• News

    Streets Has Teamed Up with Oak on a Must-Try New Chocolate Milk-Flavoured Golden Gaytime

    Can't choose between an ice cream and a chocolate milk? Now you don't have to.

  • News

    You Can Now Buy Violet Crumble Espresso Martinis in Two-Litre Ready-to-Drink Casks

    If you're a fan of the chocolate-honeycomb bar that shatters, you've now got a new cocktail to try.

  • News

    Stone and Wood Is Bringing Back Its Strawberry Sundae Beer to Celebrate the Ekka's Return

    Wondering how to celebrate the Ekka's comeback? Say cheers with Stone and Wood's Strawberry Sundae Kisses beer.

  • News

    Coming Soon: The Naga Thai Team Is Opening Riverfront Seafood Restaurant Tillerman on Eagle Street

    With Eagle Street Pier being torn down, the Naga Thai crew — including head chef Suwisa Phoonsang — is making the jump over to a new Riparian Plaza eatery.

  • News

    Pizza Hut Is Giving Away 35,000 Free Pizzas in August to Celebrate 60 Years of Hawaiian Slices

    There are 1000 free pizzas up for grabs every day this month, and 5000 on International Hawaiian Pizza Day.

Latest Guides
  • News

    Coast Beach Bar & Kitchen Is Surfers Paradise's Glam New Dining Spot with Uninterrupted Ocean Views

    As well as a 110-seat restaurant and 160-seat bar, the latest addition to the new Ocean by Meriton will feature a 2000-bottle wine cellar.

  • News

    Star Melbourne Chef Guy Grossi Is Opening an Amalfi-Inspired Restaurant Inside The Westin Brisbane

    Set to open in spring or summer, Grossi's first Brisbane venture will be "really light, fun and breezy", with coastal Italian dishes and plenty of wine on the menu.

  • News

    Nostalgia Alert: Gelato Messina Is Whipping Up a Honey Joy Version of Its Famed Cookie Pie

    Get big tuckshop flashbacks with this indulgent dessert, which features a choc chip cookie base, vanilla custard and crunchy honey joys.

  • News

    This Brisbane Cafe's Avocado on Toast Has Just Been Named the Best in Australia

    Balmoral's Little Hideout Cafe features sliced avo on top of a grain sourdough, then paired with roast tomato aioli, whipped feta and beetroot hummus.

  • News

    Smashed Avo for Everyone: Aussies Are Being Encouraged to Eat More Avocados Due to Oversupply

    This year's avocado supply is up 26 percent on the past year per capita — which is 22 avocados for every Australian.

  • News

    Fishbowl Is Opening Its Second Salad-Slinging Queensland Store in Burleigh Heads in August

    Fresh from launching its first-ever Sunshine State venue in Newstead, this Japanese-inspired salad chain is already branching out.

Latest Places
  • Cafe

    Frankie's Woombye

    2 Blackall Street, Woombye

    One of QLD's most popular cafes is hidden in the Sunny Coast hinterland.

  • Bar

    Byblós Brisbane

    39 Hercules Street, Hamilton

    This Portside favourite has relaunched after 18 years with a revamped look and refreshed Lebanese menu.

  • Restaurant

    Mademoiselle

    39 Hercules Street, Hamilton

    Rise Bakery's Harry Ohayon and Maxime Bournazel have doubled their footprint at Portside with this Parisian bistro.

  • Restaurant

    Cucina Regina

    33 William Street, Brisbane City

    A sibling to the Gold Coast's Cucina Vivo and Sydney's Cucina Porto, Queen's Wharf's resident Italian eatery takes its cues from old-school trattorias.

  • Bar

    Azteca

    33 William Street, Brisbane City

    Queen's Wharf's opulent Latin American-inspired restaurant is filled with greenery — and fond of agave.

  • Restaurant

    Dumbo

    39 Hercules Street, Hamilton

    Stacked burgers, dirty water dogs and fish sandos are on the menu at this Portside burger bar from the Red Hook crew.

  • Restaurant

    Black Hide Steak and Seafood

    33 William Street, Brisbane City

    Black Hide's Queen's Wharf restaurant is Brisbane's new go-to for steak, seafood and cocktails with a view.

  • Bar

    Claw BBQ & Grill Carindale

    1151 Creek Road, Carindale

    Brisbane's seafood lovers can now don bibs, crack open shellfish and watch sports at this chain's second crab shack, this time in the city's south.

  • Restaurant

    Sokyo

    William Street, Brisbane City

    At its first outpost outside of Sydney, this luxe Japanese fine-diner is dishing up eye-catching sushi, sashimi and more at Queen's Wharf.

  • Restaurant

    Attimi by Dario Manca

    224 Given Terrace, Paddington

    This 28-seat Italian fine-diner in Paddington takes inspiration from Michelin-starred dining in Europe.

  • News

    Cleveland Sands Hotel Has Reopened with a Revamped Beer Garden After a $1.65-Million Makeover

    You can now spend spring and summer sipping cocktails in the harbour-adjacent venue's newly renovated 250-person beer garden.

  • News

    Allen's Is Turning Kirks' Classic Pasito, Creaming Soda and Lemonade Soft Drinks Into Lollies

    We've found your new must-try sweet treats — and they'll all be available in one pack.

  • News

    Messina Is Serving Up Gelato Bounty and Chokito Bars for One Day Only on James Street This Weekend

    Two beloved chocolate bars are getting the Gelato Messina treatment, and they're only on offer at the James Street Food and Wine Trail.

  • News

    Menulog Is Shouting Aussies Who Live on Ramsay Streets a Free Meal to Farewell 'Neighbours'

    The long-running soap opera airs its final episode this week — and if you live on a Ramsay Street somewhere around the country, you can score a free feed.

  • News

    Young Henrys and Dune Rats Are Bringing Back Dunies Lager for the Band's New National Tour

    The band and the brewery first teamed up in 2017, and now they're giving their collaboration another pour.

  • News

    Casa Chow Is Woolloongabba's New Pastel-Hued Chinese Peruvian Eatery From the Sasso Italiano Crew

    Joining Woolloongabba’s South City Square precinct, the bar and restaurant will pair Scorpion bowl cocktails with Chino Latino cuisine.

Latest Events
  • News

    The Westin Brisbane's Cafe and Lobby Bar Has Launched a Fine-Dining 'Pupfast' Menu for Dogs

    Mary Street eatery The Charles is serving up bibim bark, vin de woof, woof bowls and woofachinos to very good pooches for breakfast, brunch and lunch.

  • News

    Overwater Bar Will & Flow Has Reopened After Brisbane's Floods — and an Interior Makeover

    Head by for woodfired pizzas and pides, lamingtinis and custard cocktails, and killer views out over South Bank.

  • News

    Besitos Is the Soon-to-Open New Restaurant That'll Share Bellissimo's Bulimba Digs by Night

    From late July, the Oxford Street spot will serve up coffees by day and operate as a Mediterranean-infused pop-up eatery four evenings a week.

  • News

    Bunnings Is Increasing the Price of Its Sausage Sizzles for the First Time in 15 Years

    The beloved snags, part of every hardware shopper's weekend ritual, will increase to $3.50 — raising more money for community groups.

  • News

    KitKat Is Releasing the Milo Chocolate Bars of Your Childhood Dreams

    Two beloved chocolate treats are combining in one wafer and choc-malt filled bar — in three varieties, too.

  • News

    Doughcraft Is the New European-Style Bakery Serving Up Nutella-Filled Cruffins and Raclette in Albion

    Craft'd Grounds' latest newcomer is whipping up bread, pasta and pastries — including mascarpone-filled doughnuts, raspberry brioche buns and gorgonzola breadsticks.

  • News

    A Night of Gin, Wine and Cheese Will Set You Back Just $4.41 at Aldi's New Sydney Pop-Up Bar

    For two nights only, the supermarket chain is getting into the bar game — and keeping things affordable.

  • News

    Sydney's Japanese-Inspired Salad Chain Fishbowl Is Opening Its First Brisbane Store in Newstead

    The chain is bringing its vegetable-filled bowls to the Sunshine State, opening its first Queensland venue in mid-July.

  • News

    Melbourne's Gimlet Is the Only Aussie Venue to Make the World's Top 100 Restaurant Longlist for 2022

    Chef Andrew McConnell’s Melbourne diner has made an international splash, crowned number 84 in the World’s 50 Best Restaurants awards.

  • News

    Krispy Kreme Is Now Serving Up Duffins for When You Can't Decide Between a Doughnut and a Muffin

    The new range comes in three flavours: apple and cinnamon, blueberry and white chocolate, and double choc.

  • News

    Hot Off the Press: Bar Liberty's Nick Tesar Was Just Crowned Australia's Best Bartender for 2022

    He beat four others in a fierce Aussie finals bout overnight — and now, he'll represent Australia in the World Class Global Bartender of the Year competition.

  • News

    BrewDog Is Opening a New Three-Level Bar in a Heritage-Listed Brunswick Street Building This Spring

    The Scottish beer behemoth is expanding its Brisbane footprint beyond its Murarrie base, opening a second brew-slinging watering hole in Fortitude Valley.

  • News

    Nodo Donuts Is Bringing Its Gluten-Free Treats to West End's West Village

    The baked goods chain is setting up its ninth Brisbane location, opening a doughnut-slinging kiosk in West Village's Peters Lane retail precinct.

  • News

    Butler Wine Bar Is South Brisbane's Intimate New Vino-Sipping Spot From the Lune Croissanterie Crew

    The new 30-seater opens its doors on July 7, serving up prawn tartare and mushroom tarts — and plenty of wine.

  • News

    We're Giving Away a Luxe Staycay and Five-Course Dinner For You and a Date (or Lucky Mate)

    Hit refresh with two nights in a king room plus a lavish dinner in the award-winning Citrique.

  • News

    Lune Croissanterie Is Whipping Up Iced Vovo Cruffins and Tiramisu Pastries — But Only in July

    OTT dessert alert: these specials will only be available throughout July.

  • Guide

    Brisbane's 20 Most Popular Bars of 2022 So Far

    Rooftop bars with river views, breweries by the water, new drinking spots in historic sites — they’ve all grabbed your attention so far this year.

  • Guide

    Brisbane's 20 Most Popular Restaurants of 2022 So Far

    These are the seafood-in-a-bag joints, dumpling spots, croissant havens and leafy cafes you've been scoping out so far this year.

  • News

    James Street Food and Wine Trail Is Bringing Its Big Culinary Party Back to New Farm This Winter

    After two pandemic-affected years, James Street's annual four-day food and booze trail is back — including its street-takeover Market Day.

  • News

    McDonald's Is Finally Bringing Its Coveted Szechuan Sauce to Australia

    The much-hyped McNugget condiment will be available as part of a new limited-edition four-sauce range — which also includes the return of Macca's Cajun sauce.

  • Feature

    Earthy Inspiration and Chainsaws: A Day in My Boots With Jewellery Designer Holly Ryan

    Take a stroll through the creative's day as she shares her driving forces and the craft behind her forever pieces.

  • News

    Summa House Is the New Boozy Garden Hangout That's Taken Over X Cargo's Old Fortitude Valley Digs

    MacLachlan Street's pile of containers is now home to a new venue — and it's doing two-hour tapas-and-cocktails sessions every weekend.

  • News

    Clear Your Freezer: Messina Is Bringing Back 40 of Its Greatest Gelato Hits in Take-Home Tubs

    Jon Snow, Robert Brownie Jnr and Fairy Bread are all back — and Hodor and Have a Gay Old Time, too.

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