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The Feast for Freedom Invites You to Throw a Dinner Party to Raise Funds for Refugees
The Asylum Seeker Resource Centre’s annual fundraiser will have Aussies cooking up a storm for an excellent cause.
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CP Picks: These Are the North Coast Festival of Flavour Highlights According to Our Writers
Wondering where lifestyle writers would eat at a food and drink festival? Time to find out.
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Providoor Is the New Food Service Bringing Some of Brisbane's Best Restaurants to Your Home
Get dishes from Siffredi’s, Nota, Southside, Bianca, Same Same, Stanley and Felons Brewing brought to your door.
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KFC Has Started Trialling Fried Chicken Delivery via Drone in Southeast Queensland
The fast food chain is piloting the finger-lickin'-good service in Kingston, Logan Central, Slacks Creek, Underwood and Woodridge, with plans to expand to other nearby locations.
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Four Foolproof Tropical Cocktails to Try at Your Next Summer Soiree
These delicious and fuss-free pours will quench your thirst all summer long.
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Little Wins: How to Make Simple Changes to Your Life That Are Good for the Planet
Do yourself — and the planet — a solid, whether you're at home or out and about.
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Ben & Jerry's Will Give Out Free Ice Cream the Next Time the Temperature Hits 31 Degrees
The ice cream chain will hand out free scoops for five hours at its just-launched new Burleigh Heads store.
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The Perfect Platter
Have you ever judged the success of an event by how amazing the grazing platter is? No shame. You're not alone.
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Cocktail Hour: How to Make a White Peach and Rosemary Highball
Raise a glass to what might just be the perfect summer cocktail.
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Cocktail Hour: How to Make a Cosmo Spritz
And just like that, the cosmo gets a summery upgrade.
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Cocktail Hour: How to Make Le Grand Fizz
Spritz o'clock? It will be with this elevated take on the summer go-to.
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Cocktail Hour: How to Make a Fresh Cut Spritz
Rethink the classic vodka soda with this sophisticated serve.
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Gelato Messina's Handmade Chocolate Bon Bons Are Back Again for Valentine's Day
Level up your Valentine's Day box of chocolates with Messina's nutty pink- and red-hued bon bons.
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Ten Brisbane Arts and Cultural Spaces to Check Out This Summer (And Where to Get a Drink Afterwards)
Get your culture fix at one of these leading institutions — then make an afternoon of it at one of these excellent watering holes.
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Seven Aussie Summer Scenarios — and the Drinks You Should Sip on Your Next Adventure
We've found a refreshing cocktail to complement every situation you'll find yourself in this summer.
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How to Turn Your Casual Backyard Barbie Into a Classy Garden Party This Summer
Embrace your inner Lady Danbury and bring a touch of class to your next get-together.
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Five Innovative Gin Twists on Classic Cocktails That'll Spice Up Your Summer
Consider these your go-to sips for summer.
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We're Giving Away an Epic Gin and Backyard Barbecue Prize for All Those Summer Hangs
Score a swag of gin, deck chairs and a top-quality Weber barbecue to level up at-home entertaining.
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Salt Meats Cheese Is Now Serving Up One-Kilogram Brie Cakes to Make Your Next Occasion Extra Cheesy
These cheesy delights come topped with prosciutto, mortadella and sopressa, plus pickles, fresh and dried fruits, and edible flowers — and feed up to 15 people.
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Four Ways to Take Advantage of Brisbane's Stellar Outdoor Spaces This Summer
From idyllic picnic spots to summer Sunday sessions, there are plenty of reasons to head outside if you're in the River City this season.
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Say Cheers to 2021's Hottest 100 Aussie Craft Beers
Canberra's Bentspoke took out the GABS Hottest 100 Aussie Craft Beers poll for the second year in a row with its Crankshaft American IPA.
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Boozy Brunch Grazing Platter
The weekend brunch is a time-honoured tradition in Australia. And it’s easy to understand why.
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We've Figured Out Your Perfect Sausage Based on Your Hottest 100 Pick — and It's All for a Good Cause
Find your perfect snag and support a cause while you eat it.
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Slim's Is Australia's New 50s and 60s-Inspired Burger Chain From Ex-Betty's Staff Members
Now open in Marrickville in Sydney with more stores to come around the country, it serves up classic burgs and ice cream sundaes in retro-styled digs.
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Ten Quintessential Places to Eat and Drink Like a Local in Tropical North Queensland
From fresh tropical fruit markets to luxe beachfront dining, there's something to please all palates in the tasty tropics.
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The Gold Coast's Soon-to-Launch Floating Beach Club Has Just Opened Its Waterside Restaurant
The daybeds, cabanas and pool won't open until April, but the venue's onsite eatery is already serving up cider mussels, lobster rolls and pineapple margaritas.
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Central European-Inspired Bakery Kurtosh Has Launched Its First Queensland Outpost in West End
The pastry joint is named after Hungary's cylindrical-shaped kürtőskalács, which come filled with Nutella, and also serves up burekas, brandy balls and cakes by the slab.
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How to Make Pre-Batched Watermelon Margaritas for Your Next Summer Session
Elevate cocktail hour with this sophisticated food and drink pairing.
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Messina's First Luxe Treat of 2022 Is a Box of Fairy Bread, Iced Vovo and Lamington Chocolate Bars
New year, new chance to tuck into Messina's tastiest gelato flavours turned into chocolate bars.
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How to Make a Spicy Margarita (And What to Pair With It)
Elevate cocktail hour with this sophisticated food and drink pairing.
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Anita Gelato Has Opened Its First Queensland Store in West Village's Old Peters Ice Cream Factory
The international chain boasts more than 150 flavours in its range, including pavlova, salted bagel, chocolate cheesecake, and cappuccino with butter cookies varieties.
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Recipe: How to Make Kousa Mahshi with Sarah Shaweesh of Newtown's Khamsa Cafe
This popular Middle Eastern dish is healthy, wholesome and packed full of flavour.
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Iconic Music Venue The Zoo Is Opening Its Own Pizzeria So You Can Grab a Slice When You're at a Gig
Whenever the iconic Fortitude Valley venue is hosting gigs, Zoopreme Pizzeria will serve up pizzas — and non-ticket holders will also be able to stop by for a late-night snack.
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Bribie Island Hotel Has Reopened with a Big Fairy Light-Lit Beer Garden After a $2.2 Million Revamp
The refurbed hotel also features a new-look bistro serving up pub classics, and can seat 400 people across its indoor and outdoor spaces.
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Deliveroo Is Starting 2022 with Free Delivery on Plant-Based Dishes From Over 1500 Restaurants
Kicking off 2022 by ditching meat? Get vegan katsu curries, fried cauliflower burgers and pitas with plant-based lamb brought to your door.
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Lune Croissanterie's Lamington Cruffin Is the Next OTT Dessert You Need to Try
It's filled with raspberry jam and whipped cream, then dipped in chocolate ganache and desiccated coconut — and it's only available until the end of January.
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How to Make a Cartel Old Fashioned (And What to Pair With It)
Elevate cocktail hour with this sophisticated food and drink pairing.
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We Asked Top Aussie Butchers For Their Tips on Doing Christmas Meat Differently (and Deliciously)
Recommendations on how to properly pig out according to the ones who know best.
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Simon Toohey's Three Favourite Plant-Based Breakfasts
The MasterChef Australia alum shares three excellent ways you can start your day.
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Now Open: Maurice Terzini Takes a Slice of Icebergs to Byron Bay With Belongil Beach Italian Food
Terzini brings classic, uncomplicated Italian to a more relaxed seaside setting near the heart of Byron.
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These Are the Great Local Brisbane Cafes Keeping Our Writers Fuelled Right Now
Our writers' top picks for a coffee fix.