You know exactly what it’s like. There you are, staring at the big screen, popcorn in hand, but all you can think is ‘How good would it be to go there right now?’ Even with passports full of stamps gathered the globe over, boutique travel experts Mr & Mrs Smith aren’t immune to the allure of the world’s most beautiful destinations when they appear larger than life on the big screen. Here, we’ve reviewed the new releases and flipped through the DVD cabinet to bring you ten jaw-dropping locations sure to inspire your own memorable moment. 1. Il Palazzetto Where: 8 Vicolo del Bottino, Rome, Italy Inspiration: Woody Allen’s latest, To Rome With Love Some of Woody Allen's personal decisions leave us a little perplexed, but he sure knows how to make a movie. On a roll with stories told outside his native New York, he’s now focused on the Eternal City. Within staggering distance of the Spanish Steps, Il Palazzetto is a serene dream at the heart of the tourist beast. With just four quiet and airy rooms, it can almost feel like you’ve moved into your own 18th-century villa complete with winding staircase (the exact staircase that appeared in Bertolucci’s Besieged). A prime spot is the rooftop terrace, a sun-drenched respite from the Roman chaos below. 2. La Belle Juliette Where: 92, rue du Cherche Midi, Paris, France Inspiration: Baz Luhrmann’s Moulin Rouge While the theatrics of the film may not sit completely comfortably in luxe lodgings, there’s something about the colours and fabrics at La Belle Juliette, located in Saint Germain des Pres, that connects it to the celluloid Moulin Rouge. Lolly-sweet hues embellish many of the 34 rooms, although room 306 has more masculine tones. In the salons you may want to bring the cabaret, because it’s here you’ll find a baby grand and golden harp. 3. The Spire Where: 3–5 Church Lane, Queenstown, New Zealand Inspiration: The wild landscape of Peter Jackson’s Lord of the Rings Jackson famously shot his epic fantasy trilogy at more than 150 locations around his native New Zealand. Thankfully, you don’t have to go that far to get a wide-format view of those craggy snow-capped peaks eventually tamed by Frodo and friends. As well as those incredible vistas, each of the ten suites at boutique hotel The Spire has iconic midcentury furniture, fur throws, minimalist fireplaces and rich autumnal tones. After a long day on the mountain, raise a glass downstairs in the city’s only champagne bar. 4. Neri Hotel & Restaurante Where: Calle Sant Sever 5, Gothic Quarter, Barcelona, Spain Inspiration: The sun sheer romance of another Woody Allen classic, Vicky Cristina Barcelona You can’t help but drool over Vicky Cristina Barcelona's sun-drenched Spanish scenarios and abundance of vino tinto and flamenco guitar. In the midst of Barcelona’s Gothic Quarter – all narrow cobbled lanes emptying on to buzzing squares – Neri Hotel & Restaurante is the epitome of classic meets contemporary. In an 18th-century palace, original Gothic architecture and features have been updated with super-modern features. Romance your own Javier Bardem or ScarJo in one of the 22 rooms decked out in velvet and silk and sporting grey slate tubs, before heading to the hotel’s private rooftop terrace to sip on cava. 5. Mandarin Oriental Las Vegas Where: 3752 Las Vegas Boulevard South, Las Vegas, USA Inspiration: The debauchery of The Hangover Who wouldn’t be tempted by the hedonism of the neon kingdom. Luckily, once the slots and shows have lost their shine, the chic digs at Mandarin Oriental Las Vegas can revive your spirits. Its 397 airy, Asian-inspired rooms tower over the Strip with nary a slot machine in sight. Soak up some natural light – so often nullified in sin city – at one of the four pools, and eat like a king at Twist by Pierre Gagnaire. The Michelin-starred chef creates three- or six-course tastings in an otherworldly room. Feeling refreshed? All the better for hitting the town again. 6. Zeavola Where: 11 Moo 8, Laem Tong, Koh Phi Phi, Thailand Inspiration: The remote exoticism of The Beach Yes, things really went tits up for Leo and the gang, but before that happened you couldn’t help but be enchanted by the perfection of Koh Phi Phi. At first, boutique hotel Zeavola may seem like a tiny village of thatched huts perched on the sand, but get closer and the level of luxury becomes more obvious. Each of the 52 freestanding villas is fashioned entirely from teak, with outdoor showers and all mod cons hidden within Thai-inspired furniture. Surrender your shoes and stroll barefoot along pristine Leam Tong beach, book an early-morning boat tour to Koh Phi Phi Lai – where The Beach was filmed – and give yourself over to soothing ministrations in the spa. As the sun sets, ask the staff to set a table by the water and dine with a soundtrack of gently lapping waves. 7. Bamurru Plains Where: Humpty Doo, Northern Territory, Australia Inspiration: Nic and Hugh’s over-the-top outback romance in Australia It may not be the most critically acclaimed flick ever made, but you can't help but be swept up in the grandeur of Australia. With big skies and vast plains, Bamurru Plains is the Australian version of a safari lodge. Nine bungalows, artfully kitted out in timber and corrugated iron, are enclosed in mesh that allows sheer views over the wetlands. The main lodge, with dining room, lounge room and pool, is the centre of activity, but the real action is out there in the wild. Cruise around in an open-top jeep or an airboat in search of buffalo, wallabies, magpie geese and, of course, crocs. 8. Chateau Marmont Where: 8221 Sunset Boulevard, Los Angeles, USA Inspiration: Sofia Coppola’s Somewhere, where the digs had equal billing with Stephen Dorff and Elle Fanning We’re not sure that a stay here will have you re-examining your life – as the aimless Johnny Marco was inspired to – but a few days at the Chateau Marmont will make you appreciate the history of the City of Angels. Surprisingly, for a place where the stars glitter ever-so-brightly, this boutique hotel is understated and elegant. Built in 1920 in the arts and crafts style, each of its 63 rooms is midcentury cool. Pop on your Raybans for parading by the pool, jag a garden table at Chateau Restaurant, or order an old-fashioned at Bar Marmont. 9. The Modern Honolulu Where: 1775 Ala Moana Boulevard, Waikiki Beach, Honolulu, USA Inspiration: Russell Brand’s rogue rockstar, Aldous Snow, taking a break from touring in Forgetting Sarah Marshall The Modern Honolulu’s rooms are decked out in minimalist white, with ukuleles and orchids to bring the Hawaiian vibe, and seem to reflect all that amazing Hawaiian sunshine. The rooms with views of the ocean are the pick, particularly Room 911, an Ocean Front Suite with a balcony facing the sea and another over the pool. Bust a move at the hotel’s own nightclub, Addiction, and make sure you’ve made a day-after detox appointment at the spa. 10. Goldeneye Hotel & Resort Where: Oracabessa Bay, Oracabessa, Jamaica Inspiration: Bond. James Bond. (Of course) Author Ian Fleming penned all 14 of his Bond novels in the villa that is now the centerpiece of this island hideaway. Things have changed quite a bit since then: there are now 20 cottages at Golden Eye Hotel & Resort surrounding a four-acre cerulean lagoon, as well as a swim-up hillside spa, watersports area and treetop restaurant. It really is the Caribbean paradise you’ve always dreamed of, complete with shaken or stirred rum cocktails from the resort’s Bizot Bar. The owner of this idyllic locale is Island Records supremo Chris Blackwell and some of the personal touches have rockstar written all over them: every room has an iPod loaded with reggae and island tunes, and each guest is given a hip flask of Blackwell’s rum on arrival.
In winter, Marysville is a sea of red. It's like the damp, cool air is keeping autumn's leaves — which have already fallen from the trees — alight and burning until spring comes along, when new ones will be ready to take their place. The sentiment is a lot like Marysville itself. This one-street country town was left with nothing after it was devastated by the Black Saturday bushfires of 2009; everything was charred black, and only now has it regained its full colour. Marysville has all but been reborn, just like the leaves in springtime. With homes rebuilt, storefronts repaired and new buildings erected — including a massive new commercial hotel, which takes up most of the frontage on Murchison Street — the little country town has life again. And winter is the perfect time to appreciate it. Bereft of much else but good wine and nature, Marysville is the place to spend that weekend away from the city (and your computer) that you've been talking about; doing all those classic, wholesome activities you associate with a cosy winter weekend in the country. The air is cold and a little damp, the kind that tastes like the trees it comes from and freshens you from the inside out. There's plenty of opportunity for walking, drinking and eating, or just reading from the comfort of your hotel room — all the sort of stuff that will make you feel like you've had a soul massage before returning to work on Monday. Best part is, it's less than two hours drive from the city. SEE AND DO One of the best things you'll see in Marysville presents itself before you even get there. If you follow the Maroondah Highway through the Yarra Valley (stops for wine optional, but recommended) and past Healesville, you'll find yourself driving through the lush, dense forest of the Black Spur. This winding road is completely surrounded by crazy tall mountain ash and a lush buffer of ferns. It's really beautiful and it can be hard to keep your eyes on the road, so pull over at one of the overtaking lanes if you need a few minutes to take it all in, and do your Instagramming outside of the car. Once in Marysville, it won't take you that long to scope out the main drag. But we recommend getting off it and disappearing into the depths of the surrounding forest. The Tree Fern Gully Trail is one of the best walks you can do; almost immediately you feel isolated as the dirt track winds from the town down to Steavenson Falls. It's not a necessarily easy walk — there are a few hills and it takes about an hour each way — but it's just what your inhibited winter soul needs: fresh air and enjoyable exercise. And if you want to visit at night, you can drive straight to the falls carpark and walk down to the viewing platform. It's lit up until midnight. For something a bit more fantastical, take a walk through Bruno's Art and Sculpture Garden. The work of Bruno Torfs in enclosed within a somewhat magical garden, and will probably take you back to a time of looking for fairies in the bottom of the garden and tearily watching The Secret Garden. The whole garden was destroyed in the 2009 fires, and local legend Bruno has painstakingly recreated all his work from scratch. There's a $10 entry fee on weekends. EAT AND DRINK Being so close to the Yarra Valley, it makes sense that the Marysville area is prime for growing grapes and making wine. In neighbouring Buxton, Buxton Ridge Winery's cellar door is worth a visit. Lorna Gelbert and her son Michael run the family-owned winery, and will give you a taste of their best drops. They'll even make you up a cheese platter to eat outside on the terrace with a glass of your choice. We recommend the rose or the Shiraz. Whether you've been for a walk or have simply tired yourself out tasting wine, there will no doubt come a time on your Marysville weekend that you'll want to take refuge indoors, with cake. There aren't any trendy cafes here (and you won't get a Small Batch coffee, sorry!), but at Fraga's Cafe, you will be able to get a mean piece of banoffee pie. And really, that's all you need. But the brand new jewel in Marysville's culinary crown is Radius Bar & Eatery, which is adjoined to the new Vibe hotel. All the locals are talking about it (many have already visited multiple times), and on a Saturday night — despite my scepticism about the size of the restaurant in a tiny little town — the place is basically full. Nearly all produce is sourced from within a 100km radius, which explains why locals are so keen to get behind it — by supporting the restaurant, they're supporting their own businesses, and that of their friends. Everything on the menu specifies how far it's travelled to get to the restaurant; the feta-stuffed zucchini flowers use zucchinis from Flowerdale (96km away) and the chicken liver parfait gets its comes from Mansfield (98km). The idea here is to choose your meat and the sides to go with it, and it's the 12-hour roasted lamb shoulder that you really should order. The lamb is pulled and tossed with green olives and eggplant, which makes it rich and decadent, and altogether perfect for a winter meal with a bottle of red. The dish would easily feed three people (which is good value at $28), and you'd only need a few sides — maybe the woodfired barbecue corn and the shaved baby fennel salad. A no-brainer if you're in the area. STAY At last count, an Airbnb search returned only two property results in Marysville. These might be very viable options (if you can nab your preferred weekend in advance), but you'll have much better odds at getting a room at the brand new Vibe Hotel. That's because, by Marysville standards, it's massive — with 101 rooms, it seems like it's been built to house every person who could possibly be in town on any given night. There's a gym, spa, sauna and (for the adventurous) an outdoor pool, so even on cold nights, you'll have multiple ways to keep warm. Ideal for one-nighters where you want the fresh-sheet feel of a hotel, and a buffet breakfast in the morning. CP stayed as a guest of Vibe Hotel Marysville.
Late in the second season of Dr Death, the concept of trust in healthcare fuels a rousing speech. In a plea for a hospital to make the right choice about the titular practitioner, the importance of doctors doing their utmost to earn, deserve and uphold the faith that patients put in them — and that the entire medical industry is based on — is stressed like it's the most important aspect of being in the healing business. It is, of course. That anyone with an ailment or illness can have confidence that they're being given the best advice and treatment, and that whether they live or die matters to the doc caring for them, is the most fundamental tenet of medicine. It's also why this anthology series keeps proving shiver-inducing nightmare fuel, initially in its debut season in 2021 and now in its eight-episode follow-up. Streaming via Stan in Australia and TVNZ+ in New Zealand from Friday, December 22, season two of Dr Death again explores the actions of a surgeon who threatens to shatter humanity's shared belief in doctors. The first time around, Texas neurosurgeon Christopher Duntsch was sparking terror. Now, the series tells of Paolo Macchiarini. Where Duntsch specialised in operating on spinal and neck injuries, often with heartbreakingly grim results, Macchiarini was dubbed 'Miracle Man' for his pioneering research into synthetic organs and regenerative medicine. In 2008, he was among the team that undertook the world's first-ever windpipe transplant aided by using the patient's own stem cells — a procedure that he hailed as a ground-breaking step forward, then kept building upon. Even without knowing the specifics of Macchiarini's life and career when sitting down to binge Dr Death's second season — which is compellingly bingeable in a can't-look-away fashion — it's obvious that everything that the Swiss surgeon claims can't be true. If it was, he wouldn't have been the subject of the third season of the Wondery podcast that originated the Dr Death moniker, or of this TV adaptation. Hospital horrors are one strand of true-crime's trusty go-tos. Another: romantic scandals. So, when the audio network that's also behind Dirty John learned of Macchiarini, it must've felt like it had hit the jackpot. With devastating results that are chilling to watch, his patients did when he offered them hope, too. With Édgar Ramírez (Florida Man) as Macchiarini and Mandy Moore (This Is Us) as investigative journalist Benita Alexander, two unnerving stories sit inside Dr Death's return. One examines the doctor who promises survival to people with tracheal injuries or cancer, or who were born without the tube connecting the larynx to the lungs, via new experimental surgery. Later, he'll also pledge a fresh lease on life to folks who aren't facing death, turning the operation into an elective procedure. The other narrative focuses on a woman who falls for a con man. Macchiarini is the key figure in both, with his charm helping put his patients at ease and get Alexander to see him as more than just a subject. Their paths cross when she's looking for feel-good news content, choosing producing a special about his efforts with two-year-old Hannah Warren (first-timer Naomi Rothing), a candidate for a biosynthetic windpipe. Although every episode of Dr Death season two jumps between countries and years — across the 2010s, Macchiarini worked in Sweden, the US and Russia — creator and writer Ashley Michel Hoban (The Girl From Plainville) pushes the rom-con to the fore to begin with, leaving much of the quest to expose medical malpractice to later instalments. Accordingly, early chapters spend more time with Alexander in New York as she dives into her gushing Macchiarini report while coping with an ex-husband (Jason Alan Carvell, Godfather of Harlem) facing terminal cancer and supporting her pre-teen daughter Lizzi (Celestina Harris, Yuletide the Knot). When the bulk of the attention shifts to the Karolinska Institute in Stockholm after casualties start mounting, doctors Ana Lasbrey (Ashley Madekwe, The Strays), Anders Svensson (Gustaf Hammarsten, Parliament) and Nathan Gamelli (Luke Kirby, The Marvelous Mrs Maisel) relentlessly pursue their mission to stop Macchiarini from inflicting harm. The flitting-about structure isn't this season's strongest choice, but it's done with a purpose: putting viewers unacquainted with Macchiarini firmly in Alexander's shoes. From the outset, Dr Death's audience sees the transplantees who don't make it, the cavalier attitude in the operating theatre, Gamelli's skepticism from the moment the Karolinska Institute commences fawning over its star arrival and the concerning results of Svensson's trials in rats for Macchiarini. With Ramírez all enigmatic charm in the show's initial half, however, they also spy why Alexander flouted journalistic ethics to have an affair with and then plan to marry the surgeon (and fell for claims that the Pope would officiate their lavish wedding). Across both his professional and personal spheres, Dr Death demonstrates how Macchiarini trades so ruthlessly and manipulatively in hope as well, with patients and Alexander alike seeing the doc as their solution for a better future. Ramírez is convincingly smooth as Macchiarini at his most charismatic and glossily shot, while always exuding an air of insincerity like everything that he's saying is too good to be true (again, it is) if you question it. He's also hauntingly petrifying whenever he's challenged, and in the utter lack of regard he has for anyone under his knife's welfare despite claims to the contrary. Moore ensures that Alexander isn't seen as dewy-eyed or simply easily duped out of grief; that she's astute and capable makes Macchiarini's scam all the more distressing. Combining compassion, anger and exasperation, Kirby gives Dr Death's best season two performance, though, especially in a traumatic episode about Yesim Cetir (Alisha Erozer, in her first TV role) and the 191 surgeries that sprang from being in Macchiarini's care — which visibly and emotionally charts the impact on the patient, plus the toll on the doctor trying to keep her alive. (Yes, that number is correct.) While Dr Death fleshes out the characters surrounding its latest titular figure, it isn't without its gaps. Still layered within is the infuriating lust for fame, prestige and money, including over safety, that drives not only Macchiarini but also the institutions that court, celebrate and protect him. The media's role in boosting his status is given less scrutiny, even though this story screams for it. He isn't just a true-crime favourite now — 2023 has brought two new on-screen accounts about Macchiarini, following Netflix documentary Bad Surgeon: Love Under the Knife, which released in November — but was fêted by Alexander's report and others. Although Dr Death depicts interviews, spots headlines and seethes with fury generally, and can't be faulted for taking the human angle, the bleak reality that Macchiarini garnered so much trust because of his press-assisted reputation can't be shaken. Check out the trailer for Dr Death season two below: Season two of Dr Death streams via Stan in Australia and TVNZ+ in New Zealand from Friday, December 22. Images: Scott McDermott/Peacock.
The country music craze has made its mark on Fortitude Valley – Honky Tonks on Wickham Street raises the bar with its Southern-inspired cocktail menu. Here, mixologists shake and serve concoctions like the Bubble O' Bob – an Aperol, gin and strawberry concoction – Campfire PB&J, Pineapple Prairie and Southern Spice (the house take on a fiery marg). There's cups of fresh peanuts to snack on while you sip your drink and take in the atmosphere. Live music plays every Thursday, Friday and Saturday, with sets usually at 6pm and 9:30pm. A DJ closes out the night after local and international country artists have taken the stage. Sometimes the set lists lean a little more crooner, with rhythm and soul beats. Other times, it's classic country storytelling with banjos, fiddles and pedal steel guitars taking the stage. The common denominator is a good time had by all. Neon-lit signs, leather seats and old-timey touches set the scene for Brisbane's country music fans to gather and enjoy a boot scootin' time. Revellers might dress the part in Stetson's and spurs – but everyone is welcome to come and try their hand at a two-step.
Patience isn't a virtue in The Bear, including in its sandwich-diner setting. It can't be — no one has that luxury. Everything needs preparing and cooking now, and ideally before that, with the eatery operating on the tightest of timelines as professional kitchens tend to. Everything in Carmen 'Carmy' Berzatto's (Jeremy Allen White, Shameless) life needs solving and smoothing out ASAP, too, and he has more than his fair share of troubles and struggles on the boil. But for viewers Down Under, being patient comes with a hefty reward — because, more than two months after it dropped its first season in the US, The Bear has finally made its way to Disney+ in Australia and New Zealand since Wednesday, August 31. This brilliant small-screen feast proves worth the wait, although don't expect to relief to swell now it's finally here. Tension and chaos are The Bear's base flavours, seeping into everything that's thrown into its debut eight-episode run. It joins the lengthy list of shows set in a workplace, but it also simmers up what few TV programs about the daily grind manage. While the genre is filled with all-timers, from Parks and Recreation and 30 Rock through to Mad Men and The White Lotus just to name four recent and obvious examples, feeling like you truly know exactly what it'd genuinely be like to work in the industries depicted is rare. Watch The Bear, however, and you'll broil in a restaurant kitchen's ceaseless intensity. First, an important piece of advice: eating either before or while viewing is highly recommended, and near close to essential. If you've ever found yourself ravenous while checking out a cooking show, watching The Trip films or just seeing someone on-screen tuck into a tasty-looking dish, prepare for that sensation to get blasted like it's a crème brûlée under a blowtorch. Now, two more crucial slices of wisdom: prepare to feel stressed throughout every second of this riveting, always-taut, and exceptionally written and acted culinary series (yes, it's worth emphasising again), and also to want to enjoy one of The Original Beef of Chicagoland's famous sandwiches immediately. Although the eatery is purely fictional, its signature dish looks phenomenal. Most of what's cooked up in Carmy's kitchen earns the same description, whether he's sticking to the tried-and-tested menu or experimenting with new options. The chef's resume includes Noma and The French Laundry, as well as awards and acclaim, such as being named one of the best young chefs there is. But he has taken over the family business following his brother's suicide, arriving back home after wowing the world and excelling in fine dining — and nothing is easy. Well, coveting The Bear's edible wares is. Deciding to try to recreate them yourself is as well. But whipping them up within the series, keeping The Original Beef afloat, coping with grief and ensuring that the diner's staff work harmoniously is a pressure cooker of mayhem. That anxious mood is inescapable from the outset; the best way to start any meal is just to bite right in, and The Bear's creator Christopher Storer (who also directs five episodes, and has Ramy, Dickinson and Bo Burnham: Make Happy on his resume) takes the same approach. He also throws all of his ingredients together with precision — the balance of drama and comedy (and food porn), the relentlessness that marks every second in the eatery's kitchen, and the non-stop mouthing off by Richie, aka Cousin, aka Carmy's brother's best friend (Ebon Moss-Bachrach, The Dropout), all included. The Bear isn't a two-hander by any means, but it excels in complicated one-on-one dynamics, with Carmy and Richie's bickering, bantering, sniping and flat-out fighting repeatedly floating to the top. The two men have spent their entire lives with Mikey (Jon Bernthal, We Own This City) in-between them, and his absence isn't easily filled. As well as mourning Mikey and processing his issues with Richie, Carmy has bills to pay, debts to settle, and eerie dreams and sleepwalking episodes to navigate. He hires new sous chef Sydney (Ayo Edebiri, Dickinson) on the day she walks in, too, mixing up the place with an aim to implement some of her forward-thinking ideas — none of which Richie is thrilled about. And, amid this non-stop bombardment, there's long-standing employees such as Marcus (Lionel Boyce, Hap and Leonard), Tina (Liza Colón-Zayas, In Treatment) and Ebraheim (Edwin Lee Gibson, Fargo) to keep happy. Carmy's sister Natalie, aka Sugar (Abby Elliott, Indebted), is also financially tied up in The Original Beef, and obviously emotionally affected by Mikey's death. And when their uncle Cicero (Oliver Platt, Chicago Med) comes calling, it's also because of cash. The above relationships, details, backstories, monetary issues, past glories, present concerns and uncertain futures are all peppered throughout The Bear as each episode goes on; the series doesn't have time to lay out exposition from the get-go, write down its dramatic recipe, or step its audience through the ins and outs. As an experience for viewers, it mimics Carmy being thrust into the restaurant his brother would never allow him to work in — and Sydney showing up to apply for a job, then being pushed into the kitchen immediately. In one particularly feverish episode, life in the kitchen zips by on a single take, but the show is always operating at that level of pressure with hurtling cinematography and rapid-fire editing. If it isn't, it's usually because Carmy is asleep, his stresses infiltrating his dreams and sending him wandering as he slumbers, with the cycle repeating anyway. "Yes, chef," "thank you, chef": The Original Beef's pleasantries are spat out at pace, too, and by a fantastic cast that's operating just as fast and furiously. The irrepressibly watchable White is precise, restrained but wearied amid the mania, with Carmy trying to keep his calm on the outside but wilting on the inside; this is one of the performances of the year in one of the best new shows of the year. Moss-Bachrach plays abrasive, mouthy but vulnerable just as commandingly; Edebiri brings confidence and ambition to the passionate but no-nonsense Syd; and the charismatic Boyce makes Marcus' quest to make the perfect doughnut The Bear's sensual respite among the onslaught. Every glimpse at their hustle and bustle, and the show's at every moment, is as gripping as it is appetising — and yes, binging is inevitable. Once you're done, leave room for season two — although the quickly renewed series likely won't serve out its second helping until 2023. Check out the trailer for The Bear below: The Bear streams via Disney+.
New movies always come out on Thursday. Except for one special week of the year, where they come out on Boxing Day, whatever day that might be. It's just another one of those baffling Christmas traditions of which we're terribly fond. In 2013 distributors will be releasing some of their biggest titles — as well as some oddball underdogs — to duke it out on Australia's mass movie-going day. We've seen them all and can report back that some will ease your festive hangover, indigestion and sunstroke more pleasantly than others. https://youtube.com/watch?v=rETaWDZ57v0 Short Term 12 (Sydney and Melbourne only) For when you're with: people who take an expansive view of 'Christmas cheer' It scores: five stars This SXSW Film Festival winner was number one on Buzzfeed's list of 'movies you probably missed in 2013 but definitely need to see', so if you get in quick, you can make it the no.1 movie you outsmarted Buzzfeed on instead. Short Term 12 is the kind of film that feels like a well-edited version of real life — though probably not a life that is familiar to you, if you grew up in safe, loving circumstances. Compulsively watchable and super emotional, it revolves around the kids and their barely adult supervisors at a temporary foster care facility. https://youtube.com/watch?v=ksrkKXoEJbM The Railway Man For when you're with: people with an even more expansive view of 'Christmas cheer' It scores: four stars Based on true events, The Railway Man tells the story of Eric Lomax — a WWII British signalman forced to work upon the infamous Burma line after the Japanese overran his base. Lomax (Colin Firth) was subjected to extraordinary brutality and torture by his captors, the effects of which continued to torment him decades after the war's end; one conflict over, another unceasing. Events finally came to a head in 1980 when Lomax discovered his chief tormenter was still alive and working as a tour guide in the very complex in which he had dispensed his horrors. For a film that covers some terrifically dark elements in excruciating detail, The Railway Man remains an overwhelmingly tender offering that won't feel at all out of place for the post-Christmas period. https://youtube.com/watch?v=rD8f9kn7D2U Philomena For when you're with: more than just your mum It scores: four stars Be not fooled by the marketing materials, which make the film look like an aged-up version of The Trip with Judi Dench in place of Rob Brydon. (Although, thinking about it, that would be brilliant.) Philomena is a terrifically made, entertaining work that stands head and shoulders above many of the films being forced upon us this Christmas. Based on a true story, Philomena follows ex-political spin doctor Martin Sixsmith (Steve Coogan), who, in an attempt to revive his journalism career, chases the "human interest story" of Philomena (Judi Dench) an elderly woman searching for her long-lost son, who was taken from her by Catholic nuns. As the pair investigates, the truth behind the forced adoption becomes all the more shocking. https://youtube.com/watch?v=7ve8mc6UNSk The Secret Life of Walter Mitty For when you're with: anybody who can silence their inner cynic It scores: three and a half stars Funny, optimistic, life-affirming and full of pretty pictures and massive special effects, The Secret Life of Walter Mitty is the ultimate Hollywood product and is something of a passion project for Ben Stiller, who directed, produced and stars in it. The film follows a quiet Life magazine staffer as he learns to seize the day. When Walter can't find a hyped photo negative, which the photographer has described as capturing the "quintessence of life" and which is wanted for the final magazine cover, he sets off on a worldwide hunt, using the few clues he has. https://youtube.com/watch?v=OPVWy1tFXuc The Hobbit: The Desolation of Smaug For when you're with: the same people with whom you've seen everything Peter Jackson It scores: three stars The Hobbit: The Desolation of Smaug is a marked improvement on last year's An Unexpected Journey. For one thing, it doesn't take an hour for something to happen. Instead, after a brief yet engaging flashback to the first encounter between Gandalf (Ian McKellen) and Thorin (Richard Armitage), the film explodes into life with a pursuit of the Dwarf Dozen et al, and remains — by and large — a pursuit to the end. This is a film with enough action to entertain and enough Tolkien to satisfy; however, it ultimately feels more 'distraction' than 'attraction'. https://youtube.com/watch?v=TbQm5doF_Uc Frozen For when you're with: children, animation geeks and winter-weather fanatics It scores: three stars When Disney finally bought Pixar in 2006, the deal essentially saw Pixar's creative team taking control of Disney's animated output. Given the strong quality control Pixar has over its products, this was no bad thing. Based loosely on Hans Christian Andersen's The Snow Queen — a story Disney has been trying to adapt since the 1940s — the film follows two princesses, one of whom accidentally creates a permanent winter, and the other of whom has to save them from it. It's a far cry from the insufferable toy-selling, pop-culture spewing, catchphrase-ridden films churned out during at the beginning every school holiday period, but nor does it hit the heights of Disney's best output. By Rima Sabina Aouf, Tom Glasson and Lee Zachariah.
Whether he's co-writing and starring in sketch comedies, directing two of the best horror films of the past few years, producing an Oscar-nominee or reviving a science-fiction classic, Jordan Peele has amassed an impressive resume. So, whenever he adds a new project to the lengthy list, it's worth paying attention. Already, he has Key & Peele, Get Out, Us and The Twilight Zone to his name— and he produced BlacKkKlansman, and produced and co-wrote the upcoming new Candyman flick too. This year, he also executive produced Al Pacino-starring TV series Hunters, about hunting down Nazis in the 70s. And, come August, he's doing the same with Lovecraft Country, a 50s-era exploration of both otherworldly and actual monsters. Based on the 2016 novel of the same name by Matt Ruff, Lovecraft Country follows a road trip across the US in the time of the Jim Crow racial segregation laws. Atticus Freeman (Jonathan Majors, Da 5 Bloods) is looking for his missing dad (Michael Kenneth Williams, The Wire), enlisting his friend (Jurnee Smollett-Bell, Birds of Prey (and the Fantabulous Emancipation of One Harley Quinn)) and his uncle George (Courtney B Vance, Ben Is Back) to trek around the country with him. Cue the unwelcoming, discriminatory and hostile reality of white America, as well as terrors of the supernatural kind (aka, the type that American sci-fi and horror writer HP Lovecraft is synonymous with, hence the show's title). Yes, it sounds like it's completely in Peele's wheelhouse. Lost and Star Wars: Episode IX — The Rise of Skywalker's JJ Abrams is also one of the new ten-episode series' executive producers, too, alongside showrunner and writer Misha Green (Underground), directors Yann Demange ('71) and Daniel Sackheim (True Detective, Game of Thrones), and producers Bill Carraro (Blade Runner 2049) and David Knoller (Power, Big Love). Lovecraft Country hits HBO in the US in August, with the exact date yet to be announced. As for airing Down Under, Australians can likely expect it to screen on Foxtel and/or its new streaming platform Binge, with local details yet to be revealed as well. Check out the trailer below: https://www.youtube.com/watch?v=VJV9acMsDwM Lovecraft Country starts airing on HBO in the US in August. A release date Down Under is yet to be announced — we'll update you when one comes to hand. Top image: Elizabeth Morris/HBO
Australia loves its big things. We're home to oversized pineapples, bananas and watermelons, plus lobsters and prawns as well. If you don't pass some kind of giant sculpture while you're road tripping around the country — and stopped to take your picture next to it, of course — your drive just isn't the same. Ever wondered why we're so obsessed with huge items? It seems that we have quite the massive past, too. In fact, the country's largest ever dinosaur has just been officially identified. Meet Australotitan cooperensis, whose bones where first unearthed in 2007 in Cooper Creek in outback Queensland, but were given an official scientific description and name by palaeontologists from the Eromanga Natural History Museum and Queensland Museum on Monday, June 7. When this huge dino roamed the earth around 95–98 million years ago, it was as long as a basketball court and as tall as a two-storey building. In numbers, that equates to 25–30 metres long, and between five and six-and-a-half metres tall. Nothing that size or bigger has ever been found on our shores. 'Cooper', as the dino has been nicknamed, is also one of the largest ever discovered worldwide — with dinosaurs of comparable or bigger size only found in South America so far. So, if Jurassic Park or Jurassic World ever happened to become a reality in Queensland, recreating local dinos, we'd all come face to face with quite the mammoth creatures. [caption id="attachment_814992" align="aligncenter" width="1920"] Steve Young[/caption] "This new titanosaurian is the largest dinosaur from Australia represented by osteological remains," explains Eromanga Natural History Museum and field palaeontologist Robyn Mackenzie. "These are the largest dinosaurs that ever walked on earth and based on the preserved limb size comparisons, this new titnaosaur is estimated to be in the top five largest in the world." To identify Cooper — and, crucially, to ensure that it was a new species — 3D scans were taken of each bone, which were then compared to those of its closest relatives. That involved cross-referencing with both local species and others worldwide. While Cooper is closely related to three other Australian sauropods that lived during the Cretaceous Period (so, around 92–96 million years ago), this exact dino species hadn't been found before. If you'd like to see Cooper's fossilised remains, they're on display in the Eromanga Natural History Museum's fossil collection, which is around a 12-hour drive west from Brisbane. The museum has its own onsite place to stay, called Cooper's Country Lodge, should you need somewhere to bunk down for the night. Further north in Winton, Queensland is already home to a dinosaur-focused museum — because that's where other dinosaur fossils were found back in 1999. So yes, your next road trip can involve trekking across the outback to check out these fascinating remnants of the earth's past. Life finds a way, obviously. Find the Eromanga Natural History Museum at 1 Dinosaur Drive, Eromanga — open from 9am–5pm daily. Top image: Eromanga Natural History Museum.
Any high tea sitting is absolutely delightful. How could it not be? Sampling delicious petite desserts and sipping champagne and tea is a perfect way to indulge for a few hours. But, Customs House have managed to raise the bar. They do not aim for merely 'delightful', the team at Customs House offer a gorgeously decadent high tea that is fit for a Queen. Diners have a choice between enjoying their high tea in the elegant dining hall or venturing outside to the open area which offers a spectacular view of the Brisbane River and Story Bridge. Upon arrival, the attentive and very friendly staff offer a glass of sparkling (extra $5.00 per person) and fresh orange juice which allows diners to settle in for the hour and a half of pure indulgence. Soon afterwards, staff promptly bring out the sumptuous three-tiered stand. Keeping to tradition, the Customs House high tea includes one tier of delicious sandwiches, a middle tier of scones with strawberry jam and cream and a top tier filled with scrumptious petite desserts. The turkey and cranberry sandwiches go down an absolute treat with English Breakfast Tea, as do the scones and their tasty fresh cream. However, the stand out is the top tier. If you have a sweet tooth, be prepared as you may find the choice a little overwhelming. The range of desserts are both beautifully presented and mouth-wateringly delicious. A little carrot cake and of course a decadent chocolate cake with pop-rock icing prove to be favourites. The atmosphere of both the inside and outside dining areas is lively, yet elegant and refined. Happy diners fill both areas and there is an infectious buzz of excitement as people enjoy their luxurious tea parties with friends. High tea is offered in either a morning session (10-11.30 am) or in the afternoon (2-3.30pm). If you have a special dietary requirement do not fret as the team are more than happy to take this into consideration with gluten free and other options available.
Brisbane's dining scene has been on a mighty upward trajectory in recent years, with scores of forward-thinking restaurant, cafe and bar openings ensuring the city's food culture competes with the country's best. At the forefront of this momentum is the Tassis Group, which has just unveiled Aunty, the 12th restaurant in its impressive portfolio, joining the likes of Rich & Rare, Mulga Bill's, Stilts, Longwang and Pompette. Set to launch amid Fortitude Valley's vibrant James Street precinct in the second half of 2025, guests can expect high-quality, but approachable, modern-Asian cuisine. Balancing the rich culinary traditions of Cantonese flavours with classic techniques and contemporary flair, those familiar with the Tassis Group's approach should anticipate another distinctive dining destination. "Fortitude Valley has this incredible energy and diversity that perfectly matches what we want to achieve with Aunty," says Tassis Group founder Michael Tassis. "We've been searching for the perfect location to showcase our modern take on Cantonese-inspired Asian cuisine for almost two years, so when the Wandoo Street space in Fortitude Valley became available, it was a no-brainer." Aunty's new digs are in the former home of City Winery, just one street over from Fatcow on James Street, another Tassis-led restaurant. That makes life simple for incoming Aunty Head Chef Salvatore de Ponte, who brings 15 years of experience in top-notch kitchens across Australia, Asia, Italy and the UK, including as the former Fatcow sous chef. The menu is yet to be revealed, but expect Asian classics and innovative interpretations, complemented by banquet-style dining. "Salvatore's approach to Cantonese-inspired cooking is both respectful and revolutionary," says Tassis. "He understands that great food is about more than just ingredients. It's about technique, timing, and an almost spiritual connection to the cooking process." Like the cuisine, the restaurant's design is also highly considered. Overseen by longtime Tassis Group collaborators Clui and creative agency Allo Creative, Aunty will resonate with moody interiors and modular dining zones. Plus, the design will pay respect to traditional Cantonese teahouses, while adding modern flourishes that speak to Brisbane's evolving dining scene. Aunty is expected to open at 11 Wandoo Street, Fortitude Valley in the second half of 2025. Head to the website for more information. Images: Mitch Fresta.
Somewhere, between the heady romantic drama of Richard Linklater's Before Sunrise trilogy and the good-natured bawdiness of the American Pie franchise, sit the films of Cédric Klapisch. Released in 2002, Spanish Apartment first introduced us to Xavier Rousseau (Romain Duris), a French university student on exchange in Barcelona. Four years later, Russian Dolls picked up with Xavier again, as he continued to search for love and direction in an increasingly complicated world. Chinese Puzzle turns the series into a trilogy, although Klapisch ensures the story is more or less accessible to newcomers. Now an author at the tail-end of his 30s, Xavier is marginally more mature than the last time we saw him, although no more lucky in the romance department. As a matter of fact, the film begins just in time for us to witness his marriage, to Englishwoman Wendy (Kelly Reilly), fall apart. When she takes their kids to live in Manhattan, Xavier decides to cross the Atlantic as well, crashing with his old friend Isabelle (Cécile de France) and her new girlfriend, Ju (Sandrine Holt), until he can find accommodation of his own. As with the previous films, Klapisch keeps the tone buoyant, livening Xavier's voiceover musings — on life, love, family, ageing and the cultural stewpot in which all of us are ingredients — with plenty of visual whimsy. Xavier's hunt for an apartment unfolds through a montage of Google Map graphics, even as the ghosts of German philosophers pop by to offer him relationship advice. French DJs Loik Dury and Christopher Mink aka Kraked Unit provide the score, a joyously infectious mix of jazz, hip hop and soul. For all its entertaining energy, Chinese Puzzle can feel rather messy. The film's multitudinous story threads — including a green-card marriage scheme, sperm donation and Xavier's lingering affection for his old girlfriend Martine (Audrey Tautou) — frequently get tangled up, or are left idle for long stretches of time. Meanwhile, at least one major subplot, involving Isabelle's attractive babysitter (Flore Bonaventura), gets no resolution at all. Then again, perhaps the film's lack of direct drive is a reflection of its protagonist's headspace. Xavier is by no means perfect, but he has only the best intentions and is difficult not to root for. Likewise, Chinese Puzzle is so breezy and charming that it's easy to overlook its faults. https://youtube.com/watch?v=M2a8vuQABd8
Whether you use them for cleansing, decompressing or just some well-earned R 'n' R, spas have been a ubiquitous part of the tourism industry since the Ancient Greeks and Romans set them up all over Europe. Yet that hour of spa-induced tranquility you spent on your last weekend away often represents millions of dollars of investment and some seriously big returns, with hotels and getaway locations increasingly competing to come up with the most extravagant and unique means of relaxation. By combining experimental remedies such as red wine baths, snake massages and bird poo facials with some seriously beautiful locations and a whole lot of steaming hot water, these ten unusual spas promise tourists some bizarre and truly once-in-a-lifetime relaxation experiences. Floating Garden Spa, Amsterdam Resembling something between the Garden of Eden and an LSD fantasy, Amsterdam's Floating Garden Spa is an entire island created for the very purpose of tourist requiescence. Designed by Dutch architects Studio Noach and Anne Holtrop, the island's lush greenery is covered with healing baths, saunas, and various treatment rooms and populated by ecosystems of birds and butterflies. The island is not only a relaxation paradise but a truly remarkable architectural feat, constructed from recycled polystyrene that allows the island to float and continually regulate its own temperature. Healing Salt Caves, Chicago Chicago's Healing Salt Caves are just about the closest you can get to experiencing what it would be like to wander into an underwater palace. These shimmering pink caves attempt to imitate the healing effects of the Black Sea, with salt from the iodine rich Chicago area artificially crystallised to produce an authentic ocean microclimate. Ada Barak's Carnivorous Plant Farm & Spa, Israel Not for the squeamish nor the weak of heart, Israel's most famous spa uses perhaps the most unorthodox of relaxation techniques: snake massages. While it may sound like something out of an Indiana Jones film, the spa's founder, Ada Barak, swears by her collection of non-venomous king snakes, claiming they relieve stress and muscle-tension. If this isn't enough, the spa is also home to an exotic range of carnivorous plants that munch on everything from small mammals to schnitzels, providing a suitably freaky backdrop for the massages, which include up to six snakes slithering on your face and back at any one time. Shizuka Day Spa, New York If snakes aren't your cup of tea, perhaps New York's famous Shikuza Day Spa will sound more appealing. Their specialty: facials made from nightingale excrement. The treatment has been employed for hundreds of years by Japanese Geisha girls, who would use the enzymes in the pungent face mask to cleanse their skin. Shizuka has now perfected the recipe, sanitising the droppings with UV rays and condensing it into a fine powder and costing their many celebrity clients upwards of $180 for a single session. Hakone Kowakien Yunessun, Japan Hakone Kowakien Yunessun costs its many clientele a small fortune to bathe in everything from green-tea, sake, coffee and, most popularly, Beaujolais Nouveau red wine. Since the Japanese resort opened in 2005 it has become a bit of a local phenomenon with the red wine allegedly having a rejuvenating effect on the body and mind. Geometric Mountain Wellness Center, Switzerland Buried within the Swiss Alps this striking structure combines first-class spa treatment with the tranquility of the mountain setting to provide clients with an escapist fantasy. The remarkable design, modeled by architect Mario Botta on the shapes of trees and vegetables, uses enormous glass windows to light the four floors of the Wellness Center and unite its clientele with the serenity of the surrounding village and the epic mountain landscape. Underwater Tropical Spa, The Maldives Located in the soothing and sensual context of a room entirely submerged by water, the Underwater Spa at Huvafen Fushi in the Maldives is a massage experience like no other. This luxurious spa features the rhythmic melody of the ocean gently caressing the windows of the underwater spa room, tropical aquatic life swimming only inches away from you and soft cushions and fabrics resembling the marine life surrounding the room. If this massage and spa doesn't revitalize the soul, we don't know what would. The Blue Lagoon, Iceland There's a reason the Blue Lagoon in Iceland was voted the 'best medial spa' worldwide by Conde Nast Traveller and has been awarded the Blue Flag environmental recognition five years in a row. This natural wonder holds a massive 6 million litres of geothermal seawater, which originates from depths of 2,000m below the Earth's surface, where the temperatures are 240°C and the pressure is 36 times greater than it is on the Earth's surface. The resulting 37-39°C water, which is high in silica and salinity and contains no common bacteria, is renowned for it magnificent natural rejuvenating and healing powers found only at the Blue Lagoon. Geomagnetic Vortex Desert Spa, Mojave Desert A fusion of the awesome power of the Mojave Desert's geomagnetic vortex with the architectural perfection of this UFO-like dome, the 'Integratron' transforms sound into an incredible spiritual and physical healing tool. The 60-minute sonic healing session held inside this acoustically perfect, resonant high-energy dome is described as 'kindergarten naptime for grown-ups in a sound sphere'. Throughout the sound bath, quartz crystal singing bowls are played out to induce heightened awareness and intense rejuvenation and introspection. The Hershey's Chocolate Spa, Pennsylvania Rejuvenate your mind, body and spirit with chocolate at the Hotel Hershey in Pennsylvania. We don't simply mean by eating it though - we mean taking a bath or rubbing your face in it. Hershey's method of spa and massage treatment may be somewhat peculiar, yet it is a delightfully decadent way to pamper yourself and try something new in the process. With options ranging from the Chocolate Bean Polish, to the Fondue wrap, the Whipped Cocoa Bath or the Cocoa Facial Experience, there's sure to be a charming chocolate experience to suit everybody's taste.
Rave culture meets the roller rink at Roller Dance Australia's first-ever Roller Rave, where getting your skates on and dancing to DJ-spun tunes is on the agenda. You'll glide, you'll make shapes and you'll feel like you've been transported back to the 90s. And no, this isn't just a roller disco under another name — because recreating the rave vibe is one of the event's number-one aims. Behind the decks: DJ Phil Smart, who was indeed helping get raves pumping three decades back. To provide the soundtrack, he'll be joined by DJ Void and Truffles Bootcamp. And while they spin live sets, the visuals will also throw it back like you're in a warehouse in the era of classic flicks Go and Human Traffic. It's all going down from 6–11pm on Saturday, January 20 at Northshore Brisbane's Superordinary, with entry costing $30 and pre-booked skate hire on top setting you back another $5. No matter your skating level, or if you just want to dance without strapping on wheels, everyone is welcome. And as well as a roller rink and a dance floor, there'll be a skate ramp, a graffiti wall and an art exhibition, plus food options. Images: Marta Andrzejewska from @youartmore.
Back in 2021, Four Pillars and QT Hotels and Resorts joined forces to celebrate one of life's small joys. Whether you're spending a night far from home or you're staycationing in your own neck of the woods, enjoying a drink at the hotel bar is always a highlight after check-in. There's just something about being able to duck downstairs for a cocktail — or dropping in on your way back up to your room, too — that screams vacation, so the gin distillers and the hotel chain created the perfect tipple for the occasion. For folks looking for a new reason to ditch your own bed for an evening — or simply fond of sipping drinks in hotel bars and pretending you're on holidays — Ordered Chaos Gin was that beverage. It featured coconut milk, raw almonds and bamboo leaves as part of its flavour profile, and it was only available at QT Hotels' bars, plus to order by the bottle for your own gin shrine. And, at the time, it was a once-off — until now. Meet Gilded Chaos Gin, sibling to 2021's drop, and the newest limited-edition tipple trying to tempt you out of the house. Once more, Four Pillars and QT have collaborated on a new gin with an inventive array of flavours. This time, expect to taste wild fennel, sage and vetiver. Clearly, this isn't the type of tipple even the most dedicated gin fans are used to knocking back. The sage will hit your nose, while you'll also taste macadamia and cardamom — and get a burst of citrus thanks to lemon leaves. "A couple of trials and taste tests with sage, vetiver and wild fennel led us to our new Gilded Chaos Gin, a fantastic blend that hits all the right notes," explains Four Pillars co-founder Cameron Mackenzie. Again, you'll only find Gilded Chaos Gin being poured at QT Hotels' bars, where it'll be served in two kinds of cocktails: the Gilded Chaos Luxe Martini, which also features lemon peel, extra-virgin olive oil and anise-flavoured spirit pastis; and the Gilded Gibson, which uses Cocchi Vermouth di Torino Dry, plus kaffir lime leaf that's been nitro-flashed with cocktail onion brine. The places to hit up: QT Sydney, QT Melbourne, QT Canberra, QT Newcastle, QT Gold Coast, QT Perth, QT Auckland, QT Wellington and QT Queenstown. And if your gin collection needs a new addition, Gilded Chaos Gin will set you back $110 a bottle, but only while stocks last. Four Pillars x QT Hotels Gilded Chaos Gin is available at the hotel chain's bars, and to buy by the bottle via the brand's website.
Some support sports teams. Others champion important causes. More than a few were designed to be worn in protest. They're the types of apparel on display at Deadly Threads: Where Did You Get That Shirt?, with the State Library of Queensland showcasing Aboriginal and Torres Strait Islander-designed singlets, t-shirts, polo shirts and jerseys until Sunday, August 15. More than 190 pieces of First Nations' clothing are on display, including pieces designed by artists Vernon Ah Kee, Richard Bell, and Libby Harward; shirts that celebrate Mabo Day and the 1992 Mabo decision; and boots worn by Johnathan Thurston. You can also peer at memorial shirts that were made for tombstone openings in the Torres Strait, as well as shirts that marked ten years of the Deadly Choices health checks. And yes, given the large number of items gracing SLQ's walls, the list goes on. These aren't just ordinary threads. They're pieces that have been worn with pride, and to speak out, and in important moments. Among the pieces from the Mabo Family Collection, for instance, shirts worn by land rights campaigner Eddie Koiki Mabo feature. If you're keen to check them out, Deadly Threads: Where Did You Get That Shirt? is on display daily from 10am–5pm, with free entry.
Obsession-worthy desserts and Gelato Messina go hand in hand, whether you can't get enough of the brand's revolving ice cream lineup or you're especially fond of its one-off treats. Here's one of the latter to tempt your tastebuds, and take you all the way back to your tuckshop days: a new cookie pie, this time in a honey joy version. No need to eat cereal for breakfast — instead, you can get your fix in this indulgent dessert, which'll also clearly serve up plenty of nostalgia. It features a choc chip cookie base, vanilla custard and crunchy honey joys. The word you're looking for? Yum. It's been a couple of years since the gelato chain first introduced its cookie pies to the world in 2020, and it sure does love bringing the OTT dessert back over and over. No, we're not complaining. We all need an extra dose of sweetness every now and then, clearly, including during a particularly frosty winter. Hang on, a cookie pie? It is indeed a pie, but it's made of cookie dough. And it serves four-to-six people — or just you. You bake it yourself, too, whacking it in the oven for 20–25 minutes at 160–180 degrees , so you get to enjoy that enticing smell of freshly baked cookies wafting through your kitchen. This time around, the Frankenstein's monster-style honey joy cookie pie really is exactly what it sounds like — and you can buy it by itself for $28, or in kits with some of the cult ice creamery's famed gelato to go along with it. You can opt for a 500-millilitre tub for an extra $12, a one-litre tub for an additional $21 or a 1.5-litre tub for an extra $23. If you're keen to get yourself a piece of the pie, they're available to preorder online on Monday, August 1. And, because Messina's specials always prove popular, the brand staggers its on-sale times. Accordingly, folks in Queensland and the ACT are able to purchase at 9am, Victorians at 9.15am, and New South Wales customers split across three times depending on the store (with pies from Surry Hills, Bondi, Randwick and Miranda on sale at 9.30am; Brighton Le Sands, Tramsheds, Parramatta and Darlinghurst at 9.45am; and Darling Square, Newtown, Norwest, Rosebery and Penrith at 10am). The catch? You will need to peel yourself off the couch and head to their local Messina store to collect your order. The pies will be available to pick up between Friday, August 5–Sunday, August 7. You can preorder a Messina honey joy cookie pie from Monday, August 1, to pick up from all NSW, Victoria and Queensland Gelato Messina stores.
Internationally and at home, borders have been opening up to tourists. Finally, we can get back to crossing destinations and experiences off our ever-growing travel bucket lists. We can run away to remote beaches. We can get lost in bustling cities full of culture. And, at last, we can go to a place which isn't full of your neighbours – don't be mad, sometimes it's good to be around different people. All in all, it's time to go exploring (or escaping). To get out of our local towns and cities and experience something new. There are endless possibilities when it comes to choosing where to go next, so let us help you. We've created this list of incredible locations and paired them up with some exclusive holiday deals. All you've got to do is pack your bags and put your out-of-office on. [caption id="attachment_872774" align="alignnone" width="1920"] Taweeroj Eawpanich (Unsplash)[/caption] Where: Japan Why: Thank the travel gods for Japan's reopening to tourists. This country is on so many people's travel bucket lists for so many reasons. Nature lovers, foodies, thrill seekers and culture kids are all offered something entirely unique in a place that's unlike anywhere else on earth. Who could say no to sake-fuelled karaoke nights, whacky themed restaurants and remote onsen baths? How: Get through your Japan bucket list using the country's famously elite rail system and staying in a mix of traditional ryokan accommodation and modern hotels. Experience the can't-miss places by starting in Kyoto — where you'll get the best of 'old' Japan (including the iconic Golden Pavilion and historic geisha district of Gion), making your way to Hiroshima to visit the Peace Memorial Park and Museum, before experiencing the sensory overload and diverse culture of one of the world's most dynamic cities, Tokyo. You'll need at least 10 days to do it properly. Go if you want to... experience a collision of cultures, both ancient and ultra-modern, in one of the most tourist-friendly places on earth. Book it now: Book the ultimate first-timer's cultural tour of Japan here. [caption id="attachment_872751" align="alignnone" width="1920"] Sorasak (Unsplash)[/caption] Where: Auckland Why: Based around two stunning harbours and surrounded by picturesque islands, Auckland is a city like no other. Yes, nature is on your doorstep. Wineries are just a short drive away. As are remote beaches and Lord Of The Rings-esque mountain ranges. But this city is worthy of visiting in and of itself. You've got world renowned galleries, exciting restaurants and bars opening up all the time, theatres packed with long line-ups of comedians and musicians and a heap of other cultural happenings. How: First things first, we will do you the service of directing you to the Auckland section of Concrete Playground but here's a few of our personal selections. You can explore world-class exhibitions at the Auckland Art Gallery Toi o Tāmaki, find all the best local wares and fresh produce at the Farmers Market in Matakana, visit the island of wine (Waiheke Island), do some whale watching in the Hauraki Gulf or go on a road trip up on the west coast to find some of New Zealand's best beaches. Go if you want to… see what all the New Zealand hype is about — exploring endless natural landscapes as well as experiencing the city's thriving arts and food scene. Book it now: Book the ultimate VIP Spring City Music Festival trip with access to all of Auckland's best offerings here. [caption id="attachment_872969" align="alignnone" width="1920"] Sulthan Auliya (Unsplash)[/caption] Where: Cook Islands Why: Each of the 15 islands that make up the Cook Islands is a tropical paradise. We could gawk at photos of the palm-lined beaches, vast turquoise lagoons and coral reefs full of your Finding Nemo favourites for days on days. But that's just pure masochism. Get on a plane and visit the Pacific paradise instead. The Cook Islands are on the bucket list of so many beach-loving travellers — be they snorkelling and scuba diving enthusiasts, or lovers of luxury resorts and beachside glamping experiences. How: Located a six-hour (ish) flight from the east coast of Australia, your first port of call will be Rarotonga. Within an hour of landing, you can find yourself at a beach bar sipping cocktails or floating around in your own private plunge pool — forgetting that the rest of the world exists. You can then go further afield on a series of island cruise tours, hikes up into the rainforests, or go snorkelling around coral reefs. Alternatively, hire a bike and find your own private patch of Rarotonga to call home for the day. Go if you want to…. escape to a tropical island paradise. Book it now: Book a peaceful getaway at a Rarotonga retreat with luxury glamping here. [caption id="attachment_872741" align="alignnone" width="1920"] Christoph Burgdorfer (Unsplash)[/caption] Where: Cambodia Why: You can live out your best Lara Croft fantasies in Cambodia's jungles (with less stealing of local artefacts and blowing up of beautiful ancient sites). The underrated Southeast Asian bucket list location is a land of spectacular ancient temples that nature is slowly claiming as its own. The villages and cities each have their own bustling markets full of local wares and tasty street food. And the welcoming locals will help you better understand their own captivating culture. How: When in Cambodia, you must visit the ancient temples of Angkor Wat in Siem Reap (or lesser-known Ta Prohm nearby) and learn the secrets behind Khmer cuisine in bustling food markets and at some of the countless street food stalls dotted about the country. Phnom Penh is, of course, a city that also deserves your time and attention. Reflect on Cambodia's tragic history at sobering sites such as the S21 school and the Killing Fields before taking in their spectacularly colourful palaces and pagodas. And, while you're in the area, try to fit in a visit to one of Cambodia's hot ticket neighbouring countries like Vietnam and Laos. Go if you want to… explore ancient temples surrounded by nature and wildlife as well as get a culture overload within seemingly chaotic cities full of incredibly welcoming locals who will feed you all the best local grub. Book it now: Book the complete Cambodia adventure tour here. [caption id="attachment_872744" align="alignnone" width="1920"] James Wheeler (Unsplash)[/caption] Where: Byron Bay Why: let's just say this from the get-go — Byron Bay is so much more than just the home of soulless influencers and the brothers' Hemsworth. Byron Bay and its surrounding regions are an embarrassment of riches when it comes to incredible beaches, one of Australia's most exciting food and produce scenes, and is the ultimate wellness playground with resorts, retreats and experiences that are dedicated to losing yourself or finding yourself. How: Set yourself up in accommodation that is social. It's a great place to meet likeminded people — do some group yoga classes, find your zen during a guided meditation, or set out on a sea kayaking adventure to spot turtles and dolphins. Spend your nights out at great restaurants, hit up some local bars and stroll through the town and beyond. You don't need to go full luxury here. You can enjoy Byron's vibe on a decent budget too. Go if you want to… live without shoes for an entire week by the coast, treating yourself to all the best self-care experiences. Book it now: Book a restorative Byron Bay wellness escape here. [caption id="attachment_872743" align="aligncenter" width="1920"] Jake Charles (Unsplash)[/caption] Where: Morocco Why: This North African country is bursting with natural wonders, from the beaches lining The Med all the way through to the red sandy dunes of the Sahara Desert. And the cities are just as special. Get lost in maze-like markets where you'll find locals selling just about anything (from extraordinary spices to beautiful textiles), before exploring a range of cities and villages steeped in history and eclectic architecture. How: Casablanca and Marrakech are the spots to set up your base. Within Casablanca, you can visit the famous Villa des Arts Gallery & Museum for world-class exhibitions and visit the mind-blowing Hassan II Mosque located right on the water. And, from here, you can get a taste of Morocco's rural culture in colourful towns such as Rabat and Meknes. Marrakech, an ancient city wrapped in European modernity is where you'll find bustling bazaars and hammams for all the best pampering. It's also close to the Sahara Desert, where you can find the quintessential camel ride experiences and luxury camps. To get the most out of Morocco, you'll want to spend a couple weeks jumping from city to city. Go if you want to... mix remote desert glamping with bustling cities steeped in culture — expressed through food, art and architecture. Book it now: Book an exclusive Morocco getaway with all the trimmings here. [caption id="attachment_872748" align="alignnone" width="1920"] Danny Lau (Unsplash)[/caption] Where: Bali Why: Bali is beautiful. That's undeniable. And it's been on the top of the travel list for many Australians for decades. But some of the best parts of Bali exist in the remote areas where nature is mostly untamed. Walk along empty beaches and through dense jungles or simply swim in your pool overlooking all that natural beauty. How: Zip around the winding roads of Bali on a quad bike (or just get a taxi if you dare not undertake this feat) to explore the temples, holistic centres, yoga studios, rice fields and stacks of local markets of the Ubud region. You won't see quite as many Bintag singlets in these parts. You can also visit Canggu and Uluwatu to find the best surf or Kuta and Seminyak for those famous Bali party vibes. Choose your own Bali adventure. Go if you want to... run away to a remote jungle paradise and live that luxury lifestyle without breaking the bank. Book it now: Book an indulgent bail holiday away from all the crowds here. [caption id="attachment_872752" align="alignnone" width="1920"] Niklas Weiss (Unsplash)[/caption] Where: Mexico Why: Why the hell not?! Mexico has it all. Urban cities full of modern art and culture — and let's not forget the legendary and world class cuisine. Then you've got long white sand beaches that stretch on for miles as well as dense forests with hidden waterfalls for the adventurers. Small villages are also full of vibrant indigenous cultures where residents still live the traditional way of life. There are boundless ways to fall in love with Mexico. How: Mexico City is a mighty fine starting off point. The Leon Trotsky and Frida Kahlo (La Casa Azul) Museums are must-see. As are the colourful Diego Rivera Murals in the Mural Museum. Make sure you carve out some time to get lost in the Juarez neighbourhood too. This area, full of young creatives, has evolved in recent years. Once gritty, it is now teeming with great boutiques, bars, parks, and restaurants. Smaller cities such as Izamal and Merida are also great for a less crowded cultural experiences. You've then got Teotihuacan, Mitla and Oaxaca, where you'll find countless ancient archaeological sites steeped in history. And lastly, there is the one and only Playa del Carmen. Sit by the pool (finishing that book you've been working on for far too long) or get a little more active with snorkelling excursions. We could go on and on about the abundance of joy to be found on a journey to Mexico. Just make sure you give yourselves two weeks to see as much of this country as you can. Go if you want to… experience an intoxicatingly joyful culture — expressed through warm hospitality, flavour-packed food and all manners of modern and ancient art. The famous beaches and coastal towns aren't so bad for pure relaxation either. Book it now: Book an epic journey from Mexico City to Playa del Carmen here. [caption id="attachment_872767" align="alignnone" width="1920"] David Vives (Unsplash)[/caption] Where: Phuket Why: There are over 1400 islands in Thailand. And they range in reasons to visit. Visitors choose where to go depending on whether they're after party vibes, quiet escapes, family-friendly fun or adventure activities. But the beauty of Phuket is that it offers up a little bit of everything. You can do it all here — all while being surrounded by 50 kilometres of dazzling shoreline. How: First off, Mai Khao Beach is a big bucket list destination. This seemingly infinite stretch of sand lined with trees is what postcards are made for. It's stupid beautiful. Plus, it's also a national park and sea turtle zone. That means it's the perfect place to get your snorkel on. Patong is the nightlife epicentre of Phuket — for better or for worse. Here you'll find a booming party scene, busy beaches and neon-lit streets full of people having a ball. But if this one island isn't enough, you can easily jump on a ferry to nearby islands or take a day-long cruise around a bunch of the best. Go if you want to... get all the best bits of staying on an island without emptying your entire savings account. Book it now: Book a surprisingly affordable luxury resort in Phuket here. [caption id="attachment_872775" align="alignnone" width="1920"] Ratul Ghosh (Unsplash)[/caption] Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world. Top Image: Danny Lau (Unsplash)
Girls to the front: that's the mantra at Australia's dedicated Centre for the Moving Image in 2023. We're the country that gave the world Cate Blanchett, Nicole Kidman and Margot Robbie, to name just a few renowned Aussie actresses owning the silver screen in recent years, so we're no stranger to celebrating formidable women in cinema. It tracks, then, that ACMI has curated a world-premiere exhibition dedicated to femininity across screen history — which, from Wednesday, April 5, is now open. Six-month-long showcase Goddess: Power, Glamour, Rebellion declares its affection for ladies of the screen right there in its name. Examining how women are represented in cinema and television, it pays tribute to standout ladies, how depictions and expectations of femininity have changed, and what female talents have symbolised — and been forced to deal with — about and from the society around them. Displaying until Sunday, October 1, it's both a massive and a landmark exhibition. More than 150 original costumes, objects, artworks, props and sketches are now gracing the Federation Square venue's walls and halls, all championing oh-so-many women and their impact. Launched in-person by the one and only Geena Davis, who is also the exhibition's lead ambassador, Goddess fittingly includes outfits worn by her and Susan Sarandon in 1991's Thelma & Louise — and that's just the beginning of its treasures. Among a lineup that spans threads that've never been displayed before, various cinematic trinkets, large-scale projections and other interactive experiences, attendees can check out odes to Marlene Dietrich in 1930's Morocco, Pam Grier's spectacular Blaxploitation career, Tilda Swinton in 1992's Orlando and the aforementioned Robbie via 2020's Birds of Prey (and the Fantabulous Emancipation of One Harley Quinn). Plus, there's Mae West's sky-high heels from 1934's Belle of the Nineties, as well as Michelle Yeoh's fight-ready silks from 2000's Crouching Tiger, Hidden Dragon. The list goes on, clearly, covering Anna May Wong, Marilyn Monroe, Laverne Cox and Zendaya as well. And, everything from Glenn Close's Cruella de Vil in 102 Dalmatians to the Carey Mulligan-starring Promising Young Woman also gets time to shine. As it charts how representations of femininity have evolved over the years — not just in different eras, but in different places, too — Goddess also aims to inspire a rethink of plenty of cinema's memorable female characters. Silent-era sirens, classic Hollywood heroines, unforgettable femme fatales and villains, Bollywood stars, women in China and Japan's cinematic histories: they're all being given the spotlight. Goddess is also plunging into provocative on-screen moments from Hollywood's silent days through to today that've not only left an imprint, but also played a part in defining (and altering) what's considered the feminine ideal. So, expect an interrogation of how women on-screen have helped to redefine fashion expectations, sparked boundary-breaking genres and spearheaded the #MeToo movement — and to spend time thinking about how screen culture has shaped the world's views of gender. As it does with its big exhibitions, ACMI is pairing Goddess' wide-ranging display with soundscapes by Melbourne-based composer Chiara Kickdrum, and also hosting a sprawling events program complete with late-night parties, performances and talks — and film screenings, of course. Fancy taking an in-depth curator tour of the exhibition after hours? That's on the bill monthly. There's also a music program called Goddess Nights from late May, which'll focus on three femme-centric live music lineups with performances by DJ JNETT, CD, POOKIE and Ayebatonye — and a curated range of food and booze put together just for each evening. For film buffs, movie series Divine Trailblazers will focus on contemporary actors at the height of their powers, while the Goddess Sundays is all about on-screen personas. So, the first includes Angela Bassett's Oscar-nominated performance in Black Panther: Wakanda Forever, Academy Award-winners Michelle Yeoh and Jamie Lee Curtis in Everything Everywhere All At Once, Cate Blanchett conducting a masterpiece in Tár, Viola Davis in warrior mode in The Woman King, Filipino actor Dolly De Leon stealing every scene she's in in Triangle of Sadness, and Leah Purcell writing, directing, producing and starring in The Drover's Wife The Legend of Molly Johnson. Unsurprisingly, the exhibition is ACMI's big midyear blockbuster — and its 2023 contribution to the Victorian Government's Melbourne Winter Masterpieces series, as Light: Works from Tate's Collection was in 2022. After showing in Melbourne for its premiere season, Goddess will then tour internationally, taking ACMI's celebration of women on-screen to the world. Goddess: Power, Glamour, Rebellion exhibits at the Australian Centre for the Moving Image, Federation Square, Melbourne, from Wednesday, April 5–Sunday, October 1, 2023. For more information and tickets, head to the ACMI website. Images: Eugene Hyland Photography.
From web searches and browsers to email and document storage, Google has its fingers in plenty of different online pies. Many of its services have become such a part of our daily lives that we no longer give them much thought, but every now and then the company has fun with one of its platforms — bringing Pac-Man, Mario Kart and Where's Waldo? to Google Maps, for example. For the company's latest entertaining attempt to direct everyone towards one of its specific sites, it's playing with another retro title, combining Where in the World Is Carmen Sandiego? with Google Earth. Sparking immediate flashbacks to the best parts of primary school, the game sends users searching for the titular red-clad international thief as part of a jaunt called The Crown Jewels Caper. As usual, something valuable has been stolen and its your job to find it (and hunt down Sandiego in the process). Anyone keen to play along simply needs to head to the Google Earth app on Android or iOs, or visit the desktop version in chrome, and look for the Pegman icon. From there, it's time to start sleuthing — by hopping between countries, visiting landmarks, talking to locals and sorting through clues such as "I heard she exchanged all of her money for yen". In the process, you'll put your world trivia knowledge to the test and get a hefty dose of nostalgia. The game is the first in a planned series, so expect to spend more time in the future playing gumshoe and reliving your childhood. And as for the timing, it comes hot on the heels of Carmen Sandiego's arrival on Netflix, with a new animated series following the beloved character (as voiced by Gina Rodriguez). Check out the trailer below, and visit Google Earth to start playing: https://www.youtube.com/watch?time_continue=14&v=TJRMplV9SpA Via Google Earth.
Hospitality workers are the backbone of our cities' night-time economies. After serving us behind the bar or recommending the chef's special that'll have you coming back for more, hospitality workers also keep the city open and thriving post-shift. From the quiet corners to the go-to bars and late-night venues that look after the people who look after everyone else, we tapped a couple of hospitality legends on the shoulder to learn where they head once the kitchen closes. After all, the night-time economy is a significant part of the Australian lifestyle. The Visa Vibe Economy report, commissioned by Visa and conducted by McCrindle, explores spending habits related to Australia's night-time economy, 32 percent of Australians consider going out "extremely" or "very important" to their lifestyle. It also found that nearly half of Australians go out after dark at least once a week, on average. Here's where the industry insiders in your city are heading. [caption id="attachment_810673" align="alignleft" width="1920"] Grana, Jiwon Kim[/caption] Alex Wong, Executive Chef at Hinchcliff House, Sydney: Lana, Grana, Apollonia, Bar Mammoni, Grana Privato CP: What do you love about the hospitality industry? Alex: I love this industry for the people and the lifestyle. I love being busy, being able to express myself through food, and working alongside like-minded people — there's a real sense of camaraderie and adrenaline that comes with it. You meet so many different people from all walks of life. It's given me confidence, taught me how to stand up for myself, and to grab every opportunity that comes my way. CP: Where do you head after a long shift? Alex: After a long shift or a big Saturday night, I love heading to Mamas on Pitt Street for some soju and supper — their fishcake soup hits perfectly in winter with a few bottles of soju. Super Bowl is another great late-night spot; their Hong Kong–style curry fish balls, noodles, and BBQ meats really slap. If there's time (and energy), a sneaky karaoke session after never hurts. CP: What's your favourite thing about your city after dark? Alex: I've always been a night owl. I love the calm that comes with night — and the little bit of chaos, too. Sydney after dark has so much to offer: great bars for a drink or nightcap, incredible restaurants and wine bars, or just soaking up the city lights. The Friday night Chinatown markets are a classic foodie stop, and walking across the Harbour Bridge at night never gets old. [caption id="attachment_1006447" align="alignleft" width="1920"] Baptist Street, Alana Dimou[/caption] Mahbub Hasan, CBD Precinct Bars Leader for House Made Hospitality, Sydney CP: What do you love about the hospitality industry? Mahbub: The chance to create moments that actually mean something to people. It's noticing small details, picking up on what someone needs without them having to ask, and making them feel looked after. I love that a bit of genuine care can turn a random interaction into a memory. There's something special about watching someone walk in tired and stressed from their day, and leave softer, lighter, and happier. That little shift, that connection, is the reason I keep showing up. CP: Where do you head after a long shift? Mahbub: After a late shift in the city, I love decompressing somewhere with soul. Often, that means making my way to Baptist Street Rec. Club in Redfern — great energy, familiar faces, and the perfect spot to shake off work mode. If I'm in the mood for a proper vibe shift, Disco Pantera hits the spot. It has music loud enough to reset your brain and cocktails good enough to make you forget how tired you are. When I want to stay closer to home, I keep it local. Sometimes it's The Vic on the Park, nothing fancy, just comfort and that Inner West feeling. Other nights I'll drift down Enmore Road. And there are nights where I just want to be home-adjacent, so I'll end up in Newtown. Bar Planet for a martini, or Silvers Motel for something slower. Those places remind me that there's a world outside of work. Real people, real community. CP: What's your favourite thing about your city after dark? Mahbub: Sydney at night feels like a different city. No suits, chaos drops away, and everything slows down. You start to notice things, little conversations, laughter spilling out of small bars, chefs and bartenders having their first breath of freedom outside the venue. It feels like a secret world that only exists after everyone else goes home, a world for the night people, hospitality people, and wanderers. [caption id="attachment_795639" align="alignleft" width="1920"] The Gresham, Millie Tang[/caption] Jaeden Ogston, Bartender, The Gresham, Brisbane CP: What do you love about the hospitality industry? Jaeden: I love hearing people's stories and enjoy the little moments of sonder. Hospitality, and especially working at The Gresham, allows me to meet and engage with such a diverse range of people that I would otherwise never meet. Whether they're regulars or just passing through, it's something really special to be able to connect and create memorable moments for people. CP: Where do you head after a long shift? Jaeden: Straight to Frogs Hollow. It's an authentic Country Saloon Bar that does good times perfectly. It's somewhere I know I can go to see familiar faces, and round out a long day with a 'hell yeah'. The bartenders provide some of the best hospitality in Brisbane and are among the most beautiful people I know. Frogs Hollow also has a rad bourbon selection and Brisbane's best XXXX Gold on tap. Other than that, it'd be Savile Row in Fortitude Valley (just look for the orange door). It's an awesome London-esque speakeasy-style bar that has a back-bar for days. It's cosy yet uptempo, and once again, the staff are not only legends of their trade but also wonderful people themselves. Whilst you're on that side of town, also check out Barry Parade Public House, which just celebrated its first anniversary. The owner, Dan, used to be my boss at The Gresham, and he's taken his love of vintage spirits, classic cocktails and soul food, and he and co-owner Brennan have made it into a beautiful, neighbourhood bar. [caption id="attachment_946892" align="alignleft" width="1920"] Frogs Hollow[/caption] CP: What's your favourite thing about your city after dark? Jaeden: Brisbane, in the grand scheme of things, is still a small city. What's beautiful about this is that if I ever just feel like going out and exploring and seeing where the night takes me, I know I'll bump into a familiar face on either side of the bar. Also, you can walk to almost everything... and whatever vibe you're looking for, whether it's a dive, speakeasy, jazz club or brewery, it's right at your fingertips. [caption id="attachment_932926" align="alignleft" width="1920"] Dear Saint Eloise[/caption] Frankie Stanley, Events and Marketing Manager at The London Hotel, Sydney CP: What do you love about the hospitality industry? Frankie: I love that hospitality is all about people! Meeting people, connecting with them, and being part of their day or night. It's fast, unpredictable and addictive in the best way. Unlike many office jobs, you might be running up 48 flights of stairs on a random Monday, but there is nothing more satisfying than the energy when a room is full of happy people and everything is running smoothly. CP: Where do you head after a long shift? Frankie: After a long shift, I love going to Potts Point or Darlinghurst to their many small wine bars. There's so much love in what they offer, and the vibes are always on point. Caravin and Dear Saint Eloise, both in Potts Point and The Waratah in Darlinghurst, are favourites! Gorgeous food, sexy drinks, and incredible staff. CP: What's your favourite thing about your city after dark? Frankie: I love Sydney after dark, especially as we move into summer. Longer days, warm nights, and everyone wanting to be out and about. With more councils approving outdoor seating, the city finally feels like it's leaning into that European, sit-out-and-soak-it-in vibe. The London just got its parklet approved after nine months and it has completely lifted the vibe. It's brought so much life to the street. I hope we see more of this across Sydney to keep nightlife thriving. Emma Sheahan, Front of House Manager, Lumen People, Melbourne CP: What do you love about the hospitality industry? Emma: Having guests sit at my table and connecting with them. I love meeting so many interesting people and working side by side with them. CP: Where do you head after a long shift? Emma: Brico or Lulie Tavern. Brico's food and wine are exceptional. What brings me back time and time again is their hospitality. I always walk in and feel immediate relief. I'm home. I'm cared for, no matter who I bring or why I'm there, they'll take care of us. Lulie is the champion of Melbourne music and community. It's been a huge part of my social life. Engagements, special birthdays, celebrations and sad times: Lulie always has a seat for you! The burgers are also really good. [caption id="attachment_868486" align="alignleft" width="1920"] Jake Roden[/caption] CP: What's your favourite thing about your city after dark? Emma: Melbourne's live music. I love living in a city big enough to support so many incredibly talented artists. Discover the vibe near you. Lead image credit: Bar Planet
Plenty can happen in five years — and, across a time that saw a worldwide pandemic hit, shutdowns and lockdowns sweep the globe, life as everyone knew it change and then normality largely return, plenty did. Something that hasn't occurred Down Under since 2019, however, is music festival Rolling Loud. That'll change in 2024. The world's biggest hip hop fest has finally locked in a return trip to Australia, after debuting on our shores with a Future-led lineup in Sydney in pre-COVID-19 times. Obviously, the delay in coming back is understandable. In good news for festivalgoers, Rolling Loud is doubling its Aussie footprint when it makes it second trip, expanding to Melbourne as well. This is still a summer event, starting at Sydney's GIANTS Stadium on Friday, January 26 before hitting Flemington Racecourse in Melbourne on Saturday, January 27. As for who'll be on the bill, that news is coming on Wednesday, October 25. "We are hyped to come back to Australia for the first time in years," said Rolling Loud co-founders Matt Zingler and Tariq Cherif, announcing the event's Aussie return. "The Sydney fans were so passionate in 2019, so we are eager to return Down Under, and bring Rolling Loud to more cities this time. The Aussie shows will be a unique Rolling Loud experience, and we're excited for everyone to see what's in store." Since its first outing in Miami back in 2015, Rolling Loud has expanded to Los Angeles, San Francisco and New York, and also to Thailand, Canada, Germany, The Netherlands and Portugal as well. Past sell-out events have seen names like Kendrick Lamar, Cardi B, Lil Wayne, Young Thug, Post Malone and Migos all grace the festival's stage. At 2023's Miami event, Travis Scott, A$AP Rocky and Playboi Carti led the bill, with Lil Uzi Vert, Ice Spice and 21 Savage also on the roster — and Turnstile becoming the first-ever rock band to hit the fest. Whoever is on the Aussie 2024 lineup, they'll be part of a ten-year celebration for Rolling Loud — a period that's seen the brand also span streetwear and merchandise, as well as spreading fests across four continents. ROLLING LOUD AUSTRALIA 2024 DATES: Friday, January 26 — GIANTS Stadium, Sydney Saturday, January 27 — Flemington Racecourse, Melbourne Rolling Loud will return to Australia in January 2024. For more information — plus pre-sale tickets from 10am AEDT on Monday, October 23 and general tickets from 10am AEDT on Thursday, October 26, head to the festival's website. Images: Beth Saravo and Sebastian Rodriguez
You've gotta love an eatery that not only fills your stomach with tasty food, but makes sure your sustenance is as nutritious as it is delicious as well. That's The Windsor Larder in a nutshell. Whether you're dining in or grabbing something to go, the new addition to Lutwyche Road will make sure you feel good about your meal choice. And experimental, too, given that the cute little cafe is serving up something you've probably never had first thing in the morning. Breakfast gnocchi is exactly what it sounds like, featuring pan-fried ricotta gnocchi, chorizo and poached egg. Admit it — your mouth is watering. If you're after something a bit more traditional for brekkie or lunch from Monday to Saturday, you can also choose from beef and beans, hotcakes and smoked salmon early in the day, a burger, handmade savoury pastries and mushroom and pea risotto around noon, and daily sweet treats whenever the craving hits. Wash it all down with Silipo Marrone blend coffee or T2 tea — or one of four types of juices or smoothies. Doesn't the Banana Lovin' with banana, milk, ice cream, cinnamon, honey and cocoa nibs sound like the perfect post-meal beverage?
Stunning acrobatic sights, but on ice: that's Cirque du Soleil's latest spectacular show. Usually when the Montreal-based circus company hits cities around the world, it has audiences rolling up to its big top to see aerial displays and contortionist feats. But CRYSTAL is different — and, sliding into arenas so that it can get frosty, it's proving popular with Australian audiences before it even gets here. Cirque du Soleil's first-ever ice show, CRYSTAL announced its debut Australia run for 2023 back in 2022. Haven't nabbed tickets yet? You now have extra chances. It won't arrive until winter — when else? — but the season has already become a hit, leading the circus to add an extra week of gigs in Brisbane, Melbourne, Sydney and Perth due to overwhelming demand. CRYSTAL still features all the trapeze, juggling, aerial stunts, acrobatics and more that fans have seen and loved across the company's past 41 productions — seven traditional circus acts, in fact, including banquine and hand balancing — but then adds a cold surface rather than its usual stage setup. And, it includes figure skating and extreme skating as well, two disciplines that've never been featured in a Cirque du Soleil production before now. When CRYSTAL heads Down Under, it'll mark Cirque du Soleil's first visit since KURIOS: Cabinet of Curiosities in 2019 and 2020, although that production's run was interrupted by the pandemic. Also part of CRYSTAL, and another Cirque du Soleil first: remastered pop songs, including Beyoncé's 'Halo', U2's 'Beautiful Day', Nina Simone's 'Sinnerman' and Sia's 'Chandelier', in the company's only touring show so far to use such tracks. CRYSTAL has been doing the rounds worldwide since 2017, with more than 1.8-million people in 115 cities in 12 countries checking it out over the past five years. The all-ages show takes its name from the production's protagonist, who acts as the audience's guide as she follows her destiny to become herself. CIRQUE DU SOLEIL'S CRYSTAL — AUSTRALIAN AND NEW ZEALAND TOUR 2023: Friday, July 21–Sunday, July 30 — Brisbane Entertainment Centre Thursday, August 3–Sunday, August 13 — Qudos Bank Arena, Sydney Thursday, August 17–Sunday, August 27 — John Cain Arena, Melbourne Thursday, August 31–Sunday, September 3 — Adelaide Entertainment Centre Friday, September 15—Sunday, September 24 — RAC Arena, Perth Cirque du Soleil's Crystal tours Australia in July–September 2023. For more information, or to buy tickets, head to the show's website. Images: Matt Baker / Olivier Brajon.
Archie Brothers Cirque Electriq, the bustling circus-themed arcade — brought to you by the same party people behind B. Lucky & Sons, Holey Moley, Strike Bowling and Hijinx Hotel — is an ideal venue for both the young at heart and kids alike with a host of arcade games and activities. Found just a few streets from the beach, the carnivalesque wonderland promises to delight guests both big and small. Spanning an impressive 3279 square metres, this is Archie Brothers' biggest game floor yet, packed with 72 arcade machines and six bowling lanes. Plus, it's in the same venue as Holey Moley and Hijinx Hotel so guests can partake in immersive game rooms and 18 holes of mini-golf. If you're in the market for something more immersive, there are VR experiences that promise to take you on an action-packed rollercoaster. If you're more interested in some real-world action, there are the classic Dodgems bumper cars. You'll need fuel to keep the fun going, luckily there's a kitchen on-site — guests can fire up their tastebuds with old-school American diner classics like cheeseburgers, cheesesteaks (made with Tasmanian wagyu beef), smoked beetroot reuben sandwiches, double smoked cheesy kranksy hotdogs, corn ribs, boneless chicken wings, pizzas and much more. Guests can further tantalise their tastebuds and skip up to the bar where Archies' signature shakes and house cocktails are just as much a feast for guests' eyes as they are for their tastebuds. Adults can partake in cocktails while the kiddies rehydrate with shakes, juice or soft drinks. Check out the menu. During the school holidays, it's an ideal location to entertain the kids for a fun action-packed day out. Whether they're competing for tickets, taking on virtual reality experiences, or enjoying some classic arcade games, they're sure to have a blast. Plus, with a menu that's sure to please even the pickiest eaters, there's no need to worry about lunch or snacks. A great option for when the school holidays roll around. So gather your group, grab some tokens, and get ready to experience Archie Brothers Cirque Electriq. Archie Brothers Cirque Electriq is located at Piazza on the Boulevard Surfers Paradise. For more information about the venue or to book for parties check out the website.
Four days, one coastal hotspot, and oh-so-much to see, eat, drink and do: that's your latest excuse to treat yourself to a trip to Byron Bay. Back in July, it was announced that the seaside New South Wales town was getting a brand-new festival that's all about food and culture — and now that event, Caper Byron Bay Our Food and Culture Festival, has announced its program. Firstly, yes, the fest has undergone a name change. Rather than just lapping up all that the region has to offer under its old title Revel, the new moniker now encourages attendees to go a-frolicking. But other than that one switch, the idea is still the same, spanning eating, drinking, checking out art, listening to tunes and being merry in gorgeous surroundings. Taking place between Thursday, November 10–Sunday, November 13, Caper boasts a hefty culinary component as curated by Chef David Moyle, who has been Chief of Food at Harvest Newrybar since 2020. Highlights include bottomless oysters and bellinis at Balcony Bar & Oyster Co, natural wine-fuelled degustations at Supernatural, distillery tours at Brookie's Gin and a sourdough workshop with Bread Social. Soon-to-open newcomer Bar Heather is doing a five-course dinner with Palisa Anderson, while 100 Mile Table at Stone & Wood is hosting a backyard barbecue — and Treehouse on Belongil is opting for a mix of beats, bubbles and brunch. A farm-to-table feast with The Farm and Three Blue Ducks and The Hut's Spanish fiesta are also on the bill, alongside pop-up yum cha — with the Brunswick Picture House being taken over by Melbourne Chinatown diner ShanDong MaMa on the Saturday and Sunday. Also making the journey, but from Brisbane: Louis Tikaram from Stanley, who'll be part of a cabaret takeover at the same space. Another standout: celebrating embrace Bundjalung Nation's Indigenous culture via a walk on Country tour led by Explore Byron Bay owner and Arakwal woman Delta Kay, then a five-course lunch curated by Karkalla chef and owner Mindy Woods. An 'anti-bad vibes circle' with OneWave Fluro Friday; free exhibitions at Yeah, Nice Gallery, art salon Gallery 7, Gallery 3 and ThomGallery; and horse-riding followed by brunch or lunch at Zephyr Shack are also on the wide-ranging agenda, with more than 30 events filling out the program If you're keen to see where the day takes you in-between the official activities, head to the Caper Village, aka a massive food, beverage, music and art precinct that's set to sprawl across the whole North Byron Hotel in the Byron Arts and Industrial Estate. It'll host live music, DJs and art installations, as well as workshops, panels and talks. Caper Byron Bay Our Food and Culture Festival runs from Thursday, November 10–Sunday, November 13 at various locations around Byron Bay and the Northern Rivers region. For more information, head to the festival's website. Images: Jess Kearney.
When the director and lead of one of 2021's best Norwegian films — and best movies from anywhere that year — joined forces again, of course the Scandinavian Film Festival needed to get the resulting picture on its program. Accordingly, Sentimental Value from The Worst Person in the World filmmaker Joachim Trier, once more starring Renate Reinsve (Presumed Innocent), is one of the big highlights at 2025's Australian showcase of cinema from the Nordic region. Stellan Skarsgård (Andor) and Elle Fanning (A Complete Unknown) also feature, and the results won this year's Cannes Grand Prix (the award below the Palme d'Or). At the Scandinavian Film Festival, Sentimental Value is getting the centrepiece treatment. Movies from Norway, Sweden, Denmark, Finland and Iceland are always in the drawcard at this Aussie fest — so a Norwegian spy drama to kick things off in 2025, then an Icelandic black comedy to wrap things up, are both on the itinerary. This year's national tour starts on Friday, July 11 in both Melbourne and Ballarat, with Scandinavian Film Festival's opening nights staggered as it then heads to Canberra, Sydney, Adelaide, Brisbane, Perth, and Byron Bay and Ballina on various dates, wrapping up countrywide on Wednesday, August 13. Launching the fest: Number 24, the latest from The Burning Sea and The Quake director John Andreas Andersen, recounting a true espionage tale from World War II. The aptly named Grand Finale comes in at the other end, spinning a Reykjavik-set story about a struggling chamber orchestra's efforts to endure. Alongside Sentimental Value, Quisling: The Final Days is another of the festival's big-name titles, this time from The King's Choice and Utoya: July 22's Erik Poppe, with the trial of its controversial namesake head of state the film's focus. Cannes favourites, blasts from the past, laughter-inducing fare: they're all on the lineup, then. Add watching Björk's daughter in her first feature role, multiple dates with Danish actor Trine Dyrholm (The Girl with the Needle) and celebrating the 25th anniversary of a Swedish romantic-comedy to the list, too. The first comes courtesy of The Mountain, a coming-of-age and road-trip flick starring Ísadóra Bjarkardóttir Barney. Dyrholm pops up in both the healthcare-centric Second Victims and the David Dencik (Other People's Money)-co-starring Beginnings. And Jalla! Jalla! is marking its quarter-century milestone. Audiences keen to spend Australia's winter feasting their eyes on colder climes from the other side of the world can also look forward to the Faroe Islands-set The Last Paradise on Earth and heading into an Icelandic seafood restaurant with Odd Fish. Nikolaj Lie Kaas (Riders of Justice) leads Way Home, about a Danish father endeavouring to save his loved ones. With heist effort The Quiet Ones, Denmark's biggest-ever robbery makes its way to the screen. Finnish relationship dramedy Sudden Bursts of Emotions, the nation's great Heikki Kinnunen playing 'The Grump' in Long Good Thursday, three siblings returning to the house they grew up in in Everything Must Go, the couch-surfing antics of Live a Little, the beer-brewing sisters of 100 Litres of Gold, My Father's Daughter's focus on a Sámi teenager: add them to your Scandinavian Film Festival list as well. Scandinavian Film Festival 2025 Dates Friday, July 11–Sunday, August 3 — Palace Balwyn, Palace Brighton Bay, Palace Cinema Como, Palace Westgarth, Palace Penny Lane, The Kino, Pentridge Cinema and The Astor Theatre, Melbourne Friday, July 11–Sunday, August 3 — Palace Regent Cinema, Ballarat Wednesday, July 16–Sunday, August 10 — Palace Electric, Canberra Thursday, July 17–Sunday, August 10 — Palace Norton St, Palace Moore Park, Palace Central and Chauvel Cinema, Sydney Wednesday, July 23–Wednesday, August 13 — Palace Nova Eastend Cinemas, Palace Nova Prospect Cinemas, Adelaide Wednesday, July 23–Thursday, August 14 — Palace James St and Palace Barracks, Brisbane Wednesday, July 24–Wednesday, August 13 — Luna Leederville, Luna on SX and Palace Raine Square, Perth Wednesday, July 24–Wednesday, August 13 — Palace Byron Bay and Ballina Fair Cinemas, Byron Bay and Ballina The Scandinavian Film Festival tours Australia in July and August 2025. For more information or to buy tickets, visit the festival's website.
Love heading to a scenic spot to dance to live tunes? Adore sipping wine, too? Music and vino festival Grapevine Gathering understands. That pairing is this annual event's entire setup, with the fest bringing a heap of bands to vineyards around Australia each year. And for 2023, it has just locked in its October dates and venues. If you live in Queensland or South Australia, get ready to experience Grapevine Gathering on your home turf for a second time. After debuting in both states in 2022, the festival will return to Sirromet Wines at Mount Cotton and Serafino Wines in McLaren Vale. On a five-state tour, the rest of fest will also once again hit up Western Australia, Victoria and New South Wales. Its destinations: Sandalford Wines in Swan Valley, Rochford Estate in the Yarra Valley and Hope Estate in the Hunter Valley, respectively. Victoria will play host to the first gig of the tour on Saturday, October 7, with Grapevine Gathering then pinballing up to Queensland on Sunday, October 8. The next weekend, it heads west on Saturday, October 14, then does NSW on Saturday, October 21 and SA on Sunday, October 22. At the moment, it's too early for the event's lineup, so watch this space. 2022's fests featured The Kooks, Peking Duk, The Veronicas, Ball Park Music, Confidence Man, Jack River and more. Before that, Two Door Cinema Club, Flight Facilities, The Wombats and Tkay Maidza have also graced Grapevine Gathering's stages. Naturally, sipping wine is a huge part of the attraction. As always, attendees will have access to a heap of vino given the fest's locations, as well as an array of yet-to-be-announced food options. GRAPEVINE GATHERING 2023 DATES: Saturday, October 7 — Rochford Estate, Victoria Sunday, October 8 — Sirromet Wines, Queensland Saturday, October 14 — Sandalford Wines, Western Australia Saturday, October 21 — Hope Estate, New South Wales Sunday, October 22 — Serafino Wines, South Australia Grapevine Gathering will tour Australia in October 2023. The lineup hasn't been announced yet, but we'll update you when it is. In the interim, you can head to the festival's website to register for further details when it hits. Images: Jordan Munns / Jess Gleeson.
SailGP is returning to Auckland's Waitematā Harbour on Saturday, February 14 and Sunday, February 15, 2026, bringing world-class racing right to the heart of the city. The global championship features identical high-performance F50 foiling catamarans racing in short, fast fleet races designed for stadium-style spectating. It's the perfect excuse to make a trip to New Zealand and use the vibrant city of Auckland as your North Island base. The Race Stadium, located at Wynyard Quarter on Waitematā Harbour, puts you at the centre of the action. There'll be a front-row view of boats skimming past the shoreline as well as a buzzy festival atmosphere around the harbour precincts and businesses. Both race days kick off when gates open at 1.30pm NZDT, with the race window taking place from 4.00pm to 5.30pm NZDT*. In between, the waterfront comes alive with an official Race Stadium fan village featuring food, drinks, sponsor activations and entertainment. This gives you plenty of time to settle in, explore and enjoy Auckland's exciting atmosphere well into the evening. Tickets range from $110 to $350, with seating options that allow you to tailor the day to your preferences. The Waterfront Grandstand is the go-to for fans who love to be in the heart of the action and enjoy elevated and allocated seating as the F50 catamarans tear past. Looking to level up? The Waterfront Premium Lounge is a new premium grandstand experience that offers prime views, access to exclusive areas, and an all-inclusive food and drinks offering. The Waterfront Platinum is a VIP experience for groups of 10, with reserved seating, a premium menu, an open bar and a dedicated live broadcast of the races. SailGP Auckland also offers official on-water viewing options, including Bring Your Own Boat (BYOB) and licensed spectator boat experiences, so you can feel as close to the action as possible. February is coming up fast, so if you're booking the ITMSailGP tickets, here's where to stay to not miss a moment of the weekend and the best of Auckland's CBD for the ultimate New Zealand North Island shore break. Where to stay in Auckland Mövenpick Hotel Auckland Just minutes from the Viaduct Harbour and Race Stadium, Mövenpick Auckland puts you within easy reach of SailGP, Commercial Bay shopping (Auckland's premium precinct for fashion and beauty), Britomart dining and the city's best waterfront bars and restaurants. On-site, BODA Restaurant serves modern Korean fusion with harbour views, making it a perfect choice for long lunches and post-race-day dinners close to your hotel base. Sofitel Auckland Viaduct Harbour For travellers who love a little taste of luxury, Sofitel's waterfront hotel is hard to beat. Sofitel Auckland Viaduct Harbour is a calm and elevated retreat that's just steps away from the race action. Spend your mornings wandering through cafes and the cove that's inspired by La Rochelle in southern France. Before the race gates open, head to the Sofitel Spa for a restorative wellness pause between races and dine at the gourmet La Marée restaurant. If you're looking for a proper city break alongside SailGP action, book your stay now. Te Arikinui Pullman Auckland Airport Hotel Just steps from Auckland's airport terminals, Te Arikinui Pullman Auckland Airport is the perfect accommodation choice for international travellers who want to land, rest, and head into the CBD to soak up the race weekend. And, you don't have to compromise on taste, culture and experience just to be near the airport. Te Arikinui Pullman Auckland Airport is Auckland's premium five-star airport hotel and blends convenience with cultural design. If you're jetting in and out for the weekend or are heading elsewhere on the North Island post-Sail GP, Te Arikinui Pullman Auckland Airport is your go-to. *Please note, start times are subject to change. Discover Auckland Image credit: Supplied
If you have been looking for a way to escape the world of mere mortals, then this is the event for you. The Wizarding Academy Express, a magical train journey, is steaming into Melbourne. On Saturday, November 2 and Sunday, November 3, the Express will be departing Docklands' Southern Cross Station throughout both days (from Platform 9 3/4, we hope). Professors from the 'Saremcroft Wizarding Academy' will be sourcing local witches and wizards for their next intake. Your lessons begin as the train departs the platform — you'll need to brush up on your spell casting and potion making. The train ride is an interactive theatre experience, suitable for all ages. Your carriage is your 'house', where you'll find your House Captain and Professor. Robes and wands are, of course, recommended. The whole experience has the air of a certain fictional wizarding universe, but, it has been noted, is not affiliated to or endorsed by Warner Bros in any way. The whole thing goes for 60–90 minutes, including all magical activities and even non-alcoholic potions. Unfortunately, all tickets have now sold out, but we'll let you know if any more journeys are added. Updated: September 24, 2019.
Set dramatically beneath the Story Bridge at Howard Smith Wharves, Crystalbrook Vincent is one of Brisbane's most visually striking hotel stays. Carved into the cliff face and spanning six levels, the hotel places guests right on the edge of the river, with sweeping views back toward the city skyline. Art is central to the experience. Named after Australian artist Vincent Fantauzzo, the hotel showcases hundreds of his works throughout the property, from large-scale statement pieces to curated reproductions woven into the interiors. The aesthetic leans bold and moody, with dark tones, raw concrete, black glass and natural textures creating a strong contrast to the bright riverfront setting outside. Rooms are sleek and modern, designed with both comfort and outlook in mind. Many take full advantage of the hotel's unique position, offering views across the Brisbane River or toward the city. Thoughtful inclusions and a polished finish make it an easy choice for both short stays and weekend escapes. Amenities are anchored by a rooftop pool overlooking the river, alongside a gym and on-site dining. While limited parking is available nearby, the real advantage here is location: Brisbane Airport is around a 20-minute drive away, and the hotel sits directly within Howard Smith Wharves, placing restaurants (such as Greca and Stanley), bars (Felon's and Mr Percival's) and the riverwalk quite literally at your doorstep.
Mindfulness practice — achieving the mental state of focusing on the present moment — is gaining popularity as people attempt to regulate their stressful lives. People have turned to everything from meditation to colouring books to achieve mindfulness, but perhaps few people would think of doing a triathlon to achieve inner peace. Take three activities that promote mindfulness — specifically running, yoga and meditation — and you've got yourself a 'mindful triathlon'. Wanderlust 108 has been running these triathlon festivals since 2014, and the standard day has a few main components. First, there's the five kilometre run, although the site reassures you that you can walk instead of running — or even "prance, skip, stroll or strut" — as long as you reach the finish line. After that, theres 75 minutes of yoga accompanied by a DJ set, and finally 30 minutes of meditation to round out the whole-group activities. Once the structured section of the day has wrapped up, participants can also head to activities such as aerial yoga, acroyoga and hooping, or to lunch. It's part exercise, part dance party, part fest — and 100% focused on helping attendees feel great inside and out. Also on the agenda: walking meditation, essential oil classes and the Mindful Marketplace, which will help you take your new blissed-out state home with you. Returning to Brisbane on Saturday, October 20, this year's Wanderlust 108 will take place in West End's Orleigh Park. By Siobhan Ryan and Sarah Ward.
House music legend Armand Van Helden is headed to Brisbane, bringing a night of club music chaos to The Tivoli on Friday, April 10, 2026. With an immense career now spanning three decades, Van Helden came up in the early 90s, releasing dance floor hits with pioneering labels like Strictly Rhythm, Logic and ZYX. Now with a discography overflowing with timeless tunes, Brisbane fans will have a chance to catch a genuine master in action. Whether he digs into his own discography — think all-time classics like 'You Don't Know Me' and 'My My My' — or lifts the vibe with a myriad of cross-genre deep cuts, Van Helden's prowess as a selector is unquestioned. Though it hasn't been long since Van Helden visited Australia's shores — he was here at the start of 2025 — he has rarely made the trip north to Brisbane. Back again to headline multiple dates for Electric Island festival, Brissy-based fans will finally be treated to Van Helden's brand of house music late into the night. Helping to whip the dance floor into a frenzy is influential Sydney-born DJ, producer and radio host Anna Lunoe. With over 15 years in the game, she's played some of the world's biggest stages at Lollapalooza, Coachella, Tomorrowland and EDC, while collaborating with world-renowned names like Flume, Skrillex and Chris Lake on techno and house tunes.
Danny and Michael Philippou know how to haunt. When the Adelaide-born twins unveiled their debut feature Talk to Me in 2023, a new Aussie horror sensation took the genre, and the world, by the hand to share its entertainingly eerie energy. The filmmakers behind it also became one of the hottest new things in scary movies. Two years later, the Philippous are returning with their sophomore effort — and, based on its just-dropped first teaser trailer, more must-see chills are on the way. After Talk to Me's huge success, including for cult-favourite distributor A24, sequel Talk 2 Me was quickly greenlit. But the filmmakers who started out their careers behind the camera as YouTubers RackaRacka will have Bring Her Back in cinemas first. Horror? Tick. A24 onboard? Tick again. Dancing with the dead once more? That seems to be the case as well. The non-Talk to Me flick that's combining all of the above, and also the Philippous (of course), stars The Shape of Water Oscar-nominee — and Wonka, Spencer, Paddington and Godzilla: King of the Monsters actor — Sally Hawkins. As the initial trailer shows, she plays a foster mother. The brother and sister newly in her care find more than just a new parent in her home, however. In the first sneak peek, this is a picture of grief, death and blood, plus strange circles and petrifying rituals. Alongside Hawkins, the Australian-made Bring Her Back also stars Billy Barratt (Kraven the Hunter), Jonah Wren Phillips (How to Make Gravy) and film first-timer Sora Wong. A24 went all-in on the Philippous after picking up Talk to Me in a Sundance Film Festival bidding war, when global attention started being showered upon the Aussie flick about shaking hands with an embalmed palm, feeling the rush while being haunted, having your mates watch and film it, and dealing with the spooky consequences. Danny and Michael made their feature directorial debut after racking up a huge following with RackaRacka's viral videos, and via behind-the-scenes work on Australian films such as The Babadook. Their first flick feature proved a big box-office success, taking in US$10 million on its opening weekend in America alone, which placed it second among A24's films after Hereditary. Across its big-screen run, it clawed its way up to second on the company's all-time worldwide list, after Everything Everywhere All At Once and Civil War. And, at the 2024 AACTA Awards, Talk to Me took home eight accolades, including Best Film of 2023, plus Best Director. Check out the trailer for Bring Her Back below: Bring Her Back releases in the US on Friday, May 30, 2025, but doesn't yet have a release date Down Under — we'll update you when more details are announced. Read our review of Talk to Me, and our interview with Danny Philippou.
A thrilling sports film, heartbreaking drama and eye-opening cautionary tale all rolled in to one, All This Mayhem will transcend your expectations of its subject matter. Ostensibly a documentary about the rise and fall of two former skateboarding champions, in execution the Australian-made production bears closer resemblance to (in the words of its director) a modern-day Greek tragedy, full of hubris, temptation and a reckless disregard for long-term consequences. The larger-than-life characters at the heart of the real world drama are Melbourne-born brothers Tas and Ben Pappas. As kids, the siblings found escape at a skate ramp Prahran, where they quickly gained a reputation as two of the most daring skaters around. As teenagers in the early '90s, they travelled to the United States, where their incredible ability would bring new life to the sport they loved. But with the success came a hard partying lifestyle — and the catalysts for a truly spectacular downfall. Director Eddie Martin uncovers an incredible wealth of footage, drawing on old home movies and DIY skate vids to glossy tournament coverage broadcast on ESPN. Through this mix of high- and low-res video, we watch the Australian duo turn the flagging world of skateboarding on its head. No matter your level of interest in the sport, it's difficult not to be wowed by the aerial acrobatics on display. Moreover, Martin demonstrates a natural flair for narrative, honing in on the bitter rivalry between Tas and Tony Hawk as a means to sucking non-fans into the drama. But as any skater would tell you, what goes up must eventually come down. So as the film moves into its second half, the sense of exhilaration is replaced by feelings of horror and despair. In an extended present-day interview, a rueful Tas speaks with devastating candour about the decisions that ultimately ripped apart his life. At the same time, the absence of any recent footage of Ben makes it clear that something is terribly amiss. Rarely does a movie, documentary or otherwise, make you care so deeply about its characters. It's for that reason that All This Mayhem is as emotionally wrenching as it is. In what is shaping up to be a banner year for Australian cinema, this wild and powerful doco has officially stolen the lead. https://youtube.com/watch?v=8mPlO1WnLHQ
The oldest floral festival in Australia, the Grafton Jacaranda Festival focuses on the hundreds of lilac-blossomed trees that line the town's streets. First held in 1935, the festival brings together art exhibitions, live music, markets and parades for a week-long celebration from October 28 through November 5. While the jacaranda blooms are of course the main attraction, it's by no means the only event you'll have to look forward to during the festival — think a 30-team dragon boat race and a Venetian-style circus and carnival, along with buskers, fireworks and stallholders aplenty. Grafton takes their tree heritage seriously and currently holds the title for biggest jacaranda on the National Tree Register of Big Trees (yes, it is a real registry). While in town, visit 'The Gorge', a tree which measures at a massive 30 metres high with a six-metre circumference. It deserves a nice big hug, we reckon.
Over the past 25 years, Brisbane music lovers have flocked to The Zoo for its packed lineup of live gigs. From this point onwards, however, anyone eager to catch a band on its stage should plan on an earlier night, with the Fortitude Valley mainstay now closing at midnight. The move is a direct response to Queensland's ID scanning laws, and comes less than eight months after the legislation was implemented. In a Facebook post, the venue announced: "We have made the choice to say bye-bye to those inefficient, inaccurate, expensive (useless) scanners... and with this decision comes our reduced trading hours to a 12am close." This means that, like Cinderella, Brissie gig-goers will need to scramble for the exits as the clock approaches 12, with The Zoo deciding that winding back their hours of operation was a better business decision than enforcing the ID scanning requirements. Under the laws that came into force on July 1, 2017, in order to trade past midnight and serve drinks until 3am, venues in designated entertainment areas like the Valley have to capture the IDs of every customer — regardless of the time of evening they stop by. Unsurprisingly, the new scanning requirements have been widely slammed by the music industry, the state's nightlife scene and patrons since their introduction, with reports of venues closing early to escape the legislation starting the same month. In September, even Brisbane Lord Mayor Graham Quirk said they were damaging Brisbane's reputation. With one of the city's best venues now shutting up shop at midnight each night to avoid the scanners, there's not really other way to look at it. Image: Google Street View.
After more than three decades on the road, Counting Crows are heading back Down Under. The Grammy-nominated rockers will return to Australia and New Zealand in March and April 2026 for The Complete Sweets! tour, marking their first visit in several years. Kicking off at Auckland's Kiri Te Kanawa Theatre on Sunday, March 23, the band will then head to Adelaide's Festival Theatre on March 27, Sydney's Enmore Theatre on March 29, and wrap things up at Melbourne's Palais Theatre on April 1. View this post on Instagram A post shared by adam d (@countingcrows) The tour celebrates over 30 years of the group's signature mix of heartfelt lyrics and melodic storytelling — the sound that made tracks like Mr. Jones and Accidentally in Love enduring favourites. Led by frontman Adam Duritz, Counting Crows continue to draw crowds around the world, praised for their powerful live performances and nostalgic setlists that blend hits with deep cuts. Tickets go on sale to the general public from Monday, October 20 at 11am local time, with Mastercard, One NZ and Live Nation pre-sales opening from Thursday, October 16. Counting Crows' 'The Complete Sweets!' tour hits Australia and New Zealand in March and April 2026. Visit Live Nation for full ticket details.
You've heard the term 'small batch' many, many times. But have you ever paused to ponder what it means? At Brisbane's Finesse Spirits, its vodka and gin are made in batches of just 99 bottles at a time. Obviously, it then moves on to whipping up the next batch — but no two batches are ever 100-percent the same. If you're a fan of vodka, expect to taste vanilla and honey in each mouthful. For lovers of gin, you'll be noting juniper berries, coriander seeds and citrus. And, as for the company itself, it's overseen by James Mylne, who has more than a decade of experience in the distilling game. While Finesse Spirits is a Brissie outfit, its tipples can be purchased online via its web store.
Brisbane's music scene is getting a big boost next autumn, with a new outdoor concert series announced for South Bank's Cultural Forecourt. Born from a new partnership between Queensland Performing Arts Centre (QPAC) and South Bank Corporation, On the Banks will "transform the riverside green space into a vibrant live music venue with bars and catering on the Brisbane River, against the iconic backdrop of the city skyline". On the Banks 2026 will run from March 1st-22nd. Tickets go on sale to the general public on Friday, November 14 via the official website. The series kicks off on the first of the month with Droppin' Science, a night dedicated to hip-hop in all its forms, featuring legends like De La Soul and rising stars like Miss Kaninna. [caption id="attachment_877232" align="aligncenter" width="1920"] Jennifer Dudley Nicholson[/caption] On March 6, Mike Skinner's legendary UK garage project The Streets will perform A Grand Don't Come for Free in full for the first time ever. The following day, Australia's feel-good phenomenon, Disco Club, will light up On the Banks for International Women's Day weekend, playing hits from the '80s, '90s, '00s and beyond. March 15 will see local legend Bernard Fanning celebrate the 20th anniversary of Tea & Sympathy accompanied by some special guests including Kasey Chambers and Georgia Mooney. It's Peach PRC's turn on March 19, bringing her plethora of pop gems to Brisbane. Blockbuster, a colourful blend of Punjabi music, food and cultural flair, will take over the series on March 21, before the series culminates with a performance by New Zealand singer-songwriter Marlon Williams the following day. On the Banks will run from March 1–22, 2026. Join the ticket waitlist here.
It's been 15 years since Danny Rogers and Jerome Borazio decided to fill a Melbourne alleyway with tunes in 2005. Thankfully, Laneway Festival has just confirmed it will be heading back to its collection of unconventional venues for another year, revealing its jam-packed 2020 lineup. Returning to Melbourne, Sydney, Adelaide, Brisbane and Fremantle in February, Laneway will raise a plastic cup to the middle of summer with one heck of a lineup. This year's eclectic program is headlined by dance-pop powerhouse Charli XCX. The British songwriter's latest album Charli — which dropped just last week — features everyone from Lizzo to Troye Sivan and Sky Ferreira. It'll be her only Aussie show, as it'll also be for fellow international heavy hitter, American rapper Earl Sweatshirt. They'll be joined onstage by Canadian electro artist — and TikTok sensation — BBNO$, New Zealand's Benee, London crooner Col3trane and Irish post-punk band Fontaines DC. On the local front, you'll be able to get down to DMA's, Hatchie, Stella Donnelly, Hockey Dad, King Gizzard and the Lizard Gizard and this year's Triple J Hottest 100 winners, Ocean Alley. This year, the Sydney leg of the festival will be heading to its new inner-city location for the first time: The Domain. According to organisers, it'll allow the festival to have bigger stages and better sound — and it will be a bit more accessible by public transport. The Melbourne festival will be heading back to Footscray Park for its second year, too. But, enough chit-chat — here's the full 2020 lineup. LANEWAY 2020 LINEUP The 1975 Charli XCX (exclusive) Ruel Earl Sweatshirt (exclusive) Ocean Alley DMA's JID Tones and I King Gizzard & The Lizard Wizard Hockey Dad BBNO$ The Chats Mahalia* KAIIT Benee Stella Donnelly Oliver Tree Fontaines DC Omar Apollo Col3trane Hatchie* Spacey Jane Kucka Pist Idiots JessB* The Lazy Eyes** *East coast only ** Sydney only LANEWAY 2020 DATES Brisbane — Brisbane Showgrounds, Saturday, February 1 Sydney — The Domain, Sunday, February 2 Adelaide — Hart's Mill, Friday, February 7 Melbourne — Footscray Park, Saturday, February 8 Fremantle — Esplanade Reserve and West End, Sunday, February 9 Laneway Festival pre-sale tickets are available from Tuesday, September 24 — you can sign-up for access over here. Top image: BCS Imaging
If you thought the Suitcase Rummage markets couldn’t get any better then I have some news for you. The best market in town just got better! Hard to believe, but it’s all true. Suitcase Rummage is taking part in the new creative community event The Home Festival, and is delivering a brand spankin’ new market, appropriately named ‘The Wardrobe Markets.’ The Wardrobe Markets will be just like the regular rummage markets were you can buy the best vintage, hand made and second hand goods Brisbane has to offer, but now instead of rummaging through suitcases the markets will be set up like a giant wardrobe. This means tables, clothing racks, lamps, rugs and other homely displays to make your shopping experience just that little bit more unique. The Home Festival has created different 'rooms' for people to visit throughout the day, (a lounge room, kitchen, study, garage etc) and the Suitcase Rummage stall holders will be setting up the scene of the rooms with their wares. PLUS there will be other events happening including live bands, workshops, zine making and outdoor screenings. The Home Festival's got it all baby. So this month you get double the market intake with the regular Suitcase Rummage on April 3 and the new Wardrobe Markets on April 9. Huzzah! Image by Jono Robert
A moscato made with beer hops. Chenin blanc infused with pine resin. Queensland's only wine fermented in terracotta. They're some of the wildly delicious drops made by Australia's just-announced Top 50 winemakers for 2020, as chosen by Young Gun of Wine (YGOW). Running since 2007, the annual award showcases the up-and-coming wine labels and winemakers pushing the boundaries and making some damn-fine wine. The Top 50 were chosen by the industry's leading chefs, winemakers and sommeliers, including Louella Mathews of Sydney's Bibo Wine Bar, Mona sommelier Pip Anderson, Charlotte Hardy of Charlotte Dalton Wines and wine critic Nick Stock. And, full disclosure, I was also a judge — so I can personally vouch for these wines. If you're currently self-isolating, working from home or are just wanting to spend a little more time indoors at the moment, this list has arrived at a helpful time — you now have 50 wine labels to drink your way through, from the comfort of your apartment. On said list, you'll find 17 winemakers from Victoria, 14 from SA, six from NSW/ACT, WA and Tasmania, and one from Queensland. Dirty Candy Wine's Daniel Payne, Con-Greg Grigoriou from SA's Delinquente Wine Co, Frederick Stevenson's Steve Crawford, Alexander Byrne from Noisy Ritual in Victoria, Le Petite Mort's Andrew Scott from Queensland are some of the makers whose wines you'll be wanting to 'add to cart' right now. You'll have a chance to chat to some of these winemakers while you taste their wines, too — and for free. Because of current health concerns surrounding COVID-19, YGOW has cancelled its usual in-person tasting events, but, instead, it'll be hosting a series of virtual events in May. The free online series will see you chatting to winemakers and industry experts from your bed, couch or even bath while sipping on vino. You can sign up for those over here. Once you've tasted some of the wines from the list and chatted to some of the winemakers, you can vote in the People's Choice Award, which is open until June 1. Everyone that votes will get a $50 Langton's voucher — so, yes, you can purchase even more wine. The winners, including the People's Choice, Best New Act, Winemaker's Choice, Danger Zone and Young Gun of Wine, will then be announced on Monday, June 1. You can check out all the winners below: [caption id="attachment_765181" align="alignnone" width="1920"] Some of the 250 wines that were tasted and judged for YGOW. Photo by James Morgan[/caption] YOUNG GUN OF WINE 2020 TOP 50 NSW/ACT Daniel Payne from Dirt Candy Wine, Hunter Valley Angus Vinden from The Vinden Headcase, Hunter Valley Steve Mobbs from Dreaded Friend/Wallington Wines, Central Ranges Will Gilbert from Gilbert, Orange/Mudgee Tom Ward from Swinging Bridge, Orange Samuel Leyshon from Mallaluka, Canberra District QLD Andrew Scott from Le Petite Mort, Granite Belt SA Sholto Broderick & Louis Broderick from Basket Range Wine, Adelaide Hills Dylan Lee from Bird in Hand, Adelaide Hills James Hamilton from Golden Child, Adelaide Hills Michael Sexton from Main & Cherry, Adelaide Hills Sarah Adamson from Scout Wines, Adelaide Hills/New Zealand Tarrant Hansen from Spider Bill Wines, Adelaide Hills Alyson Tannenbaum from Vinteloper, Adelaide Hills Andre Bondar from Bondar Wines, McLaren Vale/Adelaide Hills Charles Seppelt & Skye Salter from Paralian Wines, McLaren Vale Mauricio Ruiz Cantu & Benjamin Caldwell from Somos, McLaren Vale Con-Greg Grigoriou from Delinquente Wine Co, Riverland Ansel Ashby from Gatch Wine, Riverland/Adelaide Hills/Clare Valley Steve Crawford from Frederick Stevenson, Barossa Valley Eden Valley/Adelaide Hills Nick Dugmore from The Stoke Wines, Kangaroo Island TAS Jonathan Hughes from Mewstone Wines, Tasmania Greer Carland from Quiet Mutiny, Tasmania Gilli & Paul Lipscombe from Sailor Seeks Horse, Tasmania James Broinowski from Small Island Wines, Tasmania Ricky Evans from Two Tonne Tasmania, Tasmania Hugh McCullough from Wellington & Wolfe, Tasmania VIC Chris Catlow from Sentio, Beechworth Raquel Jones from Weathercraft, Beechworth Natasha Webster from Empire of Dirt Wines, Geelong Ben Mullen from Mulline, Geelong Justin Purser from Dhiaga, Mornington Peninsula Glen Hayley from Kooyong/Port Phillip Estate, Mornington Peninsula Tara & Matthew Campbell from Mattara Wines, Mornington Peninsula/Grampians Alexander Byrne from Noisy Ritual, Victoria Chris Bendle from DCB Wine, Yarra Valley Tim Perrin from from Oakridge Wines, Yarra Valley Hadyn Black from Black & Ginger, Great Western/Grampians/Henty/Pyrenees Leighton Joy from Pyren Vineyard, Pyrenees Chris Dilworth & Loique Allain from Dilworth & Allain, Macedon Ranges Renata Morello from Lyons Will Estate, Macedon Ranges Ben Ranken from Wilimee, Macedon Ranges Bart Van Olphen from Chalmers, Heathcote/Mildura Jonathan Ross from Micro Wines, Geelong/Barossa Valley WA Alexi Christidis from Chalari Wines, Perth Hills, Swan Valley Garth Cliff from Vino Volta, Swan Valley/Swan District/Geographe/Perth Hills Natasha Arthur from Arthur Wines, Margaret River Dylan Arvidson from LS Merchants, Margaret River/Frankland River Remi Guise from tripe.Iscariot, Margaret River Kim Tyrer from Galafrey Wines, Mount Barker You can sign up for Young Gun of Wine's Top 50 virtual events here and vote in the People's Choice Award before June 1 here. To purchase the above wines, head to the individual wine label's website or order from online bottle shops such as Drnks, P&V, Vinomofo and Blackhearts & Sparrows.
Blockbuster effects can't mask bland storytelling, as the execs at Disney dip back into their classic library with less than impressive results. An alternate take on the tale of Sleeping Beauty, the studio's latest sees the cackling, leather-clad sorceress recast as a figure of sympathy. Hard to pronounce and harder to sit through, Maleficent is a movie very much in the same vein as Oz the Great and Powerful or the recent Alice in Wonderland — which is to say that it's heavy on expensive-looking digital wizardry and light on just about everything else. Clumsy voiceover sets the scene, in a run-of-the-mill fairytale forest home to pixies, trolls and a curious winged girl named Maleficent (Isobelle Molloy). Although wary of the human kingdom that exists beyond the forest borders, when Maleficent catches an orphan boy named Stefan trespassing, a fledgling romance seems destined to ignite. But humans are a fickle bunch, and so as Stefan grows older he becomes swept up with ambition, culminating in a brutal betrayal in which he cuts off Maleficent's wings in order to secure a place on the throne. Devastated, a now adult Maleficent (Angelina Jolie) embraces her dark side, swearing vengeance on Stefan and placing a curse on his newborn baby, Aurora — spinning wheel, eternal sleep and all. The idea of a Wicked-style reversal on a classic Disney villain is an interesting idea, but first-time director Robert Stromberg — better known for the production design on films like Avatar and Alice in Wonderland — botches the execution. The sporadic voiceover and muddled editing makes the film seem oddly lacking in structure; much of the first half feels like a prologue, setting up what turns out to be an incredibly short and perfunctory climax. The CGI is admittedly pretty immaculate, but none of the designs are in the least bit distinctive. If one the creatures from Maleficent popped-up in The Hobbit or Snow White and the Huntsman, you wouldn't bat an eye. Angelia Jolie is enjoyable as the eponymous spell-crafter, especially in the one or two scenes where she gets to really lay the villainy on thick. On the other hand, the talented Elle Fanning is seriously underutilised as the teenaged iteration of Aurora, whose insipid purity melts Maleficent's heart while putting audience members to sleep. You could argue that the film deserves some credit for its empowered female characters, although the fact that Maleficent's arc is catalysed by a man does somewhat muddy those credentials. On a sidenote, one could also potentially read the film as a kind of PG rape-revenge narrative. The rawest emotional moment in the film comes when Maleficent awakens from a drug-induced sleep only to realise that her lover has forcibly removed her wings. The allegory is obvious, and Jolie completely sells the agony of violation. Ultimately though, any and all subtext is either mishandled, squandered or lost under a wave of glossily rendered pixels. In other words, it's business as usual for the folks at the Mouse House, who apparently don't even respect their own canon enough to get a reboot right. https://youtube.com/watch?v=w-XO4XiRop0
Ah, the bottom end of Australia – 'tis the land of many a trail to be traversed by ferry, car, foot….or mouth. It turns out Tasmania, especially, is the place to head if you wish to eat and drink your way around the land. We at Concrete Playground know this, having teamed up with Spirit of Tasmania to curate a smorgasbord of cellar doors, breweries, wineries and markets to more than wet your whistle if you're having a spell off the mainland, via our foodie road trips in Tasmania's east, northwest and northeast. Now, we're offering you the chance to get amongst all of the goodness of the latter. We're giving away a bonanza of tastings, accommodation and lunch, all for two people – so word your friend or partner up and enter. Up for grabs is a return sailing for two (and your car) on Spirit of Tasmania in your own personal cabin, a Premium Arras tasting for two (including a bottle of sparkling) at Bay of Fires Wines, one night's accommodation at The Trig — in a fancy solar-powered studio, with an outdoor bath overlooking the rolling valleys and farms — organic brekky at the hotel and lunch for two at Christmas Hills Raspberry Farm Cafe. Basically prime fodder for the most romantic mini-getaway of your life (what says "romance" more than sailing the seas and cheersing your glasses of bubbly?), this is one you're going to be crossing your fingers and toes to get on – plus, the whole escapade is valued at over $1500. And it's not just for Melbourne folk either, if you live up in the lands of the north you could road trip down via this route – what's wrong with a little more indulging on the way? To enter, see details below. [competition]667967[/competition]
It has been more than a year since word spread about Brisbane's next new picture palace, with the old Red Hill Skate Arena slated to become the city's latest Five Star Cinemas. The chain is run by the Sourris brothers, and already boasts New Farm Cinemas and the Elizabeth Picture Theatre — and it's looking to add a third Brissie location. The path to getting the go-ahead hasn't been smooth, as the prospective new site's website details. But if you've been past Enogerra Terrace lately, you've probably noticed that the boarded-up location is undergoing a makeover. If you'd like to stop by and check out the space in its current guise, here's your chance. From 10am–12pm on Sunday, March 31, the site will be open to the public for the Red Hill Skate Arena Open Day. You'll tour the place as it presently stands, tuck into a sausage sizzle, eat popcorn, drink coffee, play games, and hear from Peter Sourris about the space's future. Probably best not to bring your skates, though.
Thanks to Guy Sebastian, Dami Im, Isaiah, Jessica Mauboy, Montaigne, Sheldon Riley, Voyager and Electric Fields, Australia is no stranger to heading to Eurovision. In November 2024, the iconic song contest is coming to us instead. For the first time ever since beginning in 1956, Eurovision is touring, with Aussie shows now locked in for Brisbane, Melbourne and Sydney before spring is out. London, Paris, Stockholm, Madrid, Warsaw and Amsterdam are also on the itinerary before and after Eurovision on Tour's Down Under gigs, but its visit to Australia is different. This is the only country receiving multiple concerts, spreading Europop across the nation's east coast. Italian African pop star Senhit is not only on the lineup but is also the tour's spokesperson. "Eurovision has always been about bringing people together through music, no matter where in the world you are. Taking Eurovision on Tour to Australia is incredibly exciting for me because it means sharing this celebration of diversity and creativity with even more fans," she explains. "Australia has such a passionate Eurovision community, and I can't wait to experience that energy firsthand." The concept dates back to 2019, but the pandemic initially got in the way. After that, it took two years of negotiating to lock in the setup. Now that Eurovision on Tour is officially happening, it'll play The Tivoli in Brisbane on Wednesday, November 13, then The Palais in Melbourne on Friday, November 15 and The Enmore in Sydney on Sunday, November 17 with 18 performers. On the lineup: Australia's own Im and Silia Kapsis, with the latter competing for Cyprus this year. Attendees can also look forward to 1991 winner Carola from Sweden, 2013 winner Emmelie de Forest from Denmark, and everyone from the UK's Nicki French, Portugal's Suzy and Malta's Destiny to Efendi from Azerbaijan, Ovi & Ilinca Bacila from Romania, and both Rosa López and Soraya from Spain. Eurovision on Tour Australian Dates 2024 Wednesday, November 13 — The Tivoli, Brisbane Friday, November 15 — The Palais, Melbourne Sunday, November 17 — The Enmore, Sydney Eurovision on Tour Australian Lineup 2024 Senhit (San Marino) Dami Im (Australia) Carola (Sweden) Destiny (Malta) Efendi (Azerbaijan) Emmelie de Forest (Denmark) Esther Hart (Netherlands) Jalisse (Italy) Linda Martin (Ireland) Nicki French (United Kingdom) Ovi & Ilinca Bacila (Romania) Rosa López (Spain) Silia Kapsis (Cyprus) Soraya (Spain) Sunstroke Project (Moldova) Suzy (Portugal) The Roop (Lithuania) Theo Evan (Cyprus) Eurovision on Tour Australia is playing Brisbane, Melbourne and Sydney in November 2024. Head to the event's website for further details and tickets.
It's one of Fortitude Valley's most distinctive and historic buildings, and it'll finally start welcoming in Brisbanites again within weeks. Back in 2022, Artesian Hospitality announced that it was giving GPO Hotel a huge revamp, and earlier this year it revealed that the venue's new guise would arrive this winter. Now, the revitalised GPO has an official launch date: Saturday, July 8. There's no changing the iconic facade that surrounds the Fortitude Valley General Post Office building, of course, which has stood on Ann Street since back in 1887. But when GPO reopens its doors, it'll do so following a massive $9-million makeover behind its heritage-listed exterior. Brisbanites can expect new spaces aplenty inside — including a Gatsby-themed lounge bar, a second bar called The Tax Office and a sprawling ground-floor restaurant filled with natural light. [caption id="attachment_896922" align="alignnone" width="1920"] The Gatsby[/caption] Clearly, it's a significant makeover for the 136-year-old site, which will sport a focus on food and drinks. Two venues within the precinct will open to celebrate the site's relaunch: the fittingly named The Gatsby and TAMA, a contemporary dining venue. The first is a late-night, walk-in-only cocktail and whisky bar on the building's upper level. The mood here will be luxe and upscale, as the name makes plain, including velvet booths, leather accents and brass features as part of the design. It'll also feature the building's original, now-restored 1887-era vault, pride itself on its drinks, and soundtrack the sipping with DJs and a live saxophonist. [caption id="attachment_896924" align="alignnone" width="1920"] The Gatsby[/caption] "Our impressive beverage selection spans 50 pages, drawing inspiration from across the globe. Our skilled sommeliers and mixologists are ready to help you find the perfect drink or craft a bespoke cocktail tailored to your personal tastes," says Alan Hunter, the sommelier and ex-General Manager at OTTO Brisbane, who is helping oversee the GPO's new guise. "Choose from timeless classics like the old fashioned, manhattan, negroni or martini — or explore exclusive creations like the tantalising chilli-infused tequila and mango Gasper." As for TAMA, the 100-seat restaurant is taking over the site's ground level, offering diners a radiant experience thanks to the high ceilings and double-storey windows in the two-storey atrium that doubles as the main dining room. There'll be stone and marble flooring, bursts of greenery, velvet-clad booths and soft furnishings, too, while making use of the original beams and custom chandeliers. And the vibe: thoroughly old-school. Expect the wine to be a big drawcard, given that there's a cellar stocked with 1000 handpicked bottles of vino and champagne. In the kitchen, Executive Chef Richard Ousby will use his experience overseas and locally to shape the restaurant's menu. [caption id="attachment_896918" align="alignnone" width="1920"] TAMA[/caption] "TAMA offers something for all occasions with an expansive ground floor restaurant and a mezzanine that can play host to private dining for 40 guests, and more intimate rooms for parties of six to eight," Ousby notes. "From pastas served tableside to carefully selected seafood and steaks, including a two-kilogram angus tomahawk and cut-to-order wagyu scotch fillet, TAMA's menu will cater to anyone looking for a casual meal through to those wanting a seriously elevated experience," he continues. "The majority of bottles won't break the bank, sitting between $50–200; however, we will have a variety of selections and vintages that are exclusive to the venue and sit within our private cellar. There's something to fit every budget, taste and occasion," says Hunter of the vino list. [caption id="attachment_896919" align="alignnone" width="1920"] TAMA[/caption] Hunter comes to the new GPO with plenty of accolades, including being named the Pol Roger 2013 Sommelier of the Year, and helping lead OTTO Brisbane to nabbing the Wine List of the Year award in the Good Food Guide in 2019. As for Brisbane local Ousby, he's drawing upon his time in England at Michelin three-star restaurant Waterside Inn, in Sydney at Sous Chef at Quay, and as Executive Chef of Stokehouse's restaurants in Melbourne and Brisbane. Down the track, GPO will also feature The Tax Office. When it starts welcoming in patrons, it'll do so around an island bar with lounge-style seating — and it's being put forward as a go-to for post-work drinks and midweek dinners. Outside, the building's Victorian Italianate facade has been preserved, as have its balconies, stairwells and ceilings (with heritage paint tones a big feature after a colour study). And back inside, the design pairs modern finishings with OG touches — so exposed beams and brick, plus fireplaces. The end product is the result of a collaboration between The Royal Historical Society of Queensland, Brisbane City Council, heritage architects, Zero9 Builders (The Dorsett Hotel, The Star, and Edwards and Co) and Space Cubed Design Studio (Donna Chang, Iris Rooftop and Boom Boom Room). [caption id="attachment_896925" align="alignnone" width="1920"] The Tax Office[/caption] GPO Hotel is located at 740 Ann Street, Fortitude Valley, and will reopen from Saturday, July 8 — head to the TAMA and The Gatsby websites for more details
If you love swimming in the sea but loathe getting sandy, Fitzroy Island will be paradise to you. Instead of sand, most of the island's beaches are covered in tiny pieces of coral. And while the coral is manageable to traverse, we recommend packing some light weight shoes like Tevas to keep your feet extra comfy if you plan on combing the beach for hours. To get there, take a 45-minute ferry ride from Cairns and enjoy a half or a full day exploring the island. Or, if that's not long enough, stay overnight at the campground or the island's resort. There's a picturesque hike to the island's lighthouse, incredible snorkelling right off the beach, scuba diving, standup paddle boarding, kayaking and more. And, if you're lucky, you might even catch a spectacular tropical storm rolling in from Cairns in the late afternoon. Images: Tourism Tropical North Queensland
This year has been a real doozy. For us, one of the toughest parts of 2020 is missing out on live gigs, especially in the form of music festivals. It'll still be a while before Australia (and the rest of the world, for that matter) gets its festival groove back, but that doesn't mean you can't get those festival vibes into your life in other ways. We've teamed up with our fun-loving mates at Bacardi to help you do just that. Here are seven fun things you can do to throw your own mini festival at home. Think dance-inducing tunes, DIY glitter stations, epic decor and summery rum cocktails aplenty. All you have to do is figure out who's on the guest list, then get cracking. [caption id="attachment_790477" align="alignnone" width="1920"] Mushroom Creative House[/caption] PICK A FUN THEME Like any good party, your festival should have a theme. You could go for the simple dress code option, whether that's donning fun, fruit shirts, bad hats, neon ballgowns, 80s disco or chic The Great Gatsby-style threads. Or, take things up a notch and make your festival's overall vibe specific to a well-known festival and do your best to emulate its atmosphere. Go for the colourful masquerade of the New Orleans Jazz Festival, boho chic looks of Coachella or make it an EDM-style bash like Belgium's Tomorrowland. Then, there's the all-out rave in the same vein of Barcelona's Sónar. And, you should work in one Aussie festival for good measure, too — our pick is Meredith Festival. Whatever you choose, the most important thing is to avoid cultural appropriation as you go all out and have fun with it. DECK OUT YOUR SPACE Next, deck out every corner of your space, giving each area a different purpose and feel. Try out rooms based around different music genres. One room could be electronica, another indie pop or R&B, one deep house and even a dedicated 90s den playing nostalgic tunes. But, music isn't the only reason we venture around the world for festivals, with some of the best multi-day parties having many other drawcards — think installation art, group-based activities and breakaway areas with things like outdoor cinemas and karaoke stages. So, work in some of these elements to ensure you're the master of a well-rounded mini fest, offering something for everyone. Be sure to balance it out, so there are both high energy and chilled out spaces to choose from. STREAM DANCE-INDUCING DJ ACTS No festival is complete without a stellar music lineup. While you exactly can't fly in the likes of Four Tet, Lizzo or Tame Impala for your at-home affair, you can still get some epic tunes blaring through your speakers — from streaming live gigs to revisiting old festival sets and whacking on a dance-worthy playlist. First up, check out Boiler Room, which offers heaps of sets from the world's top DJs via its Youtube channel. Think Aussie artist Flume, Canadian electronic songwriter Jessy Lanza, lauded British DJ Ross from Friends and Korean-American electro artist Yaeji, who also recently released her new mixtape in a session called Yaeji in Place, which is also worth a spin. For more Aussie content, there's Newtown Festival and Splendour-inspired Spotify playlists you can queue up. Create that multi-stage experience and build energy by setting up different streams in each of your themed rooms and move from emerging artists to big-name headliners just like the festivals do. Most importantly, though, make sure these acts will get your crew on the dance floor. WHIP UP NOSTALGIC PARTY SNACKS Your festival will need to have party snacks and there's nothing like having all of your nostalgic favourites in one place. That means party pies and mini sausage rolls galore. If you want to go fancy, ditch the frozen stuff and make your own. If you have a barbie, a pack of snags never hurts, either, and you could also chargrill some corn. Don't forget the fairy bread, chilli popcorn, cabanossi sticks and even jelly that's beem moulded into a fun shape while you're at it. We recommend you prepare to serve your eats at different intervals, so your guests can snack from the arvo well into the night. SET UP A DIY GLITTER STATION We've all been there, covering ourselves in as much glitter as possible when heading to a rave. After all, getting dressed up is part of all the festival fun. If you're not afraid to find sparkles scattered around your house for months to come, then give your guests the chance to up their look at a DIY glitter station. Order some biodegradable eco-glitter online, so you can rest easy that your partying ways don't impact the planet. Your DIY glitter station can have other makeup and accessories, too, like fun hair clips, hilarious sunnies, DIY lanyards and glitzy costume jewellery. Get glammed up, put the final touches on your look and get ready to party. [caption id="attachment_786187" align="alignnone" width="1920"] Mushroom Creative House[/caption] SHAKE UP A SUMMERY RUM COCKTAIL One of the best things about hosting a festival at home is that you can serve any booze you fancy — and there won't be any overpriced, mediocre wine and beer at your mini fest, either. To really add to the party atmosphere, shake up a summery cocktail for the day. One of our favourites is a spiced piña colada. Simply shake up Bacardi Spiced, fresh pineapple and coconut water over some ice. It's sure to put all of your guests in the festive mood and it's also super easy to make. You can check out more fun rum cocktails over here if you're planning on making a few. Tip: an ice sculpture is always a fun thing to add to your punch bowl. HOST A POST-PARTY YOGA SESSION The day after a festival is always tough. You've had little sleep, your limbs are sore and, worst of all, the fun's over. To lighten the mood, host a post-party yoga session. Roll out the mats and deck out your space like a mini yoga studio. Choose a spot with bright, natural sunlight, put on some calming music and burn some incense. Unless you or one of your mates are a budding yogi, we suggest following Yoga with Adriene. Her chilled-out disposition makes her one of the best online yoga instructors out there. And she even has classes titled yoga for hangovers, yoga to calm your nerves and yoga for when you feel dead inside. You're sure to find something that will perfectly suit the post-festival mood. Do what moves you this summer thanks to the fun-loving folks at Bacardi. Once you've thrown your own epic mini fest, check out Bacardi's competition, where you and 20 mates could win the chance to attend Australia's smallest music festival. Top image: Mushroom Creative House
What millennials lack in genuine outdoorsy skills, they make up for in kitsch, throwback hobbies. Everyone nowadays is seeking out hobbies that our grans and grandpas would be familiar with, hobbies that harken back to a simpler time. It's motivated by a combination of factors, like environmental concerns, chasing that organic life and wanting to know more about what we're consuming. However, unlike grandparents, our generation generally doesn't have a piece of land in the picturesque countryside to gallivant around on. Pursuing a rustic hobby in the inner city requires some strategic shortcuts. We've put together a list of the best DIY hobbies that are helped along significantly by technological innovations. PRESERVING Preserving isn't just something our grandmas used to do before supermarkets were invented, it's actually an incredibly fun and rewarding activity (when you have the right tools). However, there's an element of foraging and gathering that even technology can't help you with (but thankfully, it's also really fun). It's ideal to figure out what berries or veggies grow seasonally in your neighbourhood or surrounding farmlands and head out with a bucket to forage or, just buy directly from farmers. Alternatively, for city dwellers, take that same bucket down to your local farmers' market and start buying your fave produce in bulk. From there, the world is your canned oyster. Nifty gadgets like this mean you can make experimental, small-batch jams quickly without the mess. With a stack of empty jars, you can stock a pantry full of preserves for the whole year. BREWING BEER One of the main drawbacks to personal brewing is that it's a fiddly process. You can labour for months over your craft beer brew and still end up with an average drop that you're forced, from a combination of stubbornness and pride, to get through. But no more. For budding brewers, BrewArt have innovated a highly precise (and easy) personal brewing system. The system is temperature controlled (from your smartphone, might we add) and automatically brews ten litres of quality beer with no fuss. It then spits it out with the world's first temperature-controlled dispenser that doesn't require CO2. Even amateur brewers will know that messing around with CO2 levels is the difference between a grimace and a sigh of delight, so have a beer robot taking care of this step means you can guarantee a show-off grade batch of beer even if it's brewed in the stuffiest of apartments. INDOOR GARDENING Having access to fresh, homegrown fruit and veggies might seem like a distant dream for all of us living in apartments, but there's hope. Innovations specifically to address this problem (dubbed 'apartment gardening') have come a long way. Vertical gardens, artificial lighting and self-watering herb trays all make the dream a possibility. Smartphone-controlled plant pots, like Planty, will also monitor the humidity, temperature and light, and will make recommendations based on the plant species. Technology aside, herbs are your best bet and will give you the most return (and a big flavour hit, too ) for a smaller investment. If you have the luxury of a balcony, utilising your vertical space with trellises for climbing plants like tomatoes and passionfruit is a winner. SOAP-MAKING Making your own soap is an incredibly easy and rewarding exercise that'll make you think twice about throwing away your paycheque at The Body Shop. It's also great for those of you with sensitive skin — you'll know exactly what's going into your soap (no hidden nasties here). Soap is made by combining fats or oils with lye. You can even make it fancy, by simply adding fragrances or essential oils (and a swirl of colourant, if that's your thing). There are a few methods for soap-making, and the simplest involves melting down basic pre-made soap bars and 'seasoning' them to your taste — adding fragrance and oil and resetting until you have the perfect, rustic bars. It's not exactly technologically advanced, but it will cut down your soap-making time significantly. Or you can go from scratch with bulk fats and lye. This will probably require a bit of experimentation to get the perfect balance. Once you've got the base right, the rest is like icing a cake — the possibilities are endless. Experiment with forms, environmentally friendly glitter and essential oils, and voila — an endless supply of homemade Christmas presents. DIY FERMENTATION Fermentation isn't exactly a new hobby but it's quickly becoming popular, mostly because it makes you feel really healthy. Fermented products have almost-magical gut health properties thanks to the probiotics and good bacteria that develop in fermented foods. And it's incredibly easy and cheap to whip up a batch of fermented whatever-you-have-lying-around. Plus, thanks to the bacteria, it lasts for ages. Fermentation jars (sold at most kitchen supply stories) are a nifty invention that create the perfect environment for filtered airflow to get the good bacteria brewing. You can ferment all sorts of things — kimchi, sauerkraut, pickled veggies — and decant into any empty jars you have left over from your preserving sesh. If you want to go next level, try picking up a scobie on trade sites and brewing your own kombucha — your gut will thank you.Kick off your urban hobbying by tackling beer brewing with BrewArt, which comes in two parts the BrewFlo ($699) and BeerDroid ($799) and can be found here.
