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You Could Win $1000 Worth of Margaritas Thanks to Tio's Cerveceria's Huge Margarita Month Celebrations
Expect friends, friends of friends and people you've never seen before to be hitting you up if you win this giveaway.
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Lakemba Nights Is Returning for Ramadan in 2025 with 60-Plus Food Stalls and Trucks Primed to Break Your Fast
As evening arrives, get down to Lakemba Nights for a culinary feast held throughout Ramadan.
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Behind the Bar: Venue Owners Chat About the Unending Charm of Small Bars in Sydney
"There’s a lot of passion here. I think that’s what makes small bars diverse and different."
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Lune and Four Pillars Have Teamed Up to Create a World-First (and Delightfully Buttery) Croissant Gin
Is this the new perfect brunch drink? The two Australian favourites behind this limited-edition tipple think so.
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Now Open: Self-Serve Sake and Pour-Your-Own Cocktails Are on the Menu at New North Sydney Izakaya Miji Bar & Grill
No detail has been overlooked in this bustling izakaya, where tradition meets fun and diners help themselves to the bar.
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A 'Yellowjackets'-Inspired 11-Course Degustation Is Popping Up to Test Your Tastebuds at Sydney Fine-Diner NEL
Have you ever sat down for a cannibalism-inspired feast? For four days, that's exactly what acclaimed Chef Nelly Robinson is serving up.
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You Can Cheers to Summer with a Spritz on the House at These Sydney Spots
Sydney summer just got even better.
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Coming Soon: The Collective Is the New Dining and Drinks Precinct That's Bringing Easygoing Sophistication to The Rocks
Harmonising with multiple existing eateries, a gathering of three new restaurants and four bars is ramping up this historic venue's style and polish.
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If You're a Keen Sports Fan, You'll Find Plenty to Love About Marrickville Tavern's New Makeover
Feast on pies, put away a few pints and pay respect to some local sporting legends.
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You Could Win One of 80 Limited-Edition Suntory -196 Prize Packs and Keep Your Cool As You Send Off Summer
Beat the final weeks of heat this summer and quench your thirst with with some exclusive prizes from Suntory -196.
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Coming Soon: Maybe Cocktail Festival Is Returning for 2025 to Bring the World's Best Bartending Talent to Sydney
With talent from Argentina to Japan whipping up drinks, you can expect a global mix of cocktail shenanigans.
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Now Open: Wunderlich Lane's Regina La Pizzeria Is Marrying Old-World Italian Charm with Modern Techniques
Get to know the Naples-built oven and dive into Italian-style deep dish at this addition to Redfern.
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Coming Soon: S'WICH Is Launching a Second Location at Wunderlich Lane, Featuring Sangas, Sips and Vinyl Tunes
When the chain's latest location opens in autumn, you'll be able to grab its cult sandwiches and salads from a blooming dining precinct.
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Now Open: The Lower North Shore Has a New Brewing and Distilling Destination Thanks to Depot and Buckle
Bask in the sun with a freshly brewed beer or distilled spirit at this new two-in-one venue.
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Now Open: Double Happy Is the Empire Hotel's Nostalgic Australian Chinese Restaurant That Celebrates Casual Cuisine
Gold trim, vermilion leather seating and familiar flavours all add to the vibe at the first venue from new hospitality group Linchpin Hospitality.
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Black Star Pastry Is Cooking Up a Month-Long Romance-Themed (and Suitably Indulgent) Cake Menu for QT Hotels
The cult-favourite Australian bakery will hit the Gold Coast, Perth, Newcastle, Canberra, New Zealand and Singapore for the first time, too.
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Coming Soon: Petit Loulou and Loulou Bistro and Bar Are Bringing Side-by-Side French Cuisine to Martin Place
You've got a new CBD go-to for takeaway croissants — or, from March, you can enjoy Paris-style dining.
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Nine Legendary Japanese Snacks You Can Find in Australia
Can't swing flights to Tokyo right now? Treat your taste buds to the next-best thing with these top-tier snacks and drinks.
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Now Open: The Paddock and Treehouse Rooftop Bar Are Centennial Homestead's New Venues for Dining and Special Events
Enjoy a nature-inspired meal or host a fancy soirée in lush surroundings in Centennial Park.
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Now Open: Salad Days Is Potts Points' New Go-To for Satisfying Salads for Lunch and Dinner
As this addition to Bayswater Road knows, you can't go wrong with a few more veggies in your diet.
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Now Open: Suki Is Serving Up Modern-Asian Flavours and Huge Set Menus on the Northern Beaches
You'll also find weekly specials on offer at this Mona Vale eatery, including $3 oysters and $7 Bintangs.
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Guide
Sydney Bars and Restaurants That Are Undeniably, Unabashedly Romantic
Low lighting, jazz playlists, opulent cocktails — these date spots will help you to start planning the perfect Valentine's Day.
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Underground Speakeasy Door Knock Has Relaunched with a New Parisian Neighbourhood Bar Concept
Find the pineapple to get immersed in Door Knock’s new look — just remember to knock three times.
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Now Open: Lottie and Bar Julius Have Brought Modern Mexican Cuisine and European Cafe Culture to The EVE Hotel
Explore the flavours of Mexico or kick back with dawn-to-dusk cocktails and coffee at these Redfern newcomers.
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Coming Soon: New Late-Night Haunt Billy the Pig Is Honouring Classic Aussie Public Bars with Counter Meals and Cocktails
Pay homage to the pubs of old with free-flowing drinks and live music until the early hours.
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A Multimillion Dollar Renovation Has Breathed New Life Into Central Coast Icon The Woy Woy Hotel
Nicknamed 'The Old Pub', this place has served locals for over a hundred years — and following a major relaunch, it's never looked so good.
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Now Open: Annamese Is The Streets of Barangaroo's New Upscale Vietnamese Restaurant with a Sweeping Harbour View
Get down for innovative Vietnamese cuisine, stay for culinary detours and harbourside sunsets.
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Coming Soon: Flora and Mister Grotto Are Set to Bring Elevated Vegetarian Cuisine and Seafood Dining to Australia Street
Paisano & Daughters, the team behind Continental Deli, is adding two side-by-side venues to its thriving Newtown hub.
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Now Open: Mediterranean and Middle Eastern Flavours Are on the Menu at South Eveleigh's New Fast-Casual Eatery Sana
Recall sun-drenched overseas trips with a fast but nourishing meal at the latest venture from Daniel Sorridimi and Joel Bennetts.
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Guide
The Best Sydney Restaurants for an Excellent Lunar New Year Feast
These are the best restaurants in Sydney celebrating the Year of the Snake this Lunar New Year.
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Chef Jason Chan Sneaks Us Into His Pantry to Share His Asian Cuisine Essentials This Lunar New Year
"I think it's what you can do with ingredients in the pantry to create something amazing."
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Chef Jason Chan's Two Essential Recipes for Lunar New Year Celebrations at Home
Don't sleep on one of the most delicious cultural holidays on the calendar.
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Now Open: Three Blue Ducks Has Taken Over Northern Rivers' Hotel Brunswick with a Sustainable, Cali-Inspired Summer Menu
Find out what happens when a quintessential Aussie pub gets a responsible culinary makeover.
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Tinnies at the Ready: Australia's Hottest 100 Craft Beers of 2024 Is Stacked with Must-Sip Brews
Thanks to its popular Status Quo Pale Ale, Mountain Culture has now taken the top spot for the last three years in a row.
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Coming Soon: Cafe Freda's Is Returning to Its Chippendale Roots, Complete with Cocktails and Regular Club Nights
When it takes over the Lil Sis space in The Abercrombie from April, expect creative energy in abundance from the new Bar Freda's.
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Now Open: US Burger Chain Wendy's Has Opened Its First-Ever Australian Store on the Gold Coast
The American burger chain has arrived Down Under — and its debut Aussie location is the first of more than 200 that are set to launch.
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Coming Soon: Solaré Is the 150-Foot Superyacht That's Cruising Into Sydney Harbour with Lavish Culinary Experiences
Make your Slim Aarons dreams a reality with a Mediterranean-inspired sailing adventure featuring luxury from top to bottom.
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You Can Now Explore Brookvale's Emerging Food and Drink Scene with a Curated Journey Along The Brookie Trail
Rising from a former industrial hub amid the Northern Beaches, this vibrant urban trail showcases Brookvale's best breweries, distilleries and eateries.
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Messina Wants You to Treat Your 2025 Valentine to a Heart-Topped Tub of Salted Caramel and Baked Cheesecake Gelato
This February 14 special also features dark choc chips, passionfruit curd, crème brûlée mousse and caramel swirls.
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Now Open: Jonathan Barthelmess' Olympus Is Dishing Up Elevated Village-Style Greek Cuisine in Redfern
Let your mind get whisked away to the old country as you dine beneath a stunning glass oculus.
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An ALDI Ice Cream Truck Is Serving Up 36-Cent Desserts at East Coast Beaches for One Day Only
When the supermarket chain's van hits coastal spots in Sydney, Melbourne and on the Sunshine Coast, nothing will cost more than $1.
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GABS Is Set to Build Australia's Longest Bar (with 120 Taps) When the Huge Craft Beer and Cider Festival Returns for 2025
This just might be the biggest bar that you ever get a drink from — and it's coming to Sydney, Melbourne and Brisbane.
















































































































































































































































































































































































































































































































































