What, you haven't just spent two weeks watching movies in the snow with celebrities? Sadly, us neither. But just because we can't all head to a film festival in Utah and hang out with Robert Redford, doesn’t mean we can’t enjoy the main attractions — or at least hope that we can in the near future. Since the one-time on-screen Sundance Kid first started his celebration of movies in 1978, the festival has given many of your favourite filmmakers and films their big breaks. Steven Soderbergh’s Sex, Lies and Videotape, Quentin Tarantino’s Reservoir Dogs, and Darren Aronofsky’s Pi all debuted there, as did Clerks, The Blair Witch Project, Donnie Darko, Napoleon Dynamite, Moon, What We Do in the Shadows and Animal Kingdom. Like Paul Thomas Anderson or Wes Anderson? They worked their way through Sundance’s short film section. Last year, three big hits of the festival went on to bigger things, including the AACTA Award for Best Film and likely Oscars later this month. We’re talking about The Babadook, Boyhood and Whiplash, all of which premiered at Sundance 2014. The Babadook has wowed critics around the world, and just days ago shared Australia’s top film prize, also winning best director for Jennifer Kent in her own right. At the upcoming Academy Awards, Boyhood director Richard Linklater and supporting actress Patricia Arquette top the odds for their respective fields, as does the film in the best picture category. Whiplash’s JK Simmons is expected to take out the best supporting actor award for playing the jazz drumming teacher that frightened us all. Without a crystal ball, we don't if this year’s crop of Sundance features will have the same success, but we do know this: there are plenty of movies from the festival’s 2015 slate that we want to see. Some are guaranteed, thanks to local distribution. More than a couple will pop up at the Sydney and Melbourne film festivals mid-year. Others might earn a DVD, VOD or streaming release. A rare few — ’71, It Follows, and White God — have already screened at Aussie fests. Regardless, we’ve selected ten we hope Australian audiences get the chance to watch, and named some more we’ll also be looking out for. MISTRESS AMERICA If any film was guaranteed to make our list, it is this one — and with good reason. Who didn’t love the combination of writer/director Noah Baumbach and writer/actress Greta Gerwig in the delightful Frances Ha, their version of a quarter-life crisis comedy filtered through a black-and-white homage to French New Wave? And who doesn’t want to see them do it all again, this time jumping back to the troubles of college years with Lola Kirke, sister of Girls’ Jemima Kirke? The answer to both those questions is no one. If you’re not convinced, the synopsis promises cat-stealing. What more could you want? Also watch out for: Greta Gerwig also features in Eden, Mia Hansen-Løve’s journey through the French house music scene of the early 1990s and beyond. THE END OF THE TOUR One of the most talked about films of the festival sees Jason Segel leave How I Met Your Mother long behind to turn into acclaimed author David Foster Wallace. In 1996 after the publication of his groundbreaking novel Infinite Jest, Wallace agreed to be interviewed for five days by Rolling Stone reporter David Lipsky, who is played here by Jesse Eisenberg. Following on from Sundance hits Smashed and The Spectacular Now, director James Ponsoldt delves into the story that was never published in the magazine, but did fuel Lipsky’s memoir after Wallace’s suicide. The movie itself is earning considerable acclaim, as are the two central performances. Also watch out for: Taking out the dramatic category double of Grand Jury Prize and Audience Award that Whiplash achieved last year, Me and Earl and the Dying Girl is a teen cancer comedy hopefully worlds away from The Fault in Our Stars. DOPE Dope tells you that it is great in its title — and if the buzz coming out of the festival is accurate, such bragging should be believed. That’s not just because of the retro ‘90s vibe that sees a high school geek sport a high-top fade and wear Cross-Colours, nor because of the DIY punk meets YouTube aesthetic. What excites is that this underdog coming-of-age film is being called the ultimate teen movie for '90s kids, as well as earning comparisons to greats gone by. Most of the young actors won’t be familiar, not that it matters, but you will spot The Grand Budapest Hotel’s lobby boy Tony Revolori among the cast. Also watch out for: Seoul Searching, a 1980s-set Korean teen comedy that pays homage to the films of John Hughes, and The Diary of a Teenage Girl, set in the counterculture haze of the 1970s. KNOCK KNOCK It’s okay, Keanu fans: you’re finally cool again. It's about time! John Wick readjusted the way everyone now thinks of the man beloved as Ted, Neo and Johnny Utah, and Knock Knock keeps him in the same dark, violent territory. The film shares a few storyline similarities with Reeves’ most recent hit, as a happy life unravels once again after strangers come calling; however, here director Eli Roth is in the driver’s seat. It might not be quite like the filmmaker’s unsettling Hostel or his recent cannibalism homage The Green Inferno, but expect to feel disturbed during this psychological horror effort. Also watch out for: Two ten-year-olds take a police vehicle for a joyride in Cop Car, but have Kevin Bacon to contend with. THE WOLFPACK No, this isn’t about the gang of annoying guys in The Hangover movies — and thank goodness for that. In The Wolfpack, six brothers grow up in the confines of a New York City apartment, watching movies and re-enacting them with elaborate props and costumes. Film is their teacher, friend and window to the outside world, in a scenario that would probably be hilarious if it wasn’t real. Yes, Crystal Moselle’s effort is a documentary, winning the field’s Grand Jury Prize, in fact. Given extraordinary access into the family's lives and their home movies, she tells the tale of children literally raised by the movies. Also watch out for: Canada’s Guy Maddin pays homage to the lost movies of the silent era in The Forbidden Room, with the off-kilter assistance of Mathieu Amalric, Charlotte Rampling and Udo Kier. SLOW WEST Michael Fassbender plays a mysterious stranger. Australia’s Kodi Smit-McPhee is a 17-year-old Scottish aristocrat. They meet on the untamed American frontier towards the end of the 19th century as the latter tries to find his lost love, and the former helps him traverse his troubles. Shot in New Zealand by first-time filmmaker John Maclean, Slow West delves into a genre too little seen these days, the western, and impressed Sundance attendees in the process. Not that you need any more cause for excitement, but did we also mention that it won the Grand Jury Prize in the World Cinema – Dramatic category? Also watch out for: Another film hailing from New Zealand, Turbo Kid sounds a bit like BMX Bandits meets Tank Girl meets every ‘80s synth-scored sci-fi flick, and that can only be a very good thing. KURT COBAIN: MONTAGE OF HECK Some can remember where they were when they heard the news of Kurt Cobain's death. Others discovered Nirvana’s grungy tunes afterward. Either way, the story of the singer has entranced several generations for multiple decades, and shows no signs of fading. Brett Morgen, the filmmaker behind the also excellent The Kid Stays in the Picture, delves into the man rather than the music after spending eight years — yes, you read that correctly — sifting through private journals, recordings and home movies. This isn’t the usual rock star biography, but something much more intimate and revelatory. Also watch out for: Another personal effort that challenges expectations, fictional transgender sex-trade film Tangerine was shot almost entirely on an iPhone. DIGGING FOR FIRE Mumblecore maestro Joe Swanberg has been knocking it out of the park of late, as anyone who saw Drinking Buddies and Happy Christmas knows. Could he be three for three in his adventure into more mainstream fare? With Digging for Fire, starring and co-written by New Girl’s Jake Johnson, it certainly sounds like it. The film tells of a husband and wife on separate adventures over an unusual weekend. Rosemarie DeWitt, Anna Kendrick, Brie Larson, Jennie Slate, Melanie Lynskey, Sam Rockwell, Chris Messina, Ron Livingston, Mike Birbiglia and Orlando Bloom also pop up, in a cast any movie wishes it had. Also watch out for: Reviews have been mixed for Results, but fans of Andrew Bujalski’s Computer Chess will be keen to see his next film, starring Cobie Smulders and Guy Pearce. THE WITCH The Witch is yet another award winner, this time recognised in the dramatic category for its direction by debut filmmaker Robert Eggers. In horror movies, New England is perhaps best known for its association with the 1692 trials in Salem, Massachusetts; however, colonial farm life generations prior is the focus, as recreated in painstaking detail in the name of historical realism. Given the setting and the title, superstition plays a large part in proceedings, but the usual account of the occult this ain't. Anxieties, myths, inherent malevolent traits and sources of hidden menace come to the fore, helped by a creeping camera and ominous score. Also watch out for: Similarly steeped in its sense of place, Last Days in the Desert lets Ewan McGregor play both Jesus and the devil. SLEEPING WITH OTHER PEOPLE A sex addicts' meeting morphs into one of the age-old movie dilemmas: can platonic friendship exist between men and women? In Sleeping with Other People, Alison Brie and Jason Sudeikis are college lovers who reconnect to put the question to the test, but while it may sound a bit like When Harry Met Sally, this isn't your standard rom-com. Writer/director Leslye Headland’s Bachelorette was divisive a few years back, but whether you loved it or not, the premise and roster of talent here is certain to pique your interest. Adam Scott, Amanda Peet, Natasha Lyonne and The League’s Jason Mantzoukas also feature. Also watch out for: In The Overnight, Adam Scott fools around with Taylor Schilling and Jason Schwartzman in another adult-oriented sex comedy.
Calling all Gordon Gekkos and Jordan Belforts, the UK's got a new bar for you. The Reserve Bar Stock Exchange is London's new venue where drink prices fluctuate in real time according to their nightly popularity, opening on June 17. Set across three floors, Reserve is attempting to connect customers to the value of their cocktails, and how quickly one drink can rise in value while another crashes. It all depends on which drink is most popular on the night — classic supply and demand. There's a live market price board where you can see how different cocktails are doing, and the bar's smartphone app will let you keep track of things at your table — an app that also allows patrons to order cocktails right to their table. The bar's advice? "Buy low, play the market, and when the market crashes... everybody wins." We guess that means a sweet cheapo special. So who's the Wolf of Wall Street behind this whole deal? Reserve has been dreamt up by Alan Grant and his crew, whose former escapades include London's Cherry Jam, Supper Club and Notting Hill Arts Club. It's London's first bar of its kind, but it's not the world's — Austin, Texas has a stock market themed bar called The Brew Exchange, where the hundred beers on tap fluctuate according to popularity. If you happen to be in London (or you've got buds over there) before the bar opens on June 17, Reserve is offering punters the chance to feel like a right ol' Gecko — you can invest £25, £50 or £100 in the bar and you'll double your money instantly with a 100% return of £50, £100 or £200 in bar credit. The Reserve Bar Stock Exchange opens on June 17 at 46 Gresham Street, London. Via The Drinks Business. Image: Dollar Photo Club.
Halal food, and the certification around it, has popped up in the Australian news a lot lately — mostly in the form of straight-up racist commentary that has no basis in fact. Most recently, newly elected Australian senator Pauline Hanson, threw a childish fit on Saturday after senator Sam Dastyari offered to buy her a Halal Snack Pack (HSP) as jesting congratulations. For those that don't know, an HSP is a greasy concoction of hot chips, kebab meat (chicken and/or lamb) and cheese, covered in sauces, including the 'Holy Trinity' of garlic, chilli and barbecue sauce. This dish is so popular among uni students that the Halal Snack Pack Appreciation Society (HSPAS) is nearly 150,000 members strong. Hanson has repeatedly made fact-less allegations that funds made from halal certified food goes directly to fund terrorism. Her blatantly discriminatory remarks, which have been repetitively disproven and shown to have no factual research behind them, got us thinking — what is halal certification really all about? We're bringing you some plain old facts on the subject, because knowledge is power. [caption id="attachment_578771" align="alignnone" width="1280"] Flickr.[/caption] WHAT IS HALAL FOOD? Halal (حَلَال) is an Arabic word that means 'permissible' or 'allowed' and refers to the dietary restrictions of the Muslim law. Foods that are explicitly prohibited by the Qur'an, and are therefore not halal, include: Alcohol (including used in food) Meat from carnivorous animals, most notably pigs and dogs Any bi-product of carnivorous animals, including lard, gelatine, blood, broth and enzymes (which many non-halal cakes, biscuits and ice-creams contain) Meat of an animal that has died of natural causes or as a result of strangling or beating All foods that do not meet these above restrictions are considered halal (that includes fruits, nuts and vegetables, to name a few). WHAT IS HALAL CERTIFICATION? Halal certification denotes to the consumer that the food is certified to fit the dietary restrictions of halal, much the way organic and gluten-free products must be certified. In order for a food to be certified as halal, it must be: Free from any meat or bi-product from a carnivorous animal Slaughtered with a Muslim person present and in compliance with Islamic rites Processed, manufactured and stored by using equipment that has been cleaned according to Islamic law (e.g. not cleaned with alcohol or in proximity to carnivorous animal bi-product). [caption id="attachment_578769" align="alignnone" width="1280"] CEphoto, Uwe Aranas.[/caption] OTHER USEFUL HALAL FACTS Food that is already halal is not changed during the certification process; it is simply certified to show that it has not broken any of the dietary restrictions within halal eating methods. Hundreds of Australian food products exist as halal certified, including Vegemite, Nestle Crunch bars, Maggi Two Minute Noodles and Kellogg's Coco Pops. Essentially, the animal used for food needs to be slaughtered humanely and using clean instruments that are namely pork and alcohol free. If you're thinking logically about it, a halal certification is similar to a food being certified as organic or gluten free — it simply tells a person who has specific dietary restrictions that they are able to eat the food and is actually very inline with standard ethical eating practices. ABC News Fact Check recently assessed Hanson's claims that halal certification directly results in funding terrorism and could find "no evidence whatsoever ... that money from halal certification has ever flowed to terrorist groups." They also debunked her claims that halal certification is a $3-trillion dollar industry — in fact, most responsive manufacturers claimed that their certification cost was negligible, even as little as $1-$2K per year. What is true is that the halal food industry is estimated to be in excess of $1-trillion. This means that the world economy profits in the trillions off of manufacturing halal food. [caption id="attachment_578861" align="alignnone" width="1280"] Dan Nguyen.[/caption] When it comes down to it, all the fuss is really about nothing but and Hanson's comments are just an embarrassment. Halal food is embraced around the western world and is specifically prevalent in New York City, where halal carts are seen on every corner. The city's famous Halal Guys, which is the "longest running and best known street cart in New York City", serves the cart equivalent of the HSP and is an integral part of the food scene in the city. They're also donating $30,000 to LaGuardia Community College this year, which sure doesn't sound like global terrorist activity to us. Sources: Australian Food & Grocery Council, The New York Times, SMH, ABC Fact Check, Junkee, Merriam-Webster. Image: Toby Jay, Halal Snack Pack Appreciation Society (HSPAS).
We know. We've all done it. Home alone with a block of cheddar, a few scraps of brie and a lone Kraft Single. It all seemed so promising. When your mum/housemate/significant other returned, though, the truth became apparent. You'd made a cheese quagmire in your microwave, hadn't you? Hadn't you. Fortunately, the guys behind PappaRich, the ST Group, are now getting set to help you realise all of your cheese dreams without the weird kitchen smell three weeks later — they're bringing Malaysian chain Hokkaido Baked Cheese Tart to Brisbane. With multiple stores in Kuala Lumpur and other areas of the country — plus a handful in Melbourne and Sydney, as of last year — the cheese tart connoisseurs will expand to open not one, but five Australian stores by the end of the year — four in Melbourne and one in Sydney. And now, they're heading for Pacific Fair early July. Their namesake is the cornerstone of their offering: a savoury-sweet three-cheese situation encased in a shortcrust shell, designed to be eaten either hot or cold. The cheese, while made with local produce, is based on the distinct taste and texture of the dairy products of Hokkaido. The Japanese island is known for their dairy — it produces half of Japan's total milk and a huge 90 percent of their natural cheese — and HBCT have worked tirelessly to replicate it. Malaysia has gone nuts for it, and Melbourne and Sydney have jumped firmly on board; people have been queuing out the door to get their hands on one (or 12). For those of you interested in more than just shovelling ludicrous amounts of cheese and pastry down, the tarts themselves will apparently be "displayed like precious gems, much like an elegant high-end jewellery shop". We're waiting for a self-serve option that makes you feel like you're committing a diamond heist. HBCT is planning to open further stores in QLD, however Pacific Fair is currently the only confirmed location. Hokkaido Baked Cheese Tart will open at Shop No. K1017, Ground Level, Pacific Fair in early July 2017. For more info and to look out for an opening date, keep an eye on their Facebook page. Images: Tim Grey.
A number of prominent Australian musicians, including Little May, Montaigne, Ngaiire and Abbe May, are uniting through social media in order to throw their support behind International Breast Cancer Awareness month. The I Touch Myself Project was inspired by the 1990 hit song by Australian rock band Divinyls, whose lead singer Chrissy Amphlett died from breast cancer in 2013. The campaign was originally launched by the Cancer Council in 2014, with the likes of Megan Washington, Sarah Blasko and Olivia Newton John collaborating on a music video to encourage women to check themselves for the disease. https://www.youtube.com/watch?v=FeaO2BrrIf8 Now the campaign has been resurrected by a new group of female artists, who have taken to Instagram to share photos of themselves holding their breasts in their hands and encouraging other women to do the same, using the hashtag #itouchmyselfproject. "Every year, hundreds and thousands of women die from treatable breast cancer, simply because they are diagnosed too late," posted the members of Little May. "In memory of the late legend, Chrissy Amphlett, we have joined friends @ngaiire @actualmontaigne @katysteele @abbemayzing to touch ourselves as she had asked." Every year, hundreds and thousands of women die from treatable breast cancer, simply because they are diagnosed too late. In memory of the late legend, Chrissy Amphlett, we have joined friends @ngaiire @actualmontaigne @katysteele @abbemayzing to touch ourselves as she had asked. The Divinyls 'I Touch Myself' is now an anthem for the early detection of breast cancer. For International Breast Cancer Awareness month take a picture of your own hand bra, and tag 5 of your friends to do the same.. @becsandridge @catalish @ella_hooper @lexi_b__ @jessicahamiltn #myhandbra #itouchmyselfproject @itouchmyselfproject A photo posted by Little May (@littlemaymusic) on Oct 3, 2016 at 8:54pm PDT Every year, hundreds of women die from treatable breast cancer, simply because they are diagnosed too late. @actualmontaigne @abbemayzing @katysteele , @littlemaymusic and I have stepped out in our hand bras in honour of the late Chrissy Amphlett who wanted her song 'I Touch Myself' to be an anthem for spreading the awareness of touching ourselves for early detection. Spread the word this Breast Cancer Awareness Month by taking a pic of your own hand bra and tagging 5 of your friends to do the same. Will you touch yourself @beemcsee @haileycramer @julianedisisto @summerpagaspas @mamikoyo @vassi_lena ? #myhandbra #itouchmyselfproject #ngaiire A photo posted by N G A I I R E (@ngaiire) on Oct 3, 2016 at 7:07pm PDT Chrissy Amphlett did a wonderful thing before the world lost her to breast cancer, and that was to make sure she was doing the most she could to avail women of a similar fate. I am proud to be a part of the #itouchmyselfproject and to raise awareness of breast cancer alongside a plethora of other excellent women and @berleiaus. I touch myself for breast cancer awareness. Will you? Photographed by the amazing Tony Mott! A photo posted by Montaigne (@actualmontaigne) on Oct 4, 2016 at 2:08am PDT Every year, hundreds and thousands of women die from treatable breast cancer, simply because they are diagnosed too late. In memory of the late legend, Chrissy Amphlett, I am humbled to join friends @ngaiire @actualmontaigne @littlemaymusic @abbemayzing to touch ourselves as she had asked. The Divinyls 'I Touch Myself' is now an anthem for the early detection of breast cancer. For International Breast Cancer Awareness month take a picture of your own hand bra, and tag 5 of your friends to do the same.. @tanzertanzertanzer @leelulahula @sezzyfilmy @wheelsanddollbaby @jaala_bandthing Photo by #tonymott @itouchmyselfproject #itouchmyself #myhandbra A photo posted by Kａt y S t e e l e (@katysteele) on Oct 4, 2016 at 3:02am PDT Every year, hundreds of women die from treatable breast cancer, simply because they are diagnosed too late. The great @ngaiire, @actualmontaigne, @katysteele , @littlemaymusic and I have stepped out in our hand bras in honour of the late Chrissy Amphlett who wanted her song 'I Touch Myself' to be an anthem for spreading the awareness of touching ourselves for early detection. Spread the word this Breast Cancer Awareness Month by taking a pic of your own hand bra and tagging 5 of your friends to do the same. #itouchmyselfproject #myhandbra Photo taken by the radical Tony Mott. A photo posted by Abbe May (@abbemayzing) on Oct 3, 2016 at 7:10pm PDT
Hey kids, seems pizza does grow on trees, according to mightily-moustachioed, all-American comedian Nick Offerman. In a brand new Funny or Die video, the Parks and Recreation star takes you on a rip-roaring tour through his fictional Pizza Farm — where the team are hard at work "growing the ripe, juicy pizzas your kids love.” We wish. "What could be healthier than this? Acres of pizza, kissed by the sun, stretching as far as the eye can see." Offerman, or ‘food expert’ Daniel Francis, unearths Sloppy Joes from moist fields irrigated by cola, picks taquitos from the tree, wanders past fish finger vineyards, and eats a fresh slice of pepperoni pizza straight from the tree. “If it’s on a plant, it’s good for you, who cares how it got there.” According to TIME, Offerman’s genius Pizza Farm is apparently a big ol’ flip of the bird to idiotic protests against First Lady Michelle Obama’s huge campaign to change US school lunch regulations and get Congress to reauthorise the Healthy, Hunger-Free Kids Act of 2010 — which regulates the amount of unhealthy, high fat, high sugar, high salt food you can serve to school kidlets at lunch. Until then, most US school lunches will remain as cheaply-made and unhealthy as they can possibly can be. But as Offerman says, "French fries are practically salads, which is why I like mine with ranch." Pizza Farm with Nick Offerman - watch more funny videos Via TIME.
What would you do if you were a little less freaked out by consequences? Would you talk to more new people, fear a bit less, dance a little more like FKA Twigs, quit your desk job and dedicate yourself to the hobby or interest you've always wanted to turn into a career? Some sparkling young Australians are already flinging their inhibitions into a ziplock bag and seizing this little ol' life with both hands. Concrete Playground has teamed up with the Jameson crew to give you a sneak peek into the lives of bold characters who took a big chance on themselves. They've gone out on a limb and rewritten their path, encapsulating 'Sine Metu', the Jameson family motto which translates to 'without fear' — getting outside your comfort zone and trying something new. After all, we only get one shot at this. Take notes. Every kid fills their schoolbooks with sketches, but few actually consider turning their doodling into a career. In fact, Sydney-based illustrator Barry Patenaude certainly didn't think that his squiggles and scribbles could take him into the hectic freelance world of illustrating for big brands — even Concrete Playground (thanks Barry) — let alone illustrating his highly popular series Beers in the Sun. Instead, he followed the same path most of us do, progressing from high school to university, studying architecture and drafting, and then getting an office job. But sometimes, our true passions just can't be ignored; in fact, that's what embracing the 'Sine Metu' mindset is all about. WHEN LIFE GIVES YOU TOILETS TO DRAW, DRAW THEM WELL There's a reason most job choices — the ones that stem from a couple of years at uni, then lead to the 9-to-5 grind — are considered sensible choices. They're the kind of careers that provide security, as well as a clear plan for the future. If you'd met Barry when he was a child, he wouldn't have mentioned being an illustrator. "I did draw a lot," he says. "I did art at school, but I never really thought illustration could be a career path." There's such a thing as being too sensible, however — and if you ever find yourself using your artistic talents to sketch toilets, you might just come to this realisation. After pursuing all the practical options, Barry worked in an architecture office, designing buildings and delving into the ever-fascinating task of drawing toilets. That he found it a bit monotonous is stating the obvious. But, breaking away from the path you're already on is easier said than done, of course. And sometimes you need to experience all the boring stuff to shatter that mindset and discover what you really want to do. As Barry explains, "I finished school and was like, 'So the path is: you study, you get a job and then you work.' That's the mindset I had for ages, but over time it just didn't appeal to me. I didn't want to be an office jockey." SOMETIMES YOU'VE GOT TO SKIP TOWN FOR AN INTERNSHIP Like many big life decisions, it was a change of scene — and a change of city — that helped alter Barry's perceptions about just what his chosen profession should be. He had spent a few years travelling overseas and enjoying working holidays, but it was the move from Brisbane to Sydney that proved the true catalyst, or at least got the ball rolling. Not that that's actually what he was thinking about when he headed interstate with his girlfriend so that she could secure an internship. Sometimes, though, you just have to go where the moment takes you. As Barry started calling New South Wales home, "that's when I started drawing a lot more in my spare time," he advises, "and it was something I didn't realise that I had missed until I started doing it again". Illustrating became the thing he did on the side for a few years, leading to an art show in 2011, as well as paid freelance opportunities. Then, three years ago, his regular job switched from full to part time. It's the kind of news most employees dread, but he took it as an opportunity and royally bit the bullet. "I wouldn't have thought that I'd be in this position six years ago when I moved here, but it has worked out for the best I think," he says. "Like a lot of people, I was questioning what I was doing with my life. Now, I do have a path and I like where it is going, and it is definitely better than drawing toilets." ILLUSTRATE, INSTAGRAM, THEN LET THE BUSINESS COME TO YOU Today, Barry's decision to give illustrating a proper go might seem-like a no-brainer, but trying to make a living doing what you love is tricky, particularly when that involves a creative field, cultivating a gig-based resume, and never knowing what's going to come next. While his artwork is now featured on everything from bar walls to websites, getting to this stage wasn't an easy — or quick — process. Starting with a safety net — his part-time drafting job — certainly helped. So did just going for it; as Barry puts it, "you don't really have anything to lose. I mean, apart from your finances." He doesn't shy away from just how tough making his mark has been, but he also recognises the importance of self-belief and perseverance. "The first year was super hard. I was so poor. I just kept at it, and that's what I'm doing now — keeping at it. But it's definitely an evolution and a slow process. You've just got to have patience, and believe in your work, and let people realise that it's good." Take the project he has probably become best known for, Beers in the Sun. It actually started as a hobby and a way to unwind — and the fact that it combined two of his biggest passions certainly made it plenty of fun. It seems that people quite like pictures of their favourite beverages, with a flock of Instagram followers leading to media attention, more interest in his illustrations, gigs with booze brands, and yes, a few free brews to drink as well. When it comes to what will help kick your career into gear, "you just never know," says Barry. Want to experience a little bit of 'Sine Metu' yourself? Thanks to Jameson and The Rewriters, one extremely fortunate Concrete Playground reader (and their even more fortunate mate) will get the chance to 'fear less' and go on a big ol' adventure to Ireland. In addition to two return flights departing from your choice of Sydney, Melbourne or Brisbane, this epic giveaway comes with five night's accommodation and $500 spending money you can use to paint the Emerald Isle red. ENTER HERE. For more about how 'Sine Metu' influenced John Jameson's journey visit Jameson's website. Images: Andy Fraser.
Suffice it to say, it's been an exciting few days in the world of Australian politics. And by exciting, we mean depressingly familiar. Although the recent Liberal Party leadership spill did manage to spark some truly excellent memes, its primary function seems to have been to drive home just how shambolic things in Canberra have become. It's also a flat-out terrible turn of events for the federal Opposition, who you have to imagine will have a harder time taking back the leadership from a prime minster whose foot isn't permanently lodged in his own mouth. The good news is that Labor does appear to have finally cottoned on to the fact that in order win to the vote, you do need to occasionally take a position. As such, opposition MP and Shadow Minister for the Arts Mark Dreyfus has publicly pledged that, if elected, Labor will reverse the current government's $105 million worth of cuts to the Australia Council for the Arts. Speaking to The Australian last week, Dreyfus said that the raid on the Australia Council's funding, overseen by Federal Arts Minister George Brandis, was "a disaster for the arts" — an opinion that he shares with large swathes of the nation's artistic community, who have been protesting the cuts since they were announced back in May. The Media, Entertainment and Arts Alliance today released a statement describing Labor's decision as "good news" and have promised to continue their campaigning in the lead-up to the next election. That being said, Brandis may have more pressing concerns than a potential Labor challenge in 2016. According to The Daily Review, a number of artists and arts groups are planning to gather outside Malcolm Turnbull's Sydney electorate office at 2pm today, where they will petition the shiny new PM to sack his much-maligned Arts Minister and take over the portfolio himself. "We think Malcolm Turnbull would make a terrific arts minister," executive director of the National Association for the Visual Arts Tamara Winikoff told TDR. "If the PM actually took on the arts portfolio, in one fell swoop this action could profoundly change the way Australians value the arts and culture." If nothing else, it really can't feel good to be George Brandis right now. It's almost enough to make you feel sorry for him. Almost.
“Will you be ready for THE CATCH?" This is the intriguing question posed by Heineken just one week out from the release of the 24th James Bond film SPECTRE, and it’s referring to something pretty darn special. To celebrate Heineken's 18-year partnership with the iconic 007 franchise, they're offering a select group of lucky fans a chance to experience the intriguing and prestigious world of James Bond. Sure, that could technically mean you have to infiltrate villain lairs and have various tuxedo scuba suits on hand for 24 hours, but we’re pretty confident it’s referring to the fun stuff: parties filled with glamour, prestige, special guests and VIP performances. Throughout November and December, Heineken will be hosting exclusive SPECTRE 007 events that are so mysterious participants won’t know what’s in store until they’re suddenly whisked away and thrown right into the middle of the action right as it happens. You won’t know where. You won’t know when. Will you be ready? To be in the running, fans need to sign up via the Heineken's The Catch website and have your mates locked, loaded and ready to move at a moment’s notice. Helipads and jet skis aren’t essential, but they’ll certainly come in handy...
Nightcrawler glides through the streets of Los Angeles, following the efforts of a young man doing whatever he can to make a living. Trying to survive and thrive, Lou Bloom (Jake Gyllenhaal) warms to a career as a freelance cameraman. He stalks the Los Angeles streets by night to find and film humanity at its worst, all for television news consumption — and maybe gets a little too good at his new profession. Nightcrawler also brings two familiar creative forces together, but in a new fashion. For writer/director Dan Gilroy, Nightcrawler marks his first helming effort after more than two decades writing screenplays for the likes of The Bourne Legacy, Two for the Money, The Fall, and Real Steel, among others. For star Jake Gyllenhaal, his leading man looks are whittled down to a lean, mean figure of determination and desperation. Their combination results in what's widely regarded as one of the best films of the year — and certain highlights of both of their careers. We chat to Gilroy about collaborating with Gyllenhaal, creating such a distinctive character, and telling this dark, cynical and twisted tale of modern life. How did Jake Gyllenhaal come to be involved in the film as an actor and a producer? Jake's agent read the script. Jake responded to the script. I flew to Atlanta when he was doing Prisoners. We had a four-hour dinner, and we had just an instant creative spark. If I was going to distil it down, Jake very much wanted to rehearse and be a collaborator, and I very much wanted to collaborate with Jake. He never changed a word of the script, but what we did do is, we rehearsed for months before we started to shoot. We would discuss the script, the scenes, the character. We would then start to rehearse the scenes themselves, trying them different ways — "what if the character was this? What if the character was that?" And was Jake's physical transformation part of that? During the process, Jake came up with a number of very crucial components. One was that it was his idea to lose the weight. He was thinking about a coyote, which you see at night in Los Angeles. They're very hungry and lean looking creatures, and Jake used that as a sort of symbol animal for himself. So it was Jake's idea to lose like 26, 27 pounds, and it utterly transformed him. It was a very bold decision. Very difficult to keep that weight off, and it changed him physically, but it also gave him a tremendous odd energy in the film. I feel like he just wants to consume everything around him — and it's not just food. I feel like he wants to consume ideas and people and anything he can get his hands on. It is a very scary energy that it adds to the character, and to the movie. It was Jake's idea to put his hair up in a bun any time he does something larcenous. These are the small things. Jake and I worked as creative collaborators on this film in every way. Let's talk about Lou Bloom. He's such a distinctive character. Where did Lou Bloom as a creation come from? I have tremendous empathy for tens of millions of young people around the world who are looking for work, and being offered internships and wages that you can't sustain yourself on. So I was very interested in a younger man who was desperate for work. That was the doorway that I came through for the character, which is why at the beginning of the film, he is truly desperate for work. I took that desperation and started to play around with it, and use it as an inner force that has driven this character over the bend in terms of what he was willing to do and not to. And that was pathway to lead me into the character. Looking at the film more broadly, what inspired the story? There's many components — the media, at face value, as well as questions of ethics and the complicit nature of the audience in consuming news stories, and also the current state of the American economy, trying to chase the American dream... Well, the story on its largest level, I wanted to do an entertaining, engaging story, so obviously there's suspense and there's uncertainty and there's drama. So all those things I knew were going to be the things that were at the top of my list when crafting the story. As I started getting into the story, it started to become personal on the level that you just talked about. Which is, I feel that the world I am seeing right now, that I am living in right now in Los Angeles, and I guess the United States, and probably globally in some degree, is one where everything has been reduced to transactions. It seems like the bottom line is driving everything, that capitalism — and I'm not advocating any other system other than capitalism, because I don't know if there is anything better — but capitalism seems to be becoming hyper-capitalism, and it is forcing people to do things in the workplace that I don't think is healthy and I don't think they would normally be inclined to do if they weren't being forced to do it. I saw in Jake's character the opportunity to create an employer who has started a business and very much embodies that principle — that because of the landscape and the lack of work for people, he can pretty much get people to do whatever he wants to each other. The film is set in Los Angeles, showing a side of LA we don't often see. How did the location shape the film? Could it have been set and made anywhere else? Well, the location shaped the film in the sense that Robert Elswit, the cinematographer and I, were trying to show the Los Angeles you don't normally see. Los Angeles is usually a very urban environment with cement and buildings. Los Angeles for me is a place with much more of a wild, untamed energy. It is place of mountains, ocean and desert. So we were looking for locations where civilisations met a national park, as in literally. Or we were up on top of a hill looking down, on top of almost a mountain, looking down where you could see forever. We were trying to show a large, sprawling landscape that was physically beautiful — that really was as untouched by man as it tamed by man. And that the character of Lou is like a coyote moving through this nighttime environment of this wilderness. The sense of tension is unrelenting — not just in the action scenes, with cars racing along the street, but in all of Lou's conversations. How did you maintain that sense of pressure throughout? The pressure, in many ways, came from the script. The script is designed that way. He is an unsettling character. He is a character who has all these touchstone qualities of humanity — he wants a job, he wants a relationship. He is earnest, he is polite, he is respectful. But at the same time, he is utterly unhinged, and because we shot so close to him, and we would always keep him in frame, and because the score was always going counterpoint, I think the tension is an inner tension of "why am I so emotionally involved in this character?" Or "why are they making me pay attention for this guy? Why am I rooting for him at times when I know I shouldn't be rooting for him?" And I think there's a subconscious energy that starts to build up, a disquieting energy of tension. Questions of "where is it going?" and "why do I like him?", which was as much a design of the script as anything. Given that Nightcrawler falls into a number of genres, were there films that inspired you in writing and making it? The films that inspired me more weren't so much journalism films, but films where the hero was also the antihero. Where you could take a character who was your hero and your villain at the same time. One of them was Scorsese's The King of Comedy. And another one is actually Nicole Kidman in To Die For. I loved that film, and I thought she did a great job. I love the idea that she is so perky and personable, and she is a complete murderer. But at the same time, she is your hero — she is your hero and your villain. That was very illuminating when I saw that film. That film was in my mind. Nightcrawler opened in cinemas on November 27. Read our full review.
The Australian art industry's most talked about face for 2017 has been revealed, with the announcement of this year's Archibald Prize. This year's winner is Camden artist Mitch Cairns, who painted a stunning portrait of artist (and Cairns' partner) Agatha Gothe-Snape. He'll receive a cheeky cash prize $100,000 and bragging rights for life — and hey, when you've been shortlisted in the Archibald Prize four times already, you're already there. The subject of the portrait, Gothe-Snape is a celebrated artist in her own right, exhibiting at the 20th Biennale of Sydney and recently opening a solo exhibition at Tokyo's Mori Art Museum — a first for an Aussie artist. Her work constantly engages with the way the public engages with contemporary art, how we read it, understand it, and debate it. "In this painting, Agatha is both an active subject and a recalcitrant muse embracing and resisting simultaneously any idea of what it is to be fixed. Ultimately this is what is most attractive about Agatha. She embodies an uncompromising agency whilst having the grace to accept the ready complications inherent within our life as artists," says Cairns. "I composed this portrait with love in the full knowledge of its inevitable and palpable quake." Here's the work in full: South Australia's Betty Kuntiwa Pumani is the winner of the 2017 Wynne Prize with her striking ode to her mother country, and Joan Ross is the winner of the 2017 Sulman Prize for her mixed media work Oh history, you lied to me. See the Archibald, Wynne and Sulman Prize exhibition, including Mitch Cairns' winning work, at the Art Gallery of New South Wales from July 29 to October 22. More info here.
Art has prevailed in the battle to fill a Melbourne rooftop with naked people. In the latest development surrounding Spencer Tunick's newest work, the New York artist has been given permission to hold a nude photoshoot on top of the Prahran Woolworths car park — just over a week after the store said no. It was announced in May that Tunick would be returning to Australia in July to stage another of his famed mass nude photos, all as part of Chapel Street Precinct's Provocaré Festival of the Arts. Seventeen years after assembling 4500 naked volunteers for a snap near Federation Square as part of the 2001 Fringe Festival, the polarising artist plans to amass another contingent of naked (and pretty brave) folk for a work titled Return of the Nude While Tunick has photographed around 5000 nude people in front of the Sydney Opera House during the 2010 Mardi Gras, snapped the public painted red and gold outside Munich's Bavarian State Opera, covered in veils in the Nevada desert and covered in blue in Hull in the UK, his initial attempt to craft his latest piece against a Melbourne skyline backdrop was knocked back by Woolworths. A petition spearheaded by the Chapel Street Precinct Association (CSPA), the festival's host organisation, in response —and due to community pressure, the store has decided to let the shoot go ahead. A spokesperson for the supermarket giant advised, "in further discussions with the festival organisers they indicated a willingness to be flexible with dates and times to ensure the shoot could happen without inconveniencing our customers during busy weekend trading. As a result, we're now able to accommodate the request to temporarily clear the rooftop for Spencer Tunick's group shot on a Monday morning during a traditionally slow trading period." The shoot will take place on Monday, July 9, with Tunick given an hour to complete his vision. And if you'd like to participate — anyone over the age of 18 can git their kit off and get involved — there's still time to register. Participants each get a print of the photograph and, we're sure, a big boost of body confidence. Provocaré will take place across the Chapel Street Precinct from July 5–15, with Return of the Nude being shot over one hour on July 9.
There's no one right way to experience SXSW, whether you're attending the Austin or Sydney version, but one of the event's huge highlights is its high-profile list of folks who get talking. As 2023's debut festival Down Under demonstrated, this is the kind of event where you could be listening to Chance The Rapper one moment, then Black Mirror's Charlie Brooker the next. In 2024, it's also the type of festival where The Kid LAROI, human rights lawyer Jennifer Robinson, author Johann Hari, Lucy Lawless, Grace Tame, Suzie Miller and Stephen Page are getting chatting. This year's lineup features more than 1000 speakers, 60-plus tech exhibitors, over 200 artists, 120-plus games and more than 75 screenings across Monday, October 14–Sunday, October 20 dates. Other standouts from the conference part of the program include Nick Kyrgios, Noémie Fox, Chad Lawson and Molly Taylor. Fancy hearing about heading into space? That's where Australian astronaut Katherine Bennell-Pegg comes in. On the music side of the bill, not only is The Kid LAROI the keynote speaker, but the 'Stay', 'Without You', 'Thousand Miles', 'Love Again' and 'Girls' talent is introducing a First Nations showcase. Stepping from Heartbreak High to SXSW Sydney Music Festival, Ayesha Madon is also one of that strand's highlights. SAHXL, Nick Ward, BALTHVS, Total Tommy, brothers J-MILLA & Yung Milla, Joel Sunny, Ena Mori, Smol fish, HighSchool, Maina Doe, 404: you'll be able to see them as well. Screen-wise, once opening night's Y2K kicks off the SXSW Sydney Screen Festival, the program features everything from headliners Saturday Night, Smile 2, Nightbitch, The Front Room and Pavements to Slice of Life: The American Dream. In Former Pizza Huts from Barbecue and We Don't Deserve Dogs' Matthew Salleh and Rose Tucker — and Warwick Thornton (Samson & Delilah, Sweet Country, The New Boy), The Babadook composer Jed Kurzel and Barbie executive producer Josey McNamara among the talks. At Tumbalong Park, SXSW Sydney's festival hub is back 60-plus hours of free entertainment, too. Keen to feel like you're stepping inside some of your favourite TV shows? So is Prime Video's Primeville pop-up from Tuesday, October 15–Sunday, October 20 at Fratelli Fresh Darling Harbour. That's barely scratching the surface of 2024's SXSW Sydney characteristically jam-packed lineup. If you can't find something exciting to do, see, watch, learn from or dance to every single day of the fest, you clearly haven't looked at the program. [caption id="attachment_970635" align="alignnone" width="1920"] Ian Laidlaw[/caption] Top images: Jordan Kirk, Ian Laidlaw and Jaimi Joy.
If you're a female chef, sommelier, waiter, restaurateur or manager — in short, if you're a woman and you work in hospo — there's a brand new not-for-profit in Australia dedicated to you. It's called WOHO and it's already attracted the support of some big names in the industry, including Christine Manfield, Danielle Alvarez and Nadine Ingram, who'll be acting as mentors. Even though 51.8 percent of Australian hospitality workers are women, only 15.4 percent of CEOs in the same industry are. So, when it comes to the top jobs, females are seriously underrepresented. WOHO will be bringing educational opportunities and forums to professionals at all stages of their careers. Members will be able to share experiences, ask questions, discuss issues, seek advice and access a supportive network. There'll be a formal mentoring program, regular events and meet-ups. "It is a very exciting time for Australian hospitality, which is now getting more recognition on the world stage," says Julia Campbell, founder and chair of WOHO. "While our forward-thinking approach to food and concepts is well-recognised, it is imperative that we face the issue of female underrepresentation at a senior level in the industry. WOHO is a vehicle for us to inspire, recruit and retain more females and to give them the confidence to support themselves and each other in their professional development." The rest of the WOHO Board is made up of Anna Pavoni (Ormeggio), Jane Hyland (4fourteen), Claire van Vuuren (Bloodwood), Michelle Maiale (A Tavola), Jane Strode (Bistrode CBD), Lisa Hobbs (Dedes Group), Lisa Margan (Margan Estate), Kerrie McCallum (delicious and Stellar) and Lyndey Milan (OAM). WOHO will launch on May 29 at 6pm at Three Blue Ducks, 1/85 Dunning Avenue, Rosebery. There'll be food by Bloodwood, 4Fourteen, Pastry Project and Bistrode CBD, and drinks by Printhie, Lisa McGuigan, Margan Estate, Young Henrys and Santa Vittoria. Tickets are $25 (members) or $30 (non members). WOHO membership is $10/month.
With three holiday dates coming up, April is the month to plan a weekend getaway. If you're still looking for your ticket out of the city, Flash Camp has just announced they'll be hosting a pop-up glamping site within Shoalhaven's Coolendel private reserve from April 7 through 25, including the Easter and ANZAC Day holidays. Only a 2.5 hour drive down the South Coast from Sydney and thirty minutes from Nowra, the remote location is an easy trip to achieve a true bush experience — well, kind of. As to be expected, the tents look quite luxe. The bell-shaped, premium 'Flash Tents' come with a king-sized mattress, covered in plush bedding and perched on timber pallets. The tents also feature solar lighting, table and chairs, Biology toiletries and a hand-woven Armadillo & Co rug. For groups looking for a slightly (very slightly) more traditional camping experience, Flash Camp also offer their regular bell tents with air beds. Guests will also have access to the existing Coolendel amenities, including hot showers and barbecue facilities, as well as a communal Flash Camp tent with seating, fairy lights and a campfire. The glamping site will be located within Coolendel's 52 hectares of bushland along the Shoalhaven River. Nature lovers will be keen on this secluded grassy park, which is an ideal location for spotting wombats, goannas, wallabies and native birds. Apart from nature watching and bushwalking, guests can also try a spot of canoeing, biking and fishing. Rates vary from $110 to $220 per night, depending on day of the week and holidays. Food is not provided, though, so campers should make sure to pack the eski full for the duration of the trip. Flash Camp Glamping will pop up at Coolendel from April 7 through 25. To book, visit the Flash Camp website. For more glamping options, check out our list for the ten best glamping spots near Sydney .
Each of Australia's capital cities has a different shtick. Melbourne's just happens to be a 24-hour culture — or, at least, the closest Australia has to it. It's got all-night public transport on weekends, late-night opening hours for the National Gallery of Victoria's new Triennial and the city's White Night festival will return for its annual all-nighter in 2018. If you haven't been down to White Night before, here's how it works. From 7pm, much of Melbourne's CBD is closed to cars. From then on, the streets give way to pedestrians, who are free to wander between temporary installations, live music and on-street projections — as well as in and out of galleries and cultural institutions — up until the sun comes up at 7am the next day. It's the Australian version of Nuit Blanche, which was founded in France in the 80s. Next year's festival — which will shut down the city for 12 hours on the evening of Saturday, February 17 — features work from a tonne of both local and international artists. Expect to see neon pups, two Burning Man installations and one laneway covered in snow. There are far too many works to list, but here are a few highlights you'll want to look out for. A giant shimming silver net that will hover above Federation Square for White Night (and two weeks afterwards). Drag queens singing from balconies above Collins Street. A laneway filled with virtual neon 'dogs' and another filled with falling 'snow'. A tree that lets you write temporary messages on it with the light from your phone Two installations straight from Burning Man: a fire-breathing serpent outside Melbourne Museum and a giant mechanical insect that doubles at a DJ booth. Mini gigs performed from multiple balconies above Swanston Street. A 360-degree dome in Alexandra Gardens that will feature mesmerising projections. Stories from Australian detention centres projected onto the NGV's façade. White Night will also head out to Victoria's regional centres. It will return to Ballarat on March 17 for a second year, and will take to the streets of Bendigo and Geelong for the first time later in 2018.
Hair: we all have it, we all need to cut it. But for women in particular, it can also be a considerable drain on the bank balance, even if all you want is a simple trim. In Brisbane, that age-old problem is no more. A new addition to Bulimba, tucked behind Oxford Street’s bustling shopping and restaurant strip, Barber Girl offers women the solution they’ve been waiting for. As the name suggests, it’s a ladies-only cutting salon. Getting a haircut no longer cost a fortune or takes up an entire afternoon. No, you’re not dreaming. Barber Girl is the brainchild of owner Rachelle Pelecas, a veteran of the hairstyling trade at The Men’s Lounge Barber in Paddington. In her seven years running the Latrobe Terrace shop with her husband Steve, she routinely saw women seeking a cheaper, quicker alternative to the usual salon treatment. “We kept getting asked on a daily basis,” Pelecas advises. “I think women were getting a little disgruntled that there wasn’t something for them.” From that experience, an idea was born, and in January, it became a reality. Open from Tuesday to Saturday, Barber Girl offers a cut, dry and style package for all ages and styles, with no appointments necessary. “Do you accept walk-ins?” a customer asks while Concrete Playground is in the store. “We only accept walk-ins,” Pelecas answers with a smile. That policy sees cider-sipping patrons typically in and out of the shop with freshly dressed tresses in around half an hour, depending on how busy it is. Everything on the menu costs less than $50, regardless of how long your locks are, with a split enz menz, side shave or a blowdry even cheaper still. Amazingly, it’s the first place of its type in Australia — and, as Pelecas’s research has shown — possibly the world. “I haven’t seen anything like this anywhere else,” she explains, expanding that once she realised the demand was there, it was something she had to pursue. “It is something unique, something creative and something different,” she continues, and Barber Girl certainly looks the part. Everything in the store is custom-made, with much of it — the pipefittings under each sink, the wall shelving and the artwork, too – crafted by Pelecas herself. Other items, including the four pink barber’s chairs that draw the eye to the centre of the room, were modified specifically for the shop. As well as applying her talents to the interior design choices and putting her studies in fine arts to use, Pelecas was particular about the Bulimba location. An east-side local, she lives close by, worked on Oxford Street while she was at university and her brother-in-law owns George’s Barbershop around the corner. “Bulimba has such a community feel,” Pelecas notes. “This area is different in that there is more of a young presence.” Their clientele reflects the diversity of the suburb, catering for all demographics. “We’ve had a 75-year-old in here getting her first haircut for 25 years, then someone young and hip, then two-year-olds getting their first haircuts. In less than two months of trading, business has been booming, with word spreading around the city. “I’ve been quite surprised at how far some people are travelling to get here,” Pelecas advises. Those wanting a fast, affordable and flattering new hairstyle — i.e. everyone — best get in quick and join them. You'll be uploading pics of your new 'do to Instagram in no time. Find Barber Girl at Shop 9 Princess Street, Bulimba.
A new rooftop hotel in Melbourne is offering a luxurious alternative to the cramped family camper you would have piled into as a kid. Opening on Friday, August 26 atop a Flinders Lane carpark in the CBD, this boutique venture consists of six vintage airstream caravans transported from the U.S. and completely refitted as "designer urban accommodation", complete with queen size bed, split-system heating and cooling, and a fridge full of complimentary craft beer and wine. Throw in a little laneway graffiti art and this couldn't get any more Melbourne if it tried. In addition to the amenities listed above, each caravan at Notel Melbourne comes with a television, linen and an en suite bathroom with full height shower. Sounds a little cosy, but sometimes that's exactly what you need, especially when you're dealing with chilly Melbourne weather. There's also an 'Airstream with benefits' ultra-luxe option, which includes access to a goddamn spa outside your trailer. The rooftop itself, meanwhile, has recently gotten a new lick of paint courtesy of local artist Ash Keating. A photo posted by Notel Melbourne (@notelmelbourne) on Aug 24, 2016 at 3:03am PDT Guests will have access to tablets loaded with music and movies along with a virtual guide to help them explore the city. The space will also be available for functions, with room for up to 300 people on the roof. Keen to book a night up there? Airstreams are going at $395 a night for two people, and bookings are officially open here. Notel Melbourne is now open on the corner of Flinders and Harper Lanes, Melbourne. For more information and to book visit notelmelbourne.com.au.
From vending machines lining the streets to combinis (that is, convenience stores) taking up real estate on every corner of Tokyo, it's clear Japan is a nation puts a lot on emphasis on convenience. The Japanese attitude to fast food is no different — except in Japan, convenience doesn't have to mean compromising on quality. From curry houses filled with salarymen, ubiquitous heartwarming hamburgers and contemporary takes on traditional Japanese meals that will set you back less than $5AUD a pop, this is where to get real fast food in Japan. [caption id="attachment_629778" align="alignnone" width="1920"] Lucy Dayman[/caption] SUKIYA No matter how long you spend in the country, Sukiya (すき家) is one sight you'll become familiar with fast. With over 1600 stores dotted throughout the nation, the store's red, white and gold logo is a staple on the Japanese urban landscape. The 24-hour restaurant delivers no fuss, classic Japanese dishes, though their most iconic dish is gyudon, which translates to 'beef bowl'. What you'll get is shredded beef served over rice accompanied with topping of your choice. What's great about Sukiya is the chain's dedication to experimentation and perfection, with additions and modifications being made to the menu — so no matter how many times you've visited, there will be something new to try. A meal will set you back about ¥500-800 ($6-10AUD). [caption id="attachment_629781" align="alignnone" width="1920"] cathykid via Wikimedia Commons.[/caption] OOTOYA Ootoya might be a little steeper in price than beef bowl outlets like Yoshianoya and the aforementioned Sukiya, but it's worth the extra yen. Plus, with the average price hovering around ¥800 ($9-10AUD) it's still cheaper than anything in Australia. Ootoya specialise in classic Japanese teishoku 'meal sets'. Though a meal set sounds like something you'd get in a retirement village or jail, it's actually the best way to appreciate carefully curated Japanese cuisine. It will usually include rice, miso soup, and a main dish, which might be fish, or soba noodles. At Ootoya the sets are seasonal, so you won't be stuck eating the same thing over and over. [caption id="attachment_629779" align="alignnone" width="1920"] Lucy Dayman[/caption] HIDAKAYA RAMEN It's impossible to speak about Japanese fast food — or just Japanese food, for that matter — without giving time to the nation's most internationally loved culinary creation: ramen. In Japan, ramen is as diverse as it is popular; every prefecture, city, restaurant and even chef has a different take on the dish. In Tokyo the ramen options are almost excessive, so, if you do your research, you can definitely find the most perfect bowl for your palate. However, if you're after consistently good, cheap, filling and easy-to-access ramen, you can't miss Hidakaya. This generally 24-hour outlet is the perfect place to rest your weary body and dive into a warm comforting bowl any time of the day or night. Most meals will cost you little more than your pocket change at ¥500 ($6AUD) and, if you want to drink, booze options start at ¥270 ($3AUD). [caption id="attachment_629782" align="alignnone" width="1920"] Dick Thomas Johnson via Flickr.[/caption] UOBEI GENKI SUSHI Like ramen, you sushi is incredibly diverse in terms of options, price points and specialties — but as a little local tip, Uobei Genki Sushi is kind of special. Cheap and always delicious, the crew at Genki Sushi have reinvented the concept of conveyor belt sushi. Rather than constantly rotating dishes, the Genki Sushi use the conveyor belt method to deliver specifically ordered dishes right to you. With touch screen menus, all you have to do is select what you feel like and, within moments — like some strange futuristic dream — the sushi will take a ride on a little delivery plate stopping right in front of your face. With dishes costing around ¥100 ($1.20AUD) and simple English ordering, there's really no excuse not to go. [caption id="attachment_629783" align="alignnone" width="1920"] Hunter Nield via Flickr.[/caption] MOS BURGER It's impossible to speak about fast food in Japan without acknowledging the country's growing love of western cuisine. Like so many things here, Japan has turned appreciation into full-blown obsession and somehow managed to improve the already perfect. Though from the outside it seems like an average burger joint, MOS Burger is a not-so-little takeaway restaurant with a connection to the land: M.O.S stands for 'mountain, ocean, sun'. With over 1700 stores across the country, the store's mission is to "make people happy through delicious food". In a time where other burger chains are constantly unveiling artery clogging Frankenstein-style creations to garner publicity, Mos' humble attitude to producing made-to-order, well-crafted hamburgers is pretty refreshing. Depending on how fancy you want to go a MOS Burger will cost between 200- ¥600 ($2.50-8AUD) [caption id="attachment_629784" align="alignnone" width="1920"] kici via Wikimedia Commons.[/caption] COCO ICHIBAN Though the icon status goes to ramen and sushi, curry is actually the most popular dish in the country. With over 1200 locations sprinkled throughout Japan (and more internationally), Curry House Coco Ichibanya are the local curry kings. Traditionally, Japanese curry is a more mild take on the Indian dish and it comes in a variety of forms. From curry with udon noodles, 'curry pan' (that's curry-filled bread) and the classic karē raisu (aka curry rice), this dish is a lot more Japanese than you anticipated. What makes Coco Ichiban so exciting is your freedom to fully customise your order. The amount of rice, spice and all those toppings are so nice that it means you're never going to get a mass-produced run-of-the-mill plate here. Depending on your order you can easily get a serious meal for less than ¥700 ($8AUD).
Ever wanted to own your own Banksy original? Well now for a mere $435,000 you can. And while that may sound a bit steep, the price actually isn't that bad when you consider that it includes the entire three bedroom house on which the mural is painted. Located on the side of a two-story terrace in Cheltenham, Gloucestershire, Spy Booth depicts three secret agents dressed in trenchcoats and dark glasses monitoring a nearby phonebooth with surveillance equipment. Painted in April 2014, it's viewed as a comment on the global surveillance scandal caused by whistleblower Edward Snowden. The house is located just a few kilometres away from the headquarters of the GCHQ, Britain's security and intelligence agency. But while you might imagine that having a Banksy on the side of your house would be a blessing, the owner of 159 Fairview Road says he has experienced constant stress since the appearance of the artwork, which he's been unable to remove or sell since council planners granted it retroactive planning permission. So instead, he's selling the whole building. "If Cheltenham want it, they can have it," 45-year-old David Possee said in an interview. "Just buy the building off me, I just want to get on with my life. Cut me free, you can have the Cheltenham Banksy." Fair warning to any potential bidders out there: while the artwork may be great, the house itself is in need of serious renovations. Or, as real estate agents Peter Ball & Co put it, "requires a comprehensive schedule of refurbishment." To view the listing, go here. Via Domain.
The Chaser gang are getting back to their roots, with plans to publish a brand spanking new print magazine. The team behind The Hamster Wheel, Yes We Canberra, Sydney's Giant Dwarf theatre and the Make a Realistic Wish Foundation have recently launched a crowdfunding campaign to get the satirical publication off the ground, with the aim of releasing their first edition in the next couple of months. According to the group's Pozible page, The Chaser Quarterly will be a 96-page colour magazine that will address "the key problem of our time: namely — there is not enough content in the world." They're hoping to raise $50,000, money they say will be use to establish a "'tax effective' offshore corporate structure" so as to ensure the project isn't stymied "by the onerous burden of paying tax to fund Australia's hospitals, schools and roads". Truly this campaign video says it all. Right now, a $25 pledge will get you a copy of the magazine, while $50 will see it signed by the entire Chaser team. More extravagant rewards include the chance to pitch your own article for $500 (although there's no guarantee it will be published), or the opportunity to run your own full page ad for $1500 (on the condition that it "fundamentally undermine the product it is seeking to sell".) Although best known for their highbrow political satire on television, The Chaser team actually started out publishing a fortnightly newspaper that ran for six years between 1999 and 2005. Among their memorable stunts from this period was the time they published Prime Minister John Howard's home phone number on their front page. Assuming they reach their Pozible target, the first edition of The Chaser Quarterly will be published in spring 2015 and feature articles by many familiar Chaser contributors, including Andrew Hansen, Chris Taylor and Craig Reucassel. In order to keep up the appearance of a successful company, head team members will be payed in Beluga Caviar, while the rest of the creatives, including writers, cartoonists, illustrators and graphic designers, will divvy up $300 between them. Pledge via Pozible and keep an eye on the Chaser Quarterly website for updates.
Another day, another new food truck tempting our tastebuds, wallets and waistlines. This time, it's The Doughnut Bar, the latest venture from the folks behind the Chocolate Komberry Co. No longer are those dessert wizards content with just serving up a storm of their signature Cookie Monster ice cream and Snickers cruffins (yes, that's a cross between a croissant and a muffin). Now, they're also turning their talents to all things round, doughy and delicious. And we really do mean delicious, to judge an artisanal doughnut by its photo. When there are gourmet flavours such as white chocolate and Oreo and Pop-Tart on offer, we think that's a safe call. Their hand-dipped, naturally-flavoured offerings are made from a recipe that took 12 months to perfect, if you need any further evidence. The Doughnut Bar makes its debut on Brisbane's market circuit this weekend, but its first official stop is actually right in the heart of the city. The soon to be famous red and white kombi van will be popping up in the Wintergarden food court from midday on Wednesday to give everyone their first taste of their sweet creations. If you had plans for lunchtime, well, you might want to make room for pastry. Keep up to date on The Doughnut Bar's whereabouts via their Facebook page.
A drama released in 1989 that saw its premiere cut short because of the fall of the Berlin Wall. A tale of corruption in the sporting arena. A documentary about perhaps the greatest German director that ever lived. A lengthy father-daughter comedy that no one can stop talking about (us included). Yes, they're all part of the 2016 German Film Fest's 36-title lineup, which roams around Australia from November 15 to 30. In a nutshell, it's a great year to get your fix of the country's cinematic offerings. In fact, there's so much packed into the festival's heaving program that the aforementioned movies haven't even made our must-see list, which is a great indication of the wealth of choices available. So, just what should you ensure you get in front of your eyeballs? Here's our top tips, spanning everything from beloved filmmakers to movies made by ordinary people. EVERY THING WILL BE FINE We've said it before, and we'll say it again: James Franco really will pop up everywhere he can, even when you least expect it. Like in a German film. This time, he's starring in the latest one from iconic director Wim Wenders, alongside Rachel McAdams and Charlotte Gainsbourg. Every Thing Will Be Fine tells the tale of a writer faced with a life-changing experience; transformation is a common theme in the filmmaker's works. And don't go thinking Wenders' trademark fondness for breathtaking visuals will be sidelined in his first dramatic film in seven years; here, the Buena Vista Social Club, Pina and The Salt of the Earth helmer explores both the heartbreaking tragedy at the centre of the story and the aftermath via 3D visuals. DER NACHTMAHR It takes confidence to call your film Der Nachtmahr, or The Nightmare in English. Other horror movies have boasted about their terrifying dream-like status in their names to mixed results, aka the entire Nightmare on Elm Street franchise. Director and visual artist Achim Bornhak aims for a more consistent scare rate in an effort ten years in the making. Given that the feature explores a teenager blighted with visions of a grotesque creature, here's hoping it hits the mark. GERMANY IN A DAY Back in 2011, Touching the Void and The Last King of Scotland filmmaker Kevin Macdonald took on another ambitious project. Life in a Day endeavoured to capture just what everyday existence is like by crowdsourcing its footage, accruing more than 80,000 clips submitted via YouTube. Five years later, Germany in a Day is the Deutschland-focused equivalent, as overseen by director Sönke Wortmann. If you've ever wondered what life was like for residents of the European nation on June 20, 2015, as captured by ordinary folks, this is your chance to find out. GOODBYE BERLIN In Goodbye Berlin, Turkish-German filmmaker Fatih Akin says hello to the road. Adapting Wolfgang Herrndorf's coming-of-age story Tschick (or Why We Took the Car in Australia), it's a feature filled with friendship, discovery, scenic sights and striking revelations after two unlikely pals steal a car one summer. And if it sounds like you've seen this before, Akin's previous filmography should convince you otherwise. Head On twisted the usual mid-life malaise drama, Soul Kitchen did more than cook up delicious-looking food and The Cut found insights in a portrait of resilience and endurance. VARIETÉ Step back in time thanks to 1925 film Varieté. Not only is it a circus fairytale of the kind that isn't often made these days, but it reportedly features the first documentation of unicycle hockey. Other claims to fame come thick and fast for the '20s film, partly due to its enchanting tale of a trapeze artist, the dancer he leaves his wife for, and the artist his lover then has an affair with — and partly due to the fact that the silent feature's score was lost long ago. In its place, The Tiger Lillies have a new soundtrack in their very own style to accompany the new digitised restoration. The German Film Fest Australia tours the country from November 15, screening at Sydney's Chauvel Cinema and Palace Norton Street from November 15 to 29, Melbourne's Palace Cinema Como, Kino Cinemas and Palace Westgarth from November 17 to 30, and Brisbane's Palace Barracks from November 25 to 30. For more information, visit the festival website.
Your mates at Concrete Playground know how much you guys love Nutella. Sydney lost its collective shit (and rightfully so) over those damn Tella Ball milkshakes, and Melbourne eats so much of the stuff they caused a temporary nation-wide shortage. As addictions go, we suppose it could be worse. Point is, when we heard there was going to be a toaster-shaped Nutella food truck rolling around the country, we figured you'd want to hear about it. Especially since all the goodies on board will be free. The food truck menu has been devised by Alistair Fogg, the man behind Sydney's Nighthawk Diner. Think stewed winter berries with Nutella and toasted coconut, raisin toast with Nutella and berries, and a crepe stack with Nutella and crispy bacon. It's only one item per customer per day, unfortunately. Let's just say at this stage, we're not ruling out the possibility of trailing the truck from town to town like the insatiable groupies we so clearly are. The road trip begins in Sydney's Wynyard Park on Wednesday, June 15. Other stops in the Harbour City include Centenary Park (June 16), Sydney Uni (June 17) and Glebe Markets (June 18), before the long haul down the Hume Highway via Lithgow (June 19), Goulburn (June 20), Wagga Wagga (June 21), Albury (June 22), Bendigo (June 23) and Ballarat (June 24). In Melbourne they'll hit St Kilda (June 25-26) and Southbank (June 27), before wrapping up their journey in Geelong (June 28). As for Brisbane, we've got our fingers crossed you might be added to the itinerary. If not, we'll send you a Nutella-smeared postcard. Find the complete list of dates, times and locations for the Nutella Road Trip at the official Facebook page.
When Skrillex and Four Tet took to the Coachella stage back in April, they did so to help plug a gap left by Frank Ocean dropping out of the Californian festival's second weekend. When they make the trip Down Under this spring, however, they won't be filling in for anyone, headlining 2023's just-announced lineup for electronic-meets-hip hop festival Listen Out. Back for another year — after 2022 marked its first gigs since 2019 — this fest will do the rounds throughout September, hitting up Brisbane, Perth, Melbourne and Sydney over two weekends. This is the first time that Skrillex will play gigs in Australia since Listen Out 2018 and, as well as Four Tet, the DJ and producer will have plenty of company. Also on the bill: Lil Uzi Vert, Ice Spice, Coi Leray, Piri, venbee, Mallrat and Jyoty, as well as Marc Rebillet, Metro Boomin and Kenny Beats. Ebony Boadu will be on hosting duties, and there are still more acts to be announced. 2023's fests mark Listen Out's tenth birthday, and will bring curated stages to its four stops. So, The Atari Stage is primarily about hip hop artists, while 909 Stage features major dance acts. Then, over on the Prophet Stage, you'll enjoy cutting-edge electronic and house acts. [caption id="attachment_900830" align="alignnone" width="1920"] Leo K[/caption] Also hitting the road, albeit just with one stop: Listen In, a condensed version of the fest with a smaller lineup that'll solely play Adelaide. Folks in South Australia can look forward to Skrillex, Lil Uzi Vert, Ice Spice, Piri, Marc Rebillet, Arrdee and Friction, plus more to be announced. LISTEN OUT 2023 DATES: Saturday, September 23 — Brisbane Showgrounds, Brisbane Sunday, September 24 — HBF Arena, Joondalup, Perth Friday, September 29 — Caribbean Gardens, Melbourne Saturday, September 30 — Centennial Park, Sydney LISTEN OUT 2023 LINEUP: Arrdee Coi Leray Four Tet Friction Ice Spice Jbee Jpegmafia Jyoty Kenny Beats Lil Uzi Vert Mallrat Marc Rebillet Metro Boomin Piri Skrillex Spinall Venbee Wongo B2B Little Fritter Young Franco Yunè Pinku Ebony Boadu as host 1TBSP Ayebatonye Donatachi Handsome Kobie Dee VV Pete Willo Plus triple j Unearthed artists to be announced + more LISTEN IN 2023 DATES: Friday, September 22 — Ellis Park, Adelaide LISTEN IN 2023 LINEUP: Arrdee Friction Ice Spice Lil Uzi Vert Marc Rebillet Piri Skrillex Plus triple j Unearthed artist to be announced + more Listen Out and Listen In's 2023 season tours Australia in September. For more information, or to buy tickets from 12/1pm (times vary depending on the city) from Thursday, May 18, head to the festival website. Top image: Josef W.
Brisbane's riverside dining and drinking scene just reclaimed a beloved favourite: the reopening Riverbar + Kitchen. For the past ten years, the Eagle Street spot has been an easy go-to for drinks by the water, and with a view of the Story Bridge. Out of action since late-February due to the city's floods, the Solotel and Matt Moran co-owned venue has now started welcoming patrons back in. Since Wednesday, October 19, Riverbar + Kitchen is back doing what it always has: serving up bites to each and beverages by the old brown snake. It took eight months to get the venue up and running again after it was fully submerged during the flooding — with just the tops of its yellow-and-white striped umbrellas sticking out of the water — but now the bar is back with a Miami Beach shack look and a new menu. Still nestled into Riparian Plaza's promenade level, where it first opened a decade ago, the new-look Riverbar + Kitchen now sports bright hues and white-washed wooden features, but one thing has definitely remained the same: those brollies. Menu-wise, the new all-day menu includes eggs benedict, house pasties, buttermilk pancakes and honey-roasted granola for breakfast; then seared pejo barramundi, cheeseburgers and chargrilled cauliflower for lunch and dinner. The latter selection also covers beet cured salmons, tuna carpaccio and a range of pizzas, plus a flourless chocolate cake. That culinary range heroes locally sourced seafood, plus plenty of fresh local produce in general. As for the refreshed drinks list, it features sips by the glass and jug. Brunch service — booze including the 'Wham Bam Jam' (Bombay Bramble Gin, strawberry jam, rose and a shiraz float). As for those tipples to share, that's where 'Cherry Pie' (Sailor Jerry, cherry heering, cranberry, orgeat, lime and soda) comes in.
When I first signed up for a day of whitewater rafting on Tropical North Queensland's Tully River I was pumped. I can't say it had ever been on my bucket list, but as a new resident of North Queensland I was keen to do anything that meant I got to explore the deep north – so I couldn't turn down this RedBalloon experience. My alarm on the morning of the adventure went off at 5.15am, and my dreams of being flung out the raft and thrown into white water came to an end. Mild panic had begun to settle in. By the time I arrived at the meeting point in Cairns where our tour bus was waiting to drive us to the riverside destination, I was scheming ways to get out of it. We travelled down the Bruce Highway past sugar cane fields, banana plantations and cloud-covered coastal mountains. About an hour later, the road started getting narrower, the surrounding vegetation more lush, and glimpses of the river opened up to full views. We got off the bus and our guide Gregor helped with my helmet and life jacket, then I grabbed a paddle and headed down the path with five strangers towards our raft. As we paddled towards our first lot of rapids I tried to recall the instructions on what to do. I realised that upon entering the raft, I'd been way too focused on wedging my foot in between the seats to ensure I was attached no matter what and forgot to listen. As the menacing whitewater looked like it was about to engulf us I didn't know whether to squeeze my eyes shut or hold on tight, or both. Neither of the options included helping to paddle. [caption id="attachment_593255" align="alignnone" width="1280"] This is me terrified and holding on to the rope.[/caption] Then Gregor's clear, calm voice came from the back of the raft, "Okay guys, this is how today will work," he said. "Listen to me and you'll be fine. I promise to give really simple instructions. We're going to have heaps of fun getting to know this river." I wasn't 100 per cent convinced but I did listen to him. My life was in his hands. "Okay guys, here we go! Paddle forward, forward, forward aaaand relax. Now back paddle, back, back, back aaaand relax." I did relax. Honestly. As soon as we'd cleared the first lot of rapids I knew I was in safe hands with a pro river guide and a bunch of people who were a mix of fairly experienced thrill-seekers and newbie thrill-seekers like me. Gregor maneuvered the raft through the first lot of rapids expertly. With names like 'Double D Cup', I couldn't help but giggle (nervously) as we approached them and then scream/laugh as we rode through them. Gregor informed us they were the trickiest set we'd encounter. I didn't want to ask if he meant before lunch or throughout the whole day, so I kept my mouth shut and rejoiced with the rest of my team that we'd aced it. As we floated into calmer waters we got out of the raft for a swim, letting the cool, crystal-clear waters take us past springs and falls while the magnificent rainforest growth of the gorge towered overhead. Ulysses butterflies flying above us came along for the ride too. After a refreshing shower under Pony Tail Falls we hopped on to dry land for a barbecue lunch in the middle of the rainforest before setting off to tackle the rest of the rapids. This time around, it was panic-free. By the end of the day I was jumping off a 5-metre-tall rock formation. As I bobbed up to the surface, I was chuffed with myself for being a bit of a daredevil. I knew I would've regretted not giving the jump a go, which sums up how I felt about the whole day. From the first "aaaand relax" from Gregor, my worries seemed silly. Photos from the day show that I was holding on to the safety ropes a lot, which made my team mates ask whether I'd actually done any paddling. But I did. I promise. Book your white water rafting adventure (or gift it to someone else) at RedBalloon. Images: RedBalloon.
Loving your mum might be an all-year-round affair, but that doesn't make Mother's Day any less special. Sure, you shouldn't need an official occasion to celebrate the woman who brought you into this world or any mother-type figure in your life — but you shouldn't pass up the chance to treat that pivotal person to a tasty feast, either. Of course, trying to find the right place to head to is where things get tricky. Where do you take the person responsible for making you many a meal over the course of your lifetime? And can anywhere live up to home cooking? Any old burger or doughnut place just won't do, which is why we're here to help. We'd take our mums and maternal influences to these top Brisbane eateries, and we think you should as well. Tillerman, Brisbane City Why treat your mum to one course, or three — or even five — when there's eight on offer at Eagle Street's holiday-inspired seafood-heavy restaurant Tillerman. Views come with the territory, naturally, but you might be too busy feasting your way through this hefty banquet to notice. For $129, the spread starts with blue swimmer crab, then includes dishes like Moreton Bay bug dumplings, pan-fried baby swordfish steak, wagyu and lemon tart for dessert. You'll pay for your drinks on top — and you have the choice between sitting inside or outside. Yoko Dining, Howard Smith Wharves Your budget mightn't cover taking your mum to Japan this Mother's Day, sadly, even though that'd be certain to make you the favourite child. But you can spend the date doing the next best thing without leaving Brisbane. At Yoko Dining at Howard Smith Wharves, this year's Mother's Day menu runs for lunch and dinner — if a midday meal doesn't suit. With excellent river views to peer out at, you'll enjoy some of the best Japanese fare in Brisbane thanks to an $80 menu. Inclusions range from oysters and white fish tacos to miso-glazed eggplant, wagyu skewers and coconut mochi. Lina Rooftop, South Brisbane Sure, if you're handy in the kitchen, you could treat your mum to salt and pepper calamari, burrata, pork tomahawk and tiramisu at home — or you could do it on a South Brisbane rooftop by the sky-high pool with views out across the city. That's one part of Lina Rooftop's Mother's Day celebrations, with two seatings: at 12pm and at 2pm, both for $89 (plus an extra $79 for prosecco or $110 for champagne). The other is brunch, costing $125, running from 11am–2pm and featuring prawns, oysters, scallop tartare, tuna belly, three hours of drinks and more. The Lex, Brisbane CBD If any day is designed for bubbles, it's this one. That's what's on offer at W Brisbane restaurant The Lex, with its $110 three-course Mother's Day meal starting with sparkling wine. On the food menu: smoked wagyu carpaccio, yellowfin tuna tataki and burrata with caramelised pumpkin to share; a choice of New York strip, grilled snapper, charred eggplant and organic chicken breast as a main; and either cheesecake or dark chocolate and olive oil tart for dessert. Maggie May, Newstead There aren't many drawbacks to Mother's Day, unless you and your mum aren't all that fond of catering to someone else's schedule. Can't make the usual breakfast, brunch or lunch timeslots? Maggie May in Newstead is a supper club — a 70s-inspired one, too — so you can head by for either lunch or dinner. Either way, the cost is $75, which spans three courses. If brekkie is where it's at for you and your family, though, there's also an option to start the day, but you'll be simply picking from the usual menu. Byblos, Hamilton Pick your river vantage, any river vantage — that's the Brisbane story, with eating in sight of the city's snaking waterway one of the easiest things to do in this sunny city. That includes in Hamilton, where Portside Wharf's Byblos is marking Mother's Day with $74 and $99 banquets from 11.30am onwards. As well as the river vista, you'll be working your way through three courses, no matter which feast you go for. Dips, spiced lamb pastries, mozzarella filo pastries and sweets are on each menu, but the $74 banquet also features falafel, lamb kofta, marinated chicken tenderloin and more — and the $99 swaps them for the likes of handmade cheese rolled in za'atar, slow-cooked lamb shoulder and baked salmon. Bacchus, South Bank Sometimes, fine-diner Bacchus at South Bank themes its menu to match shows at QPAC, as it did last year with the Beauty and the Beast musical. And sometimes, it celebrates big occasions with a special offering — such as the venue's $89 and $99 Mother's Day high tea. It's cheaper to head by on the Saturday, which is why there's two prices. Food options include curried egg sandwiches, crab sliders, veggie balls, macarons and scones — and you can pay more for endless sparkling. A word of warning: this one is usually very popular, so much so that there's three sittings on the Sunday, at 11am, 1pm and 3pm. Iris Rooftop, Fortitude Valley By now, you've probably realised that there's a Mother's Day option for your maternal figure no matter what type of cuisine she favours — and which country she'd rather be in. Iris Rooftop atop Hotel X on Brunswick Street is going with Spanish fare, thanks to an $98 banquet lunch that ends with Basque cheesecake. Or, make a date for morning tea instead and you'll get a Sunday-morning favourite, aka bottomless drinks, to go with your food. That option costs $95, and kicks off at 9.30am. Donna Chang, Brisbane City When it comes to spending quality time with your mum and eating quality food at the same time, we can't recommend Donna Chang's Mother's Day yum cha offering highly enough. For $98 each, you'll get to dive into a menu of pork and scallop hargow, Moreton Bay bug dumplings, cumin-spiced lamb buns, wagyu beef and mandarin puffs, soft-shell crab bao and pineapple buns. Well, that's just the start. The vibrant restaurant is located in a heritage-listed sandstone building and was awarded our Best New Restaurant of 2018, too — so, you know it'll be good enough for mum. Cloudland, Fortitude Valley No one forgets a trip to Cloudland, one of the most eye-catching spots in Fortitude Valley, especially inside. This Mother's Day, your mum can fall into that category as well. The Ann Street spot is doing a buffet in its Rose Room, costing $89 each. This feast comes complete with carvery and charcuterie stations, where roasted pork belly, beef sirloin, artisan cured meats and rosemary potatoes (and more) await. There's also a dessert cart, plus a stacked menu of salads and accompaniments — and you'll get full access to all of the above from 11.30am–2pm. Valley Hops Brewing, Fortitude Valley Taking your mum out for a Mother's Day lunch can still be a casual affair, especially if she likes cold beers, rooftop spots and impressive views. That's the combination on offer at Fortitude Valley's aptly named Valley Hops Brewing, which sits above Cloudland on Ann Street. The brewery is running its usual menu while celebrating the date — so if your mother is a fan of pizza, as we all are, she'll have options. Other bites include calamari, smoked chicken wings, confit duck spring rolls and a range of burgers. [caption id="attachment_701804" align="alignnone" width="1920"] Nikki To[/caption] Greca, Howard Smith Wharves Maybe you and your mum share fond memories of a Greek getaway. Maybe she's always wanted to visit the Mediterranean, but just hasn't gotten around to it. Either way, you can help her pretend that she's on holidays by taking her to lunch or dinner at Greca. Howard Smith Wharves' riverside eatery just has that feel to it, and that's before you even get to the food portion of its Mother's Day banquet. For $80 per person, you can the afternoon eating taramasalata, king prawn saganaki and stuffed lamb shoulder, chicken souvlaki — with fig filo pastry tart for dessert. [caption id="attachment_928718" align="alignnone" width="1920"] Zennieshia Butts[/caption] The Belvedere, Woody Point You'll have company if you choose The Belvedere, Woody Point's 123-year-old waterside pub that relaunched after a major $10-million-plus revamp late in 2023, as your Mother's Day haunt. The venue seats over 1000, which is a lot of mums and families. The regular menu will greet you — and if this isn't the perfect occasion to try the signature and prawn pasta, when is? The Belvedere will also be hosting a mini market setup in its courtyard, and you can nab flowers at a pop-up stall. Covent Garden, West End If sampling gins from around the world is something that appeals to you — we mean, your mum — we suggest you book a Mother's Day table at Covent Garden. It's doing its usual gin-fuelled brunch from 11am–2.30pm, which'll set you back $49 complete with two hours of unlimited shared cocktails. Also on the menu: red or white wine sangria, other shared cocktails, and a grazing-board spread featuring cured meats, cheeses, pickled vegetables and crackers — plus that breakfast and brunch staple, aka bread, too. Our advice: don't plan a big afternoon afterwards, so that you and you mum can kick back and make the most of your boozy meal. Top image: Nikki To.
MPavilion, the annual architectural commission and design event that sees a new temporary structure erected in Melbourne's lush Queen Victoria Gardens each spring, has unveiled its next iteration: an inside-outside contemporary take on the ancient amphitheatre. It will open to the public between October 2017 and February 2018. The work of two Netherlands-based architects from internationally renowned practice OMA, Rem Koolhaas and David Gianotten, this year's pavilion plays on the form of the ancient amphitheatre. With flexible design configurations, the structure will create a forward-thinking space for MPavilion's annual program of workshops, public debate, and music and arts events. According to MPavilion founder Naomi Milgrom, 2017's project is an exciting, multi-faceted work that "reflects the way architecture is going in the future". OMA's design centres around two tiered grandstands — one fixed, and the other rotatable, allowing for various interactions with the surrounding landscape and those impressive city skyline views. They'll be circled by a bank of native plants and crowned with a floating grid canopy that will house all that lighting and technical gear, while the translucent roof above is designed to capture the sunlight like an urban beacon. The build of MPavilion is slated to kick off in this August, with the design duo hoping their structure will be seen, "not just as an architectural object, but as something that injects intensity into a city and contributes to an ever-evolving culture". OMA's 2017 MPavilion will be open to the public between October 3, 2017, and February 4, 2018 inside Melbourne's Queen Victoria Gardens. For more info, visit mpavilion.org.
FOMO — Australia's clash-free, one-day summer festival — is back for a fourth year. This year, it's making its return to Sydney, Brisbane and Adelaide, and bringing the full festival to Melbourne for the first time ever. Leading the program is famed American-Trinidadian rapper Nicki Minaj, who released her high-energy, highly acclaimed fourth album Queen just last month — which features everyone from The Weeknd to Ariana Grande, Eminem and Lil Wayne. Hot on her heels is Mississippi's Rae Sremmurd, the hip-hop trio best-known for its chart-topping hit 'Black Beatles' made in collaboration with Gucci Mane. Meanwhile, Florida's Lil Pump is heading Down Under for the first time, bringing hits 'Gucci Gang', 'Esskeetit' and songs from his yet-to-be released album Harvard Dropout, and electro music producer Mura Masa will break up the hip hop and rap with his disco tunes. Also on the schedule is Kali Uchis, making her Australian debut and performing hits off her widely acclaimed album Isolation, along with the mononymous avant-garde Sophie, Australia's own Anna Lunoe, and Dutch experimental artist San Holo, among others. FOMO will kick off on Brisbane's Riverstage on Saturday, January 5, before moving to Parramatta Park in Sydney, on Saturday, January 12, and then to Melbourne's Flemington Racecourse on Sunday, January 13. Pre-sales start at 10am local time on Wednesday, September 5 and general sales at 10am local time on Thursday, September 6. $1 from every sale is going to refugee charity Asylum Seeker Resource Centre and, if you can't afford your ticket in one fell swoop, you can opt for a payment plan, which lets you pay it off via monthly instalments. Only available for festivalgoers in Adelaide, Sydney and Melbourne. Here's the full lineup. FOMO 2019 LINEUP Nicki Minaj Rae Sremmurd Lil Pump Mura Masa Kali Uchis San Holo Anna Lunoe Sophie Cosha Carmouflage Rose Just A Gent MIMI triple j Unearthed winners FOMO 2019 DATES Saturday, January 5 — Riverstage, Brisbane Sunday, January 6 — Elder Park, Adelaide Saturday, January 12 — Parramatta Park, Sydney Sunday, January 13 — Festival Hall, Melbourne FOMO will take place in January 2019. Tickets go on sale this week. For more info, visit fomofestival.com.au. FOMO image: Mitch Lowe
Bars where you can do more than just sit around and drink are really having a moment in Brisbane, and specifically in Fortitude Valley. In no small part, it's thanks to the ever-expanding empire of Funlab. The company is in charge of the ever-popular Holey Moley, plus Strike Bowling in the CBD and Archie Brothers Cirque Electriq down in Sydney. Of course, Holey Moley leads the charge in the Valley's boozy kidulting scene, alongside the independently owned Netherworld. Now, Funlab has just launched its latest brainchild: B. Lucky & Sons. It's a kidult-friendly bar-meets-arcade with some actually good pawn-shop prizes, instead of the usual plastic crap you get. Think vintage Chanel bags, classic cameras and rare vinyls, plus Playstation 4s. Yup, they've gone real old school-meets-new school with this one. The bar is now open in the Valley's TCB Building — and it's hidden behind the facade of an old pawn shop, so expect something a little bit different. Like its Melbourne counterpart, the venue is also decked out with eclectic furnishings, from old-world casino chandeliers to neon-lit red octagonal booths. This East-meets-West fit-out extends to the food, where pizzas are topped with the likes of crispy wonton wrappers and bonito flakes or sausage, gravy and potato crisps. For drinks, the bar slings canned cocktails, alcoholic bubble teas and other creative concoctions — like Taro Bang (Frangelico, rum and taro with blueberry pearls and jellies) and the Passion Crackle (vodka, passion fruit and peach teas with apple flavoured pearls and jellies). Not to mention punch bowls served with floral tea cups, a gold-rimmed espresso martini and one with a side of toast and raspberry jam. The bar's games are clear throwbacks for the millennial generation — featuring everything from Mario Kart and Daytona to NBA Hoops. And although the venue is open to littluns during the day, it's strictly adults-only at night, so you don't have to worry about being laughed at by a ten-year-old when you fall off Rainbow Road for the fourteenth time. Images: Zennieshia Photography
The afternoon before I'm due to hop on a plane for my first ever skiing experience, I decide to be a little more organised than usual and make a list of things to pack. After all, I'd never even seen proper powder before — it couldn't hurt to make sure I was prepared. The QT Falls Creek, where I'd be staying, assured me I could hire everything I needed, but I checked in with Facebook anyway. "You need a facewarmer!" "THIN woollen socks under your boots!" "No cotton!" "You'll need goggles, you can't hire them!" "SERIOUSLY I'M NOT KIDDING ABOUT THE FACEWARMER." The Snow had always been something other people did; I am not outdoorsy, my family holidays tending towards reading and puzzles rather than adventure sports, and the whole skiing-snowboarding thing seemed to me to be an expensive, bro-y pastime that required wearing more neon manmade fabrics than I cared to think about. QT Falls Creek had three days and two nights to convert me. [caption id="attachment_587920" align="alignnone" width="1280"] Falls Creek QT.[/caption] DO If you're a nervous flyer like me, you might need to take a moment after the flight to Albury in a propeller plane. We were shuttled to the casually glam Atura Hotel in Albury, where we enjoyed a very good breakfast buffet in the huge open-plan lobby/dining area,which looks a little like a Typo exploded in it (lots of dark industrial textures, whimsical mismatching and pastel ceramic pineapples). You've got a long drive out to Falls Creek ahead of you, so it's a great option to stay or at least rest in Albury first. It's slowly building a rep as a great foodie regional centre, and the low-lying, hill-fringed farmland just outside the city is an extremely pretty place to drive through — read our Weekender's Guide to Albury for tips. The family-owned Falls Creek Coach Services will drive you and up to three mates the hour and a half from Albury to the door of your hotel or lodge and then back again, all for a bit over $700 — which, compared to wrangling a hire car up snowy mountain roads only for it to sit covered in snow for three days, is solid value. After being driven out through vast, hilly countryside and up the mountain in a super-comfy new Land Rover (while I made squee noises as the size of the ACTUAL SNOW snowdrifts on the side of the road increased the higher we climbed), we were checked into the QT Falls Creek, fitted for gear at the hire shop, and booked into a private ski lesson. QT Falls Creek is a ski-in-ski-out resort — this means it's right there where the slopes and lifts are, so you can come and go as you please, instead of having to schlep to where the skiing is with all your gear and then schlep back. This is perfect for the newbie skier; it was hard enough working out how I was supposed to walk in my rented boots (tip: don't do them all the way up until you're at the lift) as I clumped the ten metres from the door of the QT to the Cloud Nine lift for my lesson. [caption id="attachment_587914" align="alignnone" width="1280"] Falls Creek QT.[/caption] As the lift scooped us up I squeaked in surprise at the speed, trying to hold onto all my skis and poles and bits as the ground dropped away, but then suddenly it was quiet, and all there was was a white sky dropping flecks of itself into the wind, dark trees with white-laden branches, skiers weaving silently beneath us, and it was the prettiest damn thing ever. Those interludes between the hubbub at each end were easily my favourite way to appreciate this new landscape. Also, guys, skiing is hard. You'd think that there wouldn't be much more to it than just letting gravity win in a controlled fashion — kids can do it! — but that control is hard to get. Snow is slippery, it turns out, particularly when it's packed down, and rented boots aren't ideal when you need to have both comfort and control (thick socks are your enemy); but they're very welcoming to adult newbies, and a couple of ruddy, polite young men had me pizza-slicing like a pro (that's how you stop) and edging up tiny snowdrifts sideways with a sure-footedness that would make mountain goats jealous. Despite taking multiple breaks to get the feeling back in my feet, on the second day I managed to slide, terrified, and fall, confidently, down a gently sloping 100m strip of mountain, while being overtaken by literal toddlers. You go downhill a lot faster than you'd think, but the first time I tucked in my elbows and picked up a teeny bit of speed, I felt like Bond. After copping my first ever windburn that first afternoon, I was a little nervous about the facial treatment booked in for me at the cosy SpaQ. But, duh, they're used to dealing with skin that's been out in the weather all day, and therapist Tara worked mandarin-scented scrubby aloe vera magic on my poor face. (I'm not a massage person, but if you're ski-sore, the thermal massage with warming oils got rave reviews from my dinner companions.) A couple of days later, when the ruddiness was completely gone, my skin looked better than it has in years — I'll be paying a visit to the SpaQ in the Sydney CBD soon to try and replicate the magic. STAY The QT consists of a couple of discrete angular buildings along the main road; if you drive up yourself, you can park further down the mountain and catch shuttles up to the resort. Our three-bedroom apartment was large and surprisingly airy, with a tiled living area (all the better for shedding snowy layers, but still somehow warm underfoot), a decent kitchen with a well-stocked minibar and free tea and Nespresso, sleek bathrooms supplied with extremely stealable unisex Malin + Goetz toiletries, and a fairly neutral colour scheme (rather than locking themselves into a style, QT wisely kept the trendy decorative touches to easily swapped-out things like textiles). There was also our very own hot tub outside, which seemed hilarious to me, given how exposed the balcony was, jutting out from the corner of the building. But the view from there, and from the tall windows inside, allowed for both people-watching and snow-watching, and even glimpses of the valley below during short gaps in the whiteout. There are heaps of activities at Falls Creek outside the snow season, like mountain biking and bushwalking, and I figured you could certainly do worse than to hole up in front of that view with a beer on a balmy afternoon, all for seriously bargain off-peak rates. As well as the gear hire shop, which also functions as a souvenir and apparel shop, there's a well-stocked Foodworks and even a little boutique selling drapey knits and locally made jewellery — and that's just around the QT buildings. You can go for a walk to the other resorts and lodges, but there's no need to leave the QT area at all if you just want to chill. Tucking into the full-sized bottle of extremely decent Cab Sav from the minibar before bed, we debated trying out the jacuzzi; but the wind was whipping sleet against the windows, and extremely comfortable beds with crisp white sheets called to our tired newbie bones. EAT AND DRINK The breakfast and dinner buffets at QT's main restaurant, Bazaar, were so good-looking that I found myself cackling with glee under my breath as I surveyed my options, much the same way I once did as I planned tactical assaults on the Sizzler all-you-can-eat dessert bar. There are no cubes of jelly and tubs of smarties here, though; the desserts include bijoux bites of panna cotta or crèmes in tiny jars sprinkled with crushed pistachios or brownie crumbs, pleasingly rustic eclairs in various flavours, and heavy dishes full of homey puddings (a rhubarb crumble one night, choc-espresso bread and butter pudding the next). The savoury options — grouped loosely into cuisines, ranging from East and South Asian to Italian and Just Give Me All The Cheese You Have — vary every day, making every meal an adventure in avoiding food FOMO. I managed to remember to order from the chefs standing patiently behind the counters a couple of times (a slim but juicy rump steak on my first night, and an omelette with everything the next morning) but mostly got distracted piling my plate up with bright noodle salad and clouds of bacon risotto, and gazing wistfully at regimented rows of shellfish on ice that were so cartoonishly beautiful I considered trying to just talk myself into liking the taste of seafood. Breakfast is similarly generous: whether you want a full English, a bowl of porridge to sustain you through the day, or one of every flavour of milk and juice in tiny bottles with striped paper straws, you're sorted. The Stingray Lounge offers a range of things for lunch that are fried and/or covered in cheese; it's a little half-hearted, but after a morning of getting your cheeks ruddy up on the big hill, you'll want to fold that basic fried chicken burger in half and swallow it whole, so there's no need to overthink it. Cocktail-wise, keeping to the classics pays off: a spot-on espresso martini here, a brightening rum toddy there. As I hopped off the lift after an ill-fated snowboarding lesson on my last morning (two points of contact with the ground are definitely better than one), I spotted the hole-in-the-wall coffee shop tucked away near the SpaQ entrance. One of the hire shop staff recommended their coffee as the best on the mountain, but I found myself ordering a Polar Bear — a white hot chocolate with peppermint schnapps and Baileys — as I was convinced that my ski-bunny initiation was incomplete without warmed alcohol. Then, back in the apartment, I eyed off the icicles on the balcony railing and the gentle waft of the snowflakes, and decided it was now or never. Beanie on head, still-warm Polar Bear in hand, I placed my towel within arm's reach and slid into the welcoming embrace of the hot tub. I sat there for a good 20 minutes, gazing out at the flashes of dark-ridged mountains visible through the mist on the other side of the valley, cosier than a joey in a jumper, not even thinking about what I might be missing on the internet, thinking about nothing at all except how nice it was. Drinking hot, boozy milk in my balcony hot tub, with the sounds of kids laughing and lift machinery clanking and Feist on the Stingray sound system, all damped by that canopy of white that went forever — I can see myself doing The Snow again, but boy, did this place set the bar high. Dylan French stayed as a guest of Falls Creek QT.
The world's best game of connect the dots is currently happening in Brisbane. Step foot inside Brisbane's Gallery of Modern Art, and it begins — first with a multi-coloured, circled-covered sculpture, then with giant yellow spheres suspended from the ceiling. Bright canvases blasted with tiny pinpricks, portraits of animals surrounded by giant rings, mannequins with orb-like structures protruding from their torso — the list goes on. They're present on paintings of pumpkins, on recreations of the Venus de Milo and when you peer into a mirrored hexagon through a circular porthole. Of course, given that GOMA is currently playing host to a free 70-plus piece retrospective of Yayoi Kusama's work, dots are inescapable. Whether peppered across other objects, floating through the air or plastered across a white room by a willing audience, they've been a part of the Japanese artist's work since she was ten years old. Ask her why, and she has a simple answer: "I am just another dot in the world," she has famously replied — and it couldn't better encapsulate the feeling of looking at her repetition-filled, infinity-pondering artistry. That sentiment doesn't just echo throughout the gallery. It's written on one of its walls — not that visitors need the reminder, given the round shapes that linger everywhere you look. The exhibition might be called Life Is the Heart of a Rainbow after one of her most recent pieces, but at the heart of that rainbow sits a giant circle. Yes, we mean that literally. It's one of the last paintings on display, so you'll see it for yourself. Co-curated with the National Gallery Singapore, where the exhibition displayed until September, the vast showcase also spans everything from Kusama's 'net' paintings and soft sculptures to her black-and-white pieces and video work — and, all of the dot-flecked pieces that you could imagine. Running in Brisbane until February 11, 2018, it's an immersive experience that has to be seen to be truly understood and appreciated. Here's six things to look out for along the way. [caption id="attachment_646485" align="aligncenter" width="1920"] Anwyn Howarth[/caption] I WANT TO LOVE ON THE FESTIVAL NIGHT A mirrored hexagonal box isn't the type of thing that you see every day. Neither is the kaleidoscopic array of colourful lights shining brightly inside. An Instagrammer's dream, I WANT TO LOVE ON THE FESTIVAL NIGHT was specially created for the exhibition's Singapore stint, though it has evolved from her 1966 effort, Kusama's Peep Show. You'll want to peer into each of the structure's three viewing holes, and, given the changing hues, you'll want to stay staring through each for at least a few minutes. [caption id="attachment_646487" align="aligncenter" width="1920"] Anwyn Howarth[/caption] THE HEART OF KUSAMA'S RAINBOW Colour abounds in Life Is the Heart of a Rainbow, just like dots; but standing in one particular room in the exhibition will make you feel like you're bathing in several pails of paint. The bright, spiky shapes of Kusama's sculptures combine with the vibrant hues and vivid lines in her paintings, making the room seem alive. And that's without featuring any of the artist's immersive installations in this specific space. [caption id="attachment_646493" align="aligncenter" width="1920"] Anwyn Howarth[/caption] THE OBLITERATION ROOM It's an old favourite for a reason, and it's back. Interactive in the best, brightest and most fun possible way, The Obliteration Room stems from Kusama's childhood perception, seeing the world through a screen of tiny dots. After "obliterating" her work with dots from that moment, she now asks everyone else to do the same. You step inside a room, painted white from floor to ceiling — including all of its surfaces, fixtures, furniture and objects too — and then add spots of colour in sticker form. Yes, running around sticking spots on everything is as fun and therapeutic as it sounds. [caption id="attachment_646512" align="aligncenter" width="1926"] Sarah Ward[/caption] SOUL UNDER THE MOON Other than dots, one thing is certain at Life Is the Heart of a Rainbow: whatever day or time you visit, there'll be a line visible on the other side of the exhibition entrance. It's for the most immersive aspect of the show, and it's well worth the wait. While you're only allowed inside SOUL UNDER THE MOON for 30 seconds given the queue, you'll find a dark, mirrored room filled with suspended glowing balls awaiting once you enter. Be careful not to step too far when you're marvelling at its luminous sights that appear to go on forever (or taking snaps), or you'll find yourself in water. [caption id="attachment_646510" align="aligncenter" width="1920"] Sarah Ward[/caption] PUMPKINS AND POLLEN If you can wander through Life Is the Heart of a Rainbow and leave without feeling the need to eat pumpkin, then you clearly haven't spent enough time looking at Kusama's orange corner. You won't just find paintings of vegetables on display here, but sculptures that look like mutated pollen, a horror-movie like tentacle piece called Sex Obsession, and quite the blend of fabric, stylised anatomy and paint. Just when your cravings subside, however, you'll enter the mirrored THE SPIRITS OF THE PUMPKINS DESCENDED INTO THE HEAVENS — and you'll be seeing pumpkins for days. [caption id="attachment_646494" align="aligncenter" width="1920"] Anwyn Howarth[/caption] KUSAMA'S VIDEO WORK Amidst the colour, movement, mirrors and dots of GOMA's exhibition, it's easy to walk past the dark room out the back — but don't. Inside, you'll find documents and video works from throughout Kusama's career, plus a seat to sit down and watch. Doing just that is recommended, whether you want to see the artist walk through the streets five decades ago, or see her stick dots on a cat. Yes, the latter does happen, and yes, it's as fantastic as it sounds. "If there's a cat, I obliterate it by putting polka dot stickers on it," is another of her famous quotes, after all. Yayoi Kusama: Life is the Heart of a Rainbow exhibits at Brisbane's Gallery of Modern Art until 11 February 2018. For more information, head to the gallery website. Images: Anwyn Howarth / Sarah Ward.
A brand new streaming service could change the way you watch new release movies — assuming you're willing to fork over the cash. The latest online endeavour from Napster co-founder Sean Parker, Screening Room wants to bring movies into your living room on the same day they hit cinemas. The idea has already received backing from several major Hollywood filmmakers, including Peter Jackson, Martin Scorsese, J.J. Abrams and Steven Spielberg. But hostile theatre chains and prohibitive costs could mean the service remains a way off yet. The biggest hurdle, it would seem, is the cost of the service. Subscribers would need to purchase a US$150 set top box, after which they'd be charged $50 per film, which would remain available to them for 48-hours. Admittedly, you're paying for the convenience of not having to leave the house, and if you get enough people to chip in, it could easily work out cheaper than going to the cinema. But by the same token, if you're willing to wait a few months, you'll be able to watch the exact same movie on Netflix for a fraction of the price. The reason for the cost is in part to placate theatre owners, who might understandably be none too pleased about Parker trying to muscle in on their territory. According to Variety, as much as $20 out of each $50 rental fee would be paid to exhibitors, in return for two free tickets to see the given film in theatres, should Screening Room subscribers so choose. Film studios would also get a substantial slice of the pie, with Universal, Sony Pictures and Twentieth Century Fox all expressing interest in getting on board. There have, however, been several prominent naysayers, including filmmakers James Cameron and Christopher Nolan, who reaffirmed their commitment to theatrical presentation. It's easy to see their point: films are designed to be viewed on the big screen with the best possible picture and sound, something that cannot be replicated at home. On the other hand, it only takes one jerk on their phone in front of you to ruin the whole experience. Of course regardless of what happens with the Screening Room, we'd wager it'll still be quite a while before it makes its way to Australia. Looks like movie night is still a go, for now. Via Variety.
Don't believe anyone who tells you that you can't like both arts and sports. Whenever a film or TV awards ceremony rolls around, that's clearly proven wrong. Watching great movies and television shows get the attention they deserve, as well as the talented folks that make them, is the screen entertainment equivalent of a grand final — with the same amount of thrills. At this year's Golden Globes, that included a red carpet filled with black-hued outfits to make an important statement, Oprah Winfrey giving one of the most inspiring and extraordinary speeches you'll ever hear about oppression and the fight for equality, and host Seth Meyers making Kevin Spacey jokes. And that's not to mention Tommy Wiseau living his dreams and taking to the stage, Natalie Portman pointing out that there was not one female nominated for best director and Amy Poehler popping up as well. Plus, whether some of your most anticipated films of 2018 won plenty of shiny ornaments (hello The Shape of Water and Lady Bird) or you're certain the best damn thing on any big or small screen was thoroughly robbed (yes, we're talking about Twin Peaks), we can still watch all of the best and the rest once the ceremonies are over. Indeed, this year's Globes winners have gifted us all with quite the must-watch list of both quality efforts to catch up on, and others coming to screens near us soon. Here's our pick of their picks. Get viewing. BIG SCREEN MUST-SEES https://www.youtube.com/watch?v=XFYWazblaUA& THE SHAPE OF WATER Building his career out of monster movies in multiple guises, Guillermo del Toro has proven himself a master at creature features of the moving and unusual kind — think Hellboy, Pan's Labyrinth, Pacific Rim and even haunted house effort Crimson Peak. Compared to the above, The Shape of Water floats through its own stream of romance and drama, and yet it could've only been made by this year's Golden Globe winner for best director. Here, Sally Hawkins plays a mute woman who works nights cleaning at a top-secret government lab, only to fall for its prized possession: a man-like amphibian. The film won top honours at last year's Venice Film Festival, and it's likely to keep collecting them in the next couple of months. It's that entrancing and wonderful. GLOBES Won: Best Director — Motion Picture (Guillermo del Toro), Best Original Score — Motion Picture (Alexandre Desplat) Nominated: Best Motion Picture — Drama, Best Performance by an Actress in a Motion Picture — Drama (Sally Hawkins), Best Performance by an Actress in a Supporting Role in any Motion Picture (Octavia Spencer), Best Performance by an Actor in a Supporting Role in any Motion Picture (Richard Jenkins), Best Screenplay — Motion Picture (Guillermo del Toro and Vanessa Taylor) In cinemas January 18. https://www.youtube.com/watch?v=pzgTHyEv5Ng LADY BIRD Greta Gerwig, sitting solo in the director's chair for the first time in her career, didn't even score a nomination in that Golden Globes category. No female filmmakers did. As ridiculous as that is, her film won half of the fields it was nominated in anyway. A clearly personal endeavour for the Frances Ha and Mistress America star, Lady Bird wanders through life in her hometown of Sacramento circa 2002, spinning the exploits of its titular character (Saoirse Ronan) into one of the most relatable coming-of-age flicks to grace the big screen in years. No wonder it took out the gong for best musical or comedy film, and that fantastic Irish talent Ronan (Brooklyn) won best actress in the same category. GLOBES Won: Best Motion Picture — Musical or Comedy, Best Performance by an Actress in a Motion Picture — Musical or Comedy (Saoirse Ronan) Nominated: Best Performance by an Actress in a Supporting Role in any Motion Picture (Laurie Metcalfe), Best Screenplay - Motion Picture (Greta Gerwig) In cinemas February 15. https://www.youtube.com/watch?v=3aZ3r-84EQc THREE BILLBOARDS OUTSIDE EBBING, MISSOURI If Three Billboards Outside Ebbing, Missouri wasn't already an Oscar frontrunner, it is now, winning best drama, best actress in a drama, best supporting actor and best screenplay. They're all well-earned awards for Martin McDonagh's black comedy about a mourning mother doing whatever it takes to motivate her local police force, though none is more deserved than star Frances McDormand's. She's in typical top form spouting McDonagh's typically coarse dialogue; however, the always-fantastic Rockwell shouldn't be underestimated for bringing nuance to a difficult role either. Our only gripe about its Globes success? That the fleet-footed Rockwell didn't dance when he won his statuette. GLOBES Won: Best Motion Picture — Drama, Best Performance by an Actress in a Motion Picture — Drama (Frances McDormand), Best Performance by an Actor in a Supporting Role in any Motion Picture (Sam Rockwell), Best Screenplay — Motion Picture (Martin McDonagh) Nominated: Best Director — Motion Picture (Martin McDonagh), Best Original Score — Motion Picture (Carter Burwell) In cinemas now — read our review. https://www.youtube.com/watch?v=3DT41LF22ZA THE DISASTER ARTIST Well, we all know what The Disaster Artist 2 should focus on. James Franco might've won best actor in a musical or comedy for playing Tommy Wiseau, but there wasn't a fan of The Room didn't break into an enormous smile when the real-life man himself took to the stage as well. He might've missed out on another chance to leap up when The Disaster Artist couldn't turn its second nomination — for best musical or comedy flick — into a trophy, but he stole the show as he tried to steal the microphone away from the man who imitated him perfectly. Next stop: the Oscars, hopefully. GLOBES Won: Best Performance by an Actor in a Motion Picture — Musical or Comedy (James Franco) Nominated: Best Motion Picture — Musical or Comedy In cinemas now — read our review. https://www.youtube.com/watch?v=UyjnzhXJlHU IN THE FADE Diane Kruger may be the most famous German-born actress working today, but she hadn't starred in a German-language film until In the Fade. At Cannes last year, she won best actress for her troubles, but at the Golden Globes, it was the movie's time to shine. Under writer/director Fatih Akin's guidance, the best foreign-language feature winner is an exploration of terror, mourning and revenge that — like much of what we're seeing on screens these days — is all-too timely and relevant. It's also on the shortlist for the same field at the Oscars, so expect to keep hearing about it. GLOBES Won: Best Motion Picture — Foreign Language Release date TBC. https://www.youtube.com/watch?v=7DIm1PyBSwc COCO In an industry increasingly ruled by sequels, prequels, remakes, reboots, resurrections, cinematic universes and franchises that'll still be going long after we're all dead, it's always a joy to see a studio rewarded for taking a chance. While Pixar was once known for only making original stories — albeit, always about toys, monsters, robots and even feelings having feelings — their love of follow-ups like the terrible Cars 3 changed that. Then came Coco, which isn't the first animated film to play with Mexico's Dîa de los Muertos celebrations, but it is the most gorgeous, engaging and heart-swelling. A great pick for best animated film, it overflows with warmth and authenticity as it charts a 12-year-old boy chasing his music dreams into the Land of the Dead. GLOBES Won: Best Motion Picture — Animated Nominated: Best Original Song — Motion Picture In cinemas now — read our review. FUTURE SMALL SCREEN BINGES https://www.youtube.com/watch?v=fOmwkTrW4OQ THE MARVELOUS MRS. MAISEL Calling all Amy Sherman-Palladino fans. If you loved Gilmore Girls and Bunheads, then you'll follow the American TV writer, director and producer anywhere, including to her latest show The Marvelous Mrs. Maisel. Winning best comedy TV series, and best actress for star Rachel Brosnahan (House of Cards) too, it's the best show you probably haven't seen yet about a New York housewife trying out her stand-up comedy chops in the late 1950s. It should come as no surprise that Joan Rivers was one of the inspirations for the series, and that it is equally hilarious, heartfelt and finely observed, with the usual Sherman-Palladino charms in abundance. GLOBES Won: Best Television Series — Musical or Comedy, Best Performance by an Actress in a Television Series — Musical or Comedy (Rachel Brosnahan) Now streaming on Amazon Prime. https://www.youtube.com/watch?v=p9P34WqoBtQ BIG LITTLE LIES The series everyone was talking about in early 2017 just keeps garnering attention — turning a limited run into a second season, sweeping the Emmys and now doing the same at the Golden Globes. The only nods Big Little Lies didn't turn into victories? When it had two actresses competing against each other in both the lead and supporting actress categories. Winners Nicole Kidman, Laura Dern and Alexander Skarsgård, and nominees Reese Witherspoon and Shailene Woodley all star in this adaptation of Aussie Liane Moriarty's novel, about the mothers of first-graders attending the same school in California's Monterey. With filmmaker Jean-Marc Vallée (Wild, Cafe de Flore) in the director's chair for all seven episodes, it's a deep and complex ride through topics that aren't always thrust into the spotlight. GLOBES Won: Best Television Limited Series or Motion Picture Made for Television, Best Performance by an Actress in a Limited Series or a Motion Picture Made for Television (Nicole Kidman), Best Performance by an Actor in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Alexander Skarsgård), Best Performance by an Actress in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Laura Dern) Nominated: Best Performance by an Actress in a Limited Series or a Motion Picture Made for Television (Reese Witherspoon), Best Performance by an Actress in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Shailene Woodley) Now streaming on Foxtel Now. https://www.youtube.com/watch?v=PJTonrzXTJs THE HANDMAID'S TALE 2017 couldn't have been been a better time for The Handmaid's Tale to make it to the small screen. If that felt true when it first aired, the series' depiction of the oppression of women in a near-future dystopian society only proved more powerful as events played out in Hollywood as the year went on. The show's topical nature is only one of the its selling points, however, with everything about the adaptation of Margaret Atwood's ahead-of-its-time novel drawing you into an utterly unnerving realm. Standout and best actress in a drama winner Elisabeth Moss is particularly fantastic as Offred, one of the still-fertile women forced into sexual servitude to bear the ruling elite's children, while the series' mastery of mood and tone will give you literal chills. GLOBES Won: Best Television Series — Drama, Best Performance by an Actress In A Television Series — Drama (Elisabeth Moss) Nominated: Best Performance by an Actress in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Ann Dowd) Now streaming on SBS On Demand. https://www.youtube.com/watch?v=pzwZZjPHv3A FARGO When the idea of turning the Coen brothers' Oscar-winning black comedy Fargo into a television show was floated, fans were understandably skeptical. So specific in its tone, so tied to its directors' sensibilities and so driven by Frances McDormand's ace lead performance, would it work on the small screen? And if an attempt to do just that failed in 1997, why would it succeed now? Those fears were easily quelled by the excellent end result, and the anthology series has continued its stellar run across not one, or two, but three series to date. In the latest, newly minted best actor in a limited series winner Ewan McGregor plays two very different brothers, in another account of greed, crime and stupidity in snowy Minnesota climes. GLOBES Won: Best Performance by an Actor in a Limited Series or a Motion Picture Made for Television (Ewan McGregor) Nominated: Best Television Limited Series or Motion Picture Made for Television, Best Performance by an Actor in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (David Thewlis) Now streaming on Netflix.
We've tried everything. Berocctails, toasted sandwiches, Icy Poles, B&E rolls, gallons and gallons of water, even military-grade cures. But there's been an cheeky little hangover cure lurking in fruit shops Australia-wide, the humble, oft overlooked nashi pear. According to ABC, new results suggest Korean pear juice could stop your hangover before it starts — the ultimate pre-game bev. Valiant scientists from the Commonwealth Scientific and Industrial Research Organisation (CSIRO) have been hard at work delving into the unsung benefits of the pear, and while the study is still ongoing, they've apparently uncovered some pretty high-fiveworthy results. According to the study, people who drank Korean pear juice before a big night on the turps experienced milder hangovers the next day. It seems there's certain components in pears that speed up your ability to metabolise alcohol — this usually sits at around one drink per hour for your average human. You'll need to drink about a cup (seven ounces) of pear juice to get the shield going. Importantly, the pear juice must be sculled before drinking, not after, as there's no evidence the liquid gold will save you once you've got a hangover. So let's crank a nashi before we head on out on the whiskey. Here's a recipe we've pulled from Serious Eats' Carolyn Cope. PRE-GAME HANGOVER-FIGHTING NASHI PEAR JUICE INGREDIENTS: 1 cup fresh pear juice from about 4 nashi pears 1/4 cup (2 ounces) fresh basil juice from about 2 packed cups basil leaves and stems 1/4 cup (2 ounces) fresh lemon juice from about 2 lemons, peel and pith removed 2/3 cup (about 5 ounces) fresh celery juice from about 4 large celery stalks DIRECTIONS: Blend/juice ingredients together thoroughly, divide between two glasses, and serve immediately. Servings: 2 Via ABC, Shape, Serious Eats. Images: Dollar Photo Club, Carolyn Cope.
A nirvana of live music and creative thinking nestled smack bang in the middle of one of America’s most conservative states, Austin, Texas is amongst the most hypeworthy cities in the world. Never is this truer than during South by Southwest, a ten day festival of hugely talked-about movies, must-hear new music and groundbreaking, interactive tech. From flying cars to talks by Edward Snowden, this year’s event has once again got us turning green with envy. To help us cope with hardcore FOMO, we’ve come up with seven things happening at SXSW 2015 we wish we were bragging about experiencing firsthand. MEERKAT IS TAKING OVER With a tech-head on every corner, SXSW has become a premiere destination for developers looking to launch their latest app. Twitter and Foursquare both got their start in Austin, but this year the buzz has coalesced around Meerkat, an app that lets you live stream video from your phone to Twitter. Interesting idea, although whether it has staying power remains to be seen. VIRTUAL REALITY IS PUTTING PEOPLE IN THE AUDIENCE AT SNL40 Right now it feels like we’re right on the cusp of virtual reality actually being a thing. The team at Saturday Night Live certainly think so, teaming up with Sony to capture the filming of their recent 40th anniversary show. Just think: now you’ll be able to experience Eddie Murphy’s awkward guest spot like you were squirming in the audience firsthand. THERE'S A KWIK-E-MART FOOD TRUCK HANDING OUT FREE SQUISHEES Celebrating 25 years since the Kwik-E-Mart first opened its sliding doors on The Simpsons, Fox have created a food truck for SXSW that's serving up free squishees to lucky, lucky jerks for the duration of the festival. The flavours? 'Not So Very Cherry' and 'Give 'em the Razz'. The whole thing's a publicity stunt of course, and coincides with the announcement of the first ever 1100-piece Lego Kwik-E-Mart set. JIMMY KIMMEL TAPED A COMMERCIAL FOR A LOCAL AUSTIN VIDEO STORE For the second year in a row, late night host Jimmy Kimmel made the trip to Texas for a week’s worth of shows, with guests including Bill Murray, Willie Nelson and Kanye West. But the highlight might be the trio of TV ads he recorded for Austin’s Vulcan Video, where he and a self-effacing Matthew McConaughey pay tribute to Leonard Nimoy and extol the virtue of VHS. Alright, alright... alright? THERE'S BEEN SWORD FIGHTING AT SXSWESTEROS Well of course there was a Game of Thrones thing. HBO’s SXSW installation, teasing the launch of the show’s fifth season, has been one of the biggest drawcards of the festival, with lines stretching around the block. Fans got the chance to practice their swordsmanship, snap a pic in the Iron Throne and get a taste of the show’s latest branded beer, Three-Eyed Raven Ale. As of yet, no one appears to have been betrayed and brutally murdered, but we’ll be sure to keep you posted. TINDER'S BEING USED IN A CREEPY BUT MOVING MARKETING CAMPAIGN Okay, so we’re not exactly sure we’d actually want to experience this one. Like any popular social networking app, Tinder has got its fair share of bots, but none of them are quite like Ava. While she appears to be a pretty 25-year-old, she’s actually part of a viral marketing campaign for sci-fi thriller Ex Machina, which premiered at the festival over the weekend. It’s a clever stunt, although we can’t help but feel a little bad for the guys who swiped right. PEOPLE ARE VOLUNTARILY STAYING AT BATES MOTEL We all go a little crazy sometimes. Some of us are even crazy enough to want to stay in a pop-up Bates Motel, publicising the A&E thriller television show with a terrifying stay. An exact replica built with the help of the show's set designers for the third season of Bates Motel, the pop-up fully functioning hotel accommodates guests in three rooms from March 13-21. You're only able to check-in by winning a daily sweepstakes in the motel office. Lucky winners have found a fake blood spatter in the shower in their room, along with poor ol' Norma's bathrobe on the bed. Freaky. PEOPLE ARE GENUINELY RALLYING AGAINST ROBOTS Perhaps a few of Ava’s disgruntled victims were amongst the protestors at the Rally Against Robots, a protest march attempting to warn festivalgoers about the dangers of artificial intelligence. Or at least, that’s what it looked like. Turns out this was actually another marketing stunt, for a dating app called Quiver. That said, we’ve seen The Terminator enough times to think they might actually be on to something. PUNTERS ARE TAKING INTERSTELLAR VR TOURS Speaking of virtual reality, a VR tie-in with Christopher Nolan’s Interstellar put attendees 'inside' the film’s Endurance space craft — letting them explore the ship in zero gravity and get a glimpse of a time-warping black hole. No word on whether this experience actually helps you understand the plot of the movie, but either way it sounds pretty cool.
Now that the Olympics are over and done with, the real sporting contests can begin. Next week, more than 300 competitors will descend upon a small, abandoned town in Italy. Their purpose? To decide beyond all doubt the greatest hide-and-seek player in the world. The epic contest will take place on September 3-4 in Consonno at the foot of the Alps. Once known as the 'Land of Toys', the village is home to an old amusement park, but was abandoned after a landslide in the mid-'70s cut off the only access road. If you can think of a better place for a massive game of hide-and-seek, we'd certainly like to hear it. This year will see 64 five-person teams complete for gold and glory. One of the members of last year's winning team told Quartz that the two-day tournament was "pretty competitive", and that "each team had their tactics." Just don't expect his team to share theirs, because "obviously we will never disclose them." Sounds like a wise move, especially since a Japanese university professor began lobbying the Olympic committee to include hide-and-seek at the Tokyo Games in 2020. Although to be honest, as Olympic sports go, this probably wouldn't make for particularly good TV viewing. Image: Marcello Brivio.
“People are realising that they’ve become pretty disconnected from their food — where it comes from, who grows it and what goes into it,” says Indira Naidoo. “And that’s why a lot of people are growing their own. They’re learning to grow organically, without pesticides, and discovering the taste is so much better because the food is grown fresh and picked as you need it, without storage or refrigeration or transportation.” Since transforming her inner-city balcony into a fresh feast, Indira has been promoting Australia's urban farming revolution. In her new book, The Edible City, she visits some of the nation’s most productive community gardens, including a rooftop retreat for Sydney's homeless, a bush-tucker patch connecting Indigenous school students with their heritage and a worm farm helping a Melbourne restaurant to reduce food waste. In the process, Indira gives readers inspiration and tips for starting their own projects, as well as 40 urban garden recipes. The Edible City follows her popular growers guide for beginners, The Edible Balcony. “More and more, our cities are becoming about concrete and steel,” she says. “There aren’t too many green spaces around. So starting a community garden is a beautiful way to connect with nature. And it’s also a place where you can make social connections. With iPhones, and travelling in cars, we are really isolated from our communities and disconnected from our neighbours. But gardens allow us to work towards something together.” Indira shared with us five of her top tips for starting an urban garden — be it your own project or a community venture. YOU’VE GOT TO LEARN HOW TO POT BEFORE YOU LEARN HOW TO FARM “I think the first mistake that new gardeners make is that they can get a bit too enthusiastic. They go to their garden centre or hardware store and pick up lots and lots of seedlings and things – tomatoes and capsicums and chillis – and head back and plant a lot of stuff. And it gets overwhelming and a bit out of control. So, I recommend starting small. “Start with some woody herbs, like oregano, rosemary and thyme. They’re hardy. They don’t need as much water and they can take higher heat or higher cold. Then move onto soft-leafed, green herbs, like basil and parsley, and then lettuce. After that, try tomatoes and fruit, and then root vegetables.” FIND THE RIGHT SPACE — AND SIZE DOESN’T MATTER “The key thing is to find the right space to grow in. Make sure that it gets at least six to seven hours of sunlight per day. Vegetables love sunlight. You need a water source as well, whether that’s a watering can or hose. “If you don’t have much space, grow in pots and choose plants that you eat a lot of. I eat plenty of salads and greens and herbs. So, on my window sill, I have one long, thin, pot that fits nicely, and sits on a little tray, so it catches the water. I put all my lettuces in and just give them a bit of water every morning. It’s so easy. I pick the outer leaves and the plant keeps growing, so one can last me three or four months. It’s perfect. If you have more space, for a bigger pot on the ground, put in a tomato seedling – a cherry variety. They’re fun and delicious. Nothing tastes better than a home-grown tomato.” ONLY GROW WHAT YOU HAVE TIME FOR – AND STAY REGULAR “Think about how much time you have. I set aside about ten minutes a day for my plants. I’ve got about thirty pots and they keep me busy enough. Don’t put in too many if you don’t have much time. “Once you start planting, make sure you do things systematically. A garden needs regular attention. You can’t just look after things on a Wednesday and then ignore them for two weeks. You don’t need a lot of time, but you do have to be noticing changes daily or every second day, doing some watering, doing some weeding and checking for bugs or pests. It’s about putting in a little care over a period of time.” PROMOTE PLANT HEALTH TO KEEP THE BUGS AT BAY “Plants are just like humans. When you get run down, that’s when you get sick. So, if you keep your plants healthy – if you feed them well, make sure they’re in nutritious soil, fertilise them every two weeks – they’re less likely to get a bug problem. “I like using organic sprays, like Neem. They don’t harm the environment, so you still have good bugs in your pots, but they do put off an odour that moths and butterflies don’t like, so they don’t lay their eggs. And I also do a lot of companion planting. Bugs don’t like the smell of marigolds, so I put them around my basil. Sage and rosemary are good like that, too. “But you can always get bug problems, even if you’re the best gardener in the world. Insects are amazing colonisers and they find a way to get into everything. So, don’t get too despondent. I just say to myself, ‘Oh well I’m giving food to other creatures on the planet.’” GET THE TIMING RIGHT “As I explain in [Edible Balcony and Edible City], most vegetables are season-sensitive, so there’s only a few you could plant all through the year without any problem. It’s important to look at the seed packet or the little label on the seedling. “The beginning of spring is a really good time for planting across most of Australia. It’s perfect for greens, tomatoes, capsicum, chilli, eggplant ... You can put your seeds or seedlings directly into your beds or pots. I’ve a got a sunny windowsill, where I have a seed-growing tray, with a seed-growing mix which is lighter and sandier than normal potting mix. So I just pop in a few seeds and wait for them to germinate.” Tour Europe's urban gardens with Indira Naidoo in 2016 In 2016, Indira will travel to Europe to visit urban gardens in four cities – London, Amsterdam, Vienna and Berlin. And you’re invited. “It’s a way to show people that there are cities (unlike in Australia, sadly), where urban growing is taken very seriously. As the UN says, 20 percent of our food now comes from urban farms around the world, and there are lots of spaces we don’t think of that work – like underground tunnels for growing mushrooms and aquaponics systems. It’s just extraordinary, all the ways that we can grow food in cities, close to where we live.” Indira's book, The Edible City, is out now through Penguin Books.
As Sydneysiders, we're lucky to be situated so close to so many of Australia's most celebrated wine regions — Orange, Mudgee, Hunter Valley et al. Whether you're looking for organically-produced, family-operated, or even inner city-located, wine lovers have got it all at a stone's throw away. If you're a fan of the plonk and you're not taking advantage of NSW's seriously kickass vineyards, it's time to get those engines revving. Here are ten top notch vineyards in your own backyard, from the best wine regions in NSW. Take a few pro tips before you head along though. Cellar doors and tastings are, for the most part, free. FREE. Some you'll have to book in advance, but most just let you rock up on the day. You're not obliged to buy anything, but you do have to be polite and respectful (don't guzzle yourself into oblivion on someone's hard work). Have a chat, talk to the winemakers, taste as many wines as you like, and you'll probably buy a bottle of something — and prices are usually wholesale, so cheaper than buying it later at the bottle shop. Also, do not drive home. Have a plan. The rest? These winemakers will take you through the tasting process (novice winos are always welcome). You just have to get there. ORANGE The Orange region is known for its sophisticated winemaking and cool climate which creates wines with bright fruit and deep, balanced flavours. [caption id="attachment_565814" align="alignnone" width="1280"] Image: Andy Fraser.[/caption] PHILLIP SHAW Lead by Orange wine pioneer Phillip Shaw himself, this family-owned and operated vineyard has been kicking goals since 1988 and they take wine very seriously — award-winning seriously. The wines are 100 percent sourced from the 47-hectare vineyard and their Pinot Noir and Chardonnay are both life-changing. Believe us, this is a Chardy not to be missed. A trip to the cellar door is more akin to visiting a wealthy friend's country house; the building is distinguished by a stone exterior and interior, with large share tables for tastings and stunning mountain views. You might even meet the famous Big renovations are planned for this site, and could change the game for Orange cellar doors across the board. 100 Shiralee Road, Orange; Cellar Door Hours: Mon – Sun 11am – 5pm [caption id="attachment_565815" align="alignnone" width="1280"] Image: Andy Fraser.[/caption] SASSY WINES This single vineyard winery is family-owned and operated by husband and wife duo Rob and Felicia 'Fliss' Coles. Their signature wine, the Arneis, is an ancient Italian white varietal that dates back to the 15th century. Their newish cellar door is simple and modern, with glass walls showcasing their vineyard views. The head winemaker, none other than Peter Logan of Logan Wines, is a big part of the process; the two vineyards share grapes and techniques, the Coles taking over the process in barrel phase. 569 Emu Swamp Rd, Emu Swamp; Cellar Door Hours: Sat 10am – 5pm; Sun 10am – 4pm KANGAROO VALLEY The Kangaroo Valley region is distinguished by its rich volcanic soil which is ideal for viticulture — aka growing grapes. YARRAWA ESTATE The winding pathway to the remote Yarrawa Estate is not an easy one to follow, but you'll be pleasantly surprise as the path opens to this lakeside vineyard. If the golden retrievers and frolicking children remind you of a visit to your family country home, well, it should — the cellar door is quite literally set in the Foster family dining room, where strangers momentarily become relatives. Apart from the incredible wine, they also offer a range of nuts, jams and pickles made from homegrown produce. Be sure to taste their homemade walnut liquor wine, a combination of both passions. 43B Scotts Rd, Upper Kangaroo River; Cellar Door Hours: Sat 10.30am – 5.30pm; Sun 12.30pm – 5.30pm HUNTER VALLEY Hunter Valley is known for their Semillon and Shiraz and is easily the most popular of the NSW wine regions. BROKENWOOD This vineyard was established in 1970 and they've been turning out impressive, award-winning wines for decades. In this small barn of a cellar door, you'll find a fun and relaxed staff who are clearly passionate about winemaking, giving the place an infectious energy. It's a snob-free atmosphere where you can taste some great wines without being pushed to buy. Their Semillon is a must try, having just won best varietal of the year from the Halliday Wine Companion Awards 2016, and the Cricket Pitch blends are ever-popular. Overall, the bright, airy atmosphere of the place makes it one of the more fun tastings to be had. 401-427 McDonalds Rd, Pokolbin; Cellar Door Hours: Mon – Sat 9.30am – 5pm and Sun 10am – 5pm TEMPUS TWO Tempus Two is one of the more famous Hunter Valley vineyards for good reason — the wine here is a high-end, classy affair and the staff are extremely knowledgeable. Founded by the well-known McGuigan family, this slick, contemporary cellar door is a modern take on a country shed. The best part is that they'll let you taste the most expensive, vintage wines with no fee. The wine to try right now is their Uno Series Shiraz (2013), a cellar door exclusive. Feeling especially lavish? Set up a private tasting for up to 30 of your nearest and dearest. Corner of Broke & McDonalds Roads, Pokolbin; Cellar Door Hours: Mon – Sun 10am – 5pm SOUTHERN HIGHLANDS The Southern Highlands are characterised by the long, slow ripening period and high natural acidity which gives the wines a clean finish and noticeable fruit character. TERTINI WINES A relatively young vineyard, Tertini Wines has received much acclaim since establishing itself in 2000. Their award-winning Reserve Pinot Noir is worth the trek alone and their Riesling is especially tasty with honeysuckle and green apple notes. They hand-prune and handpick their grapes, with little cropping involved. The cellar door is a simple barn attached to the vineyard, amplifying the country feel of this notable winery. Kells Creek Road, Mittagong; Cellar Door Hours: Mon – Sun 10am – 5pm MUDGEE Mudgee styles are known for their diversity, from organic to international varietals, and turn out some seriously impressive wine for a small region. LOWE WINES For some ungodly reason, organic wine has gotten a bad rap over the years. Thankfully, Lowe Wines disproves this fallacy time and again. Owner David Lowe is extremely passionate and specialises in small-batch winemaking, his most popular varietal being the Zinfandel. The vineyard is untrellised, unirrigated and certified organic. Their wine is distributed mainly to independent bottle shops and restaurant and Lowe is truly a no-intervention grower that we'd love to see more of. Tinja Lane, Mudgee; Cellar Door Hours: Mon – Sun 10am – 5pm HILLTOPS The Hilltops region sits atop a large granite rock, creating deep soils that are well drained and ideal for grapevines. FREEMAN VINEYARDS Freeman Vineyards uses this unique region to their advantage, providing Australia's only plantings of two northern Italian origin grape varieties – Rondinella and Corvina – which are the source of their flagship and award-winning Freeman 'Secco' wine. Their winemaking process is also unique; the grapes are dried in a neighbour's solar-powered prune dehydrator and then aged for 12 months in a combination of French and American oak barrels. All this work is worth it: the wine just received the Red 5-Star rating in the Halliday Australian Wine Companion 2016. 101 Prunevale Road, Prunevale; Tastings by Appointment SYDNEY CITY For the lazy Sydneysider who deserves great wine anyway. NOMAD Nomad champions the little guys in the winemaking business; they sell wine solely from local growers, giving the small producers out there the time to shine. Their cellar door offers wines that are generally not sold commercially, many of which you can also taste at their celebrated adjoining restaurant. Stop in for some charcuterie and a glass or two, or stay for the full shebang with the chef's premium share menu ($85 per person). If you're too lazy to make such a short trek, go for online delivery of these exclusive wines. 16 Foster Street, Surry Hills; Cellar Door/Restaurant Hours: Mon – Tues 6pm – 12am; Weds – Fri 12pm –2.30pm; 6pm – 12am; Sat 12pm – 2.30pm; 5.30pm – 11.30pm CAKE WINES Just opened on March 10, Cake Wines is shaping up to be Sydney's new go-to city winery. Set in a restored warehouse, the space pays homage to its industrial roots with recycled wooden furniture, barrel wall and exposed brick interior. You won't just be getting simple wine tastings here — head winemaker Sarah Burvill is running masterclasses, blending sessions and workshops. Apart from their own award-winning wines, they'll be stocking small-batch wine, craft beer, cider and spirits, all Sydney local. Add live music and late nights to the mix and you've got one out-of-the-box cellar door on your hands. 16 Eveleigh St, Redfern; Cellar Door Hours: Wed – Fri 5pm – 11pm; Sat 12pm – 11pm; Sun 12pm – 10pm. Honourable CBD mentions: Handpicked Cellar Door Urban Winery Sydney Top image: Nomad.
Enjoy a breakfast of champions at whatever hour you please, courtesy of Australia's first ever cereal cafe. Opening its doors in Melbourne in just over a week, this pop-up snack hub will be serving all your childhood and/or late-night share house favourites, including Froot Loops, Coco Pops and Kellogg’s Crunchy Nut. Launching February 12, Cereal Anytime is the latest temporary tenant of Richmond’s year-long food and retail precinct, Swan Street Chamber of Commerce. Supposedly, the aim of the cafe is “educating people on foods in moderation”, which might get tricky given the sugar content of what they serve. Perhaps a limit of one bowl of Frosted Flakes per customer? The cafe will operate via a “pay-it-forward” payment system. Upon entry, diners simply peel a Post-it note off the wall, which they can then use to pay for their bowl of cereal. The Post-its can be replenished for $4 a pop, ensuring that those who are a little less fortunate don’t miss out. A recent cereal cafe that opened in London served over 120 different kinds of cereal, 13 milks and more than 20 additional toppings, so our iteration has something of a reputation to live up to. It sparked huge demand, followed by something of a culture war when some very practical types balked at paying £3.50 for flakes out of a box. Melbourne's version, with its element of feelgoodery, should sidestep that issue. Hungry members of the public can help decide the cafe’s final menu and gain entry on day one (February 12) via a ballot on their Cereal Anytime Facebook page.
After taking a big chunk out of the hotel business, Airbnb are finally getting into… the hotel business. The online marketplace has just launched Samara, an urban planning and design studio that recently put the finishing touches on its inaugural design project — a cedar wood guest house soon to open in the small town of Yoshino, Japan. Designed in conjunction with local architect Go Hasegawa, the dwelling features multiple bedrooms, a communal living area and a 16-foot-long dining table. It's currently on display in Tokyo as part of the House Vision exhibition, but will be transported to Yoshino in October, where it will function as a community centre that doubles as visitor accommodation. "Imagine it's lunch time and you're eating and at the end of the table there's a community meeting taking place," Airbnb co-founder Joe Gebbia told Fast Company Design. "I picture Western guests walking up, stepping inside, and you're interacting with the community from the minute you arrive. If you want to tour the sake factory, or the chopstick factory, or take a hike, the locals are right there." Apparently the whole idea was inspired by an elderly woman in Tsuyama Okayama, who created a mini tourism boom in town after listing her home on Airbnb. The hope is that the Yoshino house generates similar interest. Of course, that's assuming that locals actually want an influx of Western visitors — although the town did donate the land for the project, so presumably they're on board. "If this works, there are a lot of villages in Japan that could benefit," said Gebbia. Indeed, the plan seems to be to expand the project globally, with Gebbia mentioning that the company had received calls from people in places such as the UK, China, Korea, Spain, France, and Italy. Via Fast Company Design.
Bingo. Rave. Two ends of the spectrum of fine holiday fun finally came together in Australia this winter. Bongo's Bingo is a games night like you've never seen before. Part club, part rave, and, of course, part bingo night, this unlikely fusion event has been wildly popular in the UK since 2015. They took the show on the road, launching in Australia this June. In partnership with Wats On Events, Bongo's Bingo Down Under threw massive bingo raves at The Tivoli in Brisbane's Fortitude Valley, Sydney's Paddington Town Hall and Melbourne's Collingwood Town Hall — and it went so well, they're doing it all again. Patrons can expect all of the debauchery of the original British version of Bongo's Bingo, including rave intervals, dancing on tables and a loose kind of bingo that you definitely never played with your nan (well, maybe you have). The victorious players can win everything from big cash prizes to a Hills Hoist, with a range of some absolutely ridiculous surprises on offer. Australia is the second international location for Bongo's Bingo, which recently launched in Dubai as well and, based on popularity, we imagine the event will continue to expand around the globe. BONGO'S BINGO DATES: Brisbane — Thursday, August 24 at The Tivoli Sydney — Friday, August 25 and Saturday, August 26 at yet-to-be-announced secret location within five kilometres of the CBD Melbourne — Thursday, August 31 and Friday, September 1 at Collingwood Town Hall Doors from 6pm and shows kick off 7.30pm. Tickets are $55 per person from bongosbingodownunder.com.au — on sale from Friday, July 4 at 4pm AEST.
This March, the National Gallery of Victoria hosted a symposium to accompany the opening of its splendid 200 Years of Australian Fashion exhibition. Industry insiders, curators and commentators reflected on the question: 'What is Australian fashion?' — something we did too. It was a masterstroke on the part of symposium organisers to include the designers behind cult Melbourne label DI$COUNT, Cami James and Nadia Napreychikov. A more obvious choice would have been to invite the Australian scene's currently reigning faces — think Young Turks, Anna Plunkett and Luke Sales of Romance Was Born. Nevertheless, James and Napreychikov provided a level of insight about fashion that would come as no surprise to fans of their long running blog — but could have surprised a few industry figures. Why? Why has DI$COUNT been so popular with their fans, but has been left out of so many Australian fashion conversations? We took a stroll through 200 Years of Australian Fashion to find out where this bold, highly original label sits in the Aussie design landscape. THEY LEAPFROGGED FASHION WEEK AND MADE FRIENDS WITH THE INTERNET A stroll through the NGV's seriously delightful exhibition reveals just how varied Australian fashion, particularly in the late 20th century, has been. As a result, the NGV symposium panel members were hesitant to spout generalisations. For James and Napreychikov, the notion of defining DI$COUNT in terms of national boundaries would be especially wrongheaded. Even before the pair had finished their studies at RMIT, they were receiving and disseminating ideas about fashion in a global context (thanks to that wonderful beast, The Internet). This interweb-fluency can probably account for DI$COUNT's rapid international success, despite the label having leapfrogged certain channels traditionally traversed by up-and-coming Aussie designers, such as presenting at Australian Fashion Week and being picked up by one of the big two department stores. Indeed, given the nature of James and Napreychikov's designs, it's possible that avoiding the beaten path was a wise move. The spiciest part of the symposium came when the two designers noted (with appropriate disdain) that their wares have been featured in every international Vogue magazine — save the Australian edition. If only the symposium's audience (myself included) had had the cojones to question Vogue Australia's deputy editor, Sophie Tedmanson, who was a member of the next session's panel, about this curious oversight. Then again, the omission by Australian Vogue (which seems to be in competition with its US counterpart for the title of Most Soporific Vogue) is unsurprising. The heavily sequined, badass imagery with which DI$COUNT has made its name is a world away from Australian fashion's Serious Designers — think Dion Lee, Toni Matičevski and (since his Spring/Summer 2015/16 collection) Michael Lo Sordo. There's no doubt that the work of these designers is exquisite, intelligent, and entirely deserving of the local fashion media's attention. Still, one wonders why there isn't room for coverage of both the beautiful and the brash in our local mags. [caption id="attachment_566976" align="alignnone" width="1200"] YouTube.[/caption] AUSTRALIAN VOGUE HASN'T FEATURED THEM, BUT THE ART AND MUSIC WORLD HAS It's a relief that the Australian art world has picked up the local fashion establishment's slack.Within the NGV's exhibition itself, DI$COUNT is represented by a truly gorgeous trompe l'oeil beaded bodysuit, originally worn by Kimbra at the 2012 ARIAs. An adaptation of the piece was later created by James and Napreychikov for Katy Perry. The bodysuit is DI$COUNT at its exuberant, witty and glittering best. Perry's version (which the popstar wore on her Prismatic tour during renditions of 'Birthday') included sweet smiling balloons on her boobs, cake on the cooch and DI$COUNT's trademark (ahem, more on that later) eyes on the hips. The ready-to-wear DI$COUNT line includes pared down versions of such couture-level creations. The label's loyal following and impressive sales come despite the few concessions made in their designs to the traditional notions of wearability that RTW supposedly demands (see for example the currently-stocked high cut briefs entirely covered in hand-sewn sequins). Densely sequined garments constitute some of DI$COUNT's most recognisable designs. Of course, figural representation in beading isn't exactly new in western fashion history, and antecedents to DI$COUNT designs can be found in the work of Elsa Schiaparelli, Patrick Kelly, Geoffrey Beene, and Gianni Versace. Apart from their inherently satisfying tactile qualities, sequins bring to the table a lot of fashion baggage concerning conceptions of bad taste, camp and luxury. Crucially, these are ideas that James and Napreychikov have given plenty of thought to, and as designers they're really more Leigh Bowery than Bob Mackie. Incidentally, there was a moment during the symposium when James and Napreychikov mentioned that they will eventually move on from sequins. NO! [caption id="attachment_566979" align="alignnone" width="1280"] MTV.[/caption] THEY'VE BEEN ROYALLY RIPPED OFF The problem, of course, for designers who focus on surface decoration (including beading and print) is the ease with which your ideas can be ripped off. This happened to James and Napreychikov most famously when Miley Cyrus (who had previously been a conspicuous DI$COUNT fangirl) performed with dancers at the 2015 MTV awards wearing evil eye-emblazoned costumes that MTV itself initially attributed to the Australian label (spoiler: they weren't DI$COUNT). This wasn't the first time that James and Napreychikov had dealt with this kind of thing. In 2010, the label twitter-slammed celebrity jack of all trades, Ruby Rose, for designing a pair of studded denim shorts for her Milk & Honey Collection, which bore a remarkable resemblance to a DI$COUNT pair she herself had previously worn. A more cynical designer might have seen the Miley episode as an opportunity to gain valuable media coverage. Similarly, other labels might have judged it unwise to publicly accuse Ruby Rose of plagiarism, given her status as one of the few Australian celebrities who will even dip their toe in the pool of experimental fashion. Instead, James and Napreychikov's response to Cyrus' performance, via Instagram, included the lines, "The one thing you can't TAKE and get away with is someone's IDENTITY. We know it might be risky for us career-wise to comment on this, but if we didn't, it would mean that we stand for NOTHING." The highly manicured world of fashion seldom sees such raw emotions put on display for all to see. THEY KEEP ON KEEPIN' ON, RIGHT INTO RIHANNA'S WARDROBE Creative souls generally recover from such unfortunate incidents ("It is much more disheartening to have to steal than to be stolen from,"), and, indeed, James and Napreychikov continue to go from strength to strength. (Rihanna's wearing of their YOU DON'T OWN ME/ I WILL NEVER FEAR YOU dress, has to be one of the most moving pop culture/ fashion moment of recent times). That the NGV recognised DISCOUNT, firstly by including their work in the exhibition, but also, and perhaps more significantly, by including James and Napreychikov in the symposium, elevated the discourse of Australian fashion. Despite the fact that their designs don't adhere to mainstream notions of elegance and beauty, James and Napreychikov are both extraordinarily talented and earnest about the very idea of fashion as an intellectual pursuit. So put em on your cover, Vogue, yeah? Get a good dose of DI$COUNT in Kimbra's video for '90s Music'. Top image: Miley Cyrus for DI$COUNT UNIVERSE by Terry Richardson.
Fire up the cornballer and bust out your best chicken dance, because it would appear Arrested Development is on the verge of making a return. Almost two years after our last excursion into the lives of the dysfunctional Bluth family, executive producer Bill Glazer has confirmed 17 new episodes of the cult comedy, although he neglected to mention where and when they’ll be released. But they're coming. Glazer made the casual announcement while speaking to Grantland founder Bill Simmons on an episode of the B.S. Report Podcast. “I love Arrested Development, but it was never a huge thing,” said Grazer, referring to the show's less than stellar ratings during its initial three season run between 2003 and 2006. “But people are loyal to it. We're going to do another 17 episodes, so stay tuned.” Rumours of additional episodes are nothing new to Arrested Development fans, who suffered seven years in the wilderness before the show was resurrected by Netflix for 15 episodes in 2013. The streaming service has always maintained that a fifth season was likely, but Glazer’s comments seem to be the most concrete confirmation so far. That said, he did leave out a few important details, most notably an air date. Clearly, he never learnt to always leave a note. Netflix declined to comment on Glazer's announcement, but given the busy schedules of the show’s ensemble cast, it’s safe to assume that a trip back to the Bluth model homestead is still a ways away yet. Until then, take 15 minutes for this: https://www.youtube.com/watch?v=QWcsIMKAvUw Via A.V. Club
Until the Internet becomes a universal, ever-present thing that radiates down from the sky and lets us check Instagram anywhere in the world, we're apparently destined to be stuck with offline maps and or paying through the nose for international roaming when travelling (read: getting lost) overseas. Until that blessed day comes, Google is trying to make life easier for travelling smartphone-wielding folk with their new travel planner app, Google Trips. Earlier this week Google unveiled the new app (which is available on iOS and Android), which is designed to help you plan your trip and help you explore your destination when you get there. It's both a planning tool and a place to store all your important travel docs in one place — and it lets you access that information when you're out and about and without access to 4G or Wi-Fi. So what can you use it for? First off, it will pull all your important travel info like flights, bookings and reservation numbers from your Gmail inbox and organises them into a chronological 'trip'. You can save these to access offline; it's meant to help you avoid that momentary panic where you get off the plane, go to look up the information for your Airbnb and then realise you can't access your emails. The more fun aspect of Trips though are the planning features. The Things to Do feature will give you a list of, well, things to do in the city you're in. These are pulled from what both you and other Google users have searched for in that city, and can be filtered by area of interest. The Day Plans feature gets a little more specific. The app will suggest a whole heap of things to do based on where you're staying and how much time you have — so if you only have an afternoon in a city, it will bring up the best things to do based on what's around you and what's open. You can then create a point-to-point itinerary that will show you where everything is and how to get there. You can save this offline too. Google have called this app "magic", and while we certainly wouldn't go that far (can tech companies stop calling themselves wizards?), it is a very useful tool if you're travelling without access to internet and is a handy way to use Google Maps offline. The planning tool looks like a smoother version of Stay.com, an app we've found useful for pinning places on a map when travelling. You can download the Google Trips app here.
It won't be the liquor that's making your head spin at Mexico's Biré Bitori. Designed by architectural firm Tall Arquitectos on behalf of chef Maria Andrea Payne, the proposed two-story bar and restaurant would stick out over the edge of a cliff near the Basaseachic Falls, the second highest waterfall in the country. And if that weren't enough to kick your vertigo into gear, the bar and dining area will feature a transparent glass floor, offering breathtaking/terrifying views of the canyon below. The bar and restaurant (and nausea-inducing glass floor) would be located on the first level, while upstairs patrons would find a panoramic observation platform and pool. No word on what the menu might look like, although given the incredible surroundings we can't imagine it would be all that cheap. The falls themselves are located in the Basaseachic Waterfalls National Park, around three and half hours drive west of Chihuahua in the country's north. Via Traveller.
It started with terrible jokes, poor attempts to shock and the usual cynical attitude from Ricky Gervais. Thankfully, this year's Golden Globes got better from there. Forget the host — in the 2020 ceremony's first hour, Ramy Youssef advised the celebrity crowd that he knows they haven't seen his TV series, Kate McKinnon got tearful and personal talking about queer representation in the industry, and Bong Joon-ho rightfully told the world that "once you overcome the one-inch-tall barrier of subtitles, you will be introduced to so many more amazing films". Also, as read by Jennifer Aniston in Russell Crowe's absence, ol' Rusty used his acceptance speech to not only call attention to Australia's current bushfire crisis, but to address climate change denial. As always proves the case when it comes to these kind of events, the on-stage antics were just the window dressing. There were more highlights, such as Phoebe Waller-Bridge stealing yet another awards show, Charlize Theron's ode to Tom Hanks, Michelle Williams once again crusading for women's rights, Amy Poehler's disdain for animated movies and the repeated references to Australia's current plight — but there were also a whole heap of winners. On the TV side, Chernobyl scored big, while Emmy-winners The Act and Fosse/Verdon picked up awards as well. In the cinema realm, everything from Rocketman and Joker to Marriage Story and Judy nabbed gongs. Plus, the below ten movies and shows also took home something shiny — and if you haven't seen them already, you should add them to your 2020 must-watch list. MOVIE MUST-SEES https://www.youtube.com/watch?v=ELeMaP8EPAA ONCE UPON A TIME IN HOLLYWOOD If Once Upon a Time in Hollywood really does end up being Quentin Tarantino's penultimate film — the writer/director has always said he'll only make ten movies, and he counts Kill Bill as one feature — then he's beginning to wrap up his career in style. Helming a more mature and laidback affair than he's best known for, the great filmmaker steps back half a century in time to ponder what happened in Los Angeles in the summer of 69, wonder what might've been if things had turned out differently, and then combine the two into one glorious package. Leisurely but thrilling, the result is a sun-dappled showbiz tale that's exceptional when it's watching its talented cast shoot the breeze, but proves just as engaging and immersive when it's in quiet, observational mode. Leonardo DiCaprio and Brad Pitt hadn't made a movie together before this, and their collaboration was worth the wait, but this is an outstanding film filled with many, many highlights — including Margot Robbie's textured turn as actor Sharon Tate. GLOBES Won: Best Motion Picture — Musical or Comedy; Best Screenplay — Motion Picture (Quentin Tarantino); Best Performance by an Actor in a Supporting Role in any Motion Picture (Brad Pitt). Nominated: Best Performance by an Actor in a Motion Picture — Musical or Comedy (Leonardo DiCaprio); Best Director — Motion Picture (Quentin Tarantino). Available to stream on Google Play, iTunes and YouTube — read our review here. https://www.youtube.com/watch?v=A0yh_ZIqq0c THE FAREWELL She came to fame via YouTube, then stole the show in Crazy Rich Asians — and now Awkwafina is a Golden Globe-winner. She's actually the first woman of Asian descent to pick up the ceremony's award for Best Actress — Musical or Comedy, all thanks to her nuanced and sensitive work in The Farewell. In a film partly based on writer/director Lulu Wang's own experiences, Awkwafina plays a Chinese American writer who heads back to Changchun with her family when she learns that her beloved grandmother (the also wonderful Zhao Shuzhen) is terminally ill. The catch: her beloved Nai Nai hasn't been told that she's dying. It's an especially thoughtful performance in a movie that earns the same description. In every frame, and in every note of Awkwafina's fine-tuned portrayal, The Farewell truly understands the experience of dealing with such a heart-wrenching situation — and obviously that's no easy or straightforward feat. GLOBES Won: Best Performance by an Actress in a Motion Picture — Musical or Comedy (Awkwafina). Nominated: Best Motion Picture — Foreign Language. Available to stream on Google Play, iTunes and YouTube — read our review here. https://www.youtube.com/watch?v=SEUXfv87Wpk PARASITE The Golden Globes might be run by the Hollywood Foreign Press Association — aka a select group of entertainment journalists who report on the industry for media in countries other than the US — but the awards stick to a rather antiquated rule. If a film isn't in English, it isn't eligible for the Best Picture categories. So, if you're wondering why Parasite didn't score a nomination for the top category, now you know. Bong Joon-ho's exceptional thriller has been picking up every other award there is over the past year and, even if it couldn't nab the Globes' most prestigious prize, this twisty tale of two families from opposite sides of South Korean society didn't go home empty-handed. Of course it didn't — it's 2019's best film. The idea that movies in other languages can't compete for the same prizes as Hollywood's big hits remains blatantly ridiculous, but Parasite is still a very worthy winner in the Best Motion Picture — Foreign Language category. GLOBES Won: Best Motion Picture — Foreign Language Nominated: Best Director - Motion Picture (Bong Joon-Ho), Best Screenplay — Motion Picture (Bong Joon Ho and Han Jin Won) In cinemas now — read our review here. https://www.youtube.com/watch?v=UcmZN0Mbl04 1917 War, what is is good for? Inspiring a whole heap of movies, so it seems. On paper, it's easy to dismiss 1917 as yet another combat-focused flick, but Sam Mendes clearly knows that he's wading into heavily occupied territory. Crafting the film to look like it has been shot in two long takes, the Spectre and Skyfall director uses his chosen technical gimmick to stunning effect, immersing viewers in the on-the-ground reality of being a soldier in World War I. He has first-class help, too, with Oscar-winning cinematographer Roger Deakins (Blade Runner 2049) and lead actor — and certain future star — George MacKay (True History of the Kelly Gang) both drawing the audience into this grim, gripping story of two Lance Corporals sent on a dangerous mission in an an urgent and immediate fashion. GLOBES Won: Best Motion Picture — Drama; Best Director — Motion Picture (Sam Mendes). Nominated: Best Original Score — Motion Picture (Thomas Newman). In cinemas January 9. https://www.youtube.com/watch?v=JzvCbck3s6c MISSING LINK Across just five features, animation studio Laika has achieved what few have managed (but many have tried). Like Studio Ghibli and Pixar, you instantly know when you're watching one of the company's movies, with its stop-motion imagery always proving both delicately detailed and immediately eye-catching. That was the case with its previous hits Coraline, ParaNorman, The Boxtrolls and Kubo and the Two Strings — and, when the animation outfit turned its attention to an unhappy sasquatch called Mr. Susan Link and a monster hunter eager to earn fame and acclaim, it still rang true. Also evident in the all-ages delight that is Missing Link: the studio's trademark love of all things weird and wonderful, as well as great voice work by Zach Galifianakis, Hugh Jackman, Timothy Olyphant and Emma Thompson. GLOBES Won: Best Motion — Animated. Available to stream on Google Play, iTunes and YouTube. SMALL SCREEN BINGES https://www.youtube.com/watch?v=2HAE8Pr0GsE RAMY Spinning Ramy Youssef's standup routine into a television dramedy, Ramy shouldn't feel as revolutionary as it does. It really shouldn't be so rare to watch a thoughtful, funny, intimate and intricate series about an American Muslim millennial grappling with love, life, his family and his faith in the US today — but it is. That's not the only reason that rich and perceptive show made a splash, though. Like Atlanta, one of the programs Ramy has been compared to again and again since its first season dropped in 2019, this series stands out because it feels so authentic and personal, it takes creative risks and it constantly subverts expectations. In a performance teeming with nuance, Youssef is fantastic as the titular character; however one of Ramy's most impressive elements is its ability to both focus on its eponymous figure and flesh out the important people around him. GLOBES Won: Best Performance by an Actor in a Television Series — Musical or Comedy (Ramy Youssef). Now streaming on Stan. https://www.youtube.com/watch?v=l9TKHvvaMfE SUCCESSION For more than a decade, screenwriter Jesse Armstrong helped give the world one of the best British sitcoms of the 21st century, aka Peep Show. As fans will know, there's a sharp, dark edge to the hit comedy about two flatmates — and while a US drama about a wealthy family of media moguls mightn't necessarily seem like the obvious next step, Succession definitely possesses the same bite. The premise: with patriarch Logan Roy (Brian Cox) suffering from health issues, his children Siobhan (Aussie actor Sarah Snook), Roman (Kieran Culkin), Kendall (Jeremy Strong) and Connor (Alan Ruck) all fight to step into his shoes. Brought to the screen with stellar writing, the resulting series is as compelling as it is entertaining. Across its two seasons to date (with a third set for 2020), it's also filled with ferocious performances from its top-notch cast. GLOBES Won: Best Television Series — Drama; Best Performance by an Actor In A Television Series — Drama (Brian Cox). Nominated: Best Performance by an Actor in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Kieran Culkin). Now streaming on Foxtel. https://www.youtube.com/watch?v=aX2ViKQFL_k FLEABAG Another fancy ceremony, another haul of glittering trophies for Fleabag. Yes, it's a trend. If something like this kept happening in the British dramedy itself or in the one-woman stage show it's based on, its eponymous character would turn to the audience, make a savagely hilarious self-deprecating joke and have everyone in stitches — which is what the woman behind the Brit sitcom, Phoebe Waller-Bridge, keeps doing at these awards galas every time she wins. A delight both on-screen and off, Waller-Bridge has never been better than in Fleabag's second season. As great as the show's first season was, it has never been better than in its second season either. Once again following its titular figure around — this time as she falls for a witty, charming priest (Andrew Scott) — Fleabag's long-awaited second batch of six episodes ride the rollercoaster from devastatingly funny to achingly astute. You can also binge-watch it in one three-hour sitting, too. GLOBES Won: Best Television Series — Musical or Comedy; Best Performance by an Actress in a Television Series — Musical or Comedy (Phoebe Waller-Bridge). Nominated: Best Performance by an Actor in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Andrew Scott). Now streaming on Amazon Prime. https://www.youtube.com/watch?v=6fKhFZA7yUE THE LOUDEST VOICE It happened with Armageddon and Deep Impact, The Prestige and The Illusionist, and last year's two Fyre Festival documentaries. And, it's happening again with The Loudest Voice and Bombshell. Sometimes Hollywood loves an idea so much, different parties turn it into different projects at the same time — which is exactly the case with these two on-screen explorations of Fox News, its two-decade CEO Roger Ailes, and the sexual harassment scandals that ended his reign. Adapted from the book of the same name, seven-episode TV mini-series The Loudest Voice is the better of the pair. By virtue of its format, it has more time to delve deeper into its subject; however it also benefits from a powerhouse performance by Russell Crowe. The show is rarely subtle, resembling a supremely timely and topical horror story for most of its running time — accurately so — but its star is never less than riveting. GLOBES Won: Best Performance by an Actor in a Limited Series or a Motion Picture Made for Television (Russell Crowe). Nominated: Best Television Limited Series or Motion Picture Made for Television. Now streaming on Stan. https://www.youtube.com/watch?v=vLXYfgpqb8A THE CROWN Back in 2017, Claire Foy took to the Golden Globes stage to collect a shiny statuette for Best Performance by an Actress in a Television Series — Drama, with the award recognising her performance as Queen Elizabeth II in the first season of The Crown. Now, three years later, Olivia Colman is following in her footsteps, picking up the same award for playing an older version of the British monarch in the Netflix series' third season. Colman is no stranger to that specific spotlight, collecting two Golden Globes in the past. She even won last year for playing a different sovereign in The Favourite. Clearly, pretending to be royalty suits her — and she's particularly impressive donning a tiara, drinking tea and navigating Lizzie's struggles throughout the 60s and 70s. GLOBES Won: Best Performance by an Actress In A Television Series — Drama (Olivia Colman). Nominated: Best Television Series — Drama; Best Performance by an Actor In A Television Series — Drama (Tobias Menzies); Best Performance by an Actress in a Supporting Role in a Series, Limited Series or Motion Picture Made for Television (Helena Bonham Carter). Now streaming on Netflix.
