her DreamHouse to her car — rather than floating down like a hand is airlifting her — and suddenly unarched feet that can't handle high heels. Only Weird Barbie has an inkling of what's going on, guiding Stereotypical Barbie to the real world to seek out whoever's playing with her, discover why they're less than blissful and fix that human to fix herself. Los Angeles, here she comes — to rollerblade in neon as everyone has known since 2022, and with Ken tagging along. Gosling's Ken is only one Ken, of course. Simu Liu (Shang-Chi and the Legend of the Ten Rings), Kingsley Ben-Adir (Secret Invasion), Ncuti Gatwa (Sex Education) and Scott Evans (Grace and Frankie): they're other Kens. John Cena (Fast X) is a Ken mermaid. Michael Cera (Black Mirror) is Alan, and he's unique. In Barbie Land, everyone who isn't Barbie — even Midge (Emerald Fennell, The Crown) — sits in the Barbies' shadow. When, as they meet Mattel employee Gloria (America Ferrera, Superstore), her teen daughter Sasha (Ariana Greenblatt, 65) and the company's CEO (Will Ferrell, Spirited), Barbie and Ken learn that reality doesn't mirror that setup, their glossy polymer bubble bursts. Weathering a surreal existential crisis or not, and even being the butt of one of narrator Helen Mirren's (Shazam! Fury of the Gods) many wry jokes by name, Robbie is sparkling, warm and sincere. There's nothing PVC about her performance, which is equally light and heartfelt — and still gives Gosling all the room that he can thrust his spray-tanned chest into to deliver a hilarious physical comedy masterclass (and, although Robbie led Babylon, sometimes sashay like he's in Hollywood's Golden Age). Robbie, and Gosling also, keep shimmering when the film feels a touch careful, or falls slightly and briefly flatter. They're the sublime antidote when Barbie stresses that it's lampooning, rather than just doing it. And, though playing characters with painted-on fridge contents (her) and "just beach" as a job (him), they're what makes the movie feel wonderfully real and earnest even when — especially when — it's at its goofiest and silliest. Gerwig has directed a lively, zany, oh-so witty and pretty Barbie flick that's perfectly cast, a costuming showcase and, in Barbie Land, a production-design dream. With Baumbach, she's penned a knowing, mile-a-minute, meta-but-meaningful film that's a tribute and a takedown — happy celebrating Barbie's aspirational role and place in history since 1959, while calling out corporatised girl power, mainstream beauty standards, the ridiculous expectations placed upon women (basically dropping a sequel to Gone Girl's "cool girl" speech, in fact) and capitalism's intellectual property-hungry quest for control. Sometimes, the fingers that are moving Barbie's pieces are a touch too evident, pushing hard instead of just playing hard. Sometimes, they're a tad timid. Thankfully, these are minor issues, like choosing who Barbie should be when the possibilities are endless. This film's charms aren't quite infinite, but they're as ever-present as pink, pink and more pink in an ambitious, inventive and joyously entertaining movie that gave the world a fuchsia paint shortage.
It has been 12 years since RuPaul's Drag Race first premiered in the US, and its mission to unearth the next drag superstars shows no signs of stopping. Currently, the original series is airing its thirteenth season, while international versions also exist in the UK — also hosted by RuPaul — plus Thailand, Holland, Chile and Canada. Next, it's finally making the leap to Australia and New Zealand. RuPaul's Drag Race already airs locally, but, in exciting news, it's now it's being made here as well — courtesy of the aptly titled RuPaul's Drag Race Down Under. Announced back in January, the eight-part series will focus on Aussie and NZ drag queens battling for supremacy, and will air on Stan in Australia and TVNZ OnDemand in New Zealand sometime later in 2021. And, while not all overseas iterations of Drag Race are hosted by RuPaul, RuPaul's Drag Race Down Under definitely will be. RuPaul will also take on judging duties with show veteran Michelle Visage and Australian comedian Rhys Nicholson. If you're wondering just who'll be competing, too, that was unveiled on Saturday, March 6 during the 2021 Sydney Gay and Lesbian Mardi Gras. Ten contenders will strut their stuff for drag supremacy, spanning seven Australians and three New Zealanders. So, prepare to see plenty of Art Simone from Geelong, Melbourne's Karen from Finance, and Sydney's Coco Jumbo, Etecetera Etcetera and Maxi Shield. Newcastle's Jojo Zaho and Perth's Scarlet Adams round out the Aussie queens, while Auckland's Kita Mean, Anita Wigl'it and Elektra Shock comprise the NZ contingent. Fans already know the format, which features fashion challenges, workroom dramas and lip sync battles aplenty. If you're a newcomer to all things Drag Race, you'll watch these Australian and NZ competitors work through a series of contests to emerge victorious, and join the likes of US contenders Jinkx Monsoon, Sasha Velour and Sharon Needles in being crowned the series' winner. Check about the RuPaul's Drag Race Down Under cast reveal video below. https://www.youtube.com/watch?v=oSLPdMi0b8U RuPaul's Drag Race Down Under will hit Stan and TVNZ OnDemand sometime later in 2021 — we'll update you with an air date once further details are announced. Top image: RuPaul's Drag Race.
If it's your opinion that the best running tracks noticeable lack scary hills, then The Bay Run is for you. Comprising a tidy seven-kilometre scenic circuit that sees you skirting the waterfronts of inner western suburbs like Leichhardt, Drummoyne, Russell Lea and Rozelle, The Bay Run is a popular track for locals wanting to combine their exercise with some outdoor time. You can walk, cycle or roller skate, too, if jogging is not your jam. Ramp up the leisure factor with a stop at Nield Park Pavilion for a takeaway coffee.
How do you make a huge Charli XCX-headlined festival lineup even bigger? If you're Laneway Festival 2025, you add a piece of Stranger Things to the bill. Before general tickets for next year's events go on sale, organisers have added Joe Keery to the lineup as Djo, who'll be performing live in Australia and New Zealand for the first time ever. When the roster of acts initially dropped, it sparked a question: how much green will be seen at 2025's Laneway Festival given that it's bringing Brat summer Down Under? Now, here's another: how glorious will Keery's hair be when the 'End of the Beginning' talent takes to the stage? [caption id="attachment_728611" align="alignnone" width="1920"] Netflix[/caption] Laneway has also announced another change, with the Sydney event moving locations. Instead of taking place at Sydney Showground, the fest's Harbour City stop is settling in at Centennial Park. For company when the event kicks off in Auckland on Thursday, February 6, the hits Brisbane, Sydney, Melbourne, Adelaide and Perth, Charlie XCX and Djo will be joined by Beabadoobee, Clairo, Barry Can't Swim and Remi Wolf. Also on the list: BICEP doing their CHROMA AV DJ set, Olivia Dean, Eyedress and Skegss — and STÜM, RONA, Hamdi, Joey Valence & Brae, 2hollis, Fcukers, Ninajirachi, Julie, Girl and Girl, and more. [caption id="attachment_975321" align="alignnone" width="1920"] Harley Weir[/caption] The event started by Danny Rogers and Jerome Borazio in the mid-00s is playing Western Springs in Auckland, then hopping over the ditch to Brisbane Showgrounds, the aforementioned Centennial Park in Sydney, Melbourne's Flemington Park, Bonython Park in Adelaide and Wellington Square in Perth. Laneway joins the list of festivals locking in their comebacks after a tough year of cancellations across the live music scene, alongside Golden Plains, Bluesfest (for the last time), Wildlands, Good Things, Lost Paradise, Beyond The Valley and Meredith. Laneway Festival 2025 Lineup Charli XCX Beabadoobee Clairo Barry Can't Swim BICEP present CHROMA (AV DJ set) Djo Remi Wolf Olivia Dean Eyedress Skegss STÜM RONA Hamdi Joey Valence & Brae 2hollis Fcukers Ninajirachi Julie Girl and Girl + Triple J unearthed winners Laneway Festival 2025 Dates and Venues Thursday, February 6 – Western Springs, Auckland / Tāmaki Makaurau Saturday, February 8 — Brisbane Showgrounds, Brisbane / Turrbal Targun Sunday, February 9 — Centennial Park, Sydney / Burramattagal Land & Wangal Land Friday, February 14 — Flemington Park, Melbourne / Wurundjeri Biik Saturday, February 15 — Bonython Park, Adelaide / Kaurna Yerta Sunday, February 16 — Wellington Square, Perth / Whadjuk Boodjar St Jerome's Laneway Festival is touring Australia and New Zealand in February 2025. Head to the festival's website for further details, and to get tickets in general sales from 10am local time on Wednesday, October 16, 2024. Top Djo image: Guido Gazzilli. Laneway images: Charlie Hardy / Daniel Boud / Maclay Heriot / Cedric Tang.
Feeling like you need a little more fabulousness in your life? Get set for this summer, when Australia and New Zealand score their very first taste of stand-up from Queer Eye star Jonathan Van Ness. Emmy Award-nominated television personality, hit podcaster and hairstylist to the stars, the multi-talented Van Ness is bringing his Road to Beijing tour to our corner of the world, hitting Auckland, Christchurch, Brisbane, Melbourne, Perth and Sydney in February 2020. Van Ness is perhaps best known for his role in Netflix's new Queer Eye reboot, where he's guru for all things grooming, hair and self-care. He also starred on the popular Emmy Award-nominated Game of Thrones recap series Gay of Thrones, and has a podcast called Getting Curious, which recently took out the iHeart Radio Award for Best LGBTQ Podcast. Outside of all that overachieving, Van Ness is also combining two other passions – figure skating and stand-up comedy – to hilarious effect, for his Road to Beijing stage show. Inspired by a lifelong goal of becoming a figure-skating prodigy in time for the 2022 Beijing Olympics, the live show is set to deliver a healthy dose of realness, mixed with plenty of feel-good stand-up. Though it's only his first comedy tour, Road to Beijing has proved a sell-out success, as it hits venues across the UK and the US. [caption id="attachment_671749" align="alignnone" width="1920"] The Queer Eye team at Yass in NSW[/caption] ROAD TO BEIJING TOUR 2020 DATES Auckland — The Civic, Sunday, February 16 Christchurch — Town Hall, Tuesday, February 18 Brisbane — BCEC Great Hall, Thursday, February 20 Melbourne — Plenary Theatre, Saturday, February 22 Perth — Riverside Theatre, Tuesday, February 25 Sydney — First State Super Theatre, Friday, February 28 Tickets for Jonathan Van Ness' Road to Beijing tour go on sale at 2pm on Friday, August 2 via TEG Dainty.
More and more Australians are reassessing their drinking choices, and choosing to ditch or simply limit the booze. In response, clever bartenders, winemakers and beer brands across the globe have been busy dreaming up new and creative alcohol-free beverages to make that no-booze night out a satisfying option. And, there's now one Melbourne haunt that'll leave teetotallers more spoilt for choice than ever before — with the Brunswick Aces Bar, the city's first dedicated non-alcoholic cocktail lounge, now open. From Saturday, May 1, local distillery and booze-free gin producer Brunswick Aces is welcoming patrons into its much-anticipated Brunswick East watering hole, which also marks the first of its kind in the country. The 150-person Weston Street space is not only a temptation-free drinking destination for the teetotaller or sober curious, but also just a neat spot to hang and imbibe when alcohol's simply not on your night's agenda. The bar's rocking a look best described as industrial baroque, with lots of plush furniture covered with velvety textiles, walls filled with gilded frames and moody floral arrangements trailing from the ceiling. While Brunswick Aces does make regular gin, it's perhaps best known for its range of sapiir — a non-alcoholic distilled drink crafted on botanicals. The brand uses aromatic ingredients like lemon myrtle, pepperberry, wattleseed and that all-important juniper to create a concoction that's akin to a gin, sans booze. And in this new bar, you've got a front-row seat to the sapiir distilling operations, while you sip the spoils just metres from where they're made. The menu might be short on alcohol, but it's sure not wanting for choice. In fact, there's more than 100 booze-free options available. You can expect to find an ever-evolving range of crafty cocktails, led by boozeless takes on the classics such as a negroni and an espresso martini. There's be a focus on local ingredients, too, with appearances from some premium international labels and regular product features. And, alongside the cocktails sits an impressive lineup of non-alcoholic beers and wines sourced from all over the world, as well as mixed drinks made on booze-free spirits and sapiirs. While you're there, you can browse and buy some hangover-free tipples in the country's first physical non-alcoholic bottle shop. This retail section will be slinging local brands including Heaps Normal, Ovant and Songbird Wine, as well as international offerings like the Netherlands' Vandestreek Playground IPA. [caption id="attachment_801275" align="alignnone" width="1920"] Brunswick Aces' signature sapiir.[/caption] If you're hanging for the real deal, that's okay, too. In the spirit of inclusivity — and celebrating Brunswick Aces' other pursuits — the bar will be serving a single alcoholic option: a gin and tonic, made on the brand's own Spades and Hearts gin blends. Find The Brunswick Aces Bar at 124 Weston Street, Brunswick East, from Saturday, May 1. It's open Thursday–Saturday 3–11pm, with the bottle shop open Monday–Saturday 11am–5pm. Top images: Griffin Simm
Combining camping in comfort with drinking in a vineyard, winery glamping is the trend that absolutely no one will ever complain about. It's been popping up all over the country, from Bendigo in regional Victoria, to Mount Cotton just outside of Brisbane, to a luxury pod-based version in South Australia's McLaren Vale — and now the Mornington Peninsula is getting in on the action. Meet Mornington Peninsula Glamping, which is now up and running at Blue Range Estate Wines in Rosebud. At a site overlooking not only the vineyard, but with views out over Port Phillip Bay, it features a number of luxe five-by-five-metre tents. There's three onsite at the time of writing; however there'll be ten by mid-October. Available for $265 per night, each tent is decked out with a queen-sized bed with 1000-thread-count sheets, two armchairs and a coffee table, plus solar power to keep your devices juiced. Visitors also have access to a shared cooking and eating area with two barbecues, hot water, and a choice of boutique tea or coffee, plus a luxury bathrooms in a shipping container. Mornington Peninsula Glamping is the brainchild of Christian Melone, whose family own and run vineyard, with his grandparents establishing the site back in the 80s. If you glamp over Thursday to Sunday, you can also mosey up to the winery's restaurant for a meal, tucking into the likes of tagliatelle with bay scallops and prawns, slow-roasted lamb shoulder with truffled mashed potatoes and ocean trout fillet with blood orange butter. Find Mornington Peninsula Glamping at Blue Range Estate Wines, 155 Gardens Road, Rosebud, Victoria.
If comedy is all about timing, then Aunty Donna have it — not just onstage. In 2020, Aunty Donna's Big Ol' House of Fun was the hysterical sketch-comedy series that the world needed, with the six-episode show satirising sharehouse living dropping at the ideal moment. While the Australian jokesters' Netflix hit wasn't just hilarious because it arrived when everyone had been spending more time than anyone dreamed at home thanks to the early days of the pandemic, the ridiculousness it found in domesticity was as inspired as it was sidesplittingly absurd. Three years later, heading out is well and truly back, as are Aunty Donna on-screen. Their target in Aunty Donna's Coffee Cafe, which streams in full on ABC iView from Wednesday, April 12 and airs weekly on ABC TV: cafe culture. When we were all staring at our own four walls for months, Mark Samual Bonanno, Broden Kelly and Zachary Ruane helped us to laugh about it — talking dishwashers, tea parties with the Queen of England, silly wi-fi names, Weird Al Yankovic and 'Morning Brown' sing-alongs included. Now, with stay-at-home orders relegated to the past, they've returned to make fun of one of the simplest reasons to go out that there is. During lockdowns and restrictions, how folks were allowed to patronise their local cafe, or not, was a frequent topic of conversation. It was also a bellwether for how strict the rules were at any given junction. Grabbing a cuppa is such an ordinary and everyday task, so much so that it was taken for granted until it was no longer an easy part of our routines. Unsurprisingly, now that caffeine fixes are back and brewing, Aunty Donna finds much to parody. With fellow group members Sam Lingham (a co-writer here), Max Miller (the show's director) and Tom Zahariou (its composer), Aunty Donna's well-known trio of faces set their new six-parter in the most obvious place they can: a Melbourne cafe called Morning Brown. The track itself doesn't get a spin, however, and neither does fellow fan favourite 'Everything's a Drum'. Indeed, the show's central piece of naming is its most expected move. As demonstrated in episodes that turn the cafe into a courtroom, ponder whether Broden might still be a child and riff on Australian Prime Minister Harold Holt's 1967 disappearance, nothing else about Aunty Donna's Coffee Cafe earns that description. Pinballing in any and every direction possible has always been one of the Aussie comedy troupe's biggest talents, with their latest series deeply steeped — riotously, eclectically and entertainingly, too — in that approach. Anything can happen in this Mark-, Broden- and Zach-owned coffee house, and does, just as everything could and did when they were sharing a home on-screen. Of course, anything can occur when Aunty Donna are involved anyway — they recently played corpses revived from the dead in Dungeons & Dragons: Honour Among Thieves, and also released Aunty Donna's $30 bottle of wine and the Always Room for Christmas Pud picture book, after all. So, although Aunty Donna's Coffee Cafe embraces its its sitcom packaging more heartily than Aunty Donna's Big Ol' House of Fun did, its main setting remains a backdrop and a launchpad for as many random skits as they can dish up. When that court takes over, for instance, Richard Roxburgh (Elvis) plays Rake, even though that's not his Rake character's name. In another episode, stanning Gardening Australia and skewering unreliable streaming services get ample attention, complete with jokes at ABC iView's expense. Elsewhere, bucks parties earn their own lampoon. So does the Is It Cake? trend, working in hospitality, shoddy landlords — a particularly timely topic during a cost-of-living crisis — and the nightmare that is dealing with real estate agents when you're a tenant. Gaming bars, kidulting, food reviews, restaurant theming: they're all thrown in as well. If it stems from the culinary and hospo world, Aunty Donna have likely touched upon it. In fact, Aunty Donna's Coffee Cafe's debut episode begins with a pitch-perfect summary of cafe trends of late. The show's overall setup sees Mark, Broden and Zach desperate to make their laneway haunt a success, and determined not to let their lack of skills and experience get in the way. So, they survey all the current gimmicks, including axe-throwing, hurling abuse, selling vinyl and only serving cereal. They learn of spaces that devote their menus to popcorn and show a movie while it's consumed, and of spots to nab free books as you sip (and yes, the fact that these are just cinemas and libraries is the point). Playing fictionalised and heightened versions of themselves, Mark, Broden and Zach have a teenage employee, Stephanie (Gaby Seow, Young Rock), who is interviewed in the first instalment — which gives Aunty Donna's Coffee Cafe's plenty of material about outlandish bosses. Sally-Anne (Sally-Anne Upton, Neighbours) is the resident chaotic landlord, while Michelle (Michelle Brasier, Why Are You Like This) is the kind of devoted customer that Morning Brown wants more of. With its key cast established, this is a workplace comedy, like everything from The Office, Parks and Recreation and 30 Rock to Party Down, Scrubs and Cheers before it. Swapping slinging beer and spirits for lattes and blueberry muffins, and keeping things on the lighter side of anarchic — although a recess skit gets dark, fast — Aunty Donna's Coffee Cafe resembles an Australian spin on long-running absurdist great It's Always Sunny in Philadelphia, too. It's Always Sunny in Philadelphia has aired 15 seasons now, becoming the longest-running American TV comedy, and also has at least three more to come. That's a feat achieved in no small part thanks to its ability to keep pouring out the most out-there, OTT, nonsense situations it can, and boasting the gamest of casts. Across their television slate, Aunty Donna share the same traits. They might be notching up their screentime across different shows, but they're having just as wild, uproarious, farcical and astute a time. So is the company that Mark, Broden and Zach keep here, spanning not only a committed Roxburgh, but also Miranda Tapsell (Christmas Ransom), Looking for Alibrandi's Pia Miranda making tomato day jokes, and everyone from Shaun Micallef and Tony Martin to Melanie Bracewell, Nazeem Hussain, Steven Oliver and Sam Pang. When Aunty Donna's Big Ol' House of Fun became one of 2020's best new shows, no one watched it a mere once. Aunty Donna's Coffee Cafe demands the same response, with its gags flying so thick and fast that laughing at one joke or bit of banter usually means drowning out the next with your own chuckles. In any skit-heavy series, it's impossible to ensure that every single moment lands, but Aunty Donna's shows come I Think You Should Leave with Tim Robinson-level close. Maybe don't watch it on your phone in your local cafe, though — no matter how trendy it is, if it's in a laneway, whether it's open till 5pm, if there's a criminal trial going on inside or ghosts are haunting the place. Check out the trailer for Aunty Donna's Coffee Cafe below: Aunty Donna's Coffee Cafe streams via ABC iView, and also screens weekly on the ABC at 9pm from Wednesday, April 12. Images: Richard Lowe / Jackson Flinter / ABC.
By their very nature, festivals are a choose-your-own-adventure experience. Event organisers carefully curate their top picks, audiences head along to whatever suits them best and few folks follow the exact same fest path. South by Southwest embraces the concept a little heartier than most, however. When you're putting on not just one festival, but several within that broader festival, audiences can hop between them, mix and match here and there, or choose the one that aligns with their favourite interests. Making its debut in October, SXSW Sydney is keeping the format that's served the event so well in its OG Austin home, where it has always been held — and only been held — until now. That's been clear from the lineup announcements so far, including in its first batch of speakers and musicians back in February, more music highlights and must-attend parties in May, details of its gaming strand in June, then two more rounds of speakers in July. Up now: the first nine movies that'll be playing at SXSW Sydney's Screen Festival. [caption id="attachment_911084" align="alignnone" width="1920"] Jane Greer[/caption] Among its recent news, SXSW's Down Under premiere revealed that Queer Eye star Tan France would be among its speakers, plus Indigenous filmmakers Leah Purcell (The Drover's Wife The Legend of Molly Johnson), Kodie Bedford (Mystery Road: Origin) and Jub Clerc (Sweet As). They fall into under Screen Festival, too. Also included: Osher Günsberg, who'll be on the SXSW Sydney bill recording an episode of his podcast Better Than Yesterday with a yet-to-be-announced special guest; Gone Girl, The Nightingale, The Dry, Big Little Lies and Nine Perfect Strangers producer Bruna Papandrea; and Binge's Executive Director Alison Hurbert-Burns. Film lovers love watching films, though. The SXSW Sydney Screen Festival isn't just about big-screen fare, covering both movies and TV — but its first round of titles are all features. In a varied bunch, one stars an Indonesian rapper, another is about Tokyo Uber Eats rider and yet another features viral Chinese dance crazes. American film Jamojaya is the flick led by Indonesian rap star Brian Imanuel, aka Rich Brian, enlisting him as an up-and-coming musician — and with Blue Bayou's Justin Chon directing. It's obvious what Tokyo Uber Blues is about, with the Japanese documentary's riding being done by a graduate film student with debts to pay. And Gagaland is responsible for that dancing in the street, and on social media feeds, which backdrops a boy-meets-girl tale. Also on the list: doco Anita, focusing on German Italian actor Anita Pallenberg, who was also a muse to The Rolling Stones; Cypher, a pseudo-documentary about rapper Tierra Whack; and The Last Year of Darkness, which dives into China's underground party scene with ample bass and neon. Rounding out the list so far: Japan's Plastic, which sees two teens go in search of psychedelic rock band Exne Kedy; France's Knit's Island, which is shot entirely in the DayZ video game (and from 963 hours spent in it); and Australia's You'll Never Find Me, about a caravan resident, a surprise visitor and a thunderstorm. Most of SXSW Sydney Screen Festival's announced titles have the tick of approval from other fests around the world, whether by screening at Cannes, Sundance, Tribeca, Sheffield DocFest in the UK, International Film Festival Rotterdam in The Netherlands, CPH:DOX in Denmark, Visions du Réel in Switzerland or elsewhere. As well as getting viewers watching movies and TV shows, with more titles to come — including First Nations Screen Festival programming by Winda Film Festival founder Pauline Clague — the SXSW Sydney Screen Festival will feature red-carpet premieres; digital and social content; an XR showcase; Q&As and panel discussions; parties and mentoring; and a screen market for industry deals. Free outdoor screenings are also slated, alongside indoor sessions at The ICC's Darling Theatre, Palace Cinemas Central and other yet-to-be-revealed venues. SXSW Sydney will run from Sunday, October 15–Sunday, October 22 at various Sydney venues, with the SXSW Sydney Screen Festival running from Sunday, October 15–Saturday, October 21 at The ICC's Darling Theatre, Palace Cinemas Central and more venues to be announced. Head to the SXSW Sydney website for further details. If you're keen to make the most of Australia's first SXSW, take advantage of our special reader offer. Purchase your SXSW Sydney 2023 Official Badge via Concrete Playground Trips and you'll score a $150 credit to use on your choice of Sydney accommodation. Book now via the website.
Having recently opened its doors in Redfern's bustling Wunderlich Lane precinct, Regina La Pizzeria is bringing authentic Italian cuisine alongside a welcoming atmosphere to the party. Guided by co-owners Matteo Ernandes and Michela Boncagni, this laidback eatery pairs mid-century sophistication with an easygoing menu rich in flavourful options. Perfect for communal dining, the venue's thoughtful polish elevates it high above standard takeaway fare. At the heart of the kitchen is the first Fazzone oven in Australia, designed and built in Naples, aka the birthplace of pizza. Centred on a volcanic pizza stone, this wood-fired innovation offers remarkably hot and consistent temperatures, while a smaller door makes it highly efficient. For customers, that translates to a crispier crust, a tender interior and toppings cooked to absolute perfection. "The Fazzone oven allows us to elevate our pizza to an entirely new level. It's a perfect reflection of our commitment to authenticity and quality," says Ernandes. Regina also has an uncompromising vision for what goes into and onto every pizza. With a steadfast belief that quality ingredients improve every bite, Matteo only works with stone-ground, unbleached flour and top-notch organic vegetables. This way, each slice delivers a wholesome experience that goes toe-to-toe with the best pizzamakers back in the old country. So, what can you expect on the menu? The classic section features familiar names like margherita, capricciosa and diavola. The names are also familiar on the signature menu – only these pizzas acknowledge Italian legends. For instance, the Versace with king prawns, candied tomatoes and confit garlic is named for the fashion icon, while the Rossi combines fior di latte with pumpkin, pecorino, cavolo nero and sausage to honour the boldness of motorcycle racing champion, Valentino. Also of note are pan-baked pizzas. You might be more familiar with Chicago-style deep dish, but this contentious creation has played a role in Sicilian and Calabrian cuisine for much longer – now is the perfect time to give it a shot. The beverage menu is mindful, with several organic and sustainable options. Here, an all-Italian wine menu pairs with a selection of negronis and spritzes. Meanwhile, refined local and Japanese craft brews bring something different. "Regina is more than just a pizzeria — it's an experience where quality, tradition, and community come together," says Matteo. Regina La Pizzeria is open Monday–Saturday from 5pm–10pm and Sunday from 12pm–8pm at Wunderlich Lane. Head to the website for more details.
Agreed to host a dinner party? Well, you're going to need seafood. In Greek, faros means lighthouse — so let Faros Seafood be your beacon to guide you. The freshness and quality at this beloved Marrickville fish market are impeccable, so you'll be able to prepare anything from prawn tartare to a baked snapper that'll blow your guests minds. And, it goes without saying that the customer service at this longstanding family business is always exceptional. They unsurprisingly love to talk seafood, so they'll happily assist you with ideas for dishes or serving suggestions. The market has been a staple of the Marrickville community for over 50 years. George and Dorothea Bananis, who emigrated from the Greek island Limnos, set up the oyster shucking business on Buckley Street in 1969 in the rear garage of their house. Over the years, it expanded to include all manner of seafood with the couple's son Peter now running operations.
Eye-catching and thought-provoking art has once again descended upon Sydney's coastline, with the 23rd Sculpture by the Sea exhibition kicking off today. Stretching along two kilometres from Bondi to Tamarama Beach, you'll find 111 sculptures from 19 countries. The exhibition is free, and you can catch it from October 24 through November 10. This year, you'll find sculptures by ten Czech and Slovak artists marking the 30th anniversary of the Velvet Revolution, a series of protests that led to the fall of communism in what was then Czechoslovakia, and the collaborative Succah by the Sea, which sets out to re-imagine the Jewish Festival of Succot. You'll also be able to hear directly from the artists every Saturday and Sunday. Among the 100-plus incredible installations, and the 450,000 people expected to visit the spectacle over the 18-day exhibition, it can be tricky to know where to look. And, considering this might be the last year Sculpture by the Sea is held in Bondi, it would be tragic if you missed any of the best pieces. Here are our pick for this year's highlights. [caption id="attachment_747672" align="alignnone" width="1920"] Trent van der Jagt[/caption] WANG KAIFANG: THE STATUE OF MAD LIBERTY Made of 24-karat gold (and copper and stainless steel, but that's not quite as fancy), Chinese artist Wang Kaifang's The Statue of Mad Liberty reflects the chaotic nature of the modern world. The distorted figure represents the way freedom fills us with joy, before the panic sets in. It is meant to encompass all that goes into society, humanity, science and art. The swirling gold piece sits well among the artist's numerous previous works — Kaifang is considered one of China's most influential cross-disciplinary artists, and while his portfolio covers everything from architecture and fashion, through to painting and photography, shimmering metallics and abstract shapes are recurring motifs. [caption id="attachment_747796" align="alignnone" width="1920"] Trent van der Jagt[/caption] ANGELA FEMIA, CAROLYN HUNTER, PAULINE PLUMB AND CRISTINA HARRIS: OUT OF REACH This is an artwork you could easily miss or dismiss as part of the scenery on a particularly bright day, but we think it's one you should keep an eye out for. A team of four local artists — all graduates of the Sydney College of the Arts and regular collaborators — is responsible for these quaint ceramic houses, nestled among the rocks alongside the trail. The tiny white homes of all different shapes and sizes were inspired by the current nationwide angst about the unattainability of the Australian Dream — something a lot of millennials can certainly relate to. Artists Angela Femia, Carolyn Hunter, Pauline Plumb and Cristina Harris created Out of Reach as a playful take on the pursuit of that white picket fence. [caption id="attachment_747676" align="alignnone" width="1920"] Trent van der Jagt[/caption] JOEL ADLER: VIEWFINDER Emerging Sydney designer Joel Adler wants you to look a little closer at the undercurrents and the impacts of constantly demanding more. From its spot on a cliff by Marks Park, Viewfinder reflects the whirling waves below using a toughened double-sided glass mirror, like a periscope. The weighted sculpture is made from weathered steel, creating a rather aesthetically pleasing contrast between the rust orange of the structure and the ocean blue beyond. The sculpture allows you to see parts of the waves below that you can't usually see from the path, which the artist hopes will make you consider the possibilities created by new perspectives and how we view our relationship with the land. [caption id="attachment_747679" align="alignnone" width="1920"] Trent van der Jagt[/caption] JIAO XINGTAO: YELLOW AND GREEN Another installation that hits close to home is Jiao Xingtao's two-piece Yellow (2015) and Green (2012). While these sculptures are made from painted fibreglass, its easy to see why his work is known for being hyperrealistic — the tears, scrunches and ripples of discarded packaging are carefully replicated. Even for art novices, the screwed up packets of Wrigley's Doublemint and Juicy Fruit gum are a clear commentary on waste and consumerism. If you want to check out more of his work, Xingtao is currently exhibiting as part of White Rabbit Gallery's tenth birthday retrospective Then — here are our picks for that one, too. [caption id="attachment_747680" align="alignnone" width="1920"] Trent van der Jagt[/caption] LUKÁŠ RITTSTEIN AND BARBORA SLAPETOVA: BIRD OF PARADISE A large steel bird, bright and vibrant, emerges from a car in a symbol of purity and an optimistic outlook for the future, from Czech artists Lukáš Rittstein and Barbora Slapetova. A melding of the technological and the natural world, Bird of Paradise and its brights colours are meant to make you want to dance, love and search for something new. This striking piece is part of a showcase of ten Czech and Slovak artists exhibiting at this year's event, in honour of the 30 years that have passed since the Velvet Revolution (known as the Gentle Revolution to the Slovaks), which saw the end of more than four decades of totalitarian communist oppression of Czechoslovakia. [caption id="attachment_747764" align="alignnone" width="1920"] Clyde Yee[/caption] MORGAN JONES: THE SUN ALSO RISES New Zealand sculptor Morgan Jones is the recipient of the $70,000 Aqualand Sculpture Award for his piece The Sun Also Rises — so it's kind of a big deal. Made from weathering steel, the work is representative of the circular inevitability of our existence, designed to restate its rhythms. In that vein, Jones has referenced a quote from the book of Ecclesiastes, one of the books of the Old Testament, for the sculpture's title: "The sun also rises, and the sun goes down. And hastens to the place where it arose." It seems fitting to take it all in as the sun rises over the sea. Sculpture by the Sea runs until November 10. For more info, visit sculpturebythesea.com. Top images: Trent van der Jagt.
The mercury is soaring, cold and cloudy days have become a distant memory and enjoying a few hours of sunlight after knock-off time is a daily occurrence. Yes, it's summer — which means that soaking in Australia's sultry weather is the number-one pastime across the nation. Well, that and finding something refreshing to drink on those hot days and nights when you're hanging with your mates and having a fiesta. Enter spritzes. They're light, they couldn't pair better with our climate and they have long been a warm-weather favourite. Feel like you've tried every type of spritz there is, though? Don't want to simply serve the same old drinks to your friends next time you're kicking back by the barbecue or pool? That's where the tequila versions come in — and they're sure to get the party going at any at-home do. We've teamed up with top-notch tequila brand — and, fun fact, Matthew McConaughey's go-to agave juice — Jose Cuervo to bring you four incredibly easy spritz recipes to add to your must-drink list. THE CUERVO SPRITZ Serves one Sometimes, you don't need a complicated recipe — you just need a tasty beverage. This zesty spritz is big on fruit flavours, but still impossible to get wrong. Ingredients 30ml Jose Cuervo Especial Silver 20ml lychee liqueur 10ml lemon juice 15ml simple syrup 2 dashes Angostura orange bitters 120ml soda water 1 mint sprig (optional) Method Add ice to a tall glass, then fill with Jose Cuervo Especial Silver, lychee liqueur, lemon juice, simple syrup, Angostura orange bitters and soda water. To finish, garnish with a mint sprig. THE TEQUILA BUCK Serves one Every buck cocktail features two key ingredients: ginger beer and something citrusy. This version also adds tequila, plus raspberry cordial or grenadine and aromatic bitters for a rosy-hued tipple. Ingredients 45ml Jose Cuervo Especial Reposado 15ml raspberry cordial or grenadine 20ml lime juice 2 dashes Angostura aromatic bitters 120ml ginger beer 1 lime wedge or candied ginger (optional) Method Fill a cocktail shaker with ice, then add Jose Cuervo Especial Reposado, raspberry cordial or grenadine, lime juice and Angostura aromatic bitters. Shake for about 30 seconds. Strain into a wine glass and top with ginger beer. Then, garnish with lime wedge or candied ginger. Or, you could just watch this quick how-to video below. https://youtu.be/lxpNiYKB514 ELDERFLOWER T'N'T Serves one Tequila pairs mighty well with tonic, as this take on an old favourite shows. You'll also enjoy the distinctive taste of elderflower here, so you won't confuse this for any other spritz. Ingredients 30ml Jose Cuervo Especial Silver 20ml elderflower liqueur 10ml lime juice 2 dashes Angostura orange bitters 120ml tonic 1 cucumber slice (optional) Method Fill a wine glass with ice, then add Jose Cuervo Especial Silver, elderflower liqueur, lime juice, Angostura orange bitters and tonic. Stir, but only briefly, then top with a cucumber slice as a garnish. SPARKLING MARGARITA Serves one A margarita, but make it sparkling? This spritz is as simple and straightforward as it sounds. It's also a perfect go-to for when you only have a few ingredients on hand. Ingredients 45ml Jose Cuervo Especial Reposado 120ml lemon soda 1 lemon wedge (optional) Method Fill a wine glass with ice, add Jose Cuervo Especial Reposado and top with lemon soda, then garnish with a lemon wedge. See? Simple. Find more Jose Cuervo cocktail recipes by visiting the brand's website.
It's alive: Guillermo del Toro's version of Frankenstein, that is, with the Oscar Isaac (Moon Knight)- and Jacob Elordi (The Narrow Road to the Deep North)-starring film on its way to Netflix before 2025 is out. Earlier in the year, the platform unveiled the movie's initial trailer. Now comes a range of images that provide a new glimpse at the director's version of Mary Shelley's horror masterpiece, including a first look at Elordi as the creature. Oscar-winning The Shape of Water director del Toro will be the first to tell anyone, as he did at Neflix's annual Tudum event for 2025, that he's long had an obsession with Frankenstein, that he's been weaving that affection for it into his work since he first hopped behind the camera and that making his own adaptation of the gothic-horror masterpiece is a dream come true. "This is, for me, the culmination of a journey that has occupied most of my life," he advised the crowd at the time. So far, from its trailer and images, that love for Shelley's now 207-year-old novel is evident in every frame of del Toro's Frankenstein. "I first read Mary Shelley's book as a kid, and saw Boris Karloff in what became, for me, an almost-religious stage," he continued at Tudum while accompanied by Isaac and co-star Mia Goth (MaXXXine). "Monsters have become my personal belief system. There are strands of Frankenstein throughout my films — Cronos, Blade, Hellboy, big time on Pinocchio, and a long, long [list], et cetera." Audiences will be able to watch the Netflix flick from sometime in November, with an exact release date not yet confirmed. Isaac portrays the feature's namesake, aka Victor Frankenstein, the scientist driven by tragedy to attempt to conquer the line between life and what exists beyond it. As the trailer notes, "only monsters play god". As Victor advises himself, "in seeking life, I created death". Also uttered in the movie's debut sneak peek, reinforcing its theme: "what manner of creature is that? What manner of devil made him?". Goth is Elizabeth, Victor's fiancée. From there, Christoph Waltz (Old Guy), Ralph Ineson (The Fantastic Four: First Steps), Charles Dance (The Day of the Jackal), Lars Mikkelsen (Dalloway) and del Toro regular Burn Gorman (Pacific Rim, Crimson Peak, Pinocchio) are also part of the cast. Frankenstein will never stop entrancing filmmakers, as it has James Whale back in 1931 when Karloff played the monster, Mel Brooks (Dracula: Dead and Loving It) with 1974 comedy Young Frankenstein, Kenneth Branagh (A Haunting in Venice) on his 1994 take, Danny Boyle (Yesterday) with his stage adaptation, Tim Burton (Beetlejuice Beetlejuice) via Frankenweenie and Yorgis Lanthimos (Kinds of Kindness) in Poor Things, plus Maggie Gyllenhaal (The Lost Daughter) with 2026's The Bride!, just to name a few other examples. Check out the trailer for Frankenstein below: Frankenstein will release via Netflix sometime in November 2025 — we'll update you when an exact date is announced. Images: Ken Woroner/Netflix © 2025.
The Abbotsford Anglers are a lousy, Saturday morning, suburban cricket team, led by Ted (Stephen Curry), a sweet but kinda hopeless guy who lives in a mate's garage and works at a sports store. When his best mate, Rick (Brendan Cowell), announces his plans to marry and have children (which, to the boyish Ted, amounts to no less than treason), Ted can see his beloved cricket team will be overtaken by nappies, wives and all the other dreadful trappings of manhood. Oblivious to the inevitable fact that the times and the nature of his friendships are a-changing, Ted leads his D-grade team into the depths of India for a tour of glorified park cricket. It's here that tensions arise, friendships are frayed, life lessons are learned and Ted must finally man up, grow up and fondly leave his teenage dreams behind. Underlying all the beer and bravado, Save Your Legs! is about mateship and coming of age, with an affectionate portrait of everyday Aussie battlers that puts it in the same cinematic bracket as The Castle and Kenny. Cowell and Curry give endearing performances as man-boys who are forcefully and finally shoved out of adolescence and into adulthood at the ripe old age of thirty-five. As a lighthearted, nostalgia-drenched film, Save Your Legs! hits a six. Courtesy of Madman Entertainment, we have 15 complimentary in-season passes to give away to Save Your Legs, in cinemas February 28. To be in the running, subscribe to our newsletter (if you haven't already) and then email hello@concreteplayground.com.au with your name and address. You can read our full review here.
Some things never change, like packing a suitcase full of everything you think you might need on holiday, only to discover when you get to your destination that you've forgotten a crucial item. We've all been there, and more than once. When jetting overseas for a getaway becomes a reality again — and international travel returns in a big way, rather than just via quarantine-free bubbles — we all have that to look forward to. Even after Australia's borders have been closed for so long, that kind of thing isn't going to stop happening. But, if you're flying with Qantas and Jetstar, you will also need to add something new to your travel routine. Over the past 18 months, Qantas has responded to the pandemic in a number of ways. The carrier has sold off its fully stocked bar carts, done the same with its pyjamas and launched an athleisure wear range. It announced new routes for domestic getaways, released a gin and floated the idea of only allowing vaccinated passengers to travel. And, it ran a trial of digital health passports, in the hopes of using an app to facilitate safe travel when the global tourism market does reopen — which it has now announced it'll definitely put to use when it is able to resume international flights. The airline will work with the International Air Transport Association (IATA) to use its digital Travel Pass app. The same pass was also assessed by Air New Zealand, which tested it on its Auckland to Sydney routes back in April. The big drawcard: enabling travellers to verify their COVID-19 vaccination information and test results with border and health officials, as well as with airline staff. While the final app is still in development, it'll connect customers to certified testing labs, which is how your test results will be accessed. So, it'll allow you to show proof that you've tested negative before your flight — and to show that you have a vaccine certificate also. Handily, the IATA Travel Pass will cross-reference your health details against the entry requirements for the country you're heading to as well, providing specific information for your exact trip. Announcing the news, Qantas Group Chief Customer Officer Stephanie Tully said that "we want to get our international flights back in the air and our people back to work and a digital health pass will be a key part of that. Many governments are already requiring proof of vaccine or a negative COVID-19 test result for international travel. Even if it wasn't a government requirement, Qantas has always been a leader in safety and we have a responsibility to our customers and crew." Last November, Qantas CEO Alan Joyce first advised that the airline was "looking at changing our terms and conditions to say, for international travellers, that we will ask people to have a vaccination before they can get on the aircraft". He continued: "certainly for international visitors coming out and people leaving the country, we think that's a necessity". For more information about the status of COVID-19 in Australia, visit the Australian Government Department of Health website.
Leichhardt favourite Golden Gully is no more. The Norton Street bar has poured its last craft beer and served its last tasty vegan snack. But, all is not lost. The building previously occupied by the small bar has been transformed into bright new neighbourhood cocktail haunt Otis, which boasts a hefty sandwich menu, a carefully curated drinks list and an all-star bar team. Behind the welcoming newcomer is Conor O'Brien and Dan Teh. O'Brien has previously worked across a who's who of acclaimed Sydney bars including Baxter Inn, Burrow Bar, Earl's Juke Joint and Tio's Cerveceria, while Teh has been behind the bar at The Little Guy in Glebe for the past four years. Joining them is Kelsey Blacksmith (ex-Baxter Inn, Rosenbaum & Fuller and Doss House), taking charge of Otis' front of house. The space has been kept relatively similar to Golden Gully, with the biggest change being a new bright orange coat of paint. You can still find a sunny streetside spot to enjoy a schooner or hide away with a glass of wine in the newly refurbished upstairs lounge area. The cocktail menu has been carefully curated to create a fun mix of standards and intricate creations. Making good use of the team's wide range of mixology experience, the opening menu features plenty of native ingredients, as well as techniques you'd expect from a lavish CBD bar such as foams, fat washing and house fermentation. You can also expect a themed section of the drinks list that is sure to change regularly. Kicking things off is the All Day Brekkie cocktails, including concoctions like a banana bread old fashioned; a tequila, peach, pepperleaf and DOOM JUICE spritz; and the Crunchy Nut which combines Johnie Walker Black, native black tea, lemon myrtle, Bizzarro, Crunchy Nut cereal, milk and lemon. Accompanying the cocktails is a stocked fridge of natural wines, local craft beers and seltzers, with the ever-evolving vino list placing the spotlight on small, local and inventive producers. On the food menu, sandwiches take pride of place. Highlights include a porchetta roll utilising pork from Whole Beast Butchery in Marrickville, sun-blushed mayo and salsa verde; and a whopping seven-cheese toastie brought to life with truffle mayo and pickled red onion. Head in on a Sunday and you can cure your sore head from the night before with the bar's bloody mary and toastie combo for just $20. That's not the only deal you'll nab here on Norton Street. There's also a sizeable happy hour running from 5–7pm Tuesday–Saturday. Across these two hours five days a week, all pints are available for schooner prices, and two of Sydney's absolute favourite cocktails — negronis and Tommy's margaritas — are both available for just $12. Joining a host of beloved venues on the bustling Inner West thoroughfare, Otis is looking to embrace the local community as much as possible. The venue has already collaborated with neighbouring record store Crosstalk Records and, with plenty of popular Leichhardt venues a stone's throw away and the team boasting a nice list of hospo pals, you can expect some exciting teamups and events in the near future. Otis is located at 153 Norton Street, Leichhardt — open 3–12am Tuesday–Friday, 1pm–12am Saturday and 1–10pm Sunday.
With the number of new cases of COVID-19 in NSW increasing over recent days — with 21 recorded in the 24 hours leading up up to 8pm on Thursday, July 30 — Woolworths is "strongly encouraging" its customers and staff to wear masks in stores across NSW, the ACT and parts of Queensland. While the wearing of masks is only mandatory in Victoria, Woolworths says it hopes the recommendation will help reduce community transmission of COVID-19 in the other states. "As the largest private sector employer with stores in almost every community, we feel it's important we lead the way in helping reduce community transmission of COVID-19," Woolworths Group CEO Brad Banducci said in a statement. "Masks and face coverings are a highly visible symbol of the persistence of COVID-19. By encouraging and role modelling their use, it will further support the steps we need to collectively take to stop the spread of the virus and keep our team and customers safe." The retail group is encouraging all NSWand ACT residents to wear faces masks or coverings when visiting or working at Woolworths supermarkets, Big Ws, Dan Murphy's and BWS shops from Monday, August 3. It's also encouraging Brisbanites in hotspot areas to wear masks from tomorrow, Saturday, August 1. The decision comes as new COVID-19 clusters are recorded in suburbs across Sydney, with 94 cases linked to Thai Rock in Wetherill Park, 57 with Casula's Crossroads Hotel and 19 to Potts Point. Two of Brisbane's recent confirmed cases are also linked to Sydney's Potts Point cluster, but are both people in isolation. Queensland recorded just one new case in the past 24 hours, but Queensland Health sent out a public health alert on Wednesday, July 29 detailing places visited by two Queenslanders who returned from Melbourne via Sydney, failed to self-quarantine and tested positive to the coronavirus. These include restaurants, shops, school and medical centres in Brown Plains, Park Ridge, South Bank, Springfield, Springwood, Sunnybank and Woodridge. Queensland Health is continuing to update the list over here. Face masks will be strongly encouraged when visiting or working at Woolworths Group venues in NSW and ACT from Monday, August 3 and in Queensland hotspots from Saturday, August 1. You can find out more over here.
Remember last year when Sydney got a 125-metre zip line between two CBD skyscrapers? Well, this year another charity initiative will take the form of a high-flying, dare devil feat. Abseil for Youth 2018 is taking Sydneysiders 135-metres into the sky and placing them atop a CBD building, where they'll proceed to scale down the 33-storey skyscraper — all for a good cause, of course. This adrenaline-fueled abseil event is actually in its ninth year, so its not new to the theatrics-for-charity trend. This year, it'll take place over two days from October 18–19 at 1 Market Street — just a few blocks from the QVB and next to the Shelbourne Hotel. So who are you barreling down a skyscraper for? Abseil for Youth specifically fundraises for the Sir David Martin Foundation (a not-for-profit that supports disadvantaged Australian youth) and Triple Care Farm (an award-winning Southern Highlands rehabilitation program for people aged 16–24). The fundraising target is set at $280,000 for 2018. The set up allows six people to abseil at a time, so it's a big incentive to get your mates together, though it'll be an expensive group outing with the $200 per person rego fee. There's also a minimum $1000 fundraising goal per individual and $5000 per team of six. Once you register, you'll be directed to create a fundraising page — so you can start encouraging your family, friends, office mates and casual acquaintances to donate. If heights don't terrify you and fundraising is your jam, go ahead and sign up over here. Abseil for Youth 2018 will take place at 1 Market Street, Sydney on Thursday, October 18 through Friday, October 19. To learn more and to register, head over here.
Cold and dark and gloomy, winters in Hobart aren't exactly the most attractive proposition. Or at least they weren't until the birth of Dark Mofo. Presented by the Museum of Old and New Art (MONA), for the past few years this immersive arts festival has disturbed and dazzled locals and mainlanders alike with a mix of music, performances, installations, light and sound works, and art that simply defies categorisation. And from the looks of things, 2017 will be no exception. Revealed today at the stroke of midnight (of course), the latest Dark Mofo lineup is an expectedly weird and wondrous beast, featuring all manner of artists from around Tasmania, Australia and the world. Creative director Leigh Carmichael has called the program their "most ambitious yet", while pointing to a number of works — including iy_project 136.1 Hz, a large-scale laser work by the UK's Chris Levine, and Siren Song, a city-wide audio piece involving a range of female artists — as highlights sure to keep "the audience, the organisers, and some of the authorities enthralled." [caption id="attachment_616924" align="aligncenter" width="1920"] Image courtesy of the artist and Dark Mofo.[/caption] Carmichael also draws attention to 150.Action, from Austrian artist Hermann Nitsch. The dark, disturbing performance piece involves an orchestra and around 500 litres of blood, and is sure to be one of the standouts of the final weekend. "This work will be extremely confronting and challenging, but we would encourage our audience to embrace the opportunity to witness the intensity of the ritual, in this one-off exclusive performance, unlikely to ever happen in Australia again," said Carmichael. Then there's Crossing, a 200-kilometre pilgrimage down the Midlands Highway, which will take participants on a pilgrimage to six different churches over six consecutive nights. They'll experience a mix of light, sound and video art along with organ and theremin performances from Melbourne's Miles Brown. [caption id="attachment_616925" align="aligncenter" width="1920"] Image: Antony Crook. Courtesy of the artist and Dark Mofo.[/caption] Of course it should go without saying that this is just the tip of the iceberg. This year's enormous music lineup features the likes of Scottish art-rock legends Mogwai, indigenous hip-hop act A.B. Original, and Norwegian black metal pioneers Ulver in concert with the Tasmanian Symphony Orchestra. There'll also be an industrial-scale transcendental rave at Hobart City Hall presented by the Red Bull Music Academy. MONA, meanwhile, will use Dark Mofo as a platform to unveil its latest exhibition, The Museum of Everything, described by its curators as "an astonishing assortment of artworks from the world's first and only wandering institution for the untrained, unintentional, undiscovered and unclassifiable artists of the 19th, 20th, and 21st centuries." The exhibition will have its grand opening on the first Saturday of the festival, and will be on display at MONA until early April 2018. Then there are the Dark Mofo staples. The annual Winter Feast will once again feed all comers, while Dark Mofo Films will feature a selection of big screen curios new and old. And who'd want to miss the annual Nude Solstice Swim, a communal dip in the ocean at sunrise the day after the longest night of the year? Just remember, winter in Hobart can be pretty bloody cold. Dark Mofo runs from June 8-21. Tickets go on sale at 10am on Tuesday April 11. For more information visit www.darkmofo.net.au. Top image: MONA/Rémi Chauvin, 2014. Courtesy MONA Museum of Old and New Art, Hobart, Tasmania, Australia.
Imagine taking a photo with your fingers. A prototype for a new type of camera, known as the Ubi-camera, has been created by researchers at the IAMAS, allowing you to do just that with the help of a small device. By connecting the little device to your index finger the rectangle becomes the viewfinder. Then, by pressing down on the device with your thumb, you are able to take a photo. A built-in range sensor depicts the amount of space between the photographer's face and the camera. For example: if you put your face close to the camera you can create a wide angle shot and if you move your fingers further away this will give you a close up photo. The infrared technology range sensor still has a few glitches, such as the difficulty to detect faces, that developers hope to overcome in the near future. [via Mashable]
Circus advisor Preston Jamieson has a unique perspective on the musical Pippin, having performed in the first Broadway production and during the US national tour before working as a circus coordinator for the show's tour in Japan. "I've been involved in every single production," says Jamieson. "This is the first time I've done a new Pippin with completely new acrobats — and I'm really excited about that. They're champions, and I know we're going to wow." When Concrete Playground spoke with Jamieson, Pippin was only in its first week of rehearsals — and, unusually, the rehearsal studio for the show is precisely where you'll get to experience it: on stage at the Sydney Lyric Theatre. It'll be the first show to open at the Lyric in Sydney since the theatre temporarily closed due in March 2020. Its cast includes locals like Ainsley Melham (Aladdin), who plays the titular role, and Kerri-Anne Kennerley, who plays his grandmother. The role of Leading Player will be performed by US actor Gabrielle McClinton (pictured, below), who knows the story inside out from performing in its Broadway and US tour productions. [caption id="attachment_789195" align="alignnone" width="1920"] US actor Gabrielle McClinton plays the Leading Player, photographed during rehearsal by Cassandra Hannagan[/caption] The 2013 Broadway revival of Pippin was lauded for having a woman of colour cast in the Leading Player role, and it's now part of the show's tradition. The same production also won four Tony Awards, including Best Musical Revival. But, though the Sydney version is based on the Broadway show, it doesn't mean you'll get to see a carbon-copy of the Broadway production when it opens on Tuesday, November 24. "Every iteration is unique because of the skills the acrobats bring to the table," says Jamieson. "Sydney's will be slightly different than any other version we've ever done before." [caption id="attachment_789193" align="alignnone" width="1920"] Cassandra Hannagan[/caption] Though it's too early to confirm exactly what we can expect to see on stage, we do know there'll be hand-to-hand (partner) acrobatics, plus aerial and silk acrobatics, and a guy who can clamber up a ladder without any support. "If it's in the centre of the room, he can get to the top of the ladder," says Jamieson. During his time with the show, Jamieson has learned knife-throwing, as well as how to set the acrobatics within the key 'spots' allocated to each song, which includes tunes like 'Corner of the Sky' and 'Magic to Do', all composed by Oscar- and Grammy Award-winning composer Stephen Schwartz (Wicked and Godspell). "We're also trying to find a spot for some hair hanging, too. One of our acrobats has hair-hanging experience, and, as crazy as it seems, they suspend themselves by their own hair. It's a [Pippin] first." There'll also be "a 67-year-old dangling by her feet, so there's going to be a lot of death-defying," he says. [caption id="attachment_789198" align="alignnone" width="1920"] Ainsley Melham as Pippin, Cassandra Hannagan[/caption] On the surface, Pippin's medieval storyline might seem a little dated for 2020. But Jamieson says the most surprising thing about the production — no matter what stage it's on — is "how relevant and touching" the show is. Pippin is a prince struggling to find his identity and purpose in a life destined for the throne. "And, to have a show that has the wow-factor, but also the personal, intimate touch, is really hard to pull off. "It's everything that's been missing from our lives right now," Jamieson adds. "And, this show, more than any other, has the relevance of finding your fulfilment; doing something because it fulfils you. And we need a lot more of that in the world today." Images: Cassandra Hannagan
In recent times, the mainstream media trend has been to closely follow the debate surrounding same sex marriage laws. However, what is happening in the rest of the LGBTQI community? The Walkley Media Talk features a panel of award-winning media personnel — including Monique Schafter (ABC 7.30/Hungry Beast), Sethorun Raj (Sydney Law School) and Elias Jahshan (Star Observer) — and will look at why some issues crack the mainstream while others (bullying, suicide, STIs, etc) remain on the outer. An absolute must for the media savvy and socially aware. This event is free, but bookings are essential. Want more Mardi Gras events? Check out our top ten picks of the festival.
Perched in the treetops above Cockle Bay Wharf, Hunter & Barrel's setting is a kind of upmarket rustic retreat, with a spacious room stocked with stacked whisky barrels, fur throws, a large-scale hanging greenery and a roaring coal pit fire. On a summer night, you can sit outside on the deck and watch the people passing over nearby Pyrmont Bridge. Overseen by ex-Danks Street Depot supremo Jared Ingersoll, it’s a welcome addition to an often indifferent dining strip, showcasing a love of meat, smoke and all things pastoral — a kind of concept restaurant offering a slice of the outback in an urban centre. Kick things off with the hearty Hunter's Platter ($28), which comes piled with bresaola, Italian coppa, honey-glazed ham, pickles, eggs and olives. Starters include mussels ($16), which continue the theme of smokiness, being lightly steamed in smoked porter. The drinks list includes the likes of a well-balanced Solena Negroni ($16), which blends both the barrel-aged and fresh, benefitting from the spice and botanicals of the McLaren Vale Settlers Gin. The Chieftain brings the sweetness of prosciutto to a watermelon and vodka-based cocktail, while the Devoted Squire (both $16) boasts a citrusy, fresh taste. The smoked margarita ($28, serves two) offers butter-washed tequila and glasses rimmed with Himalayan rock salt. There are also unusually good mocktails, like the Queen Regent — which is dessert-like with berries and white chocolate syrup — and the very fresh Masquerade, made up of hibiscus, elderflower and hints of stone fruit (both $8). The centrepiece of the restaurant though is its flamed-cooked offerings, which include the likes of braised kangaroo tails ($24). You get the feeling it's the kind of tender, tasty stew early settlers probably dreamed of enjoying around a campfire after a long day of labour. The coal-roasted rump ($29) is a moist piece of meat elevated by a black pepper and garlic sauce, which makes the winning choice to go for bold flavour over subtlety. Still on beef, the slow-roasted rib ($34) benefits from being cooked overnight; it's fall-apart tender and you won't leave a morsel. Each main comes with a choice of sides (also available separately for $8), including juicy roasted corn and grilled cauliflower, which comes soft and creamy like mashed potato. The desserts (all $10) go for a kind of campfire comfort. Golden syrup dumplings are sweet and sticky, while the chocolate and marshmallow roast comes with McVities digestive biscuits to scoop up the mallow and chocolate sauce — kind of like a s’mores deluxe. Overall, this is a winning update of a particularly rustic and Australian brand of dining. Staff are unfailingly enthusiastic about the restaurant — and, chances are, you will be too.
No half-half. No ham and pineapple. Only Italian mozzarella. Only Italian toppings. It might sound like you're back in the classroom, but dining at Rosso Pomodoro is an authentic Italian experience that tops any biology lesson — the lengthy queues a sheer reflection of why. The restaurant is small and in typical Italian form can be a tad noisy. Nonetheless, it's all about the pizzas that are reassuringly crispy and slightly blistered. We could go on and on about all the delicious pizzas at Rosso, but absolute standouts would have be the bresaola with rocket and parmesan ($22) and the calzone with salami and olives. Vegetarians will be delighted with the Funghi ($19), but it's the Della Casa with Italian sausage, hot salami, baby spinach and parmesan that takes the cake (or pizza?).
He's one of the most critically acclaimed and successful hip hop artists of our generation. He has 14 Grammys to his name, plus an Academy Award nomination for one of his contributions to the Black Panther soundtrack. He won the 2017 Triple J Hottest 100, and also became the first ever artist to take out the prestigious Pulitzer Prize for contemporary music in 2018. His last stadium shows Down Under, back in that same year, sold out ridiculously quickly, too — and he's coming back to Australia and New Zealand to play five huge gigs before 2022 is out. We're talking about Kendrick Lamar, of course, who has just announced a huge 'The Big Steppers' world tour in support of his just-dropped fifth solo studio album Mr. Morale & the Big Steppers — his first since 2017's DAMN., and also his first full-length release since 2018's Black Panther soundtrack. The Compton rapper will be heading to Perth, Melbourne, Sydney, Brisbane and Auckland in December, to close out a global jaunt that starts in the US in July, then ventures through Europe before coming our way. The word you're looking for: alright. While fans can expect plenty of tracks from Mr. Morale & the Big Steppers, Lamar's extensive catalogue is sure to get a whirl — including tracks from 2011's Section.80, 2012's good kid, m.A.A.d city, 2015's To Pimp A Butterfly and, obviously, DAMN.. Lamar won't be taking to the stage solo, with Las Vegas rapper Baby Keem, aka Lamar's cousin, in support on all dates. Just like his last trip Down Under — when he also headlined Splendour in the Grass — expect tickets to get snapped up quicker than Lamar can bust out lyrics when they go on sale at 12pm local time on Friday, May 20. Mr. Morale & the Big Steppers literally just dropped yesterday, Friday, May 13, too, so there's your soundtrack sorted while you celebrate the tour news. KENDRICK LAMAR'S 'THE BIG STEPPERS' 2022 TOUR AUSTRALIA AND NZ DATES: Thursday, December 1 — RAC Arena, Perth Sunday, December 4 — Rod Laver Arena, Melbourne Thursday, December 8 — Qudos Bank Arena, Sydney Monday, December 12 — Brisbane Entertainment Centre, Brisbane Friday, December 16 — Spark Arena, Auckland Kendrick Lamar's 'The Big Steppers' tour will hit Australia and New Zealand in December. Tickets go onsale online at 12pm local time on Friday, May 20. Top image: Renell Medrano (@renellaice).
