When you need a gift for that hard-to-buy-for friend. Or, when you want your look to make a bold statement. Or, when you love Vegemite so much you just want to wear it. Whatever the occasion, you need Thousand Island Dressing. Although this shop has been a much-loved fixture in the boutique shopping scene in Paddington for years, the constant is that the merchandise will always surprise you. Inside, you'll unearth a collection of eclectic, limited-edition and designer jewellery, scarves, bags, homewares and accessories in bright colours and tempting textures. It stocks an ever-changing range of stylish jewellery from independent makers and artists: Busy Head Designs, Cheeky Little Monkey, PollyLaLu, Concrete Jellyfis, and many more. It's jewellery that makes a statement and is worth getting excited about. Show some Queensland pride with Debra Hood brooches of iconic Queenslander houses or upgrade your earrings with pop culture icons. Lean into childhood nostalgia with your very own Very Hungry Caterpillars. For all things Australiana, it has wearable treasures featuring magpies, Tim Tams and tiny tinnies. Or, you can stand out at your next event with tasseled, glittery or sequined jewellery feature pieces. Why settle for the ordinary, when you can wear something unique? Image: Kiel Wode
Ready to see Brissie at its most vibrant? The Brisbane Festival launches Saturday, September 6, paving the way for 23 days of exceptional performance, public art and participatory adventures. Running until Saturday, September 27, visitors can get stuck into 106 productions and 1069 performances, with a staggering 2260 artists involved from start to finish. With so many highlights to explore, it's hard to pick just a few. Yet perhaps the most unmissable is Walk This Way — a kaleidoscopic series of installations crafted by Brisbane art and design duo, Craig & Karl. Transforming the Goodwill, Neville Bonner and Kangaroo Point bridges with large-scale art, there's a good chance you'll never see these structures like this ever again. Meanwhile, pop over to Griffith University's Art Museum for an exhibition that honours the pair. Marking one of 21 world premieres on the program, Afterglow will fill Brisbane City Botanic Gardens with fire sculptures and candlelit installations. Another global debut is The Great Gatsby-themed show and pop-up club GATSBY at The Green Light, which is heading to Twelfth Night Theatre to celebrate 100 years since F. Scott Fitzgerald's iconic book first hit shelves. "This year's festival is a vibrant tribute to Brisbane – its energy, its creativity, and its people," said Brisbane Festival Artistic Director Louise Bezzina. "As my final program, I wanted it to reflect the incredible journey we've shared: bold ideas, heartfelt stories, and unforgettable moments. From large-scale spectacles to intimate community experiences, every event is rooted in a love for this city. I invite everyone to join us this September and be part of something truly special." [caption id="attachment_1008622" align="alignnone" width="1920"] JD Lin[/caption] Contemporary dance is also a significant focus of this year's schedule. All three chapters of Gems will be presented for the first time, featuring acclaimed choreographer Benjamin Millepied in collaboration with the L.A. Dance Project. Plus, First Nations artist and Bangarra Dance Theatre founder Stephen Page is back home in Brisbane, presenting Baleen Moondjan, which explores the link between baleen whales and Country. With literally hundreds of more events taking place, now is the perfect time to start planning your Brisbane Festival adventure. "Brisbane Festival is more than just an arts event. It's the jewel in our festival calendar that brings us all together, creates more to see and do in the suburbs and adds to our fantastic lifestyle," says Brisbane Lord Mayor Adrian Schrinner. [caption id="attachment_1008620" align="alignnone" width="1920"] Laurent Philippe[/caption] Brisbane Festival runs from Saturday, September 6–Saturday, September 27, at various locations across Brisbane. Head to the website for more information.
Brisbane and sunny days are pretty synonymous with one another. But when a good-weather day happens, you should always be ready to take advantage of it. And if there's one neighbourhood brimming with opportunity for such an adventure, it's Fortitude Valley. From a flourishing arts and culture scene to some of the best dining in Brisbane, this inner-city 'burb has a lot going for it. So, we've teamed up with White Claw to pull together a dawn-to-dusk itinerary in the Valley. 6AM: START THE DAY WITH ROOFTOP YOGA Even the most motivated fitness fanatics can struggle to drag themselves out of bed from time to time — but pairing your morning workout with a stellar view makes the serotonin hit that much sweeter. Kick off your busy day with an early-morning stretch overlooking the Valley at Cielo Rooftop. On Tuesdays and Saturdays, the rooftop bar hosts a gentle sunrise yoga session for $20 per person — all you need to bring is your own mat. Fingers crossed your instructor incorporates a sun salutation into the routine to usher in good weather vibes for the day ahead. 8AM: TREAT YOURSELF TO SWEET PASTRIES After that wholesome morning activity, you've earned yourself a sweet treat or two. Fortunately, the Valley has plenty of spots to choose from should you wish to indulge. Our pick? The recently opened Agnes Bakery — one of the few good things to come out of lockdown. You'll find it in a heritage-listed cottage on the corner of James and Harcourt Streets. Just like its restaurant counterpart, fire is at the core of Agnes Bakery, so expect complex flavours and interesting spins on classic sourdoughs and pastries. Enjoy the likes of miso and spring onion escargot, a variety of kouign-amann, potato and rosemary danishes and super luxe basque cheesecake. It'll be near impossible to pick just one. 10AM: SOAK UP SOME CONTEMPORARY ART Culture vultures should already be very familiar with the Judith Wright Arts Centre. This Brunswick Street building is home to a number of Brisbane's most important arts institutions, including AusDance Queensland, BlakDance, Outer Space, The Little Red Company and Institute of Modern Art. Set your sights on the latter today — and take advantage of its free entry — to check out its latest thought-provoking exhibition. Until April 16, you can visit This language that is every stone, a survey of Martinican writer Édouard Glissant's work. And, from May 7, a collection of artists will explore the notion of value and a circular economy in An Alternative Economics. 12PM: ENJOY A LEISURELY LONG LUNCH AT A ROOFTOP BAR Another rooftop? Yep. What Maya has on offer will make your second journey skyward feel very different from the early morning yoga sesh — but equally worth the effort. We're talking stunning 270-degree city views and dreamy decor, complete with cosy booths, marble tables, lush greenery and desert cacti. And we've not even mentioned the food and drinks yet. As the name suggests, this rooftop venue is inspired by the Mayan region of Central America. Load up on dishes such as tostadas topped with seared wagyu and salsa macha; aguachile with scallops, yuzu and baby cucumber; and crumbed jalapeños stuffed with tequila cream cheese and smoked cheddar. 3PM: EXPLORE THE BOUTIQUE SHOPS IN THE VALLEY'S HIDDEN LANEWAYS One of the best parts about Fortitude Valley's revitalisation over the past few years has been the network of funky little laneways that has emerged. Some of the city's most creative minds have flocked to these laneways to set up shop, so it's worth dedicating a little time to exploring what they have to offer. Winn Lane hosts pop-up shops and boutiques like Jess Blak, House of Ezis, Uncommon Store and Forge Forward (plus, the legendary Ben's Burgers, should you get peckish). Nearby Bakery Lane is home to a bunch of eateries and bars, like Johnny's Pizzeria, Nom-Nom Korean and Laruche. For sweet treats, swing by Cakes and Shit to check out its X-rated baked goods or drop into dessert bar Moist. Finally, 1960s-inspired California Lane has even more eateries, bars and boutiques, including vibrant fashion labels Alice Nightingale and Bella Joan, sustainable skincare line Dunkle and jewellery brand Rebellious Grace. 6PM: ENJOY SUNDOWNERS AND SNACKS IN A SUNNY COURTYARD The best way to end a busy day is enjoying frosty cold drinks in a buzzing courtyard as the sun sets. Simple as that. What's not so easy? Deciding which worthy Fortitude Valley spot you should visit for this end-of-day ritual. Our recommendation is eight-in-one venue The Prince Consort. Make tracks to the Garden Bar to nab a table in the openair courtyard, where you can enjoy a White Claw hard seltzer alongside bar snacks like pulled pork croquettes, coconut-infused calamari and popcorn chicken. Then, you have plenty of choice for how you continue your evening within this multifaceted building. Check out dive bar The Greaser, or head to La La Land for a boogie. 8PM: TEST YOUR PIPES AND PUTTING SKILLS AT HOLEY MOLEY If you still have some party left in you, make tracks to Holey Moley Golf Club. We probably don't need to tell you what this haven of late-night fun is best known for. But if it's been a while between rounds, consider this your sign to have another go at the crazy-loose course that includes Stranger Things- and Uno-themed holes. The venue also has a few karaoke rooms if you're keen to belt out a tune or two in between sips of White Claw hard seltzer. For more information on White Claw, head to the website.
The National Geographic publishes images of animals all the time, but the ones photographed for their Photo Ark project are a little different. Led by Nat Geo photographer Joel Sartore, Photo Ark aims to document every living species currently living in zoos and wildlife sanctuaries around the world. As well as acting as an archive of biodiversity, Photo Ark is also a travelling exhibition — and it will be coming to Melbourne Zoo for three months from July 1. It's a huge project, and one that Sartore has been working on for a decade now. So far the photographer has visited 250 institutions in 40 countries and captured images of over 6000 species. Many of the animals photographed — including the orange-bellied parrot above — live at Melbourne Zoo or Healesville Sanctuary, which is the reason why this exhibition is coming to our shores. Having travelled around zoos in the US, this will be the first time the works will be seen in the southern hemisphere. Many of the animals featured are critically threatened or endangered, and Photo Ark aims to bring attention to these species and urge humans to help protect these animals for future generations. While Melbourne Zoo is the only confirmed Australian stop for the exhibition, additional venues may be announced at a later date. The National Geographic Photo Ark exhibition will be on display at Melbourne Zoo from July 1 to October 1. Entry to the exhibition is included in the zoo admission price. For more information, visit the website. Image: Orange-bellied parrot shot at Healesville Sanctuary by Joel Sartore.
Canberra might once have been described as 'the ruination of a good sheep paddock', but tables have turned. Global travel publisher Lonely Planet has ranked the Australian capital third on its 2018 Best in Travel: Top Cities list. That's the highest position ever achieved by an Australian city — Melbourne and Sydney included. What's more, Canberra's the only of our metropolises to have made the top ten for next year. The guide describes Canberra as packing "a big punch" for a small city, noting its abundance of "national treasures", "boutique precincts" and "gastronomic highlights". Next year the capital will also host its first test cricket match and the 100th anniversary of the WWI Armistice. "These are the cities our travel experts say you should experience in 2018," Alex Howard, managing editor of Lonely Planet magazine US, told CNN. "Whether they've been overlooked, are celebrating milestones next year or have crept up on our radar lately, they all offer compelling reasons to go soon." Topping the list is Seville, a city in southern Spain that featured in Game of Thrones, but is probably better known for its tapas and flamenco. Seville is currently preparing to host the 31st European Film Awards next year. In second position is Detroit, also known as the Motor City, which took a hit when the US motor industry collapsed, but has since developed a thriving arts scene. If you're keen to take up Lonely Planet's recommendation, our weekender's guide might come in handy.
December is a time for reflection. A time to look back on the year that was, read round-ups to check up on what you've missed and put together best-of lists (indeed, we've just launched our own in Sydney, Melbourne and Brisbane). Earlier this week Time Magazine announced the 'silence breakers' behind the #metoo campaign as its 'Person' of the Year, which, if you needed reminding, is pretty indicative of how difficult and momentous this year has been. How to deal with it all? With purple, apparently. Ultra Violet (PANTONE 18-3838) has just been named as Pantone's 2018 Colour of the Year. The dramatic shade was chosen by Pantone's colour experts not only because it's "provocative and thoughtful", but because its connection to cosmos suggests that there's more out there to be discovered and limitless possibilities of what's to come. Of course, purple has a cultural significance too — many of us would associated it with the late Prince. According to Pantone, the enigmatic colour has long been a symbol of counterculture and experimentation, as popularised by Prince, David Bowie and Jimi Hendrix. Referencing the year that was, Pantone executive director Leatrice Eisemen says that Ultra Violet inspires creativity and imagination and "takes our awareness and potential to a higher level". Then there's Ultra Violet's association with mindfulness; the colour is often used in meditation and spiritual practices. So paint your room in it, cover your body in it or just buy some purple socks — it might help you get through this crazy messed up world in 2018.
A few years ago New Zealand's famously sulphur-scented town of Rotorua was a thriving centre of tourists and adventure-seeking locals alike, thanks to attractions like zorbing, luge rides and more. The region was hit particularly hard by COVID which saw tourist numbers dry up and adventure outlets forced to close. With borders now open, those looking for a spot to spend a long weekend over the ditch shouldn't overlook it in favour of some of its flashier city siblings. In fact, Rotorua recently joined places like Bucharest, Athens, and Seychelles on Forbes' list of the top 50 destinations to travel to in 2023. Concrete Playground recently visited Rotorua for the weekend and found it rich not only in culture, but in luxe and relaxing experiences. Here's our guide on where to eat, drink, play and stay next time you're in this hot pool hotspot. EAT AND DRINK You're might be already familiar with Eat Street, a famous laneway of restaurants and bars in the heart of Rotorua, but there is a far greater bevvy of spots hidden around the town's streets — you just need to know where to look. Fuel up with a morning coffee and brunch at Junction on Fenton, a family-friendly eatery attached to the historic I-site building in town. Here you can learn a little about the area before fuelling up for the day with a filling feed — we'd recommend the aptly named breakfast dish 'No Time to Waffle' to send your blood sugar sky-high. For a relaxed yet vibey dinner of share plates and truly excellent cocktails, look no further than Poco Tapas on Arawa Street. Tucked up an unassuming staircase above a lawyer's office — don't get confused by the very corporate entry — this eatery specialises in share plates like flatbreads and dips, fried chicken and some truly standout vegetable side dishes. The cocktails are also excellent. Don't sleep on the espresso martini. Unlike many of New Zealand's tourism hotspots, Rotorua isn't stacked with wineries — but its best-kept secret for wine fans is, surprisingly, found up the gondola. If you're begrudgingly being forced into some daredevil activities, find an excuse to sneak away to Volcanic Hills' tasting room. Rotorua's only cellar door, this stunning spot offers vinos with lake views — and is also in a great supervisory position over the luge. Make sure to include a walk through the Redwoods on your weekend trip — either marvelling from the ground or from 20 metres in the air during the treetop walk. Once you've sufficiently worked up an appetite, head to Eastwood Cafe, a chic eatery found in the stunning new Scion Innovation Centre on the outskirts of the forest. Perfect for a post-ride or hike refuelling, this new spot is a real standout, thanks to its modern fit-out, stacked menu and above all, a giant authentic pizza oven behind the counter churning out fresh 'zas. Conk yourself into a carb coma with the carbonara pizza which manages to combine two excellent Italian dishes in one. Feeling extra peckish? Splurge on a side of spicy chicken wings — and do not miss the daily $10 margarita. PLAY You're going to need at least three days in Rotorua to really soak up all the activities so book that annual leave now. And don't worry if you're not a thrill seeker or 'outdoorsy' type — even those without a penchant for adrenaline will find plenty to do. For an activity that manages to blend both exercise and geology (but in a fun, non-school-like way), opt for a kayak tour with Paddle Board Rotorua. These tours allow you to see steaming geothermal activity from the water and get up close and personal with some pretty stunning geysers — which have a cute tendency to explode when you're near them. On our trip, a geyser blew that guide swore hadn't happened in the three years he'd been running the tours. This was very exciting and only mildly terrifying. If you've never seen a real-life kiwi (the bird, not the people) you're going to want to pay a visit to the National Kiwi Hatchery — yes, this is where that famous picture of Harry and Meghan with the kiwi was snapped. The tireless work this team does is, quite simply, amazing: retrieving kiwi eggs and bringing them to their onsite incubators, raising them as hatchlings and allowing them to grow strong enough to survive in the wild — without being food for pests like stoats and rats. You'll get to see eggs being incubated, the hatching process and newly hatched kiwi chicks, and all of your ticket cost goes into back into the hatching programme. After all that education, it's time to find your zen. Luckily Rototua is known for its hot pools. For an authentic clay-smeared experience, hit Hell's Gate. Here you'll soak in the mud pools slathered in the good grey stuff before getting into the "health-giving" sulphur pools for an Insta-worthy soothing soak. Just be sure to give your swimsuit a good wash separate from the rest of your clothes — ours still smell a little sulphury a few months down the track. Otherwise, opt for one of the Polynesian Spa's famous private pools for a delicious soak overlooking the lake. STAY If you're looking for a romantic spot to soak up the views and just get away from it all, there are several glamping experiences nearby, including the stunning Kokako Retreat, 30 minutes from Rotorua. With an outdoor tub, firepit and epic sunset views, it's the perfect way to really feel like you've managed to escape from the city. If you want to stay right in the heart of things — including a stone's throw from some of the aforementioned eateries — opt for the newly refurbished Pullman Rotorua. Rooms start from AU$170 a night, and the staff are extremely friendly and accommodating. The buffet breakfast each morning is worth a stay alone. GETTING THERE Rotorua is located in the Bay of Plenty region of New Zealand's North Island: a three-and-a-half-hour drive from Auckland and a five and half-hour drive from Wellington. Alternatively, there are breezy twice-daily 45-minute flights from Auckland Airport. Feature image: The Polynesian Spa
If you're starting to feel like a new season hasn't truly started until Finders Keepers has come to town, you're not alone. The ever-expanding art and design market has been bringing us face-to-face with some of the country's most quirky and creative designers for over a decade now — and it's set to do it all over again when it returns to Brisbane this November. The autumn/winter event saw the festival extend its trading hours, a move which will be repeated this time round, giving you maximum opportunity to explore the extensive program of vendors, food and entertainment. Of course, the focus remains on helping you discover and connect with the next wave of independent and emerging artisans, so expect to find plenty to take home with you from the event's more than 200 stalls. As usual, there'll also be live music and other entertainment scattered across the weekend to keep the good vibes going. And you're covered when the inevitable shopping-induced hunger strikes, a heap of food trucks will be dishing up bites to eat. Tickets are $5, available at the door and valid for the entire weekend. Finders Keepers Spring/Summer Brisbane will run from November 9–11 at 12pm–9pm on Friday, and 9am–5pm on Saturday and Sunday. Image: Mark Lobo.
When Brisbane's new Queen's Wharf precinct starts welcoming in patrons from the end of August, a culinary feast will await. They're not all opening upon launch, but this new riverside hub will feature restaurants serving up Indochine, Japanese, Italian, noodle, lamb, steak and seafood dishes — and that's just a taste of the eateries that'll call the site home. Add French fare to the list as well, courtesy of the just-announced Pompette. Escargot? Tick. Champagne? Tick. Oysters? Tick again. Classic French menu items will be on offer at this restaurant and champagne bar, but with two guiding principles in mind. Firstly, Pompette's dishes are set to give traditional meals a modern spin. Secondly, if sending your tastebuds to Paris normally gets you thinking about extravagant fine-dining, this spot is aiming to be more accessible. Tassis Group is bringing Pompette to fruition, with the hospitality group now boasting not one but two Queen's Wharf venues after the lamb-heroing Dark Shepherd. Both are set to open in September, the month after the precinct initially begins launching. For Pompette, you'll be heading to The Terrace on level four of The Star Brisbane. Michael Tassis, Tassis Group's owner, sees the site as "the perfect opportunity to experiment with a fun and fresh venue concept." He continued: "we're so excited to expand on our offerings and bring a slice of France to Brisbane. French cuisine is renowned for its rich flavours and textures — but many people find it intimidating. The concept of Pompette is to make that French dining experience a little more approachable". The restaurant will be located at at the end of the Neville Bonner pedestrian bridge, not only giving it views of the Brisbane River out over to South Bank, but continuing another trend for the hospitality company. Before 2025 hits, it'll add to its growing array of Brisbane restaurants — which also includes Longwang and Fatcow on James Street, both of which also opened in 2024, plus Yamas Greek + Drink, Opa Bar + Mezze, Massimo Restaurant & Bar, Rich & Rare and Fosh Bar & Restaurant — with two new venues as part of Kangaroo Point's green bridge. At Pompette, regular Tassis collaborators Clui Design are responsible for the look and feel, too — taking inspiration from Paris here, of course. As for what else the eatery will serve up under Head Chef Jean-Luc Morcellet, most menu details are still under wraps, other than the aforementioned escargot, oysters and champagne. You can start looking forward to steak au poivre — aka pepper steak — however, and all-day dining will be a big drawcard. Find Pompette at The Star Brisbane, Queen's Wharf Road, Brisbane from sometime in September 2024 — we'll update you with an exact opening date when it is announced. Head to the restaurant's website for more details in the interim. Food images: Markus Ravik.
It's been an unusual year, and so it would make sense that one of the annual events we look forward to each year is shaking (or stirring) things up in 2020. Negroni Week, sponsored by Campari, is back from September 14–20 — and this year you can support your local bar from a distance, by learning to make your own at home. Campari has collaborated with 50 leading bartenders across Australia — including Black Pearl's Matt Linklater, PS40's Michael Chiem, Nick & Nora's Kayla Reid and Old Mate's Brittany Rowe — to create a free Negroni Cocktail Book that you can download and follow to recreate some of your favourite twists on the classic negroni. The Negroni Cocktail Book is a gift from the bartenders who've invented new ways to serve us during lockdown. There are two parts to the book; the first has ten classic recipes, like an americano, a coffee negroni and a kingston, and the second has 50 cocktail recipes from the masters, think one influenced by the bullet coffee trend, one that tastes like french toast, and heaps of others inspired by the cocktails in the negroni family. And, as those bartenders have done so much for us over the years, it's also good to give something back. This year's Negroni Week is raising a glass to the hospo industry, which has faced months of legislation, uncertainty and waves of financial instability, by partnering with Help Out Hospo. You can pay it forward to those workers hit hard by the pandemic by making a donation to Help Out Hospo, here. The initiative was created during the pandemic with all profits going to out-of-work hospitality staff. So far it's raised nearly $60,000. Download the free Negroni Cocktail Book here. Remember to Drinkwise.
As fans of whodunnits on the page, stage and screen know, anything can and often does go wrong in sleuthing tales. Usually, however, the antics remain in the story. That's not the case in The Play That Goes Wrong, as its title indicates — and as theatre audiences have enjoyed for over a decade, watching what happens when The Cornley Polytechnic Drama Society endeavours to put on a murder-mystery, then chaos ensues. When the production premiered in 2012 in London, it not only proved a hit but won Best New Comedy at the Laurence Olivier Awards. It's also still treading the boards in the UK, making it West End's current longest-running comedy. For its first Broadway season, it also nabbed a Tony Award for Best Scenic Design of a Play. The Play That Goes Wrong has made its way Down Under before, too, but audiences will have another chance to catch it locally when it tours Australia again in 2025. Sydney Opera House is hosting the show's first — and longest — Aussie stop from Thursday, June 19–Sunday, August 3. After that, it'll play HOTA, Home of the Arts on the Gold Coast from Wednesday, August 6–Sunday, August 10 and Empire Theatre in Toowoomba from Monday, August 11–Friday, August 15. Next, the production will head back to New South Wales with a stop from Tuesday, August 19–Sunday, August 31 at Civic Theatre in Newcastle, before hitting Victoria from Wednesday, September 3–Sunday, September 21 at Athenaeum Theatre in Melbourne. The plot: when The Cornley Polytechnic Drama Society give the whodunnit genre a spin, telling the tale of a murder at a country manor and the quest to find the perpetrator, making it through the show becomes an accident-filled challenge. Since its debut over a decade ago, The Play That Goes Wrong has been seen by more than 4.2-million people worldwide — in 49 countries — and given 3500-plus performances at West End's Duchess Theatre alone. Another tidbit: also in West End, members of The Drama Society have been hit more than 125,545 times, sometimes by objects and sometimes by each other. The Play That Goes Wrong 2025 Australian Dates: Thursday, June 19–Sunday, August 3 — Sydney Opera House, Sydney Wednesday, August 6–Sunday, August 10 — HOTA, Home of the Arts, Gold Coast Monday, August 11–Friday, August 15 — Empire Theatre, Toowoomba Tuesday, August 19–Sunday, August 31 — Civic Theatre, Newcastle Wednesday, September 3–Sunday, September 21 — Athenaeum Theatre, Melbourne The Play That Goes Wrong is touring Australia from June 2025 — head to the production's website for tickets and further details. Images: original West End cast, Robert Day.
Every September and October, Germany erupts with brews, food and lederhosen-wearing revellers for its annual Oktoberfest celebrations. When that time rolls around Down Under, Australia follows suit. One such festivity is Oktoberfest in the Gardens, which has been throwing big Bavarian-themed celebrations around the country for 13 years — and is making its Brisbane debut in 2023. Oktoberfest in the Gardens will premiere in the Sunshine State capital at Brisbane Showgrounds on Saturday, October 14. If you're keen to head along, expect company; the event expects to welcome in over 70,000 people enjoying steins, schnitties and German shindigs across this year's seven-city run. Bribsane's fest will serve up the same kind of beer- and bratwurst-fuelled shenanigans that Germany has become so famous for. So, if you have a hankering for doppelbock and dancing to polka, it's the next best thing to heading to Europe. Oktoberfest in the Gardens boasts a crucial attraction, too: as well as serving a variety of pilsners, ciders, wine and non-alcoholic beverages, it constructs huge beer halls to house the boozy merriment. When you're not raising a stein — or several — at the day-long event, you can tuck into pretzels and other traditional snacks at food stalls, or check out the hefty array of entertainment. Live music, roving performers, a silent disco, rides and a sideshow alley are all on the agenda.
UPDATE, March 8, 2021: Brazen Hussies is available to stream via ABC iView. Chatting to activists involved in Australia's women's liberation movement during the 60s and 70s, Brazen Hussies doesn't lack in witty and wise ladies making pivotal points. But it's filmmaker Margot Nash (The Silences) who offers one of this documentary's most telling observations, and the one that crystallises exactly why this movie had to be made. "History has to be told over and over again," she advises. She's a talking head in the film, rather than the writer or director behind it — those roles fall to first-timer Catherine Dwyer — but she couldn't encapsulate Brazen Hussies' purpose any better if she was the doco's driving force. As the feature explains, it's easy for people to overlook this chapter of history, and the fact that it all happened so recently. It's easy to forget that women's lives were drastically different, as was the way they were regarded by the world around them. It'd also be easy to keep using Nash's words, and those of her fellow activists, to demonstrate why Brazen Hussies is vital, too — as a record and a reminder, and as viewing in general. Dwyer has amassed a formidable array of ladies, all of which could fuel their own documentaries. In fact, many of her subjects could make them. Cinematographer and filmmaker Martha Ansara (Changing the Needle) explains how she realised as a teen that her future was supposed to involve finding the right man. Author and journalist Anne Summers recalls how, when she became the first woman in her family to go to university, it dawned on her that she'd still be paid less than her male counterparts when she graduated. And filmmaker and writer Jeni Thornley (For Love or Money) describes her experiences as a pregnant woman after the death of the man she would've likely married, and how she was treated as if the situation was her fault. The list goes on. Academic and critic Barbara Creed notes that the word 'lesbian' just wasn't something that was uttered in Australia at the time, for instance. The first Aboriginal Australian to earn a law degree, Pat O'Shane talks about the impact of race, and the gulf between the white women's movement and the plight of Indigenous women. Elizabeth Reid shares memories from her stint as the first Advisor on Women's Affairs to a head of government anywhere in the world — to Prime Minister Gough Whitlam in the 70s — and steps through the way that the media responded to her position. Dwyer counts more than 25 women among her eponymous group, and their tales cover everything from tackling domestic violence and the victim-blaming that can go along with it, to the simple struggle to survive that single mothers faced. Indeed, Brazen Hussies packs not only a wealth of women into its frames, but a plethora of topics. There's a noticeable focus on Sydney and Melbourne over the rest of the country, and not every interviewee or issue is covered in-depth, but the film isn't short on breadth. Brazen Hussies' survey of all of the aforementioned matters — plus legal abortion, funding for childcare and society's abhorrence of female sexuality as well — happens in tandem with a historical recounting of Australia's actual fight for women's liberation. Inspired after working on 2014 documentary She's Beautiful When She's Angry, which did the same from a US perspective, Dwyer examines what drove these women to act and what they achieved, of course. At every moment, however, she's just as interested in how they battled for that change. Having access to a treasure trove of materials helps considerably. If the doco's talking-head lineup is impressive, it's bested only by the immense range of archival images and footage that Dwyer and editor Rosie Jones (director of The Family) splice together. With the rest of the filmmaking team, the pair sifted through more than 4000 photographs, journals, artworks and posters, and 800-plus news clips, documentaries and dramatic movies — and, unsurprisingly, Brazen Hussies is all the more detailed for it. All those pictures and and all that footage allows the film to show, not just tell. It also lets audiences witness key moments as they happened. Brisbanites should already know that the Regatta Hotel was once the site of an infamous 1965 protest by Merle Thornton and Rosalie Bogner, who chained themselves to the public bar to draw attention to the fact that women weren't legally allowed in. Still, seeing it occur is something else entirely. That also applies in Melbourne, with Zelda D'Aprano chaining herself to the city's Commonwealth building in 1971 to rally for equal pay. And the same feeling emanates from clips of author Kate Jennings addressing the crowd on the front lawn of Sydney University in 1970, too, which marked the first time that the male left had allowed a woman to speak at a public event. The impact of these specific actions, and of efforts big, small, headline-grabbing and routine by all the ladies seen in Brazen Hussies, is still being felt today. Paying tribute to these pioneering women is clearly another of the film's aims but, again, recognising and remembering what they did and how it echoes now couldn't be more crucial. Dwyer also serves up clips that contrast the present situation with the scenario a half-century ago, to put the bulk of the film in context for viewers. As everyone watching should already be well aware, much has changed for women since the documentary's subjects first started marching, protesting and pinching men's bums in the streets to show them how it feels; however, striving for progress remains an ongoing job. Not that any further motivation is needed, but Brazen Hussies is it: an engaging, informative and impassioned snapshot of a reality that's still so recent, and of the hard work that was required to even reach the current imperfect status quo. https://vimeo.com/451401547
Despite Australian supermarkets' current two-item limits, trying to get your hands on — and covered in — sanitiser is much harder than it should be at present. The liquid disinfectant is on everyone's must-buy list, leaving empty supermarket shelves seemingly everywhere. Luckily, a bunch of Australian distilleries are using their booze to make the now-essential product. It makes sense, because alcohol is a crucial ingredient in sanitiser — especially ones that are effective against COVID-19. So, next time you slather your hands with sanitiser, you could be covering them with your favourite booze, too. Meaning there's now no excuse not to clean your hands, you detty pigs. To find out more about the status of COVID-19 in Australia and how to protect yourself, head to the Australian Government Department of Health's website. MANLY SPIRITS CO Normally, north Sydney's Manly Spirits Co makes gin, vodka, whisky and liqueurs. Of course, these aren't normal times, so it's using its high-grade gin to whip up its own sanitiser. So, if you're wanting to disinfect your hands and smell like botanicals, now you can. Understandably, that's likely to make you thirsty, so the company is making 50 millilitre bottles available for free with every Manly Spirits Co bottle of spirits purchased, which can be ordered here. To discourage stockpiling, however, there is a limit of one free sanitiser per person. Plus, it's supplying its Manly Spirits Hand Sanitiser with Gin Aroma to local community groups, charities and organisations in larger five-litre sizes, to assist with their crucial operations. MR BLACK COFFEE LIQUEUR Fans of caffeinated booze can look forward to freshening their fingers with their preferred tipple thanks to Mr Black's new hand sanitiser. The distillery has made thousands of bottles and you can grab a maximum of two 500 millilitre bottles, for $19.95 each, plus a $10 flat-rate national shipping fee. It's also donated bottles of its A-class sani to a bunch of charities, medical centres and COVID-19 testing clinics. The hand sanitiser is made using a World Health Organisation recipe with 80 percent ethanol, and as bottles don't come with a pump they're designed to be used as refills. While currently out of stock, Mr Black will be adding more early next week and you can join a waitlist over here. And if you decide to invest in some actual coffee liqueur while you're on the site — the OG ($60), single-origin ($75) and amaro ($80) versions are all for sale, as is the most adorable 50-millilitre bottle ($5.99) — or some sweet merch, and spend over $80, you'll get free shipping. BRIX DISTILLERS Sydney's only rum distillery has also jumped on the sanitiser wagon — and selling twin-packs of 300-millilitre bottles for $34. While you're on the site, you can nab a bottle of white, gold or spiced rum; a mix-your-own espresso martini pack; or barrel-aged rum negroni from these guys, too. Plus, Brix is offering $10 off and free shipping on its core range of rums. Nab your booze and sani over here. CAPE BYRON DISTILLERY Premium spirits slinger Cape Byron Distillery is turning its awarded Brookie's Byron Gin into a natural hand and surface sanitiser. Made with 70 percent ethanol, gin byproducts, filtered spring water, aloe vera and citrus, this hand cleaner is also scented with lime and gin botanicals, so your hands will smell like a G&T. As well as supplying large containers of the stuff to local medical centres, doctors, hospitals and care workers, 500-millilitre bottles are also available for purchase via Cape Byron's website for a reasonable $14.99. ARCHIE ROSE The much-loved Rosebery distillery has reallocated its spirits production capacity to hand sanitiser. And in doing so, it's been able to keep majority of its staff in a job. Unsurprisingly, Archie Rose's sanitiser sold out in an instant, but you can pre-order a 500-millilitre bottle via the website. The latest release will leave Archie Rose's facilities the week of April 27, so hopefully you have some in the cupboard for the meantime. ANIMUS DISTILLERY Located in Victoria's Macedon Ranges, Animus is known for its small-batch gins and is using its distillery to now make sanitiser. A 100-millilitre bottle will only cost you $10 and is available for purchase online or pick up in person at the distillery. To discourage hoarding, there's a six-bottle limit per person. You can feel good about buying it, too, with 50 percent of all profits being used to subsidise access to sanitiser for those in need. POOR TOMS GIN Need to restock your gin supply? Poor Toms is still delivering its goods — and it's throwing in a free bottle of its hand sani with any gin purchase. But only for a limited time, so best be quick. As the distillery is supplying frontline healthcare professionals, the botanical-scented sanitiser is not available for retail sale. So, nab yourself some of its classic, strawberry-infused or Fool's Cut gin and maybe throw in a bottle of its amaro, too, and you'll receive 200 millilitres of high-grade, limited-edition sanitiser. It's only $10 shipping across Australia. Available online.
Anyone who has ever worked in hospitality will tell you the same thing about their customers: they're awful. For some cruel and arbitrary reason, all human decency tends to go out the window when someone is wearing an apron. Sure, this isn't true of all customers, but definitely an alarming majority. Now, a cafe on the NSW south coast is doing something to change the etiquette game. The Seven Mile Beach Kiosk in Gerroa has been displaying a sign for the past few months advertising cheaper coffee for polite people. "A coffee: $5. A coffee please: $4.50. Good morning, a coffee please: $4," the sign reads. Though intended as more of a gimmick than a serious rule, the sign does pose some interesting questions. Is this problem so bad that we actually need to introduce incentives for general manners? Owners of the cafe Kev Chilver and Kylie Pickett told the Daily Mail that they created the sign to curb some of the rude interactions (read: caffeine-addled demands) they were receiving from their customers. Apparently, despite living in a small town on an idyllic strip of surf beaches, Gerroa coffee-lovers are just as abrupt and demeaning as those in the major cities. "Common courtesy is ... becoming less and less common, and we're trying to bring it back," said Mr Chilver. "We are in service industry but we’re not servants. We deserve as much respect as anyone else." The cafe owners are not alone in this frustration. In fact, you might remember similar initiatives taking place in Europe last year. Last January, a photo from an cafe in Italy stirred up the initial buzz by offering a €2 discount to those giving proper greetings. The idea then reached France where a cafe on the Riveria knocked that discount up to €5.60 (FYI French coffee is crazy expensive). The story gained notoriety online, on television and in newspapers being shared tens of thousands of times; at one point a French government minister even spoke out in favour of the concept. While it's a lovely idea, it's also an easy way to get already grumpy customers further offside. It's not hard to see why most venues don't properly enforce the policy — I'd hate to be the person behind the till asking some rude dude to fork out more cash for his weak decaf soy latte because he didn't smile at me enough. That's just asking for trouble. We think the real solution is something bigger. At some point in everyone's life, they should be forced to work in the hospitality industry. Clearing plates, getting covered in warm frothy milk on a hot day, and having to slap that 'I'm actually dead inside' smile on your face all day will give you a lifelong appreciation of your wait staff. Failing that, you could just skip the years of grief and torment and just find it within yourself to be a decent human being to the guy making your coffee. Via Daily Mail.
It's a familiar problem: your lounge room corner or kitchen windowsill is screaming for a bit of greenery, but finding time to shop for a fiddle leaf fig or a monstera is easier said than done. That's where plant delivery services come in, whether you're after something new each month or a one-off parcel of nature's goodness. And, in the latter camp, Australia has a new site ready to send a baby rubber plant, bird of paradise or peace lily to your door. That'd be The Plant People, a Brisbane-based nursery that takes care of the whole process, including seeding, growing, potting and delivery. At the company's base in Burpengary, green babies are nurtured by propagators and horticulturalists, then sent to eager customers — not only in Brissy or on the Gold and Sunshine coasts, but throughout Queensland, New South Wales, Victoria, the ACT and South Australia. Greenery-wise, The Plant People specialises in low-maintenance plants that can be grown indoors and arrive room-ready, with its range spanning familiar names and more creative types. You can nab a birds nest fern, Swiss cheese plant or string of pearls, or perhaps a philodendron, string of dolphins, Chinese money plant or manda succulent. The collection will continue to grow, following the latest trends and adding new varieties. The Plant People also sells pots, which are made by an artisan in Vietnam, as well as handy accessories such as garden scissors and moisture meters. Prices range from $14.95–$395 — and, no matter where you're getting your plant delivered to in its custom-designed box, shipping is free. The Plant People delivers to Queensland, New South Wales, Victoria, the ACT and South Australia. For further details, visit the company's website.
The role of Andie Whitford, the lead part in High Country, was written for Leah Purcell. It's easy to understand why. There's a quiet resolve to the character — a been-there-seen-that air to weathering tumult, too, and to knowing that she'll always have to fight hard for what she wants — that's long been a part of the Indigenous Australian star's acting toolkit across a three-decade career. Purcell first appeared on-screen in 90s TV shows such as GP, Police Rescue and Water Rats. In the past year before High Country, The Lost Flowers of Alice Hart and Shayda also popped onto her resume. In-between, the 2000s brought Lantana, Somersault, The Proposition and Jindabyne — and the 2010s added Redfern Now, Last Cab to Darwin, Janet King and Black Comedy. Across three formats, as a play, a book and a movie, she also interrogated and reimagined Henry Lawson's The Drover's Wife in blistering fashion, and while writing, acting and directing. It's thanks to Wentworth that High Country came Purcell's way, however. Creators Marcia Gardner and John Ridley worked with her there, then made this the trio's next shared project. The nuts and bolts of the series are solid anyway, but it joins the ranks of Aussie detective and mystery tales made all the better due to their main talent. Mystery Road, which High Country co-star Aaron Pedersen (High Ground) has led in films and on TV, was the same. Jack Irish, featuring Guy Pearce (The Clearing) as its namesake and also Pedersen as his righthand man, equally fits. So does The Dry and its sequel Force of Nature: The Dry 2, both with Eric Bana (Blueback) — the latter of which also used Victoria's alpine region as a backdrop, as does High Country. Andie is a seasoned police detective who takes a job back in uniform overseeing the town of Broken Ridge, which is located in the mountainous Victorian spot that gives the show its moniker. While High Country might be the second Aussie effort in 2024's early months to embrace this part of the nation — among a small but growing wave of rural-set Down Under movies and programs that aren't traversing red earth, such as the Tasmanian-set Deadloch, The Gloaming and The Kettering Incident, too — it's no mere rehash there, or anywhere. High Country's framework, down to its character types, is easily recognisable. Gardner and Ridley know what everyone does, though: that a great story can make any whodunnit-driven procedural feel different, as can excellent casting. A big reason for Andie's move: stability and work-life balance, aka relocating for the sake of her personal life with spouse Helen Hartley (Sara Wiseman, Under the Vines) and daughter Kirra (Pez Warner, making her TV debut). An existence-resetting tree change is meant to be on the cards, then, in a place where leafy vantages stretch over mountains and down into valleys as far as the eye can see. But her arrival, especially being installed as the new police chief, doesn't earn the sunniest of welcomes. Then there's the missing-person cases that swiftly start piling up, some old, some new, some previously explained by pointing fingers in specific directions. An absent doctor (Francis Greenslade, Irreverent) and the car he leaves behind is Andie's entry point, but that isn't the beginning or the end of the tale. Also key to the series are Andie's retiring predecessor Sam Dryson (Ian McElhinney, The Boys in the Boat), who is fixated on the past disappearance of a young boy — and former teacher Damien Stark (Henry Nixon, The PM's Daughter), who he's certain is responsible, has become the town outcast as a result and contends that he's psychic. Andie is soon perched between them. She values Sam's advice, yet spies how fixated he is in his vendetta (one wall in his house is right out of the obsessed-cop playbook). At the same time, she enlists Damien as a consultant to help on active cases, hoping that he'll accidentally reveal his involvement in the process. Ranger Owen Cooper (Pedersen) is one of the few other Indigenous faces in town; his teenage son Ben (Pedrea Jackson, Sweet As) quickly befriends Kirra. Throw in Rose De Vigny, the financially challenged proprietor (Linda Cropper, How to Stay Married) of a haven for artists, plus cop colleagues of varying help and loyalty (Romance at the Vineyard's Matt Domingo and Wyrmwood: Apocalypse's Luke McKenzie), and Broken Ridge doesn't lack in players. Rabble-rousing siblings (Boy Swallows Universe's Nathaniel Dean and The Clearing's Jamie Timony), town bigwigs (Geoff Morrell, The Lord of the Rings: The Rings of Power) — the list goes on. Crucially, no matter how many of High Country's characters feel as if they could've walked in from fellow Aussie fare, where the show takes them is always its own journey. The same is true of Andie, and not just within a homegrown context; Jodie Foster (Nyad) in True Detective: Night Country and Kate Winslet (The Regime) in Mare of Easttown have charted comparable paths, but never this exact route. Pivotal to giving High Country its own flavour is its sense of place — not merely as a source of picturesque sights, which Andie often takes in as a newcomer to these parts, but in getting entrenched in the ragtag Broken Ridge community. When Sam reflects early that disappearances and deaths are just what happens here, Andie is horrified. Digging into the motivation behind his words becomes another of her missions, and the series'. With a wealth of fellow Wentworth alum behind the camera — Kevin Carlin (Ms Fisher's Modern Murder Mysteries) and Beck Cole (Deadloch) direct; Craig Barden (The Rooster) and Darrell Martin (White Fever) are High Country's cinematographers — this is a probing affair. The surroundings that make us, and also hide our secrets, prove a canvas, a minefield and a map. Discovering what they contain in this small-town thriller makes for addictive viewing, unsurprisingly. And in Purcell as Andie, High Country has a discerning and determined guide to fuel not just one season and its mysteries, but hopefully much more to follow. Check out the trailer for High Country below: High Country streams via Binge. Read our interview with Leah Purcell Images: Sarah Enticknap / Narelle Portanier.
It's Friday night and you're in the mood to binge on pork dumplings, but before you reach for a cold beer or glass of wine to wash down those hot, juicy pockets of joy, consider cracking open a bottle of champagne. You may have noticed a rise in the number of pink champagnes in your local bottle shop, and that's because this bubbly booze is a surprisingly versatile drink, even with the most flavoursome dishes. We've partnered with the pioneers of rosé champagne, Moët & Chandon, to bring you a list of unusual dishes to try the next time you're popping open a bottle of pink — from delicate wagyu beef carpaccio to simpler summer-ready salads. As rosé champagne is crafted from three of Champagne's grape varieties — pinot noir, chardonnay and meunier — it's one of the best quality rosé champagnes to purchase for your next dinner party. Take some inspiration and go wild with your own menu pairings — this French fizz complements many a feast. [caption id="attachment_759771" align="alignnone" width="1920"] Mariha Kitchen[/caption] WAGYU BEEF CARPACCIO WITH JUNIPER BERRIES For an unlikely but heavenly marriage of texture and flavour, try wagyu beef carpaccio dressed with juniper berries. The red meat will give you that boisterous protein hit and the slightly sweet, slightly spiced addition of juniper berries is a fantastic complement to the pinot noir notes of rosé champagne. And, as raw meat rarely has pronounced tannins, this is the perfect meal for when you're craving red meat but don't want to spoil the wild strawberry and raspberry notes in a good bottle of bubbly. [caption id="attachment_759773" align="alignnone" width="1920"] Lilechka75[/caption] BEETROOT RISOTTO WITH TALEGGIO CHEESE AND PINK PEPPERCORNS This is one of those pairings that looks as good as it tastes — it's pink and purple with a glossy rich glow from the risotto. The subtle sweet character of the beetroot and the richness of the creamy Italian taleggio cheese are incredibly well-suited to a bottle of crisp rosé champagne as the vibrancy and the acid in the wine cuts through the creaminess. Plus, the addition of pink peppercorns gives the dish a gentle spice that can open up the flavours of any glass of wine. If it's true what they say — that anything with a little pink pigment is perfect for pink bubbly — then this dish is proof. [caption id="attachment_759782" align="alignnone" width="1920"] Martin Turzak[/caption] MOROCCAN LAMB STEW WITH ROAST SUMAC Slow cooking meat, such as lamb, tends to mellow out the tannins in the meat, giving you really tender, slightly sweet meat that's very welcoming to the crisper style of rosé. Try Moroccan lamb stew with roasted sumac for a hearty dish that's an unlikely, yet delicious, match with rosé champagne. The lamb pairs with the dry notes of the wine, plus the gentle spice of the sumac brings out the aromatic elements of the rosé champagne. It's sure to create a whole new flavour experience that's an impressive flex for your next dinner party. [caption id="attachment_749216" align="alignnone" width="1920"] Duck & Rice; Steven Woodburn[/caption] DIM SUM As a rule, any kind of pastry is an excellent companion to champagne, but fatty and salty snacks like dumplings and spring rolls aren't well known companions for pink fizz. Introduce a light rosé champagne to your next dim sum feast of pork or prawn dumplings and it'll open your mind to a world of underrated matches for your new favourite bubbly. Salty-sweet pork and buttery prawns wrapped in pillowy dough couldn't ask for a better partner than a crisp glass of rosé champagne to give a sensation of freshening the palate. [caption id="attachment_617490" align="alignnone" width="1920"] NOLA Smokehouse[/caption] KINGFISH CEVICHE WITH PINK GRAPEFRUIT Seafood is a longtime friend of sparkling wine, and while champagne might go great with smoked salmon, rosé champagne is destined for top-end ceviche. The fattiness of kingfish ceviche with the fruity acidity of pink grapefruit makes for a party dish well matched to a robust rosé champagne, such as Moët & Chandon's Rosé Impérial, which has gooseberry, raspberry and wild strawberry notes. For a little kick, add a chilli dressing to really brighten the whole experience. Much like the rosé champagne itself, this pairing packs a big punch but always finishes with a fresh taste in your mouth. [caption id="attachment_759780" align="alignnone" width="1920"] Z Kruger[/caption] MORETON BAY BUGS WITH GARLIC BUTTER This is one of those dishes that is difficult to pair with wine, simply because it's so good on its own. With a buttery sweetness, Moreton Bay bugs need the strength and complexity of a wine big enough to really match it in richness without ruining the lobster-like flavour. Rosé champagne is that complementary partner. The creaminess of the garlic butter is mellowed by the acidity in the rosé, and the dry notes of the champagne go well with the soft-sweet juiciness of the bugs. [caption id="attachment_759786" align="alignnone" width="1920"] Sarsmis[/caption] WATERMELON AND FETA SALAD For a super-simple summer salad, we suggest marrying a subtly sweet watermelon to a briny feta cheese. Try building your salad at a picnic location to keep the flavours as fresh as possible, and remember to bring an ice bucket for the pink champagne. The fresh and healthy salad is an effortless match for a crisp glass of rosé champagne, as the wine's natural fruit characters, minerality and acidity pairs well with light fruit-based dishes. Moët & Chandon's Rosé Impérial is a fruity and elegant champagne with gooseberry, raspberry and wild strawberry notes. Find out more here. Top image: Oriental Teahouse.
Some places have all the luck, and when it comes to combining brews with a view, Felons Brewing Co has plenty. Nestled into the CBD's revitalised Howard Smith Wharves area, it shares that luck with Brisbanites keen for a frosty beverage by the river — but on Wednesday afternoons, it's also giving you some boozy motivation to exercise. Felons' beer yoga classes take place from 5pm each week under the Story Bridge — and, while you're there, you'll want to put one of the outfit's tipples in your hands. Pick your favourite beer, then both work up and take care of your thirst. You'll also be immersed in the city's newest precinct with one of the city's best vantage points. Nina Lee from Sukhino will run you through your moves across 45 minutes, and attendance is free. BYO mat and just show up — although arriving early is recommended, because these sessions are certain to be popular. Felons Brewing Co's beer yoga sessions take place from 5–5.45pm each Wednesday.
Although headlines spout statistics and assumptions about refugees, it's rare that we get insight into an individual's experience. But Melbourne-born doco maker David Fedele is changing that. His 2014 film The Land Between took audiences into the world of asylum seekers living in the mountains of northern Morocco and risking death to enter the Spanish enclave of Melilla. Now, he's collaborating with refugee Adama Konate to bring us a unique film, Clandestine Crossing. Konate, who lives in France, will be returning alone to his home country, the Ivory Coast, where he'll re-trace the journey he risked eleven years ago as an asylum seeker. This time, though, he'll be armed with a camera. So, through his eyes, we'll experience his dangerous flight across the Sahara Desert to Morocco, through seven countries and often in the hands of people smugglers. It's a path taken by thousands of asylum seekers every year. "As far as I know, it's never been done before," Fedele said. "When most people leave their country, the last thing they're doing is thinking of making a film… Yet, here is a refugee prepare to take a risk. Why? Why is this so strong for him? He obviously feels strongly about the issues. It's also really interesting, because he wants to tell his own stories. "Adama came up with this idea three years ago and hasn't been able to get it out of his head… Our intention is to start from a place of understanding and empathy. We want to film openly, to understand the reality of why people leave and the reality of the challenges the face." To make Clandestine Crossing happen, Fedele and Konate are running a crowdfunding campaign via Indiegogo. Throw a few bucks their way to score a reward — from a digital download to a Skype chat with the directors.
Between 2010–2017, Melbourne was ranked the most liveable city in the world. In 2023, it's the most liveable city in Australia — yet again. The Economist Intelligence Unit compiles an annual Global Liveability Index, with the Victorian capital coming in third in the latest list. In fourth place? Its usual homegrown rival Sydney. Cue battles across state lines about whether Melbourne or Sydney is the truly best place to live, plus international recognition for Australia's two biggest cities. And, for residing Down Under in general. Only Canada had more places in the top ten in 2023, with three, while Switzerland also scored two. When Melbourne was dethroned from top spot in 2018, Vienna in Austria emerged victorious, earning the honours from 2018–20, then again in 2022 and now once more in 2023. Getting the love in 2021? New Zealand's Auckland, which came equal tenth this year. The full top ten features Vienna at number one, Copenhagen in Denmark in second place, then Melbourne and Sydney in third and fourth, plus that big Canada and Switzerland block — Vancouver in fifth, Zurich in sixth, Calgary and Geneva sharing seventh, and Toronto in ninth place — then Auckland and Osaka, Japan both in tenth. Melbourne's placing sees it rise from tenth in 2022, while Sydney came in 13th last year. And if you're wondering about other Aussie cities, they all zoomed up the rankings, too. Perth and Adelaide now share 12th spot, up from 30th and 32nd respectively, while Brisbane sits 16th after coming in at 27th in 2022. Asia Pacific cities were big movers overall, which the report credits to "a shift towards normalcy after the pandemic". Also rising: Auckland, which went up by 25; fellow Aotearoa city Wellington, lifting 35 places to sit in 23rd; and Hanoi in Vietnam, which moved up 20 spots. Regarding Melbourne and Sydney's soaring fortunes again, which sees them take the spots that Frankfurt and Amsterdam enjoyed last year, the report notes that the Aussie cities "bounced up and down the rankings during the pandemic" but "have seen their scores in the healthcare category improve since last year, when they were still affected by COVID waves that stressed their healthcare systems". As for why Vienna came out on top once more, "the city continues to offer an unsurpassed combination of stability, good infrastructure, strong education and healthcare services, and plenty of culture and entertainment, with one of its few downsides being a relative lack of major sporting events," advised the report. "The same is true of Copenhagen, another frequent high performer that has kept its position in second place from last year." The annual index ranks cities on stability, healthcare, education, infrastructure, culture and environment, giving each city a rating out of 100. Vienna achieved a score of 98.4 overall, with Melbourne receiving 97.7 and Sydney 97.4. At the other end of the list, Damascus in Syria scored 30.7, ranking in 173rd spot. To read the full Global 2023 Liveability Index, head to the Economist Intelligence Unit's website.
Fancy teeing off at mini golf over a few drinks — while playing your way through over-the-top, pop culture-themed holes — but don't feel like venturing from the Brisbane CBD to Fortitude Valley? From Friday, November 29, you can now grab a club and start swinging at the city's second Holey Moley, which has opened its doors in the Wintergarden shopping centre. First announced last month, the location is hardly surprising, as it's where Strike Bowling — which is also run by the same company as Holey Moley — has been operating for well over a decade. Lucky for us, Funlab has decided to double the Queen Street Mall fun, meaning that you can now knock down a few pins and then get tap, tap, tapping (or vice versa, if you'd prefer). Inner-city dwellers can work their way around a nine-hole course that features a Ferris Bueller's Day Off-inspired hole, a replica of Vincent van Gogh's bedroom and a room filled with flying cash. Among the other themed holes, there's one paying tribute to Steve Irwin, another featuring King Kong, a Forrest Gump-style hole and yet another ramping up the wizarding antics — it's called Hole 9 & 3/4, naturally. Fancy breaking up your time on the green — not that Holey Moley's holes are typically green — with a stint of singing? Earlier in the year, the chain added karaoke to its Fortitude Valley digs, and it's on offer in the Wintergarden as well. Don't worry, you'll be doing your crooning in private rooms, so only your mini-golf pals will hear your vocal stylings. Booze and food are also part of Holey Moley's lineup, including plenty of cocktails. When you're not downing drinks with names like Austin Sours and The Sugar Caddy, you can sip an alcoholic concoction from a tiny bath tub that even has rubber ducks floating in it — or opt for wine, beer, spirits or a mocktail. As for snacks, choose between pizzas, hot dogs and extravagant burgers (such as The Dirty Birdie, which combines southern fried chicken, lettuce, bacon, slaw, guacamole and chilli mayo). Or, enjoy chicken wings, mac 'n' cheese bites, and five types of potato dishes (spanning normal fries, loaded fries, waffle fries, tater tots and sweet potato fries). If you're vegan, vegetarian or gluten-free, you'll find something on Holey Moley's menu, too.
The Barossa Valley's rolling, winery-filled countryside has scored a sleek new addition, in The Villas — a secluded, luxury retreat championing environmentally responsible architecture. Two thoughtfully designed structures have made their home in the quaint town of Marananga, an hour's drive from Adelaide, on the site beside owners Grant and Cathy Wills' historic former schoolhouse. Each of the standalone eco-villas boasts a warm, minimalist feel, the spaces kitted out with a plethora of luxury trimmings — think, queen-size beds fitted with French linen, wifi, fully-equipped kitchens, and rainwater showers and soak tubs. All topped off with views across the one-hectare of private property (yours to explore) filled with sugar gums, eucalypts and — often — 'roos. The work of Sydney firm Stephen Sainsbury Architects, the villas are a South Australian first. They're constructed using a minimal impact and environmentally sustainable system called "Ecoshelta", which has been used to build off-the-grid retreats across NSW and Tasmania. This retreat is also a prime basecamp for any winery hopping adventures, perched within walking distance of no less than five local cellar doors, not to mention the famed Seppeltsfield Road Distillers. With more than 150 wineries in the region, you certainly won't be short a good glass of plonk. A stay at The Villas starts from $385 a night with a two-night minimum. Price of the stay includes a complimentary breakfast made using local produce. Find The Villas at 468 Seppeltsfield Road, Marananga, South Australia.
They're red, sweet and juicy — and they're everyone's favourite fruit. They're also grown in abundance around Queensland. Did you know that 40 percent of the state's strawberries come from the Moreton Bay region? Well, you do now, and you might just want to celebrate that fact. All you need to do is head on over to Bribie Island for Sandstone Point Hotel's second annual Strawberry Festival, and you can do just that. Because you can never have too much of a good thing, the free event will paint the pub pink with farm-fresh strawberries, strawberry milkshakes, strawberry ice cream, scones with strawberry jam, and chocolate-coated strawberries. If you're still hungry for more, a strawberry-eating competition is also on the agenda. Then, wash it all down at a bar serving strawberry-flavoured beverages.
When you drive 75 kilometres south of Cairns to Josephine Falls, you'll quickly realise why this picturesque playground is so popular among locals and tourists. Located in Wooroonooran National Park, which is home to the Noongyanbudda Ngadjon people, this incredible waterfall cascades through World Heritage-listed rainforest near Queensland's highest peak, Mount Bartle Frere. From the carpark, you'll wander 600 metres through lush rainforest before reaching the viewing decks that overlook the falls. Here, you can take a few snaps of the incredible view before making your way down to the water peppered with smooth boulders for you to perch on — then it's time to get wet. If you're feeling adventurous, have a crack at the natural waterslide in the main pool. Or, if you like to take your swimming at a slower pace, there's plenty of space to float about in the rejuvenating water fresh from the mountain.
Whether serving up truffle degustations, hosting upmarket wine tastings or just plating up its regular menu, Bacchus was among Brisbane's go-to spots for an indulgent restaurant experience before the pandemic. Over the past two years, though, it's been one of the things that the city has been missing in these chaotic times — but that'll change come Friday, May 20. After a two-year hiatus, the swanky South Bank restaurant is reopening its doors to once again give Brisbanites its decadent fine-diner experience. The ornate, old world-style look and feel is still in place, but the space has had a bit of a revision, including via a new colour scheme that goes heavy on deep mahogany, tobacco and teal. And, Executive Chef Matthew Wood (ex-Stokehouse, Aria Brisbane, Urbane and Hilton Brisbane) and Chef de Cuisine Isaia Dal Fiume (who started his career at the two Michelin-starred restaurant San Domenico in Imola, Italy) are now overseeing the menu. Under their reign, diners can expect a strong focus on responsibly sourced, seasonally focused Australian produce — and a wine list that features more than 600 vinos, as well as an impressive cheese trolley. [caption id="attachment_853697" align="alignnone" width="1920"] Josh Woning[/caption] Entrée highlights span kangaroo tartar with beetroot and camel cheese; champagne lobster with macadamia, red cabbage and tarragon; and mushroom with smoked burrata and mushroom broth. They're joined by seven mains, including risotto made with quail from Brisbane Valley, a tagliolini featuring Tasmanian sea urchin, Glacier 51 Heard Island toothfish paired with celeriac textures and celery, and two dishes heroing Queensland wagyu. For dessert, when you're not opting for chamomile and honey or spiced pineapple with coconut sorbet and lime, there's also the chocolate cigar — which boasts coffee, gianduja cremeux, smoked mousse and Irish whiskey ice cream. Also part of the revitalised Bacchus: an 11-course degustation — including a vegan option — with or without matched wines, classic cocktails at the bar, and a luxe high tea that dishes up lemon meringue tarts, tiramisu spheres, quiche lorraine and more. Find Bacchus on level one at Rydges South Bank, 9 Glenelg Street, South Brisbane, from Friday, May 20. For more information or to make a booking, head to the restaurant's website.
Have you ever been half way through the work week and fantasised about living a simple life? Perhaps you've been dreaming about waking up in a timber cottage with nothing but rolling hills as far as the eye can see? Well, luckily for you, there's a small collection of architecturally designed houses on vineyards and cabins set amongst idyllic gardens in New South Wales — perfect for your next serene weekend venture. To help you live out your dungaree wearing, straw chewing, horse riding dreams, here's a list of the most charming farm stays across NSW you can book right now. Recommended reads: The Best Glamping Sites in NSW The Best Hotels in Sydney The Best Luxury Getaways From Sydney The Best Places to Stay in the Blue Mountains The Blacksmith's Luxury Cabin, Bellbrook Perfect for a rejuvenating and relaxing getaway. Situated on a regenerative organic farm, you can preorder hampers filled with the farm's fresh produce, book meditation sessions at the nearby "spirit pools", one-on-one yoga classes, massages, and Ayurvedic diet coaching. From $250 a night, sleeps two. The Gate House by Yeates Wines, Eurunderee This architecturally designed, split-level farm stay shares a backyard with Yeates Wines cellar door, so expect a complimentary wine tasting on arrival. It also boasts high ceilings, a slow combustion fireplace, a kingsize bed and sprawling views of the vineyard. From $390 a night, sleeps two. Jaguar Stay, Mogo One of three adult-only luxury villas on the property, all of which have their own plunge pools. Jaguar Stay is close to nearby South Coast beaches and is directly next to Mogo Wildlife Park, a small, privately owned zoo, so you'll be waking up to the sound of exotic animals. From $575 a night, sleeps two. Rustic Country Escape, Tenterfield An idyllic cottage situated on a creek with homely, rustic interior styling in the Northern Highlands. Set amongst picturesque gardens with a view of the adjacent farm, this farm stay is the perfect spot to switch off and unwind. From $247 a night, sleeps two. Vibrant Meadow Lodge, Far Meadow Gaze across the rolling countryside while lounging by the pool in this quaint and summer-heat-friendly cottage. Inside, cook up a feast in the bright and colourful country kitchen. From $399 a night, sleeps five. Kestrel Nest Ecohut, Mount Adrah Halfway between Sydney and Melbourne, this eco-hut is nestled above a rocky mountain stream on the edge of rolling farmland and a conservation area, with an outdoor bathtub, a fireplace and firepit. From $460 a night, sleeps four. The Shearing Shed, Cowra A charming renovated shearing shed with an open-plan living room. Five kilometres from historically rich Wiradjuri Country (Cowra), what was once a vibrant area during the Gold Rush era. From $250 a night, sleeps two The Loft, Kyangatha The perfect farm stay for animal lovers, this two-level timber loft is set in a paddock with two horses, a small herd of cows and free-range ducks. It also has outdoor shower, a galley-style kitchen and a river on its doorstep. From $195 a night, sleeps three. Kumbogie Cabin, Daruka Situated on a working sheep farm, this eco-friendly retreat is as secluded as they come. Kumbogie Cabin is 900 metres from any neighbours that aren't the kangaroos, wallabies, birds and echidnas that frequent the surrounding bushland. From $150 a night, sleeps two. Luxurious Farm Stay, Peak Hill A renovated two-bedroom 70-year old shearing shed with French doors leading onto decks with views across the 118-year old property. Offers a family-sized barbecue for open-air cooking, and an outdoor bar to match. From $240 a night, sleeps five. All photos courtesy of Airbnb. FYI, this story includes some affiliate links. These don't influence any of our recommendations or content, but they may make us a small commission. For more info, see Concrete Playground's editorial policy.
The perpetual re-creation of urbanscapes amounts to copious waste. It's true that an abundance of recycling processes aims at diminishing resource use. However, they're often heavy on the energy consumption front. Consequently, designer Omer Haciomeroglu, in conjunction with Atlas Copco, has come up with 'ERO: Concrete De-Construction Robot'. It's programmed to pull apart reinforced concrete structures, so that they can be re-used in the construction of pre-fabricated concrete buildings. 'Today, operators manually control different sized demolition machines to smash and crash the concrete structure into dusty bits within the demolition location,' Haciomeroglu explains. 'All of these machines consume a lot of energy to operate. Water has to be sprayed constantly over the pulverised surfaces with fire hoses to prevent harmful dust from spreading around. After the work is done, big machines come and scoop the rebar and concrete mixture and transfer them to the recycle stations outside the city. There, the waste needs to be separated manually.' So, Haciomeroglu designed ERO to separate materials during the de-construction process, achieved through Hydro-demolition and Centrifugal Decanter technologies. This means that new concrete blocks can be created onsite. In the 2013 International Design Excellence Award (IDEA), ERO won First Prize in the Student Designs category. Haciomeroglu has studied design at California State University, Istanbul Technical University and the Umea Institute of Design, Sweden. 'As a developing designer I always look forward to being part of design teams that develop projects, concepts and products that will grant us, the humankind, valuable and entertaining vision of a better and sustainable future,' he explains. [via PSFK]
Put down your So Fresh CD. Crack open your teenage piggy bank. Keep practicing your Usher slide glide. Because afull-blown R&B frenzy is set to sweep the nation this November as live party tour RnB Fridays returns for five mammoth shows. Descending on stadiums in Melbourne, Sydney, Brisbane, Perth and Adelaide between November 9 and 17 (not all on Fridays, mind you), the event has managed to pull a pretty serious lineup of international music legends straight from the 90s and early 2000s. Heading the bill is none other than singing, songwriting, dancing superstar Usher, in what will be his first Aussie shows since 2011. He'll be joined by hip hop queens Salt-N-Pepa, rappers T-Pain and Lil Jon, mononymous ladies Eve and Estelle, Grammy Award-winning trio Naughty By Nature, Fatman Scoop and 'Pony' Ginuwine. All of them. Together. In one show. Ticket prices are as momentous as the lineup, with each one starting at $109.90. If you fancy really splashing out, you can opt for $349.90 platinum package — it comes complete with a commemorative lanyard, express entry, front-row real estate and the chance to meet Usher himself. RnB Fridays Live at will hit Melbourne's (soon-to-be) Marvel Stadium on November 10, Brisbane Showgrounds on November 16 and Spotless Stadium in Sydney on November 17. Pre-sale tickets are up for grabs from Tuesday, August 15, with general admission on sale from August 20. Image: Mushroom Creative House.
As everyone takes on paleo diets and embraces kale and cacao like they're going out of style, it can be easy to forget the real purpose of good nutrition. No, it's not to impress people with buzzwords or nom on superfoods as a fashion statement — it's about your health and happiness. In an effort to bring this message back to the fore, Australia's first "happiness restaurant" has opened in Melbourne. With chemicals on their mind and delicious fruit on their plates, Serotonin Dealer has swung open the doors of their Madden Grove establishment, Serotonin Eatery, in Richmond. In case you missed that class in high school biology, serotonin is a chemical released by your body that produces the feeling of happiness. There a number of ways you can increase your serotonin levels — get a good night's sleep, maybe grab a little sunlight, cut down on your coffee and booze — but it's also got a lot to do with your food. Despite what you may secretly hope, a big binge at Maccas isn't going to make your body very happy. What we really crave is raw, chemical-free, plant-based foods. This is what Serotonin Eatery will be focusing on. "I don't believe in diets," says founder Emily Arundel. "I believe that everyone should just be aware of what they are putting into their bodies and make the right choices to lead a healthy life." Accordingly, Arundel's cafe will serve fresh juices, smoothies and fibre-rich treats for breakfast, lunch and weekly set dinners. But it won't stop there. With personal trainers and yoga instructors on site for daily morning classes, Serotonin Eatery will be an interactive, inclusive one-stop health shop — a welcome effort to curb Australia's climbing rates of obesity, depression and anxiety. Find Serotonin Eatery at 52 Madden Grove, Burnley. Open Wed-Fri 7am-4pm and Sat-Sun 8am-4pm. Images: Didriks via photopin cc, Serotonin Dealer.
Brisbane is home to plenty of glorious cinemas, new and old, in former skating rinks and in art galleries alike, but sometimes you just want to see a movie somewhere other than an indoor picture palace. Cue outdoor cinemas, which the River City has its fair share of, too, including the permanent year-round setup at Dendy Powerhouse. Here's another that'll get you catching flicks under the stars: Queen's Wharf's new Skyline Cinema. A place to watch films was long promised as part of Queen's Wharf, over the years that the precinct was in the works before it finally opened in 2024. Skyline Cinema sits on the site's Leisure Deck on level seven, and pairs its range of movies with Brisbane by twilight as a backdrop. The one catch: it's only operating once a week, getting the projector whirring on most Wednesday evenings. From 6pm, you won't be catching brand-new releases, but rather settling in to watch recent-ish and retro fare while also peering out over the city. The Chronicles of Narnia: The Lion, the Witch and the Wardrobe, The Hunger Games, Wonder Woman, The Maze Runner, Cool Runnings: they're on the bill in July and August. Tickets start at $5, which gets you entry only, so you'll need to bring your own picnic rug to get comfortable on. For $10, you can sit on a chair at a cafe table, and also sip a soft drink. For $20, a beanbag, plus popcorn and a soft drink are all included. Luke Nguyen's Fat Noodle is also delivering dishes such as chicken salad, seafood laksa, wok-tossed pad thai and caramelised honey pork bowls to your seat, although that'll cost you extra. Updated: Tuesday, July 15, 2025.
If you're hungry for more from the author behind Boy Swallows Universe — and if you've ever wanted the inside scoop on Tinseltown, you'll want to make a date with the 2025 Brisbane Writers Festival. As always, the festival celebrates local literary legends as much as it welcomes international writers. Prepare to be busy, literature lovers: more than 100 live sessions are on the full bill. When the BWF takes place from Thursday, October 9–Sunday, October 12 at the Brisbane Powerhouse and other venues around Brisbane, you'll spot some familiar headliners. Trent Dalton will return with the launch of his most personal novel to date Gravity Let Me Go, while Anita Heiss retakes the mic as one of the prolific Indigenous voices resonating through the festival. They're joined by other A-listers, literary or otherwise: actress and memoirist Ione Skye, filmmaker and writer Griffin Dunne (yes, the Practical Magic director and Joan Didion's nephew) unravel the myth and mystique of Hollywood, American romantasy star Callie Hart speaks about Quicksilver and historian Bettany Hughes guides audiences through ancient worlds in a sightseeing tour and Helen Garner unpacks the Aussie passion for footy with former AFL player Brandon Jack. From there, the usual applies at Brisbane's annual ode to storytelling and publishing: if it involves words, it's probably covered. Among the book-centric buffet, other highlights include keynote addresses by Heiss and Singaporean poet Theophilus Kwek, cultural critic Sophie Gilbert dissecting Y2K-era misogyny at the heart of Girl on Girl, Fisk writer Steph Tisdell talking about her debut YA novel and a mixed bag of old and emerging authors examining their chosen genres of crime and historical fiction. Or, there's also the New York Times bestseller and PEN/Faulkner Award finalist Eric Puchner, crime novelist Mark Brandi and Obernewtyn Chronicles' Isobelle Carmody — and the fact that Sharlene Allsop and Jillian Bowie are both guest curators. Sally Hepworth, Holly Wainwright, Michael Robotham and Di Morrissey are also flying the flag for Australian scribes, each with a new tome to discuss. This year, Queensland is particularly well-represented, with over half of the artists hailing from the Sunshine State — among them are Steve Minon, Laura Elvery, Kimberley Allsopp, Melanie Saward, Martine Kropkowski, Cheryl Leavy, Joanna Jenkins, Lauren Ford and Allison Rushby. If you're trying to make sense of the world, you're in luck there, too. Political analyst Clinton Fernandes takes on the circus of politics in the Trump era, Bryan Horrigan examines ethics in business and David McWilliams unpacks the relationship between humans and money. Inspiring stories of human resilience are in the spotlight too, with sessions featuring F1 engineer turned Lune Croissanterie founder Kate Reid, Masterchef host Melissa Leong, kickboxer John Wayne Parr, Pub Choir's Astrid Jorgensen, Ottolenghi offsider Helen Goh, and athletic legend Turia Pitt — and poets from all over the Asia Pacific will unpack the importance of language. Two days dedicated to children and YA fiction, celebrating Aussie drag culture from Rupaul Drag Race Down Under's Art Simone, exploring the impact of our COVID vaccinations, solutions to the Doomsday clock, the Anzac myth, conspiracy theories, the history of Brisbane's rock scene and how to write stories inspired by your own life: they all deserve some attention because the lineup is jam-packed. [caption id="attachment_895240" align="alignnone" width="1920"] Morgan Roberts[/caption] Images: Josef Ruckli, Markus Ravik and Morgan Roberts.
Bluesfest has been a firm fixture of Australia's Easter weekend music calendar since its inception in 1990. Well, give or take a couple of years of COVID cancellations, of course. But now, for the first time, Melburnians will be able to get their Bluesfest fix without the pilgrimage north, when the inaugural Bluesfest Melbourne delivers the goods from Saturday, April 8–Sunday, April 9 next year. Yep, the iconic blues and roots celebration is getting its very own southern spinoff, running the same weekend that the OG fest descends on its usual home in the Byron Bay region. The new instalment will take over the Melbourne Convention and Exhibition Centre for two days of live music, dancing, eating and drinking, headlined by renowned names like Lucinda Williams, C.W Stoneking and Buddy Guy. [caption id="attachment_877649" align="alignnone" width="1920"] Kasey Chambers, by Sam Meuleman[/caption] The indoor setting is set to be a distinct change-up from the fest's not-so-weatherproof Byron base, with multiple indoor stages and theatre spaces ensuring not even Melbourne's erratic weather can throw a spanner in the works. The precinct will fire up with sounds from Aussie festival favourites like Xavier Rudd, Kasey Chambers, Henry Wagons and Ash Grunwald, along with the likes of The Doobie Brothers, Eric Gales, Paolo Nutini, Steve Earle, Melbourne Ska Orchestra and Eugene "Hideaway" Bridges. All up, you'll be able to catch more than 30 performances across the weekend. [caption id="attachment_877647" align="alignnone" width="1920"] Ash Grunwald[/caption] There are a range of ticketing options on offer, from single-day passes to full weekend tickets. Buzz has also been building for the OG Bluesfest's next edition, with names like Beck, Elvis Costello, Mavis Staples and Gang of Youths set to make their way to Byron Events Farm at Tyagarah for a huge Easter weekend. [caption id="attachment_877646" align="alignnone" width="1920"] The Doobie Brothers[/caption] Bluesfest Melbourne will run from April 8–9, 2023, at the Melbourne Convention and Exhibition Centre. Grab tickets online from 9am on Monday, November 14. Top Images: Buddy Guy. Lucinda Williams, by Danny Clinch.
Netflix is making a controversial docu-soap about Byron Bay influencers. Hulu's next star-studded miniseries was shot in the area. And, come June, Stan will unveil a new eight-part series that was also filmed in the coastal town and New South Wales' Northern Rivers region. It seems that streaming services and TV networks everywhere are mighty keen to beam the spot's scenic backdrops into our homes — and, in the latter case, to get everyone hooked on a local mystery-drama. Called Eden, the Stan series begins with a missing person. When 20-year-old Scout (Sophie Wilde, Bird) returns to the titular beach community after a year at Juilliard in New York, she realises that her best friend Hedwig (BeBe Bettencourt, The Dry) has changed. Following a drug-fuelled night that sees them delve into their feelings, Hedwig disappears but Scout can't remember a thing. From there, the show charts the secrets and revelations festering beneath the surface of its small-town setting, all as Scout tries to find her bestie. Also pivotal: flashes back to Hedwig's summer. If it sounds somewhat familiar, that's because plenty of TV shows — Twin Peaks and The Killing, just to name two — have begun with missing people. That type of premise doesn't seem to be disappearing from our televisions anytime soon. Still, in both its first teaser and just-dropped full trailer, Eden tries to find its own look, vibe and mood. Come Friday, June 11, you'll be able to find out how it unfolds — and watch a cast that also includes Keiynan Lonsdale (The Flash), Cody Fern (American Horror Story), Samuel Johnson (Molly), Christopher James Baker (True Detective), Rachael Blake (Cleverman), Leeanna Walsman (Penguin Bloom), Simon Lyndon (Mystery Road) and Maggie Kirkpatrick (The Letdown). Behind the camera, the show stems from head writer Vanessa Gazy (Highway) and writing team Jess Brittain (Clique), Anya Beyersdorf (Shakespeare Now), Clare Sladden (Freudian Slip) and Penelope Chai (Other People's Problems) — and directors John Curran (Chappaquiddick), Mirrah Foulkes (Judy & Punch) and Peter Andrikidis (Alex & Eve). Plus, the creator of Skins, Bryan Elsley, helped created Eden, too, with Fiona Eagger and Deb Cox (Miss Fisher's Murder Mysteries). Check out the full trailer for Eden below: https://www.youtube.com/watch?v=R0LOYAPh3es Eden will be available to stream via Stan on Friday, June 11. Top image: Every Cloud Productions.
The best way to really explore a place? Taste it. We're all about food tourism and farmgate experiences in 2023, so it's delightful (and delicious) that our glorious Sunshine State is serving up a jam-packed season of delectable festivals. If you nab tickets to any of these stand-out events, you'll be well placed to eat and drink more fresh and local fare than you've done in your life. Next year's lineup will have you encounter celebrity chefs, salt-of-the-earth farmers and artisan crafters of all things gourmet and gorgeous. It will have you spend sunny days (yes, even in winter — it's Queensland) at markets and masterclasses, tours and guided tastings, feasting on farmland and sampling frothy bevs by the salty sea. You'll see the source of every bite, discover the land, sea and people behind the flavours and, of course, just consume everything the Sunshine State has to offer. Together with Queensland, we've found the intel on five fantastic foodie experiences that you'll want to get yourself to. So, pack your stretchy pants and loosen your belt, and head to Queensland for a gourmet adventure. EAT LOCAL MONTH, SCENIC RIM BRISBANE This festival is a guaranteed locavore's delight, placed in the aptly-named Scenic Rim, just a short drive from Brisbane or the Gold Coast. Running annually, Eat Local Month offers a slew of foodie and farming activities — including free and family-friendly events and the Winter Harvest Festival. The lush area is home to renowned cooks, distillers, growers, brewers, makers of all things delicious — such as award-winning camel milk gelato — and some pretty famous carrots (the region is actually known as Australia's Carrot Capital). Eat Local Month is a month of tastings, food trucks, tours, meet-the-maker events and the best chefs from Queensland and beyond coming to work their magic with the local abundance. Kids can learn about cheesemaking and gardening, all while you sip locally made liqueurs and spirits, wines from just over the hill and beers brewed just around the corner. If you're a foodie who cares about fresh produce, provenance and artisan makers, come feast on the Scenic Rim. Eat Local Month, Saturday, June 2023 THE CURATED PLATE, SUNSHINE COAST This delicious festival debuted in 2019 before being rudely interrupted by a certain pandemic. In 2022, it was offered in a smaller 'side-plate' format, but it's returning with a bang in 2023 with the full The Curated Plate festival from Friday, July 28 till Sunday, August 6. Over 10 days, you will have the chance to encounter the varied flavours of Queensland and immerse yourself in the region — this is as farm-to-table (and still-to-bottle) as it gets. You'll get the chance to meet the growers and artisans on their home turf — the Sunshine Coast — as they show off the best of the local food scene alongside guest chefs. Previous events have included fermentation and bush tucker classes, long lunches and degustations as well as boat trips and farm-gate experiences. Whatever the 2023 line-up holds, it's a food tourism extravaganza no gourmand can afford to miss. The Curated Plate, Friday, July 28 till Sunday, August 6, 2023 TASTE BUNDABERG FESTIVAL, BUNDABERG Go troppo for 10 days of pure Bundy flavour. This region is about way more than just its iconic brands (although you'll find those here, too). From Friday, August 4 until Sunday, August 13, discover the best of the locale at Taste Bundaberg with everything from farm tours and feasts to markets, masterclasses, music and maker-led events. In previous years, there's been in-orchard dining, sun-soaked long-table lunches, celebrity chef demonstrations, guided cheese-tasting, cocktail making and gourmet picnics where you can sample the produce from the land beneath your very feet. With glorious weather, there's a full program of indoor and outdoor activities for foodies and families to take advantage of. Taste Bundaberg, Friday, August 4 till Sunday, August 13, 2023 CRAFTED BEER & CIDER FESTIVAL, BROADBEACH Sprawling across Broadbeach's Kurrawa Park, the Crafted Beer & Cider Festival welcomes the best local breweries and bigger names from around the country. You're in for two expertly curated days of ice-cold frothies and foodie delights beside the beach. Last time, there was nearly 60 breweries and over 400 beers. Sound overwhelming? Don't worry, the full list and tap map are released ahead of time so you can plot your golden haze of a journey along the rows of beers, ciders, seltzers, ginger beers and more (there's vinos, spirits and cocktails too). You can expect a few festival exclusives, specialty beers and non-alc options as well — plus live music to feed your ears and food trucks for your bellies. Vendors are still TBC, but you can expect all you need for a day of beer and sunshine. For tunes, a full spectrum of musicians will take to the stage, from established acts (2022 saw British India headlining) to emerging artists. Crafted Beer & Cider Festival, Saturday, September 9 till Sunday, September 10, 2023 MORETON BAY FOOD AND WINE FESTIVAL, MORETON BAY BRISBANE Showcasing the culinary delights and fine fresh foods of southeast Queensland, the Moreton Bay Food and Wine Festival is taking over Woody Point's Apex Park for the first weekend in August, 2023. The celebration is part of the epic six-week Tastes of Moreton Bay Festival. In 2022, more than 20,000 people rocked up for the weekend, and you can be sure that eager, hungry crowds will once again converge beside the glittering waters of Moreton Bay to savour fine foods. A smorgasbord of foodie experiences will roll out over one long weekend — everything from maker's markets, performances and masterclasses to classic games of beer pong and spectacular fireworks. Sip cocktails by the water or watch as celeb chefs take to the stage to demonstrate their recipes demonstrations that make the most of the fine foods from the land, sea and artisans in this prodigious pocket of the Sunshine State. Moreton Bay Food and Wine Festival, Friday, August 4 till Sunday, August 6, 2023 To explore more of the food and wine events taking over Queensland in 2023, head to the website.
When a well-loved venue gets a sibling, the connection between the two spots usually earns a lot of chatter. You sit, you enjoy, you compare, you discuss all those times spent at the first watering hole — all while you're scoping out the new location. And, at Newstead's Stratton Bar & Kitchen, that's likely to be the case. It's the latest venture from Mrs Brown's Bar & Kitchen owners Ben and Tarryn Brown, so there's plenty to talk about. That said, this newcomer's ties to another Newstead go-to isn't the only thing that's worth noticing. Conversation topic number one: the fact that that Stratton calls two old World War II hangars home, which the Browns have converted into quite the impressive hangout. Thanks to not only the site's curved roof, but all of its exposed beams hovering above while patrons eat and drink, that history is inescapable. More than that, it's downright striking to look at. The 920-square-metre venue boasts four sections: a 150-seat dining area, which still retains the laidback vibe that's such a feature at Mrs Brown's; a central bar perched under that eye-catching curved ceiling; a 150-person function space; and a covered courtyard. That gives Brisbanites plenty of reasons to drop by, but one of the biggest comes from its address. As the name makes plain, you'll find the bar and kitchen on Stratton Street — and right next door to The Triffid to be specific. Whether you're heading in pre- or post-gig, or just because, Stratton serves up a menu that goes heavy on home-style share plates and one-handed bar snacks, with chef Andrew Toms overseeing the food. Culinary highlights include cheeseburger dumplings, chicken karaage milk buns, sweet and sour broccoli and roast duck breast with citrus sauce. Or, there's peanut butter soba noodles, cacio e pepe udon, bolognese and burrata pizza, and a choc-orange delight of a dessert dubbed 'jaffa garden' that features orange jelly, burnt orange puree, burnt orange curd and dehydrated chocolate mousse. When it comes to washing down those dishes — with a sizeable amount of gluten-free, vegan and vegetarian options also covered — the drinks list hits around 70 bottles in 250-millilitre pours, plus a hefty cocktail range. Standouts include the Kill Bill (Nikka whisky from the Barrel, Midori, Oscar.697 Rosso vermouth and pineapple), the cheeseburger bloody mary (which adds an in-house blend of herbs and spices to vodka and tomato juice to make your tastebuds think they're drinking a cheeseburger) and the Cherry Ripe (Wildflower vodka, cherry, Borghetti coffee liqueur and Tempus crème de cacao). Or, you can show some homegrown love with the Lamington (Wildflower lamington vodka and lemon) and the Aussie negroni (Four Pillars olive leaf gin, Rhubi Mistelle and Davidson plum aperitif). The non-boozy cocktail list spans four drinks, too — and, back on the hard stuff, Aussie spirits get pride of place. Find Stratton Bar & Kitchen at 3–5 Stratton Street, Newstead — open 11.30am–late Wednesday–Sunday.
You may have caught Zoe Coombs Marr on ABC2's Dirty Laundry Live or in post's bloody riff on death scenes, Oedipus Schmoedipus. Separate to her work with post, Coombs Marr's thing tends to be the timely topic of gender, and bending it. The "awkward sapphic high priestess of cool" (that's a description worth milking) confirms she's been dressing up as a dude (intermittently) all her life — like when she skipped schoolies to put on a drag musical. She's also won a Phillip Parsons Playwright Award and FBi SMAC Best on Stage in her time, which is pretty much as close as you get to having a quality guarantee. Catch her in Dave this week at Sydney's 107 Projects. There are lots of comedians named Dave, but none are quite like this one. Or maybe they all are. Ahead of the show, Zoe gave us the lowdown on dressing in drag (just like Anne Hathaway, Kristen Stewart and Brie Larsen have been perfecting). START EARLY Drag is a skill like any other. Just like violin, tennis, and passive aggression, the earlier you start, the more honed it'll be! Due to a natural aptitude*, I was lucky enough to get a headstart in childhood and the evidence is strewn through our family photo albums. While my sisters played it safe, as fairies, princesses and fairy princesses, I used these formative years to progress from standard beginner 'genie' 'magician' and 'groom' (to my sister), into more challenging impersonations of The BFG and The Hunchback of Notre Dame before graduating to experimental drag looks including 'Box of Sultanas with a moustache' and 'Tim Shore from the Demtel infomercials, but dead'. If you feel the chance has passed you by, why not take a leaf out of the Dance Moms handbook and live vicariously through your kids? This is particularly easy as all babies look like genderless potatoes. You can easily confuse everyone with the simplest acts, like dressing little Sally in blue or adorning baby Jake's head with one of those weird elastic bows that anxious heteros put on their bald infant girls to make sure that no one mistakes her for a boy. *lesbianism Images: Zoe's baby drag looks. BREASTS See also: Boozies, boobs, melons, honkers, jugs, bazookas, norks… I could go on. Once you move out of your genderless potato phase you're going to have to deal with these guys. If you're Hilary Swank or Gwyneth Paltrow, you'll just need a single crepe bandage, or to stand facing into a strong breeze. If you've got big knockers, like me, you'll probably try a number of uncomfortable and complicated methods involving: Tape - Gaffa tape can work in a pinch, but you need to wear a shirt under it and the shirt will be ruined. Bandages - Don't really work, because they either (a) move apart, creating a 'sausage coming out of its casing' effect or (b) crush your ribs, restrict your breathing and make you feel a little panicky. This is my theory as to why Gwyneth got so emotional at the Oscars. Sports bras - One forward, one back. never worked for me. Thanks for nothing wikihow. Glad wrap - Which works so well at first. Until the sweat comes… and more sweat… and then the rash. And other household items. Then, after all of the sore ribs, bruises, breathlessness and rashes, you'll give in and buy a binder online. Why didn't you do this ages ago, you idiot? And a tip: You will need a helper. As awkward as this may seem, it is nowhere near as awkward as trying to do this on your own in a dressing room. Especially if, like me, you tend to do this at all-male comedy nights where the dressing room is just a small gap behind a curtain next to the pub’s coolroom. FACIAL HAIR You have a couple of options here. If you’re planning on maintaining some sort of attractive aesthetic, or getting laid after your gig, you can just google 'Drag King Makeup' and follow their tips to creating a sexy contoured look. Think sharp edged eyebrows and pencil thin sculptured beards (aka "chinstrap" or "douche beard") that will make you look like a member of Backstreet Boys, circa 1998. However, I personally prefer to take the less popular route and glue hair clippings to my face, giving the effect of a lolly that's fallen on the floor. Glue them on with spirit glue. (Don’t make my mistakes. Remember water-soluble is easiest to get off unless you have the removal fluid. I once had to wash my face with nail polish remover.) You can source the clippings from a friend, partner, pet, or your own ponytail. The darker and coarser the better. Secretly I’ve always thought that pubic hair would be the best route, but have never been game enough to try. We all have to draw the line somewhere. Actually, now that I think of it, an actual beard would be the best, so if you know any hipster dudes whose Newtown microbrewery has failed and they have to shave to get a job in a bank, let me know. HEAD HAIR This is easy. If you have short hair, you're set! If you have long hair, you're also set: just sweep it into a low pony and you'll look like you work at Harvey Norman and sell stolen microphones on the side. Done. GENITALIA So now that you're covered in tape and hair, you'll need a penis too. I read somewhere that a small plastic bag of birdseed in the undies makes a great prosthe-dick. Or you can just go the tried and tested rolled-up sock route, which is what I do. Mainly because I generally forget this step until the last minute and as a result I perform about half my shows in only one sock. But whatever you use, you'll be tempted to make it too big. Rookie mistake. Hold back! One sock is fine. In fact, I like to imagine that Dave's penis is slightly smaller than average. The lack of confidence has to be made up in bravado and results in a far more realistic performance. After all that just whack on a graphic tee, a flannie, a pair of Rip Curl jeans and off you go. Remember, your guy is complex, if beer ads are anything to go by, he could be into football or cricket or larrikinism. Dave is on July 25-26 at 107 Projects before heading to Edinburgh. More info here.
Start counting down the days: after over nine years in the making, the Queen's Wharf precinct will begin welcoming in Brisbanites from Thursday, August 29, 2024. Exactly when the CBD spot that's transforming a hefty area of the River City's inner city will open has been pushed back again and again, including plans to launch in 2022, then in April 2024, that clearly didn't come to fruition. But after locking in August timing for this year a few months back, Queen's Wharf has now confirmed its exact opening date. The new $3.6-billion precinct right in the heart of Brisbane, complete with a towering deck filled with restaurants and bars that will sit 100 metres above the city, will launch in stages. Accordingly, while there's a hefty list of additions to Brissie on the way at Queen's Wharf, filling 12 hectares, you mightn't be able to hit them all up on day one. The site's fifth and sixth level at The Star Brisbane will be among the first to get up and running, however, which means that Luke Nguyen's reimagined Fat Noodle, cocktail bar Cherry and brand-new sports bar will launch on the last Thursday in August. In excellent news for fan of top-notch Japanese cuisine, the initial outpost beyond Sydney for fine-diner Sokyo will also open on launch day. Across the end of August into September, Sky Deck with its trio of venues — steak and seafood restaurant Aloria, casual eatery Babblers and openair bar Cicada Blu — will also start operating. The Sky Deck viewing platform will as well, as part of 7.5-hectares of public space that also includes the level-seven leisure deck, Miller Park, the upgraded Bicentennial Bikeway and the Neville Bonner Bridge over to South Bank. Joining them is a green space called The Landing, which will let folks in after Riverfire at this year's Brisbane Festival. Similarly in this initial stage: The Star Grand with its 340 hotel rooms and three swimming pools, which is also where Sokyo will sit. Then there's the event centre with a 1440-seat ballroom, plus an outdoor terrace; the new LiveWire, which is being reborn as a live music-focused venue; a food quarter, plus other eating and drinking options; and a gymnasium. From there, albeit without a specific timeframe, the tower with the 4.5-star Dorsett and Australia's only Rosewood hotel is also on its way, as is Brissie's first riverside bikeway cafe and a swathe of retailers in a huge new shopping precinct. More dining, such as an ice creamery, Asian cuisine and other spots themed around parts of the world, will come, too. And, so will the revitalised heritage buildings, which will feature food, beverage and retail options. "Fittingly, public spaces will be among the first areas to be opened, and that includes the viewing platform on Sky Deck, Miller Park, and of course the Neville Bonner Bridge linking Queen's Wharf to South Bank," said The Star Brisbane Chief Executive Officer Daniel Finch. "We are thrilled to be commencing our phased opening to coincide with Brisbane's biggest party, Brisbane Festival; however, the transformed grassed public areas along the river including The Landing and Finger Wharves will open after Riverfire." Located between Alice, George, Queen and William streets, Queen's Wharf will also boast the relocated Black Hide Steak and Seafood, Italian eatery Cucina Regina, new artworks by Lindy Lee and approximately 1500 apartments, and host a massive calendar of events in its event centre from September. "We want to ensure our team members are prepared, our facilities have been tested, our processes are right, and importantly our guests have an exceptional experience that they will talk about and come back to experience again," said Finch of the staged opening. "Not everything will open all at once on day one. That also means returning guests will find something new to experience, not just here at The Star but also across both sides of the river." Queen's Wharf will start opening in the Brisbane CBD from Thursday, August 29, 2024. Head to The Star Brisbane website for further details.
Praise be, Handmaid's Tale fans — the iconic novel behind everyone's favourite dystopian TV series is getting a sequel. The Hulu-produced, Emmy-winning television show has already aired a second season, with a third due to hit next year. But now author Margaret Atwood is penning a printed follow-up to the 1985 book that started it all. Called The Testaments, it's set 15 years after Offred's final scene in the novel, and is narrated by three female characters. Fans will have to wait a bit for their return to Gilead, with the book releasing on September 10, 2019. While Atwood's original novel built a rich, immersive and oh-so-bleak world that's rife with sequel potential, that's not her only inspiration for The Testaments. Announcing the second effort on Twitter, Atwood noted that she's taking some cues from today's Handmaid's-like times. "Everything you've ever asked me about Gilead and its inner workings is the inspiration for this book. Well, almost everything! The other inspiration is the world we've been living in," Atwood said in the post. Given how scarily prescient the first book was, and how close to home it hit, that's hardly surprising. Just imagine what the Canadian writer will be able to dream up this time — or, if you don't want to fret about the state of the world, perhaps don't. Pre-orders are now open for The Testaments, if you're keen to get your red-cloaked mitts on it the moment it's available. We're betting that the new book will be a hot topic of conversation when Atwood visits Australia in March next year to chat about — what else? — dystopian futures. The Testaments is scheduled for released on September 10, 2019.
When the eighth season of Game of Thrones finished its run a few months back, and the highly popular show along with it, everyone knew that it wasn't really the end. The world created by George RR Martin will live on in his books, whenever the author finally publishes the long-awaited next instalment of his A Song of Ice and Fire series. And, it'll keep going in multiple GoT TV prequels. Like residents of Westeros hoping that summer (or at least autumn) will last for ever, HBO isn't ready to let go of its highly successful commodity. In 2017, the US network announced that it was considering five different prequel ideas, green-lighting one to pilot stage in 2018. Now, it looks poised to give another series the go-ahead. Details about the first spinoff show are still relatively thin on the ground. Co-created by A Song of Ice and Fire author George RR Martin with British screenwriter Jane Goldman (Kick-Ass, X-Men: First Class, X-Men: Days of Future Past, and the two Kingsman movies), it'll be set thousands of years before the events of Game of Thrones, with Naomi Watts, Miranda Richardson and John Simm among the cast. But, as The Hollywood Reporter reveals, the second potential series has a firm basis. Adapted from Martin's book Fire & Blood, it'll focus on House Targaryen. We all know what happened to GoT's last surviving Targaryens, aka Daenerys, her brother Viserys and her boyfriend/nephew Jon Snow. Fire & Blood jumps back before all that, to 300 years prior — with the first 738-page volume of the text, which was published in November 2018, starting with Aegon I Targaryen's conquest of the Seven Kingdoms and working through the family's history from there. [caption id="attachment_721122" align="aligncenter" width="1920"] HBO.[/caption] Given Daenerys' affinity for dragons, and her relatives' fondness for using the fire-breathing beasts to wage wars and claim power (sound familiar?), they also play a part in the tale. Plus, Aegon I created the Iron Throne, which means that this is an origin story in more ways than one. Whether the Fire & Blood adaption will progress from a concept to a show is yet to be seen, but you don't have to be the Three-Eyed Raven to know that some of these prequel ideas will hit screens. Apparently two other ideas are also still under consideration — because, like winter, more GoT shenanigans are definitely coming. Via The Hollywood Reporter. Top image: Helen Sloan/HBO.
After the great Marvel drought of 2020, when the blockbuster franchise pushed back all of its cinema releases due to the pandemic, 2021 hasn't been short on superheroes. So far, WandaVision, The Falcon and The Winter Soldier and Loki have all hit streaming, Black Widow debuted in cinemas and online at the same time, and Shang-Chi and the Legend of the Ten Rings unleashed its Sydney-shot action on the big screen — and Eternals, Spider-Man: Now Way Home and Hawkeye are all still to come. Indeed, by the time the year is out, no fewer than eight new movies and TV shows will have brought the Marvel Cinematic Universe's crime-fighting, world-saving figures back to our screens in 2021. And, one of them is getting festive, because obviously Disney+ thinks that we could all use some streaming superhero antics combined with holiday hijinks (or that Marvel's sprawling film and TV realm could take some cues from Home Alone and Die Hard). That show: Hawkeye. Like the rest of Marvel's Disney+ shows, it has gone with the obvious, title-wise. And, when it hits Disney+ in late November, it'll start streaming just as everyone's starting to feel merry. So, the eight-part mini-series is leaning into that idea — twinkling lights, appropriate tunes and all — as the just-dropped first trailer for Marvel's fourth TV series of the year demonstrates. Yes, viewers will see how Clint Barton (Jeremy Renner, Avengers: Endgame) is doing in his post-blip life. They'll also watch him team up with hotshot archer and aspiring hero Kate Bishop (Hailee Steinfeld, Bumblebee), who slings arrows just as well as the Avenger she admires. And, they'll see the pair try to get Barton back to his family for Christmas — and try to escape a presence from Barton's past. As well as Renner and Steinfeld, Hawkeye stars Vera Farmiga (The Conjuring: The Devil Made Me Do It), Fra Fee (Pixie), Tony Dalton (Better Call Saul), Zahn McClarnon (Reservation Dogs), Brian d'Arcy James (Devs) and debutant Alaqua Cox. Obviously, exactly who else from the MCU will turn up is the kind of detail that'll be best discovered by watching. Check out the Hawkeye trailer below: Hawkeye will start streaming via Disney+ on Wednesday, November 24. Images: Chuck Zlotnick/Mary Cybulski. ©Marvel Studios 2021. All Rights Reserved.
Booze-sipping wannabe Picassos, take note: it's your time to shine. While there are regular classes and even entire businesses devoted to the concept, Brisbane's next excuse to get creative while indulging in a beverage or two is offering something different. Instead of painting any old picture, you can whip up a portrait of your favourite four-legged creature. Keen on having a few drinks, picking up a paintbrush and creating a masterpiece that makes a star out of your beloved cat, dog, goldfish, budgie, rabbit, hermit crab or whatever other pet you might have? That's one of the options at Brush & Barrel's Paint Your Pet nights. How else will your favourite critter know that you love it if you don't paint their likeness? Classes cost $60 — and, because you're not expected to sketch your pet first, you'll need to email through a photo of Fido beforehand. Brush & Barrel's in-house artist will then pre-sketch it on a 40 x 50-centimetre canvas, so all you need to do is paint and drink. This is a BYO affair, so bring your own bottle of wine for liquid inspiration. The next session with tickets currently available takes place on Saturday, February 22. A warning: unsurprisingly, these classes are popular and sell out fast, so getting in quickly is recommended. Image: Brush and Barrel. Updated January 13.
When Patina set up shop on the river-facing side of Customs House back in 2018, the waterside CBD spot gave diners stellar views to accompany their meals and drinks. Launching its sibling site in the city's inner west, it's doing the same — but this time, it's gone green with its vistas. Patina at Alumni Court is the newest addition to the University of Queensland's St Lucia campus, which accounts for the tree-lined surroundings and grassy stretch sprawling out in front of the eatery's outdoor area. The vibe: bringing the outside in, while also nodding to the chain's OG venue. Hefty windows peer out over the lawn, while brass and copper-coloured finishes take their cues from Customs House's iconic copper dome, all in a space that also incorporates Alumni Court's heritage-listed former Radon Laboratory. Open since Monday, February 21, the 90-seater — indoors and out — boasts chef Nick Murtas (ex-Palazzo Versace and Emporium Hotels) in the kitchen, as overseen by Patina's Executive Chef John Offenhauser (ex-Chef de Cuisine and Marco Polo at the Treasury Hotel). On their menu, which doesn't just mimic its sister eatery's offerings: a seafood-heavy range that also heroes seasonal produce. Highlights from the a la carte selection include ora king salmon tartare with Tasmanian wasabi, smoked soy, avocado, nashi, finger lime and coriander, plus South Burnett pork belly with smoked parsnip, Mooloolaba king prawn, witlof and pickled white grape. Yuzu oysters, octopus with smoked potatoes, steamed duck buns, mushroom tarte tatin and chicken with a shawarma marinade also feature — and the dessert range spans espresso martini souffles with vanilla vodka cream, panna cotta with chamomile jelly, creme brulee with almond biscotti and caramelised banana tarte tatin. Operating Monday–Friday, Patina at Alumni Court also does breakfast — think: brioche with smoked salmon, maple-glazed bacon or scrambled eggs, plus pork sausage rolls, cheesy vegetable frittatas and Neighbourhood Roasters coffee — and hosts sparkling-fuelled high teas from Tuesday–Friday. On the general drinks menu, craft spirits are a feature among the cocktail selection, which covers eight boozy choices — and four non-boozy options. Sip a negroni with or sans alcohol, for instance. The wine list goes heavy on riesling, rosé and champagne; a small spirits lineup covers all the usual bases; and the 12-option beer range also features a non-boozy brew. Patina at Alumni Court is also home to a private dining room and catering service, and is hosting seasonal pop-ups in its openair space. First up at the latter: a Bombay Sapphire setup that pairs G&Ts with crispy barramundi tacos, among other snacks, while patrons kick back on deck chairs. Find Patina at Alumni Court at University Drive, St Lucia — open Monday–Friday from 7am for breakfast, 12pm for lunch and 5.30pm for dinner, with a pop-up bar running Wednesday–Friday from 3pm.
Can't stop, addicted to the shindig? Then you'll be excited about the latest huge music tour heading to Brisbane. Get ready to give it away, give it away, give it away now, too — your money, obviously, to see Red Hot Chili Peppers. The Los Angeles-based rockers are bringing their new global stadium tour our way, with Anthony Kiedis, Flea, Chad Smith and John Frusciante singing songs to you beneath the marquee at Suncorp Stadium on Sunday, January 29. The band's dreams of Californication are zipping around the planet as part of a hefty tour that kicked off in June 2022 in Spain, and also includes stops in London, Paris, Dublin, LA, Chicago, New York and more alongside its Down Under leg. And yes, the Chili Peppers have a record to plug in the process, aka Unlimited Love — their 12th studio album, which dropped back in April last year. [caption id="attachment_859838" align="alignnone" width="1920"] Clara Balzary[/caption] Both Unlimited Love and the tour mark the return of guitarist Frusciante, who left the Chilis back in 2009, then rejoined the band in 2019. And, the tour will see the group head to this part of the world for the first time since 2019, too — and playing plenty of hits from their almost four-decade run so far, obviously. There's a hefty number of songs to choose from. Since their self-titled first EP in 1984, the band has sold more than 80 million albums, won six Grammys and entered the Rock 'n' Roll Hall of Fame. They've also released tracks spanning 'Under the Bridge', 'Scar Tissue', 'Breaking the Girl', 'By the Way' and 'The Zephyr Song', as well as 'Otherside', 'Soul to Squeeze', 'Around the World', 'My Friends' and 'Suck My Kiss'. Red Hot Chili Peppers will be joined Down Under by someone else who's sold just as many records: Post Malone. Yes, it's a two-for-the-price-of-one kind of tour — two massive music names, that is. Post Malone heads our way fresh from releasing his fourth studio album Twelve Carat Toothache in June 2022. Images: Pavel Suslov
When it starred Lindsay Lohan (Falling for Christmas) making her film debut in dual roles in the late 90s, and when Hayley Mills (The Wheel of Time) was doing double duty back in the 60s as well, The Parent Trap told of identical twins who were separated at birth when their mother and father divorced. Each parent gained custody of a baby, then raised the child separately. Never did the sisters cross paths until a summer camp years later, where they realised their connection, then hatched a plan to reunite their family by posing as each other back home. The tale springs from the page, with German novel Lisa and Lottie also inspiring adaptations in its homeland, Japan, the UK, India and Iran. The Olsen twins' It Takes Two owes it a debt, too. But there's never been a version of this story like Josh Sharp (Search Party) and Aaron Jackson's (Broad City) iteration, as first seen onstage in Fucking Identical Twins and now in cinemas as Dicks: The Musical. So absurdly its own ridiculous, raucous, irreverent and raunchy thing, calling Dicks: The Musical exuberantly unhinged — or anything, really — doesn't do it justice. Before this A24 release brought its sibling antics to the big screen with singing, dancing, Megan Mullally (Party Down) and Nathan Lane (Beau Is Afraid) as its long-split parents, Borat and Brüno director Larry Charles behind the camera, Brisbane-born Saturday Night Live star Bowen Yang as drama-loving gay God and Megan Thee Stallion busting out a mid-movie tune, Fucking Identical Twins was a two-man production that premiered in 2014 to must-see success. Created at Upright Citizens Brigade, which was co-founded by Amy Poehler (Moxie), the then half-an-hour affair first filled a basement and now rises to share its delirium with the film-watching world. Leading the way in every guise: Sharp and Jackson, who definitely aren't twins let alone brothers, don't look a thing alike, yet know how to take audiences on a helluva wild ride. Sharp's Craig and Jackson's Trevor do have plenty in common in Dicks: The Musical's narrative, however, with both slick salesman slinging Vroomba vacuum parts who could slide into American Psycho, dripping with toxic alpha-male pride, bragging about their heterosexual prowess and, despite their professional successes and ample posturing, plagued by loneliness. As the feature kicks into gear, they're also new colleagues after their respective offices merge, which they're not initially happy about. Then the instant jostling to be seen as the company's top seller gives way to recognition when they glean that they're actually identical twins. Both yearning for the childhood with two parents and a brother that they missed, they plot to bring their mother Evelyn (Mullally) and father Harris (Lane) back together. But when Craig poses as Trevor, he doesn't know that their dad is obsessed with two creatures that he calls Sewer Boys, and has also recently come out. And when Trevor pretends to be Craig, he no idea that their mum doesn't leave the house or has a lusty penchant for inanimate objects. From the moment that Dicks: The Musical begins with a title card explaining that its two gay writers and stars are playing straight men in the movie, and also espousing their bravery for doing to, there's no room for mistaking Sharp and Jackson's film for anything but a gleefully OTT satire. Subtlety has no room when the first image that the feature shows is the faces of its orgasming protagonists. Nuance has no place when the picture's initial musical number is about having massive penises, as well as separate mansions for sex and masturbation, either. While writing both Fucking Identical Twins and Dicks: The Musical, if Sharp and Jackson — plus composers Karl Saint Lucy (returning from the stage) and Marius de Vries (Navalny) — were trying to one-up each scene, tune and joke with the next, it wouldn't come as a shock. Before the flick is out, there'll be genitals kept in a handbag, other than when they're flying, for instance. And those diaper-wearing mutants from below that even the Teenage Mutant Ninja Turtles would run from? Resembling demonic gremlins, with one voiced by SpongeBob SquarePants' Tom Kenny (so, yes, SpongeBob himself), they're fed regurgitated food from Harris like baby birds. Performative masculinity might be the obvious target, and a worthy one, but barbs are clearly and eagerly fired in other directions. Dicks: The Musical's own distributor isn't safe. Neither is queer culture, the film's second main subject for parody; "Lube is the word," one of the feature's gag posters for faux Broadway shows states (My Queer Lady and The Gay Odd Couple are others) in what might be the movie's tamest joke. There's a throw-it-all-in vibe to Dicks: The Musical, then, where that one-upping quest frequently seems as if it's driving the flick above all else. Dicks: The Musical only spans 86 minutes, but even viewers unfamiliar with Fucking Identical Twins will be able to spot how well the material would've worked at a third of that length — and, as a result, how forceful much of the movie can be, and not just because that's exactly what Sharp, Jackson and their cast are giving in every single moment. That said, when a comedy turns its outrageousness up to 111, it needs one thing first and foremost: committed players. Dicks: The Musical's actors don't even dream of holding back and couldn't have if they wanted to — that version wouldn't have made it to fruition. There was no chance of Sharp and Jackson not investing their all in their film debut, of course, or in bringing their creation to cinemas, just as they've done with the script's constant array of off-kilter and iconoclastic gags. Megan Thee Stallion not only steals her office-bound scenes, but also ensures that her tune 'Out Alpha the Alpha' is the highlight of the musical numbers. Yang is perfection. Lane and Mullally expectedly prove genius casting moves, because who else would anyone want to sing about critters from the deep drinking blood for fun and winking nipples — and with feeling? Surreal, silly, aiming for scandalous, always throwing another provocative surprise the audience's way, emphasising loving people (and Sewer Boys) for who they are above all else: that's the Dicks: The Musical approach. Still, it's apt that Charles energetically splashes an artificial look across the screen. Making the bit seem genuine might be the tactic with most of his Sacha Baron Cohen-led fare (not The Dictator), and while helming episodes of Curb Your Enthusiasm, but it would've seen this film plummet down a grate. Accordingly, with its blatant sets and puppetry, at no point does Dicks: The Musical try to hide that this is a spoof world. There's a fabricated air overall, though; even when you're laughing, it's impossible not to spy the effort being expended like twins endeavouring to make a ploy a reality, this time on courting cult status.
Something delightful is happening in cinemas across the country. After months spent empty, with projectors silent, theatres bare and the smell of popcorn fading, Australian picture palaces are starting to reopen — spanning both big chains and smaller independent sites in Sydney and Brisbane (and, until the newly reinstated stay-at-home orders, Melbourne as well). During COVID-19 lockdowns, no one was short on things to watch, of course. In fact, you probably feel like you've streamed every movie ever made over the past three months, including new releases, comedies, music documentaries, Studio Ghibli's animated fare and Nicolas Cage-starring flicks. But, even if you've spent all your time of late glued to your small screen, we're betting you just can't wait to sit in a darkened room and soak up the splendour of the bigger version. Thankfully, plenty of new films are hitting cinemas so that you can do just that — and we've rounded up, watched and reviewed everything on offer this week. https://www.youtube.com/watch?v=mwk9DsB2JAM IRRESISTIBLE Late in Irresistible, a penny drops — figuratively, of course. Much that has seemed overtly clumsy and broad prior to this moment is given some bite and sting thanks to a crucial plot development, and the political comedy finally seems like something that its writer/director Jon Stewart would conjure up. It's a great moment, but it's sadly also a case of too little, too late. Equally skewering and unpacking the polarised state of America today, especially where politics, elections, campaign finance and escalating culture wars are concerned, Irresistible is far too happy to coast on stereotypes of supposed Democratic and Republican party supporter traits, and for far too long. As he did for on The Daily Show, Stewart has set himself the important task of pointing out just how broken US politics is at present (or, realistically, just how broken it continues to be), but this is one of the great comedian and commentator's lesser efforts. It's also inescapably, unshakeably obvious, even as a moral comedy that endeavours to pair its laughs and observations with a few lessons. After being humiliated by Hillary Clinton's defeat in the 2016 election, Democratic strategist Gary Zimmer (Steve Carell) is re-energised about his job when he's shown a YouTube video from the small town of Deerlaken, Wisconsin. In it, Marine Colonel Jack Hastings (Chris Cooper) makes an impassioned speech supporting undocumented immigrants, and Gary instantly sees a potential Democratic mayoral candidate who'll actually appeal to voters in the Republican heartland. On the ground, little goes smoothly. When Gary's long-time rival, his Republican counterpart Faith Brewster (Rose Byrne), arrives to support the incumbent mayor, Deerlaken suddenly becomes the centre of national attention — and a drawcard for hefty political donations. While Byrne is a fantastic comedic actress in general, it's telling that her presence, expressions and line readings ensure that she steals absolutely every scene she's in, including opposite Carell. Everyone from Russian Doll's Natasha Lyonne to That '70s Show's Topher Grace also pops up, but Irresistible's other standout performance comes from an underused Mackenzie Davis (Terminator: Dark Fate) as the Colonel's resourceful daughter. https://www.youtube.com/watch?v=Mwk10YGPFiM I AM GRETA If a single image can sum up the current crucial battle against climate change, it's a picture — any picture — of Greta Thunberg. Since deciding to skip school to protest outside Sweden's parliament back in August 2018, the braid-wearing teen has become the face of a movement. She isn't the first person to sound an alarm about the dire state of the planet, to vehemently speak truth to power or to gain widespread attention, but her determined, no-nonsense approach really isn't easily forgotten. Sometimes, it's directed at ordinary Stockholm residents going about their days while she strikes. As she has garnered increasing attention, Thunberg has trained her stare on crowded United Nations' conferences, too, and at attendees with the power but not necessarily the inclination to make a difference. She has also met face to face with world leaders, but she knows that politicians usually only share her gaze for a photo opportunity. Demonstrating patiently, speaking passionately, shaking hands for the cameras: all of these moments are captured by documentary I Am Greta, which surveys Thunberg's ascension from everyday Swedish 15-year-old to one of the best-known figures fighting to save the earth. The film acts as a chronicle, starting with her activism on her home soil, following her efforts as she's thrust to fame, and culminating in her trip across the Atlantic Ocean via yacht to present at 2019's UN Climate Action Summit, where she gave her iconic "how dare you" speech. But as the title indicates, this doco is just as concerned with Thunberg's home life as her public impact. Accordingly, while filmmaker Nathan Grossman has an array of recognisable footage at his disposal in this slickly packaged affair, he interweaves it with quieter, intimate and unguarded moments. These snippets help paint a picture of the teenager behind the activism, and much of it is highly relatable. Also cutting through astutely is Thunberg's continued recognition of how, as her fame increases, the global response by naysayers encapsulates so much about the status quo and the lack of government action. And, similarly leaving a mark is the documentary's dedication to show Thunberg's work to effect change in action, and to let that speak volumes. Indeed, what echoes here is that simply doing the right thing is essential regardless of any obstacles and opposition, whether urged by Al Gore, David Attenborough, Aussie doco 2040, your best mate, your neighbour, a stranger or Thunberg. Read our full review. https://www.youtube.com/watch?v=LFVhB54UqvQ REBECCA In the pages of Daphne du Maurier's 1938 novel, and on the big and small screens several times since, Rebecca tells the tale of a young woman caught in the shadow of her wealthy new husband's late previous wife. So it's noticeable and perhaps fitting that the new 2020 movie adaptation mimics that sensation, with Ben Wheatley's film forever destined to be compared to Alfred Hitchcock's Oscar Best Picture-winning 1940 adaptation of the beloved book. Wheatley is a stellar filmmaker, and has a resume filled with everything from Down Terrace, Kill List and Sightseers to High-Rise, Free Fire and Happy New Year, Colin Burstead to prove it. Here, in his most mainstream, least boundary-pushing effort to date — and his most visually lavish, too — he has crafted a moody and brooding, elegant and often overtly gorgeous film that doesn't do its source material or the gothic genre a disservice. But it still always feels as if it is following in Hitch's footsteps, even when it deviates from that version's famed changes under Hollywood's strict production code at the time. As the book does, this iteration of Rebecca starts an evocative line: "last night I dreamt I went to Manderley again". It's uttered in voiceover by a young woman who is never known as anything but Mrs de Winter (Lily James), and who viewers first meet as a paid companion to an acid-tongued socialite (The Handmaids' Tale's Ann Dowd) during a trip to the French Riviera. During the picturesque getaway, the unnamed heroine crosses paths with widower Maxim de Winter (Armie Hammer). Romance quickly blooms, setting them en route to his sprawling family estate. Back at Manderley, however, the new bride can't escape the lingering presence of the movie's titular figure, the menace directed her way by housekeeper Mrs Danvers (Kristin Scott Thomas) and the sensation that much is awry about her current situation. Those unacquainted with Rebecca's twists should keep it that way going in, with Wheatley patiently teasing out its ample psychological thrills. Still, as luxe as it looks, as capably as it handles the iconic narrative and as memorable as Scott Thomas is — with James and Hammer always hitting their marks, but doing little more — this is a movie that exists, engages enough, but rarely has a strong lasting impact. Read our full review. https://www.youtube.com/watch?v=rTxobgjD3hE CITY OF LIES It has been almost a quarter-century since Tupac Shakur and Christopher Wallace (aka the Notorious BIG/Biggie Smalls) were gunned down in separate incidents within six months of each other — and, over that time, fewer films about either or both have reached screens than one might expect. Known not only for their music but for being the focal points of the supposed East Coast-West Coast hip hop feud, the pair's plights have inspired exactly zero worthwhile movies, though, and that includes the long-delayed City of Lies. Based on the non-fiction book LAbyrinth by Randall Sullivan, this conspiracy thriller views the deaths of two of the 90s' biggest stars through the efforts of LAPD detective Russell Poole. There is real-life grounds for that angle, and the on-screen Poole (Johnny Depp) is constantly noting and fighting against the racial prejudice that existed in the Los Angeles police department at a time just after the Rodney King assault, trial and riots, as well as the OJ Simpson case. But there's no escaping the fact that the film approaches some of the most momentous events in rap history through a white cop. In 1997, Poole is assigned to another shooting — of a black officer by a white officer — just days after Notorious BIG's death. Soon, however, his investigation of the former leads him to the latter, and to the conclusion that the LA police were involved in killing Biggie, all as his superiors demand he ignore the evidence. Decades later, long after he has resigned from being a cop, a journalist (Forest Whitaker) wanders into Poole's apartment for a 20-year piece on the rapper's murder — and the writer might've been accused of dredging up the past if Poole's walls weren't covered in case details and materials. Where director Brad Furman turned legal thriller The Lincoln Lawyer into a slick and entertaining affair, almost everything about City of Lies is misjudged, and it drags on rather than drawing viewers into its theories or even the cases it covers. Depp plays crusading but hard done by with little discernible effort, and the decision to film the movie's 90s scenes with the same type of hues and lighting usually reserved for 70s-set features smacks of the same. And while Whitaker is the best thing about City of Lies, his determined performance isn't enough to salvage the film. https://www.youtube.com/watch?v=w9Vm7cpQX80 HOPE GAP If you're going to watch a couple navigate the waning days of their decades-long marriage, and watch as their adult son tries to cope with the fallout, too, then you might as well be directing your eyeballs at Annette Bening, Bill Nighy, and God's Own Country and The Crown star Josh O'Connor. They play Grace, Edward and Jamie, respectively, with their family rocked by the revelation that mild-mannered, history-obsessed teacher Edward is leaving after 29 years because he's fallen in love with another woman. Usually the shining light and driving force in their modest house in a seaside town, Grace doesn't take the news well. Jamie, who lives in the city and doesn't generally come home as often as anyone would like, swiftly becomes his mother's main source of a support and a go-between with his father. As written and directed by second-time filmmaker William Nicholson (1997 feature Firelight) based on his 1999 play The Retreat from Moscow, little in Hope Gap's narrative offers surprises — especially if you've seen other movies about marital breakdowns, such as 2019's far meatier Marriage Story — but the British drama benefits considerably from its central trio of talent and their performances. While the plot plays out as anticipated, one aspect of Hope Gap does veer from the expected formula — and that'd be O'Connor. That he's an exceptional actor isn't new news, but he's firmly the heart of this wordy drama about the yearning and breaking hearts of his character's parents. He's also the most soulful part of the film; however, that isn't a criticism of Bening and Nighy. In spiky but still vulnerable mode, Bening may struggle with an unconvincing English accent, but she cuts to the core of Grace's bravado and pain. Nighy plays his part in a far softer, gentler, more nervous register, and helps make it plain just how Grace and Edward's marriage has gotten to this fracturing point. In a handsomely shot movie that intertwines picturesque glimpses of the coast with tense domestic scenes — and uses poetry verses to help convey emotion as well — they all demand the viewers' attention. But without the especially tender and thoughtful O'Connor, Hope Gap would've felt like just another average portrait of a longstanding relationship imploding, even with Bening and Nigh's impressive work. If you're wondering what else is currently screening in cinemas — or has been lately — check out our rundown of new films released in Australia on July 2, July 9, July 16, July 23 and July 30; August 6, August 13, August 20 and August 27; September 3, September 10, September 17 and September 24; and October 1 and October 8. You can also read our full reviews of a heap of recent movies, such as The Personal History of David Copperfield, Waves, The King of Staten Island, Babyteeth, Deerskin, Peninsula, Tenet, Les Misérables, The New Mutants, Bill & Ted Face the Music, The Translators, An American Pickle. The High Note, On the Rocks, The Trial of the Chicago 7, Antebellum, Miss Juneteenth and Savage. Top image: Rebecca, Kerry Brown / Netflix.
