• News

    Sydney's Open for Lunch Is Setting Up Dining Pop-Ups Around the City for a Big Day of Food and Booze

    Sydney's culinary scene is putting on a day of long lunches around Sydney, Chinatown, Barangaroo and Parramatta, including a three-course meal for 600 people in the middle of George Street.

  • News

    Messina Is Releasing a Gold-Topped Choc-Hazelnut Trifle to Level Up Your Christmas Lunch

    It comes stacked with chocolate mud cake, Messinatella fudge, caramelised white choc mousse and more — and paired with a gingerbread and dark choc chip cookie pie.

  • News

    Golden Century's Billy Wong Looks to the Future Now That the Original CBD Restaurant Has Closed

    Billy Wong has confirmed to Concrete Playground that the iconic Golden Century isn’t coming back. But, here’s what the future looks like for the restaurant group and where you can still get its food.

  • Guide

    Seven Bars to Have a Catch-Up with Mates Now and Pay Later

    Have fun now and think about the bill later.

  • News

    Online Bakery Black Cream Is Now Delivering Messina Chocolate Basque Cheesecakes to Your Door

    This new cheesecake is made with Messina's 65-percent dark couverture chocolate, and serves up to eight people — or just you.

  • News

    Totti's Has Just Opened Its Third Outpost Inside the Site of 3 Weeds Rozelle

    All of your Totti's favourites, plus a brand new Italian dessert bar, have arrived in the inner west.

Latest Guides
  • News

    Nomad Group's Second Sydney Venue Beau Is the New Wine Bar and Deli Coming to Surry Hills

    Beau will serve deli treats for breakfast and lunch, plus Mediterranean bar snacks and offer an expansive wine list at dinnertime.

  • News

    MuMu Is Dan Hong's New Restaurant and Sibling Venue to Ms G's Opening Next Month

    The all-day venue will be serving street food-inspired dishes daily until 2am alongside vibrant cocktails and Ms G's fan-favourite yuzu slushies.

  • Guide

    Ten Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)

    From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.

  • News

    Josh and Julie Niland Are Expanding Fish Butchery with a Huge New Waterloo Outpost

    Opening in mid-January, the new venue will be twice the size of the OG Fish Butchery in Paddington.

  • News

    CBD Favourite Burrow Bar Has Expanded With a New Vietnamese Restaurant Called Cash Only Diner

    This first-of-its kind Sydney restaurant is serving dishes showcasing the cuisine of regional Vietnamese city Hue.

  • News

    Impossible Foods Is Finally Serving Up Its Plant-Based Beef Alternative in Australia

    Burger chain Grill'd has added four Impossible burgers to its menu, while Sydney favourite Butter is doing an Impossible pop-up with katsu, cheeseburgers and chilli cheese fries.

Latest Places
  • Restaurant

    Neptune's Grotto

    Bridge Street, Sydney

    Indulge in the hand-crafted pasta dishes and a to-shelf wine list at this newly opened venue from the team behind Clam Bar.

  • Restaurant

    The International

    25 Martin Place, Sydney

    A trio of stylish venues from one of Sydney's top restaurant groups have brought a new level of refinement to 25 Martin Place's hospitality precinct.

  • Restaurant

    Delta Rue

    101 Phillip Street, Sydney

    This elegant Vietnamese fine diner at the Sofitel Sydney Wentworth combines old-world charm with some playful flourishes.

  • Restaurant

    Fabbrica Bread Shop Coogee

    214 Coogee Bay Road, Coogee

    You can now enjoy this fan-favourite bread shop at its new beachside location, complete with new delights and Roman-inspired treats.

  • Restaurant

    Fat Pomelo

    16 Ocean Street, Narrabeen

    The northern beaches just scored a new go-to destination for hearty pan-Asian cuisine in a dining room with a citrus-inspired design.

  • Restaurant

    Madam Ji

    13 Burton Street, Darlinghurst

    Classic dishes and boundary-pushing fusions are on the menu at a restaurant inspired by the "resilience and freedom" of women in Indian culture.

  • Restaurant

    Winstons

    162 Saint Johns Road, Glebe

    Sydney's degustation doyen Nelly Robinson makes British food great at Australia's first true gastropub.

  • Restaurant

    Alegre Bar and Dining

    21 Lime Street, Sydney

    Discover the tastes of Tulum by Darling Harbour at this stylish Mexican diner from a seasoned team of Latin-American chefs.

  • Restaurant

    Ela Ela

    81 Sussex St, Sydney

    Chef Peter Consistis' latest venture reimagines Greek cuisine with a modern twist at the former pub turned five-venue hospitality hub, The Bristol.

  • Restaurant

    Spicetown Leichhardt

    95 Norton Street, Leichhardt

    More than 20 vendors are serving up international street eats at this vibrant food court in the Inner West.

  • News

    Roundhouse Is Newcastle's New Rooftop Restaurant with a Big Focus on Local Produce

    Crystalbrook has opened Roundhouse, its flagship rooftop restaurant which sources 80-percent of its produce from within a three-hour drive of the site.

  • News

    Oncore Is the Crown Sydney's New Sky-High Restaurant with World-Renowned Chef Clare Smyth at the Helm

    Smyth has previously been named World's Best Female Chef at the 2018 World's 50 Best Restaurants and cooked at the wedding of Prince Harry and Meghan Markle.

  • News

    Beloved Sydney Yum Cha Venue Marigold Is Closing Next Month

    The iconic Haymarket restaurant will close to the public on Sunday, December 5.

  • News

    Paski Vineria Popolare Is the New Italian Restaurant and Wine Shop Opening on Oxford Street

    Taking over the digs of spritz bar This Must Be The Place, Paski Vineria Popolare will host weekly wine tastings and food from a former Ragazzi and 10 William Street chef.

  • Guide

    Where to Get a High-Flying Feed in Sydney Without Dipping Into Your Savings

    From world-class bar snacks to chic lunch specials — these fine fancy eats won't cost a bomb.

  • News

    Sydney Date-Night Spots for When One of You Eats Plant-Based But the Other Doesn't (Yet)

    Skip the meat and dairy products but amp up the romance on your next date night.

Latest Events
  • News

    Australian Coffee Roaster Single O Is Opening Its First International Cafe in Tokyo

    Just like its Surry Hills venue, it'll feature self-serve coffee taps — plus the brand's first in-store coffee subscription.

  • News

    Ursula's Is the New Paddington Bistro From Former Rockpool Chef Phil Wood

    The Ursula's menu pays homage to modern Australian cuisine and the storied past of its beautiful Paddington home.

  • News

    Five Must-Try Restaurants in the Inner West's New Dining Precinct

    From sweet to savoury, a world of great new eats has landed in Smidmore Street.

  • Feature

    The Localist: Sydney 2021

    The past year has really highlighted the importance of supporting our local shops and hospo joints. There's power at your fingertips — and in your shopping baskets.

  • News

    Incoming: The Grounds To Open Luxe South Eveleigh Venue (And Kevin Bacon's Not Invited)

    The Grounds is set to step up its wedding game with a flashy new space coming to South Eveleigh.

  • News

    Harajuku Gyoza's Lemon Meringue Dumplings Are the Next Food Mashup You Need to Try

    This gyoza-dessert hybrid comes filled with lemon curd and topped with mini meringues.

  • News

    The Team Behind Restaurant Hubert and Frankie's Is Turning Phillip's Foote Into a Euro Wine Bar

    Swillhouse has big plans for the George Street site, but in the meantime it's celebrating Phillip's Foote with a temporary bar over summer.

  • News

    Messina Is Now Selling Chocolate-Covered Lamington Gelato Bars at Australian Supermarkets

    They come filled with chocolate gelato mixed with desiccated coconut — plus raspberry sauce.

  • News

    The NSW Government Is Giving Restaurants $5000 Grants to Improve Their Al Fresco Dining

    The NSW Government is investing $66 million into a series of initiatives aimed at revitalising the hospitality industry.

  • News

    Now Open: Lola's Is Bondi's New Mediterranean Restaurant and Bar with Ocean Views

    Oysters, martinis and Mediterranean meals star at this 94-seat venue from two Sydney hospitality mainstays.

  • News

    What Three Top Chefs Love About Eating (And Cooking) Plant-Based

    "Plant-based eating is honestly no different to eating any other meal. Good food is good food."

  • News

    Connoisseur and Koko Black Have Teamed Up for a New Range of Luxurious Ice Cream Sticks

    Two flavours are available, both coated in Koko Black's signature 54 percent dark chocolate.

  • News

    The NSW Government's Dine & Discover Scheme Is Giving Everyone Two More $25 Vouchers

    You'll have until June 2022 to use the vouchers to support hospitality, arts and recreation venues across the state.

  • News

    The Alexandria Hotel Is Set to Reopen Under Merivale with Dog-Friendly Outdoor Dining and Food Trucks

    This beloved 150-year-old pub will reopen after half a decade, featuring pop-up bars, food trucks and a basketball court in an outdoor area.

  • News

    McDonald's Has Launched a Limited-Edition Caramilk McFlurry So That's Your Next Dessert Sorted

    You've tried Caramilk cocktails and Caramilk doughnuts — now it's time for Macca's spin on the cult-favourite caramelised white chocolate.

  • News

    Messina Has Turned a Heap of Its Most Popular Gelato Flavours Into Chocolates

    The dessert brand is doing pick 'n' mix packs filled with gelato-inspired chocolates, including cone-ception, fairy bread and neapolitan varieties.

  • News

    Vegemite and Cheese Pizza Now Exists Thanks to Domino's New Limited-Edition Menu Addition

    Slathering the yeasty spread across a pizza base, then adding mozzarella, the cheesy food mashup is only available for three weeks.

  • News

    Cucina Povera Is Melbourne's Soon-to-Launch Italian Venue From Maurice Terzini and Joe Vargetto

    It'll take over the former Massi site from next month, serving a contemporary take on Italian peasant food.

  • News

    The Menzies Bar Is the First Venue Opening Inside the CBD's Historic Shell House Next Week

    Daily martini and lobster roll specials, boundary-pushing bistro food and cocktails will all be on hand at Shell House's ground floor venue.

  • News

    Domino's Is Handing Out Free Pizza Vouchers to Celebrate the End of Sydney's Lockdown

    The pizza chain is also doing a two-for-one deal for New South Wales residents all day on Monday, October 11.

  • News

    Brae and Attica Have Been Named in the World's Top 100 Restaurant Longlist for 2021

    The two Victorian restaurants were the only Aussies to make this year's World's 50 Best restaurant awards, ranking 57 and 97 respectively.

  • News

    La Salut Is a Catalan-Inspired Vermouth Bar Opening in the Newly Renovated Norfolk Hotel

    The Love, Tilly Devine and Ragazzi crew's latest venue is bringing brilliant bar food and Spanish vermouth to Redfern.

  • News

    Taco Bell Is Handing Out Free Tacos at Every Australian Store Next Week

    The Tex-Mex chain is celebrating International Taco Day in the tastiest possible way — with free tacos.

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