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The Parlour Is the New Fortitude Valley Bar That's Pouring Cocktails by Sydney's Maybe Sammy
The Italian riviera-themed spot joins Cielo and La Costa on Brunswick Street.
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Nutella's New Recipe Book Gives You 185 Ways to Enjoy the Chocolate-Hazelnut Spread
The hardback will teach you how to slather the chocolatey spread on white bread and create a three-layer cheesecake.
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The Exhibitionist Is the New Rooftop Bar Perched Atop the Gold Coast's Six-Level Art Gallery
The new building also features a ground-floor restaurant that serves degustation menus inspired by the gallery's artworks.
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Ben & Jerry's Has Released a Chocolate Chip Cookie Dough Beer to Support Renewable Energy
The ice cream company has teamed up with 4 Pines on the limited-edition, nitro-infused, ice cream-inspired brew.
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Basque Cheesecake Gelato Is the Latest Indulgent Messina Flavour You Can Order by the Tub
It starts with basque cheesecake gelato, then tops it with a slice of toasted basque cheesecake.
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This Year's Budget Will Dish Out Millions in Tax Relief For Local Breweries and Distilleries
Australia's small breweries have scored a much-needed helping hand, as part of the government's post-COVID recovery push.
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Four Pillars Is About to Release Its 2021 Batch of Bloody Good Bloody Shiraz Gin
This year, you can also order bloody shiraz grape and quince paste — and bloody shiraz gin caviar — to go with the cult-favourite drop.
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Anita Gelato Is Opening Its First Queensland Store in West Village's Old Peters Ice Cream Factory
It'll join Beirut Bazaar and Harris Farm Markets at the West End spot's expanding dining and retail precinct.
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Melbourne's Rule-Breaking Indian Eatery Daughter in Law Is Opening a Byron Bay Outpost
Renowned chef Jessi Singh is bringing his 'unauthentic' dishes to the beachside town from June.
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Four Pillars Has Teamed Up with Qantas On a New Aussie Gin That Celebrates the Airline's Centenary
The carrier is slinging new gin cocktails in its airport lounges, too.
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Brisbane Distillery Is Serving Tastings and Cocktail Flights On This New Double-Decker Gin Bus
Stop by Riverside Markets this Sunday for free sips — or book the bar-on-wheels for your next party.
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Starward Is Releasing Its Latest Super-Popular Ginger Beer Barrel Whisky to Warm Up Your Winter
The sixth annual release from the distillery's ginger-focused program will be available to buy next week — if you're quick.
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Bianca Is James Street's New Laneway Trattoria From the Same Same, Agnes and Honto Crew
Head to the new Ada Lane spot for classic Italian dishes with an Aussie twist, including pickled sardines, burrata, pork and fennel lasagne, and filled doughnuts.
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Banjo's Bakery Cafe's Lasagne Pie Is the Next Food Mashup You Need to Try
It layers pasta, beef mince, tomato, vegetables and cheese in a pastry case.
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Six Ways to Indulge When the Cocktail and Comfort Food Cravings Kick In
Satisfy your hankerings by heading to a cocktail festival, tucking into a pub roast or hibernating in front of the big screen.
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Australia's First Non-Alcoholic and Hangover-Free Bar Has Opened in Melbourne
The new project from booze-free gin producer Brunswick Aces also features the country's first physical non-alcoholic bottle shop.
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Four Pillars Has Released Its 2021 Barrel-Aged Gins So You Can Keep Adding to Your Gin Shrine
Its Sherry Cask Gin and Chardonnay Barrel Gin are back — and the distillery has added a new Single Barrel Gin, too.
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The Qld Government's Check-In App Will Be Mandatory At Hospitality Venues From Tomorrow
The move comes after recent COVID-19 cases were linked to cafes and restaurants.
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Sydney's Super-Popular Ramen Bar RaRa Is Opening Its First Queensland Outpost in May
As well as the chain's signature tonkotsu, it'll serve sours from a neon-lit cocktail bar.
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Archie Brothers Is Hosting Adults-Only Circus and Cocktail Pop-Ups in Its East Coast Arcade Bars
Once a month, you'll be able to head to Alexandria, Docklands or Toombul for stilt walkers, magicians, burlesque and beverages.
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How to Say Thanks to Aussie Hospitality Legends If You're a Bit of a Bar Fly
Show your support by hitting up a cocktail festival, having a parma with your pint and wearing your heart on your sleeve with some fun merch.
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Gelato Messina's Handmade Chocolate Bon Bons Are Back Again for Mother's Day
This year, the fancy box of chocolates features nine different flavours — including mini lamington bon bons, plus Messina Rocher-style treats.
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You Can Now Buy Gin-Infused Mayonnaise and Ketchup to Level Up Your Condiment Game
Hailing from The Netherlands, the squeezable Gin Mayo and Gin Chup clock in at two percent alcohol per tube.
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These Four Australians Have Been Named in the World's 50 Best Next-Generation Hospo Leaders
Fish Butchery's Josh Niland, ex-Oakridge Wines pair Jo Barrett and Matt Stone, and agriculturalist Josh Gilbert all feature in the new list from the folks behind the annual World's 50 Best Bars rankings.
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Beirut Bazaar Is the New Middle Eastern Eatery Pairing Shawarma and Cocktails in West Village
It's the first new spot in the West End site's new dining and retail precinct.
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Guide
The Best Breweries in Brisbane
With freshly brewed IPAs by the river and cold ones in the 'burbs, Brisbane is a beer-lover's playground
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Five Ways to Up Your Wine Knowledge If You Still Can't Tell Your Terroir from Your Tannins
Use these tips and tricks to learn — and sip — your way to wine success.
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Iris Is the Soon-to-Open New Rooftop Bar and Restaurant That'll Peer Over Brunswick Street
From the end of April, you'll be able to head to the top of Fortitude Valley's new Hotel X for red claw crayfish tails, sangria and killer views.
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This Indulgent New Booze Membership Includes an Entire Beer Vending Machine and a Year of Refills
It's one of the options under Craft Cartel Liquor's new subscriptions — but it'll cost you a tidy $10,000 per year.
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Sydney's Award-Winning Maybe Sammy Has Released a Trio of Bottled Cocktails to Sip at Home
The new premium batched creations come in both solo serves and share-friendly 500-millilitre bottles.
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Gelato Messina Is Releasing a Birthday Cake Version of Its Indulgent Cookie Pie
It's been a year since the dessert chain released its first cookie pie, so it's celebrating with a fitting new creation.
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South Bank's Regional Flavours Is Spreading Its 2021 Lineup Across Three Mini Food Festivals
So you can scope out local providers in June, feast your way through international dishes in August, and pair wine, cheese and chocolate in October.
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Two Aussie-Brewed 'Game of Thrones' Beers Are Coming to Mark the HBO Show's Tenth Anniversary
Melbourne's Moon Dog Brewing is whipping up a Breaker of Chains chilli and vanilla stout and a Watchers on the Wall white chocolate ale.
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A New Drive-Thru Dedicated to Lasagne and Wine Is Popping Up in Fortitude Valley Once a Week
Motor on over to Prospect Street to pick up four different lasagnes, vino, cheesy garlic focaccia and salumi boxes.
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New Fortitude Valley Bar Kazba Is Serving One of Its Cocktails Out of a Flask Hidden in a Novel
Also on the Tel Aviv-inspired spot's menu: Turkish coffee martinis and chilli haloumi savoury doughnuts.
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KFC Is Offering Free Delivery on Its Fried Chicken Over the Easter Long Weekend
Add 11 secret herbs and spices to your break.
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Deliveroo Is Doing Free Delivery From 1000-Plus Eateries During Brisbane's Three-Day Lockdown
It's available throughout the city from Monday to Wednesday..
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How to Make an Epic Hot Cinnamon Doughnut Tortilla with Chef Julian Cincotta
Attempt this gooey, melt-in-your-mouth dessert using that famous TikTok hack.
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You Can Now Help Save Endangered Frogs By Eating Your Way Through a Bag of Freddos
Cadbury has donated $600,000 to frog conservation across Australia and NZ.
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Hospitality Group Australian Venue Co Wants to Pay You to Eat and Drink at Its Bars and Pubs
The company is looking for 36 'secret sippers' to visit its venues, have a meal and provide monthly feedback.
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Craft'd Grounds Is Albion's Soon-to-Open New Dining Precinct with a Brewery and Fromagerie
The 2600-square-metre space is set to launch in May — and will also include a patisserie, a wine and cocktail bar, and farmers markets.