I'm not going to lie, I'm not the biggest fan of pizza. I could never find a really great one, but that's because I had not yet discovered The Burrow! Walking down Boundary Street on a cool autumn night, I managed to strut past my usual haunts to find what is soon to be my new local pizza shop. In the dark evening, this new space of beautifully dressed timber beams, long wide communal tables, great music, tasty pizzas and a healthy beer list of great boutique brews is like a candle to a hungry moth. This is not your classic Italian pizza place and it's not your '90s fusion pizza disaster. The Burrow has managed to create a smart mix of pizzas, some in the more traditional style and others with the mindset of 'let's just make it tasty'. When looking down at the menu, my heart flutters as I come across the ‘lucky chick’ pizza, consisting of harissa chicken, artichoke and caramelised onions on a thin (not too crispy) pizza base with a great chewy quality ($18). If you're up for a challenge, ‘the calzone of champions’ is filled with champignons, ham, cheese and artichoke then topped with napoli and parmesan ($18). It will have you relaxing your belt buckle to try and fit the monster in! The ‘mr potatohead’ pizza is also great and is just that - rosemary seasoned sliced potato, parmesan and prosciutto($18). This is taking you down the more classic vein of pizza traditions. The mood at The Burrow is casual and relaxed with no pretence. The staff are really helpful and their relaxed nature helps to make you feel welcome. This is the perfect place to catch up with friends or a chill for a relaxed mid-week dinner. Take off your fancy tie and horribly high heels and pop on your favourite hoodie and cons' to enjoy a delicious pizza in the comfort of The Burrow.
Dazzling lights brightening up the Harbour City. Must-see gigs filling venues big and intimate around town. Fascinating talks musing on ideas, innovation and technology. That's the standard Vivid Sydney format, not that there's ever anything standard about the creativity-fuelled annual festival's yearly program. In 2023, however, it'll have a brand-new addition to that trusty template: Vivid's first-ever food fest, Vivid Food. Prepare your stomachs for a delicious time spanning both bites to eat and drinks to sip, all in an array of venues across the Sydney CBD. Today, Wednesday, February 15, marks 100 days until Vivid kicks off in 2023 — running from Friday, May 26–Saturday, June 17 — and fest organisers have started releasing a few details. If you're fond of Sydney's dining scene, Vivid Food is clearly now at the top of your must-attend list. [caption id="attachment_889194" align="alignnone" width="1920"] Vivid Sydney 2022[/caption] Vivid Food will have two main aims. Firstly, it'll activate the Sydney CBD's venues after a tough few pandemic-afflicted years — a period that saw Vivid cancelled in 2020 and 2021, in fact, before returning in 2022. And, it'll go all in on Sydney's culinary creativity and innovation, aka two of Vivid's main fascinations. The details are still scarce, but the event will span everything from pop-up restaurants to haute cuisine, involving chefs, producers, restaurateurs and more, and including one-of-a-kind menus from renowned figures heading to Sydney for the fest. And, there'll be multi-sensory degustations, food along the returning Vivid Sydney Light Walk, and mixologists and bartenders literally getting things shaking. [caption id="attachment_797353" align="alignnone" width="1920"] Maybe Sammy, DS Oficina[/caption] "We are proud to have curated an impressive collection of local and international artists and food creatives to provide Vivid Sydney audiences with new and exciting experiences," said Vivid Sydney Festival Director Gill Minervini, announcing 2023's first highlights. "We have expanded and evolved the festival further this year and have curated an amazing lineup for 2023. The festival offering includes some significant new and Vivid-first experiences, as well as Vivid Food to deliver world-class culinary talent, events and activations as part of the program." [caption id="attachment_889195" align="alignnone" width="1920"] Destination NSW[/caption] The theme for Vivid overall in 2023: Vivid Sydney, Naturally. Also on the bill so far: the return of that aforementioned (and understandably super-popular) Vivid Sydney Light Walk, this time with 49-plus light installations and 3D projections along its illuminated eight-kilometre stretch; Barerarerungar from First Nations artist Maree Clarke, which will be projected across the Museum of Contemporary Art; and Jen Lewin's The Last Ocean, which hits Sydney after premiering at Burning Man in 2022. There's also light festival Lightscape — yes, a light fest within a light fest — which has proven a huge hit internationally and in Melbourne. It'll take over The Royal Botanic Garden Sydney for its Sydney debut. The full Vivid 2023 lineup will be announced mid-March, but you can also look forward to spending time elsewhere in the Sydney CBD, Circular Quay, The Rocks, Barangaroo, Darling Harbour, The Goods Line, Central Station, Sydney Opera House, the Sydney Harbour Bridge, the Museum of Contemporary Art and more — as is always the case when Vivid unfurls its wonders. "Vivid Sydney is NSW's biggest annual event and makes a vital social and economic contribution to our state. From our creative industries to entertainment and hospitality venues, accommodation and retailers, it supports and creates jobs across the NSW economy," said NSW Minister for Tourism Ben Franklin. "Last year Vivid Sydney was attended by over 2.5-million people and injected $119 million into the NSW economy. With internationals borders fully reopening, we're anticipating this year's festival to be our biggest and best yet. Vivid Sydney 2023 promises to be a significant driver for domestic and international visitors to travel to NSW and attend Australia's brightest event and immerse themselves in our city," Franklin continued. [caption id="attachment_889193" align="alignnone" width="1920"] Glenn Turner[/caption] Vivid Sydney 2023 will run from Friday, May 26–Saturday, June 17. We'll update you with the full lineup when it's announced in mid-March — and for further information in the interim, visit the event's website. Top images: Destination NSW.
The point of difference is right there in the name: at ΩHM (pronounced "ohm") Festival of Other Music, genre-defying, boundary-pushing, cutting-edge and pioneering tunes — and the artists behind them — are in the spotlight. 2025 marks the third year that Brisbane Powerhouse is putting on the fest, following the event's 2023 debut and first return in 2024. To celebrate, expect everyone from King Stingray to The 5.6.7.8's, plus the largest neuro-inclusive silent disco that the River City has ever seen as well. One of the New Farm venue's annual celebrations alongside the Brisbane Comedy Festival and queer cultural festival MELT, ΩHM has a date with Lamington Street across Friday, February 28–Saturday, March 22, 2025. While the program extends across the three-week-plus period, heading along on opening weekend is recommended — that's when Bonny Light Horseman is kicking things off, Camerata — Queensland's Chamber Orchestra wants you to de-stress at its hour-long meditation concert 'Interludes', documentary Becoming Led Zeppelin is gracing the big screen at Dendy Powerhouse Outdoor Cinema and the Sound Space Silent Disco will get you dancing. If those first four events on the bill across ΩHM's initial three days seem like an eclectic mix — folk tunes, music to bliss out too, celebrating an iconic band through film under the stars and making shapes — that's this festival's approach. From there, patrons can catch Toby Wren take to the stage to mark the launch of his seventh album Songs for Dead Sailors, then see Camille O'Sullivan's pay tribute to Shane McGowan and Sinead O'Connor in her new show Loveletter, plus Nigerien rockers Etran de L'Aïr do their best. They might be scheduled for the fest's final weekend, but boasting Tokyo's The 5.6.7.8's — who everyone should remember from Quentin Tarantino's Kill Bill — and Australia's own King Stingray on the closing lineup sets the stage for quite the ΩHM 2025 finale. This is a program filled with highlights — and the aforementioned Sound Space Silent Disco is one of biggest. It isn't every day that Brisbane Powerhouse's entire Powerhouse Theatre hosts a DJ-soundtracked party that's all about inclusion and accessibility, not only featuring a dance floor but also sensory-friendly activities outside in the venue's foyer. So, while DJ KSMBA, Update Prayer and folks from Brisbane's Quivr will be spinning tunes, attendees can also create music with unconventional objects, help make a community soundscape and take part in sound-free experiences. Ωhm Festival of Other Music 2025 Lineup Bonny Light Horseman Camerata Sound Space Silent Disco Camille O'Sullivan Etran de L'Aïr The 5.6.7.8's King Stingray Toby Wren Becoming Led Zeppelin ΩHM images: Somefx.
Another summer, another EDM sweatfest. While its more well-behaved, boutique festival cousins have been dropping off one by one over the last few years, Future has only upped the ante, with this year's giant lineup boasting more than 200 artists. And sure, wrestling with singlet-clad bros fistpumping to Avicii isn't everyone's idea of fun, but while you're waiting for the beat to drop there's a load of other international and local artists to check out in the meantime. There's Drake of course, who recently dropped his surprise mixtape, If You're Reading This It's Too Late, '90s legends The Prodigy, German techno pioneer Sven Väth, and irresistibly catchy pop artist Kiesza. Locally, watch out for Brisbane management company Mutual Friends, who manages producers along the likes of Young Franco and DJ Butcher, Sydney stalwart DJ Deckhead (whose Drake stunt exploded on social media), and house producer Acaddamy, who has played alongside Disclosure and Dusky. Plus, Darude's going to be there. So if you've ever wanted to see 'Sandstorm' dropped by the dude who created it, this is your big chance.
In Stay of the Week, we explore some of the world's best and most unique accommodations — giving you a little inspiration for your next trip. In this instalment, we take you aboard the new luxury superyacht Scenic Eclipse II as it travels all over the world. We've also teamed up with Scenic Eclipse to offer a totally exclusive travel deal that takes guests from Darwin to Broome in 11 days. It includes a free room upgrade, unlimited alcohol, meals at any of the ten dining areas and a heap of unique excursions — plus, we got 20% off the whole experience. WHAT'S SO SPECIAL? This ultra-luxurious superyacht only finished construction this year, meaning it has stacks of the latest lavish features. Every guest will enjoy relaxing on their own verandah, on-shore excursions, unlimited food and drinks at any of the ten restaurants and bars, use of the spa and pools and a special butler service. Of course, this doesn't come cheap — but if you can afford it, boy is it worth it. THE ROOMS There are 114 suites on this massive yacht, each with separate bedrooms and lounge areas as well as a large private deck. And the bathrooms are next-level luxe. Expect white marble counters and showers with mist settings and colour light therapy. Because why not? Every guest also has access to the on-board butlers. Order a bottle of champagne and a dozen oysters to your deck and get ready for an epic journey. FOOD AND DRINK We know that when joining a trip like this — with all your excursions included — you shouldn't spend every moment of your time on the boat. But, we'll admit, with ten unique dining experiences on board, we could easily spend the entire holiday eating and drinking atop the yacht. Try out a few of the main restaurants or book one of the really special dining experiences. Our favourites? Night Market at Kokos is an eight-person teppanyaki grill inspired by the food markets of Asia, India and the Middle East. And the indulgent chef's table offers guests an alway-changing 11-course degustation. Drinks are also included in the price of your trip — even the top-shelf tipples. Get around aged whiskies, champagne (not simply sparkling wine), award-winning vinos from the regions you are visiting and all the cocktails your boozy heart desires. Every suite even comes with a coffee machine, specialty teas and a fully stocked minibar (that will be quickly refilled should you call the butler). It is all so over the top, and we love it. THE LOCAL AREA There is no single local area for Scenic Eclipse II. It sails all over the world — with tours to Australia's Top End, Antarctica, the Pacific Islands, Scandinavia, The Med and Buenos Aires as a start. But, our exclusive deal takes travellers from Darwin to Broome, stopping off at sites that include King George River, Ashmore Reef, Collier Bay and the Kimberley region. It has got to be the most luxurious way to explore this pristine part of Western Australia. THE EXTRAS You have every extra under the sun when travelling aboard Scenic Eclipse II. After seamless transfers to the vessel, you can head to the lounge and bar for live entertainment or hit up the theatre for its dedicated musical nights. Head to the spa for separate men's and women's spaces — each with steam rooms and saunas. Take a class at the yoga or pilates studio or simply swim in one of the pools located on the deck. Then, jump on the superyacht's own helicopter to discover the area you're in — or go on one of the complimentary tours that are just as luxurious as the boat you're sailing on. Feeling inspired to book a truly unique getaway? Head to Concrete Playground Trips to explore a range of holidays curated by our editorial team. We've teamed up with all the best providers of flights, stays and experiences to bring you a series of unforgettable trips in destinations all over the world.
In one of the many audio clips that comprise One to One: John & Yoko's impressive array of 70s-era archival materials, the documentary's two namesakes are asked how they want to be remembered. John Lennon's answer: "just as two lovers". It's an apt description, and one that applies in multiple senses in the latest film by Kevin Macdonald — a doco that joins the likes of Oscar-winner One Day in September, plus Touching the Void, the crowdsourced Life in a Day, and the also music-focused Marley and Whitney on the Scottish director's resume, as well as features such as The Last King of Scotland, State of Play, How I Live Now and The Mauritanian. Standing out in the the well-populated realm of Beatles movies, factual and dramatised alike, One to One: John & Yoko steps through Lennon and Yoko Ono's love for each other and for music, and also for doing what they can to make the world a better place. As much as that "two lovers" quote resonates in the movie, that idea wasn't one of the lenses through which Macdonald, a lifelong Beatles fan and someone who considers Lennon his first pop-culture hero, approached the film. "Not specifically, actually, the kind of love affair between them," he tells Concrete Playground. "I think that comes across as between the cracks, in a way." Instead, in a film that explores a marriage, a milestone concert that also gives the doco its title, and a moment — that's as fascinated with the reality that greeted John and Yoko when they moved to the US from Britain in 1971, how the couple witnessed the era through American TV and their activist efforts to make a difference IRL — he was keen to show Lennon and Ono's romance as a union of equals. [caption id="attachment_1010512" align="alignnone" width="1920"] © Bob Gruen / www.bobgruen.com[/caption] "I was very interested, though, in trying to give Yoko a bit more of a voice and get her perspective on this period, and on the immediate aftermath of this breaking up of The Beatles and the influence she had on John. And for the audience to see, I think, what to me was very clear as I looked at all this material — is that this is a real marriage of true partners, love partners but also creative partners, and the respect that they have for each other comes across in the film," Macdonald continues. "I think it's a very mature kind of love, I suppose, as in it's not the kind of usual movie romantic, tweeting-birds kind of love. It feels like love that is part of a profound relationship of respect. I think that's what's so striking about it." "And I'm particularly struck always by, when I watch the film, by seeing John go to the International Feminist Conference at the end — and thinking in early 1973, which other massive rockstar of that period would do that, would be the only man in the room with a bunch of very hardcore feminists, and be open to that, those ideas and that experience, and giving the platform to their partner in such a way? I think that even today, that would be quite rare with a male star." Macdonald's latest documentary started its life with the One to One concert footage, which was John's last full-length gig — and also his only one after The Beatles. An interview that the filmmaker heard with John speaking about how all he did was watch TV when he arrived in the US, which is quoted at the beginning of the movie, was just as crucial. So began a project with a tricky task, given how frequently cinema's focus falls upon John and The Beatles still. The job: when Sam Mendes' (Empire of Light) four films starring Harris Dickinson (Babygirl), Paul Mescal (Gladiator II), Barry Keoghan (Bird) and Joseph Quinn (Warfare) are on the way — and the Martin Scorsese (Killers of the Flower Moon)-produced Beatles '64 arrived in 2024, The Beatles: Eight Days a Week from Ron Howard (Jim Henson Idea Man) came out in the last ten years and The Beatles: Get Back by Peter Jackson (The Shall Not Grow Old) isn't even half-a-decade old (and that's without thinking about Nowhere Boy and Backbeat and so much more) — how do you come up with something that feels new? The answer here: fleshing out One to One: John & Yoko not only around the Madison Square Garden benefit concert for children with intellectual disabilities at Staten Island's Willowbrook institution, and not even just through the pair's music, either, but also by using their television viewing to give context to what was happening in America at the time. Also, by giving the movie the vibe — with home movies, plus unheard tapes of John and Yoko's phone calls, too — of hanging out with the pair. Accordingly, Macdonald pairs restored 16mm footage of the pivotal gig with personal clips, archival news, TV snippets and commercials, and even a recreation of John and Yoko's Greenwich Village apartment from the era. The duo's presence in the political and social movements of the time is in focus as well, as is simply revelling in their presence together. Sean Ono Lennon has said that it's the first film that's truly captured who his mother was as an artist and a person, Macdonald has shared. That's one of many striking elements to the doco. How clearly it highlights the similarities between the 70s and now, how it embraces John and Yoko's fondness for creative experimentation in its approach, its collage-like structure that the director likens to TikTok: they're others. We chatted to Macdonald about the above, plus what it means to him to make One to One: John & Yoko as such a Beatles and Lennon fan, his career journey and more. On Sean Ono Lennon Saying That This Is the First Film He's Seen That Has Truly Captured His Mother as an Artist and a Person "I was really happy with that, obviously, because first of all, you make anything about The Beatles or about The Beatles solo and there's so many films and so many books, and so much has been said and written. So to try to do anything that's new, that was my starting point. I don't want to make a film like every other film that's been made. I want to show something different. But I'm not going to factually show you much that's new — there are probably some things up here that the real Beatles fans can go 'oh that, I didn't know this little fact, that little fact', but it's not really about that. To me, it's more about the experiential thing of being with these people in a very domestic, everyday setting for a lot of it. I mean, just hanging with them. And I wanted people to have the sense of hanging out on the bed with John and Yoko. So naturally, of course, that means that you, because you're seeing Yoko not always in her public persona, I think you feel closer to her. And I think there's something about the phone calls, the phone calls that she's on — particularly the one where she talks about how The Beatles treated her, and how people sent her dolls with pins in them and things, which I think give you a great deal of empathy for her, which then is redoubled when you hear the story of her daughter Kyoko. Which, by the way, I thought I knew quite a lot about The Beatles — I didn't even know about Kyoko. And I think that says an awful lot about how her perspective has not been taken in terms of telling the story in the past. Because John and Yoko went to New York largely because they were looking for Kyoko. They were escaping from what they perceived as the unwelcoming attitude in Britain for Yoko, but they were primarily there because they were trying to find Yoko's daughter. And that drove them through all of this period, and yet that's not something that's talked about. So I as soon as I started to learn about that story and learn about how that was really the emotional driver for the concert being put on in the first place — this sense that both of them had for the terrible conditions that these kids were being brought up in, which was particularly raw for them because they both undergoing this sense of loss of Kyoko — I think once I put all that together, that gave a perspective on Yoko emotionally, which I think changes the way you feel about her. Because when you empathise with someone, you tend to like them more." On the Importance of Giving One to One: John & Yoko a Tangible Element Through a Detailed Recreation of Lennon and Ono's Greenwich Village Apartment "When I got involved in the film, as I said, I was thinking first and foremost about 'how can I open up a different kind of window on them and give people a sense of getting to know them on a deeper, more immediate level?'. And I heard this comment that John made, very early on in my research, where he talked about how television was his window on the world, and how he spent most of his time when he first arrived in America watching TV and learning about the country through the TV. And I thought — that's a light-bulb moment, I thought 'well, that's how I should structure the whole film, is around that concept. And we should see them watching TV or feel like we're with them, feel like they just left the room and they left the TV on and the cigarettes still in the ashtray'. And so, as I said earlier, to have the feeling that we are on the bed with them, watching what's going on in America — and I like the idea that we're understanding history through shards, in the same ways we do in everyday life. We don't have a perfect knowledge or understanding of what's going on around us. We pick up little bits and pieces, and we create a narrative in our heads. And that's I wanted to reproduce, that experience, which is the experience of how human beings pass through the world. We don't have perfect narratives that are presented to us and everything coheres and makes sense. We are taking these imperfect little moments and giving them meaning and putting them together in narratives." On Whether Macdonald Anticipated the Parallels Between America in the 70s and Today That Are Evident inthe Documentary "No, I actually didn't. I didn't. We started this, I guess, in early 2023, and the legal situation, the political situation in the world, was very different. And it did feel at times — still does feel — like the world is copying our movie. Things keep happening that we're like 'oh my god, that's like the scene where such and such happens in the film'. And I did for a long time wonder about whether, is this kind of echoing, is this something? I've since read quite a lot about it, actually, and I'm not the only person to have noticed it — it is something which quite a lot of historians have commented upon. And I think even if you go back in time, there's even earlier periods in American history which have a similar rise of populism, demonstrations, economic turmoil. I think a lot of those things come back in some cyclical way in America every 50–60 years. And I think that they'll probably come back in different ways in other countries. I think it's something I'd be very curious to find out more about. But I was struck, as we were making the film, that all these echoes and similarities just arose around me. Because it really was — we didn't know that Donald Trump was going to have an attempted assassination. We didn't know that Kamala Harris was going to be the first Black woman to stand for presidency. And we had Shirley Chisholm, who was trying to get on to that ticket [in 1972]. All these many, many connections, they weren't there when we started cutting the film, even. So it was peculiar. But I think that why I find it comforting in a way, is that we all like to think that our period is a particularly catastrophic, apocalyptic period. It's a kind of vanity, I suppose, we all have as human beings — you think 'oh my god, we're living through the worst of times'. But actually, to see that things were pretty bad before, passions were very high, and then we had Jimmy Carter and things. We had sort of boring presidents and stabilisation in the world, and things did get a little better. I suppose I took some comfort from that. But I guess you can read it also the other way around. You can read it as 'oh my god, why don't we learn anything?'." On Making One to One as a Lifelong Beatles Fan and Someone Who Considered Lennon His First Pop-Culture Hero "I think I — maybe in common with other people, I don't know — the passions that you have when you are in your early teenage years, or between the ages of 11 and 16 or whatever, you never feel passion for anything quite as much again in the way that you did for those things. Whether they be movies or songs or artists, whatever it is, I think you're more open and raw, and everything is new to you and it's super exciting. And so to be able to go back to one of the people who really was my great hero of that [age]. I think I was aware of The Beatles in 1979 when I was 11 or 12, and then John was shot, and then that confluence of those two things is what made him such a focus of attention for me. But I think that to be able to revisit that period of your life is real pleasure — from an adult perspective, from a more cynical, seen it all, been-there-done-that perspective. Because it reminds you of who you are and the passion that you had. And you can see how right you were in some ways, to love those things. And it reawakens that love that maybe you were a bit cynical about it. So yeah, I think I find myself, interestingly, in a lot of films and documentaries I've done, going back to this period in the 70s — which is, I guess, the formative period for me. I had an American grandmother and I used to go to stay with her all my holidays in America and watch TV. I remember the Nixon hearings and things like that being on TV. And I remember my grandmother supporting Nixon. I remember her vividly saying 'oh, that poor man, Mr Nixon, why don't they leave him alone?'. So maybe we're all revisiting our childhood experiences." On Whether One to One Was Actively Aiming to Match Lennon and Ono's Creative Experimentation with Its Own Approach "No, not so much. I was looking at what remains of them and what it says. I thought it would be an interesting process to just say 'I'm not going to take any extraneous information, very little extraneous information, in the film, except that which exists in archive footage and audio and whatever. I'm going to see what I can make, how I can create an experience, but also somewhat of a story'. And it's always a balance in this sort of film. I wanted it to be something that when you experience narrative, you feel like things move forward and change, but for it to also feel moment to moment like it's chaos and anarchy, and you don't know where it's going to go. But actually, I want the audience to feel that, as they watch it, like 'oh, the filmmakers do have an idea — they are taking me somewhere. This is going somewhere. There is a progression. There is a narrative'. So it's trying to finely balance the chaotic and the structured. And there is a very thought-out structure to it. But it just seems to me like it's interesting to use the crumbs that have been left down the back of the sofa. You can put it like that. It's like you live your life and most of it vanishes with you when you're gone, and those times are gone, but certain crumbs are left down the back of the sofa, and a few coins that fell out of your pocket — and what do they say about you? And they're not the whole truth. They can't be. Because we can never reconstruct the whole truth of the past. And then, not to get too pretentious, so that's what different documentary forms which are about the past are trying — different ways to evoke and describe that which you know can't be fully brought back to life, can't fully be understood, in an hour and a half or two hours or whatever it is. And so there's a joy for me in the experimentation, and in the trying to find a different way to bring this period to life, to bring these characters to life, to mix their personal lives with the bigger political scene, and the bigger cultural scene, without trying to explain it all too much. I've had younger viewers watch the film and say 'this is like the TikTok experience'. This is basically how young people experience the world, watching TikTok, where you just see people, characters, situations appear, and you are very rapidly are making calculations in your head about 'who are they? Where they from? What's the purpose of this? Are they selling me something? Are they just trying to be funny?'. And I think that's the way I want be able to experience this film — that you're making all these connections. You're not being totally passive in it. You have to bring your own mind, bring your own sense of narrative to it." On Macdonald's Three-Decade Career So Far, Including Jumping Between Documentaries and Dramas "I feel, on one level, just really lucky to continue to be able to make films and continue to be able to make them in the way that I want to make them. And I have to give thanks to Mercury Studios, who let me make this film — sort of a mainstream experimental film, if we call it that. And to get the opportunity for people to give you money to be able to make a film is always a privilege. To get a make a film which is idiosyncratic and personal is really an exceptional thing. So after 30 years of making documentaries and films, yeah, first of all I just feel lucky to have been able to do that and to have supported myself and made a living out of doing it. And I love doing something which you can never perfect. You're always having to realise what did and didn't work in what you last did, and try to do something new — and I think that's maybe the defining feature of my work, which is that it's very varied and I'm always excited to try something different, try something new and go with my own passions for the most part. Although sometimes, obviously, we do things for money — but for the most part we do things for passion. And also, I'm very happy that I've continued to do both documentary and fiction — and the breathing space that each one gives me and renews in me, that gives me the time to renew my passion for the other one. So when I make a documentary, I'm at the end of it and I'm like 'oh my god, I really want to work with some actors who give me exactly what I asked them to so I don't have to find it in all this footage' and vice versa." One to One: John & Yoko opened in Australian cinemas on Friday, June 20, 2025 — and streams via DocPlay from Monday, July 21, 2025. Images: Magnolia Pictures.
Join Metro Arts as they attempt to re-write history, re-imagine culture and re-define our Australian identity in their latest Cross-Stitch event, Invasion, Take 225. In true Metro Arts form, Artistic Director Lisa Fa'alafi and her team have whole heartedly invested their time and imagination to ensure this two-night party is nothing short of a riot.Through the rich combination of dance, video, performance and music, participants will join in a celebration and mock-media campaign to re-imagine the Australian culture. On arrival audiences will be handed a fresh passport to a New Australia, will join a campaign and in turned be forced to rethink what is means to be a 'true blue Aussie'. Cross-Stitch: Invasion, Take 225 is not only a chance to witness the dramatic collaboration of various art forms, but also one to re-evaluate the stereotypical and often over-dramatised depiction of what it means to be Australian.
There's nothing quite like getting spirited away by a Hayao Miyazaki movie. Studio Ghibli isn't short on enchanting on-screen wonders hailing from a range of filmmakers, but the Japanese animation house's best-known co-founder truly does make films like no one else. Since 2013, however, fans have had a Miyazaki-shaped gap in their lives, ever since the director's last feature The Wind Rises reached screens. In fact, the movie maestro even announced his retirement, but thankfully changed his mind quickly. Since news that director wasn't farewelling filmmaking came to light, no new Miyazaki-directed features have hit screens as yet — but that's finally changing in 2023. After gifting the world a short trailer for the now-open Studio Ghibli theme park, the filmmaker will release his latest full-length effort midyear in Japan. Fingers crossed that it arrives Down Under around the same time. That film? How Do You Live, which has been in the works ever since it was announced that Miyazaki was returning from his short-lived retirement. Few details have been unveiled since, but Ghibli has just locked in that July 14 Japanese release date, and dropped a poster. The new feature film from director Hayao Miyazaki and Studio Ghibli has been announced! HOW DO YOU LIVE (tentative title) opens in theaters in Japan on July 14, 2023. https://t.co/fHnLM6epTS — Studio Ghibli (@GhibliUSA) December 13, 2022 As reported by Variety, How Do You Live is believed to be based on a YA book from 1937 by Genzaburo Yoshino, and to focus on a 15-year-old boy. Ghibli films are always about journeys of some sort, and this one is expected to hone in on its central teen's efforts to understand the meaning of life, and cope with poverty, via advice from his uncle in a journal. How Do You Live will mark Ghibli's fifth film since Miyazaki's last feature, following Isao Takahata's The Tale of the Princess Kaguya, page-to-screen treat When Marnie Was There, gorgeous French co-production The Red Turtle and the CGI-animated Earwig and the Witch. おはようございます。 pic.twitter.com/ayRkppbmT1 — スタジオジブリ STUDIO GHIBLI (@JP_GHIBLI) December 12, 2022 The movie gods are clearly shining upon 2023, and every film lover's must-watch list now has a couple of spectacular entries for the new year — with My Neighbour Totoro, Spirited Away and Howl's Moving Castle icon Miyazaki's new flick set to drop around the same time as Wes Anderson's latest Asteroid City. Like that film, it's easy to predict that How Do You Live might premiere at the Cannes Film Festival in May ahead of its Japanese release — and ideally hit the midyear film festival circuit Down Under (aka the Sydney Film Festival, Melbourne International Film Festival and New Zealand International Film Festival). There's no trailer for How Do You Live yet, but you can get excited by revisiting the trailer for Miyazaki's The Wind Rises: How Do You Live will release in Japan on July 14, 2023. The film doesn't yet have a release date Down Under — we'll update you when one is announced. Top image: How Do You Live poster, Studio Ghibli.
2021 swarmed with historic achievements for women in film, including Nomadland's Chloë Zhao becoming the first woman of colour and only second woman ever to win the Oscar for Best Director, that category's nomination of two female filmmakers for the first time in its then 93-year history and the Cannes Film Festival awarding the Palme d'Or to a woman — Titane's Julia Ducournau — for only the second time. But before all of that, Kosovo-born writer/director Blerta Basholli achieved something at the Sundance Film Festival that'd never been done either: winning the US fest's World Cinema Dramatic Competition Grand Jury Prize, Audience Award and Best Director gong for Hive. It was a well-deserved feat for a movie that'd stick in memory even without such an achievement, and it's easy to see why Sundance's jurors and viewers responded with such a show of support. A powerhouse of a true tale that's brought to the screen with a devastatingly potent lead performance, Hive is simply unshakeable. In Basholli's first feature, to peer at star Yllka Gashi (Kukumi) is to look deep into a battler's eyes. Hive directs its attention her way frequently. The also-Kosovan actor plays Fahrije Hoti, a woman who has never been allowed to stop fighting, although the men in her patriarchal village would prefer she'd keep quiet. They wish she'd just attend to her duties as a mother and do what's expected. They think she should be a silent, compliant wife, although there's a significant problem with that idea. With her husband missing for years due to the Kosovo War, she can't be a meekly obedient spouse even if that was in her nature — which it isn't — because the man she loves is gone, no sign of him either dead or alive has been recovered, and she's trapped in limbo as she waits, tries to keep caring for her family and endeavours to go on. Those dismissive, misogynistic attitudes flung at Fahrije by her community join the litany of roadblocks that she's forced to rally against with every word, thought and breath she has. In her husband's absence, her father-in-law Haxhi (Çun Lajçi, Zana) is eager to maintain the status quo, but Fahrije has been trying to make ends meet anyway, all in a town — and amidst a male-dominated culture — that couldn't be more unsympathetic to her plight. She isn't alone, however, with many of the locale's other women also widowed due to the conflict, and similarly expected to survive without upsetting traditional gender roles. So, with the beehives that she dutifully attends to unable to keep providing enough income to pay her bills, the enterprising Fahrije and her friend Nazmije (Kumrije Hoxha, The Marriage) decide to start a female-run co-operative to make and sell ajvar, a pepper relish. A picture of stinging resilience, unflappable fortitude and baked-in sorrow, Gashi is phenomenal as Fahrije. Not only does Hive keep gazing her way but, thanks to the raw compulsion of her performance, viewers eagerly do the same. The skill required to play stoic but also persistent, passionate and simmering with internalised pain can't be underestimated, and watching Gashi navigate that balance like it's the only thing she knows — because, for Fahrije after her husband's disappearance, it now is — is affecting on a gutwrenching level. Lived-in fury and resolve buzzes through every facet of her portrayal, all as the woman whose shoes she's walking in weathers derision, violence and attempted sexual assault for daring to dream of attempting to support herself. It comes as no surprise that various film festival prizes have been sent Gashi's way among Hive's collection of accolades, with ample merit. Such masterful and moving work is never an actor's alone, though — and, behind the lens, Basholli puts in just as magnificent an effort in making Fahrije's story, and Gashi's performance along with it, so commanding and all-consuming. Both the filmmaker and her lead play with reality, drawing upon the real-life Hoti's stirring and inspiring experiences; however, Hive could never be mistaken for a standard biopic. Basholli's script may trace a familiar narrative arc, as many tales of rallying against adversity and oppression do, but nothing about her film feels as if its beats are being faithfully hit to chart a straightforward path and evoke an easy emotional reaction — not at any time, and not even once. Instead, the meticulous care that's been put into every exactingly staged and observed scene is evident at every moment, resulting in a movie that's not just rousing but thoroughly lived-in. Understated in its style and unfurling of its story alike, if the blistering Hive shares similarities with any other features, it's with the work of Basholli's fellow Kosovan filmmakers who've also used their movies to grapple with the impact of the war, the way women have historically been treated, the dynamics within relationships as a result, the reality of life in the post-conflict Balkan republic and/or bits of all of the above. Perusing the country's list of Academy Award submissions paints that picture clearly, including 2014's Three Widows and a Hanging, 2018's The Marriage and 2019's Zana — all films that are as culturally specific about their setting as any can be. But, again, Hive is its own achievement. Perhaps it's more accurate to see Basholli's film as building upon the portrait that past features have started to shade in of her homeland, complete with its own layers and colours. It also adds to the snapshot-within-a-snapshot that've depicted what it means to be a woman on Kosovan soil as well. Defiance, determination, sporting both in the face of dispiriting and overwhelming forces that want the opposite of what's truly in your best interests, rebelling against convention and the patriarchy, doing just what needs to be done: that's what pulsates through Hive, Gashi's performance and Basholli's directorial choices. So does a shatteringly astute exploration of wading through grief so thick that it may as well be an ocean — of honey or ajvar, take your pick. That's where this deeply resonant film's intimate stares in its protagonist's direction pierce even sharper, seeing everything she's feeling, and just her in general, when so few in her midst will. It's why its scenes of Fahrije and her fellow widows disregarding everything they're told, soldiering on despite the backlash they receive physically and emotionally, and just sitting and making their pepper relish are so fierce and unforgettable, and yet also hopeful, too.
When global media giant Condé Nast Traveler releases its annual Readers' Choice Awards lineup, it's usually guaranteed to instantly have you dreaming of far-flung holiday destinations. But one of this year's award winners might just foster a newfound appreciation for what's in your own backyard, with Sydney ranking among the world's top ten in the Best Cities in the World list for the third year in a row. The awards are significant as they always pull a high number of votes — this year, more than 600,000 readers participated. As happened last year, they scored so much feedback that the Best Cities list was once again split into two, separating the the top ten small cities, as well as their top ten 'big city' counterparts. Unlike the 2018 result, Sydney chalked up a win in the indulgent age-old battle with Melbourne, with the New South Wales capital earning a spot on the list over Victoria's capital. Moving up from tenth place last year, and sixth the year before that, Sydney ranked fourth in 2020. The Condé Nast team once again described the city as "an ideal getaway no matter the season", praising its al fresco dining, outdoor lifestyle and cultural calendar. The magazine specifically suggests visiting Redleaf, dining out in Paddington and catching a ferry over to Manly, which it calls "Australia's answer to Montauk". [caption id="attachment_702755" align="alignnone" width="1920"] Manly Beach by Paros Huckstepp[/caption] While Melbourne came in third in 2018 — three spots above Sydney — it hasn't made the 2020 list at all. Topped by Kyoto, Lyon (France) and Singapore — coming first, second and third, respectively — this year's selection also includes Vienna, Tokyo, Porto, Helsinki, Copenhagen and Lisbon in the bottom six. If, rather than basking in Sydney's glory, you're looking for holiday suggestions around Australia, the Top Trains list includes The Ghan (which travels between Adelaide, Alice Springs and Darwin) and The Best Islands in the World list stars Kangaroo Island and Tasmania. Want to start dreaming of holidays even further afield? While overseas travel may be off the cards for a little while, there's nothing stopping you dreaming of international sojourns. The Top 20 Country list might help as well. Italy came in first, followed by Sri Lanka, Portugal and Japan. You can check out all the winners of Condé Nast's 2020 Readers' Choice Awards over here.
Maybe you have a date with the 2024 Paris Olympics. Perhaps Paris is the ultimate stop on your travel bucket list. You might've been to the French capital before, but dread the lengthy trip that always accompanies heading to Europe from Australia. Whichever fits, Qantas has excellent news: the Aussie airline is now getting passengers to the City of Light speedier, launching direct flights from Perth to London. Non-stop legs from the Western Australian city to Europe have just kept joining Qantas' itinerary in recent years, giving travellers faster journeys with fewer stopovers. First, Qantas launched direct flights from Perth to London. Then came straight-to-Rome routes as well. The Perth to Paris flights were announced back in 2023, and have now taken off timed perfectly for the soon-to-begin 2024 Olympics, Euro summer getaways and hitting up Europe in general all year round. Sitting on one plane for almost an entire day isn't for everyone; however, if you can handle looking at the same aircraft walls, screens and fellow travellers for 17 hours and 20 minutes, that's now on the agenda. Expect to spend three hours less in transit from Perth to Paris as a result, which is three hours more that you get to spend in the City of Light pretending you're in Lupin or Emily in Paris. Expect to fly on a Boeing 787-9 Dreamliner aircraft, too, and to be travelling on the longest non-stop flight to France from anywhere across the globe. To begin with, the flights are running four days a week, moving to three days per week in mid-August 2024 after peak season. Qantas is the only airline doing direct Perth-to-Paris flights, with the new service adding 75,000-plus new seats from Australia to Europe annually. And yes, at least for July, passengers have Amelie among the in-flight movie options. "In recent years we have seen a significant increase in customers wanting to fly direct on long-haul routes and avoiding stopovers wherever possible. Our direct flights from Perth to London and Rome have some of the highest customer satisfaction on our international network," said Qantas Group CEO Vanessa Hudson "With these new flights, our customers can depart Perth in the evening and arrive in Paris in time to enjoy brunch overlooking the Eiffel Tower." Of course, if you hail from another part of the country other than Perth, you will have to make your way to the Western Australian capital first. Still, that flight from Perth to Paris won't make a layover — getting you from Down Under to France quicker, plus without switching planes, worrying about connecting legs and navigating other airports. Wondering about the possibility of travelling non-stop to Europe from Australia's east coast, which Qantas has been looking into for years now? The carrier announced that in 2022 that it was aiming to begin direct Sydney-to-London flights (and direct Sydney-to-New York routes as well) in late 2025, but now is targeting a mid-2026 launch. Fingers crossed for departure dates from Melbourne and Brisbane as well, plus adding a direct leg to Berlin among the non-stop Euro destinations. Qantas' new Perth–Paris direct flights are now flying, running four times a week until mid-August 2024, after which they'll run three times a week. For more information or to book tickets, head to the airline's website. Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world.
In this very time, in this very galaxy, someone is usually on a screen somewhere talking about the force. It might've been three years now since a Star Wars movie hit cinemas — 2019's Star Wars: Episode IX — The Rise of Skywalker, to be exact — but Disney+ has been filling the gap with The Mandalorian and The Book of Boba Fett. And if you still need more intergalactic drama in your streaming queue, Obi-Wan Kenobi will soon be here to help. Your new hope for another step into the Star Wars realm, the six-part series hits Disney+ from Friday, May 27, with Ewan McGregor (Halston) once again donning the iconic Jedi master's robes. As both the original Star Wars trilogy and the prequel films showed, however, it's impossible to tell Obi-Wan's story without also stepping into the tale of a certain padawan-turned-sith — and the latest Obi-Wan Kenobi trailer makes that plain in a big way. The fact that Anakin Skywalker-slash-Darth Vader (Hayden Christensen, The Last Man) is a part of the series isn't new news, but it's a key focus of this sneak peek anyway. Initially, Kenobi is reminded about his time training Anakin when he approaches Owen Lars (Joel Edgerton, The Green Knight) about trying to do the same with young Luke. Before the trailer is out, though, the familiar suit and sounds of Darth Vader take centre stage. Disney+ dropped the new sneak peek as part of May the Fourth celebrations. Yes, the force is clearly still with this franchise. It's been 45 years since a little movie called Star Wars — now known as Star Wars: Episode IV — A New Hope — first hit screens, and the George Lucas-created space-opera franchise has been with us ever since, including through prequels, sequels, spinoffs, theme parks and, as of this week, meditation apps. Timeline-wise, Obi-Wan Kenobi is set ten years after Star Wars: Episode III — Revenge of the Sith, and bridges the gap in its namesake's narrative between the prequels and the OG Star Wars flicks. So, that means following the fallout after Anakin's turn to the dark side and reinvention as Darth Vader, and also chronicling the fact that Obi-Wan is now being pursued across the galaxy. Following on from the show's initial teaser back in March, the new trailer another glimpse at the Empire's search for Obi-Wan, and also includes Kumail Nanjiani (Eternals) — who, based on appearances here, could be playing a jedi. Also set to pop up in the series: Bonnie Piesse returning as Beru Lars, plus Moses Ingram (Ambulance), Indira Varma (This Way Up), Rupert Friend (The French Dispatch), O'Shea Jackson Jr (Just Mercy), Sung Kang (Fast and Furious 9), Simone Kessell (1%) and Benny Safdie (Licorice Pizza). Check out the full trailer for Obi-Wan Kenobi below: Obi-Wan Kenobi starts streaming via Disney+ on Friday, May 27. Top image: © 2022 Lucasfilm Ltd. All Rights Reserved.
If you know only one thing about Singapore, it's most likely its reputation for fantastic food. And it's not just the cuisine that's earned high esteem with foodies around the world. Alongside the world-class eats, the city's bars are making waves on the global cocktail scene. There's no quicker way to unravel the complexities of Singapore's cultural heritage than by eating your way through the city, from Michelin-starred European fine-dining to humble hawker centres selling affordable but delicious dishes. Then there's the drinking, which ranges from quirky speakeasies to opulent cocktail dens. To showcase the depth of Singapore's drinking and dining, we've partnered with the Singapore Tourism Board to present some of the city's can't-miss experiences. From art deco bars and urbane craft breweries to authentic Peranakan restaurants and French fine dining, these are the places to bookmark for your next visit. ATLAS If you try only one cocktail bar in Singapore, make it Atlas — previously featured on the World's 50 Best Bars list. First, you'll be blown away by the grand art deco space with its vaulted (and frescoed) ceilings. Then you'll be awed by the lofty bronzed gin tower that requires bartenders to scale a ladder to access the more than 1,300 gins (though the extensive menu also includes seriously fine wines, champagnes and whiskies). Going beyond the booze, there's a European-inspired food menu, a lavish afternoon tea service, and the must-try #SundaysAtAtlas which includes free-flowing cocktails, champagne and nibbles. Reservations are essential. [caption id="attachment_864471" align="alignnone" width="1920"] Singapore Tourism Board[/caption] JIGGER & PONY Singapore has speakeasies aplenty but there's no finer example than Jigger & Pony. The proof? It landed on the World's 50 Best Bars list in 2021, 2022 and 2023. The buzzy spot, located at the Amara hotel, is swanky yet relaxed but shakes up a serious cocktail. Jigger & Pony's drinks list — cheekily titled "A Decent Menu" — elevates 24 classic cocktails with clever twists. Think yuzu whisky sours, black pepper sazeracs and sakura martinis. Pair your tipple with a next-level bar snack — we're looking at you, black truffle macaroni and cheese — and go home with some of the bar's bottled cocktail selection to enjoy another day. [caption id="attachment_864481" align="alignnone" width="1920"] Mindy Tan (Singapore Tourism Board)[/caption] KENG ENG KEE Zi char is a term derived from the Chinese Hokkien dialect that translates to 'cook and fry' and refers to casual home-cooked Chinese food meant for sharing. Third-generation zi char restaurant Keng Eng Kee has been firing its woks since the 1970s and has truly perfected its craft. The food here is largely of the Hainanese and Cantonese influence, with popular dishes including the chilli and black pepper crabs, coffee pork ribs and Marmite chicken. The late Anthony Bourdain was a fan, as is feted British chef James Martin, and that's good enough for us. [caption id="attachment_864482" align="alignnone" width="1920"] Afur Wong (Singapore Tourism Board)[/caption] LEVEL33 Singapore may be the home of Tiger Beer, but LeVeL33 is the place to go for a brew with a view. Known as the world's highest urban microbrewery, this award-winning concept serves up freshly shucked oysters, lobster bisque, and pasture-fed Australian steaks, while brewmaster Gabriel Garcia whips up everything from lagers and pale ales to stouts and Bavarian-inspired wheats. Order a tasting paddle for the full experience. The beer menu pairs expertly with LeVeL33's views of the Singapore skyline as well as the "contembrewery dining" of elevated pub grub like baby back ribs and Wagyu beef chunks. [caption id="attachment_864485" align="alignnone" width="1920"] Singapore Tourism Board[/caption] NATIONAL KITCHEN BY VIOLET OON France may have Alain Ducasse but Singapore has Violet Oon, the doyenne of authentic Peranakan cuisine. Oon's flagship is an elegant, colonial-inspired space of dark woods and Straits Chinese tiles tucked into the grand National Gallery of Singapore — but it's the authentic plates infused with fine, fresh ingredients that'll thrill. Dig into refined takes on popular local dishes like kueh pie tee, beef rendang and the signature dry laksa, all of which are full of flavour and beautifully presented. There's also a dedicated plant-based menu that features meat-free takes on classics. Round off the experience with a selection of locally inspired cocktails for a sophisticated Singapore meal. [caption id="attachment_864487" align="alignnone" width="1920"] Danny Santos (Singapore Tourism Board)[/caption] MAXWELL FOOD CENTRE Hawker centres are a quintessential Singapore experience. And while the well-known Lau Pa Sat and Newton are on every tourist's hit list, insiders head straight for Maxwell. This go-to destination began life in 1929, but its current iteration opened in 1987. Inside you'll find a smorgasbord of popular food stalls so this is very much a choose-your-own foodie adventure. There's rich laksa at Old Nyonya, Michelin Bib Gourmand-awarded chicken rice at Tian Tian and traditional sweets at Heng Heng tapioca cake stall. And that's before you get to the rare culinary finds like the alluring Maxwell Fuzhou Oyster Cake and DIY China Street Fritters. [caption id="attachment_864493" align="alignnone" width="1920"] Singapore Tourism Board[/caption] ODETTE Three Michelin stars? Step into Odette and it's easy to see why this is among Singapore's most lauded restaurants. Named after chef Julien Royer's grandmother, Odette delivers dishes inspired by Royer's French farming heritage and Asian culinary experiences, all laced with high-quality luxury ingredients handled with impeccable technique. Expect plates like the signature organic egg with ibérico chorizo, Normandy brown crab with wasabi oil and nashi pear, and kampot pepper-crusted pigeon. All of this is served in a graceful, elegant dining room and paired with polished service and a curated wine list. [caption id="attachment_864497" align="alignnone" width="1920"] Singapore Tourism Board[/caption] MANHATTAN It might be located at the Conrad Singapore Orchard but Manhattan isn't your average hotel bar. Drawing on old New York glamour for its art deco-esque interiors and artisanal spirits for elevated cocktails, Manhattan is one of the city's best drinking dens. The onsite rickhouse produces exquisite liquid like solera-aged negronis and barrel-aged spirits, while the menu brings together classic and forgotten cocktails that revive Golden Age drinking. There's even a collection of over 150 rare American whiskies and tipples inspired by New York personalities like Whoopi Goldberg and Andy Warhol. Did we mention it's ranked 21st on the World's 50 Best Bars list in 2024? [caption id="attachment_866128" align="alignnone" width="1920"] Supplied[/caption] BURNT ENDS When Aussie chef David Pynt ran his Burnt Enz pop-up in London, he probably didn't know it was going to evolve into Burnt Ends, a modern Australian barbecue restaurant that currently holds one Michelin Star and is on the list of Asia's 50 Best Restaurants. Pynt translates his love of flame cooking (found while working with Victor Arguinzoniz of renowned Spanish restaurant Asador Etxebarri) into a daily menu of grilled delights. You might find items like flatiron steak with burnt onion and bone marrow or grilled leeks with hazelnut and black truffle, all complemented by a convivial, unpretentious atmosphere and boutique wines. For more incredible ways to experience Singapore, head to Singapore Tourism Board's website. Top image: Nauris Pukis (Unsplash)
If you managed to nab a ticket to Paul Kelly's Making Gravy tour in Melbourne last year, then you were one of the lucky ones. If you weren't and have been lamenting ever since, you can stop. The songwriting legend has just announced that he'll be performing the show all over again this December, in Sydney, Melbourne and Brisbane. As in 2017, you can expect to hear a stack of songs from Kelly's four-decade long career. Listen out for all the hits, from "Dumb Things", from the album Live, May 1992, to "Love Never Runs On Time" from Wanted Man (1994). The Christmas classic "How To Make Gravy", first released in 1996 on an eponymous EP, is on the menu, too. Chances are, you'll also hear some tunes from Kelly's new album, Nature. Due out on 12 October, it features poems by Dylan Thomas, Walt Whitman, Sylvia Plath, Gerard Manley Hopkins and Phillip Larkin, alongside original poems and songs. Last year, his 23rd studio album, Life is Fine, topped the ARIA Albums Chart, becoming the first of his albums to do so. Kelly won't be hitting the road alone: he's inviting a bunch of special guests. He'll be joined by Angus & Julia Stone, playing tunes from 2017 album Snow, Alex Lahey at all shows, with Angie McMahon and D.D Dumbo joining the lineup in Sydney, and Mojo Juju jumping on board in Melbourne and Brisbane. All three shows are outdoors and all-ages. Paul Kelly Making Gravy presale tickets will be available from 2pm on Monday, August 20. General sales will kick off at 10am on Thursday, August 23. Paul Kelly Making Gravy will hit Sydney's Domain on Saturday, December 15; Melbourne's Sidney Myer Music Bowl on Friday, December 14; and Brisbane's Riverstage on Friday, December 21. Image: Cybele Malinowski
What's better than one buttery, flaky croissant that's been called "the finest you will find anywhere in the world" by The New York Times? A three-course croissant degustation that riffs on that tasty pastry. That's what Lune Lab is all about, with the dining experience by Lune Croissanterie making the leap to its South Brisbane store from November. The Melbourne-born bakery only set up shop in Queensland in August this year, marking its first venue beyond its hometown. That was great news for pastry lovers in general, but adding its Lune Lab dining experience obviously takes things up a few notches. For your $75 ticket, you'll start with a traditional croissant, served fresh out of the oven. Next, you'll eat a savoury course — the details of which you'll find out on the night — before going sweet to finish things off. You'll also get two hours of unlimited non-alcoholic beverages, and you can add a glass of champagne as well. It's a far fancier experience than just picking up croissants at your local bakery, clearly, and it all takes place in Lune's bar overlooking 'The Cube', aka its raw production kitchen. So, you'll be eating croissants and croissant-based dishes, and also watching Lune's chefs in action. Because Lune is about pastries, this is brunch and lunch affair — with sittings every Friday, Saturday and Sunday at 9.30am and 12pm. Lune Lab is held in two-month seasons, with its first Brisbane run taking place from Friday, November 5–Sunday, December 19. You can grab tickets from 7.30pm AEST on Thursday, October 28. [caption id="attachment_830354" align="alignnone" width="1920"] Image: Kim Liew, @kimmyyliew. This image is a sample only, from Melbourne's Lune Lab sessions, and doesn't represent what'll be on the menu in Brisbane.[/caption]
Escape to Montville and bask in its close proximity to the idyllic Kondalilla National Park. One of the best ways to take in the epic scenery here is via the Kondalilla Falls Circuit. The slightly challenging but rewarding four-kilometre walking trail takes you from the eponymous waterfall through a verdant valley of lush, green rainforest to a cool rockpool at the top of the falls, before leading to the bottom of the valley where you'll get the best view of the falls. The walk back up is a little tough, but you'll be rewarded with encounters with stunning native flora like bunya pines, piccabeen palms and pink ash. Explore maps and check for travel alerts on the website. [caption id="attachment_785409" align="alignnone" width="1920"] Larissa Dening via Tourism and Events Queensland[/caption] Top image: Jesse Lindemann, Tourism and Events Queensland
It doesn't snow in Brisbane. Sometimes, if it gets cold enough, the skies can whiten around the Granite Belt; however, that isn't Brissie. For eight days in Fortitude Valley, however, you will be able to surround yourself with the best thing that winter has to offer without leaving the city — and there'll be 50 tonnes of the stuff, in fact. Yes, all that snow will be real. You'll find it at The Prince Consort as part of the venue's returning Snow Week, and it'll be falling from the sky from Tuesday, June 27–Tuesday, July 4. The Wickham Street spot is turning into a winter wonderland, because it's that time of year. And, it's hosting a heap of snow-themed festivities to help you make the most of the event. Fancy a round of Snow (Drag) Queen Bingo? Have an ugly sweater you'd like to bust out at a party dedicated to terrible woollen wares? Fancy pretending you're at a ski resort? They're all options throughout the week. So is attending a shindig dedicated to Canada, to celebrate Canada Day — poutine included. Also on offer: nooks to get cosy in, live tunes and DJs, and special food menus to suit the occasion. Rugging up is recommended, obviously.
Seeing the Great Barrier Reef sits on every Australian's bucket list, especially given the thriving underwater expanse is under threat from climate change. And while most of us have been content to simply swim, snorkel or sail through it — or stay in the Whitsundays and gaze out at it from a sandy beach — visitors to Queensland's far north will soon be able to spend a night underwater. Prepare to sleep under the sea at Reefsuites, the Great Barrier Reef's very own underwater hotel. It's not the first space of its type around the world — a resort in the Maldives, submerged villas in Dubai and a room at an African hotel all boast similar experiences — but it will be the first at this Aussie natural wonder. Due to open at a yet-to-be-revealed date this summer and built into a new floating pontoon called Reefword, Reefsuites will feature two underwater rooms that can sleep four in total, with guests able to choose between king double or twin single options. A stay onsite includes all meals and beverages, a night dining experience under the stars, a guided snorkelling tour and a semi-submarine tour. Of course, that's all well and good, but it's the floor-to-ceiling views of the Great Barrier Reef and its marine life that are the real drawcard — not only in the bedrooms, but in the attached private ensuites. Enjoying all of the above will start from $749 per night per person, so it doesn't come cheap — to the surprise of no one. If you'd be happy to sleep above sea level, that's also available on the pontoon's upper deck, catering for 28 people at $595 per night. As for the $8 million Reefworld pontoon itself, it's a partnership between Cruise Whitsundays and the Queensland Government, and will have the capacity to host 300 visitors per day. Measuring 12 metres by 45 metres, it'll be located at Hardy Reef off Airlie Beach, and will feature an underwater observatory. A hub for diving and snorkelling, it'll also offer guests access semi-submersible vessels. Announcing the project, Queensland Tourism Industry Development Minister Kate Jones noted that Reefworld and Reefsuites will add something new and unique to the popular tourist hotspot. "This will give more people the chance to see the Great Barrier Reef and will allow tourists to experience this natural wonder in new ways." The aim, of course, is to ramp up tourism, with an extra 60,000 visitors per year expected thanks to the new attraction. For more information about Reefsuites, visit the Cruise Whitsundays website. Images: Cruise Whitsundays.
Tents at the ready: when 2023 ends and 2024 begins, there are few better ways to spend it than dancing and camping at southeast Queensland's Woodford Folk Festival. This isn't just a fest. It's a pop-up Moreton Bay village filled with live music, arts and culture. And it's returning for another year with a heap of well-known Australian — and Brisbane — names. Throwing back to the late 90s and early 00s, Regurgitator, Custard and Resin Dogs will all take to the Woodford stage between Wednesday, December 27, 2023–Monday, January 1, 2024 at Woodfordia on the Sunshine Coast. Also hailing from Brissie, along with plenty of the festival's attendees each year: Kate Miller-Heidke. Woodford 2023–24's roster of talent includes Ben Lee, Gretta Ray, Isaiah Firebrace and Kasey Chambers as well, on a list that spans more than 400 acts and 1834 shows. So, across the fest's 27 performance spaces, there'll be no shortage of things for the expected 120,000 people attending to see at Woodfordia's 500-acre parklands space (which now boasts a lake) — whether they're among the 25,000 folks who can stay onsite or just hitting up the event for the day. Accordingly, whoever piques your interest, or even if you're just keen on a Woodford experience — for the first time, tenth or 36th, because that's how many fests the event has notched up now — prepare to catch a heap of bands, wander between arts performances and get a little muddy, all around 90 minutes north of Brisbane. As always, the fest's lineup also features circus, cabaret, yoga, dance, comedy, spoken word, poetry, comedy, films, workshops, bars, cafes and restaurants. Keen to have a chat while your clothes was at The Blak Laundry? Learn to weave baskets with Kris Martin? Get giggling to talents curated by Sandeep Totlani? Hit up the Queer Ball's third year? They're some of the other standouts. Tickets are already on sale, with more highlights from the 2023–24 lineup below — and you can check out the full list of acts and activities on the Woodford website. WOODFORD 2023–24 LINEUP HIGHLIGHTS: Regurgitator Custard Resin Dogs Ben Lee Kate Miller-Heidke Isaiah Firebrace Kasey Chambers Mo'Ju Gretta Ra Odette Yirrmal A.Girl AFRO DIZZI ACT Felicity Urquhart & Josh Cunningham The East Pointers Haiku Hands Leah Flanagan Borroloola Cultural Songwomen featuring Dr Shellie Morris AO Bumpy FourPlay String Quartet Yirinda Charlie Needs Braces Mitch King DancingWater ALPHAMAMA Jack Davies & the Bush Chooks Charm of Finches Dougie Maclean Assynt Ryan Young Hannah Rarity Dallahan Lisa O'Neill Andy Irvine Making Movies Rizo Božo Vrečo The 2023–24 Woodford Folk Festival runs from Wednesday, December 27, 2023–Monday, January 1, 2024 at Woodfordia on the Sunshine Coast. For more information, head to woodfordfolkfestival.com Images: Woodford Folk Festival via Flickr.
In 2005 Nickleback released a song that was hailed the second greatest graduation song of all time — after Vitamin C — whilst simultaneously the most likely to cause stress-related hair loss. It was called 'Photograph', and its cult following of haters was almost as populous as the Maggi-sponsored curls on Chad Kroeger’s head. Rest assured, photography has redeemed itself in the eight years since the song's release, and there’s no stronger point of evidence than this year’s Queensland College of Art Photography Honours Graduates and their lovechild exhibit, Back & Forth. To celebrate their exhausting, and possibly painful years at university, they’ll be showing off their most marvellous photographic creations for one week at Griffith’s in house Webb and Project Galleries. The opening and probable-party will hit off from 6pm on November 14, ensuring a night of celebration, appreciation of talent and creative kahootz. Show some support as these talents dive feet first into the real world, party popper in one hand, camera in the other.
Oh, what a day. What a lovely day! Why? Because the first trailer for Furiosa: A Mad Max Saga has just zipped into existence. Get ready for Anya Taylor-Joy (The Super Mario Bros Movie) in the title role, Chris Hemsworth (Thor: Love and Thunder) co-starring and iconic Australian director George Miller steering the show for the fifth instalment in his dystopian Mad Max franchise. When Furiosa hits cinemas in May 2024, it will have been nine years since Mad Max: Fury Road did the same and became the best action movie of this century so far — and the best Australian flick of the same period, too. That delay means nothing given that there was a 30-gap between 1985's not-so-great Mad Max Beyond Thunderdome and Fury Road's triumphant arrival in 2015, however. More Miller extending his passion project is always worth waiting for. Shot in Australia, Furiosa also arrives after Mad Max: Fury Road proved a six-time Oscar-winning hit, but will add a standalone tale to the saga this time. Yes, it's an origin story. Yes, it dives into the background of the character so memorably played in Fury Road by Charlize Theron (Fast X). Yes, enlisting Taylor-Joy is another casting masterstroke. Furiosa's storyline follows the younger Furiosa as she's taken from the Green Place of Many Mothers, ends up with a biker horde led by Warlord Dementus, and then gets caught in the middle of a war being waged with the Citadel's Immortan Joe — all while trying to escape and get back home. And, as the just-dropped first sneak peek shows, the look and feel is all classic Mad Max. Miller not only directs but co-writes with Mad Max: Fury Road co-scribe Nico Lathouris, while Alyla Browne (The Lost Flowers of Alice Hart) and Tom Burke (Living) are also among the movie's stars. A heap of Miller's other behind-the-scenes collaborators are back, including production designer Colin Gibson, editor Margaret Sixel, sound mixer Ben Osmo, costume designer Jenny Beavan and makeup designer Lesley Vanderwalt, all Fury Road Oscar-winners. Check out the trailer for Furiosa below: Furiosa releases in cinemas Down Under on May 23, 2024.
Words like 'hidden kingdom' and 'radio broadcast' don't often find themselves hanging out too often. But one of Nepal's most remote spots is now on air, broadcasting from one of the world's most stunningly designed stations to date. Nestled in one of Nepal’s most remote regions lies the 'hidden kingdom' of Mustang. Accessed on horseback via the old Salt Route of the Kali Gandaki River valley, Mustang sits on the border of Tibet and was one of the last parts of the country to encounter Westerners. Dubbed the best example of traditional Tibetan life in the world, Mustang’s surrounding Himalayan mountain range and isolation from major metropolises has kept things pretty traditional, centered around the kingdom’s Tibetan Buddhist monasteries. The old king’s palace hasn’t been used in years and is falling into disrepair. But this tiny Tibetan kingdom, who hasn't changed much since the 15th century, is about to leap into the 21st century with an unexpected new development: a radio station. Being cheap as chips to set up, broadcast and listen to, radio is a super democratic medium. Isolated regions can stay on top of things, access crop and weather details and get news bulletins much quicker than the ol' hand delivery. But if you’re 8,400 feet above sea level and surrounded by the Himalayas, radio frequencies might give your town a miss. You'll also be at a bit of an environmental and sociopolitical disadvantage without radio so, according to Gizmodo, nonprofits like the Center For Rural Technology are helping to establish radio stations all through the region, with 144 existing to date in Tibet and Nepal. Now, the Mustang town of Jomson has landed its very first radio station, a stunning, gneiss-walled establishment that looks straight from Grand Designs. Although radio is celebrated as a cheap medium to set up, South Korean communications heavyweight MBC fronted up a whopping $930,000 to build the station. Why would a South Korean bigwig blink an eyelid at a tiny Tibetan community? MBC stated that "the radio station has been established to enhance the awareness of Nepalis in the rural area and assist them to live a quality life". Then the company claimed the station would be the world’s most beautiful broadcasting center. Well, they kind of nailed it. Architect Kim In-cheurl and his firm Archium took on the project, working with extremely temperamental weather, steep hillsides and Mustang’s isolated location. The resulting station is an elegant, modern space that seamlessly corresponds with Jomson’s existing architecture. Gneiss stone walls, sunken courtyards and sleek wooden pegs seats. The studio and event spaces live downstairs, protected by stone walls from Mustang’s extreme weather. The antenna, the heart of the station, has been adorned with prayer flags. So what will Mustang be crankin' up? Broadcasts, which will be sent to about 2,000 people in 98.9 MHz frequency, will cover news, weather, health, culture and the odd trekking tip for the Annapurna circuit. We’ll just have to wait to see if it makes it online, so we can brag to our friends about our love for sweet hidden kingdom radio. Via Gizmodo and Karobar Daily. Images by Taylor Weidman/The Vanishing Cultures Project and Jun Myung-jin/ArchDaily.
Camping is an excellent way to get away from the buzz of city living, to slow things down and reconnect with nature. While you may be stripping back to the very basics, that doesn't mean your menu has to be — even if options can feel limited when figuring out what to eat around the campfire. To help you out, we've whipped up a full menu of tasty camp cooking hacks and tips to make your next outdoor trip a culinary delight. With a little bit of prep and a few handy tools, these meal ideas won't make you feel limited by your outdoor camping kitchen. Treat yourself to these easy, delicious dishes no matter where you are. BREAKFAST Paper Bag Bacon and Eggs Love camping, but hate washing up? This is the perfect no-fuss breakfast for your next rendezvous with the great outdoors. All you need to do is rub the inside of a paper bag with bacon to grease it, then line the bottom with a few strips of bacon, creating a nest for your eggs. Crack one or two eggs into the bag, fold the top down a few times, then poke a hole through the fold and put a stick through to hold the bag over the fire — though not so close that your breakfast bursts into flames (which can happen, so take care). Your bacon and eggs should take around five to seven minutes to cook, depending on how crispy you like your bacon and how soft your eggs. Make sure you have a bit of paper towel underneath the bag as you eat, otherwise you may end up with a nice greasy patch on your pants. Hot tip: Take your eggs and bacon to the next level by adding add some mushrooms or spinach. Campfire Blueberry-Orange Muffins For something pretty special for your next camping breakfast, we recommend breaking out these special muffins. All you'll need is twelve oranges and some blueberry muffin pre-mix from the supermarket. Make up your muffin mix in a jug so it's easy to handle, slice the oranges in half and scoop out the flesh (which you can save for your camping sangria — more on that below). Pour the muffin mix into one orange cup, then top with the other emptied half. Wrap each orange in a layer or two of al foil, and rest them on some hot coals just next to the flames. Turn each wrapped orange over every minute or so for about ten minutes until they're cooked through. Unwrap and enjoy. [caption id="attachment_630716" align="alignnone" width="1920"] Flickr/brenneman.[/caption] LUNCH Campfire Nachos The secret to making exceptional nachos is all in the layers. Making these nachos is super easy with a good camp oven and your preferred ingredients: tortilla chips, cheese, tinned black beans, tinned tomato, avocado, coriander, shallots, lime, salsa and more cheese. Start with a hefty layer of chips, followed by black beans, salsa, shallots, tomatoes and cheese, then repeat. Cook over the fire, so the cheese melts and the ingredients are warmed through. If you have an esky, bring some sour cream to add on top post-cooking, and unless you're a fan of warm avocado, top with avo and coriander as well. Finish off with fresh lime. Camping Toasted Sandwiches Few things hit the spot better than a gooey, melty toasted sandwich — especially when it's infused with some campfire smokiness. Bring a great jaffle iron, some bread and the fillings of your choice, and you're in business. If you don't have a jaffle iron, you can achieve similar results with foil and a skillet, or by cooking straight on the pan with some oil to stop your sandwiches from sticking. Filling options can range from roast chicken, swiss cheese and avocado to gruyere and blue cheese with fig jam. DINNER Campfire Potatoes Cold nights call for toasty warm, wintry food, and you can't go past campfire-cooked potatoes. As you fry up the spuds, the campfire will add a highly delicious smokey flavour. Warm up your camp oven by resting it over the fire on a tripod or straight on some hot coals. Slice brown onion into rings, and add them to your pan or camp oven with some minced garlic. Get those bits sizzling, as you cut your spuds into slices about half a centimetre thick. Toss the potatoes and a handful of diced bacon in with the onion and garlic, then pop on the lid, stirring every five minutes to make sure nothing sticks. Once everything's cooked, top your smokey, meaty, potatoes with that sour cream you brought for the nachos. Camp Oven Pizza Make sure you have plenty of hot coals for this one; it takes around 20 minutes to bake through. For ease's sake, grab some pre-made pizza dough — or prep some dough beforehand if you have a good recipe. Line the bottom of the camp oven with baking paper so that some paper sticks up on the sides, and press your dough in. Top with sauce, cheese and whatever toppings you fancy, put the lid on, and cook for 15 to 20 minutes until the cheese is golden and dough is cooked through. Using the extra baking paper on the sides, lift your pizza out, slice and dig in. [caption id="attachment_630717" align="alignnone" width="1920"] @racheena.[/caption] DESSERT Campfire S'more Cones Bring along some some waffle cones for an easier-to-eat, more decadent take on the s'more. Fill the cones with marshmallows, chocolate chips, chopped nuts, almond slices, coconut, peanut butter and anything else you can think of, and wrap each cone tightly in foil. Roasting them in the fire takes a bit of balancing skill, as you'll want to roast them upright if possible. Leave them near the fire for about five minutes. The al foil shouldn't get hot, but if the cones are too hot to hold, use tongs to hold them, or MacGyver some kind of cone holder. Ten points of the latter. Baileys Marshmallows This is straightforward excellence. Toast your marshmallows as usual, and once they're golden and gooey, dip them in Baileys. That's all there is to it — be warned though, things can get a bit messy. Best for each person to have their own little mug of Baileys for sipping and dipping. DRINKS Campsite Sangria Be the hero of the campsite with this boozy, fruity sangria. The night before you head off camping, add fruits like the orange flesh from the muffins, apples, peaches, strawberries and blueberries, plus a quarter cup of vodka to a large mason jar. Fill the rest of the jar with white wine, and leave to sit overnight. Once you arrive at the campsite, you'll have the perfect mix to combine with ginger ale and lemonade. Speedy Mulled Wine Mulled wine at a campfire is mighty fine, but there's a lot of fussing around with sugar, cinnamon and spices, plus the mulling time. Keep things simple with two easy ingredients: cinnamon tea and port. Use a billy can to brew up some of the spicy tea, which is as simple as steeping cinnamon quills in water. Once the tea is sufficiently brewed and hot, fill mugs halfway and top off with port. The sweetness of the port balances out the cinnamon tea to add some extra warmth at night.
Following a rainbow by foot, and celebrating Sydney's — and Australia's — LGBTIQA+ community in the process, isn't hard around the Harbour City, no matter whether you're a local or a visitor. Darlinghurst is famously home to a rainbow crossing. In Surry Hills, the City of Sydney implemented a lengthy path in Prince Alfred Park decked out in the same multicoloured stripes, too. And Coogee also has its own cheerfully hued monument, turning part of the suburb's beachfront into a rainbow walkway. Expect those vibrant colours to blaze brighter in 2023, however — and in more places. WorldPride is coming to Sydney from February 17–March 5, taking place in the Southern Hemisphere for the first time ever, and it has dazzling plans to shower the Greater Sydney region with as many rainbows as it can. Sydney WorldPride will already boast the return of the Sydney Gay and Lesbian Mardi Gras Parade to Oxford Street, Kylie Minogue headlining the opening concert, plus MUNA and G Flip doing the same at the closing gig — and now around 45 free public artworks spanning everywhere from the Royal Botanic Garden Sydney to the Scenic Skyway in Katoomba are also on the list. The full rundown of floral art and installations hasn't been unveiled, but the highlights so far are impressive. Even just the 50-metre-long floral rainbow wall made up of 18,000 bright plants is, naturally. That floral rainbow wall is coming to The Calyx inside the Royal Botanic Garden Sydney, and will be one of the largest living green walls in the Southern Hemisphere. It'll display during current horticultural exhibition Love Your Nature, which, fittingly, is all about diversity in plants. Up in the Blue Mountains, Scenic Skyway will be transformed giant Progress Flag, too — adding colour to its already stunning setup against the Three Sisters and the Jamison Valley's landscapes. And, back in Sydney, Coogee's rainbow walkway is expanding. Randwick Council will update the beachside path to feature the colours of the Progress Flag, to ensure that people of colour and the trans community are represented. This is a permanent feature, but will be unveiled in time for Sydney WorldPride. The 45 artworks will also include an evening rainbow mural that'll glow at the University of Sydney's Footbridge Gallery, at the Camperdown campus, during WorldPride. Designed by Dr Xavier Ho, it'll be comprised of rainbow LED lights, and will mark the 45th anniversary of Sydney Gay and Lesbian Mardi Gras. Around the city in general, the City of Sydney is set to put up floral installations, too, including planter boxes and a floral wall that'll be filled with plants and foliage in rainbow flag hues. To help Sydneysiders and folks in town for WorldPride to know what to see and where — the festival does span 17 days and 300-plus LGBTQIA+ festivities, after all, with more than 500,000 people expected to participate overall — a Rainbow City map will hit the streets in early February, plotting out where to catch this onslaught of celebratory colour. Sydney WorldPride is also open to hearing from public space holders interested in adding their own substantial artworks to the festival, as long as they're free to access and branding-free. Flowers, lights, water, sculptures, any interpretation of the rainbow: they're all welcome. [caption id="attachment_873469" align="alignnone" width="1920"] Katherine Griffiths[/caption] Sydney WorldPride will run from February 17–March 5, 2023. For more information, head to the event's website. Thinking about Sydney WorldPride's big opening gig, Live and Proud: Sydney WorldPride Opening Concert, too? General admission tickets have sold out, with only Sydney WorldPride's affordability option left — but you can still head along thanks to Concrete Playground Trips. The Sydney WorldPride package includes tickets to the Domain Dance Party and Live and Proud: Opening Concert, plus three nights at the PARKROYAL Darling Harbour Sydney.
Twelve fine-diners and casual eateries run by former MasterChef Australia judge George Calombaris have closed their doors as his restaurant group Made Establishment goes into voluntary administration. While Yo-Chi — the group's frozen yoghurt company — will continue trading as usual, seven Jimmy Grants, as well as Hotel Argentina, Gazi, Hellenic Republic Brighton and the newly opened Crofter Dining Room and Elektra have all "stopped trading immediately". The move comes months after Calombaris' restaurants were rocked by wage scandals, with the company admitting employees were underpaid by $7.8 million. While hundreds of workers will be impacted by the closures, Made Establishment's newly appointed administrators, KordaMentha, said in a statement that "employees have been paid all outstanding wages and superannuation up to the date of the appointment". According to KordaMentha, "declining trade across venues" and "difficult trading conditions in the hospitality industry...due to the expansion of the on-demand economy via services such as UberEats and Deliveroo" were also reasons for Made Establishment's voluntary administration. Calombaris himself responded to the appointment and closures via a post on Instagram, in which he said "I truly regret it has come to this". "The last few months have been the most challenging I have ever faced," Calombaris said in the post. "At this time, while personally devastated, I remain thankful to my family, friends, the MADE team, our loyal and regular customers". https://www.instagram.com/p/B8YEzVgFVgR/ All 12 of Made Establishment's restaurants and eateries will remain closed while the administrators seek alternative operators for the venues.
For much of the past ten months, 2020 hasn't been a year for block parties. It hasn't been one for watching DJs on the beach over drinks, wandering through arts experiences on an island or listen to music in a sprawling garden, either. But all of the above is on the agenda at the Gold Coast's returning Bleach* Festival, which'll be taking over the Glitter Strip from Thursday, November 12–Sunday, November 22. Across 11 days, the fest's program features work by 204 artists across more than 214 unique arts experiences — so, in other words, you won't be bored. When you're not checking out an installation that's inspired by the sky and showcases the efforts of female Aboriginal and Torres Strait Islander artists from the area, you'll be stepping inside a life-sized lava lamp, watching performer J'aiMime twist herself in and out of a giant six-foot balloon, and listening to tunes by the shore as the sun goes down. If you're particularly keen to make the most of Bleach*, and of the first festival under new CEO and artistic director Rosie Dennis, you can pick up a single ticket that'll get you into nine different parts of the program on Chevron Island. That's one of the fest's hubs, with others on the Burleigh Heads beachfront and at the Botanic Gardens — with the event taking attendees into the Goldie's beaches, green spaces and abandoned buildings. Top image: Art Work Agency
It was one of the best new shows on television — well, streaming — in 2022. It's the reason that everyone has been exclaiming "yes chef!" for the past six months. It's also the source of your beef sandwich obsession, deliciously so. And, it just picked up star Jeremy Allen White a shiny Golden Globe. That'd be The Bear, the first season of which ranked among the most stressful but stellar ways to spend four hours-ish last winter. Expect the show to repeat the feat when the chilly season hits this year, too, because that's when this dramedy gem will return for its second season. The Bear was renewed for season two before the show even made its way Down Under, after debuting in the US in June, then reaching Australia and New Zealand via Disney+ at the end of August. Whether audiences here will experience a delay again in 2023 is yet to be seen — hopefully not, given that it's now an established success — but either way, the series will return in America during our winter. FX's The Bear S2 premieres early summer, with 10 episodes. Only on @hulu. 🐻🥫#TheBearFX @TheBearFX pic.twitter.com/Y5QUBTlzcj — FX Networks (@FXNetworks) January 13, 2023 US network FX, which screens The Bear stateside, announced the news on social media — confirmed that season two will run for ten episodes. That's two extra servings of chaos surrounding Carmen 'Carmy' Berzatto (White, Shameless) and his culinary endeavours. While season one already saddled him more than his fair share of troubles and struggles, there's no way that season two is going to a cruisy dream for the kitchen ace. If you missed the first season, it jumped into the mayhem after Carmy took over The Original Beef of Chicagoland, his family's business, after his brother Mikey's (Jon Bernthal, We Own This City) suicide. Before returning home, the chef's resume spanned Noma and The French Laundry, as well as awards and acclaim. Accordingly, trying to bring that fine-dining level of meticulous to a neighbourhood sandwich shop didn't go smoothly. That's just the beginning of the story, in a series that truly conveyed what it's like to work in the hospitality industry — including navigating a restaurant kitchen's non-stop intensity. Yes, the mood is anxious from the outset, with The Bear's creator Christopher Storer (who also has Ramy, Dickinson and Bo Burnham: Make Happy on his resume) starting the series as he definitely meant to go on, but still expertly managing to balance drama and comedy. Also a crucial part of the show: the rest of the impressive cast, such as Ebon Moss-Bachrach (The Dropout) as Richie, aka Cousin, aka Carmy's brother's best friend; Ayo Edebiri (Dickinson) as new sous chef Sydney; Abby Elliott (Indebted) as Carmy's sister Natalie, aka Sugar; and Lionel Boyce (Hap and Leonard), Liza Colón-Zayas (In Treatment) and Edwin Lee Gibson (Fargo) among the other Original Beef staff. You've now got a few months to perfect your sandwich-making skills, ready for The Bear's second helping. Check out the trailer for The Bear season one below: The Bear streams via Disney+. We'll update you with an exact season two release date when one is announced. Read our full review of season one.
We adore our sport here in Oz, perhaps more than any other nation. Some of the biggest events of the year and we're all in the mood for some good old fashioned sporting excitement, there's really nothing that beats the primal, up close and personal thrill of live competition. Happily, there are a bunch of world-class events making their way to NSW over the next few months that you'll definitely want to attend. From statewide NRL rivalries to monumental city marathons to the all-out automobile action, there's truly something for everyone. Get ready to laugh, cry, lose your voice, and, hopefully, revel in the unparalleled joy of victory.
During winter, Rocklea's Brisbane Night Markets celebrated all things fire and ice. Now that spring is in the air, the westside spot is turning its attention to one of Queensland's favourite foods. We're a state that loves mangoes so much, we've nicknamed one of our beers after them — so a festival dedicated to the tropical stone fruit is obvious, really. Every Friday night between September 20 and October 11, the Brisbane Night Market Mango Festival will celebrate mangoes in every form imaginable. Sure, you can tuck into the fruit like you've always done — or you can snack on mango-glazed popcorn, eat a mango pie, lick your way through mango gelato, and tuck into a Cajun chicken and mango salsa pizza. To drink, you can sip mango daiquiris, mango margaritas and mango beer. Prepare to hear the word 'mango' a lot here. There'll be other mango-themed fun, spanning mango-centric games and entertainment — plus a mango-eating competition, naturally. Listen to live music, browse the market stalls and, if you have a few mango-coloured items in your wardrobe, wearing them won't hurt. Entry costs $2.50, the regular Brisbane Night Markets fee, with the festival running from 4–10pm across four Friday evenings.
Studio Ghibli has become a household name for its stunningly delightful, beautiful and moving films, and rightly so; however, it isn't the only source of wonderful Japanese animated cinema. Everyone should know this in general, but fans of Your Name and Weathering with You should feel it in their shimmering hearts, because director Makoto Shinkai's past two movies have been that astonishing — and deservedly proved huge international successes. Shinkai's list of gems doesn't start with that pair of flicks — it also includes The Place Promised in Our Early Days, 5 Centimetres per Second, Children Who Chase Lost Voices and The Garden of Words — and it certainly won't end there, either. Indeed, come November this year in Japan and sometime in 2023 elsewhere around the world, the acclaimed filmmaker's new movie Suzume no Tojimari will start enchanting and entrancing cinemagoers. From the just-dropped latest trailer, which also has an English-subtitled version, Shinkai looks to be in familiar territory. In other words, just the animation and art direction alone is spectacularly and breathtakingly gorgeous. Every detail-filled frame of his films could easily sit on a wall — and from this sneak peek, Suzume no Tojimari continues the trend as it follows the titular high school girl and a mysterious young man, who team up to travel through otherworldly gates as disasters start to strike around Japan. If Weathering with You had you dreaming of a Tokyo getaway — or reminded you of past trips, because its renderings of the city are that realistic yet also bewitching, like capturing a glorious memory in animation — then expect the Suzume no Tojimari trailer to have you yearning to travel further afield in Japan. (Obviously, the swoonworthy scenery in the full film itself is certain to amplify that feeling approximately 75,000 times when the movie hits the big screen.) Also part of the fun, as doors keep opening up in Japan's "lonely areas people have forgotten": talking cats, swirling red clouds and scampering chairs, just to name a few of the trailer's highlights. As they did with Your Name and Weathering with You, Radwimps are providing Suzume no Tojimari's soundtrack. Check out the English-subtitled version of Suzume no Tojimari's trailer below (and the Japanese version, too, if you prefer): New trailer of "Suzume no Tojimari" animated movie by Makoto Shinkai (Your Name), with english subs.https://t.co/PLYHnS4g3t pic.twitter.com/vU0V3usSbN — Catsuka (@catsuka) September 28, 2022 Suzume no Tojimari opens in Japan on November 11, 2022, and is expected to release elsewhere around the world in 2023 — we'll update you with a release date Down Under when one is announced.
Since Studio Ghibli was formed back in 1985, the team behind the Japanese animation powerhouse have been more than a little busy. They've crafted twenty films that have captured the hearts and minds of cinema-going audiences. They've also made 1993 TV movie Ocean Waves, this year's co-production The Red Turtle, and a whole heap of shorts and television commercials. Plus, they worked on a handful of video games, as well as a British stage production of Princess Mononoke. What's missing from that hefty list of enchanting entertainment? An ongoing small screen series, which is something that Studio Ghibli only turned its attention to recently, in fact. Based on the Swedish children's fantasy book of the same name, Ronja the Robber's Daughter (or Sanzoku no Musume Rōnya) is a 26-episode effort co-produced by the studio and directed by Gorō Miyazaki, who also helmed Tales from Earthsea and From Up on Poppy Hill. As his name suggests, yes, he's the son of legendary My Neighbour Totoro, Spirited Away and Howl's Moving Castle filmmaker Hayao Miyazaki. The show tells the tale of the titular young daughter of a professional thief who grows up exploring a forest filled with mythical creatures. Then Ronja meets Birk, a child from a rival tribe, who forces her to think about her dad's line of work, as well as family, friendship, love and understanding in general. We know what you're thinking: it sounds like classic Ghibli. Ronja the Robber's Daughter actually aired on Japanese TV in late 2014 and early 2015, so the fact that the animation studio has made a television show is kind of old news. But, the Asian Television Award and International Emmy Award-winning series has just been picked up by Amazon, and is finally making its way to broader audiences in an English-language dubbed version released on its Amazon Prime service. On the one hand, even with Gillian Anderson headlining the American voice cast as the show's narrator, dubbed versions of Ghibli films aren't quite the same as the originals. On the other hand, getting to see a Ghibli television series in any form is a reason to rejoice. If their movies can spirit your imagination away, just think what 26 instalments of a TV program can do. There's no word yet as to whether Aussie viewers will get the opportunity to watch Ronja the Robber's Daughter — and if so, how and where — though hopefully this is a step in the right direction. And with Ghibli scaling back their film efforts (and Hayao Miyazaki announcing his retirement, while also working on a computer-animated short and a magical forest park), it's definitely something to look forward to.
Every music festival has its own distinctive traits and drawcards, no matter who happens to be hitting the stage. Held on the banks of the Murray River, Strawberry Fields is no different. Fancy escaping into nature to listen to live and electronic acts, wander through art installations and hit up a bush spa? That's all on this fest's bill. Taking place across the weekend of Friday, November 17–Sunday, November 19 in Tocumwal, New South Wales, this year's Strawberry Fields has just unveiled its lineup, and it's full of impressive names. DJ Seinfeld, Denis Sulta, Todd Terje, Moodymann, Ezra Collective, Booka Shade Moktar and Barkaa are just some of the talents on the list — and yes, it goes on. Fred again's besties and frequent collaborators Joy Anonymous are on the lineup to bring that same brand of euphoric dance music to the regional weekend-long party. Plus, Strawberry Fields' range of extra-curricular activities will be returning. You'll be able to soak away your stresses — not that you should have any at a music fest — at the bush spa. The Moroccan Bedouin lounges and tea ceremonies will be running in the festival's Mirage Motel space, plus the glamping options are back to make your weekend as lavish and as low-maintenance as possible. Also, if you happen to be born on this year's festival dates, you can register to score a free ticket. Happy birthday to you indeed. Strawberry Fields lays claim to being one of the country's most sustainable festivals. It is powered by biodiesel fuel as well as solar power, its rewash revolution system has diverted over 100,000 single-use plastics from landfill, composting toilets are provided and all transport is carbon offset via Treecreds. https://www.youtube.com/watch?v=5Zh_5l4SgXk STRAWBERRY FIELDS 2023 LINEUP: DJ Acid Pauli Adam Pits B2b Lisene Baby G Bini Bria b2b Evie Claire Morgan Darcy Justice Dee Diggs Deepa Denis Sulta DJ Bone DJ Fuckoff DJ Mell G DJ Pgz DJ Seinfeld DJ Vm Doppel Eli & Fur Elli Acula Handsdown Hausm8s In2stellar Jamz Supernova Jazmine Nikitta Kerry Wallace Kia Manami Moktar Montana Moodymann Muska Jen Mzrizk Other Worlds Other Sounds Phil Stroud Pretty Girl Roza Terenzi b2b D Tiffany Sam Shure Stüm Todd Terje Uone Wax'o Paradiso b2b Lauren Hansom Yi Lum Yikes Live Amadou Suso Barkaa Big Wett Booka Shade Bricky B Carissa Nyalu Children Of Zeus Cinta Close Counters Denni Ezra Collective First Beige Flewnt Foshe Jesswar Jitwam Joy (Anonymous)) Just Emma Kerala Dust Kyoshi Mindy Meng Wang 王萌 (Solo) Mindy Meng Wang 王萌 & Tim Shiel Minyerra Oden & Fatzo Quarter Street Radhey Gupta Roy Blues Sleep D Slowmango Snow Bros Squid Nebula Sweely The Lahaar Vv Pete Wulumbarra Showcases Still Here @ The Grove Bricky B Dj Vm Denni Flewnt Wulumbarra Minyerra Carissa Nyalu Strawberry Fields takes place at Tocumwal, New South Wales, from Friday, November 17–Sunday, November 19. The final release of tickets go on sale at 9am on Friday, July 18. Head to the festival website for further details. Images: Duncographic
Easter is creeping closer and the creative treats are flowing in hard and fast. This year, we've already seen the release of a hot cross bun-inspired rum, decadent gelato-filled eggs and Lune's beloved hot cross cruffins. And next up is one for your booze cabinet — limited-edition drop, The Dispensary Cacao Husk Liqueur. A grown-up Easter offering with a sustainable edge, it's a joint effort from a couple of Melbourne-based favourites — Brunswick distillery The Gospel and artisan chocolate label Mork, the same crew behind that cult campfire hot chocolate. The innovative liqueur is crafted using Mork's leftover single-origin cacao husks, which would normally be thrown out. Here, instead, they're macerated in a blend of the distillery's Straight Rye and Solera Rye Whiskeys to create a complex sip filled with an array of rich fruit notes. This forward-thinking duo has effectively turned trash into treasure. Despite the cacao element, the drink isn't overly sweet; rather, the husks carry a savoury profile that complements the whisky's aromatics, leaving a blend of flavours that includes roast hazelnut, dried orange and cranberry. Mork roasts its cacao in small batches before the nib is separated and used to make products from its legendary chocolate range. Now, those discarded husks are getting their chance to shine, too. The Cacao Husk Liqueur marks the latest addition to The Gospel's Dispensary series. The crew recommends sipping it on the rocks, or stirred down with dry vermouth, Luxardo Maraschino and The Gospel's Solera Rye in a cocktail. There'll only be a limited number of bottles of the liqueur on offer — you can grab yours from The Gospel's website from 8.30am AEST on Wednesday, March 29. The Dispensary Cacao Husk Liqueur will be available to buy online from March 29.
Every Mac user the world over knows the scenario: you save up, invest in a shiny new Apple product and take it home just in time to discover a newer, better version has been released. So too comes the biopic Steve Jobs, released just a few short years after 2013’s JOBS starring Ashton Kutcher. Sleeker, slicker and definitely better designed, Danny Boyle’s film is undoubtedly the kind of superior upgrade that this compelling story demands. Written by West Wing creator and Social Network scribe Aaron Sorkin, and based on the book by Walter Isaacson, Steve Jobs is an intense three-act drama of such fervid dialogue and minimal action that it would not feel at all out of place on a stage instead of a screen. Each ‘act’ takes place in the minutes preceding one of Jobs’ iconic product launches, and each is filmed in an appropriately coeval format – 16mm film stock for 1984’s Mac launch, 35mm for the introduction of 1988’s NeXT 'Black Box’ and digital for 1998’s iMac. The staging is an effective device, giving the film a persistent tension by combining the inherent pre-launch nerves with heated backstage conversations between all of the key figures in Jobs’ life. Portrayed magnificently by Michael Fassbender, we find in Steve Jobs a flawed visionary, as opposed to the saccharine, almost messianic figure found in the Kutcher version. Fassbender extracts and develops every foible nestled within Sorkin’s crackling screenplay – the obsessive preoccupation with seemingly trivial details, the isolating stubbornness and the unyielding belief that he was always right (resulting in a beautifully placed third-act beat when he’s confronted by an inescapable mistake of his own making). The supporting cast is equally strong, with three outstanding performances from Jeff Daniels as Jobs’s father figure-cum-foe John Sculley, Seth Rogen as Apple co-founder Steve Wozniak and Kate Winslet as Jobs’s confidant Joanna Hoffman (sporting a terrific, if also inconsistent, Polish accent). Daniels, Rogen and Winslet each get their time in the light, exchanging witty quips and stinging admonitions with Fassbender. Says Jobs at one point: "It’s like five minutes before every launch everyone goes to the bar and then tells me what they really think of me.” It’s an overly convenient conceit, certainly, but one that also helps ground the story in the personal (rather than technological) demons confronted by its protagonist. All the usual Sorkinisms are there, and the script does at times feel overwritten, with its hyper-theatrics and laconic wordplay labouring to convince you it's cleverer than it actually is. Still, the performances transcend the shortcomings and allow Steve Jobs to provide a balanced and often critical perspective of a man whose determination to change the world did, for the most part, actually succeed. https://www.youtube.com/watch?v=aEr6K1bwIVs
There comes a time every year when we must officially commence the sad countdown to the end of hot summery days and start preparing for our inevitable winter hibernation spent under a blanket watching Netflix. But fortunately, 2018 has more than proved it has a few sunny weeks left, even if summer is well and truly over. To help you absorb the maximum amount of vitamin D into your body before the sun officially sets on warmer climes, we've teamed up with the summer aficionados at Magnum to provide some inspo for things you can do to make the most out of the handful of sunny days we have left. This year, Magnum collaborated with three incredible Australian designers to take its creamy delights to the next level. The sartorial brains behind Romance Was Born, Bec and Bridge and By Johnny were all invited to co-create their own limited edition ice cream flavours to encapsulate their labels' unique styles — and most importantly, to help us savour summer in a stylish way. Romance was Born swirled tangy raspberry with rich chocolate truffle sauce to create a vibrant nod to its otherworldly fashion. Johnny Schembri of By Johnny created a homage to his simple silhouettes in the form of a hazelnut, slightly salted vanilla number. And Bec and Bridge upped the ante on the classic caramelly dulce de leche as a nod to effortless European style. Here's how to worship the last of those summery vibes — fashionable Magnum in hand. SPEND A LAZY DAY BY THE WATER When summer is officially over, it's those long lazy days spent by the sea that we miss the most. So, pack your towel, a sensible amount of SPF, a selection of fresh fruits and a sneaky box of dulce de leche Magnums by Bec and Bridge in a cooler bag, and make the most of the warm days where you can justify spending an entire day laying in the sun. Be sure you invite that one responsible adult friend who brings a waterproof speaker and an esky full of cool drinks so you can fully honour the sun gods by listening to some sweet beats. Where? Wylie's Baths in Sydney, St Kilda Beach in Melbourne and Stradbroke Island near Brisbane. INDULGE IN A LITTLE ALFRESCO DINING AND A MOVIE While the weather permits, there are plenty of amazing spots to indulge in some outdoor dining — extra points if you support your local food scene by picking an eatery that's cosy and family-owned. Enjoy a hearty meal, but forgo any decadent dessert. Instead, pick up a box of By Johnny hazelnut salted vanilla Magnums so you can have one while you stroll to the cinema to catch one of the many amazing Oscar-nominated films that are still showing. If there's still stomach room, be the envy of your fellow choc-toppers, when you whip out another secret squirrel Magnum during the previews. Where? Hayden Orpheum in Sydney, The Astor Theatre in Melbourne and New Farm Cinemas in Brisbane. PICNIC AMONG THE FLOWERS Savour the remaining warm afternoons by gathering some close friends, finding a sunny spot in the park and summoning all your foodie powers to create the most exquisite picnic to say goodbye to summer once and for all. Think mismatched picnic blankets, wicker baskets filled with a few bottles of rose and a world of delectable treats. Take your spread to the next level by investing in an array of cheeses (you can never have too many), a selection of cold cuts from a local deli, a few punnets of fresh berries and — for something a little wild — an esky full of raspberry chocolate truffle Magnums by the lords of whimsy at Romance was Born. Where? The Botanic Gardens in Sydney, Melbourne and Brisbane. Savour the last days of warmth outside and with a luxe Magnum in hand.
What's better than a microbrewery that serves both food and brews? A venue that pumps out its own beers and offers patrons two distinctive dining and drinking spaces. That's what's on the cards at The Charming Squire, with the South Bank venue splitting its floorplan to welcome in a new wood-fired grill and rotisserie restaurant. Opening its doors on Wednesday, September 15, Embers is the fancier sibling to the existing Brewhouse. Where the latter skews casual, this newcomer is all about levelling up your lunch or dinner. And, while it's definitely located inside The Charming Squire, this space-within-a-space has its own entrance — and its own vibe and wood-heavy decor. Able to seat 177, including in booths for five-to-ten people, at low tables and outdoors, Embers is filled with timber. Seasoned Charming Squire guests will recognise the layout, but the look has had a tweak — including via dashes of greenery. The look suits the culinary theme, given that Head Chef German Gonzalez is focusing on a fire-fuelled menu that heroes wood-roasted, smoked and grilled dishes, as well as meals finished over ironbark coals. Standout options include dishes with lamb, given that a whole lamb is slow-cooked every weekend and then broken up into plates — such as the wood-roasted lamb with cucumber, mint, local greens, labneh and sumac salad. The grain-fed rib fillet is slow-roasted for 24 hours, then served with bearnaise sauce, carrots and jus, while the charcoal chicken comes with pickles, lemon and fattoush salad. Other highlights span gnocchi with local mushrooms, truffle, stracciatella and sage butter from the vegetable-focused section of the menu, and half a Western Australian lobster that's wood-roasted with roe butter, tomato and olive from among the seafood dishes. Or, there's flame-seared hiramasa kingfish, mushroom and truffle arancini balls, and coffee cured and smoked duck breast, all from the small-plates range. If you're after something sweet following your meal, dessert options include passionfruit souffle with mango sorbet, banoffee pie and an affogato with salted caramel ice cream. Drinks-wise, more than 100 bottles of wine will tempt your vino-loving tastebuds, with Australian reds comprising more than half the list. James Squire's beers obviously feature, including tipples brewed in-house and tasting paddles — and five different boilermaker pairings. And, the cocktail selection also skews towards the smoky, as seen in the Embers Manhattan (which is made with beef fat-wash rye whiskey, vermouth and chocolate bitters), as well as the Smoky Old Fashioned (with mezcal, orange bitters and house wood-roasted chilli). Find Embers inside The Charming Squire, 3/133 Grey Street, South Brisbane, from Wednesday, September 15 — open Tuesdays from 5–9pm, Wednesdays–Thursdays from 11am–3pm and 5–9pm, Fridays from 11am–3pm and 5–10pm, Saturdays from 11am–3pm and 4.30–10pm, and Sundays from 11am–5pm.
Brisbane isn't like any other Australian capital city. It's far more laidback than Sydney and Melbourne, and considerably more humid than Adelaide and Perth. It doesn't have its own beach — no, South Bank doesn't really count — but it does overflow with subtropical vibes. So, at its latest free exhibition, Museum of Brisbane is giving everything that makes this sun-dappled town what it is a big, warm hug. It also ponders whether the city's image accurately reflects Brissie circa 2021. Displaying between Saturday, June 19–Monday, April 18, City in the Sun covers everything from frangipanis and jacarandas to pineapples, all via works from artists such as Kinly Grey, Christopher Bassi, Laura Patterson, Rachael Sarra, Sam Tupou, Sebastian Moody, Holly Anderson and Rachel Burke. Also gracing the inner-city museum's walls and halls: Gerwyn Davies, Michael Zavros, Tracey Moffatt, Scott Redford and Olive Ashworth. Their pieces feature plenty of colour, but also toy with and interrogate Brissie's identity. Across 30 artworks — complete with eight significant commissions — highlights include Moody's large-scale light work Sunshine Psychology, Moffat's First Jobs photographs of Brisbane in the 70s and Grey's interactive piece, which draws upon attendees' body heat. Or, get swinging in Burke's backyard installation with its cubby house, flower beds and a tinsel sky. Images: Toby Scott.
Launceston's Cataract Gorge is no stranger to dazzling displays, especially when Mona Foma rolls around. But when the Museum of Old and New Art's (MONA) key summer event returns in January 2022, the natural landmark will host something particularly spectacular: a 2.4-tonne sculpted block of ice that'll hang over the gorge. If you're after jaw-dropping displays that make a statement, THAW by Legs On the Wall is it. When it's dangling between Friday, January 21–Sunday, January 23, it'll task one daring performer with standing atop that big chunk of ice for eight hours a day, all as the frozen block of water melts. The installation comes to Tasmania after hitting up Sydney Festival first, and it's certain to be a stunning sight in both locations. That's not all that Mona Foma has in store for its next fest, with MONA announcing a jam-packed program that'll run in Launceston across those aforementioned dates, and then arrive in Hobart from Friday, January 28–Sunday, January 30 — after the event confirmed back in November that it was definitely going ahead in 2022. On the bill across the whole lineup: lasers, monster trucks, Midnight Oil, sonic sculptures, the return of the festival's beloved morning meditations and more. While Launceston gets ice, Hobart will see lasers blast over the city thanks to Beacon by Robin Fox. At 2021's Mona Foma, the audio-visual artist lit up Cataract Gorge; however, this time Hobart attendees will be treated to a beaming lights display — plus an audio accompaniment that you'll listen to via an app — that'll be able to be spied anywhere in the greater Hobart and Clarence area. [caption id="attachment_835605" align="alignnone" width="1920"] Beacon, Robin Fox. Image courtesy of the artist and Mona Foma.[/caption] Other highlights from the entire two-weekend program include Midnight Oil's shows in both cities — as part of the band's final-ever tour — and cement mixers turned into monster trucks that'll rove around the two locales. Also, Kartanya Maynard will collaborate with Vernon Ah Kee on site-specific text and sound installations in each spot, pondering assimilation, displacement and Tasmanian Aboriginal protests. Plus, the Mofo Sessions will host nightly concerts in Launceston's Royal Park and on the Mona Lawns, with Gwenno, Mo'Ju, The Chills, Danny Healy Quartet, DENNI and Jason Whatley Quartet all on the bill. And, if you've ever wanted to see two dancers on a brutalist pile of concrete for more than four hours, that'll be part of Fertile Ground. In Launceston, musicians Karlin Love and Jon Addison will play tunes inspired by Cataract Gorge's ecosystems in the gorge itself; the Midland Highway will host Trawlwoolway artist, writer and curator Julie Gough's The Missing, which muses on the area's colonial history and treatment of Indigenous Australians; video work Pacific Sun by German artist Thomas Demand will take over the National Theatre; and Quandamooka artist Megan Cope will create sonic sculptures out of discarded mining relics, geological samples and piano strings that'll be used in live performances. Plus, Tin Camp Studio will provide a pop-up performance space that's modelled after Aboriginal-built tin camps, and organist Calvin Bowman will play every one of JS Bach's organ works in an 18-hour session. [caption id="attachment_835606" align="alignnone" width="1920"] Atrium, Alicia Frankovich. Image courtesy of the artist and Mona Foma.[/caption] And, in Hobart, you can also check out AQI2020, which sees New Zealand performance and installation artist Alicia Frankovich turn a transparent sulfur-hazed box into a live show. It'll house performers, mimic the look and atmosphere from Australia's 2019–20 bushfire season and, unsurprisingly, comment on climate change. Or, attendees can also see 70s-era organs rescued from the tip and given a last whirl in DJ TR!P and Scot Cotterell's Organ Donor; check out a huge, loss-inspired, computer-generated work by Albanian artist Anri Sala at Princes Wharf 1; and witness a series of pieces that pay tribute to and farewell Australia's video shops. If you're keen for a weekend trip this summer, Tasmania is reopening its borders to double-jabbed visitors from Wednesday, December 15. Mona Foma will take place from January 21–23, 2022 in Launceston, and from January 28–30, 2022 in Hobart. Head to the festival website for the full lineup and to buy tickets. Top image: THAW. Photo credit: Shane Rozario. Image courtesy of the artists and Mona Foma.
These days, it's hard to be wowed, or even mildly surprised by a shopping centre. But Melbourne's newest suburban retail precinct is a whole different story. Set to officially open its doors on Friday, December 6, Burwood Brickworks doesn't just have a strong sustainability focus — it's on track to being the most sustainable shopping centre on the planet. Sitting on Middleborough Road in Burwood East, it's been built with the aim of scoring certification under the Living Building Challenge, an international program for sustainable buildings. It requires the building to have a net zero carbon footprint, produce more electricity than it consumes and use non-toxic and recycled materials in its construction, among other things. If successful, Burwood Brickworks will be one of only 25 structures worldwide to stake this claim, and the first-ever retail building to do so. Clocking a total of 13,000 square metres, the precinct boasts a Reading Cinema complex, a new-concept Woolworths store, a large Dan Murphy's and a curation of smaller independent retailers, all within an airy, light-filled space. The crowning glory, however, is the sprawling rooftop space, sporting its own paddock-to-plate restaurant and 2000-square-metre urban farm designed and run by consulting firm Tully Heard. They're the same crew who operate Sydney's farm-to-table Acre Eatery, here joining forces with local eco-warrior Joost Bakker (Greenhouse by Joost, Brothl) in the role of the centre's Creative Consultant. Along with a rooftop greenhouse, the huge variety of fruit, herb and veggie patches will be used in the restaurant, with excess sold to the public. There's even a coop of quails laying eggs for the kitchen. Visitors will be able to wander through the gardens and attend workshops, talks and more hands-on green-thumb experiences to come. The rooftop farm's not big enough to handle all of the kitchen's food supply, though, so Head Chef Brad Simpson (Lamaros, The Smith) has been busy sourcing any remaining ingredients from a crop of top Victorian suppliers. Think Mt Zero for olive oil and grains, and Flinders & Co, Sher Wagyu and Western Plains Pork for meat. In total, 20 percent of the Burwood Brickworks site will be used for growing food, with fruiting trees even planted between each aisle of the centre's car park. But while these urban farm practices might be the obvious, big-ticket sustainability drivers – along with the rooftop solar panel system generating a hefty one megawatt of power – it's the finer details that really set this centre apart. PVC has been scrapped from the build entirely in favour of less toxic alternatives, a swag of reclaimed hardwood has been incorporated throughout the precinct, and the products used by each retailer have had to meet super strict standards. Natural light and air quality are also huge factors here, so expect an abundance of greenery, windows aplenty and in the central space, a soaring, ventilated sawtooth roof decked out with huge skylights. A far cry from most of those other shopping centres we've frequented in our time. Burwood Brickworks is set to open on Friday, December 6, at 78 Middleborough Road, Burwood East.
When it was announced back in 2016 that Moulin Rouge! was being turned into a stage musical, fans around the world thought the same thing in unison: the show must go on. Since then, the lavish production premiered in the US in 2018, then hit Broadway in 2019, and also announced that it'd head Down Under in 2021 — and if you're an Aussie wondering when the latter would actually happen after all the chaos of the past two years, the same mantra thankfully applies to its upcoming Melbourne season. Originally set to debut in August — a date that was obviously delayed due to lockdown — Moulin Rouge! The Musical will now make its Australian debut at Melbourne's revamped Regent Theatre on Friday, November 12. It'll do so as a newly minted Tony-winner, too, after picking up ten awards earlier in October, and also becoming the first-ever Aussie-produced show to win the Tony for Best Musical. Based on Baz Luhrmann's award-winning, Nicole Kidman and Ewan McGregor-starring movie — which celebrates its 20th anniversary this year — the stage musical brings to life the famed Belle Époque tale of young composer Christian and his heady romance with Satine, actress and star of the legendary Moulin Rouge cabaret. Set in the Montmartre Quarter of Paris, the film is known for its soundtrack, celebrating iconic tunes from across the past five decades. The stage version carries on the legacy, backing those favourites with even more hit songs that have been released in the two decades since the movie premiered. The musical comes to Melbourne in the hands of production company Global Creatures, along with the Victorian Government. The Government is also a big player behind the Regent's upgrade works, having dropped a cool $14.5 million towards the $19.4 million project. It co-owns the site, along with the City of Melbourne. Moulin Rouge! The Musical's spectacular spectacular Melbourne season is set to stick around for a while, with tickets currently on sale until early April. You might want to get in quickly if you're keen on heading along, though — when pre-sale tickets were put up for grabs back in February for the original August dates, they broke the Regent Theatre's record for the most pre-sale tickets sold in a single day. Moulin Rouge! The Musical will hit The Regent Theatre, at 191 Collins Street, Melbourne from Friday, November 12. For further details or to buy tickets, head to the production's website. Moulin Rouge! The Musical image: Matthew Murphy.
Back in 2006, 11-part documentary series Planet Earth combined stunning high-definition images of this place we all call home with David Attenborough's inimitable narration. Then, in 2016, the show's six-part sequel Planet Earth II arrived, doing the same thing as well. A third program, Planet Earth III, is slated to join them soon — reportedly in 2023, in fact — because no one can ever get enough of the iconic broadcaster and natural historian. But that isn't the only one of his projects that's returning to screens in the near future, and neither is Prehistoric Planet's previously announced second season. The other: Our Planet II, a followup to 2019's Our Planet, which also explores our pale blue dot. Despite the name, it isn't related to BBC's Planet shows — which also include The Blue Planet and Frozen Planet — but it does still feature Attenborough's informative tones. In its first go-around, Our Planet tasked Attenborough with talking viewers through the planet's remaining wilderness areas and their animal inhabitants. The series was made in partnership with the World Wildlife Fund, which meant plenty of astonishing and majestic critters scurrying across the screen. It was filmed in 50 countries across all the continents of the world, heading everywhere from the remote Arctic wilderness to the South American jungles — and to sprawling African landscapes and the depths of the ocean as well. Expect a heap more jaw-dropping imagery — and amazing animals as well — in Our Planet II, which will make its way to Netflix on Wednesday, June 14. This time around, it'll unfurl its wonders across four episodes, highlighting everything from penguins and polar bears to lions and elephants. The just-dropped first teaser trailer also features birds, turtles, seals, whales, fish and insects, because our planet boasts quite the range of species. Fans can also look forward to more nature shows hitting Netflix in the future, as part of a broader series that includes 2022's Morgan Freeman-narrated Our Universe. Also set to arrive in 2023, Life on Our Planet heads back in time, also features Freeman's voiceover and shows dinosaurs just as Attenborough's Prehistoric Planet (which streams via Apple TV+) does. Then, in 2024, Our Oceans will dive into the deep blue sea, while Our Living World is all about earth's life-sustaining natural networks. And, come 2025, Our Water World will hone in on freshwater systems. Check out the first Our Planet II trailer below: Our Planet II streams via on Netflix from Wednesday, June 14. Images: Ed Charles / John Haskew / Netflix
The summer holidays might be only just over, but chances are, you're already contemplating your big international trip (or trips) for the year. So, we thought we'd do some research for you. Whether you're gearing up to lay down a deposit on a flight or looking for some deskapism to get you through to knock-off, here are ten international destinations to add to your 2017 wish list. We've got magical Indian cities dotted with blue temples, South American wilderness filled with giant-sized glaciers and a World Heritage listed, volcanic island. [caption id="attachment_606508" align="alignnone" width="1280"] Dennis Jarvis.[/caption] TULUM, MEXICO The world's biggest natural aquarium, Mayan ruins atop a 13-metre high cliff, wild jungles, white sands on the edge of the Caribbean... Tulum is the kind of place people visit and drive their friends mad talking about when they get home. Stay in a traditional, palm-thatched cabaña just a stone's throw from the beach and linger over cocktails in rustic, waterfront bars. Unlike the touristy areas to its north, Tulum is UNESCO-protected from development, thanks to its limestone foundations and biodiversity. [caption id="attachment_606607" align="alignnone" width="1280"] Eva Blue.[/caption] CUBA Fabled land of dancing in the streets, cigars, classic cars and sticking it to the US, Cuba holds mythological status in many a Westerner's imagination. After all, it's been really hard to get to for a really long time. And, now that Fidel Castro has passed away, there's fear that the island will modernise rapidly. Should you make it this year, be sure to wander along Havana's multi-coloured Malecón boulevard meeting poets and philosophers, get lost in the winding alleyways of Camaguey and laze about on Cuba's stunning beaches. [caption id="attachment_606606" align="alignnone" width="1280"] Bernd Thaller.[/caption] MONGOLIA If you love wide open spaces, four-legged beasts running free, sleeping in gers and calligraphy, then make Mongolia your destination. It's in the capital, Ulaanbaatar, that you'll come across galleries dedicated to the mighty pen and, while you're there, be sure to catch a spot of throat singing and a contortionist show or two — Mongolia's are among the best in the world. Next up, head into the Gobi Desert's 1.3 million square kilometres, where you can experience daily life with a nomadic family and drink airag, an alcoholic spirit comprised of fermented horse milk. [caption id="attachment_606604" align="alignnone" width="1280"] Norton Ip.[/caption] SOUTH KOREA Your first reason to swing by South Korea is Jeju, a World Heritage-listed volcanic island, where former lava tubes have turned into some of the biggest caves on the planet. There are hiking trails a-plenty and a bunch of pretty, pretty swimming holes. For a startling contrast, spend the other half of your holiday among Seoul's ten million residents, drinking makgeolli (a sweet rice wine), checking out traditional arts and crafts at the Gahoe Museum, strolling around 600-year-old Bukchon Hanok Village and taking five in a tranquil tea house. [caption id="attachment_606611" align="alignnone" width="1280"] Shannon Connellan.[/caption] HONG KONG Foodies, this one's for you. To make the most of your trip, be there between October 26 and 29, 2017, when the Hong Kong Wine and Dine Festival takes over the city. You'll be sampling your way through more than 300 stalls, offering gustatory delights of all kinds — from single malt whiskeys to handmade cheeses. Take matters further by booking yourself in for a master chef-prepared, multi-course feast, with matching wines. Equally abundant is Hong Kong's contemporary art scene. Make your way to Kowloon to see the best of it, where a massive, new cultural precinct is under construction, or, if you're after something a little unexpected, take a hike on the lush Lamma Island. [caption id="attachment_606601" align="alignnone" width="1280"] Umesh Gopinath.[/caption] RAJASTHAN, INDIA India's biggest state, found in the country's northwest, gives you 342,000 square kilometres of intense sights, sounds and smells. Jaipur, the capital, is an established tourist destination worth dropping by, but we recommend focusing on some of the smaller cities. To meet artists and reminisce over Octopussy, get yourself to Udaipur (also known as the Venice of the East). To see one of the biggest completely preserved fort cities in the world, check out World Heritage-listed Jaisalmer. And to mix with mystics among blue temples and the humming of Hindu prayers, stay in Pushkar. Then, of course, there's the famous blue city of Jodhpur, with its labyrinthine, medieval streets. [caption id="attachment_606509" align="alignnone" width="1280"] Miguel Mansilla.[/caption] PATAGONIA, ARGENTINA Prepare to feel like a character out of Honey I Shrunk the Kids. Patagonia's one million square kilometres are filled with titanic landscapes. Make your first stop Glaciar Perito Moreno, a 30-kilometre long, five-kilometre wide, 60-metre high kingdom of ice that moves at a rate of two metres per day, causing colossal icebergs to crash into a nearby channel. After that, head to Parque Nacional Los Alerces, to wander among pristine creeks, sparkling lakes and lush mountainsides, and meet a 4,000-year-old tree species. Meanwhile, along the coastline, you'll be treated to epic whale shows, dolphins, seals and penguins — all year round. [caption id="attachment_606609" align="alignnone" width="1280"] Harshil Shah.[/caption] BRISTOL, UK Keen to experience the UK's vibrant music and arts scene, but not so keen on shoving your way through crowds in London? Skip the capital and go straight to Bristol. Found in England's southwest, on the River Avon, this 500,000-person city punches well above its weight when it comes to all things cultural and maintains a laidback, friendly atmosphere. If you can, time your vacation with the epic Bristol Harbour Festival, which takes over the waterfront from 21-23 July 2017, bringing free music, dance, circus performances, live art, food, drink and more. Any time of year, you'll get excellent coffee at Small Street Espresso and tasty vegetarian food at Roll for the Soul, a not-for-profit, community cafe, bike workshop and event space. [caption id="attachment_534322" align="alignnone" width="1280"] Peter Saw.[/caption] TOULOUSE, FRANCE Another alternative European city to add to your itinerary is Toulouse. Despite being the fourth biggest city in France, it's yet to become a tourist hot spot, so you can walk around art galleries without bumping into people. What's more, it's the nation's festival capital, which means that, during summer, rarely a weekend goes by that public spaces aren't packed with dance, live music or theatre. Be sure to explore Les Abattoirs (an ex-slaughterhouse turned contemporary gallery), the Musee des Augustins (an ex-convent seized by revolutionaries in 1793) and Marché Victor Hugo, the biggest of Toulouse's 13 food markets, crowded with local produce and wine-tasting opportunities. You'll find more Toulouse tips over here. [caption id="attachment_606610" align="alignnone" width="1280"] Tim Sackton.[/caption] BOSTON, USA Already visited NYC, LA and San Fran? Looking for a new place to explore in the US? We present, Boston. Found on the east coast of Massachusetts, this 700,000-strong city is legendary for its love of learning, innovation, ideas and the arts, partly because it's where you'll find Harvard Uni. If you're into American history, take the Freedom Trail, which carries you through the leadup to the War of Independence. For cracking Italian restaurants, hit the North End. And, when you're ready to go further afield, set sail for the Boston Harbour islands.
As the end of the year ramps up, the thought of spending your precious free time in the kitchen isn't so appealing. Fortunately, DoorDash is helping out as we close in on the silly season, launching one of its biggest giveaways ever. Running from Wednesday, November 26–Saturday, November 29, you can make more space in your calendar with 60,000 free items up for grabs. Kicking off at 4pm AEST daily, 15,000 burgers, burritos, pizzas and meal deals are available on consecutive days. While the complete list of included restaurants won't be revealed under the promo launches, just know that much-loved local and national brands like Guzman Y Gomez, Betty's Burgers and Grill'd are getting in on the action. Open to both new and existing DoorDash customers via the app, service and delivery fees still apply to orders. However, this time- and money-saving deal is sure to give you the fuel to brave the shops or adorn your lawn with festive decorations.
With every new year comes new ambitions, goals and hopes for the next 12 months. Despite not quite ticking off everything from last year's resolutions list, there's something about a new year that restores your faith in your own ability to achieve your dreams this time around. And, if the world has shown us anything these past few years, it's to lean into fun while you can. While trying new things can be somewhat daunting, we hear that getting out of your comfort zone is where the magic happens. Whether you've been promising yourself to sign up to an acting class for years or you feel like trying a different sport, there are loads of ways you can get involved in a new activity this year. We've teamed up with Just Play to give you some inspiration for your extracurricular activities in 2022. PLAY A TEAM SPORT After so much time in solitude and indoors over the past few years, there's never been a better time to get involved in a team sport. Although this may sound very intimidating to some — especially if your high school dabbled in dodge ball — being part of a team sport can be a completely supportive and enjoyable experience. If you're ready to play but haven't got enough mates who are as keen you, Just Play is here to help find you a team. Simply sign up to one of the sports on offer — basketball, netball, futsal, soccer, touch footy, cricket, volleyball and more — as an individual or with a mate and you'll be added to a team in your area. How good. Once you've registered, Just Play will then send you a playing top and you'll be off and away with your new teammates. LEARN A NEW CREATIVE SKILL There's something super satisfying about getting your hands dirty to learn a new skill or to make something. And Work-Shop offer plenty of courses that will leave you feeling creatively fulfilled. You can try your hand at workshops across various art forms including ceramics, jewellery making, pot painting or simply sip on some wine as you paint a watercolour masterpiece. It even offers Kintsugi classes — the art of repairing broken pottery. By the end of each workshop, you'll leave with a beautiful piece of art and a story to tell your mates at dinner. Plus, classes fall on a range of different days and timeslots, making it easy to fit in around your busy weekly schedule. VOLUNTEER FOR A CAUSE YOU CARE ABOUT Volunteering is a top-tier way to get involved in your community and potentially discover new areas of interest. In Sydney, Story Factory has ongoing volunteer opportunities, both online and in person, focusing around greater western Sydney schools. If helping under-resourced communities through creative writing sounds like something for you, this will be right up your alley. There are heaps of other places you can volunteer, too. Consider yourself an animal lover? You could volunteer at an animal shelter. Love to read? Libraries could use your help. Or, if you like life on the more dramatic side, your local theatre is likely to love your creative input. Go Volunteer can help you get started with opportunities and organisations listed or Volunteer Match can help you find something that aligns with your interests. HIT YOUR MARK IN AN ACTING CLASS Ever think you could be the next Cate Blanchett or Eric Bana but just haven't been discovered yet? Well, it might be time to enrol in a NIDA Open course to help you discover your true acting ability or to simply have a bit of fun centre stage. There are intensive part-time courses and shorter weekend and evening classes available in stage acting, screen acting, stand up comedy, design, writing and more. Some courses require an audition to enter but many are available to anyone ready to take on a creative challenge. The best bit? NIDA Open offers regular classes in Sydney, Brisbane and Melbourne. ELEVATE YOUR CULINARY SKILLS You can never stop learning when it comes to cooking. Some of us simply want to master the art of slicing things up a little more intricately. Others might want to figure out which spices should go with what dishes while some might want to perfect a pad thai recipe. Whatever skill you want to refine, a cooking class could be your answer. You can find a range of classes on Red Balloon to suit a range of palate preferences. Want to finally learn how to make some proper Italian pasta? How about delicious Japanese or Middle Eastern food? Either way, Red Balloon has you covered. You can even take a cocktail masterclass and impress all your mates next time they come over for drinks. ENROL IN A LANGUAGE COURSE Learning a new language is one of those things that perpetually seem to be on the 'I should get around to finally doing that' list. Wouldn't it be nice to be able to answer 'Parlez-vous Francais?' with more than 'Oui'? Well, this could be the year. There are plenty of courses to help. The Vocational Language Learning Centre offers courses in Arabic, French, Italian, Greek, German, Japanese, Indonesian, Russian and Spanish at centres in Brisbane, Sydney and Melbourne. EXPLORE YOUR CITY ON SKATES Time to limber up those legs and get on some skates to see your city in a whole new way. Rollerskating is an excellent way to keep active and try something new and still maintaining an element of social distance (ideal in 2022). There are plenty of routes for you to roll around in our major cities. Hit up the St Kilda Beach Promenade in Melbourne, let loose on the long and scenic Brisbane River run or lap it up at Centennial Park in Sydney. In terms of purchasing the gear, Impala Roller Skates online store has plenty of good stuff. Or, there's Bayside Blades in Melbourne, Extreme Skates in Brisbane and Skater HQ in Sydney. Ready to try something new in your city this year? For more information on Just Play, visit the website.
Even if you enter Bridge of Spies unaware of its director, it soon becomes obvious that Steven Spielberg is at the helm. Tom Hanks popping up on screen, as he did in Saving Private Ryan, Catch Me If You Can and The Terminal before this, offers one such indication of the man behind the camera, although the clues certainly don’t stop there. The way the story is handled, the heavy-handed score that tells audiences what to feel rather than trusting the storytelling to do so, as well as the almost overbearing sense of righteousness that infuses every scene, all do plenty to give away the Spielberg touch. Under his guidance, the actor many likely wish was their dad lives up to that fantasy as an ordinary, upstanding guy driven by a desire to do what's right. Hanks’ character, the real-life James B. Donovan, is a tax lawyer taken out of his comfort zone, yet always guided by his strong moral compass. He's asked by the government to undertake the unpopular role of representing Rudolf Abel (Mark Rylance), a Soviet agent found on U.S. soil, at his controversial and highly publicised espionage trial. Next, Donovan is tasked with negotiating Abel's return to his homeland in a trade for captured American operatives. And yes, for anyone wondering about the movie's name, at one point the spies really do stand on a bridge – although the film's moniker speaks more to the network that springs up between warring sides. As he journeys to the unsafe streets of post-WW2 Berlin to broker a deal, Donovan's involvement must remain secret and officially unsanctioned — at least as far as the public and the record of the time are concerned. Accordingly, Bridge of Spies never misses the opportunity to bluntly idolise its protagonist, nor stress the strength of his character as he rallies for a person, an approach and good old-fashioned due process when no one around him will share his views. That's not to say that any of these points are unreasonable, or that the praise isn't earned. It's just that Spielberg, initial screenwriter Matt Charman, and script tinkerers Ethan and Joel Coen (yes, the brilliant minds behind Fargo, The Big Lebowski and Inside Llewyn Davis) rarely let the story breathe beyond their laudatory viewpoint. Given that they certainly take their time unraveling all the necessary information and intricacies, it's an approach that proves both distracting and disappointing. Of course, Spielberg crafts a polished film regardless, and one remarkably visually textured from its almost silent opening. Hanks, too, remains a likeable, reliable lead. The real star of the show though, other than the actual events that the movie didn't need to depict in such an emotional fashion, is Tony and Olivier award-winning theatre actor Rylance. If the rest of the feature seems to strive to simplify something complex for the sake of sentiment, he's proves the humanised and genuinely heartfelt opposite. Audiences could be forgiven for wishing that the rest of the film followed his lead, and was more like Spielberg's blistering Munich and less like his sappy War Horse. https://www.youtube.com/watch?v=2-2x3r1m2I4
Come November, if you're keen on travelling to a galaxy far, far away, you won't need to visit your local cinema. Disney is getting into the streaming game and, when it launches its new Disney+ platform, it'll do so with the first-ever live-action Star Wars spinoff television series, The Mandalorian. One of the most anticipated shows of the year on this (or any other) planet, The Mandalorian follows a lone gunfighter who hails from the planet Mandalore and roams the outer reaches of the universe. His bullet-slinging antics happen far from the prying eyes of the New Republic, with the series set after the fall of the Empire — that is, after the events of Star Wars: Episode VI - Return of the Jedi but before Star Wars: Episode VII - The Force Awakens. If the basic premise isn't enough cause for excitement, then the stacked cast will help — it includes Game of Thrones' Pedro Pascal and Breaking Bad's Giancarlo Esposito, plus Nick Nolte, Gina Carano, Carl Weathers, Ming-Na Wen, and none other than iconic director and occasional actor Werner Herzog. Behind the scenes, The Mandalorian also boasts plenty of big names, with The Lion King's Jon Favreau calling the shots (as the program's creator, writer, showrunner and executive producer), and Taika Waititi among its series' directors. Waititi will also voice a new droid, called IG-11. After announcing the show last year, Disney has been keeping the details as secret as possible; however, if you've been keener than Han Solo in any cantina in the galaxy to get a glimpse — here's your chance. With the Mouse House holding its huge D23 convention over the past weekend, the company has just dropped its first trailer for the series. You can't include Herzog among your on-screen talent without making use of his inimitable voice, which this initial clip does perfectly, reminding us that bounty hunting is a complicated profession. Of course, that's not all that's in store — check out the initial preview below: https://www.youtube.com/watch?v=aOC8E8z_ifw The Mandalorian will hit Disney+ when it launches Down Under on November 19.
By the beard of Zeus, everyone's favourite TV newsman is back — in podcast form. Not content with his regular job at KVWN Channel 4, or with being the star of Anchorman: The Legend of Ron Burgundy and Anchorman 2: The Legend Continues, Ron Burgundy is giving another medium a whirl. Co-produced by Funny or Die, The Ron Burgundy Podcast is headed to the iHeartRadio platform in 2019, with two 12-episode seasons on their way. The first batch will hit your ears in the first quarter of the year, with Burgundy telling everyone why it's kind of a big deal, we expect. If you want to stay classy with the second season — and likely hear the anchorman chat while sipping scotchy scotch scotch and talking over his beloved dog Baxter — it's due mid-year. Fans can reasonably expect that Will Ferrell will reprise his role as the fictional San Diego newscaster, although that's not actually mentioned in iHeartRadio's announcement. As well as playing the character in two films, Ferrell is one of Funny or Die's co-founders, so it's a safe assumption that the actor will be involved. In true Ron Burgundy style, he had some words about the news. "Listen, I don't know what a podcast is, but I currently have a lot of time on my hands and a lot to talk about. I am also broke. Therefore, I am very excited to do this podcast. It is literally saving my life." If you're now in a glass class of emotion, a trailer for the show will drop in the coming months. The Ron Burgundy Podcast will be released on iHeartRadio in 2019.
After earning years of Michelin-star restaurant experience in France, Brisbane-born chef Dan Arnold returned to his hometown with Restaurant Dan Arnold offering fine dining in the heart of Fortitude Valley. Diners can choose between a three-, five- or seven-course menu ($110/$165/$210), along with optional wine pairing and cheese. Expect modern Australian flavours with a French twist, like charcoal duck breast, confit leg, pumpkin, young leek and black garlic or citrus crème brûlée with chocolate dacquoise and mandarin Aperol sorbet. The menu is seasonal and responsive to what fresh produce available, as well as the requests of diners and the creative flourishes of the chef — which means there's always something new and exciting to discover. Located inside the Alex Perry Hotel, the high-ceilinged, open-kitchen dining space mirrors the same refined elegance as the finessed fare. Restaurant Dan Arnold is open Wednesday to Saturday for dinner and has a special lunch offering on Fridays. It's perfect for your next special occasion, when you really deserve to be treated. Images: Dane Beesley. Appears in: The Best Restaurants in Brisbane
Mention Caxton Street and a few things automatically spring to mind: the football stadium, pubs and seafood, to be specific. No matter how you feel about sports or even booze, the roadway's regular ode to the ocean's finest is always worth a trip to Paddington — and yes, the Caxton Hotel Seafood Festival is back for 2022. This street party loves everything from fish and prawns to oysters and calamari — and tunes, brews and a good time all round as well. On the culinary side of things, expect seafood galore on the menu on Sunday, May 1, plus all the drinks that the Caxton Hotel serves to wash it down with. Also on the agenda: two stages of live music, food trucks, pop-up bars and fun in the hotel's beer garden. The aforementioned pub is driving the whole shindig, with the watering hole a fest staple since the event first launched more than a quarter-century ago. In fantastic news for your beer- and seafood-stuffed self afterwards, the fest also happens to fall on the Sunday before the Labour Day public holiday.
