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News
Sydney's Open for Lunch Is Setting Up Dining Pop-Ups Around the City for a Big Day of Food and Booze
Sydney's culinary scene is putting on a day of long lunches around Sydney, Chinatown, Barangaroo and Parramatta, including a three-course meal for 600 people in the middle of George Street.
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News
Messina Is Releasing a Gold-Topped Choc-Hazelnut Trifle to Level Up Your Christmas Lunch
It comes stacked with chocolate mud cake, Messinatella fudge, caramelised white choc mousse and more — and paired with a gingerbread and dark choc chip cookie pie.
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News
Golden Century's Billy Wong Looks to the Future Now That the Original CBD Restaurant Has Closed
Billy Wong has confirmed to Concrete Playground that the iconic Golden Century isn’t coming back. But, here’s what the future looks like for the restaurant group and where you can still get its food.
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Guide
Seven Bars to Have a Catch-Up with Mates Now and Pay Later
Have fun now and think about the bill later.
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News
Online Bakery Black Cream Is Now Delivering Messina Chocolate Basque Cheesecakes to Your Door
This new cheesecake is made with Messina's 65-percent dark couverture chocolate, and serves up to eight people — or just you.
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News
Totti's Has Just Opened Its Third Outpost Inside the Site of 3 Weeds Rozelle
All of your Totti's favourites, plus a brand new Italian dessert bar, have arrived in the inner west.
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News
Nomad Group's Second Sydney Venue Beau Is the New Wine Bar and Deli Coming to Surry Hills
Beau will serve deli treats for breakfast and lunch, plus Mediterranean bar snacks and offer an expansive wine list at dinnertime.
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MuMu Is Dan Hong's New Restaurant and Sibling Venue to Ms G's Opening Next Month
The all-day venue will be serving street food-inspired dishes daily until 2am alongside vibrant cocktails and Ms G's fan-favourite yuzu slushies.
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Guide
Ten Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)
From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.
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News
Josh and Julie Niland Are Expanding Fish Butchery with a Huge New Waterloo Outpost
Opening in mid-January, the new venue will be twice the size of the OG Fish Butchery in Paddington.
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News
CBD Favourite Burrow Bar Has Expanded With a New Vietnamese Restaurant Called Cash Only Diner
This first-of-its kind Sydney restaurant is serving dishes showcasing the cuisine of regional Vietnamese city Hue.
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News
Impossible Foods Is Finally Serving Up Its Plant-Based Beef Alternative in Australia
Burger chain Grill'd has added four Impossible burgers to its menu, while Sydney favourite Butter is doing an Impossible pop-up with katsu, cheeseburgers and chilli cheese fries.
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News
Roundhouse Is Newcastle's New Rooftop Restaurant with a Big Focus on Local Produce
Crystalbrook has opened Roundhouse, its flagship rooftop restaurant which sources 80-percent of its produce from within a three-hour drive of the site.
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Oncore Is the Crown Sydney's New Sky-High Restaurant with World-Renowned Chef Clare Smyth at the Helm
Smyth has previously been named World's Best Female Chef at the 2018 World's 50 Best Restaurants and cooked at the wedding of Prince Harry and Meghan Markle.
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News
Beloved Sydney Yum Cha Venue Marigold Is Closing Next Month
The iconic Haymarket restaurant will close to the public on Sunday, December 5.
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News
Paski Vineria Popolare Is the New Italian Restaurant and Wine Shop Opening on Oxford Street
Taking over the digs of spritz bar This Must Be The Place, Paski Vineria Popolare will host weekly wine tastings and food from a former Ragazzi and 10 William Street chef.
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Guide
Where to Get a High-Flying Feed in Sydney Without Dipping Into Your Savings
From world-class bar snacks to chic lunch specials — these fine fancy eats won't cost a bomb.
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News
Sydney Date-Night Spots for When One of You Eats Plant-Based But the Other Doesn't (Yet)
Skip the meat and dairy products but amp up the romance on your next date night.
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News
Australian Coffee Roaster Single O Is Opening Its First International Cafe in Tokyo
Just like its Surry Hills venue, it'll feature self-serve coffee taps — plus the brand's first in-store coffee subscription.
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News
Ursula's Is the New Paddington Bistro From Former Rockpool Chef Phil Wood
The Ursula's menu pays homage to modern Australian cuisine and the storied past of its beautiful Paddington home.
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Guide
Eight Mindblowing Vegan Dishes to Order in Sydney That'll Have Your Carnivorous Mates Coming Back for Seconds
Animal byproducts? I don't know her.
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News
Five Must-Try Restaurants in the Inner West's New Dining Precinct
From sweet to savoury, a world of great new eats has landed in Smidmore Street.
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Feature
The Localist: Sydney 2021
The past year has really highlighted the importance of supporting our local shops and hospo joints. There's power at your fingertips — and in your shopping baskets.
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News
Incoming: The Grounds To Open Luxe South Eveleigh Venue (And Kevin Bacon's Not Invited)
The Grounds is set to step up its wedding game with a flashy new space coming to South Eveleigh.
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News
Harajuku Gyoza's Lemon Meringue Dumplings Are the Next Food Mashup You Need to Try
This gyoza-dessert hybrid comes filled with lemon curd and topped with mini meringues.
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News
The Team Behind Restaurant Hubert and Frankie's Is Turning Phillip's Foote Into a Euro Wine Bar
Swillhouse has big plans for the George Street site, but in the meantime it's celebrating Phillip's Foote with a temporary bar over summer.
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News
Messina Is Now Selling Chocolate-Covered Lamington Gelato Bars at Australian Supermarkets
They come filled with chocolate gelato mixed with desiccated coconut — plus raspberry sauce.
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News
The NSW Government Is Giving Restaurants $5000 Grants to Improve Their Al Fresco Dining
The NSW Government is investing $66 million into a series of initiatives aimed at revitalising the hospitality industry.
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News
Now Open: Lola's Is Bondi's New Mediterranean Restaurant and Bar with Ocean Views
Oysters, martinis and Mediterranean meals star at this 94-seat venue from two Sydney hospitality mainstays.
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News
What Three Top Chefs Love About Eating (And Cooking) Plant-Based
"Plant-based eating is honestly no different to eating any other meal. Good food is good food."
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News
Connoisseur and Koko Black Have Teamed Up for a New Range of Luxurious Ice Cream Sticks
Two flavours are available, both coated in Koko Black's signature 54 percent dark chocolate.
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The NSW Government's Dine & Discover Scheme Is Giving Everyone Two More $25 Vouchers
You'll have until June 2022 to use the vouchers to support hospitality, arts and recreation venues across the state.
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The Alexandria Hotel Is Set to Reopen Under Merivale with Dog-Friendly Outdoor Dining and Food Trucks
This beloved 150-year-old pub will reopen after half a decade, featuring pop-up bars, food trucks and a basketball court in an outdoor area.
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News
McDonald's Has Launched a Limited-Edition Caramilk McFlurry So That's Your Next Dessert Sorted
You've tried Caramilk cocktails and Caramilk doughnuts — now it's time for Macca's spin on the cult-favourite caramelised white chocolate.
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News
Messina Has Turned a Heap of Its Most Popular Gelato Flavours Into Chocolates
The dessert brand is doing pick 'n' mix packs filled with gelato-inspired chocolates, including cone-ception, fairy bread and neapolitan varieties.
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News
Vegemite and Cheese Pizza Now Exists Thanks to Domino's New Limited-Edition Menu Addition
Slathering the yeasty spread across a pizza base, then adding mozzarella, the cheesy food mashup is only available for three weeks.
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News
Cucina Povera Is Melbourne's Soon-to-Launch Italian Venue From Maurice Terzini and Joe Vargetto
It'll take over the former Massi site from next month, serving a contemporary take on Italian peasant food.
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News
The Menzies Bar Is the First Venue Opening Inside the CBD's Historic Shell House Next Week
Daily martini and lobster roll specials, boundary-pushing bistro food and cocktails will all be on hand at Shell House's ground floor venue.
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News
Domino's Is Handing Out Free Pizza Vouchers to Celebrate the End of Sydney's Lockdown
The pizza chain is also doing a two-for-one deal for New South Wales residents all day on Monday, October 11.
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News
Brae and Attica Have Been Named in the World's Top 100 Restaurant Longlist for 2021
The two Victorian restaurants were the only Aussies to make this year's World's 50 Best restaurant awards, ranking 57 and 97 respectively.
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La Salut Is a Catalan-Inspired Vermouth Bar Opening in the Newly Renovated Norfolk Hotel
The Love, Tilly Devine and Ragazzi crew's latest venue is bringing brilliant bar food and Spanish vermouth to Redfern.
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Taco Bell Is Handing Out Free Tacos at Every Australian Store Next Week
The Tex-Mex chain is celebrating International Taco Day in the tastiest possible way — with free tacos.