• News

    BrewDog and Australian Venue Co's First Big Sydney Beer Bar Will Open in South Eveleigh This Year

    Nestling into the old locomotive workshop, BrewDog South Eveleigh will serve up 40 beers on tap, dedicate half its food menu to plant-based dishes, and seat 720 inside and 190 outside.

  • News

    Bar Conte Is the New Aperitivo Venue Featuring 20 Different Negronis in Surry Hills

    The corner terrace has been transformed into an inviting 38-seat bar with more than 20 different types of negronis on the menu.

  • News

    An Ode to the Old: Ten Long-Standing and Historical Sydney Pubs to Add to Your Must-Drink List

    Grab a pint and soak up the history at one of these historic Sydney stalwarts.

  • News

    Your Guide to All the Best Things You Can Eat at the 2022 Sydney Night Noodle Markets

    Hoy Pinoy pork belly skewers, Mi Goreng doughnuts, truffle cheesecake, Korean fried chicken bao, gravity-defying noodles and Messina's mango pancakes.

  • News

    Merivale Is Taking 49-Percent Off Schooners of Beer Across Its Sydney Pubs and Bars Next Week

    Hit up your local Merivale bar or pub between 5–7pm each day for (nearly) half-priced beers.

  • News

    Messina Is Turning Its Newtown Store Into Westeros and Giving Away Free 'House of the Dragon' Gelato

    House Vanillaryon and Heir to the Cone gelato is coming to your tastebuds thanks to this one-day-only collaboration with Binge.

Latest Guides
  • News

    CP Picks: Here's Where Our Editors Are Heading to Get Their Fix For Negroni Week

    Here's our roundup of the ultimate spots to sip the bitter red cocktail this September.

  • News

    Foraging, Fruit Picking and Fromage Making: Ten Incredible Foodie Experiences to Have in Tasmania If You're Keen to Get Your Hands Dirty

    Sample honey from a 60-year-old apiary, take a cooking class featuring foraged goods as your ingredients or pluck and shuck oysters straight from the sea.

  • News

    Bar Heather Is the Soon-to-Open Natural Wine Haven That's Bringing a Splash of Paris to Byron Bay

    Launching in October, the 68-seater hails from the teams behind Byron's Luna Wine Store and natural wine importers Lo-Fi Wines.

  • News

    Award-Winning Cocktail Bar Eau-de-Vie Is Reopening in a New Venue Two Years After Leaving Darlinghurst

    The new iteration of Eau-de-Vie will be joined by a luxurious steak and oyster restaurant.

  • News

    Redfern's Fontana Is the New Italian Diner In the Former Ron's Upstairs Space

    Arriving from the Don Peppino's team, Fontana retains all the charm of the beloved previous occupant of its Redfern Street space.

  • News

    Five Food Festivals and Farmers Markets That Are Worth Planning Your Tassie Trip Around

    From first-time food festivals to sparkling wine celebrations — here's how you can treat your tastebuds in Tasmania.

Latest Places
  • Restaurant

    Lankan Filling Station

    58 Riley Street, East Sydney

    This trailblazing Sri Lankan diner is entering a new era of fusion dishes and inventive flavours.

  • Cafe

    Hippo Espresso

    468 The Esplanade, Warners Bay

    One of the most beloved cafes in the state can be found in Warners Bay.

  • Restaurant

    Margaret

    30-36 Bay Street, Double Bay

    Culinary icon Neil Perry shares the most intimate and personal menu of his career at this award-winning restaurant in Double Bay.

  • Restaurant

    Island Radio

    Baptist Street, Redfern

    A dazzling fitout, an affordable bar menu and a killer location make this Southeast Asian hawker-inspired diner a colourful newcomer to Surry Hills' dining scene.

  • Restaurant

    Neptune's Grotto

    Bridge Street, Sydney

    Indulge in the hand-crafted pasta dishes and a to-shelf wine list at this newly opened venue from the team behind Clam Bar.

  • Restaurant

    The International

    25 Martin Place, Sydney

    A trio of stylish venues from one of Sydney's top restaurant groups have brought a new level of refinement to 25 Martin Place's hospitality precinct.

  • Restaurant

    Delta Rue

    101 Phillip Street, Sydney

    This elegant Vietnamese fine diner at the Sofitel Sydney Wentworth combines old-world charm with some playful flourishes.

  • Restaurant

    Fabbrica Bread Shop Coogee

    214 Coogee Bay Road, Coogee

    You can now enjoy this fan-favourite bread shop at its new beachside location, complete with new delights and Roman-inspired treats.

  • Restaurant

    Fat Pomelo

    16 Ocean Street, Narrabeen

    The northern beaches just scored a new go-to destination for hearty pan-Asian cuisine in a dining room with a citrus-inspired design.

  • Restaurant

    Madam Ji

    13 Burton Street, Darlinghurst

    Classic dishes and boundary-pushing fusions are on the menu at a restaurant inspired by the "resilience and freedom" of women in Indian culture.

  • News

    Harajuku Gyoza Has Just Added Super-Fluffy Japanese Air Cheesecakes to Its Dessert Menu

    The supremely photogenic sweet treat is available for $6 at the dumpling chain's Sydney, Brisbane and Gold Coast locations.

  • News

    Five Lesser-Known Wine Regions to Visit in New Zealand

    Not mentioned: Central Otago, Marlborough nor Hawke's Bay.

  • News

    The Team Behind Rockpool Is Opening Elegant New Cocktail Bar Alice in The Rocks This Month

    Alice is bringing next-level bar snacks and inventive cocktails to this sleek new space below Argyle Street.

  • News

    Michelin-Starred Cantonese Restaurant T'ang Court Has Opened an Australian Outpost on the Gold Coast

    In Hong Kong, T’ang Court has boasted three Michelin stars since 2016 — and now the chain has opened inside The Langham Gold Coast.

  • News

    Black Star Pastry Just Dropped a Couple of New Hot Drinks Based on Two of Its Famous Cakes

    The Strawberry Watermelon Cake and Choc Mirage Slice have been reborn in liquid form — and they're joining the menu permanently.

  • News

    A Foodie's Guide to Phillip Island and Surrounds

    From artisan cheese shops to Indigenous food trails and waterside dining, Phillip Island effortlessly combines idyllic landscapes with culinary excellence.

Latest Events
  • News

    We're Giving Away Tickets to a Secret Lock-In Celebrating Dubliner Whiskey's New Fiery Irish

    The Dubliner Irish Whiskey team are shouting a night out at a freshly reno'd Darlinghurst spot — and you're invited.

  • Feature

    Spirit Specialist Kurtis Bosley Shares Three Unexpectedly Brilliant Whisky Cocktail Pairings

    We got all the intel on the best bites to accompany three standout whiskey concoctions (and nabbed the recipes for the drinks too).

  • News

    Kabul Social Is the CBD's New Afghan Takeaway Restaurant Serving Dumplings and Snack Packs for a Good Cause

    Kabul Social is the work of a group of Afghan refugees and the Plate It Forward program, bringing the cuisine of Afghanistan to the CBD.

  • News

    Milky Lane and Crust Are Teaming Up on an OTT Range of Pizza Burgers and Burger Pizzas

    A Hawaiian pizza, but as a burger? Milky Lane's decadent beef burg, but as a pizza? You can try both for a limited time.

  • News

    Surry Thrills Is the Two-Week Festival Taking Over Surry Hills' Best Restaurants, Bars, Hotels and Cinemas

    Some of the big names involved include the Ace Hotel, Chin Chin, Golden Age, Nomad, Pellegrino 2000 and Poly.

  • News

    Thieves Coffee Is the Coffee Subscription Service Delivering Local Beans and Pods to Your Door Every Month

    Expand your coffee horizons and save by cutting down on trips to the coffee shop.

  • News

    Zafferano Trattoria Mediterranea Is Paddington's Charming New Family Diner Hailing from Sicily

    Originally opened as a cafe in 2021, Zafferano is now bringing long weekend lunches, afternoon wines and Sicilian classics to South Dowling Street.

  • News

    Coming Soon: Contemporary Japanese Restaurant TOKO Is Set to Reopen in a New George Street Home This September

    The Surry Hills stalwart will reopen in the CBD, this time boasting a private dining room, robata grill and omakase bar.

  • News

    Giuls Is the Newest Italian Restaurant in Surry Hills Boasting Tuscan Cuisine and Al Fresco Dining

    Giuls brings 15 years of Italian cooking experience to a charming al fresco spot on Crown Street.

  • News

    New South-East Asian Diner Rumble Is Bringing Lobster Rice Paper Rolls and Wok-Tossed Pipis to The Star

    Decked out in vibrant murals and real mahjong tiles, this eatery is all about the sweet, spicy, sour and salty.

  • News

    Gelato Messina Is Dropping Its Own Mint Slice Biscuits for Father's Day (or Your Own Snacks)

    These minty treats aren't stuffed with gelato, sadly, but your dad will still want to devour a 12-pack.

  • News

    The Porteno Crew's Bar Louise Will Swap Doner for Tapas in the Former Stanbuli Digs From Next Month

    Paying homage to the Marie-Louise salon, Bar Louise will be serving up a daily menu of seafood and grilled vegetables, seven days a week.

  • News

    Now Open: Haymarket's Edition Roasters Will Now Transform Into a Japanese Izakaya Each Evening

    Head to Edition Haymarket once the sun goes down to enjoy kingfish sashimi, charcoal chicken skewers and plenty of sake.

  • News

    The Oxford Tavern Now Boasts a Sleek New Front Bar and One of Sydney's Best Pub Menus Following a Quick-Fire Revamp

    The American barbecue has been replaced with taramasalata, mussels and moreish pasta — but don't stress, the smoker is still firing and the Sunday roasts aren't going anywhere.

  • News

    The NOMAD Team and Stanbuli Chef Ibrahim Kasif Are Opening Restaurant and Wine Bar Beau

    Set to open later this year, this multi-space venue is coming to Reservoir Street in Surry Hills.

  • News

    Add to Basket: Five Pantry Essentials to Shop at an Indian Grocery Store

    Don't be overwhelmed by choice — these five staples will add depth to any pantry.

  • Guide

    The Best Places to Drink Natural Wine in Sydney

    Where to find the funkiest skin-contacts, pét-nats and minimal-intervention wines.

  • News

    Curly Lewis Is Bondi's New Triple-Threat Brewery, Bar and Restaurant on Campbell Parade

    Brewery bars are no longer contained to Sydney's north and Inner West, with Curly Lewis becoming Bondi's first bar and restaurant to brew its beers on-site.

  • News

    The Night Noodle Markets Has Announced Its Lineup of Food Stalls and Pop-Ups for Its Return This October

    Prince Alfred Park will be taken over by vendors including Brendan Pang's Bumplings, Hoy Pinoy, Donut Papi and Gage Roads Brew Co over six nights.

  • Guide

    Six Sydney Restaurants Adding New Life to a Historic CBD Site

    Following an extensive makeover, 25 Martin Place is now home to a number of excellent places to eat and drink.

  • News

    You Can Now Pick Up Ten Different Varieties of New Zealand's Fix & Fogg Nut Butters at Woolworths

    If you're nuts about nut butters, you'll now be able to pick up the cult-favourite NZ brand's peanut butters, peanut butter and jelly, and choc berry butters at Aussie supermarkets.

  • News

    Rekodo Is the New Japanese Restaurant and Vinyl Bar Opening at Barangaroo House Next Month

    Music and food will collide at the latest imaginative venue arriving at Matt Moran's Barangaroo House.

Tap and select Add to Home Screen to access Concrete Playground easily next time. x