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News
The Erko Has Enlisted a Former Chiswick Chef to Give Its Pub Feeds a Serious Makeover
The pub's new menu pairs classic mains and unexpected share plates with fresh local produce sourced from Erskineville's community garden.
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Luxe Sydney Hotel Kimpton Margot Is Launching Its Expansive Summer-Ready Rooftop Bar Harper This Week
Harper is coming for the title of the Sydney CBD's biggest rooftop bar — with Luke Mangan bar snacks and a sky-high pool.
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Important Dessert Alert: Krispy Kreme Is Finally Slinging Its Vegan-Friendly Doughnuts Down Under
The new apple custard crumble flavour is here to stay — and you can tuck into a limited-edition fudge brownie variety until early December.
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Busby's Is the Moody New Wine and Record Bar Opening Inside Paddington's Oxford House
Natural wines, grappa cocktails and next-level bar snacks are the name of the game at this intimate new Oxford Street opening.
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Santa Has Come Early: Nel Is Bringing Back Its 11-Course Christmas-Themed Degustation for 2023
This year, the Sydney restaurant is paying tribute to Christmas traditions, complete with mini crab crumpets, nanna's potatoes and a festive Danish dessert.
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Messina Is Bringing Back Its OG Christmas Gelato Trifle to Make 2023's Festive Season Extra Delicious
December just got tastier — and it even comes topped with chocolate cherries.
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Now Open: Agnes Is the Charming New Marrickville Cafe From the West Juliett Team
A dormant Marrickville building has been transformed into this bustling new cafe with a former Flour and Stone pastry chef in the kitchen.
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Now Open: Belles Hot Chicken Has Finally Brought Its Nashville-Style Chicken to Bondi
Belles is offering a 20.26-percent discount for all Bondi residents for the first 20 days of trade at its new Hall Street opening.
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News
Tips for Hosting the Most Luxurious At-Home Cocktail Party
Bring the bar home with these tips for an elevated cocktail party in the comfort of your home.
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The Plate It Forward Team Has Arrived in Chippendale with Its New Family-Led Opening Kyiv Social
Next to the Lansdowne you'll find traditional and inventive Ukrainian eats created by Ukrainians who have recently arrived in Australia.
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Krispy Kreme Will Give You a Free Doughnut If You Head to One of Its Stores in Costume on Halloween
What's better than sweet glazed doughnuts? Free sweet glazed doughnuts for getting spooky.
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News
Win a $2500 Omakase Dining Experience to Enjoy at Besuto in Circular Quay
Enjoy an omakase feast with your mates at this stunning eatery in Sydney's CBD.
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News
La Prima Is the Tiny New Speakeasy Hidden Inside Maybe Sammy's El Primo Sanchez
Put your exploration cap on — it's time to search for Sydney's newest speakeasy hidden inside the Maybe Sammy crew's Paddington mezcal bar.
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The NSW Government Wants to Facilitate More Outdoor Dining and Live Music Through New Reforms
The Vibrancy Reforms promise to cut down on red tape around al fresco dining, live music, diversifying venue offerings and noise complaints.
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Sydney's Maybe Sammy and Melbourne's Caretaker's Cottage Have Made 2023's World's 50 Best Bars List
Making the list for the fifth year in a row, Maybe Sammy is now ranked 15th in the world.
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News
Ito Is the Two-Storey Japanese Izakaya That's Moved Into Cuckoo Callay's Old Surry Hills Digs
A beloved Sydney space has been reborn as a sake- and seafood-loving restaurant with a former Cho Cho San and Nobu chef at the helm.
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Now Open: The Bistecca Team Has Launched Its New No-Fuss CBD Steakhouse and Cocktail Bar Alfie's
Sirloin steaks at your table in 15 minutes or less, Sydney's coldest martini and British bar snacks are all on offer at Bligh Street's new approachable steakhouse.
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We're Giving Our Readers the Chance to Host a Luxury Cocktail Party For Up to 40 Guests
Enjoy four hours of whiskey cocktails and canapés at home, provided by Woodford Reserve.
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Win a Double Pass to a Four-Course Dinner with Matching Cocktails at Three Blue Ducks Rosebery
We have 15 double passes to giveaway to this special dining event.
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Coming Soon: In Great News for Mezcal Fiends, Ghost Donkey Is Opening Its First Australian Outpost
Experience a slice of New York's mezcal scene at Melbourne's next go-to for premium mezcal, cocktails and Mexican bites.
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The Strand Hotel Has Received a Luxe Revamp with Revered Chef Clayton Wells Leading the Charge
Find the Strand Bistrothèque on the ground floor and a revamped open-air rooftop bar starring French-Mediterranean fusion cuisine with city views.
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Feature
Nobu Sydney's Head Chef Harold Hurtada On His Odyssey to the Harbour City
"Chefs are not born; they are made."
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Melbourne Cocktail Favourite Byrdi Has Been Named in The World's 50 Best Bars 51-100 List for 2023
Just like in 2021, the La Trobe Street bar is the only Australian joint to make this year's extended list ahead of the top 50 reveal.
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Two Good Co and Gelato Messina Have Teamed Up to Create a Bunch of Feel-Good Festive Treats
These beloved Sydney crews are joining forces on an exclusive range of sweet treats — and each purchase will contribute to helping women and children in need.
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Now Open: Vertigo Serves Dinner 17 Metres Up While You're Hanging Over the Side of Brisbane Powerhouse
The Australian-first vertical dining experience is now welcoming patrons for a meal with a view (and matched wines) at Brisbane Powerhouse.
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Feature
A Deep Dive into Shun: The Time-Honoured Japanese Tradition of Embracing Seasonality
The timeless practice of harvesting produce at the peak of seasonality and taking note of the present moment.
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Now Open: Martinez Terrace Is the Breezy 160-Person Rooftop Bar That's Perched Above Circular Quay
An openair terrace with views of the Sydney Harbour Bridge, Mediterranean-inspired eats and spring-ready spritzes — say no more.
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Now Open: Khanaa Is an Avant-Garde Bengali Restaurant by Acclaimed Chef Opel Khan
Khan puts a modern spin on Bengali fare with leading gastronomic techniques and inventive flavours.
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'Tis the Season: Messina Is Bringing Back Its Chocolate Advent Calendars to Make Christmas Extra Delicious
Spend the first 24 days of December eating your way through gingerbread men, fruit mince tart choccies, pastry-choc clusters and more.
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The S*A*S*H Team Has Opened a New Nightclub on Oxford Street Dedicated to Big Dance Tunes
Carousel Bar and Ballroom will operate as a small bar two days a week before transforming into a heaving nightclub on weekends.
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Now Open: Lotus Dining Group Has Unveiled Its Stunning New Circular Quay Restaurant Pearl
Circular Quay's wave of fresh openings continues, with Pearl serving up Peking duck pancakes and lobster in XO sauce with views of the Sydney Harbour Bridge.
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Guide
SXSW Guide: Where to Go for Live Tunes and Late-Night Grooves Around the Festival Precinct
Limber up for electrifying nights of genre-crossing tunes from homegrown stars and international acts.
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Feature
ORA's Executive Chef Nobuyuki Ura on His Unique Take on Omakase
"The most important thing is to execute each dish without compromise."
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Sydney Gin Team Unexpected Guest Has Opened a Community-Focused Distillery Bar in Marrickville
Located in the centre of the Marrickville brewery crawl, this new gin bar is all about bright colours and community spirit.
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Now Open: Eddy's Is the New Casual Italian Eatery Elevating Your Post-Swim Feeds in Balmoral
The neighbourhood restaurant from the Bathers' Pavilion team is taking up residence at Edwards Beach until the end of January.
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KFC Is Opening a One-Night-Only Sydney Nightclub That's Pairing Free Zinger Sliders with Luude's Beats
Hit the dance floor with fried chicken pieces in hand — after entering through the secret fridge door.
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Feature
Omakase with a Twist
Looking to dive deeper into the Japanese art of omakase? From chefs' stories and creative processes to martini recipes, we've done the legwork.
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The Little Guy Has Opened a Tiny 15-Person Karaoke Room Out the Back of Its Glebe Bar
Swap your usual karaoke bar's vodka sunrises for craft beers, Doom Juice wines and martinis at this new Glebe Point Road haven for group sing-alongs.
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The Royal Palace Seafood Restaurant Is the Huge New Yum Cha Restaurant in the Old Golden Century Site
Stretching across three levels and open until 3am, this restaurant stars the live seafood tanks and fleet of yum cha trolleys like its predecessor.
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Kuon's Hideaki Fukada on Fuelling His Passion for Omakase with Tradition
"Cooking is like art. Serving our artistic creations to guests is a moment of joy and pride as a chef."
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Score a $2500 Experience to a Waterfront Omakase Restaurant in The Rocks
Enjoy an omakase feast with your mates at this stunning culinary haven of Japanese cuisine.
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Teddy's Enmore Is the New Neighbourhood Bar Taking Up Residence Above The Warren View Hotel
This new family-run bar brings a rustic charm and an all-Australian wine list to Stanmore Road.