• News

    This Brisbane Cafe's Avocado on Toast Has Just Been Named the Best in Australia

    Balmoral's Little Hideout Cafe features sliced avo on top of a grain sourdough, then paired with roast tomato aioli, whipped feta and beetroot hummus.

  • News

    Smashed Avo for Everyone: Aussies Are Being Encouraged to Eat More Avocados Due to Oversupply

    This year's avocado supply is up 26 percent on the past year per capita — which is 22 avocados for every Australian.

  • News

    Sydney's Long-Running Vegan Restaurant Bodhi Is Closing After 34 Years

    "Thank you to everyone who has visited us, supported us and made our Bodhi dream a reality for more than three decades."

  • News

    Allen's Is Turning Kirks' Classic Pasito, Creaming Soda and Lemonade Soft Drinks Into Lollies

    We've found your new must-try sweet treats — and they'll all be available in one pack.

  • News

    Menulog Is Shouting Aussies Who Live on Ramsay Streets a Free Meal to Farewell 'Neighbours'

    The long-running soap opera airs its final episode this week — and if you live on a Ramsay Street somewhere around the country, you can score a free feed.

Latest Guides
  • News

    How to Drink Tequila Like a Grown-Up (And Why You Should)

    It's not that we've been drinking tequila wrong — it's that we can be drinking it better. Two experts share their tips on how to upgrade your tequila game.

  • News

    Kahii Kissaten Bistro Is Now a Japanese-Style Cafe by Day and French-Inspired Wine Bar by Night

    Start your day with matcha and croissants and end it with wine and oysters — all in this freshly fitted out inner-city spot.

  • News

    Young Henrys and Dune Rats Are Bringing Back Dunies Lager for the Band's New National Tour

    The band and the brewery first teamed up in 2017, and now they're giving their collaboration another pour.

  • News

    Win Exclusive Access to The Slow Lounge, an Event by Concrete Playground and American Honey

    We're hosting an invite-only pop-up sundowner lounge with American Honey this winter — and you're invited.

  • News

    Slim's Quality Burgers Has Brought Its Affordable Burgers to the CBD with a New Pitt Street Store

    You can now nab Slim's $6.50 cheeseburgers, retro ice cream sundaes and real ice cream thickshakes at Westfield Sydney.

  • News

    Reynold Poernomo Has Opened a New Flagship KOI Dessert Bar with Immersive Degustations in Chippendale

    Poernomo's "dream venue" contains a classic dessert bar, a cocktail bar and an intimate 12-seat restaurant dedicated to ten-course degustations.

Latest Places
  • Guide

    Famous Inner West Feeds for When You're Ravenous That Cost You $20 or Less

    Sensational sambos and silky rice noodles, roasted chooks and Oaxacan tamales — here are the iconic dishes to drop a lobster on.

  • News

    Bunnings Is Increasing the Price of Its Sausage Sizzles for the First Time in 15 Years

    The beloved snags, part of every hardware shopper's weekend ritual, will increase to $3.50 — raising more money for community groups.

  • News

    KitKat Is Releasing the Milo Chocolate Bars of Your Childhood Dreams

    Two beloved chocolate treats are combining in one wafer and choc-malt filled bar — in three varieties, too.

  • News

    Turkish Diner Izgara Is the Newest Addition to the Potts Point Hospitality Boom

    The grill sits in the centre of this sleek new 35-seat restaurant, which takes inspiration from ocakbasi restaurants in Istanbul.

  • News

    A Night of Gin, Wine and Cheese Will Set You Back Just $4.41 at Aldi's New Sydney Pop-Up Bar

    For two nights only, the supermarket chain is getting into the bar game — and keeping things affordable.

Latest Events
  • News

    Melbourne's Gimlet Is the Only Aussie Venue to Make the World's Top 100 Restaurant Longlist for 2022

    Chef Andrew McConnell’s Melbourne diner has made an international splash, crowned number 84 in the World’s 50 Best Restaurants awards.

  • News

    Krispy Kreme Is Now Serving Up Duffins for When You Can't Decide Between a Doughnut and a Muffin

    The new range comes in three flavours: apple and cinnamon, blueberry and white chocolate, and double choc.

  • News

    Hot Off the Press: Bar Liberty's Nick Tesar Was Just Crowned Australia's Best Bartender for 2022

    He beat four others in a fierce Aussie finals bout overnight — and now, he'll represent Australia in the World Class Global Bartender of the Year competition.

  • News

    Beloved Social Enterprise Two Good Co Has Opened Its First Cafe in Darlinghurst

    The cafe boasts artisan goods and curated monthly menus from acclaimed chefs, all while supporting and employing disadvantaged women.

  • Guide

    Sydney's Most Popular Bars of 2022 So Far

    Hidden drinking holes in histroic sites, brand-new wine bars and a whole lot of rooftop bars — they’ve all grabbed your attention so far this year.

  • News

    Tsukiyo Is Darling Square's New Neon-Lit Japanese Restaurant Inspired by Osaka's Dotonbori District

    Find golden-brown takoyaki balls and fish-shaped taiyaki waffles at this new Haymarket eatery.

  • Guide

    Sydney's 20 Most Popular Restaurants of 2022 So Far

    These are the spots you went looking for so far this year, from stunning beachside restaurants to hidden Inner West eateries — and lots of omakase, of course.

  • News

    The Team Behind Hinchcliff House Is Opening This Way Canteen in Front of the Museum of Sydney

    A sister venue to Bar Mammoni is on its way to the heart of Sydney's city.

  • News

    Hartsyard's Owners Are Moving on From the Beloved Venue and Heading to The Old Clare in Chippendale

    The beloved Enmore Road restaurant is set to be taken over by new owners, while The Old Clare is set for a major revamp.

  • Guide

    Which Beer to Sample at Each Stop on Your DIY Inner West Brewery Crawl

    We've done the thinking on what you'll be drinking on your next brewery crawl in the Inner West.

  • News

    Chef Matt Stone on How to Create a Zero-Waste Kitchen at Home

    As one of Australia's leading advocates of zero-waste cooking, Matt Stone shares his top tips to help you create a more sustainable kitchen at home.

  • News

    CP Picks: Last-Minute Spots to Use Your Dine & Discover Vouchers Before June 30

    From steaming bowls of ramen and bustling Italian restaurants to grand concert venues and whale tours, here's where to use your forgotten vouchers before they expire.

  • News

    McDonald's Is Finally Bringing Its Coveted Szechuan Sauce to Australia

    The much-hyped McNugget condiment will be available as part of a new limited-edition four-sauce range — which also includes the return of Macca's Cajun sauce.

  • Feature

    Earthy Inspiration and Chainsaws: A Day in My Boots With Jewellery Designer Holly Ryan

    Take a stroll through the creative's day as she shares her driving forces and the craft behind her forever pieces.

  • News

    How Sydney's Food and Drinks Industry Is Embracing Sustainability (And How You Can, Too)

    For these top venues, running sustainably is about more than virtue signalling.

  • News

    Now Open: A.P Town Is the Standalone Newtown Outpost from the Much-Hyped A.P. Bakery Team

    Tucked away in an inner-west backstreet, A.P. Town is here to fulfil all of your coffee, pastry, toastie and bread needs.

  • News

    The Team Behind Lola's Has Opened All-Day European Brasserie Manon in the QVB

    You'll now find early morning pastries, steak frites, grilled scampi and caviar service on the ground floor of this 124-year-old building.

  • News

    The Old Fitz Has a New Toby Stansfield-Helmed Bistro Starring Elevated Rooster Rolls

    The beloved pub gets a culinary revamp with Bistro Fitz, a compelling combo of classic Euro fare and elevated pub food.

  • News

    Clear Your Freezer: Messina Is Bringing Back 40 of Its Greatest Gelato Hits in Take-Home Tubs

    Jon Snow, Robert Brownie Jnr and Fairy Bread are all back — and Hodor and Have a Gay Old Time, too.

  • News

    Gelato Messina Is Bringing Back Its Single-Serve Cookie Pies to Warm Up Your Winter

    The gelato chain is dishing up its one-person cookie pies for another year, serving them at different stores each week.

  • News

    Efendy's Somer Sivrioglu Has Opened Veggie-Heavy Turkish Restaurant Maydanoz in Sydney's CBD

    The Carrington Street spot boasts a predominantly plant-based menu and a seriously good happy hour.

  • News

    Sydney's Night Noodle Markets Will Finally Return IRL in October for the First Time Since 2019

    After two disrupted years, the beloved markets will finally return this spring — and they're moving to Prince Alfred Park.

Tap and select Add to Home Screen to access Concrete Playground easily next time. x