• News

    Award-Winning Cocktail Bar Eau-de-Vie Is Reopening in a New Venue Two Years After Leaving Darlinghurst

    The new iteration of Eau-de-Vie will be joined by a luxurious steak and oyster restaurant.

  • News

    Five Food Festivals and Farmers Markets That Are Worth Planning Your Tassie Trip Around

    From first-time food festivals to sparkling wine celebrations — here's how you can treat your tastebuds in Tasmania.

  • News

    Five Lesser-Known Wine Regions to Visit in New Zealand

    Not mentioned: Central Otago, Marlborough nor Hawke's Bay.

  • News

    The Team Behind Rockpool Is Opening Elegant New Cocktail Bar Alice in The Rocks This Month

    Alice is bringing next-level bar snacks and inventive cocktails to this sleek new space below Argyle Street.

  • News

    Black Star Pastry Just Dropped a Couple of New Hot Drinks Based on Two of Its Famous Cakes

    The Strawberry Watermelon Cake and Choc Mirage Slice have been reborn in liquid form — and they're joining the menu permanently.

  • News

    A Foodie's Guide to Phillip Island and Surrounds

    From artisan cheese shops to Indigenous food trails and waterside dining, Phillip Island effortlessly combines idyllic landscapes with culinary excellence.

Latest Guides
  • News

    We're Giving Away Tickets to a Secret Lock-In Celebrating Dubliner Whiskey's New Fiery Irish

    The Dubliner Irish Whiskey team are shouting a night out at a freshly reno'd Darlinghurst spot — and you're invited.

  • News

    Thieves Coffee Is the Coffee Subscription Service Delivering Local Beans and Pods to Your Door Every Month

    Expand your coffee horizons and save by cutting down on trips to the coffee shop.

  • News

    The Oxford Tavern Now Boasts a Sleek New Front Bar and One of Sydney's Best Pub Menus Following a Quick-Fire Revamp

    The American barbecue has been replaced with taramasalata, mussels and moreish pasta — but don't stress, the smoker is still firing and the Sunday roasts aren't going anywhere.

  • Guide

    The Best Places to Drink Natural Wine in Sydney

    Where to find the funkiest skin-contacts, pét-nats and minimal-intervention wines.

  • News

    Curly Lewis Is Bondi's New Triple-Threat Brewery, Bar and Restaurant on Campbell Parade

    Brewery bars are no longer contained to Sydney's north and Inner West, with Curly Lewis becoming Bondi's first bar and restaurant to brew its beers on-site.

  • News

    DOOM JUICE Is Opening a Cellar Door and Pop-Up Kitchen at The House of Music & Booze in St Peters This September

    Tastings, natural wine parties and pop-ups from Old Fitz, Cafe Paci and Sagra chefs are all on their way to the Inner West.

Latest Places
  • News

    You Can Now Buy Violet Crumble Espresso Martinis in Two-Litre Ready-to-Drink Casks

    If you're a fan of the chocolate-honeycomb bar that shatters, you've now got a new cocktail to try.

  • News

    How to Drink Tequila Like a Grown-Up (And Why You Should)

    It's not that we've been drinking tequila wrong — it's that we can be drinking it better. Two experts share their tips on how to upgrade your tequila game.

  • News

    Young Henrys and Dune Rats Are Bringing Back Dunies Lager for the Band's New National Tour

    The band and the brewery first teamed up in 2017, and now they're giving their collaboration another pour.

  • News

    Win Exclusive Access to The Slow Lounge, an Event by Concrete Playground and American Honey

    We're hosting an invite-only pop-up sundowner lounge with American Honey this winter — and you're invited.

  • Guide

    Famous Inner West Feeds for When You're Ravenous That Cost You $20 or Less

    Sensational sambos and silky rice noodles, roasted chooks and Oaxacan tamales — here are the iconic dishes to drop a lobster on.

Latest Events
  • News

    A Night of Gin, Wine and Cheese Will Set You Back Just $4.41 at Aldi's New Sydney Pop-Up Bar

    For two nights only, the supermarket chain is getting into the bar game — and keeping things affordable.

  • News

    Hot Off the Press: Bar Liberty's Nick Tesar Was Just Crowned Australia's Best Bartender for 2022

    He beat four others in a fierce Aussie finals bout overnight — and now, he'll represent Australia in the World Class Global Bartender of the Year competition.

  • Guide

    Sydney's Most Popular Bars of 2022 So Far

    Hidden drinking holes in histroic sites, brand-new wine bars and a whole lot of rooftop bars — they’ve all grabbed your attention so far this year.

  • Guide

    Which Beer to Sample at Each Stop on Your DIY Inner West Brewery Crawl

    We've done the thinking on what you'll be drinking on your next brewery crawl in the Inner West.

  • News

    Now Open: A.P Town Is the Standalone Newtown Outpost from the Much-Hyped A.P. Bakery Team

    Tucked away in an inner-west backstreet, A.P. Town is here to fulfil all of your coffee, pastry, toastie and bread needs.

  • News

    Now Open: Maurice Terzini's Decadent New Bar in Sydney's InterContinental Hotel

    This luxe new bar from the hosptality legend might just be enough of a reason to book a luxurious getaway or a staycation.

  • News

    Four Pillars Is Releasing Its First Booze-Free Range for Cocktails Without the Hangover

    Four Pillars' new Bandwagon range comes in two varieties, serving up alcohol-free versions of the acclaimed distillery's Rare Dry Gin and Bloody Shiraz Gin.

  • News

    Bundy Rum Is Releasing an Extremely Limited (And Free) Run of a New Sugarcane Champagne Creation

    A very limited edition of a new product from the Bundaberg Rum Distillery will be available in pubs for one weekend only — and it's free.

  • News

    This Is What You Can Expect at Hijinx Hotel, Australia's Nostalgic and OTT New Challenge Room Bar

    A ball pit that looks like a bowl of cereal, a 'Big'-style floor keyboard, IRL 'Tetris', cocktails topped with bubbles — Sydney's new challenge room 'hotel' has it all.

  • News

    BrewDog Is Teaming Up with Australian Venue Co to Open More Beer Bars Across Australia

    The Scottish brewery and Australian hospitality group are joining forces to expand BrewDog's craft beer bars across the country.

  • News

    Forget Mixing: These New Aussie-Made Mimosas in a Can Will Level Up Your Brunch Game

    The brainchild of two Brisbane communications professionals — and cocktail fans — these canned mimosas pair Aussie dry white wine with natural orange flavours, then carbonate it.

  • News

    These 12 Circular Quay Spots Are Staying Open for Late-Night Bites and Drinks During Vivid

    Grabbing a bite till late just got easier during Vivid, with a dozen bars and restaurants extending their opening hours so you can pop in after a show, gig or seeing those dazzling lights.

  • News

    Pepe Saya Has Launched Its Own Delicious Range of Buttery Salted Caramel Bon Bons

    Made with Pepe Saya's cultured butter and Olsson’s sea salt, the salty sweet treats are made in limited-edition batches — with only 250 boxes available each week.

  • News

    Cheesy Laneways and Wine-Centric Masterclasses: the 2022 Good Food & Wine Show Highlights According to Concrete Playground's Editors

    The foodie fave is back for its 2022 run, and it's bringing a star-studded culinary lineup.

  • News

    The Country's Best Breweries Have Been Honoured at This Year's Australian International Beer Awards

    After judging more than 2,600 entries, the annual competition has handed out 35 champion trophies to the top dogs of the craft beer scene.

  • News

    More Cocktails Please: Australia's Best 100 Bartenders for 2022 Have Been Revealed

    Can't decide where to enjoy your next sip? Get one of these top-notch bartenders to mix you up a beverage.

  • Guide

    Seven Vivid Sydney Highlights You Need to Add to Your Winter Calendar

    With pop-up cabaret bars, thought-provoking conversations and free live music, the 2022 run of Vivid Sydney is set to shine bright.

  • News

    Starward's Super-Popular Ginger Beer Barrel Whisky Is Back to Warm Up Your Winter

    The seventh release from the Melbourne distillery's ginger-focused program is available to buy now — if you're quick.

  • News

    Four Pillars' Bloody Great Bloody Shiraz Gin Is Here for 2022 — with Bloody Shiraz Gin Chocolate

    Pair this year's version of the cult-favourite drop with a Bloody Shiraz Gin fruit and nut chocolate bar made from leftover grape skins.

  • News

    Jetstar Is Celebrating Its 18th Birthday with a Range of Hard Seltzers Based on Popular Destinations

    The Melbourne seltzer tastes like a "deconstructed cafe latte", the Gold Coast version features fairy floss and sea salt flavours, and the Queenstown tipple includes mulled wine and cloves.

  • Guide

    CP Picks: Here's How Our Editors Are Celebrating American Express delicious. Month Out in Sydney

    Need help choosing where to go for this incredible celebration of food and drink? Follow us.

  • News

    GABS Is Touring Its 2022 Craft Beer, Cider and Food Festival Around the East Coast This May

    This year's fest will serve up 120 brews — including beers inspired by breakfast foods, savoury snacks, desserts and cocktails.

  • News

    Now Open: Four Pillars Has Just Relaunched Its Healesville Distillery After a $7 Million Revamp

    The beloved distillery's Healesville base is now home to 1000 square metres of new space, including an indoor/outdoor gin garden and a soon-to-open tuckshop.

  • News

    All the First-Rate Food and Drink Stops to Make When You're in Upstate New York

    Let your tastebuds lead you outside the city limits to sample farm-to-table fine dining, fresh seasonal produce and boundary-pushing craft brews.

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