• Guide

    Nine Next-Level Takeaway Desserts to Try When You Need Something to Perk You Up

    When it hasn't been your day, your week, your month or even your year, these sugary treats will be there for you.

  • News

    Providoor Is the New Food Service Bringing Some of Melbourne's Best Restaurants to Your Home

    Lobster rolls from Supernormal, Tipo 00's famed duck pappardelle or even some beef bourguignon courtesy of Estelle are all at your fingertips.

  • News

    Keki Milkbar Is Melbourne CBD's New Cafe Dedicated to Fluffy Soufflé Pancakes

    You can get its gravity-defying pancakes and creative sodas delivered to your couch, too.

  • News

    The Best Alcohol–Free Drinks to Try If You're Doing Dry July

    From hangover-free negronis to gose-style hibiscus drinks and tinnies made with native Australian ingredients.

  • News

    1800-Lasagne Is Opening Its First Bricks-and-Mortar Bar and Eatery in Thornbury

    The cosy Italian-style joint is set to open later this winter with lasagne, classic cocktails and vino.

Latest Guides
  • News

    Krispy Kreme Is Giving Away an Excessive 350,000 Free Doughnuts

    Sweet glazed doughnuts are even better when you don't have to pay for them.

  • News

    Heinz Has Released a Recipe for Mayonnaise Ice Cream That Absolutely Nobody Asked For

    The condiment company also has recipes for ketchup and barbecue sauce ice cream, if that's more your speed.

  • News

    Melbourne Favourite Longrain Is Being Revived by Chef-Restaurateur Scott Pickett

    The van Haandel's long-running restaurant will reopen under new ownership later this year.

  • News

    Poodle Is Fitzroy's New Two-Storey Bistro and Art Deco Bar Headed Up by a Former Marion Chef

    Serving up spanner crab vol-au-vents, prawn cocktails and truffle-loaded spatchcock in a moody space on Gertrude Street.

  • News

    Neil Perry Has Retired from the Rockpool Dining Group After 40 Years in the Restaurant Industry

    The famed chef and restaurateur is stepping down from his role as culinary director and, instead, focusing on his charity.

Latest Places
  • Bar

    Juni

    136 Exhibition Street, Melbourne

    Michael Lambie has brought his own take on contemporary Southeast Asian fare back to Melbourne's CBD with Juni.

  • Bar

    Kolkata Cricket Club

    Crown Melbourne, Southbank

    Mischa Tropp's sports bar and restaurant at Crown Melbourne takes punters back to a bygone-era in India.

  • Bar

    Omnia Bistro & Bar

    625 Chapel Street, South Yarra

    The menu is stacked with contemporary takes on European classics — but you could simply drop by for the dry-aged roasted duck and a bottle of wine and be very happy.

  • Bar

    Mid Air

    130 Russell Street, Melbourne

    This banger of a rooftop bar sits on top of Melbourne Place hotel, and is open from breakfast right throughout to dinner.

  • Bar

    Ruckers Hill

    83 High Street, Northcote

    This French-accented wine bar and bistro stands out among the crowd on Northcote's High Street.

  • Bar

    Hotel Mexico

    238 Whitehall Street, Yarraville

    Hotel Mexico is Yarraville's huge group hang spot that's made for margarita-fuelled sessions.

  • Bar

    Bendigo Hotel Collingwood

    125 Johnston Street, Collingwood

    Collingwood's legendary live music pub The Bendigo Hotel is back in action thanks to The Mill Brewery Crew.

  • Bar

    Punters Club

    376 Brunswick Street, Fitzroy

    Millennials and Gen Zs might lament the loss of Kewpie, but Gen X music lovers will rejoice in seeing this old boozer return to Brunswick Street.

  • Bar

    Circl Wine House

    22 Punch Lane, Melbourne

    Circl is making it so much easier to try rare wines with over 150 drops offered by the glass.

  • Bar

    Flour Child Richmond

    432 Church Street, Richmond

    You’ve had sourdough pizza, US-style slices and dirty Aussie pizzas, but have you tried pinsa romana?

  • News

    Why This Lesser-Known Victorian Wine Region Should Be Your Next Weekend Getaway

    Sip the nectar of the gods, dine in an old farmhouse and sleep in a castle.

  • News

    Mr Black Has Just Added a Cold Brew Old Fashioned to Its Bottled Cocktail Range

    First came the pre-batched coffee negroni — and now you can sip bottled cold fashioneds.

  • News

    Victorian Supermarkets Have Reimplemented Limits on a Broader Range of Everyday Items

    It's the second set of caps put back in place since the state's COVID-19 cases started increasing.

  • News

    Tokyo Lamington Is Popping Up at Koko Black Stores Across Sydney and Melbourne for One Day Only

    These untraditional lamingtons are usually only found in Singapore and Tokyo, but they're making a brief appearance Down Under this winter.

  • News

    Aperol Has Launched a Series of Free Cooking and Art Classes to Help Up Your Aperitivo Game

    The Italian apéritif brand is giving away a heap of Spritz packs (and delivering them to your door), too.

  • News

    St Kilda's Black Star Pastry Pop-Up Is Reopening — and It's Sticking Around Permanently

    The famed patisserie is home to the "world's most Instagrammed cake".

Latest Events
  • News

    Maverick Is the CBD's New Cafe with Cocktails and Waffles Inside the 80 Collins Food Precinct

    It's the first of many eateries to open in the ritzy CBD development.

  • News

    Woolworths Has Reintroduced Limits on Everyday Items Across Its Victorian Stores

    The move comes after an increase in COVID-19 cases in six Victorian local government areas, including a spike in community transmission.

  • News

    Mr Brownie Is Jessi Singh's New Multi-Level Pub, Punjabi-Style Deli and Rooftop Bar in Melbourne

    Set to open in early July, the ambitious Indian-British pub is a labyrinth of hidden bars.

  • News

    Nestle Has Announced It Will Rename Two Classic Lollies in the Wake of Black Lives Matter

    Both controversial Allen's lollies have names with racist overtones.

  • News

    Gimlet at Cavendish House Is Andrew McConnell's Elegant New Cocktail Bar and Bistro

    Caviar, champagne and truffles aplenty are on the menu at this European bistro inside a 1920s CBD building.

  • News

    Four Pillars Is About to Release Its 2020 Batch of Bloody Good Bloody Shiraz Gin

    The distillery has acquired a big bunch of Victorian shiraz to make more of the cult favourite annual release than ever before.

  • News

    Menulog Is Now Delivering Dishes from Snoop Dogg's 'From Crook to Cook' Cookbook

    Including 'DOGGs in a blanket', 'Bow Wow brownies and ice cream' and, of course, gin and juice.

  • News

    Canberra's Legendary Coffee Roaster Ona Has Just Opened Its First Melbourne Cafe

    The 'coffee sanctuary' features an interactive coffee bar and a reserve list full of rare beans.

  • News

    You Can Score $10 Off Your Next Deliveroo Order When You Buy These Booze Brands

    Treat yourself to a well-stocked liquor cabinet and you’ll get $10 to spend on your next feed.

  • Guide

    Eight Ways to Bring Your Favourite Restaurant or Bar Experience Home for Your Next Get-Together

    Boeuf bourguignon, boozy rum baba, lobster rolls and champagne — have the best of these local eateries delivered to your door.

  • News

    Nick & Nora's Is the CBD's Opulent New 30s-Style Cocktail and Champagne Bar from the Eau de Vie Team

    After months of delays due to COVID-19, it's finally opening next month with over 400 bottles of champagne and three balconies

  • News

    Green Acre Is Brunswick's New Vegan-Friendly Pizzeria with a Fairy Light-Lit Courtyard

    The sourdough slices come topped with the likes of vegan salami, chilli chicken and Nutella.

  • News

    Nine Melbourne Bars and Restaurants You Can Hire Out for a Private Party with 19 Mates

    Celebrate that big occasion with a yum cha feast, a pasta party or tacos and mezcal aplenty.

  • News

    Five Nighttime Activities in Melbourne That Should Be Top of Your Hit List After Lockdown

    These are the after-dark activities we can't wait to do once restrictions are lifted.

  • News

    Flinders Lane Institution Ezard Has Permanently Closed Its Doors After 20 Years

    It's not all bad news, though — acclaimed chef Teage Ezard has new restaurants (yes, plural) in the works.

  • News

    Gelatissimo Is Now Serving Up Frosted Cinnamon Scroll and Chocolate Fudge Gelato

    One comes filled with soft cinnamon scroll pieces, the other is packed with whole chocolate fudge chunks.

  • News

    The Historic Albert Park Hotel Has Finally Reopened and Unveiled Its Ambitious Makeover

    Originally set for March, the pub's reopening was delayed by COVID-19 — but now it's finally here.

  • News

    You Can Now Hire Out a Private Igloo for Dinner and Drinks at These Three Melbourne Pubs

    Escape the winter chill inside a cosy igloo with espresso martinis and mulled wine.

  • News

    Bulla's Cinema Choc Tops Have Landed in the Freezer Aisle for a Limited Time

    You can now pick up the frosty cinema snacks from the supermarket.

  • News

    Sydney Seafood King Josh Niland Just Won the James Beard Book of the Year Award

    He nabbed the award for 'The Whole Fish Cookbook' — and he's the first Australian to win the coveted prize.

  • News

    How to Eat and Drink Your Way Around Gippsland's Inverloch This Spring

    Escape the city for a weekend filled with sipping cool-climate vino and stocking up on local produce.

  • News

    The Top Regional Pub Eats You Need to Track Down This Winter

    From the local joint serving up classic pub grub to a two-hatted gastropub with a 28,000-strong wine cellar.

Tap and select Add to Home Screen to access Concrete Playground easily next time. x