• News

    Manly's Chica Bonita Is Opening a New Mexican Restaurant in the CBD

    Opening next door to Baxter Inn and the Duke of Clarence, it'll have an al pastor and a long list of margaritas.

  • News

    Food App Ritual Is Offering $1 Lunches for CBD Workers All Week

    It's offering 200 menu items from a heap of CBD cafes and eateries for just $1 until Friday.

  • News

    You Can Now Dine Under the Sea at Europe's First Underwater Restaurant

    Eat an 18-course seafood feast under the sea at Norway's marine-set and -themed eatery, Under.

  • News

    Bon Pavilion Is the Central Coast's Massive New Restaurant, Bar and Cellar Door

    The Gosford hospitality precinct is a collaboration between Australian entrepreneur John Singleton and celebrity executive chef Sean Connolly.

  • News

    Green Moustache Is North Sydney's New Foliage-Filled All-Day Restaurant and Bar

    The Treehouse crew's new venue is open for haloumi-topped bruschetta in the morning and hearty bowls of pasta (and cocktails) at night.

  • News

    Five Highly Indulgent Events Happening at the Sunshine Coast's Curated Plate Food Festival

    Head north for four days of foraging degustations, movies on the beach and more.

Latest Guides
  • News

    Belles Hot Chicken and PappaRich Have Teamed Up to Create the Ultimate Fried Chicken Sandwich

    This Malaysian-style fried chicken mashup is worthy of your finest hangover.

  • News

    Balmain's Historic Fenwick Building Is Set to be Transformed Into a Cafe and Gallery Space

    The heritage-listed waterfront building will enter a new era when it reopens later this year.

  • News

    The CBD's Next Food-Filled Laneway Is Set to Launch Alongside Steam Mill Lane in Darling Square

    Wander down Electric Treat Street and you'll soon find Filipino fare, a new store by the Devon cafe team, doughnuts and bubble tea aplenty.

  • Guide

    Five Trailblazing Specialty Food Stores to Visit When You Want to Skip the Supermarket

    Next time you're looking to cook a next-level dinner, head to these independent stores to buy your cheese, seafood, meat, bread and wine.

  • News

    Longstanding Waterloo Pub The George Will Be Transformed into a Taqueria and Natural Wine Bar

    The teams behind the Duke of Enmore and Ghostboy Cantina have bought the pub, and will reopen it with an authentic Mexican menu and bottle shop dedicated to natural wine.

  • News

    Melbourne Coffee Pioneer Industry Beans Has Opened Its First Sydney Cafe

    And it's brought its famed bubble tea-like cold brews with it.

Latest Places
  • Restaurant

    Osteria Luna

    68 King Street, Sydney

    A moody underground osteria serving Italian classics with a touch of red-sauce swagger.

  • Restaurant

    Aambra

    518A Old South Head Road, Rose Bay

    Housed inside a heritage-listed former church, this Rose Bay restaurant serves refined, flame-kissed Levantine fare.

  • Restaurant

    KODA Sydney

    20 Curtin Place, Sydney

    This high-energy, Japanese-influenced grill in the former Monopole site slings lasagne gyoza, caviar chicken tenders and robata-fired seafood.

  • Restaurant

    Flaminia

    61 Macquarie Street, Sydney

    Giovanni Pilu's long-awaited follow-up to his celebrated Freshwater restaurant celebrates the great port cities of Italy.

  • Restaurant

    Grill Americano

    1 Chifley Square, Sydney

    Melbourne restaurateur Chris Lucas' celebrated Venetian-inspired steakhouse has landed in a historic Sydney location.

  • Cafe

    Manteiga

    169 Darlinghurst Road, Darlinghurst

    With an ex-Bentley chef at the helm, this Darlinghurst spot puts a fine-dining spin on classic brunch fare.

  • Restaurant

    Rick Stein at Coogee Beach

    242 Arden Street, Coogee

    The beloved British chef brings his legendary love of seafood to one of the city's most beautiful stretches of sand.

  • Restaurant

    MAGMA by Dany Karam

    1 Bartley Street, Canley Vale

    The acclaimed chef's long-awaited return brings destination dining to a dramatic, marble-clad space in Sydney's south west.

  • Restaurant

    San Pancho

    276-278 Marrickville Road, Marrickville

    A Marrickville taqueria that represents Mexico instead of reinventing it.

  • Restaurant

    Hazel Kitchen and Bar

    782 Kingsway, Gymea

    A Gymea hideaway that specialises in breezy, relaxed feeds no matter where the sun is in the sky.

  • News

    Six Things You Need to Make Your Next Dinner Party Even Better

    Skip the takeout and host a proper repast like a pro.

  • News

    Bondi's Much-Loved Israeli Cafe Shuk Is Now Serving Up Dinner in Elizabeth Bay

    Shuk is also serving up its Middle Eastern breakfasts and freshly baked breads in the harbourside suburb.

  • News

    Kogarah Institution Pino's Dolce Vita Italian Deli Has Finally Reopened

    Two years after a devastating fire, this community stalwart is back with over 100 handmade Italian sausages, cheeses and cannoli.

  • News

    This Century-Old Lower North Shore Club Has Reopened with a New Cafe and Bar

    Mosman Rowers has returned with a brand new fit-out, rosé on tap and all-day eats.

  • News

    Five Pub Feeds to Grab at this North Sydney Stalwart

    And the local craft beers to drink with each one.

  • News

    Petersham's Oxford Tavern Has Relaunched with a Leafy New Beer Garden and Focus on Local Beer

    The owners of Darlinghurst's Taphouse have relaunched the pub with a selection of hyper-local independent brews.

Latest Events
  • News

    We're Giving Away a Long Lunch for Four at this Beachside Hotel

    Keep those summer vibes going strong well into autumn.

  • News

    Two Sprawling New Restaurants Are Opening on the Rooftop of Westfield Sydney

    A 400-seater modern Cantonese eatery and a multi-faceted Middle Eastern restaurant will both open this April.

  • Guide

    New Sydney Openings You Should Visit This Month

    Make a date to check out the hottest tickets in town.

  • News

    Donut Papi Has Created a Decadent Menu Inspired by Filipino Fast-Food Chain Jollibee

    Jollibee is (sort of) coming to Sydney with hotdog sandwiches, jackfruit fritters and halo halo.

  • News

    Ichibandori Is the Lower North Shore's New 20-Seater Late-Night Ramen Joint

    It serves just two different bowls of ramen — and only from 9pm.

  • News

    Palm Beach's Barrenjoey House Has Opened Beachside Accommodation for Quick Getaways

    The heritage-listed restaurant and guesthouse has been taken over by The Boathouse Group.

  • News

    The MCA's Rooftop Cafe Is Now Serving Up an All-Vegetarian Menu by Cornersmith

    And everything on the menu — from the kimchi toasties to the bibimbap — is under $20.

  • News

    Five Dishes to Try and What to Drink with Them at this Neighbourhood Eatery in Alexandria

    Start with housemade pickles, finish with a gin and berry sour.

  • News

    The Eastern Suburbs' Hotel Rose Bay Is Reopening with a New Look and Menu This Week

    The old model train track has been taken down to make way for sleek interiors and a new meny from an ex-Catalina chef.

  • News

    Here's What You Can Eat for $26 in Sydney's CBD

    Twenty-one hot dogs or one very (very) good sandwich? You decide.

  • News

    Butter Is Launching Eight New Fried Chicken Sandwiches from Sydney's Best Chefs

    Over eight weeks, you'll be able to try sandwiches filled with everything from curry katsu to sweet chicken skin and ice cream.

  • Guide

    Seven Bendigo Events Worthy of a Road Trip This Autumn

    Get out of the big smoke to explore all this regional city has to offer — one glass of wine and cut of wagyu at a time.

  • News

    Lord of the Fries Has Launched a New Range of Vegan Ice Cream Sandwiches

    And it's giving them away at all of its Aussie stores on Friday, February 22.

  • Feature

    New in Town: Canton! Canton!

    George Street's former Tim Ho Wan site is now home to a traditional Cantonese haven, with a dim sum master of 28 years at its helm.

  • News

    Sash Is Surry Hills' New Japanese Pizza and Taco Joint

    Its sashimi pizza took off in Melbourne — and has now arrived in Sydney.

  • News

    Canton! Canton! Is the CBD's New Home of Yum Cha and Hong Kong-Style Roast Meats

    The luxe Cantonese diner has taken over the former Tim Ho Wan site — and has a dim sum master at its helm.

  • News

    Manly's Historic Hotel Steyne Is On the Market for a Cool $70 Million

    The beachside boozer was sold to its current owners for a reported $27 million in 2010.

  • News

    Barrack Place Is the CBD's New Coffee-Filled Laneway Precinct

    Located in the heart of the city, it has three coffee shops, poke bowls and 'the world's oldest sandwich'.

  • News

    Fratelli Fresh Is Now Serving Up $10 Bowls of Pasta and $5 Wines for Weekday Lunches

    Say goodbye to your desk sandwich or sad salad — pasta is on the menu (and it's cheap).

  • News

    Din Tai Fung Is Making Adorable Pig Dumplings for Chinese New Year

    They're filled will chocolate and served atop Oreo 'soil'.

  • Guide

    Seven Newer Sydney Restaurants to Try for Dinner This Week

    The new kids on the block are pulling out all the delicious stops.

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