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Now Open: Sydney's Babylon Has Launched a 120-Seat Brisbane Restaurant by the River on Eagle Street
Before summer is out, the 400-square-metre eatery will also be joined by three levels of cascading bars and terraces.
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The Best Advice Ever: How Lune's Kate Reid Became Australia's Croissant Queen by Chasing the Perfect Pastry
We chatted with Lune founder Kate Reid about swapping one dream for another, launching a cookbook after ten years of making baked goods and learning not to be a control freak.
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Night Feast Is the New Neon-Lit Food Market Coming to Brisbane Powerhouse Twice a Year From 2023
Debuting in March, it'll feature 20-plus gourmet food stalls, an open fire pit for roasting and a dedicated dessert bar, as well as art installations, DJs and live music.
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Bennett St Dairy Is Doing Supremely Festive Red Velvet and White Chocolate Cookie Dough
Helping you up your Christmas baking game, the limited-edition flavour is on sale at 900-plus Woolworths stores Australia-wide.
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GPO Hotel's $7-Million-Plus Revamp Will Open in Early 2023 Complete with a New Food and Wine Venue
Sommelier Alan Hunter, also ex-General Manager of OTTO Brisbane, will oversee the new contemporary dining venue, with Richard Ousby as Executive Chef.
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Ippin Is the New 140-Seat Japanese Restaurant Opening in West End's West Village in April 2023
Perched in the second floor of West Village's Garden Pavilion, Ippin Japanese Dining marks the first Brisbane location for Sydney restaurateur Kenny Lee.
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Sydney's Josh and Julie Niland Just Scored the Game Changer Award From France's Prestigious La Liste
The French-based guide recognised the duo for changing "the way chefs use fish all over the world with [their] zero-waste 'fish butchery' approach".
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Now Open: BOS Is Chef Adrian Richardson's New Meat-Heavy Brisbane Restaurant with a View
The Customs House end of Queen Street is now home to a luxe 120-seater eatery with a 'Cleaver Club' — and a champagne and cocktail terrace bar to come.
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Babylon Brisbane Is Eagle Street's Soon-to-Open Three-Level Restaurant with Outdoor Bars and Terraces
From December, you'll have a new riverside Eastern Mediterranean-meets-Middle East place to eat — and from early 2023, Babylon Gardens will open with an almost 1000-person capacity.
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Fosh Is the New Hamptons-Inspired Riverside Seafood Restaurant Coming to Portside Wharf
Sprawling across 700 square metres, the new eatery is set to open in March 2023 after a $3-million fitout, and hails from the Opa crew.
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Deliveroo Has Shut Up Shop in Australia — Effective Immediately
The delivery company has announced that it's wrapping up its Australian operations, entering administration.
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Krispy Kreme Has Dropped a New Range of Doughnut-Inspired Christmas Biscuits for Dogs
This limited-edition lineup of festive 'doggie doughnuts' is made with carob and peanut butter, and comes decorated to suit the season.
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Now Open: TGI Fridays' New Surfers Paradise Bar and Grill Is the Chain's First-Ever Beachside Venue
The American brand has launched its Australasian flagship store in the revamped Paradise Centre, complete with ocean views.
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BOS Is Brisbane's New Meat-Centric Restaurant with River Views and a Soon-to-Open Champagne Terrace Bar
Acclaimed chef Adrian Richardson is behind this new 120-seat CBD spot, which is launching on Queen Street opposite Customs House.
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New Low-Cost Airline Bonza Will Serve Up an All-Australian In-Flight Menu (Including Craft Beer)
Passengers will be able to tuck into mid-flight banana bread waffles and a snag in a bag — and sip Your Mates, Ballistic and Spinifex beers, plus Heaps Normal's Quiet XPA.
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Pop-Up Japanese Joint Kumokumo Is Bringing Its Super-Fluffy Souffle Pancakes to Brisbane
These Instagram-worthy stacks come in black sugar boba, creme brûlée, biscoffee (yes, Biscoff and coffee cream), matcha cream and tiramisu flavours.
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Lune Has Just Dropped Its First-Ever Cookbook So You Can Make Its World-Famous Croissants At Home
The Melbourne-born croissant haven's founder Kate Reid has penned the ultimate tome for baking Lune's beloved flaky pastries — and a heap of its specials.
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Food Mashup Fiends Harajuku Gyoza Are Now Serving Up Decadent Ferrero Rocher Dumplings
The Japanese chain has already done air cheesecakes and lemon meringue gyoza — and now it's dipping dumplings in chocolate and topped them with crushed hazelnuts.
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Messina Is Releasing a Sticky Date and Toffee Pudding Trifle to Level Up Your Christmas Lunch
The festive season just got tastier — and it even comes topped with an edible white chocolate and coffee chocolate wreath.
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Coles Will Trial Its First Store-to-Door Grocery Deliveries via Drone in Southeast Queensland
If you live in Ormeau, Ormeau Hills and Yatala, you'll soon be able to get 500 grocery items flown to your home as part of a new store-to-door drone trial.
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Master of Aged Sushi Chef Kimura Is Taking Over Two Standout Sydney and Byron Bay Restaurants This November
Getting into his two Michelin-starred restaurant in Tokyo is almost impossible, so get a seat here while you can.
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Newstead Supper Club Maggie May Is Your New Gloriously 70s-Inspired Go-To for Cocktails and All-Day Bites
Settling into The Defiant Duck's old digs, this Gasworks Plaza newcomer sports retro decor, and serves up baked stone fruit bruschetta, prawn rolls, s'mores, chocolate fondue and 'Saturday Night Fever' cocktails.
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René Redzepi's Noma Is Doing a Ten-Week Residency in Kyoto If You Need Another Excuse to Visit Japan
The globally acclaimed Copenhagen restaurant will set up shop at Ace Hotel Kyoto from mid-March to mid-May, coinciding with cherry blossom season.
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Gelato Messina Is Releasing Its First-Ever Advent Calendar to Make the Festive Season Extra Delicious
Spend the first 24 days of December eating your way through mini waffle cone bites, salted cashew brittle, Messinatella biscuits, panned Panettone and other Messina treats.
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Meal Delivery Service Providoor Is Now Doing Same-Day Drop-Offs From Some of Australia's Best Restaurants
Fancy a restaurant-quality meal brought to your door? You now just need to book by 1pm and you'll be feasting at your own dinner table that night.
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Ben & Jerry's New Vegan Ice Cream Supports Climate Change Action — and It's Giving Away Free Pints
The ice cream chain will hand out free pints of its new 'This Is Our Whirled' flavour at all scoop stores Australia-wide — but only for four hours on Friday, October 14.
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We're Giving Away the Ultimate Five-Day Foodie Holiday For Two to Tasmania
You and a lucky plus-one will get to experience some of the best the Apple Isle has to offer, straight from the source.
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Mark Wahlberg's Wahlburgers Chain Has Opened Its First Queensland Burger Joint on the Gold Coast
Featured on reality TV, and co-owned by the Hollywood actor, this burger empire has set up shop in Surfers Paradise.
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The Best Advice Ever: Josh Niland on Collaboration in the Kitchen
We chatted to the peerless Josh Niland about the art of collaboration in the kitchen, teamwork and the best advice he's ever received.
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Coming Soon: New Brisbane Fine-Diner Da Biuso Will Serve Up Intimate Degustation Dinners on a Bus
By the end of this year, you'll be able to tuck into fancy meals on wheels in iconic spots around Brisbane.
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Allonda Is Newstead's New 90-Seater Laneway Restaurant with a Burrata Bar From the Nota Crew
Located off Longland Street, it's serving up modern European-style dishes with vino and cocktails — such as the signature risotto, a 90-bottle wine list and white chocolate negronis.
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Gelatissimo Has Released a New Vegan Gelato Flavour That Humans and Dogs Can Share
Scooping just in time for the warm weather, the gelato chain's new limited-time banana strawberry flavour is safe for humans and pooches alike.
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Birthday Cake Croissants Are Lune's New Must-Try Baked Treat — But Only in October
It's been ten years since Lune first started serving up its coveted pastries, and it's celebrating in the tastiest way possible.
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A Northern Forage Road Trip: Follow a CP Writer's Tasting Tour Across Tasmania's North
Proceed with an empty stomach, an open mind and a readiness to build a more meaningful relationship with what’s on your plate.
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Sydney's Josh Niland Is the Only Australian to Make the Top 100 Best Chefs in the World List for 2022
The Best Chef Awards just served up its latest round of gongs — and seafood king Niland won the Best Chef Innovation Award, too.
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Krispy Kreme and Reese's Have Teamed Up on a Tastebud-Tempting New Range of Peanut Butter Doughnuts
Peanut butter fiends, the dessert mashup of your dreams has just dropped.
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Huge News: It Looks Like US Burger Chain Wendy's Is Preparing to Launch in Australia
The popular burger chain — not to be mistaken with the local ice-creamery — is making moves to bring its famous square burgers to Australia.
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Candy Abalone and Saltbush Vodka: Meet the Makers Behind Some of Tasmania's Most Unusual Flavours
Say hello to the farmers, anglers and distillers behind the likes of Australia's original truffle farm and a small-batch potato vodka business.
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You Can Now Sip OTT Margaritas with a Beach View at El Camino Cantina's New Surfers Paradise Outpost
The lively Tex Mex chain has opened its sixth Queensland venue — and its first by the beach.
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Five Unique Experiences All Alcohol Connoisseurs Should Add to Their Tasmanian Itinerary
Time to raise your glass at these top-tier Tassie tipple venues.
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Six Tassie Restaurants Championing Paddock-to-Plate Dining For if You Like Eating Straight from the Source
Tasmania is home to some of the finest produce grown anywhere in Australia — here's where to sample it straight from the source.
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Mark Wahlberg's Wahlburgers Burger Chain Is Opening Its First Queensland Outpost on the Gold Coast
The Hollywood actor's burger empire with his brothers has already featured in its own reality TV show — and now it's heading to Surfers Paradise.