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Sydney's Night Noodle Markets Are Back for 2020 — But They're a Little Different
This year, you won't be heading to Hyde Park to enjoy doughnut burgers, cheesy puffles and tasty things on sticks.
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Twenty Aussie Venues Are Transforming Into International Holiday Destinations for Summer
You'll be able to sip frozen margaritas surrounded by cacti, eat dumplings under cherry blossom trees and wear flower crowns on Coachella-inspired rooftops at pubs across Sydney, Brisbane, Melbourne, Perth and Adelaide.
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Sizzler Will Close Down All of Its Remaining Australian Eateries by Mid-November
After shutting down 19 restaurants since 2015, the all-you-can-eat chain will say goodbye to its last nine stores.
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Sausage Sizzles Are Set to Return to Bunnings Stores Across NSW Next Weekend
After seven long months, the weekend ritual returns.
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Kings Cross Distillery Is the 1920s-Inspired Cocktail Bar Located in a Former Illegal Gambling Den
Head to Potts Point for snacks and bubble-topped cocktails.
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The Sunshine Inn Is the New Vegetarian Restaurant and Cocktail Bar in Redfern Continental's Old Digs
Out the back, in the old GDR space, you'll find a degustation-only dining room and lounge.
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The Melbourne Mixtape Vol. 2 Is the New Cocktail Box Showcasing Eight of the City's Best Bars
Bar hop to eight different bars — and try eight different drinks — without spending a pretty penny on Ubers.
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Everything You Need to Know About the Espresso Martini
Discover more about the rich, caffeine-fuelled cocktail — then learn how to make one at home.
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Menulog Is Offering Free Delivery for Three Days Next Week
It's available on every order, other than KFC.
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Banjo's Bakery Cafe Has Brought Back Its Double Cheeseburger Pie for a Limited Time
It layers a beef patty, cheese, onion, tomato sauce and mustard in a pastry case — and yes, it includes pickles.
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Sydney Institution Il Baretto Is Reopening in Paddington
And, yes, the duck ragu pappardelle is also making a comeback.
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Qantas Is Currently Selling Its Fully Stocked Bar Carts If You Want to Get Boozed on Mini Bottles
So you can plan a night of low-altitude revelry.
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The Craft & Co Has Released Another Batch of Its Soul-Warming Gingerbread Gin
The spiced seasonal drop is back on shelves, having just landed a medal at the Australian Gin Awards.
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Tokyo Lamington Has Opened Its Flagship Sydney Store in Market City
These untraditional lamingtons come in popcorn butter and Ferrero Rocher flavours.
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Six Spins on a Classic Negroni for Every Moment of the Week
Including ones made with rum, whiskey and prosecco.
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WA's Gage Roads Will Open Its First Microbrewery and Taproom in Redfern This Week
The Atomic Beer Project will be a brewpub, a Thai-inspired restaurant and an all-day co-working space, all wrapped into one.
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The Porteno Crew Is Opening an Italian Restaurant and Bakery in Surry Hills
Bastardo Italian trattoria and Humble bakery will open on Holt Street, next door to Porteño and Bodega x Wyno.
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How to Make a Berry White with Natalie Ng from Door Knock
It includes a fruity ‘roll-up' and spiced port that you can use again and again.
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Five Unusual Negroni Recipes You Can Introduce at Your Next Dinner Party
Including ones for fans of espresso martinis and spritzes.
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Sydney Good Food Month Has Announced Its 2020 Program and the Return of the Night Noodle Markets
With a multi-course pasta party and a live rendition of 'The Good Weekend Quiz'.
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Much-Loved Sydney Restaurant Nomad Is Finally Set to Reopen Its Doors in Its OG Location
After surviving a devastating fire and a pandemic, the Surry Hills favourite will reopen on Foster Street with a brand new deli and the same cannellini bean hummus.
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Ben & Jerry's Has Released an OTT Hot Fudge-Topped Ice Cream Pizza
The pizza is the second in a series of crossbreed creations inspired by Australia's favourite fast foods.
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The Inner West's Popular Nigerian Pop-Up Little Lagos Has Opened a Permanent Diner and Bar
Head to Enmore Road for jollof rice, goat stew and chewy sugar-dusted doughnut holes.
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Heaps Normal Is the New Brewery Making Big-Flavoured Beer with Zero Hangovers
It's out to normalise mindful drinking via a line of booze-free beers, starting with this Quiet XPA.
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Guide
Five Cult Desserts to Seek Out in Sydney That Won't Break the Bank
From custard puffs for less than a dollar to a slice of Sydney's most famous fruit-filled cake.
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Koko Black Has Released a Luxe Range of Iced VoVo, Lamington and Crackle-Inspired Chocolates
These nostalgic desserts turn old-school Australian favourites into decadent new sweet treats.
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IKEA Is Bringing Its New Meatless Meatballs to Australia from Next Month
They look and taste just like the meaty version — but they're made with pea protein and other vegetables.
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Sydney's Muffaletta Master A1 Canteen Is Closing Its Doors Permanently
The Chippendale favourite will serve its last sandwich on Friday, October 9.
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Chair-Dancing, Online Vinyl Sales and Community: How Cottonmouth Records is Surviving 2020
"Our reward is people coming in and enjoying our venue."
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Opera Bar Finally Reopens Today So Book Yourself in for a Harbourside Spritz
For the first time ever, you can book a table at the popular venue.
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High Hopes Roadhouse Is the New Produce-Driven Country Diner in the Blue Mountains
The road trip-worthy spot is run by famed Sydney chef Sean Moran and his partner Michael 'Manoo' Robertson.
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Click for Vic Lets You Support Small Businesses by Shopping Scores of Locally Made Goodies
A new one-stop online shop for all things local.
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Ben Bayly's Contemporary New Zealand Restaurant Has Opened in Commercial Bay
Take a nationwide food tour at this inventive new restaurant in downtown Auckland.
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This New Koala-Shaped Paddle Pop Is Helping to Support and Raise Funds for Wildlife Conservation
The new ice cream marks the start of a new partnership between Paddle Pop and wildlife rescue organisation WIRES.
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Guide
Food Deliveries For When You Want a Healthy Feed But CBF to Cook
Kick those health goals from the comfort of your couch.
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'Raph's Mean Cuisine' Is the Melbourne-Made Online Cooking Show Showcasing 80s Food Favourites
It's hosted by Beatbox Kitchen, All Day Donuts and Juanita Peaches' Raph Rashid — and everything from apricot chicken to Mars bar slice is on the menu.
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Sydney Tower Is Getting a Multimillion-Dollar Dining Precinct with Three Levels of Food and Drink Spots
With a fancy new restaurant and the city's highest bar — at 83 levels up.
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The Golden Gully Team Is Opening a Vegetarian Restaurant and Bar in Redfern Continental's Old Digs
The Sunshine Inn will open this month boasting a cheap and cheerful gastropub out front and a degustation-only dining room and cocktail lounge out the back.
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Sydneysiders Who Visited This Paddington Pub May Need to Self-Isolate
A positive COVID-19 case has been linked to Sutherland Street's Four in Hand Pub.