• News

    Totti's Is Bondi's New Italian Eatery from Two Top Sydney Chefs and Merivale

    It's opening inside The Royal this Friday with Pinbone's Mike Eggert and Rockpool's Khan Danis at the helm.

  • News

    Gelato Messina Is Delivering Free Choc Tops to Beaches Across Sydney Via Speedboat

    All you need to do is flag down the speedboat and wade out to get your frozen treat.

  • News

    Bondi's Much-Loved Israeli Cafe Shuk Has Opened on the Lower North Shore

    And it's opening a third spot in Elizabeth Bay in the New Year.

  • News

    Gelatissimo's Boozy Frosé Sorbet Has Arrived to Cool Down Your Summer

    The frosty sweet treat combines Chandon Sparkling Brut Rosé and strawberries — and it's only available this month.

  • News

    You Can Now Get Food Delivered Straight to Your Beach Towel Thanks to Deliveroo

    Next time hunger hits while you're basking in the sun with a book, you won't need to move.

  • News

    Doughnut Time's Comeback Has Started with the Opening of Two New Brisbane Stores

    It's also opening two Gold Coast spots and three Melbourne stores before the end of 2018.

Latest Guides
  • News

    Sydney Has a New Hidden Pop-Up Bar Dedicated to Highballs

    It's out to bridge the gap between mixed drinks and complicated cocktails.

  • News

    Sydney's Ten Best Spicy Foods for Hardcore Heat Lovers

    Test your limits at these tearjerkers.

  • News

    Gelato Messina Has Dropped a New Line of Its Famed Cakes Just In Time for Summer

    The gelato experts have unveiled eight new creations for you to sink your sweet tooth into this party season.

  • News

    The Vicar Is The Hills' Huge New Eatery By Award-Winning Australian Bartenders and Designers

    When complete, it'll include two restaurants, a wine bar, an outdoor barbecue and a drive-through bottle shop.

  • News

    Caffe Bartolo Is Surry Hills' New All-Day Italian Diner from the Co-Owner of Lobo Plantation

    With the ex-head chef of Fratelli Paradiso in the kitchen and gun bartender Grazia Di Franco behind the bar you could easily spend all day here.

  • News

    Enmore's The Duke Is Reopening with Vegan-Friendly Fare and Heaps of Natural Wine

    It's had a facelift and is relaunching just in time for summer.

Latest Places
  • Restaurant

    Osteria Luna

    68 King Street, Sydney

    A moody underground osteria serving Italian classics with a touch of red-sauce swagger.

  • Restaurant

    Aambra

    518A Old South Head Road, Rose Bay

    Housed inside a heritage-listed former church, this Rose Bay restaurant serves refined, flame-kissed Levantine fare.

  • Restaurant

    KODA Sydney

    20 Curtin Place, Sydney

    This high-energy, Japanese-influenced grill in the former Monopole site slings lasagne gyoza, caviar chicken tenders and robata-fired seafood.

  • Restaurant

    Flaminia

    61 Macquarie Street, Sydney

    Giovanni Pilu's long-awaited follow-up to his celebrated Freshwater restaurant celebrates the great port cities of Italy.

  • Restaurant

    Grill Americano

    1 Chifley Square, Sydney

    Melbourne restaurateur Chris Lucas' celebrated Venetian-inspired steakhouse has landed in a historic Sydney location.

  • Cafe

    Manteiga

    169 Darlinghurst Road, Darlinghurst

    With an ex-Bentley chef at the helm, this Darlinghurst spot puts a fine-dining spin on classic brunch fare.

  • Restaurant

    Rick Stein at Coogee Beach

    242 Arden Street, Coogee

    The beloved British chef brings his legendary love of seafood to one of the city's most beautiful stretches of sand.

  • Restaurant

    MAGMA by Dany Karam

    1 Bartley Street, Canley Vale

    The acclaimed chef's long-awaited return brings destination dining to a dramatic, marble-clad space in Sydney's south west.

  • Restaurant

    San Pancho

    276-278 Marrickville Road, Marrickville

    A Marrickville taqueria that represents Mexico instead of reinventing it.

  • Restaurant

    Hazel Kitchen and Bar

    782 Kingsway, Gymea

    A Gymea hideaway that specialises in breezy, relaxed feeds no matter where the sun is in the sky.

  • News

    The Owners of Newtown Mainstay Hartsyard Have Sold the Business

    But don't worry — the buyer is the restaurant's existing head chef and Automata alumnus Jarrod Walsh.

  • Guide

    Sydney's Best New Pubs of 2018

    Honouring the best new additions (and returns) to Sydney's pub scene this year.

  • Guide

    Sydney's Best New Cafes of 2018

    These six cafes serve up more than just top-notch coffee.

  • News

    4 Pines Brewing Is Opening a Small Beer and Burger Joint in Surry Hills

    Expect burgers piled high with deep-fried cheese, habanero chicken and prawns.

  • Feature

    Best of 2018 Sydney

    These 36 outstanding Sydney ventures have been handpicked by Concrete Playground for their combination of originality, innovation, creativity, approachability and sustainability.

  • Guide

    Sydney's Best New Restaurants of 2018

    Honouring the very best new additions to Sydney's restaurant scene this year.

Latest Events
  • News

    Andy Bowdy's OTT Christmas Trifles Are Back So You Can One-Up Gran Again

    The four versions are loaded with fresh cherries, baked cheesecake chunks, caramelised popcorn and salted caramel drizzle.

  • News

    Europe's First Underwater Restaurant Is Now Taking Reservations

    Eat seafood under the sea at Norway's marine-set and -themed eatery, Under.

  • News

    We're Giving Away a Christmas Feast for You and Your Crew

    Bring on the silly season with a four-course feast, limoncello and unlimited drinks.

  • News

    Patonga's Renovated Boathouse Hotel Is Your New Spot to Plan a Weekend Getaway Around

    Here, you can enjoy vibrant fare — from breakfast through dinner — and frozen watermelon margaritas right on the water.

  • News

    Totti's Is the New Pasta Joint Inside The Royal from Pinbone's Mike Eggert and Merivale

    Launching this December, the Bondi eatery will pair woodfired breads with handcrafted pasta and many Italian cocktails.

  • News

    Sweden's New Disgusting Food Museum Includes Aussie Favourites Like Vegemite and Musk Sticks

    Jell-o salad, mouse wine and Sardinian maggot-infested cheese also rank among the museum's exhibits.

  • News

    These Striking 3D-Printed Chocolates Are Like Cadbury Roses for Millennials

    Designed by Melbourne artist Ryan L Foote, the chocolates include flavours like smashed avo, egg tart, french toast and finger lime.

  • News

    Heart Cafe Is Bondi's New Non-Profit Cafe Serving Up Healthy Brunch Fare and Training Disadvantaged Youth

    Dig into La Boqueria chorizo-stuffed rolls and colourful hemp pancakes for a good cause.

  • News

    We're Giving Away a Tapas Feast for You and Your Mates

    Enjoy a long overdue catch-up and some tasty Middle Eastern bites — on us.

  • News

    Continental Deli Has Opened a Second Shrine of Cocktails, Charcuterie and Canned Stuff in the CBD

    The Newtown bar has expanded — this time with pasta and a wine list six times the size of the original.

  • News

    This Is What the Huge New Sydney Fish Market Will Look Like in 2023

    The new $250 million precinct will boast a curved scale-like roof, a waterside promenade and a new ferry stop.

  • News

    Harajuku Gyoza Is Opening a 'Stadium' Dedicated to Japanese Dumplings and Beer in Darling Harbour

    As well as a restaurant, the new venue will be a brewery for Japanese craft beer brand Yoyogi.

  • News

    We're Giving Away a Luxe Melbourne Cup Lunch for You and a Friend

    Enjoy a sumptuous three-course feast in the heart of the CBD on us.

  • News

    El Camino Cantina and Sake to Open at Manly Wharf Just in Time for Summer

    The two venues are set to open next week, taking over the revamped precinct's rooftop level.

  • News

    Five Restaurants Where You Can Earn a New Crypto Food Currency at Every Meal

    Plus those celebrating this new currency with free secret snacks.

  • News

    Darling Square's Exchange Building Will Soon Be Home to Five New Eateries from Top Sydney Chefs

    Including Andy Bowdy's Saga and a Japanese pasta joint by the Ume crew.

  • Guide

    Seven Standout Katsu Sandos to Try in Sydney

    From the traditional to the triple-tiered, these are the best takes on the popular Japanese pork sandwich in Sydney.

  • News

    Barzaari Is Now Serving Up Eastern Mediterranean Feasts and Theatrical Sandpit Coffee in Chippendale

    It has opened in the space previously home to Kensington Street Social.

  • News

    Chophouse Is Parramatta's Opulent New Steakhouse by Matt Moran's Solotel Group

    It's serving up nine cuts of steaks, oozy raclette and crab doughnuts in the former Jamie's Italian site.

  • News

    Arthur Is Surry Hills' New Set Menu-Only Neighbourhood Restaurant

    The 35-seater offers a changing 11-dish menu over two sittings each night.

  • News

    Barn Is NSW's New Out-of-Town Restaurant and Boutique Hotel from the Acclaimed Biota Team

    Located on a 100-acre property in East Kangaloon, it sleeps just four people and serves dinner only two nights per month.

  • News

    Don't Tell Aunty Is Surry Hills' Colourful New Rule-Breaking Indian Eatery from an Acclaimed Chef

    Opening in Colin Fassnidge's old 4Fourteen site, it has $10 lunch specials, retro Bollywood films flickering on the walls and a self-serve beer fridge

Tap and select Add to Home Screen to access Concrete Playground easily next time. x