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The Sunshine Inn Is the New Vegetarian Restaurant and Cocktail Bar in Redfern Continental's Old Digs
Out the back, in the old GDR space, you'll find a degustation-only dining room and lounge.
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Menulog Is Offering Free Delivery for Three Days Next Week
It's available on every order, other than KFC.
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Banjo's Bakery Cafe Has Brought Back Its Double Cheeseburger Pie for a Limited Time
It layers a beef patty, cheese, onion, tomato sauce and mustard in a pastry case — and yes, it includes pickles.
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Sydney Institution Il Baretto Is Reopening in Paddington
And, yes, the duck ragu pappardelle is also making a comeback.
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Tokyo Lamington Has Opened Its Flagship Sydney Store in Market City
These untraditional lamingtons come in popcorn butter and Ferrero Rocher flavours.
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The Porteno Crew Is Opening an Italian Restaurant and Bakery in Surry Hills
Bastardo Italian trattoria and Humble bakery will open on Holt Street, next door to Porteño and Bodega x Wyno.
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Sydney Good Food Month Has Announced Its 2020 Program and the Return of the Night Noodle Markets
With a multi-course pasta party and a live rendition of 'The Good Weekend Quiz'.
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Much-Loved Sydney Restaurant Nomad Is Finally Set to Reopen Its Doors in Its OG Location
After surviving a devastating fire and a pandemic, the Surry Hills favourite will reopen on Foster Street with a brand new deli and the same cannellini bean hummus.
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Ben & Jerry's Has Released an OTT Hot Fudge-Topped Ice Cream Pizza
The pizza is the second in a series of crossbreed creations inspired by Australia's favourite fast foods.
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The Inner West's Popular Nigerian Pop-Up Little Lagos Has Opened a Permanent Diner and Bar
Head to Enmore Road for jollof rice, goat stew and chewy sugar-dusted doughnut holes.
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Guide
Five Cult Desserts to Seek Out in Sydney That Won't Break the Bank
From custard puffs for less than a dollar to a slice of Sydney's most famous fruit-filled cake.
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Koko Black Has Released a Luxe Range of Iced VoVo, Lamington and Crackle-Inspired Chocolates
These nostalgic desserts turn old-school Australian favourites into decadent new sweet treats.
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IKEA Is Bringing Its New Meatless Meatballs to Australia from Next Month
They look and taste just like the meaty version — but they're made with pea protein and other vegetables.
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Sydney's Muffaletta Master A1 Canteen Is Closing Its Doors Permanently
The Chippendale favourite will serve its last sandwich on Friday, October 9.
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Opera Bar Finally Reopens Today So Book Yourself in for a Harbourside Spritz
For the first time ever, you can book a table at the popular venue.
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High Hopes Roadhouse Is the New Produce-Driven Country Diner in the Blue Mountains
The road trip-worthy spot is run by famed Sydney chef Sean Moran and his partner Michael 'Manoo' Robertson.
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Click for Vic Lets You Support Small Businesses by Shopping Scores of Locally Made Goodies
A new one-stop online shop for all things local.
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Ben Bayly's Contemporary New Zealand Restaurant Has Opened in Commercial Bay
Take a nationwide food tour at this inventive new restaurant in downtown Auckland.
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This New Koala-Shaped Paddle Pop Is Helping to Support and Raise Funds for Wildlife Conservation
The new ice cream marks the start of a new partnership between Paddle Pop and wildlife rescue organisation WIRES.
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Guide
Food Deliveries For When You Want a Healthy Feed But CBF to Cook
Kick those health goals from the comfort of your couch.
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'Raph's Mean Cuisine' Is the Melbourne-Made Online Cooking Show Showcasing 80s Food Favourites
It's hosted by Beatbox Kitchen, All Day Donuts and Juanita Peaches' Raph Rashid — and everything from apricot chicken to Mars bar slice is on the menu.
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Sydney Tower Is Getting a Multimillion-Dollar Dining Precinct with Three Levels of Food and Drink Spots
With a fancy new restaurant and the city's highest bar — at 83 levels up.
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The Golden Gully Team Is Opening a Vegetarian Restaurant and Bar in Redfern Continental's Old Digs
The Sunshine Inn will open this month boasting a cheap and cheerful gastropub out front and a degustation-only dining room and cocktail lounge out the back.
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Sydneysiders Who Visited This Paddington Pub May Need to Self-Isolate
A positive COVID-19 case has been linked to Sutherland Street's Four in Hand Pub.
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The Bentley Crew Is Opening a Pizza and Wine Bar Inside Monopole's Old Potts Point Digs
Set to open on Macleay Street this spring, Ria will be fun and casual — a far cry from the team's existing fancy fine-diners.
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Messina Has Created a Decadent New White Chocolate Version of Its Coco Pops Gelato
It's called 'Just Like a White Chocolate Milkshake' — and it's only available for a week.
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Guide
Deliveries to Order When You Want to Catch a Cheeky Sunset by the Water
Impromptu date nights just got a whole lot more romantic (and affordable).
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Guide
Life-Saving Meals to Get Delivered When You're Recovering from a Big Night
When caffeine and fried goodness is all that'll make you feel human again.
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Guide
Food Deliveries That You Can Rely On for an Impromptu Park Picnic
You, your mates, stellar weather and a top-notch feast.
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Guide
Spicy Dishes to Order In When It's Too Cold to Leave Your House
Up the ante on your next food delivery with a spice bomb curry, tear-inducing fried chicken or lip-tingling pasta.
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The Tequila Mockingbird Team Is Opening a Hard-to-Find Pop-Up Restaurant in the CBD
With wagyu tartare tacos, spinach and feta tamales and plenty of mezcal and tequila.
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Guide
OTT Desserts to Get Delivered to Your Doona For Those Movie-Marathon Days
For days when all you want to do is stay in your PJs and work your way through your streaming queue.
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Messina's Next Mouth-Watering Creation Is a Gelato Version of Italy's Cremino Dessert
It's inspired by the chocolate from Piedmont in the country's north, and features salted caramel gelato, gianduia fudge, fresh meringue and amaretti biscuits.
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A Toastie Cafe, Hotpot Restaurant and Dog Spa Are the Newest Residents of Sydney's Darling Square
The CBD precinct continues to grow.
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Haigh's Has Unveiled a Boozy Chocolate Collaboration with Three Aussie Gin Distilleries
The limited-edition choccies are made with spirits from Melbourne Gin Company, Archie Rose and Adelaide Hills Distillery.
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Hendriks Is the New Cognac and Wine Bar Opening on the Lower North Shore This Week
Giant jaffles drizzled with brandy and Hennessy-heavy cocktails are on the menu at this Crows Nest small bar.
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Ezra Is the New Tel Aviv-Inspired Restaurant Opening in Kings Cross
Bistro Rex's Nick and Kirk Mathews-Bowden have teamed up with Moon Park Chef Ben Sears to bring Sydney a taste of the Levant.
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The Ragazzi Team Is Opening a CBD Shop Selling Lo-Fi Wines and Fresh Pasta by the Gram
Plus, Fabbrica will have sandwiches, baked pasta and wines by the glass for those wanting to dine in.
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Ben & Jerry's Has Released a New Non-Dairy Fudge Ice Cream to Campaign Against Fossil Fuels
It's called 'Unfudge our Future'.