It's an oldie but a goodie. Jimmy Kimmel pulled one of his most loved pranks at SXSW this week, asking punters whether they knew fake bands with his 'Lie Witness News' crew. Unknowing SXSWer after SXSwer praised the likes of Mary-Kate and Nasty, Cheese Whiz Khalifa and DJ Gluten — "hard to tolerate?" — with one punter even going so far as to describe DJ Underwire as "mixing it up with turntablism". Heh. It's straight-up baffling how Kimmel (and subsequent spin-offs) has managed to do this at festival after festival and catch starry-eyed posers in the act of posing, having pulled this stunt year after year, Coachella after Coachella. But my giddy aunt, it's fun to watch. These aren't the only shenanigans going down at SXSW. Check out our roundup of nine incredible things you're missing at this year's festival.
As if ringing in the new year isn't exciting enough, January, as always, will also bring with it the dazzling, vibrant carnival that is Sydney Festival. Turning the city into a creative playground for a full three weeks, the Festival brings a (very generous) dose of culture to the sizzling days and balmy nights of Sydney summer. Today the festival has unveiled its 2018 program — and it's an absolute cracker, packed with hundreds of events ranging from mind-boggling circus to cutting-edge theatre and awe-inspiring musical performances. Whatever art experience you're after, you'll find it in Sydney between January 6–28. While this year doesn't have an installation quite as interactive as Snarkitecture's giant ball pit or the House of Mirrors (which is currently on display in Melbourne), Sydney Town Hall will become a shrine to 50,000 of Japan's unwanted plastic toys with Hiroshi Fuji's large-scale work Jurassic Plastic. It looks like a kid's paradise but there will be adults-only nights too. Four Thousand Fish will be an immersive work where participants will help create ice sculptures of fish and then return them to the harbour to commemorate Barangaroo and the Warrane women. On stage, we ecstatic to hear that Tree of Codes will be coming to Sydney after performances at Melbourne Festival; the visually stunning ballet — which we really, really hoped would come to Australia — combines the talents of choreographer Wayne McGregor, visual artist Olafur Eliasson, musician Jamie xx and the Paris Opera Ballet. [caption id="attachment_642587" align="alignnone" width="1920"] Jurassic Plastic, shot by Keizo Kioku[/caption] On the musical side of things, not only are Opera in the Domain and Symphony Under The Stars back for another year of dreamy music performed under the open night skies, there are also a host of gigs, most notably from NZ's Aldous Harding and Argentinian three-piece Fémina plus a tribute to The Go-Betweens' 16 Lovers Lane album and an otherworldly concert performed entirely underwater called Aquasonic. Five iconic Harry Siedler buildings will also host a series of talks and concerts, blending architecture and music on the program. Theatre buffs, meanwhile, should nab tickets for Barber Shop Chronicles. Offering a juicy peek into the vibrant life of barbershops across the world, this delightful show took British audiences by storm. Burlesque aficionado? Don't miss iconic Aussie boylesque troupe — and Syd Fest regulars — Briefs in all its glamorous, saucy glory in sci-fi spectacle Close Encounters. Don't miss My Name Is Jimi, where, Jimi Bani will call up four generations of his family to take you on an evening of music, dance and comedy at Belvoir. Head over to Parramatta's Circus City to catch the always-impressive Circus Oz in top form with Model Citizens, a satire that lampoons the suburban Aussie dream with impressive physicality and a foot-tapping soundtrack. Also in the environs is Highly Sprung, a soaring performance by Legs on the Wall, which tells the story of inner-city residents through the media of trampolines and other physical art forms. Punters will get a chance to have a go on the trampolines and even take part in an aerial workshop in-between shows — all for gratis. You can also sign up for a flying trapeze workshop for $49. In addition to the many ticketed events, there is also a panoply of free offerings, from art exhibitions and thought-provoking talks to interactive installations. As always the Meriton Festival Village will have heaps to offer between shows — dance to your fave song in a transparent, glitter-filled cube, swim in a shipping container pool, go for a spin on a karaoke carousel or join a 10-minute dance party in a shipping container. Whether you're in it for the inspiration, a shock, or just a whole lot of fun, this year's festival is sure to delight. Sydney, you're in for a summer treat. Sydney Festival will run from January 6–28, 2018. For more information visit sydneyfestival.org.au. By Yelena Bidé and Lauren Vadnjal. Image: Tree of Codes, shot by Joel Chester Fildes.
Thanks to shopping centres, we're all familiar with the concept of several stores under one roof. In theory, that's what you get at the Paddington Antique Centre, but you also end up with much, much more. On a site that was once a theatre back in the 1920s, the massive antique shop became Australia's biggest space of its kind in 1985. Get ready to scour the joint for vintage threads and finds while soaking in — what else? — plenty of old-world charm. Once you've finished your treasure hunt, take a short stroll down to The Hope & Anchor, which just might be Paddington's cutest little pub. It's just over a year old, but looks like it has been around for much, much longer. Grab a breakfast burger or brioche French toast if you're heading by earlier in the day, or the homemade pie of the day, some roast chicken or a half-pound wagyu burger for lunch.
Bad news for online shopping addicts: Federal Treasurer Joe Hockey has declared his intention to abolish the $1000 GST-free threshold on overseas purchases by July 1, 2017. The announcement, which came after a day of tax reform talks between state and federal treasurers, means that all items purchased from overseas retailers, including those bought through online shopping services such as Amazon, will soon be subject to the same standard 10 percent GST surcharge as items purchased in Australia. Speaking to reporters on Friday, Hockey said that the change will help deliver "competitive neutrality for Australian businesses, and ensure fair and equal treatment of goods and services. If goods and services would have the GST applied in Australia, then the same should apply for goods from overseas." He also stated that the decision had been made "with the unanimous agreement of Labor and Liberal states and territories". Hockey told the ABC that "what it effectively means is that we're going to have taxation officials travel around the world and visiting these companies and asking them to register for GST purposes." Only those companies with an annual GST turnover of more than $75,000 will be affected. This will also include companies that provide digital content services, such as Netflix and Facebook. If overseas companies prove unwilling to comply with Australian government requests, an alternative method of collecting the GST could be for Australians to pay the surcharge separately upon receipt of their purchased item. The potential issue with this method would be the cost of assessing each item as it reaches the border – something that Hockey as dismissed as "plainly ridiculous." The treasurer is apparently confident that the amount of revenue raised by this new scheme will outweigh the costs of enforcing it – despite recent findings by the Productivity Commission to the contrary. According to news.com.au, however, a spokesperson for Mr. Hockey yesterday admitted that the treasury has yet to perform any modelling on the economic impact of the proposed changes. Ultimately, the most depressing thing about this story is that regardless of whether we end up paying the GST, it may still be cheaper to purchase things online — which does rather put a damper on Hockey's 'levelling the playing field' rhetoric. As it stands now, you've got just under two years to get in all your impulse buying before you get whacked with an additional fee. Image: Dollar Photo Club
A stretch of the iconic Route 66 in Missouri is getting a major upgrade — and an environmental one at that. As part of its 'Road to Tomorrow' initiative, Missouri's Department of Transportation is joining forces with an Idaho-based startup called Solar Roadways to repave with state-of-the-art solar panels. These specially engineered panels are made of tempered safety glass and are super strong — as they'd have to be to sustain constant use by heavy vehicles. Apart from the whole 'harnessing the power of the sun' bit, the panels also come with LED lighting, which can efficiently replace road lines and signage. Basically, they're a badass piece of technology. The installation will no doubt be pricey, but Solar Roadways is prepared for it — the group raised more than $2.2 million through a crowdfunding campaign on Indiegogo. In addition to these funds, initiative leader Tom Blair received a $100,000 prototype grant from the Federal Highway Administration and two $750,000 research grants from the US Department of Transportation. Yep, that's federal funding for solar. The other good news is that their modular design allows for easy and cheap repairs by just swapping out broken panels for new ones. These bad boys are sustainable, ethical and eco-friendly — a seriously awesome invention that we hope to see more of on our own highways. Missouri may not be the first to experiment with solar roads — we wrote about the possibility of a crowdfunding campaign to pave American parking lots with the things back in 2014 and the recent plans to create solar roads in France earlier this year — but it sounds like Route 66 will be the first of its kind to actual get to the finish line. The Solar Roadways panels are expected to be completed by the end of 2016. This achievement is, almost inconceivably, awesome and hopefully will pave the way for the rest of us. Images: Solar Roadways.
Lovers of mountains and adrenaline junkies, meet your new bucket-lister. An old-school ski resort in Switzerland's Kandersteg Mountains is giving you a way to get your thrills and your incredible panoramas at the same time. It's an epic bobsled (better known in Europe as rodelbahn) that twists and turns down nearby mountains for 750 metres. Introducing Mountain Coaster. Frequenters of attractions Jamberoo Action Park or Merimbula's Magic Mountain might already know the drill — both parks are home to bobsleds that have featured in many a South Coaster's childhood. But the Mountain Coaster experience is looking far more spectacular. Rather than cruising around open hillsides, it plunges you down steep slopes and deep into some of Switzerland's most famous wilderness. In fact, its territory is smack bang in the centre of the Jungfrau-Aletsch UNESCO World Heritage Site, which is renowned for its extraordinary High Alps and numerous glaciers. Actually, you'll find the biggest glacier in Eurasia right here. Watch some of the runs on YouTube, they're nuts. Once you've conquered the Mountain Coaster, you might want to consider taking matters to scarier heights with the Alpine Coaster. Also found in Switzerland, it's the highest rodelbahn in the world and takes you through a kilometre of curves, waves, jumps and bridges, including a giddying 520-degree spin. Via Infinite Legroom. Image: Aleš Novotný.
Melbourne has long suffered aquatic inferiority to its Australian (okay, Sydney) counterparts. It doesn't have a Bondi, more harbour beaches than it does train lines or a slew of pools where you can catch a glimpse of the Harbour Bridge while doing a few laps of backstroke. But that could all be about to change. In what could be the final thing to make Melbourne the greatest city in the world (subjective, of course), a local non-profit has released a concept for a goddamn swimming pool in the Yarra River. According to The Age, the designs for the Yarra swimming pool were announced last night at as part of Australia's Venice Biennale Exhibition, The Pool. The concept has been jointly created by Melbourne non-profit Yarra Swim Co and UK architects Studio Octopi, who are responsible for proposing a similar concept on London's River Thames. We could probably jump in the Yarra for our excitement. Together they've created a concept for the Yarra pool, which includes a 25-metre lap pool and a smaller children's play pool with planted pontoons off Enterprize Park, which is down under the train lines next to the aquarium. Of course, this doesn't include simply setting up some booms and some lane ropes and charging people six dollars a pop to do some laps. The Yarra is filthy (thanks to that time it was a dumping ground for industrial run-off) and that water needs to be filtered. According to the project's website, they are looking into locally developed technology that may allow river water to supply the pool. The proposed aquatic structure would also have spectacular views from the water and surrounding decks, as well as a cafe and an activated riverbank. 'Ave a look at this render. Inevitably this thing is set to cost a lot of cash — six to eight million, in fact. At the moment the project is just a concept, and Yarra Swim Co will be looking at sponsorship, grants and perhaps even crowdfunding to make up the money. Whatever it costs though, now we know it's an option, we will not rest until we can swim in the Yarra and get a specialty coffee on the banks of the river when we're done. Via The Age.
Batteries are pretty powerful things. And although the one in the back of your iPhone 5 can't seem to last the day without dying, there are batteries that power cars, batteries that take just 60 seconds to charge — and there are batteries that can power your entire home. On Friday, Tesla Energy announced the Tesla Powerwall: a battery that not only powers your home but one that stores power for when you need it. It's designed to hook up with your power source, which is either solar power, or the grid, where most people get their electricity from. And it's really smart, because depending on which power source you have, the Powerwall will either store the solar energy for later or charge itself from the grid in off-peak times. This not only saves you and your household some cash, but it's a step away from Australia's reliance on dirty coal and fossil fuels for power, and means that we can move towards cleaner energy like solar, wind and geothermal. And, at US$3,000 – $3,5000, it does it for a fraction of the price of similar batteries. Pretty cool, huh? Energy experts are excited about it too, and since the announcement, they've been quick to predict how this could affect the way we use and store energy in our homes and workplaces. THE POWERWALL COULD REDUCE THE NEED FOR DIRTY POWER According to Campbell Simpson of Gizmodo, the Powerwall isn't going to reduce your household’s grid energy usage to zero, but it will reduce the peaks in grid electricity reliance — therefore letting Powerwall users charge overnight instead of in the daytime when everyone else is using the network and increasing demand. "And because of that shifting of load, it will reduce the world’s need for peak power generation," he says. "Theoretically reducing the need for dirty power sources like fossil fuels." IT GIVES SOLAR POWER A CHANCE TO BE A SOLE PROVIDER OF ENERGY Stanford University's Vivek Wadhwa thinks the Powerwall is our chance to disconnect from the grid. Without the grid, we'll be able to raise the widespread usage of solar to the place where fossil fuels and nuclear power are at the moment. For Venture Beat, he writes: "Tesla is about to do to the power grid what cellphones did to the land line — free us from it. And it will dramatically accelerate the progress of clean energy." PRICES FOR BATTERY POWER COULD BE FORCED DOWN When crunching the numbers for Gizmodo, Dan Steingart found that the Tesla Powerwall can't compete with the price of electricity — at least not in the volume that a household would need to power it. But he believes that the release of the Powerwall can only make things cheaper. "Overall, if Tesla can deliver on what it claims here, it’s an important line in the sand for this market, and it can only force prices down," he says. "Until now, Sony and Panasonic have been selling similar systems for three times the price, with little market uptake." IT COULD ENCOURAGE POWER COMPANIES TO EMBRACE RENEWABLE ENERGY On the contrary, Forbes' Chris Helman is a little more cynical. He sees the Powerwall as an expensive "toy for rich green people", and doesn't think that the average homeowner should let the big power generation utilities take the risks and bear the costs when it comes to battery power. But he does hope that this could lead to big utility providers taking on this renewable energy, and investing money in perfecting the technology. "After all," he says, "any truly viable energy source is more economic when deployed on a large scale than on a small scale."
In an inspiring display of hospitality — one that you’d rarely associate with anyone in the moneymaking tourism industry — a new hotel in Vienna has been set up to provide accommodation to both tourists and refugees forced to flee their native countries. Recently opened just a stone’s throw away from the centre of the Austrian capital, the magdas Hotel boasts 78 furnished rooms for visiting tourists, right alongside two residential units providing housing for up to 25 young asylum seekers displaced by persecution and war. The hotel is an initiative of the Austrian arm of the international Catholic aid collective Caritas. In addition to providing temporary accommodation, magdas Hotel also offers employment opportunities, with a majority of the staff being refugees. No two guest rooms are the same, with most of the furnishing having been donated or purchased from second-hand stores. Don’t let the ramshackle set-up fool you though. This place looks nice. Basic rooms start from around €60 a night, although you might well be tempted to upgrade to a suite. Amenities include a breakfast buffet and a fully-stocked bar, while the front door is located just a few minutes away from the Praterstern Transportation Hub as well as the Prater Recreation Park. Fingers crossed that the magdas Hotel does well. It’s always nice to see social enterprises like this succeed, especially when you’re in a country whose own track record with refugees is a little... uh... less accommodating. That being said, certain Australian entrepreneurs have been taking steps in this regard, such as the recently opened migrant-run clothing manufacturer Social Outfit in Sydney and Melbourne. In the mean time, if you’re going to be in Vienna any time soon, you can book at room at the magdas Hotel via their website. Via Design Milk. Images: AllesWirdGut Architektur/ Guilherme Silva Da Rosa.
Famed graffiti artist Banksy has unveiled a number of new artworks in response to the Syrian migrant crisis, including one piece featuring late Apple founder Steve Jobs. Sprayed onto the wall of 'The Jungle,' a refugee camp in Calais, France, which is currently home to thousands of people facing an uncertain future, the most significant of the new pieces depicts Jobs in his trademark black turtleneck, with an early generation Mac in one hand and a bag thrown over his shoulder. A photograph of the artwork on Banksy's website is accompanied by a caption that reads "the son of a migrant from Syria," in reference to Jobs' biological father who emigrated from Syria to the United States in the years following the Second World War. "We’re often led to believe migration is a drain on the country’s resources but Steve Jobs was the son of a Syrian migrant," said the anonymous artist in a statement to the British press. "Apple is the world’s most profitable company, it pays over $7bn a year in taxes – and it only exists because they allowed in a young man from Homs." Authorities in Calais have pledged to preserve the mural behind glass or transparent plastic to ensure that it is not defaced or stolen. "It is very good and it has a message," said Mayor Natacha Bouchart to local newspaper Nord Littoral. Other pieces left by Banksy during his recent trip to the port city include a silhouette of a child with a telescope looking out over the ocean towards the UK, and an image of shipwreck survivors clinging to a raft and signalling desperately to a passing yacht on the horizon. The latter work is an homage to The Raft of the Medusa by 19th century artist Theodore Gericault, and is tagged on Banksy's website with the caption "we're not all in the same boat." Banksy has been focused on the Syrian refugee crisis for some time now. In September, he pledged to send the timber and fixtures from his pop-up amusement park, Dismaland, to Calais, where they could be used to build shelters for migrants. Via ABC News.
Lamingtons. Vegemite. Barbecued Sausages. Listening to the nation's biggest song countdown. Maybe one or some of these are part of your yearly Australia Day tradition — or maybe you just go wherever the occasion takes you. Either way, Brisbane will be buzzing with options, ensuring that your public holiday certainly won't be boring. Here's our pick of the best ways to spend the day, featuring hipsters, pineapples, cockroaches, Greek sporting contests and good ol' '90s Aussie rock. Of course, it's a day of great contention in Australia, often called ‘Invasion Day’, ‘Day of Mourning’, ‘Survival Day’ or ‘Aboriginal Sovereignty Day’ (since 2006). Be mindful on Tuesday.
The four time number one on the World's Best Restaurants list is headed to Sydney Harbour. Rene Redzepi, owner and head chef at Copenhagen's two Michelin starred eatery Noma, will fly his entire team (including 35 chefs and 30 wait staff) more than 16,000km around the world for a ten week Australian pop-up due to kick-off in late January. You'd best start saving your pennies now though, since seats at the restaurant are expected to cost upwards of $400 a head. According to a post on the restaurant's website, the Noma Australia project was inspired by their five week pop-up in Tokyo earlier this year, which Redzepi called "the greatest learning experience of my life." The chef has been sighted in Australia a number of times over the past few weeks, meeting with local producers and sourcing ingredients for the restaurant. "Australia has always drawn me in; its great cities, its generous people, and of course its ever-present sun," wrote Redzepi in his online statement. "But what really boggles my mind is the differences you find in its landscapes and ingredients, because honestly I have never seen anything like it." Supported by Tourism Australia and property firm Lendlease, Noma Australia will be located on the ground floor of the Anadara building on Wulugul Walk in Barangaroo. The restaurant will serve just 50 people per sitting, and will be open for lunch and dinner Tuesday to Saturday. The menu itself is yet to be finalised, although Redzepi has said he'll be leaving his regular ingredients back in Copenhagen, and told Good Food to expect locally-inspired dishes made with shellfish, sea succulents and native herbs and spices. As for how much it'll cost you? While a final figure is still being decided, Redzepi estimates a meal at Noma Australia will cost somewhere between $400 and $500. Don't expect that to deter people though. Bookings at the similarly expensive Tokyo pop-up sold out in just hours, with the restaurant eventually racking up a waiting list of over 60,000 people. Sydney bookings will open later in the year – so if you're keen (and rich), we highly recommend registering your interest online. Via Good Food. Image: cyclonebill cc.
His food tastes were legendary (not to mention potentially lethal), but if you've ever wanted to eat like the King, here's your chance. For one afternoon only, two of Brisbane's favourite eateries are combining forces to conjure up a meal inspired by the one and only Elvis Presley. You just know it's going to be tasty, unhealthy and something you can't help falling in love with. Yes, Chur Burger is teaming up with Doughnut Time to create something no one should probably consume, but everyone will rush to devour anyway. That'd be the Elvis burger, a one-off concoction only served from 3pm on May 5 while stocks last. We don't expect it'll take long for this mouthwatering dish to rush out the door and into eager bellies. So, just what can you expect from this hunk of burning meat and dough? What can't you expect is probably the better question. Chur’s famous pork belly will be topped with bacon, peanut butter, fried banana and maple syrup, but that's not all. You'll find all this not on a roll, but on a Doughnut Time doughnut. Your arteries are saying no, but your stomach is saying yes, as are your taste buds. Maybe slip on your blue suede shoes so that you can dance away all the kilojoules afterwards. The Elvis Burger will be on sale from 3pm on May 5 at Chur Burger. Check out the Facebook pages for Chur Burger and Doughnut Time for more information.
Cider isn’t just a summer thirst quencher. Turn the stove on, throw in some spices and in just ten minutes you can wrap your gloves around a toasty hot beverage that makes mulled wine seem tame in flavour. Packed with fruits and spices like nutmeg, star anise, cloves and cinnamon, mulled cider gives your tastebuds a tasty kick on a cold winter night. INCREDIBLE MULLED CIDER by Jamie Oliver The recipe calls for clementines but if you can’t find them mandarins make a suitable alternative. It takes less than ten minutes for the flavours to infuse and the punch to warm up. Plus with oranges, clementines and pomegranate — you could even help stave off the dreaded winter cold... but that’s probably wishful thinking. SLOW COOKER HOT SPICED APPLE CIDER by mykitchentreaty.com Four spices, four hours. This recipe couldn’t be easier and the extra brewing time fills the cider with flavour and the kitchen with an inviting, spicy aroma. The fun bit is sticking the cloves in the whole oranges, which not only looks good enough for an Instagram snap, but could also ease the stress of a day that deserves nothing more than a glass of hot mulled cider. HOT BUTTERED APPLE CIDER by bonappetit.com Winter is no time for diets. That’s what we’ll tell ourselves as we’re stirring up all the butter and brown sugar that goes into this sinfully good recipe. It’s a time to add a little extra layer for warmth and what better way to do it than with this eye-rolling, tongue-out taste explosion in a mug. There’s a little lemon squeeze in her too for some subtle zest. Top Image: Dollar Photo Club
You love movies, but you're tired of watching the same old film fare. You want to venture outside of your viewing comfort zone, and out of your home as well. That's where underground film festivals come in, sampling the weird and wonderful delights never to grace mainstream cinemas. In Brisbane, that's BUFF, the city's only festival championing the overlooked and the under-seen. Since 2010, founder Nina Riddel has celebrated the eclectic and the experimental with the city's film fans, and her 2015 picks continue the trend. The highest-profile movie of the bunch is Alex Ross Perry's excellent acerbic comedy Listen Up Philip, starring Jason Schwartzman, Elisabeth Moss and Kristen Ritter; however there's something for all offbeat tastes at BUFF. In its new January spot, the festival opens with a documentary about local legend and former Trash Video proprietor Andrew Leavold, and a look at internet-famous kitty Lil Bub. Want more? There's Doomsdays' wayward vagabonds, American Arab's insightful, intimate exploration of identity and perception, and I Am A Knife With Legs' tale of an international rock star on the run from an assassin. That's your weekend viewing sorted.
Last winter, the NGV saw over 200 works from New York's famed MoMA and over summer it housed the Escher x Nendo: Between Two Worlds — an exhibition showcasing the works of both Dutch artist M.C. Escher and Japanese design studio Nendo. So, it had some big space to fill. Its 2019–20 summer blockbuster is Keith Haring | Jean-Michel Basquiat: Crossing Lines — yep, the NGV has succeeded in bringing yet another world-class exhibition to Australian shores. Similar to the Escher x Nendo and 2016's Andy Warhol | Ai Weiwei exhibition, this one showcases an intersection between the two artists' careers (which were hugely influential in the late-20th century art world) and lives (which were both prolific, and tragically short). The world-premiere retrospective is exclusive to Melbourne and delves into their radicalism, socio-political standings and distinctive imagery. Haring's iconic dancing figures and Basquiat's crown and head motifs can be found throughout the 300 works — which spans paintings, sculpture, objects, drawings, photographs, notebooks and pieces in public spaces. The exhibition will also house the artists' collaborations with some of the world's most-celebrated pop culture icons, including Andy Warhol, Grace Jones and Madonna. Images: Tom Ross.
Picture this: you’re settled in for the night with your penne and personal tiramisu, pyjamas so fluffy it’s like wearing a cloud and none of your shitty housemates are home. You’ve got a tight lineup of trashy shows ready to go and a fat glass of wine in hand, but something is off — there’s not enough wine. There’s not enough wine in your glass, blood or on the television. There’s some wine on Masterchef, there’s demure wine on The Bachelor and there’s hardly any wine in Are You Smarter Than a 5th Grader. All that’s about to change with Baptism of Fire, a wine-making reality show that pairs amazingly with indulgent nights on the couch. Mojo Wine is once again bringing us Baptism of Fire, a reality web series that pits team of amateur winemakers against each other for the glory of the win (and $10,000 prize money). If you want to take it further than simply watching the wine be made, you can even make the wine yourself — Mojo is looking for entrants now, and the only catch is you can never have never been employed in winemaking (recreational wine drinking, however, is fine and recommended). The experience is fully paid for and, we would guess, involves a fair whack of delicious wine-tasting. The competition traverses the entire process that turns not-at-all fun grapes into a so-much-fun bottle of wine with a cute label. The six teams of two will design and market their wine and the winners receive the chance to take their brand further — what this literally means, we're not 100 percent, but it is an opportunity to drink wine for ‘educational’ purposes on a weeknight. Bring it on. To apply for Baptism of Fire, check out the website.
Like retro furniture? Prefer your sounds in 7" and 12" form? Want to scope out classic wares and browse racks of records at the same time? Get yourself to Phase 4. Whether you're after one-of-a-kind keepsakes or rare albums, all your tastes catered for at this new Brisbane shop. The unusual and esoteric is this vintage and vinyl store's bag — and you're certain to see plenty of eclectic things on their shelves that you'll want to put on yours. A handpicked selection of pre-loved and brand new music is their main attraction — of both the cool and the 'I can't believe that actually exists' kind — however, they also deal in pop culture collectables and old and modern bric-a-brac. In fact, when it comes to trinkets and tunes from times gone by, think of Phase 4 as a one-stop nostalgia shop. And think of owners Donat Tahiraj and Julie Morrison as the ultimate crate-digging curators, finding all the good stuff for you. Tahiraj and Morrison's good taste shows in their chosen Phase 4 location too, with the store the latest addition to Bakery Lane — aka the former non-descript laneway that has swiftly become Fortitude Valley's latest hotspot. Indeed, making everything old new again seems to be the predominant theme of the precinct. No wonder Phase 4 has made it their home. Find Phase 4 at 680B Ann Street, Fortitude Valley, or visit their Facebook page for more information.
This March, the National Gallery of Victoria hosted a symposium to accompany the opening of its splendid 200 Years of Australian Fashion exhibition. Industry insiders, curators and commentators reflected on the question: 'What is Australian fashion?' — something we did too. It was a masterstroke on the part of symposium organisers to include the designers behind cult Melbourne label DI$COUNT, Cami James and Nadia Napreychikov. A more obvious choice would have been to invite the Australian scene's currently reigning faces — think Young Turks, Anna Plunkett and Luke Sales of Romance Was Born. Nevertheless, James and Napreychikov provided a level of insight about fashion that would come as no surprise to fans of their long running blog — but could have surprised a few industry figures. Why? Why has DI$COUNT been so popular with their fans, but has been left out of so many Australian fashion conversations? We took a stroll through 200 Years of Australian Fashion to find out where this bold, highly original label sits in the Aussie design landscape. THEY LEAPFROGGED FASHION WEEK AND MADE FRIENDS WITH THE INTERNET A stroll through the NGV's seriously delightful exhibition reveals just how varied Australian fashion, particularly in the late 20th century, has been. As a result, the NGV symposium panel members were hesitant to spout generalisations. For James and Napreychikov, the notion of defining DI$COUNT in terms of national boundaries would be especially wrongheaded. Even before the pair had finished their studies at RMIT, they were receiving and disseminating ideas about fashion in a global context (thanks to that wonderful beast, The Internet). This interweb-fluency can probably account for DI$COUNT's rapid international success, despite the label having leapfrogged certain channels traditionally traversed by up-and-coming Aussie designers, such as presenting at Australian Fashion Week and being picked up by one of the big two department stores. Indeed, given the nature of James and Napreychikov's designs, it's possible that avoiding the beaten path was a wise move. The spiciest part of the symposium came when the two designers noted (with appropriate disdain) that their wares have been featured in every international Vogue magazine — save the Australian edition. If only the symposium's audience (myself included) had had the cojones to question Vogue Australia's deputy editor, Sophie Tedmanson, who was a member of the next session's panel, about this curious oversight. Then again, the omission by Australian Vogue (which seems to be in competition with its US counterpart for the title of Most Soporific Vogue) is unsurprising. The heavily sequined, badass imagery with which DI$COUNT has made its name is a world away from Australian fashion's Serious Designers — think Dion Lee, Toni Matičevski and (since his Spring/Summer 2015/16 collection) Michael Lo Sordo. There's no doubt that the work of these designers is exquisite, intelligent, and entirely deserving of the local fashion media's attention. Still, one wonders why there isn't room for coverage of both the beautiful and the brash in our local mags. [caption id="attachment_566976" align="alignnone" width="1200"] YouTube.[/caption] AUSTRALIAN VOGUE HASN'T FEATURED THEM, BUT THE ART AND MUSIC WORLD HAS It's a relief that the Australian art world has picked up the local fashion establishment's slack.Within the NGV's exhibition itself, DI$COUNT is represented by a truly gorgeous trompe l'oeil beaded bodysuit, originally worn by Kimbra at the 2012 ARIAs. An adaptation of the piece was later created by James and Napreychikov for Katy Perry. The bodysuit is DI$COUNT at its exuberant, witty and glittering best. Perry's version (which the popstar wore on her Prismatic tour during renditions of 'Birthday') included sweet smiling balloons on her boobs, cake on the cooch and DI$COUNT's trademark (ahem, more on that later) eyes on the hips. The ready-to-wear DI$COUNT line includes pared down versions of such couture-level creations. The label's loyal following and impressive sales come despite the few concessions made in their designs to the traditional notions of wearability that RTW supposedly demands (see for example the currently-stocked high cut briefs entirely covered in hand-sewn sequins). Densely sequined garments constitute some of DI$COUNT's most recognisable designs. Of course, figural representation in beading isn't exactly new in western fashion history, and antecedents to DI$COUNT designs can be found in the work of Elsa Schiaparelli, Patrick Kelly, Geoffrey Beene, and Gianni Versace. Apart from their inherently satisfying tactile qualities, sequins bring to the table a lot of fashion baggage concerning conceptions of bad taste, camp and luxury. Crucially, these are ideas that James and Napreychikov have given plenty of thought to, and as designers they're really more Leigh Bowery than Bob Mackie. Incidentally, there was a moment during the symposium when James and Napreychikov mentioned that they will eventually move on from sequins. NO! [caption id="attachment_566979" align="alignnone" width="1280"] MTV.[/caption] THEY'VE BEEN ROYALLY RIPPED OFF The problem, of course, for designers who focus on surface decoration (including beading and print) is the ease with which your ideas can be ripped off. This happened to James and Napreychikov most famously when Miley Cyrus (who had previously been a conspicuous DI$COUNT fangirl) performed with dancers at the 2015 MTV awards wearing evil eye-emblazoned costumes that MTV itself initially attributed to the Australian label (spoiler: they weren't DI$COUNT). This wasn't the first time that James and Napreychikov had dealt with this kind of thing. In 2010, the label twitter-slammed celebrity jack of all trades, Ruby Rose, for designing a pair of studded denim shorts for her Milk & Honey Collection, which bore a remarkable resemblance to a DI$COUNT pair she herself had previously worn. A more cynical designer might have seen the Miley episode as an opportunity to gain valuable media coverage. Similarly, other labels might have judged it unwise to publicly accuse Ruby Rose of plagiarism, given her status as one of the few Australian celebrities who will even dip their toe in the pool of experimental fashion. Instead, James and Napreychikov's response to Cyrus' performance, via Instagram, included the lines, "The one thing you can't TAKE and get away with is someone's IDENTITY. We know it might be risky for us career-wise to comment on this, but if we didn't, it would mean that we stand for NOTHING." The highly manicured world of fashion seldom sees such raw emotions put on display for all to see. THEY KEEP ON KEEPIN' ON, RIGHT INTO RIHANNA'S WARDROBE Creative souls generally recover from such unfortunate incidents ("It is much more disheartening to have to steal than to be stolen from,"), and, indeed, James and Napreychikov continue to go from strength to strength. (Rihanna's wearing of their YOU DON'T OWN ME/ I WILL NEVER FEAR YOU dress, has to be one of the most moving pop culture/ fashion moment of recent times). That the NGV recognised DISCOUNT, firstly by including their work in the exhibition, but also, and perhaps more significantly, by including James and Napreychikov in the symposium, elevated the discourse of Australian fashion. Despite the fact that their designs don't adhere to mainstream notions of elegance and beauty, James and Napreychikov are both extraordinarily talented and earnest about the very idea of fashion as an intellectual pursuit. So put em on your cover, Vogue, yeah? Get a good dose of DI$COUNT in Kimbra's video for '90s Music'. Top image: Miley Cyrus for DI$COUNT UNIVERSE by Terry Richardson.
There are certain things that shouldn't find themselves blended into milk. Salmon, for instance. Wine, also. But Vegemite is up there as one of the aw hell no's of the shake ingredients — until now. An Australian-owned cafe is serving Vegemite shakes in Los Angeles. Dear sweet mother of Benedict Cumberbatch. Just opened at 456 North Fairfax in LA, Paramount Coffee Project have expanded their Surry Hills cafe to the City of Angels. Hoping to bring an authentic Australian cafe experience to the States, the PCP team teamed up with their mates Russell Beard (Reuben Hills) and Mark Dundon (Seven Seeds) for the American venture. The menu was a bit of a mystery until now, and this little gem will sort the culinary soldiers from the civilians. According to Good Food, PCP's serving up a Vegemite and butterscotch shake to give the locals something to tweet about. "We've had a few asking WTF Vegemite is," Beard told GF. "They're digging it though." Yeah, yeah, yeah, we get the whole sweet, salty thing. This might be like that time Cadbury tried to smuggle Vegemite in their chocolate blocks. Interesting in theory, interesting for the first taste, horrific for the rest. Well, we'll just have to book a flight to LA and take a serious heap of time off to make sure. Via Good Food. Image: Wiki.
After announcing its dates earlier this year, Moonlight Cinema has revealed the first part of its 2018–19 program. In short: pack your picnic basket and get ready to watch a heap of flicks under the summer evening sky. Kicking off on Thursday, November 29 in its new home of Roma Street Parkland, this initial lineup boasts plenty of this year's favourites, a smattering of all-time faves and a few sneak peeks at new movies coming out soon. Tried-and-tested highlights include A Star Is Born, A Simple Favour and Crazy Rich Asians, plus Halloween, Bad Times at the El Royale and Venom if you're after something darker. And it wouldn't be a movie season under the stars (or a pre-Christmas lineup) without Love Actually, Elf and Dirty Dancing, now would it? You can also catch pre-release sessions of twisted period drama The Favourite, from The Lobster filmmaker Yorgos Lanthimos, as well as Transformers spin-off Bumblebee. Or, opt for Viggo Mortensen-starring likely Oscar contender Green Book, or Margot Robbie and Saoirse Ronan battling it out in Mary, Queen of Scots. Heist flick Widows, amusing sleuths Holmes and Watson and the wizarding antics of Fantastic Beasts: The Crimes of Grindelwald are all also accounted for — as is Moonlight's usual food truck and licensed bar offering, and its reserved bean beds. Brisbane's season is actually benefiting from two big changes, with Moonlight Cinema saying goodbye to Brisbane Powerhouse after a more than a decade and settling in at Roma Street Parkland instead. Even better — it'll run all the way through until March 31 for the first time, like its interstate counterparts. UPDATE, MARCH 11: As part of Moonlight Cinema's March program, it's hosting a 20th anniversary screening of the Heath Ledger-starring classic 10 Things I Hate About You on Friday, March 15. Other highlights for the rest of the month include a sneak peek session of wrestling drama Fighting With My Family, a sing-along encore for Bohemian Rhapsody, and the return of Spice World — and general admission tickets are just $10.
Of all the ingenuity and creativity that helped make the original Star Wars films some of the most iconic sci-fi pictures of all time, one characteristic deserves credit above all others: it was a universe that had been lived in. Compared to the pristine, almost sterile visions of space portrayed by every other film of its kind, Lucas showed us something that felt entirely ‘real’, thanks to its grimy establishments, malfunctioning droids and a Millennium Falcon that only worked after a sturdy thump from its captain. Director J.J. Abrams has done well to remember this lesson. Things that were new at the close of Return of the Jedi are now old, and those that were old are now ancient, forgotten or gone entirely. Such is not just the feel, but indeed the very plot, of Episode VII: The Force Awakens. As the opening title crawl explains (yes, it's still there), Luke Skywalker has vanished and in his absence a sinister adjunct of the former Empire has arisen under the banner of ‘The First Order’. Led by a Sith-esque figure known as Kylo Ren (Adam Driver), the Order is scouring the galaxy for any information as to Luke’s whereabouts so as to finally erase all vestiges of the very last Jedi. In its way (and also seeking Skywalker) stands the small yet unshakeable Rebel Alliance, now marshalled by General Leia Organa. Each side has part of a map, but neither can yet complete the full picture, and time is of the essence. There can be few things more intimidating than embarking upon the production of a new Star Wars movie. So steeped is the series in lore, so fanatical its supporters, that even the tiniest of missteps will attract the most merciless and unceasing fury the galaxy has ever seen (i.e: sternly worded blog posts). Thankfully, via his Star Trek reboot, Abrams has already proven his extraordinary deftness when it comes to blockbuster space operas, and The Force Awakens is no exception. It is riddled with allusions to the past, yet few are accorded more than a glance (you will find no stormtroopers sporting ‘vintage death star t-shirts’ here, for example, unlike the indelicate homages of Jurassic World). Instead we are made to feel right at home amongst our new heroes (the exceptional Daisy Ridley, John Boyega and Oscar Isaac) thanks to familiar musical flourishes from John Williams, the spine-tingling sound and visual effects from Industrial Light and Magic, and the return of our beloved Han and Chewie. New planets and old faces, original characters and veterans to guide them – this is a franchise reborn but not reinvented. If criticisms are to be levelled, they fall mainly upon the villains. Few cinema foes will ever match the menace of Darth Vader and his Emperor mentor, however here the film’s antagonists feel particularly thin. Andy Serkis’ CGI overlord Snoke is more distracting than daunting, Domhnall Gleeson’s General Hux is surprisingly hammy and Kylo Ren, whilst evil, is underscored by a petulance that borders on comedic. Thankfully, despite being masked and heavily synthesised, his voice does remain entirely comprehensible, as distinct from the recent broken PA system that was Tom Hardy’s Bane. Not to mention that his force grip is dead-set spectacular. Given the choice between normal and 3D, the latter does actually add that little bit extra here, and whilst parents will doubtless be eager to introduce their younglings to the franchise, be warned – Abrams shies not away from the ‘wars’ in Star Wars. Gritty, intelligent and utterly electrifying, buckle yourselves in folks, because we’ve got a damned good feeling about this. https://www.youtube.com/watch?v=sGbxmsDFVnE
It was announced in May, that acclaimed New York artist Spencer Tunick would be returning to Australia this July to stage another famed mass nude photograph as part of Chapel Street Precinct's Provocaré Festival of the Arts. It has been 17 years since Melbourne's first taste of the polarising artist's work, when 4500 naked volunteers posed for a snap near Federation Square as part of the 2001 Fringe Festival. Tunick then photographed around 5000 nude people in front of the Sydney Opera House during the 2010 Mardi Gras. Since then, he's photographed the public painted red and gold outside Munich's Bavarian State Opera, covered in veils in the Nevada desert and covered in blue in Hull in the UK. Now, the artist is returning to our shores, and his sights are set on Melbourne's Chapel Street. Tunick will assemble another contingent of naked (and pretty brave) folk between July 7–10, for a work titled Return of the Nude. The exact locations were, until recently, a secret, but this morning it was announced that the artist had intended to stage the hero shot on the Prahran Woolworth's rooftop carpark against a Melbourne skyline backdrop at 9am on Saturday, July 7. Plans have, however, come to a standstill as Woolworths has declined access to its rooftop carpark, quoting 'potential loss of trade' as its reasoning. A spokesperson for the supermarket giant told news.com.au, "we will always put the convenience of our local customers first" and "the request for the photo was for the weekend, which is the busiest time of the week for shopping in our stores". In response to Woolworth's decision, the Chapel Street Precinct Association (CSPA) — the festival's host organisation — has launched a petition in an attempt to put pressure on the supermarket chain and get it reversed. You can sign the petition here. John Lotton, CSPA's executive chairman, said in a press release: "[CSPA] undertook detailed reconnaissance before approaching Woolworths to ensure Spencer's installation would not cause a detrimental impact to trading in the store. We have photographic proof that only four cars used the carpark at this time on a Saturday." While the location of the hero shot is being debated, the rest of the shoot will still take place somewhere in the Chapel Street Precinct. And, if you'd like to participate — anyone over the age of 18 can git their kit off and get involved — there's still time to register. Participants each get a print of the photograph, and, we're sure, a big boost of body confidence. Provocaré will take place across the Chapel Street Precinct from July 5–15, with Return of the Nude being shot over two days between July 7 and 10.
With the end of the year come lists in which we can wrap up 12 months into a neat little package, and 2014 thankfully has been an uncommonly good year for publishing. Some of the most interesting and articulate books published in recent memory emerged in the last 12 months. What follows is our selection of some of the some of the best. Read them deeply, and furiously, with all the extra sunlight the summer affords. A GIRL IS A HALF-FORMED THING BY EIMEAR MCBRIDE A Girl Is A Half-Formed Thing follows an insistently insurrectionary young girl from childhood in rural Ireland through to her mid-twenties. The book has acquired the beginnings of its own literary mythology: it took Eimear McBride six months to write and nine years to find a publisher. In short, it’s a book that does what it does with complete indifference to the needs of the book market. And that makes it utterly unique, and a heretically, dangerously beautiful book. The story loosely follows the young woman’s relationship with her brother, and the long shadow cast by his childhood brain tumour. But the plot is not as important as the mode of expression. The language, while difficult to compare to anything else, is forceful, jagged, bearing close resemblances to the writing of Samuel Beckett and James Joyce. The result is a book that tears you apart, which feels completely and overwhelmingly necessary. Get A Girl Is a Half Formed Thing from Booktopia. THE EMPATHY EXAMS BY LESLIE JAMISON The Empathy Exams is arguably the best and most culturally pivotal collection of essays published in recent memory. Beginning with the author’s experience as a medical actor, paid to perform symptoms for medical students and then grade their responses, Jamison’s essays focus on how we understand the pain of others: how, and if we should, care about one another, the ways that empathy can be tested, how we confront pain both real and imagined. In writing which is both precise and vulnerable, Jamison’s essays in The Empathy Exams cover poverty tourism, bewildering marathons, reality television and incarceration, the fundamental thesis of which is that we are experiencing a very specific cultural moment: an urgency compelling us to feel. Get The Empathy Exams from Booktopia DEPT. OF SPECULATION BY JENNY OFFILL Jenny Offill’s second novel, Dept. of Speculation charts the course of a steady and then gradually precarious marriage through curious fragments of prose. The narrator, like the writer, lives in Brooklyn, falls in love, marries, has a child (it being Brooklyn there is both yoga and bedbugs). Over the course of the marriage there are jobs and dinners and sleepless nights; the plot is not really the point here. What makes Dept. of Speculation important is the language — gorgeous, enthralling, moving quickly while it commands your attention. I read Dept. Of Speculation in one sitting, over three hypnotised hours. When I got to the end of it I crept into the bedroom, nuzzled against my boyfriend who had been quietly checking his email, and wept — to his immense confusion – for a solid 20 minutes. Get Dept. of Speculation from Booktopia AN ELEGANT YOUNG MAN BY LUKE CARMAN An Elegant Young Man was published at the end of 2013 by Giramondo — arguably the most interesting Australian publishing house at the moment — with a particular interest in supporting literary culture in western Sydney. An Elegant Young Man does precisely that, imbuing the streets of Liverpool and Penrith with the poetry of Dylan Thomas and the dark ennui of Dostoevsky, but going further than that, making something uniquely his own, a distinctive literature to reflect contemporary Sydney. The book comprises eight interlinked stories, all narrated by 'Luke', who hails, like Carman himself, from the suburb of Mt Pritchard. Luke is adrift, unsure whom he represents, shifting between bluster and hesitation in a place where the lights from police helicopters wake children from their sleep, where kids in gang wars crush the roses on the front lawn. An Elegant Young Man deserves to get Carman much more attention than he has so far been afforded. Get An Elegant Young Man from Booktopia THIS HOUSE OF GRIEF BY HELEN GARNER On Father’s Day 2005, near the town of Winchelsea in rural Victoria, a car ran off the road and plunged into a dam. Robert Farquharson, the man driving the car, escaped unharmed. His three sons — who he was in the process of returning to their mother, from whom he had recently separated — they all drowned. The ensuing court trial spanned the best part of the decade, resulting in three life sentences for murder. This House of Grief presents the theatre of the courtroom: how we grapple with truth, what justice looks like, what a person means by their words and by their actions. Helen Garner is without question one of Australia’s greatest living writers, and arguably our best writer of nonfiction. And this book is some kind of masterpiece. Get This House of Grief from Booktopia THE BLAZING WORLD BY SIRI HUSTVEDT The Blazing World is Siri Hustvedt’s sixth and newest novel, returning her to the territory of New York’s art world. The story is set in the years before and after 9/11, and follows an ageing, brilliant, occasionally unruly artist named Harriet Burden, who orchestrates an elaborate hoax on the art world she entitles ‘Maskings’. Over a period of five years she holds exhibitions of work using the 'masks' of different practising male artists to expose the art market’s gender bias. The hoax is eventually revealed. Mayhem ensues. The Blazing World is pieced together from multiple sources; there are critical essays by art scholars, interviews with art dealers, reviews of exhibitions, diary entries and written testimonials. It is without doubt one of the most innovative and unsettling books published in the last year. If you are interested in art, in women, in New York, then, please, read this book. Get The Blazing World at Booktopia THOSE WHO LEAVE AND THOSE WHO STAY BY ELENA FERRANTE In September the third book in Elena Ferrante’s Neapolitan series was published: Those Who Leave and Those Who Stay. For those who are new to Ferrante, it’s best to begin at the beginning, with My Brilliant Friend. The Neapolitan books (of which there are an uncertain number, although so far three have been published) follow the story of a life-long friendship between two women, Lilia and Elena, growing up in an impoverished neighbourhood in 1950s Naples. Their lives converge and diverge, and in doing so they encompass personal truths about family, friendship between women, desire, and the political and economic realities of Italy and the rest of the world as it stumbled through the mid-20th century. Ferrante’s writing is sinewy, scaldingly direct. Her books ransack you. If you aren’t reading Elena Ferrante you are missing out. Get Those Who Leave and Those Who Stay at Booktopia WHAT WE SEE WHEN WE READ BY PETER MENDELSUND Peter Mendelsund’s What We See When We Read is a friendly and shyly philosophical, fully illustrated exploration into the phenomenology of reading — precisely how we visualise stories from reading words on a page — from one of America’s very best book designers. It explores a simple but confounding question, one the author wrests from literary theorists and transforms through beautiful imagery redolent of X-Acto knives, drawing tables and the very best design books you can find. It’s fascinating, beautiful and filled with news you can almost use. Get What We See When We Read at Booktopia READ HARDER: FIVE YEARS OF GREAT WRITING FROM THE BELIEVER EDITED BY ED PARK AND HEIDI JULAVITS Read Harder collects some of the finest essays from the last five years of The Believer magazine, which, it’s reasonable to argue, is one of the best magazines anywhere. Read Harder features articles by Nick Hornby on his first job explaining England to Korean businessmen, Kent Russell on self-immunisers in Wisconsin, Molly Young on the Hollister experience, Rebecca Taylor on her time acting in no-budget horror movies and Francisco Goldman on the failings of memoir to deal with personal tragedy. “If you sincerely investigate it, every detail hides reason, and any environment is far more sophisticated than our senses can appreciate,” former Washington Post reporter Monte Reel writes in a survey of Victorian explorer manuals. This is the sentiment that unites the pieces in Read Harder, in what amounts to a primer for the best contemporary non-fiction writing being written. Get Read Harder at Booktopia 10.04 BY BEN LERNER 10.04 was arguably the most ‘hyped’ book of the last year. Lerner, ordinarily a poet, published his first novel, Leaving The Atocha Station, in 2011, and 10.04 takes off where that book leaves off. 10.04 inhabits a weird liminal zone between maybe-true and maybe-not-quite-as-true. The narrator bears every resemblance to a writer who has published the same short stories and poetry in the same magazines as Lerner. 10.04 isn’t strictly a work of fiction; it’s much more interested in the changes in cell metabolism or air pressure or whatever it is that turns life into art. Sometimes it can feel a little like a big practical joke at the reader’s expense. But if you want to know where the English language was at in 2014, 10.04 is the book to read. Get 10:04 from Booktopia
Think enjoying a pint and making a difference are mutually exclusive activities? Think again. Thanks to The Good Beer Co., the next drink you knock back could help save the world — or at least the Great Barrier Reef. The Good Beer Co. is Australia’s first social enterprise beer company, with a mission to match nice drinks with nice deeds. The company aims to pair the nation's top craft brewers with worthy causes — as their maiden beverage demonstrates. That'd be the aptly named Great Barrier Beer, as brewed in Bundaberg by the local legends at the Bargara Brewing Company. Once it hits the shelves, they'll donate 50% of the profits to the Australian Marine Conservation Society. To get to that point, though, The Good Beer Co. needs your help, which is why they're launching a crowdfunding campaign. You can assist them with brewing, distributing and promoting the Great Barrier Beer, and with startup costs to get established and roll out the idea to other great causes. Backers will enjoy the warm and fuzzy feeling of supporting something good, as well as the chance to taste the tipple before anybody else. You'll also get the opportunity to have a say in future recipes, labels and causes. So if you like beer and are keen to help the planet, it really is a win-win situation. After all, who doesn't want to put their beverage consumption to good use? For more information about The Good Beer Co, visit their website. Image via Dollar Photo Club.
Brisbane’s St Jerome’s Laneway Festival 2015 opened to a scene of sweaty, sunscreen-clad, too-nicely-dressed festivalgoers — and eight years on we wouldn't expect it any other way. The Sunshine State turned on the tropics for grand day out at the RNA. Early on, the crowd swelled to catch Queensland darling Eves The Behavior. The homegrown festival newbie played her set at ease, making her one to watch as 2015 plays out. The stages have yet again been rejigged – the RNA's cab rank shelter making the perfect outdoor stage, and the giant white tent better known as Oktoberfest's beer hall turned into the all-weather main stages — and it needed to be. The sizzling 33 degree day gave way as a very, big, bad storm with more attitude than Vic Mensa clipped Brisbane CBD at the edge. Laneway's epic lineup put a plethora of unique male vocals on show. Vienna-based producer SOHN won fans with his falsetto, smooth transitions, and adorable clapping to signify the end of his own tunes. New Orleans local Benjamin Booker's signature raw and raspy voice was on show while he tried to cool overheated crowds with just a single fan (thanks for the thought). Swimming in a sea of approval, Andy Bull was his usual, magical, brilliant self, his crowds now singing every last words. And despite the early timeslot, young Raury had us eating from his hands with a stage presence and fringed brown suede jacket that demanded attention. Vic Mensa had the crowd pumping early on, pulling in old and new fans alike as they came running from the tree shadows to pack out the carnival tent and help chant the producer's name in unison. And in the last rays of light, 32-year-old-going-on-13 Rustie dropped the bass with more swagger than one might expect from a white guy from Glasgow. All the while Mac DeMarco found himself successfully crowdsurfing — resurfacing like a pro with both shoes. Future Islands couldn't have been truer singing that seasons change on that day. The trio's set opened to a bright starry sky following the day’s heatwave, imminent hail storm, down pour and then freezing cold change — anyone would have thought we were in Melbourne. Plenty of enthusiastic dad dancing ensued. Female powerhouses FKA twigs and Banks separately stole the show with their incredible performances. Banks sauntered up to the microphone in head-to-toe black, unleashing a killer, bass-heavy set. Later, FKA twigs commanded crowds clad in a black leotard, fishnets and singing about anything but good deeds. Girl crushes were formed or strengthened for the two. America's St Vincent, rapper Tkay Maidza and witty singer-songwriter Courtney Barnett’s sets helped round out the strong female lineup. Experimental artist Flying lotus has us all lips zipped and completely mesmerised with his incredible Layer 3 audiovisual concept set in full swing. Weary heads and tired feet perked up as final act Flight Facilities finally brought a danceable act to the main stage, with everyone seeing out the day with two feet in the air. Laneway Festival turns ten this year (eight in Brisbane), and incredibly has still managed to maintain a boutique feel to it. The crowds are nicer, tamer, more friendly and less selfish, and the acts more humble and giving you chance to discover real new music. Here’s hoping Laneway's move to remain closer to the up-and-coming pulse rather than superheadliners will have us celebrating for another ten. Words/Images: Daniela Sunde-Brown and Hamish Snow.
Planning on heading away over the Easter break? You better get your skates on, because the best places are filling up fast. Luckily Airbnb have got plenty of cool and quirky listings for people in need of a holiday. Whether you're organising a group getaway or want something a little more intimate, here are ten awesome spots we reckon are worth a look. DRIVABLE FROM SYDNEY BYRON'S BRAE, POSSUM CREEK Located roughly twenty minutes inland from Byron Bay, this massive property boasts spectacular views, a pool and pool house, five bedrooms, two kitchens and a firepit. It's not cheap, but damn is it pretty. RIVER SHACK, BAR POINT A great spot for an adventurous couple, this luxurious cabin on the Hawkesbury River can only be accessed by boat! Once you're on solid ground you'll find comfortable accommodation including a bedroom, kitchen and indoor/outdoor living space, complete with outdoor fire and two-person hammock. BUSH PARADISE, MT TOMAH Gaze through enormous floor to ceiling windows at the breathtaking beauty of the Blue Mountains. This stylish cabin on the edge of the national park includes a spacious living area, fully equipped kitchen, and even has its own resident peacock, named George. DRIVEABLE FROM MELBOURNE W-CLASS TRAM, LAURISTON An hour drive from Melbourne, this rustic cottage backs onto Lauriston forest and comes complete with its own tiki bar, undercover BBQ area and W-Class tram. That's right, a tram, one that has been carefully converted into its own separate two-bedroom unit. Between that, the main house and a vintage caravan, there's room here for up to nine people. BINAH GUESTHOUSE, GLENBURN This charming two bedroom guesthouse in Glenburn, Victoria sells itself as the perfect bush retreat. The private deck provides you with uninhibited views of the natural landscape, before you venture out to explore the neighbouring Yarra Valley. YARINGA, KENNETT RIVER Why choose between visiting the beach and the bush when you can do both? This three bedroom holiday house on the Great Ocean Road sits on stilts on the edge of a eucalyptus forest, with views overlooking the ocean. DRIVEABLE FROM BRISBANE ESCAPE TO THE COUNTRY, FERNVALE With 360 degree views of the secluded Brisbane Valley, this five bedroom property in Fernvale seems like the ultimate place to relax. Laze about in either one of the two sun lounges, or go for a paddle in the heated outdoor pool. If you're in a more recreational mood, you can also go fishing in the nearby Brisbane River. COUNTRY CREEK RETREAT, COOROY This one bedroom house surrounded by rainforest and rolling hills looks absolutely gorgeous. Enjoy a cookout under the stars, or go hang with platypus and turtles at the nearby billabong. BRIGHTON KITE SHED, BRIGHTON Spacious and modern, this studio apartment in Brighton is located right by the seaside, and just twenty minutes from the centre of Brisbane. It's also only a quick walk to Sandgate village, replete with shops, restaurants and cafes. NEEDS A FLIGHT PRIVATE RIVER VALLEY SUITE, UBUD For those of you with a bit more disposable income, why not try jetting off to Bali. Located around thirty minutes out of Denpasar, this luxury retreat is 200m from the beach and includes a plunge pool, private outdoor bathtub, four post queen bed and an in-house chef. Don't act like you're not tempted. NZ ARCHITECT'S HOLIDAY HOME, WAIHEKE ISLAND This ultra-modern lodging on Waiheke Island near Auckland was recently shortlisted for the NZ Home of the Year Award. After snooping around the Airbnb listing, it's certainly not hard to see why. If it weren't for all the surrounding foliage, you'd think you were holidaying in the not too distant future. THE BOOT, TASMAN, NEW ZEALAND Why bother visiting the Lord of the Rings set when you can spend your entire holiday living in a fairy tale? Describing this one bedroom lodging seems a little bit redundant. You're not blind. It's a boot. You shouldn't need us to tell you why that's awesome.
On a leafy corner block, with palms cascading above and summer umbrellas flapping in the wind, Adelita is the perfect wine bar for a casual afternoon drink in Brisbane. The vibe here is warm, friendly and sunny, and with the sliding doors open to the street when the weather allows, you'll feel like you're sitting right opposite the beach. Having said that, the interior bar exudes cool, with ambient lighting and a stacked bar for your eyes to peruse while you sip a masterfully made negroni. The 150+ wine list is constantly evolving, and to match up any drop, it's prepared a substantial, wine-friendly menu. Snacks include oysters with lemon, cucumber oil and vinegar, a razor clam skewer with cucumber reduction and a deliciously light heirloom pumpkin cannoli. After more than just a snack? Try the confit duck terrine with black garlic, the crispy squid with green chilli mayo or the kingfish sashimi with torched prawn. Mains include a stuffed zucchini with hazelnut and roasted capsicum, an octopus with Egyptian-style taro and eggplant labneh, or a Queensland wagyu steak with cauliflower and stuffed wombok. If you still have room for dessert, it offers up french toast with a banana and wattle seed dulce and chocolate mousse with coffee mascarpone. Adelita clearly goes well beyond the usual charcuterie board offering found at most wine bars in Brisbane. But if that's your jam, it does have a few charcuterie boards on the menu. These will come with 12-month-aged Spanish manchego from La Mancha, wagyu bresaola from Queensland and a free-range Australian pork mortadella. Pair your charcuterie with the perfect glass of wine and let the gentle breeze, the rustling sound of the palms, and the soft sunlight drift you away at Brisbane's Adelita Wine Bar.
For many, the idea of camping — packing the car with a tent, sleeping bag or swag and going bush for a healthy dose of nature – is fun. For others, the idea of getting out into the great outdoors sends a shiver of displeasure up the spine. But no matter which camp you fall into, we're happy to report that there's a middle ground. And that middle ground is glamping. A portmanteau of glamour and camping, glamping has gained popularity among those of us who are happy to camp as long as we have small luxuries such as wifi, coffee and comfortable bedding. Take a coffee break and scroll through ten of the world's most incredible, luxurious glamping experiences — from Queensland to Tanzania, via Chile. NIGHTFALL, LAMINGTON NATIONAL PARK, QUEENSLAND Breathe in the pure, fresh mountain air at Nightfall, and you'll feel like you've finally arrived at the life you should have been living all of these years. This super-exclusive camp is limited to six guests at a time, so you'll be guaranteed privacy. Take a dip in a natural spa pool in nearby rapids, or just laze in your private luxury tent accommodation. Located in a 'Lost World' paradise, this luxury camping accommodation would be absolutely perfect for a special anniversary, a birthday holiday, or just because you want to. MERZOUGA LUXURY DESERT CAMP, MOROCCO Imagine enjoying a sumptuous Moroccan feast under the stars in the heart of the desert, before retiring to your tent for a sound sleep in a squishy-soft bed. And when you open the traditional camel-skin door on your tent the next morning, a sea of red sand dunes rise up to greet you. Well imagine no more, because this is exactly what you're going to get when you head to the Merzouga Luxury Desert Camp in Morocco. Located in the quiet and idyllic sand dunes of Erg Chebbi, this tastefully appointed and endlessly glamorous camp is perfect for those seeking a luxury stay in one of the most incredible deserts in the world. WILD RETREAT, TOFINO, BRITISH COLUMBIA Few wilderness camps even come close to the experience you're going to have at Wild Retreat. ScarJo and Ryan Reynolds honeymooned here (that's enough reason in itself to visit), and since it's only accessible by seaplane or boat, you're at greater risk of being accosted by a bunch of raccoons than being overrun by tourists. Enjoy the charming vintage-style tents, and then get out there and explore the incredible wilderness of British Columbia. PAWS UP, MONTANA, USA If you have something special to celebrate and you happen to find yourself in Montana, then we suggest that you get yourself to the Paws Up luxury camping park and indulge in the Cliffside Camp experience. Each safari-like tent comes complete with a private bathroom, fans, heaters, fine bed linen and a chef and butler at your beck and call. There's a dining area with a view you'll never find in Australia, and you won't have to sacrifice a good coffee and breakfast in the morning. LEWA SAFARI CAMP, KENYA If seeing the "big five" (lions, elephants, buffalo, leopard and rhino) is on your list of things to do, then you might just want to fling yourself in the direction of the Lewa Safari Camp. Spread out in your comfortable private tent under your thatched roof, and enjoy the sight of animals sunning themselves on the stunning Lewa plains through your opaque tent. Perhaps you might feel like taking a picnic out onto the plains. That's totally acceptable, and indeed encouraged. SPICERS CANOPY, SCENIC RIM, QUEENSLAND There are only ten tents at the Spicers Canopy accommodation in Queensland's Scenic Rim, so you're not going to be grappling with the crowds when it's brekky time. Meals are prepared from local produce by Spicers' experienced chefs, so you're about as far from the 'traditional' camping fare of beer-cooked barbecue as you can get here. Rejoice. Pull up a log at the open fire by night, and then snuggle up in your luxury tent (complete with hot water bottle turn down service) to sleep the night under the stars. SANCTUARY RETREATS PRIVATE CAMPING, TANZANIA Go on a safari trip in the game-filled wilderness of Kenya by day, and then enjoy a perfectly heavenly naval bucket bubble bath under the stars at this glamorous safari camp in Tanzania. Afterwards, slink back to your tent and sink into your bed, which has been tastefully draped with fabrics and covered in the softest of mosquito nets. You'll enjoy finding nods to Balinese and Italian styling throughout your luxury accommodation. Sanctuary Retreats encourage you to spend two weeks glamping with them in the wilderness — that's how luxe this place is. PATAGONIA CAMP, CHILE Enjoy the luxury of kipping in a yurt in the heart of the Chilean wilderness. Feel ever so spoiled as you laze in your cosy king-sized bed, tastefully decorated with local handcrafted textiles at the luxury Patagonia Camp in Chile. Thanks to a large central dome, you can look up at the clouds by day, and then enjoy the sight of a million and one stars overhead at night. PAMPERED WILDERNESS, WASHINGTON, USA Switch on your flat screen TV, snuggle up on the king-sized platform bed and then toast some marshmallows for s'mores on your outdoor fire pit when you stay in the Safari Suite cabin at Pampered Wilderness in Washington. Nestled in the heart of the historic 842-acre Millersylvania State Park, you can enjoy relaxed rambles though old growth cedar and fir forests, or take a dip in the freshwater Deep Lake. After tiring yourself out on a walk, head back to your cabin to enjoy a drink from your minibar as you watch the sunset from your deck. PRIORY BAY HOTEL, ISLE OF WIGHT, UK While most of the guests who stay at the Priory Bay Hotel live it up in the hotel, you're going to buck the trend and get what is arguably a far better experience when you stay in one of the designer crafted yurts. Enter your yurt home through stable doors with French windows before stepping down onto your secluded terrace. Maybe laze on a beanbag if the ordeal of standing on your own feet all becomes too much. Spend your days gazing out on sandy Priory Bay beach, taking bracing countryside walks, or rambling along woodland paths, nibbling on blackberries, and spotting squirrels. Top Image: Wild Retreat, Tofino, British Columbia.
When you're trying to settling on viewing plans for an evening — any evening — there are almost as many ways to pick what to watch as there are movies and television series vying for your attention. One of the easiest options? Working your way through award-winners, whether you know you've already seen and loved plenty of them, you've been meaning to catch up with a heap or you just want to discover what all the fuss has been about. 2023's first excuse to pack your streaming queue and stack your cinema visits based on a Hollywood organisation is the Golden Globes, aka the Hollywood gongs that always kick off each year — and honour both films and TV series. Taking place on Wednesday, January 11 Australian time, the 2023 awards handed out trophies to many of 2022's absolute best on the big and small screens, giving you quite the list of things to watch and/or rewatch. Whether you're keen to hit the silver screen to catch a filmic gem, stream a stellar flick or binge your way through an excellent series or two, here are 15 of the Globes' best winners that you can check out immediately. (And if you're wondering what else won, you can read through the full list, too.) MOVIE MUST-SEES EVERYTHING EVERYWHERE ALL AT ONCE Imagine living in a universe where Michelle Yeoh isn't the wuxia superstar she is. No, no one should want to dwell in that reality. Now, envisage a world where everyone has hot dogs for fingers, including the Crouching Tiger, Hidden Dragon icon. Next, picture another where Ratatouille is real, but with raccoons. Then, conjure up a sparse realm where life only exists in sentient rocks. An alternative to this onslaught of pondering: watching Everything Everywhere All At Once, which throws all of the above at the screen and a helluva lot more. Yes, its title is marvellously appropriate. Written and directed by the Daniels, aka Swiss Army Man's Daniel Kwan and Daniel Scheinert, this multiverse-hopping wonder is a funhouse of a film that just keeps spinning through wild and wacky ideas. Instead of asking "what if Daniel Radcliffe was a farting corpse that could be used as a jet ski?" as their also-surreal debut flick did, the pair now muses on Yeoh, her place in the universe, and everyone else's along with her. Although Yeoh doesn't play herself in Everything Everywhere All At Once, she is seen as herself; keep an eye out for red-carpet footage from her Crazy Rich Asians days. Such glitz and glamour isn't the norm for middle-aged Chinese American woman Evelyn Wang, her laundromat-owning character in the movie's main timeline, but it might've been if life had turned out differently. That's such a familiar train of thought — a resigned sigh we've all emitted, even if only when alone — and the Daniels use it as their foundation. Their film starts with Evelyn, her husband Waymond (Ke Huy Quan, Indiana Jones and the Temple of Doom's Short Round and The Goonies' Data) and a hectic time. Evelyn's dad (James Hong, Turning Red) is visiting from China, the Wangs' daughter Joy (Stephanie Hsu, Shang-Chi and the Legend of the Ten Rings) brings her girlfriend Becky (Tallie Medel, The Carnivores) home, and IRS inspector Deirdre Beaubeirdra (Jamie Lee Curtis, Halloween Ends) is conducting a punishing audit. Then Evelyn learns she's the only one who can save, well, everything, everywhere and everyone. GLOBES Won: Best Performance by an Actress in a Motion Picture — Musical or Comedy (Michelle Yeoh), Best Performance by an Actor in a Supporting Role in Any Motion Picture (Ke Huy Quan). Where to watch it: Everything Everywhere All At Once streams via Binge, Prime Video, Google Play, YouTube Movies and iTunes. Read our full review. BLACK PANTHER: WAKANDA FOREVER Black Panther: Wakanda Forever isn't the movie it was initially going to be, the sequel to 2018's electrifying and dynamic Black Panther that anyone behind it originally wanted it to be, or the chapter in the sprawling Marvel Cinematic Universe that it first aimed to be — this, the world already knows. The reason why is equally familiar, after Chadwick Boseman died from colon cancer in 2020 aged 43. At its best, this direct followup to the MCU's debut trip to its powerful African nation doesn't just know this, too, but scorches that awareness deep into its frames. King T'Challa's death starts the feature, a loss that filmmaking trickery doesn't reverse, no matter how meaningless mortality frequently proves when on-screen resurrections are usually a matter of mere plot twists. Wakanda Forever begins with heartbreak and pain, in fact, and with facing the hard truth that life ends and, in ways both big and small, that nothing is ever the same. Directed and co-written by Ryan Coogler (Creed) like its predecessor — co-scripting again with Joe Robert Cole (All Day and a Night) — Wakanda Forever's emotional tributes to T'Challa and Boseman hit swiftly, after the former's tech-wiz sister Shuri (Letitia Wright, Death on the Nile) agonises over not being able to save him. In a swirl of song, dance, colour, movement, rhythm and feeling on par with the first instalment, but also solemn, Wakanda erupts in mourning, and the film makes plain that the Black Panther audiences knew is gone forever. A year later, sorrow lingers, but global courtesy wanes — now that the world knows about the previously secret country and its metal vibranium, everyone wants a piece. Such searching incites a new threat to the planet, courtesy of Mesoamerican underwater kingdom Talokan and its leader-slash-deity Namor (Tenoch Huerta, Narcos: Mexico). The Atlantis-esque ocean realm has vibranium as well, and it's not keen on anywhere else but Wakanda doing the same. If Queen Ramonda (Angela Bassett, Gunpowder Milkshake), Shuri and their compatriots don't join Namor to fight back, Namor will wage war against them instead. GLOBES Won: Best Performance by an Actress in a Supporting Role in Any Motion Picture (Angela Bassett). Where to watch it: Black Panther: Wakanda Forever is currently screening in Australian cinemas. Read our full review. RRR The letters in RRR's title are short for Rise Roar Revolt. They could also stand for riveting, rollicking and relentless. They link in with the Indian action movie's three main forces, too — writer/director SS Rajamouli (Baahubali: The Beginning), plus stars NT Rama Rao Jr (Aravinda Sametha Veera Raghava) and Ram Charan (Vinaya Vidheya Rama) — and could describe the sound of some of its standout moments. What noise echoes when a motorcycle is used in a bridge-jumping rescue plot, as aided by a horse and the Indian flag, amid a crashing train? Or when a truck full of wild animals is driven into a decadent British colonialist shindig and its caged menagerie unleashed? What racket resounds when a motorbike figures again, this time tossed around by hand (yes, really) to knock out those imperialists, and then an arrow is kicked through a tree into someone's head? Or, when the movie's two leads fight, shoot, leap over walls and get acrobatic, all while one is sat on the other's shoulders? RRR isn't subtle. Instead, it's big, bright, boisterous, boldly energetic, and brazenly unapologetic about how OTT and hyperactive it is. The 187-minute Tollywood action epic — complete with huge musical numbers, of course — is also a vastly captivating pleasure to watch. Narrative-wise, it follows the impact of the British Raj (aka England's rule over the subcontinent between 1858–1947), especially upon two men. In the 1920s, Bheem (Jr NTR, as Rao is known) is determined to rescue young fellow villager Malli (first-timer Twinkle Sharma), after she's forcibly taken by Governor Scott Buxton (Ray Stevenson, Vikings) and his wife Catherine (Alison Doody, Beaver Falls) for no reason but they're powerful and they can. Officer Raju (Charan) is tasked by the crown with making sure Bheem doesn't succeed in rescuing the girl, and also keeping India's population in their place because their oppressors couldn't be more prejudiced. GLOBES Won: Best Original Song (for 'Naatu Naatu' by Kala Bhairava, M.M. Keeravani, Kala Bhairava, Rahul Sipligunj). Where to watch it: RRR streams via Netflix. Read our full review. THE BANSHEES OF INISHERIN In The Banshees of Inisherin, the rolling hills and clifftop fields look like they could stretch on forever, even on a fictional small island perched off the Irish mainland. For years, conversation between Padraic Súilleabháin (Colin Farrell, After Yang) and Colm Doherty (Brendan Gleeson, The Tragedy of Macbeth) has been similarly sprawling — and leisurely, too — especially during the pair's daily sojourn to the village pub for chats over pints. But when the latter calls time on their camaraderie suddenly, his demeanour turns brusque and his explanation, only given after much pestering, is curt. Uttered beneath a stern, no-nonsense stare by Gleeson to his In Bruges co-star Farrell, both reuniting with that darkly comic gem's writer/director Martin McDonagh for another black, contemplative and cracking comedy, Colm is as blunt as can be: "I just don't like you no more." In the elder character's defence, he wanted to ghost his pal without hurtful words. Making an Irish exit from a lifelong friendship is a wee bit difficult on a tiny isle, though, as Colm quickly realises. It's even trickier when the mate he's trying to put behind him is understandably upset and confused, there's been no signs of feud or fray beforehand, and anything beyond the norm echoes through the town faster than a folk ballad. So springs McDonagh's smallest-scale and tightest feature since initially leaping from the stage to the screen, and a wonderful companion piece to that first effort. Following the hitman-focused In Bruges, he's gone broader with Seven Psychopaths, then guided Frances McDormand and Sam Rockwell to Oscars with Three Billboards Outside Ebbing, Missouri, but he's at his best when his lens is trained at Farrell and Gleeson as they bicker in close confines. GLOBES Won: Best Motion Picture — Comedy, Best Screenplay — Motion Picture (Martin McDonagh), Best Performance by an Actor in a Motion Picture — Musical or Comedy (Colin Farrell). Where to watch it: The Banshees of Inisherin is currently screening in Australian cinemas. Read our full review. GUILLERMO DEL TORO'S PINOCCHIO Guillermo del Toro hasn't yet directed a version of Frankenstein, except that he now has in a way. Officially, he's chosen another much-adapted, widely beloved story — one usually considered less dark — but there's no missing the similarities between the Nightmare Alley and The Shape of Water filmmaker's stop-motion Pinocchio and Mary Shelley's ever-influential horror masterpiece. Both carve out tales about creations made by grief-stricken men consumed by loss. Both see those tinkerers help give life to things that don't usually have it, gifting existence to the inanimate because they can't cope with mortality's reality. Both notch up the fallout when those central humans struggles with the results of their handiwork, even though all that the beings that spring from their efforts want is pure and simple love and acceptance. Del Toro's take on Pinocchio still has a talking cricket, a blue-hued source of magic and songs, too, but it clearly and definitely isn't a Disney movie. Instead, Guillermo del Toro's Pinocchio is an enchanting iteration of a story that everyone knows, and that's graced screens so many times that this is the third flick in 2022 alone. Yes, the director's name is officially in the film's title. Yes, it's likely there to stop the movie getting confused with that array of other page-to-screen adaptations, all springing from Carlo Collodi's 19th-century Italian children's novel The Adventures of Pinocchio. That said, even if the list of features about the timber puppet wasn't longer than said critter's nose when he's lying, del Toro would earn the possessory credit anyway. No matter which narrative he's unfurling — including this one about a boy fashioned out of pine (voiced by Gregory Mann, Victoria) by master woodcarver Geppetto (David Bradley, Catherine Called Birdy) after the death of his son — the Mexican Oscar-winner's distinctive fingerprints are always as welcomely apparent as his gothic-loving sensibilities. GLOBES Won: Best Motion Picture — Animated. Where to watch it: Guillermo del Toro's Pinocchio streams via Netflix. Read our full review. ELVIS Making a biopic about the king of rock 'n' roll, trust Baz Luhrmann to take his subject's words to heart: a little less conversation, a little more action. The Australian filmmaker's Elvis, his first feature since 2013's The Great Gatsby, isn't short on chatter. It's even narrated by Tom Hanks (Finch) as Colonel Tom Parker, the carnival barker who thrust Presley to fame (and, as Luhrmann likes to say, the man who was never a Colonel, never a Tom and never a Parker). But this chronology of an icon's life is at its best when it's showing rather than telling. That's when it sparkles brighter than a rhinestone on all-white attire, and gleams with more shine than all the lights in Las Vegas. That's when Elvis is electrifying, due to its treasure trove of recreated concert scenes — where Austin Butler (Once Upon a Time in Hollywood) slides into Presley's blue suede shoes and lifetime's supply of jumpsuits like he's the man himself. Butler is that hypnotic as Presley. Elvis is his biggest role to-date after starting out on Hannah Montana, sliding through other TV shows including Sex and the City prequel The Carrie Diaries, and also featuring in Yoga Hosers and The Dead Don't Die — and he's exceptional. Thanks to his blistering on-stage performance, shaken hips and all, the movie's gig sequences feel like Elvis hasn't ever left the building. Close your eyes and you'll think you were listening to the real thing. (In some cases, you are: the film's songs span Butler's vocals, Presley's and sometimes a mix of both). And yet it's how the concert footage looks, feels, lives, breathes, and places viewers in those excited and seduced crowds that's Elvis' true gem. It's meant to make movie-goers understand what it was like to be there, and why Presley became such a sensation. Aided by dazzling cinematography, editing and just all-round visual choreography, these parts of the picture — of which there's many, understandably — leave audiences as all shook up as a 1950s teenager or 1970s Vegas visitor. GLOBES Won: Best Performance by an Actor in a Motion Picture — Drama (Austin Butler). Where to watch it: Elvis streams via Google Play, YouTube Movies, iTunes and Prime Video. Read our full review. THE FABELMANS "Movies are dreams that you never forget," says Mitzi Fabelman (Michelle Williams, Venom: Let There Be Carnage) early in Steven Spielberg's The Fabelmans. Have truer words ever been spoken in any of the director's flicks? Uttered to her eight-year-old son Sammy (feature debutant Mateo Zoryon Francis-DeFord), Mitzi's statement lingers, providing the film's beating heart even when the coming-of-age tale it spins isn't always idyllic. Individual pictures can come and go, of course. Only some — only some on the Jaws, Indiana Jones, Jurassic Park and West Side Story filmmaker's own resume, in fact — truly stand the test of time. But as former concert pianist Mitzi understands, and imparts to her wide-eyed on-screen Spielberg boyhood surrogate, movies as an art form are a dream that keeps shining in our heads. We return to theatres again and again for more. We glue our eyes to films at home, too. We lap up the worlds they visit, stories they relay and fantasies they inspire, and we also add our own. To everyone that's ever stared at the silver screen in awe, The Fabelmans pays tribute far more than it basks in the glow of its director. Because everyone is crafting cinematic memoirs of late, Spielberg adds this tender yet clear-eyed look at his childhood to a growing list of self-reflective flicks; however, he's as fascinated with cinema as a dream-sparking and -making force as is he with fictionalising his own tale. Slot The Fabelmans in alongside James Gray's Armageddon Time, Kenneth Branagh's Belfast, Paul Thomas Anderson's Licorice Pizza and Alejandro González Iñárritu's Bardo, False Chronicle of a Handful of Truths from the past year or so, then, but don't merely consider it Spielberg jumping on a trend. Focusing on Sammy's film fixation, including as a teen (played by Gabriel LaBelle, The Predator) and as his fragile family hops around the US following his computer-engineer dad Burt's (Paul Dano, The Batman) work, this is a heartfelt, perceptive and potent movie about how movies act as a mirror — a vividly shot and engagingly performed one, too, complete with a pitch-perfect late cameo — whether we're watching or creating them. GLOBES Won: Best Motion Picture — Drama, Best Director — Motion Picture (Steven Spielberg). Where to watch it: The Fabelmans is currently screening in Australian cinemas. Read our full review. SMALL-SCREEN STANDOUTS ABBOTT ELEMENTARY The Office did it, in both the UK and US versions. Parks and Recreation did so, too. What We Do in the Shadows still does it — and, yes, there's more where they all came from. By now, the mockumentary format is a well-established part of the sitcom realm. Indeed, it's so common that additional shows deciding to give it a whirl aren't noteworthy for that alone. But in Emmy-winner Abbott Elementary, which is currently streaming its second season, the faux doco gimmick is also deployed as an outlet for the series' characters. They're all public school elementary teachers in Philadelphia, and the chats to-camera help convey the stresses and tolls of doing what they're devoted to. In a wonderfully warm and also clear-eyed gem created by, co-written by and starring triple-threat Quinta Brunson (Miracle Workers), that'd be teaching young hearts and minds no matter the everyday obstacles, the utter lack of resources and funding, or the absence of interest from the bureaucracy above them. Brunson plays perennially perky 25-year-old teacher Janine Teagues, who loves her gig and her second-grade class. She also adores her colleague Barbara Howard (Sheryl Lee Ralph, Ray Donovan), the kindergarten teacher that she sees as a mentor and work mum. Actually, Janine isn't just fond of all of the above — she's so devoted to her job that she'll let nothing stand in her way. But that isn't easy or straightforward in a system that's short on cash and care from the powers-that-be to make school better for its predominantly Black student populace. Also featuring Everybody Hates Chris' Tyler James Williams (also The United States vs Billie Holiday) as an apathetic substitute teacher, Lisa Ann Walter (The Right Mom) and Chris Perfetti (Sound of Metal) as Abbott faculty mainstays, and Janelle James (Black Monday) as the incompetent principal who only scored her position via blackmail, everything about Abbott Elementary is smart, kindhearted, funny and also honest. That remains the case in season two, where Janine is newly single and grappling with being on her own, sparks are flying with Williams' Gregory and James' Ava can't keep bluffing her way through her days. GLOBES Won: Best Television Series — Musical or Comedy, Best Performance by an Actress in a Television Series — Musical or Comedy (Quinta Brunson), Best Performance by an Actor in a Supporting Role in a Musical or Comedy or Drama Television Series (Tyler James Williams). Where to watch it: Abbott Elementary streams via Disney+. THE BEAR First, an important piece of advice: eating either before or while watching The Bear is highly recommended, and near close to essential. Now, two more crucial slices of wisdom: prepare to feel stressed throughout every second of this riveting, always-tense, and exceptionally written and acted culinary series, and also to want to tuck into The Original Beef of Chicagoland's famous sandwiches immediately. The eatery is purely fictional, but its signature dish looks phenomenal. Most of what's cooked up in Carmen 'Carmy' Berzatto's (Jeremy Allen White, Shameless) kitchen does. But he has taken over the family business following his brother's suicide, arriving back home after wowing the world in fine dining's top restaurants, and nothing is easy. Well, coveting The Bear's edible wares is across the show's eight-episode first season — but making them, keeping the shop afloat, coping with grief and ensuring that the diner's staff work harmoniously is a pressure cooker of chaos. That anxious mood is inescapable from the outset; the best way to start any meal is just to bite right in, and The Bear's creator Christopher Storer (who also directs five episodes, and has Ramy, Dickinson and Bo Burnham: Make Happy on his resume) takes the same approach. He also throws all of his ingredients together with precision — the balance of drama and comedy, the relentlessness that marks every second in The Original Beef's kitchen, and the non-stop mouthing off by Richie, aka Cousin, aka Carmy's brother's best friend (Ebon Moss-Bachrach, The Dropout), all included. Carmy has bills to pay, debts to settle, eerie dreams and sleepwalking episodes to navigate, new sous chef Sydney (Ayo Edebiri, Dickinson) mixing up the place and long-standing employees (such as Hap and Leonard's Lionel Boyce, In Treatment's Liza Colón-Zayas and Fargo's Edwin Lee Gibson) to keep happy. Every glimpse at the resulting hustle and bustle is as gripping as it is appetising — and yes, binging is inevitable. GLOBES Won: Best Performance by an Actor in a Television Series — Musical or Comedy (Jeremy Allen White). Where to watch it: The Bear streams via Disney+. Read our full review. EUPHORIA From the very first frames of its debut episode back in June 2019, when just-out-of-rehab 17-year-old Rue Bennett (Zendaya, Spider-Man: No Way Home) gave viewers the lowdown on her life, mindset, baggage, friends, family and everyday chaos, Euphoria has courted attention — or, mirroring the tumultuous teens at the centre of its dramas, the Emmy-winning HBO series just knew that eyeballs would come its way no matter what it did. The brainchild of filmmaker Sam Levinson (Malcolm & Marie), adapted from an Israeli series by the same name, and featuring phenomenal work by its entire cast, it's flashy, gritty, tense, raw, stark and wild, and manages to be both hyper-stylised to visually striking degree and deeply empathetic. In other words, if teen dramas reflect the times they're made — and from Degrassi, Press Gang and Beverly Hills 90210 through to The OC, Friday Night Lights and Skins, they repeatedly have — Euphoria has always been a glittery eyeshadow-strewn sign of today's times. That hasn't changed in the show's second season. Almost two and a half years might've elapsed between Euphoria's first and second batch of episodes — a pair of out-of-season instalments in late 2020 and early 2021 aside — but it's still as potent, intense and addictive as ever. And, as dark, as Rue's life and those of her pals (with the cast including Hunter Schafer, The King of Staten Island's Maude Apatow, The Kissing Booth franchise's Jacob Elordi, The White Lotus' Sydney Sweeney, The Afterparty's Barbie Ferreira, North Hollywood's Angus Cloud and Waves' Alexa Demie) bobs and weaves through everything from suicidal despair, Russian Roulette, bloody genitals, unforgettable school plays, raucous parties and just garden-variety 2022-era teen angst. The list always goes on; in fact, as once again relayed in Levinson's non-stop, hyper-pop style, the relentlessness that is being a teenager today, trying to work out who you are and navigating all that the world throws at you is Euphoria's point. GLOBES Won: Best Performance by an Actress in a Television Series — Drama (Zendaya). Where to watch it: Euphoria streams via Binge. OZARK In 2022, Julia Garner schemed her away into New York's upper echelons in the instantly addictive Inventing Anna, playing IRL faux socialite Anna Delvey — and won the unofficial award for wildest accent on TV, too. She didn't end up nabbing a Golden Globe for her part, despite being nominated; however, the acclaimed actress hasn't been going home empty-handed at awards ceremonies. The reason? Fellow Netflix series Ozark. The Assistant keeps picking up Supporting Actress gongs for the crime drama, for her blistering performance as Ruth Langmore. When the show started back in 2017, Garner wasn't in its top-two biggest names, thanks to Jason Bateman (The Outsider) and Laura Linney (Tales of the City), but she's turned her part into an absolute powerhouse. Ozark's focus: a financial advisor, Marty Byrde (Bateman), who moves from Chicago to a quiet Missouri town — yes, in the titular Ozarks region — after a money-laundering scheme goes wrong in a big way. That's a significant shift for his wife Wendy (Linney) and kids Charlotte (Sofia Hublitz, What Breaks the Ice) and Jonah (Skylar Gaertner, Daredevil), but it doesn't see Marty change his ways. Instead, more laundering is in his future, as well as crossing paths with Ruth, who hails from a criminal family. Across its four-season run, Ozark has always been lifted by its performances, which is unsurprising given that Bateman, Linney and Garner are all at the top of their games. It's a masterclass in tension, too, and in conveying a relentless feeling of dread. GLOBES Won: Best Performance by an Actress in a Supporting Role in a Musical or Comedy or Drama Television Series (Julia Garner). Where to watch it: Ozark streams via Netflix. BLACK BIRD 2022 marks a decade since Taron Egerton's first on-screen credit as a then-23 year old. Thanks to the Kingsman movies, Eddie the Eagle, Robin Hood and Rocketman, he's rarely been out of the cinematic spotlight since — but miniseries Black Bird feels like his most mature performance yet. The latest based-on-a-true-crime tale to get the twisty TV treatment, it adapts autobiographical novel In with the Devil: a Fallen Hero, a Serial Killer, and a Dangerous Bargain for Redemption. It also has Dennis Lehane, author of Gone Baby Gone, Mystic River and Shutter Island, bringing it to streaming. The focus: Jimmy Keene, a former star high-school footballer turned drug dealer, who finds his narcotics-financed life crumbling when he's arrested in a sting, offered a plea bargain with the promise of a five-year sentence (four with parole), but ends up getting ten. Seven months afterwards, he's given the chance to go free, but only if he agrees to transfer to a different prison to befriend suspected serial killer Larry Hall (Paul Walter Hauser, Cruella), and get him to reveal where he's buried his victims' bodies. Even with new shows based on various IRL crimes hitting queues every week, or thereabouts — 2022 has seen plenty, including Inventing Anna, The Dropout, The Girl From Plainville and The Staircase, to name a mere few — Black Bird boasts an immediately compelling premise. The first instalment in its six-episode run is instantly gripping, too, charting Keene's downfall, the out-of-ordinary situation posed by Agent Lauren McCauley (Sepideh Moafi, The Killing of Two Lovers), and the police investigation by Brian Miller (Greg Kinnear, Crisis) to net Hall. It keeps up the intrigue and tension from there; in fact, the wild and riveting details just keep on coming. Fantastic performances all round prove pivotal as well. Again, Egerton is excellent, while Hauser's menace-dripping efforts rank among the great on-screen serial killer portrayals. And, although bittersweet to watch after his sudden passing in May, Ray Liotta (The Many Saints of Newark) makes a firm imprint as Keene's father. GLOBES Won: Best Performance by an Actor in a Supporting Role in a Limited Series, Anthology Series or Motion Picture Made for Television (Paul Walter Hauser). Where to watch it: Black Bird streams via Apple TV+. Read our full review. THE WHITE LOTUS Lives of extravagant luxury. Globe-hopping getaways. Whiling away cocktail-soaked days in gorgeous beachy locales. Throw in the level of wealth and comfort needed to make those three things an easy, breezy everyday reality, and the world's sweetest dreams are supposedly made of this. On TV since 2021, HBO's hit dramedy The White Lotus has been, too. Indeed, in its Emmy-winning first season, the series was a phenomenon of a biting satire, scorching the one percent, colonialism and class divides in a twisty, astute, savage and hilarious fashion. It struck such a chord, in fact, that what was meant to be a one-and-done limited season was renewed for a second go-around, sparking an anthology. That Sicily-set second effort once again examines sex, status, staring head-on at mortality and accepting the unshakeable fact that life is short for everyone but truly sweet for oh-so-few regardless of bank balance — and with writer/director/creator Mike White (Brad's Status) still overseeing proceedings, the several suitcase loads of smart, scathing, sunnily shot chaos that The White Lotus brings to screens this time around are well worth unpacking again. Here, another group of well-off holidaymakers slip into another splashy, flashy White Lotus property and work through their jumbled existences. Another death lingers over their trip, with The White Lotus again starting with an unnamed body — bodies, actually — then jumping back seven days to tell its tale from the beginning. Running the Taormina outpost of the high-end resort chain, Valentina (Sabrina Impacciatore, Across the River and Into the Trees) is barely surprised by the corpse that kicks off season two. She's barely surprised about much beforehand, either. That includes her dealings with the returning Tanya McQuoid-Hunt (Jennifer Coolidge, The Watcher), her husband Greg (Jon Gries, Dream Corp LLC) and assistant Portia (Haley Lu Richardson, After Yang); three generations of Di Grasso men, aka Bert (F Murray Abraham, Guillermo del Toro's Cabinet of Curiosities), Hollywood hotshot Dominic (Michael Imperioli, The Many Saints of Newark) and the Stanford-educated Albie (Adam DiMarco, The Order); and tech whiz Ethan (Will Sharpe, Defending the Guilty) and his wife Harper (Aubrey Plaza, Best Sellers), plus his finance-bro college roommate Cameron (Theo James, The Time Traveller's Wife) and his stay-at-home wife Daphne (Meghann Fahy, The Bold Type). GLOBES Won: Best Television Limited Series or Motion Picture Made for Television, Best Performance by an Actress in a Supporting Role in a Limited Series, Anthology Series or Motion Picture Made for Television (Jennifer Coolidge). Where to watch it: The White Lotus streams via Binge. Read our full review of season two. THE DROPOUT Dramatising the Theranos scandal, eight-part miniseries The Dropout is one of several high-profile releases this year to relive a wild true-crime tale — including the Anna Delvey-focused Inventing Anna, about the fake German heiress who conned her way through New York City's elite, and also documentary The Tinder Swindler, which steps through defrauding via dating app at the hands of Israeli imposter Simon Leviev. It also dives into the horror-inducing Dr Death-esque realm, because when a grift doesn't just mess with money and hearts, but with health and lives, it's pure nightmare fuel. And, it's the most gripping of the bunch, even though we're clearly living in peak scandal-to-screen times. Scam culture might be here to stay as Inventing Anna told us in a telling line of dialogue, but it isn't enough to just gawk its way — and The Dropout and its powerful take truly understands this. To tell the story of Theranos, The Dropout has to tell the story of Elizabeth Holmes, the Silicon Valley biotech outfit's founder and CEO from the age of 19. Played by a captivating, career-best Amanda Seyfried — on par with her Oscar-nominated work in Mank, but clearly in a vastly dissimilar role — the Steve Jobs-worshipping Holmes is seen explaining her company's name early in its first episode. It's derived from the words "therapy" and "diagnosis", she stresses, although history already dictates that it offered little of either. Spawned from Holmes' idea to make taking blood simpler and easier, using just one drop from a small finger prick, it failed to deliver, lied about it copiously and still launched to everyday consumers, putting important medical test results in jeopardy. GLOBES: Won: Best Performance by an Actress in a Limited Series or Motion Picture Made for Television. Where to watch it: The Dropout streams Disney+. Read our full review. HOUSE OF THE DRAGON In its very first moments, House of the Dragon's opening episode delivers exactly what its name promises: here be dragons indeed. Within ten minutes, the Iron Throne, that sprawling metal seat that all of Westeros loves fighting about, also makes its initial appearance. By the time the 20-minute mark arrives, bloody violence of the appendage-, limb- and head-lopping kind fills the show's frames as well. And, before the debut instalment of this Game of Thrones prequel about House Targaryen's history even hits its halfway mark, a brothel scene with nudity and sex is sighted, too. Between all of the above, the usual GoT family dramas, squabbles over successors and power struggles pop up. Of course they do. House of the Dragon was always going to check all of the above boxes. None of this can constitute spoilers, either, because none of it can come as a surprise. Game of Thrones' fame and influence have become that pervasive, as have its hallmarks and trademarks. Everyone knows what GoT is known for, even if you've somehow never seen this page-to-screen franchise yet or read the George RR Martin-penned books that it's based on. After green-lighting a different prequel to pilot stage, scrapping it, then picking this one to run with instead — and also making plans to bring novella series Tales of Dunk and Egg to TV, working on an animated GoT show, exploring other potential prequels and forging ahead a Jon Snow-focused sequel series — House of the Dragon is the first Game of Thrones successor to arrive in streaming queues, and it doesn't mess with a formula that HBO doesn't consider broken. Its focus: the Targaryen crew 172 years before the birth of Daenerys and her whole dragon-flying, nephew-dating, power-seeking story. Cue silky silver locks aplenty, including cascading from King Viserys I's (Paddy Considine, The Third Day) head as he takes to the Iron Throne over his cousin Princess Rhaenys (Eve Best, Nurse Jackie). She had a better claim to the spiky chair, but gets passed over because she's a woman. Years later, the same scenario springs up over whether the king's dragon-riding daughter Princess Rhaenyra (Upright's Milly Alcock, then Mothering Sunday's Emma D'Arcy) becomes his heir, or the future son he's desperate to have, or his headstrong and shady younger brother Prince Daemon (Matt Smith, Morbius). GLOBES: Won: Best Television Series — Drama. Where to watch it: House of the Dragon streams via Binge. Read our full review. Top image: HBO.
Chef Takashi Nami was so talented as an apprentice, that his journey towards his first role as a sous chef, normally five years in Japan, was shortened to two. He has now been preparing sushi for decades, and is one of the most revered Japanese chefs working in Australia. At his restaurant, Tekashiya, he offers up an omakase experience that is unrivalled in Brisbane. Omakase, for those under a rock, loosely means " I'll leave it to you, chef!". The idea is you walk in the restaurant, sit down (the best seats are always the prep station), and let the chef prepare a multi-course feast for you. You don't get to order. You just get to eat (and pay). And when the chef making decisions is Takashi Nami, rest assured you are in very, very good hands. Here they offer not one, but three omakase experiences. The first being the mini omakase, that is twelve (so much for mini) courses long. YHou'll also get a welcome drink of either still or sparkling sake. The next offering is the standard omakase in the private dining room. Standard is 16 courses, so be sure to have skipped lunch. The final offering at Takashiya is the premium omakase with chef's table. This features a cooking presentation and comes at a whopping 19 courses, so we've got no idea what you want to do about that. Premium omakase features pufferfish along with a caviar bump, A5 wagyu sushi, aburi scampi nigiri and lobster and pipi soup. These menus often change on the day, depending what is fresh and available. There's also a fun cocktail list at Takashiya — with highlights including the O-cha Fashioned with wagyu fat washed sherry cask whiskey, brown sugar and passionfruit — and the Kuyusu Negroni with sake, campari, sweet vermouth and ume-foam. Keep your eyes fixed to the website as they do regular whiskey tastings too, showcasing premium Japanese drops you can't find anywhere else.
Overcoming systemic discrimination, both in the music industry and society more broadly, Indigenous hip hop artists are the vanguard of an exciting new era of Aussie hip hop. In the words of politically-conscious rapper Briggs, star of the ABC's Cleverman and Black Comedy: They're growing up fast, they're growing up tough, They're giving back everything they never got as a pup, And if they want something, you're giving it up, If they want something, you're giving it up. It's tempting to say that Indigenous hip hop is undergoing a renaissance of late, but it wouldn't be entirely accurate — the scene has been strong for years, it's just that now it's finally starting to get the attention it deserves. One initiative responsible for this greater recognition is Klub Koori, a regular showcase of emerging and established Aboriginal and Torres Strait Islander musicians produced by Koori Radio. So, before they storm the stage on Thursday, July 7 at Carriageworks and with NAIDOC Week in full swing, we thought we'd introduce you to some Indigenous artists who are coming up fast and coming up tough. Oh, and they do want something: the throne. JIMBLAH Hailing from the Larrakia Nation in the Northern Territory, Jimblah sums up the paradox of 'traditional' (read: predominantly white) Aussie hip hop when he raps: "I see your fans, they're a bunch of racist kids, so who's to blame?" While there are few examples of overt racism in the local scene there is a definite racist undertone — so much so that those paragons of Aussie hip hop Hilltop Hoods felt compelled to write a whole song about it. Jimblah's fiery pull no punches lyricism — highlights include: "Australia just look what we made here/From slave ships to Great Britain's blood on their hands/Understand the royal fam, flying the flag/Unlawfully stands a generation unlawfully here" — has seen him garner significant critical acclaim. LADY LASH A Kokatha/Greek woman from far western South Australia, Lady Lash is a generic anomaly. Combing equal parts jazz, hip hop and soul interwoven with powerful storytelling, her music pushes sonic boundaries in profoundly beautiful ways. Having taken out the Victorian Indigenous Performing Arts Award for Most Promising Act and The Age Music Victoria Award for Best Indigenous Act with her debut album Crystal Mercy: The Fisherman's Daughter, Lady Lash is set to release her third album Therapy Tapes later this year. NOOKY 2016 has been an exciting year for Yuin Nation rapper and @IndigenousX host Nooky. Taking out the Australia Council Dreaming Award at the National Indigenous Arts Awards not only came with prestige but also a very tangible $20,000 grant towards developing his debut album. Signed to Briggs' label Bad Apples Music and having collaborated with Taboo from The Black Eyed Peas (after a chance encounter and cypher at The Block in Redfern), it's safe to say that his debut album is being hotly anticipated. It seems as though it's only a matter of time before Nooky blows up, so get on board early. TASMAN KEITH Splitting his formative years between inner city Sydney and Bowraville in the bucolic Nambucca Valley, Tasman Keith's music reflects these contrasting locales, combining sun-kissed beats with an effortless flow and lyrical dexterity reminiscent of early '90s East Coast hip hop. Having burst onto the scene in 2015 with his debut single 'B You', Tasman, the son of legendary Australian hip hop pioneer Wire MC, pays homage to his Gumbaynggirr heritage while epitomising the thoughtful, soulful sound that seems to be emerging in the local scene. At just 18 years old, Tasman Keith is definitely one to watch out for. Klub Koori is happening at Carriageworks on Thursday, July 7 at 7pm. Tickets are just $10 +BF.
Throw on your robes, whip out your wand and fly your pet Hippogriff down to the BrisCentre in Paddington, where Pastel Palace will be hosting an enormous Harry Potter themed market. On Saturday March 26, Brisbane will be bustling with all manner of magical folk, selling everything local witches and wizards could possibly need. Even your Muggle mates will be welcome. Just nobody bring any trolls. The entrance to this pop-up Diagon Alley will be open from 1:30pm. Vendors will include Pastel Pixie, Kareki Art, Bonnie's Bathhouse, Enchanted Light and Ruby Kawaii, who'll be selling Potter inspired art, candles, soaps and accessories, as well as merch and memorabilia from the movies. There'll also be magical trivia and a costume competition, to help separate the wizards from the squibs. We just hope someone is stocking Bertie Botts Every Flavour Beans. Most vendors on site will have credit card facilities, but maybe bring a sack of galleons just in case. And if you're busy on the day, don't worry – unsold items will be made available for purchase online after the event. For more information about Pastel Palace's Evening at Hogwarts, go here. Via AWOL.
"Beer and pies are a match made in heaven," says Goat Pie Guy owner and chef Mick Hobson. "The bite and flavour of hops or wheat or barley is perfect to cut through the buttery pastry and rich fillings that I make for my winter pie range." Brisbane-based bakery maestro Hobson is no stranger to mixing beer and baked goods. Rather than enjoying the two separately, Mick uses beer in his pies — there are no less than five pies on the Goat Pie Guy menu made with beer (and they're all Great Aussie Pie Competition gold medal winners). If he's using a brew in a pie recipe, Mick always matches his drinking beer too. "If it's a curry pie, I like to drink a pale ale or if it's one of my seafood pies, I always pair it with an amber ale." Mick actually uses beer in a lot of his recipes, not just pies. "Beer's an awesome base to build lively broths for seafood, rich sauces for grilled meat and lovely sweet and savoury layers in a slow braise." Certain beers with a more crisp edge, like a Little Creatures Original Pilsner, can cut through heavier, more buttery dishes, refreshing and reviving the palate, while more hoppy beers, like a Kosciuszko Pale Ale, can help you soldier on through spicy food. Let's get back to those award-winning beery pies. We're keen to test this secret ingredient for ourselves, so we asked Mick for a cheeky recipe. So what's Mick cooked up for Concrete Playground? One heck of a hearty wagyu beef and porter pie. "This one came about when I was experimenting for a meeting of brewers and meat merchants. It was important that both parties had their produce showcased in the best possible way so I decided to highlight the chocolatey flavours in the porter by caramelising it with the onions and adding the figs for extra sweetness. The beef flavour was intensified with allspice, black pepper and rosemary. Then I tossed them in a pot together, filled it with porter and crossed my fingers for six hours! And man, was it worth the wait." Let's do this. MICK HOBSON'S WAGYU BEEF AND PORTER PIE Ingredients: 2 medium brown onions sliced 1/2 cup balsamic vinegar 50g raw sugar 1kg diced wagyu brisket 3 litres beef stock 60ml olive oil 4 sprigs rosemary chopped 2 bay leaves 10g cracked black pepper 15g allspice 150g dried figs 3.5 bottles James Squire Jack of Spades Porter 150g corn flour 1 egg whisked for brushing 4 sheets of shop bought shortcrust pastry (Borgs is a good brand) 2 sheets of shop bought puff pastry (Borgs is good for puff too) *(If you want to make your own shortcrust my recipe is below) Heat half olive oil in a heavy base pot. Brown onions in oil, add half a 330ml bottle of James Squire Jack of Spades Porter, balsamic vinegar, diced figs and sugar and reduce until sticky, then remove from pot and set aside. Heat remaining oil in the same pot and brown beef in small batches adding more oil as needed. Add all beef back into pot along with black pepper, allspice and chopped rosemary. Stir on low heat to completely coat beef. Add caramelised onion mixture, bay leaves, stock and porter. Bring to the boil then let simmer on low for three to four hours until beef can be cut with a fork. Combine corn flour with enough water to dissolve, and pour in slowly as you stir to thicken. You might like to add more or less corn flour depending on how thick you like your gravy. Grease pie tins with butter and line with shortcrust pastry, leaving a little overhang. Fill with thickened pie mixture and brush pastry edge with egg mixture. Cut puff pastry lids to suit base size and place on top, crimp base and top together with fingertips or a fork. Bake at 200 degrees Celsius for 30 minutes until golden brown. Allow to cool for 15 minutes before serving. Enjoy with a cold James Squire Jack of Spades Porter. *Shortcrust Pastry 1 250g plain flour 125g unsalted butter, chilled, finely chopped 1 egg, chilled Process flour, butter and a pinch of salt in a food processor until mixture resembles breadcrumbs. Whisk egg and one tablespoon chilled water in a bowl until combined, then with food processor motor running, add to flour mixture. Process until mixture begins to form large clumps, stopping machine before mixture forms a ball. Turn pastry out on to a work surface and knead gently to bring together. Form into a disc for a round tart or into a log shape for a rectangular tart. Wrap in plastic wrap and refrigerate overnight or for at least 2 hours. Roll out to 3-4mm thickness and cut out required size. If you love discovering more things you can do with beer (and some surprising facts, like beer being 99.9 percent sugar free), visit www.beerthebeautifultruth.com. You'll find information on fusing beer and food, matching different styles of beer with your meals, and how particular foods can enhance the distinct flavours of a well-brewed beer. You can even learn a few nutritional myths around beer, and bust 'em while you're at it.
Amateur home brewers have a brand new toy. Arriving in Australia earlier this month, the WilliamsWarn Brewmaster is an in-home brewery that produces a high quality beer in just seven short days. Dubbed "the Nespresso of beer," the Brewmaster is the creation of Ian Williams and Anders Warn, and was originally launched in New Zealand back in 2011. Since then the device has generated a whopping $4.5 million in sales, and helped two home brewers take home gold medals at international beer competitions. According to their website, the WilliamsWarn Brewmaster "has six main technical features that, when combined together, create the world's first all-in-one brewing appliance." The brewery is capable of producing up to 23 litres at a given time, which can be consumed directly out of the draft beer tap, or transferred into bottles or kegs. Starting at more than $6,800, the home brewery isn't exactly cheap (although depending on how much beer you normally drink it could actually end up saving you money in the long run). WilliamsWarn also sell ingredient kits, with everything you need to produce a variety of different brews from Pilsners to Apple Cider. The WilliamsWarn Brewmaster is currently available online and at select Australian retail outlets. Via Executive Style.
Move over cheese board, charcuterie is flavour of the month. It seems every second restaurant is offering one, jumping on a trend that should perhaps best be left to the experts. With a board of cured meats, what could go wrong? Plenty, we assure you, but we're here to focus on a positive one. And while we haven't tried them all, it's a safe bet none do it better than Aquitaine. Perhaps boasting the best charcuterie in Brisbane and at just $19, they're not taking your money for a ride. All meats are cured in-house and our board featured dried wagyu, thinly sliced duck breast, serano ham, a hot chili salami and a delicious cube of ham hock terrine. Served with an assortment of miniature pickled vegetables, fruit jam, grissini and toasts, this is more art than food. Set at River Quay, South Bank's semi-new riverside precinct, Aquitaine is a modern French brasserie with a casual dining feel. With spectacular views of the city both day and night, dining here is a relaxed experience with staff attentive enough, but giving space to enjoy the meal. Ordering the house bread ($7) is a must. The soft white bread was served with a salty French butter and confit garlic that spreads like, well, butter. When the mains came out, it became clear that those with allergies should probably ask questions. The meals were more than what reads on the menu and had we known the Marseille Bouillabaisse ($34) came with bread we could have skipped the bread entrée. The bouillabaisse was otherwise delicious and flavours were well balanced with a generous serve of changing local fish and shellfish in a tomato, ricard and saffron base. In our case the fish was topped with a generous serve of mussels, half a bug and a giant prawn. The coal grilled beef ($38) was beautifully served and deceptively filling. The potato rosties were presented as cubes alongside sharpened asparagus spears and mushrooms with a red wine jus. The actual cut of beef, however, didn't live up to the dish and was a little fatty and quite tough. The night we visited staff were worked off their feet but still managed a good level of service, they prefer bookings and we hear on weekends you won't get in without one. Head to Aquitaine, put a wine in hand, ham hock in the other and take in the view at sunset. You won't regret this.
Japan’s beloved illustrator, director and Studio Ghibli co-founder Hayao Miyazaki is once again helping us believe in the good of humanity with his latest passion project. Miyazaki is building a park on Kume Island, in the Okinawa Prefecture, a park intended to preserve and celebrate nature and remind children that, to quote Miyazaki himself, “It’s good to be alive.” Pass the tissues please ;_;. The park, which is scheduled for completion in 2018, will inhabit 10,000 square metres of pristine forest and Miyazaki has donated $2.5 million towards the project. Although he is often touted as the Walt Disney of Japan, their parks couldn’t be more dissimilar. Miyazaki’s park will have room for just 30 guests, which leaves a whole lot of space for running through the woods and recreating iconic scenes from Princess Mononoke. And construction and development will be centred around using only local building techniques, resources and labour so you know, it’s the exact opposite of a soulless Disney theme park (and far removed from the beautifully depressing Banksy kind). Here's the plan for Miyazaki's pristine nature park: Perhaps you'll find a few little trolls in the woods: Or little kodama doing their thing: Or a casual forest spirit, hangin': Miyazaki has always been an unwavering social critic, picking apart the wrongs of society in both his films and his public commentary. The countless allegories for environmentalism in his films are not lost on the audience but unlike many celebrity crusaders, he can often be found quietly doing the hard yards as well. Earlier this year he ran a mass public clean-up of the Fuchi no Mori forest, which he saved from development 20 years earlier with a $2.56 million dollar donation, and which is believed to have inspired the setting of My Neighbour Totoro. In the 2013 documentary The Kingdom of Dreams and Madness he told documentarian Mami Sunada of walking to work every day with a rubbish bag in hand to clean up the streets and spending his weekend in gumboots, cleaning up the local river. He might actually be the river spirit from Spirited Away. So, now we all have a few new items to add to the bucket list, including ‘clean rivers’, ‘visit Kume’ and ‘become modern day version of Princess Mononoke’. All are now possible. Via Good Magazine.
It's time to dig the gumboots out of the back of your closet — Splendour in the Grass is finally returning to North Byron Parklands for another year after a two-year hiatus that felt like an eternity. In 2022, Splendour celebrates its 20th year with what's set to be a memorable comeback after a string of postponements. The festival was originally announced with a mammoth lineup back in February 2020; however, that didn't come to fruition for obvious reasons. The rescheduled event will now land in across the weekend of Friday, July 22–Sunday, July 24 . At the top of the bill sits Damon Albarn's animated supergroup Gorillaz, chart-topping rapper Tyler, the Creator and New York indie legends The Strokes. And, they have plenty of company. The Avalanches and Liam Gallagher help lead the complete roster of acts for 2022, alongside Glass Animals, Kacey Musgraves, Violent Soho, DMA's, Tim Minchin and The Jungle Giants. As usual, it's a stacked and eclectic list. If you'd already purchased a ticket for SITG 2020 or 2021, you'll be happy to know that they're still valid for the 2022 edition. And if you don't have a ticket yet, you can head to the festival's website to nab a pre-loved ticket now. SPLENDOUR IN THE GRASS 2022 LINEUP Gorillaz The Strokes Tyler, The Creator The Avalanches Glass Animals Liam Gallagher Kacey Musgraves Duke Dumont Live Violent Soho DMA's Yungblud Jack Harlow Dillon Francis Tim Minchin The Jungle Giants Mura Masa Amyl & The Sniffers Aitch G Flip Ruel Oliver Tree Jungle Tom Misch Grinspoon Orville Peck Parquet Courts Tierra Whack Cub Sport Jpegmafia Ruby Fields Sofi Tukker Methyl Ethel Julia Stone Baker Boy Stella Donnelly Genesis Owusu Hooligan Hefs The Chats Confidence Man Biig Piig Holly Humberstone Chillinit Alex The Astronaut Maxo Kream Rolling Blackouts Coastal Fever Triple One Still Woozy Bad//Dreems Myd Northeast Party House Joy Crookes Wet Leg Mo'ju Pup Miiesha Mildlife Jarreau Vandal Brame & Hamo Shannon & The Clams Babe Rainbow Tai Verdes The Snuts Sycco Tom Cardy Sly Withers Hinds Dayglow Starcrawler Alice Ivy Budjerah JK-47 Jeff The Brotherhood Fazerdaze King Stingray Renforshort May-A The Lazy Eyes Banoffee Flowerkid The Buoys Moktar Stevan The Soul Movers George Alice 1300 Mickey Kojak Dro Carey & DJ Scorpion Pricie Mylee Grace Andy Golledge Charlie Collins Pink Matter Memphis Lk (DJ) Triple J Unearthed winners Mix-Up DJ's Dena Amy Jordan Brando Shantan Wantan Ichiban Luen Honey Point AK Sports Aywy Carolina Gasolina Munasib Pond Tasman Keith Top image: Dave Kan. Updated July 18, 2022.
The Australian ridesharing economy is set to go the way of Asia and Europe, with new company Scooti launching its fleet of scooter taxis on Melbourne today, Monday, March 25. CEO Brett Balsters boasts the service — which is, yes, government compliant — as a cheaper, faster and more eco-conscious mode of transport. It may sound odd for Australia, but scooter taxis are by no means a novel idea. Motorbikes and scooters already act as taxis all across Asia, as well as in European cities like Amsterdam and Florence — though this is the first time the concept has been implemented in Australia. So how does it work? Riders can request a pickup using the Scooti app, much like how you request a ride through Uber. The scooters will be available between 5am and 10pm and, for the moment, will only operate within a ten-kilometre radius of Melbourne Town Hall in the CBD. That means you'll be able to travel as far as Coburg, Footscray, Elwood, Hawthorn and Thornbury. Price-wise, you can expect it to be pretty on par with other ridesharing services per kilometre and minute — but, as you'll be on a scooter and able to move through traffic, your fare will presumably be lower. Also, as you'll only be able to ride solo, it could be a good option when you don't have anyone to split a cab with. Bikes will have a luggage box for small handbags and items, but you'll need to wear a backpack if you're travelling with more stuff. Drivers are also required to have an extra helmet for you, and they'll have hair nets on hand if you're grossed out by the idea of sharing headgear. As with any ridesharing company, drivers can use their own scooters as long as they meet Scooti's mechanical, safety, comfort and hygiene standards. All drivers are accredited by Commercial Passenger Vehicle Victoria and will have passed criminal, driving and medical history checks. Scooti is also offering up benchmark pay rates and rewards in the transport services/delivery category, which should mean the pay will sit fairly within Australian salary standards. If true-to-word, this could set them apart, as pay continues to be a major issue within the ridesharing and delivering industries. And while it's just tackling Melbourne for now, Scooti plans to launch in Sydney and Queensland soon. Stay tuned. You can now request a ride from Scooti in Melbourne, so keep an eye out for the scooters around town. For more information or to download the app, head to their scooti.com.au.
With all due respect to them, the cast of Patti Cake$ don't look your average movie stars. And they certainly don't look like your average rappers. There's Cathy Moriarty as a pack-a-day smoking grandma, Mamoudou Athie as an awkward would-be anarchist, Siddharth Dhananjay as a smooth-talking pharmacy worker and, finally, Sydney's own Danielle MacDonald as Patricia Dumbrowski, aka Patti Cake$ aka White Trish aka KILLA P, a downtrodden woman who dreams of becoming a hip hop sensation. Of course, it's precisely because the film focuses on such an unconventional set of protagonists that this inspiring indie drama works so well. Written and directed by first-time filmmaker Geremy Jasper, who workshopped the film with his cast at the Sundance Directors Lab, Patti Cake$ is a classic underdog story — one that will have audiences cheering for its misfit heroes at every turn. "I think we all want to be represented," says MacDonald, her Aussie accent sounding nothing like Patti's New Jersey drawl. "We see what normality is on screen, but that's not really true to real life. I don't know any one person who would say that they're normal, quite honestly. And I think now that we're seeing different stories and different people on screen, it's really cool." After screening at the Sydney Film and Melbourne International Film festivals, Patti Cake$ is now in Australian cinemas. We spoke to MacDonald about how she went from Sydney's northern beaches to suddenly being the talk of LA. That, as well as the importance of on screen diversity, and what it's like being cast as a rapper when you have literally no idea how to rap. A STAR ON THE RISE Since Patti Cake$ premiered to a standing ovation at Sundance in January (prompting a bidding war between five major production companies — Fox Searchlight came out on top), critics have been singing MacDonald's praises — and rightfully so. But while it might seem like she appeared out of nowhere, the actor has been putting in the hard yards for quite some time. "I grew up in Clareville [a small suburb in Sydney's northern beaches]," she tells us. "I did acting classes in Sydney at the Australian Institute for the Performing Arts. I did some tours to America, just to learn about the industry out there, and one of the casting directors I met introduced me to my managers. My managers got me an audition, I moved to the States, and I've been there for seven years, working my way up." It was MacDonald's small part in indie thriller The East that caught the attention of Patti Cake$ director Jasper, who invited her — along with Dhananjay and Bridgett Everett, who play's Patti's alcoholic mother Barb — to help develop the project at the Sundance Labs in 2014. "That was kind of my audition process," MacDonald says. "It was really cool, because Geremy hadn't finished the writing process yet, and I feel like his writing was influenced by myself and Sid and Bridget. We all workshopped with him and kind of figured out who these characters were, based off this time that we got." HIP HOP 101 MacDonald displays phenomenal talent in the film, but even she admits her casting was a bit of a gamble. After all, it's one thing to teach an Aussie girl a Jersey accent, but it's another thing entirely to teach her how to rap. "I was terrified," she admits. "And I could tell [Jasper] was terrified as well." "It was a lot of repetition," MacDonald says of her hip hop training. "I listened to a lot of different artists, a lot of different songs and styles of music. On top of that I worked with a rap coach for a month before we started shooting. He really helped me sit in the beat nicely, and just relax into it and not stress about it, which you do when it's not a natural skill. He helped me find that." "I feel like so much of rapping is just confidence, and I had no confidence. Trying to get over that was very mentally challenging." When asked if rapping is now a skill she'll possess forever, MacDonald laughs. "I only know how to rap as Patti — I learnt how to do these songs in her voice and in her head. I would never be able to do it as me. With my voice and my no swag, it would go very badly." CONNECTING ON A HUMAN LEVEL Of the all the elements in Patti Cake$, it's the diverse characters that make the film so gratifying. "[They] reflect society," MacDonald remarks. "These are people of all different shapes and sizes and ethnicities and religions and genders, that all come together and connect just on a human level. Connecting "through their weirdness", MacDonald observes they're all outcasts in a way. "It's special. They find their own way of doing things," she says. "My small town in the northern beaches is very different to this small town in Jersey," MacDonald continues. "It's cool to be see something different and be able to play something different, but something that I can still relate to. And that's the thing. I think when you see these films and you can go, 'Oh I can relate to that person, even though they're so different from me', I think it really helps bring people together."
And now for something completely impractical. Artist Victor Solomon has created our dream basketball hoop, one we're encouraged to miss and be too short to slam dunk. For his newest series Literally Balling (heh), Solomon has crafted three beautiful backboards of stained, Tiffany-style glass. The whole thing's kind of Meret Oppenheim for basketball. Solomon has made unusable the tools of million-dollar paycheck earners — the Le Brons and Durants of the globe's top basketball stars. Fascinated by the obvious link between the players and their affluent lifestyles, Solomon has cheekily rendered their main moneymaker useless — but pretty as hell. The artist spend hundreds of hours cutting and shaping the stained glass backboards, and used gold chains and crystals to replace the net. Pretty sure no one should try a Jordan on one of these. Via Vice.
In European rural communities, wine-making has been an inclusive experience for centuries. What better way to forge village connections than by the mass squashing of grapes and shared sampling of the results? Here in Australia, however, exorbitant distances mean that our quaffing usually happens a long way from the bottle’s source. Even if you are curious about setting up your own winery, it all looks rather pricey and tricky from the outside. Three guys in Melbourne want to change all that. They’re set on opening the city’s first interactive ‘urban winery’. And, through their Pozible campaign, they’re hoping to enlist your help. At Noisy Ritual, you’ll be able to take a hands- and feet-on role in the creation of people-powered, group-owned, premium quality wine, using old-school strategies — from the messy luxury of the mid-March stomp, to the squidgy fun of early-April pressing, to the spring magic of bottling — without leaving the Melbourne met area. The project came about when winemaker Alexander Byrne (of Lethbridge Wines) discovered a fermentation tank beneath the Thornbury house of schoolmate, Cam Nicol. “We decided then and there that we’d have to make use of it, because it was the only logical thing to do,” Cam says. “So, in autumn this year, Alex brought two half-tonne batches of shiraz grapes up from Geelong, from where he works. A few friends put in money to buy them, and we formed a basic winemaking syndicate. When it came to labour time, we’d have mini-parties, doing our stomping or pressing downstairs then coming upstairs, to eat and socialise.” Before that, Cam, a "music industry multi-tasker", was new to winemaking. “The process was a massively educational one for me,” he says. “I’d never known much about wine, so being involved in the making of it was a doorway into wine culture. It was something I’d always felt intimidated about and found it hard to converse about, because there’s a lot of assumed knowledge when you’re talking to people who actually know about wine.” Nervous whenever you sidle up to a wine-tasting counter? Not sure about deciphering the difference between a leather tone and a blackberry one? Noisy Ritual intends to have you demystified in a matter of months. Figuring that other people might benefit from the same learning curve, Cam suggested to Alex and another winemaking school buddy, Sam Vogel (Provenance Wines), that they take their neighbourhood operations citywide. Once funding is secured for Noisy Ritual, they’re planning on moving from Cam’s place to a bigger space, somewhere near Brunswick. In 2015, members (join up by pledging) will be able to take an active part in winemaking, in a party atmosphere fuelled by live music, DJs, wine tastings and food. To stem your loneliness in the lapses between the action, there’ll be special events and ample opportunities to drop in, to "taste the wine straight from the barrel, take some measurements, bend a winemaker’s ear or just give a barrel a hug". Images by Tajette O'Halloran.
It's difficult to find a place that is classy and not pretentious, where the food is consistent and not pompous yet still oozes Italian pride. While they do offer dishes such as seafood and pasta, coming to Beccofino and not ordering one of their famous wood-fired pizzas would be like going to the Ekka and not indulging in a strawberry ice-cream. Criminal. The décor is simple, and the verandah set-up makes excellent use of Teneriffe's tree-lined Vernon Terrace. The bar walls are lined with nothing but Campari bottles, which urges one to salivate at the thought of a Negroni. Ordered. Done. Delicious. While devouring a Stracchino pizza featuring lonza (cured pork loin), you would be entirely forgiven if you mistook your current location to a pizza bar somewhere in Rome. The suave staff are efficient and speedy, but good luck trying to keep your bib on waiting for your pizza with the smoky scent of the wood-fired oven firing up. Beccofino is best suited for a perfect lazy Sunday lunch, however their dinner menu is certain to impress as well.
A supermarket in Germany is cutting through the supply chain and giving a whole new meaning to the concept of farm-to-table. Located in the Friedrichshain district of Berlin, a store in the METRO Cash & Carry chain is now home to the first in-store farm in Europe. The Kräuter Garten (herb garden) is a walk-in vertical farm built by Berlin-based startup INFARM. Resembling a small greenhouse, it utilises hydroponic technology to grow herbs and vegetables in a compact space. Shoppers are then able to pick the best looking greens straight from the growing plants. Good luck finding produce fresher than that. "This type of cultivation, which is termed hydroponics, enables customers to receive the freshest possible goods without any use of pesticides. In addition, METRO's carbon footprint benefits because of the absence of a transportation route," reads a statement on the METRO website. "The vertical cultivation saves space in terms of floor area. In METRO's Berlin-Friedrichshain store, various types of herbs and vegetables thrive on around five square metres of space. The high-tech facility supplies each individual plant with the optimum amount of nutrients and light." Given the high economic and environmental cost associated with transporting food, it seems like METRO could really be onto something with this idea. Hopefully someone at Woolies is paying attention. https://www.youtube.com/watch?v=ldJ66k2MPdQ Via Vice.
The only way is up for Bella BBQ, Brisbane's favourite purveyors of slow-cooked meat seasoned with American-style rubs. You’ve enjoyed their barbecue treats at markets since mid 2014. You’ve been following their new food truck around town since January. Now, you can help them set up a permanent base to sell more tasty meals, more often. Less than a year after bursting onto the street food scene and taking Brisbane's tastebuds by storm, Bella BBQ is looking to set up their own takeaway shop. Their newly launched crowdfunding campaign will hopefully make that dream a reality, complete with mouthwatering incentive rewards — food of course, but there's also merchandise and a chance to attend your own private BB masterclass. Indeed, Bella BBQ's story so far is the type delicious dreams are made of, and one made possible by south-east Queensland's insatiable appetite for barbecued meat. Owner Steve Hellyer had no idea that his efforts as a backyard chef would lead him to looking at opening his own store. "It has taken me by surprise, the popularity of it all," he says. "It has all happened so quickly." Hellyer always wanted to spend his days cooking good food, but was uncertain about making the leap from amateur to professional. Instead, he would go to markets with his wife, and followed his nose to stalls cooking up chorizo and smoked sausage. He decided to look into making his own at home, which inspired further research into flavour profiles for rubs for other types of meats — and an idea was born. "It turns out that I'm pretty damn good at a lot of cooking in the backyard, and a lot of eating some pretty crappy food to start with — and then just perfecting it," Hellyer explains. "I always say to people that I'm living the dream. You wouldn't put this much time and effort into cooking meat for so long unless you had a passion for it." Bella BBQ's products — brisket, pork, ribs and wings — are cooked low and slow for 18 hours, which explains the taste customers know and love. "There has to be a lot of love put in at the start, in order to have the equal amount of love come out at the end," says Hellyer. "I've always loved cooking. I've always loved creating dishes and creating tastes, and that shows." Some of Bella BBQ's best sellers actually came about because of Hellyer's overwhelming affection for his job as pitmaster — and his tendency to cook too much in an effort to perfect his smoke-infused, slow-cooked barbecue skills. "The pulled pork nachos are a dish that I used to serve because I cooked that much at home practicing cooking pulled pork, we had that much left over. Nachos were just something that I started making for myself. Then I introduced them to the markets, and they're one of our highest selling products." The demand doesn't stop there, with other additions to the menu — and offshoots with other stores — stemming from his success. Customers can even order a container of pulled pork to make their own meals, and buy Bella BBQ rubs from Barbecues and More to try to recreate the magic of American-style meat at home. Hellyer, an electronics engineer by trade, also created an app to help fans follow the van around Brisbane for their barbeque fix. Though Bella BBQ is seeking a permanent home, those addicted to rushing around town needn't worry — the food truck will still operate as a satellite store once the shop is up and running. To stay up-to-date with Bella BBQ, download their app or visit their Facebook page. Throw the BB team some dosh for their permanent takeaway joint here. Images: Bella BBQ.
Do you heart brownies? We know we do — and we know some other folks that take their brownies seriously. That'd be the gang behind the aptly named I Heart Brownies, the artisan baking wizards who turned their love of sweet treats into a business. Indeed, they're so batty for their baked goods — as is everyone else in Brisbane — that they're now turning their thriving market stall into their own shop. Come April 11, the I Heart Brownies Bakery and Cafe will be the place to be for everyone fond of their melt-in-your-mouth baked goods. If you've tried their 100 percent gluten free brownies, you'll know what we're talking about. If you haven't, your taste buds better be ready. Every brownie contains Belgian black cocoa and couverture chocolate, and comes in raspberry, chocolate mint, cherry coconut, chocolate orange, Turkish delight and salted caramel flavours. When the shop is operational, expect that list to grow, with peanut butter and jelly a certain addition to the menu. Though I Heart Brownies' handcrafted products have been available at Jan Powers Markets and a smattering other cafes around Brisbane for some time now, their new bakery and cafe will serve their delicious morsels hot out of the oven every day of the week. Yes, that means more brownies more often. All you have to do is check out their shiny new digs at — where else — Fortitude Valley's Bakery Lane. Find the I Heart Brownies Bakery and Café at Shop 7 Bakery Lane, 694 Ann Street, Fortitude Valley. For a list of other stockists, visit their website. Want more baked goodness? Check out our list of Brisbane's ten best brownies.
Fitness fanatics of Brisbane, it's time to add a tutu to your workout kit. Think ballet without the performance, and a style of exercise that fuses yoga, pilates and dance conditioning routines. Think barre. You've probably already heard about the workout that celebrities seem to swear by, given that it's been around since German dancer Lotte Berk came up with it in London in the late 1950s. Trying it; well, that's another matter. While the UK and the US have been barre-crazy for decades, it didn't catch on quite so quickly here. A few gyms around town offer classes, Spring Hill already boasts its own studio and another is coming to the CBD — but you can never have too much of a good thing. At Barre Brisbane, director Ash Daniec wants to get the city excited about the exercise trend she discovered 18 months ago while preparing for an overseas trip. For the uninitiated, barre focuses on flexibility and strength, asking participants to use their own body weight in isometric — or small, one-inch-increment — movements. It might not sound like it, but the technique really gets the muscles firing, with sculpting and creating length among its key outcomes. Daniec's new venture will offer 23 classes over 6 days each week, as available via memberships and casual passes ranging from $25 per class to $35 for a three-class-per-week package. West End is her first stop, with plans to open more studios in Teneriffe, on the northside and in Noosa, and add week- and weekend-long retreats to the mix as well. When it comes to the classes themselves, Barre Brisbane is designed to appeal to newcomers and health-nuts alike, as well as anyone keen for a cardio boost and those who want to (literally) stretch themselves. Plus, it just might help you fulfil a childhood dream. Let's face it: for most of us, it's as close to being a ballerina as we're ever going to get. Find Barre Brisbane at 347 Montague Road, West End from February 25. For more information, visit their website.
Brisbane's weather is downright balmy, with no outdoor escapade off-limits. There's rooftop bars, open air swimming pools and outdoor cinemas aplenty, and the crisp, blue days mean a uniform of sunnies, thongs and a T-shirt are commonplace, as are icy beers, night markets and seafood feasts. BREAKFAST AT DAVIES PARK MARKETS Start your weekend strong with a wander around the Davies Park markets in West End. While you’re there, grab a langos or two (a traditional Hungarian dish made of deep fried bread dough topped with cheese, garlic and sour cream), a cinnamon-spiced coffee and make your way to the adjacent park to watch the band and do some quality dog spotting. If you can still walk after all that indulgence, wander down the river to Orleigh Park, catch the CityCat to a sunny spot and just take in the morning. GET BACK TO NATURE AT CEDAR CREEK You don’t have to go too far out of Brisbane to be transported to completely new worlds. Cedar Creek Falls is a 45 minute drive north-west of the city and is a favourite day trip location for anyone who doesn’t have a swimming pool. After you’ve had a paddle, head to one of the hiking trails and get lost (though not literally) in the quietness of nature. To get to the creek, turn left onto Cedar Creek Road which is about 5.7km north of Samford if you’re driving along Mt Samson Road. CHECK OUT THE GALLERY OF MODERN ART It goes without saying, GOMA's got a solid local and international rep. Every reviewer and local and stranger on the street is constantly banging on about how amazing the gallery is, how balanced the architecture, how resplendent the views. Well we’re sorry to be repetitive but it’s all true and you really must join the cult of people who strongly believe GOMA should be on everyone’s bucket list. And while you’re there, head to the State Library next door and take a quiet time-out in one of the window boxes overlooking the river, grab a CityCycle and take off along the river or head around the corner to the newest entertainment precinct on Montague Road and grab a bite at The Milk Factory. GRAB AN AUTHENTIC MEXICAN DINNER AT PEPE'S Whether you’re a fan of Mexican cuisine or not, it’s hard not to love Pepe’s Mexican in Newmarket. Their menu is huge, varied and always fresh, and no matter what night of the week you go, always expect a crowd. The decor is thematic and homely but not tacky (no fake moustaches or sombreros here). You can’t really go past the chicken chipotle empanadas, unless it’s to run with open arms into a steamy chimichanga. And if you really want to indulge (and we know you do), order the chocolate fudge nachos from the desert menu and whisper “Hashtag YOLO” as they’re placed in front of you. BREAKFAST AT A WEST END ICON The Gunshop Cafe is a long-running West End standard who do a mean breakfast (the weekend lines around the block are a testament to this fact). We recommend the potato and feta hash cake with herbed sour cream, baby spinach and truss cherry tomatoes; or for those with a sweet tooth, try the brioche French toast with roasted rhubarbs, pistachio mascarpone, fresh berries and toasted flake almonds (do we even have to explain why? Pistachio mascarpone, that’s why). After you’ve filled up on tasty treats, take a wander around West End, a suburb that shines on the weekend. Stop in at SWOP second hand clothing shop next door to Gunshop Cafe and famed bookshop Avid Reader on Boundary Street. TRY BRISBANE'S BEST SUSHI Words can’t describe the bounty of delight that is Sushi Kotobuki. Words like “tastiest”, “cheapest”, “moreish” and “cream cheese” all float in the aether when you take that first bite of aburi salmon. Until recently, Kotobuki only had one location on Lytton Road in East Brisbane, where lines ran out the door and tables were scarce. Luckily, they’ve recently opened a shiny new venue in the CBD. We urge you to embark on a journey via plane, train, bus or dog sled to get there and order as much fresh sushi as your stomach can handle. Our particular favourites include the cream cheese chicken fusion roll, the tofu agesdashi and their speciality ‘Crunch Chicken’. ABSEIL OFF KANGAROO CLIFFS We know this seems bananas. Why would anyone ruin a relaxing weekend getaway by plunging feet first and backwards off a sheer cliff? But hear us out. Think of the breathtaking view out over the Brisbane river, the rush of adrenalin as you turn your back to it and the feeling of invincibility when you finally get to the bottom. Not to mention that the experience is totally safe, fully harnessed and kids as young as eight can do it. Every day the cliffs are littered with adrenalin junkies chasing adventure, so you know it’s legit. EAT STREET MARKETS The Eat Street Markets are a local commodity that wouldn’t work in any other city in Australia. But they thrive in Brisbane, where the nights are balmy and the food is steaming. The market boasts dishes from around the world: Brazilian steaks alongside Greek honey puffs and Korean BBQ; Japanese Takoyaki alongside Coffin Bay oysters and Filipino street food. It’s multiculturalism at its best. After the smorgasbord has died down, take a wander through the market and check out the ware on sale from local craftsmen, fashion designers and fudge artisans (yeah for real – check out their cute, Instagram-worthy watermelon fudge). LIMES ROOFTOP CINEMA There’s nothing more invigorating than drinking a cocktail at a rooftop bar. Why? We don’t know. Maybe it’s the rush of looking out over the city and yelling “I’m the king of the world!” or pretending that the beautifully decorated Limes bar is actually the deck of your penthouse apartment. But whatever it is, the elation pairs well with a trashy movie, cocktail and reclining in a plush chair. Catch an array of questionable titles, like Adam Sandler’s 50 First Dates, which should only be viewed while buzzed and in good company. GO BAR HOPPING THROUGH THE CBD AND FORTITUDE VALLEY A fantastic quirk of the Brisbane nightlife scene is that most of the good bars and clubs are located in the CBD or Fortitude Valley, the most happening and hedonistic quarter of Brisbane. For an appropriately paced night, start with a few classy cocktails at Super Whatnot bar in Burnett Lane in the CBD. Pick at their light and vaguely Spanish bar menu until you’re feeling jolly, then take a quick Uber or bus up the road to the Brunswick Street Mall and prepare to get silly. Start off slowly at Kerbside on Constance Street and eventually make your way over to Cloudland on Ann Street for dancing or Laruche to vibe off the resident soul and funk DJs. And just so you know, there is a New York Slice on Brunswick Street for your post-club, pre-cab midnight snack (no judgement). Top Image: Cloudland
For years it’s been rumoured that Brisbane’s music scene was getting better and better and now we have incontrovertible proof that it is. FOMO, a boutique festival set up by locals BBE and Steven Papas, just dropped their lineup and it’s killer. The brand new January 2016 festival has quite the eclectic electronic bunch teed up, headlined by RL Grime, Jamie xx and local lads Flight Facilities. Joining them are bigtime internationals like Boys Noize, Skepta , Keys N Krates and Mr. Carmack, balanced out by a solid local lineup including Tkay Maidza, Anna Lunoe and UV Boi. Like Jungle Love, the Sunshine Coast's returning BYO camping festival, FOMO has nailed the boutique festival vibe. Held over one day, the festival is happening on Saturday, January 9 at Riverstage, which Brissie locals know means one thing: one stage, no clashes. This is exactly what you want at a small festival to make the most of your ticket. FOMO 2016 LINEUP: RL Grime Flight Facilities Jamie XX Boys Noize Skepta Mr Carmack Keys N Krates Tkay Maidza Anna Lunoe Benson UV Boi Tickets start at only $79+bf and go on sale from 2pm Friday, September 18 . Grab ‘em here.
Come July, Brisbanites can knock back cocktails at a gin-soaked high tea, taste creations from the city's next breed of culinary wizards, and dine under the stars at Eagle Street Pier, all thanks to one event. That's right, Good Food Month is back, and it's bigger than ever. Gird your stomachs, and prepare to go gaga over gastronomy. Topping the list of must-do activities is the Tanqueray G & Tea Rooftop Garden, a tea party for grown-ups that not even the Mad Hatter could've conjured up. On top of the Fox, you'll consume traditional high tea fare of cupcakes and sandwiches with a gin twist, and pretend you're Alice in your very own wonderland. Elsewhere, you can check out the cooking skills of the kitchen stars of tomorrow is on offer at the Young Chef's Dinner, and enjoy an evening eating experience al fresco at Dine Under the Stars. Or, learn the secrets of Australian cuisine from culinary maestros such as respected Melbourne master Ben Shewry (whose Attica was just named number 32 on the World's 50 Best Restaurants list), and brush up on your blogging at the tastiest Food Writing 101 workshop you'll ever attend. Yes, there really is something in the Good Food Month program for everyone. Of course, everyone's favourite Night Noodle Markets will return, complete with yum cha weekend trading hours to meet the demand. The busiest event of 2014 now boasts more chances to enjoy the hawker-style outdoor market experience, featuring 30 different stalls over 12 days and nights. Is simple dining more your thing, rather than rushing to specific outings and activities? Then you're in luck, because that's what Good Food Month is really all about. Their list of venues spruiking meal deals for breakfast, lunch, dinner and drinks is the kind of thing foodies fantasise about. That includes concoctions crafted from seasonal delights, cheap eats that won't punish your wallet, tours of the best international cuisine Brisbane has to offer, and a showcase of mouth-watering pub fare. One thing is for certain: with all these tasty treats on offer, you'll have no excuse to be hungry at this month-long food fiesta. Good Food Month runs from July 9 to August 9, 2015. Visit the website for more information. View all Brisbane Events.
