While you may mostly associate The Grounds of Alexandria with its daytime happenings — coffee roasting, bread baking, flower selling, pizza making (the list goes on) — the multi-faceted venue turns it on at night, too. This week, it's farewelling summer with a night of after-dark live music on Thursday, February 28. For the one night, the garden will be filled with bands, booze and (of course) food. Sit back with a buttermilk chicken burger and a frosé and enjoy tunes by guitarist and hip-hop artist Milan Ring and Portugal-born singer Inês the Iny. While the music kicks off from 8pm, The Garden Bar will be slinging its much-loved woodfired pizzas, spritzes and boozy shakes from 7pm. Seating will be limited so be sure arrive early to get a prime posi (preferably on one of the comfy lounges).
Level up the irreverent camp this Mardis Gras at The Winery's Bottomless Drag Brunch. With two 90-minute sessions held every Saturday until March 8, there's no shortage of opportunities to get down with your pals for fun-loving drag performances alongside bottomless drinks and a tantalising shared brunch menu. With a different pair of queens leading the laughs each week, a host of familiar names like Kalin Klein, Dammit Janet, Dominique Topp, Jacqui St Hyde and Sia Tequila will make sure each session is as raucous as you'd expect. Plus, if you're looking to celebrate on Parade Day, the venue will feature a jam-packed schedule with five sessions kicking off from 11.30am. Priced at $99 per person, the leafy surrounds of The Winery are the ideal spot for this audacious bash. Just sashay your way along Crown Street's rainbow road to make your arrival.
Mooncakes, ramen, fried ice cream, taiyaki, DJs and a live acrobatic lion dance performance. These are all part of the Darling Square Moon Festival that's taking over the Haymarket precinct from Friday, September 15, until Sunday, October 1. The traditional Mid-Autumn or Moon Festival will be celebrated over two weeks of festivities, with a huge program of Darling Square's beloved restaurants and bars whipping up special celebrations for the festival. From Friday, September 15, mooncakes will be all the rage at this fest. The Gong Grocer mooncake stall will pop up outside Maker's Dozen, boasting special mooncake flavours like peach oolong, jasmine, pandan, mango pomelo, and the famed custard lava series. Golden Century's XOPP will also be rolling out an array of its popular mooncakes, including its golden egg custard and red bean lotus root flavours, alongside its famous XO sauce. Region-specific flavours, including Teochew flakey pastry variants, Vietnamese mooncakes, and mochi-adjacent ice-cream 'snow skin' mooncakes, will be available. Elsewhere, IIKO Mazesoba is offering its Tsukimi Mazesoba ramen, mochi taiyaki, milk pudding with peach puree, and a snow skin bunny mooncake. Dopa by Devon will be offering chicken teriyaki, chicken karaage and veggie mini dons for $10, Ume Burger is doing crispy Moon Festival lotus chips, and Chinta Ria has crafted three celebratory set menus dubbed Love, Peace and Happiness. To accompany the various eats on offer, Hello Auntie will be serving up two specially-curated cocktails for the festival period. Sip on Moon Light (a pandan rum with green Chartreuse, pineapple and mango puree) or the 15-08 (gin, dragon fruit, and St. Germain). The Hello Auntie crew will also be slinging an XO tiger prawn dish paired with thyme, XO sauce, lime gel, shiso and nori. Along with the wide variety of eats, there will be a bunch of live music from the likes of Flygirl Tee and Mark Matthews through to DJ Aycuz spinning tracks every weekend. Rounding out the massive program of festivities is an exclusive live acrobatic lion dance performance from Jin Wu Koon on Friday, September 29, as well as an on-site calligraphy bar and lantern retailers — so you can personalise your glowing lanterns with a special message in English or Chinese. There will also be traditional Chinese makeup and face painting artists popping up from Friday, September 29, to Sunday, October 1. Check out the full program at the Darling Square website.
If your home needs a captivating piece to spruce up the interior design or you're on the hunt for a specific collectable, merchandise or record, you should check out the Antique and Collectors Fair at Wentworth Park Greyhounds Function Centre from 9am to 3pm on every third Sunday every second month. Hosted by The Collector's Mark, this market has 180+ vendors, great food options, and coffee to keep you fuelled for perusing the thousands of items on offer. Tickets are $8 each, but if you're keen to get the first pick of the offerings, you can take advantage of early bird entry from 8–9am for $12. The 2024 fair dates are February 18, April 21, June 16, August 18, October 20 and December 15. The venue is close to light rail stations and bike paths and has ample street and off-street parking.
We're in the thick of summer festivals, and organisers of Splendour in the Grass and Falls Festival have launched a brand newie: Sydney City Limits. A sister festival for Texan mega-fest Austin City Limits, Sydney's version will be a one-day all-ages event full of music, food, art and market stalls aplenty. Gracing four stages in Sydney's Centennial Park will be a serious lineup of Australian and international artists. Over 30 huge names — including international acts Justice, Beck, Phoenix and Grace Jones, and local artists Gang of Youths, Tash Sultana, Vance Joy, Dune Rats and Allday — will converge on the inner-city park for the festival. Not a bad debut lineup. You'll also be nourished by a handful of Sydney's top chefs, restaurants and food trucks, all curated by the team behind Mary's and The Unicorn. And just like the festival's American counterpart, the creative arts will get a strong representation here, too. You'll be able to explore an openair art space that showcases snapshots of the city through painting, street art, photography, video and performance art by Sydney artists. There will also be artisan markets, with the opportunity to bring home fashion, jewellery, art and merchandise.
It might located right in the heart of North Sydney's buzzing city centre, but Green Moustache feels far from it. Instead, this fresh-faced bar and restaurant has embraced Mother Nature, and is filled with an abundance of greenery and plant life. It's a well-executed lushness that's not all too surprising given this is the latest venture from Andrew Utiger and Matt Erby — the minds behind fellow North Sydney foliage den, Treehouse. Sporting primo rooftop views, the pair's new light-filled venue is destined to be a bar of choice for Sydneysiders looking for a warm and lush hideaway this winter. A roll call of hospitality guns are managing the spot, including co-owner David Maisey (Treehouse, Merivale, The Palisade Hotel), who oversaw the menu, which will be executed by chef Peter Fitzsimmons (Chin Chin) and pastry chef Alfredo Jr Peralta (Nomad). Wines have been chosen by sommelier Julien Perrimond (Bambini Trust Restaurant and Wine Room) and bartender Aby Dedej (Ivy Pool Club) will be shaking, mixing and stirring a drinks list that packs a punch. The food menu runs from breakfast through dinner — six days a week. Mornings might mean the likes of haloumi-topped bruschetta with pesto or a loaded brekky bowl, while later visits promise caramelised sticky pork with shredded coconut and snake beans — or a pasta starring hand-picked blue swimmer crab, chilli and lemon. Those heading here in winter will find comfort in the scotch fillet paired with artichoke chips and duck fat-roasted potatoes.
When HBO's static-filled logo plays, something excellent typically follows. The voters in the Academy of Television Arts & Sciences certainly think so. In 2023, the folks who decide which shows will score some Emmys love have awarded a massive 74 nominations to three HBO series: Succession, The Last of Us and The White Lotus. TV's best case of family feud earned 27 nods, including for almost every actor who appeared in its fourth and final season in leading, supporting and guest roles. In the Best Actor category alone, Brian Cox, Jeremy Strong and Kieran Culkin are going head to head. The most spectacular game-to-screen adaptation yet nabbed 24, while vacation chaos brought about 23 nominations. The other show that racked up a comparable tally? Apple TV+'s Ted Lasso with 21 nods. 2023's Emmy nominations were announced on Thursday, July 13 Australian and New Zealand time, ahead of the winners being anointed on Tuesday, September 19 — and, although a handful of series garnered the bulk of attention, plenty more got in on the action. Similarly in the running: everything from Andor, Better Call Saul, House of the Dragon and Yellowjackets (all in the drama fields) to Abbott Elementary, Barry, The Bear, Only Murders in the Building and Wednesday (the comedy categories), plus the likes of Beef, Daisy Jones & the Six and Fleishman Is in Trouble (limited series) as well. Among the homegrown highlights, Australia's own Sarah Snook is in the running for Succession, as is Anna Torv for The Last of Us. Murray Bartlett has a double chance: for Best Supporting Actor in the limited series and television movie field for Welcome to Chippendales and Best Guest Actor in the dramatic category for that stunning episode of The Last of Us. And, Aotearoa's Melanie Lynskey also got the nod twice: for Best Lead Actress for Yellowjackets and Best Guest Actress — both in the drama camps — for, like almost everyone else, The Last of Us. Other standout noms include acting recognition for Better Call Saul's exceptional Bob Odenkirk and Rhea Seehorn, who should each have houses filled with awards by now; all the love for Barry's phenomenal last season; plus Bad Sisters' Sharon Horgan, Poker Face's Natasha Lyonne and Swarm's Dominique Fishback getting a look in. That said, all of the above shows could've and should've earned more attention (and the fact that Barry's Sarah Goldberg missed out is a particularly big gap). Also noticeable: that the outstanding Dead Ringers was completely overlooked, and The English; the lack of affection for Harrison Ford in Shrinking; just one acting nom for Yellowjackets; and leaving out Steve Martin and Selena Gomez for Only Murders in the Building. As always, of course, ace shows still exist without awards — whether or not they get nominated, or win. The 75th Emmy Awards will take place on Tuesday, September 19, Australian time. Here's a rundown of the major nominations — and you can check out the full list of nominees on the Emmys' website: EMMY NOMINEES 2023 OUTSTANDING DRAMA SERIES Andor Better Call Saul The Crown House of the Dragon The Last of Us Succession The White Lotus Yellowjackets OUTSTANDING COMEDY SERIES Abbott Elementary Barry The Bear Jury Duty The Marvelous Mrs Maisel Only Murders in the Building Ted Lasso Wednesday OUTSTANDING LIMITED SERIES Beef Dahmer — Monster: The Jeffrey Dahmer Story Daisy Jones & the Six Fleishman Is in Trouble Obi-Wan Kenobi OUTSTANDING TELEVISION MOVIE Dolly Parton's Mountain Magic Christmas Fire Island Hocus Pocus 2 Prey Weird: The Al Yankovic Story OUTSTANDING LEAD ACTOR IN A DRAMA SERIES Jeff Bridges, The Old Man Brian Cox, Succession Kieran Culkin, Succession Bob Odenkirk, Better Call Saul Pedro Pascal, The Last of Us Jeremy Strong, Succession OUTSTANDING LEAD ACTRESS IN A DRAMA SERIES Sharon Horgan, Bad Sisters Melanie Lynskey, Yellowjackets Elisabeth Moss, The Handmaid's Tale Bella Ramsey, The Last of Us Keri Russell, The Diplomat Sarah Snook, Succession OUTSTANDING LEAD ACTOR IN A COMEDY SERIES Bill Hader, Barry Martin Short, Only Murders in the Building Jason Segel, Shrinking Jason Sudeikis, Ted Lasso Jeremy Allen White, The Bear OUTSTANDING LEAD ACTRESS IN A COMEDY SERIES Christina Applegate, Dead to Me Rachel Brosnahan, The Marvelous Mrs Maisel Quinta Brunson, Abbott Elementary Natasha Lyonne, Poker Face Jenna Ortega, Wednesday OUTSTANDING LEAD ACTOR IN A LIMITED SERIES OR TELEVISION MOVIE Taron Egerton, Black Bird Kumail Nanjiani, Welcome to Chippendales Evan Peters, Dahmer — Monster: The Jeffrey Dahmer Story Daniel Radcliffe, Weird: The Al Yankovic Story Michael Shannon, George & Tammy Steven Yeun, Beef OUTSTANDING LEAD ACTRESS IN A LIMITED SERIES OR TELEVISION MOVIE Lizzy Caplan, Fleishman Is in Trouble Jessica Chastain, George & Tammy Dominique Fishback, Swarm Kathryn Hahn, Tiny Beautiful Things Riley Keough, Daisy Jones & the Six Ali Wong, Beef OUTSTANDING SUPPORTING ACTOR IN A DRAMA SERIES F. Murray Abraham, The White Lotus Nicholas Braun, Succession Michael Imperioli, The White Lotus Theo James, The White Lotus Matthew Macfadyen, Succession Alan Ruck, Succession Will Sharpe, The White Lotus Alexander Skarsgård, Succession OUTSTANDING SUPPORTING ACTRESS IN A DRAMA SERIES Jennifer Coolidge, The White Lotus Elizabeth Debicki, The Crown Meghann Fahy, The White Lotus Sabrina Impacciatore, The White Lotus Aubrey Plaza, The White Lotus Rhea Seehorn, Better Call Saul J. Smith-Cameron, Succession Simona Tabasco, The White Lotus OUTSTANDING SUPPORTING ACTOR IN A COMEDY SERIES Anthony Carrigan, Barry Phil Dunster, Ted Lasso Brett Goldstein, Ted Lasso James Marsden, Jury Duty Ebon Moss-Bachrach, The Bear Tyler James Williams, Abbott Elementary Henry Winkler, Barry OUTSTANDING SUPPORTING ACTRESS IN A COMEDY SERIES Alex Borstein, The Marvelous Mrs Maisel Ayo Edebiri, The Bear Janelle James, Abbott Elementary Sheryl Lee Ralph, Abbott Elementary Juno Temple, Ted Lasso Hannah Waddingham, Ted Lasso Jessica Williams, Shrinking OUTSTANDING SUPPORTING ACTOR IN A LIMITED SERIES OR TELEVISION MOVIE Murray Bartlett, Welcome to Chippendales Paul Walter Hauser, Black Bird Richard Jenkins, Dahmer – Monster: The Jeffrey Dahmer Story Joseph Lee, Beef Ray Liotta, Black Bird Young Mazino, Beef Jesse Plemons, Love & Death OUTSTANDING SUPPORTING ACTRESS IN A LIMITED SERIES OR TELEVISION MOVIE Annaleigh Ashford, Welcome to Chippendales Maria Bello, Beef Claire Danes, Fleishman Is in Trouble Juliette Lewis, Welcome to Chippendales Camila Morrone, Daisy Jones & The Six Niecy Nash-Betts, Dahmer – Monster: The Jeffrey Dahmer Story Merritt Wever, Tiny Beautiful Things OUTSTANDING GUEST ACTRESS IN A DRAMA SERIES Hiam Abbass, Succession Cherry Jones, Succession Melanie Lynskey, The Last of Us Storm Reid, The Last of Us Anna Torv, The Last of Us Harriet Walter, Succession OUTSTANDING GUEST ACTOR IN A DRAMA SERIES Murray Bartlett, The Last of Us James Cromwell, Succession Lamar Johnson, The Last of Us Arian Moayed, Succession Nick Offerman, The Last of Us Keivonn Montreal Woodard, The Last of Us OUTSTANDING GUEST ACTRESS IN A COMEDY SERIES Becky Ann Baker, Ted Lasso Quinta Brunson, Saturday Night Live Taraji P Henson, Abbott Elementary Judith Light, Poker Face Sarah Niles, Ted Lasso Harriet Walter, Ted Lasso OUTSTANDING GUEST ACTOR IN A COMEDY SERIES Jon Bernthal, The Bear Luke Kirby, The Marvelous Mrs Maisel Nathan Lane, Only Murders in the Building Pedro Pascal, Saturday Night Live Oliver Platt, The Bear Sam Richardson, Ted Lasso
Australia's festival scene keeps delivering heartbreak, with Mona Foma the latest major event to announce that it's no longer going ahead. 2024's fest has already taken place, running back in February, but it will now go down in history as the last-ever Mona Foma. Tasmania's Museum of Old and New Art, aka Mona, has called time on its summer festival after a 16-year run of showcasing music and art — and giving Dark Mofo a sunny counterpart — during the Apple Isle's warmer months. Mona owner and founder David Walsh revealed the end of Mona Foma in a statement, bidding farewell to the event because "it's been magical, but the spell has worn off". [caption id="attachment_784488" align="alignnone" width="1920"] Mona/Jesse Hunniford. Image courtesy of the artist and Mona Museum of Old and New Art, Hobart, Tasmania, Australia[/caption] "At Mona Foma — Mofo — at the Peacock Theatre, we joined the Zen Circus, and Italian punk came to live, rent free, in my head," starts Walsh's missive, which begins by running through past festival highlights. "In 2023 Peaches turned us all on with her sexy songs, but the thing that turned me on the most was the sign language interpreter signing 'peg'," he continues. "Guy Ben-Ary in 2017, wiring living neurons to speakers and cajoling them to scream. Gotye playing the ondioline. Robin Fox's beacons. David Byrne and Philip Glass. Wire and Cale. The Saints and St Vincent. Dresden Dolls and Dan Deacon. Sun Ra and Neneh Cherry. Kate Miller-Heidke and Vieux Farka Touré." "And the finches playing guitar. From Here to Ear. That was the first one, in 2009. We bought that work, but we've never shown it again. It was too much the first time." [caption id="attachment_880158" align="alignnone" width="1920"] Mona/Rémi Chauvin. Image Courtesy Mona, Museum of Old and New Art, Hobart, Tasmania, Australia.[/caption] "Mona Foma took us around the world. But it ends here. Maybe the end started at COVID. Maybe it's because the last festival was a poorly attended artistic triumph. But those aren't the reasons I killed it," Walsh notes. "I know that we live for experience but, more and more, I seek permanence, a symbolic immortality. At Mona, I'm building this big thing, hopefully it'll be a good thing, but it's a costly thing. I'm addicted to building, and my addiction got out of hand. Some things have to go before I'm too far gone." "Mona Foma is one of those things. It's been magical, but the spell has worn off. Only these words, from Kurt Vonnegut's Cat's Cradle, remain: 'live by the Foma that makes you brave and kind and healthy and happy.'" [caption id="attachment_832077" align="alignnone" width="1920"] Jesse Hunniford, Mona[/caption] Ending Mona Foma is the latest big change for Mona's festivals. As announced in 2023, Dark Mofo is taking a breather in 2024. A number of the latter's regular events, such as Winter Feast, the Nude Solstice Swim, Night Shift and the Mona Gala are still happening this year, however. With Dark Mofo, the plan is to press pause for 12 months to take stock and come back even better. "The fallow year will enable us to secure the future of Dark Mofo and its return at full force in 2025," said Dark Mofo Artistic Director Chris Twite in 2023. The Mona Foma news comes after both Splendour in the Grass and Groovin the Moo cancelled their 2024 festivals mere weeks after announcing their lineups. Falls Festival took summer 2023–24 off, Summergrounds Music Festival at Sydney Festival was cancelled and This That hasn't gone ahead for a couple of years now. [caption id="attachment_926552" align="alignnone" width="1920"] Amy Brown, image courtesy of Street Eats @ Franko Hobart and Mona Foma.[/caption] 2024's Mona Foma featured Queens of the Stone Age, Courtney Barnett, TISM, Paul Kelly, Mogwai, Shonen Knife, and Cash Savage and The Last Drinks, for starters — and Holy Fuck, Wednesday, Michael Rother and Friends (playing Neu! songs), and Lonnie Holley with Moor Mother and Irreversible Entanglements. The lineup goes on from there. "Gratitude to all of you that came. And to those who didn't, a silver lining: you'll no longer suffer from FOMO for FOMA. And anyway, repetition is regimentation. And regimentation is ridiculous," said Walsh in his announcement. "Greatest gratitude to those who helped put it together. I hope it was as good for you as it was for me." [caption id="attachment_830704" align="alignnone" width="1920"] Remi Chauvin, Mona.[/caption] Mona Foma's last festival took place in February 2024. Head to the MONA website for further details. Top image: Mona/Jesse Hunniford. Image courtesy of the artist and Mona Museum of Old and New Art, Hobart, Tasmania, Australia
It may not end with a fade to black, with questions hanging over its characters' fates, or the revelation that it's all been a dream — but, however it happens, Atlanta is definitely wrapping up. Since 2016, the Donald Glover-created series has been one of the best things on TV; however, it's about to say farewell with a fourth and final batch of episodes. That isn't new news — Atlanta's end was revealed earlier this year — but that last go-around now has a trailer. In typical Atlanta style, it's cruisy and a tad surreal, and also still full of anxious and probing situations. This is the show that just had Alexander Skarsgård (The Northman) pop up and masturbate furiously, ventured into cannibalism and also delivered a wild Amelie parody in its third season, after all. That last round of instalments only arrived earlier this year, airing from March–May, after a four-year wait since season two. Clearly, the gap this time is vastly shorter — so if you're sad about the series ending, at least it's going out with a huge double dose. Exactly what creator and star Glover, who frequently writes and directs the series as well, has in store for his on-screen alter ego Earnest 'Earn' Marks isn't revealed in this first sneak peek at Atlanta's endgame — but Earn says he's in a good place, work-wise. Along with his ex Vanessa (Zazie Beetz, The Harder They Fall), rapper cousin Alfred 'Paper Boi' Miles (Brian Tyree Henry, Eternals) and Nigerian American pal Darius (Lakeith Stanfield, Judas and the Black Messiah), he's back in the titular US city after the last season followed the group around Europe. But, being the show it is, coming home won't be simple. Exactly how Atlanta follows up each and every season — all of them insightful, exceptional and unafraid to take big leaps — is always a thrill to discover. As it ventured around Europe, the show's third season went all in on white bullshit, and also on the way that the white-centric world will forever be haunted by how it still treats and has historically treated people of colour. What comes next will arrive for the final time in mid-September, with the show due to start its last run on Thursday, September 15 in the US. It streams via SBS On Demand in Australia and Neon in New Zealand, and will hopefully hit day and date Down Under, so on Friday, September 16, as season three did. Check out the trailer for Atlanta's fourth season below: The fourth season of Atlanta will release in the US on Thursday, September 15 — with the series streaming via SBS On Demand in Australia and Neon in New Zealand. We'll update you with an exact date Down Under when it comes to hand. Read our full review of Atlanta season three.
Been there, done that, repeating it all over again: in cinemas and among direct-to-home movies alike, that's sequel territory. Not all second efforts, or third or fourth or 15th, retread the first flick. Some expand the initial story instead. Others take the OG concept in completely different directions. If there's a way to jump back into a hit — or even just capitalise upon a well-known movie name — however, then someone has tried it. With a handful of such films, Monster Fest Weekender III Part 2: The Spawning is celebrating the art of the sequel. As the event's 2025 name makes plain, it's having fun with its chosen theme this time around, too. Monster Fest Weekender initially popped up a few years back, giving fans of genre cinema a second chance to enjoy Monster Fest each year — and yes, the film festival itself is a sequel as well. Monster Fest's main festival will still return later in 2025 — it took place in October in 2024 — but this'll help tide you over until then. From I Still Know What You Did Last Summer and Return to Oz to The Texas Chainsaw Massacre 2 and Robocop 2, the three-day Monster Fest Weekender III Part 2: The Spawning is jam-packed with follow-up flicks, all playing in Sydney at Event Cinemas Burwood from Friday, April 4–Sunday, April 6. You can also check out Return of the Living Dead Part II, Phantasm II, Candyman 2: Farewell to the Flesh and Re-Animator 2: Bride of Re-Animator.
Sonoma sourdough may be a staple on breakfast menus throughout the city, but if you want to try its signature miche loaf, slow fermented baguettes or flaky pastries you'll need to head straight to the source. Of the six outposts in the Sonoma family, the Alexandria one remains the most impressive. Set within a converted warehouse, the shopfront boasts high, slanted ceilings and a sleek monochrome fit-out, with shelves stocked with loaves like a gallery for gluten. Sandwiches and toasties aside, you can chew your way through cultured butter croissants and French patisserie items, from sticky cinnamon 'morning buns' to kouign-amann, glazed pain au raisin and icing sugar-dusted danishes. Appears in: The Best Bakeries in Sydney for 2023
The Blacktown Markets are a second-hand shoppers haven, running every Sunday from 7am out of the Skyline Drive-In — the last surviving drive-in in the Greater Sydney Area. You'll be waking up at dawn to get the best picks at this market, which focuses on vintage and collectibles and acts as the largest continuous garage sale in Sydney. Apart from your usual market bric-a-brac, the Blacktown Markets include specialty items such as model cars, Greek Orthodox gifts, boutique key cutters and fishing gear. It's a truly eclectic mix of items that you almost have to see the expanse of to believe. We could easily spend hours wandering around and still not have seen all of the unusual items for sale. On the food side, think homemade dim sum, Dutch poffertjes (mini pancakes), souvlaki and authentic Maori delicacies, along with your usual fresh produce and baked goods. Though the market is difficult to get to without a car, it is worth hiring a GoGet for.
When you've just won one of the international film world's most-prestigious prizes, where do you head next? For Iranian writer/director Jafar Panahi, who took home the Palme d'Or at 2025's Cannes Film Festival for his new feature It Was Just an Accident, this is the answer: a trip to Australia to attend Sydney Film Festival. His latest picture was already on the Harbour City event's program. The fest is also celebrating his entire body of work with its featured retrospective Jafar Panahi: Cinema in Rebellion. What better special guest, then, than the man himself? "From Cannes to Australia" has been an ongoing theme of Sydney Film Festival's 2025 program announcements. See: its main lineup drop, adding Eddington to the bill, closing-night pick Splitsville, and a late round of newcomers primarily comprised of Cannes award-winners and hits that was revealed just two days in advance of the event raising its curtains. Panahi's surprise trip to Australia is the stuff of Festival Director and cinephile dreams, however. The filmmaker is already in Sydney, as SFF's Nashen Moodley announced to the opening-night crowd at the State Theatre on Wednesday, June 4. There's launching with a bang, as every major film festival aims to — and then there's kicking things off with not just a highly anticipated opening-night pick (body-horror flick Together) but with this kind of news. Panahi attending fests around the world or even having any freedom at all has not been assured across his time as a filmmaker. Throughout his career, Iran's ruling regime has banned him from making movies, forbidden him from leaving his homeland, and placed him both under arrest and imprisonment. Accordingly, the significance of Panahi being present at Sydney Film Festival cannot be understated. As he's made the reality of life in Iran today under censorship and oppression the focus of his pictures, persevering with his acts of resistance through cinema regardless of the repercussions that've come his way, the importance of Panahi's work has been clear to moviegoing audiences for decades. His films have a long association with SFF, including across the fest's program whenever his new pictures drop and in a 2011 retrospective that also highlighted his compatriot Mohammad Rasoulof (The Seed of the Sacred Fig). That said, every single one of Panahi's features is playing at Sydney Film Festival in 2025, with the filmmaker set to introduce a number of retrospective sessions and also get chatting at a free talk at the event's Festival Hub. It Was Just an Accident is part of SFF's official competition, and therefore in the running to collect another huge film festival prize. Indeed, Panahi's filmography is filled with award-winners, a term that applies to every feature that he's ever crafted. The White Balloon gave Panahi his first Cannes accolade, for best first film. Then 1997's The Mirror took home the Locarno International Film Festival's Golden Leopard, 2000's The Circle nabbed Venice's Golden Lion, 2003's Crimson Gold earned an Un Certain Regard prize back at Cannes and 2006's Offside collected a Silver Bear in Berlin. More Cannes love came for 2011's This Is Not a Film (the Carrosse d'Or at the Director's Fortnight) and 2018's Three Faces (for best screenplay), plus more Berlin recognition for 2013's Closed Curtain (another Silver Bear) and 2015's Tehran Taxi (the Golden Bear), and more again from Venice for No Bears (a Special Jury Prize). Sydney Film Festival 2025 takes place from Wednesday, June 4–Sunday, June 15 at various cinemas and venues around Sydney. For more information and tickets, head to the festival's website.
Ok, so you've finally managed to get the courage to talk to that food obsessed guy in your office, or that indie girl in your art class and have even scored their digits. So what now for the date? Well, luckily for you, we've had a think about it and have set ourselves the task of giving you daters out there some direction. With our top dinner and drinks date combos, you can rest assured that there will be no mysterious phone calls to friends or thoughts about impending runners. Here's what Concrete Playground recommends for some good old fashioned fun. The Business Date Food: China LaneDrink: The Baxter Inn Conveniently located in Angel Place, China Lane is a stone's throw away from any CBD office and offers hazy dark corners to gaze into each other's eyes. The old school Sahnghai glamour will add a slither of Mad Men chic to your date and after dinner why not gaze up at those birdcages that hang above and envisage them as mistletoe. It's time to make a move. And if your smooth moves haven't worked yet? Try the Baxter Inn. Here you have low lighting, exposed brick and booths. Not to mention the whisky, oh the whisky. And if things aren't going great guns with your date by now, there's always the eye candy behind the bar. China Lane: 2-12 Angel Place, Sydney; 02 9231 3939; chinalane.com.auThe Baxter Inn: 152-156 Clarence Street, Sydney; thebaxterinn.com The Foodie Date Food: SepiaDrink: Rockpool Bar and Grill You'll begin your meal with freshly shucked to order oysters served with a rice wine and lime vinaigrette, followed by yellowfin tuna sashimi with jamon iberico and a stable of edible artworks to follow. The food alone will be your conversation centre piece if nothing else is flowing. Sepia with its modern, seafood heavy, Japanese-inspired menu, is the ultimate place to take a foodie. Dessert, such as the famed Japanese Stones, will hopefully have each of you spooning the contents into each other's mouths to make for an almost cringe-worthy night of romance. And nightcap wise? You'll need an equally dramatic and impressive bar to have a few beverages at. Rockpool Bar and Grill, with its exceptionally polite and discreet service, art deco styling and extensive wine list is just the ticket. The menu's 'house rules', such as "best manners and temperance are expected at all times" should help things run smoothly on your date, and have men acting like Don Draper while the women swoon. Sepia: 201 Sussex Street, Sydney; 02 9283 1990; sepiarestaurant.com.auRockpool Bar and Grill: 66 Hunter Street, Sydney; 02 02 8078 1900; rockpool.com The Inner City Date Food: 121BCDrink: Button Bar If you like the element of danger in attempting to have a first date at a place that can't guarantee you a table, and is quite tricky to find, then 121BC's gold. Part of the Vini and Berta family, this tiny bar has a casual menu of Italian style share plates, perfect for bumping hands over, dressed in your best flannel shirt and skinny-legged jeans. This dark, wood-paneled hideaway bar will set you and your date immediately at ease. It also has an inconspicuous façade, and cosy leather booths to settle into, with up-cycled glass light shades hanging overhead. There's plenty of candle light to set the mood as you drink pirate themed cocktails. 121BC: 4/50 Holt Street, Surry Hills; 02 9699 1582; 121bc.com.auButton Bar: 65 Foveaux Street, Surry Hills; 02 9211 1544; button-bar.com.au The Inner West Date Food: Guerilla Restaurant and BarDrink: Madame Fling Flong Picture a big two-storey Glebe terrace with mismatched lounges that feels just like home. Now picture some locally sourced organic casual nosh. There will be great music. You'll also be quaffing from a list of Aussie and Kiwi wines. Can't get much more indie than Guerilla. You can even chat to the owners about their musical backgrounds while bunked down on the outside seats listening to a live Sunday sesh. Next, head over to Newtown and up some stairs to Madame Fling Flong. With oodles of armchairs, intimate lighting, and a relaxed vibe, this is the perfect finish to your date, where you can chat away about gigs till your heart's content. Guerilla Restaurant and Bar: 207 Glebe Point Road, Glebe; 02 8957 0652Madame Fling Flong: 1/169 King Street, Newtown; 02 9565 2471; madameflingflong.com.au The Students Date Food: Eathouse DinerDrink: The Fern So you're a student. You live somewhere near Sydney Uni campus, and you've met someone interesting from your Contemporary American Film class. Where to take them when strapped for cash? Eathouse Diner. Why? Because there's hip '50s kitsch decor, a painting of a budgie holding a fork, nudie pics in the toilets and it's super cheap, with loads of atmosphere. To polish of the night, head over to the Fern. With op-shop style furniture in an old terrace just minutes from where you had dinner, this place is the perfect option for a drink. Go with My Fern Mule, which comes tiki-style with a flaming lime on top. The perfect fire to fuel your date. Eathouse Diner: 306 Chalmers Street, Redfern; 02 8084 9479; eathousediner.com.au The Fern: 4 Pitt Street, Redfern; 02 8399 0070; thefern.com.au The East Date Food: The ApolloDrink: The Roosevelt For an eastside date, try out Jonathan Barthelmess and Sam Christie's Greek goods at The Appollo. Think big plates of food that are just begging to be shared in an urban '30s style building, with exposed concrete and unclothed tables. A tad loud, yes, but there's no better excuse to lean in towards your date and whisper sweet nothings. If a luxury drinking joint is your date's kinda thing, then the Roosevelt will tick all of their boxes. Created by the gang behind Eau de Vie, this bar also has a touch of old world class. It's one of those bars where you can impress your date with cocktails made at your table. And did we mention they serve a cocktail in a glass gun called the Mr Sin? A little bit of inspiration perhaps? The Apollo: 44 Macleay Street, Potts Point; 02 8354 0888; theapollo.com.auRoosevelt: 32 Orwell Street, Potts Point; 0423 203 119; theroosevelt.com.au The Theatre Date Food: Cafe Sopra Walsh BayDrink: The Bar at the End of the Wharf Located across the street from the Walsh Bay theatre precinct, you can't look past Cafe Sopra at Walsh Bay. It's the fresh, seasonal Italian fare that we all know and love Fratelli for, and is perfect to fill up on before a long show. You and your date can stroll through the fresh produce while you wait for your meal and maybe pick something up to cook on your next date, well here's hoping. Perfect for when you come out of your evening's performance and want to settle in for a drink or two. The views over the Harbour will take your date's breath away, as you oh so casually slip your arm over their shoulders. Go on, you know you want to. Shop 8/16 Hickson Road, Walsh Point; 02 8243 2700; www.fratellifresh.com.auThe Bar at the End of the Wharf: Pier 4/5, Hickson Road, Walsh Bay; 02 9250 1761; sydneytheatre.com.au/visit/thebar
Cornucopias of cheese, rich roast lamb dinners, creamy Chardonnays — Orange is officially the new black. Grown from a rich mining past, Orange is now known as the 'food basket' of NSW, a title not halfheartedly earned. Wine is the obvious breadwinner, but it's not where the culinary adventure stops. From local produce-focused restaurants in reclaimed police stations to slick B&Bs in former sheep shearing sheds, to cellar doors in 1890s primary schools, Orange has seized its history with two, soil-happy hands and cultivated the modern foodie Mecca it is today. Just a four-hour drive from Sydney, or eight from Melbourne, Orange is in a prime spot for a seriously food and wine-drenched weekend away. You'll roll back to Sydney with a belly full of wine, cheese and lamb, your boot brimming with new wine variety favourites and your respect for Chardonnay restored. DRINK: WINE, WINE, WINE First piece of Orange advice: forget everything you know about Chardonnay. Second? You're going to taste some Australia's best, best, best wines in one weekend, so bring some Berocca and start fighting over who's designated driver. Orange is a pretty chilly place and sits over 600 metres above sea level. This means whites, sparkling and Pinot Noir country. Orange has a great many wineries, so it can be hard to know where to start (tip: just time your visit with the Orange Wine Festival). But most wineries offer free maps of the region, so start with one and take it from there. First up, let's visit Julie and Peter Mortimer, owners of Mortimers of Orange. A former Canterbury Bankstown Bulldog and extremely cheery gent, Peter Mortimer has left his NRL career behind for a life of exceedingly good Sauvignon Blanc with his wife and their five sons — and he can spin quite the yarn during a tasting, accompanied by his golden retriever, Bonnie. After planting their first vineyard in '96, the Mortimers bought the public school next door and turned it into their cellar door. There's nothing like a morning tasting with cheese and crackers where many an assembly has met. Next, we're off to Colmar Estate, run by Bill and Jane Schrapnel, two of the most knowledgable perfectionists in the game. Moving to Orange from Beecroft in Sydney, the Schrapnels have created one stunning vineyard you can can see most of right from the cellar door. But if you miss out on hitting Phillip Shaw's Cellar Door, you're doing it wrong. Shaw knows the wine game like the back of his hand, making wine since he was 12 and winning awards left right and centre for the family's celebrated varieties. You've never had Chardonnay like this, let me tell you. One of Shaw's lovely sons, Daniel, took us through the winery, past the fermenting room and to the barrels, where he gave us a taste of young Shiraz right out of the barrel. Holy. Grapes. More local wineries to note include Heifer Station Wines, run by the incredibly lovely Michelle and Philip Stivens, and the eclectic Bloodwood (appointment only). EAT: EVERYTHING YOU CAN CONSUME THAT ISN'T WINE If you think hitting the all-you-can-eat Pizza Hut is your first port of call in Orange, hold that thought. Orange is home to some of the most genuinely kickass restaurants in the game, and one of the key players is Union Bank, the newest guardians of Orange's historic former police station, school of the arts, bank and then some, owned by Nick and Emma Bacon, chef and sommelier respectively. Pull up a pew in UB's warm-lit, homey space and feast on octopus with smoked macadamia and turnip pickle, bone marrow with salsa roja, a whole chicken with garlic sauce and sumac, and a sirloin served with a miso bagna cauda, all spruced up with produce from the kitchen garden (just 15 metres from the actual kitchen). If you're serious about your food, you must take a trip to Milthorpe, a wonderfully quaint little town with a population of 650 just 15 minutes outside Orange. For breakfast, make sure you book ahead at The Old Mill Cafe, a beautiful old-fashioned tearoom whose lemon meringue pies need to be seen to be believed (and Instagrammed). But you absolutely cannot leave without visiting Tonic. Established in 2003 by owners Tony and Nicole Worland, one-hatted wonder Tonic brings both locals and foodie pilgrims alike. Tony boasts quite the resume, having worked beside the likes of Matt Moran, Michael Manners and Gordon Ramsay, so expect ambitious food that showcases local producers. If you're looking for a hit of caffeine between tastings, Orange isn't just letting the coffee scene go unperfected. Head to Bills Beans in east Orange, a former butcher's shop converted into a buzzing cafe owned by young guns Ricky Carver and Carlie Beer. Their lively barista Eric knows everyone's name and sings along to Toploader's 'Dancin' in the Moonlight' while making one of the best coffees you'll have in an age. Feast on freshly-made nosh like juicy, cheesy mushroom toasties, melt-in-your-mouth homemade pumpkin quiches and perfect, perfect scrolls. Also recommended, Good Eddy. For all your take-home local goodies, The Agrestic Grocer in town. EXPLORE: LOLLY SHOPS TO ABSTRACT EXPRESSIONISM It's worth inhaling more than edible and drinkable goods on your trip to Orange, especially if you're a history buff, art fan or general lover of all things vintage. Orange has a few great local galleries, including The Corner Store Gallery in east Orange. Exhibitions change every three weeks and range from James Kearns' abstract expressionist landscapes to Isobella Grist's smart collages. If you're a bit of a history nut, let's start with the fact that you're struttin' around in Banjo Patterson's birthplace (yes, there's a poetry festival, if you're wondering). After you've wandered through Orange's city centre, with many beautiful old buildings (one particularly good example in the middle of Kinross Wolaroi School), head straight for Orange's teeny neighbour, Milthorpe. We're talking antique shops, adorable design store Tomolly, a bowling club and cellar doors aplenty, like Orange heavyweights Angullong or Slow Wine Co. STAY: SHEEP SHEDS TO COUNTRY LOFTS As far as snuggly country accomodation goes, Orange has some pretty beautiful spots to kip. If you're up for a true country stay with every last modern convenience, head for the award-winning Black Sheep Inn just 9km west of Orange on Heifer Station Lane, owned by the lovely Helen and Andrew Napier. Originally a 1900s sheep shearing shed, most of the original features have been preserved — along with a wrought iron fireplace. The Inn has five snug suites, each boasting original rolling shed doors instead of blinds (a very sweet feature). Corrugated iron runs the interior design, offset with modern steel trimmings and crisp white sheets. Helen served us brekkie in the morning, a three-course feast from poached pears with straight-up insane homemade lemon curd, to freshly-toasted sourdough with unbelievably delicious homemade apricot jam. If you're headed for the quaint country streets of Milthorpe, there's plenty of boutique accomodation to snuggle into and forget you ever had some kind of job to return to. While you can take over an entire old chemist at Hockey's Accommodation, we made a temporary home of the Millthorpe Motel, a collection of 20 modern, homey rooms, from basic studio rooms to loft apartments that feel like your very own little ski lodge. Think comfy armchairs, luxe white bedding, and an easy stroll to Tonic, to repeat yesterday's belt-busting feast. Images: Andy Fraser. CP stayed, ate and wined as a guest of Orange360. For more information about Orange, head over here.
On Monday, March 23, pubs, clubs, bars, restaurants and cafes across Australia were forced to close their doors, in the latest move to slow the spread of COVID-19. The stage one closure of non-essential indoor venues also included casinos, gyms, cinemas and places of worship, but it didn't include convenience stores or supermarkets. It also allowed restaurants and cafes to continue offering takeaway and delivery food. So, venues have adapted. Instead of pulling pints and plating up schnitties, pubs and restaurants across the country are stocked to the brim with hand sanitisers, groceries and toilet paper. It's a win-win situation: helping the venues stay alive and continue to pay employees, while also letting you skip the supermarket queues and get your hands on those coveted tins of beans. In Sydney, the W Short Hotels Group has transformed two of its pubs into corner stores. Both Redfern's The Tudor Hotel and The Royal Hotel in Leichhardt are now selling fresh food, pantry staples, toilet paper and booze. Food has been sourced from local butchers, bakers and the pubs' suppliers, so the cash you spend is going to support local businesses. Other Sydney spots are also, while not opening physical grocers, delivering boxes of groceries. Nel has a selection of four— ranging from pantry essentials ($45) and a vegetable box ($80) through to a primo meat and veg box ($130) — and is delivering on Tuesday and Thursday afternoons. Italian chain Fratelli Fresh has its own Gourmet Grocer service, which includes next-day delivery of ready-made meals; alcohol; bags of flour, rice and sugar; tinned tomatoes and beans; fresh fruit and veg; and 500-gram bags of pasta. Melbourne's venues are pivoting, too, including Brunswick all-day diner Theodore's, which is now, temporarily, Ted's Grocer. It's selling produce boxes, ready-made meals and essentials — including pasta, milk, spices, cured meats, sweets and more — for pick up and delivery. Fitzroy's Smith & Deli is also offering $50 grocery boxes twice a week. In Brisbane, Alchemy has launched Alchemy to You — check out the full list of available supplies online, place your order and then pick it up in-store 24 hours later. It's also offering delivery to those in the CBD. We'll be updating the list below as more venues jump on board. If and when you do decide to head out to get groceries, remember to follow the Australian Government Department of Health's social distancing guidelines. SYDNEY Bar M (Rushcutters Bay) The Italian restaurant is now a grocery store, offering pick up and local delivery, 9am–9pm daily. Bella Vista Hotel (Bella Vista) This spot in The Hills has launched 'Essentials Express', a contactless drive-thru service selling the likes of meat trays, pre-batched cocktails, juice and snacks from $2. It's open daily from 10am–2pm and you can check out each day's specials on its Facebook page. Dear Sainte Eloise (Potts Point) $100 hampers, filled with local veggies, eggs, bread, pasta, canned goods and more, available for pick up on Wednesday and Fridays. To order, email hello@dearsainteeloise.com or call (02) 9326 9745. Fratelli Fresh (various locations) This chain is now offering next-day delivery of groceries, pantry staples, alcohol and ready-made meals. You can order over here. Nel (Surry Hills) Online grocery boxes ranging from $45–130 available to order online. Nour (Surry Hills) Market boxes available for $79 and delivered on Mondays. Head here to order. Sample Coffee Pro Shop (St Peters) The specialty coffee roaster's St Peters digs is now selling staples such as bread, milk, eggs, cheese, coffee (of course) and more. Delivery is also available on Wednesdays and Saturdays. Single O (Surry Hills) The cafe is offering fancy 'corner store staples' including lemon myrtle kimchi, Pepe Saya butter and kangaroo sausages. Sixpenny (Stanmore) The fine diner has turned into a grocer, open from 10am–1pm on weekends, and is also offering weekly produce boxes ($120) available for pick up on Saturdays. You can preorder over here. The Tudor Hotel (Redfern) Convenience store open daily, 10am–late. The Royal Hotel (Leichhardt) Convenience store open daily, 10am–late. MELBOURNE Grosvenor Hotel (St Kilda East) A shop and bottle-o drive-thru has popped up at this pub, open every day from 10am. Heartattack and Vine (Carlton) This Lygon Street go-to has launched an online grocery store, selling everything from coffee and toilet paper to vino, cheese and one kilogram of its house-made porchetta (uncooked). Lamaro's (South Melbourne) A gourmet grocer and wine store with an online list of items here. Pick up orders are available from 12-6pm Monday through Friday,with delivery available for orders of $100. Smith & Deli (Fitzroy) $50 produce boxes available for pick up and delivery on Wednesday and Friday. Call (03) 9042 4117 to order. Ted's Grocer (Brunswick) Open 10am–8pm Monday–Saturday and delivering on Wednesdays and Fridays. BRISBANE Alchemy to You (CBD) Check out the supplies online, place your order and then pick it up in-store 24 hours later. Delivery is also available to the CBD. Top image: The Tudor Hotel convenience sore
These days, a free tertiary education is something of a myth — your parents might have got it, you know some other countries offer it, but you've certainly given up all hope of getting any sort of affordable qualifications (particularly with the prospect of fee deregulation). But in May the Victorian Government released its 2018 budget and it included some surprisingly good news: from next year, it will be free to complete selected TAFE courses in Victoria. As announced by Premier Daniel Andrews on Facebook and outlined in the Victorian Budget 18/19 papers, the State Government will put $172 million towards covering course fees for 30 'priority' TAFE courses and 18 pre-apprenticeship courses from January 1, 2019. These courses are varied, running from a Diploma of Nursing to an Advanced Diploma in Accounting to a Certificate IV in Mental Health. Some can cost thousands of dollars to complete, so this will make a huge difference to prospective students who can't afford to foot the bill usually associated with studying. To be eligible, you'll have to be an Australian or New Zealand citizen or a permanent Australian resident and fit one of the extra criteria. This may be you if you're under 20 years old, if you will be upskilling (that is, enrolling in a higher qualification than you've previously attained), or you're a Victorian who requires additional support — i.e., you're unemployed or have recently been retrenched. If you're looking to change careers, you may also be considered for one of the free places. The full details on eligibility have been published here. If you're interested in enrolling, you can get more details here or call the government's TAFE and Training line on 13 18 23. Updated: July 22, 2018.
When it comes to sharing movies that've recently premiered at Cannes with Australian audiences, timing is kind to Sydney Film Festival. One fest is in May, the other is in June — and SFF makes the most of it. Indeed, in 2025, its main program announcement was packed with 15 films that would hit Cannes, then Sydney. Next, Eddington joined the lineup, doing the same. The event's closing-night pick Splitsville falls into that category as well. Now comes a late drop of nine additional Australian-premiere titles that'll get the Harbour City's projectors whirring, most of which have also only recently debuted in France. Both Sentimental Value and Sîrat are heading to Sydney after collecting prizes in Cannes. The first nabbed the Cannes Grand Prix for filmmaker Joachim Trier, who reunites with his The Worst Person in the World lead Renate Reinsve (Presumed Innocent), and also has Stellan Skarsgård (Andor) and Elle Fanning (A Complete Unknown) in his cast. The Morocco-set second film picked up a Cannes Jury Prize, and boasts Pedro Almodóvar (The Room Next Door) as a producer. Both are playing SFF as special presentations. Or, audiences can look forward to the Dardenne brothers' (Tori and Lokita) Young Mothers, which collected Cannes' Screenplay Prize — and Cannes Queer Palme and Best Actress-recipient The Little Sister. Plus, joining Reinsve, Skarsgård and Fanning among the big-name stars on Sydney Film Festival's expanded program: Gael García Bernal (Holland) and Joel Edgerton (Dark Matter). In Magellan, which is directed by Filipino great Lav Diaz (Phantosmia), Bernal plays the title character. As for Edgerton, the Australian actor pops up in The Plague, where peer pressure at a summer camp drives the narrative. SFF has also added Two Prosecutors and Eagles of the Republic, each of which screened in competition at Cannes. Sergei Loznitsa (The Invasion) is behind Two Prosecutors, which takes place in 1937 under Stalin's rule. Tarik Saleh (Cairo Conspiracy) helms Eagles of the Republic, another of Sydney Film Festival's movies set in a complicated political climate — this time as part of a satirical thriller about an Egyptian film star. It's Never Over, Jeff Buckley debuted at Sundance 2025, not Cannes, but is also an eagerly anticipated newcomer on the lineup. That's what happens when documentarian Amy Berg (Janis: Little Boy Blue, West of Memphis) turns her attention to the late, great singer almost three decades after his tragic passing. "The festival starts in just two days, but we think its never too late to add the most-exciting new films to the festival, fresh from their international premieres," said SFF Festival Director Nashen Moodley. "From sweeping historical epics and urgent political dramas to intimate portraits and unforgettable performances, these films continue our commitment to showcasing the most exciting cinema from around the world." Sydney Film Festival 2025 takes place from Wednesday, June 4–Sunday, June 15 at various cinemas and venues around Sydney. For more information and tickets, head to the festival's website.
When Sydney Film Festival looks backwards in 2025, as it does every year with a featured retrospective, it'll be following in its own footsteps several times over. The work of Iranian director Jafar Panahi has graced its screens again and again over the fest's history. More than a decade ago, in 2011, a retrospective just like this also highlighted some of his movies alongside those of his compatriot Mohammad Rasoulof, in fact. Long may this trend continue; a filmmaker this bold and daring should always be in the spotlight. Panahi's body work speaks for itself — and also speaks to his ongoing fight to chronicle contemporary Iran and the reality of life for its people, a battle that he's kept waging despite repercussions regularly coming his way. By his nation's ruling regime, the writer/director has been banned from filmmaking, and also from travel. He's been arrested and imprisoned as well. Indeed, it isn't just his movies that send a message of resistance; his quest to make them, to retain the right to do so, and the pursuit of freedom that goes with that ceaseless campaign, is also a statement. SFF's 2025 Jafar Panahi: Cinema in Rebellion program is celebrating its namesake with a program of all ten of his features, all screening across the festival's dates of Wednesday, June 4–Sunday, June 15. From 1995's The White Balloon to 2022's No Bears, audiences can witness Panahi's progression as a filmmaker — and how his exploration of existence in Iran, especially for women and others suffering oppression and censorship (including himself), has evolved and solidified over almost three decades. With every one of his titles, SFF attendees will also watching be award-winning pictures. The White Balloon gave Panahi his first Cannes accolade, for best first film. Then 1997's The Mirror took home the Locarno International Film Festival's Golden Leopard, 2000's The Circle nabbed Venice's Golden Lion, 2003's Crimson Gold earned an Un Certain Regard prize back at Cannes and 2006's Offside collected a Silver Bear in Berlin. More Cannes love came for 2011's This Is Not a Film (the Carrosse d'Or at the Director's Fortnight) and 2018's Three Faces (for best screenplay), plus more Berlin recognition for 2013's Closed Curtain (another Silver Bear) and 2015's Tehran Taxi (the Golden Bear), and more again from Venice for No Bears (a Special Jury Prize).
Nope, not a how-to for casual meth enthusiasts, the Breaking Bad cookbook is finally on shelves. Filled with 'sugar high' TV show-inspired recipes by a certain Walter Wheat (heh) and prompting "let's cook" hurrahs worldwide, now you can be the one who bakes. Several sites have leaked certain recipes from the book, Baking Bad (out November 6), featuring Walter White specialities like 'Blue Meth Crunch' (sans phenyl-2-propanone) to adorable little underpanted gingerbread men dubbed 'Mr White’s Tighty Whitey Bites' — reminiscent of Season One's epic opening scene — and a disturbingly cute nod to Jesse's gruesome, body-and-roof-dissolving bathtub: 'Jesse’s Jell-O Acid Tub'. Here's a taste of what Walter Wheat has cooked up in the RV: Meth Crunchies Jesse’s Jell-O Acid Tub Mr White’s Tighty Whitey Bites Recurring Pink Bear Bites Walt’s Buried Barrel Dessert Fring Pops Tortuga Tart And of course: Blue Meth Crunch "Let's cook." INGREDIENTS 118ml water 177ml light corn syrup 14oz/350g granulated sugar 2 tsp (10ml) peppermint extract Blue gel food colouring You will need a sugar thermometer. Do not use chili powder. It’s for amateurs DOSAGE 5 people DIRECTIONS 1. Line a baking tray with aluminum foil, or use a heatproof glass tray. Spray with non-stick baking spray. 2. Find yourself a decent accomplice. Underachieving ex-students are a good choice, though psychologically fragile. 3. In a medium saucepan, combine the water, corn syrup and sugar. Stir the mixture over medium heat until the sugar dissolves, then turn up the heat to bring to a boil. Stop stirring and insert the thermometer and use a pastry brush dipped in water to wet the sides of the pan (this will prevent crystals forming). 4. Cook the mixture until the temperature reaches 285F/140C. Immediately remove the pan from the heat and take out the thermometer. Let the mixture stand until all the bubbles have stopped forming on the surface. 5. At some point you’re going to need a distributor. But don’t worry about that now. 6. Add a few drops of peppermint flavouring and enough blue colour to give the correct ‘Blue Meth’ hue. 7. Quickly pour the mixture onto the baking tray, lifting the tray from side to side to spread the mix. Don’t worry if it’s not perfectly smooth or has holes in it. Let the candy cool to room temperature. 8 Once the candy has cooled, use a hammer to break it up. Put into little plastic baggies or serve as is, whichever your clients prefer. Baking Bad by Walter Wheat is being published by Orion on 6 November 2014 in hardback (also available as an eBook). Via Telegraph UK and Buzzfeed. Images: 'Baking Bad' by Walter Wheat, Orion Books.
The seasoned hospo trio behind Sydney CBD favourites Clam Bar, the Taylor Swift-endorsed Pellegrino 2000 and Bistro 916 (now sadly closed) have created a love letter to Northern Italian cuisine with their latest venture. Carved into the sandstone foundation of sister venue Clam Bar, Neptune's Grotto heroes comforting regional specialities in an intimate New York-inspired setting. Neptune's Grotto has taken over the former digs of Grotta Capri, an Italian seafood restaurant known for its delightfully corny, ocean-themed decor and sixty years of old-school hospitality. Paying homage to the address' heritage and its nautical aesthetic, the dining space – once covered floor-to-ceiling in oyster shells – has been transformed into an intimate subterranean oasis with a statue of Neptune presiding over his domain at its centre. New York-style booths and judicious lighting strike a balance between the underwater theatrics and the elegance of Northern Italian cuisine, maintaining a warm and inviting appeal with an undercurrent of whimsy. [caption id="attachment_944247" align="alignnone" width="1920"] Dan Pepperell, Mikey Clift and Andy Tyson[/caption] As with their other Sydney venues, chefs Mikey Clift and Dan Pepperell are adding contemporary flourishes to Northern Italian classics for a one-of-a-kind culinary experience. Unlike Pellegrino 2000's more relaxed trattoria-style cuisine, the pair's new menu delights in more high-end handmade pasta dishes like stuffed tortellini, while incorporating classic dishes from Italy's Emilia-Romagna region. Likewise, Andy Tyson is breaking out his sommelier skills to bring visitors a passionately curated drinks list starring gems of the Northern Italian regions. Tyson has pulled together an exciting collection of wines from quintessential producers of the Barolo and other regions, coupled with a bevy of champagnes and creative updates on classic cocktails. [caption id="attachment_910199" align="alignnone" width="1920"] Pasta at Pellegrino 2000[/caption]
In a beachside suburb like Manly, an Assembly Label store is pretty a given. But the Pittwater Road shop is extra nice — it's been fitted out with sleek wooden counters and minimal white aesthetics by Manly's own interior designers Mr & Mrs White. The simplicity in the store's fitting is mirrored in the fashion it houses: Assembly-branded tees, linen pieces, swimwear and a few pairs of sandals. You'll probably see a lot of locals wearing this stuff. There's also cafe in-store with coffee by Allpress to boot.
A Rachel Gilbert gown is rarely a bad choice. Whether you're on the market for a slinky cocktail number or a wedding guest look that sidesteps the white dress faux pas, the label has earned its place as one of Australia's most coveted eveningwear icons. Understandably, these stunning pieces come with a higher price tag. This weekend brings a rare opportunity to snag a deal: Rachel Gilbert is holding a warehouse sale in Paddington, featuring a curated edit from its core collection, bridesmaid range, and line of mix-and-match separates. The sale will run from Thursday, April 30, to Sunday, May 3, with varying opening hours every day — it's worth checking the brand's website before making the trip. Images supplied
It feels as though Sydney is on the brink of a new era; plans have been announced to revive the city's nightlife and more cutting-edge venues are exploding onto the scene each day. Not to mention the burgeoning food and wine meccas, like Steam Mill Lane, Spice Alley, Tramsheds and Barangaroo. The city seems like it's slowly getting its mojo back and we couldn't be more pleased. But amid the flurry of new bars and eateries, it can be kind of difficult to keep up. Perhaps, you've got a long list of venues you want to try but no idea where to start. We get it — so much to eat, so little time. Well, we're here to help. We've pulled together some of the best restaurants that opened around Sydney over the last few months to try on your next night out. From unconventional Indian fare that breaks all the rules to canned cocktails and top-notch charcuterie, these eclectic eateries are pushing the boundaries in all the right ways. So, grab your crew or a table for two, it's time to get acquainted with the new kids on the block.
One of the best films to hit cinemas in 2023 so far gets a song stuck in viewers' heads like it's been slung there with the stickiest of webs. Just try to watch a Spider-Man movie — any Spider-Man movie, but preferably the stunning Spider-Verse movies — and not get the cartoon theme song lodged in your brain. You can't. It's impossible. Tweak the earworm of a track's lyrics, though, and you have the perfect description of the first six months of this year at the pictures: the greatest features to flicker through projectors truly did whatever movies can. Among 2023's best films so far, one made the connection between a parent and child feel so aching new yet so deeply relatable that you might've convinced yourself that you lived this plot yourself. Another hung out with a Sardinian donkey to muse on the fragility of life, plus the way that all creatures great and small that aren't human are so often disregarded. Some rightly garnered awards for exploring close bonds and impassioned fights; others hopped all over Japan, or Korea, or wherever on the globe that John Wick has a battle to wage. One made the Australian outback look otherworldly — and another toyed with reality on multiple levels, and in a stunning fashion. They're some of the films that've shone brightly at picture palaces this year — some releasing last year elsewhere, but only debuting Down Under in 2023; some so shiny and brand-new that they've only just reached cinemas. More than 15 ace movies have graced the silver screen over the past six months, of course, but if you only have time to watch or rewatch the absolute best 15, we've picked them. Happy midyear viewing. AFTERSUN The simplest things in life can be the most revealing, whether it's a question asked of a father by a child, an exercise routine obeyed almost mindlessly or a man stopping to smoke someone else's old cigarette while wandering through a holiday town alone at night. The astonishing feature debut by Scottish writer/director Charlotte Wells, Aftersun is about the simple things. Following the about-to-turn-31 Calum (Paul Mescal, The Lost Daughter) and his daughter Sophie (debutant Frankie Corio) on vacation in Turkey in the late 90s, it includes all of the above simple things, plus more. It tracks, then, that this coming-of-age story on three levels — of an 11-year-old flirting with adolescence, a dad struggling with his place in the world, and an adult woman with her own wife and family grappling with a life-changing experience from her childhood — is always a movie of deep, devastating and revealing complexity. Earning the internet's Normal People-starring boyfriend a Best Actor Oscar nomination, and deservedly so, Aftersun is a reflective, ruminative portrait of heartbreak. It's a quest to find meaning in sorrow and pain, too, and in processing the past. Wells has crafted a chronicle of interrogating, contextualising, reframing and dwelling in memories; an examination of leaving and belonging; and an unpacking of the complicated truths that a kid can't see about a parent until they're old enough to be that parent. Breaking up Calum and Sophie's sun-dappled coastal holiday with the older Sophie (Celia Rowlson-Hall, Vox Lux) watching camcorder footage from the trip, sifting through her recollections and dancing it out under a nightclub's strobing lights in her imagination, this is also a stunning realisation that we'll always read everything we can into a loved one's actions with the benefit of hindsight, but all we ever truly have is the sensation that lingers in our hearts and heads. Read our full review. EO David Attenborough's nature documentaries are acclaimed and beloved viewing, including when they're recreating dinosaurs. Family-friendly fare adores cute critters, especially if they're talking as in The Lion King and Paddington movies. The horror genre also loves pushing animals to the front, with The Birds and Jaws among its unsettling masterpieces. Earth's creatures great and small are all around us on-screen, and also off — but in EO, a donkey drama by Polish filmmaker Jerzy Skolimowski (11 Minutes), humanity barely cares. The people in this Oscar-nominated mule musing might watch movies about pets and beasts. They may have actively shared parts of their own lives existence the animal kingdom; some, albeit only a rare few, do attempt exactly that with this flick's grey-haired, white-spotted, wide-eyed namesake. But one of the tragedies at the heart of this adventure is also just a plain fact of life on this pale blue dot while homo sapiens reign supreme: that animals are everywhere all the time but hardly anyone notices. EO notices. Making his first film in seven years, and co-writing with his wife and producer Ewa Piaskowska (Essential Killing), Skolimowski demands that his audience pays attention. This is both an episodic slice-of-life portrait of EO the donkey's days and a glimpse of the world from his perspective — sometimes, the glowing and gorgeous cinematography by Michal Dymek (Wolf) takes in the Sardinian creature in all his braying, trotting, carrot-eating glory; sometimes, it takes on 'donkey vision', which is just as mesmerising to look at. Skolimowski gets inspiration from Robert Bresson's 1966 feature Au Hasard Balthazar, too, a movie that also follows the life of a hoofed, long-eared mammal. Like that French great, EO sees hardship much too often for its titular creature; however, even at its most heartbreaking, it also spies an innate, immutable circle of life. Read our full review. CLOSE When Léo (debutant Eden Dambrine) and Rémi (fellow first-timer Gustav De Waele) dash the carefree dash of youth in Close's early moments, rushing from a dark bunker out into the sunshine — from rocks and forest to a bloom-filled field ablaze with colour, too — this immediately evocative Belgian drama runs joyously with them. Girl writer/director Lukas Dhont starts his sophomore feature with a tremendous moment, one that's arresting to look at and to experience. The petals pop; the camera tracks, rushes and flies; the two 13-year-olds are as exuberant and at ease as they're ever likely to be in their lives. They're sprinting because they're happy and playing, and because summer in their village — and on Léo's parents' flower farm — is theirs for the revelling in. They don't and can't realise it because no kid does, but they're also bolting from the bliss that is their visibly contented childhood to the tussles and emotions of being a teenager. Close's title does indeed apply to its two main figures; when it comes to adolescent friendships, they couldn't be tighter. As expressed in revelatory performances by Dambrine and De Waele, each of whom are genuine acting discoveries — Dhont spotted the former on a train from Antwerp to Ghent — these boys have an innocent intimate affinity closer than blood. They're euphoric with and in each other's company, and the feature plays like that's how it has always been between the two. They've also never queried or overthought what their connection means. Before high school commences, Close shows the slumber parties, and the shared hopes and dreams. It sits in on family dinners, demonstrating the ease with which each is a part of the other's broader lives amid both sets of mums and dads; Léo's are Nathalie (Léa Drucker, Custody) and Yves (Marc Weiss, Esprits de famille), Rémi's are Sophie (Émilie Dequenne, An Ordinary Man) and Peter (Kevin Janssens, Two Summers). The film adores their rapport like a summer day adores the breeze, and conveys it meticulously and movingly. Then, when girls in Léo and Rémi's grade ask if the two are a couple, it shows the heartache and heartbreak of a boyhood bond dissolving. Read our full review. ALL THE BEAUTY AND THE BLOODSHED With photographer Nan Goldin at its centre, the latest documentary by Citizenfour Oscar-winner Laura Poitras is a film about many things, to deeply stunning and moving effect. In this Oscar-nominated movie's compilation of Goldin's acclaimed snaps, archival footage, current interviews, and past and present activism, a world of stories flicker — all linked to Goldin, but all also linking universally. The artist's bold work, especially chronicling LGBTQIA+ subcultures and the 80s HIV/AIDS crisis, frequently and naturally gets the spotlight. Her complicated family history, which spans heartbreaking loss, haunts the doco as it haunts its subject. The rollercoaster ride that Goldin's life has taken, including in forging her career, supporting her photos, understanding who she is and navigating an array of personal relationships, cascades through, too. And, so do her efforts to counter the opioid epidemic by bringing one of the forces behind it to public justice. Revealing state secrets doesn't sit at the core of the tale here, unlike Citizenfour and Poitras' 2016 film Risk — one about Edward Snowden, the other Julian Assange — but everything leads to the documentary's titular six words: All the Beauty and the Bloodshed. They gain meaning in a report spied late about the mental health of Goldin's older sister Barbara, who committed suicide at the age of 18 when Goldin was 11, and who Goldin contends was just an "angry and sexual" young woman in the 60s with repressed parents. A psychiatrist uses the eponymous phrase to describe what Barbara sees and, tellingly, it could be used to do the same with anyone. All the Beauty and the Bloodshed is, in part, a rebuke of the idea that a teenager with desires and emotions is a problem, and also a statement that that's who we all are, just to varying levels of societal acceptance. The film is also a testament that, for better and for worse, all the beauty and the bloodshed we all witness and endure is what shapes us. Read our full review. SAINT OMER In 2016, a French documentarian with Senegalese heritage attended the trial of a Senegalese French PhD student who confessed to killing her 15-month-old daughter, who was fathered by a white partner, by leaving her on the beach to the mercy of the waves at Berck-sur-Mer. The filmmaker was fixated. She describes it as an "unspeakable obsession". She was haunted by questions about motherhood, too — her mum's and her own, given that she was a young mother herself as she sat in the courtroom. That story is the story of how Saint Omer came to be, and also almost exactly the tale that the piercing drama tells. In her first narrative film after docos We and La Permanence, writer/director Alice Diop focuses on a French author and literature professor with a Senegalese background who bears witness to a trial with the same details, also of a Senegalese French woman, for the same crime. Saint Omer's protagonist shares other traits with Diop as she observes, too, and watches and listens to research a book. A director riffing on their own experience isn't novel, but Saint Omer is strikingly intimate and authentic because it's the embodiment of empathy in an innately difficult situation. It shows what it means to feel for someone else, including someone who has admitted to a shocking crime, and has been made because Diop went through that far-from-straightforward process and was galvanised to keep grappling with it. What a deeply emotional movie this 2022 Venice International Film Festival Grand Jury Prize-winning feature is, understandably and unsurprisingly. What a heartbreaking and harrowing work it proves as well. Saint Omer is also an astoundingly multilayered excavation of being in a country but never being seen as truly part it, and what that does to someone's sense of self, all through Fabienne Kabou's complicated reality and Laurence Coly's (Guslagie Malanda, My Friend Victoria) fictionalised scenario. Read our full review. WOMEN TALKING Get Rooney Mara, Claire Foy, Jessie Buckley, Frances McDormand and more exceptional women in a room, point a camera their way, let the talk flow: Sarah Polley's Women Talking does just that, and this year's Best Adapted Screenplay Oscar-winner is phenomenal. The actor-turned-filmmaker's fourth effort behind the lens after 2006's Away From Her, 2011's Take This Waltz and 2012's Stories We Tell does plenty more, but its basic setup is as straightforward as its title states. Adapted from Miriam Toews' 2018 novel of the same name, this isn't a simple or easy film, however. That book and this feature draw on events in a Bolivian Mennonite colony from 2005–9, where a spate of mass druggings and rapes of women and girls were reported at the hands of some of the group's men. In a patriarchal faith and society, women talking about their experiences is a rebellious, revolutionary act anyway — and talking about what comes next is just as charged. "The elders told us that it was the work of ghosts, or Satan, or that we were lying to get attention, or that it was an act of wild female imagination." That's teenage narrator Autje's (debutant Kate Hallett) explanation for how such assaults could occur and continue, as offered in Women Talking's sombre opening voiceover. Writing and helming, Polley declares her feature "an act of female imagination" as well, as Toews did on the page, but the truth in the movie's words is both lingering and haunting. While the film anchors its dramas in a specific year, 2010, it's purposefully vague on any details that could ground it in one place. Set within a community where modern technology is banned and horse-drawn buggies are the only form of transport, it's a work of fiction inspired by reality, rather than a recreation. Whether you're aware of the true tale behind the book going in or not, this deeply powerful and affecting picture speaks to how women have long been treated in a male-dominated world at large — and what's so often left unsaid, too. Read our full review. TÁR The least surprising aspect of Tár is also its most essential: Cate Blanchett being as phenomenal as she's ever been, plus more. The Australian Nightmare Alley, Thor: Ragnarok, Carol and The New Boy actor — "our Cate", of course — unsurprisingly scored an Oscar nomination as a result. Accolades have been showered her way since this drama about a cancelled conductor premiered at the 2022 Venice International Film Festival (the prestigious event's Best Actress gong was the first of them), deservedly so. Blanchett is that stunning in Tár, that much of a powerhouse, that adept at breathing life and complexity into a thorny figure, and that magnetic and mesmerising. Even when she hasn't been at her utmost on rare past occasions or something she's in hasn't been up to her standards — see: Don't Look Up for both — she's a force that a feature gravitates around. Tár is astonishing itself, too, but Blanchett at her finest is the movie's rock, core and reason for being. Blanchett is spectacular in Tár, and she also has to be spectacular in Tár — because Lydia Tár, the maestro she's playing, earns that term to start with in the film's on-screen world. At the feature's kickoff, the passionate and ferocious character is feted by a New Yorker Festival session led by staff writer Adam Gopnik as himself, with her achievements rattled off commandingly to an excited crowd; what a list it is. Inhabiting this part requires nothing less than utter perfection, then, aka what Tár demands herself, her latest assistant Francesca (Noémie Merlant, Jumbo), her wife Sharon (Nina Hoss, Shadowplay) and everyone else in her orbit constantly. Strong, seductive, severe, electrifying and downright exceptional, Blanchett nails it. That Lydia can't always do the same, no matter how hard, painstakingly and calculatingly she's worked to ensure that it appears otherwise, is one of the movie's main concerns. Read our full review. SPIDER-MAN: ACROSS THE SPIDER-VERSE All the money in the world can't make people in tights standing against green screens as visually spectacular and emotionally expressive as the Spider-Verse films. If it could, Spider-Man: Into the Spider-Verse and now Spider-Man: Across the Spider-Verse wouldn't be so exhilarating, look so stunning and feel so authentic. Spider-Man's eight stints in theatres with either Tobey Maguire, Andrew Garfield or Tom Holland behind the mask — and all of the latter's pop-ups in other Marvel Cinematic Universe entries, too — have splattered around plenty of charm, but they'll now always swing far below their animated counterparts. Indeed, when Spider-Man: No Way Home tried to emulate the Spider-Verse by pointing its fingers into the multiverse, as Marvel's live-action world is now fixated upon, it paled in comparison. And, that isn't just because there was no Nicolas Cage-voiced 30s-era spider-vigilante Spider-Man Noir, or a spider-robot, spider-pig, spider-car or spider-saur; rather, it's because the Spider-Verse movies are that imaginative and agile. In Across the Spider-Verse, which will be followed by 2024's Spider-Man: Beyond the Spider-Verse plus a Spider-Women spinoff after that, being an inventive spider-flick initially entails hanging with Spider-Gwen (Hailee Steinfeld, Hawkeye). In most Spidey stories, Gwen Stacy is a love interest for Peter Parker, but the Spider-Verse Gwen from Earth 65 was bitten by a radioactive spider instead. Gwen also narrates backstory details, filling in what's occurred since the first feature while playfully parodying that overused approach. Then, when the movie slides into Miles Morales' (Shameik Moore, Wu-Tang: An American Saga) life, he takes her lead, but gives it his own spin. The first Black Latin American Spider-Man is now 15, and more confident in his spider-skills and -duties. In-between being Brooklyn's friendly neighbourhood Spidey and attending a private school that'll ideally help him chase his physics dreams, he's even guest-hosted Jeopardy!. But not telling his mum Rio (Luna Lauren Velez, Power Book II: Ghost) and police-officer dad Jefferson (Brian Tyree Henry, Causeway) about his extracurricular activities is weighing upon Miles, and he's still yearning for mentorship and friendship, especially knowing that Gwen, Peter B Parker (Jake Johnson, Minx) and an infinite number of other web-slingers are all out there catching thieves just like flies. Read our full review. SUZUME When the Godzilla franchise first started rampaging through Japanese cinemas almost 70 years ago, it was in response to World War II and the horrific display of nuclear might that it unleashed. That saga and its prehistoric reptilian monster have notched up 38 movies now, and long may it continue stomping out of its homeland (the American flicks, which are set to return in 2024, have been hit-and-miss). In such creature-feature company, the films of Makoto Shinkai may not seem like they belong. So far, the writer/director behind global hits Your Name and Weathering with You, plus The Place Promised in Our Early Days, 5 Centimetres per Second, Children Who Chase Lost Voices and The Garden of Words before that, sadly hasn't applied his talents to good ol' Zilly, either. But Japan's animators have been musing on and reflecting upon destruction and devastation for decades, too — stunningly and heartbreakingly so, including in Shinkai's latest beautiful and heartfelt effort Suzume. This about a teenage girl, matters of the heart and the earth, supernatural forces and endeavouring to cancel the apocalypse firmly has its soul in the part of Honshu that forever changed in March 2011 due to the Great East Japan Earthquake and the resulting Fukushima nuclear disaster. Suzume meets its namesake (Nanoka Hara, Guilty Flag) on Kyushu, Japan's third-largest island, where she has lived with her aunt Tamaki (Eri Fukatsu, Survival Family) for 12 years. More than that, it meets its titular high schooler as she meets Souta (SixTONES singer Hokuto Matsumura), who catches her eye against the gleaming sea and sky as she's cycling to class. He's searching for ruins, and she knows just the local place — an abandoned onsen, which she beats him to. There, Suzume discovers a door standing mysteriously within a pool of water, then opens said entryway to see a shimmering sight on the other side. That's an ordinary act with extraordinary consequences, because Shinkai adores exactly that blend and clash. To him, that's where magic springs, although never while spiriting away life's troubles and sorrows. Every single door everywhere is a portal, of course, but this pivotal one takes the definition literally. Read our full review. JOHN WICK: CHAPTER 4 Almost a quarter-century has passed since Keanu Reeves uttered four iconic words: "I know kung fu". The Matrix's famous phrase was also the entire movie-going world's gain, because watching Reeves unleash martial-arts mayhem is one of cinema's purest pleasures. Notching up their fourth instalment with the obviously titled John Wick: Chapter 4, the John Wick flicks understand this. They couldn't do so better, harder, or in a bloodier fashion, in fact. Directed by Keanu's former stunt double Chad Stahelski, who helped him look like he did indeed know wushu back in the 90s, this assassin saga is built around the thrill of its star doing his violent but stylish best. Of course, The Matrix's Neo didn't just know kung fu, but gun fu — and Jonathan, as The Continental proprietor Winston (Ian McShane, Deadwood: The Movie) still likes to call him, helps turn bullet ballet into one helluva delight again and again (and again and again). Picking up where 2019's John Wick: Chapter 3 — Parabellum left off, and once again so expertly and inventively executed that it's mesmerising, John Wick: Chapter 4 saddles its namesake with a new adversary: the Marquis (Bill Skarsgård, Barbarian), emissary of the death-for-hire business' powers-that-be, aka the High Table. After Wick puts the assassin realm's head honchos on notice during an early trip to the Middle East, the series' newest nefarious figure wants rid of him forever, wasting no time laying waste to the few things left that John loves. The Marquis has company, too — seeking a big payday in the case of the mercenary known as Tracker (Shamier Anderson, Son of the South), who has his own devoted dog; and due to a familiar deal with Caine (Donnie Yen, Mulan), a martial-arts whiz who is blind, and an old friend of John. That said, Wick has pals in this clash between the hitman establishment and its workers, which doubles as an eat-the-rich skirmish, including Winston, the Bowery King (Laurence Fishburne, All the Old Knives), and the Osaka Continental's Shimazu (Hiroyuki Sanada, Bullet Train) and Akira (Rina Sawayama, Turn Up Charlie). Read our full review. INFINITY POOL Making not just another body-horror spectacle but an eat-the-rich sci-fi satire as well, Brandon Cronenberg couldn't have given Infinity Pool a better title. Teardowns of the wealthy and entitled now seem to flow on forever, glistening endlessly against the film and television horizon; however, the characters in this particularly savage addition to the genre might wish they were in The White Lotus or Succession instead. In those two hits, having more money than sense doesn't mean witnessing your own bloody execution but still living to tell the tale. It doesn't see anyone caught up in cloning at its most vicious and macabre, either. And, it doesn't involve dipping into a purgatory that sports the Antiviral and Possessor filmmaker's penchant for futuristic corporeal terrors, as clearly influenced by his father David Cronenberg (see: Crimes of the Future, Videodrome and The Fly), while also creating a surreal hellscape that'd do Twin Peaks great David Lynch, Climax's Gaspar Noe and The Neon Demon's Nicolas Winding Refn proud. Succession veteran Alexander Skarsgård plunges into Infinity Pool's torments playing another member of the one percent, this time solely by marriage. "Where are we?", author James Foster asks his wife Em (Cleopatra Coleman, Dopesick) while surveying the gleaming surfaces, palatial villas and scenic beaches on the fictional island nation of Li Tolqa — a question that keeps silently pulsating throughout the movie, and also comes tinged with the reality that James once knew a life far more routine than this cashed-up extravagance. Cronenberg lets his query linger from the get-go, with help from returning Possessor cinematographer Karim Hussain, who visually inverts its stroll through its lavish setting within minutes. No one in this film's frames is in Kansas anymore, especially when fellow guest Gabi (Mia Goth, Pearl) and her husband Alban (Jalil Lespert, Beasts) invite the pair for an illicit drive and picnic beyond the gates the following day, which sparks a tragic accident, arrest, death sentence and wild get-out-of-jail-free situation. Read our full review. BROKER No matter how Hirokazu Kore-eda's on-screen families come to be, if there's any actual blood between them, whether they're grifting in some way or where in the world they're located, the Japanese writer/director and Shoplifters Palme d'Or winner's work has become so beloved — so magnificent, too — due to his care and sincerity. A Kore-eda film is a film of immense empathy and, like Like Father, Like Son, Our Little Sister, After the Storm and The Third Murder also in the prolific talent's past decade, Broker is no different. The setup here is one of the filmmaker's murkiest, with the feature's name referring to the baby trade. But showing compassion and humanity isn't up for debate in Kore-eda's approach. He judges the reality of modern-day life that leads his characters to their actions, but doesn't judge his central figures. In the process, he makes poignant melodramas that are also deep and thoughtful character studies, and that get to the heart of the globe's ills like the most cutting slices of social realism. It isn't just to make a buck that debt-ridden laundromat owner Sang-hyun (Song Kang-ho, Parasite) and orphanage-raised Dong-soo (Gang Dong-won, Peninsula) take infants abandoned to the Busan Family Church's 'baby box' — a chute that's exactly what it sounds like, available to mothers who know they can't embrace that part for whatever reason — then find good families to sell them to. There's a cash component, of course, but they're convinced that their gambit is better than letting children languish in the state system. In Kore-eda's usual kindhearted manner, Broker sees them with sensitivity. Even if blue hues didn't wash through the film's frames, nothing is ever black and white in the director's movies. The same understanding and tenderness flows towards mothers like So-young (Lee Ji-eun, Hotel Del Luna, aka K-Pop star IU), whose decision to leave Woo-sung (debutant Park Ji-yong) isn't easily made but puts Broker on its course. Read our full review. BEAU IS AFRAID Beau is afraid. Beau is anxious. Beau is alone. Beau is alive. Any of these three-word sentences would make a fitting name for Ari Aster's third feature, which sees its titular middle-aged figure not just worry about anything and everything, but watch his fears come true, concerns amplify and alienation grow — and then some. And, in the Hereditary and Midsommar filmmaker's reliably dread-inducing hands, no matter whether Beau (Joaquin Phoenix, C'mon C'mon) is wallowing in his apartment solo, being welcomed into someone else's family or stumbling upon a travelling theatre troupe in the woods, he knows that he's truly on his own in this strange, sad, surreal and savage world, too. More than that, he's well-aware that this is what life is inescapably like for all of us, regardless of how routine, chaotic or grand our individual journeys from emerging out of our mother's womb to sinking into death's eternal waters happen to prove. Aster has opted for Beau Is Afraid as a moniker, with this horror-meets-tragicomedy mind-bender a filmic ode to existential alarm — and, more than that, a picture that turns catastrophising into a feature. Psychiatrists will have a field day; however, experiencing the latest in the writer/director's growing line of guilt-dripping celluloid nightmares, so should viewers in general. Even with Chilean The Wolf House helmers Cristóbal León and Joaquin Cosiña lending their help to the three-hour movie's midsection, where animation adds another dreamlike dimension to a picture book-style play within an already fantastical-leaning flick frequently running on dream logic, Aster embraces his favourite deranged terrain again. He makes bold choices, doesn't think twice about challenging himself and his audience, elicits a stunning lead performance and dances with retina-searing imagery, all while pondering inherited trauma, the emotional ties that bind and the malevolence that comes with dependence. Read our full review. LIMBO When Ivan Sen sent a police detective chasing a murdered girl and a missing woman in the Australian outback in 2013's Mystery Road and its 2016 sequel Goldstone, he saw the country's dusty, rust-hued expanse in sun-bleached and eye-scorching colour. In the process, the writer, director, co-producer, cinematographer, editor and composer used his first two Aussie noir films and their immaculately shot sights to call attention to how the nation treats people of colour — historically since its colonial days and still now well over two centuries later. Seven years after the last Jay Swan movie, following a period that's seen that character make the leap to the small screen in three television seasons, Sen is back with a disappearance, a cop, all that inimitable terrain and the crimes against its Indigenous inhabitants that nothing can hide. Amid evident similarities, there's a plethora of differences between the Mystery Road franchise and Limbo; however, one of its simplest is also one of its most glaring and powerful: shooting Australia's ochre-toned landscape in black and white. Limbo's setting: Coober Pedy, the globally famous "opal capital of the world" that's known for its underground dwellings beneath the blazing South Australian earth, but reimagined as the fictional locale that shares the film's name — a place unmistakably sporting an otherworldly topography dotted by dugouts to avoid the baking heat, and that hasn't been able to overcome the murder of a local Indigenous girl two decades earlier. The title is symbolic several times over, including to the visiting Travis Hurley (Simon Baker, Blaze), whose first task upon arrival is checking into his subterranean hotel, rolling up his sleeves and indulging his heroin addiction. Later, he'll be told that he looks more like a drug dealer than a police officer — but, long before then, it's obvious that his line of work and the sorrows he surveys along the way have kept him hovering in a void. While he'll also unburden a few biographical details about mistakes made and regrets held before the film comes to an end, such as while talking to the missing Charlotte Hayes' brother Charlie (Rob Collins, The Drover's Wife The Legend of Molly Johnson) and sister Emma (Natasha Wanganeen, The Survival of Kindness), this tattooed cop with wings inked onto his back is already in limbo before he's literally in Limbo talking. Read our full review. REALITY Sydney Sweeney is ready for her closeup. Playwright-turned-filmmaker Tina Satter obliges. A household name of late due to her exceptional work in both Euphoria and The White Lotus, Sweeney has earned the camera's attention for over a decade; however, she's never been peered at with the unflinching intensity of Satter's debut feature Reality. For much of this short, sharp and stunning docudrama, the film's star lingers within the frame. Plenty of the movie's 83-minute running time devotes its focus to her face, staring intimately and scrutinising what it sees. Within Reality's stranger-than-fiction narrative, that imagery spies a US Air Force veteran and National Security Agency translator in her mid-twenties, on what she thought was an ordinary Saturday. It's June 3, 2017, with the picture's protagonist returning from buying groceries to find FBI agents awaiting at her rented Augusta, Georgia home, then accusing her of "the possible mishandling of classified information". Reality spots a woman facing grave charges, a suspect under interrogation and a whistleblower whose fate is already known to the world. It provides a thriller of a procedural with agents, questions, allegations and arrests; an informer saga that cuts to the heart of 21st-century American politics, and its specific chaos since 2016; and an impossible-to-shake tragedy about how authority savagely responds to being held to account. Bringing her stage production Is This a Room: Reality Winner Verbatim Transcription to the screen after it wowed off-Broadway and then Broadway, Satter dedicates Reality's bulk to that one day and those anxious minutes, unfurling in close to real time — but, pivotally, it kicks off three weeks earlier with its namesake at work while Fox News plays around her office. Why would someone leak to the media a restricted NSA report about Russian interference in getting Donald Trump elected? Before it recreates the words genuinely spoken between its eponymous figure and law enforcement, Reality sees the answer as well. Read our full review.
Located in World Square, Master Cow Hot Pot reimagines Cantonese-style hot pot with premium ingredients, playful design touches and a Hong Kong-style late-night buzz. It's been brought to life by restaurateur Howin Chui (Kowloon Cafe, Ni Hao Bar) and second-generation restaurateur Chi Zou, who are elevating the hot pot experience with prime cuts of beef and a range of expertly flavoured broths. As its name suggests, beef is the headline act here. On the menu, you'll find richly marbled cuts like chuck rib and oyster blade, as well as the likes of premium M9+ wagyu — and each slice is hand-cut to order to preserve texture and flavour. You can simmer your selection in one of eight richly flavoured broths, developed with the help of a Hong Kong-based master chef exclusively for the World Square site. A self-serve sauce bar, available for a small fee, lets you enhance each bite, with staff on hand to guide hot pot novices. The 68-seat space, designed by Darren Kong Studios, channels the vibrant energy of Hong Kong across an open-plan main dining room and three private dining rooms with TVs and service buttons. You can also score a small prize or voucher for your next visit at the nostalgic claw machine beside the entrance, adding a playful element to the experience. Master Cow Hot Pot is also making a play for the after-hours trade — it's open until midnight Sunday to Thursday, and until 2am on Friday and Saturday nights, giving night owls an after-dark option beyond fast food and kebabs.
Another year has come and gone, and Sydney's cinema community is ramping up for the return of one of its biggest events: the beloved short film festival Flickerfest. If you're not impressed by the slate of Hollywood's full-length film lineup anymore, then you need an evening at this festival of short films, which happens to be Australia's only Academy® Qualifying International short film festival. Returning to Bondi Pavilion for the 34th year running, Flickerfest runs from Friday, January 17 to Sunday, January 26 in Sydney before it packs up to tour screens across Australia. The festival program is comprised of 200 top films (handpicked from over 3500 entries) that will delight audiences while vying for prestigious awards like the Flickerfest Award for Best International Short Film, the Yoram Gross Award for Best International Animation, the Panasonic Lumix for Best Australian Short Film and the Flickerfest Award for Best Documentary - all of which are Academy® qualifying. Flickerfest prides itself on promoting talented, diverse filmmakers of all ages and walks of life. Elements of the program like Rainbow Shorts celebrate the work of LGBTQI+ storytellers; FlickerKids gathers the best of the family-friendly program; FlickerUp showcases the work of young filmmakers and Short Laughs keeps the audience laughing with a focus on hilarious comedy titles. All this, as mentioned, takes place in the stunning Bondi Pavilion. A great location like this means you can enjoy a meal or a swim in Bondi before the show. Then grab a drink from the festivals bar before you take your seat in the comfy indoor air conditioned theatre or outdoors in the Pav's palm tree-lined courtyard and enjoy a night of films under the stars with a drink in hand. After wrapping up its Sydney stint, Flickerfest will embark on its annual nationwide tour, appearing in over 40 venues across the country throughout 2025. The 34th Flickerfest International Film Festival will run from Friday, January 17 to Sunday, January 26. Tickets and the full 2025 program are available now. For more information, head to the website.
At both the OG North Sydney outpost and the newly minted UrbnSurf venue, RAFI is laying on an extended happy hour from 3–6pm, Monday–Saturday. Prices are slashed on several of the restaurant and bar's most popular dishes, including sourdough pizzas for just $12, golden fried calamari for $13, and juicy cheeseburgers for $16. Punters can also enjoy discounted drops by the glass from Rafi's wine club selection, The Drop, for just $7, as well as Aperol and Fragola spritzes for $10 and classic margaritas for $14. Whether you're grabbing a bite after catching some waves in Homebush or you're relaxing on the al fresco terrace in North Sydney, this is a wallet-saving deal that's hard to beat. [caption id="attachment_965986" align="alignnone" width="1920"] RAFI UrbnSurf[/caption] Images: Steven Woodburn
Sometimes you just need a little escape. You need cuddles, you need adventure, you need wine. In those times, both Queenstown and Wanaka are perfect backdrops in which to drink and dine at world-class eateries, stay at some very cosy accommodation, have some adventure-filled antics and spend time with the person who makes you feel like thousands of years of romantic poets have. Queenstown is an all-embracing renaissance city with more on offer than any holiday or pocket can stand. Although it is known as a ski town it also offers every other kind of activity – from wine tours on bike to sky diving. Its eclectic streets are packed equally with Lacoste-clad preppy folk as well as dreadlocked backpackers. Over the hill, Wanaka is a more easy going, quirky alternative where you can go watch films in an old drive-in inspired cinema, hike in one of the most beautiful national parks and go horseback riding. Eat Inside its neat little 4 x 4 town centre, Queenstown packs a culinary punch. It would take a decent part of a season to eat one's way through it all in order to write about all of the noteworthy eateries. Nevertheless, we definitely picked up a few new favourites on our most recent trip. Should you want to break your steak glass ceiling – and have the best steak you will possibly ever try in your lifetime – you'll want to promptly book yourself a table at Jervois Steak House. There you will be served with juicy, tender steaks that could be cut with a butter knife, practically. Steaks range in price from $39 for a petite eye fillet to $140 for a beautifully marbled, well-massaged, grain-fed, Japanese Wagyu beef. Jervois Steak House's excellent steaks fall in line with its culinary mission to properly pay homage to and reintroduce customers to traditional English and New Zealand food – many menu items read like the kind of garden variety dishes you'd be able to construct out of a shop from a supermarket near you (onion rings, brocollini, creamed spinach, croquettes etc.). The difference is the absolute quality of the ingredients used by Jervois and the sheer passion infused into the meals which plucks the meals from banality and converts them into something completely fresh. For example, the Yorkshire pudding – which was originally invented to be a first course meal filled with thick, cheap gravy so that guests wouldn't eat too much of the more expensive second course – here becomes a beautiful, interactive DIY pie with bacon, beef and the finest of fillings. Other (more typically fancy) dishes, like the buttered crayfish are executed amazingly as well, and still with that same warmth and passion mentioned before (the crayfish tasted like a buttery embrace from an old friend). Jervois Steak House is basically the love child of high-end dining and a casual steak house. This idea permeates not just the menu but the entire setting. Waiters, for example, are trained in silver service but dress in butchers' aprons and sneakers. It's a dichotomy that works and one you should definitely experience first-hand. Another lovely restaurant to visit in Queenstown central is Madam Woo. Established by the Michelin-starred Josh Emmett, the sassy Malaysian-inspired lady is an approachable, charming local favourite. Looks-wise Ms Woo is a total keeper. She's fresh without being annoyingly trendy and incorporates her heritage without being stuffy and archaic. With meals designed to be shared, you're looking at getting about three to four dishes between the two of you. Highlights of the menu include the eggplant hawker roll, which is a heap of fresh mint, cucumber, shredded lettuce and eggplant piled into a taco-shaped pie (or for those with a more enlightened food vocabulary, a roti). The hawker roll manages to nail all sorts of cravings in each mouthful – spicy meets fresh meets salad meets the pie-esque roti. The honey and soy tossed squid is also quite a crowd pleaser, especially for those of the sweet tooth persuasion. Lastly, No5, which is situated below the incredible suites at The Spire, is a good, classy little cocktail bar to visit. Cocktail options range from the likes of the Absinthe Mansinthe – a traditional absinthe which was commissioned by Marlin Manson, to the Burning Man – a showmen's drink consisting of Woodford Reserve bourbon, grapefruit, burn sugar and smoke. The drinks menu is a niche, well-designed and unique mixture of cocktails, but should your regular favourite not be featured, the very capable and talented bartenders can easily make you an amazing custom cocktail from scratch. No5 is also a restaurant and does a pretty well-priced mezze which follows the Greek/Turkish custom of serving many small dishes simultaneously or in succession for the entire table. The mezze is priced at either $50 (dishes only), $60 (includes dessert) or $100 (includes three matching local wines). A little bit further out of town is my absolute favourite of the region, Arrowtown's Saffron. It is a well established fact that the best ideas are sketched out on napkins, which is exactly how Saffron started. The restaurant which specialises in beautiful, seasonal and local fare serves what can be best described as hunter's food with a quirky bowtie on. The incredibly well thought-out, intuitive, visionary meals that Saffron dish up reduced this reviewer into a primal gurgle on her visit (albeit a quiet one – it's a pretty upmarket place after all). It's hard to write about the restaurant even now without feeling my mouth salivating. The paua tortellini, for example, was just a creamy beautiful symphony of flavours while their tender lamb was soft enough to swallow after one chew. Another favourite was the goat's cheese sorbet with amaretto-soaked dates which was served as a dessert. Sweet, warm, cold, fresh, comforting – it was pure genius. Although we only tried a handful of meals, I would venture that every single meal on the menu would be able to make the culinary equivalent of those Greatest Hits albums we all had in the '90s. I do not throw around the word 'must-do' lightly, but this is definitely one. Oh, and be sure to drop in to the Blue Door next door after dinner for a drink inside a cosy, cavernous bar. Over the hill, Wanaka has been developing some great restaurants too. Kika, the newly opened younger sister to Francesca's Italian Kitchen, is a notable mention. Serving Italian shared meals such as tea-smoked duck salad and patata fritte the trendy eatery accommodates all appetite sizes. Stay In order to soak in the most impressive bathtub in town, a stay at The Spire is imperative. With a perfectly crafted, wide and deep bowl, the bath has a way of letting hours pass in a steamy sigh of relaxation. Open the bathroom shutters up to a glorious view of the Remarkables for an even higher level of perfection to your bathtub experience. There really is nothing like it. Afterwards, clad with a complimentary, fluffy bathtub and slippers sit back into the leather armchair with a cup of tea (whichever type you prefer from the wide selection) and a sense of satisfaction that won't leave you for the duration of your stay. In fact, the only downside to this level of comfort offered by The Spire is the fact that it makes it near impossible to leave the room to enjoy the rest of Queenstown's offerings and eateries. With a cosy fireplace lit and cloud-like bedsheets to sink into, bunkering up with the significant other and never leaving the room – not even for food (room service is available) – is an easy choice, but for those who wish to stretch their legs just a little bit without hitting Queenstown's sometimes biting cold, the downstairs No5 is always there as a halfway house. The Spire is an absolute accommodation favourite and definitely something special for the two of you to enjoy together – even if you have to save up for it. Nearby, Arrowtown House Boutique Hotel also offers an excellent, deep bowl of a bathtub which is almost swimmable. Although the Arrowtown House, as the self-explanatory name states, is in Arrowtown– which is about a 15-minute drive from Queenstown – it is incredibly close to Arrowtown's central district which offers its own little collection of unique eateries, making a night-time food-motivated hike to Queenstown redundant. Breakfast at Arrowtown House is another highlight: a three-course meal with homemade pastry dishes and seasonal produce from award-winning chef and co-owner Jeanette. A little bit further out of town, a stay at the historic vineyard Kinross Cottages is a beautiful escape where a raft of chatty ducks – Jemima, Crispy, Pancake and l'Orange – will welcome you upon arrival. The ducks have so much personality that they've become quite Instagram famous and co-manager Adam Ross has even been dubbed The Duckfather. The cottages are all self-serviced, with pictures of the original Kinross family who ran a trading post on the site in 1860s decorating the walls. Kinross still has an on-site general store, but nowadays it also houses a cellar door where you can sip on five of the nearby Gibbston Wines. For those wanting to see the vines where the local wines' grapes were grown from up close, bikes can be hired from Kinross in order to take on the 8.7km Gibbston River Ride (which forms part of Queenstown trail) nearby. A post-bike hot tub session near the duck pond finishes off the day perfectly. For those who'd like a little bit more of an intimate host-to-guest experience, a small bed and breakfast such as the Riverview Terrace in Wanaka is quite a nice option. Run by a local winemaker, James McElrea (who just recently started his own delicious label called Black Peak) and hospitality veteran, Nicky McElrea, guests at the Riverview are no sooner welcomed than small, delicious nibbles are placed within arms' reach and glasses of wine hug their hands. The private hot spa overlooking Albert Town and the nearby Mount Burke makes for a pretty little spot to relax in. Do While skiing or snowboarding is a stalwart winter activity in Queenstown and Wanaka, many snow virgins find their initiation a little bit unnerving – which is why The Remarkables (alongside Coronet Peak) have assembled a four-day beginners pack for a steal at $499. For those who fall in love with the snow, an upgrade to a season pass is just another $100 extra. The Remarkables ski field, which is the closest skiing turf to Queenstown (about half an hour's drive) is a laid-back ski field geared at intermediate and beginner snowboarders looking to have a good time.* *Ice bar included. Another good ski field to try out currently is Cardrona, a park and blue skiers' paradise and the the highest ski field in the area at 1670m - 1860m in altitude, making snow coverage guaranteed from season start to finish – even during this pretty hot winter the region's having. While the weather gods (in particular those in charge of the snow department) might still not be fully cooperating with the wishes of thousands of locals and snow carvers alike, there are also plenty of off-mountain activities to fill your calendar with. For one, Skyline Stargazing offers lovers an opportunity to give gazing into each others' eyes a miss in order to take in the skies above. Secondly, if you're going to go and fall in love (with all the trappings that come with it: fear, vulnerability, learning how to trust, excitement etc.), you might as well replicate those emotions and fall out of a plane as well. NZONE Skydive offers packages for the latter. With over 25 years of experience – which translates to up to 25,000 dives in experience for the most experienced tandem jumpers – you're in safe hands. They are New Zealand's first Tandem Skydiving operation too, after all. You've also got what is probably the best skydiving view in the country, which you can appreciate while hurtling at 200km/hour towards a little farm nestled between the Remarkables and Lake Wakatipu. Skydiving is honestly one of the most surreal experiences a human can have and couples visiting Queenstown should definitely make some time in-between candlelit dinners and hot spas to try it out together. Thirdly, taking some time to go on foot through the Mount Aspiring National Park near Wanaka is well, erhum, inspiring. The DOC visitor centre in Wanaka can provide you with detailed maps, assurance and advice for which tracks to follow to find awe-inspiring beauty compliments of nature. The Rob Roy Glacier track would be my pick. For those who prefer to explore nature on hoof, Backcountry Saddle Expeditions offers a two-hour horse trek near Cardrona through high country farming plateaus and a historic gold mining valley. Another Wanaka favourite is a visit to the drive-in themed Cinema Paradiso, for a more relaxed night out. After all your adventuring together, a session at the well-known and very romantic Onsen Hot Pools in Arthurs Point near Queenstown rounds off any full-on trip nicely.
The clip for Matt and Kim's single 'It's Alright' begins with some half-naked horizontal dancing and ends with a pillow fight. What happens in the interim might teach you "a few things", according to the New York-based dance punk duo. Quite a few people must've been gaining an education, given that the single's LP, Lightning, debuted at No.1 on the iTunes Alternative Chart. What's more, Matt and Kim's Twitter account has been receiving an abundance of responses to their #itsalrightxxx campaign. According to lead singer/keyboardist Matt, who chatted to Channel V, it's all about "trying to spread the word (of how to spice things up)". Fortunately for Antipodeans looking for some tips, distance won't be a barrier for too much longer, with Matt and Kim coming out to play Groovin' the Moo as well as headline shows in Sydney, Melbourne and Brisbane. The scary thing is that their live performances are reputed to be even more explosive than their recordings. Look out.
They've changed the home entertainment landscape and monopolise our couch time, but streaming platforms still like to keep everyone guessing. Surprise drops have become the latest trend, especially when it comes to blending movies and music — such as Beyonce's Homecoming documentary and The Lonely Island's Unauthorised Bash Brothers Experience on Netflix, and Donald Glover's Guava Island on Amazon Prime. And that's just this year. Announced this week and hitting your queue in mere days — on Thursday, June 27 — add Anima to the list. It too has a significant pedigree. Sharing the same name as Thom Yorke's third solo album, which'll drop on the same day, it's scored by the Radiohead frontman and directed by Boogie Nights, There Will Be Blood and Phantom Thread filmmaker Paul Thomas Anderson. Netflix is calling Anima "a short musical film" and a "mind-bending visual piece" which is "best played loud" — and considering it also stars Yorke, it's safe to consider it a 12-minute music video. In the just-released teaser, the film is dubbed a "one-reeler", which the clip then goes on to define as "a motion picture, especially a cartoon or comedy, of 10–12 minutes duration and contained on one reel of film; popular especially in the era of silent film". Check out the trailer below: https://www.youtube.com/watch?v=YNYJ_BJJbzI This isn't Anderson's first Radiohead-linked collaboration, with his films There Will Be Blood, The Master, Inherent Vice and Phantom Thread all featuring scores composed by the band's lead guitarist Jonny Greenwood. He also helmed 2015 documentary Junjun, about the making of Greenwood's album of the same name, and directed Radiohead's 'Daydreaming', 'Present Tense' and 'The Numbers' videos. Yorke has also been working in film lately — on the score for last year's Luca Guadagnino's 2018 remake of Suspiria. Anima drops on Netflix on Thursday, June 27. Images: Netflix / Darius Khondji.
Are you a cat person or a dog person? Alongside whether or not you're a fan of pineapple on pizza, pet preference is one of humanity's great dividing factors. Some folks love the unconditional affection that a barking bestie brings. Others thrive on the contented purrs of a meowing mouser sitting on their lap. Whichever camp you fall into, here's something that even the most-avid pup proponents and feline fanciers can agree on: that an exhibition dedicated to both cats and dogs, charting their place in art, design and human history, is a delightful must-see. Cats & Dogs is that showcase, giving NGV Australia in Melbourne's Federation Square one of its big summer highlights. It's a great time to be an art lover in the Victorian capital, or visiting the city, with all things Yayoi Kusama taking over NGV International and beyond — and also this thoughtful and adorable exhibition bringing joy via more than 250 cat- and dog-focused works at the Ian Potter Centre until Sunday, July 20, 2025. If your camera roll demonstrates your firm belief that there's no such thing as too many pet pictures, consider this the wide-ranging display that understands, then illustrates that idea — literally — via art. Pieces by Rembrandt van Rijn, Francisco de Goya, Pierre Bonnard, David Hockney, Jeff Koons, Hulda Guzmán, Atong Atem, Charles Blackman, Grace Cossington Smith and Nora Heysen are among the works featured, spanning both international and Australian artists. And yes, because cats and dogs don't always get along, the exhibition places dog pieces on one side and cats on the other. For plenty of pet lovers, you could hang all the pictures in the world of cats and dogs in a gallery and it'd instantly become a cherished art experience, but NGV International has arranged its showcase thematically to dig into what these two types of cute creatures mean to us. Using works from the NGV Collection, it explores subjects such as working dogs and cats, how the two pets feature in mythology and the occult, and their significance in religion and spirituality. So, expect cattle dogs, superstition-inspiring black cats and everything in-between, Also included in a display that ranges from ancient history to today: a survey of cats in popular culture. And if thinking about moggies and art gets you thinking about Théophile-Alexandre Steinlen's 1896 Chat Noir art nouveau poster, the recent acquisition by the NGV is part of the exhibition. Paintings of cats and dogs, prints of cats and dogs, drawings of cats and dogs, photos of cats and dogs, sculptures of cats and dogs, fashion featuring cats and dogs: they're all covered, as are textiles and decorative arts heroing the two critters. Other specific highlights include Atomicus, the surrealist photography by Philippe Halsman with Salvador Dalí pictured next to flying cats; Thomas Gainsborough's two-metre-high oil painting Richard St George Mansergh-St George, focusing on a soldier and his hound; Atong Atem's 2022 self-portrait Maria of Mars, complete with a lapdog earning atttention; pieces by First Nations artists, such as wooden carvings of camp dogs by Far North Queensland's Aurukun artists; and fashion by Alexander McQueen, Romance Was Born and others. Do you know in your bones that your own cat or dog belongs in the same company? There's a pet portrait gallery, too, where attendees can share images of their own pets. "People have shared domestic life with cats and dogs for thousands of years. Through more than 250 works from the NGV Collection, this exhibition explores our close-knit relationships with these animals with both critical rigour and a sense of humour. Whether a self-proclaimed dog person or cat lover, there is something for visitors of all inclinations to appreciate and enjoy," said NGV Director Tony Ellwood AM. Cats & Dogs displays at The Ian Potter Centre: NGV Australia, Federation Square, Melbourne, until Sunday, July 20, 2025. Head to the venue's website for tickets and more details. Images: Installation view of Cats & Dogs at The Ian Potter Centre: NGV Australia from 1 November 2024 to 20 July 2025. Photos: Eugene Hyland and Tom Ross.
Sketch Manly, hidden to passing vehicles in the mix of parked cars and retail storefronts of Pittwater Road, is one of Manly's most unsung heroes. The team prides itself on putting locals above luxury, soul over silverware, and doing so with a mix of southeast Asian food and cold drinks. "Sketch has always been about people first, our team, our locals, and our food stories," says founder Kabir Arora. "We just cook what we love, pour what we'd drink, and make sure everyone feels part of it." With eight years of quintessentially Northern Beaches attitude in the rear view mirror, the team keeps things fresh for regulars and locals with a rotating specials menu inspired by seasons, stories and the cultures of the staff. But two mainstays: peppery butter chicken and mushroom korma, both recipes from Arora's mum, Sukh, simply can't be missed on your first visit. If you swing by in the morning, it's specialty coffee or Indian Masala Chai with Parle-G biscuits instead. Fresh additions to the food menu include Nepalese chicken momos and street food-style chapli kebabs from North India. And a dessert that's quickly earned fame among Manly locals, the Chai-misu, an Indian twist on a tiramisu dreamt up by Arora's partner, Ivy. If you can't handle your spice, crack open one of the aforementioned craft tinnies; there's a rotating menu of 20 or so options to choose from, or cocktails like the Lassi Milk Punch and Curry Leaf Cooler. Easily walkable from the ferry terminal or the 199 bus stop, there's no time like the present for a curry and a cold tinnie, no? Images: Supplied
This is one of the most recognisable dumpling haunts in Haymarket. Many would attribute this to the plastic grapes drooling from the ceiling, but we reckon it's got something to do with this place's authenticity. As classic as you'll get, Chinese Noodle Restaurant serves up fast and almost unchallengeable pork and cabbage dumplings ($8.80 for 12), while the miniature maitre d' flits around giving commands to her staff. The handmade Xinjiang stir-fried noodles with beef ($9.50) are a definite must, too; the product of the noodle aficionado on display behind a glass window who slaps and wraps the fresh dough for your viewing pleasure.
Parramatta will be stuffed full of the finest food and drink this October at the annual Parramatta Lanes festival — and, boy, do they know how to throw a party out west. The award-winning festival will take place across 12 themed laneways and squares around Parramatta, with over 50 food stalls and five bars. You'll be kept entertained by numerous live music stages (including a set by only Western Sydney DJs), lashings of sweet and savoury treats, roving theatrical performances and plenty of scattered art installations. Food-wise, we can't list everything here — we'd end up writing out a novel of so many good eats — but we will say that you can expect talent from Surry Hills sneaker/fried chicken dispensary Butter, Neil Perry's immensely popular Burger Project, wood-fired pizzas thanks to Happy as Larry, those tasty Middle Eastern street eats from Thievery and many other dishes from Jamie's Italian + Bar, PappaRich and about 40 to 50 others. For dessert, KOI Dessert Bar (run by former Masterchef favourite, Reynold Poernomo) will be dishing out sweets beside other local businesses such as Adora Handmade Chocolates, StroopBros, Sweethawk (from the team behind Nighthawk Diner), Paleteria ice cream and many more. Gin masters Archie Rose will showcase their tipples, in addition to local bar Uncle Kurt's, who will be doing a collaboration with Darcy Street Project to create boutique espresso martinis and gourmet, double smoked, NY-style hotdogs for the opening night. And of course, there will be a food truck depot.
If you've ever felt a little hungover or lazy in the last few years, you'll know exactly how incredible online ordering systems likeDelivery Hero are. Shopping online for pizza is a thing of beauty, and the fact that it can come straight to your door, already paid for with minimum human contact is a marvel of modern technology. But now they've gone one step further: Delivery Hero are introducing the same service for your pets. Currently only available in Sydney, Doggy Bag is an extenuation of the service you know and love that offers a range of "gourmet takeaway meals for pets". No, your dog won't be subjected to the greasy Pad Thai and pepperoni pizza you were planning on gorging on. These dishes will be made to sufficient nutrition standards with minimum seasoning — your loving pet really shouldn't be punished for how lazy you are. Ranging from $5-9, Doggy Bags are currently available from 10 Sydney restaurants including Erskineville Turkish Pide & Kebabs, Micky's Cafe in Paddington and Millennium Pizzeria in Darlington. The menu options will include penne in a meat sauce with chicken, zucchini, carrots and pumpkin; and boiled chicken fillet with tumeric and garden vegetables. "Everyone we approached was very excited to develop meals for pets," said Delivery Hero marketing executive Guillaume Papillion. "The restaurants were all briefed with what ingredients they should and should not use. Onions, for instance, are toxic to dogs." The owner of Taste of India in Double Bay even consulted a vet on whether dogs could eat tumeric (they can). Though it's only been available for a few days, the service looks promising. Delivery Hero claim they already have plans to expand the reach of Doggy Bags across Sydney and the rest of the country. So, look out: there's a good chance your pets will be eating better than you in the coming months. Via Good Food.
With the sun set to be high in the sky and the temperature gauge getting turned right up this weekend, it's the perfect time to look for a cool refreshing drink. So, beloved Sydney winemakers DOOM JUICE are coming in clutch and supplying the goods with a frosé function at The House of Music and Booze, the former home of their pop-up cellar door. The slushie machines will be switched on and filled with rosé on Sunday, February 19, as the DOOM JUICE team once again takes over the sunlit beer garden of the Princes Highway pub. The frosé will be available for just $10 from midday — plus there'll be a couple of special guest appearances in store for the day to accompany these chilly bevs. Firstly, King Street cafe Rolling Penny will be making the move to St Peters for the occasion and firing up the grill. That's right, you'll be able to treat yourself to $10 frosé from DOOM JUICE and tasty snacks from Rolling Penny in the one spot. Rounding out the festivities is a DJ set from Ziyad, who'll be in charge of the tunes from 4pm. View this post on Instagram A post shared by The House Of Music & Booze (@thehouseofmusicandbooze)
Opening a restaurant at any time is hard, but your back is really up against the wall if you try to do it in the midst of a four-month lockdown. Despite that, Amani Rachid, Huss Rachid and Sal Senan pulled it off, opening My Mother's Cousin in the middle of Sydney's lockdown to great success. My Mother's Cousin is a classic pizza and wing joint that nails the simple things. It's all about pizza and wings here and after kicking things off with takeaway and delivery during lockdown, the south Sydney spot is now open for dine-in as well. The dough for each of My Mother's Cousin's pizza is fermented for 48 hours and topped with high-quality ingredients that stray from the mundane while staying true to flavours Sydneysiders love to see on their doughy rounds. Simple classics like fennel Italian sausage with roasted capsicum ($24) or white cheese, garlic confit and caramelised onion ($24) are here, alongside a spicy nduja, sopressa salumi and ricotta pizza ($26) that is calling out for a drizzle of hot honey ($2). While the pizza can be a certified show-stealer here, the wings hold their own on the menu. You can order them in sets of six ($12) or 12 ($22) smothered in your choice of hot honey, Phil's in-house hot sauce, lime and pepper, or original recipe. Accompanying the chicken is an array of house-made sauces including a truffle mayo and good ol' gravy. Open Wednesday–Sunday, drop in and you may be treated to a limited-time special. Cream doughnuts, subs piled high with deli meats and limited-time pizza flavours all come and go week to week. The Bexley North pizza shop's name attempts to paying homage to Nineteen 43, a Rockdale cafe and the group's first venue. "We always treated Nineteen 43 as the mother, and My Mother's Cousin is the cousin of that mother," the team says. Appears in: Where to Find the Best Pizza in Sydney
Etymon Projects, the team behind the north shore's popular Loulou Bistro, Boulangerie & Traiteur is set to open an elegant new venue in an art deco building within Sydney's CBD. Much like its counterpart north of the bridge, The Charles Grand Brasserie & Bar fold many different types of establishments into one multi-faceted one-stop shop. This time, the King Street spot is part-European brasserie, part-laidback café and part-bar. "The Charles celebrates the charm of old-school hospitality without the stuffiness," says The Charles Grand's Director of Culinary Sebastien Lutaud. "The grand brasserie experience is elegant and decadent, but with ambience too. A busy, open kitchen; duck press on the pass; tableside saucing and carving; and roving dessert trolleys create a wonderful sense of theatre that's reminiscent of the warm and welcoming brasseries of Europe." [caption id="attachment_871397" align="alignnone" width="1920"] Sebastien Lutaud, Jiwon Kim[/caption] Taking from the tradition of many of Europe's longstanding brasseries, the restaurant boasts two must-try house specialities. The first is a MBS9+ black oak wagyu rump cap, while the other is the classic French Canard à la Presse, both of which are designed to be shared. The whole dry-aged Maremma roasted and dressed duck used in the Canard à la Presse is prepared in a dedicated duck and poultry room which allows The Charles' chefs to dry-age 100 birds at a time, for ten days each. From there, they're roasted until they have a perfectly crispy skin. Pickled mud crab, steak and anchovy tartare and soft pretzels served with espelette are highlights from the entree menu, alongside a must for any luxurious French spot — caviar service. As for the mains, you can opt for a grand schnitzel topped with salted roe, crayfish vol-au-vent, or cime de rappa and vermouth just to name a few. "Refined, elegant food created using predominantly French techniques is how I've approached this menu. We hero the superb produce by serving it simply with a delicious sauce or consommé poured tableside, for example, rather than with overly complex or fussy garnishes," says executive Chef Billy Hannigan who will be flexing his classic French culinary training in the kitchen. There's a collection of more than 600 both French and Australian wines to sort through, with up to 50 available by the glass for those that like to sample throughout the night. Over at the bar, things are a bit more casual. Opening from 7am each day, city-dwellers and CBD workers can come in for an espresso and a freshly baked croissant, crumpet or pastry. From 11am, the menu shifts to approachable French and European-inspired dining, ranging from gnocchi fries and chicken liver parfait through to flat-iron steaks and caesar salads. Etymon Projects enlisted to H&E Architects, in collaboration with COX to create a venue that celebrates its building's historic art deco design with flourishes of black nero marble and brass. The venue will provide Sydneysiders with the opportunity to set into a decedent European holiday, any time of day, with both venues to remain open until midnight. The Charles Grand Brasserie & Bar will open at 66 King Street, Sydney on Friday, October 21. The brasserie will be open midday–midnight daily, while the bar will be open 7am–midnight daily.
This Cleveland Street staple has been serving up home-style Indian cooking to Surry Hills for years. While it does offer up an excellent Goan fish curry and tender tandoori chicken, Maya da Dhaba also offers an extensive range of veggo-friendly dishes, which showcase Indian cuisine's ability to make the most of legumes, grains and vegetables. Start with crisp onion bhaji, vegetable samosas and aloo tikki chat (fried potatoes and boiled chickpeas, served with yoghurt, zippy tamarind chutney, chat masala, onion and coriander). Mains are best shared — there are 16 vegetarian options alone, including saag paneer (spinach and cottage cheese), navrattan korma (a veggie curry with milk cream and cashew nut sauce) and punjabi baingan (pan-fried baby eggplant with onion, potato, tomato and chilli). Of course, you'll want to order plenty of paratha and naan to wipe up all of the delectable curry sauces. Maya Da Dhaba offers BYO wine.
Men's grooming has quietly grown into a dedicated, if niche, market, with specialty stores like NOAH Barber and Pickings and Parry leading the way. Launched online in November, Societe Men has arrived on the scene with ambitious plans. Taking cues from beauty empires like Mecca and Sephora, the new kid on the block wants to become a playground for men's grooming essentials. "Men have lacked a space that actually feels considered," said Societe Men founder Max Donne. "We took inspiration from the world's leading female beauty retailers — the theatre, the service, the curation — and asked why men didn't have the same experience." While brick-and-mortar is still in the works, the online edit already spans 22 labels from around the world, including two hitting Australian shores for the first time exclusively through Societe Men. One of them is Bravo Sierra, a New York-based body care line known for its military-tested formulas, and the other is Micky Day, a Kiwi hair care brand built on natural ingredients and local craftsmanship. The thoughtful curation mixes everyday essentials and standout finds. Find local heroes such as Patricks and Barberian on the shelves, or treat yourself (or someone else) to little luxuries like aerospace-grade Henson razors, Marvis toothpastes and combs from Kent Brushes. You can shop the Societe Men's range on the website now. If you're in the mood for a shopping spree, check out the best independent boutiques in Melbourne in 2025. Images: supplied.
My Kitchen Rules alum Arrnott Olssen is bringing a flavour-packed Fijian feast to Deus Cafe in Camperdown for just one night in April. The Kana Club Pop-Up is hitting the breezy outpost from 6pm (with 5.30pm arrivals) on Saturday, April 13 with a four-course menu centred around local produce and dishes drawn from Olssen's childhood. At a previous Kana Club Pop-Up, guests were treated to a menu that traversed everything from Fijian fish curry to sweet potato gnocchi with a sea urchin emulsion. While the array of eats for this iteration hasn't yet been revealed, Arrnott's tavu tao — which consists of masala-spiced chicken wings paired with tamarind sauce and yoghurt, plus a serving of hummus dahl — is one of the cafe's current specials for the week. Olssen says dahl was regularly served in his house growing up because it was hearty and affordable. He's taken this staple of his upbringing and worked it into an inventive new dish that also pays homage to the Middle Eastern communities of Punchbowl, the first Sydney suburb he lived in. Tickets are available for $89, and there will be a paired drinks menu available for purchase on the night.
Situated in the luxe Crown Sydney, the impressive Italian restaurant a'Mare is known for its elegant Italian fare and extensive wine list. If you're a fan of chef Alessandro Pavoni's elevated cuisine but are only after a low-key meal, the restaurant has opened a relaxed eatery in its in-venue bar. a'Mare Cucinetta serves up a concise menu of casual dishes for lunch and dinner. Start with gnocco fritto with wagyu bolognese, calamari fritti or an antipasto box to share. Chef Pavoni's famed pasta is still available, including a busiate with 12-hour slow-cooked wagyu bolognese or the simple but flavour-packed spaghetti aglio olio e pepperoncino. There are also more substantial meat and fish options. Plus, a'Mare's full beverage list is available. While bookings are available, walk-ins are encouraged. Pavoni wants the new venue to feel like a versatile osteria that diners can drop into for either a quick meal or a special celebration. a'Mare Cucinetta is now open at Crown Sydney. Lunch is available from 12–2.30pm every day except Tuesdays. Dinner is available from 5.30–12pm every day.
Huge news: Redfern Station will be looking a little differently next time you visit after a major accessibility-forward revamp. As one of Sydney's longest-running stations, this makeover was long overdue — and now, thanks to the NSW Government's latest initiative, it boasts a bunch of upgrades focused on safe, convenient and accessible public transport for its many passengers. Among the many improvements of the Transport Access Program, one of the most impactful is a shiny new entrance on the southwestern side of the platforms. This addition opens up a whole new side of the station, providing pedestrians with easy and direct access to Carriageworks and all of its arts, entertainment and food-centric events. The new access also provides pedestrians with a direct walkway to South Eveleigh including the precinct's plethora of much-loved locales, including Brewdog's South Eveleigh outpost, the newest community-driven cultural hub from 107 Projects and Mat Wiley's renowned sustainability-focused bar, Re-. "Given its close proximity to education, health, employment and cultural precincts, we know how important Redfern Station is for people accessing local services and attractions, so it's great to see these accessibility upgrades completed," said NSW Premier Chris Minns. Further accessibility upgrades include six additional lifts, as well as stairs leading through to Platforms one to ten, two more entrances, new toilets, areas dedicated to drop-offs and refurbished streetscapes — all of which hone in on increasing the ease and safety of mobility throughout the station. "These six brand new lifts at one of our state's busiest train stations will open up new opportunities for people with disability, parents with prams, and anyone with mobility issues," said the Minister for Disability Inclusion, Kate Washington. First Nations community members and heritage architects were engaged with as part of the project's 4000-plus staff in order to ensure the upgrades were in line with the cultural significance of Redfern to the local Indigenous community. And the good news keeps rolling in — as a result of the overwhelming success of Redfern Station's new upgrades, a further $300 million funding boost has been dedicated to improving accessibility among public transport across the state. "The upgrade of this station was years in the making, with people advocating for this project for decades," said Jo Haylen, the Minister for Transport. "Now with an additional $300m in the budget for further station accessibility upgrades, I look forward to seeing even more communities across NSW making the most of these vital station upgrades." Stanmore Station has also recently received its own accessibility upgrades, with a pair of lifts being added to the Inner West train station in order to ensure both the platforms and the tunnel connecting Douglas and Trafalgar Street can be reached by everyone. Head to the NSW Government's official website for more information.
A huge lineup featuring some of the city's most beloved bars, restaurants and hospitality figures are all coming together for the return of StickyBeak festival. The two-day fest has been pulled together by local gin distillers Archie Rose with the help of P&V, FBi Radio and the National Art School (NAS). Taking place at the NAS Darlinghurst campus, the 2024 edition of the annual event will see a who's who of Sydney's hospitality scene serving up food, drinks and insights into their crafts. On the impressive list of vendors: Raja, Bloodwood, Bar Copains, Fabbrica, Gildas, King Clarence, Mapo Gelato, Penelope's, Porcine, Redbird, and plenty more. Everything from boundary-pushing Indian dishes and city-best pasta to next-level snacks and produce-forward interpretations of modern Australian cuisine will all be available to feast on across the two days. [caption id="attachment_937111" align="alignnone" width="1920"] Gildas, Nikki To[/caption] Alongside the tasty eats, you can expect drinks from Archie Rose and P&V, plus PS40, Grifter Brewing Co, The Waratah, Double Deuce Lounge, The Emerald Room and Tucano's. Handling the soundtrack will be a roster of DJs curated by Sydney's beloved community radio station FBi Radio. Plus, the NAS will be hosting 45-minute masterclasses centred around life drawing, screen printing and heat-press collage. Stickybeak Festival kicks off at 5pm on both Friday and Saturday. Tickets start at $20, which grants you entry to the festival and the National Art School. If you want to attend a masterclass, you can buy an additional ticket to your session of choice. [caption id="attachment_909677" align="alignnone" width="1920"] Raja[/caption]
Are you over the Valentine's Day hype before it's even begun? Bondi's Rocker is too, so the restaurant has teamed up with The Kraken Black Spiced Rum to throw an anti-Valentine's feast. Eat Your Heart Out features a three-course menu focusing on offal ingredients — yep, that's organs and entrails, dished up for your culinary pleasure. And there will be cocktails, too. Rocker's celebrity chef-owner Darren Robertson (Three Blue Ducks, Locura Byron Bay, Tetsuya's) and head chef Stuart Toon are taking nose-to-tail eating very seriously with this one. The menu is designed to challenge diners' 'preconceived ideas' about offal, beginning with a delicate tasting platter of sliced tongue with onions and rum-infused heart and liver brioche buns. The entree is pig's head in a salted blood plum sauce, and the main is 'whole cow stew', which you should take literally. For sides, there will be pickled red cabbage and smoked potatoes with bone marrow and capers. To finish, the boozy dessert is a rich treacle and spiced rum tart. Alongside these inventive dishes, you'll be treated to four cocktails featuring The Kraken Black Spiced Rum including The Kraken's Love Bite, a refreshing concoction featuring grapefruit and ginger juice, and The Kraken's Heart, with lime, blackberry liqueur, fig and honey syrup and activated charcoal. The whole experience will centre around an ice sculpture of the mythical sea creature's heart. Eat Your Heart Out tickets cost $100 per person. To make a booking, head here.
Some unexpected things have long artistic history. Cabbages for example, or horses in distress. Drapery hasn't always seemed synonymous with huge excitement, but it's an insanely popular motif that's been used for thousands of years to run contrast to sculpted marble bodies. The National Gallery of Victoria was so taken by the technique that it ran a whole exhibition on the theme of folded fabrics earlier this year, and New York's Metropolitan Museum has favoured the idea as well. At the edge of Redfern, artist-run Locksmith Project Space is about to take its turn. Anna John's Wind Now takes its name and inspiration from two albums by South-Korean seventies rocker Kim Jung Mi. The exhibition plays drapery against abstract skeletons of figures or buildings. Anna has put together anti-figures in the past — the detail's there, but the bodies have gone elsewhere to be implied by what remains. Along with such things, Wind Now also owns to a series of TV backdrops imagined for Kim Jung Mi. A half of Knitted Abyss, a third of Holy Balm and 50% of 2SER's The Modern Dance, Anna John has had her musical groove on at the Locksmith before. Now step in and see her art there, too.
The big screen just got bigger at Event Cinemas Campbelltown, in a first for Sydney and via an experience that's just the second in Australia. Meet ScreenX, the surround-screen viewing setup that uses three screens within one movie theatre. It launched on the Gold Coast in 2023, and has now made its way to New South Wales to kick off 2024. Call it cinema, the movies, the pictures, the silver screen, a glorious excuse to sit in a darkened room without your phone for at least 90 minutes: whichever you prefer, what happens once you've taken your seat is usually the same. You hit up your favourite/most-convenient theatre, get comfortable in your chosen chair, maybe munch on popcorn or a choc top, and stare at the giant rectangle in front of you as the magic happens. Sometimes the shape that glistens with films is bigger than normal, but there's always just one of them — until now, thanks to ScreenX and its multi-projection projection. In Event Cinemas's ScreenX's auditoriums, there's a trio of screens: one right there at the front where it usually is, plus one over the left wall and another across the right wall. Three walls, three screens, a 270-degree field of view: that's the maths. ScreenX is only up and running at two Aussie sites so far — Event Cinemas Robina was the first — however, that's just the beginning of the rollout. The chain plans to take the concept nationwide. The exact details of which other sites will be scoring the ScreenX experience, and when, haven't yet been revealed, but only peering forwards is about to become outdated. If your first question is "how big is this three-screen setup get as it envelops everything that I can see, including my peripheral vision?", the answer is up to 56.2 metres in width at Event Cinemas Campbelltown. The surround-screen format is paired with surround sound, of course, to truly immerse two of your senses. And while you watch, you can choose to sit in double daybeds or recliners to get as comfortable as possible. The new addition to the Campbelltown picture palace is part of the first stage of the site's revamp, which also includes V-Max with new private box seating — as sat on platform at the back of the cinema, with leather recliners, accommodating either two or four people, and including unlimited popcorn — plus full recliners in an original theatre. The rest of the refurbishment is set to be complete by the end of 2024. If your burning query is "which films can I see in ScreenX?" — aka which flicks will make you feel like you've walked right into them — the response there is: big blockbusters and epic spectacles. Among the slate of current and upcoming releases, Aquaman and the Lost Kingdom, Migration, Argylle and Dune: Part Two are all getting the ScreenX treatment at Event Cinemas Campbelltown. Event Cinemas' new ScreenX experience is now available at Event Cinemas Campbelltown, Macarthur Square Shopping Centre, 200 Gilchrist Drive, Campbelltown. Head to the chain's website for further details.
