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News
BrewDog and Australian Venue Co's First Big Sydney Beer Bar Will Open in South Eveleigh This Year
Nestling into the old locomotive workshop, BrewDog South Eveleigh will serve up 40 beers on tap, dedicate half its food menu to plant-based dishes, and seat 720 inside and 190 outside.
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Bar Conte Is the New Aperitivo Venue Featuring 20 Different Negronis in Surry Hills
The corner terrace has been transformed into an inviting 38-seat bar with more than 20 different types of negronis on the menu.
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An Ode to the Old: Ten Long-Standing and Historical Sydney Pubs to Add to Your Must-Drink List
Grab a pint and soak up the history at one of these historic Sydney stalwarts.
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Your Guide to All the Best Things You Can Eat at the 2022 Sydney Night Noodle Markets
Hoy Pinoy pork belly skewers, Mi Goreng doughnuts, truffle cheesecake, Korean fried chicken bao, gravity-defying noodles and Messina's mango pancakes.
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Merivale Is Taking 49-Percent Off Schooners of Beer Across Its Sydney Pubs and Bars Next Week
Hit up your local Merivale bar or pub between 5–7pm each day for (nearly) half-priced beers.
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Messina Is Turning Its Newtown Store Into Westeros and Giving Away Free 'House of the Dragon' Gelato
House Vanillaryon and Heir to the Cone gelato is coming to your tastebuds thanks to this one-day-only collaboration with Binge.
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CP Picks: Here's Where Our Editors Are Heading to Get Their Fix For Negroni Week
Here's our roundup of the ultimate spots to sip the bitter red cocktail this September.
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Foraging, Fruit Picking and Fromage Making: Ten Incredible Foodie Experiences to Have in Tasmania If You're Keen to Get Your Hands Dirty
Sample honey from a 60-year-old apiary, take a cooking class featuring foraged goods as your ingredients or pluck and shuck oysters straight from the sea.
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Bar Heather Is the Soon-to-Open Natural Wine Haven That's Bringing a Splash of Paris to Byron Bay
Launching in October, the 68-seater hails from the teams behind Byron's Luna Wine Store and natural wine importers Lo-Fi Wines.
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Award-Winning Cocktail Bar Eau-de-Vie Is Reopening in a New Venue Two Years After Leaving Darlinghurst
The new iteration of Eau-de-Vie will be joined by a luxurious steak and oyster restaurant.
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Redfern's Fontana Is the New Italian Diner In the Former Ron's Upstairs Space
Arriving from the Don Peppino's team, Fontana retains all the charm of the beloved previous occupant of its Redfern Street space.
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Five Food Festivals and Farmers Markets That Are Worth Planning Your Tassie Trip Around
From first-time food festivals to sparkling wine celebrations — here's how you can treat your tastebuds in Tasmania.
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Harajuku Gyoza Has Just Added Super-Fluffy Japanese Air Cheesecakes to Its Dessert Menu
The supremely photogenic sweet treat is available for $6 at the dumpling chain's Sydney, Brisbane and Gold Coast locations.
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Five Lesser-Known Wine Regions to Visit in New Zealand
Not mentioned: Central Otago, Marlborough nor Hawke's Bay.
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The Team Behind Rockpool Is Opening Elegant New Cocktail Bar Alice in The Rocks This Month
Alice is bringing next-level bar snacks and inventive cocktails to this sleek new space below Argyle Street.
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Michelin-Starred Cantonese Restaurant T'ang Court Has Opened an Australian Outpost on the Gold Coast
In Hong Kong, T’ang Court has boasted three Michelin stars since 2016 — and now the chain has opened inside The Langham Gold Coast.
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Black Star Pastry Just Dropped a Couple of New Hot Drinks Based on Two of Its Famous Cakes
The Strawberry Watermelon Cake and Choc Mirage Slice have been reborn in liquid form — and they're joining the menu permanently.
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A Foodie's Guide to Phillip Island and Surrounds
From artisan cheese shops to Indigenous food trails and waterside dining, Phillip Island effortlessly combines idyllic landscapes with culinary excellence.
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We're Giving Away Tickets to a Secret Lock-In Celebrating Dubliner Whiskey's New Fiery Irish
The Dubliner Irish Whiskey team are shouting a night out at a freshly reno'd Darlinghurst spot — and you're invited.
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Feature
Spirit Specialist Kurtis Bosley Shares Three Unexpectedly Brilliant Whisky Cocktail Pairings
We got all the intel on the best bites to accompany three standout whiskey concoctions (and nabbed the recipes for the drinks too).
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Kabul Social Is the CBD's New Afghan Takeaway Restaurant Serving Dumplings and Snack Packs for a Good Cause
Kabul Social is the work of a group of Afghan refugees and the Plate It Forward program, bringing the cuisine of Afghanistan to the CBD.
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Milky Lane and Crust Are Teaming Up on an OTT Range of Pizza Burgers and Burger Pizzas
A Hawaiian pizza, but as a burger? Milky Lane's decadent beef burg, but as a pizza? You can try both for a limited time.
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Surry Thrills Is the Two-Week Festival Taking Over Surry Hills' Best Restaurants, Bars, Hotels and Cinemas
Some of the big names involved include the Ace Hotel, Chin Chin, Golden Age, Nomad, Pellegrino 2000 and Poly.
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Thieves Coffee Is the Coffee Subscription Service Delivering Local Beans and Pods to Your Door Every Month
Expand your coffee horizons and save by cutting down on trips to the coffee shop.
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Zafferano Trattoria Mediterranea Is Paddington's Charming New Family Diner Hailing from Sicily
Originally opened as a cafe in 2021, Zafferano is now bringing long weekend lunches, afternoon wines and Sicilian classics to South Dowling Street.
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Coming Soon: Contemporary Japanese Restaurant TOKO Is Set to Reopen in a New George Street Home This September
The Surry Hills stalwart will reopen in the CBD, this time boasting a private dining room, robata grill and omakase bar.
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Giuls Is the Newest Italian Restaurant in Surry Hills Boasting Tuscan Cuisine and Al Fresco Dining
Giuls brings 15 years of Italian cooking experience to a charming al fresco spot on Crown Street.
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New South-East Asian Diner Rumble Is Bringing Lobster Rice Paper Rolls and Wok-Tossed Pipis to The Star
Decked out in vibrant murals and real mahjong tiles, this eatery is all about the sweet, spicy, sour and salty.
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Gelato Messina Is Dropping Its Own Mint Slice Biscuits for Father's Day (or Your Own Snacks)
These minty treats aren't stuffed with gelato, sadly, but your dad will still want to devour a 12-pack.
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The Porteno Crew's Bar Louise Will Swap Doner for Tapas in the Former Stanbuli Digs From Next Month
Paying homage to the Marie-Louise salon, Bar Louise will be serving up a daily menu of seafood and grilled vegetables, seven days a week.
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Now Open: Haymarket's Edition Roasters Will Now Transform Into a Japanese Izakaya Each Evening
Head to Edition Haymarket once the sun goes down to enjoy kingfish sashimi, charcoal chicken skewers and plenty of sake.
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A Guide to Embracing Your Inner Child in Sydney at Any Time of Day
Ready to escape the grown-up grind?
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The Oxford Tavern Now Boasts a Sleek New Front Bar and One of Sydney's Best Pub Menus Following a Quick-Fire Revamp
The American barbecue has been replaced with taramasalata, mussels and moreish pasta — but don't stress, the smoker is still firing and the Sunday roasts aren't going anywhere.
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The NOMAD Team and Stanbuli Chef Ibrahim Kasif Are Opening Restaurant and Wine Bar Beau
Set to open later this year, this multi-space venue is coming to Reservoir Street in Surry Hills.
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The NSW Government Has Launched Five Food and Wine-Based Tourism Trails Through the Southern Tablelands
Take the planning out of your next regional NSW adventure.
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Add to Basket: Five Pantry Essentials to Shop at an Indian Grocery Store
Don't be overwhelmed by choice — these five staples will add depth to any pantry.
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Guide
The Best Places to Drink Natural Wine in Sydney
Where to find the funkiest skin-contacts, pét-nats and minimal-intervention wines.
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Curly Lewis Is Bondi's New Triple-Threat Brewery, Bar and Restaurant on Campbell Parade
Brewery bars are no longer contained to Sydney's north and Inner West, with Curly Lewis becoming Bondi's first bar and restaurant to brew its beers on-site.
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The Night Noodle Markets Has Announced Its Lineup of Food Stalls and Pop-Ups for Its Return This October
Prince Alfred Park will be taken over by vendors including Brendan Pang's Bumplings, Hoy Pinoy, Donut Papi and Gage Roads Brew Co over six nights.
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Guide
Six Sydney Restaurants Adding New Life to a Historic CBD Site
Following an extensive makeover, 25 Martin Place is now home to a number of excellent places to eat and drink.
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News
You Can Now Pick Up Ten Different Varieties of New Zealand's Fix & Fogg Nut Butters at Woolworths
If you're nuts about nut butters, you'll now be able to pick up the cult-favourite NZ brand's peanut butters, peanut butter and jelly, and choc berry butters at Aussie supermarkets.
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Rekodo Is the New Japanese Restaurant and Vinyl Bar Opening at Barangaroo House Next Month
Music and food will collide at the latest imaginative venue arriving at Matt Moran's Barangaroo House.