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This Melbourne Bar Wants You to Shout a Victorian a Drink to Celebrate the End of Lockdown
Donate $10 online and a random Melburnian will get a free cold one.
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These Melbourne Venues Are Reopening After the Lockdowns at Exactly 11.59pm Tonight
Sip martinis, or tuck into a parmigiana over several beers — these Melbourne pubs, bars and restaurants are throwing open their doors.
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Melbourne's Bars, Pubs and Restaurants Are Allowed to Reopen for Dine-In from Midnight Tomorrow
Premier Daniel Andrews has outlined the next set of eased restrictions, including scrapping the four reasons to leave home and allowing all retail to reopen.
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Messina's New Gelato Tub Flavour Is Basically a Giant Scoopable Ferrero Rocher
The one-litre tubs feature layers of choc-hazelnut gelato, fudge and mousse, covered with a crunchy chocolate topping.
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The New Scott Pickett-Led Iteration of Longrain Will (Finally) Open Next Month
Complete with a fresh look and reworked menu, meshing old with new.
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BrewDog Has Given Its Cans a Makeover to Profile Cute Pooches Currently Up for Adoption
The Scottish brewery is teaming up with Animal Welfare League Queensland to bring its Street Dog initiative to Australia.
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Morning Market Is Andrew McConnell's New Euro-Style Grocer on Gertrude Street
The restaurateur's latest venue is a cheery pitstop for Baker Bleu bread, fresh flowers, groceries and picnic packs.
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Eight Goal-Kicking Snack and Drink Packs to Order for Grand Final Day in Melbourne
Burgers, beers and plenty of pies are on the docket.
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This New Messina and Incu Collaboration Will Serve Up Gelato Flavours Inspired by Fashion Brands
There's a Patagonia-inspired dark chocolate and honey sorbet, and a Café Kitsuné-influenced matcha gelato layered with coffee-soaked biscuits.
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Gelato Messina Is Now Selling Chocolate-Covered Ice Cream Bars at Australian Supermarkets
You'll find them at supermarkets, convenience stories and petrol stations around the country.
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Four Pillars Is About to Drop Its 2020 Christmas Gin So You Can Get Drunk on Pud with Nan
The annual release sees Christmas puddings distilled with spicy botanicals to create a truly festive tipple.
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Scotland's BrewDog Is Set to Open More Venues Across Australia Next Year
Melbourne, Sydney and Brisbane will score flagship brew bars before the end of 2021.
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Gelatissimo Is Serving Up Gelato Made with Reese's Peanut Butter Cups and Hershey's Kisses
They're part of a new American-inspired range — and they're available for a limited time.
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Twenty Aussie Venues Are Transforming Into International Holiday Destinations for Summer
You'll be able to sip frozen margaritas surrounded by cacti, eat dumplings under cherry blossom trees and wear flower crowns on Coachella-inspired rooftops at pubs across Sydney, Brisbane, Melbourne, Perth and Adelaide.
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Sizzler Will Close Down All of Its Remaining Australian Eateries by Mid-November
After shutting down 19 restaurants since 2015, the all-you-can-eat chain will say goodbye to its last nine stores.
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The Melbourne Mixtape Vol. 2 Is the New Cocktail Box Showcasing Eight of the City's Best Bars
Bar hop to eight different bars — and try eight different drinks — without spending a pretty penny on Ubers.
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Everything You Need to Know About the Espresso Martini
Discover more about the rich, caffeine-fuelled cocktail — then learn how to make one at home.
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Menulog Is Offering Free Delivery for Three Days Next Week
It's available on every order, other than KFC.
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Hand Picked Is the New Melbourne Service Delivering Dishes from 30 Pubs, Bars and Restaurants
Order a fix of Hopscotch's cheeseburger spring rolls, a fried chicken burger from Fargo & Co, or even a DIY spritz kit courtesy of The Smith.
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Banjo's Bakery Cafe Has Brought Back Its Double Cheeseburger Pie for a Limited Time
It layers a beef patty, cheese, onion, tomato sauce and mustard in a pastry case — and yes, it includes pickles.
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Qantas Is Currently Selling Its Fully Stocked Bar Carts If You Want to Get Boozed on Mini Bottles
So you can plan a night of low-altitude revelry.
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The Craft & Co Has Released Another Batch of Its Soul-Warming Gingerbread Gin
The spiced seasonal drop is back on shelves, having just landed a medal at the Australian Gin Awards.
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Breaking Point: Six Melbourne Restaurant and Bar Owners on the Hospitality Industry's Future
Unable to open for dine-in until late October under the Victorian Government's roadmap, Melbourne hospitality workers tell us what the next few months (and years) might look like for them.
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Six Spins on a Classic Negroni for Every Moment of the Week
Including ones made with rum, whiskey and prosecco.
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How to Make a Mi-To Shakerato with Kayla Reid from Nick & Nora's
The elegant cocktail celebrates the history of three Italian aperitifs.
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The City of Melbourne Is Looking to Turn Closed-Down Streets Into Outdoor Dining Spaces
When patrons are allowed to eat in again at the city's hospitality businesses, dining will expand onto footpaths, on-street car parking spaces, laneways and even street space.
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Casa Nata Is Thornbury's Temple of Proper Portuguese Tarts
And it's currently delivering to a rotation of suburbs each week.
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Five Unusual Negroni Recipes You Can Introduce at Your Next Dinner Party
Including ones for fans of espresso martinis and spritzes.
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Ben & Jerry's Has Released an OTT Hot Fudge-Topped Ice Cream Pizza
The pizza is the second in a series of crossbreed creations inspired by Australia's favourite fast foods.
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Arbory's Floating Bar Is Returning to the Yarra with Aussie Beach House Vibes and an Onboard Pool
It'll start sailing in late October, with cocktails on tap and two bars.
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Ring-Ski Bring-Ski Is Pierogi Pierogi's New Polish Food and Vodka Delivery Service
Feast on freshly made pierogi and Polish booze, without leaving the house.
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This Is What Dining Out in Melbourne Could Look Like This Summer
Get set for perspex screens, footpath tables and parks transformed into pop-up dining precincts.
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Heaps Normal Is the New Brewery Making Big-Flavoured Beer with Zero Hangovers
It's out to normalise mindful drinking via a line of booze-free beers, starting with this Quiet XPA.
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Koko Black Has Released a Luxe Range of Iced VoVo, Lamington and Crackle-Inspired Chocolates
These nostalgic desserts turn old-school Australian favourites into decadent new sweet treats.
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IKEA Is Bringing Its New Meatless Meatballs to Australia from Next Month
They look and taste just like the meaty version — but they're made with pea protein and other vegetables.
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Melbourne's Outdoor Dining Scene Is Set to Increase with a NYC-Style Plan on the Cards
With "predominantly outdoor seated service only" announced as part of step three of Vic Gov's roadmap, the City of Melbourne wants to help businesses level-up their al fresco game.
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Chair-Dancing, Online Vinyl Sales and Community: How Cottonmouth Records is Surviving 2020
"Our reward is people coming in and enjoying our venue."
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Click for Vic Lets You Support Small Businesses by Shopping Scores of Locally Made Goodies
A new one-stop online shop for all things local.
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Five Epic Melbourne Burgers to Order When You Want to Treat Yourself
Wagyu cheeseburgers, plant-based patties and eye-watering sauce could be winging their way to you at the click of a couple of buttons.
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Ben Bayly's Contemporary New Zealand Restaurant Has Opened in Commercial Bay
Take a nationwide food tour at this inventive new restaurant in downtown Auckland.
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This New Koala-Shaped Paddle Pop Is Helping to Support and Raise Funds for Wildlife Conservation
The new ice cream marks the start of a new partnership between Paddle Pop and wildlife rescue organisation WIRES.
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Mas Tamales Is Now Delivering Traditional Mexican Food Across the Inner North
Get traditionally made, hand-wrapped tamales dropped to your door.


















































































































































































































































































































































































































































